Address
108 High Street, Motueka, Motueka, Tasman, 7120, New Zealand
Precinct Dining Co in Tasman Menu
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SMALL PLATES-
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
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SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
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GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
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GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
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AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
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BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
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BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
LUNCH-
BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
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GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
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CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
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SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
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B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
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MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
Nearby Sample Menus
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BEEF TACO $13.00
- Barrel smoked and chargrilled beef cheese with shaved iceberg lettuce, red onion, cheese, avocado, sour cream and roasted tomatillo salsa in a soft corn tortilla
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LOADED FRIES $12.00
- Rustic fries topped with crispy bacon, secret BBQ sauce and grilled cheese
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RUSTIC FRIES $8.00
- Rustic fries with Barrel Smoked jalapeno and lime aioli
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GRILLED KANSAS CITY BBQ CHICKEN SANDWICH $16.00
- A soft house baked long roll filled with chargrilled pulled chicken, red onion, coriander, mozzarella, sour cream and secret BBQ Sauce.
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SMOKING BARREL BIG BREAKFAST $24.00
- Manuka smoked streaky bacon, bratwurst sausage, Barrel Smoked portobello mushroom, crunchy hash brown, slow roasted tomatoes and local free range eggs cooked your way on grilled sourdough. Served with chutney.
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PORTOBELLO BAGEL $16.00
- Toasted house-baked bagel with Barrel Smoked portobello mushrooms, avocado., cream cheese, wild rocket, house-made pesto and crispy shallots
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TORTILLAS $8.00
- Crispy cumin salted yellow corn tortillas with roasted tomatillo salsa, guacamole and cows feta
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HUMMUS TACO $11.00
- Cumin and lemon hummus, shaved iceberg lettuce, avocado, red onion, coriander, cherry tomatoes, sour cream and roasted tomatillo salsa
- Chicken Cordon Bleu $3.80
- Extra Filling $0.90
- All Burgers contain Lettuce, Tomato, Onion and Sauce N/A
- Chicken Tender $1.80
- Bacon, Steak, Ham $1.00
- Crumbed Dory $3.80
- Half Hotdog $2.00
- Flounder Fillet $4.00
- SPECIALITY FISH From $4.50
- - Per Scoop $4.00
- DONUTS (cream) $2.70
- 125ml FRUIT DRINK
- FISH BURGER $5.90
- - Per Scoop $5.50
- GF HOTDOGS $3.80
- OKIWI BAY OYSTERS $2.50
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Beer Battered Fish & Chips $23
- With seasonal salad
- Mushroom, Blue Cheese, Onion & Rosemary $23
- (gluten free base add $2)
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Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
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Chicken Wings $9
- With chilli butter and ranch dressing
- All pizza bases are made here at the Inn
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Salt and pepper squid $9
- With nuoc nam
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Wedges with Sour Cream $9.50
- Add cheese & bacon $3
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Bowl of Fries $7.50
- served with tomato sauce and house aioli
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Double Chocolate Brownie $9.50
- served warm with berry compote GF
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House Flatbreads $9.00
- topped with parmesan and basil pesto
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Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
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Citrus Tart $9.50
- served with ice cream
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Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
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Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
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Bowl of Fries $7.50
- served with tomato sauce and aioli
- Minced pork & olive leaves fried rice $7.95
- Szechuan style eggplant on E - Fu noodle $7.95
- Dried scallop & mushroom with two kinds of vermicelli $7.95
- Spareribs & bitter melon on rice $7.95
- Stir fried rice noodle with beef in soy sauce $7.95
- Beef & bitter melon on rice $7.95
- Deep fried cod fillet & tofu on rice $7.95
- Fried rice noodle with beef & vegetable $7.95
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Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
- Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
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Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
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Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
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Dolmades $5.00
- Greek stuffed vine leaves
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Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
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Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
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Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
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Eggs Benedict $21.50
- w. house smoked salmon
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Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
- mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
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Bohemian Breakfast $20
- Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
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Roast Duck (Pecena kachna) $28
- classic roast duck served w- braised red cabbage and potato dumplings
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Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
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Berry Cheesecake $12.50
- berry cheesecake served with ice cream and whipped cream
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Avocado and Feta Smash $16
- served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
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Full Belly Breakfast $22
- bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
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MEXICAN TORTILLAS $12.50
- Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.
- Add smoked chicken $4.50
- Spinach, tomato or mushrooms $3.50
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KIDS PLATTER $15.00
- Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.
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THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
- Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad
- SIDES
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WALDORF SALAD $16.00
- Local greens with celery, apples, grapes, toasted walnuts and topped with blue cheese.
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FRESH SALMON FILLET $22.00
- Fresh Aoraki Salmon fillet baked with pesto and lemon zest. Served with fresh local greens
- Tomato fresh or fried $3
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Portobello Mushrooms $14
- On toast with pesto and parmesan
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Eggs Florentine $16
- Poached Eggs on toast with wilted greens
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Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
- Bacon $4
- Mushroom $3
- Chorizo $4
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Eggs Anatoki $22
- Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
- Beetroot N/A
- Subway Seafood Sensation N/A
- Meatball N/A
- Ranch N/A
- Subway Club N/A
- Ham N/A
- Thinly Cut Ready Salted N/A
- Onion N/A
- Pineapple ring $2.50
- Sausage $3.50
- Scoop of chips $3.80
- Hotdog $3.80
- Kids box w/ chips $5.00
- 2 nuggets n/a
- Fish $3.80
- Crabsticks $2.50
- German Sausage & Fries $12.50
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Taster Tray $15.50
- Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
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Chick Pea Curry $21.50
- Served with cumin infused rice
- Grilled Halloumi Salad $23.50
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Seifried Riesling Wine Cheesecake $13.50
- With berry coulis
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Beef Fillet $28.50
- With a hazelnut crust served with baby potatoes & seasonal vegetables
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German Meat Platter $28.50
- Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
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Cheese Platter $28.50
- A combination of 4 cheeses with bread & homemade dips
- Bread & butter $4
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Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
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Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
- Potatoes croquets (4) $6
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Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
- Side salad $7
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300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
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Breads and Dips $14
- Chef’s selection of three dips
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Waimea Picante $22.00
- Chorizo, chilli rubbed chicken, bacon, jalapeño, chilli, tomato sauce and mozzarella
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Salmone Pizza $22.00
- Smoked salmon, capers, cream cheese, pickled fennel, tomato sauce
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Garlic & Rosemary Flat Bread $12.00
- Fresh garlic rub, fresh rosemary, sea salt
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Bowl of Fries $7.00
- aioli & tomato sauce
- House Vinaigrette $7.00
- Whitebait patties, fresh bread & salad with lemon
- Rare roast sirloin, fresh lettuce, tomato, gherkins & aoili $18.00
- Nelson Pear & toasted walnut salad, rocket, herbs & blue cheese $17.50
Precinct Dining Co
Phone
035285332
Opened hours
Monday: 9:00 AM – 2:30 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 2:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Lunch , Seating , Drinks , Brunch , Street Parking , Free Off-Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
108 High Street, Motueka, Motueka, Tasman, 7120, New Zealand
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