Address
670 Barbadoes Street, Edgeware, Christchurch, Canterbury, 8013, New Zealand
Pso Sai Restaurant in Christchurch Menu
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Pso Sai Restaurant in Christchurch has no menu available, but can choose from many other options such as Valid from 9:00am to 11:30am TUESDAY TO FRIDAY or GF Hash Benny from Stellar Restaurant & Bar. Mugen offers many options including Served on rice with miso soup and Chicken curry. Extraction cafe & bar includes a wide range like Big Breakfast or Bacon and Eggs. GF = Gluten Free / DF = Dairy Free and Garlic Bread from . Village Inn Cafe offers Preserved Cook School and Eatery and 10AM -12PM.
Nearby Sample Menus
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Big House $21.9
- Hungarian sausage, bacon, potato rosti, poached eggs, mushrooms, roasted tomato + side of Chutney
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Bagels $12.9
- Bacon, Lettuce, Avocado + Tomato
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Porridge $11.5
- Quinoa, linseed, oats, dates, toasted nut mix seasonal fruit + cream
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Bagels $7.9
- Pesto + Cream cheese
- Salmon $5
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French Toast $19
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries & w/ bacon
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Bagels $6.9
- Jam + Cream cheese
- Seasonal fruit $3.5
- Rump 350g $48
- Grass Fed Prime Beef
- Black Garlic, Mushroom $3
- Seaweed Butter $4
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Chopped Salad $12
- Swede, Red Cabbage, Apple, Hazelnut
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House Hung Dry Aged Charcuterie $28
- Condiments
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Cod Lettuce $12
- Pea Shoots, Radish, Buttermilk Dressing
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Freedom Farms Pork Belly $34
- Celeriac, Kale Sprouts, Persimmon
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Cheese on Toast $6.50
- lightly grilled Turkish bread with melted cheese and a side of tomato sauce
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Cheesy Corn chips (GF, V) $12
- served with chipotle tomato salsa, sour cream and black bean dip
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Hot Fudge Brownie Sundae $12
- Vanilla icecream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
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Fillet O' Fish Burger $19.50
- crumbed fresh fish with housemade tartare, gherkins, lettuce, aioli and fries
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Warm Summer Salad (GF, Vegan) $21
- baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing
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Crispy Chicken Strips $12
- served with chipotle aioli and sweet chilli sauce
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Tandoori Chicken Salad (GF AVAILABLE ON REQUEST) $21
- on fresh greens with red onion, tomato, sliced capsicum, mango dressing and a mint yoghurt topped with crispy noodles
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Homemade Samosas – entrée (V) $9
- with harissa yoghurt sauce
- Cinnamon Donut $2.50
- Veggie Roll $3.20
- Kumara $5.20
- Pineapple Ring (battered) $2.20
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Two Down $7.90
- Two slices of melted cheese, bacon, hashbrown & mayo sandwiched between two crispy chicken patties.
- Scallops (x3) (crumbed) $6.00
- Paua Patty (battered) $5.80
- Curry Roll $3.20
- Small $12.50
- Bacon / Potato Fritter / Eggs / Sausage / Mushrooms / Sauteed Spinach / Sourdough / 5 Grain Bread $5.00
- Chicken Liver Pate with Toast & Bread and Butter Pickles $18.50
- Beetroot Bruschetta with Feta, Honey & Walnuts $20.50
- Extras & Fillings:
- Quiche of the Day with Daily Salad $22.50
- Kumara, Quinoa & Prawn Croquettes with Creamed Leeks $17.50
- Toasted Bagel with Cream Cheese & Preserves or Pesto $9.50
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Dreaming Of Dolmades $11.99
- Steam softened grape vine leaves packed with sticky arborio rice and fine herbs, dressed with extra virgin olive ‘n lemon oil, served with thick ‘n creamy tzatziki. V GF
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Mamma's Moussaka $27.99
- Baked layers of herb crusted agria potato, fresh eggplant and rich mince sauce, topped with creamy béchamel and sprinkled with imported Kefalograviera cheese, served with a side of fresh garden salad.
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Lamb Salata $24.50
- Grilled Canterbury lamb served over fire roasted Mediterranean vegetables and fresh mesclun, dressed with extra virgin olive oil and red wine vinaigrette, finished with crumbled feta cheese and toasted sunflower seeds. GF
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Garlic Pita Bread $9.99
- Freshly toasted pita bread filled with creamy garlic butter. V
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Spanakopita Of Kiani $11.99
- Crispy golden filo pastry filled with melted feta cheese, steam softened spinach leaves, fresh herbs and sautéed onions, served with thick ‘n creamy tzatziki. V
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Hercules Brizola 300g $33.99
- 300g prime Angus ribeye marinated with Costas® traditional family recipe and char-grilled for a stunning bold flavour, served with fire roasted mediterranean vegetables and baked rosemary ‘n garlic agria potatoes, topped with rich red pepper ‘n white-wine sauce. GF
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Spanakopita Of Kiani $27.99
- Aromas of freshly baked pastry evoke memories of the mainland’s Village Kiani, enjoy layers of golden filo filled with melted feta cheese, steam softened spinach leaves, fresh herbs, and sautéed onions, served with thick ‘n creamy tzatziki and village style Greek salad. V
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Filleto Fantastico 225g $37.00
- 225g pure Angus fillet lightly seasoned and char-grilled, served with Mediterranean style beetroot and slow roasted Portobello field mushrooms, drizzled with tarragon red wine sauce on a bed of aromatic garlic ‘n olive oil crushed potatoes. DF GF
- Lamb (Small / Medium / Large) $10.90 / $10.90 / $12.90
- Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Kebab $8.90
- Falafel (Small / Medium / Large) $8.90 / $10.90 / $12.90
- Falafel $13.90
- Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Meat on Chips $6.00
- Combo (Small / Medium / Large) $14.90 / $16.90 / $18.90
- Chicken Cordon-Bleu Pattie $3.50
- Plain Sausage / Pineapple Ring / Chicken & Corn Pattie $2.40
- Shoestring Chips 1/2 Scoop $1.80
- Kids $3.50
- BBC - beef,bacon & cheese $2.70
- Cheese $4.50
- Giant $5.00
- Works $6.50
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Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
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Dumplings 6 pcs $9.00
- house made dumplings
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Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
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Soup of The day $15.00
- optional whole grain or GF bread with salad
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Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
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Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream
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Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
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Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
- Tandoori Lamb Salad $14.00
- Bengali Fish $17.00
- Lamb Korma $16.00
- Khumb Matter $12.00
- Fish Malabari $17.00
- Chicken Bhatura $14.00
- Daal $12.00
- Shahi Paneer $14.00
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Eggs Silvester $15.50
- Poached eggs, crispy bacon served on our own Silverbacks grilled scone with hollandaise sauce - with salmon $17.50
- Bacon Butties $6.50
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Bacon and Eggs $12.50
- Poached, scrambled or fried
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Kids Pancake $6.50
- Fruit, marshmallows & golden syrup
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Gourmet Chicken Burger $17.90
- Smoked chicken, bacon, apricot sauce, avocado, lettuce, tomato, mayo, hash brown & coleslaw
- Bacon & Apple $12.00
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Little Big Breakfast $13.50
- Same as above only smaller, bacon, egg, sausage, mushroom, tomato, hashbrowns & toast
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Muesli $10.50
- Homemade with berry compote & yogurt
- Chicken $15.50
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Chana mashala $14.50
- Chick peas cooked with secret spices straight from the heart of india.
- Mushroom chowmein $14.50
- Lamb $16.50
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Mushroom chicken
- Mushroom & chicken cooked with a gravy of cashew nut, almonds & very mild spices.
- Prawn chowmein $14.99
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Mango chicken
- Exotic curry with tender chicken pieces cooked in subtle mango sauce.
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Do pyaza chicken/lamb/beef/prawn
- A thick tomato curry cooked with dice onion, fresh tomato, herbs & spices. Choice of your meat.
- CHICKEN AND TUNA (6 pc/ 8 pc) $6.00/$7.50
- TERIYAKI CHICKEN ON RICE (regular/large) $5.50/$8.00
- TERIYAKI BEEF BOWL $11.50
- CHILLI PORK BOWL $11.50
- VEGETABLE SUSHI (6 pc/ 8 pc) $6.00/$7.50
- CHICKEN CALIFORNIA ROLL $5.00
- SALMON HALF ROLL $4.50
- CRISPY CHICKEN BOWL $11.50
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Bacon & Free range eggs on Toast $14.00
- poached—scrambled—fried
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Ceviche $15.00
- super fresh seafood, marinated in lemon & lime (gf)
- Fish & chips $9.00
- Fries with aioli (gf) $7.50
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Cold platter (for 2) $30.00
- selection of cured meats, cheeses, pickles & garlic crostini
- Buttermilk crispy chicken $11.00
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Sherry mushrooms $11.00
- button mushrooms, fresh chilli & garlic (gf)
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Stuffed peppers $14.00
- char-grilled red peppers, cream cheese, garlic & avocado (gf)
- Mushrooms / Bacon / Toast / Spinach /Eggs /Sausages / Home-made Hash $5.00
- Salmon $6.90
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Waffles $17.50
- Belgian-style waffles with freshly cooked banana, bacon & maple syrup.
- -Crispy Bacon Rashers $17.00
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Muesli $10.00
- Toasted Muesli with berry compote & fresh yoghurt.
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Crushed Avocado $18.00
- Crushed Avocado on 5 grain multi toast w grilled tomatoes & chilli flakes.
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Chicken Nuggets $10.00
- Six chicken nuggets with a handful of fries served with Tomato sauce & Aioli
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Eggs your way $15.00
- Poached, scrambled or fried on toast and served with crispy bacon.
Pso Sai Restaurant
Phone
033860066
Opened hours
Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 4:00 – 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese , Fish & Chips , Takeaway Food
Features
Takeaway , Bar Not Available , Seating
670 Barbadoes Street, Edgeware, Christchurch, Canterbury, 8013, New Zealand
- Christchurch Chinese Menus
- Christchurch Fish & Chips Menus
- Christchurch Takeaway Food Menus
- Canterbury Chinese Menus
- Canterbury Fish & Chips Menus
- Canterbury Takeaway Food Menus
