Punch Coffee Bar in Auckland Menu

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Punch Coffee Bar in Auckland has no menu available, but can choose from many other options such as Plain Udon Chicken or (served with sushi, salad, tempura, rice, miso soup & one choice from 4 types of mains) from Oh! Sushi. Fukuko Japanese offers many options including Beef Taco and Spiced Roast Duck. Kuna Takeaways includes a wide range like CHUNKY STEAK & CAMEMBERT or HASH BROWN. Grain bread jam & butter and Bagle jam & cream cheese from . Java House Cafe offers Brightside Takeaways and Chicken tikka.

Nearby Sample Menus

Wilted Spinach / Bacon / Pork & Fennel Sausages / Creamy Mushroom $5.00
Quinoa Granola Parfait $12.50
- Layered with Greek yoghurt and rhubarb, raspberry and ginger compote
Bagels $15.70
- BLAT—toasted bagel with crispy bacon, vine ripened tomato, iceberg lettuce, avocado and garlic aioli
Creamy Mushrooms $18.00
- Toasted garlic sourdough topped with a trio of creamy mushrooms, wilted spinach, tarragon and Romano cheese
Toasted Bread with Butter & Vegemite or Butter & House Jam / Kraken Crumpet $5.00
Eggs Benedict $18.00
- Vege benedict (seasonal vege)
Avocado / Tomato (Grilled or Fresh ) / Hash / Pan-fried Mushroom (Sliced) / Smokey Beans $3.50
The Buttie $12.00
- Freedom farmed bacon and egg on a buttered bap served with house tomato relish

Top Any Steak with Scallops $7.90
Banana Split $13.50
- Take a trip down memory lane with this old favourite. Sweet ripe banana filled with creamy vanilla ice-cream, topped with whipped cream and crunchy chocolate malt. Finished with a side of warm chocolate sauce.
Crumbed Button Mushrooms $14.90
- Deep fried button mushrooms filled with garlic, cream cheese and cracked black pepper. Served with an aioli dipping sauce.
Top Any Steak with Prawns $8.90
Cajun South Island Salmon $34.90
- Salmon fillet encrusted in true southern flavours, baked and topped with a light lemon butter sauce.
Flaming Chicken Burger $21.90
- Tender chicken breast, either flame grilled in our BBQ basting sauce or golden crumbed served with your choice of any sauce from the grill selection.
Sticky Date Pudding for the Soul $13.50
- Served warm with a rich butterscotch sauce and creamy vanilla ice-cream.
Caramelized Lemon Tart $13.50
- With fresh cream and syrup

Grilled Beef Sirloin $16
- Brie cheese, fondant potato, button mushroom
Medley of NZ Lamb $39.0
- herb crusted lamb rack and chive marinated lamb rump on rna .cted garlic and macadamia purée, pickled beets and carrots, green pea mash, red wine and thyme beurre blanc
Your choice of sauce (please selva one,): Horseradish jus, redcurrant jus, mushroom jus, red wine jus, salsa verde and red pepper béarnaise sauce
Tossed Green Salad (V,GF,DF) $7.0
- with balsamic vinaigrette
Antipasto Platter For 2 $18
- Cured meats, chargrilled breads, pickled vegetables, chefs selection of dips
Amora Club Sandwiches $22.00
- ham, fried egg, chicken, tomato, cheese, shoestring fries and tomato sauce >>
Pernod Scented Creamy Seafood Chowder $18.0
- with ‚green lip mussels, smoked kahawai, shrimps, snapper and served with crispy ciabatta
Sesame Toasted Vegetarian Puff (V) $15.0
- stacked with pan fried halloumi, lightly spiced aubergine, red pepper ta,senate, and watercress leaves

Chicken Korma $13.00
- Cooked with gravy of cashew nuts, almonds and mild Indian spices
Chicken/ Lamb/ Beef Biryani $16.00
Mix Platter - For 2 $15.00
- Combination of samosa, pakora, chicken tikka and seekh kebab
Butter Prawn $16.50
- King size prawn cooked in smooth creamy tomato gravy
Plain Naan $3.00
Vegetable Biryani $14.00
Tandoori Roti $2.50
Curry - Fish/ Prawn $16.50
- King size prawns cooked in onion and tomato gravy with spices

Hot dog $2.30
- With sauce
5 pieces
Kumara chips $5.00
- With sour cream
7 pieces
Cheese & onion/ cheese & pineapple/ ham & tomato/ham & cheese/bacon & egg $3.90
2 pieces & chips
Cheese $5.00
Chicken nuggets $6.00

Homemade Sauces - each $2.00
Blue Cheese $1.00
Fresh Hand Cut Shoestring Fries $4.50
- topped w/ thyme, parsley, salt & aioli
The Zen Hen $12.90
- Chargrilled free-range chicken marinated in chilli, ginger, BB spice mix & mint yoghurt, w/ lettuce, red onion, tomato, cucumber & mango chutney
Crispy Salt 'N' Pepper Calamari $13.00
- served w/ lemon aioli
Farmstead $12.90
- Fresh grilled cauliflower quinoa patty, homemade slaw, magic green sauce & chipotle aioli
Hawaiian Shank $13.50
- Chargrilled grass-fed beef, cheese, streaky bacon, grilled pineapple, avocado, red onion, tomato, lettuce, relish & aioli
Ohdeer $13.90
- Organic prime NZ deer, homemade signature sauce, lettuce, beetroot, red onion, whole grain mustard & aioli

Vegetable Udon $9.50
Curry Chicken Katsu Don $13.50
- Deep Fried Crumbed Chicken with Salad & Rice, Curry On Top
Curry Tonkatsu Don $13.50
- Deep Fried Crumbed Pork with Salad & Rice, Curry On Top
Teriyaki Salmon Don $12.50
- Grilled Teriyaki Salmon with Salad & Rice
Teriyaki Beef Don $11.50
- Grilled Teriyaki Beef with Salad & Rice
Unagi Don $18.50
- Grilled Eel With Salad & Rice
Salmon Sashimi Don $15.50
Chicken Karaage Don $11.50
- Deep Fried Chicken Japanese-Style with Salad & Rice

Flambeed prawns, spiced rum & chilli syrup, crispy shallots + lime $24.00
Chicken wings, spiced waffles, blue cheese + lemon celery $19.00
Grilled steak, scarlet chimichurri, onion rings + sundried tomato mayo $23.00
Seared tuna poke, kaffir lime, coconut yogurt + seasame soy oil $25.00
- 2 cheeses $25.00
Kumara crisps + sundried tomato mayo $7.00
Quesadilla mozzarella, tomatillo jalapeno chutney + smashed avocado (Add Chicken $4.50) $17.00
Paprika grilled lamb cutlets, aubergine créme, parsley salsa + feta $28.00

Cheeses board $25.90
- New Zealand assorted cheese served with preserved figs, chutney. fresh fruit and crackers selection
Free range pork belly confit $32.90
- Hand cut kumara chips, pak chy, caramelized onion jam with apple cider sauce (GF)
Risotto $24.90
- Pumpkin, spinach, blue cheese, creamy herb sauce
V=Vegetarian / GF= Gluten Free
Warm salad $16.90
- Roasted butternut squash and walnuts, cabbage, green leaves, chickpea, blue cheese and homemade dressing
Steak Bruschetta Verde $23.90
- Grilled fillet beef rump upon Italian Bruschetta with arugula, bacon, salsa verde and caramelized onion served with fries
Dinner: Tuesday, Wednesday, and Thursday
Eye fillet mignon $39.90
- Wrapped with bacon, potato and pumpkin torte, wilted spinach arancini ball in chianti vino sauce

V=Vegetarian
Free Range Half Roast Chicken $28.00
- Mint roast potato, salsa verde
-Warm Marinated Olives $8.00
- Lemon, garlic, ev olive oil
●Nibbles
-Rosemary & Garlic Pizza Bread $12.00
- Pink salt, virgin olive oil, basil pesto
Classic Beef Burger 200g $20.00
- Melted cheddar, pickles, mayo, ketchup, slaw, hand chut chips
New Zealand Snapper $27.00
- Your choice of beer battered or pan fried. House made tartare, hand cut chips, garden salad
-Providores Plate $39 for two people
- Grilled halloumi, feta stuffed potatoes, dukkha, hummus crudites, grilled courgettes, marinated olives, grilled bread

Monte Cristo
- Ham, grilled cheese & french toast.
Pies $9.50
Bagel-bacon/ham/salmon
Lemon & blueberry scones
Poached eggs on toast
Eggs benedict
Mince & cheese
Vogel´s toast with homemade cherry & vanilla jam.

Prawn $11.00
Chicken $10.00
Combination S$11/M$12
Prawn S$11/M$12/L$14
Combination S$11/M$12/L$14
Prawn S$11/M$12
(Medium with rice / Large no rice)
Vegetables S$8/M$10/L$11

Assorted Deep Fried Platter $30
- Combination of mini spring rolls, samosas, baby sausages & chips w' sauces
Diners Delight Sundae $9.50
- a combination of 3 delicious flavours of Kapiti Ice Cream
Assorted Cocktail Sushi Platter $24
- Combination of chicken, salmon & vegies served w' wasabi & soy sauce
Sticky BBQ Pork Rib $26.0
- slow cooked to perfection
300g Angus Beef Sirloin $31.0
- cooked to your liking & your choice of mushroom, garlic or pepper sauce
Tim Finn Fish Burger $18.0
- w' homemade tartare sauce & salad greens
Hot Dogs $10
- $12 including a drink
Chicken Penne $19.9
- w' bacon, mushroom & onion in a creamy white wine sauce, served w' side salad