Punjabi Kitchen in Auckland Menu

APPETISERS APPETISERS
  • Onion Bhaji $6
    • Sliced onions dipped in chick pea batter & deep fried.
  • Pakora $6
    • Fresh vegetables smothered in chick pea batter and deep fried.
  • Samosa (3 Pieces) $6.5
    • Pastry stuffed with spicy potatoes
  • Seekh Kebab $11
    • Lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip.
  • Prawn Pakora $11
    • King Prawns dipped in Chick Pea batter and deep fried
  • Fish Tikka Half $12.5/ Full $19.5
    • Tender fish fillets marinated in yoghurt and spices and cooked in the Tandoor Oven
  • Tandoori Chicken Half $12.5/ Full $20
    • Spring chicken marinated in yoghurt, ginger, garlic and spices then roasted in Tandoor Oven.
  • Chicken Tikka Half $10/ Full $19.50
    • Tender chicken fillets marinated in yoghurt and spices and cooked in the Tandoor Oven.
  • Malai Tikka Half $10/ Full $19.50
    • Tender chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger & cheese cooked in charcoal tandoori oven.
  • Oriental Platter $14
    • Assorted spring rolls, wontons and cocktail samosa. served with sweet chilli sauce, plum sauce.
  • Vegetarian Platter For Two $14
    • Selection of 3 entrees. Samosa. Onion Bhaji, Pakora, Hara Bara
  • Platter For Two $16
    • Selection of A entrees Samosa, Onion Bhaji, Chicken Tikka & Seekh Kebabs.
  • Chicken 65 / Veg Manchurian (Dry) $18
  • Biryanis $14.5
    • Mughlai style Basmati Rice cooked with coriander, onions & spices. With a choice of chicken/lamb/beef/veg
  • Vegetable Fried Rice $10
    • Indian basmati rice cooked with mixed vegetables
ALL MAINS ALL MAINS
  • Available at Mild, Medium or Hot and served with Basmati Rica
  • Butter Chicken $14.9
    • Marinated chicken fillets roasted in the Tandoor Oren and cooked in a creamy tomato gravy.
  • Chicken Tikka Masala $14.9
    • Tender chicken fillets roasted in the Tandoor Oven and cooked with onions, capsicum and spices.
  • Chilli Chicken $14.9
    • Chinese style chicken pieces cooked with chilli & capsicum
  • Chicken Jalfrazie $14.9
    • Chicken cooked with vegetables.
  • Garlic Chicken $14.9
    • Tender pieces of chicken cooked with chefs speciai garlic sauce with ginger and onion
  • Kadahi Chicken $14.9
    • Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream
  • Lamb Roganjosh $14.9
    • Lamb cooked with an exotic blend of herbs and spices. A speciality of Kashmir.
  • Saagwala $14.9
    • Chicken/ lamb/ beef cooked m and skilfully blended with spinach in an exotic curry.
  • Bhuna $14.9
    • Choice of chicken/lamb/beef cooked garam masala, ginger, garlic & spices.
  • Do Piaza $14.9
    • Tender succulent lamb/chicken/beef cooked with diced onions, spices and made into a dry curry.
  • Madras $14.9
    • A traditional South Indian style curry cooked with coconut spices, choice of chicken/lamb/beef
  • Masala $14.9
    • Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour.
  • Korma $14.9
    • Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.
  • Vindaloo $14.9
    • Red hot curry from Goa. choice of chicken/ lamb/ beef
  • Indian Kitchen Special Curry $14.9
    • Tender Succulent chicken/lamb/beef cooked with onions, fenugreek and spices.
  • Tawa Chicken/Mango Chicken,Black Pepper, Handi Meat $14.9
FROM THE VEGETABLE GARDEN FROM THE VEGETABLE GARDEN
  • Vegetable Korma $13.5
    • A variety of vegetables cooked with mild spices.
  • Aloo Gobi $13.5
    • A dry biend of potatoes and cauliflower
  • Palak Paneer / Aloo $13.5
    • Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
  • Matar Paneer / Aloo $13.5
    • Paneer/ Potatoes and peas cooked in spicy curry
  • Dhal Makhni $13.5
    • Lentils cooked with ginger, onions tomatoes and coriander leaves.
  • Paneer Makhani $13.5
    • Home made cheese cooked in mild tomato curry.
  • Vegetable Jhalfrezie $13.5
    • Vegetables cooked in a dry blend of tomato gravy.
  • Bombay Aloo $13.5
    • Deep fried potatoes cooked wth spaces
  • Malai Kofta $13.5
    • Specialiyy of Kashmir. sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts.
  • Channa Masala / Bhatura $13.5
    • Chic peas cooked wth blended onions, ginnger and tomatoes
  • Vegetable Manchurian $13.5
    • Vegetable pakoras cooked with finely chopped vegetables in soya sauce.
  • Shahi Paneer $13.5
    • Home made cheese cooked in cashewnut cream sauce
  • Chilli Paneer $13.5
    • Home made cheese cooked with capsicums and done in Cheese style
  • Karahi Paneer $13.5
    • Home made cheese cooked with diced onions, capsicums, and tomatoes
  • Paneer Malai Methi $13.5
    • Home made cheese cooked with fenugreek in cashew nut base
  • Mushroom Mattar / Do Piaza $13.5
    • Fresh mushrooms and peas cooked in North Indian style
  • Dal Tadka $13.5
    • Lentils cooked home style.
  • Paneer Tikka Masala $13.5
    • Paneer cooked with onion, capsicum and spices.
PRAWN CLASSICS PRAWN CLASSICS
  • King Prawn Masala $17.5
    • A thick tomato curry cooked with capsicum, coriander herbs & spices
  • King Prawn Malabari $17.5
    • Prawn cooked with onion, capsicum, coconut and spices
  • Butter Prawn $17.5
    • Marinated shells prawns cooked in exotic spices and tomato gravy.
  • Fish Madras $17.5
    • A traditional South Indian style curry cooked with coconut, spices & fish
  • Indian Kitchen Special Fish Curry $17.5
    • Tender Succulent fish cooked with onions, fenugreek and spices
KIDS MENU KIDS MENU
  • Nuggets & Chips (Chicken / Fish) $6.5
  • Hot Dogs & Chips $6.5
  • Fries $4.5
  • Wedges $4.5
INDIAN HOMEMADE BREADS INDIAN HOMEMADE BREADS
  • Butter Naan $3
  • Indian Roti $3
  • Garlic Or Lamb Mince Naan $4
  • Cheese Or Peshawari Or Vege Naan $4.5
  • Chicken Naan $4.5
  • Lacha Paratha $4.5
  • Cheese & Garlic $4.5
  • Onion Kulcha $4.5
  • Bread Basket (Choice Of Any 3) $11
ACCOMPANIMENTS ACCOMPANIMENTS
  • Sweet Mango Chutney (Mild) $3
  • Raita $3.5
    • (Cucumber & Yoghurt)
  • Pickles $3
    • (Lime, Mango & Chilli)
  • Side Dish Platter $7
    • (Combination of Rato. Sweet Mango Chutney. Pickles. Mint Sauce & Tamarind Sauce)
DESSERTS DESSERTS
  • Chocolate Fudge Cake $7
  • Mango Kulfi $5
  • Gulab Jamun $5

Nearby Sample Menus

  • Plain Prantha $4.00
  • Stuff Potato Prantha $4.00
  • Green Moong Lentil Large $5.00/Small $3.00
  • Capsicum Potatos Large $6.00/Small $3.50
  • Red Kidney Beans Large $5.00/Small $3.00
  • Plain Rice $3.00
  • Mix. Vege Large $5.00/Small $3.00
  • Pani Puri (5 Pcs) $4.50 PL
  • Bacon Egg $8.70
  • mussel $1.10
  • Potato fritter $0.70
  • Chicken curry on rice $11.60
  • Bami Goreng noodles $12.60
  • Chips $2.50
  • Fish & Egg Burger $5.10
  • Wonton Noodle Soup $9.90
  • Pad c ew M $12.50 / P $14.00
    • Stir fried flat rice noodle with egg, dark soy sauce and vegetable
  • Fish cake $6.00
    • 6 pcs. Marinated mince fish with thai herb served with sweet chilli sauce and crushed peanut
  • Sweet and sour M $12.50 / P $14.00
    • Stir fried meat with pineapple, vegetable, and sweet & sour sauce
  • Pad prik gang M $12.50 / P $14.00
    • Stir fried meat with red curry creamy sauce and vegetable
  • Spicy basil & garlic M $12.50 / P $14.00
    • Stir fried meat with sweet basil, fresh chilli, garlic, bamboo strip and vegetable
  • Panang curry M $12.50 / P $14.00
    • Creamy red curry paste coconut, kaffir lime leaves, vegetable and crusted peanut
  • Mixed appetizer $9.00
    • 2 vegetarian spring rolls, 2 curry puff, coconut prawn and fish cake
  • Yellow curry M $12.50 / P $14.00
    • Creamy curry, slow cooked chicken, onion, potato and carrot
  • Five Grain or Kumara sourdough $5.00
  • Toasted Bagel $13.00
    • served with smoked salmon, cream cheese, lemon and capers
  • Smoked salmon $8.00
  • Croque Monsieur $12.00
    • ham, bechamel sauce, lite mustard and maasdam cheese on kumara sourdough
  • Bacon/Spicy pork sausage/Poached free range eggs/Hash potato $5.00
  • ●Eggs Benedict $19.50
    • with spinach, hash potato, free range poached egg and hollandaise
  • Baked Eggs $15.00
    • pancetta and baby spinach, maasdam cheese made in ramekin served with toast
  • French Toast $17.00
    • eggy fruit toast served with berry compote, bacon and mascarpone
  • ●Mains
  • Eggs of your choice crispy bacon portobellini, grilled sausage glazed basil tomatoes, spinach on ciabatta /whole grain toast $22.00
  • Caesar salad
    • Crisp romaine lettuce, croutons, parmesan, grated egg and anchovy-infused creamy dressing
  • Caprese salad $15.00
    • Cherry tomatoes, bocconcini, basil, olive oil, fig balsamic creme, bruschetta
  • -Main $18.00
  • Fresh oysters raw $4.00 ea
    • On ice with fresh lemon, tabasco, pomegranate vinaigrette and brown bread wedges
  • Sauteed portobello mushrooms on toast $12.00
  • Walnut and beetroot quinoa salad $22.00
    • Spinach, walnuts, beetroot, balsamic glaze, quinoa
  • Cheese & Onion $3.70
  • Potato Fritter $0.90
  • Bacon & Egg $4.00
  • 3 Sausages Meal $10.10
  • Hoki Burger $6.60
  • Mars Bar $2.80
  • Kumara Fritter $1.30
  • Beef Curry & Rice Roll $2.50
  • A15 Chawanmushi
  • C6 Kaisen Don $12
  • A8 Torikara
  • C3 Chicken Miso Katsu Don $12
  • D4 Sashimi Medium $23
  • D3 Nigiri Sushi $10
  • Mini Soba $5
  • B1 Chicken sauce cutlet set $14
  • Half Chicken $ 8.00
  • Chicken $ 11.00
  • Bacon & Egg $ 5.00
  • American Hot Dog $ 4.30
  • Fish, chip, sausage, potato fritter $ 5.00
  • Combination $ 11.00
  • Ham & Egg $ 3.80
  • Nasi Goreng(Rice) $ 12.00
  • Angus Scotch Fillet 300Grm (Grass Fed. Aged 21 Days) $31
    • Served W A Choice Of Sauce .... Madagascan Green Peppercorn / Gorgonzola & Mascarpone / Bearnaise / Baked Garlic Jus / Café De Paris Butter
  • Angus Scotch Fillet 300Grm (Grass Fed, Aged 21 Days) $34
  • Barbequed Breast Of Chicken, Pistachio & Chorizo Crumble, French Lentils, Red Wine Pear $31
  • Portuguese Char Grilled Prawns, Crisp Shallots, Piri Piri Cream Sauce (3 Pieces) $ 15
  • Buffalo Blue Cheese $16.5 / $14.5 Each
    • Celvedon Valley Buffalo Company Auckland
  • Tiramisu $14
    • Mascarpone, Sponge Fingers, Marsala & Chocolate - Ooh La La
  • Fries Served W Aioli $7.5
  • Wood Fired Feta & Green Chilli Turkish Flat Bread $ 7.5
  • 5 TOPPINGS $7.50
  • Chips scoop $3.00
  • Kids burger (patty and sauce) $5.00
  • BACON AND EGG BUTTY $6.00
  • Gurnard $7.00
  • Bacon burger $8.00
  • Battered mussel 90c
  • Bacon and egg $9.00
  • Chicken $6.00
  • ●Extra
  • Bacon and egg $4.50
  • Vegetarian(Homemade) $2.80
  • Paua $2.50
  • banana $1.50
  • Corn(homemade) $2.80
  • Hawaiian $4.50
  • LASA (Malaysian) $7.50
    • Any meat, egg, coconut milk, chili sauce
  • Ham $2.20
  • Bami Gorang $11.00
    • With meat, veges, noodles
  • Cheese $2.20
  • Egg Fu Yoong $7.00
  • Chicken Fu Yoong / Steak Fu Yoong $8.50
  • Egg / Cheese / Hawaiian / Mushroom $3.20
  • Mussels $0.90
  • Rogan Josh (Medium) $24.50
    • Lamb speciality cooked in Kashmiri spices, tomato, onion, ginger and garlic
  • Makhani Paneer (Mild) $21.90
    • Fresh cottage cheese cooked in creamy tomato gravy with butter
  • Jhinga Malabari (Medium) $27.50
    • Prawns with coconut milk, onion, tomato, cokum, mustard seeds, fenugreek seeds and curry leaves
  • Cheese Naan $5.00
    • Naan with cheddar cheese
  • Tandoori Kukkad Half $15.5 /Full $23.5
    • Whole chicken marinated overnight with mixed spices and roasted in the Tandoor
  • Ask Our Wait Staff What The Fresh And Seasonal Soup Is Today $12.00
  • Boti Kabab $22.50
    • Boneless lamb chunks prepared with aromatic spices and smoked in the Tandoor
  • Rai Macchi (Medium) $28.50
    • Fish cooked in tangy gravy with onion, tomato, mustard paste and panch phoran
  • Tomato $5.00
  • Avocado $5.00
  • Double Cheeseourger W Provolone Salad & Fries $21.50
  • Laffare Panzanella W Rainbow Tomatoes, Basil & White Anchovy $20.00
  • Corn Pastrami Sandwich W Mcclure'S Pickle & Dijion $17.00
  • Watermelon Gazpecho W Feta Crème $15.00
  • Crisp Spicec Pork Belly W Egg Noodle Salad $24.00
  • Bacon $6.00
  • Mul-naengmyeon (Cold noodle) $13.00
    • Cold Buckwheat Noodles)
  • Bibimbap $15.00
  • Gamja-tang $15.00
    • (Pork Back-bone Stew in a Hot Pot)
  • Daegu-tang $15.00
    • (Codfish Soup in a Hot Pot)
  • Yeongyang-jeongol $75/$55
    • (Lamb Meat Stew)
  • Alongsatea-suyuk $30.00
    • (Special Shin)
  • Dogani-tang (R) $15 (L) $20
    • (Tendon soup in a Hot Pot)
  • Bulgogi $15.00
    • (Bulgogi with Rice)
Punjabi Kitchen

Punjabi Kitchen

location

Address

255 Lincoln Road, Henderson, Auckland, Auckland, 0610, New Zealand

phone

Phone

095552001

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted ,  Dinner ,  Child-friendly ,  Full Bar ,  Corkage Fee Charged

Location
255 Lincoln Road, Henderson, Auckland, Auckland, 0610, New Zealand