Address
1164 Main Highway (SH1), Manakau, Manawatu-Wanganui, 5573, New Zealand
Quarter Acre Cafe Bistro in Manawatu-Wanganui Menu
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DINNER - TO START-
QA Breads & Spreads $10.00
- A selection of in-house baked Quarter Acre breads and homemade spreads.
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Quarter Acre Wings $12.00
- Chicken wings in homemade spicy adobo sauce. With blue cheese dressing and celery sticks. GF
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Tropical Prawn Skewer $14.00
- Skewered prawns and grilled pineapple, tropical pico de gallo salsa. GF
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Summer Dip(Small/Large) $8.00 / $14.00
- Chunky salsa dip of beans, corn, sweet potato, coriander, with crispy tortillas.*GF option
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Pork Belly $14.00
- Slow roasted and pressed pork belly, crackling, soy orange reduction sauce. GF option available
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Calamari $12.00
- Salt & pepper crusted calamari, honey soy dipping sauce, salad garnish. GF
MAINS-
Quarter Acre After Dark Burger $25.00
- QA specialty burger, – ask your server about tonight’s offering. Hand cut double fried Agria chips.
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Aoraki Salmon in Brodetto $34.00
- Baked Aoraki Salmon, carrot, parsnip, green beans, potato rosti, lemon Brodetto sauce. GF
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Eye Fillet Steak $38.00
- Char grilled eye fillet steak, garlic smashed potatoes, wilted spinach, seasonal vegetables, beef reduction gravy. GF
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Grilled Vegetable Stack $25.00
- Char grilled seasonal vegetables on potato rosti, salad, roast capsicum salsa, garlic butter, kumara crisps.
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Country Pork Pie & Fried Chicken $29.00
- Pulled pork open pie with smokey Quarter Acre BBQ sauce and house southern fried chicken. With hand cut chips and country apple slaw.
SIDES- Organic Salad $5.00
- Seasonal Vegetables $6.00
- Hand Cut Chips (Small/Large) $6.00/$10
- Garlic Bread $6.00
DESSERTS-
Quarter Acre Pavlova $10.00
- Our home made individual Pavlova. Topped with fresh seasonal fruit, fresh cream, and mixed berry coulis.
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Apple & Pear Crumble $10.00
- Apple, pear & cinnamon crumble. With whisky caramel sauce and vanilla ice cream.GF
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Popcorn Caramel Sundae $10.00
- Vanilla ice cream, caramel sauce, caramel popcorn, salted caramel popcorn 'bark'.
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Beignets $12.00
- Quarter Acre specialty - New Orleans style doughnuts, served with vanilla cream, berry jam and chocolate sauce.
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Panna Cotta Latte $12
- Coffee lovers' treat. Smooth, rich coffee mousse topped with vanilla panna cotta. GF
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Caramel Drops Chocolate Tart $12.00
- Sweet pastry base coated with white chocolate, filled with dark chocolate ganache and topped with caramel droplets. Served with fresh cream.
LUNCH - STARTERS-
Chicken Wings $12.00
- Choose either traditional New York spicy buffalo wings (GF), or teriyaki. With celery sticks, blue cheese dressing.
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Summer Dip (Small/Large) $8.00/ $14.00
- Chunky salsa dip of beans, corn, avocado, sweet potato, coriander, with crispy tortillas. *GF option available
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Garlic Bread $6.00
- Toasted Artisan ciabatta breads smothered with garlic butter.
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Tropical Prawn Skewers $14.00
- Skewered prawns and grilled pineapple, tropical pico de gallo salsa, QA secret dressing. *Gluten-free.
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Calamari $12.00
- Salt and pepper crusted calamari, honey soy dipping sauce, salad garnish.
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Pork Sliders $10.00
- Braised Quarter Acre BBQ shredded pork on soft slider buns, with creamy country slaw.
SALADS-
Summer Salmon Salad $18.00
- Baked Aoraki salmon, avocado, cucumber, mixed salad greens, kumara crisps, lifestyle dressing. GF *Gluten-free.
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Grilled Haloumi & Peach Green Salad $18.00
- Grilled haloumi, grilled fresh peaches, green beans, spinach and salad leaves, slivered almonds, orange vinaigrette. *Gluten-free.
- Add chicken $4.00
- Add bacon bits $2.00
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Chef's Salad
- Ask your server about today's salad special incorporating our favourite ingredients and seasonal produce.
MAINS-
Quarter Acre Burger $18.00
- QA Beef patty, smoked streaky bacon, fried egg, onion marmalade, relish, mixed leaf lettuce, tomato, QA hollandaise, artisan bun, hand cut chips. Can be cooked well done on request. *Gluten-free option available, please ask.
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New York Strip Steak $27.00
- New York Strip steak (200gm), double fried hand cut chips, sauteed mushroom, grilled tomato, salad, garlic butter. *Gluten-free.
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Quarter Acre Brunch Stack $16.00
- Potato rosti, spinach cream cheese and tomato, streaky bacon, fried egg, hollandaise sauce. Gluten-free option available.
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Chicken and Brie Open Sandwich $19.00
- Grilled mild curried chicken on artisan 7 grain bread, salad, topped with Puhoi Valley Brie and homemade hollandaise. *Gluten free option please ask.
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Vegetable Stack $19.00
- Char grilled seasonal vegetables on potato rosti, with petit salad, roast capsicum salsa, garlic butter, kumara crisps.
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Fish of the Day $23.00
- Pan fried white fish (ask your server)with creamy lemon & caper sauce. With salad and hand cut chips.*Gluten-free.
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Pork & Chorizo Hash $18.00
- Pork and chorizo hash, spicy smokey adobo sauce, mixed capsicums and red onion, house potatoes, fried egg.
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Southern Fried Chicken Burger $18.00
- Juicy fried chicken breast, seasoned shredded lettuce, tomato, gherkins, Quarter Acre secret dressing, on artisan bun. Hand cut chips.
SIDES-
Hand Cut Chips (Small/Large) $5.00/$9.00
- Our hand cut double fried Agria chips. With tomato sauce or aioli. *Gluten-free.
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Garlic Bread $6.00
- Toasted artisan ciabatta breads smothered with garlic butter.
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QA Chips $10.50
- With melted mozzarella, chopped crispy streaky bacon. *Gluten-free.
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Poutine Chips $10.50
- With melted mozzarella and our beef reduction gravy.
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Garlic Butter Chips $10.50
- Hand cut double fried chips in garlic butter and seasoning. GF.
SWEETS-
Beignets $9.00
- Homemade French doughnuts served with lots ‘n lots of icing sugar along with a mixed berry jam and vanilla bean marscarpone
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Panna Cotta Latte $10.00
- Coffee lovers' treat. Smooth, rich coffee mousse topped with vanilla panna cotta. *Gluten Free
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QA Pavlova $9.00
- Homemade and served with seasonal fresh fruit, a drizzle of mixed berry coulis and a dollop of fresh cream. *Gluten Free.
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Triple Chocolate Cake $6.50
- Four layers of chocolate cake with 3 layers of mocha crème filling and iced with rich silky chocolate ganache. With cream or yoghurt.
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Triple Layer Carrot Cake $5.50
- Three layers of moist carrot cake, layered and iced with homemade cream cheese icing, decorated with walnuts and apricots. Served with cream or yoghurt.
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Popcorn Caramel Sundae $10.00
- Vanilla ice cream, caramel sauce, caramel popcorn, salted caramel 'bark'.
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Cheesecake of the week $6.00
- Served with cream or yoghurt.
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Front Counter and Cabinet Selection $4-$6.50
- All cakes and slices served with your choice of cream or yoghurt.
- See our front counter and cabinet for today's selection of baked goodies, including gluten free options, all made here at Quarter Acre.
Nearby Sample Menus
- Cheesecake $9.50
- Burger & Fries $17.50
- Wedges $9.50 to share $18.50
- Arancini Balls $9.50
- Sticky Pork Ribs $9.50
- Cobb Shout $18.50 large $24.50
- Cream Burlee $9.50
- Pork Belly $22.50
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JR. BURGER $4.50/$7.00
- Chargrilled beef patty with tomato, onion, American Cheese and mayonnaise.
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CHEESEBURGER $4.00
- Chargrilled beef patty, cheddar cheese, dill pickles, mustard and ketchup on a 4" bun.
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WESTERN BACON THICKBURGER $10.90/$12.90
- Chargrilled 100% Angus beef patty, bacon, two slices of cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
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MEMPHIS CHICKEN STACKER $14.90
- Pulled pork with two breaded chicken fillets, crispy onion straws, melting cheese and BBQ sauce on a seeded bun.
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JALAPENO BIG CHICKEN BURGER $9.50
- A crispy, lightly breaded chicken fillet topped with fiery jalapeño's, a special Santa Fe sauce, swiss cheese, red onions, tomato, lettuce all on a moist seeded bun.
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CHILI CHEESE FRIES $5.50
- Natural-cut french fries smothered in chilli beef and shredded, melted cheese.
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NATURAL-CUT FRENCH FRIES $2.50/$3.20/$4.00
- Premium quality, skin-on, natural cut french fries/small/medium/large
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MEMPHIS CHICKEN BURGER $9.90
- Pulled pork with two breaded chicken fillets, crispy onion straws, melting cheese and bbq sauce on a seeded bun.
- Chicken Fried Rice $5.5
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Pack $28
- 7 Fish, 2 Hot Dogs, 1 Spring Roll, 1 Curry Roll, 3 Potato Fritters, 3 Chips
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Pack No 6
- 2 Fish, 1 Hot Dogs, 1 Crab Stick, 1 Sausage, 2 Potato Fritters, 1 Chips
- Small $5
- Satay Dishes
- Pineapple $2
- Cashew Nuts Dishes
- Or Super Bacon Jumbo Burger
- -Full $14.00
- -Full $14.00
- Chicken Saagwala
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Combo 1 $36.00
- 2 Full curries + 2 plain naan + 2 plain rice + 1.5L soft drink
- Dal Fry
- -Half $9.00
- Roti (One) $2.00
- Chicken Tikka $9.00
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Red chicken curry $22.00
- Coconut Rice, Poppadom
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Lamb burger $22.00
- Artisan bun, Gruyere cheese, Grilled red onion rings, Fries
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Angus Pure steak Sammy $22.00
- Grilled mushroom, Streaky bacon, Onion jam, Salad, Ciabatta, Beamaise
- Southern style onion rings with smokey BBQ sauce $9.00
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Eggs Benedict $16.00
- Ciabatta, Hollandaise - with Bacon
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Chargrilled chicken salad $20.00
- Leafy greens, Mango & chilli salsa, Brie, Crispy noodles, Pesto mayo
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Sesame & polenta crusted calamari $19.00
- Melon, Lime aioli, Balsamic rougette
- Broccoli & mozzarella bon bons - each $3.00
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Chicken Tikka $8.50
- Tender chicken pieces marinated overnight in yoghurt, spices and cooked in charcoal oven
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-Lamb Mushroom Masala $15.50
- Fresh mushroom tender diced lamb cooked with garlic, tomato and onion sauce
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Bread Basket $14.50
- Selection bread (naan, roti, keema naan, onion kulcha)
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Mains
- Butter chicken, lamb rogan josh, beef tikka masala, and vegetable korma with naan breads and rice
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Seekh Kebab $14.50
- Minced lamb flavoured with special pounded herbs and spices, the skewered and roasted in the tandoor oven
- Half sized $9.50
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Chicken Biryani $16.50
- Flavoured basmati rice cooked with marinated chicken pieces and spices
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Paneer Naan $5.50
- Naan bread stuffed with homemade cottage cheese
- Steak Meals $18.00
- Schnitzel Meals $16.00
- Mushrooms $6.00
- Chips $4.00
- Toast $4.00
- Onion $4.00
- Scallop Meals $18.00
- Fish Meal $9.00
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S1 NAM TOK (Medium - Hot! Hot! Hot!) $17.50
- North Eastern Thai style spicy beef or pork salad
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R2 FRIED RICE PRAWNS $22.50
- Thai style stir fried rice with eggs, vegetables and prawns
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N1 PAD THAI $17.50
- Stir fried rice noodles and egg with chicken, pork or beef topped with mung sprouts
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B1 TOM YUM GUNG (Medium Hot) $9.50
- Traditional Thai hot and sour soup with prawns
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M7 PAD NAM MAN HOI (Mild) $18.50
- Tender beef with oyster sauce and vegetables
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R3 SPICY FRIED RICE $17.50
- Stir fried rice with eggs, Thai sauce and either chicken, pork or beef
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SF3 PA NANG SEAFOOD (Medium) $19.50
- Seafood in Pa Nang curry and vegetables
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S3 YAM TALAY (Medium - Hot) $19.50
- Spicy seafood salad with fresh Thai herbs.
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Gang pah beef (Thai Herb Curry) $12.50
- Spicy thai clear soup with beef and vegetables thai herb. Order with steamed rice for $13.50.
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Steamed rice $3.00
- Jasmine steamed rice
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Black pepper beef with steamed rice $13.50
- Beef stir fried with special black pepper sauce and vegetables
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Spicy fried rice $12.50
- Jasmine steamed rice stir fry with a choice of meat with fresh chilli special sauce, vegetables and basil
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Yum (Thai spicy salad) $12.50
- Choice of meat and vegetables seasoned with lemon dressing and fresh chilli
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Thai fried rice $12.50
- Jasmine steamed rice stir fry with a choice of meat, egg, mix vegetable and onion
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Pad Thai $12.50
- Rice noodle stir fry with a choice of meat with egg, special sauce, chives, bean sprouts and crushed peanuts.
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Fried yellow noodle $12.50
- Egg yellow noodle stir fry with choice of meat with special sauce and vegetables
- Seafood chowder $18
- Grilled sammies
- Avocado and feta smash on sourdough $12.5
- Roast pumpkin, blue cheese and walnut risotto $18
- Eggs,Spinach $3.5
- Fresh fruit, Rabbit muesli(seeds, cranberry and coconut)and yoghurt $12.5
- Fries $6.50
- Focky cheese burger with fries $16.50
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Ballotine Of Chicken $32.00
- Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
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Seared Duck Breast $40.00
- Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
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Lamb Rack $35.50
- Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
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Ravioli Of Pork $26.50
- Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
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Venison Loin $39.50
- Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
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Chef'S Fish Special PRICED DAILY
- Please ask your server about todays special.
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Fish Of The Day
- Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
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Pan Fried $33.50
- Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
- Mini Cheese Burgers & Curly Fries $8.00
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Breads and Dips $10.50
- selection of fresh homemade bread served with dips
- Chocolate Mud Cake $12.00
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Lamb Shanks $27.50
- our “Biggest Seller”…say no more..braised in mint jus served on potato & kumara mash......single Shank option $22.50
- Ice-cream Sundae $8.00
- Creme Brulee $9.00
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Thai Beef Salad $19.50
- marinated strips of prime beef, Thai style with crispy noodles & salad
- Side Salad $6.50
- Fries $3.50
- Sweet & sour caramelised chicken breast on Mediterranean salad $25.00
- Battered fish burger $8.50
- Battered fish $4.50
- Nachos with spicy mince $14.00
- Fresh pasta with chicken & mushrooms in a classic white wine & cream sauce $25.00
- Bacon, ham $2.00
- Deep fried camembert $9.50
- Fish $4.00
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FISH $13.00
- Served with eggs & chips
- Bacon & Egg Burger, Chips $9.00
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STEAK $21.00
- Served with eggs & chips & salad
- Carton of chips $2.00
- Shrimp Cocktail $8.00
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SCALLOPS $18.00
- Served with chips & salad
- Hot Doughnuts & Ice Cream $3.50
- Onion Bhaji $3.00
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Carbonara $12.00
- Bacon, mushroom, garlic, onion in cream & wine reduction
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Fritto Misto $17.00
- Samosas, wontons, spring rolls, Chicken chips w/ dipping sauces
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Fish Burger $17.00
- Stella battered fresh catch, greens, fries & Chefs Tartare w/ capers
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Tapas Platter $30.00
- A Grand Selection of the Chefs finest choices
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Bacon & Cheese Wedges $17.00
- Seasoned wedges topped with crispy bacon and melted cheese
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Thai Beef Salad $12.00
- Beef strips with chilli, salad mix, crispy noodles & sweet chilli dressing
- Grilled Tomatoes $3.00
Quarter Acre Cafe Bistro
Phone
063626348
Opened hours
Monday: Closed, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
American , Cafe Food , Gluten Free , International , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Wine and Beer , Groups , Lunch , Seating , Highchairs Available , Drinks , Brunch , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar