Address
1164 Main Highway (SH1), Manakau, Manawatu-Wanganui, 5573, New Zealand
Quarter Acre Cafe Bistro in Manawatu-Wanganui Menu
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DINNER - TO START-
QA Breads & Spreads $10.00
- A selection of in-house baked Quarter Acre breads and homemade spreads.
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Quarter Acre Wings $12.00
- Chicken wings in homemade spicy adobo sauce. With blue cheese dressing and celery sticks. GF
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Tropical Prawn Skewer $14.00
- Skewered prawns and grilled pineapple, tropical pico de gallo salsa. GF
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Summer Dip(Small/Large) $8.00 / $14.00
- Chunky salsa dip of beans, corn, sweet potato, coriander, with crispy tortillas.*GF option
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Pork Belly $14.00
- Slow roasted and pressed pork belly, crackling, soy orange reduction sauce. GF option available
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Calamari $12.00
- Salt & pepper crusted calamari, honey soy dipping sauce, salad garnish. GF
MAINS-
Quarter Acre After Dark Burger $25.00
- QA specialty burger, – ask your server about tonight’s offering. Hand cut double fried Agria chips.
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Aoraki Salmon in Brodetto $34.00
- Baked Aoraki Salmon, carrot, parsnip, green beans, potato rosti, lemon Brodetto sauce. GF
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Eye Fillet Steak $38.00
- Char grilled eye fillet steak, garlic smashed potatoes, wilted spinach, seasonal vegetables, beef reduction gravy. GF
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Grilled Vegetable Stack $25.00
- Char grilled seasonal vegetables on potato rosti, salad, roast capsicum salsa, garlic butter, kumara crisps.
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Country Pork Pie & Fried Chicken $29.00
- Pulled pork open pie with smokey Quarter Acre BBQ sauce and house southern fried chicken. With hand cut chips and country apple slaw.
SIDES- Organic Salad $5.00
- Seasonal Vegetables $6.00
- Hand Cut Chips (Small/Large) $6.00/$10
- Garlic Bread $6.00
DESSERTS-
Quarter Acre Pavlova $10.00
- Our home made individual Pavlova. Topped with fresh seasonal fruit, fresh cream, and mixed berry coulis.
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Apple & Pear Crumble $10.00
- Apple, pear & cinnamon crumble. With whisky caramel sauce and vanilla ice cream.GF
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Popcorn Caramel Sundae $10.00
- Vanilla ice cream, caramel sauce, caramel popcorn, salted caramel popcorn 'bark'.
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Beignets $12.00
- Quarter Acre specialty - New Orleans style doughnuts, served with vanilla cream, berry jam and chocolate sauce.
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Panna Cotta Latte $12
- Coffee lovers' treat. Smooth, rich coffee mousse topped with vanilla panna cotta. GF
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Caramel Drops Chocolate Tart $12.00
- Sweet pastry base coated with white chocolate, filled with dark chocolate ganache and topped with caramel droplets. Served with fresh cream.
LUNCH - STARTERS-
Chicken Wings $12.00
- Choose either traditional New York spicy buffalo wings (GF), or teriyaki. With celery sticks, blue cheese dressing.
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Summer Dip (Small/Large) $8.00/ $14.00
- Chunky salsa dip of beans, corn, avocado, sweet potato, coriander, with crispy tortillas. *GF option available
-
Garlic Bread $6.00
- Toasted Artisan ciabatta breads smothered with garlic butter.
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Tropical Prawn Skewers $14.00
- Skewered prawns and grilled pineapple, tropical pico de gallo salsa, QA secret dressing. *Gluten-free.
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Calamari $12.00
- Salt and pepper crusted calamari, honey soy dipping sauce, salad garnish.
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Pork Sliders $10.00
- Braised Quarter Acre BBQ shredded pork on soft slider buns, with creamy country slaw.
SALADS-
Summer Salmon Salad $18.00
- Baked Aoraki salmon, avocado, cucumber, mixed salad greens, kumara crisps, lifestyle dressing. GF *Gluten-free.
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Grilled Haloumi & Peach Green Salad $18.00
- Grilled haloumi, grilled fresh peaches, green beans, spinach and salad leaves, slivered almonds, orange vinaigrette. *Gluten-free.
- Add chicken $4.00
- Add bacon bits $2.00
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Chef's Salad
- Ask your server about today's salad special incorporating our favourite ingredients and seasonal produce.
MAINS-
Quarter Acre Burger $18.00
- QA Beef patty, smoked streaky bacon, fried egg, onion marmalade, relish, mixed leaf lettuce, tomato, QA hollandaise, artisan bun, hand cut chips. Can be cooked well done on request. *Gluten-free option available, please ask.
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New York Strip Steak $27.00
- New York Strip steak (200gm), double fried hand cut chips, sauteed mushroom, grilled tomato, salad, garlic butter. *Gluten-free.
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Quarter Acre Brunch Stack $16.00
- Potato rosti, spinach cream cheese and tomato, streaky bacon, fried egg, hollandaise sauce. Gluten-free option available.
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Chicken and Brie Open Sandwich $19.00
- Grilled mild curried chicken on artisan 7 grain bread, salad, topped with Puhoi Valley Brie and homemade hollandaise. *Gluten free option please ask.
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Vegetable Stack $19.00
- Char grilled seasonal vegetables on potato rosti, with petit salad, roast capsicum salsa, garlic butter, kumara crisps.
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Fish of the Day $23.00
- Pan fried white fish (ask your server)with creamy lemon & caper sauce. With salad and hand cut chips.*Gluten-free.
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Pork & Chorizo Hash $18.00
- Pork and chorizo hash, spicy smokey adobo sauce, mixed capsicums and red onion, house potatoes, fried egg.
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Southern Fried Chicken Burger $18.00
- Juicy fried chicken breast, seasoned shredded lettuce, tomato, gherkins, Quarter Acre secret dressing, on artisan bun. Hand cut chips.
SIDES-
Hand Cut Chips (Small/Large) $5.00/$9.00
- Our hand cut double fried Agria chips. With tomato sauce or aioli. *Gluten-free.
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Garlic Bread $6.00
- Toasted artisan ciabatta breads smothered with garlic butter.
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QA Chips $10.50
- With melted mozzarella, chopped crispy streaky bacon. *Gluten-free.
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Poutine Chips $10.50
- With melted mozzarella and our beef reduction gravy.
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Garlic Butter Chips $10.50
- Hand cut double fried chips in garlic butter and seasoning. GF.
SWEETS-
Beignets $9.00
- Homemade French doughnuts served with lots ‘n lots of icing sugar along with a mixed berry jam and vanilla bean marscarpone
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Panna Cotta Latte $10.00
- Coffee lovers' treat. Smooth, rich coffee mousse topped with vanilla panna cotta. *Gluten Free
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QA Pavlova $9.00
- Homemade and served with seasonal fresh fruit, a drizzle of mixed berry coulis and a dollop of fresh cream. *Gluten Free.
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Triple Chocolate Cake $6.50
- Four layers of chocolate cake with 3 layers of mocha crème filling and iced with rich silky chocolate ganache. With cream or yoghurt.
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Triple Layer Carrot Cake $5.50
- Three layers of moist carrot cake, layered and iced with homemade cream cheese icing, decorated with walnuts and apricots. Served with cream or yoghurt.
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Popcorn Caramel Sundae $10.00
- Vanilla ice cream, caramel sauce, caramel popcorn, salted caramel 'bark'.
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Cheesecake of the week $6.00
- Served with cream or yoghurt.
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Front Counter and Cabinet Selection $4-$6.50
- All cakes and slices served with your choice of cream or yoghurt.
- See our front counter and cabinet for today's selection of baked goodies, including gluten free options, all made here at Quarter Acre.
Nearby Sample Menus
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Spicy Salmon Roll
- Fresh salmon, avocado, capsicum, spicy mayo, furikake, sesame seed
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Salmon Lover (GF) $18.00
- 8 pieces of assorted salmon roll, nigiri sushi, salmon tartar, fresh roll
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Chicken Miso Katsu $21.00
- Panko crumbed crispy roll chicken with bacon, pineapple, cheese, shredded cabbage salad, misodare sauce, rice, miso soup
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Miso Soup $3.00
- With wakame seaweed, spring onion
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Zensai Vegetarian Platter (For two) $36.00
- Veggie roll sushi, edamame, miso glazed eggplant, agedashi tofu, vege gyoza, vege tempura, fresh veggie spring roll, renkon chips, mushroom skewers
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Haru Main Platter (For four) $108.00
- 18 pieces sashimi, 8 pieces roll & 12 pieces nigiri sushi, mixed tempura, karaage chicken, mixed skewers, edamame, agedashi tofu
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Sashimi Moriawase
- Today's assorted freshest fish ( tuna, salmon, white fish, scampi) served with soy sauce, pickled, ginger, wasabi
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Haru Curry on Rice Set $17.00
- Choose one main: Chicken katsu / Prawn katsu / Chicken karaage. Homemade original Japanese mild hot curry with roll sushi, salad, pickle, miso soup
- Pickle / Raita / Plain Yoghurt $2.50
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Pepper Chicken (Hot) $15.90
- Boneless chicken cooked with onion gravy, capsicum, crushed black pepper with traditional spices and herbs
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Prawn Masala $18.99
- Prawn prepared with thick onion gravy with capsicum, coriander and ginger
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Paneer Jalfrezi $13.90
- Cottage cheese cooked with onion, tomato, capsicum, vegetables with special spices
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Mango Chicken $15.90
- Tender pieces of boneless chicken prepared with mango pulp and traditional spices
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Fish Curry $18.99
- Fish prepared in onion gravy with tomato and coconut cream sauce
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Fried Fish $12.50
- Fish marinated in chickpea flour batter, Indian spices, lemon juice and deep fried served with mint sauce
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Butter Lamb $17.99
- Tender lamb pieces cooked in butter gravy
- French toast, bacon, banana, maple syrup $18
- Three cheese spinach filo, cauliflower puree, beans, roasted vine tomato, oregano $26
- Omlette, roasted pumpkin, whipped feta, caramelised onion, basil, red pepper, hollandaise $19
- Swiss muesli, yoghurt, poached rhubarb, toasted coconut $13
- Soup of the day, ciabatta, butter $14
- Portobello mushroom, vine tomato, basil, roasted garlic ricotta, foccacia, avocado oil, dukkah $19
- Chicken liver paté, crostini, whiskey port figs $16
- Crispy spring onion potato cake, spinach, smoked salmon, poached egg, chilli crème fraiche $20
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Chicken Teriyaki Nigiri / 2pcs $4.80
- chicken teriyaki sushi topped with house made teriyaki sauce
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Chicken Cucumber Maki $9 / $11.50
- 6 pcs / 8 pcs
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Prawns Tempura / 4pcs $9.50
- battered prawns, tempura sauce
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Nanban Chicken Don $16.50
- deep fried chicken thigh, sweet and sour sauce, tartare sauce, scallions /
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Beef Steak Set $17
- diced beef steak, garlic and soy based sauce, fresh green salad /
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Tuna Roll / 6pcs $12
- crabmeat, cucumber, salsa, tuna
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Salmon Don $19.50
- salmon sashimi, tamago egg, soy sauce, ginger, wasabi /
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Yakiniku Set $16.50
- pan fried chicken, beef or pork with stir fry seasonal vegetables /
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Lemon & coconut syrup cake(GF) $11.00
- With melon slice and cream
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Vegetarian $20.00
- Eggplant, capsicums, red onions, mushrooms, olives, pesto and mozzarella
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Thai spiced fish cakes $13.00
- Handmade fish cakes with an Asian slaw, lime, coriander and chilli dressing
- - Entrée $12.00
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Nachos $15.00
- Warm crisp tortilla chips smothered in a blend of cheeses topped with,mince, jalapenos, chilli beans, tomato salsa, shredded lettuce, sour cream and guacamole
- ●Fries
- - Chicken with bacon, cheese, egg or
- - Large $8.00
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Aloo Gobi $9 Half / $13 Full
- Potatoes and cauliflower and spice cooked together and garnished with herbs.
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Keema Naan $5.00
- Naan bread stuff with lamb mince.
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Aloo Kulcha $4.00
- Naan bread stuffed with potatoes, mild spices and herbs.
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Mushroom Ghost $9.50 Half / $15 Full
- Boneless lamb pieces cooked in a rich sauce and garnished with grapes
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Prawn Vindaloo $11 Half / $18 Full
- Prawns cooked in an onion tomato gravy with vindaloo sauce.
- Mango Chutney $3.00
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Anari Ghost Masala $9.50 Half / $15 Full
- Sweet and sour tangy cashew nut and pomergranate flavoured lamb.
- Raita $3.50
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Nacho's $11.50
- served with sour cream & salsa
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Side Dish $4.50 Small$6.50 Large
- Your choice of Wedges, Fries or Salad
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Gourmet Steak Sandwich $17.50
- juicy sirloin steak with onions lettuce tomato & relish
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Parnell's Warm Chicken Salad $16.50$13.50 1/2portion
- served with bacon, camembert, avocado & pesto dressing
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Parnell's Caesar Salad $15.50 $12.50 1/2portion
- with crispy bacon, parmesan, croutons, soft boiled egg & Parnell dressing
- Pasta of the Day $16.00 $12.00 1/2portion
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BLAT $14.50
- bacon, lettuce, avocado & tomato served with homemade mayo on' toasted Turkish bread
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Open Chicken Burger $16.50
- served with avocado, salad greens & garlic aioli
- Panko Hoki Piece $2.20
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Corn Fritters $12.50
- Corn fritters served with mesculin lettuce salad, and our own chutney.
- With salad $33.00
- With fries $10.00
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Drovers Cheesy Fries $12.50
- Waffle cut fries topped with melted herby cheese and finished with our aioli
- Bacon $4.00
- Our Aioli $1.00
- With salad $33.00
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Tandoori Chicken Tikka $8.90
- Boneless pieces of chicken marinated with yoghurt, ginger, garlic & ground spices, roasted in clay oven
- Raita $4
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Chicen Pakora (6 Pieces) $8.90
- Boneless chicken pieces coated with chickpea flour and spices and then deep fried.
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Vege Pakora $7.90
- Assorted vegetable coated with chickpea flour & spices then deep fried
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Onion Bhaji $6.90
- Onion slice coated with chickpea flour and mild ground spices, then deep fried
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Mixed Veg Jhalfrezi $14.90
- Mixed vegetables cooked together with onion, capsicum & spices
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Tandoori Chicken ((¼ / ½ / Full) $6.90 / $11.90 / $21.90
- Whole Chicken marinated with yoghurt, ginger, garlic&ground spices,roasted in clay oven
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Aloo Saag $14.90
- Potato pieces & spinach puree cooked together with ground spices
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Soup of the Day $11.50
- Ask for today’s soup, served with toasted focaccia bread
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Chilli Bean Nachos (Gluten Free) $18.00
- Chilli Bean Mince on top of corn chips, served with melted cheese, sour cream,avocado pulp and tomato salsa
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Zucchini & Sweet Corn Fritters (Gluten Free) (Vegetarian) $17.00
- Served with baby spinach, pickled onion and feta
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Green Curry Fried Rice (Gluten Free) $18.00
- Tender slices of chicken, beef or vegetable (vegetarian) cooked in a curry paste with coconut milk and served with bamboo shoots, green beans and coriander leaves
- Garlic Mushrooms $6.00
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Crispy Chicken Stacked Burger $18.00
- Crumbed chicken breast topped with melted cheese, lettuce, capsicum and apricot chutney, served with wedges and tomato relish
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Wild Mushroom & Feta Cheese Risotto Balls (Gluten Free) $17.00
- Served with a garden salad, garlic aioli and balsamic glaze
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Pan Seared Scallops (Gluten Free) $35.00 / $17.00
- Served with Paris mash potato, pea puree and crispy capers (Main / Regular)
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Spicy Fried Rice $11.50
- with Chicken, Beef or Pork
- Tom Yum Vegetables $11.50
- Chicken with Mushrooms $11.50
- Fish with Cashew Nuts $14.00
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Stir Fried Chilli $11.50
- with Chicken, Beef or Pork
- Sweet and Sour Chicken, Beef or Pork $11.50
- Garlic and Pepper Prawns $14.00
- Garlic and Pepper Fish $14.00
- Battered sausage $2.00
- Home-made beef burger $7.50
- Sausage $1.50
- Popcorn shrimp $5.50
- Angus pure rump steak $26.00
- Camembert $1.50
- Fresh pasta with chicken & mushrooms in a classic white wine & cream sauce $25.00
- Battered fish, chips, salad meal $20.00
- Chicken Teriyaki N/A
- Thousand Island N/A
- Oat & Raisin N/A
- Subway Seafood Sensation N/A
- Cheddar N/A
- Steak, Egg and Cheese N/A
- Italian Dressing N/A
- Chipotle N/A
- Wooing Tree Beetlejuice Pinot Noir, Central Otago 11.00 / 50.00
- Kim Crawford Pinot Gris,Marlborough 8.00 / 38.00
- The Peoples, Pinot Noir, Central Otago 7.00 / 35.00
- Smoothies: mixed berry, blueberry or banana $8
- Cheesecake of the Day Your waiter will let you know what today's special is. $14
- Seared Scallops (GF) With a tomato coulis, roast artichokes, edamame bean and tomato salsa and a pine nut and kalamata olive crumb. $15
- Feijoa, Orange, Tomato, Grapefruit, Apple, Pineapple, Cranberry Juices $5
- Bethany's French Toast Ciabatta soaked in cream and egg and pan-fried, served with two rashers of grilled bacon, fresh banana, maple syrup and cinnamon sugar. $18
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Cajun Chicken Salad $17.00
- cajun chicken, avocado, brie, grapes & citrus dressing
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Build a Breakfast Start with Bacon & Eggs $12.00
- your style eggs.
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Corn Fritters $16.00
- stack of bacon, camembert & chilli
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Rustic Mince on Toast $15.50
- chili beef topped with a poached egg
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Seafood Chowder $14.50
- creamy chowder with toast
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Petite Crumbed Panfried Fish and Chips $16.50
- served the good old fashioned way wrapped in newspaper - no greens in sight!!
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Kids Pancake Pyramid $8.00
- Bacon, Banana, Maple
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Beef Nachos $15.50
- with cheese, sour cream, chilli
Quarter Acre Cafe Bistro
Phone
063626348
Opened hours
Monday: Closed, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
American , Cafe Food , Gluten Free , International , New Zealand , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Wine and Beer , Groups , Lunch , Seating , Highchairs Available , Drinks , Brunch , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar