Quarter Acre Cafe Bistro in Manawatu-Wanganui Menu

 DINNER - TO START

• QA Breads & Spreads $10.00
  • A selection of in-house baked Quarter Acre breads and homemade spreads.
• Quarter Acre Wings $12.00
  • Chicken wings in homemade spicy adobo sauce. With blue cheese dressing and celery sticks. GF
• Tropical Prawn Skewer $14.00
  • Skewered prawns and grilled pineapple, tropical pico de gallo salsa. GF
• Summer Dip(Small/Large) $8.00 / $14.00
  • Chunky salsa dip of beans, corn, sweet potato, coriander, with crispy tortillas.*GF option
• Pork Belly $14.00
  • Slow roasted and pressed pork belly, crackling, soy orange reduction sauce. GF option available
• Calamari $12.00
  • Salt & pepper crusted calamari, honey soy dipping sauce, salad garnish. GF

 MAINS

• Quarter Acre After Dark Burger $25.00
  • QA specialty burger, – ask your server about tonight’s offering. Hand cut double fried Agria chips.
• Aoraki Salmon in Brodetto $34.00
  • Baked Aoraki Salmon, carrot, parsnip, green beans, potato rosti, lemon Brodetto sauce. GF
• Eye Fillet Steak $38.00
  • Char grilled eye fillet steak, garlic smashed potatoes, wilted spinach, seasonal vegetables, beef reduction gravy. GF
• Grilled Vegetable Stack $25.00
  • Char grilled seasonal vegetables on potato rosti, salad, roast capsicum salsa, garlic butter, kumara crisps.
• Country Pork Pie & Fried Chicken $29.00
  • Pulled pork open pie with smokey Quarter Acre BBQ sauce and house southern fried chicken. With hand cut chips and country apple slaw.

 SIDES

• Organic Salad $5.00
• Seasonal Vegetables $6.00
• Hand Cut Chips (Small/Large) $6.00/$10
• Garlic Bread $6.00

 DESSERTS

• Quarter Acre Pavlova $10.00
  • Our home made individual Pavlova. Topped with fresh seasonal fruit, fresh cream, and mixed berry coulis.
• Apple & Pear Crumble $10.00
  • Apple, pear & cinnamon crumble. With whisky caramel sauce and vanilla ice cream.GF
• Popcorn Caramel Sundae $10.00
  • Vanilla ice cream, caramel sauce, caramel popcorn, salted caramel popcorn 'bark'.
• Beignets $12.00
  • Quarter Acre specialty - New Orleans style doughnuts, served with vanilla cream, berry jam and chocolate sauce.
• Panna Cotta Latte $12
  • Coffee lovers' treat. Smooth, rich coffee mousse topped with vanilla panna cotta. GF
• Caramel Drops Chocolate Tart $12.00
  • Sweet pastry base coated with white chocolate, filled with dark chocolate ganache and topped with caramel droplets. Served with fresh cream.

 LUNCH - STARTERS

• Chicken Wings $12.00
  • Choose either traditional New York spicy buffalo wings (GF), or teriyaki. With celery sticks, blue cheese dressing.
• Summer Dip (Small/Large) $8.00/ $14.00
  • Chunky salsa dip of beans, corn, avocado, sweet potato, coriander, with crispy tortillas. *GF option available
• Garlic Bread $6.00
  • Toasted Artisan ciabatta breads smothered with garlic butter.
• Tropical Prawn Skewers $14.00
  • Skewered prawns and grilled pineapple, tropical pico de gallo salsa, QA secret dressing. *Gluten-free.
• Calamari $12.00
  • Salt and pepper crusted calamari, honey soy dipping sauce, salad garnish.
• Pork Sliders $10.00
  • Braised Quarter Acre BBQ shredded pork on soft slider buns, with creamy country slaw.

 SALADS

• Summer Salmon Salad $18.00
  • Baked Aoraki salmon, avocado, cucumber, mixed salad greens, kumara crisps, lifestyle dressing. GF *Gluten-free.
• Grilled Haloumi & Peach Green Salad $18.00
  • Grilled haloumi, grilled fresh peaches, green beans, spinach and salad leaves, slivered almonds, orange vinaigrette. *Gluten-free.
• Add chicken $4.00
• Add bacon bits $2.00
• Chef's Salad
  • Ask your server about today's salad special incorporating our favourite ingredients and seasonal produce.

 MAINS

• Quarter Acre Burger $18.00
  • QA Beef patty, smoked streaky bacon, fried egg, onion marmalade, relish, mixed leaf lettuce, tomato, QA hollandaise, artisan bun, hand cut chips. Can be cooked well done on request. *Gluten-free option available, please ask.
• New York Strip Steak $27.00
  • New York Strip steak (200gm), double fried hand cut chips, sauteed mushroom, grilled tomato, salad, garlic butter. *Gluten-free.
• Quarter Acre Brunch Stack $16.00
  • Potato rosti, spinach cream cheese and tomato, streaky bacon, fried egg, hollandaise sauce. Gluten-free option available.
• Chicken and Brie Open Sandwich $19.00
  • Grilled mild curried chicken on artisan 7 grain bread, salad, topped with Puhoi Valley Brie and homemade hollandaise. *Gluten free option please ask.
• Vegetable Stack $19.00
  • Char grilled seasonal vegetables on potato rosti, with petit salad, roast capsicum salsa, garlic butter, kumara crisps.
• Fish of the Day $23.00
  • Pan fried white fish (ask your server)with creamy lemon & caper sauce. With salad and hand cut chips.*Gluten-free.
• Pork & Chorizo Hash $18.00
  • Pork and chorizo hash, spicy smokey adobo sauce, mixed capsicums and red onion, house potatoes, fried egg.
• Southern Fried Chicken Burger $18.00
  • Juicy fried chicken breast, seasoned shredded lettuce, tomato, gherkins, Quarter Acre secret dressing, on artisan bun. Hand cut chips.

 SIDES

• Hand Cut Chips (Small/Large) $5.00/$9.00
  • Our hand cut double fried Agria chips. With tomato sauce or aioli. *Gluten-free.
• Garlic Bread $6.00
  • Toasted artisan ciabatta breads smothered with garlic butter.
• QA Chips $10.50
  • With melted mozzarella, chopped crispy streaky bacon. *Gluten-free.
• Poutine Chips $10.50
  • With melted mozzarella and our beef reduction gravy.
• Garlic Butter Chips $10.50
  • Hand cut double fried chips in garlic butter and seasoning. GF.

 SWEETS

• Beignets $9.00
  • Homemade French doughnuts served with lots ‘n lots of icing sugar along with a mixed berry jam and vanilla bean marscarpone
• Panna Cotta Latte $10.00
  • Coffee lovers' treat. Smooth, rich coffee mousse topped with vanilla panna cotta. *Gluten Free
• QA Pavlova $9.00
  • Homemade and served with seasonal fresh fruit, a drizzle of mixed berry coulis and a dollop of fresh cream. *Gluten Free.
• Triple Chocolate Cake $6.50
  • Four layers of chocolate cake with 3 layers of mocha crème filling and iced with rich silky chocolate ganache. With cream or yoghurt.
• Triple Layer Carrot Cake $5.50
  • Three layers of moist carrot cake, layered and iced with homemade cream cheese icing, decorated with walnuts and apricots. Served with cream or yoghurt.
• Popcorn Caramel Sundae $10.00
  • Vanilla ice cream, caramel sauce, caramel popcorn, salted caramel 'bark'.
• Cheesecake of the week $6.00
  • Served with cream or yoghurt.
• Front Counter and Cabinet Selection $4-$6.50
  • All cakes and slices served with your choice of cream or yoghurt.
• See our front counter and cabinet for today's selection of baked goodies, including gluten free options, all made here at Quarter Acre.

1164 Main Highway (SH1), Manakau, Manawatu-Wanganui, 5573, New Zealand

Manawatu-Wanganui Restaurants

• Manawatu-Wanganui American Menus
• Manawatu-Wanganui Cafe Food Menus
• Manawatu-Wanganui Gluten Free Menus
• Manawatu-Wanganui International Menus
• Manawatu-Wanganui New Zealand Menus
• Manawatu-Wanganui Vegan Menus
• Manawatu-Wanganui Vegetarian Menus