Quarter Acre Cafe Bistro in Manawatu-Wanganui Menu -

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QA Breads & Spreads $10.00
- A selection of in-house baked Quarter Acre breads and homemade spreads.
Quarter Acre Wings $12.00
- Chicken wings in homemade spicy adobo sauce. With blue cheese dressing and celery sticks. GF
Tropical Prawn Skewer $14.00
- Skewered prawns and grilled pineapple, tropical pico de gallo salsa. GF
Summer Dip(Small/Large) $8.00 / $14.00
- Chunky salsa dip of beans, corn, sweet potato, coriander, with crispy tortillas.*GF option
Pork Belly $14.00
- Slow roasted and pressed pork belly, crackling, soy orange reduction sauce. GF option available
Calamari $12.00
- Salt & pepper crusted calamari, honey soy dipping sauce, salad garnish. GF

Quarter Acre After Dark Burger $25.00
- QA specialty burger, – ask your server about tonight’s offering. Hand cut double fried Agria chips.
Aoraki Salmon in Brodetto $34.00
- Baked Aoraki Salmon, carrot, parsnip, green beans, potato rosti, lemon Brodetto sauce. GF
Eye Fillet Steak $38.00
- Char grilled eye fillet steak, garlic smashed potatoes, wilted spinach, seasonal vegetables, beef reduction gravy. GF
Grilled Vegetable Stack $25.00
- Char grilled seasonal vegetables on potato rosti, salad, roast capsicum salsa, garlic butter, kumara crisps.
Country Pork Pie & Fried Chicken $29.00
- Pulled pork open pie with smokey Quarter Acre BBQ sauce and house southern fried chicken. With hand cut chips and country apple slaw.

Organic Salad $5.00
Seasonal Vegetables $6.00
Hand Cut Chips (Small/Large) $6.00/$10
Garlic Bread $6.00

Quarter Acre Pavlova $10.00
- Our home made individual Pavlova. Topped with fresh seasonal fruit, fresh cream, and mixed berry coulis.
Apple & Pear Crumble $10.00
- Apple, pear & cinnamon crumble. With whisky caramel sauce and vanilla ice cream.GF
Popcorn Caramel Sundae $10.00
- Vanilla ice cream, caramel sauce, caramel popcorn, salted caramel popcorn 'bark'.
Beignets $12.00
- Quarter Acre specialty - New Orleans style doughnuts, served with vanilla cream, berry jam and chocolate sauce.
Panna Cotta Latte $12
- Coffee lovers' treat. Smooth, rich coffee mousse topped with vanilla panna cotta. GF
Caramel Drops Chocolate Tart $12.00
- Sweet pastry base coated with white chocolate, filled with dark chocolate ganache and topped with caramel droplets. Served with fresh cream.

Chicken Wings $12.00
- Choose either traditional New York spicy buffalo wings (GF), or teriyaki. With celery sticks, blue cheese dressing.
Summer Dip (Small/Large) $8.00/ $14.00
- Chunky salsa dip of beans, corn, avocado, sweet potato, coriander, with crispy tortillas. *GF option available
Garlic Bread $6.00
- Toasted Artisan ciabatta breads smothered with garlic butter.
Tropical Prawn Skewers $14.00
- Skewered prawns and grilled pineapple, tropical pico de gallo salsa, QA secret dressing. *Gluten-free.
Calamari $12.00
- Salt and pepper crusted calamari, honey soy dipping sauce, salad garnish.
Pork Sliders $10.00
- Braised Quarter Acre BBQ shredded pork on soft slider buns, with creamy country slaw.

Summer Salmon Salad $18.00
- Baked Aoraki salmon, avocado, cucumber, mixed salad greens, kumara crisps, lifestyle dressing. GF *Gluten-free.
Grilled Haloumi & Peach Green Salad $18.00
- Grilled haloumi, grilled fresh peaches, green beans, spinach and salad leaves, slivered almonds, orange vinaigrette. *Gluten-free.
Add chicken $4.00
Add bacon bits $2.00
Chef's Salad
- Ask your server about today's salad special incorporating our favourite ingredients and seasonal produce.

Quarter Acre Burger $18.00
- QA Beef patty, smoked streaky bacon, fried egg, onion marmalade, relish, mixed leaf lettuce, tomato, QA hollandaise, artisan bun, hand cut chips. Can be cooked well done on request. *Gluten-free option available, please ask.
New York Strip Steak $27.00
- New York Strip steak (200gm), double fried hand cut chips, sauteed mushroom, grilled tomato, salad, garlic butter. *Gluten-free.
Quarter Acre Brunch Stack $16.00
- Potato rosti, spinach cream cheese and tomato, streaky bacon, fried egg, hollandaise sauce. Gluten-free option available.
Chicken and Brie Open Sandwich $19.00
- Grilled mild curried chicken on artisan 7 grain bread, salad, topped with Puhoi Valley Brie and homemade hollandaise. *Gluten free option please ask.
Vegetable Stack $19.00
- Char grilled seasonal vegetables on potato rosti, with petit salad, roast capsicum salsa, garlic butter, kumara crisps.
Fish of the Day $23.00
- Pan fried white fish (ask your server)with creamy lemon & caper sauce. With salad and hand cut chips.*Gluten-free.
Pork & Chorizo Hash $18.00
- Pork and chorizo hash, spicy smokey adobo sauce, mixed capsicums and red onion, house potatoes, fried egg.
Southern Fried Chicken Burger $18.00
- Juicy fried chicken breast, seasoned shredded lettuce, tomato, gherkins, Quarter Acre secret dressing, on artisan bun. Hand cut chips.

Hand Cut Chips (Small/Large) $5.00/$9.00
- Our hand cut double fried Agria chips. With tomato sauce or aioli. *Gluten-free.
Garlic Bread $6.00
- Toasted artisan ciabatta breads smothered with garlic butter.
QA Chips $10.50
- With melted mozzarella, chopped crispy streaky bacon. *Gluten-free.
Poutine Chips $10.50
- With melted mozzarella and our beef reduction gravy.
Garlic Butter Chips $10.50
- Hand cut double fried chips in garlic butter and seasoning. GF.

Beignets $9.00
- Homemade French doughnuts served with lots ‘n lots of icing sugar along with a mixed berry jam and vanilla bean marscarpone
Panna Cotta Latte $10.00
- Coffee lovers' treat. Smooth, rich coffee mousse topped with vanilla panna cotta. *Gluten Free
QA Pavlova $9.00
- Homemade and served with seasonal fresh fruit, a drizzle of mixed berry coulis and a dollop of fresh cream. *Gluten Free.
Triple Chocolate Cake $6.50
- Four layers of chocolate cake with 3 layers of mocha crème filling and iced with rich silky chocolate ganache. With cream or yoghurt.
Triple Layer Carrot Cake $5.50
- Three layers of moist carrot cake, layered and iced with homemade cream cheese icing, decorated with walnuts and apricots. Served with cream or yoghurt.
Popcorn Caramel Sundae $10.00
- Vanilla ice cream, caramel sauce, caramel popcorn, salted caramel 'bark'.
Cheesecake of the week $6.00
- Served with cream or yoghurt.
Front Counter and Cabinet Selection $4-$6.50
- All cakes and slices served with your choice of cream or yoghurt.
See our front counter and cabinet for today's selection of baked goodies, including gluten free options, all made here at Quarter Acre.

Nearby Sample Menus

Any of our seafood can be battered, pan fried or crumbed in a gluten free crumb
Anti Pasto $22.50
- Smoked salmon, sundried tomatoes, Boat Shed’s own marinated mushrooms, olives, salami, roasted red peppers, served with cheese and toasted ciabatta and camembert cheese
-Large $13.50
Wedges
- Topped with ham, spring onions, melted cheese & sour cream
Chicken Sandwich $18.40
- Grilled chicken breast topped with camembert, salad aioli & plum sauce in toasted foccacia bread served with fries
-all steaks served with your choice of garden fresh salad & fries or roasted gourmet potatoes & seasonal vege.
Big Breakfast
- Crispy streaky bacon, sausages, tomatoes, eggs, fries or hashbrowns served with toast
-Med $9.90

Fresh Vegetable Quiche
- Served with fresh salad
Seafood Platter 26.0
- 3 each of fish bites, prawn cutlets, crumbed scallops, mussels, and squid rings, served with fries and tartare sauce
Chicken Caesar Salad 19.5
- Grilled chicken tenderloins on crispy lettuce with flaked parmesan, crunchy croutons, bacon strips finished with anchovies, soft poached egg and rich Caesar dressing
Bacon, Egg and Tomato
- on open ciabatta bread, with balsamic dressing, served with fries
Irish Lamb Shanks (GF) 27.0
- Two garlic infused lamb shanks, served on a bed of garlic mash and a parsley and orange pesto sauce (If you prefer just one shank - $20)
Tossed Basil and Lemon Chicken Salad
Cajun Chicken Wrap 18.5
- Grilled marinated chicken tenderloins rubbed with Cajun spice, in a soft tasty wrap with bacon and fresh parmesan cheese, mild sweet chilli dressing and salad, served with fries.
Open Steak Sandwich 18.5
- Angus Pure scotch fillet steak on salad with caramelised onions, tomato pesto, and béarnaise sauce on a toasted ciabatta, served with fries.

Chutneys $3.00
Lamb Mappas $17.00
- Lamb cooked in a cashew and coconut base with South Indian 5 spices
Lamb $17.50
Ghee Dosa $9.00
- A plain dosa flavoured with clarified butter
South Indian Butter Chicken $16.50
- Boneless chicken marinated overnight in a yoghurt and spice mix, cooked in a coconut base, with tomatoes and cashews (no cream) – a must try for the die hard Kiwi butter chicken fans
Kuttanadan Duck Masala $20.00
- Pot roasted duck, marinated for eight hours and then cooked on a low flame with ground Kerala spices
South Indian Veg Korma $15.00
- A vegetarian speciality from the Malabar coast. Cauliflower, broccoli, peas and carrots cooked in a light creamy cashew and coconut base
Kerala Paratha $3.00

Galette de Pomme de Terre, Brocoli et Chorizo $20
- Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
Toasted Banana and Almond Loaf $17
- With crème fraiche, berry compote and drizzled with apple syrup
Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
- With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
Bowl of Fries $7.5
- Served with tomato sauce or aioli
Pain Perdu (French Toast) $18
- Cinnamon Brioche, with bacon, banana, maple syrup
Oeufs Benedicte (Eggs Benedict) $18
- Served on English muffins with baby spinach and hollandaise. Mushroom
Pain Perdu (French Toast) $16
- Berry Compote and cream or yoghurt
Gourmet Beef and Bacon Burger $22
- Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries

FORD FREAKOUT $12.70
- 100% Pure Grass Fed Beef, Tasty Bacon, Smashed Avocado, Salad, Relish And Free Range Aioli
SPUD FRIES WITH AIOLI $4.90
- Thick Cut Potato With Fresh Natural Free Range Bf Aioli
AMERICAN MUSCLE SINGLE $9.90
- 100% Pure Grass Fed Beef, Melted Cheddar, Sliced Sandwich Pickles, Free Range Mustard Aioli and Relish
THUNDERBIRD $10.90
- Free Range Grilled Chicken Breast, Sliced Jalapenos, Salad, Relish and Free Range Chipotle Aioli
HOKEY POKEY ICE CREAM $3.90
- Sweet chunks of toffee floating in a dreamy cloud of delicious ice cream
KIDS NATURAL NUGGETS MEAL $8.20
- Natural Nuggets, Spud Fries With Fresh Natural Free Range Bf Aioli Or Tomato Sauce And A Small Charlies Juice Drink (50% Juice, 50% Water)
C N CHEESE MKII $12.50
- 100% Pure Grass Fed Beef, Melted Cheddar, Creamy Mascarpone, Grated Parmesan, Salad, Relish and Free Range Truffle Aioli
COMBUSTION TOFU $7.50
- Organic Tofu, Teriyaki Sauce, Peanut Sauce, Smashed Avocado, Salad, Relish And Free Range Aioli On A Smaller Bun Remove Aioli To Make It Vegan

Cheeseburger & Small Fries Snack Deal N/A
- Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
Frozen Fanta™ Sour Grape McFloat N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
Whipped Butter N/A
- Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
Frozen Fanta™ Sour Grape McFloat N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
Georgie Pie Bacon 'N' Egg N/A
- Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.
$25 Classics ShareBox® $25
- Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
Chicken McWrap® Aioli - Grilled N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
Chicken McBites® - 10 piece pack N/A
- Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken.

Cheese & Garlic Stuffed Chicken Tikka Wrap $9.99
·Aloo Saag (GF)
- Diced potato cooked with green herbs and spices, finished with fresh spinach and onion sauce
GF = Gluten Free, DF = Dairy Free, All Mains Served with Basmati Rice
·Shahi Paneer (GF)
- Grated and cubed cottage cheese cooked with rich creamy tomato sauce
·Dal Makhani (GF)
- Royal mixture of lentils and kidney beans, cooked in home-made butter and spices garnished with ginger and cilantro
-Full $9.49
Spring Rolls (12 Pieces) $4.00
·Balti Chicken/ Lamb/ Beef (GF) (DF)
- Chunks of meat cooked with freshly picked green peas finished with roasted garlic & onion sauce

Potato Dippers $12.00
- Served with sour cream and sweet chilli or aioli(Add cheese and bacon $2.00)
Basil pesto / hollandaise / sour cream/cream cheese / brie / aioli $2.00
Potato and Chorizo (GF) $17.50
- Pan-fried seasoned potato with bacon, chorizo, wilted spinach,caramelised onions and cherry tomatoes, served with a free-range poached egg, house made hollandaise and basil pesto
Side of gluten free bread $4.00
Thai Beef Salad (GF) $18.00
- Prime beef slices marinated in Thai satay flavours served on mesclun salad with mangos, radish, tomato, cucumber and black sesame seeds. Topped with crispy kumara chards and nam jam dressing
Beef Burger $18.50
- Prime beef pattie, fried egg, cheddar cheese, tomato, caramelised onions, beetroot, gherkin, BBQ sauce and mayo, served with fries and tomato sauce
Kumara Fries $9.00
- Served with sour cream or aioli
Soup of the Day $12.00
- Served with focaccia

SOUTHERN FRIED CHICKEN SALAD $11.50
FRIES $5.50
SCRAMBLED EGGS ON TOAST $9.50
PIES (2 for $5) $3.30
DOUBLE BEEF, BACON BURGER, AND CHIPS $14.00
MUFFINS & SCONES $3.80
BIG BREAKY $17.00
- Sausage, bacon, tomato, mushroom, egg - scrambled/fried/poached
FRENCH PANCAKES $12.50

Fresh chicken breast schnitzel topped with tomato concasse, bacon and cheese served with aioli and hand cut chips $24
Chicken nuggets with #hashtag chips and tomato sauce $9
Pulled pork sliders- $18.00
- 3 Pulled pork sliders w bbq sauce and salad served with hand cut chips
Hand cut chips with -aioli and tomato sauce $6.00
Seafood platter $34
- 2 crumbed scallops, 4 garlic steamed mussels, 1 panko crumbed fresh fish, 2 crumbed prawn cutlets, 2 oyster Kilpatrick, 3 salt and pepper calamari with hand cut chips, tartare, lemon and garden salad
Steamed vegetables $4
Scotch fillet steak 250gm Or 400gm Rump Steak $32
- with crispy battered onion rings, layered potato bake, bearnaise and jus >>
#Hashtag chips with aioli and tomato sauce $8.00

Kashmiri Chicken 15.90
- This dish consists of tender boneless chicken marinated overnight with cashew, cheese and cream, barbecued then cooked with organic yoghurt, turmeric, tomatoes and mint
Pickles 3.50
Chicken/Beef Korma 14.90
- Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spice
Cheese and Garlic Naan 5.00
- Large leavened bread. Stuffed with New Zealand Cheese and crushed garlic
Aaloo Tama Ko Tarkari 14.90
- Traditional Nepalese Curry cooked with bamboo shoot, potato and black eyed beans in thick onion and tomato gravy
Aloo Gobi 13.90
- Fresh garden cauliflower and potatoes cooked to taste with a mild hind of exotic Indian spices
Chicken/Beef Kadhai 14.90
- Smoked tandoori chicken cooked with onions, capsicum, tomato gravy finished with fried cumin and coriander
Beef Rocanjosh 14.90
- Diced beef cooked in onion and tomato gravy chefs special sauce

Honey Mustard N/A
BBQ N/A
Natural Swiss N/A
Oat & Raisin N/A
Steak, Egg and Cheese N/A
Italian B.M.T N/A
Chicken Teriyaki N/A
Veggie Patty N/A

Café Latte Panna Cotta $16
- Turkish Delight, Honeycomb, Strawberry Spheres, Coffee Caviar
Chatham Island Crayfish & Saffron Ravioli $21/$39
- Green Pea & Coriander Puree, Ocean Consommé, Horseradish Espuma
3 Cheese $27
Grilled Fish of the Day $34
- Fresh NZ fish accompanied with lemon
Tahitian Vanilla Scented Atlantic Sea Scallops $21/$39
- Five Vegetable Puree, Edible Sand, Beetroot Foam, Olive Dust, Candied Parma Ham, Capsicum Powder
Homemade Loaf of the Day $11
- Butter, Balsamic, Extra Virgin Olive Oil & Dukkha
Macaroon $3
The Monster $49
- 900gm prime Beef Rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables

Seasoned Potato Wedges $12
Eighty Acres Clare Valley, Cabernet, Shiraz, Merlot, Australia 8.00 / 36.00
Bethany's Tempura fish & Chips One of Bethany's favourites; Today's fresh fish fried in crispy tempura batter, served with crispy fries, baby leaf salad, lemon wedge, tartar and tomato sauces. $18
Fish of the Day Served with a citrus cous cous, harrisa baby carrots, green beans, pickled cucumber, cashew nuts. Finished with sweet chilli, greek yoghurt and raisin chutney. $33
Station Road Sauvignon Blanc 6.00 / 25.00
Seafood & Chorizo Pasta Steamed mussels, tarakihi, prawns, olives and chorizo. Bound in tomato & fresh herbs. Topped with parmesan and toasted ciabatta $22
Roast rump of Lamb (GF) Served on a butter mash and roast artichokes, green beans and baby carrots, finished with jus and a pine nut and kalamata olive crumb, apple syrup. $33
Stella, Corona, Steinlager Pure, Speights Summit, Heineken, Speights Old Dark 7.00

Chicken Teriyaki $10.90
- Deep fried chicken cutlets in vegetables, egg and Teriyaki sauce on rice
Beef Teriyaki Bento $12.90 Each
- Beef Teriyaki, Salmon Nigiri, Chicken Teriyaki Sushi, Gyoza springroll, fried prawn Salad Dessert and Rice
Fresh Salmon $11.90
- Fresh salmon with vegetables mixed with spicy or special soy and rice
Tofu Bento (Veg) $12.90 Each
- Teriyaki or spicy tofu mixed vege sushi, Avocado sushi, Gyoza springroll, fried Kumara & brocolli, vege salad and rice
Tempura Bento $12.90 Each
- Deep fried chicken, fried rice & vege, fried mixed vege kumara & broccoli, gyoza, fried prawn, Teriyaki chicken sushi, springroll sushi Salad Dessert and Rice
Chicken Cutlet Bento $12.90 Each
- Chicken cutlet served with BBQ Sauce, Spring Roll Sushi, Deepfried & Teriyaki Chicken sushi, Salad Dessert and Rice
Salmon Teriyaki $11.90
- Teriyaki salmon on rice served with variety side dishes
Spicy Chicken $11.90
- Chicken cubes with spicy sauce on mixed vege fried rice

Quarter Acre Cafe Bistro

Manawatu-Wanganui > Quarter Acre Cafe Bistro

Address

1164 Main Highway (SH1), Manakau, Manawatu-Wanganui, 5573, New Zealand

Phone

063626348

Email

info@quarteracrecafe.co.nz

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 4:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

American , Cafe Food , Gluten Free , International , New Zealand , Vegan , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Wine and Beer , Groups , Lunch , Seating , Highchairs Available , Drinks , Brunch , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Quarter Acre Cafe Bistro in Manawatu-Wanganui Menu

Nearby Sample Menus

Quarter Acre Cafe Bistro

Manawatu-Wanganui > Quarter Acre Cafe Bistro

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1164 Main Highway (SH1), Manakau, Manawatu-Wanganui, 5573, New Zealand

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