Quatro Cafe & Bistro in Auckland Menu

ALL DAY BREAKFAST MENU ALL DAY BREAKFAST MENU
  • TOASTED MUESLI $14.00
    • honey & maple syrup toasted muesli w/ natural yoghurt. mix berry compote and seasonal fruits salad >>
  • FRUIT PLATTER $14.00
    • seasonal fruit w natural yogurt, honey, and berry coulis side sprinkle of muesli
  • TOASTED BREAD $8.50
    • choice of bread, bagel w cream cheese preserve
  • TOASTED BREAD $12.50
    • choice of bread, bagel w tomato avocado pesto & cream cheese
  • TOASTED BREAD $16.50
    • choice of bread, bagel add bacon or hot smoked salmon and capers
  • EGGS ON TOAST $10.50
    • any style of eggs(poached, scrambled, fried)
  • EGGS ON TOAST $13.50
    • any style of eggs(poached, scrambled, fried) w side bacon
  • EGGS ON TOAST $14.50
    • any style of eggs(poached, scrambled, fried) w hot smoke salmon
  • PORRIDGE $12.50
    • banana, cinnamon, honey and milk
  • FRENCH TOAST $18.00
    • w grilled banana, streaky bacon, maple syrup
  • FRENCH TOAST $18.00
    • w seasonal fruit berry compote and yogurt
  • EGGS BENEDICT $16.00
    • w portobello mushroom & spinach
  • EGGS BENEDICT $17.00
    • w streaky bacon & spinach
  • EGGS BENEDICT $18.50
    • w salmon hot smoked & spinach
  • PALEO BREAKFAST $17.50
    • poached egg, tomato, mushroom, seasonal salad, avocado & spinach
  • PALEO BREAKFAST $19.50
    • poached egg, tomato, mushroom, seasonal salad, avocado & spinach w bacon
  • PALEO BREAKFAST $19.50
    • poached egg, tomato, mushroom, seasonal salad, avocado & spinach w salmon hot smoked
  • BIG BREAKFAST $19.50
    • eggs any style streaky bacon, sausages, mushrooms, hash brown & grilled tomato & baked beans
  • CREAMY MUSHROOM $18.00
    • sauteed mushroom, spinach, bacon, w creamed horseradish served & herbed bread
SIDE $4.00 SIDE $4.00
  • Eggs
  • Avocado
  • Grilled tomato
  • Sausage
  • Mushroom
  • Grilled Spinach
  • Homemade hash brown
LUNCH MENU LUNCH MENU
  • OPEN CHICKEN SANDWICH $18.50
    • salad cheese avocado garlic aioli & Fries
  • OPEN STEAK SANDWICH $19.50
    • grilled scotch fillet w salad cheese, caramelized onion, and fries
  • BEEF BURGER $16.50
    • beef patties salad, cheese caramelized onion garlic aioli & fries
  • BLAT $18.50
    • bacon lettuce avocado and tomato w fries
  • THAI BEEF SALAD $17.50
    • lemongrass & ginger marinated beef w crispy noodle garden salad
  • SALT PEPPER SQUID $17.50
    • served crisp salad garlic aioli & fries
  • CHICKEN SALAD $18.50
    • grilled cajun chicken salad crispy noodles herb dressing
  • MODERN CAESAR SALAD $17.50
    • grilled chicken or bacon crispy lettuce, poached egg aioli dressing salad, parmesan cheese
  • PRAWN & SCALLOPS $19.50
    • pan fried prawn & scallops spinach in creamy sauce, served with seasonal salad, homemade hash brown
  • PASTA OF THE DAY $16.50
    • please ask our staff for today's special
SIDE SIDE
  • SPICED WEDGE $9.00
    • w sour cream
  • SPICED WEDGE $12.50
    • w bacon cheese sour cream & sweet chili
  • FRIES $6.00
KIDS MENU KIDS MENU
  • Fruit salad with nature yogurt $7.50
  • Bacon and Egg on toast $8.50
  • Toast and jam $6.00
  • French toast with bacon maple syrup $9.00
  • Chicken nuggets, fries, and sauce $10.50
HAPPY HOUR FOOD MENU (min 1 drink purchase) HAPPY HOUR FOOD MENU (min 1 drink purchase)
  • Bread and spread $5.00
  • Garlic Pizza bread $5.00
  • Wedges $5.00
  • Fries $5.00
  • Chips and salsa $5.00

Nearby Sample Menus

The Botanist (sample menu)
  • Marinated Olives $6.00
  • Roasted Tomato $4.00
  • Chilli scrambled eggs, pickled mushroom, kaiserfleisch lardons, potato, kale, parmesan $19.00
  • Acai Bowl, banana, LSA, roasted coconut $15.00
  • Eggs on toast (any style) $12.50
  • Bacon $7.00
  • Avocado Tartine, tomato, cumin, feta, olive dust, balsamic, sourdough $18.00
  • Avocado $4.00
Bento Bowl By St. Pierre's (sample menu)
  • Teriyaki Chicken Soba $9.90
  • Rice (180gm) $3.00
  • Sukiyaki Chicken Bowl - Standard/Combo Lge $13.40/$15.10
  • Teriyaki Salmon Bowl - Standard/Combo Reg $13.40/$15.10
  • Teriyaki Chicken Udon $9.90
  • Tempura Prawn Udon $12.50
  • Vegetable Kakiage Udon $9.50
  • Shoyu Chicken Ramen Noodles $10.50
Momo Tea (sample menu)
  • Seafood Combination Fried Egg Noodle
  • Passionfruit Nata
  • Fish Ball With Honey (5 Sticks)
  • Egg Pudding
  • Deep Fried Crab Claws
  • Sambal Prawn
  • Sliced Beef Fried (Noodle/Rice)
  • Hot & Spicy Beancurd Shin
Hong's Kitchen (sample menu)
  • Soya sauce Chicken Thigh on rice $12.00
  • Sizzling ginger & spring onion $28.00
  • Sweet & Sour $30.00
  • Combination meats fried rice $18.00
  • Roasted Pork Fried Rice $18.00
  • Mixed veggie fried egg noodle $12.00
  • Seafood noodle soup $14.00
  • Sweet & Sour $28.00
Sawadee Thai Cuisine (sample menu)
  • Chicken $15.50
  • Duck In Paradise (Mild, Warm, Medium, Hot, Thai Hot) $22.00
    • Roasted duck topped with red wine sauce and steamed three colour vegetables, pickled ginger on the side
  • Pla Muck Tod $8.50
    • Deep fried squid tentacles served with sweet chili sauce
  • Chicken or Beef or Pork $18.50
  • Half Dozen $9.90
  • Gang Gari (Mild, Warm, Medium, Hot, Thai Hot)
    • Traditional yellow curry with potato, topped with crispy fried Shallotte
  • Chicken $18.00
  • Tofu or Chicken $17.50
Nando's (sample menu)
  • 5 Grilled Tenderloins $11.90
    • Choose your basting
  • Swiss Cheese $1.50
  • - Creamy chip dip $2.50
  • Grilled Haloumi $1.50
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • Egg $1.50
  • 5 Churrasco BBQ Wings $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Chicken Paella $13.90
    • Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
Bona Pizzeria (sample menu)
  • BBQ Lamb $19.50
    • Tender NZ lamb and capsicum two skewers served with turkish bread, mesculun sauce & aioli
  • Pizza Garlic Bread $6
    • Pizza Garlic Bread
  • Seafood Platter $19.50
    • pan fried scallops, prawns,mussels & calamari in a creamy tomato sauce served with fettuccine and mesclun salad, fries aioli
  • Banana Pizza $12.50
    • Banana Pizza
  • Pizza De Zarer $17 / $25
    • Tomato sauce, cheese, mushrooms, cajun chicken, capsicum and satay sauce
  • Spaghetti Pomodoro $19.50
    • Tomato,basil & parmesan cheese
  • Warm Lamb Salad $18.50
    • Strips of marinated lamb in green salad mi and salad crispy noodles with mint dressing
  • Make your Own Pasta $22
Tabak (sample menu)
  • Bbq chicken $12.00
    • Chicken, bbq sauce, mozzarella
  • Mucver S($11.00) L($13.50)
  • Falafel S($11.00) L($13.50)
  • Lamb $13.50
  • Meat lovers $12.00
    • Chicken, ham, pepperoni, mozzarella
  • Mix $13.50
  • Falafel $13.50
  • Mucver S($9.90) L($12.00)
Mangere BBQ Takeaway (sample menu)
  • -Wonton soup $9.00
  • Chicken leg on rice M$6.00 / L$9.50
  • Singapore fried rice noodle $11.00
  • Roast duck on rice $11.00
  • Chicken fried noodle $11.00
  • Combination fried rice $11.00
  • Beef fried rice $11.00
  • BBQ pork on rice M6.50 / L$10.00
Deep Creek Brews & Eats (sample menu)
  • Chicken or vegetarian quesadilla $20.00
    • Free range chicken and refried bean quesadilla with fresh guacamole, sour cream and corn & capsicum salsa. Served with mrket salad. Vegetarian option is available. Beer match: Undercurrent pilsner
  • Pork belly $29.50
    • Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horse radish and crackling. (Beer match: lotus/ Wine match: matawhero gewurtztraminer)
  • Mixed grill $38.50
    • BBQ ribs, redwood APA sausages, 1160g beef rump steak, seasonal vegetables, kumara bravas and jus. (Beer matcch: Undercurrent/ Wine match: Houghton cab.sauvignon)
  • Sauteed green beans with grlic butter & almonds $9.50
  • Fish and chips $20.00
    • Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce. Beer match: lotus pale ale
  • Angus scotch filler 250g $34.50
    • Flame grilled black angus steak with chunky fries, sauteed vegetables, jus natural, chakalaka sauce and aged biltong & cheese topping (Beer match: Nero series/ Wine match: Lan rioja reserva)
  • Moroccan Lamb cutlets (gf) $17.50
    • Flame grilled lamb cutles served with roasted winter vegetable salad and tzatziki dressing.
  • Calamari (gf) $14.50
    • Garlic and herb calamari, flash fried, served with salad, tartare sauce and raspberry vinegar
Sushi Ami (sample menu)
  • Pork Katsu $12.90
  • Salmon Teriyaki Bento $19.90
  • Spicy Salmon Sashimi Donburi $12.90
  • Chicken Katsu $12.90
  • Fried Dumplings (6 Pieces) $5.00
  • Japanese noodles in soup N/A
  • Edamame Beans $5.00
  • Chicken Teriyaki Donburi $12.90
16 Tun (sample menu)
  • Pulled Pork with Apple Slaw and Homemade Honey and Balsamic Glaze $13.90
    • Porkalicious
  • Three Per Plate To Share - or Not
  • Fancy Fish & Chips $29.90
  • The Mini Reuben $12.90
    • Corned Beef, Swiss Cheese, Sauerkraut, pickles and brava sauce, house favourite
  • Chunky Fries $7.00
  • Kumara Fries $8.00
  • Haloumi and Organic Quinoa / Chicken and Couscous $23.00
  • Alpine Origin Merino Lamb / Horopito Chicken Morsels $15.90
Sushi Queen (sample menu)
  • Single Sushi Piece $1.00
  • Grilled Salmon $13.50
  • Grilled Salmon $13.50
  • Udon $9.00
  • Chicken Katsu $11.00
  • Potato Croquette $1.00
  • Hoki Katsu $13.00
  • Combinatons $8.90
Casablanca Meditteranean Cafe and Bar (sample menu)
  • Spanish Tomato And Garlic Bread $7,5
    • hot off the grill with melted tomato and garlic butter
  • Cherkez Chicken $22,5
    • morsels of chicken topped with creamy walnut sauce, flat leaf parsley and paprika oil, served with rice and salad
  • Calamari Salad $21,5
    • panfried calamari on a Mediterranean salad of rocket and mesclun, cannelini beans, red onion, tomato, olive oil, lemon and a dollop of aioli
  • Casa Fish’n’Chips $25,5
    • pan-fried fillets, served with fries, salad, lemon and aioli
  • •Or chicken skewers $28,5
  • • Lamb, hummus, tabouli and flatbread $18.5
  • Bacon $5,5
  • Cyprus Salad $17,5
    • halloumi, cucumber, tomato, mint, parsley, spring onion and croutons
Manly Bakery (sample menu)
  • Steak pie $3.20
  • Butter chicken $3.50
  • Pork pasty $2.80
  • Steak and pepper pie $3.20
  • Mince pie $3.20
  • Steak and curry pie $3.20
  • Bacon and egg pie $3.20
  • Steak and mushroom $3.20
Quatro Cafe & Bistro

Quatro Cafe & Bistro

location

Address

95 Ascot Avenue, Remuera, Auckland, 1051, New Zealand

phone

Phone

095290838

email

Email

quatrocoffee@gmail.com

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:30 AM – 2:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating ,  Full Bar

Location
95 Ascot Avenue, Remuera, Auckland, 1051, New Zealand
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