Queenies in Auckland Menu

LUNCH LUNCH
  • Halloumi Salad $21.00
    • zany zeus grilled halloumi, persimmon. quinoa, beetroot, fresh green salad w/ passionfruit dressing
  • Salmon $23.00
    • tea smoked salmon w/ bubble n' squeak, poached egg, rocket, horseradish creme
  • Chicken Farci $23.00
    • chicken leg stuffed w/ spicy chorizo, panko, sage served w/ pearl barley pilaf & romesco sauce
  • Lamb Cutlet $24.00
    • crumbed with mustard & herbal panko served w/ Israeli couscous, vegetables, cucumber salad & sumac yogurt sauce
  • Ox Tongue $25.00
    • slow cooked ox tongue steak served w/ gourmet potato, baby vegetables, red wine - horseradish sauce
ALL DAY ALL DAY
  • Queenies Granola $13.50
    • w/ mixed berries, honey, Greek yogurt
  • Toast $8.50
    • a selection of breads w/ Queenies preserves sourdough, puglia, multigrain, pide, wheat free
  • Eggs $11.00
    • poached or fried w/ toast
  • scrambled w/ toast $12.00
  • Boiled Eggs $11.50
    • w/ mitey soldiers - marmite or vegemite
  • Sammie $14.50
    • w/ tomato, red onion, greens, aioli, fried egg, Queenies chilli jam w/ your choice of Bacon/Salmon/Halloumi
  • Autumn Crumble $16.50
    • seasonal fruits, organic crumble mix served w/ creme fraiche
  • Turkish Eggs $18.00
    • poached eggs w/ baba ganoush, yogurt, hot chilli butter, toasted pide
  • Creamy Mushroom $18.50
    • medley of exotic mushrooms, chardonnay, sage, thyme, truffe oil, toast, poached egg & pea tendrils
  • Kedgeree $19.00
    • smoked fish, spiced basmati rice, soft boiled egg, flat leaf parsley
  • Cassoulet $19.00
    • spicy chorizo, cannellini beans, kale, poached egg & toast
  • Sardine $19.00
    • pan fried sardines on toasted sourdough, poached egg, slow roasted tomato, watercress, pickled vegetables, lime aioli & vanilla balsamic
  • Omelette $19.50
    • Anna hansen's sugar cured prawns & sambal omelette w/ herb salad
  • Sides $4.50 ea
    • avocado, lemon button mushrooms, roast vine tomatoes, wilted spinach
  • black pudding, aged cheddar, bubble n' squeak $5.00 ea
  • tea smoked salmon, Mahy Farm bacon, Westmere Butcher pork and leek sausage, chorizo, Zany Zeus halloumi $6.00 ea
COCKTAIL HOUR COCKTAIL HOUR
  • Free range pork, apple & herb sausage rolls w/ Queenies tom sauce $4.00
  • Queenies tea smoked salmon or rare roast beef, slow roast tomato & horseradish creme fraiche on rye $4.00
  • Lemon, soy & ginger free range chicken skewers w/ guacamole $4.00
  • Goats cheese, thyme & caramelised onion tartlets $4.00
  • Caramelised pears w/ fried halloumi & mint $4.00
  • Lamb koftas w/ mint yogurt dipping sauce $4.00
  • Prawn, lemongrass & lime moneybags w/ Queenies chili jam $4.00
  • Truffled mushroom crostini w/ hummus & tapenade $4.00
  • Chorizo, cheddar & spring onion fritters w/ Queenies tomato chilli jam $4.00
  • Cheddar & pistachio biscuits x 12 $10.00
  • Parmesan & poppy seed biscuits x 12 $10.00
  • Bread, dips & olive platters - serves 15 $60.00

Nearby Sample Menus

  • Ricotta Hotcakes $19.5
    • w/ Bacon
  • Ricotta Hotcakes $16.5
    • Got a bit of a sweet tooth? Satisfy those urges with hotcakes served with winter fruit, pine nut brittle, lemon curd, vanilla blueberry mascarpone and drizzled with maple syrup
  • Toast & Eggs $9.5
    • Free range eggs poached, fried or scrambled served on your choice of ciabata bread, sourdough, five-grain or gluten free
  • Lamb + Quinoa Salad $19
    • Loin of the lamb salad with cumin spiced eggplant, quinoa, pine nuts, baby beetroot, hummus, goat feta and drizzled with honey paprika dressing
  • Eggs Benedict $18
    • Poached free range eggs on ciabata w/lemon hollandaise and Avocado and slow roasted mushrooms
  • Squash Salad $18.5
    • Garlic herb butterscotch pumpkin salad tossed with roasted pumpkin and sesame spiced seeds, sour cherry, basil, halloumi, baby sprouts, beetroot puree and drizzled with sour cherry dressing
  • Mish Mash Hash $17.5
    • House slow-cooked corned beef with smashed gourmet fried potatoes, rocket, feta and toped off with two poached eggs
  • Free Range Streaky Bacon, Bratwurst Sausage $5
  • GRilled Chicken with Satay Sauce $12.90
  • Roti with Satay Sauce (V) $5.50
  • Fried Noodle / Fried Yellow Noodle $12.90
    • Chicken, beef or pork
  • Chicken with Thai Chilli Sauce $12.90
    • Chicken, beef or pork
  • Most Main Meals Come with Your Choice of: Chicken, Beef, Pork or Vegetarian At no Extra Charge
  • Steamed Rice / Noodles $2.00
  • Prawn Spring Rolls $6.90
    • 5 pcs
  • Steamed / Fried Chicken Noodle Soup $12.90
  • Singapore Fried Vermicelli
  • Chicken Stick With Honey (5 Sticks)
  • Sliced Chicken Rice Noodle Soup
  • Tom Yum Soup (Chicken/Seafood)
  • Fish Ball With Honey (5 Sticks)
  • Fried Tomato Egg
  • Black Pepper Chicken Chop Noodle Soup
  • Pork& Pickled Cabbage V-Noodle Soup
  • Teriyaki Chicken Tortilla $14.50
    • Mixed salad greens, capsicum, couscous tabbouleh, shoestring fries
  • Caramel Fudge Tart $9.50
    • Served with vanilla bean cream
  • Rice Balls $12.00
    • Et Tu’s rice balls, ask staff for today’s flavour.
  • Panko Crumbed Chicken Burger $18.50
    • Lettuce, tomato, roast capsicum, avocado, mango chutney, mozzarella, steak cut fries
  • Pepperoni - Hot! $24.00
    • Spicy salami, jalapeños, Mozzarella, topped with chilli aioli.
  • Chocolate & Raspberry Cheesecake $10.50
    • With berry coulis, chocolate sauce and fresh cream
  • Hawaiian $14.90
    • Prosciutto ham, mozzarella, wood fired fresh pineapple, chive sour cream
  • Banana Split $9.00
    • With praline and chef selected ice cream
  • Masak Cili Api
    • Thick spicy version of curry with bird's eye chillies, lemongrass & galangal
  • -Chicken $11.50
  • -Fish Fillet / Prawns / Squids / Seafood $13.50
  • Ikan Goreng $17.50
    • Whole snapper quick fried & smothered in your choice of: sambal sauce/mango sauce
  • Kampung Sizzling
    • Stir fried meat marinated in Malaysian special sauce
  • Laksa
    • Noodles in spicy laksa broth with tofu puffs, egg & beansprout
  • -Prawns / Squids / Seafood $13.50
  • -Lamb / Fish Fillet / Prawn / Seafood $13.50
  • Steak / Bacon / Chicken $3.00
  • Steak, Chicken, BBQ Pork, Prawn, Cashew Nuts $12.00
  • Chicken / Steak / Pork $8.50
  • Steak, Chicken, BBQ Pork, Prawn, Cashew Nuts $12.00
  • Prawn & Vege $10.50
  • Extra Meat $1.50
  • Green Curry $10.00
    • Chicken or Pork with coconut milk veges green curry chilli sauce
  • Steak Tomato / Pork Mushroom / Chicken Pineapple Cashew Nuts / Steak Ginger & Spring Onion $12.00
  • Tiger prawn $3.00 each
  • ●sauces
    • Basil mayo, tomato aioli, sweet chili mayo, tartare sauce, garlic aioli, tomato sauce
  • Oysters half dozen natural with balsamic or tempura with aioli $16.00
  • ●salads
  • Squid box $9.50
  • Tempura
  • ●coatings
  • Mussel $2.00
  • Kumara Wedges $10.00
    • With crispy bacon and melted cheese. Naughty but so nice.
  • Mushroom Fettuccine $28.00
    • Delicately flavoured ribbon pasta atop delicious garlic infused portobello mushrooms gently cooked in basil pesto and balsamic.
  • Beef burger $16.00
    • A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
  • Bread of the Day with Dips $6.00
  • Nachos. Your choice of beef, chicken or vegetable (V) $12.00
    • A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
  • Deep Fried Camembert with Garlic Bruschetta $15.00
    • Retro decadence, Creamy NZ Camembert, crumbed and deep fried.
  • Chocolate Hot Pot $12.00
    • A beautiful single serve chocolate cake with berry coulis drizzled with decadent chocolate sauce - it's chocolaty and saucy.
  • Seafood Trio $36.00
    • A selection of seafood delicacies - pan fried calamari, battered prawn cutlets and seared scallops. All the good stuff.
  • Teriyaki salmon $13.90
  • 30 pieces party platter $30.00
  • 40 pieces party platter $40.00
  • Prawn teriyaki salmon $10.90
  • Beef $13.90
  • Chicken $10.90
  • Miso/ green tea/ steam rice/ sushi rice $2.00
  • 50 pieces party platter $50.00
  • Crispy beef short-rib, miso custard, pickled radish $15.00
  • Ora king salmon tartare, buttermilk, herb, toast $15.00
  • Whole baked flat fish, sauce grenbloise, samphire, herb salad $37.00
  • Wild venison osso bucco, heritage carrots, whipped potato $34.00
  • Autumn foraged salad, lemon $10.00
  • Slow roasted lamb shoulder, labneh, date (to share) $62.00
  • Agria potato, beef fat, thyme, sea salt $10.00
  • Cauliflower, vadouvan, radish, herbs $10/18
  • Ice Cream Sundae $9.50
    • Three scoops of ice cream served with whipped cream and topped with chocolate sauce
  • Escandor Kebab $20.00
    • Open kebab, lamb or chicken
  • Served with Salad
  • Homa Burger / Chicken Fillet Burger / Beef Burger / Vegetarian Falafel Burger / Classic Vegetarian Burger $11.90
  • Pistachio Baklava $4.50
    • Sweet filo pastry ring filled with pistachio and nuts dipped in honey syrup and rose water
  • Wedges $5.50
  • Spaghetti Bolognaise $9.90 each
    • Tender beef mince and tomato in a savoury sauce, served with spaghetti
  • Dolmas $1.50 each
  • GRILLED CHICKEN & AVOCADO SALAD $13.50
    • with aioli tenderloin
  • Mushroom, Egg, bacon, ham, baked beans, hash brown 2 $2.00
  • ANGUS BEEF & BACON BURGER $16.50
    • with chips
  • BOWL OF CHIPS $5.00
  • OPEN SANDWICH $13.50
    • with caramelized onion & Chutney/B.L.A.T bacon lettuce avo, tomato
  • TOASTED BAGEL/CROISANT $5.50
    • with cream cheese & jam
  • TERIYAKI BEEF $15.50
    • scotch fillet served with Rice & salad
  • TOASTED BAGEL/CROISANT $8.50
    • with bacon, avocado, tomato & cream cheese
  • Crunchy housemade muesli $ 13.90
    • With greek yoghurt, honey, berry compote
  • Gourmet
  • Gourmet toast $ 1.50
  • Gluten free option $1.00
  • Chicken, cream cheese & spinach $ 9.90
    • Smoked chicken, cream cheese and fresh baby spinach with a choice of relish…… mango, pesto or sundried tomato
  • Ham and cheese $ 4.90
  • Extra toast $ 1.00
  • Bacon and egg $ 14.50
    • 2 eggs, 2 pieces bacon, 2 slices toast
  • Baked beans on toast $5.50
  • Sweet treats n/a
    • a variety of cakes & slices from the cabinet served with your choice of whipped cream of yoghurt
  • Eggs benedict - Smoked salmon $19.00
    • free ranged poached eggs, toasted bagel, house hollandaise
  • Gourmet mince $18.00
    • NZ beef, manuka smoked bacon, peas, capsicum, free range poached egg, bbq sauce, organic ciabatta
  • Baked beans $4.00
  • Toast $5.20
    • with butter and jam/peanut butter
  • Homemade fish fingers & chips $9.00
  • Gourmet chicken burger $19.00
    • house made mint/coriander pattie, cos, tomato, caramelised onion & cabbage, chunky chips
  • 37. Tempura Prawns (6pcs) $13.90
  • 10. Croquette 2 pieces $5.90
    • (Japanese Style Mashed Potao & Veges)
  • 53. Teriyaki Beef Scotch $16.90
  • 28. Miso Katsu (Chicken, Pork or Fish) $12.50
  • 33. Katsu Curry (Chicken, Pork or Fish) $12.50
  • 50. Teriyaki Fish $14.90
  • 58. Fish Katsu Ramen $11.90
  • (with rice, salad and miso soup)
Queenies

Queenies

location

Address

24-26 Spring St, Freemans Bay, Auckland 1011, New Zealand

phone

Phone

+64 9-378 8977

email

Email

None

clock

Opened hours

Mon 7 AM to 3:30 PM Tue 7 AM to 3:30 PM Wed 7 AM to 3:30 PM Thu 7 AM to 3:30 PM Fri 7 AM to 3:30 PM Sat 8 AM to 3:30 PM Sun 8 AM to 3:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Lunch ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
24-26 Spring St, Freemans Bay, Auckland 1011, New Zealand
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