Queenies in Auckland Menu

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Halloumi Salad $21.00
- zany zeus grilled halloumi, persimmon. quinoa, beetroot, fresh green salad w/ passionfruit dressing
Salmon $23.00
- tea smoked salmon w/ bubble n' squeak, poached egg, rocket, horseradish creme
Chicken Farci $23.00
- chicken leg stuffed w/ spicy chorizo, panko, sage served w/ pearl barley pilaf & romesco sauce
Lamb Cutlet $24.00
- crumbed with mustard & herbal panko served w/ Israeli couscous, vegetables, cucumber salad & sumac yogurt sauce
Ox Tongue $25.00
- slow cooked ox tongue steak served w/ gourmet potato, baby vegetables, red wine - horseradish sauce

Queenies Granola $13.50
- w/ mixed berries, honey, Greek yogurt
Toast $8.50
- a selection of breads w/ Queenies preserves sourdough, puglia, multigrain, pide, wheat free
Eggs $11.00
- poached or fried w/ toast
scrambled w/ toast $12.00
Boiled Eggs $11.50
- w/ mitey soldiers - marmite or vegemite
Sammie $14.50
- w/ tomato, red onion, greens, aioli, fried egg, Queenies chilli jam w/ your choice of Bacon/Salmon/Halloumi
Autumn Crumble $16.50
- seasonal fruits, organic crumble mix served w/ creme fraiche
Turkish Eggs $18.00
- poached eggs w/ baba ganoush, yogurt, hot chilli butter, toasted pide
Creamy Mushroom $18.50
- medley of exotic mushrooms, chardonnay, sage, thyme, truffe oil, toast, poached egg & pea tendrils
Kedgeree $19.00
- smoked fish, spiced basmati rice, soft boiled egg, flat leaf parsley
Cassoulet $19.00
- spicy chorizo, cannellini beans, kale, poached egg & toast
Sardine $19.00
- pan fried sardines on toasted sourdough, poached egg, slow roasted tomato, watercress, pickled vegetables, lime aioli & vanilla balsamic
Omelette $19.50
- Anna hansen's sugar cured prawns & sambal omelette w/ herb salad
Sides $4.50 ea
- avocado, lemon button mushrooms, roast vine tomatoes, wilted spinach
black pudding, aged cheddar, bubble n' squeak $5.00 ea
tea smoked salmon, Mahy Farm bacon, Westmere Butcher pork and leek sausage, chorizo, Zany Zeus halloumi $6.00 ea

Free range pork, apple & herb sausage rolls w/ Queenies tom sauce $4.00
Queenies tea smoked salmon or rare roast beef, slow roast tomato & horseradish creme fraiche on rye $4.00
Lemon, soy & ginger free range chicken skewers w/ guacamole $4.00
Goats cheese, thyme & caramelised onion tartlets $4.00
Caramelised pears w/ fried halloumi & mint $4.00
Lamb koftas w/ mint yogurt dipping sauce $4.00
Prawn, lemongrass & lime moneybags w/ Queenies chili jam $4.00
Truffled mushroom crostini w/ hummus & tapenade $4.00
Chorizo, cheddar & spring onion fritters w/ Queenies tomato chilli jam $4.00
Cheddar & pistachio biscuits x 12 $10.00
Parmesan & poppy seed biscuits x 12 $10.00
Bread, dips & olive platters - serves 15 $60.00

Nearby Sample Menus

Toms on toast (V) $17
- haloumi, hummus, red onion, basil and cabernet drizzle on ciabatta
Salmon bean $18
- served with baby spinach, citrus hollandaise, ciabatta
Ralph’s spiced nuts(GF/V*) $6
GF=gluten free
Marinated olives( GF/V*) $6
Ralph’s cheese burger $8
- w choice of slaw of curly fries, 100% beef patty, bacon, cheese, french mustard, kosher pickles, chipotle mayo, salad
Breakfast of zeus (V*) $16
- fried tofu, sweet chilli, peppers, red onion, baby spinach, homemade hummus, roast pumpkin and dukkah on ciabatta
Vinyl stack $22
- streaky free range bacon, chorizo, vine tomatoes, mushroom, toast potatoes, hollandaise, salsa verde, cabernet drizzle, poached eggs, ciabatta

Seared Tuna $16.00
- with yuzu citrus dressing
Teriyaki Chicken $26.00
- grilled chicken with teriyaki sauce
Teriyaki Chicken
Seafood Skewers $16.00
- panko crumbed salmon, tuna, white fish & prawn 5pcs
Favourite $16.00
Karaage Chicken
White Fish $13.00
- market fish
Large (20pcs) $38.00

Small $6.00
-Add free range bacon, grilled tomato or avocado $4.00 extra
Banh mi $16.00
- Lemongrass & turmeric grilled chicken thigh, pate, pickled cucumber & carrot, chilli
Hot wings $12.00
-Whole chook $30.00
- Serves 3-4
Seasonal veg $8.00
- See special board
Rotisserie chicken, salad from the cabinet, warm bread
-Add bacon $4.00 extra

Fish Meal $6.90
- Fish, fish cake, 2 egg, $1.5 chips, salad
Seafood $14.00
Chicken Fu Yung / Steak Fu Young $10.00
Chicken / Pork / Steak $10.00
Pork Fillet in Sweet & Chilli Sauce $14.00
$25 B $25.00
- 4 egg burger, 4 fish, 4 sausage, $4 chips, 1.5L drink
$25 A $25.00
- 4 cheese burger, 4 fish, 4 sausage, $4 chips, 1.5l drink
Paua Fritter $3.00

Comb meat cashew & Vege $16.50
Gravy small $2.50
Chicken cashew & Vege $15.50
Nasi Goreng with meats Vegetable & Rice $14.00
Combination Meat $14.00
BBQ pork $13.50
Roast potatoes cheese bacon & sour cream small $6.00
Chips $3.00

Sausage $8.75
Lamb ribs $10.00
- 1/4 pound
Choose 2 meats
- 1/2 pound
Smoked ham hock collard greens $5.00
Served with house pickles
Chopped brisket $18.50
Includes choice of one side, roll, pickled vegetables
Corn bread $6.00
- Honey butter

Bacon and eggs $8.00
Sauteed mushrooms $11.50
- With smoked garlic on toast
French toast $8.00
Toasted muesli $8.90
- With fresh fruit, honey and honey
creamy pumpkin soup $9.80
- Served with two slices of baguette
Bacon and eggs $14.00
- With toast and grilled tomato
●Kids menu
Toast with preserves $3.90

Pork Katsu Curry $11.50
Mix Tempura $12.90
Cream Cheese Salmon Roll $9.20
Vege Roll $7.50
Chicken Katsu $8.00
Salmon Avocado Roll $10.40
Chicken Katsu Curry $11.50
Pork Katsu Don / Ginger Pork Don / Chicken Katsu Don / Sukiyaki Chicken Don $10.50

SNAPPER $9.50/$12.90/$15.90
9X HOKI $19.90
NOBASHI PRAWN $2.00
SNAPPER PACK $24.90
- 2 snapper fillets and a tray of chips
MINI FISH BURGER $7.90
- mini fish burger, small chips and any kids drink
TARAKIHI $8.50/$11.90/$14.90
CRABSTICK $2.00
HOKI (2 PIECES) $4.90/$7.90/$10.90

Regular $11.50
- As above with two kofta and two sauces
Beans (egytian style) $8.50
- Served with bread, feta cheese, salad and pickles
Fataa $15.50
- A layer of crispy bread, covered by a layer of rice and then topped with lamb or beef and tomato sauce with garlic and vinegar. Served with yogurt and salad
Roast beef $14.50
- Served with gravy, vegetables and salad
Lentil soup $8.00
- Served with crispy bread
Dawood basha $10.00
- Meat balls with tomato sauce, served with fries and salad
Lamb chops $17.00
- Served with rice, tahini and salad
Macaroni pasta with bechamel $10.00
- Pasta with mince meat, bechamel sauce and cheese

Market Fresh Fish and Chips $24.50
- Crumbed, battered, grilled or pan-fried and served with salad, fries, tartare sauce and a slice of lemon
Calamari rings $9.00
Samosas $9.00
Grazing Plate $40.00
- Feta and bacon wraps, gherkins, pork sausage, sliced meat, satay chicken salad, bread and dips
Roast of the Day $18.50
- Chef’s choice accompanied with roasted kumara, creamy mashed potato, butter ginger carrots, peas and gravy
Panfried Market Fresh Fish $28.50
- 200 grammes of pan-fried fish of the day served with caramelised baby potatoes, butter mushrooms, green beans, tomato salsa and topped with hollandaise sauce
Lamb Shanks $28.50
- 2 gigantic New Zealand lamb shanks served on a bed of champ with a honey soy juice
Portobello Mushroom and Steak Sandwich $22.50
- Scotch fillet grilled with portobello mushrooms, caramelised onions, tomato, lettuce, mushroom mascarpone and served with fries

Deep Fried Spring Rolls (4) $7.00
Bacon and Egg on Toast $12.00
- 2 Strips of Bacon, 2 eggs, Tomato with toast
Custard Slice $3.00
Beef Fried Rice Noodles $8.00
Ham $4.50
Chicken Vogel $4.00
Bacon, Egg, Cheese Toast $4.00
- Bacon, Egg, Cheese, Hashbrown
Grilled Pork on Rice $9.00

Homemade hash brown (2)/ Eggs (2)/ Clobatta (2)/ 5 Grain (2) $3
BLAT $15.5
- Bacon, lettuce, tomato, avocado on focaccia bread, served with fries
Gluten free bread additional $1.5
Creamy mushroom on toast(GF available) $17.5
- Grilled bacon, parmesan cheese and ciabatta
Eggs benedict (GF available) $16.5
- Florentine (spinach & avocado)
Spring Rolls $8
- Served with salad and sweet chili sauce
Pancake $17.5
- Streaky bacon, grilled banana, berry compote and maple syrup
Fries (Small/ Large) $5/$8.5

Zha Bingqilin $15
- Deep fried vanilla ice cream, butterscotch and coconut
Xun Rou Da Bing $16
- Pecking pork, pita pockets, onion, sweet bean paste
Spicy and optional extra spicy
Shuizhu Niurou (GF/S) $39
- Angus beef, sichuan pepper, chilli, garlic, bean sprouts (numb and tinggly)
Sijidou (GF) $21
- Green bean, pork mince, black bean, garlic, ginger
ZHA XIA (*) $13
- Crunchy school shrimps, prawn crackers, nori
Heijiao Niuzaili (*) $42
- Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)
Gongpao jiding (GF/S/*) $28
- Free range chicken thigh, chilli, spring onions, ginger, garlic, cashew