Queenies in Auckland Menu

LUNCH LUNCH
  • Halloumi Salad $21.00
    • zany zeus grilled halloumi, persimmon. quinoa, beetroot, fresh green salad w/ passionfruit dressing
  • Salmon $23.00
    • tea smoked salmon w/ bubble n' squeak, poached egg, rocket, horseradish creme
  • Chicken Farci $23.00
    • chicken leg stuffed w/ spicy chorizo, panko, sage served w/ pearl barley pilaf & romesco sauce
  • Lamb Cutlet $24.00
    • crumbed with mustard & herbal panko served w/ Israeli couscous, vegetables, cucumber salad & sumac yogurt sauce
  • Ox Tongue $25.00
    • slow cooked ox tongue steak served w/ gourmet potato, baby vegetables, red wine - horseradish sauce
ALL DAY ALL DAY
  • Queenies Granola $13.50
    • w/ mixed berries, honey, Greek yogurt
  • Toast $8.50
    • a selection of breads w/ Queenies preserves sourdough, puglia, multigrain, pide, wheat free
  • Eggs $11.00
    • poached or fried w/ toast
  • scrambled w/ toast $12.00
  • Boiled Eggs $11.50
    • w/ mitey soldiers - marmite or vegemite
  • Sammie $14.50
    • w/ tomato, red onion, greens, aioli, fried egg, Queenies chilli jam w/ your choice of Bacon/Salmon/Halloumi
  • Autumn Crumble $16.50
    • seasonal fruits, organic crumble mix served w/ creme fraiche
  • Turkish Eggs $18.00
    • poached eggs w/ baba ganoush, yogurt, hot chilli butter, toasted pide
  • Creamy Mushroom $18.50
    • medley of exotic mushrooms, chardonnay, sage, thyme, truffe oil, toast, poached egg & pea tendrils
  • Kedgeree $19.00
    • smoked fish, spiced basmati rice, soft boiled egg, flat leaf parsley
  • Cassoulet $19.00
    • spicy chorizo, cannellini beans, kale, poached egg & toast
  • Sardine $19.00
    • pan fried sardines on toasted sourdough, poached egg, slow roasted tomato, watercress, pickled vegetables, lime aioli & vanilla balsamic
  • Omelette $19.50
    • Anna hansen's sugar cured prawns & sambal omelette w/ herb salad
  • Sides $4.50 ea
    • avocado, lemon button mushrooms, roast vine tomatoes, wilted spinach
  • black pudding, aged cheddar, bubble n' squeak $5.00 ea
  • tea smoked salmon, Mahy Farm bacon, Westmere Butcher pork and leek sausage, chorizo, Zany Zeus halloumi $6.00 ea
COCKTAIL HOUR COCKTAIL HOUR
  • Free range pork, apple & herb sausage rolls w/ Queenies tom sauce $4.00
  • Queenies tea smoked salmon or rare roast beef, slow roast tomato & horseradish creme fraiche on rye $4.00
  • Lemon, soy & ginger free range chicken skewers w/ guacamole $4.00
  • Goats cheese, thyme & caramelised onion tartlets $4.00
  • Caramelised pears w/ fried halloumi & mint $4.00
  • Lamb koftas w/ mint yogurt dipping sauce $4.00
  • Prawn, lemongrass & lime moneybags w/ Queenies chili jam $4.00
  • Truffled mushroom crostini w/ hummus & tapenade $4.00
  • Chorizo, cheddar & spring onion fritters w/ Queenies tomato chilli jam $4.00
  • Cheddar & pistachio biscuits x 12 $10.00
  • Parmesan & poppy seed biscuits x 12 $10.00
  • Bread, dips & olive platters - serves 15 $60.00

Nearby Sample Menus

  • Karaage Chicken Don $16
    • Free range fried chicken on steamed rice, salad, aioli, lemon.
  • Nagoya Chicken Don $16
    • Karaage fried chicken tossed in garlic and chili infused sweet soy sauce, served on rice
  • Negi Chashu Ramen $14
    • Cloudy pork base. Spicy diced chāshū pork, bean sprout, egg, spring onion, sesame.
  • Agedashi Tofu $10
    • Tempura tofu, bonito tentsuyu broth, grated daikon, nameko wild mushrooms, nori seaweed.
  • Mabo Tofu Don $16
    • Wok fried tofu with spricy pork mince on steamed rice, spring onion.
  • Miso Ramen [V] $13
    • Vegetarian miso base. Vegetable and tofu stir-fry, shredded leek.
  • Tempura Cauliflower [V][GF] $11
    • Rice flour batter, green tea salt
  • Pork Belly Spring Rolls $10
    • Crispy spring rolls with pork belly, shitake mushrooms and bamboo shoots. Japanese mustard.
  • Antipasto Platter $28
    • Prosciutto, peppered salami, spicy chorizo, gherkins, artichoke, olives, onion jam, rocket, parmigiano, warm bread, balsamic
  • Gamberi $19 / $28 / $40
    • Garlic chilli prawn, red onion, cream cheese, parmesan, rocket and crispy capers
  • Tandoori $19 / $28 / $40
    • Chicken, cashew nuts, red onion, spring onions, baby spinach, mango chutney and curry yoghurt
  • Miso kumara mash $8
  • Homemade Angus Beef Burger $25
    • Smoked bacon, mozzarella, fried egg, crisp lettuce, tomato, caramelized onions, horseradish aioli and rustic chips. add grilled jerk chicken breast $6.00. GF bun add $3.00
  • Prosciutto $19 / $28 / $40
    • Proscuitto, mushrooms, olives, parmesan and rocket
  • Creamy mushroom sauce $2.5
  • Cheese Platter $28
    • New Zealand cheese platter with Kapiti Aorangi Traditional brie, Kapiti Kikorangi blue, grapes, kiwi fruit, apple, honey comb, crackers and warm bread
  • Sunday roast $10.90
    • Lamb, tuscan roasted vegetables, baby spinach, mini sauce, avocado, carrot, cramelised onion, mayo
  • Thai beef (Full Fix / Fetish) $10.90 / $8.90
    • Grass -fed beef, mesclun, red onion, capsicum, carrot, crispy noodles, coriander, peanut, chillilime dressing
  • Thai beef salad $8.90
  • Tokyo hit (Full Fix / Fetish) $8.90 / $5.50
    • Teriyaki chicken, mesclun, capsicum, red cabbage, snow pea shoots, sesame dressing , low-fat mayo
  • Toasted filled bagels - Big bird $6.90
    • Chicken breast, cranberry, tomato, caramelised onion, mayo, cos
  • Ragin $10.50
    • Singapore noodles, buffalo chicken, red onion, celery, carrot, capsicum,spice peanut, spice buffalo sauce
  • Sandwiches & salads can be made as wraps $1.00 extra
  • Buffalo chicken salad $8.90
  • Tandoori Chicken H $10 / F $14
    • Spring chicken marinated in special spices and cooked in tandoor
  • Fish Tikka H $11.50 / F $16
    • Boneless pieces of seasonal frish wrapped in herbs and spices and smoke roasted in the tandoor oven
  • H=Half / F=Full
  • Cheese & Garlic Naan (Green Chilli option) / Peshwari Naan $4.50
  • Chicken Madras / Lamb $10.00
    • A traditional south indian style curry cooked with coconut, spices
  • Lal Mirch Ka Paneer $12.00
    • Cottage cheese, cubes stuffed with mint & pickle paste marinated in herbs served with mild chilli jam sauce
  • Kadahi Paneer / Sabji $10.00
    • Seasonal veggies tossed with onions, tomatoes & mixed peppers, finished with crushed red chilli & coriander seeds
  • Bombay Aloo $10.00
    • Deep fried potatoes cooked with spices
  • Mix Pizza
    • Lamb & Chicken
  • CHICKEN/LAMB KEBAB ON RICE MEDIUM $10.00
  • Chicken Pizza
    • Capsicum, Olives, Onions, Mushroom, Tomatoes, Pineapple
  • CHICKEN / LAMB KEBAB ON RICE MED $14.00
  • Turkish
    • Lamb, Onions, Tomatoes
  • Mozzarella
    • Just Cheese
  • Vegetarian
    • Capsicum, Olives, Onions, Mushroom, Tomatoes, Pineapple
  • CHICKEN & CHEESE $7.00
  • Hoki burger $12.50
    • Battered hoki, onions, tartar, lettuce, tomato, cheese, carrot mayo.
  • Onions / bacon $3.00
  • Chicken & bacon $14.00
    • Crispy chicken patty, bacon, onion, mango relish, aioli
  • Mussel burger $12.00
    • Mussel fritter, coleslaw, lemon mayo, tomato.
  • Hoki & chips & salad $21.50
    • Tempura battered or crumbed, served with chips, side salad sauces & lemon wedge.
  • Hoki & chips $18.00
    • Tempura battered or crumbed, served with chips, sauces & lemon wedge.
  • Hoki small & 1/2 chips $12.00
    • Tempura battered or crumbed, served with chips, sauces lemon wedge.
  • Double beef cheese $14.00
    • Two beef patty's with cheese between onions, sauce, lettuce, tomato, cheese, carrot mayo.
  • BBQ Pork on Rice $13.00
  • Hot and Spicy Duck Web $28.00
  • Snow Pea with Mince Fish $38.00
  • Salt & Pepper Chicken Bone $35.00
  • Combination on Rice & Vege $13.80
  • Stir Fried Rice Noodles with Beef and Onions $15.00
  • Beef Brisket Noodle Soup $12.80
  • Shredded Dried Scallop Congee $15.80
  • Chicken & leek $11.00
  • Spinach, mushroom & blue cheese $10.50
  • Beef & stilton $11.00
  • Soup of the day $14.50
    • see blackboard
  • Empire eggs $17.50
    • le puy lentils with cumin, chilli, tomato, coriander and soft poached eggs
  • Organic homemade toasted muesli $14.50
    • with poached seasonal fruit, yoghurt and hakanoa honeycomb
  • The akaroa $18.00
    • gravlax salmon sandwich with avocado, aioli and rocket
  • Soft tortilla $17.50
    • with braised pulled beef, chipotle, spinach, black beans and grilled peppers
  • Stew lean meat with radix pseudostellariae filing and radix ophiopogonis $8.00
    • Function:good for dry, itchy throat and coughing. Relief the dryness of the lung and good for sleeping
  • Extra salted egg $2.00
  • Steam bun with 3 different taste (red bean/lotus/custard/sesame) $6.00
  • -With extra steam egg $1.00
  • Steam plain bun (extra condensed milk 50c) $4.50
  • Coconut saigon $2.50
    • Function: alleviating the heat in the body and moistening
  • Steam chicken wing / Chicken combinations with pineapple on rice $9.00
  • Braised beef brisket sauce on noodle / rice noodle / rolled rice noodle / rice vermicelli $4.50
  • Bigger breakfast $15.00
    • Which includes 2 sausages, bacon, 2 eggs, hash brown, mushroom, salad and toasts
  • -bacon / chicken / avocado / mushroom $6.50
  • ·Toasted Sandwiches
    • Any two filings
  • Nachos
  • Omelette with toast $12.00
    • Any two fillings ( ham, bacon, chicken, cheese mushroom, tomato, onion )
  • Bagel with cream cheese & jam $5.50
  • Bacon & eggs breakfast $9.50
  • -ham/ cheese / tomato / pineapple / onion $5.00
  • Burger Meal N/A
    • Two hand-made NZ beef patties in mushroom sauce and served on a sizzle-plate
  • Sotanghon Soup N/A
    • Tasty chicken soup with vegetables and vermicelli noodles
  • Ginataang Manok N/A
    • Also called adobo sa gata - chicken cooked in coconut milk with chilli and ginger (mild)
  • Leche Flan N/A
    • Caramel custard dessert (single serve or tray)
  • Extra Rice N/A
    • Plain rice - Garlic rice
  • Sinigang N/A
    • Pork (baboy) or prawns (hipon) in a mouthwatering tamarind soup with vegetables and rice
  • Pinakbet N/A
    • Asian vegetables stir fried in bagoong (shrimp paste)
  • Cakes N/A
    • Selection of freshly-made cakes including ube flavour
  • Chicken Noodles $16.00
  • Eye Fillet with Black Pepper $32.00
  • Scallop with XO Sauce $32.00
  • Prawn with Szechuan Chilli Sauce $30.00
  • Hot Spicy Duck Feet $18.00
  • Blue Cod Fillet with Sweet Corn Sauce $30.00
  • Shredded Duck with Bean Sprout $18.00
  • Hot & Spicy Tofu with Pork Mince $20.00
  • Lamb & cheese pie $4.00
  • Mince pie $2.50
  • Chicken & vege pie $3.50
  • Thai coconut chicken $3.50
  • Steak & mushroom pie $3.50
  • Sausage roll $1.50
  • Pork pastry $3.50
  • Steak & kidney pie $3.50
  • Curry spring roll
  • Chicken thigh
  • Sausage roll
  • Steak & kidney pie
  • All sandwiches
  • Potato top pie
  • Bacon & egg quiche
  • Chicken & mushroom quiche
  • Tofu Pudding with taro ball $8.00
  • Taro ball snowflake ice $13.80
  • Purple rice no3 $8.50
    • read bean+paenut+small taro ball
  • Purple rice porridge w/fresh milk $7.00
  • Mango snowflake ice $13.80
  • Red bean soup $5.50
  • Tofu Pudding with barley $8.00
  • Tofu Pudding with red bean $8.00
Queenies

Queenies

location

Address

24-26 Spring St, Freemans Bay, Auckland 1011, New Zealand

phone

Phone

+64 9-378 8977

email

Email

None

clock

Opened hours

Mon 7 AM to 3:30 PM Tue 7 AM to 3:30 PM Wed 7 AM to 3:30 PM Thu 7 AM to 3:30 PM Fri 7 AM to 3:30 PM Sat 8 AM to 3:30 PM Sun 8 AM to 3:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Lunch ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
24-26 Spring St, Freemans Bay, Auckland 1011, New Zealand
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