Queenies in Auckland Menu

LUNCH LUNCH
  • Halloumi Salad $21.00
    • zany zeus grilled halloumi, persimmon. quinoa, beetroot, fresh green salad w/ passionfruit dressing
  • Salmon $23.00
    • tea smoked salmon w/ bubble n' squeak, poached egg, rocket, horseradish creme
  • Chicken Farci $23.00
    • chicken leg stuffed w/ spicy chorizo, panko, sage served w/ pearl barley pilaf & romesco sauce
  • Lamb Cutlet $24.00
    • crumbed with mustard & herbal panko served w/ Israeli couscous, vegetables, cucumber salad & sumac yogurt sauce
  • Ox Tongue $25.00
    • slow cooked ox tongue steak served w/ gourmet potato, baby vegetables, red wine - horseradish sauce
ALL DAY ALL DAY
  • Queenies Granola $13.50
    • w/ mixed berries, honey, Greek yogurt
  • Toast $8.50
    • a selection of breads w/ Queenies preserves sourdough, puglia, multigrain, pide, wheat free
  • Eggs $11.00
    • poached or fried w/ toast
  • scrambled w/ toast $12.00
  • Boiled Eggs $11.50
    • w/ mitey soldiers - marmite or vegemite
  • Sammie $14.50
    • w/ tomato, red onion, greens, aioli, fried egg, Queenies chilli jam w/ your choice of Bacon/Salmon/Halloumi
  • Autumn Crumble $16.50
    • seasonal fruits, organic crumble mix served w/ creme fraiche
  • Turkish Eggs $18.00
    • poached eggs w/ baba ganoush, yogurt, hot chilli butter, toasted pide
  • Creamy Mushroom $18.50
    • medley of exotic mushrooms, chardonnay, sage, thyme, truffe oil, toast, poached egg & pea tendrils
  • Kedgeree $19.00
    • smoked fish, spiced basmati rice, soft boiled egg, flat leaf parsley
  • Cassoulet $19.00
    • spicy chorizo, cannellini beans, kale, poached egg & toast
  • Sardine $19.00
    • pan fried sardines on toasted sourdough, poached egg, slow roasted tomato, watercress, pickled vegetables, lime aioli & vanilla balsamic
  • Omelette $19.50
    • Anna hansen's sugar cured prawns & sambal omelette w/ herb salad
  • Sides $4.50 ea
    • avocado, lemon button mushrooms, roast vine tomatoes, wilted spinach
  • black pudding, aged cheddar, bubble n' squeak $5.00 ea
  • tea smoked salmon, Mahy Farm bacon, Westmere Butcher pork and leek sausage, chorizo, Zany Zeus halloumi $6.00 ea
COCKTAIL HOUR COCKTAIL HOUR
  • Free range pork, apple & herb sausage rolls w/ Queenies tom sauce $4.00
  • Queenies tea smoked salmon or rare roast beef, slow roast tomato & horseradish creme fraiche on rye $4.00
  • Lemon, soy & ginger free range chicken skewers w/ guacamole $4.00
  • Goats cheese, thyme & caramelised onion tartlets $4.00
  • Caramelised pears w/ fried halloumi & mint $4.00
  • Lamb koftas w/ mint yogurt dipping sauce $4.00
  • Prawn, lemongrass & lime moneybags w/ Queenies chili jam $4.00
  • Truffled mushroom crostini w/ hummus & tapenade $4.00
  • Chorizo, cheddar & spring onion fritters w/ Queenies tomato chilli jam $4.00
  • Cheddar & pistachio biscuits x 12 $10.00
  • Parmesan & poppy seed biscuits x 12 $10.00
  • Bread, dips & olive platters - serves 15 $60.00

Nearby Sample Menus

  • STICK KULFI $4.50
  • MANGO KULFI $6.00
  • SEV PURI $9.50
  • VADA SAMBHAR $8.50
  • RAGDA PATTIES $8.00
  • SWEET CORN SOUP $5.00
  • KACHORI W/ ALOO SABZI $5.50
  • MOONG DAL HALWA $3.50
  • Mr Meatball $8.00
    • Veal and bacon grilled meatball braised in tomato sauce
  • Assortment of seasonal gelato & sorbet w anicinis $14.00
  • - Flat Iron Steak Tagliata $33.00
  • Crispy zucchini flowers from Little Berry Farm, sheep’s ricotta, basil & lemon $8.00 per piece
  • Wild red deer meatballs, portobello mushroom, parsnip crema $16.00
  • Buttered maltagliati w duck & porcini ragu, buttercup & pickled black walnuts $26.00
  • Parmigiana of chicken (or eggplant) $12.00
  • Beetroot pappardelle w shaved paua, oyster mushroom & soft quail egg $26.00
  • Vg-5 Stir Fried Egg Noodle with Vegetables $14.50
  • 2. Stir Fried Chicken with Vermicelli $13.00
  • 5. Stir Fried Beef on Rice $14.50
  • 16. Special Vietnamese Stir Fry Beef Dish
  • Medium $17.50
  • 8. Beef & Wonton Egg Noodle Soup $13.00
  • Large $23.00
  • Vg-1 Fresh Spring Roll with Vegetables
  • Gluten Free Toast / Bagel (1) $3/$4
  • Smoked Salmon $5.50
  • Baked Beans/Mushrooms $4
  • Oak Eatery Big Breakfast $21
    • Choice of Fried / Scrambled / Poached Eggs & Bacon, Pork Bratwurst, Sauteed Mushroom, Hash brown, Grilled Tomato, Pickles and Five Grain Toasts
  • Zucchini & Chickpea Loaf(VG) $18.50
    • With Beetroot Hummus, Seasonal Sauté Vege, Puffed Rice Noodle and Pistachio Dukkah & Coconut Dressing
  • Ham & Cheese Toastie $10.50
    • With Petite Salad and English Muffin
  • Chipotle Eggs Benedict $16/$16.50/$18
    • Choice of Farmhouse Bacon / Moroccan Spiced Sauté Vegetables / Smoked Salmon & Poached Eggs and Hollandaise
  • Farm House Bacon (2) $4
  • Lamb $13.50 $17.00 $20.50
  • Vegetarian $8.50 $11.50 $14.50
  • Just Ribs $2.99 / 100gms
    • By Weight
  • Apple Crumble $5.50
    • Homemade apple crumble served with custard
  • Chicken $12.50 $16.00 $19.50
  • Ribs 'N Spuds $15.00
    • Half Kilo of Ribs and 4 potatoes
  • Crispy Chicken Drumstick $2.50
  • Authentic slowly smoke-roasted pork ribs finished with our unique BBQ sauce see below
  • 12 Chicken Nuggets / 6 Chicken Nuggets $6.50 / $3.50
  • Combination Seafood $15.90
  • Combination Meat $11.00
  • 3 Fish / 3 Sausages/ 3 Potato Fritters / 3 Crab Sticks / Chips $4.00 / $17.50
  • Roast Pork $10.00
  • Combination Seafood $16.50
  • Potato Fritter $0.60
  • Curry Squid $14.50
  • Lemon Meringue $12.50
    • Home made lemon merringue pie served with vanilla ice cream
  • Margerita $24.90
    • Tomato, fresh mozzarella, fresh basil and oregano.
  • Scaloppine Parmigiana $34.90
    • Crispy crumbed veal scaloppine topped with ham, thick tomato sauce and melting masdam cheese then grilled, served with seasonal vegetables.
  • Margerita $19.50
    • Tomato, fresh mozzarella, fresh basil, oregano.
  • With pesto $9.00
  • Chocolate Mousse $12.50
    • Chocolate mousse spiked with kahlua liqueur
  • Pizza Con Pollo Speciale $24.90
    • Chicken, bacon, artichoke, black olives, sundried tomato and mozzarella.
  • Penne Con Verdure Alla Griglia $17.90 E / $24.90 M
    • Penne pasta, grilled vegetables tossed with fresh basil, extra virgin olive oil, chilli, garlic, pesto, served with fresh parmesan.
  • PORK BELLY CORN DOG $7.00
  • Pigs cheek $11.00
  • ICE CREAM $9.00
    • Nutella
  • BRISKET TACO $7.00
    • Avocado, jalapeno
  • PIE $9.00
    • Key lime
  • “AWESOME FAT BOY” $16.00
    • Beef burger with cheese, pickles, mustard
  • DRY AGED RIB EYE ON THE BONE $45.00
    • House butter, choose a side
  • Mac ‘n’ cheese, smoked bacon $9.00
  • Singapore Fried Vermicelli $12.00
  • Crisp radish $7.00
  • THAI STYLE CHICKEN $18.00
    • deep fried chicken cooked with Thai style sauce and sesame seads
  • FISH HOT PLATE $30.00
    • deep fried whole fish with chef special sauce in hot plate
  • Curry Beef Stew with Rice $12.00
  • Malaysian Fried Vermicelli $12.00
  • THE VEGETABLE SOUP $18.00
    • Pak Chol, mushroom, preserved egg cooked in chicken stock
  • JJ CHICKEN IN HOT PLATE $18.00
    • stir fried chicken with carrot, capsicums, onion and JJ sauce
  • Eggs Benedict (V) $16.50
    • Choose from bacon/ salmon /mushroom comes with poached eggs, avocado, mesclun, served on choice of toasted five grain bread with hollandaise sauce
  • Garlic Cream Penne $15.50
    • Chicken breast, button mushroom & penne in house-made garlic cream sauce
  • Bulgogi with Rice $15.50
    • Pan fried bulgogi & grilled vegetable with rice
  • Open Club Sandwich $17.00
    • Grilled chicken breast, bacon, tomato, avocado, grilled pineapple, mesclun on choice of toasted bread & drizzled with mayonnaise & honey mustard, side of chips
  • Waffle Burger $17.50
    • Prime house beef-minced patty, bacon, grilled pineapple, tomato, camembert, mesclun, house-made waffle with tomato relish side of chips & aioli
  • Creamy Mushroom (V) $16.50
    • with hash brown served on choice of toasted bread & side of wedges & sour cream
  • French Toast $16.00
    • Bacon, grilled banana, seasonal fruits drizzled with maple syrup
  • Chicken Pesto $15.50
    • Chicken breast & Penne in house-made basil pesto sauce
  • VEGETARIAN CHICKEN WITH RICE $16.00
  • SPICY CHICKEN LEG WITH NOODLES $14.50
  • BRAISED PORK MINCE DRY NOODLES $12.00
  • VERMICELLI $5.50
  • PAN FRIED CHICKEN LEG WITH RICE $15.00
  • SIMMERED PORK TROTTERS WITH RICE NOODLES $13.00
  • SHREDDED CHICKEN RICE BOWL $6.50
  • DEEP FRIED TOFU 8 PCS $6.50
  • Chicken $5.50
  • ●Lamb
  • Kumara $0.70
  • -Medium $13.00
  • -Medium $14.00
  • ●Vegetarian
  • Chicken Nibbles 6, Potatoes 4 $5.50
  • Lamb $6.00
  • Lamb skewer / Beef Skewer $2.00
  • Fried small buns with condensed milk $8.00
  • Tofu jelly with special soup / Chinese Sweet Pancake / Green onion pancake $6.00
  • Vegetable noodle soup SS$13/CS$22/FS$35
  • Chicken Gristle $2.00
  • Fried chicken cutlet $14.00
  • Sliced lamb / Sliced Beef / Sliced chicken / Sliced ham $7.00
  • Sweet Sour spicy veggies $10.00
  • Kadai $15.50
    • Chunks of beef, tempered with coriander seeds and garlic cooked in a thick crushed tomato, onion and capsicum gravy
  • Madras $16.50
    • Lamb prepared with exotic spices, coconut milk in a tomato gravy
  • Kolapuri $16.50
    • Hot and spicy flavour of Maharashtra India. Cooked with hot red chillies in tomato, garlic and onion gravy
  • Mixed Vegetables Pulao with Raita $8.50
  • Chana Masala $13.00
    • Chickpeas soaked overnight, cooked slowly to perfection, and seasoned with onion and ginger
  • Madras $15.00
    • Chicken prepared with exotic spices and coconut milk, in a tomato gravy
  • Malai Kofta $14.50
    • Sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruits and nuts
  • -Chicken/Lamb/Beef/Vegetarian $16.50
  • Pork Turn Over $2.00
  • Steak & Mushroom $2.60
  • Chicken & Vege $2.60
  • Steak $2.30
  • Chicken Burger $3.00
  • Mince $2.20
  • Bacon & Egg $2.60
  • Bacon & Egg Quiche $2.80
Queenies

Queenies

location

Address

24-26 Spring St, Freemans Bay, Auckland 1011, New Zealand

phone

Phone

+64 9-378 8977

email

Email

None

clock

Opened hours

Mon 7 AM to 3:30 PM Tue 7 AM to 3:30 PM Wed 7 AM to 3:30 PM Thu 7 AM to 3:30 PM Fri 7 AM to 3:30 PM Sat 8 AM to 3:30 PM Sun 8 AM to 3:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Lunch ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
24-26 Spring St, Freemans Bay, Auckland 1011, New Zealand
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