Queenies in Auckland Menu

LUNCH LUNCH
  • Halloumi Salad $21.00
    • zany zeus grilled halloumi, persimmon. quinoa, beetroot, fresh green salad w/ passionfruit dressing
  • Salmon $23.00
    • tea smoked salmon w/ bubble n' squeak, poached egg, rocket, horseradish creme
  • Chicken Farci $23.00
    • chicken leg stuffed w/ spicy chorizo, panko, sage served w/ pearl barley pilaf & romesco sauce
  • Lamb Cutlet $24.00
    • crumbed with mustard & herbal panko served w/ Israeli couscous, vegetables, cucumber salad & sumac yogurt sauce
  • Ox Tongue $25.00
    • slow cooked ox tongue steak served w/ gourmet potato, baby vegetables, red wine - horseradish sauce
ALL DAY ALL DAY
  • Queenies Granola $13.50
    • w/ mixed berries, honey, Greek yogurt
  • Toast $8.50
    • a selection of breads w/ Queenies preserves sourdough, puglia, multigrain, pide, wheat free
  • Eggs $11.00
    • poached or fried w/ toast
  • scrambled w/ toast $12.00
  • Boiled Eggs $11.50
    • w/ mitey soldiers - marmite or vegemite
  • Sammie $14.50
    • w/ tomato, red onion, greens, aioli, fried egg, Queenies chilli jam w/ your choice of Bacon/Salmon/Halloumi
  • Autumn Crumble $16.50
    • seasonal fruits, organic crumble mix served w/ creme fraiche
  • Turkish Eggs $18.00
    • poached eggs w/ baba ganoush, yogurt, hot chilli butter, toasted pide
  • Creamy Mushroom $18.50
    • medley of exotic mushrooms, chardonnay, sage, thyme, truffe oil, toast, poached egg & pea tendrils
  • Kedgeree $19.00
    • smoked fish, spiced basmati rice, soft boiled egg, flat leaf parsley
  • Cassoulet $19.00
    • spicy chorizo, cannellini beans, kale, poached egg & toast
  • Sardine $19.00
    • pan fried sardines on toasted sourdough, poached egg, slow roasted tomato, watercress, pickled vegetables, lime aioli & vanilla balsamic
  • Omelette $19.50
    • Anna hansen's sugar cured prawns & sambal omelette w/ herb salad
  • Sides $4.50 ea
    • avocado, lemon button mushrooms, roast vine tomatoes, wilted spinach
  • black pudding, aged cheddar, bubble n' squeak $5.00 ea
  • tea smoked salmon, Mahy Farm bacon, Westmere Butcher pork and leek sausage, chorizo, Zany Zeus halloumi $6.00 ea
COCKTAIL HOUR COCKTAIL HOUR
  • Free range pork, apple & herb sausage rolls w/ Queenies tom sauce $4.00
  • Queenies tea smoked salmon or rare roast beef, slow roast tomato & horseradish creme fraiche on rye $4.00
  • Lemon, soy & ginger free range chicken skewers w/ guacamole $4.00
  • Goats cheese, thyme & caramelised onion tartlets $4.00
  • Caramelised pears w/ fried halloumi & mint $4.00
  • Lamb koftas w/ mint yogurt dipping sauce $4.00
  • Prawn, lemongrass & lime moneybags w/ Queenies chili jam $4.00
  • Truffled mushroom crostini w/ hummus & tapenade $4.00
  • Chorizo, cheddar & spring onion fritters w/ Queenies tomato chilli jam $4.00
  • Cheddar & pistachio biscuits x 12 $10.00
  • Parmesan & poppy seed biscuits x 12 $10.00
  • Bread, dips & olive platters - serves 15 $60.00

Nearby Sample Menus

  • - Large $6.50
  • Potato Salad
  • - Large $6.50
  • Cheddar Cheese $1.50
  • 5 Churrasco BBQ Wings $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • 5 Grilled Tenderloins $11.90
    • Choose your basting
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • Fresh Garden Salad $8.90
    • Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • 1/2 Dozen Oyster $21.90
    • Tempura fried with classic tartare sauce or kilpatrick style
  • Limoncello Raspberry Parfait (GF) $14.00
    • Candy floss, lemon glaze, raspberry crumbs
  • Potato Mash (GF) (HC) $6.90
  • Senior Citizens $27.50
  • Classic Caesar Salad - Chicken/Salmon
    • With light caesar dressing, bacon, parmesan, garlic croutons & poached egg add smoked salmon /smoked chicken
  • (GF) - Gluten Free /(HC) - Healthy Choice
  • Sous Vide Lamb (GF) $41.90
    • Sous vide for 12 hours, soft saffron parmesan polenta, pickled turnip & beet
  • Masterstock Beef Cheek (GF) $34.90
    • Grilled onion mash, green pea, grilled pepper, red wine jus
  • Sundae $15.00
    • Choice of ice-cream served with vanilla whipped cream and berry couli
  • Chicken breast $30.00
    • Stuffed with creamy pistachio, apricots, basil & wrapped in prosciutto, served on skordalia mash with cumin and parsnip puree, beans and port wine jus
  • Farmer meatballs $10.00
    • Angus beef, spaghetti, all tossed in a tomato sauce & topped with cheese
  • Fish of the day (GF) $32.00
    • Baby corn & asparagus tossed in butter, served with summer salad and creamy basil sauce
  • Steak, egg & chips (GF) $16.00
    • Sirloin steak served alongside local juice vine tomatoes, frazzled onions and finished with old fashioned gravy. On request
  • Meatlovers $17.00/ $22.00
    • Pepperoni, bacon, ham, pulled pork and bbq sauce (Small/ Large)
  • Steamed mussels $14.00/ $18.00
    • Cooked in garlic and white wine, served with a creamy coconut sauce and garlic bread (Half dozen/ Dozen)
  • Fish burger $16.00
    • Brioche bun, battered fish, lettuce, toato, beetroot, tartare sauce served with fries and garden salad
  • Karee Puff (4 Pieces) $8.5
    • Mince chicken cooked with curry powder, onion and kumara in puff pastry
  • Hor Mhok Lui Fai $24.9
    • Combination seafood (prawn, Squid, fishfillets and Mussell) Soffle in red curry paste,Thai herbs and coconut milk served on a sizzling plate
  • Pad Kee Mao see above
    • Stir fried rice noodles with fresh chilli, onion, bamboo shoots, beans, spring onion and flavored with basil
  • Chicken, Pork Or Beef $12.90
  • Chicken, Pork Or Beef $18.50
  • Goong Chae Num Pla (6 Pieces) $16
    • Raw Prawns marinated in lemon juice, garlic, coriander and fish sauce with fresh chilli
  • Salmon $26.50
  • Pla Neung Kiem Bouy $25.5
    • Steamed whole snapper with spring onions and red chilli in a ginger, pickled plum and brown bean sauce
  • Korean styled pancake with seafood/kimchi (spicy) $17
  • Hot and spicy fish roe soup $14
  • Nejang tang $14
    • Hot and spicy intenstine soap with beef and tripe
  • Beef tendon soup with spring onions $15
  • Soon dooboo $12
    • Hot and spicy stew with soft tofu and egg
  • Boneless galbi $19
    • Marinated boneless beef without rib
  • Dwe ji galbi $17
    • Marinated boneless pork
  • Galbi sal $17
    • Non marinated beef rib finger
  • Prawn $10.50
  • Egg $8.00
  • Won Ton $0.50
  • Chips $2.00
  • Prawn $12.50
  • SPECIAL B $6.00
    • 1 fish, 1 hot dog, 4 potato fritters, 1 chips
  • Prawn $10.50
  • Chicken Sweetcorn soup $6.50
  • Nasi Lemak $12.50
    • Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
  • Char Ho-Fun $11.50
    • Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…Prawn only $12.50
  • Penang Hokkien Char (Bami Goreng) $11.50
    • Fried yellow noodles with chicken, prawn & Bok Choy in gravy. Prawn only $12.50
  • Beef or Chicken Curry on Coconut rice or Fried rice $12.50
  • Beef or Chicken Sambal $11.90
    • A blend of shrimp paste, chili & spices on Steam Rice
  • Claypot Chicken Rice $11.50
    • Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
  • Nyonya Fried Rice $11.50
    • with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50). Prawn only $12.50
  • Malaysian Chinese style Fried Rice with Shrimp $12.00
  • Cheese $3.00
  • Chicken Nugget $0.60
  • Mussel $4.60
  • Chicken Special $6.80
    • $1 Chips, 9 Chicken Nibbles
  • Fish $1.80
  • Dagwood $5.90
  • Fried Chocolate $2.50
  • Crab Stick $1.20
  • Udon (V) $11.50
    • Masako's Vegetarian udon with tasty soup. Broccoli, Dried tofu, shiitake mushroom
  • Spicy Pork Set $13.50
    • Pork marinated with masajos special spicy sauce, served on a sizzling hot plate. Marinated Pork, Broccoli, Spring Onion
  • Takoyaki $5.50
    • Deep fried takoyaki (octopus). 5pcs
  • BBQ Beef Box $14.50
    • Lunch Box Served with Masako's original marinated beef. Marinated beef, Broccoli, Spring Onion
  • Tempura Udon $14.50
    • Udon topped with crispy kakiage and ebi fry. Vege & Prawn fritter, Prawn, Shitake Mushroom, Broccoli, Dried Tofu
  • Chicken Katsu Donburi $12.50
    • Donburi topped with chicken breast cutlet, simmered together with eggs in special sauce. Chicken breast, egg, onion, spring onion.
  • Teriyaki Tofu Box (V) $14.50
    • Lunch Box with masako's original teriyaki tofu. Tofu, Broccoli, Spring Onion
  • Edamame (V) $6.50
    • Bowl of steamed edamame beans (salted)
  • Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
    • Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
  • Add Beef Rendang $14
  • Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
    • Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Add Spiced Fried Chicken $13.50
  • Satay Ayam Chicken Skewers $12.50
    • 6 skewers chicken satay, cubed rice, cucumber, onion & peanut sauce
  • Wat Tan Hor Flat Rice Noodle in Egg Gravy $12.50
    • Stir fried flat rice noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
  • Chicken Nyonya Curry Laksa $12
    • Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
  • Mee Rebus $12
    • Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
  • OPEN SANDWICH $13.50
    • with caramelized onion & Chutney/C.L.A.B chicken lettuce avo brie
  • EGGS ON TOAST $8.50
    • with grilled tomato poached fried scrambled
  • SEAFOOD BASKET $14.50
    • served with chips & salad
  • Mushroom, Egg, bacon, ham, baked beans, hash brown 2 $2.00
  • STEAK BREAKFAST $20.50
    • served with beef scotch fillet sausage, eggs, mushrooms, hash brown, tomato, baked bean
  • STEAK & CHIPS $16.50
    • served with salad(scotch fillet)
  • PORRIDGE $10.50
    • with seasonal fruits honey & cream
  • BREAKFAST SALAD $14.50
    • with ciabatta bacon, poached egg & avocado
  • Seafood Udon $14.00
  • Salmon Cream Cheese $1.30
    • Salmon, avocado and cream cheese
  • Corn Soup $3.00
  • Chicken Katsu Curry $15.00
  • Crispy Prawn Udon $14.00
  • California Spicy Chicken $1.60
    • Chicken, red capsicum, cucumber and sweet chili sauce
  • Seaweed Boat $2.20
  • Sweet Chili Prawn Boat $2.20
  • Falafel Wrap (Vegetarian) $10.50
    • Falafel with your choice of 3 sauces wrapped in pita bread & served with salad
  • Souvlaki chicken and rice (cajun, chilli) $14.50
    • Chicken cooked in cajun spices served with rice, hummus, fresh salad and sauces
  • Hawaiian (Medium/Large) $13/$17
    • Ham & Pineapple
  • Mezze platter $16
    • Combination of, falafel, dolma, hummus, garlic bread, samosa, feta cheese and fresh salad (lettuce, tomato, red onion, carrot, red cabbage and parsley) >>
  • Mixed Wrap (Lamb & Chicken) $10.90
    • Chicken and lamb With choice of 3 sauce wrapped in pita bread & served with fresh salad
  • Wedges
    • With sour cream
  • Vegetarian Fettuccine $15
    • Stir fried vegetables
  • Chicken Tandoori (Medium/Large) $14/$18
    • Tandoori chicken breast, mushroom, onion, capsicum
  • 5 fish, 4 sausages, $3.00 chips
  • Cheese & Onion $3.00
  • Mini spring roll $0.60
  • 3 Prawn Coil $4.00
  • 2 fish, 2 sausages, 2 mussels, $2.00 chips
  • 3 fish, 6 mussels, $3.00 chips
  • 6 Fish Bites $3.00
  • Hawaiian $4.50
  • Passionfruit & White Chocolate Panacotta $9.50
    • Served with passionfruit jelly & white chocolate shard
  • For a Little Extra $6.50
    • Add your choice of Protein - Carrot Fritters
  • Coast's "Big As" Cheeseburger $24.50
    • House made beef and onion pattie, cheddar cheese, lettuce, tomato, pickle, caramelised onion, bacon and aioli, stacked in a sesame seed bun. Served with chunky fries, Coast slaw and your choice of aioli. Spiced carrot fritter vegetarian option available
  • Slow Roasted Tomato Tart $22.50
    • Medium sized serving of our roasted tomato & mozzarella tart with caramelised onion jam & mixed salad
  • Old No.7 Jack Daniels BBQ Ribs $20.00
    • Lunch portion of our famous Jack Daniels BBQ ribs served with chunky fries & market salad
  • Vegetarian Paddle P.O.A
    • Available Upon Request
  • Winnie's Wings $15.00
    • Honey Soy marinated, slow braised, crumbed & deep fried chicken wings served with carrot stick, pickles & coriander yoghurt
  • For a Little Extra $6.50
    • Add your choice of Protein - Fish of the Day
Queenies

Queenies

location

Address

24-26 Spring St, Freemans Bay, Auckland 1011, New Zealand

phone

Phone

+64 9-378 8977

email

Email

None

clock

Opened hours

Mon 7 AM to 3:30 PM Tue 7 AM to 3:30 PM Wed 7 AM to 3:30 PM Thu 7 AM to 3:30 PM Fri 7 AM to 3:30 PM Sat 8 AM to 3:30 PM Sun 8 AM to 3:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Lunch ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
24-26 Spring St, Freemans Bay, Auckland 1011, New Zealand
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