Queenies in Auckland Menu

LUNCH LUNCH
  • Halloumi Salad $21.00
    • zany zeus grilled halloumi, persimmon. quinoa, beetroot, fresh green salad w/ passionfruit dressing
  • Salmon $23.00
    • tea smoked salmon w/ bubble n' squeak, poached egg, rocket, horseradish creme
  • Chicken Farci $23.00
    • chicken leg stuffed w/ spicy chorizo, panko, sage served w/ pearl barley pilaf & romesco sauce
  • Lamb Cutlet $24.00
    • crumbed with mustard & herbal panko served w/ Israeli couscous, vegetables, cucumber salad & sumac yogurt sauce
  • Ox Tongue $25.00
    • slow cooked ox tongue steak served w/ gourmet potato, baby vegetables, red wine - horseradish sauce
ALL DAY ALL DAY
  • Queenies Granola $13.50
    • w/ mixed berries, honey, Greek yogurt
  • Toast $8.50
    • a selection of breads w/ Queenies preserves sourdough, puglia, multigrain, pide, wheat free
  • Eggs $11.00
    • poached or fried w/ toast
  • scrambled w/ toast $12.00
  • Boiled Eggs $11.50
    • w/ mitey soldiers - marmite or vegemite
  • Sammie $14.50
    • w/ tomato, red onion, greens, aioli, fried egg, Queenies chilli jam w/ your choice of Bacon/Salmon/Halloumi
  • Autumn Crumble $16.50
    • seasonal fruits, organic crumble mix served w/ creme fraiche
  • Turkish Eggs $18.00
    • poached eggs w/ baba ganoush, yogurt, hot chilli butter, toasted pide
  • Creamy Mushroom $18.50
    • medley of exotic mushrooms, chardonnay, sage, thyme, truffe oil, toast, poached egg & pea tendrils
  • Kedgeree $19.00
    • smoked fish, spiced basmati rice, soft boiled egg, flat leaf parsley
  • Cassoulet $19.00
    • spicy chorizo, cannellini beans, kale, poached egg & toast
  • Sardine $19.00
    • pan fried sardines on toasted sourdough, poached egg, slow roasted tomato, watercress, pickled vegetables, lime aioli & vanilla balsamic
  • Omelette $19.50
    • Anna hansen's sugar cured prawns & sambal omelette w/ herb salad
  • Sides $4.50 ea
    • avocado, lemon button mushrooms, roast vine tomatoes, wilted spinach
  • black pudding, aged cheddar, bubble n' squeak $5.00 ea
  • tea smoked salmon, Mahy Farm bacon, Westmere Butcher pork and leek sausage, chorizo, Zany Zeus halloumi $6.00 ea
COCKTAIL HOUR COCKTAIL HOUR
  • Free range pork, apple & herb sausage rolls w/ Queenies tom sauce $4.00
  • Queenies tea smoked salmon or rare roast beef, slow roast tomato & horseradish creme fraiche on rye $4.00
  • Lemon, soy & ginger free range chicken skewers w/ guacamole $4.00
  • Goats cheese, thyme & caramelised onion tartlets $4.00
  • Caramelised pears w/ fried halloumi & mint $4.00
  • Lamb koftas w/ mint yogurt dipping sauce $4.00
  • Prawn, lemongrass & lime moneybags w/ Queenies chili jam $4.00
  • Truffled mushroom crostini w/ hummus & tapenade $4.00
  • Chorizo, cheddar & spring onion fritters w/ Queenies tomato chilli jam $4.00
  • Cheddar & pistachio biscuits x 12 $10.00
  • Parmesan & poppy seed biscuits x 12 $10.00
  • Bread, dips & olive platters - serves 15 $60.00

Nearby Sample Menus

  • Battered Fish $2.80
  • Battered Gurnard $3.50
  • Fish Burger $3.90
  • Plain Sausage $1.20
  • FLOUNDER & CHIPS $7.00
  • Donuts $1.00
  • 9 Pack $5.50
  • Battered Oysters $1.50
  • Family pack chicken biryani $45.00
  • Ginger Chicken $13.00
  • Garlic naan $3.00
  • Family pack fish biryani $70.00
  • Dal Makhni $10.00
  • Lamb Pepper $14.00
  • Single chicken biryani $13.00
  • Chicken Tikka Masala $13.00
  • Non alcoholic coctails n/a
  • Spicy shish pineapple n/a
  • Chilli garlic prawn n/a
  • Grilled fish n/a
  • Chicken Tikka n/a
  • Chilli mushrooms n/a
  • Mint mushrooms n/a
  • Tandoori Prawn n/a
  • Ruakaka Paua Fritters / Scallops $17.90
  • Canterbury Steak & Egg $32.00
  • Smoked Chicken and Avo Salad $21.00
  • Grilled Fish Sliders with Sliced Lemon Preserve, Micro Watercress & Homemade Mayonnaise. $14.90
    • Eat Your Quota
  • 16 Tun Platter $28.90
  • Three Per Plate To Share - or Not
  • Haloumi and Organic Quinoa / Chicken and Couscous $23.00
  • Crispy Calamari $14.90
  • lamb $10.00
  • classic supreme $10.00
  • mix $8.5 / $12
  • seekh kebab (VEG) $10.00
  • extra meat/falafel plus $2.00
  • chicken $8.5 / $12
  • falafel(VEG) $8.5 / $12
  • satay/souvlaki $0.50
    • chicken/lamb/mix
  • Stanleys Chicken $2.50
    • Breast
  • Cheesecake or Mousse $2.00
  • Mashed Potatoes & Gravy $3.00
  • Beef, Pork, Lamb, Chicken - Small/Medium/Large $9.00/$12.00/$16.00
  • Roast Potato $0.50
  • Whole / Half / Quarter $16.00/$9.00/$5.00
  • $28 Combo $28.00
    • 1 Whole Chicken, 5 Pumpkin, 5 Kumaras, 5 Potatoes, 1 Large Gravy, 1 Apple Crumble
  • Chicken Nibbles $28.00
    • 40 Nibbles
  • Chinese pickle noodle soup $10.00
  • Fried dumpling $12.00/15pc
  • Hot and spicy chicken $16.00
  • Sunny side up $1.50
  • Chinese pancake $5.00/ea
  • -Black pepper beef $10
  • Pepper salt chicken Knees $20.00
  • Tofu skin with fresh chili $18.00
  • -Add chicken $6.00
  • -Add cole slaw / Add fries $3.00 / $6.00
  • ● Green vegetable fritters (GF) (V) $16.50
    • Courgette, pea, chick pea, spinach, coriander sesame seeds served with tzatziki with grilled tomato
  • -Chicken: Chicken panko crumbed, avocado, brie, mayo
  • Salt & Pepper Squid (GFP) $16.00
    • Served on rocket salad with leson and caper, gherkin dill mayo
  • - Breakfast: house made beans with chorizo, poached eggs, tomato
  • -Add poach egg / Add salmon or free range bacon $3.00 / $8.00
  • Ploughman's Lunch for 2 people $35.00
    • Ciabatta bread and butter, pickles, tasty aged cheddar, hard boiled scotch egg, red onion, salami or prosciutto, red & yellow tomatoes, house made source relish, ciabatta bread
  • Egg, pork, prawn & chives
  • Fried peanut $3 / $5
  • Noodles with chopped meat in fried bean sauce (sichuan style- hot spicy) $9.00
  • -boil $10.00
  • -boil with soup $12.00
  • Dried bean curd stick in special sauce $3 / $6
  • Noodles with chopped meat, eggs & mushroom slices in thick gravy $9.00
  • Pork with chinese chives $9.00
  • Caesar Salad $ 20
    • With poached egg, croutons, bacon, parmesan and anchovy dressing
  • Mixed Grill $22.5
    • Wild boar sausage, bourbon smoked chicken wings, onion rings and fries
  • House Smoked Chicken $ 18.5
    • With cranberry, brie, tomato sauce, mozzarella and aioli
  • Potato Mash (V) (GF) $ 5.5
  • Add extra shank $ 6
  • Philly Steak Sandwich $ 12.5
    • With grilled onions, bell peppers and Swiss cheese served in a rustic roll
  • Vanilla Ice Cream Sandwich (V) $12.5
    • With pink raspberry wafers and honeycomb crumble
  • Pulled Pork Bun $ 9.5
    • With onion rings, BBQ and bistro sauce
  • Ice Cream Selection $6.99
  • Smoked Salmon $15.00
    • With Spinach Ricotta & Mozzarella Served With Mascarpone Cream
  • Chicken Burger $7.99
  • Prawns And Garlic $8.99
    • Spicy Prawns With Garlic And Herbs, Side Salad
  • Espresso Lamb $19.99
    • Medium Rare Lamb Fillet, Roasted Beetroot, Baby Potatoes, Focassia,Kumara Chips On Top
  • Pesto & Parmesan Cheese $6.50
  • Market Garden $10.00
    • Roasted Pumpkin, Spinach, Mushroom, Caramelized Onion
  • Prime Eye Fillet $23.99
    • Hand Cut Potato Fondant Green Beans Cherry Tomato, Blue Cheese, Mushroom Jus
  • Steak and mushroom $3.20
  • Mince savory $1.20
  • Steak and curry pie $3.20
  • Steak and cheese pie $3.20
  • Mince and cheese pie $3.20
  • Steak pie $3.20
  • Potato top pie $3.80
  • Sausage roll $1.60
  • Kumara $3.00ea
    • Boiled with or without coconut cream
  • Lu pulumasima $10.00
    • Povi with taro leaves in coconut cream
  • Lamb curry S$5/L$8
    • With potatoes
  • Lamb flap $3.50
    • In soyer sauce
  • Green banana $1.50ea
    • Boiled with or without coconut cream
  • Taro $3.00ea
    • Boiled with or without coconut cream
  • Bacon spaghetti $10.00
    • In creamy sauce
  • Chop suey S$5/L$8
    • With beef
  • Manoush $8
    • lamb, tomato, red pepper, olive powder, pickled chilli, lemon
  • Merguez $27
    • fennel, Afghani black grape, Pedro Ximenez sherry, parsley
  • Pork belly & fillet $30
    • ras el hanout, swede, dates, red cabbage, whey
  • Persian flatbread $6
    • whipped garlic, harissa
  • Slow cooked egg $16
    • frekkeh, red Sujuk, fermented black garlic, potato
  • Za'attar $6
    • kale, thyme, coriander, sumac, goats cheese
  • Arabic doughnuts $15
    • black cumin syrup, fennel ice cream
  • Kingfish Kibbeh Nayeh $23
    • white S yellow turmeric, citrus, honey, pink peppercorn
  • Salmon teriyaki bento $18.00
  • Salmon sashimi $14.00
    • 8pcs
  • Chicken teriyaki don $12.00
  • Unagi don $17.00
  • Chicken katsu bento $16.00
  • Chicken katsu udon $13.00
  • Chicken teriyaki bento $16.00
  • 50 pcs roll $50.00
    • Mixed
Queenies

Queenies

location

Address

24-26 Spring St, Freemans Bay, Auckland 1011, New Zealand

phone

Phone

+64 9-378 8977

email

Email

None

clock

Opened hours

Mon 7 AM to 3:30 PM Tue 7 AM to 3:30 PM Wed 7 AM to 3:30 PM Thu 7 AM to 3:30 PM Fri 7 AM to 3:30 PM Sat 8 AM to 3:30 PM Sun 8 AM to 3:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Lunch ,  Cards accepted ,  Outdoor Seating ,  Full Bar

Location
24-26 Spring St, Freemans Bay, Auckland 1011, New Zealand
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