Queenies in Auckland Menu

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Halloumi Salad $21.00
- zany zeus grilled halloumi, persimmon. quinoa, beetroot, fresh green salad w/ passionfruit dressing
Salmon $23.00
- tea smoked salmon w/ bubble n' squeak, poached egg, rocket, horseradish creme
Chicken Farci $23.00
- chicken leg stuffed w/ spicy chorizo, panko, sage served w/ pearl barley pilaf & romesco sauce
Lamb Cutlet $24.00
- crumbed with mustard & herbal panko served w/ Israeli couscous, vegetables, cucumber salad & sumac yogurt sauce
Ox Tongue $25.00
- slow cooked ox tongue steak served w/ gourmet potato, baby vegetables, red wine - horseradish sauce

Queenies Granola $13.50
- w/ mixed berries, honey, Greek yogurt
Toast $8.50
- a selection of breads w/ Queenies preserves sourdough, puglia, multigrain, pide, wheat free
Eggs $11.00
- poached or fried w/ toast
scrambled w/ toast $12.00
Boiled Eggs $11.50
- w/ mitey soldiers - marmite or vegemite
Sammie $14.50
- w/ tomato, red onion, greens, aioli, fried egg, Queenies chilli jam w/ your choice of Bacon/Salmon/Halloumi
Autumn Crumble $16.50
- seasonal fruits, organic crumble mix served w/ creme fraiche
Turkish Eggs $18.00
- poached eggs w/ baba ganoush, yogurt, hot chilli butter, toasted pide
Creamy Mushroom $18.50
- medley of exotic mushrooms, chardonnay, sage, thyme, truffe oil, toast, poached egg & pea tendrils
Kedgeree $19.00
- smoked fish, spiced basmati rice, soft boiled egg, flat leaf parsley
Cassoulet $19.00
- spicy chorizo, cannellini beans, kale, poached egg & toast
Sardine $19.00
- pan fried sardines on toasted sourdough, poached egg, slow roasted tomato, watercress, pickled vegetables, lime aioli & vanilla balsamic
Omelette $19.50
- Anna hansen's sugar cured prawns & sambal omelette w/ herb salad
Sides $4.50 ea
- avocado, lemon button mushrooms, roast vine tomatoes, wilted spinach
black pudding, aged cheddar, bubble n' squeak $5.00 ea
tea smoked salmon, Mahy Farm bacon, Westmere Butcher pork and leek sausage, chorizo, Zany Zeus halloumi $6.00 ea

Free range pork, apple & herb sausage rolls w/ Queenies tom sauce $4.00
Queenies tea smoked salmon or rare roast beef, slow roast tomato & horseradish creme fraiche on rye $4.00
Lemon, soy & ginger free range chicken skewers w/ guacamole $4.00
Goats cheese, thyme & caramelised onion tartlets $4.00
Caramelised pears w/ fried halloumi & mint $4.00
Lamb koftas w/ mint yogurt dipping sauce $4.00
Prawn, lemongrass & lime moneybags w/ Queenies chili jam $4.00
Truffled mushroom crostini w/ hummus & tapenade $4.00
Chorizo, cheddar & spring onion fritters w/ Queenies tomato chilli jam $4.00
Cheddar & pistachio biscuits x 12 $10.00
Parmesan & poppy seed biscuits x 12 $10.00
Bread, dips & olive platters - serves 15 $60.00

Nearby Sample Menus

Market fish 32.00
- fried in turmeric with Vietnamese mint, peanuts, dill pickles
Fourteen-hour smoked beef brisket 40.00
- green chilli, lemongrass, galangal - 400g
Black tiger prawn har gow 18.00
- fresh coconut, red chilli, wild ginge
Soft-shell crab 34.00
- stir-fried with turmeric, chilli, tamarind, crispy shallots
Mango pudding, passionfruit sorbet, fresh coconut, bourbon caramel 15.00
Green apple ricotta doughnuts, miso butterscotch caramel 15.00
Beef brisket spiced curry 36.00
- lemongrass, fried shallots, Vietnamese mint & lime
Kingfish, pomelo, lemongrass, chilli jam & lime 20.00

Hemingway's sunrise salad $15.00
- Citrus fruit, banana, cat crumble, yoghurt/coconut yoghurt, nuts and nz honey
Beer battered snapper goujons with fries $22.00
- Served with lemon aioli
Smoked salmon and caviar on potato latkes $20.00
- With dill creme fraiche, lemon and capers
-Main $18.00
7 am - 11:30 am
Thai beef salad $18.00
- Tender beef slices on organic salad
●Mains
-Add bacon $4.00

Pad Priew Waan J $7.50
- Stir fried with onion, tomato, carrot, cucumber, pineapple and sweet & sour sauce
Pad Khing $11.50
- Sauteed with ginger, onion, carrot, broccoli, cauliflower - Beef, Pork, Chicken
Massaman Nua $10.50
- Beef with thick red curry, lime leaves and coconut milk
Choo Chee Goong $13.00
- Prawns with thick red curry, vegetables and coconut milk - Prawn
Pad Prik Sod $12.50
- Stir fried with fresh chilli, onion, carrot, beans and oyster sauce - Lamb or roasted duck
Pad Num Mun Hoi $12.50
- Sauteed with oyster sauce and mixed vegetables - Lamb or roasted duck
Pad Woon Sen J $7.50
- Stir fried vermicelli with mixed vegetables
Pla Preaw Warn $18.00
- Deep fried whole Snapper with pineapple and topped with Thai sweet & sour sauce

Malai Kofta $12.00
- Mashed potatoes and homemade cottage cheese dumpling deep fried and cooked with cashewnut gravy.
Bombay Aloo $6.00
- Sliced potato with cumin seeds, tomatoes finished with cream and coriander.
Lamb Dry $14.00
- Cooked with the chef's secret spices
Chicken Lababdar $12.99
- Chicken cooked with capsicum, paneer & onion cashewnut grav
Chicken Kollapuri $12.99
- Roasted chicken cooked with mustard seeds, coconut, tomato & onion gray
Butter Chicken (Kiwi Style) $12.99
- Marinated chicken roasted in Tandoori oven & cooked in a mild creamy tomato gravy. A delicacy not to be missed.
Samosa (2Pcs) $5.00
- Deep fried pastry stuffed with vegetables.
Paneer Kollapuri $12.00
- Home made cottage cheese cooked with mustard seeds, coconut, tomato and onion gravy.

Chicken thing w kaffir lime, lemongrass, ginger, chilli & okra 24.00
Sweet soy & black pepper tofu w steamed bok choy & ginger (V) 12 .00
Fried lemongrass tofu w cinnamon smoked mushroom, chilli, wilted spinach & pickled beans(V) 16.00
Soy marinated tofu, cabbage, daikon, mint & peanuts(V) $10.00
Wok seared market fish marinated turmeric, ginger & galangal w round beans, peanuts & rice noodles $28.00
School shrimp w sauteed pork belly & spring onion in a sweet soy sauce 23.00
A traditional warm Vietnamese dessert w sesame dumplings peanuts & coconut $12.00
Yellow curry w baby carrots kumara, kale, seasonal greens & peanuts(V) 21.00

Thin wheat noodles from japan served with soup
Mixed seafood soba $9.90
Tempura Vegetable $4.00
Katsu Chicken Bento $17.90
-Combo R $11.50 / L $15.60
-Double your udon noodles $3.00 extra
·Teriyaki Beef Bowl
·Sukiyaki chicken soba $9.90

LACHHA BUTTER NAAN $3.50
SHAHI PANNER $9.90
PAO BHAJI $8.80
IDLI SAMBHAR $7.90
JALEBI PLATE W RABRI $5.00
MALCHOW SOUP $5.00
PAPDI CHAAT $6.80
UPPMA $8.50

SMALL $2.00
MUSSEL $1.00
FRITTER 50¢
LARGE $9.00
SMALL $9.00
CHICKEN PIECE $2.50
SMALL $2.00
DONUT 80¢

Pork Katsu or Chickon Katsu $16.50
Chicken $18.50
- Yaki Udon & Yaki Soba (pan fried noodle - udon: thick soba: thin egg noodle)
Salmon Tenyaki $21.50
Tempura Udon $17.50
- Udon (thick noodle in soup)
Prawn Tempura $14.50
- Japanese traditional lightly battered deep fry
Salmon Karaage $14.50
Eel Teriyaki Box $28.50
- Combination meal which includes a roll sushi, nigin sushi, 3 pcs sashimi, tempura, gyoza, salad and 2 small sides with your favourite main meal in a box with miso soup
Chicken or Pork Katsu Box $25.50
- Combination meal which includes a roll sushi, nigin sushi, 3 pcs sashimi, tempura, gyoza, salad and 2 small sides with your favourite main meal in a box with miso soup

Ham - Egg
Cheese - Onion
Smoke Fish Pie $3.90
3 - SCOOPS $4.20
Mince & Cheese Pie $3.90
Steak Pie $3.50
Chicken Cranberry Pie $4.50
1 - SCOOP $2.80

Warm Beef Salad $20.00
Penne Pasta $15.00
- Chicken, bacon, onion, mushroom, garlic white wine, creamy parmesan cheese
Bacon & Egg $12.00
- Bacon, eggs, specialty bread
Bowl of Chips $6.00
Potato Wedges with Bacon, Cheese, Sour Cream, and Chili Sauce $12.00
Scotch Fillet Beef $22.00
- Grilled baby potato, spinach, bacon, and mustard seed beurre blanc
Breakfast stack (Vegetarian) $13.00
- Toasted specialty bread, grilled mushroom, spinach, tomatoes, poached eggs, salted herb potatoes, served with pesto hollandaise
Potato Wedges with Sour Cream $8.00

Ham & Tomato $ 1.50
Peppered Steak $ 3.40
Steak & Onion $ 3.40
Mince & Cheese $ 3.40
Cornbeef $ 1.90
Steak & Kidney $ 3.60
Steak & Cheese $ 3.70
Cheese & Onion $ 1.20

Gf, nf, df, no coriander, contains raw eggs
Schnitzel blt $16.00
- panko crumbed chicken breast, lettuce, tomato, bacon, mustard, mayo
Raw beetroot, carrot, spinach & walnut with maple vinaigrette
-little $4.00
Gravy $11.00
- pulled chicken, gravy, mayo, cos
Big bird $60.00
- feeds up to 4 with a choice of 2 salads
Good bird burger $15.00
- marinated grilled chicken thigh, ranch, mustard, cheese, tomato, cos
-add bacon $4.00

Streaky Bacon $4.90
GREEN EGGS BENEDICT $18.90
- Free Range poached Eggs, Ciabatta Toast and Green Hollandaise Homemade Smoked Salmon
Vine tomatoes $3.90
HAND ROLLED WOOD FIRED BEST UGLY BAGELS $12.90
- Cream Cheese, Smoked Salmon, Roquette, Capers
OPEN STEAK SANDWICH $22.90
- Grilled Scotch Fillet, Sliced Tomatoes, Caramelized Onion, Blue Cheese Sauce Mayo Served with Hand Cut Chips
ROASTED BEETROOT AND HALLOUMI SALAD $19.90
- Roasted Beetroot, Candid Walnuts, Red Rice, Halloumi Cheese
Choice of Bread $2.90
EGGS ANY STYLE $13.90
- Choice of eggs, Multigrain toast, grilled tomatoes,(Add Streaky Bacon $3.50)

Ham and cheese toasted sandwich $8.00
Eggs benedict
- Poached 2 free range eggs on english muffins with hollandaise sauce
Cheese burger $8.00
-Smoked salmon $7.50
A bowl of chips $6.00
Greek salad $12.00
- Mixed leaves, cucumber, carrot, red onion, feta cheese and black olives
Toasted bagel
-Crispy bacon $17.50