Queenies in Auckland Menu

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Halloumi Salad $21.00
- zany zeus grilled halloumi, persimmon. quinoa, beetroot, fresh green salad w/ passionfruit dressing
Salmon $23.00
- tea smoked salmon w/ bubble n' squeak, poached egg, rocket, horseradish creme
Chicken Farci $23.00
- chicken leg stuffed w/ spicy chorizo, panko, sage served w/ pearl barley pilaf & romesco sauce
Lamb Cutlet $24.00
- crumbed with mustard & herbal panko served w/ Israeli couscous, vegetables, cucumber salad & sumac yogurt sauce
Ox Tongue $25.00
- slow cooked ox tongue steak served w/ gourmet potato, baby vegetables, red wine - horseradish sauce

Queenies Granola $13.50
- w/ mixed berries, honey, Greek yogurt
Toast $8.50
- a selection of breads w/ Queenies preserves sourdough, puglia, multigrain, pide, wheat free
Eggs $11.00
- poached or fried w/ toast
scrambled w/ toast $12.00
Boiled Eggs $11.50
- w/ mitey soldiers - marmite or vegemite
Sammie $14.50
- w/ tomato, red onion, greens, aioli, fried egg, Queenies chilli jam w/ your choice of Bacon/Salmon/Halloumi
Autumn Crumble $16.50
- seasonal fruits, organic crumble mix served w/ creme fraiche
Turkish Eggs $18.00
- poached eggs w/ baba ganoush, yogurt, hot chilli butter, toasted pide
Creamy Mushroom $18.50
- medley of exotic mushrooms, chardonnay, sage, thyme, truffe oil, toast, poached egg & pea tendrils
Kedgeree $19.00
- smoked fish, spiced basmati rice, soft boiled egg, flat leaf parsley
Cassoulet $19.00
- spicy chorizo, cannellini beans, kale, poached egg & toast
Sardine $19.00
- pan fried sardines on toasted sourdough, poached egg, slow roasted tomato, watercress, pickled vegetables, lime aioli & vanilla balsamic
Omelette $19.50
- Anna hansen's sugar cured prawns & sambal omelette w/ herb salad
Sides $4.50 ea
- avocado, lemon button mushrooms, roast vine tomatoes, wilted spinach
black pudding, aged cheddar, bubble n' squeak $5.00 ea
tea smoked salmon, Mahy Farm bacon, Westmere Butcher pork and leek sausage, chorizo, Zany Zeus halloumi $6.00 ea

Free range pork, apple & herb sausage rolls w/ Queenies tom sauce $4.00
Queenies tea smoked salmon or rare roast beef, slow roast tomato & horseradish creme fraiche on rye $4.00
Lemon, soy & ginger free range chicken skewers w/ guacamole $4.00
Goats cheese, thyme & caramelised onion tartlets $4.00
Caramelised pears w/ fried halloumi & mint $4.00
Lamb koftas w/ mint yogurt dipping sauce $4.00
Prawn, lemongrass & lime moneybags w/ Queenies chili jam $4.00
Truffled mushroom crostini w/ hummus & tapenade $4.00
Chorizo, cheddar & spring onion fritters w/ Queenies tomato chilli jam $4.00
Cheddar & pistachio biscuits x 12 $10.00
Parmesan & poppy seed biscuits x 12 $10.00
Bread, dips & olive platters - serves 15 $60.00

Nearby Sample Menus

Panang Goong $24.00
- King prawns with Peanut paste and Thai Panang curry sauce with steamed vegetables
Fried Rice with Vegetables $18.00
- Thai fried rice with mixed vegetables, egg
Chicken Satay (3 Pieces) $8.00
- Grilled marinated tender chicken skewer with peanut sauce
Prig Tai Dum $19.50
- Sizzling marinated tender slices of Chicken or Pork or Beef with Garlic and Black pepper sauce
Tom Yum Goong Noodle Soup $21.00
- Thai rice noodle with king prawns in hot and sour soup, mushrooms and vegetables
Lamb Rack with Panang Sauce $25.50
- Pan fried rack of lamb topped with Peanut paste and Thai Panang curry sauce served with steamed vegetables
Tom Yum with Young Coconut (King Prawns / Chicken) $9.00 / $8.00
- Hot and sour soup with King prawns or Chicken, mushrooms and young coconut meat
Med Ma Muang $19.50
- Stir fried tender slices of Chicken or Pork or Beef with Cashew nuts and vegetables

Butter Up! $4.0
- Toasted bagel with a lick of butter
Chickaboom $12.0
- Free range chicken, mayo, yoghurt, curry powder, spring onions, rocket sauce, toasted almonds
Clover $6.0
- Marsh’s Central Otago honey with a lick of butter
Koko $5.0
- House chocolate hazelnut spread
Breakfast Bagel $14.0
- Free range bacon and herbed egg smash (free range) with Rocket sauce
J.C $6.0
- Raspberry jam & cream cheese
Cream Cheese $2
House Habanero Mustard $2

50 Meat Fat, Sausage, shredded pork & prawn $15
- Con Dac Biet
18 Grilled Lemongrass Pork Vermicelli $13
- Bun Suan Nurding
29 Beef Brisket Stew Noodles $12.50
- Mi Bo Kho
9 Shredded Pork with thick noodles & coconut sauce $12
- Banh Tam Bi
11 Vietnamese Pork Ball Noodle Soup $12
- Bun Moe
37 Wonton Soup $10
- Hoanh Thick
15 Prawn Salad $13
- Goi Tom
42 Seafood & Meat Noodle Soup $14
- Hu Tieu Dac Biet

Small $5.50
Crabstick $1.50
Kumara chips $6.80
Oysters $2.90
Scotch fillet steak burger $10.50
6 Oysters & chips $19.00
Large $10.00
Blue cod $8.00

BBQ Pork $30.00
Fruit Salad & Ice Cream $8.00
Shrimp Fried Rice $28.00
Braised Pork with Taro $26.00
Bean Curd with Five Spices $20.00
Combination Fried Rice $20.00
BBQ Pork with Vegetables $26.00
Steamed Whole Fish Seasonal Price

Plain Dosa $7.00
- A long & very thin delicate rice pancake
Plain Uttapam (Indian Pizza) $9.00
- A thick crispy pancake made with rice flour
(Hot) Khaman $6.50
- A fluffy steamed cake made from split chickpeas, spread with mustard seeds, spices & coriander
Cheese Plain Dosa $9.00
- Plain dosa stuffed with cheese
Mysore Masala Dosa $12.00
- Dosa stuffed with potato, onion, tomato, coriander and spices
Extra Topping each $1.50
Mix Plat $8.00
- Mixture of all available savouries
Pakora Bhajia (1 piece) $1.70
- Deep fried fritters made with chana flour, potatoes or onion or spinach

Poached Egg $4.00
Green Breakfast Bowl (GF) $17.00
- charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
Mr Miagi (vegan/GF) $18.00
- steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
Beans Is Beans $16.00
- pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
Buckwheat Hotcakes (GF) $18.00
- organic maple, hung coconut yoghurt and medjool date paste
You’re A Eggs $13.00
- eggs any style on your choice of bread
Omerta $17.00
- open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
Chur Chia Bro $14.00
- raspberry and coconut chia seed pudding with almond nut butter and seasonal berries

Smoke Fish noodle soup $10.00
Blue cod in spicy soup $36.80
The mixture of fried gluten, mushroom and vegetables $15.80
Steamed Shao-Mai sticky rice $6.80/$4.00
Steamed pork dumplings $9.00/$8.00
Fish Fillet in Spicy Soup $26.80
Eggplant with 5 toppings (egg, shrimp, pork, parsley, garlic) $20.80
Stir fried rice cake with Chinese Vegetable $11.80

Combination Meat $12.50
Chicken $11.50
Pineapple $2.00
Chicken $10.00
With Pineapple Cashew Nuts $13.50
Fish $2.00
Bacon Burger $4.50
With Seasoned Vegetables $12.50

Kimchi mandu jeogol $40.00
- Home-made meat dumplig casserole served with two bowl of rice
Bbq chicken $14.00
- Stir-fried chicken and vegetables with a bowl of rice
Gogtujang pork belly $14.00
- Hot pepper pasted marinated bbq pork belly with a bowl of rice
Galbjim $40.00
- Marinated and steamed beef ribs with two bowl of rice
Chicken gratin $14.00
- Stir-fried chicken with cheese and cream sauce and bowl of rice
Sundubu jjigae $12.00
- Jelly tofu soup with egg served with a bowl of rice
Manduguk $12.00
- Dumpling soup
Bangaetang $17.00
- Boiled half-chicken soup served with glutinous rice, ginseng served with a bowl of rice

Asian duck spring rolls with a thai sweet chilli sauce $12
Funny guy (Small / Medium / Large) $16 /$27 / $38
- Field mushrooms crumbled blue cheese are finished off with fresh sage to create a flavour some hit.
Super sundae $12
- Vanilla, raspberry and white chocolate ice cream and old school wafers
Garden salad with balsamic and extra virgin olive oil $9
House made risotto balls with mustard aioli $11
Risotto of pulled duck, portobello mushrooms, spring onion and paramesan, finished with balsamic syrup. $14
Chicken caesar salads $18
- Caesar salads with manuka smoked chicken, garlic crostini, cos lettuce, parmesan and a poached egg. Dressed with anchovy mayonnaise
Mixed leaf salad with feta and sun dried tomatoes $9

Savouries
MINI HOT DOGS & CHIPS $9.00
KARMA FULL BREAKFAST $20.00/$15.00
- w any style eggs, bacon sausages mushrooms, hash brown, tomato, toast baked beans spaghetti
Burgers
CHICKEN NUGGETS & CHIPS $9.00
CHIPS W BACON CHEESE + MAYO $9.00/$7.00
CHICKEN BURGER $15.00
- w bacon cheese avocado onion beetroot carrot red onion BBQ sauce & chips
PANCAKES $13.00/$8.50
- plain pancakes w lemon & sugar

Lamb Steak (in black pepper sauce, ginger onion sauce) $25.00
Roast Duck Whole $35 / Half $18
Curry Beef Brisket on Rice / Curry Chicken on Rice / Beef with Egg on Rice / Chicken with Egg on Rice $10.00
Garlic Seafood Steam Tofu / Spicy Salted Mushroom $22.00
Golden Pompano (steamed with bean sauce, chilli, black bean, fry) / Fish Fillets with Pickled Cabbage and Chilli / Spicy Fish Fillet $22.00
Pork Rib in Zhenjiang Sauce / Deep Fried Pork Rib with Garlic / Spicy Salt & Pepper Pork Rib $18.00
Spicy Pepper & Salt Ling Collars $16.00
Fried Noodle Shredded Chicken & Veges / Shanghai Style Fried Thick Noodle / Fried Vermicelli with Salted Cabbage and Duck Meat Slice $10.00

Fried scampi with chilli sauce $58.00
Roast fish with spice $40.00
Fried shrimps with bean sauce $38.00
Griddle cooked pork intestines $28.00
Tofu with duck yolks $24.00
Seafood with chilli sauce $58.00
Dried bean curd with pork mince $8.00
Beef jerky(original/spicy) $16.00

Szechuan & Lemon Pepper Squid $15.00
- Fried calamari, pineapple relish, salad, aioli
Pork Hoagle $19.00
- BBQ pulled pork, apple coulis, slaw, pear fennel salad, jalapeno - Add fries $3.00
Hash Brown $4.00 ea
Cajun Chicken & Brie Burger $22.00
- Grilled Cajun chicken, tomato, lettuce, onion, apricot relish, brie
Fresh Waffles $19.00
- Home made waffles, berry compote, maple syrup, streaky bacon, mascarpone cream
Mini Hot Dogs $10.00
- with tomato sauce
With cajun chicken $22.00
Moroccan Lamb Burger $22.00
- Lamb pattie, lettuce, tomato, caramelised onion, Harissa yoghurt, mint