Queens Cafe Bistro in Auckland Menu

BRUNCH ALL DAY BRUNCH ALL DAY
  • Grilled Bread, kipper butter, dried muscat $10.00
  • Muesli Streusel, tarragon fruits, honey brittle, milk two ways $15.00
  • Fried Agria, poached eggs, dill salt, garlic labneh, burnt sage $19.00
  • Scotch Pancakes, green apple granita, lavender creme $17.00
  • Eggs Benedict, bacon, toasted English muffin, hollandaise $19.00
  • Crab Omelette, lapsang tea, apple & caper sauce $18.00
  • Queens Caesar, red wine egg, bacon, brioche crouton, cos, Caesar dressing $19.00
  • Eggs on Toast, eggs to your liking and choice of fresh bread $12.00
SIDES SIDES
  • Streaky Bacon $5.00
  • Heirloom Tomatoes $5.00
  • Black Pudding $7.00
  • Kransky $7.00
OPEN SANDWICH ALL DAY OPEN SANDWICH ALL DAY
  • Breaded Rose Veal, lingonberry relish, red dandelion $15.00
  • Jalapeno Chicken, chipotle & lime dressing, baby cos $15.00
  • Ham & shrimp, egg mayo, mustard leaves $15.00
  • Roast Grape, heirloom tomato, rosemary, buffalo mozzarella $15.00
LUNCH LUNCH
  • Soup of the Day, flat bread $15.00
  • Market Fish, wild mushrooms, brandy cream $28.00
  • Braised Beef Cheek, duck fat carrot, burnt onion, sunchoke $32.00
  • Buttermilk Chicken, farro ragout, lime, fennel $22.00
  • Baby Beets, goats curd fritter, candied walnut, mint $19.00
  • Briased Duck Leg, celeriac, cracked wheat, sauerkrant, blood orange $32.00
  • Cheese Burger, roast fruit chutney, very old edam, fries $22.00
  • Charred Broccoli, house ricotta, salsa verde, parmesan crumb $22.00
  • Beer battered fish, hand cut fries, juniper mayo $24.00
  • Lamb Rack, grilled witloof, blue cheese, toasted sesame $32.00
SIDES SIDES
  • Hand Cut Fries $7.00
  • Seasonal Vegetables $7.00
  • Side Salad $7.00
DESSERTS DESSERTS
  • Blackberry Cobbler, with ice cream $14.00
  • Frozen Cookie Dough, vanilla ice cream $14.00
  • Poached Rhubarb, whipped cream, olive oil $14.00
  • Ice Cream selection, thyme toffee, caramel sauce $14.00
  • Cheese Selection, dried fruits, bread & crackers $19.00
DINNER MENU DINNER MENU
  • Cassoulet, Confit Duck Leg, Pork Belly, Fennel Sausage, White Bean Ragout $34.00
  • Soup, Toasted Turkish Bread $15.00
  • Rabbit Terrine, Stone Fruit Chutney, Gherkin, Charred Ciabatta $19.00
  • Pickled Mango, Buffalo Mozzarella, Radicchio, Basil Oil $18.00
  • Queen Caesar, Red Wine Egg, Brioche Crouton, Caesar Dressing, Cos $19.00
  • Roast Chicken, Old Fashioned Stuffing, Olives, Yuzu, Livers $32.00
  • Baby Beets, Goat Curd Fritter, Candied Walnut, Mint Sauce $18.00
  • Market Fish, Wild Mushrooms, Creamed Lentils, Pea Bavarois $29.00
  • Wagyu Cheeseburger, Roast Fruit Chutney, Very Old Edam, Fries $22.00
  • Charred Broccoli, Black Truffle Orzo, Ricotta, Cheddar Crumb $22.00
  • Beer Battered Fish, Hand Cut Fries, Green Juniper Mayo $24.00
  • Classic Rib Eye Steak, Hand Cut Fries, Burnt Onion Gel, Garlic Butter $34.00
SIDES SIDES
  • Roast Heirloom Tomatoes $6.00
  • Black Pudding $7.00
  • Jalapeno Chicken $10.00
  • Hand Cut Fries, Aioli $7.00
  • Seasonal Vegetables $7.00
  • Side salad $6.00
DESSERTS DESSERTS
  • Blackberry Cobbler, Coconut ice cream $14.00
  • Poached Rhubarb, Rose, whipped cream, olive oil $14.00
  • Frozen Cookie Dough, Vanilla Fondant ice $14.00
  • Ice Cream selection, thyme toffee, caramel sauce $14.00
  • Cheese Selection, dried fruits, bread, crackers $22.00

Nearby Sample Menus

  • Mushroom $2.00
  • Fresh Tarakihi $4.50
  • Big J's kiddie burger $4.50
    • no yuk stuff! Just beef pattie cheddar cheese & tomato sauce
  • Chicken & mayonnaise $4.50
  • Tomato sauce $1.00
  • Chilli with hot sauce & fried onion $3.50
  • Big J's burger $7.00
    • prime beef pattie with fried egg
  • Sausage $2.00
  • – Add prosciutto $ 4
  • Eggs Any Style $ 10.5
    • On five grain toast.
  • Salmon Hash $ 16.5
    • A Melba classic; soft mashed potato, smoked salmon, poached egg & our own hollandaise sauce.
  • Twice Cooked Porridge $14.5
    • Peanut butter mousse, marinated black berries, coconut & coconut panna cotta.
  • Istan Lamb $ 18
    • Turkish lamb shish, caramelised onion, yogurt dressing, béchamel, nutmeg, lemon, chilli & herbs from our garden.
  • Grain toast $ 3
  • Mixed leaf & parmesan salad $ 8
  • – Add sautéed spinach $ 3
  • Handmade pasta $11.50
    • w/ tomato sauce & parmesan
  • German hash w/ apple puree & cinnamon $6.50
  • Brioche $5.00
    • filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
  • Salted caramel slice $8.00
    • w/ dense dark chocolate
  • Eggs any style on toasted sourdough, add bacon $11.00/$17.00
  • Lemon friand $7.00
    • lemon curd topped w/ lemon curd mascarpone & blueberry compote
  • Beetroots $19.50
    • w/ cashew & hazelnut cream, garden greens and aged balsamic
  • Lemon slice $6.00
    • silky lemon tart designed from whole lemons
  • Butter Chicken $22.50
    • House speciality, Authentic Indian recipe served with basmati rice and roti bread
  • Make your own pasta $21.00/$23.00
    • Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
  • Italian Chicken Breast $32.50
    • Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
  • Fish Finger and Chips $14.50
  • Quad’s Soup of the day $12.00
    • Ask the wait staff for Chef’s special(Gluten Free bread available on request)
  • Coleslaw salad served with croutons $8.50
  • Vietnamese Style Rolls $10.50/$12.50
    • Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
  • Market Fish of the day $34.50
    • Ask the wait staff for Chef’s special
  • Pork Ramen $12.50
    • Slow cooked pork on top.
  • Chicken Roll (4 pieces) $5.00
  • Salmon Nabe Zen $8.90
  • Salmon & Tuna Bowl $8.90
  • Pork Kakuni Zen $14.80
  • Sushi Party Platter $38.40
    • (32 pieces) Salmon Roll - 16 pieces / Chicken Roll - 8 pieces / Shrimp Roll - 4 pieces / Tuna Roll - 4 pieces
  • Double Chicken Bowl $8.90
  • Crispy Chicken Ramen $12.50
    • Deep fried chicken on egg noodle with original soy base ramen soup garnished with vegetables and boiled egg.
  • Isso Devilled $12.00
    • Marinated Prawns stir fried with onions, green pepper and tomatoes
  • Until 6:00pm Tuesday to Sunday
  • Peri Peri Chicken on Rice with Salad, Chips, Pepsi $8.00
  • Fish Devilled $12.00
    • Marinated Fish stir fried with onions, green pepper and tomatoes
  • Mas Curry $10.00
    • Seasoned Chicken / Beef / Pork served in traditional Sri Lankan sauce
  • Pol Roti $2.00 ea
    • Order should be placed 30 mins prior. Roti made with coconut. Minimum of 5 roti
  • Ala Baduma $8.00
    • Boiled potatoes mixed with fried onions
  • Fried Rice $9.00
    • Stir fried Rice with vegetables and with meat ( Chicken or Beef) or seafood (Fish, Prawns, Squid)
  • U3 tofu udon $10.90
  • set 6 sauce katsu set $15.00
  • set 7 teriyaki salom set $16.00
  • party 9 sashimi $55.00
    • 4 big rolls, 12 small rolls
  • chicken salad $10.90
  • fried party 1 $30.00
  • box 6 teriyaki salmon $18.90
  • box 5 chicken combo $12.90
  • C5
    • Curry Chicken with Rice
  • P23
    • Pan Fried Pork with Lemon Grass on Vermicelli
  • B5
    • Beef Stew with Tomato Paste & Rice Noodles
  • A12
    • State Chicken
  • H3S
    • Additional orders (small)
  • D27
    • Nuing Bean with Coconut Cream
  • A14
    • Pan Fried Chicken with Lemon Grass
  • A8
    • Barbecued Beef Skewer
  • Junction omelette of the day
  • Seasonal fruit odd $2
  • Bruschetta trio $22
    • tomato, basil and bocconcini; prosciutto, walnut and blue cheese, portobello mushroom and basil pesto
  • Beetroot Infused salmon gravlax $16
    • with scrambled eggs and chive mascarpone in a warm croissant
  • Authentic Brazilian acai bowl $16
    • with banana and granola
  • Sweet waffles $18
    • with frozen yoghurt, berry compote and pistachio crystals
  • Or, Vegetarian fresh tomatoes, kale, feta and toasted pumpkin seeds $23
  • Italian prosciutto and French goat cheese $23
    • with baby cos, sliced pear, toasted walnuts, red wine vinaigrette and toasted garlic sourdough
  • EGGS ON TOAST SCRAMBLED $11.50
  • OMELETTE $13.50
    • with ham tomato spring onion & cheese
  • EGGS BENEDICT MUSHROOM $14.00
  • BACON $3.00
  • TOAST W AVOCADO & TOMATO $8.50
  • PANCAKE $13.50
    • with blueberries, banana & maple syrup
  • EGGS ON TOAST POACHED $10.50
  • CAESAR SALAD $14.50
  • (all bento boxes come with vegetable tempura, 2pc sushi, and rice)
  • Teriyaki Salmon
  • Fresh Salmon
  • Chicken Katsu Don $13.50
    • chicken katsu with vegetable on rice
  • Dumplings 12pc deep fried or steamed $10.00
  • Teriyaki Salmon Don $14.50
    • teriyaki salmon with vegetable on rice
  • Spicy pork Don $13.50
    • spicy marinade pork with vegetable on rice
  • Fresh salmon salad $14.00
  • Extra $ 1.50
    • For any combination of two meats
  • Beef (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
  • Lamb Shank (Medium) $ 15.90
  • Kumara (each) $ 0.90
  • Combo 1 $ 10.50
  • All roast meat sandwiches & rolls come with salad, gravy & sauces available on request
  • Lamb (Small/Medium/Large) $ 11.50/$ 13.50/$ 17.50
  • Combo 2 $ 7.50
  • Elvis Beef Burger $18.0
    • 250g pure Angus beef mince pattie, bacon, camembert cheese & tomato relish
  • Homemade Vegetable Spring Rolls $12.5
    • w' sweet chili dipping sauce
  • Tim Finn Fish Burger $18.0
    • w' homemade tartare sauce & salad greens
  • Chicken Penne $10
    • w' bacon, mushroom & onion in a creamy white wine sauce & served w' a fresh petite salad
  • Fruit Kebabs $28
    • Bamboo skewered seasonal fruit
  • Ice Cream Soda $5
    • Cola, Raspberry or Lemonade
  • Chocolate Brownie Platter $28
    • Warm chocolate brownie w' whipped cream
  • Chicken Penne $19.9
    • w' bacon, mushroom & onion in a creamy white wine sauce, served w' side salad
  • add bacon or field mushrooms $19.90
  • LITTLE BENNE
    • PLAIN OR WITH BACON
  • SPICED CHICKEN BURGER $21.90
    • Smashed avo, melted cheese and chipotle aioli on greens
  • MOZAIK BIG BREAKFAST $23.90
    • Bacon, grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on Turkish pide
  • ISTANBUL OMELETTE $19.90
    • Sujuk sausage, tomato, feta, diced potato, parsley & flatbread
  • CREAMY MUSHROOMS $8.50
  • FUSH N' CHUPS
    • PAN FRIED WITH FRIES AND KETCHUP
  • FRENCH TOAST $19.90
    • Bacon, caramelised banana & maple syrup
  • Beef Badami $16.00
    • A Kashmir curry with almond as base
  • Chicken/lamb Hyderabadi Biryani $18.00
    • rice cooked with chicken/lamb
  • LamblBeef sesame $18.00
  • vegetables with cashew nuts $15.00
  • Saag Aloo (mild) $14.00
    • Potatoes cooked in a fine mild puree of spinach
  • Chicken Methi Masala $16.00
    • succulent pieces of chicken carefully tosses in, garlic, onion, and fenugreek
  • Rangoli Naan $11.00
    • feast for the family
  • Naan Kashmiri $4.00
    • Naan stuffed with fruit & nuts
Queens Cafe Bistro

Queens Cafe Bistro

location

Address

Level 1 Queens Arcade, 34 Queens Street, Auckland CBD, Auckland

phone

Phone

098896734

email

Email

None

clock

Opened hours

8 AM to 3 PM (Mon-Fri),10 AM to 5 PM (Sat),10 AM to 3 PM (Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cash ,  Lunch

Location
Level 1 Queens Arcade, 34 Queens Street, Auckland CBD, Auckland
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