Queens Cafe Bistro in Auckland Menu

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Grilled Bread, kipper butter, dried muscat $10.00
Muesli Streusel, tarragon fruits, honey brittle, milk two ways $15.00
Fried Agria, poached eggs, dill salt, garlic labneh, burnt sage $19.00
Scotch Pancakes, green apple granita, lavender creme $17.00
Eggs Benedict, bacon, toasted English muffin, hollandaise $19.00
Crab Omelette, lapsang tea, apple & caper sauce $18.00
Queens Caesar, red wine egg, bacon, brioche crouton, cos, Caesar dressing $19.00
Eggs on Toast, eggs to your liking and choice of fresh bread $12.00

Streaky Bacon $5.00
Heirloom Tomatoes $5.00
Black Pudding $7.00
Kransky $7.00

Breaded Rose Veal, lingonberry relish, red dandelion $15.00
Jalapeno Chicken, chipotle & lime dressing, baby cos $15.00
Ham & shrimp, egg mayo, mustard leaves $15.00
Roast Grape, heirloom tomato, rosemary, buffalo mozzarella $15.00

Soup of the Day, flat bread $15.00
Market Fish, wild mushrooms, brandy cream $28.00
Braised Beef Cheek, duck fat carrot, burnt onion, sunchoke $32.00
Buttermilk Chicken, farro ragout, lime, fennel $22.00
Baby Beets, goats curd fritter, candied walnut, mint $19.00
Briased Duck Leg, celeriac, cracked wheat, sauerkrant, blood orange $32.00
Cheese Burger, roast fruit chutney, very old edam, fries $22.00
Charred Broccoli, house ricotta, salsa verde, parmesan crumb $22.00
Beer battered fish, hand cut fries, juniper mayo $24.00
Lamb Rack, grilled witloof, blue cheese, toasted sesame $32.00

Hand Cut Fries $7.00
Seasonal Vegetables $7.00
Side Salad $7.00

Blackberry Cobbler, with ice cream $14.00
Frozen Cookie Dough, vanilla ice cream $14.00
Poached Rhubarb, whipped cream, olive oil $14.00
Ice Cream selection, thyme toffee, caramel sauce $14.00
Cheese Selection, dried fruits, bread & crackers $19.00

Cassoulet, Confit Duck Leg, Pork Belly, Fennel Sausage, White Bean Ragout $34.00
Soup, Toasted Turkish Bread $15.00
Rabbit Terrine, Stone Fruit Chutney, Gherkin, Charred Ciabatta $19.00
Pickled Mango, Buffalo Mozzarella, Radicchio, Basil Oil $18.00
Queen Caesar, Red Wine Egg, Brioche Crouton, Caesar Dressing, Cos $19.00
Roast Chicken, Old Fashioned Stuffing, Olives, Yuzu, Livers $32.00
Baby Beets, Goat Curd Fritter, Candied Walnut, Mint Sauce $18.00
Market Fish, Wild Mushrooms, Creamed Lentils, Pea Bavarois $29.00
Wagyu Cheeseburger, Roast Fruit Chutney, Very Old Edam, Fries $22.00
Charred Broccoli, Black Truffle Orzo, Ricotta, Cheddar Crumb $22.00
Beer Battered Fish, Hand Cut Fries, Green Juniper Mayo $24.00
Classic Rib Eye Steak, Hand Cut Fries, Burnt Onion Gel, Garlic Butter $34.00

Roast Heirloom Tomatoes $6.00
Black Pudding $7.00
Jalapeno Chicken $10.00
Hand Cut Fries, Aioli $7.00
Seasonal Vegetables $7.00
Side salad $6.00

Blackberry Cobbler, Coconut ice cream $14.00
Poached Rhubarb, Rose, whipped cream, olive oil $14.00
Frozen Cookie Dough, Vanilla Fondant ice $14.00
Ice Cream selection, thyme toffee, caramel sauce $14.00
Cheese Selection, dried fruits, bread, crackers $22.00

Nearby Sample Menus

Wonton Soup 6 pcs $10.00
Malaysian Rice $15.00
Nasi Lemak beef rendang $16.00
Sambal Chili Round bean
Coconut Rice $3.00
Dirty Rice $15.00
Carrot Cake $15.00
Chicken Shredded Noodles $15.00

Spicy Teriyaki Chicken $12.50
Yaki Udon With Prawns $14.00
Teriyaki Chicken $14.50
Stir Fried Spicy Pork $14.50
Stir Fried Spicy Squid $14.00
Extra Rice, Side Dishes Or Miso Soup Add $2.00
Fish Katsu Don $11.50
Salmon Sashimi (3Pc)+ Nigiri Set (Prawns And Salmon 4Ps) $10.50

Tom Yum with Young Coconut (King Prawns / Chicken) $9.00 / $8.00
- Hot and sour soup with King prawns or Chicken, mushrooms and young coconut meat
Chicken Salad $19.50
- Grilled marinated chicken with fresh chilli, tomato, onion, cucumber and Thai dressing
Fried Rice with Pineapple $18.50
- Thai fried rice with Chicken or Pork or Beef, egg, pineapple, cashew nut, carrot, onion and green pea
Fried Rice with Vegetables $18.00
- Thai fried rice with mixed vegetables, egg
Green Salad $5.50
Red Curry $19.50
- Slices of Chicken or Pork or Beef in Thai Red curry sauce with coconut milk and vegetables
Massaman Chicken Curry $19.50
- Tender chicken in creamy Thai Massaman curry sauce with coconut milk, potatoes and roasted peanut
Scallop Panang Sauce $25.00
- Pan fried scallop topped with Peanut paste and Thai Panang curry sauce served with steamed vegetables

Non alcoholic coctails n/a
Soft drinks & fruit juices n/a
Mint mushrooms n/a
Grilled fish n/a
Tandoori Prawn n/a
Lamb sheekh Kebab n/a
Chicken Tikka n/a
Chilli garlic paneer n/a

CHICKEN CRANBERRY & CAMEMBERT $4.50
BANANA CAKE $3.80
FRESH APPLE TURNOVER $3.80
HAM PINEAPPLE CHEESE $4.80
MINCE PIE $4.00
CARROT CAKE $3.80
CHICKEN, TOMATO, LETTUCE, MAYO $4.30
GLUTEN FREE CHICKEN SPRING ROLL $2.00

Chinese special $43.00
- combination fried rice, chicken chow mein, steak black bean sauce, sweet & sour pork, 6 wonton
BQ Pork S$9/M$11/L$13
Seafood S$12/M$14/L$16
Pork S$7/M$9/L$11
Chicken S$7/M$9/L$11
Sepecial $14.00
- Meat, prawn, nuts
Steak S$7/M$9/L$11
6 chicken nuggets, $1.00 chips, $1.20 can of drink $5.00

Seafood $19.90
-Prawns. Scallop or Duck $18.90
Fresh Spring Roll $8.00
- Prawn & fresh vegetables rolled in rice pastry
Chicken E $7.50 / MC $15.90
Kao Pad
- Fried rice with egg, onion and mixed vegetables
Chicken. Pork or Beef $15.90
Yum Talay $19.90
- Combination of seafood in spicy sauce served with Thai style salad and fresh herbs
E = Entrees / MC = Main Course

Massimo'S Buffalo Mozzarella, Basil, Curious Croppers Cherry Tomatoes $25
Wild Wheat Sourdough, Lot 8 Evo $4.5
Hawkes Bay Lamb Ribs, Peanuts, Chilli + Garlic Caramel, Lime $19.5 / $32
West Coast Trevally Coconut, Lime, Chilli $17
Salash'S Spiced Bachka Salami, Olives, Chilli, Parmesan, Oregano $28
Freedom Farms Pork Belly, Mahurangi Scallops, Carrot, Ginger, Broccolini $34
Freedom Farms Pork Croquettes (3), Kimchi Pickles $18
Apple + Fennel Slaw $9

Warm Apple Pie a la Mode $14.00
- W/ Tahitian vanilla ice cream
Tomato Bisque (w/garlic cheese bread) $12.50
Vegetarian Walnut Loaf $30.00
- Lentil, walnut, quinoa and vegetable ''meat'' loaf, w/ onion rings, sautéed mushrooms, vegetarian gravy
Herb Crusted Fish of the Day $34.00
- 200g, wilted citrus kale, potato salad, pomodoro sauce
Cheddar and Chorizo $12.50
- 2 eggs cooked any way $8.50
- Empire Burger (Take the challenge ask your server) $24.00
- Triple decker with two homemade beef patties, aged cheddar crisp, onion ring, bacon, fried egg, chiffonade lettuce, tomato, pickle and Russian dressing
- Butter and jam $5.00

Butter chicken pie $3.50
Family box $22.00
- 4*thigh, 4*drumstick, 1*large chips
Steak & kidney pie $3.50
Potato top pie $3.50
Pork pastry $3.50
Mice savory $1.20
Snack box $7.00
- 1*thigh, 1*drumstick, 1*reg chips
Lunch box $12.00
- 2*thigh, 2*drumstick, 1*rec chips

HAM & CHEESE $3.00
PATS PANTRY PIE $3.80
EGG CLUB $3.00
CHICKEN & LETTUCE $3.30
HAM & PICKLE $3.00
BACON & EGG $3.00
WHITE BAG PIE $3.40
CHICKEN & AVOCADO $3.30

Breakfast #1 n/a
- French Toast
Breakfast #2 n/a
- Big Breakfast
Breakfast #4 n/a
- Egg Omelette
Breakfast #5 n/a
- Toasted Bagel
Breakfast #3 n/a
- Egg Benedict

Streaky bacon / ham $4.00
Malaysia chicken curry with rice $15.80
- Authentic malaysian penang chicken curry, with cube of chicken thigh cooked in a spicy coconut and peanut sauce comes with turmeric and toast
Burgundy beef stew with creamy mash $15.80
- New zeland beef and vegetables, simmered until meltingly tender in red wine, topped with creamy mash, made from potatoes butter and milk
Choose a bread from $3.00
- English muffing / Mulyigrain / Glutenfree / wholemeal / ciabatta / turkish bread
Vegetarian burger $12.50
- Grilled veggie patty topped with pickles, fresh veggies and homemade aioli or tartare sauce all on a fluffy toasted bun comes with chips and ketchup
Beef burger $12.50
- Grilled beef patty topped with pckles, fresh veggies, homemade aioli or onion marmalade sauce and cheddar cheese all on a fluffy toasted bun, comes with chips and ketchup
Eggs with seleted bread $5.00
Moroccan chicken tagine with couscous $15.80
- Cubed chicken thigs, chick peas and pumpkin cooked with moroccan tagine spices, olives and lemons comes with giant israeli couscous and toast

Larb Kai $13.50
- Chicken minced cooked with roast ground chilli, lemon juice, spring onion and coriander
Stir Fried Egg Noodle $12.00
- Southern thai style egg noodles with meat and vegetables
Mixed Entree $7.00
- One each of spring roll, curry puff, satay and money bag
Tom Yum J $7.00
- Hot and sour soup with tofu and vegetabñes
Massaman Curry $12.50
- Chicken, Pork or Beef in Massaman Curry, potatoes and peanuts
Red Curry J $11.00
- Mixed seasonal vegetables and tofu in red curry and coconut milk
Khow Pad J $11.00
- Thai style fried rice with tofu, vegetables and egg
Pad Ka Prao $12.00
- Stir fried with chilli and basil

Pancia di Agnello $42.50
- Crispy lamb belly with carrot puree, roasted baby heirloom carrots, peas, broad beans brocollini, baby onion and lamb jus (g.f)
Calamari Croccanti $21.50
- Crispy calamari, lemon wedges, Italian parsley, paprika aioli and lemon zest (g.f)
Garden salad $12.50
- Daily fresh salads and vegetables from our garden dressed with raspberry vinegar and extra virgin olive oil (v)
6 Course Degustation Menu $149.00
- 1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
Duo di Anatra $44.50
- Pan roasted duck breast and crumbed duck leg meat, orange jelly, orange segments, endive, radish, polenta and duck orange jus (g.f on request)
Fried Cheese Balls $15.50
- The combination of mozzarella, ricotta, parmesan, feta and fontina cheese, breadcrumbed and fried. Served on a bed of arugula accompanied by romesco sauce (v)
Caprese Mosaic $25.50
- Tomato, boconccini, basil and herb oil (g.f) (v)
Fegatini al Marsala $21.50
- Pan-fried chicken livers in sweet Marsala sauce with crispy potato pave, mushrooms, bacon, shallots and mixed green leaves (g.f)