Queens Cafe Bistro in Auckland Menu

BRUNCH ALL DAY BRUNCH ALL DAY
  • Grilled Bread, kipper butter, dried muscat $10.00
  • Muesli Streusel, tarragon fruits, honey brittle, milk two ways $15.00
  • Fried Agria, poached eggs, dill salt, garlic labneh, burnt sage $19.00
  • Scotch Pancakes, green apple granita, lavender creme $17.00
  • Eggs Benedict, bacon, toasted English muffin, hollandaise $19.00
  • Crab Omelette, lapsang tea, apple & caper sauce $18.00
  • Queens Caesar, red wine egg, bacon, brioche crouton, cos, Caesar dressing $19.00
  • Eggs on Toast, eggs to your liking and choice of fresh bread $12.00
SIDES SIDES
  • Streaky Bacon $5.00
  • Heirloom Tomatoes $5.00
  • Black Pudding $7.00
  • Kransky $7.00
OPEN SANDWICH ALL DAY OPEN SANDWICH ALL DAY
  • Breaded Rose Veal, lingonberry relish, red dandelion $15.00
  • Jalapeno Chicken, chipotle & lime dressing, baby cos $15.00
  • Ham & shrimp, egg mayo, mustard leaves $15.00
  • Roast Grape, heirloom tomato, rosemary, buffalo mozzarella $15.00
LUNCH LUNCH
  • Soup of the Day, flat bread $15.00
  • Market Fish, wild mushrooms, brandy cream $28.00
  • Braised Beef Cheek, duck fat carrot, burnt onion, sunchoke $32.00
  • Buttermilk Chicken, farro ragout, lime, fennel $22.00
  • Baby Beets, goats curd fritter, candied walnut, mint $19.00
  • Briased Duck Leg, celeriac, cracked wheat, sauerkrant, blood orange $32.00
  • Cheese Burger, roast fruit chutney, very old edam, fries $22.00
  • Charred Broccoli, house ricotta, salsa verde, parmesan crumb $22.00
  • Beer battered fish, hand cut fries, juniper mayo $24.00
  • Lamb Rack, grilled witloof, blue cheese, toasted sesame $32.00
SIDES SIDES
  • Hand Cut Fries $7.00
  • Seasonal Vegetables $7.00
  • Side Salad $7.00
DESSERTS DESSERTS
  • Blackberry Cobbler, with ice cream $14.00
  • Frozen Cookie Dough, vanilla ice cream $14.00
  • Poached Rhubarb, whipped cream, olive oil $14.00
  • Ice Cream selection, thyme toffee, caramel sauce $14.00
  • Cheese Selection, dried fruits, bread & crackers $19.00
DINNER MENU DINNER MENU
  • Cassoulet, Confit Duck Leg, Pork Belly, Fennel Sausage, White Bean Ragout $34.00
  • Soup, Toasted Turkish Bread $15.00
  • Rabbit Terrine, Stone Fruit Chutney, Gherkin, Charred Ciabatta $19.00
  • Pickled Mango, Buffalo Mozzarella, Radicchio, Basil Oil $18.00
  • Queen Caesar, Red Wine Egg, Brioche Crouton, Caesar Dressing, Cos $19.00
  • Roast Chicken, Old Fashioned Stuffing, Olives, Yuzu, Livers $32.00
  • Baby Beets, Goat Curd Fritter, Candied Walnut, Mint Sauce $18.00
  • Market Fish, Wild Mushrooms, Creamed Lentils, Pea Bavarois $29.00
  • Wagyu Cheeseburger, Roast Fruit Chutney, Very Old Edam, Fries $22.00
  • Charred Broccoli, Black Truffle Orzo, Ricotta, Cheddar Crumb $22.00
  • Beer Battered Fish, Hand Cut Fries, Green Juniper Mayo $24.00
  • Classic Rib Eye Steak, Hand Cut Fries, Burnt Onion Gel, Garlic Butter $34.00
SIDES SIDES
  • Roast Heirloom Tomatoes $6.00
  • Black Pudding $7.00
  • Jalapeno Chicken $10.00
  • Hand Cut Fries, Aioli $7.00
  • Seasonal Vegetables $7.00
  • Side salad $6.00
DESSERTS DESSERTS
  • Blackberry Cobbler, Coconut ice cream $14.00
  • Poached Rhubarb, Rose, whipped cream, olive oil $14.00
  • Frozen Cookie Dough, Vanilla Fondant ice $14.00
  • Ice Cream selection, thyme toffee, caramel sauce $14.00
  • Cheese Selection, dried fruits, bread, crackers $22.00

Nearby Sample Menus

  • Chicken Rice $3.00
  • Nasi Lemak beef rendang $16.00
  • Carrot Cake $15.00
  • Selena Tofu $8.00
  • Butter King Prawn
  • Salt & Pepper Fish Fillet
  • Fish Collar Noodles $20.00
  • Laksa Combination of 2 $20.00
  • Duck fat roast baby potato $8
  • Sauteed kale, lemon and toasted almonds $8
  • Green peppercorn jus $2.5
  • Onion rings $8
  • 350gr Black Angus Sirloin $36
    • Beer battered chips, green beans, free range eggs and green peppercorn jus
  • Union Post Beer Battered Chips $9.5
  • Jim Beam Glazed Baby Back Pork Ribs Fingers $17
    • With spring onion salsa
  • Hawaiian $18 / $27 / $39
    • Smoked ham, mozzarella and fresh pineapple
  • Homemade Gravy (S / M / L) $1.50 / $2.50 / $3.50
  • Ribs 'N Spuds $15.00
    • Half Kilo of Ribs and 4 potatoes
  • Chicken $12.50 $16.00 $19.50
  • Pumpkin / Kumara $0.80
  • Authentic slowly smoke-roasted pork ribs finished with our unique BBQ sauce see below
  • Apple Crumble $5.50
    • Homemade apple crumble served with custard
  • Chicken Combos $10.00
    • 3 Drumsticks, 3 Potatoes and a Coke
  • Generously filled with your choice of roast meat and topped with our delicious homemade gravy $7.80
  • Chur Chia Bro $14.00
    • raspberry and coconut chia seed pudding with almond nut butter and seasonal berries
  • Big Breakfast Plate $21.00
    • free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
  • Beans Is Beans $16.00
    • pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
  • Beet Street $19.00
    • beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough
  • Mr Miagi (vegan/GF) $18.00
    • steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
  • Buckwheat Hotcakes (GF) $18.00
    • organic maple, hung coconut yoghurt and medjool date paste
  • Squid Bruschetta $21.00
    • marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
  • Magical Mushrooms $18.00
    • summer mushroom medley in a organic cream and herb sauce in a fresh garden salad
  • ‘Persian Mess’ $13.5
    • meringue, goat’s curd, yoghurt, rhubarb & pomegranate
  • Vishnofka (chilled sour-cherry brandy) $9.5
    • An old family recipe to refresh the palate before dinner or between courses
  • Nan-e-bakhshi $9.5
    • crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
  • Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
  • Tea selection $4
    • Turkish apple, Fresh mint, Fresh rosemary & lemon, Harney’s English Breakfast, Earl Grey, Green tea or Chamomile
  • Vegetarian of the day $34
    • please see the blackboard
  • Special coffee $12.5
    • pour over coffee with your preferred liqueur & cream
  • Cheese board (Serves 2) $38
  • Combo3 $45.00
    • 6X hoki, 3X chips,6 crab sticks, 6X squid ring, 1X chicken nugget (6pcs), 1.5L coke
  • Battered Hot Dog $2.80
  • Mussel $1.30
  • Scallop $3.00
    • King size
  • Snapper
    • Fresh
  • Hawaiian $6.99
  • Vegetarian Spring Roll $4.50
  • Salt Pepper Calamari (8Pcs) $7.90
  • Bruschetta $16.00
    • with garlic, extra virgin olive oil and cherry tomato
  • Zucchini Carpaccio $19.00
    • with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
  • Tortelloni Butter and Sage $26.00
    • Tortelloni stuffed with buffalo ricotta served with butter and sage
  • Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm
  • Mixed oven Roasted Vegetables $17.00
  • Premium Italian Cheese Platter $25.00
    • accompanied by jam, honey and a selection of house breads. Serves 2/3 people
  • Spaghetti alla Chitarra al Gorgonzola $24.00
    • Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden
  • Tagliatelle Bolognese $24.00
    • with classic Bolognese beef ragout
  • Orange & Almond Cake $6.9
    • With cardamom syrup
  • Pork Sausages (2) $5
  • Garlic Loaf For One $5.9
  • Soup of the day $ 12.90
    • Served with a garlic loaf
  • Egg Benedict (GFA)
    • With Poached Egg,baby spinach and your choice of;
  • Tiramisu $11.9
    • With layers of mascarpone mousse,fresh espresso & marsala
  • Whole Back Pork Ribs $ 15.9
    • With figs, pistachio and sourdough(V,GFA)
  • Roasted Chicken Breast $ 26.9
    • Wrapped in proscuitto with parsnip puree, brocollini curried parsnip cripds and pan jus
  • 1 Piece of Fish $3.50
  • Burger Combo S $11.00 / L $13.00
  • Turkish Pepperoni L $11.50 / XL $14.50
    • Tomato, onion, jalapeno & Mozzarella cheese
  • Combo 3 $18.50
    • XL Large Pizza, Chips, 600ml Coke
  • Chips Combo S $12.00 / L $15.00
  • Margarita L $8.90 / XL $11.90
    • Tomatoes, mozzarella cheese, basil
  • Falafel Kebab $8.00
  • Hot Chips S $3.50 / L $5.00
  • The vege tower $14.00
    • 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
  • Customized salad
    • Meat choices (pork, beef, chicken)
  • -Smokey bacon $15.50
  • Paleofriendly breakie $20.00
    • 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
  • -Spicy chorizo sausage $15.50
  • Customized stack
    • 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
  • -Option 1 $12.00
    • 1 Choice of salad + 1 choice of meat
  • -Option 2 $14.00
    • 2 Choices of salad + 1 choice of meat
  • Golden Potato Wedges $9.00
    • With sour cream & sweet chilli
  • Fish of the day & Thick Cut Fries $12.00
  • Chicken Tenders & Thick Cut Fries $12.00
  • Samosa with Sweet Chilli $7.00
  • Thick Cut Fries $7.00
  • Rolls $6.00
  • Lamb Shank $12.00
    • 1 Shank Meal
  • Espresso $3.00
  • All served with Roast Potatoes, Pumpkin, Kumara, Mixed Vegies and Gravy N/A
  • Mashed Potatoes & Gravy $3.00
  • All served with Lettuce, Tomato, Onions and Gravy N/A
  • $21 Combo $21.00
    • 20 Chicken Nibbles, 10 Potatoes, 2 Large Thighs
  • Pumpkin / Kumara $0.70
  • The Works $30.00
    • A combination of sausages, chicken nuggets, fish bites, mussels, squid rings, vege samosa's, vege spring rolls, chips, BBQ sauce & tartare sauce
  • Scotch Fillet Steak $24.00
    • served with 2 eggs, chips gravy *side salad optional
  • with chips $9.00
  • Fish Bites & Chips $8.50
    • served with lemon & tartare sauce
  • Chicken Nuggets $7.50
    • served with chips tomato sauce
  • Add bacon and/or cheese for $2.00
  • Chicken Burger & Chips $8.50
    • Crispy Chicken Tenders w/ a slice of pineapple & Honey mustard sauce (same price with no chips)
  • Large $5.50
  • Charcuterie, Local cheese, Courgette chips, Romesco, Olives, Pickles, Breads (for 2) 3 $6
  • Salad, Mustard emulsion, $8
  • Mushroom croquettes, Poached egg, Sauté mushrooms, Tarragon crème fraiche $19
  • Roasted Jerusalem Artichokes, Smoked Bacon, Truffle oil $9
  • Toast Conserves (5 grain, Sourdough, Muffin) $10
  • Bacon $8
  • Eye Fillet, Confit potato, Heritage carrots, Broad beans – Béarnaise or Bourguignon $34
  • Pasta, Butternut, Winter greens, Chestnuts, Smoked yolk $24 / $28
  • Mjadara (V) $18.95
    • Lentil & rice steamed and served with fine cut salad and tzatziki sauce and mixed pickles
  • Whole chicken $20.00
  • Falafel served with fries leb bread salad tahini or yoghurt sauce $19.90
  • Fattoush salads $15.00
    • With lettuce tomato onion cucumber, mint parsley cucumber lemon juice olive oil, garlic and deep fryer leb bread
  • Kofta $11.00
  • -With king prawn $32.00
  • In pita bread with salad, hummus, sauces & toasted
  • Kubbeh bil sanieh $19.90
    • Mince onion mixed with burghul and oven baked served with cucumber yoghurt dip, salad & leb bread
Queens Cafe Bistro

Queens Cafe Bistro

location

Address

Level 1 Queens Arcade, 34 Queens Street, Auckland CBD, Auckland

phone

Phone

098896734

email

Email

None

clock

Opened hours

8 AM to 3 PM (Mon-Fri),10 AM to 5 PM (Sat),10 AM to 3 PM (Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cash ,  Lunch

Location
Level 1 Queens Arcade, 34 Queens Street, Auckland CBD, Auckland
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