Quench Restaurant + Wine Bar in Auckland Menu

STARTERS STARTERS
  • Selection of Rye & Ciabatta $15
    • Breads with basil and roasted cashew nut pesto beetroot Relish, olive oil and reduced balsamic.
  • Garlic Bread $8
  • Garlic Bread With our three cheese blend. $10
  • Scallops $15
    • pan seared served on wonton pastry with a fig and walnut relish and lemon butter.
  • Salt and Pepper Calamari $12
    • with micro green salad, romesco sauce, and cajun spiced aioli.
  • Green Lipped Mussels $13
    • poached in your choice of garlic cream shallots and white wine or fragrant thai green curry, coriander and coconut coconut milk.
  • Grilled Haloumi $12
    • with a tapenade of kalamata olives and sundried tomatoes with marinated capsicum and a mushroom emulsion.
  • Venison $15
    • with creamy parsnip puree, blackberry whisky sauce, parsnip crisps and a balsamic glaze.
MAINS MAINS
  • Wakanui Beef Fillet $35
    • on a toasted cumin seed and potato rosti with roasted portobello mushrooms, roasted garlic, Jus and baby roquette.
  • Quench Ravioli $24
    • made fresh by our chef’s please ask our team for today’s variation.
  • Venison Fillet $29
    • Pan baked served on mashed kumara with wilted baby spinach, infused chilli oil, balsamic reduction and a spiced Dukkah.
  • Salmon Fillet $29
    • with a roasted yam and brown butter puree and our béarnaise sauce, with a cress salad.
  • Lamb Rack $31
    • crusted with rosemary, lemon, feta cheese, kalamata olives and garlic served medium rare on horseradish mash with a rosemary and manuka honey jus.
  • Chicken Breast $29
    • filled with cow’s brie and red pepper pesto wrapped in bacon served with a creamy red pesto sauce and fondant potato’s.
  • Quench Fish of the Day $27
    • – created daily by our chef’s please ask our team for today’s variation.
DESSERTS DESSERTS
  • Quench Cheesecake $12
    • Of the day Please ask our team for today’s variation.
  • Panna Cotta $12
    • grand marnier liquor, candied orange zest with vanilla ice cream and liquor orange foam.
  • Affogato $12
    • vanilla bean ice cream chocolate ganache, frangelico, espresso shot.
  • Brownie $12
    • Chocolate brownie served warm with Marlborough citrus Limoncello and vanilla bean ice cream with cream chantilly.
  • Cheese Board $22
    • Selection of Kapiti Cheese’s, brie, blue, aged cheddar fig and walnut relish, bourbon and manuka honey syrup, dried fruits and crackers.
SIDES SIDES
  • Chunky fries with Aioli $5
  • Caesar salad with soft boiled egg $12
  • Seasonal poached vegetables $5

Nearby Sample Menus

  • Spiced Short Rib Fermented Chilli, Peanut & Apple Salsa, Feta $55
  • Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $22
  • Grilled Cauliflower Pumpkin Seed, Hummus, Chermoula $20
  • Grilled Cauliflower Pumpkin Seed, Hummus, Chermoula $20
  • Grape Semifreddo Madeleine, White Chocolate & Pistachio Crumble $15
  • Pork Flat Bread Zhoug, Sesame, Whipped Feta $12
  • Spinach Dumplings Goat Curd, Shitake Mushroom Pickle (3) $9
  • Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
  • Katsu Curry - Standard/Combo Lge $13.90/$15.60
  • Katsu Udon $10.90
  • Tempura Prawn Udon $12.50
  • Sukiyaki Chicken Soba $9.90
  • Tempura Vegetable & Crumbed Prawn Bowl - Standard/Combo Reg $11.90/$13.60
  • Teriyaki Chicken Soba $9.90
  • Tempura Vegetable $4.00
  • Teriyaki Eel Bowl - Standard/Combo Reg $14.50/$16.20
  • vegetarian
    • cheese, capsicum, olives, pineapple, onion, tomato, mushrooms
  • Cheese & bacon lover
    • cheese, beef, bacon, mayonnaise
  • BBQ chicken
    • cheese, chicken, capsicum, olives, onion, BBQ sauce
  • Cheese and ham
    • cheese and double ham
  • Chilli prawn
    • cheese, onion, tomato, capsicum, prawns, chilli sauce
  • Salami pepperoni
    • cheese and lots of pepperoni
  • Satay chicken
    • cheese, onion, chicken, oregano, pineapple, capsicum
  • Chicken & bacon
    • cheese, chicken, bacon, onion
  • Panna Cotta, vanilla infused Italian custard made with cream served with berries
  • Spaghetti Marinara with mussels, salmon, white fish and shrimps in a creamy vin blanc sauce $24.50
  • Greek Salad $7.50
  • Green Salad $7.00
  • Chicken Breast, pan seared lemon chicken breast served on garlic mash with seasonal vegetables and a fig and orange dressing $25.50
  • Fettucine Chicken tossed in creamy mushroom sauce, topped with parmesan and oven baked $24.50
  • Humus, ground chickpeas, olive oil, garlic, lemon and tahini, served with warm Turkish bread $10.50
  • Spaghetti Bolognaise with red salsa, lean ground beef and parmesan gratin $21.50
  • Classic fish burger $9.50
  • Small $5.50
  • Kidz box $5.50
    • 6 Chicken nuggets or hot dog & chips or fish bites & chips
  • 6 Mussels & chips $11.00
  • -Classic $4.80
  • Tarakihi / gurnard $5.80
  • Scallops $2.30
  • Crumbed add $0.70
  • SPANISH EGGS Eggs baked to order on a tortilla w/ mince, chorizo sausage & cheese $19.50
  • BURGERS Lettuce, Tomato -Vegetarian, chicken, beef or fish, w/ fries or salad, sauces - tomato, Aioli or spicy $16.95
  • EGGS BENEDICT Served on a kumara rosti w/ baby spinach, hollandaise sauce bacon, salmon or mushrooms GF $19.50
  • CHICKEN LIVERS w/ toasted garlic bread in a creamy marsala sauce $17.50
  • EGGS ON TOAST Poached, scrambled or fried on toast GF $11.50
  • Gluten free(GF) - other options available
  • BURRITO RANCHERO Soft rolled tortilla filled with spicy mince, beans topped with cheese, served with salsa & sour cream $18.95
  • GREEN LIPPED MUSSELS Steamed w/ crushed tomato, garlic and wine , served w/ Garlic Bread $17.50
  • Dim Sum (4 for) $6.95
    • Shu Mai
  • Bao
  • Ugly Soup $12.90 ea
    • Won ton noodle / seafood noodle / dumpling noodle / chicken noodle / beef noodle / prawn noodle
  • Dessert $2.00 ea
    • Frozen mango (real fruit / no dairy / no cholesterol)
  • Dumplings $1.10 ea
    • Prawn & pork / pork & vegetable / beef & onion chicken & spring onion / vegetarian
  • Pan fried dumplings $1.10 ea
  • Ugly Bowl (Fried rice or noodle / two choices of meat with salad ) $12.90 ea
    • Chilli beef / sweet & sour pork / chilli chicken / lemon chicken / BBQ pork
  • Dipping Sauce
    • Soy / Vinegar / Chilli
  • Trio of Kapiti Ice Cream $14
    • Vanilla, chocolate and strawberry
  • Grilled Scallops $18
    • Served in their shell with garlic and parmesan.
  • Vegetarian $22
    • Mushroom, spinach, pumpkin, caps:curn, onions and pine nuts
  • House Made Chicken Liver Parfait $15
    • Served with chutney and garlic toast
  • Beef Eye Fillet $36
    • Served with smoked potato rosti, vine ripened tomatoes, brocollini drizzled with horopito jus
  • Spanish Omelette $16.00
    • with chorizo, tomato, potato, olive and roast capsicum and served with petite salad
  • Sticky Date Pudding $14
    • Served with caramel sauce and cream
  • Garlic Cheesy Pizza Bread $12
    • Choose from plain, bacon and onion or basil pesto
  • Beer Battered Market Fish Burger, Tartare $14.00
  • Chicken Schweitzer Burger, Goddess Dressing $14.00
  • Cheese Burger,Beetroot Relish, pickles $14.00
  • Beer battered terakihi & chips $14.00
  • Free Ranae Rotisserie Chicken & Chips $11.00
  • Fish of the day & Thick Cut Fries $12.00
  • Chicken Tenders & Thick Cut Fries $12.00
  • Golden Potato Wedges $9.00
    • With sour cream & sweet chilli
  • Thick Cut Fries $7.00
  • Samosa with Sweet Chilli $7.00
  • Toasted Sandwiches $4.00
    • Cheese / Cheese & Onion / Ham / Ham & Cheese / Ham, Cheese & Onion / Ham & Tomato / Bacon
  • Big Breakfast $12.90
  • Steak, Salad n Chips $14.90
  • Wedges, Bacon & Cheese $9.90
  • Quarter Box $7.90
    • 1 chips, 3 drums
  • Fish, Egg n Chips $10.90
  • Burger Only $5.90
    • Bacon & Egg / Fish / Hawaiian / Big Boy / Cheese / Chicken / Steak
  • Dinner Box $9.90
    • 1 chips, 2 thigh, 1 drum or wings
  • Steak/Pepper $4.50
  • Bacon/Egg $4.50
  • Mince/Cheese $4.50
  • Flat Sandwich $5.20
  • Steak/Cheese/Potato $4.50
  • Steak/Cheese $4.50
  • Small Sandwich $4.20
  • Double Meat $1.00
  • Salmon teriyaki $11.90
  • Salad & rice
  • Salmon teriyaki (V) $10.50
  • Spicy chicken nibble $7.00
  • Chicken teriyaki $3.00
  • Shoyu ramen $12.00
    • Pork
  • 40 x roll sushi $40.00
  • Chicken teriyaki $7.00
  • $10 A Combo $10.00
    • 3 fish, $2 chips, 2 crabstick, 1 sausage
  • Cook windows fillet plus $1 each (small) / $2 each (big)
  • Flounder $5.00 each
  • Blue Cod $6.00 each
  • $20 B Combo $20.00
    • 4 fish, $4 chips, 2 hot dogs, 2 crab sticks, 2 potato fritter, 1 x 1.5L drink
  • Chicken Nuggets (8 pcs) $4.20
  • $5 B Combo $5.00
    • 4 chicken nuggets, $2 chips, 1 drink
  • Snapper $4.50 each
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #5 n/a
    • Toasted Bagel
Quench Restaurant + Wine Bar

Quench Restaurant + Wine Bar

location

Address

95 High Street, Blenheim, Blenheim, Marlborough, Marlborough, 7201, New Zealand

phone

Phone

035780064

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , New Zealand , Pacific Rim , Vegetarian , Wine Bar

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
95 High Street, Blenheim, Blenheim, Marlborough, Marlborough, 7201, New Zealand