Quench Restaurant + Wine Bar in Auckland Menu

STARTERS STARTERS
  • Selection of Rye & Ciabatta $15
    • Breads with basil and roasted cashew nut pesto beetroot Relish, olive oil and reduced balsamic.
  • Garlic Bread $8
  • Garlic Bread With our three cheese blend. $10
  • Scallops $15
    • pan seared served on wonton pastry with a fig and walnut relish and lemon butter.
  • Salt and Pepper Calamari $12
    • with micro green salad, romesco sauce, and cajun spiced aioli.
  • Green Lipped Mussels $13
    • poached in your choice of garlic cream shallots and white wine or fragrant thai green curry, coriander and coconut coconut milk.
  • Grilled Haloumi $12
    • with a tapenade of kalamata olives and sundried tomatoes with marinated capsicum and a mushroom emulsion.
  • Venison $15
    • with creamy parsnip puree, blackberry whisky sauce, parsnip crisps and a balsamic glaze.
MAINS MAINS
  • Wakanui Beef Fillet $35
    • on a toasted cumin seed and potato rosti with roasted portobello mushrooms, roasted garlic, Jus and baby roquette.
  • Quench Ravioli $24
    • made fresh by our chef’s please ask our team for today’s variation.
  • Venison Fillet $29
    • Pan baked served on mashed kumara with wilted baby spinach, infused chilli oil, balsamic reduction and a spiced Dukkah.
  • Salmon Fillet $29
    • with a roasted yam and brown butter puree and our béarnaise sauce, with a cress salad.
  • Lamb Rack $31
    • crusted with rosemary, lemon, feta cheese, kalamata olives and garlic served medium rare on horseradish mash with a rosemary and manuka honey jus.
  • Chicken Breast $29
    • filled with cow’s brie and red pepper pesto wrapped in bacon served with a creamy red pesto sauce and fondant potato’s.
  • Quench Fish of the Day $27
    • – created daily by our chef’s please ask our team for today’s variation.
DESSERTS DESSERTS
  • Quench Cheesecake $12
    • Of the day Please ask our team for today’s variation.
  • Panna Cotta $12
    • grand marnier liquor, candied orange zest with vanilla ice cream and liquor orange foam.
  • Affogato $12
    • vanilla bean ice cream chocolate ganache, frangelico, espresso shot.
  • Brownie $12
    • Chocolate brownie served warm with Marlborough citrus Limoncello and vanilla bean ice cream with cream chantilly.
  • Cheese Board $22
    • Selection of Kapiti Cheese’s, brie, blue, aged cheddar fig and walnut relish, bourbon and manuka honey syrup, dried fruits and crackers.
SIDES SIDES
  • Chunky fries with Aioli $5
  • Caesar salad with soft boiled egg $12
  • Seasonal poached vegetables $5

Nearby Sample Menus

  • CHAAT PLATTER $16.50
  • GULAB JAMUN PLATE $3.00
  • VADA SAMBHAR $8.50
  • PURAN POLI $5.50
  • MAKKI KI ROTI & SARSOAN KA SAAG $11.00
  • SEV PURI $9.50
  • RAVA PLAIN DOSA $9.00
  • PAO BHAJI $8.80
  • BBQ Pork $11.90
  • Hawaiian $4.00
  • Combination $13.90
  • Combination $12.90
  • Prawn $11.90
  • Chicken $10.40
  • Chicken & Satay $11.90
  • Beef & Black Bean $11.90
  • Bacon, wild pork sausages, smoked salmon or glazed ham $5 each
  • Chicken & herb meatballs, spelt pasta, eggplant, baby spinach, lemon & cumin labne $17.5
  • Choose from 5 grain sourdough, ciabatta or gluten free toast N/A
  • Two free range eggs poached, fried or scrambled $10.5
  • Mushrooms, avocado, tomato, potato hash, spinach $3 each
  • w roasted broccolini $17.5
  • House smoked salmon, vege slaw, soft boiled egg, prawn crackers & sesame tamari dressing $17.5
  • Tempura battered onion rings w sesame tamari mayo $6.5
  • Please Ask The Waiter For Today’S Salad $9.5
  • Ham And Egg Bagel $11
  • Toppings $0.5
  • Croissant, Shaved Ham, Swiss Cheese $11
  • Smoked Chicken, Creamy Camembert, Cranberry Relish $11
  • Smoked Salmon Wrap, Chives, Cream Cheese, Avocado $11
  • Café Cookie $2
  • Warm Apple And Doris Plum Crumble With Doris Plum Ice Cream $9.5
  • Sukiyaki Set $22.00
  • Prawn, Oyster $16.00~$25.00
  • Salad
  • Chicken $14.00/$19.00
  • Beef, Katsu, Sashimi,
  • Includes 2p Tempura / Includes 4p Tempura + 1p Gyoza
  • Pork
  • Ginger Chicken 2pieces
  • Scotch fillet $9.80
    • 150g of prime scotch fillet grilled with garlic pepper seasoning and tomato relish
  • Oysters $2.00
  • Killer whale $10.50 / $9.90
    • (Fish, egg, cheese, onion)
  • Chilli burger $7.50
    • 120g of prime ground beef grilled with tomato relish salsa
  • Colossus $9.90 / $8.80
    • (Steak, egg, cheese, pineapple, onion)
  • Deluxe vegetarian $7.80
    • Scrumptious vege patty grilled with peanut sauce
  • Steak & egg $6.40
  • Spring roll/ curry & rice roll $2.50
  • Small rice R$8.5/C$14.5
  • Extra jalapenos / Extra olives / Extra gherkins $0.50
  • Small mix rice R$9/C$14.99
  • 1 Chicken or lamb burgers, chips, can of coke $9.99
    • For limited time only
  • Falafel works K$9/C$15
  • Cheese $1.00
  • Meat, salad, sauce / Combo served with chips and 420ml drink
  • Lamb burger B$6.50/C$12.50
  • Prawn nigini
  • Teriyaki beef roll
  • Teriyaki chicken avocado roll
  • Kumara roll
  • Teriyaki salmon kumara roll
  • Crispy chicken roll
  • Tempura prawn nigiri
  • Tempura prawn roll
  • Teriyaki chicken
    • Avocado or cream cheese
  • tuna mayonnaise
  • Fresh salmon
  • Teriyaki chicken $12.00
  • -Don katsu $13.00
  • Brown rice
    • Salmon
  • -Teriyaki chicken $14.00
  • Stir-fry japanese noodle, vegetable
  • Burrata, tomatoes & basil $17.00
  • Oyster, shitake, portobello, garlic & herbs $15.00
  • Roasted cauliflower, goats curd, almond & mint $16.00
  • Madeleines $9.00
  • Warm marinated olives $6.00
  • Rib eye of beef (750g) $100.00
  • Veges $16.00
  • Cebo Ibérico hand carved ham 40g $25.00
  • Griglia $15.00
    • Grilled filet mignon topped with sauteed mushrooms
  • Picatta $14.00
    • Veal sauteed in white wine lemon butter garlic and capers
  • Grilled Chicken Sub $8.00
    • Grilled chicken breast, sautéed mushrooms, buffalo mozzarella, roasted bell peppers, basil pesto, and spring mix
  • GAMBERI
  • Shrimp $5
  • Served with cup of soup or potatoes
  • Shrimp Scampi $12.00
    • Sauteed shrimp in lemon white wine garlic sauce over linguini
  • Bowl of Soup & Salad $6.75
    • House sa1ad and soup of the day
  • Chicken Noodle Soup $12.00
    • rice noodle soup with chicken and vegetables
  • Green Curry $12.00
    • green curry paste cooked with meat and vegetables in coconut milk
  • Roast Pork & Vegies $12.00
    • crispy roasted pork stir fried with bok choy
  • Prawn Roll (5Pcs) $9.00
    • prawns wrapped in rice pastry & deep fried served with sweet chilli sauce
  • Pla Tod $18.00
    • deep fried whole snapper served with sweet & sour chilli sauce
  • Tempura Prawns (8Pcs) $9.00
    • crumbed prawns served with sweet chilli sauce
  • Roti $2.00
  • Duck With Ginger $14.00
    • stir fried roasted duck with ginger and vegetables
  • Chicken Thigh $ 3.90
  • Steak & Mushroom Pie $ 3.80
  • Bacon & Egg Toast $ 4.40
  • Curry Spring Roll $ 2.50
  • Lasagne Topper $ 2.50
  • Fish Roll $ 4.30
  • Steak & Pepper Pie $ 3.80
  • Potato Top Mince Pie $ 4.00
  • With either bacon or salmon or spinach & mushrooms $ 14.50
  • Eggs benedict on potato cakes $ 18
    • with salmon or bacon
  • Granola $ 10.50
    • with greek yoghurt and fresh fruit
  • Beef Burger $ 17
    • handmade patties cheese salad & fries
  • Tasting Platters $ 25
  • Eggs on toast $ 10.5
  • Breakfast hamburger $ 14
    • – fried egg bacon salad and a sweet thai relish
  • Salt and pepper squid salad $ 17
  • Peshawari Naan $4.50
    • Stuffed with dry fruits
  • Chicken Nuggets $10.00
    • Six pieces of deep fried chicken served with fries and tomato sauce
  • Tandoori Chicken Salad $12.00
    • Fresh seasonal salad, tossed in home-made dressing with grilled chicken tenderloins
  • Lamb/Beef Vindaloo $18.00
    • Boneless Lamb/Beef pieces cooked in vinegar and chillies
  • Garlic Prawns Salad $13.00
    • Fresh seasonal salad, tossed in home-made dressing with tandoori cooked Garlic Prawns
  • Coastal Fish Curry $20.00
    • Lemon fish pieces cooked in coconut gravy
  • Honey Mustard Chicken Salad $12.00
    • Smoked chicken with fresh seasonal salad topped off with low fat honey mustard dressing
  • Choc Samosa $9.00
    • Deep fried Flour shells filled with chocolate, served with vanilla ice cream
Quench Restaurant + Wine Bar

Quench Restaurant + Wine Bar

location

Address

95 High Street, Blenheim, Blenheim, Marlborough, Marlborough, 7201, New Zealand

phone

Phone

035780064

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , New Zealand , Pacific Rim , Vegetarian , Wine Bar

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
95 High Street, Blenheim, Blenheim, Marlborough, Marlborough, 7201, New Zealand