Raetihi Lodge Restaurant in Manawatu-Wanganui Menu

BREAKFAST MENU BREAKFAST MENU
  • Homemade Muesli & Fresh Fruit $13.00
    • served with Greek natural yogurt & ‘Sherrington’s’ Sounds bush honey
  • Home-made Waffles $16.50
    • served with bananas, Marlborough berries and maple syrup
  • Traditionally Hot-Smoked Salmon’Croissant $16.00
    • with cream cheese,avocado, and baby spinach leaves
  • Smashed Avocado on Toasted Sourdough $18.00
    • with Cranky Goat feta, cherry tomatoes, water cress pesto & balsamic glaze
  • Add free -farm Bacon or home-smoked Salmon $5.00
  • Bacon and Free Range Eggs $16.00
    • any style, free-farm streaky bacon, toasted sourdough
  • Raetihi Eggs Benedict $23.00
    • poached free range eggs on wilted baby spinach, hollandaise sauce & toast, with your choice of: Home-smoked Salmon OR Streaky Bacon OR Sauteed Mushrooms
  • Kenepuru Breakfast $24.00
    • Free range eggs any style, streaky bacon, sauteed mushrooms, country pork sausages, hash brown, roasted tomatoes, onion relish on toasted sourdough
BREAKFAST MENU SIDES BREAKFAST MENU SIDES
  • Bacon, country pork sausage, home-smoked salmon $5.00 each
  • Sauteed mushrooms, tomatoes, hash browns, sourdough toast & jam $4.00 each
  • Multi-grain or Butter Croissant & jam $5.00 each
LUNCH MENU LUNCH MENU
  • Seafood Chowder $19.00
    • Selection of Marlborough & Nelson seafood, finished with smoked paprika oil, served with toast
  • Raetihi’s Caesar Salad $23.00
    • Mix lettuce leaves, free-farm bacon bits, parmesan shaves, smoked paprika routons, toasted pumpkin seeds, free range soft poached egg & house dressing
  • Add Chickenor Home-Smoked Ora King Salmon $6.00
  • Steamed Marlborough Green Lip Mussels $24.00
    • Steamed in white wine and served on a creamy garlic & thyme sauce fresh chopped parsley, served with toast
  • Open Steak & Swiss Cheese Sandwich $28.00
    • with roasted onion relish, Dijon mustard, pickles & Swiss cheese served with a green side salad, chunky fries & aioli
  • Crispy Calamari and Pearl Couscous Salad $24.00
    • Mixed green leaves, seasonal sprouts, avocado, cherry tomatoes, Cranky Goat feta cheese, crispy calamari with a light vinaigrette dressing
  • Beer Battered Local Fresh Fish & Chips $25.00
    • Chunky fries, summer garden salad & tartare sauce
  • Chunky Fries with aioli $8.00 each
DINNER MENU MAINS DINNER MENU MAINS
  • Pan Seared Ora King Salmon $34.00
    • with Russian potato salad, baked asparagus,rocket & macadamia nut pesto, finished with a lemon & mint yogurt sauce
  • Canterbury Grass-Fed Angus Beef Fillet $36.00
    • Seasonal baby vegetables, smoked kumara mash, Marlborough black garlic butter & finished with peppercorn jus
  • New Zealand Lamb Roulade $34.00
    • Rolled leg lamb on bacon, filled with field mushrooms and shallots, served with minted peas & Moroccan rice, finished with tangy yogurt sauce & jus
  • Market Fish of the Day $33.00
    • served with wilted spring greens, white truffle mash potatoes and lime butter sauce
  • Twice Cooked Free-Range Pork Belly $32.00
    • with roasted baby leeks, glazed apples, smooth mash potatoes with truffle oil & wholegrain mustard jus
  • Steamed Marlborough Green Lip Mussels $28.00
    • in white wine & served on creamy garlic & thyme sauce, fresh parsley & toasted bread
  • Risotto of the Day $28.00
DINNER MENU SIDES DINNER MENU SIDES
  • All $8.00
  • Sauteed Green Beans with Cranky Goat Cheese
  • Green Salad with house dressing
  • Chunky Frieswith aioli
KIDS MENU KIDS MENU
  • Tender Pan-fried Chicken Breast Strips
    • served with chips & side salad
  • Kiwi Fish & Chips
    • served with a side salad
  • Pasta –Your Style!
    • with fresh tomato sauce and/or cheese, or just butter!
  • All $15.00
  • All Kids meals include a dessert
    • 2 x scoops of vanilla, chocolate or hokey pokey ice cream
DESSERTS DESSERTS
  • Triple Chocolate Mousse $14.00
    • with orange marmalade, cherry & mandarin crisps
  • Boysenberry & White Chocolate Baked Cheesecake $14.00
    • with passionfruit coulis & mango sorbet
  • Summer Berry Mess $14.00
    • Fresh berries,broken meringue, whipped cream & wild berry ice cream
  • Chocolate Tiramisu $12.00
  • Affogato
  • Vanilla bean ice cream served with espresso & hazelnut chocolate crumble $10.50
  • With Baileys, Frangelico, Amaretto, Kahlua, Whiskey, Brandy or liqueur of your choice $16.00
  • Cheese Board $26.00
    • aselection of delicious New Zealand cheeses, crackers, honeycomb & fresh fruit

Nearby Sample Menus

  • Portobello Mushroom and Camembert Burger (V) 18.5
    • Garlic and herb-roasted Portabello mushroom with camembert cheese, salad, sliced tomato and mayonnaise in a toasted bun served with fries
  • Seafood Chowder 14.0
    • Homemade chowder filled with chunky seafood, in a smoky lemon and white wine base, served with ciabatta bread
  • Fish & Chips
    • Battered Fresh Tarakihi with chips, and lemon wedge
  • Chicken Breast 29.0
    • Fresh crumbed chicken breast, filled with a chorizo and cream cheese stuffing, on a bed of Fennel risotto, served with side salad
  • Chicken Tenders
    • Fresh crumbed chicken tenders with chips and tomato sauce
  • Pulled Pork Wrap
    • Pulled pork with an apple and onion coleslaw in a tortilla wrap, served with fries
  • Bangers & Mash
    • Two sausages with mashed potato and gravy
  • Kids Ice Cream Sundae $5
    • Choice of Chocolate, Caramel or Strawberry
  • Bacon & Eggs
  • The Classic
    • Cabanossi Sausage, Bacon and Eggs
  • Petita $8.90
  • Polenta and Super Grains
  • Falafel
  • Chicken Caesar
    • With Free Farmed Bacon
  • Reg $10.90
  • Reg $10.90
  • Scrambled Eggs $8.00
  • Tomato $4.00
  • Scallop Meals $18.00
  • Plain $8.00
  • Roast Pork $15.00
  • Wedges
  • Lambs Fry & Bacon $18.00
    • with fried squid & onion
  • Steak Meals $18.00
  • Mixed Pickle $3
  • Poppadom (each) $1
  • Raita $4
  • Tandoori Chicken ((¼ / ½ / Full) $6.90 / $11.90 / $21.90
    • Whole Chicken marinated with yoghurt, ginger, garlic&ground spices,roasted in clay oven
  • Lemon Pepper Squid $8.90
    • Scallop battered with corn flour &spices then tossed with curry leaves, black pepper and lemon juice.
  • Prawan Korma $17.90
    • Prawns meat cooked with cashew nut, creamy gravy with aromatic spices.
  • Fish or Prawn Malabari $17.90
    • South Indian style curry, Prawn meat cooked with coconut cream and ground spices
  • Cheese Naan $4
  • Eggs Any Way $10.00
    • Poached, fried or scrambled, served with white toast (GF add $1, with bacon $14)
  • Toasted Muesli $14.00
    • With dried fruits & nuts, served with watermelon & passionfruit yogurt
  • - Or: Creamy sauteed garlic mushrooms (With bacon $21)
  • Oven toasted pita $12.00
    • with hummus & pesto
  • Capsicum Schnitzel $23.00
    • (GF) stuffed with haloumi in a golden crumb, with a raw salad of beetroot, carrot, chia seeds and apple
  • Scotch Fillet(GF) $32.00
    • cooked to your liking, served on sauteed potatoes with bacon and spinach with a rocket salad, jus and bearnaise
  • Beef Salad $24.00
    • Marinated beef salad on greens with fresh pear, cherry tomatoes, blue cheese puffs, almonds, and finished with a bacon mayonnaise (GF)
  • Barista Breakfast $23.00
    • Bacon, kransky sausage, hash browns, roasted tomatoes, Portobello mushroom, and poached eggs on white toast (GF $24)
  • BAGELS $6.00
  • FISH BURGER AND CHIPS $12.50
  • FISH 'N' CHIPS 'N' SALAD $12.00
  • OMELETTES
    • Ham, cheese, bacon, spring onion, tomato, mushroom 2 Fillings - $9.5 3 Fillings - $10.5 4 Fillings - $11.5
  • NACHOS $11.50
  • PANCAKES WITH MAPLE SYRUP $9.50
  • CHICKEN NUGGETS & CHIPS $7.50
  • TOASTED MUESLI AND YOGHURT $7.50
  • Bowl of wedges with sweet chilli and sour cream $8.00
  • Hotdogs $2.50
  • Nuggets $0.70
  • Mac n Cheese $17.00
    • This simple yet delicious classic, cheesey white sauce, pasta elbows and bacon topped with bacon and grilled panko breadcrumbs
  • Pulled Pork Sandwich $17.50
    • Slow cooked pork shredded and place on top of crunchy salad greens, buttery toasted bread and finished with smoky mayo and caramelised onion, served with a generous portion of fries and side of aioli
  • Children’s Drinks $1.00
    • Fluffy
  • Side salad $4.00
  • Chicken burger $6.00
  • Garlic Naan 3.50
    • Leavened flour bread infuse with garlic
  • Palak Kofta 14.90
    • Homemade Indian cottage cheese, crushed cashew nuts, potatoes and spices mixed together and then finished in hot oil and served with a fresh tomatoes and spinach gravy
  • Palak Paneer 14.90
    • Fresh homemade cottage cheese, grounded spices and tomatoes cooked in spinach gravy
  • Chicken/Lamb Biryani 14.90
    • Basmati rice cooked with chicken or lamb infused with fresh spices and garnished with fresh coriander. A delicious wholesome meal served with rata
  • Khadai Paneer 14.90
    • Homemade Indian cottage cheese, cooked with capsicum, onions, tomatoes and spices. Especially recommended by RED CHILLIES
  • Cheese Naan 4.90
    • Large leavened. Stuffed with New Zealand Cheese
  • Onion Bhajee 4.90
    • Shredded onions, battered and fried with spices and chick pea flour (Three per person)
  • Chicken Mo:Mo: (8 Pieces) 11.00
    • Nepalese dumplings filled with spiced chicken mince in classic Nepalese style, steamed and served with tomato chutney
  • Tom Yum Vegetables $11.50
  • Green Curry Fish $14.00
  • Sweet and Sour Fish $14.00
  • Satay Noodle Soup $11.00
  • Garlic and Pepper Fish $14.00
  • Deep Fried Chicken Noodle Soup $11.00
  • Tom Kha Vegetables $11.50
  • Basil Chicken, Beef or Pork $11.50
  • Age- Tofu
    • Deep fried crispy fresh tofu with dashi sauce
  • Today’s freshest selected fish coated with Japanese crumb and cooked in olive oil, served with our special sauce
  • Ice-Cream with Plum Wine $11.00
    • for 18 years old and over
  • Teriyaki Chicken $28.00
    • Crispy chicken thigh meat glazed with homemade teriyaki sauce and come with rice
  • Curry Karaage or Curry Katsu
  • Fish Of The Day
  • Inari Sushi $12.00
    • Sushi rice mixed with roasted sesame seed inside bean curd (tofu) pockets (3 pieces)
  • Banana Tempura with Ice-Cream $13.00
    • comes with caramel topping and vanilla ice cream
  • M&M N/A
  • Wrap N/A
  • Cheddar N/A
  • Egg and Cheese N/A
  • Hot Chilli N/A
  • Choc Chip N/A
  • Italian B.M.T N/A
  • Aioli N/A
  • Antipodes Sparkling or Still water 1Ltr $9
  • Vegetable Tarte Tatin A selection of garden vegetables and gourmet potatoes, sautéed in a pan with a little brown sugar and topped with a puff pastry lid and baked in the oven until the vegetables are $22
  • Fish of the Day Served with a citrus cous cous, harrisa baby carrots, green beans, pickled cucumber, cashew nuts. Finished with sweet chilli, greek yoghurt and raisin chutney. $33
  • Lindauer Brut Special Reserve cuvée 750ml 40.00
  • Fresh Toasted Garlic Bread $8 / $10(With Cheese)
  • Lindauer 200ml 10.00
  • Beef Fillet (GF) Served with bubble and squeak, ox cheek spring roll, baby leeks, bacon lardons, edamame bean and tomato salsa, finished with a jus, hollandaise sauce and roast pumpkin hummus. $36
  • C J Pask Gimblett Road Merlot, Hawkes Bay 9.00 / 40.00
  • Corn Fritters $16.00
    • stack of bacon, camembert & chilli
  • Pasta of the day $15.00
    • tricoloured fettucine ask for today's flavour
  • Muesli Clusters with Berry Coulis & Natural Yoghurt $9.00
  • Focal Point Beef Burger $18.50
    • with chunky oven baked chips
  • French Toast $16.50
    • bacon, banana & maply syrup
  • Eggs Benedict with Salmon $16.50
  • Beef Nachos $15.50
    • with cheese, sour cream, chilli
  • Kids Pancake Pyramid $8.00
    • Bacon, Banana, Maple
  • SPICY PORK BAMBOO & RICE $16.50
  • MIXED PLATTERS $10.30
  • VEGETARIAN CHAR KUA TEAW $11.50
  • VEGETABLE SATAY $10.50
  • COMBINATION CHAR KUA TEAW $12.50
  • VEGETABLE SAMOSAS $6.50
  • TOM YUM NOODLE SOUP $12.50
  • CURRY PUFFS $6.50
  • Bacon and Egg Pie
  • Gluten free Beef Burger $ 7.00
  • Grilled Pumpkin $ 12.00
  • Hawaiian Chicken $ 12.00
  • Eggs Benedict with Bacon $ 15.00
  • Extra
  • Venison Burger $ 9.00
  • Cakes
Raetihi Lodge Restaurant

Raetihi Lodge Restaurant

location

Address

7124 Kenepuru Road, Raetihi, Marlborough, 7282, New Zealand

phone

Phone

035734300

clock

Opened hours

Monday: 7:00 AM – 11:30 PM, Tuesday: 7:00 AM – 11:30 PM, Wednesday: 7:00 AM – 11:30 PM, Thursday: 7:00 AM – 11:30 PM, Friday: 7:00 AM – 11:30 PM, Saturday: 7:00 AM – 11:30 PM, Sunday: 7:00 AM – 11:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Australian , Contemporary , European , International , New Zealand

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Groups ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
7124 Kenepuru Road, Raetihi, Marlborough, 7282, New Zealand