Address
7124 Kenepuru Road, Raetihi, Marlborough, 7282, New Zealand
Raetihi Lodge Restaurant in Manawatu-Wanganui Menu
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BREAKFAST MENU-
Homemade Muesli & Fresh Fruit $13.00
- served with Greek natural yogurt & ‘Sherrington’s’ Sounds bush honey
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Home-made Waffles $16.50
- served with bananas, Marlborough berries and maple syrup
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Traditionally Hot-Smoked Salmon’Croissant $16.00
- with cream cheese,avocado, and baby spinach leaves
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Smashed Avocado on Toasted Sourdough $18.00
- with Cranky Goat feta, cherry tomatoes, water cress pesto & balsamic glaze
- Add free -farm Bacon or home-smoked Salmon $5.00
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Bacon and Free Range Eggs $16.00
- any style, free-farm streaky bacon, toasted sourdough
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Raetihi Eggs Benedict $23.00
- poached free range eggs on wilted baby spinach, hollandaise sauce & toast, with your choice of: Home-smoked Salmon OR Streaky Bacon OR Sauteed Mushrooms
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Kenepuru Breakfast $24.00
- Free range eggs any style, streaky bacon, sauteed mushrooms, country pork sausages, hash brown, roasted tomatoes, onion relish on toasted sourdough
BREAKFAST MENU SIDES- Bacon, country pork sausage, home-smoked salmon $5.00 each
- Sauteed mushrooms, tomatoes, hash browns, sourdough toast & jam $4.00 each
- Multi-grain or Butter Croissant & jam $5.00 each
LUNCH MENU-
Seafood Chowder $19.00
- Selection of Marlborough & Nelson seafood, finished with smoked paprika oil, served with toast
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Raetihi’s Caesar Salad $23.00
- Mix lettuce leaves, free-farm bacon bits, parmesan shaves, smoked paprika routons, toasted pumpkin seeds, free range soft poached egg & house dressing
- Add Chickenor Home-Smoked Ora King Salmon $6.00
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Steamed Marlborough Green Lip Mussels $24.00
- Steamed in white wine and served on a creamy garlic & thyme sauce fresh chopped parsley, served with toast
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Open Steak & Swiss Cheese Sandwich $28.00
- with roasted onion relish, Dijon mustard, pickles & Swiss cheese served with a green side salad, chunky fries & aioli
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Crispy Calamari and Pearl Couscous Salad $24.00
- Mixed green leaves, seasonal sprouts, avocado, cherry tomatoes, Cranky Goat feta cheese, crispy calamari with a light vinaigrette dressing
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Beer Battered Local Fresh Fish & Chips $25.00
- Chunky fries, summer garden salad & tartare sauce
- Chunky Fries with aioli $8.00 each
DINNER MENU MAINS-
Pan Seared Ora King Salmon $34.00
- with Russian potato salad, baked asparagus,rocket & macadamia nut pesto, finished with a lemon & mint yogurt sauce
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Canterbury Grass-Fed Angus Beef Fillet $36.00
- Seasonal baby vegetables, smoked kumara mash, Marlborough black garlic butter & finished with peppercorn jus
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New Zealand Lamb Roulade $34.00
- Rolled leg lamb on bacon, filled with field mushrooms and shallots, served with minted peas & Moroccan rice, finished with tangy yogurt sauce & jus
-
Market Fish of the Day $33.00
- served with wilted spring greens, white truffle mash potatoes and lime butter sauce
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Twice Cooked Free-Range Pork Belly $32.00
- with roasted baby leeks, glazed apples, smooth mash potatoes with truffle oil & wholegrain mustard jus
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Steamed Marlborough Green Lip Mussels $28.00
- in white wine & served on creamy garlic & thyme sauce, fresh parsley & toasted bread
- Risotto of the Day $28.00
DINNER MENU SIDES- All $8.00
- Sauteed Green Beans with Cranky Goat Cheese
- Green Salad with house dressing
- Chunky Frieswith aioli
KIDS MENU-
Tender Pan-fried Chicken Breast Strips
- served with chips & side salad
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Kiwi Fish & Chips
- served with a side salad
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Pasta –Your Style!
- with fresh tomato sauce and/or cheese, or just butter!
- All $15.00
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All Kids meals include a dessert
- 2 x scoops of vanilla, chocolate or hokey pokey ice cream
DESSERTS-
Triple Chocolate Mousse $14.00
- with orange marmalade, cherry & mandarin crisps
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Boysenberry & White Chocolate Baked Cheesecake $14.00
- with passionfruit coulis & mango sorbet
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Summer Berry Mess $14.00
- Fresh berries,broken meringue, whipped cream & wild berry ice cream
- Chocolate Tiramisu $12.00
- Affogato
- Vanilla bean ice cream served with espresso & hazelnut chocolate crumble $10.50
- With Baileys, Frangelico, Amaretto, Kahlua, Whiskey, Brandy or liqueur of your choice $16.00
-
Cheese Board $26.00
- aselection of delicious New Zealand cheeses, crackers, honeycomb & fresh fruit
Nearby Sample Menus
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Mixed $12.90 / $15.90
- Served with Rice. Small / Large
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Chicken $12.90 / $15.90
- Served with Rice. Small / Large
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Salad $7.00 / $8.00
- Wrapped in Pita Bread. Small / Large
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Beef $7.00 / $9.00
- Mini / Large
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Mixed $7.50
- Mediterranean Style
- Falafel $2.00
- Cheese $1.50
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Beef $9.00 / $10.50
- Wrapped in Pita Bread. Small / Large
- Crumbed Fish $3.50
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Pack No. 4
- 1 Fish,1 Hot Dog, 1Potato,Fritter,1 Sausage, ½ Chips
- Fish
- Pack $ 7
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Pack No 6
- 2 Fish, 1 Hot Dogs, 1 Crab Stick, 1 Sausage, 2 Potato Fritters, 1 Chips
- Large $8
- Chicken
- Sausage $2.20
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Rocket Salad $7.50
- With pear, walnut & blue cheese
- - With Bacon & Cheese $13.50
-
Spinach & Mushroom / Smoked Chicken / Chorizo $16.50
- Your choice of salad or fries
- Wedges
- Mint Antipasto Platter
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Scallops $21.50
- Pan seared scallops, pea puree, rocket & asparagus salad and coriander, fennel & almond crumb
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Pollo $16.50
- Smoked chicken, brie and cranberry
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Dark Chocolate & Kahlua Brulee $9.50
- With hazelnut biscotti
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PRAWN TWISTER $9.80
- crispy prawn spring rolls
-
EDAMAME $5.50
- boiled soybeans(V)(GF)
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CRISPY TOFU DON(V) $12.50
- deep fried tofu with seasonal vegetables
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FRESH SALMON & AVOCADO ROLL(GF) $15.90
- 8 pieces, gluten free soy sauce available
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PLAIN UDON $12.50
- plain udon(V)
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TERIYAKI SALMON DON(GF) $14.50
- pan fried salmon with teriyaki sauce
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UNAGI DON $16.50
- grilled eel
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KARAAGE CHICKEN UDON $14.50
- authentic Japanese fried chicken
- Deep Fried Fish $8.80
- Lemon meringue pie $7.00
- Chicken Breasts filled with mushroom & garlic butter $14.90
- Pavlova Fruit Roll $5.00
- Steam Pudding & Custard $5.00
- Braised Lamb Shanks (2) $29.50
- Peppered steak $28.50
- Falafel & vegetable stack (vegetarian) $25.50
- BBQ Pork Fried Rice $9.50
- Curry Roll $2.30
- Steak $4.50
- Sausage $2.00
- Fish $5.50
- Chicken Chow Mein or Chop Suey $10.00
- Sweet Sour Fish/Lemon Fish $10.00
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Wonton Noodle Soup $9.50
- 8 wontons with roast pork and vegetables in noodles soup
- Roasted duck pad ped (V)(GF) $17.00
- Thai spring rolls (V) $6.90
- Cashew nuts (V) (GF) $15.00
- Spicy basil (V)(GF) $13.50
- Larb duck (GF) $17.00
- Crispy thai wonton $6.90
- Prawn cakes $10.00
- Kimchi $4.90
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Southern Jerk Fried Chicken $16.00
- With chipotle crema, lime salt (must try)
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Crisp Cauliflower (V) $7.00
- With chipotle crema, cucumber, feta, candied sesame
- Soft Shell Tacos Gluten Free Option $1/ Not Good For Sharing
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Salsa Roja (V, GF) $8.00
- With house made corn chips
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Ancho Pork Ribs (GF) $24.00
- With mexican slaw (nuff said)
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Turmeric Prawn $8.00
- With lime crema, pineapple pico, micro greens, spiced peanuts
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Chipotle Chicken $7.00
- With jalapeno crema, apple, parsnip chips, candied pepitas
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Smoked Pork Belly $7.00
- With peanut crema, cured onions, sunflower seeds
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Peshawari naan $4,5
- Naan bread stuffed with dry fruits, nuts and coconut
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Lamb biryani $14.00
- Lamb pieces marinated with special spices, herbs, and cooked with basmati rice (served with raita),
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Chicken kadai $9.00 / $14.00
- Boneless chicken pieces coo herbs, with capsicum and whole coriander.
- Mango lassi $4.00
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Matter paneer $13.00
- Home made cottage cheese and green peas cooked in onion and creamy tomato, gravy
- Bacon & cheese naan $5
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Cheese naan $4
- Bread stuffed with cheese and baked in the tandoor oven
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Lamb / beef - tikka masala $9.00 / $14.00
- Diced boneless pieces cooked with onion tomato gravy with capsicum.
- Served with caramel or chocolate sauce
- - Raspberry & White Chocolate Cheesecake with Berry Couli
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Beef & Guinness Pot Pie $23.00
- Braised Angus Pure Beef slow cooked in Guinness and presented in a pot topped with a pastry crown, served with winter vegetables & creamy mash potato
- All Desserts served with Ice Cream and or Whipped Cream
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Fresh Fish & Chips $10.00
- Fresh battered fish served with salad and chips
- - Sticky Date Pudding with Butterscotch Sauce
- - Roast Pork & Apple Baguette with Gravy & Fries
- - Our own Bailey’s Cheesecake & Chocolate Sauce
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PRAWN PIZZA
- Pan-fried prawns, baby spinach, tomatoes, pizza sauce & mozzarella
- Minted baby potatoes
- ALL DESSERTS - $12.50
- All - $13.50
- MEAT
-
TWICE-COOKED PORK BELLY $30.00
- Pork belly, cooked twice and served on sweet kumara mash with steamed veges, homemade apples sauce and rich red wine jus
- Fresh fruit platter
- Medium Pizza - $15.00
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Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
- drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables
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Classic shrimp cocktail (GF) $15
- w crisp lettuce, shrimp, fresh tomato & seafood dressing, the good old kiwi classic.
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Breads & Spreads f/2$10 f/4 $16
- House made spreads and fresh, locally baked bread
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Pan-fried crispy-skin NZ Snapper $26
- Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
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300gm Scotch fillet steak (GF) $36
- Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa
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Crave Sundae $10
- Made with French vanilla ice cream topped with your choice of topping then covered w whipped cream and a sprinkle of chopped peanuts
- Pasta of the Day $19
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-NZ Wallaby Burger $32
- House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with spiced plum sauce - served with rustic thick cut fries
- 3 Fillings $6.00
- Amaretto $10.00
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Seasoned Wedges $9.50
- w/ sour Cream & Sweet Chilli
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Death by Chocolate $12.50
- Rich Chocolate Moose w/ Chocolate Ice Cream, Chocolate Shavings & Chocolate Sauce
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Scallop & Bacon Slider $19.50
- Crisp Beer Battered Scallops on Soft Bun, Aioli & Bacon s/w Fries & Aioli
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KIDS BURGER + CHIPS $10.00
- KIDS CHEESE BURGER W/ CHIPS, TOMATO SAUCE + JUICE BOX
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CHOCOLATE MOOSE $6.50
- W/ MARSHMALLOWS + CHOCOLATE SHAVINGS
- Jamesons $12.00
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Tiramisu $14.00
- Kahlua and Mascarpone cream with Coffee soused Savourdi biscuits.Suggested match: Tia Maria coffee.
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French Fries
- With Garlic Aoili or Tomato sauce.
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Sticky Date Pudding $14.00
- Dark Date cake with crunchy caramel topping. Served with Caramel sauce and Creme Fraiche.Suggest match: Cottage Block Cut Cane Pinot Gris.
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Sweet Spring Rolls $14.00
- Smooth blend of Banana and Macadamia nuts in a light crisp pastry. Served with warm Butterscotch sauce and Ice Cream.Suggested match: Cottage Block Cut Cane Pinot Gris)
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Prawn twisters
- With a sweet chili sauce and Tzatziki
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Bread Platter
- Specialty Bread, Pistolet and Ciabatta.Served with Dukkah / Avocado oil / Feta and Ricotta dip.
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Creamy Coconut Mushrooms $15.00
- With Salad greens and warm Brioche.
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Chefs Cheesecake $14.00
- Homemade and tasted, giving quality and flavour. Suggested match: Baileys coffee.
- Sundae $3.50
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SCALLOPS $18.00
- Served with chips & salad
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FISH $13.00
- Served with eggs & chips
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ROAST PORK + DESSERT $16.00
- Served with roast vegetables & greens with Apple Pie & Ice cream OR Hot Doughnut & Ice Cream
- Scallops $8.00
- Bacon & Egg Burger, Chips $9.00
- Carton of chips $2.00
- Carton of chips $3.00
Raetihi Lodge Restaurant
Phone
035734300
Opened hours
Monday: 7:00 AM – 11:30 PM, Tuesday: 7:00 AM – 11:30 PM, Wednesday: 7:00 AM – 11:30 PM, Thursday: 7:00 AM – 11:30 PM, Friday: 7:00 AM – 11:30 PM, Saturday: 7:00 AM – 11:30 PM, Sunday: 7:00 AM – 11:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Australian , Contemporary , European , International , New Zealand
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Groups , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar