Raetihi Lodge Restaurant in Manawatu-Wanganui Menu

BREAKFAST MENU BREAKFAST MENU
  • Homemade Muesli & Fresh Fruit $13.00
    • served with Greek natural yogurt & ‘Sherrington’s’ Sounds bush honey
  • Home-made Waffles $16.50
    • served with bananas, Marlborough berries and maple syrup
  • Traditionally Hot-Smoked Salmon’Croissant $16.00
    • with cream cheese,avocado, and baby spinach leaves
  • Smashed Avocado on Toasted Sourdough $18.00
    • with Cranky Goat feta, cherry tomatoes, water cress pesto & balsamic glaze
  • Add free -farm Bacon or home-smoked Salmon $5.00
  • Bacon and Free Range Eggs $16.00
    • any style, free-farm streaky bacon, toasted sourdough
  • Raetihi Eggs Benedict $23.00
    • poached free range eggs on wilted baby spinach, hollandaise sauce & toast, with your choice of: Home-smoked Salmon OR Streaky Bacon OR Sauteed Mushrooms
  • Kenepuru Breakfast $24.00
    • Free range eggs any style, streaky bacon, sauteed mushrooms, country pork sausages, hash brown, roasted tomatoes, onion relish on toasted sourdough
BREAKFAST MENU SIDES BREAKFAST MENU SIDES
  • Bacon, country pork sausage, home-smoked salmon $5.00 each
  • Sauteed mushrooms, tomatoes, hash browns, sourdough toast & jam $4.00 each
  • Multi-grain or Butter Croissant & jam $5.00 each
LUNCH MENU LUNCH MENU
  • Seafood Chowder $19.00
    • Selection of Marlborough & Nelson seafood, finished with smoked paprika oil, served with toast
  • Raetihi’s Caesar Salad $23.00
    • Mix lettuce leaves, free-farm bacon bits, parmesan shaves, smoked paprika routons, toasted pumpkin seeds, free range soft poached egg & house dressing
  • Add Chickenor Home-Smoked Ora King Salmon $6.00
  • Steamed Marlborough Green Lip Mussels $24.00
    • Steamed in white wine and served on a creamy garlic & thyme sauce fresh chopped parsley, served with toast
  • Open Steak & Swiss Cheese Sandwich $28.00
    • with roasted onion relish, Dijon mustard, pickles & Swiss cheese served with a green side salad, chunky fries & aioli
  • Crispy Calamari and Pearl Couscous Salad $24.00
    • Mixed green leaves, seasonal sprouts, avocado, cherry tomatoes, Cranky Goat feta cheese, crispy calamari with a light vinaigrette dressing
  • Beer Battered Local Fresh Fish & Chips $25.00
    • Chunky fries, summer garden salad & tartare sauce
  • Chunky Fries with aioli $8.00 each
DINNER MENU MAINS DINNER MENU MAINS
  • Pan Seared Ora King Salmon $34.00
    • with Russian potato salad, baked asparagus,rocket & macadamia nut pesto, finished with a lemon & mint yogurt sauce
  • Canterbury Grass-Fed Angus Beef Fillet $36.00
    • Seasonal baby vegetables, smoked kumara mash, Marlborough black garlic butter & finished with peppercorn jus
  • New Zealand Lamb Roulade $34.00
    • Rolled leg lamb on bacon, filled with field mushrooms and shallots, served with minted peas & Moroccan rice, finished with tangy yogurt sauce & jus
  • Market Fish of the Day $33.00
    • served with wilted spring greens, white truffle mash potatoes and lime butter sauce
  • Twice Cooked Free-Range Pork Belly $32.00
    • with roasted baby leeks, glazed apples, smooth mash potatoes with truffle oil & wholegrain mustard jus
  • Steamed Marlborough Green Lip Mussels $28.00
    • in white wine & served on creamy garlic & thyme sauce, fresh parsley & toasted bread
  • Risotto of the Day $28.00
DINNER MENU SIDES DINNER MENU SIDES
  • All $8.00
  • Sauteed Green Beans with Cranky Goat Cheese
  • Green Salad with house dressing
  • Chunky Frieswith aioli
KIDS MENU KIDS MENU
  • Tender Pan-fried Chicken Breast Strips
    • served with chips & side salad
  • Kiwi Fish & Chips
    • served with a side salad
  • Pasta –Your Style!
    • with fresh tomato sauce and/or cheese, or just butter!
  • All $15.00
  • All Kids meals include a dessert
    • 2 x scoops of vanilla, chocolate or hokey pokey ice cream
DESSERTS DESSERTS
  • Triple Chocolate Mousse $14.00
    • with orange marmalade, cherry & mandarin crisps
  • Boysenberry & White Chocolate Baked Cheesecake $14.00
    • with passionfruit coulis & mango sorbet
  • Summer Berry Mess $14.00
    • Fresh berries,broken meringue, whipped cream & wild berry ice cream
  • Chocolate Tiramisu $12.00
  • Affogato
  • Vanilla bean ice cream served with espresso & hazelnut chocolate crumble $10.50
  • With Baileys, Frangelico, Amaretto, Kahlua, Whiskey, Brandy or liqueur of your choice $16.00
  • Cheese Board $26.00
    • aselection of delicious New Zealand cheeses, crackers, honeycomb & fresh fruit

Nearby Sample Menus

  • BBQ Swirl $1.00
  • Di Famiglia $25.90
    • 8 slices
  • Cosmo see above
    • Blue Cheese, Chicken, Bacon & Caramelized Onions
  • Herb Bread $4.50
  • Seasoned Fries $4.50
  • Herb & Ham Bread $6.50
  • Other Classic Topping $1.50
  • Salmon & Brie see above
    • Smoked Salmon & Creamy Brie with finely sliced Red Onion (add capers at no extra charge)
  • -Jumbo $16.50
  • Khao Op Sup Pa Rord $13.50
    • Pineapple fried rice with Thai sausage, pork, prawn, egg, onion, peas, carrot, raisins, spring onion and topped with roasted cashew nuts.
  • Pad Ped
    • Creamy stir-fried red curry paste with coconut cream, capsicum, green beans, bamboo shoots, kaffir lime leaves, krachai (thai herb), pepper corn and courgette.
  • Pad Moo Grob (the crispy pork) $13.50
    • A special combonation of red, green and yellow curry paste, stir fried with coconut cream, lemongrass, kaffir lime leaves, capsicum, green beeans, khachai (Thai herb) and courgette.
  • Roti bread $3.50
  • Pad Khing (the ginger)
    • Ginger stir-fried with oyster sauce, garlic, black fungus mushroom, celery, onion and mixed fresh vegetables.
  • Kanooni Pang Nah Moo $7.50
    • Fried bread with marinated minced pork served with sweet chilli sauce.
  • Khieaw Todd (Deep fried wontons) $7.50
    • Deep fried wonton filled with marinated minced pork served with sweet chilli sauce.
  • Green $10.00
    • Lettuce, cucumber, tomato, carrot and red onion with the citadel vinaigrette
  • -Large $11.00
  • Citadel classic $12.00
    • Beef patty, cheddar, pickle, tomato ketchup, mayo, red onion, tomato and lettuce
  • -Regular $8.00
  • Get clucked $16.00
    • Grilled chicken, crispy bacon, cheddar, tomato ketchup, mayo, red onion, tomato and lettuce
  • Vegie salad $16.00
    • Baby spinach, crumbed pumpkin, chickpeas, roasted apsicum, quinoa with balsamic dressing
  • -Regular $8.00
  • Eh monster $19.00
    • Beef, brisket and short rib pattie, crispy bacon, cheese, fried mushrooms, onion rings, fried free range egg, citadel burger sauce, pickle and red onion
  • Pineapple Fritters $1.50
  • Fish $3.00
  • Blue Cod $55.90 / kg
  • Meat Patties $3.00
  • Seafood Basket $10.00
    • 2 Mussels, 2 Scallops, 2 Oysters, 2 Paua Nuggets
  • Paua Nuggets $1.50 / $8.00 / $16.00
    • Each / ½ Dozen / Dozen
  • Trevally $22.90 / kg
  • Battered Mussels $1.40 / $7.00 / $14.00
    • Each / ½ Dozen / Dozen
  • Philly Cheese Steak Sandwich $19.90
    • Toasted ciabatta with grilled scotch fillet, caramelised onions, melted cheese, baby spinach, roasted red capsicum, cream cheese.
  • Eggs Benedict with Smoked Salmon & Spinach $19
  • Chicken Nuggets with chips or salad $11
  • Bacon, Smoked Cheddar, Chilli Jam, Dill Pickles $18.50
  • Smoked Salmon $6.90
  • Open grilled toasted sandwiches on sourdough, served with a rocket garnish.
  • Avocado $3.20
  • Chicken Breast Pieces $5.40
  • Vege Combo From $13.90
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Borek From $11.00
    • A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
  • Mixed Shish From $18.90
    • Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Lamb Kebab n/a
    • Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Chicken Iskender From $14.50
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Dolma Salad From $7.90
    • Vine leaves stuffed with rice and herbs with salad
  • Mixed Vegetarian n/a
    • falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Mixed Iskender From $14.50
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Malabari Prawn/ scallop (GF) (DF) $14.50
    • Tiger prawns/ scallops cooked in ginger, garlic and tomato, finished with delicious coconut gravy
  • Gulab Jamun (3 Pieces) $2.99
  • ·Saagwala Chicken/ Lamb/ Beef (GF)
    • Chunks of meat cooked in tandoor mixed with royal spinach sauce
  • Stuffed Cheese Naan $3.50
  • ·Shahi Paneer (GF)
    • Grated and cubed cottage cheese cooked with rich creamy tomato sauce
  • Pulao Rice (GF) $5.00
  • -Full $12.50
  • -Full $13.99
  • Add garlic bread or garden salad & a 420ml drink $6.00
  • STICKY PORK RIBS $11.50
    • coated in homemade smokey BBQ Sauce with chips or garlic potatoes
  • KIWI GRILL BREAKFAST $14.50
    • gourmet sausage, manuka bacon, eggs, hash browns, tomato and toast
  • GRILLED EGGS BENEDICT $14.50
    • manuka bacon with grilled eggs on toast, garlic potatoes and hollandaise sauce
  • PRIME BURGER $10.50
    • choose from handmade angus beef patty, grilled chicken or veggie hash cake. Served with lettuce, tomato, beetroot, onion with homemade mayonnaise.
  • Add garden salad or a bowl of mushroom sauce for $3.50
  • GLUTEN FREE OPTION AVAILABLE
  • MEGA BREAKFAST $18.50
    • angus steak, gourmet sausage, manuka bacon, eggs, hash browns, tomato and toast
  • Spicy Pepperoni-
    • Pepperoni and cheese
  • Chicken, Cranberry, Brie
  • Meat.lovers-
    • Ham,Salami,Pepperoni,Bacon, Smoky BBQ sauce
  • Extra toppings $2-4.00
  • Veggie-
    • Feta,Spinach,Mushrooms,Capsicum,Red Onion,Kalamata Olives
  • Pizza Bread $8.50
    • with Garlic, Herbs, Mozzarella Cheese
  • Gluten free base $3.00
  • Hawaiian-
    • Ham,Pineapple
  • Chicken Naan $6
    • Soft unleavened bread stuffed with minced chicken and flavourful spices.
  • Mint Chutney $3.50
  • Dhaal Makhani $15
    • Selected brown rajmaa and lentils cooked in creamy tomato and butter sauce.
  • Love Story Dessert $9
    • Gajar Ka Halwa and Gulab Jamun served with Vanilla Ice Cream.
  • Chicken Goa $18.50
    • A powerful curry with red sauce, garam masala and fresh tomatoes. Famous dish from Goa specially made with vinegar.
  • Mughalai Chicken Korma $17.99
    • Boneless chicken cooked in cashew based gravy garnished with almond.
  • Chicken Rezala $19
    • Chicken cooked in tandoor and simmered in rich yellow gravy with mixed vegetables and topped with boiled egg.
  • Lamb Goa $18.50
    • Cubes of lamb cooked in a powerful curry with red sauce, garam masala and fresh tomatoes. Famous dish from Goa, with a hint of vinegar.
  • Avocado Toasties N/A
  • Jalapenos N/A
  • Meatball N/A
  • Steak, Egg and Cheese N/A
  • Olives N/A
  • Double Choc Chip N/A
  • Italian B.M.T N/A
  • Aioli N/A
  • SMOKED CHICKEN PENE PASTA $17.00
  • 4FORTY4 BURGER $18.50
    • w/ fries
  • CURRY CORNFRIHERS $17.50
    • w/ fries and salad
  • FRESH TERAKEHI FISH BURGER $18.50
    • w/ fries
  • FRESH TERAKENI FISH $18.50
    • w/ chips & salad
  • VEGE STACK $17.00
  • SMOKED CHICKEN SALAD $18.50
  • SEAFOOD CHOWDER $15.50
    • w/ garlic toast
  • Bacon & Avocado Stack $18.90
    • Streaky bacon, avocado, lettuce, and tomato topped with aioli served on toasted focaccia - Add fries + $4.00
  • Kids Pancakes $9.50
    • With fresh banana and maple syrup
  • Big Breakfast $23 Large / $19 Small
    • Streaky bacon, kransky sausages, free range poached eggs, creamy mushrooms, tomato, crispy fried potatoes with toasted focaccia and hollandaise.
  • - Thai Beef Salad $21.00
    • Juicy strips of beef marinated in garlic, ginger, lemongrass and soy topped with crispy noodles.
  • - Add streaky bacon + $5.00
  • The Benedicts
  • French Toast $18.90
    • Home baked brioche, topped with streaky bacon, maple syrup and vanilla créme fraiche. Choose either; Blueberry & Bacon / Caramelised Banana & Bacon
  • Kids Nuggets $9.50
    • 5 chicken nuggets on fries
  • Tempura Sushi with miso soup $16.00
    • Maki sushi filled with vegetable tempura (10 pieces)
  • Miso Soup with Tofu and Seaweed $10.50
    • Soybean paste soup mixed with seaweed and tofu
  • Chicken Teriyaki or Chilli Teriyaki
  • Tuna Sushi $17.00
  • Beef Tataki
    • Delicate slivers of seared beef with our original sauce
  • Beef Tataki $14.00
    • Delicate slivers of seared beef with homemade sauce and fresh salad
  • Green Tea Ice-Cream $9.00
  • Teriyaki Chicken
    • Chicken thigh grilled and coated with our Teriyaki sauce
  • Kids burger and chips $9.50
  • -Small $5.50
  • Manuka honey buffalo wings $12.00
    • Served with a plum sauce
  • Fish and chips $9.50
  • Crumbed king prawn cocktail $12.00
    • Served with a manuka honey based home made sauce (optional)
  • Kids sundae $3.50
  • BBQ grilled pork spare ribs $12.00
    • Served with a finger bowl
  • Chips small $4.50
Raetihi Lodge Restaurant

Raetihi Lodge Restaurant

location

Address

7124 Kenepuru Road, Raetihi, Marlborough, 7282, New Zealand

phone

Phone

035734300

clock

Opened hours

Monday: 7:00 AM – 11:30 PM, Tuesday: 7:00 AM – 11:30 PM, Wednesday: 7:00 AM – 11:30 PM, Thursday: 7:00 AM – 11:30 PM, Friday: 7:00 AM – 11:30 PM, Saturday: 7:00 AM – 11:30 PM, Sunday: 7:00 AM – 11:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Australian , Contemporary , European , International , New Zealand

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Groups ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
7124 Kenepuru Road, Raetihi, Marlborough, 7282, New Zealand