Raetihi Lodge Restaurant in Manawatu-Wanganui Menu

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Homemade Muesli & Fresh Fruit $13.00
- served with Greek natural yogurt & ‘Sherrington’s’ Sounds bush honey
Home-made Waffles $16.50
- served with bananas, Marlborough berries and maple syrup
Traditionally Hot-Smoked Salmon’Croissant $16.00
- with cream cheese,avocado, and baby spinach leaves
Smashed Avocado on Toasted Sourdough $18.00
- with Cranky Goat feta, cherry tomatoes, water cress pesto & balsamic glaze
Add free -farm Bacon or home-smoked Salmon $5.00
Bacon and Free Range Eggs $16.00
- any style, free-farm streaky bacon, toasted sourdough
Raetihi Eggs Benedict $23.00
- poached free range eggs on wilted baby spinach, hollandaise sauce & toast, with your choice of: Home-smoked Salmon OR Streaky Bacon OR Sauteed Mushrooms
Kenepuru Breakfast $24.00
- Free range eggs any style, streaky bacon, sauteed mushrooms, country pork sausages, hash brown, roasted tomatoes, onion relish on toasted sourdough

Bacon, country pork sausage, home-smoked salmon $5.00 each
Sauteed mushrooms, tomatoes, hash browns, sourdough toast & jam $4.00 each
Multi-grain or Butter Croissant & jam $5.00 each

Seafood Chowder $19.00
- Selection of Marlborough & Nelson seafood, finished with smoked paprika oil, served with toast
Raetihi’s Caesar Salad $23.00
- Mix lettuce leaves, free-farm bacon bits, parmesan shaves, smoked paprika routons, toasted pumpkin seeds, free range soft poached egg & house dressing
Add Chickenor Home-Smoked Ora King Salmon $6.00
Steamed Marlborough Green Lip Mussels $24.00
- Steamed in white wine and served on a creamy garlic & thyme sauce fresh chopped parsley, served with toast
Open Steak & Swiss Cheese Sandwich $28.00
- with roasted onion relish, Dijon mustard, pickles & Swiss cheese served with a green side salad, chunky fries & aioli
Crispy Calamari and Pearl Couscous Salad $24.00
- Mixed green leaves, seasonal sprouts, avocado, cherry tomatoes, Cranky Goat feta cheese, crispy calamari with a light vinaigrette dressing
Beer Battered Local Fresh Fish & Chips $25.00
- Chunky fries, summer garden salad & tartare sauce
Chunky Fries with aioli $8.00 each

Pan Seared Ora King Salmon $34.00
- with Russian potato salad, baked asparagus,rocket & macadamia nut pesto, finished with a lemon & mint yogurt sauce
Canterbury Grass-Fed Angus Beef Fillet $36.00
- Seasonal baby vegetables, smoked kumara mash, Marlborough black garlic butter & finished with peppercorn jus
New Zealand Lamb Roulade $34.00
- Rolled leg lamb on bacon, filled with field mushrooms and shallots, served with minted peas & Moroccan rice, finished with tangy yogurt sauce & jus
Market Fish of the Day $33.00
- served with wilted spring greens, white truffle mash potatoes and lime butter sauce
Twice Cooked Free-Range Pork Belly $32.00
- with roasted baby leeks, glazed apples, smooth mash potatoes with truffle oil & wholegrain mustard jus
Steamed Marlborough Green Lip Mussels $28.00
- in white wine & served on creamy garlic & thyme sauce, fresh parsley & toasted bread
Risotto of the Day $28.00

All $8.00
Sauteed Green Beans with Cranky Goat Cheese
Green Salad with house dressing
Chunky Frieswith aioli

Tender Pan-fried Chicken Breast Strips
- served with chips & side salad
Kiwi Fish & Chips
- served with a side salad
Pasta –Your Style!
- with fresh tomato sauce and/or cheese, or just butter!
All $15.00
All Kids meals include a dessert
- 2 x scoops of vanilla, chocolate or hokey pokey ice cream

Triple Chocolate Mousse $14.00
- with orange marmalade, cherry & mandarin crisps
Boysenberry & White Chocolate Baked Cheesecake $14.00
- with passionfruit coulis & mango sorbet
Summer Berry Mess $14.00
- Fresh berries,broken meringue, whipped cream & wild berry ice cream
Chocolate Tiramisu $12.00
Affogato
Vanilla bean ice cream served with espresso & hazelnut chocolate crumble $10.50
With Baileys, Frangelico, Amaretto, Kahlua, Whiskey, Brandy or liqueur of your choice $16.00
Cheese Board $26.00
- aselection of delicious New Zealand cheeses, crackers, honeycomb & fresh fruit

Nearby Sample Menus

Mint Salted Caramel Chocolate Waffles $17.50
- Served with bacon, maple syrup, vanilla ice cream and shaved chocolate
- For 1 $21.50
Chicken Pâté $14.50
- Served with spiced plum sauce & crostini
Orange & Almond Sticky Cake $9.50
- With cardamom & orange sauce, mascarpone & pistachio nuts
Your Choice Of $10.00
- Burgers, Pizza, Pasta, Curry, Pork Ribs, Buffalo Wings, Seafood, Vegetarian Salad.
Fries $6.50
- With tomato sauce & aioli
- With Bacon & Cheese $13.50
- For More $26.50

Chicken Madras $15.90
- Boneless chicken pieces cooked in traditional south Indian style coconut based special gravy
Lamb Rogan Josh $17.99
- Diced lamb cooked in onion tomato gravy with Indian spices and herbs
Paneer Jalfrezi $13.90
- Cottage cheese cooked with onion, tomato, capsicum, vegetables with special spices
Vegetable Pakora $5.00
- Mixed vegetables in chickpea flour batter and deep fried served with tamarind chutney
Poppadoms (two pieces) $1.00
Cheese Chilli $13.90
- Fried cottage cheese cooked with onion, capsicum, cabbage, soya sauce and sweet chilli sauce
Gobi Paratha / Alu Paratha / Peshwari Naan (Mixed dry fruits) $4.00
Karahi Lamb $17.99
- Diced lamb cooked in onion gravy with capsicum, blended spices and herbs

Katsu $22.00
- panko crumbed cutlets/fillets with scallops
Kushiage $3.75
- skewered meats, breadcrumbed, deep fried and served with bulldog sauce, chicken, beef, pork or mushroom
Potato croquettes $16.00
- served with sauce and salad
Sashimi $25.00
- a selection of the freshest raw fish available. (Ask about today's chef’s choice)
Chicken Namban $22.00
- tangy, crisp battered chicken served with an egg tartare sauce and sweet/sour sauce
Agedashidofu $10.50
- potato flour coated tofu served in a hot dashi soup
Ika Age $19.50
- panko crumbed squid strips served with fruit and veg sauce and salad
Torikatsudon $22.00
- chicken cutlet cooked with egg and onion in a dashi sauce, served over rice

Reg $11.90
Super Veggies
#3 The Treat Meal Add $5.00
- Phoenix Organic Drink or Coke + Mrs. Higgins Cookie or Brownie
Bacon + $1.00
Roast Lamb
Petita $9.90
Sweetcorn
- with Coriander and Chilli
#2 The Protein Pack $15.00
- Petita Chicken Breast with Double Meat + Smoothie with Protein Scoop

Signature Mix $10.00 per head
Steak Pita $11.5 Reg / $9.5 Petita
Ediballs $3 or $5 for two packs
Garden Pita $8.5 Reg / $7.5 Petita
Very Vegemite $4.00
Chicken Crave Pita $11.5 Reg / $9.5 Petita
The Family Feast $40.00
Happy Ham $5.00

Homestyle Chicken Fillet $8.10
- Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
Chili Guacamole Fries $6.10
- We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
Cheeseburger $3.10
- Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
9 pcs $7.30
Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
3 pcs $5.90
BBQ Deluxe Double Stack $6.50
- Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.

Big Breakfast $19.50
- with sausage, eggs, tomato, mushrooms, bacon and a hashbrown
Garlic Bread $6.00
Pasta $16.00
- linguini pasta, grilled chicken breast, served in a spinach, mushroom and cream sauce
Mushrooms $15.00
- in cream and parsley sauce on toast
Hot Cakes $14.50
- with bacon banana and berry
All Day Omelette $14.50
- ham and cheese or mushroom and spinach
Toasted sandwiches $7.00
Fries $6.00
- with aioli $7.00

Chicken Satay Kebabs - grilled chicken skewers on turmeric flavoured rice with salad and satay sauce $19.90
Thai Beef - grilled beef strips, salad, cripsy noodles and Thai style dressing $20.50
Kahuna Burger - chicken tenders coated in our special spice, pineapple, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo; served with chips and a toasted sesame seed bun $14.50
Bacon & Cheese Wedges - seasoned potato wedges with bacon, melted cheese and sour cream $11.50
Cheesy Garlic Bread $6
Crispy Mushrooms - mushrooms coated in our special sauce spice with aioli dipping sauce $7
Death by Chocolate - chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream ice cream & whipped cream $11.50
House Loaf & Dips - cobb loaf with the dips of the day $11.50

Spicy spring rolls (hot) $9.90
Sweet & sour chicken fillet $20.90
Steamed fish fillet wit ginger & spring onion $26.90
Fried onion $2.00
Cashew nuts (bowl) $5.00
Seafood fried rice noodle $24.90
Kung bo beef ding (hot) $22.90
Chicken with curry sauce $19.90

BATTERED MUSSELS $6.20
SPICY SALADS CAJUN CHICKEN OR ASIAN BEEF $18.40
LAMB SHANKS $21.30 / $28.00
- SINGLE OR DOUBLE SERVED ON A KUMARA MASH WITH A MINT GRAVY
CHICKEN & BACON SANDWICH $14.00
STEAK SANDWICH & CHIPS $14.00
SAUSAGE CHUNKS & CHIPS $8.70/$13.40
- small/large
THESE CHANGE DAILY ALL SERVED WITH CREAM & ICECREAM ALL $9.50
SQUID RINGS $6.20

Chicken & Sweet Chilli $7.80
1 HotDog, 1 Sausage & Chips $5.50
Willy $3.50
Blood & Guts $2.00
- Toma & Mayo & Cheese
10 Hamburger & Chips $5.50
Vege Roll $2.50
Vege $4.80
Kumara Chips $2.80

Please do advise staff of allergies as not all ingredients are listed
EGGS ANYWAY $15.00
- 2 eggs your way w/ bacon
RISQUE SALMON(DF)>.fresh hand minced raw salmon marinated in coriander, chilli, garlic & lime, served with garden herb & toasted seed salad, ciabatta crusting, avo & tom salsa $22.00
EGGS ANYWAY $10.00
- 2 eggs your way w/ toasted ciabatta or grain
Veg: mushrooms or spinach $4.00
BENE TRUE STORY(GF) $19.00
- 2 poached eggs on potato & roast garlic rosti with caramelised onions, hollandaise & pesto oil. Your choice of streaky bacon or salmon fillet or veggie option with spinach & mushroom or avo or asparagus(choose one)
CHICKEN LITTLE(GF) $21.00
- warmed chicken salad w/ shredded cos lettuce, shaved parmesan, cashew & a boiled egg, lightly tossed with mischief caesar style dressing & tortilla crisps
SPREAD YOUR Bread $11.00
- toasted ciabatta, grain or fruit bread & either savoury-hummus, pesto, sliced tom & toasted seeds or sweet - homemade jam, honey & lemon mascarpone

MG Big Breakfast $23.50
- Fried eggs, bacon, Kransky sausage, sauteed mushrooms, MG hash brown, garlic toast and onion jam
MG Platter (serves one) $16.50
- Spreads and breads with house smoked salmon and chorizo sausage
Bacon $4.00
Falafel Salad $18.00
- Falafel served on roast veg and salad with a mint yoghurt dressing
MG Eggs Bennie $17.50
- Poached eggs served on MG toast and topped with house made hollandaise. Served with bacon, spinach & mushrooms, or house smoked salmon (add $2 for salmon)
Pork Wrap $19.00
- Pulled pork in a tangy hot sauce and salad wrap, served with fries and aioli
Eggs On Toast $11.50
- Scrambled, fried or poached eggs served with MG homemade toast. Add your choice of extras.
Large Fries $8.00

STEAK $21.00
- Served with eggs & chips & salad
FISH $13.00
- Served with eggs & chips
Seafood Basket $9.00
CHICKEN SCHNITZEL $14.00
- Served with Salad & Chips
Sundae $3.50
Scallops $8.00
Scallops each $2.00
Crumbed Prawns $8.00

Beet Salad $13
- roasted beetroot, pecan nuts & goats cheese salad with lemon dressing
Cajun Chicken,
- cajun rubbed grilled chicken, red capsicum, red onion, tomatoes & mushrooms
Vegetarian Lasagne $25
- roasted aromatic vegetables in a rich tomato ragu, layered with béchamel cheese sauce & pasta sheets served with a leafy green salad with olives & tangy vinaigrette (V)
Grilled Platter (GF) $20
- 2 cajun chicken tenderloins skewers, 2 angus steak skewers,2 garlic prawn skewers, 2 garlic mushroom & cherry tomato skewers, garlic aioli dipping sauce
Cheeseboard $18
- kapiti baby blue cheese, creamy camembert, aged cheddar, port soaked cheddar, grilled haloumi, pinot noir paste, served with crostini stack
Meatfest
- chorizo sausage, salami, diced ham, red onions & pineapple
Say Cheese
- camembert cheese, blue vein, grated cheddar, sliced pear with fresh rocket and walnuts
Earl Grey Crème Brulee $12
- with the subtle flavour of bergamot and citrus served with walnut biscotti

Raetihi Lodge Restaurant

Manawatu-Wanganui > Raetihi Lodge Restaurant

Address

7124 Kenepuru Road, Raetihi, Marlborough, 7282, New Zealand

Phone

035734300

Email

info@raetihilodge.co.nz

Opened hours

Monday: 7:00 AM – 11:30 PM, Tuesday: 7:00 AM – 11:30 PM, Wednesday: 7:00 AM – 11:30 PM, Thursday: 7:00 AM – 11:30 PM, Friday: 7:00 AM – 11:30 PM, Saturday: 7:00 AM – 11:30 PM, Sunday: 7:00 AM – 11:30 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Australian , Contemporary , European , International , New Zealand

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Groups , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Raetihi Lodge Restaurant in Manawatu-Wanganui Menu

Nearby Sample Menus

Raetihi Lodge Restaurant

Manawatu-Wanganui > Raetihi Lodge Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

7124 Kenepuru Road, Raetihi, Marlborough, 7282, New Zealand

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