Address
7124 Kenepuru Road, Raetihi, Marlborough, 7282, New Zealand
Raetihi Lodge Restaurant in Manawatu-Wanganui Menu
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BREAKFAST MENU-
Homemade Muesli & Fresh Fruit $13.00
- served with Greek natural yogurt & ‘Sherrington’s’ Sounds bush honey
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Home-made Waffles $16.50
- served with bananas, Marlborough berries and maple syrup
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Traditionally Hot-Smoked Salmon’Croissant $16.00
- with cream cheese,avocado, and baby spinach leaves
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Smashed Avocado on Toasted Sourdough $18.00
- with Cranky Goat feta, cherry tomatoes, water cress pesto & balsamic glaze
- Add free -farm Bacon or home-smoked Salmon $5.00
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Bacon and Free Range Eggs $16.00
- any style, free-farm streaky bacon, toasted sourdough
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Raetihi Eggs Benedict $23.00
- poached free range eggs on wilted baby spinach, hollandaise sauce & toast, with your choice of: Home-smoked Salmon OR Streaky Bacon OR Sauteed Mushrooms
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Kenepuru Breakfast $24.00
- Free range eggs any style, streaky bacon, sauteed mushrooms, country pork sausages, hash brown, roasted tomatoes, onion relish on toasted sourdough
BREAKFAST MENU SIDES- Bacon, country pork sausage, home-smoked salmon $5.00 each
- Sauteed mushrooms, tomatoes, hash browns, sourdough toast & jam $4.00 each
- Multi-grain or Butter Croissant & jam $5.00 each
LUNCH MENU-
Seafood Chowder $19.00
- Selection of Marlborough & Nelson seafood, finished with smoked paprika oil, served with toast
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Raetihi’s Caesar Salad $23.00
- Mix lettuce leaves, free-farm bacon bits, parmesan shaves, smoked paprika routons, toasted pumpkin seeds, free range soft poached egg & house dressing
- Add Chickenor Home-Smoked Ora King Salmon $6.00
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Steamed Marlborough Green Lip Mussels $24.00
- Steamed in white wine and served on a creamy garlic & thyme sauce fresh chopped parsley, served with toast
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Open Steak & Swiss Cheese Sandwich $28.00
- with roasted onion relish, Dijon mustard, pickles & Swiss cheese served with a green side salad, chunky fries & aioli
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Crispy Calamari and Pearl Couscous Salad $24.00
- Mixed green leaves, seasonal sprouts, avocado, cherry tomatoes, Cranky Goat feta cheese, crispy calamari with a light vinaigrette dressing
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Beer Battered Local Fresh Fish & Chips $25.00
- Chunky fries, summer garden salad & tartare sauce
- Chunky Fries with aioli $8.00 each
DINNER MENU MAINS-
Pan Seared Ora King Salmon $34.00
- with Russian potato salad, baked asparagus,rocket & macadamia nut pesto, finished with a lemon & mint yogurt sauce
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Canterbury Grass-Fed Angus Beef Fillet $36.00
- Seasonal baby vegetables, smoked kumara mash, Marlborough black garlic butter & finished with peppercorn jus
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New Zealand Lamb Roulade $34.00
- Rolled leg lamb on bacon, filled with field mushrooms and shallots, served with minted peas & Moroccan rice, finished with tangy yogurt sauce & jus
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Market Fish of the Day $33.00
- served with wilted spring greens, white truffle mash potatoes and lime butter sauce
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Twice Cooked Free-Range Pork Belly $32.00
- with roasted baby leeks, glazed apples, smooth mash potatoes with truffle oil & wholegrain mustard jus
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Steamed Marlborough Green Lip Mussels $28.00
- in white wine & served on creamy garlic & thyme sauce, fresh parsley & toasted bread
- Risotto of the Day $28.00
DINNER MENU SIDES- All $8.00
- Sauteed Green Beans with Cranky Goat Cheese
- Green Salad with house dressing
- Chunky Frieswith aioli
KIDS MENU-
Tender Pan-fried Chicken Breast Strips
- served with chips & side salad
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Kiwi Fish & Chips
- served with a side salad
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Pasta –Your Style!
- with fresh tomato sauce and/or cheese, or just butter!
- All $15.00
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All Kids meals include a dessert
- 2 x scoops of vanilla, chocolate or hokey pokey ice cream
DESSERTS-
Triple Chocolate Mousse $14.00
- with orange marmalade, cherry & mandarin crisps
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Boysenberry & White Chocolate Baked Cheesecake $14.00
- with passionfruit coulis & mango sorbet
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Summer Berry Mess $14.00
- Fresh berries,broken meringue, whipped cream & wild berry ice cream
- Chocolate Tiramisu $12.00
- Affogato
- Vanilla bean ice cream served with espresso & hazelnut chocolate crumble $10.50
- With Baileys, Frangelico, Amaretto, Kahlua, Whiskey, Brandy or liqueur of your choice $16.00
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Cheese Board $26.00
- aselection of delicious New Zealand cheeses, crackers, honeycomb & fresh fruit
Nearby Sample Menus
- Onions $3.50
- Avocado $4.00
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Beef Schnitzel $20.00
- Beef schnitzel lightly crumbed, served with either mushroom sauce or Ale House gravy, fries and salad greens.
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Moeraki Mussels $17.50
- Green lipped mussels simmered to perfection in our homemade green curry sauce.
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Southern Man's "All Day" Breakfast $22.80
- A breakfast feast available all day. Fried eggs, corn fritter, bacon, sausage, mushrooms, grilled tomato and Speight's Ale House hash browns. Served with toasted Ale House bread. Beer Match: OK – if you have to have a beer with breakfast, it has to be Gold Medal Ale.
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Banana Split $13.00
- With all the bells and whistles!
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Crispy Crumbed Camembert $16.00
- An oldie but a goodie! Crispy camembert with a gooey centre, with spiced plum chutney.
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Malthouse Platter $32.00/ $47.00
- Something to share, a selection of homemade paté, bread, soft cheese, relishes, pickles, dips, vegetable sticks, salami, champagne ham and seasoned chicken. Half or whole platters available.
- Pork and Vege Dumplings (16 pcs) $9.50
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Fried Beef $11.90
- with Sweet and Sour Sauce on
- Shanghai Pork Buns $10.00
- Pork and Vege Dumplings (16 pcs) $9.50
- Vegetarian Fried Noodles $11.90
- Fried Prawns $5.50
- Vegetarian Noodle Soup $9.90
- Beef Fried Rice $11.90
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BIG CHEESEBURGER $5.50
- Just like its name implies, the Big Cheeseburger features a big, tasty, chargrilled beef patty with cheddar cheese, dill pickles, mustard and ketchup all on a 4.5” bun.
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ONION RINGS $4.00
- Crunchy coated onion rings cooked up golden brown.
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CHEESEBURGER $4.00
- Chargrilled beef patty, cheddar cheese, dill pickles, mustard and ketchup on a 4" bun.
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CHICKEN TENDERS $6.00/$9.00
- Chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown. Served with a choice of ranch, honey mustard or BBQ dipping sauces. Available as a 3pk or 5pk./ 3PCS/5PCS
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PORTOBELLO MUSHROOM THICKBURGER $11.90/$13.90
- Chargrilled beef patty, swiss cheese, Portobello mushrooms in the sauce, lettuce, red onions, tomato and mayo on a seeded bun.
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FAMOUS STAR WITH CHEESE $7.50
- Chargrilled beef patty, cheddar cheese, tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
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MEMPHIS CHICKEN STACKER $14.90
- Pulled pork with two breaded chicken fillets, crispy onion straws, melting cheese and BBQ sauce on a seeded bun.
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CARL'S CATCH FISH SANDWICH $7.90
- Two crispy battered fish fillets, tartar sauce, fresh lettuce and tomato on a seeded bun.
- Cheese Naan (One) $4.00
- Jeera Aloo
- Lamb Madras
- Kadhai Paneer
- Mango Lassi (Full) $4.00
- -Half $8.50
- -Full $13.00
- -Half $9.00
- Broccoli & mozzarella bon bons - each $3.00
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Oysters $4.00
- Your choice of natural, citrus beer batter or Kilpatrick - each
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Crab, mussel & cumin fritters $18.00
- Coriander infused sour cream, Apple slaw
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Eggs Benedict $19.00
- Ciabatta, Hollandaise - with Salmon
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Red chicken curry $22.00
- Coconut Rice, Poppadom
- Mac & cheese with rosemary & 3 seed crust $9.50
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Sesame & polenta crusted calamari $19.00
- Melon, Lime aioli, Balsamic rougette
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Duck and French brandy pate $18.00
- Toasted ciabatta, Brown onion jam
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Steak Sandwich $18.00
- with prime cut beef, onion rings, rocket, beetroot, horseradish sauce and fries
- Garlic Bread $6.00
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Hot Cakes $14.50
- with bacon banana and berry
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Lambs Fry and Bacon $15.00
- served in onion sauce on toast
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Fries $6.00
- with aioli $7.00
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Toasted Breads $6.50
- grain bread, sourdough or toast
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Soup of the Day $9.00
- ask staff
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Eggs Benedict $17.00
- with bacon
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B.L.C (GF) $17
- Bacon, lettuce and chicken between cheesy toasted bread, finished with a garlic aioli and fries
- - Three filling $7.50
- -Small $6
- (DF)Meals can be made dairy free please specify to wait staff
- - Two filling $6.50
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Plain Wedges $10
- served with sour cream and tomato sauce
- Breads and dips for two $14
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Steak sandwich (GF) (DF) $21
- 250gm Scotch fillet resting on sourdough and garden greens topped with red onion relish, béarnaise sauce and balsamic reduction
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Beef Massaman Curry $ 11.90 / 1 pc
- Curry with stewed beef, potatoes, and coconut milk flavoured by palm sugar and massaman curry.
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Combination Fried Rice with Chicken $11.90 / 1 pc
- With vegetables and chicken.
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Spring Rolls $ 5.90 / 6 pcs
- Vegetables in spring roll wrappers, deep fried and served with sweet chilli sauce
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Beef With Oyster Sauce $11.90 / 1 pc
- And vegetables.
- Large (for 2-3 people).
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Roti & Satay Sauce $5.90 / 1 pc
- Roti & Satay Sauce
- Wontons $ 5.90 / 7 pcs
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Stir Fried Satay Sauce with chicken $11.90 / 1 pc
- Our special peanut satay sauce with chicken and fresh vegetables.
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Honey Chicken $20.00
- Battered chicken in honey sauce served on crispy noodles.
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Ginger & Pineapple - Served on Sizzling Plate $18.00
- Stir fried with freshly chopped ginger, pineapple and seasonal vegetables. Tofu optional.
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Chili Chicken, Beef $20.00
- Stir fried with chili paste and seasonal vegetables
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Pan-Fried Fish $25.00
- Served with steamed vegetables and Angkor soy sauce gravy.
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Mongolian Steak $20.00
- Sliced beef and vegetables in Cha Siu sauce.
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Tom Yum Chicken Prawn $13.00
- Khmer spicy soup with lemon juice and lemon grass.
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Satay - Served on Sizzling Plate $18.00
- Stir fried in satay peanut sauce, with seasonal vegetables and pineapple. Tofu optional.
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Sweet and Sour Pork $20.00
- Crispy pork pieces mixed in sweet and sour sauce.
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Cheese & garlic naan $4,5
- Naan bread stuffed with cheese & garlic together
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Goan fish curry $10.00 / $15.00
- Boneless pieces offish cooked in onion tomato, and coconut gravy,
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Masala junction special- lamb / beef $16.00
- Tender boneless pieces and vegetable cooked with
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Cheese naan $4
- Bread stuffed with cheese and baked in the tandoor oven
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Vegetable korma $8.00 / $13.00
- Mixed vegetables cooked in rich creamy cashew nut gravy with mild aromatic spices.
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Bhuna - lamb / beef $9.00 / $14.00
- Diced boneless pieces cooked with aromatic combination of ginger, garlic, coriander and spices.
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Chicken saag $9.00 / $14.00
- Boneless chicken cooked with spinash sause and spices
- Gulab jamun with vanilla ice cream $6.00
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Fresh fruit salad $10.00
- with honey & yoghurt
- Corn Fritters with Streaky Bacon $21.00
- Beer Battered Fish Burger $14.00
- Mussaman Beef Curry $23.00
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Avocado & Shrimp Salad N/A
- with Shrimp Roe
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NZ Mussels $18.00
- in Creamy Tom Yum Soup
- Beef Burger $12.00
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Scotch Fillet $32.00
- with Lemon Pasta and Caper Butter
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Cheese and Onion Naan $4.00
- Stuffed with spiced cheese and onion, garnished with butter
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Palak Paneer $14.90
- Cottage cheese cooked in a fine mild puree of spinach and lightly spiced
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Butter Lamb $17.90
- Tender pieces of boneless lamb, cooked in a creamy tomato flavoured sauce
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Prawn Masala $19.90
- Prawns cooked with green capsicum, tomatoes and whole spices
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Palak Chicken $17.90
- Boneless chicken cooked in spinach and cream
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Mix Pakoras $6.00
- Chopped vegetable mildly spiced dipped in batter and deep fried
- Fish meal (2 fish, chips, salad and drink) $15.00
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Rogan Josh $17.90
- Diced lamb cooked in traditional North Indian style
- Gluten-free self-saucing sticky date pudding/salted caramel & cashew ice cream
- - roasted red red peppers
- Baby meringues with passionfruit cream
- - 3 desserts
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SOUP OF THE DAY $13.00
- Freshly made soup served with toasted ciabatta or, gluten-free bread & herbed butter
- Gluten-free lemon lime cheesecake/lemon sorbet
- Caramel tart - served warm
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PRAWN TWISTERS $15.00
- Crispy fried prawn twisters served with dipping sauces
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Open Steak Sandwich $18.00
- marinated beef, blue cheese, aioli, onion marmalade with foccacia
- Kids Pancake Berry & Cream Pyramid $8.00
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Creamy Balsamic Mushrooms $14.00
- panfried mushrooms with a creamy balsamic sauce served on garlic toasted baguette
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Seafood Chowder $14.50
- creamy chowder with toast
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Thai Chicken Noodles Salad $17.00
- warm Asian style greens in coconut chilli sauce
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Rustic Mince on Toast $15.50
- chili beef topped with a poached egg
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French Toast $15.50
- fresh seasonal fruit, whipped cream & berry coulis
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Kids Pancake Pyramid $8.00
- Bacon, Banana, Maple
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Saigon noodles (Pho bo, ga) $16
- Traditional vietnamese rice noodle in clear soup. Choice of beer or chicken. Served with fresh mint, shredded lettuce and fresh
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Soup (sup tom, sup ga) $7
- Light, fragrant chicken or shrimb broth with fresh greens
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Vegetarian spring roll (Goi cuon chay)/ 4 rolls $7
- Steamed tofu and seasonal vegetable rolls served with homemade dipping
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Stir fried beef cubes (Bo luc lac) $18
- Vietnamese beef cubes stir fried with capsicums and onion. Served with jasmine rice or fries
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Grilled beef (bonurong sa)/ 3 skewers $17
- Grilled coriander beef on lemongrass skewers served with rice and salad
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Stir fried rice noodles (hu tieu/mi xao chay) $15
- Stir fried rice noodles with crunchy tofu and mixed vegetables
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Stir fried broccoli(bong cai xao toi) $12
- Stir fried broccoli with carrots. Served with steamed rice
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Crispy fried egg noodles (mi xao gion) $16
- Combination stir fried egg noodles with seafood and seasonal vegetables
Raetihi Lodge Restaurant
Phone
035734300
Opened hours
Monday: 7:00 AM – 11:30 PM, Tuesday: 7:00 AM – 11:30 PM, Wednesday: 7:00 AM – 11:30 PM, Thursday: 7:00 AM – 11:30 PM, Friday: 7:00 AM – 11:30 PM, Saturday: 7:00 AM – 11:30 PM, Sunday: 7:00 AM – 11:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Australian , Contemporary , European , International , New Zealand
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Groups , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar