Raleigh Restaurant in Taranaki Menu

Raleigh Restaurant in Taranaki has no menu available, but can choose from many other options such as Eggs on Toast or Eggs on Toast from Nugent St Kitchen. La Fourchette offers many options including Petit dejeuner / pastry / baguette / jam / coffee or tea / juice and Poached eggs / mushroom / spinach / toast. Our Place includes a wide range like Asian style Pork Dumpling(6) or Pumpkin, Feta 6* Potato Croquette With Kimchi ( 3). Fried Chicken Wings and BBQ Pork / Battered Squid from . Try it Now offers Chawla's and Afghani chicken tikka.

Nearby Sample Menus

  • Pork ribs $24.00
    • 5 hours slow braised pork spare ribs with homemade bbq sauce & Gusto's petit salad
  • Potato and zucchini beignet fritters
    • With hummus salsa and alfalfa salad
  • Garlic bread $9.00 Perfect for 2
  • Yogurt smoothie $9.00
    • With fresh fruit and mint
  • Crispy garlic flatbread $15.00 Perfect for 2
    • With fresh basil, mozzarella cheese and tomatoes
  • Balsamic creamy mushrooms $21.00
    • Served on toasted garlic ciabatta bread and spinach, finished with kumara thins
  • Scallop
    • With apple crisp, micro herbs and apple gel
  • These options are available only for the Set Dinner Menu 3 customers or $35.00 per person. Please choose four (4) options.
  • Pawn Pasta $9
  • God Father Large $16
    • Tom Sauce, Ham, Cheese, Bacon, Mushrooms, Capsicum, Onions, Sausage, Olives, Shrimps, Lemon & Herbs
  • Butter Chicken Large $16
    • Butter Sauce, Chicken, Onion, Caramelized Onion
  • Cheesy Sausage Large $9
    • Sausage & Cheese
  • Just Cheese Large $9
    • Tomato Sauce, Double Cheese
  • Bread - Cheesy Garlic Herb $7
  • Cheesy Mushrooms Large $9
    • Cheese, Mushrooms & White Sauce
  • Apricot Chicken Large $16
    • Tomato Sauce, Onion, Capsicum, Chicken, Cheese & Apricot
  • Prawn, pea & spicy chorizo risotto with parmesan & lemon olive oil $25.90
  • Romano, with garlic, chilli, olives, capers, red onions, semi dried tomatoes, roast artichokes, feta, fresh basil, Napoli sauce & mozzarella $22.90
  • – add garlic butter prawns $24.90
  • Chicken, bacon & leek Risotto with fresh thyme, spinach & parmesan $24.00
  • Coconut pannacotta, mango puree, pineapple sorbet, poached pineapple & lime leaf meringue $14.90
  • (also available as take away)
  • Tiramisu $13.90
  • Arborio Caesar salad of cos lettuce, streaky bacon, croutons, parmesan cheese, anchovies & a poached egg (anchovies in cos dressing) $17.90
  • - Super Teriyaki Chicken Udon
  • - Crumbed seafood
  • Tuna Avocado Salad $18.00
  • Add ons $3.00
    • Curry toppings for
  • Add ons $5.00
    • Mini Tanuki Udon / Karaage Chicken
  • GF Super Teriyaki Chicken Don $16.50
  • Super Teriyaki Chicken Don
    • Our signature teriyaki chicken topped with super duper extra homemade teriyaki sauce & tartare sauce with assorted vegetables served on rice
  • - Mini Tempura Don or Udon
  • Chicken Korma & Afgani Chicken $17.99
    • Tender boneless pieces of chicken cooked in a rich creamy cashew nut sauce
  • Lamb Korma $17.99
    • Tender boneless pieced of lamb cooked in a rich creamy cashew nut sauce
  • Cheese & Garlic Naan $4.50
    • Plain flour bread stuffed with garlic cheese Cooked in tandoor, garnished with butter
  • Daal Makhani $16.99
    • Lentils cooked on slow fire overnight garnished
  • Butter Chicken $14.50
    • Rice:
  • Pappadums (each) $0.50
  • Individual side dish (each) $2.50
    • Raita, Mint Chutney, Mango Chutney, Tamarind Sauce ad pickles
  • Chicken Vindaloo $17.99
    • Spicy curry straight from the beaches of Goa, Cooked in hot vindaloo sauce with succulent chicken pieces. Goes well with raita (recommended by Chefs)
  • Vegetable Korma $8.90
    • Mild cashew gravy with veggies
  • Hot Chips & Butter Chicken Sauce $5.90
  • Garlic or Cheese $4.50
  • Wholemeal Roti $3.90
  • Mango Chutney $1.90
  • Butter Chicken $8.90
    • Chicken Tikka in creamy tomato gravy
  • Beef Jalfrezi $9.90
    • Sweet n sour beef and veggies
  • Garlic & Cheese $4.50
  • Potato fritter $1.20
  • Seafood Box $10
    • ½ scoop, 1 fish, 1 crab stick, 3 squid rings, 2 mussel 1 scallop
  • Pack $10
    • 2 Fish, 1 hot dog, 1 sausage & 1 scoop
  • Snapper $8.50
  • Plain $5.50
  • Corn fritter $2.50
  • Bacon $6.50
  • Mini Hot dog $1.50
  • Crumbed Scallops with fries & salad
  • -Small $5.50
  • -add Cheese & Bacon for $4.00
  • Fries (GF) $4.00
  • -Large $18.00
  • Crumbed Chicken BLT Burger with whole egg mayonnaise $14.00
  • - 2 shanks $21.00
  • Cheesecake - please refer to specials board $9.00
  • Chicken Curry $15.00
    • A typical Kerala dish in which chicken is diced and cooked in a thick sauce made with onion,ginger, garlic, tomatoes and powdered spices and garnished with coconut cream and curry leaves
  • Chefs Special flavoured rice ( Basmati rice) $4.00
  • Garlic Paratha $4.00
  • Chicken Spring Dosa $10.99
    • A paper-thin crispy pancake filled with chicken, onion & capsicum
  • Butter Chicken $15.00
    • Boneless chicken marinated overnight in a yoghurt and spice mixture and cooked in thick creamy tomato gravy and mixed with butter, cashew paste and other spices
  • Meen Pollichathu $25.00
    • Meen pollichathu is basically 400-500gm (Fish and Size varies) covered with chefs special spicy masala,wrapped in banana leaves and shallow fried
  • Beef Curry $16.00
    • One of the most delicious curry of Malabar in which coconut milk and grated coconut are used as the base to produce a rich, creamy & spicy curry. Its delicately flavours and scrumptous taste are greatly influenced by Arabs
  • Prawn Curry $20.00
    • Famous South Indian prawn or squid curry cooked in tangy gravy with a flavour of mustard seeds,ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
  • -Large $22.00
  • - 12 inch $14.00
  • -Small $11.00
  • -12 inch $14.00
  • - Medium $19.00
  • Butterscotch Pudding $4.00
  • Seasonal salads, Wraps from $6.00
  • -9 inch $11.00
  • Saagwala(chicken/lamb/beef) $15.90
    • An abundance of spinach, cooked with tomatoes Ginger, garlic and spices.
  • Malai tikka (4pc) $8.00
    • Chicken marinated in yoghurt, cashews, white pepper, cheese, ground spices, cooked in the tandoor.
  • Mushroom-mattar $15.80
    • Peas and Mushroom cooked with tomatoes, spices and herbs.
  • Cheese naan $4.00
    • Stuffed with tasty grated cheese and spices.
  • Madras(chicken/lamb/ beef) $15.50
    • A favourite with those who enjoy their curry With coconut. A South Indian dish with onions, ginger, garlic and spices.
  • Papadom $0.50
  • Prawn jalfrezi $18.00
    • Prawns Cooked with red capsicum, tomatoes, Spring onions and spices.
  • Butter naan $3.50
    • Unleavened wholemeal flour bread layered with ghee.
  • Toasted sandwich $12.00
    • Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
  • B L T $14.00
    • Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
  • Kiwi style fish and chips $24.00
    • Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
  • Soup of the day $12.00
    • Served with freshly baked bread
  • Juliana shrimp and pastrami salad $16.50
    • With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
  • Steak sandwich $22.50
    • Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
  • Fries $5.00
    • served with your choice of tomato sauce or aioli
  • Savoury beef mince $17.00
    • Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
  • Burger & Fries Combo $20.00
  • Lou Tennant $16.00
    • Southern style smoky pulled pork, savoury apple donut, red slaw & housemade BBQ sauce.
  • Poutine $10.00
    • Handuct potato chips, beef jus & smoked cheddar fondue.
  • Sauteed Broccoli $8.00
    • Preserved lemon, parsley oil, toasted seeds & shaved parmesan.
  • Too Easy $16.00
    • Green Meadows 150gm beef patty, sweet gherkin relish, Swiss cheese, beer battered onion rings & BBQ sauce.
  • Double Meat $4.00
  • Bacon Rasher $3.00
  • Found Nemo $16.00
    • Moa beer battered market fish fillet, remoulade, housemade beetroot relish & iceberg lettuce.
  • Bowl of Fries $4 Large $5
    • Seasoned Hot‏ Potato Chips served with Tomato Sauce
  • B.L.T $14
    • With Fries
  • Fish & Chips $18
    • 2 Home-battered NZ Fish served along with Inflame Salad & Balsamic Dressing, Hot Fries and Tart­are sauce.
  • Wedges +$3.5
    • With Bacon
  • Egg Benedict Bacon $16 Salmon $17.5
    • Grilled tomatoes and mushroom, drizzle in hollandaise sauce.
  • Quiche $9
    • Our homemade quiche with Bacon & Eggs or Bacon and Vegetables.
  • Anytime Breakfast $16
    • Breakfast Bacon, eggs, sausage, Hash browns, tomato and toast bread.
  • Banana Hotcakes $15.5
    • With Bacon
  • open chicken sandwich $18.50
    • BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
  • Monsignor croute $12.00
    • French style toasted sammy with tomato and brie or ham and cheese
  • Cornish seafood bake $18.00
    • Mixed seafood in withe wine sauce topped with mashed potato side with green salad
  • Muesli $10.50
    • Homemade caramelized muesli, served with milk and yogurt
  • Landing works $19.00
    • Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
  • Creamy garlic mushroom $17.50
    • Mushroom sautéed served on a parmesan and paprika savory french toast
  • White chocolate pancakes $18.00
    • Served with poached strawberries, topped with honey and mapple syrup
  • Eggs benedict $17.00
    • Choice of bacon or salmon,topped with hollandaise sauce
Raleigh Restaurant

Raleigh Restaurant

location

Address

16 Queen Street, Waitara, Taranaki, 4310, New Zealand

phone

Phone

067547587

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Bar Not Available ,  Quick Bites ,  Seating ,  No Takeaway ,  Dinner

Location
16 Queen Street, Waitara, Taranaki, 4310, New Zealand
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