Raleigh Restaurant in Taranaki Menu

Navratan Korma $18.99
- Fresh Mixed Vegetables Cooked In A Cashew Nut And Yoghurt Sauce.
Chicken Tikka Masala $20.99
- Succulent Tender Chicken Pieces Cooked In A Spicy Sauce With Green Peppers And Diced Onions, Garnished With Fresh Coriander.
Fries $4.99
Individual Side Dish each $2.99
- Raita, Mint Chutney, Mango Chutney, Pickles And Tamarind Sauce.
Chicken Tikka h $10.90 f $19.90
- Juicy Morsels Of Boneless Chicken Marinated In Spices Overnight And Slow Roasted In The Tandoor.
Grilled Meat Platter $20.99
- A Selection Of Meats Marinated In Yoghurt And Spices With Sliced Onions And Capiscums.
Naan $4.50
- Plain Flour Bread Baked In Tandoor, Garnished With Butter
Butter Scallops $24.99
- Scallops Cooked In Creamy Tomato Flavoured Sauce, Garnished With Sliced Almonds.

Thai beef salad $20.90
- Cooked diced beef tossed through a fresh salad with crispy noodles and a spicy dressing
Classic Chicken Mignon $25.90
- A chicken breast wrapped in a bacon served with portobello mushrooms, roast pumpkin and potatoes in a creamy garlic sauce.
Pull apart loaf $12.90
- Stuffed with chipotle, corrinader, red onion, salsa and cream cheese
Stumble Inn's surf & turf $38.90
- Grilled scotch fillet with a selection of seafood served with a creamy garlic and seafood sauce with your choice of colesalw and salad served with fries
Crumbed scallops $20.90 / $30.90
- Hand crumbed scallops with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
Texas chicken salad $19.90
- Golden grilled chicken pieces tossed through salad and greens with a ranch dressing
Garlic bread $6.90
- Hot crusty bread with an infusion of garlic butter
Chicken, bacon & avocado burger $19.90
- paniko crumbed chicken fillet with lettuce, bacon, avocado, brie and apricot sauce served with fries

Keema Naan $5.00
- Plain flour bread stuffed with spicy lamb Mince and coriander cooked in tandoor, Garnished with butter
Rogan Josh $17.99
- Diced lamb cooked in traditional North Indian style with a brown gravy
Cheese & Garlic Naan $4.50
- Plain flour bread stuffed with garlic cheese Cooked in tandoor, garnished with butter
Prawns Masala $19.99
- Prawns cooked with capsicum, tomatoes, Onion and spices
Saag - Ghost $17.99
- A laid back & slightly spiced puree of Spinach with succulent chicken pieces
Roti $3.00
- Hand rolled braed made from whole meal, White flour, garnished with butter
Mango Chicken $18.99
- Tender boneless pieces of chicken cooked in a creamy Flavoured sauce with a touch of mango
Lamb Do Piaza $18.99
- Boneless lamb cooked with fried onion, capsicum and whole spices

Ediballs $3 or $5 for two packs
The Family Feast $40.00
- 4 Pack $4.90
The Protein Pack $15.00
Marmite Mania $4.00
Grilled Wedges $4.90
Super Vege (3 Fillings) $4.00
Chicken Caesar Pita $11.5 Reg / $9.5 Petita

- Large $16.00
Warm Sticky Date Cake with toffee sauce and whipped cream $7.00
Dinner Hours Sunday from 5.30pm to 8.00pm Wednesday to Saturday 5.30pm to 8.30pm
Lamb Shanks slow braised , served with potato mash, steamed vegetables and gravy (GF)
- 1 shank $14.50
Warm Thai Beef Salad with mesclun, cherry tomatoes, capsicums, red onion, crispy noodles,& yoghurt dressing ( GF ) $16.50
Seafood Basket with crumbed scallops, crumbed mussels, squid rings, crumbed fish bites and crumbed prawn cutlets served with fries and salad $21.00
-Large $7.00

Saag Aloo or Paneer $16.50
- A laid back and lightly spiced puree of spinach with your choice of potato or cottage cheese
Jalfrezi (iamb, Beef, Chicken) $17.50
- Your choice of meat stuffed in vegetable gravy, topped with fresh
Lamb Kebab $10.00
- Skewered lamb mince infused with aromatics spices and cooked in Tandoor.
Paneer Tikka Masala $16.50
- Cottage cheese cooked with onion, capsicum and tomato base sauce, garnished with fresh coriander n ginger
Rogan Josh (chicken, lamb, boof) $17.50
- Traditional north Indian curry prepared with fine brown
Moo Gobhi $16.50
- Potatoes and cauliflower florets cooked together with onion, turmeric, herbs and spices. Goes well with raita.
Vegetable Jalfrezi $16.50
- Stir fried seasonal vegetables in a luscious sauce finished with capsicum, onion, ginger and tomatoes.
Fish Fingers & Fries $8.00

Chicken, steak, BBQ pork or pork $14.50
Egg $10.00
Scallop $2.30
Crabstick $1.60
Fresh gurnard $4.50
Crumbed an extra $0.80
$15.00 pack
- 4 fish, 2 hotdog, 2 crab sticks, 1 scoop of chip
Large fresh shelled mussels $1.60

Lamb Rump $30.00
- Potato Gratin / Seasonal Vegetables Horseradish 0* Beetroot Puree / Cabernet Sauvignon Jus
-Whole Rack $36.00
-Half Rack $18.00
Raspberry Cheesecake / Vanilla Ice Cream $14.00
Summer Salad $16.00
- Roasted Beetroot / Baby Carrots / Mint / Orange Lotus Shoot / Mesclun
Grilled Halloumi Burger $21.00
- Hummus/ Roasted Peppers / Courgette / Guacamole / Caramelised Onion / Roasted Potatoes / Wasabi Aioli
BBQ Pork Ribs
- Fries / Salad
Confit Pork Belly $30.00
- Cloudy Apple Cider puree / Spicy Cole Slaw / Roast Potatoes

Fries $5.00
- served with your choice of tomato sauce or aioli
Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
Soup of the day $12.00
- Served with freshly baked bread
Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli

Bombay roll V $8.00 /M $10.00
- Your choice of chicken, lamb or Vegetable with salad, and rolled in tandoori naan bread.
Chicken do pyaaza (DF) $14.50
- Tender chicken pieces cooked in onion, tomato gravy & diced onions
Fish & chips $5.00
- Fish fillet coated with batter and served with fried
Harabara kebab (DF) (V) $6.00
- Spinach, potato, corn and paneer flavored with Indian herbs & spices
Matar paneer/mushroom $14.50
- Cottage cheese, mushroom and green peas cooked in rich onion and tomato sauce and garnished with cream and coriander
Lamb rogan josh $14.50
- Tender pieces of lamb cooked in tomato and onion gravy in Kashmiri style
[available until 4pm only]
Seafood curry $17.00
- Fresh pieces of fish, prawns, scallops and squids sauteed in coconut curry, onions, blanched tomatoes and mustard seed

Ravioli $19.50
- roasted pumpkin, rocket, parmesan, creamy tomato sauce, fresh basil
-add fried egg $1.00
-Small $13
-add 1/2 dozen scallops $6.00
-add fried egg $1.00
Angela
- roast pumpkin, feta, red onion, pinenuts, spinach, tomato, mozzarella
Salt and Pepper Squid $10.00
- with aioli/sweet chilli sauce
Battered onion rings $5.00

Chicken Diane LG Our signature dish. Grilled chicken breast covered in worcestershire, garlic, parsley & cream sauce, served with salad & chips (Double the Chicken +$7.00) $15.00
Bacon $1.50
Donut V $2.00
B.L.T. Sandwich Filled with bacon, lettuce, tomato, mayo, relish $6.50
Cheesy Garlic Bread V $5.50
Crispy Coated Tenderloins (5) $8.50
Groms Mini Hot Dog (2) -
Kiwi Burger Beef pattie, beetroot, egg, cheese, lettuce, tomato, relish, mayo $9.00

Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
-With Salmon $17.50
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup

Garlic Lemon Prawns $24.50
- Prawns with creamy garlic lemon sauce, crispy potato herb potato cakeand fresh salad
Chicken Nibbles $12.50
- Served with tomato sauce
Bowl of Fries Sml $4.50 Large $7.50
- Served with Aioli and tomato sauce
Potato Cake Benedict $20.50
- Spinach, homemade potato hash cake, poached eggs, bacon, and hollandaise sauce sitting on top of a potato herb cake. Add smoked salmon, extra $3.00
Squid Rings Sml $8.00 Large $12.50
- Served with fresh salad and fries
Mini Hot Dogs $10.50
- Served with fries & tomato sauce
Crumbed Chicken Salad $21.50
- Crumbed chicken breast, served with fresh mixed salad, fries, and plum sauce on the side
Vegetarian Lasagne Served with a fresh salad $15.50

Tiramisu $8.50
- Served with ice cream
Falafel $16.00
- Main size falafel comes with salad, rice, hummus, tzatziki
Chicken shish kebab $18.00
- Served with rice and salad, roasted pepper with turkish bread and served with dips
Mixed iskender $17.00
- Served with rice, salad, homemade turkish bread and dips
Passion fruit cheesecake $8.50
- Comes with ice cream
Mixed vegetarian iskender $18.00
- Served with rice, salad, homemade, turkish bread andd dips
Lamb shish kebab $18.00
- Served with rice and salad, roasted pepper with turkish bread and served with dips
Cigara borek $8.50
- Pastry rolls with feta cheese and parsley served with mint yoghurt

Raleigh Restaurant in Taranaki Menu

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Raleigh Restaurant

Taranaki > Raleigh Restaurant

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16 Queen Street, Waitara, Taranaki, 4310, New Zealand

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