Ralph's in Auckland Menu

BREAKFAST BREAKFAST
  • Homemade granola (V) $11
    • doris plum and pear with greek yogurt
  • Eggs any style (V) $11
    • fresh herbs and our green sauce on ciabatta
  • Pedro's eggs (V) $16.5
    • scrambled egg, black beans, salsa, haloumi, jalapenos, coriander and chipotle mayo
  • Breakfast of zeus (V*) $16
    • fried tofu, sweet chilli, peppers, red onion, baby spinach, homemade hummus, roast pumpkin and dukkah on ciabatta
  • Toms on toast (V) $17
    • haloumi, hummus, red onion, basil and cabernet drizzle on ciabatta
  • Bacon bean $18
    • served with baby spinach, citrus hollandaise, ciabatta
  • Haloumi bean (V) $17.5
    • served with baby spinach, citrus hollandaise, ciabatta
  • Salmon bean $18
    • served with baby spinach, citrus hollandaise, ciabatta
  • Breakfast burrito chorizo tofu (V) $18.50
    • scrambled egg, black beans, red pepper, baby spinach, brown rice, salsa, nacho, cheese and sour cream
  • Or V* (on request only) $17
SIDES SIDES
  • Bacon, haloumi, salmon(per side) $5
  • Vine tomatoes, baby spinach, roast potatoes, eggs(2), mushroom(per side) $4
  • Hollandaise $3
  • Gluten free bread $2
  • Curty fries with chipotle mayo $8
SPECIALS OF THE WEEK SPECIALS OF THE WEEK
  • Vinyl stack $22
    • streaky free range bacon, chorizo, vine tomatoes, mushroom, toast potatoes, hollandaise, salsa verde, cabernet drizzle, poached eggs, ciabatta
  • Sardines $18
    • marinated sardines, balsamic tomatoes, red onion, feta, rocket man, ciabatta, poached eggs
DINNER DINNER
  • All blacks
  • Marinated olives( GF/V*) $6
  • Ralph’s spiced nuts(GF/V*) $6
  • Jalapeno poppers (V) $8
    • cheese stuffed & crumbed
  • Ralph’s fried chicken $14
    • bread & butter pickles, ranch
  • Kung pao calamari>sriracha & plum sauce $14
  • Curly fries bowl (V/V.O.R) $8
    • w chipotle mayo
  • Ralph’s cheese burger $8
    • w choice of slaw of curly fries, 100% beef patty, bacon, cheese, french mustard, kosher pickles, chipotle mayo, salad
  • Fried chicken burger (V/V.O.R) $18
    • w choice of slaw or curly fries, vegan ban patty, salad, pickles, double cheese, mac sauce
NOTE NOTE
  • GF=gluten free
  • V* =vegan or (V.O.R)vegan on request
  • V=vegetarian

Nearby Sample Menus

  • Mango Chutney $3.00
  • Paya $12.00
    • A royal moghul speciality of lamb flesh soup.
  • Dum Ka Ghost (medium spicy) $12.00
    • Lamb bone, whole spices marinated with yogurt and cooked in dum style.
  • Lamb Kolapuri (made to order) $14.00
    • Boneless Lamb With Kolapuri Gravy
  • Nizami Sheek Kabab (Chicken or Lamb) $10.00
    • Mince marinated with Special Spices cooked in Tandoor.
  • Paneer Butter Masala (medium spicy) $10.00
    • Cubes cottage cheese mix vegetables cooked With butter sauce.
  • Chicken Kadai (made to order) $16.00
    • Bone chicken tempered with onion, Tomato, capsicum And special spices, serve in kadai.
  • Mutton Dum Biryani $35.00
    • Served with raita, gravy and eggs (for 4 persons).
  • Rice 3.00
  • Green papaya, snake beans, peanut, tomato 15.00
  • Smoked beef rib & shiso spring roll 10.00
    • with Woodpecker Hill BBQ thick sauce
  • Dry red curry of duck 36.00
    • stir-fried with wild ginger, snake beans, chilli & cashews
  • Coconut-braised beef short rib 40.00
    • chilli jam, mint, ginger & kohlrabi with Woodpecker Hill BBQ thick sauce
  • Aromatic BBQ lamb curry 36.00
    • smoked potatoes, pickled garlic, cashews & charred shallots
  • Kingfish, pomelo, lemongrass, chilli jam & lime 20.00
  • Wild mushroom dumplings 18.00
    • Vietnamese mint, green peppercorns, galangal & coriander
  • Chili sauce Duck on iron plate $22.00
  • Roast pork noodle soup $9.00
  • Beef with Bean Curd on Rice $9.00
  • Roast Spare Rib 1kg $20.00
  • Malaysian Deep Fried Tofu $15.00
  • Pork chop with Zhen Jiang Sauce $16.00
  • Fujian Fried Rice $10.00
  • Beef/chicken/pork with mixed vegetable on crispy noodle $15.00
  • Laksa Seafood $15.00
  • Laksa Chicken $15.00
  • Wat Tan Ho $16.00
  • Lobak 2 pcs $8.00
  • Chicken Rice $3.00
  • Laksa Combination of 2 $20.00
  • Fried Rice with Egg $15.00
  • Sambal Chili Eggplant
  • WOOD FIRED MARKET FISH 16.9
  • OLIVE BREAD 12.9
    • horopito butter / smoked salt/thyme oil
  • SMOKED DUCK BREAST AND CONFIT LEG 33.9
    • braised fennel and orange / watercress / blood orange gastrique
  • CONFIT BABY POTATO 8.9
    • rouille
  • FISH AND CHIPS small22.9/large28.9
    • beer battered OR crumbed / chunky fries / mushy peas / tartare
  • WOOD FIRED WAGYU BEEF BURGER 25.5
    • soft bun / charred onion / pickled radish / beetroot and horseradish cream cheese / romano cheese / maple glazed pancetta / chunky fries
  • HOUSE SMOKED SALMON 18.9
    • crispy skin / lemon caviar / radish / watercress
  • WOOD FIRED ON THE BONE 32.5
    • agria potato fondant / spinach fondue / beurre café de Paris Harmony pork cutlet 220gm
  • Vegetable $9.50
  • ●curry dishes
  • Special fried rice $13.50
  • Combination meats $12.00
  • Cheese & onion / cheese & pineapple $3.00
  • ●takeaway meals
  • ●sweet & sour dishes
  • Sausage $8.50
  • Dry Egg Noodles with Hainanese Chicken $15.50
    • Noodles toss with sweet dark soy sauce served with hainanese
  • Beef Rendang with Rice $14.90
    • Malaysian style dry beef curry, served with rice and side salad
  • Curry Laksa Seafood $15.00
    • Curry laksa soup with noodles, prawn, squid & fish cake
  • Kampung Style Tofu Salad $10.00
    • Deep fried tofu with sweet chilli sauce (contain peanuts)
  • Hokkian Mee $12.50
    • Stir-fried thick noodles with chicken, prawn, squid & veges
  • Malaysian Sambal Veges Combination $14.00
    • Stir fried eggplant, tofu, carrot & veges with sambal sauce, served with rice
  • Curry Laksa Vegetables $12.50
    • Curry laksa soup w noodles and mix veges
  • Kampung Style Golden Fried Rice $12.50
    • Fried rice with egg, prawn, chicken, barbecued pork & mix veges
  • Fettuccine al salmone affumicato $18.00 / 23.00
    • home made fresh fettuccine with smoked salmon, spinach and capers in cream sauce
  • Cannelloni $5.50 / 20.50
    • rolls of home made fresh pasta filled with beef, vegetables and herbs than baked with tomato béchamel and parmesan.
  • Pollo alla cacciatora $26.00.
    • chicken breast simmered in tomato onion and capsicum sauce with kalamata olives.
  • Scaloppine alla fiorentina $27.00.
    • veal scaloppine topped with spinach and mozzarella in white wine sauce with mushrooms.
  • Melanzane alla parmigiana $22.50.
    • crumbed slices of eggplant topped with capsicum and mozzarella than grilled and served on a bed of tomato sauce.
  • Spaghetti alla bolognese $14.50 / 19.50
    • traditional northern italian meat sauce with ground beef and tomato, served over spaghetti.
  • Spaghetti allo scoglio $25.00.
    • spaghetti pasta with marinated selection of seafood from the reef, in olive oil, white wine, lemon, chilli and parsley.
  • Scaloppine marsala $26.00.
    • veal scaloppine in creamy marsala sauce with mushrooms.
  • Capricciosa
    • artichokes, anchovies, olives, capers
  • Caprese
    • buffalo mozzarella, tomatoes, olives, basil
  • Tirolese
    • mushrooms, brie, pancetta
  • Guanciale
    • pork guanciale, rosemary
  • Aperitivo $ 8.00
  • Caprese
    • buffalo mozzarella, cherry tomatoes, basil
  • Ragù
    • pork & beef bolognese sauce sautéed with garlic and chili gluten free pasta available on request
  • rocket salad with parmesan
  • Chargrilled prime steer scotch fillet $24.00
    • rustic rosemary potatoes, roasted tomato, baby spinach with creamy mushroom & cognac sauce
  • Toast and preserves $9.00
    • ciabatta & turkish pide served with strawberry jam and marmalade
  • Potato rosti $6.50
  • Toasted house made muesli $10.00
    • with nuts, seeds & dried fruits, coconut served with natural yoghurt & berry compote
  • Fresh avocado salsa $4.50
  • Shoestring fries with tomato sauce $6.50
  • Grilled prawn bruschetta $21.00
    • garlic prawns, mixed leaves, feta & roasted vine tomatoes on grilled sourdough with evo oil
  • Home made potato rosti stack $18.50
    • served with bacon, baby spinach topped with poached eggs & hollandaise sauce
  • Ham - Pineapple
  • Extra 0.50¢ each
  • Ham - Egg
  • 2 - SCOOPS $3.50
  • Ham - Tomato
  • 1 - SCOOP $2.80
  • Steak Curry $3.90
  • Ham - Onion
  • Seafood $12.00
  • Pork or BBQ pork $9.50
  • Fish & Chips Deal $5.00
  • Pork (or BBQ Pork) $9.00
  • Steak $9.00
  • Fish $10.00
  • Donut $1.00
  • Battered Sausage $1.50
  • Gaeng Pnanag $17.90
    • Thick red curry beef or chicken come with peanut flavour
  • -Prawns or Scallops $23.90
  • My Lovely Nest
    • Stir fried roasted duck, prawns or scallops with vegetables, cashew nuts served in special nest
  • Green Curry ( Gaeng Keo Wan) $17.90
    • A popular Thai green curry paste, beef, pork or chicken
  • -Prawns or Scallops $23.90
  • Seafood Salad $23.90
    • Mixed of seafood marinated with lemon juice, chillies, fish sauce, vermicelli, onion and cucumber
  • Tom Yum Goong $9.50
    • Famous Hot and sour soup with king prawns and mushrooms
  • Ginger Special (Pad Khing)
    • a selection of meat stir fried with fresh ginger root, capsicum, onion, mushroom, carrot, young corn and spring onion
  • Mince $2.80
  • Apple & Blackberry $3.50
  • Apple,Rhubarb &Almond $3.90
  • Rondo (Almond) $3.50
  • Banana, Maple Syrup & Walnut $3.90
  • Boysenberry Berliner $3.90
  • Pensee (Plum & Almond) $4.00
  • Triple chocolate Chip Cookie N/A
  • Wild berry & coconut pannacota $10.50
  • Thai style grilled chicken $18.50
    • Turmeric, lemongrass, garlic, nam jim sauce
  • Thai sticky rice $3.50
  • Yellow chicken curry $17.50
    • Potato,onion,butternut, coconut milk, crispy shallots
  • Chicken or tofu cashew nuts (V) $18.50
    • Water chestnuts, market vege, roasted chilli
  • Lemongrass prawns $19.50
    • Mint,shallots, mild roasted chilli dressing
  • Pad thai (V) $16.50 / 19.50
    • Noodles, chicken, tofu or prawn, beansprouts, chives, crushed peanuts
  • Chicken or tofu coconut soup (V) $9.50
    • Coconut milk, mushroom, Thai herbs
Ralph's

Ralph's

location

Address

225B Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

092149369

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

American , Mexican

features

Features

Seating ,  No Takeaway ,  Dinner ,  Full Bar

Location
225B Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
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