Ralph's in Auckland Menu

BREAKFAST BREAKFAST
  • Homemade granola (V) $11
    • doris plum and pear with greek yogurt
  • Eggs any style (V) $11
    • fresh herbs and our green sauce on ciabatta
  • Pedro's eggs (V) $16.5
    • scrambled egg, black beans, salsa, haloumi, jalapenos, coriander and chipotle mayo
  • Breakfast of zeus (V*) $16
    • fried tofu, sweet chilli, peppers, red onion, baby spinach, homemade hummus, roast pumpkin and dukkah on ciabatta
  • Toms on toast (V) $17
    • haloumi, hummus, red onion, basil and cabernet drizzle on ciabatta
  • Bacon bean $18
    • served with baby spinach, citrus hollandaise, ciabatta
  • Haloumi bean (V) $17.5
    • served with baby spinach, citrus hollandaise, ciabatta
  • Salmon bean $18
    • served with baby spinach, citrus hollandaise, ciabatta
  • Breakfast burrito chorizo tofu (V) $18.50
    • scrambled egg, black beans, red pepper, baby spinach, brown rice, salsa, nacho, cheese and sour cream
  • Or V* (on request only) $17
SIDES SIDES
  • Bacon, haloumi, salmon(per side) $5
  • Vine tomatoes, baby spinach, roast potatoes, eggs(2), mushroom(per side) $4
  • Hollandaise $3
  • Gluten free bread $2
  • Curty fries with chipotle mayo $8
SPECIALS OF THE WEEK SPECIALS OF THE WEEK
  • Vinyl stack $22
    • streaky free range bacon, chorizo, vine tomatoes, mushroom, toast potatoes, hollandaise, salsa verde, cabernet drizzle, poached eggs, ciabatta
  • Sardines $18
    • marinated sardines, balsamic tomatoes, red onion, feta, rocket man, ciabatta, poached eggs
DINNER DINNER
  • All blacks
  • Marinated olives( GF/V*) $6
  • Ralph’s spiced nuts(GF/V*) $6
  • Jalapeno poppers (V) $8
    • cheese stuffed & crumbed
  • Ralph’s fried chicken $14
    • bread & butter pickles, ranch
  • Kung pao calamari>sriracha & plum sauce $14
  • Curly fries bowl (V/V.O.R) $8
    • w chipotle mayo
  • Ralph’s cheese burger $8
    • w choice of slaw of curly fries, 100% beef patty, bacon, cheese, french mustard, kosher pickles, chipotle mayo, salad
  • Fried chicken burger (V/V.O.R) $18
    • w choice of slaw or curly fries, vegan ban patty, salad, pickles, double cheese, mac sauce
NOTE NOTE
  • GF=gluten free
  • V* =vegan or (V.O.R)vegan on request
  • V=vegetarian

Nearby Sample Menus

88 Chinese Takeaway (sample menu)
  • Large $13.00
  • . Squid Rings $0.80
  • 36. Savory Egg Foo Yoong $11.00
  • Small $11.00
  • Large $10.00
  • 70. Chicken Burger $5.50
  • (With Vegetables Extras $1.50)
  • 79. Meat Patty $1.50
Golden Garden Restaurant (sample menu)
  • 93. Mongolian Beef (Pork / Chicken) $22.80
  • 15. Combination(3) Of BBQ or Roast on Rice $12.80
  • 47. Chicken & Salty Fish Fried Rice $11.80
  • 52. Sticky Fried Rice $12.80
  • 55. Chicken Stir Fried Rice Noodles $10.80
  • 108. Sweet & Sour Pork on Pineapple $23.80
  • 62. Homemade Special Fried Vermicelli $9.80
  • 102. Pork Slice With Seasonal Vege $26.80
Post Office Public House (sample menu)
  • Open steak sandwich $26.50
    • ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
  • Calamari $14.50
    • Crumbled calamari and Aioli
  • Risotto $18
    • choice of green pea and parmesan or mushroom and truffle Risotto.
  • Crispy polenta chips $9.50
    • rustic crispy polenta chips with Aioli and tomato sauce
  • Fish and chips $21
    • pan-fried snapper, fries, lemon wedge and tartar sauce
  • Arancini balls $14
    • mushroom Arancini balls garlic Aioli
  • Fries $7.50
    • bowl of fries in house Aioli
  • Pizza of the day $20
    • ask your waiter/waitress changes daily.
Fujisan (sample menu)
  • Katsu, Rainbow $11.00~$18.00
  • 1/2 Udon
  • Salmon, Tuna, California, Vege, Tempura,
  • Katsu (Chicken or Pork) $15.00/$20.00
  • Salad
  • Beef, Katsu, Sashimi,
  • Vege, Combo, Seafood,
  • Prawn $17.00/$22.00
The Frais Burger (sample menu)
  • Kumara chips $4.00
  • Hawaiian Burger $8.90
    • Char-grilled prime beef, bacon, pineapple, salad, homemade aioli & tomato relish
  • Beetroot / Gherkins / Fried Egg $0.50
  • Steak Egg & Cheese Sandwich $10.90
    • Char-grilled fresh sirloin steak, fried egg, melted cheese, salad, homemade aioli & tomato relish on butter toasted ciabatta
  • Brie / Camembert Cheese $1.50
  • Special B $10.50
    • 2 x Tempura fish; 1 x Large Chips; 2 x Hot Dog Sticks
  • Grande Package $34.95
    • 4 x Frais Beef Burger; 2 x Large Chips; 2 x Large Drink(1.5L)
  • Chicken on Salad $7.90
    • Char-grilled chicken breast on garden salad with homemade aioli
LJS (sample menu)
  • 12 X HOKI $24.90
  • KUMARA CHIPS $4.90/$6.90
  • 15 X HOKI $26.90
  • NIBBLES (each/3 pack) $2.00/$4.00
    • crumbed fish strips
  • SIDE SALADS $4.00
    • garden salad or coleslaw
  • NIBBLES (each/3 pack) $1.40/$3.90
    • chicken nuggets
  • HOKI (2 PIECES) $4.90/$7.90/$10.90
  • SNAPPER SUPREME $10.90/combo$16.90
    • crumbled snapper, fresh salad, homemade tartare and Marie-rose sauce on an artisan bun
Ravenhill Cafe (sample menu)
  • Creamy Balsamic Mushroom $18.5
    • with chorizo, rocket and parmesan served on 5 grain, ciabatta, gluten free toast
  • Ravenhill's Energy $19.5
    • Toasted pumpernickel, grilled haloumi smashed avocado, pickled beetroot, rocket, smoked salmon, Italian glaze, poached egg and chia seeds
  • Add Bacon $5
  • Streaky Bacon, Sausages, Grilled Mushroom, Chorizo $5
  • Juicy Lucy Burger $20.5
    • Premium house made beef patty stuffed with smoked cheddar, candied bacon, radicchio, red onion, Moll, American mild mustard served on charcoal brioche bun & fries
  • Avocado, Potato Rosti, Halloumi Cheese $4.5
  • Vietnamese Chicken Salad (GF, DF) $18.5
    • With grilled lemongrass chicken thigh, mesclun, coriander, mint, pickled carrot, bean sprout, rice noodle, crushed peanuts with a spicy garlic lime and chilli dressing
  • Rosemary Potato Rosti (GF) $19.5
    • with smoked salmon, smashed avocado a poached egg, sour cream & tomato relish
Sanbells Kitchen (sample menu)
  • Fried Rice $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Egg Fu Yong $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Sua Fai $3.00
  • Pai Fala N/A
  • Rice $3/$5/$6
    • Small / Medium / Large
  • You Can Choose From 2-4 Dishes Depending On The Plate Size N/A
  • Mamoe / Lamb $3.50
  • Supo / Koko Esi $5.00
Char Grill (sample menu)
  • Funghi S $8/ L $13
  • Moroccan S $9/ L $16
  • Vege falafel with rice $13
  • Blueberry Pancakes $10
  • Kiwi $14
  • Lamb with rice $13
  • Marinara S $9/ L $16
  • Sirloin & Bacon $25
Little Jimmy (sample menu)
  • Citrus Cured Akaroa Salmon, Fennel, Avocado, Grapefruit, Yuzu, Caviar $19
  • Roasted Merino Alpine Lamb, Minted Sorrel Pesto, Radicchio $34
  • Leaf Salad, Vinaigrette $9
  • Sauteed Summer Greens, Pine Nuts $9
  • Potato Gnocchi, Local Mushroom, Parmesan Spinach $26
  • Freedom Farms Pork Belly, Mahurangi Scallops, Carrot, Ginger, Broccolini $34
  • Local Artisan Cured Meats, Duck Liver Parfait, House Made Pickles, Grilled Sourdough $35
  • Freedom Farms Pork Croquettes (3), Kimchi Pickles $18
Palms Bar & Restaurant (sample menu)
  • Italian Chicken Breast $26.00
    • Succulent chicken pieces in white wine and creamy mushroom sauce, served with potato mash
  • Light Breakfast $8.00
    • Toast and preserves along with juice, filter coffee or tea
  • Old Fashioned Mix Grill Sizzler $29.50
    • Lamb cutlets, bacon strips, BBQ steak, mushrooms, sausages and fries. Served on a sizzler
  • Penne Pasta $14.50
    • Vegetarian pasta in cream or tomato sauce
  • Tiramisu $9.00
  • Grilled Lamb Sizzler $29.50
    • Lamb leg steaks in chef's special marinade. Served on penne pasta in tomato sauce along with seasonal vegetables and fries
  • Three Eggs Omelette $13.50
    • Your choice of any three fillings - Ham, Mushroom, Cheese, Tomato, Onion, Capsicum, Olives. Served with toast and preserves, freshly brewed filter coffee or tea
  • Mix Platter (for 2) $17.50
    • Fish fingers, spring rolls, mince croquettes, samosas, wedge with sour cream
Tae Hwa Ru (sample menu)
  • Bowl of rice $2.00
  • Base Noodle $2.00
  • Seafood and vegetable noodles soup with hot red pepper $13.00
  • Seafood and pork and vegetable spicy noodle soup $13.00
  • Shrimp in Sweet Sauce $40.00/$50.00
  • Vegetable noodles soup $10.00
  • Sweet and sour beef $28.00/$38.00
  • Fried noodle with spicy vegetable and sea food $13.00
Ruean Thong (sample menu)
  • Ginger Special (Pad Khing)
    • a selection of meat stir fried with fresh ginger root, capsicum, onion, mushroom, carrot, young corn and spring onion
  • Nam Sod $7.50
    • Spicy minced pork marinated with chilli, lemon, spring onion, ginger and whole peanuts
  • -Chicken, Beef or Pork $17.90
  • -Roasted Duck $23.90
  • Lamb or Chicken Fire $19.90
    • Red coconut curry with lamb or chicken, thai herbs, bean, spring onion, red capsicum and carrot
  • Pad Pak Ruam $16.90
    • Stir fried mixed vegetables with oyster sauce
  • Red Curry (Gaeng Ped) $17.90
    • Tasty, thick red curry with beef, chicken or pork
  • Gaeng Masaman Gai $17.90
    • a mild curry with potatoes and bay leaves
Wok'n Noodle Bar (sample menu)
  • Saturday and Sunday DiNNER 5pm – 10pm
  • Black Bean Beef (CF) (GF) (LC) $14.00
    • (Jasmine rice or thick egg noodles) With garlic, red onion, capsicum,broccoli and green bean in black bean sauce
  • Vermicelli Noodle Salad (GF) (LC) $14.00
    • Grilled chicken, pork or beef served with lettuce, cucumber, carrot, bean sprouts with peanuts and spring onion in chef’s special dressing
  • Grilled Teriyaki Chicken (Jasmine rice) (CF) (GF) (LC) $14.00
    • Served with, broccoli, cauliflower, red capsicum, carrot and onion.
  • -Seafood $15.00
  • Fish Cakes $5.50
    • Fish Cakes Wok’n Noodle special recipe
  • Black Pepper Beef (Rice or egg noodles) (CF) (GF) (LC) $14.00
    • With broccoli, leek, capsicum, onion and spring onion.
  • Chinese Style Crispy Pork Belly with Fresh Basil (Rice or egg noodles) (CF) (GF) (LC) $14.50
    • With green bean, capsicum, onion, broccoli, fresh chilli and carrot.
1981 Bar & Restaurant (sample menu)
  • Bbq chicken $18.00
    • Chicken Breast, red Onion, Capsicum, Spring onion and BBQ swirl
  • Classic sundae $12.00
    • Double chocolate ice cream. Vanilla ice cream, Cookies and cream, chocolate brownie, chocolate or raspberry sauce and marshmallows
  • Fish burger $19.00
    • Battered Tarakihi, Cos, sliced Tomato, Onion with tartare sauce
  • Curry of the week $16.00
    • Please ask your wait staff for today's chef's special house made curry
  • Nice & tender (2) $9.00
    • Crumbed chicken tenders with fries and tomato sauce
  • Calamari salad (gf) $18.00
    • Rocket, Cherry Tomato, Red Onion, Carrot, Balsamic Vinaigrette
  • Chicken burger $19.00
    • Free range Chicken breast, crispy Bacon, creamy brie. Tomato Cos & Sweet Chilli aioli
  • Brandy garlic prawns $18.00
    • Creamy garlic sauce and rice
Ralph's

Ralph's

location

Address

225B Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

092149369

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

American , Mexican

features

Features

Seating ,  No Takeaway ,  Dinner ,  Full Bar

Location
225B Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
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