Original paitan ramen with extra chashu pork. 5 pcs chashu pork, bamboo shoots and leek
Pork Chashu and Leek Paitan Ramen (Soy/Miso/Salt) $16.50
Original paitan ramen with extra chashu pork and leek. 5 pc chashu pork, spring onion, bamboo shoots and flavoured leek
Butter Corn Ramen (Miso/Soy/Salt) $12.00
Rich flavour ramen with butter and sweet corn, butter corn, chashu pork, spring onion, bamboo shoots and leek
Spicy Tantan Ramen (Soy) $13.00
Spicy ramen with creamy sesame paste and housemade chilli oil miso flavoured minced pork, spring onion and leek
Mentai Ramen (Salt) $13.50
Spicy seasoned cod roe topped on unami shio ramen japanese yuzu zest pepper end fresh and light flavour chashu pork, leek, spring onion, dried seaweed and spicy cod roe
Tsukemen: Cold Noodle (Soy, Spicy) $13.00
Cold ramen noodle and dipping soup on side adding lemon will change flavours when half eaten and enjoy two flavours. 1.5 size noodle, chashu pork, special leek, spring onion and bamboo shoots
Japanese steamed rice $1.50 / Extra noodle $2.00
RAMEN - CLEAR CHICKEN BROTH
Tokyo Soy Ramen $10.00
Chicken and vegetable broth creates light clear flavour soup. Chashu pork, spring onion, bamboo shoots and leek
RAMEN - TOPPING
Leek $3.00
Pork Chashu $4.00
Spring Onion / Sweet Corn / Extra Noodle / Bamboo Shoots $2.00
Boiled Egg $1.50
Butter $0.50
RAMEN - VEGETABLE BROTH
Vegetarian Miso Ramen $10.00
Chidori blended miso with vegetable soup broth leek, spring onion, bamboo shoots and sweet corn
Special Ramen Combo (Soy, Salt or Miso) $13.00
Any $10 ramen with choice of 3pcs dumpling or mini pork chashu donburi
SET MENU
Karaage Chicken Set Menu $11.00
Marinated deep fried chicken in traditional Japanese style miso soup, rice and side dish of the day
Chicken Katsu Set $11.00
Deep fry crumbed chicken with japanese katsu sauce, miso soup, rice and side dish of the day
Pork Gyoza Dumpling Set *Vegetarian Option $9.50
Japanese pan fried pork and cabbage dumplings, miso soup, rice and side dish of the day
Chicken Katsu Donburi $11.50
Crumble chicken katsu cooked with sweet soy broth and egg on rice
SIDE DISHES
Karaage Chicken (5 pcs) $7.00
Takoyaki Octopus Ball (6 pcs) $6.00
Special takoyaki sauce, mayonnaise and dried bonito flakes on top
Crumble Prawn (3 pcs) $5.50
Crispy crumble deep fried prawn. Served with Japanese katsu sauce on top and mayonnaise
Deep Fried Squid (Tentacles) $5.50
Great seasoned deep fried squid tentacles. Served with Japanese mayonnaise
Edamame Soy Beans $4.00
Japanese bes and healthy starter
Pork Gyoza Dumpling $6.00
Japanese style pork and cabbage dumplings. *Vegetarian option available
Green curry cooked with coconut cream and vegetables with your choice of chicken, pork, beef, lamb or tofu
Set Menu ( For 2 person) $75.00
1 x Mixed Entree (6 pieces), 1 x Green Curry Beef, 1 x Cashew Nuts Chicken, 1 x Sweet and Sour Pork, 1 x New Zealand Grlic Lamb, 1 x Jasmine Rice and Roti
Spicy Fried Rice $17.50
Spicy fried rice with Thai basil, with your choice of chicken, pork or beef
Curry Puff $8.00
Delicious puff pastry filled with fragrant curry minced chicken and potatoes
Nam Tok $19.00
Sliced seasoned char-grilled meat with roasted ground rice shredded red onion, mint leaves, seasoned with Thai lime dressing, with beef
Larb $19.00
Minced meat seasoned with Thai spice, lemon juice, mint leaves and ground roasted rice, with your choice of duck, or chicken or pork
Red Curry $17.50
Red curry cooked with coconut cream and vegetables with your choice of prawn, duck or seafood, or pork, chicken, beef or lamb
Phad Thai $17.50
popular traditional Thai rice noodle with your choice of chicken, beef or pork
Cos lettuce, chicken, bacon, poached egg, parmesan, anchovies and croutons.
Pork Belly Bites $16.90
Oven baked in a sticky honey, soy and sesame sauce
Mushrooms $4.00
Battered Fresh Tarakihi Bites $12.00
Snapper Filo Parcel $32.90
Snapper poached in white wine and lemon, wrapped in filo pastry with cream cheese, baby spinach and dill, accompanied with house salad, new season herbed potatoes and a beurre blanc
Corn-Fed Chicken $31.90
Oven baked free-range chicken breast, served on a mushroom and herb risotto with fresh seasonal greens and a basil butter