Rangiora Showgrounds in Canterbury Menu

Berry compote $5.20
One egg plus TWO $17.90
- Served with hashbrown plus a choice two of the following. Bacon or Ham or Sausage or Corned Beef Hash or Grilled Tomato or Mushrooms
Blueberries $2.90
Two eggs $5.20
Fruit cakes $7.50
- Three mini cakes with a choice of blueberries or banana.
Fish of the day $17.20
- Lightly crumbed, our fresh fish fillets come with tartare sauce and lemon wedges, a hashbrown and side salad.
BBQ Texas burger $19.50
- Large, lean 175 gram ground beef patty topped with bacon, cheese, onion, tomato and pickles in a toasted bun with lettuce and our homemade BBQ sauce. Served with hashbrown and side salad.
Hashbrown $4.30

Steak: 130g ribeye & red onion marmalade. $20.00
Homemade Bread & Dips $12.00
- A selection of warm homemade bread & trio of dips.
FreshGreen Salad with Tara Goats Cheese V GF $16.50
- With toasted seeds, crispy kumara & vinaigrette.
Pork: Stuffed pork belly with apple sauce. $17.00
Fresh Local Fish GF option $22.00
- Pan seared or tempura battered with fries and salad
The Pier Soup GF option $12.00
- Served with toasted homemade bread.
FreshGreen Salad with Tara Goats Cheese V GF $23.00
- With house smoked salmon
Seafood Chowder GF option Small $15.00 Large $19.00
- Creamy and loaded with seafood, served with our toasted homemade bread

Eggs Benedict $18.00
- Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
Haloumi and Vegetable Cakes $18.00
- Delicious grated vegetables & herbs, grilled and served with beetroot relish.
Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
Bacon and Eggs $16.00
- Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
Chef's Salad $22.50
- Check out the blackboard for the chef's choice. Served with bread.
The Full Monty $20.00
- Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
Chicken Liver Pãté $11.00 / $15.00
- Silky smooth pãté with pickles and bread. (for one or two)
Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.

Grilled Sausages & Mash $16.5
- Onion gravy
Apple Galette $13.5
- Anglaise & vanilla bean ice-cream
Stewart Island Salmon $19
- Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup
Eggs Benedict $16
- Muffin, bacon, poached eggs, hollandaise
Pork Rillette $16
- Chunky pork pate, beetroot chutney & toast
Bang Bang Chicken Salad $18.5
- Poached shredded chicken, iceberg lettuce, peanuts, Asian sauce, mint
Chicken Breast $28
- Oven roasted breast, petit chorizo, grilled courgette, asparagus, moghrabieh cous cous & raisin salad, sauce romesco
Sole Fillet $31
- Oven baked Sole, prawn tortellini, leeks, baby peas, buerre blanc sauce

Mushroom $3.10
Onion Rings (3) / Mini Donuts (4) $1.80
Cheese Burger Pack $6.80
- Cheese Burger, 1/2 Chips, Hot Dog
Scallops 1/2 doz. $8.00 / 1 doz. $16.00
Cheese / Corn / Tomato $2.90
Bacon $3.10
Planburger $3.30
Cod Fillets / Hoki Fillets $4.50

Chicken Wings $10.00
- buffalo chicken wings, spicy sauce and blue cheese dressing
Chorizo $5.00
Bacon / chipotle bacon / halloumi / smoked mushrooms $5.00
Breakfast Burger $15.00
- with refried beans, chipotle bacon, greens, fried egg and relish + smoked mushrooms $4.50 + haloumi $4.50
Profiterole $10.00
- goat cheese stuffed profiterole, blueberry sauce, spicy almonds
Black Pudding $5.00
Fish $14.00
- pan fried fish dipped in red coconut curry, lettuce, thai slaw
Eggs Your Way $10.00
- free range with toast

Spags Special S $12.00 /M $17.50/ L $29.00
- Our all time favourite! Bacon, pepperoni, sliced onions, freshly sliced tomato and mushrooms. World Famous!
Smoked Salmon Tag $21.00
- Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce.
Vege Lasagne $19.00
- A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option.
Seafood S $11.00/ M $16.50/ L $28.00
- Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce.
Bacon and Asparagus S$12.00/M$17.50/L $29.00
- Bacon and asparagus garnished with cracked pepper
Chicken and Cranberry S $12.00/ M $17.50/ L $29.00
- shredded chicken breast with cream cheese, a sprinkling of cashew nuts, more delicious cranberry sauce and parsley. 'Mangia il legato
Green Salad $7.00
- Mixed lettuce leaves served with a dressing.
Volcano S $11.00 /M $16.50/ L $28.00
- Pepperoni, Jalapenos (hot) and lava (hot space chilli). Get the drift?

Chef's Special Homemade Noodles Soup with Beef Shank $12.00
Dr. Pepper (355ml) $2.50
Dim Sum Meal $3.00
- add 3 side dishes and a drink to your noodle order
Chef's Special Soybean Milk $2.50
Chef's Special Soybean Milk $2.50
Oven Sesame Pancake Stuffed with Stewed Beef $5.00
Egg Jianbing with Fried Bread Stick $5.00
Deep Fried Cake Stuffed with Red Bean Paste $4.00

Corn Fritters Vegetarian $16.50
- with avocado, baked tomato, sour cream, served with a side salad of your choice
Greens On Toast $12.50
- a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
Egg Montreal $18.90
- two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
French Toast Berry & Yoghurt $16.50
- dusted in cinnamon sugar with berry compote and yoghurt
The Creamy Goat $12.50
- tomato, olive oil and a mild goat cheese piled on our whole-grain sour dough bread
Filo Of The Day $14.50
- served with a side salad of your choice
Homemade Toasted Muesli $10.80
- served with fresh fruits, berry fruit compote, milk and yoghurt
Corn Fritters With Bacon $18.50
- with bacon, baked tomato, sour cream, served with a side salad of your choice

Seafood Risotto $28.50
- Pan fried selection of seafood cooked into a creamy squid ink risotto topped with preserved lemon & kale crisps
Bully’s House Salad with Arancini G,V $21.50
- Fresh crisp seasonal garden salad greens, tomatoes, cucumber, olives, marinated feta, nuts and seeds dressed with an orange & mustard olive oil vinaigrette topped with mushroom and cheese arancini balls
Warmed Triple Garlic Loaf $7.20
- Filled with melted garlic & herb butter
Ribeye Steak Sandwich $27.20
- Aged 200g Ribeye of beef char grilled to your liking with gruyere cheese, lettuce, tomato, cucumber, onion relish & aioli served between char grilled super grain bread
Eggs[any style] $4.50
Bacon & Eggs $17.80
- Poached eggs, crispy middle bacon & slow roasted tomato on toasted ciabatta
Warmed Triple Garlic Loaf $7.20
- Filled with melted garlic & herb butter
Mutineers Mac Cheese $12.50
- Macaroni cheese with bacon and topped with melted cheese and serve with a side salad

Seafood Chowder $14.00
- Mussels, Squid, Prawns & Clams Served with Garlic Bread
3-Scoop Ice-cream Chocolate Sundae $13.00
- topped with Pink Wafers
Steak, Chips & Salad $20.00
- Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
Steak Sandwich $18.50
- 200gm Sirloin ~ Pickle ~ Tomato ~Lettuce & Aioli.
Baked Lemon Cheese Cake $13.00
- With Citrus Mascarpone & Passion Fruit Coulis.
Warm Apple Frangipani Tart $13.00
- with brandy custard
Vegetarian Nachos $15.50
- Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
Trenches Platter $22.50
- Meats / cheese / bits n bobs

Eggs (cooked your way) $3.00
Hash Browns $2.00
Bacon $3.00
Tramper's Sandwich $8.00
- With fried bacon, hash brown and barbeque sauce
Porridge $6.50
- With melted brown sugar
Kauri Breakfast $15.50
- Two slices of thick cut toast served with vegetable frittata, wilted spinach, grilled mushrooms and chunky tomato relish
Soup of the Day $8.50
- Our chef's soup served with toasted ciabatta bread
Number Eight Burger $15.50
- Sumptuous beef burger topped with bacon, fried egg, cheese, pineapple, tomato and lettuce served with chips

Eton Mess Meringue.( Gf, V) $14
- Macerated strawberries, berry tubes, vanilla cream
Vanilla Bean Ice Cream Sundae.( V) $12
- Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
Sourdough Flatbread ( V, GF) $15
- smoked beetroot hummus, almonds, olive oil.
Slow Roasted Beef Short-Rib $19
- Coffee rubbed 12 hour roast beef short rib, poached egg, spinach, mushroom, goats cheese,toasted ciabatta.
Coastal Lamb Rump.( Gf, V) $32
- Crushed new potato, eggplant caponata, red wine jus
Loaded Curly Fries.( V) $13
- Sriracha, hoisin, coriander, peanut brittle, garlic mayo
Taco of the moment $19
- Please ask the staff about the daily flavour addition
Croquettes $15
- Prawn, sweet corn, jalapeño, spring onion, aioli.

Toasted sandwich $5.00
- two stands filling + extra standard fillings (tomato, onion, cheese, pineapple, sweet corn, ham each $0.80)
Bacon & Egg $11.50
- 2 eggs in any style. served with bacon & toast
Egg on toast $8.50
- 2 eggs in any style & toast
Muesli(GF) $9.00
- mixture select of oats, nuts & seeds, served with seasonal fruit, yoghurt & trim milk
French toast $13.00
- served with Bacon & grilled banana
Extras
- Sausage(x1), Hash browns(x2), Mushrooms. Tomato, Eggs(x2), Bacon(x2)
BBs Steak $19.90
- 200g. Sirloin grilled to your liking served with mushroom, chips & garden salad
Nachos $12.50
- served with salsa, cheese, beans & sour cream served with mince

Ham N/A
Aioli N/A
Sweet Onion N/A
Veggie Delite N/A
Flatbread N/A
Cheddar N/A
Herb & Garlic Toasties N/A
Bacon, Egg and Cheese N/A

Rangiora Showgrounds in Canterbury Menu

Nearby Sample Menus

Rangiora Showgrounds

Canterbury > Rangiora Showgrounds

Address

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Opened hours

Price

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Service

Cuisine

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158 Ashley Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand

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