Rangiora Showgrounds in Canterbury Menu

Rangiora Showgrounds in Canterbury has no menu available, but can choose from many other options such as BREAKFAST TRIFLE or PEACH & STRAWBERRY CREPES from The Store @ Tai Tapu. Kims Chinese Meals offers many options including Chicken Curry on Rice and Chicken Mushroom on Rice. La Porchetta includes a wide range like -M or Garlic Bread (V). Beer Battered Blue Cod & Chips and Homemade Fettuccine from . The Hill Cafe & Bar offers ThreeSixThree Cafe and Available till 3pm daily.

Nearby Sample Menus

  • Tempura Lover $19.50
    • 2pcs King prawn, 2pcs King scallop, 2pcs Daily white fish, 2pcs vegetable
  • Tempura Udon $17.00
    • 1pc King prawn tempura, 1pc scallop tempura, 1pc Daily white fish tempura, 1pc Vege tempura
  • -M(12pcs) $15
  • Scallop Tempura $9.00
    • 3pcs King scallop
  • Teriyaki Salmon Lunch Box / Teriyaki Daily white fish Lunch Box / Teriyaki Seafood Lunch Box $16.00
  • Open Sushi Teriyaki Chicken M $6 / L $9
    • Teriyaki Chicken, avo, carrot, lettuce, mayo on sushi rice
  • Edamame (V) $5.00
    • Japanese green beans
  • Prawn Katsu $19.50
  • Grided Lemongrass Chicken on Rice $12
  • Beef with Mix Vege & Cashew Nut Med/$15 Lg/$27
  • Vegetable Omelet Med/$12 Lg/$20
  • Seafood Fried Rice $14
  • Roast Duck
  • Fried Sprint Rods on Rice Vermicelli $12
  • Sate Seafood & Vege on Rice $14
  • Crispy King Prawn with Garlic & Chilli Salt Med/$18 Lg/$32
  • Mixed Platter (For Two) $ 16.00
  • Tandoori Naan $3.50
  • Chicken Breast Pakora (Entree) $ 7.00
  • Chasni $10.00
  • Paratha $3.50
  • Vegetable pakora (12 Pieces) $ 6.00
  • Garlic Naan $4.50
  • Madras $10.00
    • Madras (Chicken/Lamb/Beef)
  • Chips (1/2) $2.00
  • Fish $6.00
  • Seafood Stick $2.60
  • Vegetarian $7.00
  • Fish Bite $1.00
  • Calamari Ring $1.00
  • Chocolate Donut $2.80
  • Double Meat $5.50
  • Curry Chicken On Fried Rice $10.50
  • Chicken With Mushroom Chow Mein $10.50
  • ●Pork
  • Steak with Satay Sauce $12.00
  • Steak With Tomato On Fried Rice $10.50
  • Prawn with Satay Sauce $14.50
  • Fried Noodles $4.50
  • Chicken Fu Yong Egg $11.00
  • - 2 cheeses $22.00
  • Pork rilettes with apple brandy butter, house pickles and toasted bread $18.00
  • Soup of the day with grilled bread - see specials board $13.00
  • Beef Duo of a 200gm eye fillet and a beef cheek, mushroom and cheese pie with roast potatoes, vegetable chartreuse and cauliflower saffron puree $38.00
  • Citrus cured salmon with wasabi mousse, chilli, corn and coriander cakes and lemon dill vinaigrette $16.00
  • Garlic loaf $10.50
  • Pizzas
  • Herb crusted four point lamb rack on kumara dauphinoise with steamed vegetables, a lamb cigar, pea puree and mint jus $39.00
  • full intolerances list available on request
  • Pork belly po' boy
    • With cumin lime mayo, sweet pickled cucumber, mint slaw
  • Big southern gumbo
    • This seafood sensation is the soul of louisiana - a traditional southern stew chock-full of blue swimmer crab, clams and mussels.Served with chipotle butter, flavoured rice, and a hefty ladle.
  • Baked onion dip (gf,v) $10
    • Served with corn chips
  • Crab beignets $14
    • With remoulade, cucumber, malt vinegar salt, potato strings
  • Key lime cheesecake (v) $12
    • With sauteed strawberries
  • Andouille sausage $16
    • With mustard mayo, jalapeno, roasted pepper, cripsy onions
  • Fried okra & pickles (v) $14
    • With parmesan and cocktail sauce
  • Lamb
  • -Rolls $7.90
  • -Chips $2.90 each
  • -Small $10.50
  • Chicken
  • -Rolls $7.90
  • -Roast potato $0.7 each
  • -Small $10.50
  • Vege Roll (V) $10.50
    • 8pc
  • Sesame Seaweed (V) $5.00
  • Chef´s Sashimi Platter $18.50
    • 12 pcs
  • Teriyaki Chicken Bento Box $20.80
    • Grilled hold chicken thigh finished with teriyaki suce
  • Edamame (V) $5.00
  • Beef Sirlion Steak Bento Box $25.80
    • Medium rare aged sirlion steak served with soy garlic sauce
  • Crispy Chicken with rice $18.00
    • Fried crispy chicken with japanese brown sauce & mayo served with salad
  • Seared Beef Nigiri $5.50
    • 2pcs
  • OR add Barros Tawny Port 22.90
  • Seafood Chowder 18.90 large 22.90
    • Jagz own recipe with premium seafood in a thick creamy soup served with crunchy garlic toast
  • SIDE DISHES 8
  • Chateau Ice Cream 9.90
    • choose any of the following 3 flavours: Vanilla, Hokey Pokey, Cookies & Cream, Gum Drops, Passionfruit Ripple, Berry Sorbet, Maple & Walnut, Dutch Chocolate, Orange Choc Chip or Boysenberry Ripple. With your choice of chocolate or caramel sauce
  • Banoffee Sundae 11.90
    • Vanilla ice cream with fresh banana, topped with caramel sauce, honeycomb, chocolate crackle and whipped cream
  • Teas 4
    • Harney & Sons specialised gourmet selection
  • Clam Fettucine 24
    • steamed clams, capers and red onion, tossed with fettucine and cooked in a white wine and herb cream sauce
  • Liqueurs 9.90
    • Barros Tawny Port
  • Medium $9.50
  • Kofta (Beef minced with Egyptian flavour) $10.50
  • Beef Lasagne
    • Served with salad & sauces
  • Chocolate Doughnut $1.70
  • Meat $3.00
  • Small $6.40
  • Medium $9.50
  • Cairo Smoked Chicken $13.50
  • Spanakopita (vegetarian) $4.00
    • Spinach and Feta cheese Filo parcels
  • Greek Salad (small) $7.00
    • A traditional Greek Salad with Feta and Olives
  • Mushroom Triangles (vegetarian) $4.00
    • Creamy mushrooms and red peppers, in Filo parcels
  • Beetroot Dip (small) $3.00
    • Grated beetroot dip with walnut (vegetarian)
  • Houmous (large) $6.50
    • 200g take away pottle (vegetarian)
  • Beetroot Dip (large) $6.00
    • Grated beetroot dip with walnut (vegetarian)
  • Marinated Olives (small) $3.50
  • Kourabiedes (coated in icing sugar) $4.00
    • Light "melt in your mouth" short bread treats (100g)
  • EXTRAS $4.00 each
    • Streaky bacon, smoked salmon, portobello mushrooms, baby spinach, tomato, hash brown, house made beans, bratwurst sausage, avocado, serving of toast, side salad
  • With Bacon $13.50
  • SOUP OF THE DAY $12.00
    • Served with toast
  • Two house made hash browns $20.50
  • CHEESE AND ANY TWO FILLINGS $10.50
    • Choose from: Bacon, chicken, ham, onion, tomato, portobello mushrooms, cranberry or avocado >>
  • BEEF SALAD $18.50
    • Tender slices of rump steak, fresh herbs, potato hash, mixed lettuce, red onion, cherry tomatoes and cucumber, topped with mung beans
  • Extra Toppings $2.00
  • COMBINATION STACK $19.50
    • One large pancake with your choice of banana or blueberries baked inside. Served with raspberry and mascarpone brioche French toast. With streaky bacon, caramelised banana, served with berry compote, maple syrup and vanilla bean custard on the side.
  • Cuban Sandwich $15
    • with ham, roast pork, aged cheddar, mustard and pickles served with chips
  • Habanero Crushed Potato $6
    • crispy potato, spring onion, queso fresco & habanero dressing
  • Polenta $5
    • crispy fried chips with chipotle aioli
  • Wrap of the day $15
    • chef’s choice in a grilled tortilla served with house salad. Please ask your waiter today’s chef special
  • Calamari Salad $15
    • char grilled tentacles, charred corn, capsicum, shallot, garlic, chilli salt, coriander and lime
  • Pique Macho $15
    • fried sweet potato, chorizo, pulled mutton & queso fresco
  • Casa Salad $6
    • mixed leaf, avocado, tomato, toasted, cumin, lime agave dressing.
  • Black Bean & Tomato Burrito $15
    • served with tomato salsa and queso fresco
  • V= Vegan GF= Gluten free DF= Dairy free available
  • -Served with bacon $20.00
  • Wedges $8.50
    • Served with sour cream and sweet chilli
  • -1 Pieces $12.50
  • Lunch specials
    • Check out specials board for ever-changing offerings!
  • The veggie grill (V, GF, DF) $19.00
    • Eggs, cooked how you like them, served with toasted ciabatta, grilled tomato, homemade beans, baby spinach, mushrooms, hash brown
  • Pancakes (V)
    • Fluffy, home-made pancakes, fresh off the grill and topped with grilled banana and a decadent caramel sauce.
  • Fries S $4.00 L $6.50
    • Bowl, served with aioli
Rangiora Showgrounds

Rangiora Showgrounds

location

Address

158 Ashley Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand

phone

Phone

033108236

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Catering

features

Features

Reservations ,  Cash

Location
158 Ashley Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand
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