Rangiora Showgrounds in Canterbury Menu

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Rangiora Showgrounds in Canterbury has no menu available, but can choose from many other options such as BREAKFAST TRIFLE or PEACH & STRAWBERRY CREPES from The Store @ Tai Tapu. Kims Chinese Meals offers many options including Chicken Curry on Rice and Chicken Mushroom on Rice. La Porchetta includes a wide range like -M or Garlic Bread (V). Beer Battered Blue Cod & Chips and Homemade Fettuccine from . The Hill Cafe & Bar offers ThreeSixThree Cafe and Available till 3pm daily.

Nearby Sample Menus

Bowl of fries $6.00
Tartare Sauce $2.00
Chicken $12.00
Tom Yum
- A traditional Thai favourite
Fish $18.00
Burgers
- Toasted artisan bun built with salad, delicious sauces and served with crispy fries (GF available $2.00 extra)
Asian Style Crispy Chicken Tenders $14.00
- served with homemade sesame dipping sauce
Seafood Chowder $10 Entree / $15 Main
- A Fisherman's classic - a mix of seafood & vegetables in a creamy volute served with garlic bread

BBQ Plum Ribs $16.50
CHICKEN CHILLI SHRIMP
- Smoked chicken and shrimps on a basil pesto base with red onion, red capsicum, fennel and sweet chilli sauce
Prawns and Chorizo
- Seared Garlic Prawns and Chorizo
SWEET SATAY CHICKEN
- Peanut satay sauce, marinated chicken, sweet chilli sauce and pineapple pieces
MEXI LIME CHICKEN
- Seared chicken marinated in tequila and lime, with capsicums, red onion, garlic, coriander and mango
Small $17.50 Medium $27.00 Large $33.00
BLUE BELLE
- Sundried tomatoes, broccoli, blue cheese and kalamata olives topped with a garlic aioli and fennel
Famous Winnie’s Chilli Pesto Bread $9.50

Salad greens with a sweet shallot vinaigrette $6.50
Streaky bacon $5.00
Beer Battered or Crumbed Fish $23.00
- Fresh market fish with salad greens, fries & tartare
Eggs Benedict $18.00
- Roasted mushrooms
Eggs Benedict $20.00
- Akaroa salmon
Smoked Akaroa Salmon $20.00
- Pickled cucumber, radish & potato salad with a lemon aioli
Sausages $5.00
Sauteed mushrooms $4.00

Ploughman's Platter $34.00
- selection of New Zealand cheeses, meats, pickles, olives, sun-dried tomatoes. Served with fresh breads, crackers and home made chutney (serves two)
Ribeye Steak $34.00
- Grilled with a garlic, mushroom or peppercorn sauce
Bangers and Mash $22.00
- Sausages on a creamy mash with onion gravy
Basket of chips $10.00
Blue Cod $34.00
- Grilled with a lemon hollandaise
Braised Lamb Shanks 1/$20.00-2/$28.00
- with mash, carrots, peas and gravy
Soup of the Day $13.00
- See waitress for details
Beef Nachos $15.00
- corn chips covered with spicy beef topped with cheese, salsa and sour cream

Beer Battered Snapper $24.90
- Served with salad and fries
Newcastle Nachos (GF) $19.50
- Vegetarian or chili beef and bean mix over corn chips and topped with cheese and sour cream.
-Main, Dessert and a Soft Drink $15.00
Eggs Benedict $18.90
- Two poached eggs served on toasted ciabatta bread with bacon and Hollandaise sauce.
Steak Special $22.50
- Rump steak cooked to your liking served with coleslaw and fries and with your choice of garlic butter, mushroom or pepper sauce, Not to be used in conjunction with any other offer
-Seasonal Salad
Banana Split $8.90
- Caramel, strawberry or chocolate.
O'Shea's Toasted Sandwich $12.90
- Your choice of ham, tomato, onions, cheese or pineapple, served with fries.

Japanese Omelette $8
-Japanese Fried Rice $16
Edamame Spring Rolls $8.50
- with Cream Cheese 5 pcs
-California Prawn Roll with Mayo $14.50
-Tofu Salad with Sesame Dressing $8.50
Crispy Tempura Chicken $17.50
- with Lemon Soy Sauce
Oriental Five Spice King Prawns $25
- Deep fried whole prawns in shell with chilli garlic and oriental five spices 6pcs
Salmon Tempura $15

Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
Basmati rice cooked with whole spices with a choice of vegetables, chicken, lamb or prawns and served with poppadom, raita and pickle.
Prawn Biryani $17.00
Palak Paneer $14.00
Daal $12.00
Prawn Malabari $17.00
Vegetarian Thali $14.00
- (two vegetarian dishes)
Khumb Matter $12.00

Pigeon Bay $26.00
- free range house-smoked chicken breast, spinach, sour cream, pine nuts
Nachos $20.00
- Chilli beans with roast red pepper & corn, guacamole, salsa, sour cream, picked red onion & jalapenos
Birdling's Flat $26.00
- free range bacon, salami, ham, house-made barbecue sauce
Motukarara $25.00
- roast lamb shoulder, spicy Moroccan sauce, red onion, kalamata olives
Add chips, sesame-dressed coleslaw or salad for $4.50
Kaituna Valley $26.00
- free range house-smoked chicken breast, brie, plum sauce
Lucas Bay $26.00
- cold-smoked Akaroa salmon, capers, cream cheese, rocket
Salmon Bruschetta $15.00
- Cold-smoked Akaroa salmon, tartare sauce & red onion on Vic's focaccia

Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
Today's Soup Creation - Tasty steaming hot brew served with toasted Bread. $13.50
Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50
Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50

Hot Chocolate Fondant $17.00
- Stracciatella ice cream, chocolate caviar, cookies soil. (allow 15 mintes cooking time) (best in town)
Confit Salmon & Shallot Silver Darlings $16.80
- horseradish, wild fennel, rye, artichoke ice cream.
Affogato $15.00
- homemade heilala vanilla ice cream, and espresso...
French Style ''Creme'' Brulee $15.00
- aerated white chocolate, caramelised orange
Fresh Green Lipped Mussels $15.00 / $26.00
- white wine cream sauce, roast garlic, spinach
Confit Duck Leg A L'orange $43.00
- heritage yellow and candy beets, gooseberries, peach, crushed potato, fennel puree.
French Macaroons $16.00
- popcorn, coffee mousse, creme patissiere, banana coulis
Beer Battered "Fish n Chips" $27.50
- Hand cut chips, crushed peas, and creamy tartare sauce.

Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
Thursday to Sunday 11.30am to 2.30pm
Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut

18.Chinese mushroom and beat soup $5.00
25.Hot and spicy crab POA
1.Mouth watering hot and sour chicken salad $6.00
38.Prawn ball with celery and lily bulbs $20.00
24.Steamed salmon with black bean POA
2.Rolled pork and cucumber with garlic dressing $6.00
32.Hot and spicy whole prawn $22.00
19.Shredded chicken and shark fin soup $10.00

Taco of the moment $19
- Please ask the staff about the daily flavour addition
Chicken caesar salad $24
- soft egg, cos, parmesan, croutons, white anchovies, caesar dressing, bacon.
Buttermilk Chocolate Hotcakes $18
- Chocolate hotcakes, berry compote, vanilla cream, oreo crumb, chocolate ganache
-Avocado and tomato.
Croquettes $15
- Prawn, sweet corn, jalapeño, spring onion, aioli.
Twice cooked Pork belly.( GF) $31
- potato gratin, apple, cress, radish, candied walnut salad, buttermilk dressing.
Hangover Roll $14
- Streaky Bacon, caramelised Onion jam, fried egg, aged cheddar, Homemade BBQ sauce.
Vanilla Bean Ice Cream Sundae.( V) $12
- Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream

Sesame crisp bread, smashed beetroot, spiced yogurt $7.00
Market inspired soup, ciabatta, butter $17.00
Paranakan chicken curry, potatoes, herbs, steamed rice $22.00
Bacon, honey and truffle flavoured popcorn $7.00
Lamb shoulder ragout, potato gnocchi, gremolta, silver beet, pecorino $28.00
200 gms Canterbury Angus grass fed fillet $36.00
Roast Westwood free range chicken to share, roast potatoes, brocolini, sage Half $40 Whole $70
Served with mustard relish, jus

Pierside Cafe Breakfast $26.00
- Streaky Bacon, 150g Rump steak, Bake beans, Sausage, Eggs, Roast Tomato, Portobello Mushroom, Wilted Spinach, Hash browns and Caramelised Onions
Mushroom, Blue Cheese Stack $12.00
- Three stuffed Portobello mushrooms on spinach dressed with red capsicum
Highland Wedges $12.50
- with bacon, cheese, sour cream & sweet chilli
Crumbed Prawns $12.00
- Prawns in a panko crumbed served with salad and sweet chilli sauce
Cheese and Onion Toasty - Add bacon $2.00 $4.00
Open Steak Sandwich $15.00
- 150g Ribeye steak on garlic Ciabbata with lettuce, onion rings and mushroom, Aioli served with fries
Catch of the Day $20.00
- Pan-fried, garlic prawn sauce, scallop potatoes or Traditional F n C
Wedges $8.00
- served with Sour Cream