Rangiora Showgrounds in Canterbury Menu

Beef Souvlaki
- Pita bread topped with green salad, minted yogurt, tomato salsa finished with sweet chili sauce
one piece $19.90
Vegetarian $18.90
- Olives, red onions, jalapenos, tomato, basil and feta
Surf
- Prawns, scallops, fresh fish of the day, mussels served with hollandaise
two piece $25.90
Eggs Benedict
- Two farm fresh eggs poached on toasted English muffin and hollandaise with streaky bacon
Curry of the Day
- Served with steamed rice
Zucchini and Mint Fritters $17.40
- Served with a green salad and minted yogurt and apple chilli relish

PORK BELLY BURGER
- Pork belly with apple sauce, house-made sesame, seed burger bun, beetroot chutney and fries
GRILLED VENISON SALAD (GF & DF) $22.00
- 150 g of marinated grilled wild NZ Venison, served on a bed of seasonal salad greens
QUICK-FIRE lunch $14.50
Please ask your friendly server for today’s offering
STEAK SAUCES
- Bacon & Mushroom, Peppercorn, Garlic Butter, Gravy
Sauteed Mushrooms $5.00
Seasonal Salad $6.00
Soup of the Day $9.50
- Served with garlic bread

Apricot Chicken
Jam Donut
Onion Rings 1/2 Dozen
Cheese & Pineapple
Curry Roll
Bluff Oysters
Corn Pattie
Jam Donut with Chocolate Explosion

Beetroot Bruschetta with Feta, Honey & Walnuts $20.50
Pork Schnitzel with Cauliflower Cheese $23.50
Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs $12.50
Bagel with Whipped Cream Cheese, Jam or Pesto $9.50
Chicken Liver Pate with Toast & Bread and Butter Pickles $18.50
BBLT (Bagel with Free-range Bacon, Lettuce & Tomato) $14.50
Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $19.50
Cheesecake (ask our staff for the current flavour) $13.00

The spiral burger $21.00
- 180g Angus Beef Patty grilled to perfection and topped with melted Swiss cheese, Bacon on a bed of Tomato, Beetroot, Onion, Lettuce, in a toasted Sour Dough Bun
Affogato $7.00
- Espresso coffee served with ice-cream
Salt and pepper calamari $15.50
- Crispy deep fried squid with lemon pepper seasoning Served with Sweet Chili, Side Salad and Tartare Sauce
Cheesecake of the day $13.50
- Served with ice-cream, whipped cream & fresh fruit slices
Fish 'n' chips $21.50
- Fresh Fish of the Day in a Homemade Crispy Beer Batter. Served with Steakhouse Fries, Salad, and Tartar Sauce
Seasonal vegetable $6.50
Garden salad $6.50
Apple & rhubarb crumble $12.00
- Warm apple & rhubarb crumble served with ice-cream, whipped cream & fresh fruit slices

Small chips $4.80
Streaky bacon $4.80
Eggs (gfo vo) $12.00
- Two Free Range Eggs, Toast And Hollandaise
Baked beans $3.20
M1( v) $11.80
- Mushrooms, A Free Range Egg And Rocket In A Warmed Joe’S Roll
- Substitute Streaky Bacon For Cold Smoked Salmon $17.00
- Raspberry Jam And Real Whipped Cream $9.80
Fruit crumble( v) $10.80
- Warm Rhubarb, Apple, Plum, Crispy Oats And Coconut With Natural Yoghurt Or Cream

Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
-With Bacon $15.50
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast

Keema Nan $4.50
- Nan bread stuffed with spices and lamb mince.
Pearl Special chicken $15.90
- Boneless chicken first cooked in Tandoor and then finished freshly grounded spices and herbs.
Tamarind Sauce $3.00
Chicken Korma $15.90
- Boneless chicken cooked in creamy dry fruit sauce and spices.
Steamed Rice $3.00
- Steamed Basmati rice.
Mix Vegetables $10.00
- Fresh seasonal vegetables cooked with cumin seeds, turmeric, chopped tomato and spices.
Mix vegetables $14.90
- Fresh seasonal vegetables cooked with cumin seeds, turmeric, chopped tomato and spices
Yellow Dal $14.90
- Yellow lentils cooked with cumin seed, turmeric, ginger, garlic and crushed tomatoes.

Bratwurst sausage $5.00
Eggs $4.00
Cookies ‘n’ Cream Hot Chocolate $6.50
- Finished with whip cream and Oreo’s
D.I.Y Bagels $13.50
- choose 1 smoked, Chicken, Salmon, Falafel, Bacon; choose 2 Cream cheese, Tomato, Brie, Capers, Avocado smash, Pesto
Paris Eggs Benedict $18.50
- Toasted croissant with your choice of: Florentine, smoked salmon & spinach, Bacon & brie. Finished with homemade hollandaise
Streaky bacon $6.00
Lamb Shank Pie $22.50
- Braised lamb shank served encased in puff pastry with mash potato
Pork Burger $18.50
- With green apple slaw and capsicum jam between toasted ciabatta bun. + 4.00 add fries

Toast with Spreads $10.00
- served with butter and your choice of spread
Paprika Creme Fraiche $3.50
Beef $14.00
- beef patty, caramelised onion, cheese, cress and mustard mayo
Chorizo $5.00
Hotcakes $19.00
- raspberry & lime mascarpone, vanilla marshmallow and a citrus curd
Bacon $5.00
Chicken $14.00
- spicy fried chicken, red onion & carrot pickle, smiracha mayo, grilled pineapple
Smoked Salmon $5.00

Chocolate Sundae $6.00
- with all the goodies
Vegetable Terrine $23.00
- with blackberry and lime sauce, spring leaf and almond salad, sherry vinaigrette
Chef's Pasta of the Day N/A
- POA. Please ask your server
Vegetable Stack $12.00
- served with seasonal salad and house-made ketchup
Twisted Cheese Burger $25.00
- prime Angus beef patty with Swiss cheese and smoked gouda, bacon, tomato relish and pickles in a brioche bun. Served with aioli, beer battered fries and salad garnish
Vegetarian Nachos $15.50
- vegetable and bean mix served with corn chips, melted cheese, salsa and topped with sour cream
Fish and Chips $12.00
- tempura battered market fish served with fries, seasonal salad and house-made ketchup
Market Fresh Fish of the Day N/A
- POA. Please ask your server

Seasonal daily vegetable $10.00
Daily Cheese Selection $22.00
- two cheeses - Served with crackers and their matching accompaniment including wild bush honey, quince paste, fig jam
Kid’s Box $15.00
- Ham & cheddar cheese toasted sandwich, fruit, raisins, yoghurt. Followed by Ice-cream and chocolate sauce
Pig head ballotine, crispy ears, poached quince, celeriac, brussel leaves $25.00
Salad greens, pear, celeriac, sunflower, celery seed dressing $10.00
Market fish, wild rice, marinated mussels, asparagus, vadouvan broth $39.00
Baked ricotta, smoked beetroot, black olive, pistachio, mint $24.00
Marinated olives (home grown & European) and cheese straws $16.00

Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
-With Salmon $17.50
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich

Brownie GF $4
Grilled Stone Fruit GF $12.50
- Cinnamon Honey Cream
Breads Platter $20
- Selection of Dipping Oils – Chilli, Avocado, Rosemary & Vines Housemade Dukkah
Petit Fours Platter GFO $15
- Chefs selection of miniature indulgences
Carrot Cake $10
- Berry Compote, Whipped Cream
Silver Fern Farms Reserve Beef Fillet (*Waipara Pinot Noir 2009) $35
- Medium Rare, Dauphinoise Potato, Black Garlic Puree, Balsamic Glaze, Roasted Kalamata Olives
Blue & Verjus GF $15
- Evansdale Blue Cheese, Verjus, Homemade Seeded Crackers
Seafood Platter $39
- Chefs selection of fresh seafood – Ask your wait staff for today’s platter range

Chips S$4/L$6
- Served with sauce and aioli
Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
Beef nacho $10.00
- Served with sour cream
Seafood basket $10.00
- assortment of seafood snacks bites and chips
Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
Spicy wedges $8.00
- Served with sour creme and chilli sauce

Rangiora Showgrounds in Canterbury Menu

Nearby Sample Menus

Rangiora Showgrounds

Canterbury > Rangiora Showgrounds

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

158 Ashley Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand

Canterbury Restaurants

Nearby restaurants

Monteiths Bay 54

Veenuz Indian D'zire

Mr Yunan

Geraldine Fish Supply

Woodend Bakery

Monteith's Brewery Bar Rangiora

Taste Cafe

Eden Alley