Rangiora Showgrounds in Canterbury Menu

Rangiora Showgrounds in Canterbury has no menu available, but can choose from many other options such as BREAKFAST TRIFLE or PEACH & STRAWBERRY CREPES from The Store @ Tai Tapu. Kims Chinese Meals offers many options including Chicken Curry on Rice and Chicken Mushroom on Rice. La Porchetta includes a wide range like -M or Garlic Bread (V). Beer Battered Blue Cod & Chips and Homemade Fettuccine from . The Hill Cafe & Bar offers ThreeSixThree Cafe and Available till 3pm daily.

Nearby Sample Menus

  • SPRING LAMB ARANCINI $18.00
    • red pepper ragu / arugula / preserved lemon aioli
  • PULLED PORK BURGER $24.00
    • jalapeño slaw / chipotle mayo / chilli BBQ / brioche bun
  • BEER HOP SMOKED SALMON $24.00
    • pickled beets / new potates / white miso / avocado / 7 spice dressing
  • ORANGE CREME BRULEE $12.00
    • biscotti
  • ROAST BONE MARROW $18.00
    • shallot salad / garlic sour dough toast
  • BEEF BURGER $24.00
    • grilled onions / bacon / smoked cheese / pickles, mayo / brioche bun
  • DARK CHOCOLATE AND ALE TART $12.00
    • ice cream / candied nuts
  • CRISPY HALF DUCK $38.00
    • coconut rice / greens / tamarind caramel sauce / pickled red cabbage
  • Matcha Affogato $8
    • Vanilla Ice Cream w Matcha Green Tea Sauce
  • Venison Tataki (Lightly Smoky Grill) $18
    • with Ponzu Citrus Soy
  • Tuna $9
  • Deep Fried Takoyaki 8pcs $8
  • Tamari Soy Teriyaki King Salmon with Mixed Grains $18
  • Flying Fish Roe (tobiko) $6
  • Rice Small $3 Large $9
    • Premium Short Grain
  • Udon Noodle Soup $6
  • Garlic and chilli king prawns Medium $18.00 Large $27
    • tom toi 0t
  • Vegetables in fried egg noodles $11.00
    • mi chay
  • Vegetables in rice noodle soup $9.50
    • pho chay
  • Sugarcane prawn (4 pieces) $9.50
    • chao tom
  • Combination fried egg noodles $12.50
  • Vietnamese pancake $11.00
    • banh xeo
  • Bokchoy with garlic $10.50
    • cai xao
  • Medium $14.50
  • Scrambled Eggs with Smoked Salmon $18.50
  • Large $12.50
  • Mega Breakfast: Bacon, Eggs, Sausage, Mushrooms, Tomato & Toast $23.50
  • Extras & Fillings:
  • Potato Fritter, Guacamole, Cottage Cheese & Poached Egg $17.50
  • BBLT (Bagel with Free-range Bacon, Lettuce & Tomato) $14.50
  • Cookies / Biscotti $3.50
  • Kumara, Quinoa & Prawn Croquettes with Creamed Leeks $17.50
  • Qabili Palau L $16 S $12
    • Chicken, Salad, Drink
  • Chalaw Kabab L $14 S $10
    • Chicken, Salad, Drink
  • Barger $6.00
  • Sambosa $5.00
  • Chicken $8.50/ $12.00
  • Bolang $5.00
  • Spaghetti $8.50/ $12.00
  • Chalaw Halve L $16 S $12
    • Chicken, Salad, Drink
  • BLT $3.00
    • Bacon, lettuce, tomato, kiwi mayo
  • Fairy bread $3.00
  • Bacon and egg roll $7.00
    • Bacon and egg with tomato or BBQ sauce
  • Fish bites and chips $7.00
  • Junior fish burge $7.00
    • Battered fish, lettuce, tomato sauce
  • Motherclucker $16.00
    • Fried chicken, bacon, pineapple mayonnaise, Al's Hot Honey sauce and lettuce
  • Junior chicken burger $7.00
    • Chicken breast pieces, lettuce, mayo
  • Banana berry smoothie $6.00
    • ......banana......berry.......
  • Duck Liver Parfait $17
    • Cherry chutney, cornichons, toast
  • Lamb Rump $30.5
    • Kumara pom poms, mushroom, pickles, beetroot
  • Soy and Vegetable Dumplings $13
    • Pan fried, soy chilli sauce
  • Confit Duck $33
    • Black rice, bok choy, shitake, mandarin
  • Prime Canterbury Beef $39.5
    • Fillet 200g
  • No.4 Chef’s inspired dish Market price
    • Constantly changing, always evolving
  • Asian Pork Burger $24
    • Brioche bun, sesame slaw, habanero, fries
  • Dressed summer leaves $8
  • Prawn Twisters (6) $8
    • w/ our own Aioli
  • Bacon & Egg Burger $14
    • w/ beef pattie, onion, aioli, lettuce, gherkin, cheese & tomato
  • 1x Blue Cod & Fries $10
    • w/ our Aioli, tartare sauce & lemon wedge
  • Blue Cod $7
  • Chefs Individual CheeseCake $9
  • Big Steak Burger $18
    • Loaded w/ 250g Ribeye, mushroom, onion, aioli, lettuce & tomato
  • Loaded Wedges $16
    • w/ Cheese & Bacon, sour cream & sweet chilli
  • Mushroom $2
  • Beef Tempura Set $19.50
    • Grilled beef glazed served with teriyaki sauce, vege & fish tempura served with rice and MisoSoup
  • Titanic Voyage $75.00
    • Assorted Sashimi, nigri, sushi, tempura,takoyaki, served with saladand warm miso for two
  • Omakase sashimi $18.00
    • Assorted sashimi selected by the chef
  • Omakse Sashimi $32.00
    • Assorted sashimi selected by the chef
  • Crsipy Chicken Roll $15.50
    • Deep fried marinated Chicken & avocado
  • Chicken Tempura Set $18.50
    • Grilled Chicken glazed wuth teriyaki sauce, vege & fish tempura served with rice and miso soup
  • Salmon $35.00
  • Donburi of the day $15.00
    • Today's Special donburi with miso soup
  • Oyster sauce noodle (chicken, pork or beef) $13.00
  • Sambal chicken (Indonesian chilli) $13.00
    • with side vegetables
  • Kari Ayam Indonesian chicken curry $13.00
    • with potato
  • Green curry chicken $13.00
  • Green curry fried rice (chicken, pork or beef) $13.00
  • Tom yum soup with chicken/prawn $9.00/$11.00
  • Tom yum Noodle soup $15.00
    • with prawn
  • Chicken in galanga & coconut cream soup $9.00
  • Free range omelette $23.00
    • 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)
  • Chicken tostado $22.50
    • cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
  • Soup of the day $12.50
    • soup of the day served with warm bread
  • Wedges $9.00
    • wedges served with sour cream & sweet chilli
  • Pancakes $18.00
    • light & fluffy pancakes served with grilled banana, bacon & maple syrup
  • Eggs & hollandaise - Bacon benedict $18.50
    • streaky bacon with 2 free range poached eggs, toasted ciabatta & hollandaise
  • Honey pot granola $13.00
    • honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote
  • Vegetable salad $19.50
    • roasted pumpkin and red onion tossed through salad greens with house made lemon & herb infused white cheese, maple loaded almonds & vinaigrette
  • Seafood Basket $21.00
    • mussels, scallops, squid rings, prawns & Hoki bites
  • Cheesecake of the day
  • Prime Cut 250g Ribeye $25.00
    • served with your choice of salad chips-coleslaw, chips or vegetables with mushrooms, garlic or pepper sauce
  • Chicken Pasta $22.00
    • pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce
  • Toasted Sandwiches 2 fillings & chips $8.50
  • Crumbed Sole $22.00
    • served with your choice of salad & chips, coleslaw & chips or vegetables
  • Bangers & Mash $20.00
    • two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
  • Garlic Bread $8.00
  • CHICKEN PINEAPPLE ON RICE $10.50
  • Sole Fillets $4.50
  • Hot Dogs $2.00
  • Chocolate $2.00
  • Seafood Fritters each $3.80
  • Pineapple Rings $1.80
  • TOMATOES $2.80
  • CHICKEN FRIED RICE $10.00
  • Kachumber Salad $5.00
    • Spicy salad of finely chopped onion, tomato, cucumber etc.
  • Daal Makhani $17.00
    • Delicious North Indian black Lentils curry topped with butter tarka. A celebrated delicacy from Punjab.
  • Beef Kadahi $19.00
    • Thick gravy with crushed tomatoes, capsicum and onions, prepared in Kadahi (iron wok)
  • Onion Bhaji $ 6.00
    • Chopped onions mixed with spices and Besan (Gram flour) and deep fried in healthy vegetable oil.
  • Fish Malabari $20.00
    • Fish fillets cooked in coconut based gravy typical costal Indian (Malabar) style.
  • Lamb Makhani $19.50
    • Mild, tomatoes and cream based gravy. Popular Indian dish in NZ.
  • Pakora $ 6.00
    • Slices of potatoes, onions, cottage cheese, cauliflower coated with Besan flour and deep fried in healthy vegetable oil
  • Chicken-Tikka-Masala $ 19.00
    • Marinated tender chicken pieces cooked with onions, tomatoes and capsicum and flavorsome spices
  • Rare roast beef salad $24.50
    • Roast pumpkin, glazed mushrooms, mustard sprouts, spinach, crostini & horseradish cream
  • Crispy calamari (gf) $25
    • Seaweed salad, hoisin mayonnaise, fried onions & crispy calamari
  • Chipotle chicken quesadilla $14.50
    • With avocado sour cream
  • The pretzel burger $25
    • Tarragon glazed free range chicken, tomato, mole & aioli served with chips & green herb mayonnaise
  • Eggs benedict $24
    • With streaky bacon, served on homemade english muffins with poached eggs and hollandaise
  • Seasonal allotment salad $18.50
    • Roots (carrot, beetroot, kumara) and green leaves finished with avocado & our own summer dressing (the chef recommends adding a side of bacon)
  • Chef's breakfast (gf) (df) $24.00
    • Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli
  • Ginger marinated chicken or halloumi skewers $25
    • With cos, tomato & tzatziki served with a side of tempura courgette ribbons
Rangiora Showgrounds

Rangiora Showgrounds

location

Address

158 Ashley Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand

phone

Phone

033108236

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Catering

features

Features

Reservations ,  Cash

Location
158 Ashley Street, Waimakariri, Rangiora, Canterbury, 7400, New Zealand
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