Rangiora Showgrounds in Canterbury Menu

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Rangiora Showgrounds in Canterbury has no menu available, but can choose from many other options such as BREAKFAST TRIFLE or PEACH & STRAWBERRY CREPES from The Store @ Tai Tapu. Kims Chinese Meals offers many options including Chicken Curry on Rice and Chicken Mushroom on Rice. La Porchetta includes a wide range like -M or Garlic Bread (V). Beer Battered Blue Cod & Chips and Homemade Fettuccine from . The Hill Cafe & Bar offers ThreeSixThree Cafe and Available till 3pm daily.

Nearby Sample Menus

PERi-PERi chips (Large) $6.50
5 Grilled Tenderloins $11.90
- So tender you'll feel it in your loins.
Old-style chips (Large) $6.50
Chicken Mediterranean Salad $15.50
- Strips of tender chicken served on a delicious & nutritious Mediterranean salad setting.
Grilled Livers $6.90
- Grilled in a garlic sauce and basted to your hearts desire.
8 BBQ Ribs $11.90
- Bite sized chicken on the bone.
Corn on the Cob (Regular) $4.50
Pineapple $1.50

Money Bags $8.00
Curry Puff $8.00
-Chicken, beef or pork $18.00
Phad Thai, $17.00
- chicken, beef or pork Fried noodle with bean sprouts, crushed peanuts and egg
Thai Pa-Nang Curry (thick red curry) $17.00
Any extras added will cost $4.00
Fish Fillet and Ginger with veges $20.00
Clear Soup Noodles Chicken or Pork $13.00

Courgette & parmesan fritters $17.50
- served with scrambled eggs, crispy bacon & peach & mango chutney
Free range chicken wrap served with salad or fries $8.50
Soup of the day $10.00
- served with warm toasted brioche
RH classic beef, bacon and cheese burger $18.00
- beef patty, crispy bacon, swiss cheese, herb mayo & tomato relish on a seeded hamburger bun, served with fries
RH big breakfast $19.50
- free range eggs, breakfast sausage, crispy bacon, thyme roasted mushrooms, hash brown & tomato chutney, your choice of sourdough, multigrain or white toast, served with RH coffee baked beans
Toast soldiers served with nutella chocolate dipping sauce $4.00
Free range eggs $4.00
RH house made pie of the day $14.00
- served with chipotle sour cream and fries

Garlic Pita Bread $9.99
- Freshly toasted pita bread filled with creamy garlic butter. V
Barbequed Greek Beef Patties $23.50/ $28.50
- Thick ‘n juicy Canterbury Angus beef marinated with Costas® traditional herbs ‘n spices and barbequed for a full flavoured finish. (R/ G)
Drunken Tiger Prawns $16.99
- Juicy tiger prawns in a piquant tomato, fresh garlic and Metaxa brandy sauce, topped with crumbled feta cheese, served with toasted village pita bread.
Salata Costas $23.50
- Chunks of char-grilled chicken breast and streaky bacon, tossed through fine salad, free-range egg, Greek Kefalograviera cheese and pita croutons, topped with sundried tomato, green olive ‘n herb dressing.
Evros 'Sun-Kissed' Chicken Fillet $24.50/ $29.50
- Loaded with flavour our 100% chicken breast fillet is marinated with Costas® classic family blend of fresh herbs and aromatic spices, char-grilled for a bold ‘n smoky flavour and delivered to your searing hot.(R/ G)
Hercules Brizola 300g $33.99
- 300g prime Angus ribeye marinated with Costas® traditional family recipe and char-grilled for a stunning bold flavour, served with fire roasted mediterranean vegetables and baked rosemary ‘n garlic agria potatoes, topped with rich red pepper ‘n white-wine sauce. GF
Flame-Grilled Tiger Prawns $32.99
- Plump tiger prawns marinated in Greek extra virgin olive oil, fresh herbs, lemon zest and a hint of chilli to spice things up, char-grilled and served with fragrant jasmine rice, herbed tomato ‘n capsicum sauce and village style Greek salad. GF
Grandma's Cheese Pastries $11.99
- Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V

Piselli $27.00
- Peas, ricotta, bocconcini, fresh mint, sea salt & ground pepper
Gamberoni Alla Griglia $22.50
- Butterflied prawns served with roasted garlic & herb sauce
Nettuno $29.00
- Pomodoro, mozzarella, chili prawns, squid, sundried tomatoes, pangrattato & salsa verde
Vitello Al Marsala $37.00
- Veal scallopine with sliced field mushrooms & marsala wine sauce
Caprese $17.00
- Buffalo mozzarella, fresh tomatoes & basil
Fettuccine con Pancetta $24.50
- Taleggio, cream, crispy pancetta, cauliflower, rocket & pangratto
Gamberoni Alla Griglia $39.00
- Butterflied prawns served with roasted garlic & herb sauce
Tordelle Di Carne $24.50
- Handicrafted ravioli filled with chicken, pork, beef & silverbeet served in a bolognese sauce

Beef Panang Curry $18.50
- Our most popular curry stir fried tender chicken, Beef or Pork sliced in a thick panang curry sauce
Yum Thai (Vegetarian Salad) $16.50
- Fresh vegetables with peanut sauce and mayonnaise, topped with boiled eggs and deep fried tofu
Chicken Satays $9.50
- Skewered tender grilled chicken pieces served with chef's style peanut sauce
Sweet and Sour Fish (Thai Most Popular Dish) $20.50
- Deep fried fillets of fish with chef's special sweet and sour sauce
Pad Prik Sod (Fresh Chilli Stir Fried) $18.50
- Your choice of tender pieces of Chicken, Beef or Pork stir fried with fresh chilli, garlic and seasonal vegetable
Red Curry Stir Fried with Prawn $20.50
- King prawn stir fried in the wok, and combined with red curry
Vegetarian Fried Rice $16.50
- Chef's Thai style vegetarian fried rice
Seafood Red Curry $20.50
- Assorted seafood with red curry and vegetables and topped with kaffir lime leaves, fresh chilli and basil

Rice $5.00
Spaghetti alla checca $17.90
- Pasta with tomato, garlic and basil
Popcorn shrimp $19.50
- Delicious crumbed shrimp served with our home made sauce
Extra sauces $0.50
Fried polenta $11.90
Fettucine $23.90
- Cooked with chicken breast, smoked bacon and mushroom
Pico de gallo $6.00
Lamb kebab
- Lamb kebab skewers cooked on charcoal BBQ served with greek salad, home made sauces, fries and pita bread

Banoffee pie $12.50
- Sweet pastry tart filled with caramel, bananas and whipped cream
toast $4.00
-add salmon $20.90
Flat breads
Pork Belly $29.50
- Crispy pork belly, resting on duck fat potatoes, summer vegetables and pear chutney
Also available vegetarian option.
Garlic Bread $8.20
- Cobb style loaf, baked and loaded with garlic butter, ideal for sharing
- Cream cheese and sweet chilli $8.90

Baked Market Fish $16.00
- w/ steamed greens & pickled chilli
Garlic Prawns $16.00
- w/ toasted ciabatta
CFC - Civil Fried Chicken or Cauliflower $10.00
- w/ chipotle & agave
Grilled Courgettes $10.00
- w/ crispy capers & beurre noisette
Miso Roasted Eggplant $10.00
- w/ toasted sesame
Polenta Crumbed Calamari $10.00
- w/ lime & wasabi mayo
Warmed Olives $6.00
- w/ chilli & lemon
Hand Cut Chips $10.00
- w/ aioli

Deep Fried Squid Rings 1/2 $5.00
That Chicken & Peanut Sauce R $11.90 / L $12.90
Mushrooms $4.00
Beef & Mushroom with Egg Soup $7.50
Cheesecake (Boysenberry & Strawberry) $3.50
SzeChuen Chilli Pork R $11.90 / L $12.90
Spring Roll $2.50
Steak with Satay Sauce R $11.90 / L $12.90

-Black doris plums & milk $12.00
-Sugar & Lemon $12.00
Fresh Fruit Salad & Toasted Granola (P) $12.00
Gluten Free Bread / Hollandaise Sauce $2.00
Poached or Scrambled Eggs, Bacon & Toast $17.00
Bacon & Egg Bagel $15.00
Carrot & Cumin Fritters (V,GF) $16.00
- With roasted cardamon & carrot jam, green salad
-Berries & Cream $14.00

Roast Lamb Salad $11.9 Reg / $9.9 Petita
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Very Vegemite $4.00
Chicken Breast Pita $10.9 Reg / $8.9 Petita
Signature Mix $10.00 per head
Falafel Salad $11.9 Reg / $9.9 Petita
- 8 Pack $7.90
Roast Beef Salad $10.9 Reg / $8.9 Petita

KOORI
- A dish of creamy scrambled free-range eggs seasoned with the fresh Indian flavours of fresh chilli, coriander, ginger, tomato and garlic. Served with toasted house bread.
OMELETTE
- A free-range egg omelette with onion, cheese, fresh herbs and either mushroom or tomato. Served with a side salad.
DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
CURRY OF THE DAY
- served with basmati rice.Gluten free
BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
MASALA DOSA
- Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.
NORI WRAP
- Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.