Rangiriri Heritage Centre in Waikato Menu

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Full Heritage $18.50
Egg any style $8.50
Eggs Benedict $14.50
Creamy Mushrooms $13.50
Savoury Mince $12.00
Omelet (3 fillings) $12.50

Soup $7.50
BLT + Chips (GF) $12.50
Smoked Chicken Salad (GF) $15
Open Steak Sandwich (GF) $18
Corn Fritters $15
Toasted Sandwich $7.50
Steak Meal $19
Broccoli Cheese Bites with Salad $12.50
Fish & Chips $14
Wedges Works $12.50
Bowl of Chips $5.50
Curly Fried $7
Hoki Fries $8.50

Chicken Nuggets, Chips
Hoki Bites,Chips
All $7
Mac & Cheese
Kids Toastie (2 fillings)

Fresh fish of the day $ 4.50
Chips (minimum) $ 3.00
Hot dogs $ 3.00
Sausage $ 1.80
Potato fritter $ 1.40
Pineapple fritter $ 1.20
Fish cake $ 1.70
Crab stick $ 1.70
Oysters $ 2.00
Scallops $ 2.00
Mussels $ 1.50
Squid rings $ 0.80
Mini hotdogs $ 1.00
Chicken nuggets $ 0.80

Kiddie $ 4.50
Fish $ 8.50
Steak & egg $ 9.00
Hamburger $ 7.00
Egg $ 8.50

Nearby Sample Menus

NUGGETS + FRIES $7.00
3 OR 4 THIGHS PER BASKET $15.00
- honey butter
VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
DEEP FRIED MAC N' CHEESE $6.00
3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo
FRIES $4.00 /$8.00
- regular/loaded

Flounder (whole fish) $6.00
Vege burger (comes with cheese and egg) $7.00
Buttered bread 50¢
Squid rings 80¢
Salmon burger $9.00
Hapuka $6.00
Scallops $1.50
Beer battered $3.50

Teriyaki Salmon $16.50
- Don
Curry Chicken $15.50
- Katsu Don
Seafood Udon $11.50
Regular Donburi & Coke Combo $15.00
Teriyaki Chicken
- Udon
Teriyaki Tofu $14.50
- Don
Teriyaki Chicken $14.50
- Don
Curry Chicken Udon $14.50

Battered Onion Rings $10.50
- L&P battered onion rings with sour cream and relish
Works Wedges $15.00
- The works wedgs with bacon and cheese topped with sour cream and sweet chilli
Pancakes
- Banana, bacon and maple $15.00, Berry compote, yoghurt and maple $14.00
Thai Beef Salad $18.00
- With crispy noodles, cucumber, red onion, carrot and salad greens dressed in coriander soy and ginger dressing
Chicken Fettucine
- Creamy bacon fettuccine with bacon
Lambs fry $3.50
Your choice of steak
- Choice of a 300-gram sirloin ($32.00), a 300 gram scotch fillet ($35.00), or a 450 gram Flintstone ($40.00) with the choice of salad and fries or roasted gourmets and steamed vegetables and Your choice of sauce: creamy mushroom, red win jus, or garlic butter Extras of eggs $3.00 or onion rings $3.50
l&P Caesar Salad $18.00
- Crisp cos leaves dressed in caesar dressing, croutons, bacon,parmesan,anchovies and soft poached egg

Flat Mushrooms $4.00
Veggie breakfast - eggs - baked beans - hash potato - mushroom - grain toast - roasted tomato - hollandaise $18.00
Green leaves - tomato feta - poached egg salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
Free range fried chicken wings - chipotle mayo $11.00
Beer battered fish - fries - salad - tartare $19.50
Spinach - feta olive - kumara - aioli salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
Salted nuts -toasted cashews, brazil nuts and peanuts $9.00
Steak frites - scotch - fries - béarnaise $19.00

Fish Burger $12.00
Fish of the day Mini $16 Main $19
- Battered or Panfried
120gm Angus Beef burger $18.00
12 years and under
Pavlova $8.00
Beef Burger $12.00
Sundaes $6.00
- Choc caramel, wild berry, passionfruit
Medium $16.00

B.L.T GF $15.00
- Streaky bacon, lettuce, tomato and plum sauce on a toasted Turkish pide served with beer battered fries.
Bacon or Sausages & Eggs GF $12.50
- Eggs with streaky bacon or olde fashioned pork sausages served on toasted ciabatta
French Toast GF $15.00
- Sweet spiced croissant, served with bacon, banana, maple syrup and cream.
Chocolate Brownie $10.00
- Topped with warm chocolate sauce and served with vanilla ice cream.
Homemade Citrus Crumb (Healthy Choice) GF $12.00
- Seasonal fresh fruit with dollops of thick coconut cream, sprinkled with a nut, seed and date crumb. This platter is ideal to share anytime. 2 person platter $20.00.
Battered Fish & Chips $8.50
Pork and Spiced Pomegranate Salad GF $19.00
- Pork belly slowly cooked and served with sauteed kale and garlic, tossed with cherry tomatoes, baby kumara, sesame seeds and topped with a poached egg.
Banana and Linseed $7.50
- Banana, Linseed, Cinnamon, Yoghurt and Milk.

-large $8
Caesar salad (gf) $16
- Cos lettuce, parmesan, bacon, poached egg, Garlic croutons, anchovies & Caesar dressing
-gluten free bread $1
Bacon & eggs $13
- on toasted ciabatta. Tweak it.
- Add Bacon $4
Spanish omelette $18
- w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish
-pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
Sassy salt & pepper squid $16
- w a rocket salad & aioli

-Fresh Salmon Don
- NZ fresh salmon sashimi on sushi rice
-Takoyaki (6pcs) $8.00
●Main
-Korokke $2.50 each
- Japanese style croquettes served with mayo & Japanese BBQ sauce
-Nigiri Set $23.00
- 2 fresh salmon, 2 today's fish, 1 dashimaki egg, 1 unagi (eel), 1 goma wakame
Salad Udon $15.00
- Salad, seaweed, dashimaki egg, spring onion with sesame dressing on udon
-Tofu Don
- Pan fried tofu in teriyaki sauce with sesame
-Half $10.50

Creamy mushrooms $17.00
- Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
Kid´s platter $7.50
- Chicken nuggets, fries, raisins, ham and cheese
Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
Fries $6.50
- With aioli and tomato sauce
Snack bowl $10.50
- Wontons, samosa and spring rolls with chilli sauce and aioli
Open chicken sandwich $17.50
- Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
Panini $8.50
- A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
Thai beef salad $17.00
- Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing

Kiwi beef burger $16.50
- 120 gram meat patty, lettuce, tomato, onion, bacon, cheese, BBQ sauce & fries
Truckies $9.50
- Bacon, egg & hash brown sandwiched between vogel's or white toast
Omelette (GF) $15.50
- Any two fillings - bacon, cheese, mushroom, tomato or spinach
-Salmon, cream cheese & capers $12.50
Eggs
- Poached, fried or scrambled served on white or vogel's
Served 6:30 am - 2 pm
-Served on toasted ciabatta $14.50
Warm chicken salad $15.50
- With bacon & avocado

Chicken $24.00
- Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
Vegetarian $23.00
- Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
Chicken Salad $28.00
- Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
Pasta of the day $28.00
- Our housemade pasta served with fresh seasonal ingredients from the garden
Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
Brad’s tip: Try with our house made chilli sambal!
Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti

Eggs Benedict $18.50
- Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
Salad $6.50
Add Fries $4.00
Mussels $14.90 / $27.50
- 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
Bread Selection $13.00
- A selection of hot breads with house made dips
Add Fries $4.00
Fish and Chips $24.00
- Fresh market fish battered with house cut chips, a green salad, fresh tartare and lemon
Add 8 Prawns $8.00

hashbrown/Smoked salmon
Homemade toasted grain cereak with black doris plums and yoghurt $10
Free range Poached/Scrambled eggs on toasted ciabatta $9.50
Salmon on toasted ciabatta or hashbrown $17.50/$19.50
Toasted ciabatta with marmalade, Jam or Promite $6.50
Oat or rice Perridge with stewed fruit and brown sugar $10
7 - 1 pm
bacon/kransky/chorizo/tomato/eggs 4

Eggs Benedict Bacon or Salmon $18.50/ $21.00
Creamy Mushroom $17.50
Bacon & Eggs Classic $16.50
Sausage & Fries $9.50
Kaimai Omelette $19.00
- With your choice of Blue cheese, Brie cheese, or Washed Rouge
Chinese Chicken Salad $17.00
- A great blend of Asian style
Kaimai Cheese Board $20.00
- Cheese from our shop with condiments
Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)

Rangiriri Heritage Centre

Waikato Region > Waikato > Rangiriri Heritage Centre

Address

12 Rangiriri Road, Te Kauwhata 3782, New Zealand

Phone

+64 7-826 3667

Email

rangiririheritagecafe@gmail.com

Opened hours

Monday: 9:00AM - 3:00PM Tuesday: 9:00AM - 3:00PM Wednesday: 9:00AM - 3:00PM Thursday: 9:00AM - 3:00PM Friday: 9:00AM - 3:00PM Saturday: 9:30AM - 2:00PM Sunday: 11:00AM - 2:00PM