Rangiriri Heritage Centre in Waikato Menu

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Full Heritage $18.50
Egg any style $8.50
Eggs Benedict $14.50
Creamy Mushrooms $13.50
Savoury Mince $12.00
Omelet (3 fillings) $12.50

Soup $7.50
BLT + Chips (GF) $12.50
Smoked Chicken Salad (GF) $15
Open Steak Sandwich (GF) $18
Corn Fritters $15
Toasted Sandwich $7.50
Steak Meal $19
Broccoli Cheese Bites with Salad $12.50
Fish & Chips $14
Wedges Works $12.50
Bowl of Chips $5.50
Curly Fried $7
Hoki Fries $8.50

Chicken Nuggets, Chips
Hoki Bites,Chips
All $7
Mac & Cheese
Kids Toastie (2 fillings)

Fresh fish of the day $ 4.50
Chips (minimum) $ 3.00
Hot dogs $ 3.00
Sausage $ 1.80
Potato fritter $ 1.40
Pineapple fritter $ 1.20
Fish cake $ 1.70
Crab stick $ 1.70
Oysters $ 2.00
Scallops $ 2.00
Mussels $ 1.50
Squid rings $ 0.80
Mini hotdogs $ 1.00
Chicken nuggets $ 0.80

Kiddie $ 4.50
Fish $ 8.50
Steak & egg $ 9.00
Hamburger $ 7.00
Egg $ 8.50

Nearby Sample Menus

Smoked Fish Pie $19.00
- grilled potato top, white fish, mussels, eggs & herbs
Honey & balsamic roasted beetroot, feta & fresh mint $10.00
Onion rings & garlic mayo $8.00
Mussel fritters & curry mayonnaise $11.00
Fish & Chips $24.00
- beer battered fish, chips, tartare & salad
Lemon & Garlic Roasted Chicken Leg $25.00
- cream cheese & chive croquettes, tomato chilli jam & green leaves
Cheesy garlic bread $8.00
Cos shredded, croutons, bacon, eggs parmesan & caesar dressing / add chicken $13.00 / $18.00

Affogato Frangelico, Vanilla Bean Icecream & Espresso $15
Venison Denver Leg Steak W Smokey Bacon Choucroute, Saffron Potatoes & Blue Cheese Butter (Gf) $35
Steak Fries W Garlic Aioli $8
Seafood Chowder, Vine Style W Salmon Cream Cheese $17
Nz Beef Fillet Portobello Mushroom, Manuka Smoked Bacon, Vine Ripened Tomato & Garlic Mash $36
Steamed Mussels W White Wine, Onion & Garlic Buerre Blanc $14
Sampler Platters To Share
•Risotto, Pasta, Other

Eggs on Toasted Ciabatta GF V $9.00
- Two eggs any style, poached, scrambled or fried.
Ham and Pineapple Pizza & Chips $12.00
Toasted Bread with a Trio of Dips $10.00
- Toasted bread served with homemade hummus, dukkah oil and basil pesto. Try making a platter for sharing, add marinated feta, mixed olives, chorizo, stuffed peppadews andor blue cheese to your bread selection.
Homemade Cheesecake $10.00
- Served with vanilla ice cream...check out today's special.
French Toast GF $15.00
- Sweet spiced croissant, served with bacon, banana, maple syrup and cream.
Out of the Blue Platter $45.00
- Pacific Rock Oysters, Sauteed Scallops and Prawns, Green Shell Mussels, Salt n' Pepper Squid, Battered Fish Fillet and Curly Fries served with tartare and chilli coconut dipping sauce. Great entree for 2.
Quesadilla (KESA D JA) $15.00
- Bacon, smoked chicken, onion, tomato and cheese grilled in a tortilla shell and topped with sour cream and homemade salsa.
Homemade Citrus Crumb GF V $14.00
- Seasonal fresh fruit, dollops of thick coconut cream, sprinkled with a nut, seed and date crumb this platter is ideal to share.

Artichoke Crusted Market Fish $29.9
- w lemon & caper couscous, crème frâiche
Vegetarian $24
- pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
Chicken Liver Pate $16.5
- w crostini, baby cucumbers
Moroccan Lamb $25
- spiced lamb, spinach, red onion, cashew, coriander, tzatziki
Meatlovers $24.5
- bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
Alfredo Nero $29
- w chicken, bacon, mushroom, white wine cream sauce
Sundae Bloody Sundae $13.5
- w raspberry + white choc ice cream, berry compote
Hawaiian $21
- pineapple, mozzarella, ham

Mozzarella balls $10.00
- Served with garlic aioli
●Shared plates
Apricot and hazelnut torte $15.00
- Served with fresh cream
Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
Fries $7.50
- Served with our secret blend of spices and garlic aioli
Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
Thai beef kebab $8.00
- Served with a peanut sauce

Please ask your server for the available cheese selection
-Belgian chocolate custard, raspberry mascarpone, cranberry macadamia nut crumble $9
-Three Choices $36
Roasted pumpkin salad, Israeli couscous, spinach, smoked feta, roasted tomato, pumpkin seeds, harissa yoghurt $20
Coconut crumbed prawn tacos, iceberg, Sriracha mayo, mango and green chili salsa $14
Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan $17
Skagen röra, Swedish classic mix of prawn, dill, lemon and mayo, grilled ciabatta $18
Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50

Scrambled Egg $17.90
- Home Made Bread, Grilled Tomato and Salad with Salmon
Grilled Chicken Salad $15.90
- Grilled Chicken, Mesculin, Carrot, Onion with A House Dressing, Home Made Bread
Scrambled Egg $15.90
- Home Made Bread, Grilled Tomato and Salad with Bacon
Grilled Chicken Pasta $17.90
- Cream Base Grilled Chicken, Basil Pesto, Parmesan Cheese
NZ Mussels $18.90
- Creamy Mussels, Coconet, Pineapple on Home Made Bread
Beef Burger $17.90
- Home Made Burger Patty, Cheese, Bacon, Fried Egg, Mesclin, Tomato, Onion, Avocado with Onion Jam, Fries & Aioli
Eggs Benedict with Bacon $15.90
- Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce
Honey Roasted Muesli $10.90
- Honey Roast Oat with Fresh Yoghurt and Compote Berry and Manana and Honey

Sweet corn fritters, bacon & fresh salsa $16
- w a green salad
MK beef, bacon & cheese on a sour dough bun $19
- w salad, beetroot, egg, onion rings, garlic aioli & tomato sauce
Creamy mussel chowder $18
- served w garlic & herb bread
Sweetcorn fritters w bacon & fresh salsa $15
Mussel fritter burger $19
- w salad, tartare sauce & fries
Garden salad $7
Bacon & eggs w toast $14
Sundaes $ 8
- chocolate, caramel, passion fruit & wild berry

Continental breakfast $11.00
- Muesli, fruit, yoghurt and toast with spreads
Second breakfast $19.50
- Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
Open chicken sandwich $17.50
- Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
Beef & bacon burger $18.50
- Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
Kid´s platter $7.50
- Chicken nuggets, fries, raisins, ham and cheese
Creamy mushrooms $17.00
- Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
Eggs benedict $16.50
- Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce

-Mango chicken $15.00
- Boneless chicken cooked in mango, ginger, sauce and spices
Work Wedges S $8 / L $15
-Chicken Vindaloo $15.00
- Boneless chicken cooked in vindaloo pasta and spices flavoured tomato gravy
-Fish malabari $16.00
- Fish cooked with coconut based gravy consists of cream tomato and spices
-Lamb madras $15.00
- Boneless lamb cooked with spices and coconut cream
Tandoori king prawn S $12 / L $20
-Beef rogan josh $15.00
- Boneless beef cooked in tomato and onion gravy with flavoured spices
Onion bhaji $6.00

Roast kumara & pepper bowl $16.00
- spinach asparagus seeds coconut yoghurt (gf/vg)
Eggs $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Kids Fries $4.00
smoked salmon or bacon with spinach & relish $16.00
Muesli $10.00
- Fruit yoghurt (gf)
Plain Salmon OR Bacon Bagel $10.00
Asian style prawn salad $18.00
- rice noodles fragrant dressing peanuts coriander (gf)
Best ugly bagels $7.50
- with cream cheese &… (gfb) jam

Steak, egg & chips $20
- w 300g Rump steak(GFO)
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto

Prawn Twisters $1.50
Beef $8.00
Deep fried cheese and onion $10.00
Steak $9.00
Toasted Sandwich $4.00
Mini Hotdogs $1.00
American Hot Dog $5.00
Chicken Wedges and Chips, with tomato sauce

Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots
Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus

CHICKEN TENDERS AND FRIES
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
BACON AND EGG OR BLT
HOT KUMARA “YUMMO”
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
HOT POTATO FRIES
FRUCOR DRINKS RANGE

Rangiriri Heritage Centre

Waikato Region > Waikato > Rangiriri Heritage Centre

Address

12 Rangiriri Road, Te Kauwhata 3782, New Zealand

Phone

+64 7-826 3667

Email

rangiririheritagecafe@gmail.com

Opened hours

Monday: 9:00AM - 3:00PM Tuesday: 9:00AM - 3:00PM Wednesday: 9:00AM - 3:00PM Thursday: 9:00AM - 3:00PM Friday: 9:00AM - 3:00PM Saturday: 9:30AM - 2:00PM Sunday: 11:00AM - 2:00PM