Rangiriri Heritage Centre in Waikato Menu

-Hash browns
Spanish Rice $22.90
- Chorizo, mussels, prawns, bell peppers, coriander, lime & chilli oil
Chicken Ballotine $17.90
- Bacon wrapped, herbed chicken & fig stuffing, parsnip & vanilla Puree, poached stone fruit sals
-vietnamese mango salad garnish, house-made sweet chilli sauce
Poached Eggs
- Toasted sourdough, hollandaise sauce
-Mustards
-Kumara fries, aioli
Jerk Chicken Salad $23.50
- Char-grilled jerk spiced chicken, mixed salad leaves, avocado Ruby grapefruit, tomato, radish, sprouts, house dressing

Selection of hand crafted breads $12.00
Denver leg of Red deer $42.00
- Coffee glaze, amaretto, roasted yams
Free range chicken $38.00
- Coq au vin’, pearl onions, bacon lardons, parsley crumb
Bistro’s fish and chips $36.00
- Hand chopped tartare sauce, malt vinegar wafer
Wild Red deer carpaccio $22.00
- Juniper cure, roasted beetroot,toasted hazelnut
Menu available when dining in bar area only
Brown butter roasted pear $17.00
- Maple cake ‘n’ ice cream, dulce leche, spiced streusel
White chocolate and raspberry bread ‘n’ butter pudding, $16.00
- White chocolate crème anglaise, vanilla ice cream

Fresca toasted sandwich $5.30
- Mckenzie grain bread stnd
Pasta or cous cous of the day
-side of hollandaise sauce $3
Toasted muesli $10
- Topped with mixed berries, yogurt & milk
Bacon & egg with fried tomato & pesto & cream cheese $16.50
Fresca big breakfast $20
- Premium bacon (2) & 2x eggs (poached is stnd or fried or scrambled) with kransky sausages (2). Field mushroom, sauteed potatoes with our tomato chutney & mckenzie gain toast with butter.
Bagel
- Lightly toasted
Two of our homemade fritters with our hummus & spinach yogurt sauce with fresh green salad $17

R6 Sweet Basil Fried Rice: Kaow Pad Kra Paow
- fried rice with egg and seasonal vegetables in basil paste
M2 Stir Fried with Oyster Sauce: Pad Prew Warn
- Stir fried seasonal vegetables in oyster sauce
Vegetables $3
B4 Chicken Clear Soup
- chicken balls clear with vegetables, egg tofu
King Prawns, Scallop, Fish or Mixed Seafood $19.90
Seafood $6
Made to order in all main course Tofu and mushroom to be substituted for meats
C2 Red Curry: Gaeng Dang
- Thai red curry paste cooked with cauliflowers, sliced bamboo shoots, mixed vegetables, kaffir lime leaves and coconut milk

Braised Beef and Cheese Pie $16
- Braised beef cheek cooked in a rich stout with tasty cheddar cheese, baked in a flaky puff pastry pie served with butter whipped mashed potatoes, green peas and sticky beef jus
Salmon $10
- Smoked salmon, fresh Italian parsley, red onion, capers, finished with dill tartare
Chicken Pâté $10
- With bread and onion jam
Green Salad $6.5
Pulled Pork $10
- With crisp apple salad, roasted peanuts and sweet apple syrup
Sticky Pork Ribs $18
- Sticky braised pork ribs with BBQ chipotle sauce, served with potato mash and fresh slaw
Fries and Gravy $8
- Crispy rustic cut fries and mozzarella, light brown gravy and aioli
Fish and Chips $18
- Fresh beer battered fish fillet with rustic cut chips, green salad, fresh lemon and house tartare sauce

Crispy spiced chicken, avocado, lime and chili mayo $15.50
-Belgian chocolate custard, raspberry mascarpone, cranberry macadamia nut crumble $9
-Three Choices $36
Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
Coconut crumbed prawn tacos, iceberg, Sriracha mayo, mango and green chili salsa $14
Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50
-Coconut lime pannacotta, berry compote, pistachio praline $7

Stuffed mushroom hash gf $18
- Ratatouille & rlcotta stuffed field mushrooms - peppered hash brown poached egg - basil pesto >>
Spaghetti $9
- Tomatoes- pesto-parmesan
Toasts gf $6
- Buttered fruit toast- ricotta- lemon curd
Chiken tortilla $9
- Chiken- avocado- salad
Kids acram gf $9
- Scrambled eggs- rash- roasted tomato
Eggs on toast gf $10
Tiger toast $9
- Melted cheese- ciabatta- marmite
Bacon and eggs gf $16
- Buttered ciabatta toast - holly bacon - eggs - sri lankan chillichutney

Gluten Free Option $2.20
The Whanga $13.80
- 1/3 Lb Ground Prime Beef, Bacon, Avocado, Salad, Relish, Aioli
Hey Pesto $13.90
- Fresh Breast Of Chicken, Brie Cheese, Fresh Basil Pesto, Salad, Relish, Aioli
Soul Kumara Chips $5.50
The Legend $13.90
- 1/3 Lb Ground Prime Beef, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
Funky Beet $12.20
- 1/3 Lb Ground Prime Beef, Beetroot, Salad, Relish, Aioli
Little Beef Soul $8.00
- Mini Prime Beef, Salad, Relish, Aioli
Heavenly $12.90
- Portobello Mushroom, Roasted Red Pepper, Avocado, Fresh Basil Pesto, Salad, Relish, Aioli

Served with Chunky Blue Cheese or Creamy Ranch Sauce
Mushroom, Capsicum, Tomato $ 4
Cheese $ 4
Little Neck Combo $ 15
- Any 2 slices, 3 knots, Sal's Legendary sauce. Can of Soda
Sausage, Chicken, Meatball $ 6
Original Buffalo Wings R $11/L $17
- Our classic Buffalo sauce recipe
Large 18" Sausage $ 31
- Italian Style Sausage
Large 18" Pepperoni $ 30
- Real New York Pepperoni

CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
CHICKEN TENDERS AND FRIES
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
HOT POTATO FRIES
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
FRUCOR DRINKS RANGE
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.

Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
Steak, Eggs & Chips $31
- Angus Pure scotch fillet / salad
Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
Cheesecake of the Day $12
- see our list of daily updates and specials
Panna cotta $10
- poached plums / ice cream / whipped cream
Paté $11
- herb crostini
Grilled Halloumi $16.5
- orange & pine nut salad

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