Rangiriri Heritage Centre in Waikato Menu

BREAKFAST BREAKFAST
  • Full Heritage $18.50
  • Egg any style $8.50
  • Eggs Benedict $14.50
  • Creamy Mushrooms $13.50
  • Savoury Mince $12.00
  • Omelet (3 fillings) $12.50
LUNCH LUNCH
  • Soup $7.50
  • BLT + Chips (GF) $12.50
  • Smoked Chicken Salad (GF) $15
  • Open Steak Sandwich (GF) $18
  • Corn Fritters $15
  • Toasted Sandwich $7.50
  • Steak Meal $19
  • Broccoli Cheese Bites with Salad $12.50
  • Fish & Chips $14
  • Wedges Works $12.50
  • Bowl of Chips $5.50
  • Curly Fried $7
  • Hoki Fries $8.50
KIDS MENU KIDS MENU
  • Chicken Nuggets, Chips
  • Hoki Bites,Chips
  • All $7
  • Mac & Cheese
  • Kids Toastie (2 fillings)
TAKEAWAY TAKEAWAY
  • Fresh fish of the day $ 4.50
  • Chips (minimum) $ 3.00
  • Hot dogs $ 3.00
  • Sausage $ 1.80
  • Potato fritter $ 1.40
  • Pineapple fritter $ 1.20
  • Fish cake $ 1.70
  • Crab stick $ 1.70
  • Oysters $ 2.00
  • Scallops $ 2.00
  • Mussels $ 1.50
  • Squid rings $ 0.80
  • Mini hotdogs $ 1.00
  • Chicken nuggets $ 0.80
BURGERS BURGERS
  • Kiddie $ 4.50
  • Fish $ 8.50
  • Steak & egg $ 9.00
  • Hamburger $ 7.00
  • Egg $ 8.50

Nearby Sample Menus

  • -Horseradish
  • -Chophouse salad
  • Poached Eggs
    • Toasted sourdough, hollandaise sauce
  • -Sausages
  • All of the following steaks are served on a shallot puree, with one side dish & one sauce of your choice
  • Chicken, Bacon, Mushroom Fettuccine $22.90
    • Garlic & herb veloute, shaved parmesan
  • Jerk Chicken Salad $23.50
    • Char-grilled jerk spiced chicken, mixed salad leaves, avocado Ruby grapefruit, tomato, radish, sprouts, house dressing
  • Sides $6.90
  • Margarita v Sml $7.99 / Lg $11.99
    • Tomato sauce with chopped tomato, basil, oregano and mozzarella
  • Cranberry chicken Sml $10.99 / Lg $15.99
    • Cranberry sauce with spinach, onion, chicken, bacon, camembert cheese and mozzarella
  • Brownies $3.99
  • Cheesecake $3.99
  • Hot brownies $3.99
  • Garlic prawns Sml $10.99 / Lg $15.99
    • Alfredo sauce with onion,prawns, fresh tomatoes, oregano, fresh garlic and mozzarella
  • Peri peri chicken Sml $10.99 / Lg $15.99
    • Tomato sauce with onion, capsicum, mushroom, chicken, mozzarella and peri peri sauce
  • Double cheese $3.99
  • Toasted Soy Mixed Nuts, Wasabi Peas $8
  • Bacon + Egg Bap $15
  • Bacon + Eggs on Toast $9.5
  • Ham + Cheese Omelette $9.5
  • Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17
  • Porridge $15
    • Citrus Jam, Stone Fruit, Pistachio
  • Big Spoon Breakfast $21
    • 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
  • Corn Chips, Sour cream, Guacamole $6.5
  • Croque Monsieur $15
    • Manuka smoked ham sirloin + Emmental cheese + wholegrain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
  • The Hunter
    • Pulled pork + red onion + apple + coriander
  • The Grill $20
    • Two fried eggs + breakfast sausage + potato hash + mushroom + avocado + tomato jam + Volare sourdough
  • Mick Royale burger $21
    • Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
  • Eggs Benedict $18
    • Two poached eggs + house made potato hash + smoked salmon + salsa verde + hollandaise
  • Sundae $8
    • Vanilla ice – cream + chocolate sauce
  • Milk chocolate marquise $13
    • Ghana ganache + macaron + almond praline + berry mascarpone +Cookie crumb
  • Potato Hash $4
  • Chicken and Bacon Carbonara $27.50
    • Penne Pasta Tossed with red onion, mushroom, baby spinach in a creamy garlic cream sauce finished with parmesan shavings
  • Garlic Prawn Skewers $26.50
    • Grilled Prawn Skewers served on a fresh garden salad with sweet chilli & aioli
  • Cheesecake of the Day $14.50
    • Served with vanilla bean ice cream & whipped cream
  • Classic Shrimp Cocktail $14.50
    • Crisp Iceberg Lettuce with our own Thousand Island dressing
  • Beef Scotch Fillet 250g $32.50
    • Chargrilled to your liking, served with fries, roast tomato, eggs and your choice of mushroom or pepper sauce (also available with sauteed potatoes & Seasoned Vegetables)
  • Cajun Chicken & Feta Wrap $14.50
    • Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
  • Fish & chips $17.50
    • Freshly cooked fish either pan-fried or beer battered served with our house salad and fries with our homemade tartare sauce and a lemon wedge
  • Trio of Ice-Cream $12.50
    • Kapiti ice cream trio topped with chocolate or caramel sauce
  • •Optional: Side Salad with Quiche or Pie extra $5
  • Open Chicken Sandwich $17.50
    • with Bacon, Brie & Chips
  • Bacon & Mushroom Quiche $8.50
  • Fish $17.50
    • with Creamy Tartare and Sweet Chili
  • Shrimp Salad $18.00
  • Mince Potato Top Pie $7.00
  • Quiches and Pies
  • Bacon & Egg Pie $8.50
  • Stir fried Sweet & Sour $17
  • Red Curry $17
    • Thai red curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
  • Stir fried vegetable $17
    • with sweet and sour sauce
  • Stir fried Basil & Chilli $17
  • Satay $15
  • Pork $3
  • Cashew nuts $2
  • Stir fried Garlic and Ground pepper $15
  • -One Choice $14
  • Mac'n'cheeni, panko crumbed macaroni and cheese, Gruyere, aged cheddar and mozzarella, spiced tomato ragu $17
  • Polenta chips, roasted garlic, parmesan mayo $11
  • -Belgian chocolate custard, raspberry mascarpone, cranberry macadamia nut crumble $9
  • Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
  • Lemongrass marinated free range corn fed chicken thigh, kale, cucumber and mango slaw, coconut and lime dressing $26.50
  • Seared scallops, cauliflower puree, sautéed seasonal greens, chorizo salt $19
  • Rhubarb and strawberry mess, vanilla custard, chocolate meringue, vanilla cream $11
  • Ice Creams $16.50
    • Selection of Kapiti New Zealand Ice-cream
  • Seafood teaser $22.50
    • A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
  • Six black mammoth olives & feta served with toasted garlic ciabatta $12.50
  • Pulled confit duck terrine $24.50
    • Duck leg meat with mushroom and chicken liver pate served with ciabatta
  • Classic Carbonara E $19.50 M $29.50
    • Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
  • Garlic flute $6.50
  • Chicken Breast Supreme(GF) $34.50
    • Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
  • Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
    • Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
  • Fresh Baked Cookie $3.00
  • Scone $3.50
  • Homemade Stew $10.00
  • Muffin $4.00
  • Cold Pork Pie $6.00
  • Soup of the day $8.00
  • Ploughman Sandwich $6.00
  • Beef and Ale Pie $6.00
  • Fish of the Day $37.00
    • Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns
  • Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
    • Served with homemade potato chips and a fresh salad
  • Cooked Breakfast
    • All options include the continental breakfast menu
  • Smoked Salmon $19.00
    • Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
  • Rabbit and Earth Roots $34.00
    • Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
  • Butternut Risotto $27.00
    • Served with grilled vegetables and roasted Portobello mushrooms
  • Continental Breakfast $15.00
    • Freshly brewed tea and coffee, fruit juice, a selection of fresh fruit, yogurt, cereal, croissants, fresh breakfast muffins
  • Special Homemade Swiss Style Muesli $18.00
    • With grated green apple, orange juice, almonds and strawberries
  • -spinach risotto cake + rocket + aioli (v).
  • Canterbury free range scotch fillet $35
    • W/ smashed tarragon new potatoes, fresh asparagus, buttered carrot puree & charred capsicum w homemade jus. 300Gm cooked as you like it
  • White chocolate & strawberry cheesecake $11.5
    • W/ aged balsamic strawberries
  • -lunch 150Gm tarakihi $17
  • Pork slider + lettuce + curly fries $10.5
  • - creamy herbed polenta / summer slaw $6
  • -$½ doz $16
  • Eowyn’s blessing
    • Semi dried tomato, feta, spinach, red onion + dukkah + parmesan.
  • Teriyaki Chicken Rice Set $16.50
    • Teriyaki chicken served with rice , salad and miso soup
  • Seafood Udon Noodle Pot $16.50
    • Seafood (fish,prawn,mussel,etc) & udon noodle soup cooked and served in metal pot
  • Miso Soup $2.50
    • Seaweed miso soup
  • Katsudon / Oyakodon $15.50
    • Deep fried pork cutlet and egg with onion on rice served with miso soup / Japanese style chicken & egg with onion on rice served with miso soup
  • Beef Brisket on Rice $14.00
    • Slowly cooked tender beef brisket served with rice & broccoli
  • Won Ton Soup $12.00
    • Pork wonton soup with broccoli
  • Coconut Attap Chee $8.50
    • Traditional south east Asia dessert with attap chee seed and jelly in coconut cream
  • Beef / Chicken Ho Fan $14.50
    • Stir fried thick rice noodle with beef or chicken
  • Fruit Fondue $14.00
    • A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
  • Zealong Black Tea Chocolate $16.00
    • Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
  • Artisan Bread $10.00
    • Warm bread selection with house made dips
  • Aubergine Bruschetta $10.00
    • House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
  • Takoyaki $14.00
    • Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
  • Chicken Liver $14.00
    • A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
  • Zealong Aromatic Pannacotta $13.00
    • Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
  • Hand Cut Chips $8.00
    • With rosemeary, garlic aioli, and sea salt
  • Fish sandwich $5.00
  • A $25.00
    • 3 Fish, 3 crabsticks, 2 potato fritters,2 sausage, 2 squid rings $4 chips
  • Chips (minimum) $3.00
  • Potato fritter $1.40
  • Sausage $1.80
  • Squid rings $0.80
  • Pineapple fritter $1.20
  • Chicken nuggets $0.80
Rangiriri Heritage Centre

Rangiriri Heritage Centre

location

Address

12 Rangiriri Road, Te Kauwhata 3782, New Zealand

phone

Phone

+64 7-826 3667

clock

Opened hours

Monday: 9:00AM - 3:00PM Tuesday: 9:00AM - 3:00PM Wednesday: 9:00AM - 3:00PM Thursday: 9:00AM - 3:00PM Friday: 9:00AM - 3:00PM Saturday: 9:30AM - 2:00PM Sunday: 11:00AM - 2:00PM
price range

Price

$0 - $10

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

New Zealand

features

Features

Cash

Location
12 Rangiriri Road, Te Kauwhata 3782, New Zealand
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