Rangiriri Hotel in 8 Rangiriri Road, Waikato Menu

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Rangiriri Hotel in Waikato has no menu available, but can choose from many other options such as Big Breakfast or Vege Breakfast from The Bakehouse. Mexico offers many options including Guacamole and Esquites. Victoria's Cafe Kitchen Bar includes a wide range like Free range eggs or Bacon & eggs. Lamb Burger and Chicken Burger from . Kebabelicious offers Thai House Express and Spring Rolls.

Nearby Sample Menus

-Potato gratin
Hereford Prime Scotch Fillet $36.90
- Grass fed
-Beef glaze
-Creamed leek & bacon
-add a fried egg $1.5
-Blue Cheese mornay
-Garlic prawns (5)
Omelette $16.90
- Bacon, mushroom, cheese, toasted sourdough

Combo Shish (Lamb & Chicken Cubes) Large $16.00
Veg Falafel Reg $10.00 Large $14.00
Lasagna N A
Chicken Reg $10.50 Large $14.50
Chicken Reg $9.50 Large $11.00
Lamb Reg $9.50 Large $11.00
Combo Deal $5.00
Veg Zucchini Reg $10.00 Large $14.00

Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
Fries $10
- served with tomato sauce + smoked garlic aioli
Breads for two $14.5
- artisan bread served w house dips
Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah

Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
Pannacotta $14.00
- With cinnamon fruit
Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
Prawn twists $10.00
- Served with garlic aioli
Thai beef kebab $8.00
- Served with a peanut sauce
●Shared plates
Fries $7.50
- Served with our secret blend of spices and garlic aioli
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream

Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
- Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
Ice Creams $16.50
- Selection of Kapiti New Zealand Ice-cream
Sticky Star Anise Honey Duck(GF) $38.50
- Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
Greek Salad(GF) $17.50
- Black mammoth olives, creamyfeta, vine tomato, fresh origanum with Italian glaze
Tiramisu $16.50
- Tiramisu cream resting a masala and espresso soaked sponge
Lamb (GF) $39.50
- Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
Four delicate smoked salmon blinis $10.50
Thai Prawn and Scallop Salad(GF) $22.50
- A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.

Satay Spice $12.20
- 1/3 Lb Ground Prime Beef, Spicy Peanut Sauce, Salad, Relish, Aioli
Soul Kumara Chips $5.50
Gluten Free Option $2.20
The Cowboy $16.10
- Scotch Fillet Steak, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
The Lost Soul $16.50
- 1/3 Lb Ground Prime Beef, Double Bacon, Melted Cheddar, Egg, Beetroot, Salad, Relish, Aioli
Going Tropo $14.50
- 1/3 Lb Ground Prime Beef, Melted Cheddar, Grilled Pineapple, Bacon, Salad, Relish, Aioli
Heavenly $12.90
- Portobello Mushroom, Roasted Red Pepper, Avocado, Fresh Basil Pesto, Salad, Relish, Aioli
Soul Spud Fries $4.50

Vegetarian Omelette $17.00
- Feta, spinach & tomatoes served on toasted ciabatta
Omelette $18.00
- Sausage, tomatoes, onions, capsicum & cheese served on toasted ciabatta
Eggs on Ciabatta $11.50
- Poached, fried or scrambled
Frech Toast Stack $16.00
- Served with bacon, fried banana, maple syrup and a hint of cinnamon
Curly fries $4.50 / $8.00
- half bowl / full bowl
Mushroom $4.00
Sausage $4.00
Smoked Salmon $5.00

Hash Brown $ 1.50
Chicken Burger $ 7.50
Kumara $ 4.50
Kid’s Burger $ 4.50
Oysters
Crab Sticks $ 2.00
Hot Dogs $ 2.50
Potato Fritter $ 1.50

-Menu extras add $5.00
Mussel chowder (GFA)(DF) $12.00
- Served with toast
Sides (GF) All $7.00
- Served with sour cream and sweet chilli
Spinach, feta, blue cheese & caramelized onion $20.00
Breakfast sausages (GFA) $19.00
- With fried eggs, hash mash, with homemade baked beans & a side of toast
-Roast potato wedges
-With creamy mushrooms $16.00
Menu extras $5.00

Elevenses $11.00
- Sliced ham, tasty cheese, fruit and breads with farm-style pickle
Eggs benedict $16.50
- Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
Roast vegetable & chorizo salad $15.50
- Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
Snack bowl $10.50
- Wontons, samosa and spring rolls with chilli sauce and aioli
Thai beef salad $17.00
- Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
Battered fish $17.00
- Battered fillets of gurnard with fries & garden salad
Fries $6.50
- With aioli and tomato sauce
American hotdog & fries $7.50
- American hotdog with tomato sauce, mustard and cheese, served with fries

Cheese Garlic Pizza Bread $7.00
- Made in-house
Camberry + $23.00
- Cranberry sauce, camembert, chicken, cashew nuts
BBC $21.00
- Bacon, double chicken, BBQ sauce
Under the Sea $21.00
- Octopus, mussels, clam, squid, shrimp
Camberry $22.00
- Cranberry sauce, camembert, chicken
Mexicana $21.00
- Spicy beef, olives, onion, capsicum, jalapeno's
Apricot Chicken $22.00
- Apricot slices, camembert, chicken, apricot swirl
Seafood $18.00
- Shrimps, anchovies, seafood swirl

Bacon& Eggs - any style $11.40
Full Breakfast $14.60
- bacon, eggs, tomato, hash brown, sausage & toast with spreads
Mega Breakfast $17.70
- bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
Three Scrambled Eggs with toast $10.30
Crumbed Camembert with Plum Sauce $14.50
Soup of the Day $9.90
Seafood Cocktail $12.80
Shrimp Cocktail $11.80

Steak, egg & chips $20
- w 300g Rump steak(GFO)
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)

Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots
Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits

Seafood Chowder $16.00
- Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
Wedges & Sour cream $10.00
Wedges $10.00
The Fish Burger $17.00
- Deep fried fresh fish, bacon and tartare sauce
Fish Bites and Chips $9.00
The Chicken Burger $17.00
- Chicken breast, bacon, camembert cheese and plum sauce
Nachos $12.00
Sirloin Steak, Chips & Eggs $17.00