Rangiriri Hotel in 8 Rangiriri Road, Waikato Menu

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Rangiriri Hotel in Waikato has no menu available, but can choose from many other options such as Big Breakfast or Vege Breakfast from The Bakehouse. Mexico offers many options including Guacamole and Esquites. Victoria's Cafe Kitchen Bar includes a wide range like Free range eggs or Bacon & eggs. Lamb Burger and Chicken Burger from . Kebabelicious offers Thai House Express and Spring Rolls.

Nearby Sample Menus

Veggie breakfast - eggs - baked beans - hash potato - mushroom - grain toast - roasted tomato - hollandaise $18.00
Baked Beans $3.50
Beef burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
Orca breakfast - eggs - kransky sausage - hash potato - bacon - roasted tomato - mushroom - grain toast - hollandaise $19.50
Free range fried chicken wings - chipotle mayo $11.00
Marinated olives - chili - garlic - rosemary $8.00
Kransky Sausage $4.00
Sourdough sandwich $16.50
- chicken - Bacon - aioi / Flat mushroom - blue cheese - Tomato relish

Lamb $13.00
Jalapeno $2.00
Chicken $13.50
Turkish Garlic Bread $5.00
Chicken Small $9.90 Lrg $12.00
All in One Lrg $15.00
Lasagna $15.00
Extra Meat $5.00

Moroccan Lamb and Pistachio Kofta (GF on request) $16.00
- Spiced minced lamb skewers served on mini wraps with salad and topped with yoghurt dressing.
Iced Chocolate 6.50
- Blended Chocolate, Milk, and Vanilla Ice with a dusting of Chocolate.
French Toast GF $15.00
- Sweet spiced croissant, served with bacon, banana, maple syrup and cream.
Toasted Sandwich (GF on request) $10.00
- Mainland toasted bread filled with ham, cheese, onion, tomato and pineapple served with salad or beer battered fries. Only avaliable until 5pm.
Chocolate Brownie $10.00
- Topped with warm chocolate sauce and served with vanilla ice cream.
Jam and Butter GF $8.50
Smoked Chicken Toasted Sandwich $14.00
- Toasted with camembert, cranberries and baby spinach served with a salad or beer battered fries.
Caesar Salad Cos lettuce tossed with your choice of Bacon, Smoked Chicken or Smoked Salmon with parmesan, pine nuts, croutons and a tangy Caesar dressing. $18.00

Lamb Shank 1-$26.00 2-$32.50
- Lamb fore shank slow cooked in a red wine & thyme sauce served on a garlic mash ẃ parsnip crisps
Blueberry Pancakes $11.00
- Light fluffy blueberry pancakes topped with vanilla butter & coco chips drizzled with maple syrup & a dollop of cream
Smoked salmon scramble $18.50
- With heirloom tomatoes & caramelized onion on toasted Turkish bread
Bacon & eggs $15.00
- Crispy streaky bacon & eggs cooked to your liking served on sour dough
Duct Confit $37.50
- Duck leg with a "big fat flavour blast" served on a mustard mash ẃ seasonal greens and a port wine jus
Sides
Chicken & pesto spaghetti $17.80
- Tossed basil pesto & spaghetti topped with grilled chicken & sprinkled with fresh tomato salsa
Nuggets & Chips $7.50

Grilled Bacon Sandwich $15.90
- Bacon, Lettuce, Avocado, Totmato and Aioli On Toasted Bread
Scrambled Egg $17.90
- Home Made Bread, Grilled Tomato and Salad with Salmon
NZ Mussels $18.90
- Creamy Mussels, Coconet, Pineapple on Home Made Bread
French Toast $15.90
- Home Made Bread with Bacon, Grilled Banana, Maple Syrup
Grilled Chicken Sandwich $16.90
- Grilled Chicken, Lettuce, Avocado, Totmato, Onion, Fried Egg with Fries and Aioli
Meat Ball Linguine Pasta $17.90
- Tomato Base Meatball, Cheese
Eggs Benedict with Bacon $15.90
- Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce
Fish N Chips $15.90
- Battered Market Fish with Chips and Salad

Sides
- Bacon $16.50
Espy Breakfast $22.00
- Bacon, sausage, hashbrowns, espy creamy mushrooms, toasted bread, tomato relish with eggs of your choice
Prawn and Avocado Salad $14.00
- Espy garden salad topped with garlic prawns and avocado smash
Kids pancakes with fruit salad, maple syrup and cream $7.00
French Toast $17.00
- Grilled banana, bacon, maple syrup and cream and raspberry dust
Kids breakfast bacon, hashbrown, toast and egg of their choice $7.00
Mince on toast $14.00
- Espy homemade mince served with toasted bread and tomato relish

Fish $2.80
Steak $3.50
Carton of squid rings *8 $4.50
Hawaiian burger $5.00
Beef fried rice $12.00
Seafood fried rice $12.00
Pineapple fritter $1.00
Steak and egg burger $6.00

Cooked Breakfast
- All options include the continental breakfast menu
Apricot Panna Cotta $18.00
- Served with a shot of digestive apricot liquor and puff pastry cinnamon twist
Venison Filet $38.00
- Served with chocolate jus on grilled red onions, tomato confit and asparagus
Lamb and Mushrooms $37.00
- Grilled pistachio lamb rack served with a mushroom jus and wild roasted mushrooms
Fish of the Day $37.00
- Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns
Sides $6.00
- Smoked salmon, sausages, bacon
Trio of Ice Cream $18.00
- New Zealand Kapiti Ice cream
Octopus Confit $20.00
- Served with Kalamata olive and coriander aioli

-Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
Lamb $34.00
- Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
Seasonal vegetables of the day $7.00
Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
Meat Lovers $24.00
- Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
Pork $33.00
- Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
Chicken Salad $28.00
- Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews

7 - 1 pm
Oat or rice Perridge with stewed fruit and brown sugar $10
Salmon on toasted ciabatta or hashbrown $17.50/$19.50
Toasted ciabatta with marmalade, Jam or Promite $6.50
Homemade toasted grain cereak with black doris plums and yoghurt $10
bacon/kransky/chorizo/tomato/eggs 4
hashbrown/Smoked salmon
Cinnamon french toast with bacon, grilled banana, maple syrup $17.50

Toast & jam $4.00
Full breary $18.00
Breakfast omelet $9.00
Muesli $0.00
Blueberry pancakes $12.00
Eggs bene, w/bacon or $17.00
Eggs anyway $9.00
-sausage, bacon, tomato, hashbrowns, mushrooms, side salad

Pepperoni Wheel $ 5
- Pepperoni and Mozzarella Wrapped
Large 18" Cheese $ 25
- Sal’s Legendary Sauce and Premium Wisconsin Mozzarella
Onions, Olives $ 2
1 Topping or Veggie $ 5
Queens Meal $ 39
- 1 Pepperoni Pizza, 6 knots. 1.5 Soda
3 Garlic Knots $ 4
- Crushed Garlic, EVOO (1.50 each)
* Pizza by the slice available in store only
Large 18" Veggie $ 32
- Fresh cut Capsicum & Mushroom

Panna cotta $10
- poached plums / ice cream / whipped cream
Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;
Paté $11
- herb crostini
Garlic Bread $6.5
- lightly toasted bread / garlic herb butter
Prawn Cocktail $16.5
- lettuce / seafood sauce
Courgette & Feta Fritters $27.5
- crispy wonton wrappers / basil pesto;
Cheesecake of the Day $12
- see our list of daily updates and specials

Calamari $15.00
- Salt and Pepper squid with wasabi mayo
Homemade Cheesecake $12.00
Pavlova $12.00
- Homemade, with fresh fruits
Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
Eye Fillet Mignon $38.00
- Eye fillet wrapped in streaky bacon served with portobello mushrooms
Prime Eye Fillet $36.00
- 200g as it says- prime eye
Ice Cream Sundae (GF) $10.00
- Chocolate, Caramel, Passionfruit, Berry

Bacon N Eggs on toast with roasted tomato or avocado $15
Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
Beer battered onion rings $6
- with sweet chilli sauce
Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
Poached Egg vege stack on a kumara roesti with spinach and thyme $16
Scoop of chips $5
- with tomato sauce