Rangiriri Hotel in 8 Rangiriri Road, Waikato Menu

Rangiriri Hotel in Waikato has no menu available, but can choose from many other options such as Big Breakfast or Vege Breakfast from The Bakehouse. Mexico offers many options including Guacamole and Esquites. Victoria's Cafe Kitchen Bar includes a wide range like Free range eggs or Bacon & eggs. Lamb Burger and Chicken Burger from . Kebabelicious offers Thai House Express and Spring Rolls.

Nearby Sample Menus

  • pancakes with banana and maple (V/v/d/G) $10
  • gluten free bread options add $2
  • -add big steak fries with house aioli $3
  • toast and butter $2
  • big steak fries and house aioli $6
  • brioche french toast (v) $15
    • real maple, grilled banana, blueberry compote, vanilla bean creme fraiche and crunchy almond praline
  • classic omelette (g) $18
    • egg, bacon, cheese, spinach and mushrooms omelette with sour dough and pesto
  • open salmon omelette (G) $20
    • open omelette with salmon, mint and coriander slaw, chilli and lime dressing
  • CAESAR $16.00
    • S.F.C, caesar dressing, bacon, parmesan, coutons
  • NUGGETS + FRIES $7.00
  • HOKI + FRIES $7.00
  • FRIES $4.00 /$8.00
    • regular/loaded
  • DELUX CHICKEN $13.50
    • S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
  • GRAVY $2.50
  • CHEESE $10.00
    • beef, cheese, mustard, ketchup
  • 3 OR 4 THIGHS PER BASKET $13.00
    • plain
  • Pumpkin & Cheddar Risotto Balls, Homemade Tomato Sauce & Salad Leaves $18.00
  • Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $35.00
  • Mini Lamb Burgers, Tomato Chilli Jam, Beetroot Relish, Basil Mint Mayo (x3) $19.00
  • Homemade Rewana Bread, NZ Olive Oil, Dukkah $7.50
  • Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
  • Tea-Smoked Ora King Salmon, Broccoli Slaw, Beetroot Relish, Candied Walnuts $34.00
  • Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
  • Roast Duck Leg, Kumara Mash, Bacon, Orange Salad $32.00
  • Roast mushroom, haloumi, roasted shallots, tomato salsa $17
  • Streaky bacon $5
  • Chicken $12
    • Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
  • Bacon Buddy $13
    • Streaky bacon, fried egg, tomato relish, aioli
  • Crispy Chicken $14
    • Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
  • Paddock Favs $9
    • Polenta fries tomato essence, jalapeño crema
  • The Med $12
    • Hummus, sundries tomato, kale pesto, whipped feta
  • Gordita $16
    • Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
  • Crumbed Scallops $13.00
  • Sundaes $6.00
    • Choc caramel, wild berry, passionfruit
  • Chicken Schnitzel served with chips(Apricot Sauce) $18.00
  • Small $13.00
  • Battered fish $12.00
  • Seafood Chowder $12.00
  • Medium $16.00
  • Chicken Schnitzel $12.00
  • Spanish Omelette $13.00
    • Includes 3 fillings from our optional extras
  • Tomato $2.00
  • Bacon $2.00
  • Kiwi Lamb Burger $16.00
    • w/ halloumi cheese, coleslaw & shoestring fries
  • Free range egg $2.00
  • House Eggs Benedict $16.00
    • Poached free range eggs on a kumara & kale rosti w/ hollandaise sauce
  • Add icecream & chocolate sauce $12.00
  • Add lemon & poppy seed served w/ homemade lemon curd $10.00
  • Egg $2.00
  • Eggs on Ciabatta $14.50
    • With Bacon
  • Aioli $2.00
  • Lincoln-Zephyr Burger $18.50
    • Served on a tasty ciabatta bun with mesclun salad mix, homemade beef pattie, cheddar cheese, curly fries, farm style chutney and beetroot relish
  • The Betty-Boo Burger $19.50
    • Served on a tasty bun with mesclun salad mix, Portuguese chicken, cheddar cheese, curly fries, capsicum apricot chutney and caramelized onion
  • Frech Toast Stack $16.00
    • Served with bacon, fried banana, maple syrup and a hint of cinnamon
  • Garlic Bread $13.00
    • Ciabatta baked on-site
  • Cabbage Tree Works $20.00
    • Bacon, eggs, tomato, sausage, homemade hash brown, mushroom served with toasted ciabatta
  • Spinach, olive, caramelized onion and cream cheese $20.00
  • Toast points $13.00
    • With homemade baked beans & soft poached egg
  • Vegetarian eggs benedict (GFA) $18.00
    • Hash mash and spinach topped with poached eggs, hollandaise & grilled tomato
  • Orange, coconut, cranberry oat porridge $10.00
    • With cream
  • -Add smoked kahawai $5.00
  • Sides (GF) All $7.00
    • Served with sour cream and sweet chilli
  • Spinach, feta, blue cheese & caramelized onion $20.00
  • Hungry persons feast (GFA) $25.00
    • Bacon, sausages, poached eggs, hash mash with homemade baked beans, creamy mushrooms, compulsory greens, hollandaise and toast
  • Your choice of fresh meats or vege and salads topped with and combination of sauces, served with rice and one of our famous dips
  • "A healthy food for a wealthy mood"
  • Falafel meze $7.50
    • Three falafels with hummus, sweet chilli and yoghurt
  • Humus dip $6.00
    • Served with hummus and pita bread
  • Traditional turkish mezes with pita bread
  • Rice dish S $12.50 / L $14.50
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
  • "Eat right, be bright"
  • Cacik dip $6.00
    • Served with cacik and pita bread
  • Asian style prawn salad $18.00
    • rice noodles fragrant dressing peanuts coriander (gf)
  • Hot chips $7.50
    • aioli (gf but please advise if you are coeliac)
  • smoked salmon or bacon with spinach & relish $16.00
  • Best ugly bagels $7.50
    • with cream cheese &… (gfb) jam
  • Smoked salmon salad $18.00
    • potato asparagus boiled egg caper aioli (gf)
  • Smoked chicken & salad $17.00
    • avocado feta hazelnuts cranberry & pear salsa
  • Eye fillet sammie $19.00
    • brie red pepper & gherkin leaf aioli relish (gfb)
  • Kids Fries $4.00
  • Zealong Black Tea Chocolate $16.00
    • Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
  • Market Fish $36.00
    • Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
  • Baby Cos Salad $8.00
    • With ranch dressing, radish, chives, and parmesan
  • Fish Cake $13.00
    • Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
  • Artisan Bread $10.00
    • Warm bread selection with house made dips
  • Aubergine Bruschetta $10.00
    • House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
  • Petits Fours Duo $12.00
    • A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
  • Takoyaki $14.00
    • Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
  • Green Curry
    • Medium hot green curry, cooked with coconut cream, vegetables, sliced bamboo shoots, capsicum and green beans
  • Butter Prawn $18.50
    • Large Prawns cooked in mild buttery tomato curry
  • - Prawn, Duck $19.90
  • Raita $3.00
  • Mango Lassi $3.50
  • Bhuna Lamb $17.50
    • An intensely flavoured dish that is slow cooked until the meat is tender and is infused with spices
  • - Prawn, Duck $19.90
  • Spring Rolls - 6 pieces $6.90
    • Vegetarian spring rolls, stuffed with vermicelli, carrots, cabbage, served with sweet chili sauce
  • Vegetarian pie $3.00
  • Bacon & egg aviche $4.00
  • Hot Chips $2.00
  • Deep Fried Fish $2.60
  • Sausage roll $2.00
  • Chicken Drumstick $2.50
  • Hamburger $3.20
  • Steak Steak & cheese $3.30
  • Smoked salmon bagel with capers, cream cheese and fresh tomato $18
  • Poached Egg vege stack on a kumara roesti with spinach and thyme $16
  • Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
  • Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
  • Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
  • Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
  • The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
  • Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
  • Sirloin Steak, Chips & Eggs $17.00
  • Ham burger $10.50
  • Deep fried Asian Snack $15.00
  • All burgers are served w/chips N/A
  • Sirloin Steak with Vegs $25.00
  • Wedges & Sour cream $10.00
  • Deep fried Seafood Cluster $15.00
  • Chips $6.00
Rangiriri Hotel

Rangiriri Hotel

location

Address

8 Rangiriri Road, Waikato

phone

Phone

078263467

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 1:00 AM, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: Closed, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Quick Bites

Location
8 Rangiriri Road, Waikato
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