Address
27 Rangitikei St, Wanganui East, Wanganui
Rangitikei St Takeaways in Manawatu-Wanganui Menu
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Rangitikei St Takeaways in Manawatu-Wanganui has no menu available, but can choose from many other options such as Rosemary focaccia or Garlic focaccia from Raglan Roast Food Department. Loco Gourmet Pizza & Pasta offers many options including All and Fettuccine. Khana includes a wide range like Served with either tamarind or mint sauce or H=Half / F=Full. GRILLED BEEF SIRLOIN STEAK and GRILLED SALMON SIZZLING PLATTER from . Bento Sushi offers Ashby Ave Takeaway & Cafe and Mussel - 12 Pack.
Nearby Sample Menus
- Bacon & mushroom $5.60
- Roast & steamed vegetables $7
- House Loaf & Dips - cobb loaf with the dips of the day $11.50
- Banana Fritter - whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce & vanilla ice cream $8
- Pepper $3
- Garlic & Parsley $3
- Creamy mushroom $4.60
- Dinosaur Rump - cooked to your liking and served with salad & chips $29.50/400g
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301 Garlic & Pepper Pork $18.5
- Thailand
- 605 Plain Roti (V) $5
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304 Pork Kimchi $18.5
- Korea
- Prawn $17.9
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502 Sizzling Garlic Scallops(V) $19.5
- Hong Kong
- Chicken or Vegetables $15.9
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26 Salt Pepper Tofu (V) $7.3
- China
- S5 Chicken & Cream Cheese Roll $15.5
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Vege Stack $16.50
- Portobello mushroom pan-fried in garlic butter, grilled red capsicum, potato and sage rosti’s and rocket. Topped with a poached egg and drizzled with hollandaise.
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Crispy Chicken and Corn Salad $21.00
- Lightly crumbed and seasoned chicken pieces, salad greens, red onion, capsicum, cucumber, pumpkin seeds and sweet corn. Served with fresh coriander and aioli.
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Garlic Bread $12.50
- Toasted and garlic buttered baguette slices served on a bed of rocket, basil pesto and sundried tomato pesto. Drizzled with balsamic glaze.
- Fries and aioli $7.50
- Gluten‐free bread $0.50
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Fish’N’Chips $16.50
- Crispy beer battered fish fillet served with a side salad, fries and aioli. Extra piece of fish $5.00
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Soups $16.00
- Seafood Chowder, served with toasted garlic bread.
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Dips And Spreads $13.50
- Toasted and garlic buttered pita bread with sundried tomato dip and a bacon and mushroom pâté.
- Bowl of fries served with garlic aioli $7.00
- -Salmon $18.50
- -Spinach $16.50
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Eggs Benedict
- Poached free range eggs, topped with hollandaise and your choice of>>
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Angus Beef Burger $18.50
- With Swiss cheese, bacon, crisp salad, smoked hickory barbeque sauce and beer battered onion rings. Served with fries.
- Bacon and eggs with soldiers $8.50
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Salt & Pepper Big Breakfast $19.50
- Bacon, free range eggs, cheese kransky, fried tomatoes, braised mushrooms, potato rosti and Kapiti Artisan sourdough toast.
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Fish of the day $22.00
- Please check blackboard or ask your friendly wait staff.
- Savoury Rissoles $11.90
- Lemon meringue pie $7.00
- Roast of the Day $7.00
- Steam Pudding & Custard $5.00
- Shrimp Cocktail $9.50
- Hotdog & Chips $7.00
- Steamed Garlic Mussels $8.80
- Crumbed squid $8.80
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Temaki - zushi
- A great way to eat sushi. Hand roll you with the great selection of fillings.Mixed filling platter, the bowl of sushi rice and ten pieces of nori.Set designed for four or five to share. we can upsize for larger groups. Pre-ordering necessary to avoid a long wait >>
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Premium icecream $9.00
- always using the very best of products(2 scoops and fruit decoration), vanilla bean, triple chocolate, matcha green tea, black sesame, red bean
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Geo Age $19.50
- marinated pieces of squid tentacles, marinated, lightly coated and crisp fried
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Tuna Tataki $24.00
- Seared, sliced, served with 2 dipping sauces, lemon & salad
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Unatama
- fresh water eel omelette served over rice
- Lemon pannacotta $12.00
- Tofu $16.00
- Side salad $5.00
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STICKY PORK RIBS $11.50
- coated in homemade smokey BBQ Sauce with chips or garlic potatoes
- MUSHROOM BARBONARA $11.50
- 1/2 chicken with salad, chips or rice $18.50
- Large $11.50
- GLUTEN FREE OPTION AVAILABLE
- Add garden salad or a bowl of mushroom sauce for $3.50
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BREAKFAST GRILL $11.50
- manuka bacon, grilled eggs and toast
- chips or garlic potatoes & 420ml drink Add $6.00
- Chicken Curry - Half/Full $9.00/$14.00
- Mixed Platter for 4 - Full $15.00
- Mint Chutney $2.00
- Dal Makhani - Full $12.90
- Chicken Kadahi - Half/Full $9.00/$14.00
- Parantha $3.00
- Sabji Bahar - Half/Full $8.00/$12.00
- Beef Rogan Josh - Half/Full $9.00/$14.00
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Grilled Haloumi $12.50
- On spiced lentil sauce with roasted pumpkin and green beans
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Dukkah Crusted Lamb Cutlet $12.50
- Spring lamb on mint pesto hummus with baby roasted carrots and beetroot
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Chefs Platter $22.80 (small) $36.50 (large)
- A selection of Breads, cheese, dips and finger foods including our famous Thai Pork Balls – ask your waiter for today’s selection
- Garlic Bread and dips $11.00
- - Small $9.20
- Garlic Bread (½ Serve) $6.00
- Mixed Green Salad $5.00
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Smoked Pork Belly $24.20
- Twice cooked pork belly on celeriac and fennel mash, with red cabbage and crackle
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Breakfast burger $20.00
- Bacon, chorizo, spinach, smashed potato, portobello mushroom relish and hollandaise all inside a croissant bun
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Pulled Pork Tacos $18.00
- A trio of soft tacos filled with spicy pulled pork, red cabbage slaw, fresh pineapple salsa and a jalapeno mayo.
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Thai Green Curry $19.00
- Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Prawn )
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French toast $18.00
- Classic cinnamon bread bacon, banana and maple
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Open Steak Sandwich $24.00
- Scotch fillet medium rare with roast tomato, pesto aioli, caramelised onions and blue cheese on ciabatta. Served with chunky garlic butter potato wedges
- Crispy bacon $4.00
- Roast tomato $3.00
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Venison Burger $24.00
- House made venison patty, bacon bourbon jam, brie and leaves inside a ciabatta bun. Served with chunky garlic butter potato wedges
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C1 KEOW WAN KAI (Medium - Hot) $17.50
- The most classic green curry chicken
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M9 PAD PA NANG $18.50
- Original Pa Nang chicken, pork or beef in coconut cream
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S3 YAM TALAY (Medium - Hot) $19.50
- Spicy seafood salad with fresh Thai herbs.
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P2 PRAWNS GARLIC (Mild) $22.50
- Delicious prawns mildly spiced with garlic sauce
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SQ3 SQUID GARLIC (Mild) $20.50
- Squid with garlic sauce and vegetables
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C5 GAENG GARI KAI (Medium - Hot) $19.50
- Yellow curry chicken with potato and onion
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S2 LARB KAI (Medium - Hot) $17.50
- A popular dish, minced chicken spicy salad.
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R3 SPICY FRIED RICE $17.50
- Stir fried rice with eggs, Thai sauce and either chicken, pork or beef
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HANKY PANKY $16.00
- pancakes stacked with berry nice sauce, banana, vanilla bean syrup, walnuts & lemon mascarpone.Add bacon$5.00.
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IT' SONYA SOUP $13.00
- creamy tom soup served with ciabatta bread
- Gluten free bread $2.00
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THAI DYED CURRY(GF) $16.00
- green Thai curry packed chocka with seasonal veg, fresh coriander, served with rice, yoghurt & chutney - add chicken $5.00.
- Please do advise staff of allergies as not all ingredients are listed
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VEGOMANIA $19.00
- herbed potato & pumpkin smash, w/ spinach, caramelised onions, slow-roasted toms, sauteed asparagus(seasonal), avo & cashew salsa with beetroot relish & toasted seeeds
- RISQUE SALMON(DF)>.fresh hand minced raw salmon marinated in coriander, chilli, garlic & lime, served with garden herb & toasted seed salad, ciabatta crusting, avo & tom salsa $22.00
- Eggs $4.00
- Samosa / Papri Chat $8.00
- Pickle $2.50
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Goan Fish Curry $10.00 / $15.00
- Half / Full
- Mango Chicken $13.50
- Chicken Pakora $8.00
- Garlic Dhal $11.50
- Garlic Chilli Chicken $13.50
- Biryani ( Chicken / Lamb / Beef ) $14.00
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300gm Scotch fillet steak (GF) $36
- Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa
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Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
- drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables
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Seafood Platter $18.5
- Pan fried in garlic butter green lipped mussels in half shell, scallops, prawns w tails & deep fried prawn twisters, served with tartare sauce
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Chocolate Brownie $14
- Warmed, drizzled with choc sauce & served with French vanilla ice cream and whipped cream
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Crave Sundae $10
- Made with French vanilla ice cream topped with your choice of topping then covered w whipped cream and a sprinkle of chopped peanuts
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Classic shrimp cocktail (GF) $15
- w crisp lettuce, shrimp, fresh tomato & seafood dressing, the good old kiwi classic.
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Beef & Reef (GF) $38
- 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
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Crispy Coated Prawns f/2 $12 f/4 $18
- Served with a delicious chilli aioli dipping sauce
- pottles tomato & tartar sauce $2.00
- bacon $2.50
- scoop $3.00
- mini hotdogs (2) $2.00
- fish $3.50
- curry roll $3.00
- pattie $3.00
- rogue wave (beef, bacon & sweet chilli) $6.50
Rangitikei St Takeaways
Phone
063435253
Opened hours
Monday: 4:00 – 8:00 PM, Tuesday: 11:00 AM – 1:30 PM, 4:30 – 8:00 PM, Wednesday: 11:00 AM – 1:30 PM, 4:30 – 8:00 PM, Thursday: 11:00 AM – 1:30 PM, 4:30 – 8:00 PM, Friday: 11:00 AM – 1:30 PM, 4:30 – 8:00 PM, Saturday: 4:00 – 8:00 PM, Sunday: 4:00 – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Fast Food
Features
Quick Bites
27 Rangitikei St, Wanganui East, Wanganui
- Manawatu-Wanganui Fast Food Menus