Rangitikei St Takeaways in Manawatu-Wanganui Menu

Rangitikei St Takeaways in Manawatu-Wanganui has no menu available, but can choose from many other options such as Rosemary focaccia or Garlic focaccia from Raglan Roast Food Department. Loco Gourmet Pizza & Pasta offers many options including All and Fettuccine. Khana includes a wide range like Served with either tamarind or mint sauce or H=Half / F=Full. GRILLED BEEF SIRLOIN STEAK and GRILLED SALMON SIZZLING PLATTER from . Bento Sushi offers Ashby Ave Takeaway & Cafe and Mussel - 12 Pack.

Nearby Sample Menus

Pompeii's Gourmet Pizza (sample menu)
  • C.C.C see above
    • Roasted Chicken, Cranberry & Camembert
  • Half & Half $1.50
  • Garlic & Parmesan Bread $5.50
  • Seasoned Fries $4.50
  • A.B.C see above
    • Apricot, Creamy Brie and Chicken Breast with Sliced Almonds
  • Cajun Style see above
    • Spicy Cajun chicken, Capsicum, Shrimps & Mushrooms
  • Victorious Vegetarius see above
    • Mushroom, Onion, Capsicum & Gherkin (add Olives at no extra charge)
  • Aoili $2.90
Noodles & Dumplings (sample menu)
  • Braised Tofu on Rice $11.90
  • BBQ Pork on Rice $11.90
  • Shrimp Fried Rice $11.90
  • Shredded Pork $11.90
    • With Sweet and Sour Sauce on Rice (Spicy)
  • Pork and Vege Dumplings (16 pcs) $9.50
  • Braised Pork with Pickled Mustard $11.90
  • Seafood Noodle Soup $9.90
  • Braised Tofu on Rice $11.90
Mr Seafood (sample menu)
  • Salmon $35.90 / kg
  • Hoki $18.90 / kg
  • Hotdogs $2.50
  • Sausage Chunks $0.80
  • Selection from Cabinet $6.00
  • Meat Patties $3.00
  • Bacon and Egg $6.50
  • Scoop Chips $4.00 / $3.00 / $4.80
    • Home Made / Straight Cut / Kumara Chips
Lucky Bar + Kitchen (sample menu)
  • Grilled chicken, yoghurt, warm cauliflower and chickpea salad (GF) $26.00
  • Bruschetta with peperonata and ricotta (V, GF available) $10.00
  • Thyme ice-cream, honey baked feijoa, anzac biscuit $10.00
  • Pressed potato with peperonata, a fried egg and green leaves (V, GF) $22.00
  • Spaghetti with broccoli, capers, garlic, chilli and pangrattato (vegan) $22.00
  • Vanilla ice-cream, poached pear, warm caramel sauce (GF) $10.00
  • Malt ice-cream, peanut praline $7.00
  • Grilled flat iron steak, pressed potato and salsa verde (GF) $14.00
Ocean Fast Foods (sample menu)
  • Crab Stick $1.50
  • Squid Ring $0.80
  • Doughnut $1.30
  • Cheese $4.00
  • Spring Roll $2.30
  • Corn Fritter $2.50
  • BBQ Pork Fried Rice $9.50
  • Mussel Fritter $2.50
Kaffir Lime Cafe (sample menu)
  • Matts platter (GF) $8.00
  • Kimchi $4.90
  • Yellow curry (V) (GF) $13.50
  • Thai fried rice (V)(GF) $13.50
  • Thai money bags $6.90
  • Bbq and crispy pork on rice (GF) $15.00
  • Prawn spring roll $8.00
  • Prawn cakes $10.00
The Yellow House Cafe (sample menu)
  • 2 fillings $7.50
  • Mushrooms on Toast $17.50
    • Mushrooms served on multigrain toast with blue cheese sauce, Portobello, and split poached egg.
  • Quinoa Porridge $11.50
    • Infused quinoa grain finished with coconut and mango.
  • Vodka cured Salmon and Scrambled Egg $17.00
    • House cured salmon, smoked tomato, capers, cress and scrambled egg on house made English muffins
  • Chicken Burger $18.00
    • Dukkah seasoned chicken thigh, tomato, lettuce, red onion, cottage cheese, and our own plum relish served with beer battered fries.
  • Lamb Sliders $18.50
    • Seared Lamb backstrap, with feta, mint yogurt, and rocket on house made sesame seed buns. Served with beer battered fries.
  • Fish and Chips $18.50
    • Fish of the day deep fried in a sour dough crumb. Served with fries, salad and house made aioli.
  • Mushroom,Tomato and Haloumi Stack $17.80
    • Smoked tomato, Portobello mushroom. and grilled haloumi, on baby spinach and wholegrain toast, finished with a poached egg.
Magic Chilli (sample menu)
  • Butter Scallop $23.90
    • Whole Scallops cooked in our famous butter sauce.
  • Korma (Vegetable / Paneer) $15.50
    • Vegetables or Cottage Cheese cooked in rich creamy cashew nut gravy with mild aromatic spices.
  • Nawabi(Dairy Free) (Chicken / Lamb / Beef) $18.50
    • Meat pieces cooked in onion cashew nut gravy finished with coconut cream.
  • Pulao Rice (Peas / Vegetable) $7.90
    • Rice cooked with your choice of peas or mixed vegetables.
  • Scallop Masala $23.90
    • Whole Scallops cooked in onion, tomato gravy with cream & mild spices.
  • Magic Chilli Rice $16.90
    • Chef Special (Rice & chicken cooked with indo chinese herbs)
  • Magic Chilli Paneer $16.90
    • Chefs special Cottage cheese (cooked with indo chinese herbs).
  • Onion Bhaji $6.50
    • Deep fried crispy sliced onion with mixture of spices & chickpea flour.
Marton Seafoods (sample menu)
  • SAUSAGES 7 EGGS $9.00
  • MIX GRILL $12.00
  • SPICY WEDGES $5.00
    • scoop
  • SPRING ROLL $2.70
  • VEGE PATTIE $2.70
  • PACK 2 $22.00
    • 2 scoop chips, 4 fish, 2 hotdogs or sausages, 6 chicken nuggets
  • CHICKEN BURGER $6.00
  • MEAT PATTIES $2.50
The Cooperage (sample menu)
  • Cooperage Chicken Salad (GF) $18.00
    • Cajun marinated chicken served on a fresh mesclun salad, creamy feta, apple slices, tomato and candied cashew nuts with a creamy honey mustard dressing
  • Basil pesto / hollandaise / sour cream/cream cheese / brie / aioli $2.00
  • Potato Dippers $12.00
    • Served with sour cream and sweet chilli or aioli(Add cheese and bacon $2.00)
  • Kids Lunch Pack $10.00
    • Ham or Marmite sandwich Rice crackers, raisins and banana
  • Hotcakes $10.00
    • With banana, maple syrup and cream
  • Avocado / hash browns / portabella mushrooms $4.50
  • Bacon / sausages / smoked salmon / 2 x organic eggs / 2 x slices of toast $5.00
  • Beef Burger $18.50
    • Prime beef pattie, fried egg, cheddar cheese, tomato, caramelised onions, beetroot, gherkin, BBQ sauce and mayo, served with fries and tomato sauce
Thai Country Chef (sample menu)
  • P3 PRAWNS PONG GARI (Medium) $22.50
    • Prawns with curry powder, egg and vegetables
  • R1 FRIED RICE $16.50
    • Thai style stir fried with eggs, vegetables and either chicken, pork or beef
  • S2 LARB KAI (Medium - Hot) $17.50
    • A popular dish, minced chicken spicy salad.
  • C1 KEOW WAN KAI (Medium - Hot) $17.50
    • The most classic green curry chicken
  • B1 TOM YUM GUNG (Medium Hot) $9.50
    • Traditional Thai hot and sour soup with prawns
  • R2 FRIED RICE PRAWNS $22.50
    • Thai style stir fried rice with eggs, vegetables and prawns
  • SQ2 SAMBAL SQUID (Hot! Hot! Hot!) $20.50
    • Southern Thai Style squid with chilli sauce
  • R4 NASI GORENG $18.50
    • Stir fried rice with pineapple, vegetables and either beef or chicken
The Rathole (sample menu)
  • Chicken Fillets $16.90
    • with sweet chilli dip and chips
  • Chicken & Bacon Burger $15.00
    • with Chips
  • Nachos $14.00
    • Tomato Salsa OR Beef
  • Shrimp Cocktail $14.00
  • The BIG Brekkie The Works $16.00
  • Fresh Fish and Chips $16.00
  • Chicken & Apricot Crepe $13.50
  • Garlic Bread $8.00
Saigon Cuisine (sample menu)
  • 34. Deep Fried Rice Sticky
  • 3. Grilled Chicken Salad Rolls(2/3/4pcs) $6/$8/$10
  • 30. Stir Fried Vegetables With Tofu (Reg/Lg) $12/$14
  • 18. Medium Rare Beef & Beef Ball Noodle Soup (Reg/Lg) $14/$16
  • 1. Deep Fried Pork Spring Rolls (3pcs) $8
  • 33. Stir Fried Tofu With Lemongrass (Reg/Lg) $12/$14
  • 28. Deep Fried Vegetarian Spring Rolls(2/3pcs) (Reg/Lg) $5/$7
  • 8. Shrimp Salad $8
Masonic Hotel Restaurant (sample menu)
  • Continental
    • Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
  • Kiwi Breakfast
    • Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
  • • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
  • • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
  • • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
Desert Rose Cafe & Restaurant (sample menu)
  • Dessert safary $14.90
    • a delicious selection of baklava, basbousa & konafa, decadence on a plate
  • Vegetable safary $15.90
    • a mix of stuffed grape leaves, stuffed cabbage leaves, vegetable samosa, falafel, babaganoush, hummus & taboulleh salad
  • Mosgah $14.90
    • seasoned eggplant with baked lamb mince & served with specialty rice, salad & lebanese bread
  • Konafa $6.90
    • a cheese pastry soaked in a sweet sugar based syrup & garnished with pistachio
  • Molokhya $14.90
    • a traditional north african cuisine consisting of a broth made from specialty leaves & served with lamb on our specialty house rice & salad
  • Fries or wedges $4.50
  • Specialty mandi rice $3.50
  • Samosa (lamb, chicken or vegetarian) $8.90
    • delicious pastry filled with potato, peas & seasoned with succulent spices, served with salad
Rangitikei St Takeaways

Rangitikei St Takeaways

location

Address

27 Rangitikei St, Wanganui East, Wanganui

phone

Phone

063435253

email

Email

None

clock

Opened hours

Monday: 4:00 – 8:00 PM, Tuesday: 11:00 AM – 1:30 PM, 4:30 – 8:00 PM, Wednesday: 11:00 AM – 1:30 PM, 4:30 – 8:00 PM, Thursday: 11:00 AM – 1:30 PM, 4:30 – 8:00 PM, Friday: 11:00 AM – 1:30 PM, 4:30 – 8:00 PM, Saturday: 4:00 – 8:00 PM, Sunday: 4:00 – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Quick Bites

Location
27 Rangitikei St, Wanganui East, Wanganui
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