Rangitikei St Takeaways in Manawatu-Wanganui Menu

Rangitikei St Takeaways in Manawatu-Wanganui has no menu available, but can choose from many other options such as Rosemary focaccia or Garlic focaccia from Raglan Roast Food Department. Loco Gourmet Pizza & Pasta offers many options including All and Fettuccine. Khana includes a wide range like Served with either tamarind or mint sauce or H=Half / F=Full. GRILLED BEEF SIRLOIN STEAK and GRILLED SALMON SIZZLING PLATTER from . Bento Sushi offers Ashby Ave Takeaway & Cafe and Mussel - 12 Pack.

Nearby Sample Menus

Haru Japanese Restaurant (sample menu)
  • Japanese Style Salt & Pepper Squid $12.00
    • Crispy fried squid with wasabi mayo, lemon, yuzu ponzu sauce
  • Vegetarian Roll
    • Multigrain sushi rice, avocado, soy marinated shitake, capsicum, mango, beetroot mayo
  • Any Three Balls $10.00
    • Green tea / vanilla / chocolate
  • Haru Sharing Platter $26.00
    • Assorted haru favorite dessert. Yuzu creme brulee, churros ice cream cup, rice cake mochi, monaka, ice cream sandwich, mini choux, yuzu tuile
  • Vegetable Tempura $16.00
    • 10 pieces of seasonal vegetable with dipping broth
  • Edamame (GF/V) $7.00
    • Boiled premium grade green soya bean with Marlborough flaky sea salt
  • Teppanyaki Sizzling Plate $21.00
    • Choose one main: Teriyaki chicken / teriyaki salmon / teriyaki beef / teriyaki tofu (V) / spicy pork. Served on hot plate with stir fried vegetables, multigrain rice, miso soup
  • Spicy Tuna Roll
    • Fresh tuna, avocado, capsicum, spicy mayo, spring onion, furikake
Japanese Kitchen WA (sample menu)
  • PORK KATSU DON $13.50
    • pan fried pork cutlet
  • TAKOYAKI $9.50
    • deep fried octopus balls
  • KARAAGE CHICKEN $9.50
    • authentic Japanese deep fried chicken with mayo
  • PRAWN TWISTER $9.80
    • crispy prawn spring rolls
  • TERIYAKI CHICKEN MISO RAMEN $14.50
    • pan fried teriyaki chicken
  • TERIYAKI CHICKEN PLATE $15.50
    • pan fried chicken with teriyaki sauce
  • GYOZA $9.50
    • Japanese style pork dumpling
  • EDAMAME $5.50
    • boiled soybeans(V)(GF)
Arranged Marriage (sample menu)
  • Kuttanadan Duck Masala $20.00
    • Pot roasted duck, marinated for eight hours and then cooked on a low flame with ground Kerala spices
  • Garlic Paratha $3.50
  • Thattudosa $5.50
  • Chicken and Spinach $16.50
    • Tender pieces of chicken cooked in fresh spinach, sauteed with roasted garam masala and turmeric
  • Lamb Mappas $17.00
    • Lamb cooked in a cashew and coconut base with South Indian 5 spices
  • Thin crispy savoury pancake made with a batter of ground rice and lentils and fermented overnight. Served with coconut chutney and Sambar (lentil soup).
  • Chicken Chettinad $16.50
    • Pronounced ‘Chetti – Knaud’. A classical dish from the South Indian State of Tamil Nadu. Bring some magic to your plate with chicken braised in tomatoes, onions and aromatic spices mixed in a traditional Chettinad recipe.
  • Beef Ularthu (Semi Dry Dish) $16.50
    • Pot roasted beef cooked with onions, shaved coconut and chef’s speciality spice mix
The Brick House Restaurant (sample menu)
  • Deep fried scallops $26.50
  • Lambsfry & bacon $7.80
  • Roast of the Day $7.00
  • Rich chocolate pudding $7.00
  • Crumbed prawn cutlets $21.50
  • Deep Fried Scallops $16.50
  • Peppered steak $28.50
  • Warm Beef Salad & kumara crisps $14.90
Spice Guru (sample menu)
  • (All naans will be baked fresh on your order in tandoori oven)
  • Keema Naan $4.99
    • Naan stuffed with spiced mince mixture of meat
  • Tandoori Prawns with salad $12.99
    • Prawns marinated in yoghurt with herbs and spices skewered to roast in a tandoori oven, served with mint sauce
  • Chicken Tikka with salad $11.99
    • Boneless chicken marinated in various herbs and spices with yoghurt skewered in Tandoori oven
  • Vegetable korma $9.99
    • Fresh vegetables cooked with cashew nut, cream, mild herbs and spices
  • Daal makhani $9.99
    • Slow simmered assortment of beans, delicately flavoured with onion, tomato, shredded ginger and coriander
  • Potato Paratha $4.99
    • Naan stuffed with grated potato and herbs
  • Butter chicken $11.99
    • Tandoori roasted chicken cooked in a mild creamy tomato sauce with ground cashew nuts, herbs and spices
The Bean Cafe (sample menu)
  • Kui Teaw Goreng $13.00
    • Chicken/BBQ Pork/Vegetarian
  • Dry Ho-Fen $12.00
  • Honey Glazed Beef Hotplate with Rice
  • Chiri-Kara Don $15.00
  • Fishball Noodle Soup $11.50/ half $8.50
  • Fried Chicken Pieces $10.00
  • Regular $18.00
  • Seafood Tofu Stir Fry $15.00
Tasty Restaurant (sample menu)
  • Pork Spare Ribs with Garlic - 6pc / 12 pc $48.00
  • Lamb with Dry Bean Curd $28.00
  • Fried Noodles with Soy Sauce Med $15.00/Lge $18.00
  • Pork with Spicy Salt & Garlic $30.00
  • Roast Pork Med $23.00/Lge $35.00
  • Beef with Pineapple $22.00
  • Hot Chilli Water Boiled Beef $28.00
  • Steak with Peking Sauce $25.00
Quarter Acre Cafe Bistro (sample menu)
  • Cheesecake of the week $6.00
    • Served with cream or yoghurt.
  • Eye Fillet Steak $38.00
    • Char grilled eye fillet steak, garlic smashed potatoes, wilted spinach, seasonal vegetables, beef reduction gravy. GF
  • Popcorn Caramel Sundae $10.00
    • Vanilla ice cream, caramel sauce, caramel popcorn, salted caramel 'bark'.
  • Southern Fried Chicken Burger $18.00
    • Juicy fried chicken breast, seasoned shredded lettuce, tomato, gherkins, Quarter Acre secret dressing, on artisan bun. Hand cut chips.
  • Add bacon bits $2.00
  • Quarter Acre Brunch Stack $16.00
    • Potato rosti, spinach cream cheese and tomato, streaky bacon, fried egg, hollandaise sauce. Gluten-free option available.
  • Garlic Bread $6.00
    • Toasted artisan ciabatta breads smothered with garlic butter.
  • Chef's Salad
    • Ask your server about today's salad special incorporating our favourite ingredients and seasonal produce.
Dejeuner Restaurant (sample menu)
  • Pumpkin and spinach gnocchi $16.00
    • Homemade pumpkin and spinach gnocchi in white wine sauce with rocket pesto and grated Parmesan cheese
  • Corn and pumpkin fritters $17.50
    • Comes with salad, sweet chilli mayo, salsa and avocado (GF, DF)with bacon
  • Sandwiches $8.50
    • Bacon, cheese, lettuce, tomato and avocado
  • Mini maple and walnut cake with vanilla ice cream $8.00
  • Curry of the day $15.50
    • Changes daily please ask staff (GF, DF)
  • Dark chocolate brownie $6.50
  • Beer battered fries $7.50
    • With aioli and tomato sauce(GF, DF)
  • Crumbed fish $15.50
    • Crumbed fish fillet with kaffir lime mayo, green salad, beer battered fries and sweet pepper chutney (DF)
Flavour Bistro (sample menu)
  • Thai Style Fried Rice Shrimp $24.00
  • Deep Fried Banana Crepe $14.00
    • with Caramel Sauce and Macadamia nuts
  • Pan Fried Fish N/A
  • Kids Continental $10.00
    • choice of toast with jaw & butter or muesli with yoghurt & milk. Served with side of fresh fruit salad
  • Thai Green Curry N/A
  • BLAT N/A
    • Streaky bacon, avocado, lettuce & tomato on gluten free bread
  • Green Salad $4.00
    • with House Dressing
  • Pan Fried Fish $23.00
Takaro Takeaways (sample menu)
  • Cheese $5.30
  • Spring Roll $2.50
  • Steak or Bacon $6.30
  • Mussel $1.30
  • Egg $1.00
  • 1 HotDog, 1 Sausage & Chips $5.50
  • Bacon, Eggs & Chips $7.80
  • Steak, Egg, Onion $5.50
Stads Cafe (sample menu)
  • Venison $6.00
    • 1/4 lb. Prime Venison, Sweet Fruit Chutney Salad, Onion & Mayo
  • Hash Browns $0.80
  • Donuts $1.80
  • Crumbed Sausages $2.00
  • Large $3.50
  • Calamari chips $6.50
    • With sweet chili sauce
  • Corn Nuggets (per 6) $1.50
  • Crumbed Cardinal $2.50
The Bee's Knees Cafe (sample menu)
  • Eggs Benedict $15.00
    • Your choice of bacon, ham or salmon
  • Avo & Tomato on Toast $8.00
  • Salad of the Day $12.50
  • Pancakes with Berries $8.00
  • Sweet and Savoury $4.50
  • Raisin Toast - 2 slices $4.00
  • Toast & Jam - 2 slices $4.00
  • Pizza $5.50
Manakau Hotel (sample menu)
  • Honey, apricot and almond strudel $7.50
  • -Garlic bread $6.00
  • Manuka honey buffalo wings $12.00
    • Served with a plum sauce
  • Chicken nuggets and chips $9.50
  • Chips
  • Drizzled with honey homemade vinaigrette
  • Fish burger $12.00
  • -Large $9.00
The Grand Beer & Wine Cafe (sample menu)
  • Pepper Sauce $3.00
  • Grilled Tomatoes $3.00
  • Pork Spare Ribs $23.00
    • Mountain of rib served with fries and a garden salad
  • Meat Lovers Burger $20.00
    • Marinated beef, Pork, Lamb, Bacon, cheese, sweet chili sauce, salad greens & crunchy fries
  • From the Fryers $35.00
    • Selection of Fish Bites, Pork Wontons, Chicken Nibbles, Spring Rolls, Samosa’s with Fries, Wedges and Dipping sauces.
  • Bacon & Cheese Wedges $17.00
    • Seasoned wedges topped with crispy bacon and melted cheese
  • Fried Eggs $3.00
  • Breads $11.00
    • Selection w/ dips & spreads
Rangitikei St Takeaways

Rangitikei St Takeaways

location

Address

27 Rangitikei St, Wanganui East, Wanganui

phone

Phone

063435253

email

Email

None

clock

Opened hours

Monday: 4:00 – 8:00 PM, Tuesday: 11:00 AM – 1:30 PM, 4:30 – 8:00 PM, Wednesday: 11:00 AM – 1:30 PM, 4:30 – 8:00 PM, Thursday: 11:00 AM – 1:30 PM, 4:30 – 8:00 PM, Friday: 11:00 AM – 1:30 PM, 4:30 – 8:00 PM, Saturday: 4:00 – 8:00 PM, Sunday: 4:00 – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Quick Bites

Location
27 Rangitikei St, Wanganui East, Wanganui
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