Rangitikei St Takeaways in Manawatu-Wanganui Menu

Toasted Bagel $9.80
- Avocado, tomato, cream cheese and pesto..
Lamb Croquettes.. $14.00
- Lamb, potato and herb croquettes with minted yoghurt
VEGGIE NACHOS.. $13.80
Build a breakfast.. $11.20
- Build your own with gluten-free options. Gluten free bread..
Lime Chicken Skewers (GF) .. $13.20
- Served with a green chilli yoghurt
Cheeseburger and Fries
Thai Beef Salad.. $19.00
- Marinated beef strips in salad greens with cherry tomato, cucumber, red onion, feta and balsamic dressing, topped with crispy noodles
Silk Cake.. $9.00
- Our famous smooth as silk chocolate cake on a biscuit base

Lamb Rump $26.50
- Marinated in rosemary & garlic pan seared finished in the oven cooked to medium rare placed upon roasted baby gourmet potatoes, baby beetroot & seasonal vege, drizzled with a rosemary & red wine jus
Bacon & Eggs $14.00
- Slices of streaky bacon, fried eggs Served with fries, tomato relish & toast
Vegetarian Nachos $16.50
- Sauteed selection of fresh vegetables in a tomato based mild chilli sauce with melted cheese & sour cream
Boat Shed’s Omelette
Just Snapper & Fries $19.50
- Crispy battered snapper wtih fries, house made tartare sauce & lemon wedges
The Boat Shed’s Famous Chicken and Bacon Burger $16.00
- Whole crumbed chicken breast fillet with bacon, cheese, lettuce, tomato, aioli & served with fries topped with onion rings
Garlic King Prawn Salad $19.50
- with a citrus vinaigrette
Anti Pasto $22.50
- Smoked salmon, sundried tomatoes, Boat Shed’s own marinated mushrooms, olives, salami, roasted red peppers, served with cheese and toasted ciabatta and camembert cheese

FISH N CHIPS - Monteith’s Golden battered Terekihi with french fries, tartare, tomato sauce and creamy potato, gherkin and aioli salad $17
Duo of creamy mushrooms - button & portobello mushrooms sautéed in garlic chive butter on grilled ciabatta bread $15.00
Grilled garlic and mozzarella bread stick $9
SCHNITZEL - Crumbed weiner schnitzel topped with honey cured ham and gruyere cheese w creamy potato mash, caramelised onions and lemon wedge $25
Quesadilla filled w red pepper, cajun blackened chicken, onion jam and mozzarella topped w avocado crème $12
Chicken, bacon and brie melt resting on a toasted ciabatta bun w a spiced plum and orange relish and french fries $17
Eggs your way - toasted ciabatta w eggs cooked to your liking $8
Thyme and chicken liver pate w tamarillo jam and rye bread $13

Fish and chips $8.50
- Served with salad
Bacon and eggs with soldiers $8.50
Lamb’s Fry and Bacon $17.50
- Served atop creamy mashed potato with a classic red wine and mushroom sauce and crispy kumara curls.
Prawn, Scallop and Bacon Risotto $19.50
- Sauteed with mixed fresh herbs, lemon grass and topped with shaved parmesan cheese.
Bowl of garden salad $7.00
Soup of the day $12.00
- Served with toasted seven grain garlic bread.
Malaysian Prawn Sambal (Noodle Salad) $16.50
- Sautéed prawns, rice noodles, coriander and sprouts finished in a sambal coconut sauce.
Pork Belly Open Sandwich $18.50
- Sliced slow roasted pork belly with a crisp garden salad, topped with caramelised onions, spiced apple sauce and crackling. Served with fries and aioli.

Orlando’s big breakfast (DF) (V) $26.90
- Two free-range poached eggs on toasted ciabatta with streaky bacon, pork and fennel sausage, slow roasted vine tomatoes, sautéed mushrooms in garlic & thyme butter with potato rosti & braised beans
Bruschetta $13.90
- Toasted ciabatta topped with basil pesto, cherry tomatoes, feta, roquette & balsamic glaze
-Mushroom/Tomato
Suitable for ages 4 - 11 years
-Creamy mushrooms
Fries $8.90
- With tomato sauce and aioli.
Grilled lamb salad (V) $23.90
- Honey roasted kumara, feta, cherry tomatoes and baby spinach tossed with greek tzatziki, topped with premium lamb marinated in fresh garlic and thyme and served medium rare
Orlando’s BBQ ribs (DF)
- Slow-braised pork ribs in our own spicy bbq sauce served with fresh chipotle slaw, smoked paprika fries and aioli

Small Breakfast $15.00
- bacon - sausage - mixed
Eggs on Toast $5.50
Large Breakfast $18.00
- bacon - sausage - mixed
Lambs Fry & Bacon $18.00
- with fried squid & onion
Roast Pork $15.00
Scallop Meals $18.00
Egg $2.00
Tomato $4.00

Lamb Roganjosh $10.00
- A deliciously spiced slow cooked lamb in a rich onion gravy with a special mix of spices giving this dish its brilliant colour.
LUNCH Combo $12.50/$12.50
- Includes any curry from this lunch menu, rice, plain naan and your choice of Coke, Fanta or Sprite
Chicken Wings $7.00
- Chicken wings marinated in yoghurt and spices then cooked in our tandoor.
Chicken Malai Kebab $8.00
- Tender chicken pieces marinated overnight in yoghurt, cheese and cream sauce then cooked in our tandoor
Daal Makhani $10.00
- Black lentil and red kidney beans slow cooked in a creamy onion butter sauce.
MAIN combo $13.50/$13.50
- Includes ‘Full Menu’ curry (excl. seafood), rice, plain naan and your choice of Coke, Fanta or Sprite
Beef Roganjosh $10.00
- A deliciously spiced slow cooked beef in a rich onion gravy with a special mix of spices.
Chicken Korma $10.00
- Tender boneless chicken pieces cooked in a rich cashew nut gravy.

French Toast or Hot Cakes GF option $16.50
- Served with bacon, banana, maple syrup and whipped cream
Chicken Caesar Salad $19.50
- With bacon, croutons and parmesan. Topped with a poached egg. Anchovies optional
side of fries $4.00
- Bowl of fries served with aioli or tomato salsa
Seafood Chowder $18.00
- Loaded with luscious seafood.
Seasoned Wedges $9.50
- Served with sweet chilli sauce and sour cream.
Pasta $16.50
- Penne pasta with bacon and mushrooms in a white wine and coriander, creamy sauce
GF - Gluten Free
Corn Fritter Stack GF $17.00
- Layered with bacon and roast kumara and served with sour cream and either sweet chilli sauce or basil pesto

Oat & Raisin N/A
Chicken Teriyaki N/A
Tuna N/A
Thinly Cut Sour Cream & Chives N/A
Herb & Garlic Toasties N/A
Cheesy Garlic Toasties N/A
Honey Oat N/A
Steak, Egg and Cheese N/A

Salmon Fillet a 200g fillet $29.50
- pan fried & topped with a caper & lemon infused butter on a garlic & dill mash with Hollandaise sauce & seasonal greens
Beer battered market fresh fish $21.50
- salad a side of fries served with tartare sauce & lemon wedges
The Mountain Rocks 150grm Angel Bay $22.50
- homemade beef burger served with cheese, salad & a side of fries
A selection of Sweet/Savoury Muffins & Croissants at the counter
Seafood chowder $16.80
- our speciality served in a sourdough bread bowl
BLAT $21.50
- a 3 layered toasted sandwich with bacon, lettuce, avocado & tomato, served with a side of fries
PANINIS $15.50
- chicken satay, tomato & camembert or smoked chicken, brie & cranberry sauce, served with salad
Beef Nachos $9.80/$13.80
- topped with melted cheese & sour cream(small/large)

First Class Lamb Rack $36.00
- Baked in a cumin, cashew & garlic crust w rosemary scented jus & a tangy mint syrup reduction.
Seasonal fresh salad $7.00
Salt n Pepper Tempura $19.00
- Served w lemon cider vinegar & your choice of/Tasting plate (Choose 3)
Southern Fried Chicken Burger $24.50
- Artisan ciabatta loaf w bacon, brie, avocado, lettuce, tomato & chipotle honey mustard sauce, served w fries.
Chocolate Fudge Brownie $15.00
- Served w chocolate Frangelico sauce, spiced berry compote & whipped cream
Chicken Ballantine $34.00
- Free-range Chicken stuffed with wild mushroom, chorizo & pistachio, wrapped in bacon & glazed w a sticky jus.
Portobello Mushroom Melt $15/MainSize$21
- Oven baked in signature garlic herb butter & feta w thick cut artisan bread & seasonal chutney.(Add Chicken or Bacon $6.00)
Soup of the Day $13.50
- Changed regularly inspired by fresh seasonal produce matched w local artisan bread

Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
• Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
• Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
• Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
• Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
• Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti

Affogato $16.00
- Espresso, Ice Cream and Your Choice of Liqueur
Fettuccine Pollo $25.00
- Sweet Tomato Cream, Poached Chicken Breast with Fettuccine, Shaved Parmesan and Egg Yolk to Blend
Todays Fish from the Market to Your Table $36.00
- Via the Province of Bella's Kitchen
Spinach / Potato Hash $4.00 per Selection
Bella's Thai Chicken Curry $30.50
- 17 Years, No explanation Required
Venison Filet, Two Toned Gnocchi and Walnuts $37.00
- With Baby Beets, Orange Curds and Red Wine Just
Add Some Sides $5.00
- Shoestring Fries & Garlic Aioli, Mixed Leaf Salad, Vegetables of the Season, Potato of the Day
Condiments No Charge
- Hollandaise, Bella's Apple & Onion Marmalade, Tomato Sauce

Lamb Nicoise Salad $26.50
- Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
Croissant Bread and Butter Pudding $15.50
- Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
Thai Beef Salad $21
- Thai marinated beef, salad greens, cashew nuts, palm sugar dressing and crispy noodles
Truffles 3 N/A
- Choose from our selection of Baileys, chocolate or rum and raisin truffles
Vegetarian Main $27
- A vegetarian tasting plate, gallery staff will inform you of todays special
Crème Brulee $15.50
- Raspberry vanilla bean crème brulee. served with honey madeleines and summer nectarine ice cream
Garlic Bread $9
- Served with basil pesto, aiolo and balsamic reduction
Sticky Date Pudding N/A
- Served with toffee sauce, French vanilla bean ice cream and cream anglaise

Baked Camembert to share $19.00
- Baked camembert wrapped in bacon & served with quince
Creme Brulee
- Classic Creme Brulee with Passionfruit ice cream or
Chicken Liver Pate w/ Onion Jam $18.00
- Homemade Chicken liver pate served with onion jam & toasted ciabata
Ciabata with Roasted Garlic, Balsamic & Olive Oil $11.50
Sticky Honey Pork Spare Ribs $16.50
- Marinated and slow cooked, tender sticky ribs with salad garnish
Cheese & Chive topped Turkish Pida Bread $10.50
Chicken Parcel
- Chicken breast filled with a smoked cheese and tangy apricot wrapped in filo pastry sitting on kumara mash or
Mushroom $2.00

Rangitikei St Takeaways in Manawatu-Wanganui Menu

Nearby Sample Menus

Rangitikei St Takeaways

Manawatu-Wanganui > Rangitikei St Takeaways

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

27 Rangitikei St, Wanganui East, Wanganui

Manawatu-Wanganui Restaurants

Nearby restaurants

Mint Cafe & Bar

The Big Orange

Oaks Restaurant Cafe & Bar

Japanese Kitchen WA

Murrayfield

Element Cafe

Stellar Restaurant & Bar

The Elm Cafe