Rangitikei St Takeaways in Manawatu-Wanganui Menu

Rangitikei St Takeaways in Manawatu-Wanganui has no menu available, but can choose from many other options such as Rosemary focaccia or Garlic focaccia from Raglan Roast Food Department. Loco Gourmet Pizza & Pasta offers many options including All and Fettuccine. Khana includes a wide range like Served with either tamarind or mint sauce or H=Half / F=Full. GRILLED BEEF SIRLOIN STEAK and GRILLED SALMON SIZZLING PLATTER from . Bento Sushi offers Ashby Ave Takeaway & Cafe and Mussel - 12 Pack.

Nearby Sample Menus

  • Piha Pork Loin - rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy $27.50
  • Chicken Hawaiian - grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice $19.90
  • Homemade Apple Pie - deep dish apple pie with cinnamon & sultanas served with vanilla ice cream & whipped cream $11
  • Shrimp Cocktail - with thousand island seafood sauce $9
  • Beef Schnitzel - lightly crumbed beef schnitzel with salad, chips and rich brown gravy $17.50
  • Grilled Chicken Burger - chicken breast coated in a Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo; served with chips and a toasted sesame seed bun $17
  • Fish Pie - poached smoked hoki, salmon & dory in a parsley cream sauce topped with potato and cheddar gratin, served with salad $15
  • Ice Cream Sundae - vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream $7.50
  • Gold Medal" Calamari $19.80/ $25.80
    • Seasoned and lightly golden fried, match this with salad greens, lemon and aioli and there you have the makings of a classic. Small or large portions available. Beer Match: Goes without saying. Speight's Gold Medal – perfect!
  • Ale House Loaf $6.90/ $11.90
    • Locally baked Speight's bread. Hot and delicious served with garlic or plain butter. Half or whole loaves available.
  • Warm Roast Vegetable Salad $20.00
    • A combination of oven roasted root vegetables cooked with dukkah spices, feta cheese, cos lettuce, walnuts and olives finished with Ale House dressing and a splash of aioli. Add bacon: $ 23.60 Beer Match: A lovely meal to have with a Speight's nutty and grassy Gold Medal Ale.
  • Mushrooms $6.00
  • Caesar Salad $19.80
    • The Ale House's spin on the traditional classic that has almost ingrained itself as a key part of the Kiwi dining scene. Cos lettuce, croutons, bacon, parmesan, anchovies, poached egg and our own caesar dressing. Add chicken: $23.60 Beer Match: The full flavours of Speight's Distinction Ale goes perfectly here.
  • Frank Oliver's Spare Ribs $25.00/ $33.90
    • Slow roasted Pork Spare Ribs with lashings of Speight's Old Dark and chilli inspired BBQ sauce, served with buffalo chips topped with bacon, cheese, onion and chargrilled corn on the cob. Prepare to get messy with this one. Small or large available.
  • Moeraki Mussels $17.50
    • Green lipped mussels simmered to perfection in our homemade green curry sauce.
  • The Fillet $00.00
    • Rosemary infused eye fillet, chargrilled with bubble and squeak potatoes, baby carrots, green beans, a mushroom pastry puff and topped with tomato jam and rich jus. Beer Match: Tough choice here but I would have to recommend Speight's Distinction.
  • AngusPure sirloin $18.00
    • w orange kumara miso mash
  • Pork & veal meatballs $14.00
    • w apple, tomato, fried sage, parmesan
  • Mushroom ragù $12.00
    • w celeriac, sage, herb oil
  • Red wine braised AngusPure beef cheek $16.00
    • w celeriac puree, pickled red onion salad
  • Garlic crusted squid $15.00
    • w herbs, glass onion, cucumber, cashew nuts, chilli dressing, honey soy aioli
  • Southern fried chicken $14.00
    • w lemon sour sauce, cucumber cabbage slaw, sesame aioli
  • Hummus from “Jerusalem” $10.00
    • w/ olive oil, toasted bread
  • Buttermilk marinated baked cod $18.00
    • w whitebean puree, tomato dahl, baby spinach, lemon
  • Chicken with seasonal vegetables $17.90
  • Sweet & sour fish $22.90
  • Kung bo pork ding (hot) $22.90
  • Roast crispy chicken $20.90
  • Butter chicken $22.90
  • Deep fried fish fillet with sweet chilli sauce $24.90
  • Chicken, beef or pork foo young $17.90
  • Scallops: deep fried or sweet & sour $13.90
  • Dukkah Crusted Lamb Cutlet $12.50
    • Spring lamb on mint pesto hummus with baby roasted carrots and beetroot
  • Chicken Salad $23.60
    • Grilled chicken with brie, crisp bacon and avocado, with pesto dressing and bread croutons
  • Soup of the Day with bread $11.80
  • Pasta or Risotto $23.50
    • See Specials Board for today’s fare
  • Garlic Bread (½ Serve) $6.00
  • Mediterranean Fish Stew $13.00
    • Fresh fish, smoked salmon and grilled prawn in a rich bisque with grilled bread and rouille
  • Black Pudding and Roast Apple $12.50
    • With blue cheese, quince paste and walnuts
  • Chefs Platter $22.80 (small) $36.50 (large)
    • A selection of Breads, cheese, dips and finger foods including our famous Thai Pork Balls – ask your waiter for today’s selection
  • Coconut Crumbed Prawns $19.00
    • Delicious crumbed prawns with a sweet chilli jam on top of a red cabbage slaw
  • Thai Green Curry $19.00
    • Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Prawn )
  • Fries $7.00
    • Fries served with tomato sauce and garlic aioli.
  • Muesli $12.00
    • House made granola served with berry compote and milk
  • Pick Pocket Platter $17.00
    • A selection of the chef's best pickings. Lunch for one, or nibbles for two.
  • Breakfast burger $20.00
    • Bacon, chorizo, spinach, smashed potato, portobello mushroom relish and hollandaise all inside a croissant bun
  • Creamy Mushroom $19.00
    • Creamy garlic mushroom served on spinach and grilled ciabatta, topped with crispy bacon
  • Smoked Salmon $6.00
  • Toasted muesli $10.50
    • with yoghurt and fruit
  • Open Chicken sandwich $19.80
    • free range chicken, homemade mayonnaise, rocket fuel, avocado salsa, side salad served on Foccacia bread
  • Warm chicken & Bacon salad $21.80
    • garden salad with roast pumpkin, walnuts & cranberries with a creamy honey & mustard dressing
  • Corn fritters $18.00
    • with avocado pulp, feta, tomato, Kasumi relish, Thai sweet chilli sauce and greens
  • Bacon & Eggs on toast $11.00
    • cooked to your liking(GF available)
  • Creamed mushrooms $16.00
    • with spinach & poached egg on sourdough bread(GF available)
  • Utopia wedges $11.00
    • plain
  • Open steak sandwich $22.80
    • Scotch fillet, mushrooms, greens, homemade mayonnaise, plum sauce, side of fries served on focaccia bread
  • Also available as a burger with fries... Just ask the bar staff when you order.
  • The Drovers Fish $14.00
    • toasted sesame bun, Panko crumbed Hoki pieces, house tartare, sweet pickles, lemon dressed slaw, cheddar
  • Pulled Beef & Cheese Po' Boy $6.00
    • Slow cooked beef in rich gravy on a sesame seed bun with cheese, a touch of mayo & BBQ sauce.
  • JB (Just Bacon) $8.50
    • Toasted sesame bun, Louisana BBQ sauce, house smoked mayo and loads of bacon
  • Drovers Cheesy Fries $12.50
    • Waffle cut fries topped with melted herby cheese and finished with our aioli
  • Extra Mushroom/Garlic SC. $2.00
  • Bowl o' Fries $9.00
  • All Drovers Beef burger patties are prime NZ Beef mince shaped by hand, seasoned , and cooked to order.
  • Savoury French Toast $17.00
    • caramelised onions, cream cheese and smoked salmon
  • White Chocolate Baileys Cheesecake $12.00
  • Thai Style Fried Rice Shrimp $24.00
  • Kids Pancakes $10.00
    • berry or banana pancakes with Maple Syrup
  • Thai Shrimp Cakes $14.00
  • Beer Battered Fish Burger $14.00
  • Thai Style Vegetarian Fried Rice N/A
  • Sticky Rice and Mango $13.00
    • seasonal availability
  • Chicken Salad $24.00
    • (GF DF) with greens, toasted spiced pumpkin seeds, cherry tomatoes, avocado, mangoes and a black vinegar, honey, ginger and sesame dressing
  • Extras
  • Barista Garlic Bread $12.00
    • with garlic butter, herbs, mozzarella & sundried tomatoes (GF)$13
  • Vegetarian Breakfast $22.00
    • Grilled haloumi, hash brown, poached eggs, avocado, tomato, field mushroom & our own tomato chutney, served with toast.(GF $23)
  • Scrambled Eggs $17.00
    • Tossed through with feta served on sour dough with Portobello mushrooms (GF add $1)
  • Corn Fritters $17.00
    • Served with capsicum sauce and sour cream (with bacon $20)
  • - Roasted Tomato & Spinach $17.00
  • Toasted Muesli $14.00
    • With dried fruits & nuts, served with watermelon & passionfruit yogurt
  • Pack B $11.00
    • 2 fish, 1 chips, 2 hot dog, 1 pineapple ring
  • 1/2 chips
  • Steak onion rissoles $4.00
  • Potato fritters $1.00
  • Giant burger $9.50
  • Lemon fish / Seasoned wedges / Kumara chips $3.50
  • Oysters Raw
  • 5 Fish - 1 chips $13.00
  • Cakes and Treats $5.50
  • Sausage Rolls $5.50
  • Pancakes with Berries $8.00
  • Avo & Tomato on Toast with 1 Egg $10.00
  • Bacon & Eggs $12.00
  • Avo & Tomato on Toast $8.00
  • Toast & Jam - 2 slices $4.00
  • Biscuits $3.50
  • Liquorice Ice Cream $15.50
    • Served With Blackcurrant Syrup and Liquorice Allsorts
  • Soufflé $17.50
    • Three cheese soufflé, spiced red cabbage, beetroot, manuka honey & feta cream filled profiteroles
  • Turkish Breads With Hummus, Rocket Pesto & Mango Chutney, Sundried Tomato Pesto $17.50
  • Gelato & Sorbet $15.50
    • Selection Of Homemade Flavors
  • Cornfed Chicken Breast $38.00
    • Centered With Sun Dried Tomato, Brie Cheese, Spinach, Wrapped In Bacon & Filo Pastry Served On A Pumpkin Risotto
  • Potatoes $6.00
    • Duck Fat Potatoes
  • Russian fudge $3.00
  • Cheese For One With House Port N/A
    • Served with crackers, Cranberry & Port Jelly & Almond Praline
  • Hamburger & Chips $7.00
  • ROAST PORK $13.00
    • Served with roast vegetables & greens
  • Scallops each $2.00
  • Fish $4.00
  • CHICKEN SCHNITZEL + DESSERT $17.00
    • Served with salad & chips with Apple pie & Ice Cream OR Hot Doughnuts & Ice Cream
  • Hot Doughnuts & Ice Cream $3.50
  • ROAST PORK + DESSERT $16.00
    • Served with roast vegetables & greens with Apple Pie & Ice cream OR Hot Doughnut & Ice Cream
  • Seafood Mornay $9.00
  • Spring roll (goi cuon)/3 rolls $9
    • Silky rice paper rolls with shrimb, shredded pork, lettuce, peanuts, fragrant herbs and vermiceli
  • Shrimb fried rice (corn chein tom) $19
    • Egg fried rice with fragrant shrimb
  • Caramel custard (banh flan) $6
    • Vietnamese crème caramel. Light fluffy and sweetly delicious served with a sprinkling of shaved ice
  • Soup (sup tom, sup ga) $7
    • Light, fragrant chicken or shrimb broth with fresh greens
  • Deep fried tofu (dau hu xao xa ot) $15
    • Deep fried tofu with special lemon grass and chilli sauce served with steamed rice
  • Saigon curry (cari ga, cari bo) $17
    • Vietnamese chicken or beef curry. Served with warm bread
  • Rice noodles (hu tieu nam vang) $16
    • Traditional vietnamese rice noodle steamed with shrimb, pork and quail eggs
  • Stir fried broccoli(bong cai xao toi) $12
    • Stir fried broccoli with carrots. Served with steamed rice
Rangitikei St Takeaways

Rangitikei St Takeaways

location

Address

27 Rangitikei St, Wanganui East, Wanganui

phone

Phone

063435253

email

Email

None

clock

Opened hours

Monday: 4:00 – 8:00 PM, Tuesday: 11:00 AM – 1:30 PM, 4:30 – 8:00 PM, Wednesday: 11:00 AM – 1:30 PM, 4:30 – 8:00 PM, Thursday: 11:00 AM – 1:30 PM, 4:30 – 8:00 PM, Friday: 11:00 AM – 1:30 PM, 4:30 – 8:00 PM, Saturday: 4:00 – 8:00 PM, Sunday: 4:00 – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Quick Bites

Location
27 Rangitikei St, Wanganui East, Wanganui
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