Address
46 Valerie Close, Warkworth, Warkworth, Auckland, 0983, New Zealand
Ransom Wines in Auckland Menu
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OUR MENU-
The Famous Wine Taster's Platter $22.00 per person
- Smoked wild game salami, local cheeses and specialty breads, a variety of warm flavoursome seasonal vegetable dishes and dips. (Vegetarian version available).
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The Children's Platter $10.00 per child
- A selection of fresh, healthy items – fruit, cheese, meat & bread.
LIGHTER OPTIONS-
Soup (Shot / Bowl) $4.00 / $10.00
- Served with crusty bread
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Bruschetta $10.00 per serving
- Grilled bread with seasonal toppings – e.g. blue cheese, pear & coppa
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The Dips $12.00
- A line-up of flavoursome dips including extra virgin olive oil from the vineyard. Served with specialty breads..
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The Cheese Platter (per 40gm serving of cheese) $10.00
- Puhoi cheeses: brie, blue and aged cheddar served with bread and accompaniments.
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The Sweet Treats Platter $12.00 per serving
- A selection of tiny taste treats all freshly made in the winery kitchen – sweet cookies and cakes.
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OOB Icecreams (per 120ml tub) $5.00
- Local and organic
OTHER DRINKS- Tea or Coffee $4.00
- Beers $8.00
- Phoenix non-alcoholic drinks $5.00
- Waiwera Sparkling Water $7.50
- Ransom Limoncello $7.00
Nearby Sample Menus
- Cheeses, seed/oat biscuits and roof honey $21.00
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SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
- Mahoe Aged Edam(cows milk) $21.00
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RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
- Heirloom carrots and seeds $7.00
- Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
- White chocolate, quince and ginger $16.00
- Kumara chips with kawakawa mayo $7.00
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Anatra La Rosa $35
- Half duck roasted in white wine, orange juice, rosemary and finished with sweet reduction of orange juice. Served with salad or vegetables.
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Carne $22
- Italian style meat lovers with beef, bacon, ham and chorizo
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Steak Sandwich $17
- Scotch fillet with cheese, aioli mayo, green salad, tomato & Red Onion. Served with fries.
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Pollo Panini $17
- Cajun Chicken, aioli mayo, cheese, tomato, mesclun, and onion. Served with fries
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Capesante Gratinate $33
- Grilled Scallops wrapped in bacon, chorizo,green beans & roasted capsicum served on creamed potato
- French Fries $5
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Garlic Bread $7
- Selection of breads served with garlic butter.
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Napolitana $19
- Mozzarella cheese, black olives, capers, anchovies and fresh tomato
- DEEP FRIED MUSSEL $1.30
- 4X FISH, 3X SAUSAGES, 3X POTATO FRITTER, $3.00CHIPS $15.00
- EGG & CHEESE $3.00
- BEEF SPRING ONION & GINGER $11.90
- FISH CAKE $2.80
- BBO PORK FRIED NOODLES $10.90
- BEEF & BLACK BEAN SAUCE $11.90
- CHICKEN FU YOONG $10.50
- FISH+CHIPS $8.00
- Roti Bread $2.00
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PAD THAI
- stir fried noodles with egg, bean sprouts and crush peanuts
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CHOO CHEE TALAY $18.00
- Combination seafood in thick red curry with coconut milk and finely sliced kaffir lime leaves
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PAD MED MAMUNG
- stir fried with medium spiced dried chilli, roasted cashew nut and vegetables
- CHIPS+CHICKEN NUGGETS $8.00
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PANANG
- A delicious Panang curry cooked in creamy coconut sprinkled with kaffir leaves, snow peas, courgette and crushed peanuts
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PAD SATAY RAUM MIT
- stir fried vegetables with peanuts sauce
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Takoyaki $11.00
- Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
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Beef Teriyaki $13.50
- Served with sushi, mixed tempura, and ice cream
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Tonkatsu Set (with rice, miso & salad) $15.90
- Deep-fried crumbed pork cutlet
- Small Nigiri – 8 pcs $18.00
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Chicken Teriyaki $13.50
- Served with sushi, mixed tempura, and ice cream
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Edamame $6.90
- Boiled bean curd
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Yasai Tempura $10.00
- Vegetable tempura served with tempura sauce
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Salmon Teriyaki $19.90
- Grilled salmon fillet served on green tea soba noodles and teriyaki sauce with seasonal vegetables
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Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
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Waitakere $26
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
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Pichi Pachi $13.50
- vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
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Zucchini Ripiene con Ricotta $8.50
- w/- baked zucchini with ricotta & parmesan
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Wholemeal Gnocchi $16.50
- served with heirloom tomatoes
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Lamb Ragu $26.50
- served on fettucine, with lemon, herbs and feta
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Prosciutto Salad $17
- grilled endive, caramelised pear, walnut and blue cheese
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Sicilian Potatoes $8.50
- w/- onion, jam & fresh herbs
- - 6 pcs $3.50
- Prawn $12.00
- Combination & Veges $12.00
- Seafood $15.00
- Chicken & Veges / Steak & Veges $11.00
- Chicken & Veges / Steak & Veges $11.00
- Egg ( No Meat) / Curry Veges (Hot) $8.00
- Potato Fritter $0.60
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Butter Chicken $12.50/$15.50
- includes rice - Small / Large
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Duck - (Hot - Dry) $14.00/$17.00
- No rice - includes 2 rotis
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Mammoth Munch $37.50
- 6 Thighs, 9 Drums, 2 Jumbo Chips
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Junior Munch $4.90
- 1 Thigh & Small Chips
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Goat $10.50/$13.50
- includes rice - Small / Large
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Chilli Chicken (Hot - Dry) $10.50/$13.50
- includes rice - Small / Large
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Super Munch $20.00
- 3 Thighs, 3 Drums, 1 Jumbo Chips
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Mega Munch $25.50
- 5 Thighs, 5 Drums, Jumbo Chips
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-Option 2 $14.00
- 2 Choices of salad + 1 choice of meat
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Customized stack
- 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
- -Spicy chorizo sausage $15.50
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The vege tower $14.00
- 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
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-Option 1 $12.00
- 1 Choice of salad + 1 choice of meat
- -Smokey bacon $15.50
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Breakfast muesli $14.00
- Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
- -Chicken $15.50
- PAPDI CHAAT $6.80
- PYAAZ KACHORI $1.50
- PLAIN DOSA $8.00
- PESHWARI NAAN $4.50
- VADA SAMBHAR $8.50
- BHATURA 1 PCS $2.00
- GUJU THALI $10.50
- PURI 1 PCS $1.00
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Lunch Box $10.00
- 1 x Thigh, 1 x Chips, 1 x 2 Drumstick
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Palusami $5.00
- each
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Keke Mamoe $1.00
- each
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Chicken Curry $5.00
- 1/2 serve
- Maaza Mango $3.00
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Wings-Bugket $15.00
- 1 x 15 Wings, 1 x Chips
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Thigh $3.00
- pc
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Sapasui $5.00
- 1/2 serve
- 18 Vegetable Fried Rice $12.90
- 13 Seafood Congee $10.90
- 20 Singapore Fried Vermicelli $12.90
- 7 Dumpling Soup $10.90
- 17 Nasi Goreng $12.90
- 1 Wonton Soup $9.90
- 3 BBQ Pork Noodle Soup $9.90
- 14 Yung Chow Fried Rice $12.90
- Hotdog (beer battered +1) $3.00
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Cajun Chicken Wings Set $14.50
- Half Dozen Cajun Wings, Reg Chips, Ranch dipping sauce, Celery sticks
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Teriyaki S $7.00 L $13.50
- BBQ
- Tarakihi $6.40
- Kid's Burger & Chips $7.90
- Paua Fritter $6.50
- Kid's Fish & Chips $5.90
- Pineapple Fritter, rolled in sugar $2.00
- Organic Vanilla, Raspberry Risotto, Stewed Orange $17.5
- Croque Monsieur With Caramelised Onion Jam And Green Salad $18.00
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Soup $15.50
- Creamy Leek, Potato & Bacon
- Fried Okra And Herbs $5.5
- Selection Of Bakery 16'' Breads Toasted, With Seasonal Fruit Compote And Whipped Butter $12.5
- Granola, Seasonal Fruit, Kamahi Honey, Labneh $16.5
- Add Madame $ 3.00
- Feta Potato Cakes, Cured Salmon, Poached Egg And Hollandaise $19.5
- BBQ Pork $4.00
- Ginger Slice $2.50
- Quiche L $18.00 / S $4.40
- Apple Turnover $2.60
- Large Chicken & Avocado $4.90
- All Biscuits $2.50
- Mince & Cheese $4.00
- Steak & Mushroom $4.00
Ransom Wines
Phone
094258862
Opened hours
Monday: Closed, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Contemporary , Finger Food , New Zealand , Wine Bar
Features
EFTPOS , Takeaway , Romantic , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Wine and Beer , Cash , Groups , Bar , Lunch , Seating , Highchairs Available , Cards accepted , Disabled Friendly , Serves Alcohol , Child-friendly , Outdoor Seating