Address
46 Valerie Close, Warkworth, Warkworth, Auckland, 0983, New Zealand
Ransom Wines in Auckland Menu
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OUR MENU-
The Famous Wine Taster's Platter $22.00 per person
- Smoked wild game salami, local cheeses and specialty breads, a variety of warm flavoursome seasonal vegetable dishes and dips. (Vegetarian version available).
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The Children's Platter $10.00 per child
- A selection of fresh, healthy items – fruit, cheese, meat & bread.
LIGHTER OPTIONS-
Soup (Shot / Bowl) $4.00 / $10.00
- Served with crusty bread
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Bruschetta $10.00 per serving
- Grilled bread with seasonal toppings – e.g. blue cheese, pear & coppa
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The Dips $12.00
- A line-up of flavoursome dips including extra virgin olive oil from the vineyard. Served with specialty breads..
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The Cheese Platter (per 40gm serving of cheese) $10.00
- Puhoi cheeses: brie, blue and aged cheddar served with bread and accompaniments.
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The Sweet Treats Platter $12.00 per serving
- A selection of tiny taste treats all freshly made in the winery kitchen – sweet cookies and cakes.
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OOB Icecreams (per 120ml tub) $5.00
- Local and organic
OTHER DRINKS- Tea or Coffee $4.00
- Beers $8.00
- Phoenix non-alcoholic drinks $5.00
- Waiwera Sparkling Water $7.50
- Ransom Limoncello $7.00
Nearby Sample Menus
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Vintage Windsor blue N/A
- Rich and full bodied creamy blue, aged for 6 months
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Burrata, cocotte heirloom tomatoes $23
- Green olives, sundried tomatoes, basilleaves , malabar pepper, crispy baguette
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Orbit cheese board N ( available on request) $26
- A selection of whitestone premium cheeses walnuts, quince paste,grapes, natural oat crackers
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Dessert N/A
- Summer Fruits: Coconut Chia seed pudding with berries / Banana spilt with chioce of Candy floss OR Bubblegum ice cream and chocolate sauce
- Entrée $23
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Entrée N/A
- Cream of Pumpkin and coconut soup
- Orbit cheese board $26
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Deconstructed jaffa cake $18
- Chocolate sphere filled with orange and chocolate
- House Hashbrown $ 3
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Margherita $ 16
- Tomato, mozzarella & basil.
- – Add prosciutto $ 4
- – manuka smoked bacon $ 18
- – Add prosciutto $ 4
- – Add manuka smoked bacon $ 2.5
- Creamy mixed mushrooms $ 6
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Fried Chicken Waffle $ 21
- Parmesan waffle, fried buttermilk chicken, red pepper & maple aioli, caramelised onion, & chips.
- Ham $2.60
- Chilli Burger $4.00
- Kumera Chips $4.90
- Potato fritters $0.80
- Squid Rings $1.10
- Mussel Fritters $2.80
- Tomato $2.40
- Steak Roll $4.50
- Shrimp Fried Rice $18.00
- Sweet and Sour Beancurd $19.50
- Shrimp Fried Noodle $20.50
- Prawn with Salt Salt, Chilli and Paper $33.50
- Stewed Beancurd with Spicy pork and Vegetables $20.50
- Scallop with Cashew Nuts $36.50
- Combination Meat Casserole with Beancurd $22.50
- Egg Fried Rice $10.00 $15.00
- All $8
- 2 Full Scoops
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Seafood Basket $15
- Fish bites, squid rings, prawn cutlets, salt, pepper squid & fries
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The family dish
- with 4 fish
- Takeaway Curly Fries (Full) $6
- Char Grilled Chicken
- Fresh Fish Fillet
- Pancakes & Maple Syrup
- Soybean paste soup with cabbage leaves with rice $15.00
- Rice and assorted vegetables, beef, egg & chily paste in a hot stone bowl $15.00
- Spicy soft tofu stew vegetables, egg and seafood with rice $15.00
- Spicy stir-fried squid with rice $15.00
- Pork rib hangover soup with rice $15.00
- Ginseng chicken and rice soup $25.00
- Noodle soup with vegetable $15.00
- Cold buckwheat noodles with raw fish $15.00
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Fettuccine funghi (V) $11.9 / $19.9
- Pasta ribbons tossed with mushrooms, white wine and cream- add some bacon and we have boscaiola- add 3
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Melanzane parmigiana (V) (GF) $11.90
- Grilled eggplant slices baked with napoletana sauce and mozzarella
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Scaloppine di maiale marsala $28.90
- Pork escalopes pan-fried with mushrooms, finished with a marsala cream sauce
- Leafy salad $5.90
- (GF, V, DF)- while all care is taken regarding allergen and dietary requirements exclusion of all trace elements cannot be guaranteed/ all ingredients my not be listed so please ask.
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Gnocchi bolognese $13.9 / $22.9
- Potato dumplings tossed with traditional beef and pork ragu
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Polenta wedges (GF, V) $9.90
- Deep fried served with aioli and napoletana dips
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Gamberi con aglio e peperoncino (GF) $17.90
- Prawns, pan-fried with garlic and chilli
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Assorted Pakoras (Full) $6.00
- Seasonal vegetables coated with chickpea flour and batter fried
- All breads are freshly baked in a tandoor oven
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Saag Gosh (Lamb or Beef)
- lamb or beef simmered in a lightly-spiced spinach sauce
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Butter Paneer or Butter Vegetables
- Choice of homemade cottage cheese or mixed vegetables cooked in a buttery tomato gravy
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Chicken Haryali (Half /Full) $10.00 /$18.00
- Boneless pieces of chicken marinated in yoghurt, mint, fenugreek and spices, Nice and flavoursome
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Poppadoms (6) $2.50
- those crispy thing
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Chicken Tikka Masala
- Chicken tikka cooked with capsicum, onion and fresh ginger
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Baingan/pumpkin
- A traditional curry a choice of eggplant or pumpkin
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Fettuccini 15
- Pasta with bacon and mushrooms, in a white cream sauce
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Spaghetti Bolognese 13
- The original beef mince pasta, in a classic tomato & garlic herb sauce
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Marinara Sm16-Lg23
- Fresh fish, mussels, shrimps, smoked salmon, caramelised onion
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Vegetarian Sm14-Lg20
- Mushroom, Spanish onion, olives, capsicum
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Penne di Pollo 15
- Penne pasta tossed with chicken, capers, capsicum, mushrooms, and served in a light cream white wine tomato sauce, with a hint of chilli
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Capriata Sm16-Lg23
- Mushroom, onion, capsicum, ham, salami, chorizo, olives
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Capricciosa Sm14-Lg20
- Olives, capers, anchovies, garlic
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Calamari 13
- Squid rings crispy fried, served with garlic aioli, and salad greens
- Baked Cheese $4.50
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Homemade Panini $8.90
- Fresh vege & tasty Japanese mayo and Teriyaki chicken, Vegetable, Moroccan chicken, Bacon & Fried egg
- Kid's French Toast $8.90
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Big Breakfast $16.90
- egg (poached, scramble, fried) sausage, bacon, vege, toast
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Pancake with Ice Cream $16.90
- Fresh pancake with lots of fresh fruits!!
- with bacon $14.90
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Caesar
- chicken breast, bacon, egg, parmesan
- Salad M $8.90 L $11.90
- B3 Roast Duck on Rice $8.50
- A8 Roast Duck $15.00
- Soya Sauce Chicken ( Whole/Half) $18/$10
- Steamed chicken (Whole/Half) $18/$10
- M1 Braised Oil Duck with Lotus Root in Hot Pot $18.00
- D10 Hok Kien Fried Rice $13.80
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A3 Crispy Skin Roast Pork $33.00
- Per kg
- F3 Chicken Stir Fried Rice Noodle $9.50
- Bacon & Egg Toast $ 4.40
- Potato Top Sausage $ 2.90
- Hot Dog $ 2.50
- Chicken Kebab $ 3.00
- Ham & Cheese Tomato Toast $ 4.40
- Chicken & Vegetable Pie $ 3.80
- Steak & Cheese Pie $ 3.80
- Steak Pie $ 3.50
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VINAL’S BUTTER CHICKEN CURRY 37.0
- Jasmine rice, paratha, poppadums
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CHUNKY STEAK FRIES large 10.0 small 7.0
- Aioli v
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VALRHONA OPALYS WHITE CHOCOLATE PANNA COTTA 17.0
- Passion fruit, meringue crisps, passion fruit curd, chocolate crumbs, passion fruit jelly gf*
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VALRHONA MANJARI DARK CHOCOLATE DELICE 17.0
- Chocolate sable, raspberry crème, freeze dried raspberries, white chocolate soil, raspberry and cabernet sauvignon sorbet gf
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SQUARE UP FROM THE GRILL (MINIMUM 2 PEOPLE) 45.0 pp
- GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish, cornichons, garlic butter medallions served with your choice of sauce gf
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SEA SALT POTATOES large 12.0 small 8.0
- Minted sour cream v gf
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ROASTED CAULIFLOWER large 12.0 small 8.0
- Pimenton, toasted almonds v h gf n
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CHEF’S SOUP OF THE DAY 13.5
- With crusty sourdough
- -Served with Sourdough $8.00
- -Bacon $16.00
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Free Range Eggs Your Way $10.00
- Served on sourdough with tomato relish
- Homemade Soup
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B.L.T. $14.00
- Served with bacon, lettuce, and tomato served on Turkish pide, aioli and french fries
- -Cheese Toastie $13.00
- -Salmon Rocket Capers and Aioli $12.00
- -Cream Cheese with Jam $8.00
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The works breakfast $12.00
- Bacon,eggs,hashbrowns,toast,grilled tomato & sausage
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French toast $11.50
- Bacon,maple syrup & banana
- Cheese & tomato $4.50
- Hawaiian burger $5.00
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Toast $3.50
- 2 pieces
- Toasted bagel $4.50
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Eggs on toast $7.00
- Fried,poached or scrambled
- Chicken & avocado $5.00
Ransom Wines
Phone
094258862
Opened hours
Monday: Closed, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Contemporary , Finger Food , New Zealand , Wine Bar
Features
EFTPOS , Takeaway , Romantic , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Wine and Beer , Cash , Groups , Bar , Lunch , Seating , Highchairs Available , Cards accepted , Disabled Friendly , Serves Alcohol , Child-friendly , Outdoor Seating