Address
46 Valerie Close, Warkworth, Warkworth, Auckland, 0983, New Zealand
Ransom Wines in Auckland Menu
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OUR MENU-
The Famous Wine Taster's Platter $22.00 per person
- Smoked wild game salami, local cheeses and specialty breads, a variety of warm flavoursome seasonal vegetable dishes and dips. (Vegetarian version available).
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The Children's Platter $10.00 per child
- A selection of fresh, healthy items – fruit, cheese, meat & bread.
LIGHTER OPTIONS-
Soup (Shot / Bowl) $4.00 / $10.00
- Served with crusty bread
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Bruschetta $10.00 per serving
- Grilled bread with seasonal toppings – e.g. blue cheese, pear & coppa
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The Dips $12.00
- A line-up of flavoursome dips including extra virgin olive oil from the vineyard. Served with specialty breads..
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The Cheese Platter (per 40gm serving of cheese) $10.00
- Puhoi cheeses: brie, blue and aged cheddar served with bread and accompaniments.
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The Sweet Treats Platter $12.00 per serving
- A selection of tiny taste treats all freshly made in the winery kitchen – sweet cookies and cakes.
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OOB Icecreams (per 120ml tub) $5.00
- Local and organic
OTHER DRINKS- Tea or Coffee $4.00
- Beers $8.00
- Phoenix non-alcoholic drinks $5.00
- Waiwera Sparkling Water $7.50
- Ransom Limoncello $7.00
Nearby Sample Menus
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Greek $23/$28
- marinated lamb rump, red onion, freshly sliced tomato and feta, topped with tzatziki
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Big Daddy Yankee $23
- beef pattie, bacon, cheese, pickles, lettuce, red onion, mayonnaise, mustard and ketchup
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Crunchy Coated Chicken Nibbles $15
- coated in a sweet chilli and butter sauce
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BBQ Chicken $23/$28
- chunks of chicken breast, mushrooms, capsicum, tomato, topped with BBQ sauce
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Hummus $15
- with spiced mince, pinenuts and flat bread
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Salmon Tartar(DF) $15
- with capers, gherkins, italian parsley and flatbread
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Tandoori $23/$28
- marinated chunks of tandoori chicken breast with red onion and cashew nuts, topped with roast peach chutney, banana and desiccated coconut
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Falafel Burger $21
- with roast capsicum, red onion, lettuce, tomato, sweet chilli sauce and aioli
- Extra charge will be applied on other chicken menu
- ●Boneless seasoned chicken
- - Half 9 pcs $16.00
- ●Spicy soy chicken
- Tarakihi $4.20
- ●Fried chicken
- - Full 18 pcs $27.00
- - Half 9 pcs $14.00
- Savoury egg foo yoong $8.50
- Chips / Fish (hoki) / Spring Roll / Curry Roll $2.00
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special $10.90
- with prawn, chicken, steak, roast pork, cashew nuts
- Combination Seafood $12.90
- Combination Meat $10.90
- Vegetarian $3.00
- Sausage / Crab stick $1.20
- Potato Fritter $0.50
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64 GARLIC & PEPPER (PAD KRATIEM PRIK THAI) $13.90
- With market fresh vegetables & coriander. (Chicken, Beef, Pork Or Tofu)
- 209 OTHER $2.00
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141 BBQ PORK (MOO YANG) $13.90
- Chargrilled pork marinated w/ honey & lemongrass.
- Prawn or Seafood $15.90
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13 CHEF'S APPETISER SELECTION $8.50
- Our chef's selection of authentic Thai entrees.
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106 THAI FRIED RICE (KHAO PAD)
- Egg & pepper w/ spring onion & coriander.
- Chicken, Beef, Pork or Tofu $13.90
- 200 STEAMED JASMINE RICE $2.00
- -Add Bacon $25.00
- -Add a Fried Egg or Bacon $27.00
- -Add Pancetta $28.00
- Agria Gratin / Mushroom / Seasonal Greens $6.00
- Market Fish, Garden Harvest Salad $28.00
- Baked Figs, Goats Cheese, Prosciutto, Sourdough $23.00
- Omelette; Leek, Goats Cheese, Herbs $19.00
- Smashed Egg, Butternut, Coriander, Halloumi, Chilli $21.00
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Yum salad (GF) or (V) $16.00
- Mushrooms, sprouts, cabbage, peanuts & zucchini finished with a bangkok style dressing. Your choice of beef or chicken. On request
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Onion rings $14.00
- Beer battered onion rings served with mint yoghurt sauce
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Lamp rump (GF) $32.00
- Cannellini beans & mint puree, whittled spinach and green pea with balsamic beetroot and onion relish topped with mint jus
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Lamb $14.00
- Lamb, onion jam, green peas, fresh mint, feta and mint yoghurt sauce 2 for
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In house manuka smoked meats with dipping sauce $23.00/ $40.00
- Share/ Groups of 4
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Duck fat potato skin $11.00
- Cooked in duck fat and seasoned with sea salt & rosemary
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Roast chicken $10.00
- Potato mash, seasonal vegetables and a splash of gravy
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Beef brisket nachos $16.00
- Smoked beef brisket, jalapenos, tomato salsa, chili beans and topped with fresh guacamole and sour cream
- (chicken, beef, pork or vegetarian) $14.90
- Peanut sauce $2.00
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Kanom pung na goong (4 pieces) $8.80
- Crispy fired tread topped with minced prawn & pork served with sweet chilli sauce
- (4 king prawns or combination seafood) $15.90
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Chicken satay (4 pieces) $8.80
- Gniled Thai style chicken with peanut sauce
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Yum vun sen talay $17.90
- Vermicelli spicy salad with combination seafood, onion, tomato, spring onion
- (chicken, beef, pork or vegetarian) $14.90
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Thai spring rolls (4 pieces) (vegetarian) $8.80
- Deep fried spring rolls with sweet chilli sauce
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Chick Pea Curry $20.50
- Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
- Chicken Nuggets and Chips $14.50
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Shrimp Cocktail $11.00
- Cooked Shrimps served with sweet sauce into martini glass
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Quadrant Salad $12.50
- Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
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Vietnamese Style Rolls $10.50/$12.50
- Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
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Italian Chicken Breast $32.50
- Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
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Quad’s Soup of the day $12.00
- Ask the wait staff for Chef’s special(Gluten Free bread available on request)
- Hot Dogs and Chips $14.50
- Jalapeños / Tortilla (flour or corn) $2.00
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Entree combo (G) $20.00
- Guacamole corn chips, quesadilla and buffalo wings (2 people)
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Nachos $16.00
- Corn chips covered with melted cheese, shaved red onion, black olives & jalapeños & topped with guacamole, pico de gallo & sour, chicken, beef or beans
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Chipotle prawns $26.00
- Prawns coated in our house spices & cooked in chipotle sauce served on mexi rice accompanied by our house salad and beans in a crispy corn tortilla topped with cheese & red onions
- -Entree nachos chicken or beef or beans $16.00
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Salsa roja - red sauce
- Made from tomato
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Mocha flan $10.00
- A classic mexican custard, kahlua & ibarra chocolate baked with caramel glaze, served with a walnut tuile and whipped cream
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Nachos
- Corn chips covered with melted cheese, shaved red onion, black olives, jalapeños, topped with guacamole, pico de gallo & sour cream
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Blue Cheese Pizza Bread $12.00
- With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
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Tiramisu
- House made tiramisu with grated chocolate and mixed berry compote
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250gram Scotch Fillet $28.50
- With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
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Creme Brulee
- Creme brulee of the day with house made short bread
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Sticky Toffee Pudding
- House made sticky toffee pudding with vanilla ice-cream and caramel sauce
- Double $27.00
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Chicken Tenders $12.50
- Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
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Pork Belly $28.50
- Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
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Warm chicken salad $18.00
- Greens and grilled chicken
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Honey BBQ pork $18.00
- With jasmine rice and salad
- Kumara (sweet potato) chips $9.80
- Hot chips $8.50
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Pumpkin soup $12.00
- With toast
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Mushroom soup $12.00
- With toast
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Pan fried pork chops $28.00
- With spicy apple sauce & salad
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Coconut vegetables $16.00
- Stirfried greens in coconut milk
- Add chargrilled chicken $28
- Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
- Taste of the Tropics, rum infused pineapple, lemon polenta cake, shaved coconut, basil and mint sorbet [gf] $16
- Smith, baked Granny Smith apple, walnut sweet paste crumb, cinnamon infused ice cream $16
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Breads and dips $14
- With extra virgin olive oil, hummusand pesto [v]
- Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
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½ Dozen Oysters $18
- With traditional French mignonette and lemon [gf]
- Market fish of the day served with herb infused Agria mash, broccolini, lemon and Salsa Verde [gf] $32
- - Served with baby spinach, avocado, tomato, red onion & feta $10.50
- Mediterranean Sharing Platter $35.00
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Eggs Benedict $15.00
- Soft poached eggs served on Trio's toasted house crust, baby spinach, homemade potato hash topped with hollandaise
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Crispy Pork Belly $12.50
- Asian leaves & miso honey gel
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Avocado Smash $14.00
- Hummus, avocado and feta served on a 5 grain toast with poached eggs, homemade tomato relish topped with dukkah
- - with your choice of Jerk Chicken/Haloumi/Squid/Bacon/Ham/Chorizo $16.50
- Kumara $8.90
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Trio's Spanish Eggs $11.50
- Focaccia, chorizo & peppers
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Gongpao jiding (GF/S/*) $28
- Free range chicken thigh, chilli, spring onions, ginger, garlic, cashew
- Please note that we only take one payment per table. Sorry for any inconvenience.
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ZHA XIA (*) $13
- Crunchy school shrimps, prawn crackers, nori
- GF: Gluten Free / V: Vegetarian/ S: Spicy / *: Recommended
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Liang Cai (GF/*) $15
- Shredded pork vermicelli salad, sun dried shrimp, cucumber, carrot & garlic vinaigrette
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Heijiao Niuzaili (*) $42
- Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)
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Xiao Long Bao (4 pieces) (*) $14
- Steamed Shang Hai Soup Dumplings, pork, chives ginger
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Xun Rou Da Bing $16
- Pecking pork, pita pockets, onion, sweet bean paste
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Breakfast #1 n/a
- French Toast
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Breakfast #4 n/a
- Egg Omelette
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Breakfast #5 n/a
- Toasted Bagel
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Breakfast #2 n/a
- Big Breakfast
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Breakfast #3 n/a
- Egg Benedict
Ransom Wines
Phone
094258862
Opened hours
Monday: Closed, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Contemporary , Finger Food , New Zealand , Wine Bar
Features
EFTPOS , Takeaway , Romantic , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Wine and Beer , Cash , Groups , Bar , Lunch , Seating , Highchairs Available , Cards accepted , Disabled Friendly , Serves Alcohol , Child-friendly , Outdoor Seating