Address
46 Valerie Close, Warkworth, Warkworth, Auckland, 0983, New Zealand
Ransom Wines in Auckland Menu
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OUR MENU-
The Famous Wine Taster's Platter $22.00 per person
- Smoked wild game salami, local cheeses and specialty breads, a variety of warm flavoursome seasonal vegetable dishes and dips. (Vegetarian version available).
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The Children's Platter $10.00 per child
- A selection of fresh, healthy items – fruit, cheese, meat & bread.
LIGHTER OPTIONS-
Soup (Shot / Bowl) $4.00 / $10.00
- Served with crusty bread
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Bruschetta $10.00 per serving
- Grilled bread with seasonal toppings – e.g. blue cheese, pear & coppa
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The Dips $12.00
- A line-up of flavoursome dips including extra virgin olive oil from the vineyard. Served with specialty breads..
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The Cheese Platter (per 40gm serving of cheese) $10.00
- Puhoi cheeses: brie, blue and aged cheddar served with bread and accompaniments.
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The Sweet Treats Platter $12.00 per serving
- A selection of tiny taste treats all freshly made in the winery kitchen – sweet cookies and cakes.
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OOB Icecreams (per 120ml tub) $5.00
- Local and organic
OTHER DRINKS- Tea or Coffee $4.00
- Beers $8.00
- Phoenix non-alcoholic drinks $5.00
- Waiwera Sparkling Water $7.50
- Ransom Limoncello $7.00
Nearby Sample Menus
- Traffic Light 8
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Corn Tortilla Chips 14
- w/ whipped kumara, sour cream & jalapeno tomato salsa
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Tacos – soft shell flour tortilla w/ your choice of filling 10
- Tempura Soft Shell Crab, miso mayonnaise & slaw
- Green Lip mussels 1kg scoop 29
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Half A Roast Chook 25
- maple glaze, kumara hash, chorizo, jalapeno & yoghurt
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Shack Skillet ‘Mac N Cheese’ 18
- w/ crab, capers, herbs & aged cheddar
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Now choose your sauce
- white wine, chilli & garlic cream or Indian coconut curry
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Cloudy Bay Clam Chowder 12 / 18
- Clams, mussels, fish & prawns in a creamy chowder
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Angus Beef Burger $19.50
- ground beef bacon, baby cos, red onions, cheese, tomato & a capsicum aioli w fries
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Vegetarian $19.00
- tomato base olives, tomatoes mushroom, capsicum herbs, feta & sundried tomato pesto
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SCLT $17.50
- smoked chicken lettuce & tomato w aioli on grain bread w fries
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Caesar Salad $18.50
- w baby gem lettuce, soft boiled egg, bacon, garlic croutons & parmesan w caesar dressing
- Scallops & Prawns $9.50
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Vegetarian Burger $17.00
- w veggie pattie tomatoes, cucumber, caramelized onion, swiss cheese and garlic aioli w fries
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Fish Burger $19.50
- fresh fish of the day, battered or grilled w baby cos, tomato & cucumber w a caper & gherkin remoulade w fries
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Steak Sandwich $18.50
- rib-eye medium rare, on toasted Turkish bread w caramelized onions, grilled mushrooms & swiss cheese w fries
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Hawaiian $15/30/45
- Champagne ham, pineapple & mozzarella
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Ploghman's Platter with cold nuts of meat & seafood accompanied with chutney, pickles, cheese &warm buttered ciabatta buns $80
- (feeds 4-6 people)
- Beer Battered Pickles w /fresh limes and house made ranch dipping sauce. $88
- Hickory Pork Ribs slow cooked in Dr Rudi's barbeque sauce. $25
- Ceviche marinated in lime, coconut & chilli served w/warm flour tortillas $18
- Jalapeno & Brie poppers .Beer Battered with Dutch courage IPA and served with Blood Mary dipping Sauce $15
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Basil Pesto $15/30/45
- Basil pesto ,mozzarella & parmesan
- Tempura Prawn Skewers w/ soy & sweet chilli dip $18
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BAGEL BAGEL $12.50
- pastrami, pickles, old English cheese
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PANCAKE $15.50
- home made pancake, apple syrup, ice cream, fresh seasonal fruits, blueberry puree
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FRENCH TOAST SOLDIERS $7.50
- w/ maple syrup
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EGG BENEDICT $18.50
- Baby spinach hollandaise on kaiser roll /house cured salmon
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BAGEL BAGEL $13.50
- house cured salmon, cream cheese, capers, red onion, dill
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BAGEL BAGEL $9.50
- creamy egg, chutney, pistachio
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CAJUN CHICKEN BURGER $18.50
- brioche bun, cos lettuce, chicken thigh, tomato, caesar sauce s/w fries
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EGG BENEDICT $17.00
- Baby spinach hollandaise on kaiser roll /portobello mushroom
- Battered Banana with maple syrup. $7.00
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Bangers and Mash $15.00
- with Red Wine & Onion Gravy
- Pan Fried or Battered Scallop $20.00
- 2 eggs $7.00
- Pan Fried or Battered Fish of the Day $20.00
- Fish Burger $13.00
- Wedges with Bacon, Cheese and Sour Cream $10.00
- Apple and Blueberry Crumble $7.00
- Wedges $ 4.50
- Steak $ 5.50
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Kiddies $ 3.00
- Pattie & Sauce Only
- Potato Fritter $ 1.00
- Crab Stick $ 1.50
- Mussel $ 1.40
- Battered Mars Bar $ 2.50
- Fish Bite $ 0.50
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Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
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Scotch Fillet $36
- served with white bean puree, fire roasted capsicum and red wine sauce
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Crab Risotto $18
- dressed with parmesan and truffle oil
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Waitakere $26
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
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Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
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Lil' Huia $22
- Smoked chicken, cranberry and brie
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Semifredo $13.50
- ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
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Zucchini Ripiene con Ricotta $8.50
- w/- baked zucchini with ricotta & parmesan
- Vegetarian (small/medium/large) $7/$10/$13
- Pumpkin $.90
- Served with mashed or golden potatoes and peas, topped with gravy
- Lamb (small/medium/large) $12/$15/$19
- Thigh $ 3.60
- Pork (small/medium/large) $12/$15/$19
- Chicken (small/medium/large) $12/$15/$19
- Mashed potato & gravy or gravy only (small/large) $3.50/$5.50
- Jelly Noodle $10.00
- Large intestine BBQ $36.00
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Spicy Abomasums BBQ $36.00
- Pork / Beef
- Rumen BBQ $45.00
- Fried Rice $3.00
- Rumen + Small Intestine BBQ $40.00
- Rumen + Marbling BBQ $40.00
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Abomasums $18.00
- Pork / Beef
- Kaukapakapa burger $6.50
- Hawaiian burger $4.50
- Gurnard $4.00
- Tarakihi $4.00
- Egg burger $5.00
- Fish roll $4.50
- Hamburger $4.50
- Toasted sandwiches (up to 3 fillings: ham, cheese, tomato, bacon, onion and pineapple) $2.50
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Jungle Curry (Gang Pah) $11.00
- Chicken, Pork, Beef. Cooked in red curry without coconut milk.
- Chicken Soup with Coconut Milk (Tom Kar Gai) $11.00
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Sweet and Sour (Pad Prew Wan) $11.00
- Chicken, Pork. Stir fried in delicate thai sweet & sour sauce with seasonal vegetables
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Tom Yum Soup $11.00 / $16.00
- Chicken / Prawns. The most popular thai soup with added mushrooms and vegetables
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Noodle with Sweet Soy Sauce (Pad See Lew) $11.00
- Chicken, Pork, Beef. Stir fried noodles with vegetable and eggs
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Pork Spare Ribs $13.00
- Deep fried pork spare ribs with sweet and sour chilli sauce
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Pra Sam Ros $20.00
- Deep fried whole snapper with traditional homemade thai sauce
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Garlic Stir Fried (Pad Gratiam) $11.00
- Chicken, Pork, Beef. Stir fried with garlic and seasonal vegetables
- Omelets and tomatoes chopped with noodles soup $8.00
- Braised pork ribs on noodle soup $9.00
- Bean curd $2.00
- Rice with salted vegetable and braised pork $11.00
- Stir-fried bean curd in hot sauce rice (spicy) $10.00
- Chicken with sweet and chilli sauce (hot) $11.00
- Poached beef braised with hot chilli (hot) $18.00
- Vermicelli (wide) $2.00
- Oriental style fried ribs $18.80
- Stir- fried rice noodles with beef $10.80
- Sauteed Seasonal Vegetable with Mushroom $16.80
- Whole fish blue cod in chili sauce
- Cucumber with Gdd mushroom in garlic sauce $10.80
- Stir fried beef with veges $16.80
- Scrambled egg with tomato $15.80
- Deep fried chicken with brown sauce $17.80
- Marinated egg $1.5
- Wonton noodle (8 pcs) $11.00
- Marinated tofu $4.00
- Fried chicken fillet on $12.00
- Stewed beef noodle $11.00
- Taiwanese $4.00
- Salt & pepper chicken $11.00
- Wine soaked chicken $12.00
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Ayam Serai (Lemongrass Chicken) $11.00
- Fried marinated chicken with lemongrass served with special chilli sauce
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Special Fried Rice $11.00
- Chicken /Lamb and beef fried rice served with egg and prawns crackers. Vegetarian Available
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Oseng-Oseng $11.00
- Spicy chicken/lamb and beef stir fried with special sauce and vegetables. Vegetarian Available
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Chicken Balado $11.50
- Grilled chicken with hot chilli, roasted onions, garlic and sun dried tomatoes
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Indonesian Lamb Satay $12.00
- Sauteed marinated lamb served with peanut sauce on top
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Soto Madura (Madura Soup) $10.00
- Tender Beef soup humic lemongrass, lime leaf, egg and prawn crackers. Rice or Noodles
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Oxtail Soup $13.00
- Boiled tender oxtail, fresh tomatoes, onion, carrot, soup, infused nutmeg and cloves. Rice Included
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Chicken Penyet $11.50
- Fried Crispy chicken and crashed with spicy sauce and vegetables
Ransom Wines
Phone
094258862
Opened hours
Monday: Closed, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Contemporary , Finger Food , New Zealand , Wine Bar
Features
EFTPOS , Takeaway , Romantic , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Wine and Beer , Cash , Groups , Bar , Lunch , Seating , Highchairs Available , Cards accepted , Disabled Friendly , Serves Alcohol , Child-friendly , Outdoor Seating