Ransom Wines in Auckland Menu

OUR MENU OUR MENU
  • The Famous Wine Taster's Platter $22.00 per person
    • Smoked wild game salami, local cheeses and specialty breads, a variety of warm flavoursome seasonal vegetable dishes and dips. (Vegetarian version available).
  • The Children's Platter $10.00 per child
    • A selection of fresh, healthy items – fruit, cheese, meat & bread.
LIGHTER OPTIONS LIGHTER OPTIONS
  • Soup (Shot / Bowl) $4.00 / $10.00
    • Served with crusty bread
  • Bruschetta $10.00 per serving
    • Grilled bread with seasonal toppings – e.g. blue cheese, pear & coppa
  • The Dips $12.00
    • A line-up of flavoursome dips including extra virgin olive oil from the vineyard. Served with specialty breads..
  • The Cheese Platter (per 40gm serving of cheese) $10.00
    • Puhoi cheeses: brie, blue and aged cheddar served with bread and accompaniments.
  • The Sweet Treats Platter $12.00 per serving
    • A selection of tiny taste treats all freshly made in the winery kitchen – sweet cookies and cakes.
  • OOB Icecreams (per 120ml tub) $5.00
    • Local and organic
OTHER DRINKS OTHER DRINKS
  • Tea or Coffee $4.00
  • Beers $8.00
  • Phoenix non-alcoholic drinks $5.00
  • Waiwera Sparkling Water $7.50
  • Ransom Limoncello $7.00

Nearby Sample Menus

  • Karaage chicken $13.00
    • Crispy crumbed chicken mayo and sweet chilli sauce
  • Well-being set(GF) $24.00
    • Selected sashimi (7 pcs), tofu and green salad, edamame, 2 pcs roll sushi and miso soup
  • -Mixed $31.00
  • -Chicken udon soup / fried $16.00
  • Medium(9pcs) $21.00
  • -Spicy squid.
  • Mixed nigiri (8pcs) $19.00
  • Katsu $17.00
    • Served with green salad
  • American Mustard $0.50
    • Classic tangy American mustard.
  • Beef & Onion $5.00
    • Tender beef, onion and stretchy mozzarella.
  • Meat Lovers $9.00
    • Mouth watering pepperoni, tender beef, tasty ham, cabanossi, tasty bacon and stretchy mozzarella.
  • 2 x 420ml bottles for $4 $4.00
    • Choose any two 420ml bottles from the Coke Range for $4
  • BBQ Hawaiian $8.50
    • Tasty bacon, tasty ham, pineapple, onion and stretchy mozzarella, finished with a BBQ swirl.
  • BBQ Sauce $0.50
    • Thick and smokey BBQ sauce.
  • Seafood Deluxe $11.50
    • The ultimate seafood pizza for seafood lovers, piled with shrimp, calamari, clams, mussels, surimi and stretchy mozzarella, seasoned with tangy lemon pepper.
  • Onion Rings $3.50
    • Crispy and crunchy onion rings.
  • Combination Satay $14.50
  • ●3 to 5 persons
  • Chicken Sweet Corn Soup $7.00
  • BBQ Pork $12.50
  • Squid / Combination $14.50
  • Squid / Combination M $11.00 / L $13.00
  • Prawn M $11.90 / L $13.90
  • Vegetables M $7.00 / L $9.00
  • -Shashlik Royale $38.00
    • Skewered portions of fillet with bacon wrapped oysters
  • Crumbed Prawns Cutlets E $15 / M $35
    • Golden fried, crisp and delicious
  • Fresh Snapper E $15 / M $35
    • Deep fried in our special beer batter main only, or pan fried in herbed butter
  • Potato Croquette $3.00
  • E=Entree / M=Main
  • Chicken Livers $15 / With S&F $30
    • Pan fried and served with a light cream sauce on shredded lettuce
  • Side Salad / French Fries / Side Vegetables / Bowl of Mushrooms $7.00
  • Seafood Brochettes E $15 / M $38
    • Skewered selection of ocean's bounty including prawns and scallops gently grilled
  • Butter Chicken $10.00
    • World famous indian delicacy. Marinated cooked in tandoori oven and simmered with rich tomatoes gravy
  • Shahi Paneer $10.00
    • Dry fruit flavoured shahi sauce
  • Malai Tikka H $10 / F $14
    • Succulent chicken pieces in a rich nut marination cooked in tandoor
  • Kadahi Paneer / Sabji $10.00
    • Seasonal veggies tossed with onions, tomatoes & mixed peppers, finished with crushed red chilli & coriander seeds
  • Goat Curry $12.00
    • Cooked in traditional North Indian spices & herbs in Punjabi style
  • Made with spices, slow cooked rice and meat or vegetables
  • Cheese Naan / Laccha Parantha $4.00
  • Chicken Kadahi $10.00
    • Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream
  • 21 Grilled Pork Patties Vermicelli $13
    • Bun Nem Nuong
  • 37 Wonton Soup $10
    • Hoanh Thick
  • 38 Wonton Noodle Soup $10
    • Mi Hoanh Thanh
  • 11 Vietnamese Pork Ball Noodle Soup $12
    • Bun Moe
  • 28 Sliced Beef & Beef Ball $14
    • Pho Tai Bo Vien
  • 24 Grilled Lemongrass Chicken or pork $15
    • With shredded pork, pork patty & spring rolls, bun dic biet
  • 34 Curry Chicken Noodles $12
    • Co Ri Ga
  • SEAFOOD
  • Crab Stick $1.60
  • Won Ton Soup (12 W/T) $9.00
  • Combination & Pineapple Veges $13.50
  • Fish (Hoki) $2.80
  • Ham & Cheese $3.70
  • Combination $12.50
  • Prawn Fried Rice $12.50
  • Prawn Satay $12.50
  • Calamares $16.00
    • Lightly spiced squid rings, fava bean puree, lemon wedge
  • Escalivada Platter $25.00
    • Chargrilled mediterranean vegetables on fava bean puree, with carrot & fennel salad, smoky eggplant dip, labneh, hazelnut dukkah and crisp flatbread
  • Cauli Fritters $15.00
    • Dipped in egg and fried til golden, chilli & toasted almond salsa, yoghurt aioli
  • Beef Alexander $29.00
    • Thinly sliced pan seared scotch fillet, toasted pide chinks, butter tomato thyme sauce, fresh tomatoes, hung yoghurt and flatbread parsley
  • Crackle Dawg Chips $14.00
    • Topped with succulent porky mussels
  • Black Sea Sujuk Flatbread $19.00
    • Sujuk sausage, chargrilled peppers, tomato, cheese and broken egg
  • Stuffed Vegetable $16.00
    • Cabbage roll or stuffed pepper, rice, onion, dill, homemade tomato sauce, tzatziki
  • Carmen's Lamb Cordero $32.00
    • Succulent braise-roasted lamb shoulder on the bone, with organic barley & silverbeet pilaf, oregano, caramelised carrots and pan juices
  • Raita (cucumber & Yoghurt) $3.00
  • Jeera Rice $6.00
    • rice cooked with cumin seed
  • Lamb tikka masala $14.99
    • tender succulent lamb cooked in an onion base with a touch of coriander flavour
  • Beef Saag (mild) $14.99
    • A perfect harmony of pureed spinach & beef
  • Chicken malai kebab H$10.00/F$16.00
    • marinated boneless chicken marinated in the tandoori oven
  • Butter prawns or scallop $18.00
    • prawns /scallop cooked in a creamy butter tomato and onion sauce
  • Chicken banaras $14.99
    • chicken cooked in banarasi style & topped with banana sauce
  • Lamb Jal Frazie $14.99
    • a tangy flavoured lamb dish cooked with chunks of capsicum and onion garnished with coriander
  • Chicken $1.50/$5.00
    • Pc/Roll (4 pc)
  • Kiddy Roll (Rice only) $3.00
    • Roll (Special Price)
  • Oyako Don (Chicken) $12.00
    • Onion cooked with Eggs and Sweet Soy Sauce
  • Tuna $1.50/$5.00
    • Pc/Roll (4 pc)
  • Prawn Tempura & Avocado $1.90/$17.00
    • Pc/Roll (9 pc)
  • Seasoned Salmon - Pc $2.30
  • Lobster - Pc $2.30
  • Yaki - Soba $12.00
    • Marinated Stir Fry Noodle with Seafood and Vegetables
  • - Ham
  • PRESERVES & SPREADS
    • Your choice of preserved and spreads served on a toasted bagel
  • - Blueberry & Cream Cheese
  • The Breakfast:
    • Scrambled eggs, prosciutto & thyme
  • - Nutella
  • MELTS $8.00
    • All served with hot, whole grain mustard and smoked Swiss cheese
  • - Salmon, Cream Cheese, Dill
  • MELT COMBO $9.00
    • Any Bagel Melt + regular coffee
  • Crumbed/fish fillet/chicken fillet/pork chop/shrimp 5 pcs $8.00
  • Pork mince on noodle soup $10.00
  • Ham Noodle macaroni $7.00
  • Baked Crumbed fish fillet/chicken fillet/pork chop & fried rice/spaghetti $15.00
  • Fried/Pan Fried Dumplings 6pcs $6.00
  • Sirloin Steak $23.00
  • Pickled Cabbage with pork slices noodle macaroni $9.00
  • Bolognaise and egg rice $10.00
  • NEW ORLEANS SHRIMP & SCALLOPS $27.50
    • JUICY SHRIMP & SCALLOPS sautéed IN A CREAMY WHITE WINE CAJUN CREAM SAUCE OVER CREAMY MASHED POTATOES & SERVED WITH sautéed SEASONAL VEGGIES.
  • MOMMA BONNIE’S FRIED CHICKEN TASTER $16.00
    • HAND-BREADED JUICY CHICKEN TENDERLOINS, SERVED WITH OUR SWEET CHIPOTLE BBQ OVER A RANCH COLESLAW.
  • MAC 'N' CHEESE
    • A HANDFUL OF DELICIOUS CREAMY CHEESE TOSSED IN MACARONI, SEASONED WITH OUR SECRET SPICES.
  • SHRIMPS NEW ORLEANS SALAD $21.00
    • PAN SEARED SHRIMPS SEASONED WITH OUR CAJUN SPICE AND HOT SAUCE, OVER THE BED OF MIXED GREENS, CAPSICUM, ONIONS, TOMATO AND ROASTED SEEDS.
  • MEXICAN CHICKEN $19.00
    • MARINATED PULLED CHICKEN, CAPSICUMS, ONIONS, JALAPENOS, CHEESE, CHIPOTLE RANCH & SOUR CREAM
  • RIB TASTER $16.00
    • SMALL STACK OF OUR FAMOUS SLOW’N’LOW SPARE RIBS COVERED IN SWEET CHIPOTLE BBQ.
  • VEGGIES
    • ONIONS, MUSHROOMS, & CAPSICUMS.
  • TACOS $23.50
    • TWO 6” FLOUR TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. TOPPED WITH SHREDDED CHEESE & CHIPOTLE RANCH. SERVED WITH RICE AND BEANS.
  • Spring/curry Roll $2.20
  • Fish Burger $4.20
  • Pepper Steak $3.80
  • Potato Top $4.00
  • BBQ Pork Roll $4.80
  • Curry Egg $3.00
  • Chicken with Cheese $4.00
  • Steak $3.80
  • Deep Fried Tofu
  • Hot& Spicy Beef (Small/Large)
  • Momo Red Bean Ice
  • Black Pepper Chicken Chops With Eel
  • Hainanese Chicken Rice
  • Black Pepper Beef
  • Deep Fried Squid
  • Ginger & Spring Onion Chicken
Ransom Wines

Ransom Wines

location

Address

46 Valerie Close, Warkworth, Warkworth, Auckland, 0983, New Zealand

phone

Phone

094258862

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , Finger Food , New Zealand , Wine Bar

features

Features

EFTPOS ,  Takeaway ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Cash ,  Groups ,  Bar ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
46 Valerie Close, Warkworth, Warkworth, Auckland, 0983, New Zealand