Ransom Wines in Auckland Menu

OUR MENU OUR MENU
  • The Famous Wine Taster's Platter $22.00 per person
    • Smoked wild game salami, local cheeses and specialty breads, a variety of warm flavoursome seasonal vegetable dishes and dips. (Vegetarian version available).
  • The Children's Platter $10.00 per child
    • A selection of fresh, healthy items – fruit, cheese, meat & bread.
LIGHTER OPTIONS LIGHTER OPTIONS
  • Soup (Shot / Bowl) $4.00 / $10.00
    • Served with crusty bread
  • Bruschetta $10.00 per serving
    • Grilled bread with seasonal toppings – e.g. blue cheese, pear & coppa
  • The Dips $12.00
    • A line-up of flavoursome dips including extra virgin olive oil from the vineyard. Served with specialty breads..
  • The Cheese Platter (per 40gm serving of cheese) $10.00
    • Puhoi cheeses: brie, blue and aged cheddar served with bread and accompaniments.
  • The Sweet Treats Platter $12.00 per serving
    • A selection of tiny taste treats all freshly made in the winery kitchen – sweet cookies and cakes.
  • OOB Icecreams (per 120ml tub) $5.00
    • Local and organic
OTHER DRINKS OTHER DRINKS
  • Tea or Coffee $4.00
  • Beers $8.00
  • Phoenix non-alcoholic drinks $5.00
  • Waiwera Sparkling Water $7.50
  • Ransom Limoncello $7.00

Nearby Sample Menus

  • Wok Fry Chicken with Chef Special Sauce $18.00
    • •our most favourite Asian fusion! Use of seasonal vegetables, garlic and cashew nuts served on jasmine ride
  • - mushroom, bacon, basil pesto and baby spinach in rich creamy sauce S 18.00
  • Toasted New York bagels
  • - add egg $2.00
  • Cajun Spiced Chicken Burger $18.00
    • Chicken thigh, brioche bun with lettuce, tomato, free range streaky bacon, mango chutney and peri peri aioli
  • Potato hash cake with smoked salmon, beetroot puree, two poached eggs, wilted spinach, house made hollandaise sauce and tomato relish $18.00
  • Cajun Spiced Chicken Salad $18.00
    • Mixed lettuce, cherry tomato, radish, almond flake, cranberries and Italian dressing
  • - Free range bacon / Cream cheese / Sliced tomato / basil pesto / mixed lettuce $14.00
  • Mini fish & chips $12.00
  • Squid basket (GF) $16.00
    • lemon & ginger slaw
  • You need this (V) $10.00
    • chips butty, buttered bread & homemade brown sauce
  • Garlic & herb pizza bread $12.00
  • Mussels & cockles (GF) $17.00
    • Gin & tomato tonic butter
  • Crispy skin salmon fillet (GF) $30.00
    • Wilted greens, broccolini & brown butter shrimps
  • The baldrick $24.00
    • Mushrooms, bacon, caramelized onion & watercress
  • The blighty $24.00
    • Stilton, pickled pear, rocket, shaved ham, almond
  • Vegetable Medium $10.00 Lrg $12.00
  • Duck Medium $20.00 Lrg $30.00
  • Combination Medium $12.00 Lrg $18.00
  • Combination Medium $12.00 Lrg $18.00
  • Prawn Medium $12.00 Lrg $18.00
  • Combination Medium $12.00 Lrg $18.00
  • Butter Chicken Medium $12.00 Lrg $18.00
  • Prawn Medium $12.00 Lrg $18.00
  • Free range eggs(any style) $12.50
    • on sourdough toast
  • Bacon $4
  • Homemade muesli $13.50
    • with compote and yoghurt
  • Sausage $5.50
  • Button mushrooms $14.50
    • on toast
  • Pancake $16.50
    • with berry compote and maple syrup
  • Kiwi fry up $23
    • with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg
  • Omelettes(served in green salad and homemade chutney ) $16.50
    • mushroom, blue cheese and baby spinach
  • Cranberry and Apple Porridge 14
    • candied walnuts, saffron, rosewater
  • Menemen 17.5
    • sautéed tomato, capsicum, onion, poached eggs, Turkish pide
  • Deco Bene 21
    • poached eggs, spinach, muffin, hollandaise, bacon or mushroom with smoked salmon
  • Manuka honeycomb 22
    • tomato, cucumber, Kalamata olives, fig jam, Turkish pide
  • French Toast 18.5
    • poached Granny Smith apple, berry compote, bacon, maple syrup, cream
  • Anatolian Lentil Soup 23.5
    • Turkish pide
  • Crispy Potato Rosti 21
    • with smoked salmon
  • Lahmacun 23.5
    • Turkish flatbread, spiced beef mince, tomato & capsicum paste, paprika
  • Chicken Feet / Pork Ribs with black bean sauce $5.30
  • Beef with Ginger & Onion $20.00
  • Pot Sticker $5.30
    • Pan Fried Pork Dumpling
  • Steam Coriander & Shrimp Dumpling $5.80
  • Crispy Spicy Tofu / Stir Fry Vegetable with Beef or Shrimp $14.80
  • ●Chef Special Dish
  • Beef Fillet cooked in Hot & Spicy Broth $23.00
  • Steam BBQ Pork Bun / Steam Pork & Peanut Dumpling $5.30
  • JACKET POTATO $7.50/ $8.50
    • Fillings: Cheese, Spicy Chilli, Quorn Chilli (V), Bolognese, Bacon bits, Baked beans, Sour cream and chives(1 filling/2 fillings )
  • CHIPS $6.00
    • Our hand cut golden fries
  • CHEF'S PIE OF THE WEEK $18.50
    • Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
  • FISH AND CHIPS $16.50
    • Breaded fish served with hand cut chips and mushy peas.
  • PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
    • Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
  • WEDGES $6.00
    • Seasoned wedges served with sour cream.
  • SPAGHETTI BOLOGNESE $14.00
    • Spaghetti with tomato and mince sauce served with parmesan cheese and garlic bread
  • ONION RINGS $7.OO
    • Crisp battered onion rings served with a bbq dip.
  • BBQ PORK $13.00
  • CHIPS
  • CHICKEN KEBAB $3.00
  • MEDIUM $3.50
  • MEDIUM $11.00
    • SAUSAGE, BACON, EGG, HASH BROWN, TOMATO AND TOAST
  • FISH $13.50
  • CHICKEN NUGGETS & FRIES $4.50
  • AMERICAN HOT DOG $5.00
  • Combination fried rice, combination chow mein, egg fu yong, nasi goreng, sweet & sour pork and free 2.2 litres drink $ 47
  • Egg $ 4.00
  • Hawiian $ 4.00
  • Steak $ 10.00
  • Pork $ 10.00
  • Bacon & Egg $ 3.80
  • Nasi Goreng(Rice) $ 12.00
  • Hot Dog $ 1.80
  • Vege $11.90
  • Miso Soup $4.90
  • Mapo Tofu (Vegetarian Available) $10.90
  • Honey Chicken $12.90
  • Spring roll $5.90
    • Per pack
  • Beef $11.90
  • Crispy Prawns $16.90
  • General Tso's Chicken $12.90
  • Fried rice with string bean and pork meat $11.00
  • Shredded potato with sour and spicy sauce $10.00
  • Poached beef braised with hot chilli (hot) $18.00
  • Fried bean sprout $10.00
  • Sichuan spicy with chicken (in bones) $16.00
  • Tofu in chilli sauce and minced meat (hot) $12.50
  • Won Ton soup $7.00/15p
  • Stir-fried vegetables served with minced garlic $10.00
  • Gado gado with roasted cauliflower, cucumber, boiled eggs, kimchi and peanut dressing
  • Japanese slaw with ponzu dressing
  • Schnitzel blt $16.00
    • panko crumbed chicken breast, lettuce, tomato, bacon, mustard, mayo
  • Special burger $17.00
    • cordon bleu - panko crumbed free range ham, swiss cheese & thyme stuffed chicken breast, tomato, lettuce and dijonnaise
  • -add bacon $4.00
  • Chicken fat-roasted potatoes $10.00
    • gravy (optional) from 6pm only
  • Schnitzel $15.00
    • panko crumb chicken breast, butter, capers, lemon, mayo, rocket
  • Free range eggs
  • Vegetable Platter For Two $14.50
    • Combination of Samosa, Onion Bhaji & Paneer Tikka on hot sizzer platter
  • Haryali Kebab Half $12.00 Full $20.50
    • Tender chicken fillets marinated in fresh coriander & mint, garlic,ginger & cheese cooked in charcoal tandoori oven
  • Prawn Pakora $12.50
    • King Prawns dipped in a Chick Pea batter & deep fried
  • Tawa (Veg/Chicken) $16.90
    • Fresh seasonal veg / chicken cooked in barbeque style with Indian herbs and style
  • Butter Chicken $15.50
    • Marinated chicken fillets roasted in the Tandoor Oven and cooked in a creamy tomato gravy
  • Pulao Rice $5.00
    • Basmati rice cooked with saffran and dry fruits
  • Kachumber / Mix / Indian Salad $5.50
  • Mango Kulfi $6.50
  • Cheese Burger $3.50
  • Hamburger $2.50
  • Bacon N Egg Sausage $9.00
    • (2 Bacon, 1 Sausage, 2 Eggs, 1 Toast, Grilled Tomato)
  • Fish Burger $4.00
  • Bacon N Egg Burger $4.00
  • Gourmet Burger $7
    • Scotch Fillet , Onion Ring , Aioli Sauce ,
  • Fish Meal $7.00
    • (1 Terahiki, Chips, 1 Egg, Grilled Tomato)
  • *Add Extra Filling $1.00 Ea
  • Seafood / Vege curry laksa $13/$10
  • Dry noodles curry chicken $13.00
  • Stir fried prawn noodles $12.50
  • Loo mee $12.00
  • Singapore style stir fried vermicelli $12.00
  • Curry chicken on rice $12.00
  • Stir fried beef rice noodles $12.50
  • Hokkien noodles $12.00
Ransom Wines

Ransom Wines

location

Address

46 Valerie Close, Warkworth, Warkworth, Auckland, 0983, New Zealand

phone

Phone

094258862

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , Finger Food , New Zealand , Wine Bar

features

Features

EFTPOS ,  Takeaway ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Cash ,  Groups ,  Bar ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
46 Valerie Close, Warkworth, Warkworth, Auckland, 0983, New Zealand