Ransom Wines in Auckland Menu

OUR MENU OUR MENU
  • The Famous Wine Taster's Platter $22.00 per person
    • Smoked wild game salami, local cheeses and specialty breads, a variety of warm flavoursome seasonal vegetable dishes and dips. (Vegetarian version available).
  • The Children's Platter $10.00 per child
    • A selection of fresh, healthy items – fruit, cheese, meat & bread.
LIGHTER OPTIONS LIGHTER OPTIONS
  • Soup (Shot / Bowl) $4.00 / $10.00
    • Served with crusty bread
  • Bruschetta $10.00 per serving
    • Grilled bread with seasonal toppings – e.g. blue cheese, pear & coppa
  • The Dips $12.00
    • A line-up of flavoursome dips including extra virgin olive oil from the vineyard. Served with specialty breads..
  • The Cheese Platter (per 40gm serving of cheese) $10.00
    • Puhoi cheeses: brie, blue and aged cheddar served with bread and accompaniments.
  • The Sweet Treats Platter $12.00 per serving
    • A selection of tiny taste treats all freshly made in the winery kitchen – sweet cookies and cakes.
  • OOB Icecreams (per 120ml tub) $5.00
    • Local and organic
OTHER DRINKS OTHER DRINKS
  • Tea or Coffee $4.00
  • Beers $8.00
  • Phoenix non-alcoholic drinks $5.00
  • Waiwera Sparkling Water $7.50
  • Ransom Limoncello $7.00

Nearby Sample Menus

  • Mixed cockle pot with bean sprout $29
  • Marinated beef bean sprout pot $35
  • Curry BBQ Chicken with kumara $35
  • O Gamja 2 $32
    • Ham, onion, mozzarella cheese on potato wedge
  • Wonton soup $19
  • Stir fried chilli chicken $29
    • (cheese $2.00)
  • BBQ pork belly $35
    • (for 3ppl) - $15 for extra 300g
  • Fried/ Korean chicken mix $32
  • VEGETABLE KORMA 17.50
    • (A variety of vegetables cooked with mild spices)
  • INDIAN DIPS PLATTER 8.00
    • (Selection of some of the above)
  • BASMATI RICE 4.00
  • FISH MASALA 21.90
    • (Tender succulent fish cooked in an onion base with a touch of coriander flavour)
  • PANEER TIKKA MASALA 17.50
    • (Cubes of cottage cheese simmered in a gravy of creamy tomato, capsicum, onion & spices)
  • KORMA 18.50
    • (Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.)
  • POPPADUM & DIPS 7.50
    • (Poppadums served with homemade dips)
  • SHAHI PANEER 17.50
    • Curry made with cottage cheese and creamy based spicy gravy laced with spices
  • Stir-Fried Spicy Pig intestine with Mixed Veges $28.00
  • Stir-fried beef with mushroom and oyster sauce $25.00
  • Crayfish Sashimi Two Courses seasonal
  • Spring Onion Tofu Salad $10.00
  • Beef Mince Soup S $8.00 / M $20.00
  • Steamed Blue Cod / Oyster / Deep Fried Fresh Blue Cod seasonal
  • Stew fried chicken (on bone) with Chinese mushroom $23.00
  • Cucumber Salad with Dried shrimp / Tofu with Preserved Eggs $12.00
  • Oyster tempura $16.80
    • lightly battered deep fried oyster served with tempura sauce
  • Teriyaki beef $17.80
    • pan fried beef with gouemon teriyaki sauce
  • Rice $2.00
  • Grilled fish $12.00
    • grilled red snapper marinated with japanese miso paste
  • Fresh oyster (1/2 doz) $15.80
    • Fresh oyster from Orongo bay served with ponzu vinaigrette soy sauce
  • Chicken filler cutlet $17.80
    • deep fried bread crumbed pork filled served with tonkatsu sauce
  • Selection of sashimi $18.00/ $32.00
    • Variety of fresh sliced raw fish served with soy sauce and wasabi (S/L)
  • Scallop & prawn $22.00
    • pan fried scallops and prawns with gouemon B.B.Q sauce
  • French Sticks $2.20
  • Hot dogs $3.00
  • Custard Slice / Custard Pie $3.00
  • Almond & honey tart / Almond biscuits $2.50
  • Chocolate Afghan $2.40
  • Apricot Danish $3.50
  • Apple Slice / Apricot Slice $2.50
  • Sausage Roues / Smoked fish toast / Mince savouries $1.80
  • Pretzel Roll $14
    • Asian slow, saiso, Nudo mdm dressing, coriander, pickled turnip and carrots, pretzel roll, spicy nam jim, pork banh MI, spiced prawns
  • Fries $9
    • Plain or cajun spiced, garlic aioli
  • The Works $22
    • Eggs any style, honey smoked bacon, kransky sausage, roasted tomato, mushrooms, homemade hash brown, sourdough, tomato, relish, nam jim
  • Paleo Breakfast (GF) $22
    • Eggs any style, wilted spinach, rocket, smoked salmon, avocado, grilled mushroom, chopped tomato, walnuts, tomato relish, olive oil
  • Free-range eggs only style, nam jim, homemade relish Sourdough $9.50
  • Creamy Mushrooms $18
    • Balsamic, sourdough, shaved parmesan, basil peto
  • Back To Basics
  • Or, Smooshed avocado, beetroot relish, walnuts, sauerkraut (V) $14
  • Hot Chips $6.50
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
  • Kumara Chips $8.50
  • Fish and Chips $18.50
  • Fettuccine $18.90
    • With marinated chicken breast, bacon, portobello mushroom, vine tomato, baby spinach & feta
  • Smoked Salmon Scrambled $16.90
    • Scrambled eggs with salmon, bacon and wilted spinach on sourdough toast
  • Toast $6.00
    • Choice of sourdough, wholegrain, Ciabatta or bagel - Butter and Jam or Cream Cheese and Jam
  • Ciabatta Benedict $17.00
    • Served on toasted ciabatta with poached eggs, sauteed spinach, hollandaise and your choice of bacon or salmon
  • Chicken Sandwich $18.90
    • Grilled marinated chicken breast, bacon, aioli, roasted tomato, basil pesto, caramelized onion and mozzarella served with salad and curly fries
  • Homemade Toasted Muesli $9.50
    • Roasted oats, nuts, seeds cooked in Manuka honey topped with dried fruits, fresh banana and Greek yoghurt and honey served with your choice of milk
  • Haloumi $16.00
    • Poached eggs, grilled Haloumi, roasted vine tomatoes, rocket leaves on toasted ciabatta
  • Field mushrooms or vine tomatoes or bacon $4.00
  • Fried rice with BBQ pork & shrimp $12.80
  • Chicken with onion & mushroom $13.00
  • Deep fry wonton $5.80
  • Pickled garlic $5.30
  • Steam pork & peanut dumpling $5.30
  • Fried rice with combination meat $12.80
  • Snowy mango $7.00
  • Deep fried prawn wrapped with shredded potato $9.00
  • Tonkatsu Roll (Tonkatsu Sauce) $14.00
  • Teriyaki Eel Don $18.50
  • Prawn Yakitori with Mayo (2 skewers) $9.50
  • Sashimi Bento $21.50
  • Katsu Don (crumbed pork with egg) $15.50
  • Takoyaki (6 pcs) octopus ball $6.50
  • Chicken Yakitori (12 skewers) $7.50
  • Chicken Katsu Don (crumbed chicken with egg) $15.50
  • Chicken Parmesan $14.50
  • Le Royal Platter $11.50
    • An amazing assortment of calamari, golden fish pieces, butterfly prawns, crumbed scallop, vienna sausages and wedges served with choice of dipping
  • Mac N Cheese $5.00/$6.00/$7.00
    • small / medium / large
  • Bacon & Eggs Breakfast $9.50
    • Two eggs (any style) with bacon, grilled tomatoes, mushrooms, baked beans served with toasted bread
  • Double Happy Sausage Roll $2.70
  • Super Burger $8.50
    • Homemade beef patty with cheese, egg, crispy bacon, lettuce, onion, tomato and beetroot topped with mayonnaise or ketchup and served with chips
  • Deluxe Burger $8.00
    • Homemade beef patty, cheese, egg, lettuce, onion, tomatoes and beetroot, topped with our tangy BBQ sauce and served with chips
  • Spring / Curry Roll $2.50
  • -add pork $10.00
  • Sour and hot rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles.
  • - add beef or pork $10.00
  • Dry rice noodles (V) $7.50
    • hand made sauce with peanut butter
  • -add extra peanut butter $1.00
  • -add an egg $1.00
  • -add extra veges $1.00
  • Si chuan spice rice noodles (V) $6.50
    • special chinese pepper flavour soup noodles
  • Fegatini al Marsala $21.50
    • Pan-fried chicken livers in sweet Marsala sauce with crispy potato pave, mushrooms, bacon, shallots and mixed green leaves (g.f)
  • Pesce del Mercato $41.50
    • Pan-fried market fish, potato, and silver beet crush, mixed seafood in aromatic “broth” all’ aqua pizza (g.f)
  • Marinara $29.50
    • Tomato, mixed seafood, basil, garlic, and mozzarella
  • Pancia di Agnello $42.50
    • Crispy lamb belly with carrot puree, roasted baby heirloom carrots, peas, broad beans brocollini, baby onion and lamb jus (g.f)
  • Pancia di Maiale $41.50
    • Twice cooked pork belly, prawn, with romesco sauce, baby grilled capsicum, baby leek, fennel, potato, jus (g.f on request)
  • Pane al formaggio $8.50
    • cheese pizza bread (v)
  • Della Casa $28.50
    • Chicken, tomato, mushrooms, and mozzarella
  • Napoletana $26.50
    • Tomato, roasted onion, capers, anchovies, garlic, and mozzarella
  • BBQ beef spare Ribs $15.90
  • Teriyaki Tofu $12.90
  • Teriyaki salmon $19.90
  • Spicy Seafood $13.90
  • Miso Katsu Fish $13.50
  • Assorted mix $16.90
    • 2x crumbed prawns, 2x tempura sushi, 2x calamari ring, 2x spring roll, 1x kakiage, 2x dumpling
  • (all served with miso soup)
  • Seafood $13.90
  • Green Salad $3.00
  • - w/ Extra Anchovies + $1.50
  • Pesto
  • - w/ Smoked Salmon + $2.00
  • Fish: $17.00
    • Two Pieces OF Classic Battered Tarakihi Fish;
  • Avocado $3.00
  • Big Breakfast $19.00
    • Toast, Eggs, Bacon, Sausage, Hash Brown, Mushroom, Grilled Tomato (with my medium coffee of your choice only for extra $4 )
  • - w/ Thai Beef + $1.00
Ransom Wines

Ransom Wines

location

Address

46 Valerie Close, Warkworth, Warkworth, Auckland, 0983, New Zealand

phone

Phone

094258862

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , Finger Food , New Zealand , Wine Bar

features

Features

EFTPOS ,  Takeaway ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Cash ,  Groups ,  Bar ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
46 Valerie Close, Warkworth, Warkworth, Auckland, 0983, New Zealand