Ransom Wines in Auckland Menu

OUR MENU OUR MENU
  • The Famous Wine Taster's Platter $22.00 per person
    • Smoked wild game salami, local cheeses and specialty breads, a variety of warm flavoursome seasonal vegetable dishes and dips. (Vegetarian version available).
  • The Children's Platter $10.00 per child
    • A selection of fresh, healthy items – fruit, cheese, meat & bread.
LIGHTER OPTIONS LIGHTER OPTIONS
  • Soup (Shot / Bowl) $4.00 / $10.00
    • Served with crusty bread
  • Bruschetta $10.00 per serving
    • Grilled bread with seasonal toppings – e.g. blue cheese, pear & coppa
  • The Dips $12.00
    • A line-up of flavoursome dips including extra virgin olive oil from the vineyard. Served with specialty breads..
  • The Cheese Platter (per 40gm serving of cheese) $10.00
    • Puhoi cheeses: brie, blue and aged cheddar served with bread and accompaniments.
  • The Sweet Treats Platter $12.00 per serving
    • A selection of tiny taste treats all freshly made in the winery kitchen – sweet cookies and cakes.
  • OOB Icecreams (per 120ml tub) $5.00
    • Local and organic
OTHER DRINKS OTHER DRINKS
  • Tea or Coffee $4.00
  • Beers $8.00
  • Phoenix non-alcoholic drinks $5.00
  • Waiwera Sparkling Water $7.50
  • Ransom Limoncello $7.00

Nearby Sample Menus

  • Carton of Garlic Sauce $3.00
  • Sausages $9.50
  • With Vegetables and Rice or without Rice
  • Combination Meat $12.90
  • Sweet & Sour Spare Ribs $12.90
  • Sweet Com (Chicken or Crab Meat) Soup $7.50
  • Prawn Special $14.90
  • On Rice or without Rice
  • Patatas Bravas $15.00
    • cubes of fried potato tossed in spices & served w a thick tomato sauce
  • Carne Mejilla $15.00
    • slow cooked beef cheeks w red kidney beans & a parmesan, mozzarella crust
  • Eight Platter $112.00
    • Select any 8 Tapas dishes. Ideal for 3 persons for dinner
  • Albondigas con Salsa de Tomate $15.00
    • pork and fennel meatballs cooked in tomato sauce
  • Mini Hamburguesa de Cordero $15.00
    • mini brioche sliders of harissa marinated lamb w a mint yoghurt slaw
  • Costilla de Cerdo a la Cervesa $15.00
    • beer braised pork ribs in spices w caramelised onion, garlic & chorizo
  • Paella Balls $15.00
    • chicken, chorizo & prawn riceballs w Romesco sauce
  • Pear & Manchego Salad $15.00
    • pear, toasted walnuts & shaved manchego cheese tossed with mixed leaves & drizzled with a lemon infused olive oil
  • Deep Fried Mars Bar $3.00
  • Wonton $5.40
    • 6 pieces
  • Carton of White Rice / Sweet & Sour Sauce / Curry Sauce $3.50
  • Satay Steak on Rice / Chicken Oyster Sauce on Rice / Chicken Black Bean Sauce $14.00
  • Vegetable $11.00
  • Wonton / Fish / Lemon Fish $12.00
  • Combination Meat / Prawn $14.00
  • Combination Meat / Prawn $14.00
  • Roasted Tarakihi
    • With breadcrumb served with pastis butter sauce and spinach risotto
  • Louis de Funes $9.00
    • Homemade lemon and cinnamon caramel
  • Confit Roasted Duck Leg with Olive Sauce
    • Served with pan fried green beans, garlic and parsley, gratin dauphinois and mashed carrot
  • Rangitoto Galette $18.00
    • Capsicum, marinated tomatoes in olive oil, garlic
  • (Poelee) Tarakihi with Lemon Cream $25.00
    • Served with pan fried garlic potatoes, mushrooms and mesclun salad on top
  • Breaky Crepe $17.00
    • Sweet crepe with bacon, yogurt, fresh fruit salad, maple syrup and whipped cream
  • Paris Galette $14.00
    • Ham, egg, cheese
  • Beef Bourguignon $20.00
    • Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gnocchi and mesclun salad on top
  • Chicken Katsu salad $12.50
  • Teriyaki Beef Don $12.50
  • Prawn Tempura Ramen $15.00
  • Veg Spring Roll 8 pcs
  • Seafood Yaki Udon $15.00
  • Chicken Katsu Don $13.00
  • Seaweed Salad
  • Fresh Salmon Salad $16.00
  • Double decker pineapple fritter rolled in cinnamon sugar mmmmm.... $3.00
  • Vegetarian Burger $9.50
  • Double Cheese Burger $8.00
  • Scoop $3.50
  • Crab Sticks $1.50
  • Hot dog $3.00
  • Chicken Burger $10.50
  • Kumara Chips $4.50
  • -Fish Fillet / Prawns / Squids / Seafood $13.50
  • -Lamb $14.50
  • -Prawns / Seafood $13.50
  • Sambal Fried Rice
    • Fried rice with sambal sauce
  • -Chicken / Beef $11.50
  • -Chicken / Beef $11.50
  • -Chicken / Beef $13.50
  • -Lamb / Prawn / Squid / Seafood $13.50
  • Chips $4.00
  • Smoked Salmon Samosa $2.50
  • Homemade Aioli $2.80
  • Crumbed or Grill From Window weight price + $2.00 cooking
  • Trevally $5.00
  • Fish Burger + Cheese $14.00
  • Crumbed Scallop $2.00
  • Tarakihi $5.00
  • Chicken R$11.5/L$15
  • Chicken pasta $9.50
  • Macaroni cheese $8.50
  • Choice of meats served on potato chips with choice of any 3 sauces
  • 6 Chicken nuggets $5.00
  • Super(Chicken/lamb/falafel) S$10.5/M$12.5/L$14.5
  • Chicken R$11/L13
  • Bread and dips $8.50
    • Humus, tzatziki, beetroot dips with warm turkish bread
  • Yum Neau $12.50
    • Grilled beef with lemon juice, chilli, onion and vegetable
  • -Chicken, Beef or Lamb $11.50
  • -Vegetarian $8.50
  • -Vegetarian $9.50
  • -Mix Seafood or Prawns $14.50
  • -Mix Seafood or Prawns $14.50
  • ●Pad Bamboo Shoots
  • -Mix Seafood or Prawns $14.50
  • Palak Pakora $5.00
  • Chicken / Veg $12.50
  • Chicken Madras $10.99
  • Chilli Chicken / Chicken 65 $12.50
  • Paneer Paratha $4.00
  • Karahi Paneer $9.99
    • Mild / Medium / Hot
  • Aaloo Paratha $4.00
  • Fry Fish Fillet $4.00
  • Chicken / pork katsu don $13.50
  • -3 pcs $6.00
  • Teriyaki tofu don $13.50
  • Fried gyoza $6.00
  • -6 pcs $12.00
  • Crispy prawn $6.50
  • Sushi party pack
    • 40 pcs / 60 pcs
  • Prawn / salmon katsu don $15.00
  • Combination Fried Rice / King Prawn Fried Rice / Dry Chinese Scallops Fried Rice $20.00
  • Fried Noodle with Beef and Vegetable / Fried Noodle with Chicken and Vegetable $16.00
  • Stir Fried Vermicelli in Home Made Style / Stir Fried Vermicelli in Xia-Men Style $16.00
  • Fried Noodle with Fish Fillet and Vegetable / Combination and Vegetable Fried Noodle $18.00
  • -Half $25.00
  • Salted Fish Flavoured Eggplant in Garlic Sauce on Rice $16.00
  • Chicken and Cashew Nuts on Rice $16.00
  • Black Bean Chilli Beef on Rice / Braised Tofu on Rice $16.00
  • Omelette of the Day $17.50
    • Served with a petite salad
  • French Toast $16.00
    • 3 Slices of baguette coated with coconut dip, grilled banana, bacon topped with fruit, mixed nuts and maple syrup.
  • Grilled Open Sandwiches $9.50
    • Smoked chicken, tomato, lettuce, roast capsicum salsa
  • BLAT $17.50
    • Bacon, lettuce, avocado and tomato on toasted Turkish Pide, garlic aoli, fries
  • Grilled Open Sandwiches $16.50
    • Steak, tomato, lettuce, cheese and aoli
  • Wine Box Grilled Scotch Fillet $9.50
    • Fried egg, salad, fries
  • Eggs Any Style $9.50
    • Eggs prepared your way on toasted wholemeal bread and served with grilled tomato topped with parmesan and herbs, served with chutney.
  • Field Mushroom on Toast $15.50
    • Slow cooked mushrooms in creamy sauce, served on mixed grain toast. With bacon $18.50
  • TUNA & AVOCADO
  • PORK TERIYAKI DON $111.90
  • PORK KATSU DON $11.90
  • MISO SOUP $3.00/$2.00
    • large/small
  • CURRY DON $11.90
  • KARI KARI CHICKEN DON $11.90
  • GYU DON $11.90
  • CHICKEN TERIYAKI DON $11.90
Ransom Wines

Ransom Wines

location

Address

46 Valerie Close, Warkworth, Warkworth, Auckland, 0983, New Zealand

phone

Phone

094258862

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , Finger Food , New Zealand , Wine Bar

features

Features

EFTPOS ,  Takeaway ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Cash ,  Groups ,  Bar ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
46 Valerie Close, Warkworth, Warkworth, Auckland, 0983, New Zealand