Ransom Wines in Auckland Menu

OUR MENU OUR MENU
  • The Famous Wine Taster's Platter $22.00 per person
    • Smoked wild game salami, local cheeses and specialty breads, a variety of warm flavoursome seasonal vegetable dishes and dips. (Vegetarian version available).
  • The Children's Platter $10.00 per child
    • A selection of fresh, healthy items – fruit, cheese, meat & bread.
LIGHTER OPTIONS LIGHTER OPTIONS
  • Soup (Shot / Bowl) $4.00 / $10.00
    • Served with crusty bread
  • Bruschetta $10.00 per serving
    • Grilled bread with seasonal toppings – e.g. blue cheese, pear & coppa
  • The Dips $12.00
    • A line-up of flavoursome dips including extra virgin olive oil from the vineyard. Served with specialty breads..
  • The Cheese Platter (per 40gm serving of cheese) $10.00
    • Puhoi cheeses: brie, blue and aged cheddar served with bread and accompaniments.
  • The Sweet Treats Platter $12.00 per serving
    • A selection of tiny taste treats all freshly made in the winery kitchen – sweet cookies and cakes.
  • OOB Icecreams (per 120ml tub) $5.00
    • Local and organic
OTHER DRINKS OTHER DRINKS
  • Tea or Coffee $4.00
  • Beers $8.00
  • Phoenix non-alcoholic drinks $5.00
  • Waiwera Sparkling Water $7.50
  • Ransom Limoncello $7.00

Nearby Sample Menus

  • Clay pot caramelised pork belly served with rice $22.50
  • Vietnamese noodle soup $12.50 L $16.50
    • w beef and chicken
  • Toasted sandwich $6.50
    • w Ham & Cheese or Fish finger
  • Toasted Bagels $7.50
    • with cream cheese & preserves
  • Parkside signature salad $16.50
    • Baby spinach, carrot, raw beetroot. soybean, roasted pumpkin feta cheese top with boiled egg & pumpkin seed
  • Thyme Lemon seafood Risotto $18.00
    • w rocket
  • Wok- seared spicy lemongrass beef salad $18.00
  • Mango salad $18.50
    • seared roasted beef combined with a succulent mix of mango, cucumber, carrot, dry shallot, sesame & herbs.
  • APPLE & BLUEBERRY CRUMBLE $5.00
  • HALF $10.00
  • FULL $20.00
  • VEGETABLE KORMA $12.99
    • A variety of vegetables cooked with mild spices.
  • MUSHROOM DO PIAZA $12.99
    • Fresh mushrooms cooked with diced onions in thick gravy.
  • CHICKEN JHALFRAZIE
    • Chicken cooked with vegetables.
  • CHILLI PANEER (DRY / GRAVY) $13.50
    • Indian cottage cheese cooked with capsicums in a Chinese Style.
  • RAITA (CUCUMBER, CARROT & YOGURT) $3.00
  • Single $10.00
  • Vogel's $2.00
  • Iraqi Lamb & Fetta Burger $17.00
    • Spiced lamb patty, Lettuce, tomato, red onion, tzatziki, and my spiced tomato relish and feta, served in a toasted Scottish bap and with fries
  • 1/2 Tomato $1.00
  • Add from the Sides menu to enhance your meal.
  • Vegetarian
    • English Muffin, Spinach, Avocado, Tomato, Poached Egg, Hollandaise
  • Open Chicken Sandwich $18.50
    • 2 Toasted Sourdough, Diced Chicken, Camembert, Mesclun, Tomato, Avocado, Aioli, Plum Sauce & Fries
  • Add from the Sides menu to enhance your meal.
  • Cucumber in garlic sauce $8.00
  • L: $12.00
  • Sweet corn gruel $1.20
  • Special flavored chicken $10.00
  • Noodles with pea and pork mince in black bean sauce M: $8.00 L: $10.00
  • Hot and sour shredded potatoes $8.00
  • Mapo Tofu (Stir-fried tofu in hot sauce) $10.00
  • Sweet sauce noodles with chilli M: $7.00 L: $9.00
  • Baghlava $5.00
    • sweet pastry made of layers of lo lled with chopped nuts
  • Fesenjoon $32.00
    • Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegrante sauce and nely ground walnuts served on side of rice topped with saron and fresh season salad.
  • Shishlik $28.00
    • Our finest cut of marinated fillet cuts served with charbroiled tomato, rice and fresh season salad.
  • Ice Cream $9.00
    • Vanilla, chocolate
  • Garden Salad $6.00
    • Lettuce, tomato, cucumbers with virgin olive oil & fresh lime juice dressing.
  • Joojeh $26.00
    • Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice and fresh season salad
  • Classic Gheymeh $20.00
    • Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with saron and Shirazi salad.
  • Salad Shirazi $5.00
    • Fresh chopped cucumbers, tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
  • Egg $2.50
  • Squid rings $0.80
  • Hawaiian burger $4.00
  • Squid rings $0.80
  • Fish cakes $2.00
  • Mussel fritters $2.00
  • Sweetcorn fritter $2.00
  • Two meal $20.00
    • 4 fish, 4 potato fritters, 2 sausages $ 3 chips, 3 crab stick
  • Chicken with garlic Chilli $18
  • Pork with fungus $16
  • Sweet & Sour prawns $29
  • Fish fillet in Chilli sauce $23
  • Prawns with Sichuan famous sauce $29
  • Crisp prawns with salt Chilli pepper $29
  • Beef with the five spices sauce $32
  • Black fungus $8
  • Wat Tan Hor $11.00/$13.00/$10.00
    • fried flat rice noodles known as the king of noodles in Msia
  • Mee Mamak $11.00/$13.00/$10.00
    • fried yellow noodles Mamak style w tomato & tofu
  • Noodle Soup $11.00/$13.00/$9.00
    • noodles in tasty clear soup
  • Octopus Balls $4.00
  • Stir Fried rice noodles with beef $12.00
  • Waffle with caramel syrup & ice cream $6.00
  • Malaysian Fried Rice $10.00
    • malaysian Mamak Style fried rice
  • Fried yellow w deep fried chicken cuttlets $12.00
  • Beef on rice
  • Taiwanese chcken nuggets $7.00
  • $10.50 (With 3 vegetables )
  • Red bean compote
  • Lamb hot pot
  • Beef shank noodles $11.50
  • Beef tripe noodles $11.50
  • Beef soup dumpling $11.50
  • 1 Sausage $1.50
  • 10 Spring Rolls $2.00
  • 1 Fish; 1 Cup Chips $4.50
  • 2 Chicken Thigh; 1 Cup Chips $8.00
  • Single Cone $2.00
  • 8 Chicken Thigh; 3 Cup Chips $29.00
  • 2 Fish; 1 Cup Chips $6.50
  • 40 Chicken Nibble; 2 Cup Chips $30.00
  • Sausages $5
  • Chocolate platter $15.90
    • Chocolate fudge cake with raspberry coulis , chocolate ice cream Chocolate and brownie and fresh fruit
  • Chicken Melt $22.90
    • Grilled chicken breast with tomato, bacon, guacamole and melted Mozzarella on toasted ciabatta served with salad greens and fries
  • Bread & Dips $14.90
    • fresh baked loaf served with dips and Pellegrino olive oil
  • Lamb shank $26.90,
    • roasted potatoes and carrots, red wine garlic jus and salad single
  • Cheeses board $21.00
    • New Zealand assorted cheese served with preserved figs, peach chutney, fresh fruit and crackers selection
  • Pancakes
    • 1 pancake with banana, maple syrup and bacon
  • kumara chips W aioli $9.90,
  • Gluten Free Option Available Add $3.50
  • Land & Sea $23.9 Reg / $33.9 XL
    • Prawns, streaky bacon, red onion, rocket, sweet chilli mayo
  • Slow Roasted Pork Belly $15.50
    • Fennel & pickled apple slaw, tomato & jalapeno chutney
  • Hawaiian Pizza $11.00
    • Bacon, cheese, pineapple
  • - Half Doz $12.90
  • Prawn Twisters
    • Lemon lime sweet chilli sauce
  • Cheeseburger $11.00
    • Lettuce, tomato, Swiss cheese, fries
  • 200g Sirloin $31.90
  • Chocolate mud $1.20
  • Ham tank $2.80
  • Pork pastry $3.00
  • Steak and cheese $3.00
  • 8 drums + chips $17.50
  • Peanut brownie $1.20
  • Steak and mushroom $3.00
  • Honey pop $1.20
  • The breakfast $19.00
    • Poached / scrambled / fried egg with bacon, mushroom, grilled tomato, sausage, homemade hash on your choice of toast
  • Toasted sandwich $7.50
    • One from ham /bacon / chicken/ two from egg / tomato / mushroom / cheese / avo / spinach
  • Mellow omelette $16.50
    • Mushroom, caramelized onion and cheese, with your choice of toast, served with tomato red pepper sauce
  • Wedges $9.50
    • With sour cream and sweet chilli
  • -Mushroom / grilled tomato / homemade hash brown $3.50
  • -Mushroom, grilled tomato and avo (V)
  • C.L.A.T $15.50
    • Chicken, greens, avo, tomato with haloumi, house aioli and side fries
  • -Tomato and avo $4.00
  • Dessert
  • -Kiwi big breakfast, NF $19.00
    • Poached eggs, bacon, grilled tomato, kumara, hash brown, sausage and ciabatta
  • Fettuccine $19.50
    • With medley of mushrooms
  • Continental Breakfast $19.50
    • Selection of cereals, breads, jams and spreads, fresh seasonal and preserved fruits, fresh yoghurt, berry coulis and passion fruit syrup, selection of pastries, croissants and muffins fruit juices- orange, apple, tomato and grapefruit, freshly brewed coffee and selection of tea.
  • Pork and shrimp gyosa
    • With dipping sauce
  • Oven baked selection of bread $8.00
    • With homemade dips
  • Soup of the day $8.00
    • Served with freshly baked bread roll
  • French fries $5.00
    • With tomato sauce
Ransom Wines

Ransom Wines

location

Address

46 Valerie Close, Warkworth, Warkworth, Auckland, 0983, New Zealand

phone

Phone

094258862

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , Finger Food , New Zealand , Wine Bar

features

Features

EFTPOS ,  Takeaway ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Cash ,  Groups ,  Bar ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
46 Valerie Close, Warkworth, Warkworth, Auckland, 0983, New Zealand