Address
46 Valerie Close, Warkworth, Warkworth, Auckland, 0983, New Zealand
Ransom Wines in Auckland Menu
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OUR MENU-
The Famous Wine Taster's Platter $22.00 per person
- Smoked wild game salami, local cheeses and specialty breads, a variety of warm flavoursome seasonal vegetable dishes and dips. (Vegetarian version available).
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The Children's Platter $10.00 per child
- A selection of fresh, healthy items – fruit, cheese, meat & bread.
LIGHTER OPTIONS-
Soup (Shot / Bowl) $4.00 / $10.00
- Served with crusty bread
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Bruschetta $10.00 per serving
- Grilled bread with seasonal toppings – e.g. blue cheese, pear & coppa
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The Dips $12.00
- A line-up of flavoursome dips including extra virgin olive oil from the vineyard. Served with specialty breads..
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The Cheese Platter (per 40gm serving of cheese) $10.00
- Puhoi cheeses: brie, blue and aged cheddar served with bread and accompaniments.
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The Sweet Treats Platter $12.00 per serving
- A selection of tiny taste treats all freshly made in the winery kitchen – sweet cookies and cakes.
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OOB Icecreams (per 120ml tub) $5.00
- Local and organic
OTHER DRINKS- Tea or Coffee $4.00
- Beers $8.00
- Phoenix non-alcoholic drinks $5.00
- Waiwera Sparkling Water $7.50
- Ransom Limoncello $7.00
Nearby Sample Menus
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Oysters, Pacific Rock $14.00 / $26.00
- ½ Dozen / 1 Dozen
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Bread & Butter Pudding $12.00
- Served with ice cream & cream
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Beef en Croute N/A
- Wafer thin slices of roast beef served on crispy french bread & drizzled with béarnaise
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Mussels (Entrée / Main) $18.00 / $23.00
- Steamed Natural
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Southern Ocean Scampi $44.00
- Plain, Garlic or Sweet Chilli
- Shrimp Cocktail $22.00
- Beef Hotpot $14.00
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Mussels le Ship (Entrée / Main) $18.50 / $23.50
- Steamed in Wine and Coconut Cream
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Pizza Dolci (Recommended for 2 persons) $13.80
- Dessert pizza topped with seasonal fruits. Refer to blackboard for current choice and price.
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Gelati $13.80
- A selection of three low fat gelato and sorbet. Pistachio, passionfruit, raspberry.
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Dolci $16.50 S / $19.50 L
- Dessert pizza of seasonal fruit flamed in liquer, mascarpone cheese, chocolate sauce and raspberry coulis.
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Salad $8.00
- Mesclun, olives, tomatoes, cucumber & sprouts in an olive oil vinaigrette
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Hawaiian $14.50 S / $18.50 L
- Tomato, cheese, pineapple, ham
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Gamberoni M $36.80 / E $18.80
- King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
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Pepperoni $14.50 S / $18..50 L
- Tomato, cheese, salami, capsicum, onion
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Tortellini Del 24 Glugno 1987 M $26.80 / E $18.80
- Pasta stuffed with chicken, served with a creamy pancetta and mushroom sauce.
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Pav-Vada $5.50
- Potato dumplings served in bread bun with spices & chutneys
- Extra Topping each $1.50
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(Hot) Khaman $6.50
- A fluffy steamed cake made from split chickpeas, spread with mustard seeds, spices & coriander
- Rice $2.50
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Thepla (Seasonable) (1 Pkt) $6.00
- Unleavened whole meal flour bread with mixture of fenugreek herbs and spices
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Sav-Khamani $7.00
- Crushed chickpeas cooked with garlic & spices garnished with sprinkle fine thin sev (noodles) and corainder
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Masala Chat Papadom $3.50
- Papadom garnished with onion, tomato, spices and chutneys
- Roti $0.90
- Shredded Black Olive with Round Bean $16.80
- Hot Chilli Prawn Cutlets $22.80
- Crispy Roast Pork Congee $9.50
- BBQ Beijing Duck $11.50
- Honey BBQ Pork Noodle Soup $9.50
- Bean Curd & Roast Pork $11.00
- Braised Tofu with Mixed Seafood $21.80
- Meat with Combination Vegetables $16.80
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Chicken Tikka $10.90
- juicy pieces of chicken mildly spiced with tikka marinade and cooked in tandoor served with salad and mint sauce
- Chicken nuggets 4pcs $6.00
- Wedges Bag $5.00
- Hot Chips cup $2.50
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Vegetable Pakora $8.90
- seasonally mixed vegetable croquet with spices and served with tamarind sauce
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Vegetable Samosa $6.90
- potatoes and green peas filled in pastry, deep fried and served with tamarind sauce
- Raita cucumber & yogurt sauce $3.00
- Egg $1.50
- BBQ Chicken / Ribs / Steak $9.00
- 2 Waffles + 2 Scoops Ice Creams $7.50
- Teriyaki Chicken Burger $11.90
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Seafood Platter $25.90
- Curmbed prawns, Salt & Pepper Squid, Battered Mussels, Battered Hoki Fish, Garlic Bread
- Cheese Burger (small pattie) $10.90
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Blazin' Scandel in a Burger $17.90
- 1/3 pound home-made patty, Aioli sauce, bacon, cheese, lettuce, tomato, onions, pineapple, beetroot, mushroom sauce & fries
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Seafood Spaghetti - Medium/Large $15.90/$19.90
- Mussels, prawns, calamari, clams, tomato, herbs, garlic, onion, parmesan cheese & parsley
- BBQ Chicken Strips $10.90
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No.2 Family pack $23.50
- 5 fish, 2 sausages, 3 crabstick & 5 chip
- 1 POTATO FRITTRER $0.70
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No. 8 $17.00
- 3 fish, 10 mussel & $4.00 chip
- 1 SNAPPER AND CHIP $7.50
- 1 PINEAPPLE FRITTER $1.00
- 1 CURRIED ROLL $2.00
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No.4 $7.00
- 1 fish, 1 hot dog & 1 chip
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No.9 $17.00
- 4 fish, 4 potato fritter & $4.00 chip
- Mixed Squid & Pork BBQ $16.00
- Fried Noodle with vege $14.00
- Rice Cake Soup $15.00
- Spiced Beef Vege Soup $13.00
- Roasted Eel on RIce $17.00
- Raw beef Sashimi $25.00
- Pork Bone Soup $15 / $30 / $40 / $50
- Black Pudding Soup $14.00
- Selection Of Handmade Chocolates $12
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Olives (V) $9
- local selection with semi-dried tomatoes & preserved lemon
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Kedgeree $22
- poached eggs, hot smoked salmon, red rice, peppers & peas
- Seasonal Tart With Cream Or Yoghurt $9
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Mediterranean Lamb $26
- braised lamb shoulder, feta & cauliflower, puree, kale salad
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Fruit Salad $9
- local seasonal fruits & yogurt
- Add Avocado $3
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Duck Confit $30
- braised red cabbage with cumin, pay lentils, gastrique
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FRI $3.50 / Roll
- Black Rice Day
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MON $3.50 / Roll
- Salmon Day
- Beef Rice Bowl $10.90
- Tempura Rice Bowl $10.90
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SAT $3.50 / Roll
- Vegetable Day
- Chicken Katsu Rice $10.90
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SUN $3.50 / Roll
- Crab & California
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TUE $3.50 / Roll
- Tuna Day
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Free Range Eggs Benedict $15.90
- poached eggs on English muffins hollandaise sauce with/mushrooms & spinach
- Steak & Blue Cheese Pie - $6.50
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Bacon and Scallop Salad $19.90
- pan fried to their succulent best with green salad GF
- Chicken, Cheese & Mushroom Parcel - $8.50
- Chicken & silverbeet Frittata (GF) - $8.50
- Tuscan Tart - $9.50
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Creamy mushroom $15.90
- in white wine & pesto cream sauce with focaccia bread
- BACON/SAUSAGE/MUSHROOMS/POTATO ROSTI/FREE RANGE EGGS $5.00
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Chocolate Tart $17.00
- with mascarpone cheese, candied orange and pistachio crumbs
- Braised cabbage, toasted almond $8.00
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Mango Kulfi $17.00
- with toasted mixed nuts, fresh fruits and coulis
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Vegetable Stack $32.00
- With spiced lentils, roasted pepper coulis and salsa
- Citrus dressing, boconcini and pumpkin seeds $8.00
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Pan-Roasted Beef Eye Fillet $42.00
- with a blue cheese and kumara croquette, pink peppercorn butter and seasonal vegetable bundle
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Fish of the Day $37.00
- Chef's special
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Antipasto For Two $45.00
- With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
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Creamy Mushrooms $ 16.00
- Mushroom on 5 grain toast topped with roasted cashews and parmesan cheese.
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Bacon & Eggs $ 16.00
- Free range eggs and bacon.
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Fettuccini $ 18.00
- Free range chicken and bacon in a cream sauce.
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Big Breakfast $ 22.00
- Free range eggs and bacon. sausage. mushrooms. tomato and baked potatoes served with 5 grain toast
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Little People $ 8.00
- Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
- Poached Egg $ 3.00
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French Toast (GF) $ 16.50
- Coconut bread and free range bacon, topped with creamy blueberry compote.
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Prawn Tacos $ 18.00
- Soft taco shell filled with prawns. avocado. tomato. capsicum with ehipofle sauce. Gluten free option available
- Fresh Soybean Milk (V & G) $5.00
- With Chicken in a Sichuan Pepper & Chili Soup $11
- Steamed Cold Noodles (V & G) $9.00
- Fresh Cold Noodles with Beef $11.00
- SPICY & SOUR PORK NOODLES
- Tossed with Veges & Spicy Sour Pork $12
- Spicy Beef $10.00
- Saucy Beef Noodles With Thick Noodles $14
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EGGS BENEDICT $16.00
- w portobello mushroom & spinach
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BLAT $18.50
- bacon lettuce avocado and tomato w fries
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TOASTED BREAD $16.50
- choice of bread, bagel add bacon or hot smoked salmon and capers
- Grilled tomato
- Bread and spread $5.00
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FRUIT PLATTER $14.00
- seasonal fruit w natural yogurt, honey, and berry coulis side sprinkle of muesli
- Fries $5.00
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PASTA OF THE DAY $16.50
- please ask our staff for today's special
Ransom Wines
Phone
094258862
Opened hours
Monday: Closed, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Contemporary , Finger Food , New Zealand , Wine Bar
Features
EFTPOS , Takeaway , Romantic , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Wine and Beer , Cash , Groups , Bar , Lunch , Seating , Highchairs Available , Cards accepted , Disabled Friendly , Serves Alcohol , Child-friendly , Outdoor Seating