Ransom Wines in Auckland Menu

OUR MENU OUR MENU
  • The Famous Wine Taster's Platter $22.00 per person
    • Smoked wild game salami, local cheeses and specialty breads, a variety of warm flavoursome seasonal vegetable dishes and dips. (Vegetarian version available).
  • The Children's Platter $10.00 per child
    • A selection of fresh, healthy items – fruit, cheese, meat & bread.
LIGHTER OPTIONS LIGHTER OPTIONS
  • Soup (Shot / Bowl) $4.00 / $10.00
    • Served with crusty bread
  • Bruschetta $10.00 per serving
    • Grilled bread with seasonal toppings – e.g. blue cheese, pear & coppa
  • The Dips $12.00
    • A line-up of flavoursome dips including extra virgin olive oil from the vineyard. Served with specialty breads..
  • The Cheese Platter (per 40gm serving of cheese) $10.00
    • Puhoi cheeses: brie, blue and aged cheddar served with bread and accompaniments.
  • The Sweet Treats Platter $12.00 per serving
    • A selection of tiny taste treats all freshly made in the winery kitchen – sweet cookies and cakes.
  • OOB Icecreams (per 120ml tub) $5.00
    • Local and organic
OTHER DRINKS OTHER DRINKS
  • Tea or Coffee $4.00
  • Beers $8.00
  • Phoenix non-alcoholic drinks $5.00
  • Waiwera Sparkling Water $7.50
  • Ransom Limoncello $7.00

Nearby Sample Menus

  • Steak & egg $4.50
  • Bacon & Egg $13.00
    • 3 bacon + 2 eggs
  • Oysters $1.80
  • Spring rolls $2.50
  • Corn fritter $2.50
  • Cheese,onion, tarter sauce
  • Bacon & egg $4.50
  • Tomato $3.00
  • Tarzan $22.90
    • Combination seafoods cooked in red curry (no coconut milk) and vegetables
  • Touch of Chilli $21.90
    • Stir fried prawns with basil leaves, chilli and vegetables
  • Tom Yum Talay (mild, med, hot) $9.50
    • Hot and sour soup with combination seafood
  • Chilli Duck $18.50
    • Stir fried roasted duck with chilli and vegetables
  • Chilli Vegetables $15.90
    • Stir fried mixed vegetables with chilli sauce
  • Green Curry Prawns $21.90
    • Thai green curry with prawns in coconut milk and vegetables
  • Garlic Pepper (hot-plate) $17.90
  • Steamed Jasmine Rice (per person) $1.50
  • 25. Salted Fish & Chicken Fried Rice $11.80
  • 82. Curry Fish
  • 102. Gong Bao Squid $23.00
  • 98. Sambal Squid $23.00
  • 97. Butter Squid $23.00
  • a) Fish Ball $11.80
  • 9. Deep Fry Veg Bean Curd $9.50
  • d) BBQ & Wonton $12.90
  • Super Pack $13.50
    • 5pc & chips
  • 6 Squid Rings $ 3.90
  • Regular Thighs
  • 6 Onion Rings $ 3.90
  • Maxi Pack $8.50
    • 3pc & chips
  • Breasts $ 3.90
    • Per piece
  • Chicken Sausage $ 1.50
  • Mixed Regular Pieces only
  • Beetroot $2.00
  • Mr. Rooster $13.50
    • Free-range crumbed chicken breast, streaky bacon, lettuce, tomato, red onion, magic green sauce & aioli
  • Crispy Cheesy Chicken Bites $12.00
    • served w/ chipotle aioli
  • Grilled Pineapple $2.00
  • Something's Fishy $15.50
    • Beer battered market fish dressed w/ homemade tartare sauce, lettuce, tomato, fresh dill & lemon aioli
  • Energy Booster Salad $15.90
    • Beetroot, Carrot, Spinach, Mint leaves, raisins, toasted pumpkin & sunflower seeds served w/ homemade dressing
  • Hunger Pang $15.50
    • Cheese stuffed chargrilled grass-fed (1/2lb), streaky bacon, lettuce, tomato, red onion, roasted red pepper, aioli
  • Blue Cheese $1.00
  • Salmon eggs benedict $14.50
  • French toast $14.80
    • With caramelised banana, bacon and maple syrup
  • ●Kids menu
  • creamy pumpkin soup $9.80
    • Served with two slices of baguette
  • Sauteed mushrooms $11.50
    • With smoked garlic on toast
  • Eggs any style $8.90
    • With toast and basil herb pesto
  • Toasted muesli $8.90
    • With fresh fruit, honey and honey
  • French toast $8.00
  • Chicken Sandwich $18.00
    • cornfed chicken tenderloins, garlic brushed organic sourdough, bacon, salad leaves, sliced tomatoes, avocado, garlic aioli
  • Crispy Squid $14.00
    • salad leaves, red cabbage, spicy green nam jim sauce
  • Tacos $17.00/ 2 per serve
    • Asian slaw, salsa, coriander, pickled turnip and carrots, soft flour tortillas, spicy green nam jim sauce (Pork Banh Mi/Spiced Prawns/Beetroot and Creamy Feta)
  • Bacon Buttie $9.50
    • crispy honey bacon, warm buttered turkish pide, tomato relish, pesto
  • Beef Burger $19.00
    • 150g beef pattie, rustic fries, brioche bun, salad leaves, sliced tomatoes, caramelised onion, mozzarella, garlic aioli
  • Smoked salmon $5.00
  • Vitenamese Beef Noodle Salad $19.00
    • vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, Nuoc mam dressing
  • Kids Egg Benedict $10.50
    • clover honey smoked bacon, poached egg, turkish pide, pesto, hollandaise
  • 6 Pad Thai $12.80
  • 22 Beef Rice Noodles Soup $12.80
  • E9 Belocon KangKung $15.80
    • water spinach stir fried with Malaysian sambal chili paste and dried shrimps
  • R1 Lemon Sauce Chicken with Rice
  • 20 Fish Balls Rice Noodles Soup $12.80
  • R14 Marmite Spare Ribs with Rice
  • 12 Panang Fried Kuey Teaw $12.80
  • R23 Four Heavenly Kings with Rice
  • mad for meat $24.00
    • steak, chicken, red onion, mushroom and mozzarella
  • soft tacos $14.00
    • baby tacos filled with your choice of beef or chicken
  • trio of sorbet & frozen yoghurt $12.00
    • ask our friendly wait staff for today's selection
  • fish & chips $18.00
    • our kiwi favourite! ask our friendly wait staff what our daily fish
  • carpetbag steak $32.00
    • sirloin steak stuffed with fresh clevedon oysters
  • blondie's platter $50.00
    • a selection of buffalo chicken wings, salt and pepper squid, arancini balls, prason tsoisters, garlic bread and dips, smoked salmon & cold cured meats accompanied by sundried tomatoes, olives and cornichons (Served 2-4 people)
  • oysters
    • served three different ways- natural, kilpatrick and bloody mary shooters
  • antipasto platter $40.00
    • a selection of cold cured meats served with a mixture of sun dried tomatoes, olives and cornichons
  • Caramelised pork hock, cucumber & chilli vinegar small-22/large-32
  • Son-in-law egg, chilli jam, cashew, mint, crispy fried shallot 8
  • Dry red curry of soft-shell crab, wild ginger, lime leaf, chilli, Thai basil 32
  • Coconut & bean sprout salad w/ coriander, roasted peanut & coconut cream 10
  • Crispy smoked salmon, peanut, chilli jam, lemongrass, shallot, red chilli & lime 28
  • Massaman curry of wild goat, pickled garlic, crispy fried shallot, roasted peanut 32
  • Jasmine-smoked tofu, tomato, ginger, coriander, tamarind dressing 20
  • Lychee, Lychee, Lychee 15
    • Lychee sorbet, lychee passion fruit syrup, lychee & ginger crunch
  • Chicken Samosa $10.90
    • Lightly spiced chicken, potatoes and mixed vegetables
  • Waffle Sundae $9.90
    • Three scoops of ice cream served with waffles, whipped cream and topped with chocolate sauce
  • Chicken Fillet Kebab $11.90
    • Tasty grilled chicken with hummus, salad and sauces rolled in toasted pita bread
  • Mixed Meze for two $14.90
    • A mixture of falafels, dolmas and dips
  • Mixed Rice Platter $15.90
    • Grilled lamb and chicken served with fresh salad, tabboulehh and basmati rice topped with sauces and sprinkles
  • Chicken Shish Salad $18.00
  • Lamb Rice Platter $14.90
    • Grilled tasty lamb steak served with fresh salad, tabboulehh and basmati rice topped with sauces and sprinkles
  • Homa Burger / Chicken Fillet Burger / Beef Burger / Vegetarian Falafel Burger / Classic Vegetarian Burger $11.90
  • -ham $11.50
  • Vegetarian big breakfast $14.50
    • Eggs any style, avocado, tomatoes, hash brown, balsamic mushroom, with ciabatta or 5 grain toast
  • -smoked salmon, tomatoes, cream cheese & capers $13.50
  • Open steak sandwich $14.00
    • Tenderloin steak, tomatoes, lettuce balsamic onion jam on ciabatta, served with fries
  • Creamy mushroom $11.00
    • Served with ciabatta or 5 grain toast
  • -bacon $13.50
  • Mum´s mince on toast $12.50
  • Calamari coral salad $13.50
    • Garlic crispy calamari, rocket, fresh lime, red onion, tomatoes & lemon zest
  • Potato wedges $4.50
  • -6 for $4
  • Beef & cheese $8.30
  • Beef, bacon & avocado $9.90
  • Steak burger $10.80
    • Scotch fillet
  • Chicken, bacon & avocado $11.30
  • (avocado, bacon) $1.80
  • Chicken, avocado & cranberry $11.30
  • French Baguette $7.50
    • Grilled w, whipped garlic butter
  • Fish & Chip Basket w Tartare Sauce $10.50
  • 10 Buffalo Wings $16.00
    • w blue cheese sauce
  • Granola $9.00
    • with yoghurt & berries
  • Pullapart Loaf $9.50
    • w spreads & balsamic olive oil
  • Baby Potatoes w minted butter $5.50
  • Kids Steak n/a
    • Rib Eye steak with salad & chunky Fries
  • Creamy Portobello Mushrooms $5.50
  • Egg Burger $3.50
  • Pork $6.00
  • Cheese $1.00
  • Medium $13.50
  • Large Chicken Combo (2 Large Thighs + 4 Potatoes) $7.50
  • Chicken
  • $10 Combo (3 Chicken Pieces + 3 Chips or 6 Potatoes)
  • Beer $6.00
Ransom Wines

Ransom Wines

location

Address

46 Valerie Close, Warkworth, Warkworth, Auckland, 0983, New Zealand

phone

Phone

094258862

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , Finger Food , New Zealand , Wine Bar

features

Features

EFTPOS ,  Takeaway ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Cash ,  Groups ,  Bar ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
46 Valerie Close, Warkworth, Warkworth, Auckland, 0983, New Zealand