Real Fruit Strawberry Icecream in Auckland Menu

Are you the owner? Manage this listing for free.

Real Fruit Strawberry Icecream in Auckland has no menu available, but can choose from many other options such as Mushroom or Avocado from Quatro Cafe & Bistro. Catch a Fish Takeaway offers many options including Chips...(Scoop) and Seasoned Potato wedges. McDonald's Restaurants (New Zealand) - Greenlane includes a wide range like BLT Bagel or NYC Benedict Bagel®. Enchilladas and Chile Con Carne from . Hola! Mexican Restaurant offers Kebabs Salateen and Regular Kebabs.

Nearby Sample Menus

Chicken $14.50
Bacon $14.50
(On Fried Rice ) $1.00 Extra
Banana Fritter $2.80
Scallops $17.00
Mushrooms $3.00
Chicken $5.80
3Fish, 3 Sausage, 4 Potato Fritter, $4 Chips $18.00

Thai Green Curry $20 / $30 / $42
- Pulled duck, red onion, pineapple, bamboo shoot, cherry tomato, mushrooms and spring onions
Roast Beef Bitterballen $16
- Dutch mini savory croquettes with parsley, pulled roast beef and hot mustard aioli
300gr Angus Scotch Fillet $36
- Charred broccolini, cherry tomato, duck fat baby potato and creamy mushroom sauce
Shallot red wine jus $2.5
Chorizo and Cheddar Potato Skins $14
- With spring onion salsa and horseradish creme fraiche
Hop Rocker Beer Battered Fish and Chips $26
- With garden salad, chunky chips, smoked paprika tartare
Garden leaf salad $8
- with lemon mustard vinaigrettes
Grilled Chorizo and Chili Prawn Linguine Pasta $28
- With garlic scallops, cherry tomato and spinach in a light curry sauce

Crumbed Button Mushrooms $14.90
- Deep fried button mushrooms filled with garlic, cream cheese and cracked black pepper. Served with an aioli dipping sauce.
Black Angus Beef Burger $21.90
- Our famous beef patty flame-grilled in our BBQ basting sauce served with your choice of any sauce from the grill selection.
Garlic, mushroom, pepper, Bearnaise, Red wine jus, cheese & garlic and mushroom cheddar melt. N/A
Caramelized Lemon Tart $13.50
- With fresh cream and syrup
Flame-grilled with our BBQ basting sauce then topped with your choice of Mushroom Sauce, Red Wine Jus, Cheese and Garlic Sauce, Pepper Sauce, Béarnaise Sauce or Garlic Sauce. Served with crunchy golden fries, baked potato or garlic mashed potato, crispy onions and a selection of salad from our salad valley.
Golden Chicken Schnitzel $31.90
- Crumbed chicken breast served with any sauce from the grill selection.
Bacon $5.90
Crispy Onions $5.00

Orecchiette Pasta $24.00
- gorgonzola cream, edamame, wild rocket & black walnut brittle
Cured & Smoked Panchetta $26.00
- pear, rocket, pecorino
Curried Cauliflower $24.00
- onion jam, hazelnut, smoked mozzarella
Woo-fired Corn on the Cob, coriander, chipotle $9.00
Lemon Marinated Lamb Leg Steak $20.00
- kumara hummus, onion, jam, walnut jus
Rosemary Rubbed Spatchcocked Chicken $40.00
- pancetta cassoulet, thyme salsa verde
Wood Roasted Arrow Squid $15.00
- black bean salsa Nam jam dressing
Hand-Cut Potato chinkies, mustard mayo $9.00

Fish fillet $34.00
- with entrée set
Miso Soup, Appetizer, Salad with Daikoku Dressing ,Yum- Yum Prawn (2 Pieces) Teppan - Yaki Vegetables ,Steamed Rice N/A
All Teppan -Yaki Meal are served with the following Entrée Set N/A
Daikoku Special with entrée set $69.00
- crayfish & Scotch fillet Steak
Lunch Special $16.8
- 1 main Choose from Steak chicken fish
Gourmet Lunch $26.80
- 4 pcs Prawns & 1 Main choose from steak, chicken, fish
Land & Sea with entrée set $56.00
- Scotch fillet & fish fllet
Ocean Lunch $33.80
- 4pcs Prawns ,4pcs Scallops and 2 pcs salmon fillet

Cashew Goong $20.50
- Stir fried prawns with cashew nuts and vegetables
V=Vegetarian Option
Pad Khing (V) $17.50
- Stir fried chicken, beef or pork with ginger & spring onion
V=Vegetarian Option
Krapow Goong $20.50
- Stir fried prawns with green beans, vegetables and sweet basil
Kratiam Duck $21.50
- Stir fried duck with garlic and pepper sauce
V=Vegetarian Option
Red Curry Duck $21.50
- Duck with lychee, grape, pineapple, cherry tomatoes, seasonal vegetables and coconut cream and sweet basil

Saturday $15
- Chef's Choice
Albion BBQ Ribs 500G $22 1KG $30
- Spare ribs slow cooked for 3 hours, dry rubbed in spices then char grilled and coated in our own Jack Daniels and smoky 88Q glaze, served with golden chunky fries and crisp garden salad.
Friday $15
- Fresh caught fish of the Day & Chips with your choice of a house beer, wine or soft drink
Kiwi Lamb Burger $20
- 100% New Zealand lamb patty with beetroot and mint jelly sauce served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
Fish & Chips $11.95
- Pilsner beer battered fresh local fish served with chips, homemade tartar sauce and a crisp green salad.
Cheese Burger $11.95
- Angus beef patty, melted cheese, fresh lettuce, tomato, onion, ketchup and American mustard in a soft sesame seed bun, served with golden crisp fries.
Brownie $7.50
- Piping hot homemade chocolate brownie coated in rich chocolate sauce and vanilla ice cream sprinkled with nuts, white chocolate and dark chocolate topped with a wafer "A chocolate lovers dream".
Garlic Loaf $8
- Lightly toasted and generously rubbed with herb infused garlic butter, dusted with parmesan cheese and rock salt.

Bababa, White Chocolate & Boysenberry Cake $55
- With white chocolate coconut cream ganache
Gourmet Finger Clubs (3pc) $7
- Truffled free range chicken mayo, free range ham, sliced swiss cheese, onion jam & garlic aioli, classic BLT/ roast vegetable baby spinach & whipped feta, ordered as a multiple of 3
Hawkes Bay Lamb Rump
- Agrio olive oil, soufflé, golden raisin vinaigrette & broccolini
Louise Slice $46
ENTRÉE
Moroccan lamb & sumac filo pie
Tuna tartar, fig & olive tapenade, nari wafer (GF)
Zucchini mint and cumin fritters with mint mascarpone

Button mushroom / Phoenix mushroom $8.00
Deep fried stick / Kumara / Lotus root / Taro / Fried tofu slice $6.00
Tomato & mushroom / Tomato & pork bone / Mushroom & pork $12.00
Spicy hot pot $18.00
Gold & silver buns / Spring onion cake $8.00
Lamb shoulder / Beef $10.00
Sugared garlic $2.00
Fish fillets / Skinned fish $10.00

Torsade au Chocolat $4.20
Mini Croissant $1.30
QUICHE LORRAINE $6.00
Citron Tart $3.90
Maple syrup $5.50
Mousse au Chocolat $3.90
Madeleine $1.20
LE VEGETARIAN $9.00
- Mediterranean dip, avocado and roasted pumpkin seeds

Mushroom Bruschetta $14.50
- Sauteed mushrooms in creamy masala sauce on 3 pieces toast
Seafood Pasta $16.50
- Pan fried, calamari, prawn, mussel, scallop, penne pasta in creamy seafood sauce
Mac Nut Breakfast $18.50
- Crispy Bacon, sausage, hash browns, creamy mushroom, with 2 eggs any style, 2 pieces toast
Chicken Livers $15.50
- Pan fried livers in rich gravy with bacon, mushroom, served with mashed Kumara
Chicken Pasta $15.50
- Pan fried, chicken breast, bacon, mushrooms, penne pasta in creamy sauce
Vegetarian Sandwich $13.50
- Pan fried, mushrooms, spinach, avocado, mesclun on turkish bread served with chips
Macadanna Cake $5.00
- Served with yoghurt
Egg on Toast $8.50
- 2 Eggs any style, with roasted tomatoes, and 2 pieces toast

Udon $10.00
Tofu Teriyaki Don $11.50
Pork & Chive Gyoza $7.00
Prawn Gyoza $6
Spicy Chicken Don $11.50
Chicken Katsu Don $11.50
Salmon Teriyaki Don $13.50
Chicken Katsu Curry $12.50

Breakfast Burger $18
- bacon, hash brown, field mushroom, egg and hollandaise on a toasted brioche bun
Lightly Toasted Bagel $12
- with bacon, lettuce, tomato and avocado or smoked salmon, capers and cream cheese
Spanish Eggs $16
- sundried tomato, pancetta and chorizo tossed in scrambled eggs on toast
Big Breakfast $22
- eggs, pork sausages, bacon, field mushroom. tomato and hash browns on toast
Miso Basted New Zealand Salmon $20
- on a fried hokkien noodle salad and sweet soy
Omelette of the Day $20
- on your choice of toast
Toasted Sandwich $6
- your choice of 3 fillings, ham / cheese / onion / bacon / tomato / pineapple
Sweetcom Fritters $15
- served with crispy bacon, mesclun, sour cream and salsa

Lamb Sheek Kebab $12.00
- Lamb mince, spiced with Indian herbs and smoked in clay oven
Tandoori Chicken Salad $12.00
- Fresh seasonal salad, tossed in home-made dressing with grilled chicken tenderloins
(All mains are served with naan, basmati rice, salad and papadom)
Onion Rings $5.00
Garlic Prawns Salad $13.00
- Fresh seasonal salad, tossed in home-made dressing with tandoori cooked Garlic Prawns
Keema Naan $4.50
- Stuffed with lamb mince
Peshawari Naan $4.50
- Stuffed with dry fruits
Paneer Tikka Masala $15.00
- Tandoori cottage cheese cubes cooked in rich onion in tomato based gravy