Address
42/6 Red Beach Road, Rodney, Auckland, 0932, New Zealand
Red Beach Bakery in Auckland Menu
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Red Beach Bakery in Auckland has no menu available, but can choose from many other options such as Soup of the Day or Gourmet Toasted Sandwiches from Robert Harris Cafe. Zambrero offers many options including Burritos / Chikitos (Smaller Burrito) and Burrito. Town Grill Bar and Kitchen includes a wide range like Chicken Tikka or Lamb sheekh Kebab. Toast and -Jam & butter from . Torpedo Bay Cafe offers Spice Star and 1 Vegetarian Samosa (2pc).
Nearby Sample Menus
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Bircher Muesli $14
- Raglan Coconut Yoghurt, Lsa, Chia and Vanilla Poached Stone Fruit
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Smoked Pork Cheek $19
- Apple and Fennel Slaw, Gremolata, Sourdough
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Courgette Spaghetti $16 / $6 / $6
- Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon
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Cheese Toastie $11 / $6.5
- Aged Cheddar, Provolone, home made Piccalilli
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Eggs any style $10
- Choice of 5 Grain, Sourdough, Gluten Free Bread
- Avocado $4
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Omelettes $18
- Spanner Crab, Coconut, Lemongrass, Coriander, Bean Sprouts
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Lamb Shoulder $16
- Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
- -Sliced beef & tomatoes / Sliced beef & pineapple $11.00
- BBQ pork & mushroom & cashew nuts $14.50
- -Pork in batter / Chicken in batter $11.00
- -BBQ pork, sliced beef / Pork / Chicken $10.00
- Fried rice
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Special veges $12.00
- No meat
- Ham & egg / Ham & sweetcorn / Ham & cheese / Ham & tomato / Ham & mushroom $3.80
- -Sliced beef & oyster sauce / Sliced beef & black bean sauce $11.00
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Toasted banana bread $8.50
- with jam and yoghurt
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Kids brunch $8.50
- with boiled egg and soldiers in a small fruit salad
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Free range eggs(any style) $12.50
- on sourdough toast
- Bacon $4
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Eggs benedict (bacon, salmon $19.50) $18.50
- Portobello mushrooms and spinach on sourdough bread
- Mushroom $4
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Omelettes(served in green salad and homemade chutney ) $16.50
- mushroom, blue cheese and baby spinach
- Tomato $4
- Insalata: all salads come with a variety of lettuce, cucumber, tomato, dressing
- Rum, raisin ice cram $9.00
- Mocca chocolate cake $9.00
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Bona mixed grilled $26.00
- Marinated chicken, lamb and steak skewers served potato mash and mesclun salad
- Banana pizza $12.50
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Penne con pollo genovese $19.50
- With chicken, creamy, basil pesto and toasted pinenuts
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Quatro stagioni S$17 / L$26
- Tomato sauce, cheese, mushrooms, ham, mussels, shrimps
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Bread & dips $8.00
- Homemade dips: aoili, tomato and basil pesto
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Scallops $17.50
- Grilled with bacon and Japanese tare dressing, spring onions
- Green Beans in lemon oil and sea salt N/A
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Snapper $33.90
- Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
- Fries N/A
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Steak $34.90
- Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
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Lambs Fry and Bacon $15.90
- With toasted German rye bread
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Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
- In a crispy batter, fries and garlic aioli
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Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
- Fresh in the half shell with chardonnay vinegar
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-Land (GF)
- prosciutto, grana padano and roasted vine tomato
- -Add shed cured salmon $7.00
- -Add pink pepper basted chicken $5.50
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Shed Burger $23.90
- local beef cheddar or haloumi and avocado. With lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings, and bloody mary ketchup, served up with skinny chips
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Barbecue Ribs $16.90
- smoked in the courtyard and char-grilled with our spicy marinade
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Shed Charcuterie $22.90
- Chicken liver pate, cured meats, flatbread, toasted rye sourdough, marinated feta, olives and cherry toms
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Choose Your Side:
- Potato Puree and Baby Veg or Skinny Chips & Garden Salad
- -Add skinny chips $4.00
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Tender pork belly $12
- tamarind scent & pork floss.
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Rock Pool $42.00
- Green lip mussels wok fried in sweet smoky glaze with tender squid, peeled young prawns and confit garlic loaf.
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I Sea Land $42.00
- King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo
- Today’s Dessert Platter from the board
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-Blue $42.00
- sharp soft cream
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Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini
- Canter Valley duck patĕ & crostini $12
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Groove in the Grapes $42.00
- New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
- Fries bowl $7.00
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Bacon & Eggs $15.00
- eggs any style w toast and our housemade relish
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Eggs Benedict $15.00
- served on English muffins w spinach Pukeko hollandaise sauce and/mushroom
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Grilled Chicken Tortilla Wrap $17.50
- w salad avocado, tomato, mozzarella and yogurt sauce
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Spanish Omelette $14.50
- w garlic roasted potatoes, tomato mozzarella, caramelized onion and toast/vegetarian
- Preserve and lemon curd $7.50
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Pukeko Beef Burger $17.00
- beef, bacon, tomato, green salad, cheese served on toasted bap with fries
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Pukeko Hashbrown $16.00
- stacked w bacon roasted tomato, eggs any style and aioli
- Chicken Tenders & Thick Cut Fries $12.00
- Samosa with Sweet Chilli $7.00
- Thick Cut Fries $7.00
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Golden Potato Wedges $9.00
- With sour cream & sweet chilli
- Fish of the day & Thick Cut Fries $12.00
- Prawn Tempura / Vege Tempura
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Baby Platter S$35/M$50/L$60
- Baby sized sushi, salmon, beef, chicken, avocado and all other
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Takoyaki $4.50
- x4p
- Seafood $2.00
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Green grin S$30/M$45/L$55
- Tofu, avocado and other vegetarian range
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Land of Meat S$30/M$45/L$55
- chicken, beef, pork and other meat range
- -or brown rice $2.00
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●Salad $12.50
- Main Salad with soy sesame dressing. For Salad: Chicken Teriyaki or Katsu, Udon Salad
- L8. Chicken bun
- SP2. Spinach prawn dumpling
- Eggs Benedict $12.00
- SP26. Prawn on toast
- M21. Steamed turnip cake
- SP50. Preserved egg and pork congee
- M13. Spicy chicken feet
- Porridge on Toast $7.50
- Available until 4pm
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Apple crumble
- Homemade apple crumble served with custard
- Crispy chicken $3.50
- -Each 3 $2
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Gourmet sandwich $8.90
- Generously filled with your choice of roast meat and selection of fresh salad ingredients
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Roll combo $9.50
- Roast roll with 2 potatoes and any can
- Potato $0.50
- Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy
- Steak curry $2.80
- Steak mushroom $2.80
- Mince and cheese $2.80
- Steak curry $2.80
- Steak pie $2.50
- bacon egg quiche $2.80
- Pork pastry $2.80
- Steak mushroom $2.80
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Goat Curry $18.00
- Meat of goat with bone cooked in special spices n herbs with onion, tomatoes n garlic
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Prawn Vindaloo $17.90
- Prawns cooked in hot n spicy herbs n sauces from exotic beaches from Goa
- All curries served with Basmati rice
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Chicken Vindaloo (Medium) $15.90
- Tender chicken cubes cooked in hot n spicy curry from exotic beaches of Goa
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Malabari L $16.9 / B $15.9
- Lamb/Beef cubes cooked with onions, capsicum n coconut cream with herbs
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Lamb Biryani $17.90
- Basmati rice cooked together with lamb, aromatic spices n herbs
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Paneer Masala $14.90
- Paneer cubes cooked in tomato, onion, spices n herbs
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Tandoori Combo - A Royal Treat for TWO $18.00
- Combination of vegetable samosa, vegetable pakora, chicken tikka n seekh kabab
- 6 piece pak + large chips $15.00
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Hunger pak $23.00
- 4 thighs, 4 drums + large chips
- Thighs $3.50
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Lunch pak $12.40
- 2 thighs, 2 drums + regular chips
- All with cosmo's tasti chicken salt N/A
- Hot Chips $2.50
- 10 piece pak + large chips $23.00
- 3 piece pak + regular chips $8.00
Red Beach Bakery
Phone
094267992
Opened hours
Monday: 5:30 AM – 4:30 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 5:30 AM – 4:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery
Features
Takeaway , Breakfast , Bar Not Available , Lunch , Seating Not Available
42/6 Red Beach Road, Rodney, Auckland, 0932, New Zealand
- Auckland Bakery Menus
- Auckland Region Bakery Menus