Red Beach Bakery in Auckland Menu

Red Beach Bakery in Auckland has no menu available, but can choose from many other options such as Soup of the Day or Gourmet Toasted Sandwiches from Robert Harris Cafe. Zambrero offers many options including Burritos / Chikitos (Smaller Burrito) and Burrito. Town Grill Bar and Kitchen includes a wide range like Chicken Tikka or Lamb sheekh Kebab. Toast and -Jam & butter from . Torpedo Bay Cafe offers Spice Star and 1 Vegetarian Samosa (2pc).

Nearby Sample Menus

  • Alla Napolitana $15.00
    • fresh tomato, mozzarella, oregano, basil & extra virgin olive oil
  • Al Salmone $15.00
    • salmon with mesculin, tomato concasse, mozzarella, cream cheese & extra virgin olive oil
  • Pan-Fried Seafood Salad $15.00
    • fresh mussels, fillet of fish, scallops & calamari pan-fried in white wine, lemon juice garlic capers, served with tartare sauce on a seasonal green salad
  • Penne Peperoncino $15.00
    • crispy bacon, garlic, chili parmesan, olive oil & fresh tomato sauce
  • Lamb cutlets $26.50
    • Marinated Lamb Cutlets served on mashed kumara with herbs and cabbage sautéed with red wine, orange juice & cinnamon bark
  • Diavolo $15.00
    • mozzarella, tomato bocconcini, salami, oregano, basil, chili & parmesan
  • Penne Bolognaise $15.00
    • traditional style of mama's secret recipe
  • Fettuccine Tutto Mare $15.00
    • selection of fresh NZ seafood, sauteed in white vino, garlic, homemade tomato sauce, fresh herbs & chili
  • Marinated for 24hours then flame grilled and basted in one of our bastings to give what we consider the tastiest chicken available. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • Bushmans proudly only use the very best free range black Angus beef available. Seared and flame grilled to seal in the flavour seasoned with sea salt, cracked black pepper and garlic butter for our unique bushman's taste. Steak weights refer to approximate uncooked weight. Steaks are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00
  • Table Salad (GF) $8.00
  • Wild Wings and Chips $20.00
    • Crispy chicken wings served with chips.
  • T-Bone $48.00
    • Best of both, sirloin on one side and tender eye fillet on the other.
  • Monkey Gland (GF) $3.00
    • A Southern African sweet and spicy sauce.
  • Rump (600g) $44.00
    • Double the size for the very hungry.
  • Rump (300g) $32.00
    • Considered by many to be the tastiest cut.
  • Sweet & Sour $28.00
  • Crispy Roasted Pork large $26.00
  • Beef & veggie fried egg noodle $16.00
  • Roast duck on rice $12.00
  • Mixed veggie fried egg noodle $12.00
  • Crispy Roasted Whole half $38.00
  • Stir fried with Veges $28.00
  • Crispy Roasted Pork small $14.00
  • TRADITIONAL RICE NOODLE SOUP $11.00
    • beef or chicken
  • GRILLED CHICKEN ON RICE $14.00
  • VERMICELLI WITH GRILLED CHICKEN $12.00
  • HUE STYLE SPICY NOODLE SOUP $12.00
  • FRIED RICE $14.00
    • chicken beef seafood or prawn
  • STIR FRIED CHICKEN ON RICE $14.00
  • VERMICELLI WITH SPRING ROLLS $12.00
  • PORK CHOP ON RICE $14.00
  • SPANISH OMELETTE $14.50
    • three egg omelette w/ ham, onion, capsicum, mushrooms, & cheddar cheese served w/ toast
  • THE FOOD KITCHEN'S PLATTER $13.80
    • an amazing assortment of calamari, fish, scallops, butterfly prawns, Vienna sausage & wedges served w/ salad & dipping sauce
  • THE FOOD KITCHEN'S CLUB SANDWICH $12.50
    • triple white toast layered w/ lettuce, tomato, chicken breast, crispy bacon, fried eggs, club sausage served w/ chips
  • TOASTED SANDWICHES(choice of two fillings) $3.50
    • bacon, egg, ham, cheese, tomato, pineapple, onion/extra filling $0.50 each or $1.00 for mushroom, chicken, avocado
  • FULL MONTY $12.80
    • two eggs any style w/ crispy bacon, grilled sausages, hash browns & mushrooms w/ your choice of drink tea, coffee or juice served w/ toast
  • CHICKEN FILLETBACON & CHEESE BURGER $8.50
    • tender chicken breast lightly breaded & shallow fried tooped w/ bacon & cheese served w/ chips & mayonnaise
  • EGGS BENEDICT $12.00
    • two poached eggs served w/ English muffins, sauteed spinach, onion & smoked bacon(extra piece bacon $1.50/extra smoked salmon $2.00
  • SNACK BOX $7.50
    • 1 chicken thigh,1 drum stick & chips
  • Cured Salmon $6.00
  • Big Breakfast Plate $21.00
    • free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
  • Buckwheat Hotcakes (GF) $18.00
    • organic maple, hung coconut yoghurt and medjool date paste
  • Extra Toast $3.00
  • Squid Bruschetta $21.00
    • marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
  • Halloumi $5.00
  • The Ladyboy $22.00
    • prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
  • Add an egg $ 3.00
  • Hapuka, tagine, couscous, carrot, date chutney
  • Panettone pudding, vanilla bean custard, chocolate ganache
  • Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
  • Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
  • Desserts $12.00
  • Lamb neck, roast onion, Paris potato, Bordelaise, spinach
  • Garlic custard, mussels, clams, bouillabaise
  • Starters $12.00
  • Osam-bulgogi $15.00
    • BBQ pork & squid with rice
  • Gamjatang $45.00
    • Pork backbone soup
  • Kimchi-jjigae $12.50
    • Kimchi soup with tofu and rice
  • Budae-jjigae $36.00
    • Korean army soup
  • Gajami-gui $17.00
    • Pan-fried flounder fish
  • Chicken-katsu $14.50
    • Chicken cutlet with rice and salad
  • Kimchijeon $20.00
    • Korean pancake made with chopped kimchi
  • Youngyangtang $15.50
    • Lamb soup with rice
  • Bowl of wedges $5.00
  • Spring Rolls & fries $7.50
  • Lasagna & fries $10.00
  • Nuggets & fries $7.50
  • Bowl of fries $3.50
  • Steak & cheese pie $3.50
  • Samosas & fries $7.50
  • Mince & cheese pie $3.50
  • Pork with Rice $ 13.00
  • Cold Noodles $ 13.00
  • Cutlass-fish Boiled $ 17.00
  • Seafood Hot Pot (Small/Large) $ 45.00/$65.00
  • BiBim Bap $ 13.0
  • Tonkatu $ 15.00
  • Noodles in Cold Soy Bean Soup $ 13.00
  • Bibimbap in Hot Stone Pot $ 15.00
  • Chicken, Beef or Lamb $12.00
  • Vegetarian $ 11.00
    • With tofu
  • Sizzling Mixed Seafood
  • Chicken, Beef or Lamb $12.00
  • Chicken,Beef or Lamb $12.00
  • Mix Seafood Or Prawns Or Squid $14.50
  • Chicken,Beef or Lamb $12.50
  • Vegetarian $ 11.00
    • With tofu
  • Omelettes N/A
    • smoked salmon, feta, spinach, bacon, cheese, tomato, onion, feta, spinach, pesto
  • Aoli Beef Salad N/A
    • soli seared beef, w a minty crisp salad topped w crispy noodle
  • Vege Breaky N/A
    • eggs any style, avo wedge, roast tomato, potato cake, spinach, cottage cheese, ciabatta
  • Pickles Breaky N/A
    • two eggs, bacon, kransky sausage, saute mushroom, roast tomato, potato cakes, ciabatta
  • Wood Fired Pizzas N/A
    • Margarita, hawaiian, supreme, pepperoni, smoked salmon, vegetarian
  • French Toast N/A
    • battered brioche w banana, bacon, maple cream and berry sauce
  • Potato Cake or Benedict N/A
    • homemade potato cake or english muffin w spinach, poached eggs & hollandaise, bacon, mushroom or salmon
  • Porridge N/A
    • w fresh banana, sultanas, maple syrup, coconut & brown sugar
  • SPICE CRUSTED LAMB RACK $36.50
    • SW spinach potatoes & FW a tomato, turmeric, ginger Moilee sauce(chefs recommends medium rare)
  • ICY SLICYS $6.50
    • vanilla ice cream sandwiched betwen pink wafer biscuits
  • SALAD OF ROASTED CHICKEN BREAST $23.50
    • filled w cream cheese basil & pistachio SW Israeli Couscous, Roasted red pepper pine nut FW lemon juice & olive oil
  • ARTISAN BEER BATTERED FISH & CHIPS $29.50
    • SW rocket salad tartare sauce & lemon
  • TWICE COOKED PORK BELLY $33.50
    • SW soft & crispy egg noodles & an Asian herb salad FW a sticky caramel sauce
  • SALT & PEPPER CALAMARI $22.50
    • w Rocket/garlic aioli & lemon
  • ICE CREAM SUNDAE $6.50
    • double scoop of vanilla Ice cream SW your choice of chocolate or raspberry sauce
  • CHEF'S SPECIAL ENTREE $15.50
    • carrot cauliflower & feta fritter w Roasted Cherry tomatoes & rocket FW a cumin infused fresh yogurt
  • Falafel Vegetarian Combo $12.00
    • Falafel, chips and a 420ml drink
  • Chicken Kebab Combo $12.00
    • Chicken kebab, chips and a 420ml drink
  • 3 Piece Pack $ 7.00
    • 3 drumstick and regular chips with cosmo,s tasty chicken salt
  • 4 Piece Chicken Combo $15.00
    • 2 x Chicken thighs, 2 x drumsticks, chips, 2 x 420ml drinks
  • Single $2.50
  • Single $2.50
  • Lamb Kebab Combo $12.00
    • Lamb kebab, chips and a 420ml drink
  • Lamb or Chicken
  • -with streaky bacon $16.00
  • -with salmon $19.50
  • -Add Bacon for $4.00
  • Never ending brunch (until 2pm)
  • -with bacon, banana & maple syrup $16.50
  • Eggs Benedict
    • Poached eggs with hollandaise
  • Cinnamon french toast
  • Eggs on toast $8.50
Red Beach Bakery

Red Beach Bakery

location

Address

42/6 Red Beach Road, Rodney, Auckland, 0932, New Zealand

phone

Phone

094267992

email

Email

None

clock

Opened hours

Monday: 5:30 AM – 4:30 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 5:30 AM – 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating Not Available

Location
42/6 Red Beach Road, Rodney, Auckland, 0932, New Zealand
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