Red Cherry in Hamilton Menu

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Red Cherry in Hamilton has no menu available, but can choose from many other options such as Battered fish or Panfried Fish from Waihi RSA. Ichiban Sushi & Noodle Bar offers many options including Roast pork ramen and Spicy miso ramen. Tuk Tuk Thai Food includes a wide range like Seafood or (Fried rice noodles with Thai sauce). Granola and Breakfast Available 8am - 2.30pm Daily from . Bosco Cafe offers Hollywood Bakery & Espresso and 1/2 TOMATO.

Nearby Sample Menus

Vegetarian Roll (8pc) $14
Prawns only $16
Tataki Beef Sashimi $19
Scallops only $16
Donburi $18
Tofu $10
Sweet Beef 'Yakiniku' see above
Spicy Salmon Salad see above

Cupcakes $4.50
- Pink lemonade; Passionfruit & lime; Red velvet; Chocolate fudge; Sugar Plum
Bacon wrapped free-range chicken breast $9.50
- w. buffalo mozzarella & spinach stuffing
Fruit friands $5.50
- Rhubarb & vanilla; Apricot, honey & almond; Plum & almond; Mango, lime & coconut; Chocolate & cherry
Salmon hash $17.50
- w. crispy potato, rocket, peas, poached egg & gremolata
River Kitchen scones $4.50
- Custard & date; Potato, cheese & red pepper
Roast mushrooms $17.00
- w. feta, thyme & garlic bean puree on bruschetta
Seasonal favourites N/A
- Slow cooked Lamb shank terrine; Roast pumpkin koftes; Wild Venison scotch eggs; Baked polenta w. eggplant & mozzarella ;Vietnamese rice paper rolls; River kitchen lasagne ; Baked stuffed egg
Baked eggs $14.50
- w. chorizo or bacon $20.00

Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
Salad and Vegetables N/A
Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A

Prawn and Avocado Salad $22.00
- Tiger prawns with avocado served with mesculin, tomato, cucumber, red onion, tangy seafood dressing and a balsamic glaze
Babaganush
- chargrilled aubergine and tahin
Vegetable Moussaka $20.00
- Layers of potato and kumara, roasted vegetables and béchamel sauce served on rice with salad greens, tabouleh, hummus, yogurt and sweet chilli sauce.
Slow Roasted Lamb $12.50
Smoked Ham $20.00
- Smoked ham, pineapple and mozzarella
Parmesan and sea salt pide $7.50
- on Turkish flat bread
Falafel $20.00
- Falafel, fresh tomato, onion, capsicum and mozzarella with barbecue sauce
BBQ

Squid and Pork Bulgogi $30.00
- marinate squid, pork slices, onion, carrot and cabbage with spicy chilli sauce then stir-fried at your table
Spicy Marinated Sliced Pork $22.00
- marinated slices of pork belly with chilli paste and vegetables.BBQ'd at your table on a traditional iron plate
Broiled Marinated Beef Ribs $26.00
- a gourmet dish using a unique cutting of beef ribs and BQQ'd at your over traditional Korean Oak charcoal for the authentic flavour
Ox Bone Soup $13.00
- boiled ox bone broth with beef slices and noodles
Udong $12.00
- thick wheat noodles in soup with fish cake and a prawn
Spicy Tofu-Dregs Stew $30.00
- stewed tofu dregs with kimchi and pork
Spicy Chicken Stew $36.00
- stewed chicken pieces with potato, carrot, onion and chilly sauce.
Oyster and Pork $40.00
- steamed pork and fresh oyster with vegetable

American Brownie $13.1
- chocolate cream, berry compote, chocolate ganache
Baked Oysters $13.9
- salmon bacon, miso mayo, aged cheddar - three for
Kids Pancakes $12
- Buckwheat pancake stack with either chocolate or mixed berries. Served with maple syrup and mascarpone
Chicken, Cranberry & Brie $14.7 / $25.7 / $29.3
- smoked chicken, cranberry sauce, brie, pine nuts, craisins, fresh spinach
Eggs your way $5
Rose and Vanilla Tea Panna Cotta $13.1
- lavender shortbread, earl grey syrup
Roasted Field Mushrooms $6.3
- stuffed with goats cheese & garlic
Cheesecake of the week $13.1
- ask your server for our chef's fresh creation

$10 Combo B $10.00
- 4 Fish, 3 Crab Sticks, $2.5 chips
$4 Combo C $4.00
- 6 Chicken Nuggets, $1.5 chips
25 chicken nibbles $20.00
- $3 chips
$12 Combo $12.00
- 4 Fish, 2 battered sausages, 2 crab sticks, $2 chips
$5 burger pack $5.00
- Hamburger, fish, $1 chips
$18 Combo $18.00
- 5 Fish, 4 Battered Sausages, 4 Crab Sticks,
$7 combo B $7.00
- 2 Fish, 2 Crab Sticks, $1.5 chips
$25 Combo $18.00
- 7 Fish, 7 Battered Sausages, 7 Chicken Nuggets, $3 chips

Spiced puy lentil salad (V)(GF) $21.00
- Baby beetroot, goat’s cheese, dried cranberries, honey mustard dressing
Knickerbocker glory $11.50
- Layered fruit salad, jelly & ice cream – chocolate sauce & berry coulis
Beef & mushroom burger $23.00
- With onion confit & peppered egg. Served with fries & aioli
Freshly baked croissant $17.50
- With champagne ham, brie & scorched tomato. Petit breakfast salad
-Wedges with bacon, cheese & spring onions $15.50
Pirate’s catch $11.50
- Battered fish and chips with salad & tomato mayo
One egg your way $11.50
- With bacon, cheese kransky & hash brown on toast
Granola yoghurt tart (V)(GF) $12.50
- With seasonal fruit

Crumpets $16.00
- Peanut butter mousse, jam, caramel w nuts
Milton’s hash $18.00
- Hash browns, poached eggs, hollandaise w bacon smoked salmon or mushrooms & halloumi(GF)
Brunch salad $18.00
- Crispy potatoes, greens, poached egg bacon smoked salmon or mushrooms & fried halloumi(GF)
Fries $9.00
- w aioli & tomato sauce
Sides $5.50
- Free range bacon, mushrooms, halloumi, hash brown, smoked salmon
Eggs $12.00
- Any style on white, brown or GF
Chia $11.00
- Raw date caramel, toasted sprouts +seeds w poached fruit(GF)
Toast $9.00
- White, brown or GF w housemade jam, marmalade or honey

FRIES & aioli $6.00
FRENCH TOAST $19.90
- bacon, caramelised banana & maple syrup
add salmon or sujuk sausage $22.50
add salmon or sujuk sausage $ 20.90
CORN FRITTERS $19.90
- bacon, grilled tomato, salsa, sour cream & salad
creamy mushrooms $8.50
MOZAIK BEEF SALAD $21.50
- 2 poached eggs, pomegranate dressing & fries
CORN EGGS BENEDICT
- poached eggs, corn fritters, avocado, hollandaise & rocket

Kiwi Prime Rib $39.90
- Prime Rib topped with a fried egg and 2 crispy bacon rashers.
Tasty Salad Dressing N/A
- Creamy Caesar, Chipotle Ranch, Hog’s Breath Ranch, Honey Mustard or Italian Balsamic.
Chicken Tenders $12.90
- 4 crispy chicken tenderloins with honey mustard dressing.
Mexican Beef Wrap $13.90
- Strips of grilled beef, guacamole, sour cream, shredded cheddar, Mexicana tomato salsa and rawslaw in a char-grilled tortilla. Served with Hog Tail Fries.
Hoggies Loaded Skins $12.90
- Topped with crispy bacon, melted cheddar cheese, honey sweet chilli sauce and served with sour cream.
Source Your Sauce $2.20
- Béarnaise, Byron Bay Chilli , Cheese Sauce , Creamy Mushroom , Dianne , Garlic Aioli, Garlic Cream , Guacamole, Honey Mustard Dressing, Honey Sweet Chilli, Horseradish Aioli, Mexicana Tomato Salsa, Mint Sour Cream, Napoletana , Pepper Sauce , Tomato Chilli Jam or Wasabi Aioli.
Apple Crumble Sundae $10.90
- 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble.
Pan-Roasted Fillet of Salmon $26.95
- Served with our Trim-a-licious salad.

Tofu Teriyaki $12.00
Salmon Teriyaki $17.00
Beef Teriyaki / Tuna Donburi / Crumbed Pork Donburi / Tofu Teriyaki Donburi $10.50
Include: main, salad, sushi
Chicken Teriyaki / Crumbed Chicken Donburi $11.50
Salmon Teriyaki Donburi $15.00
Beef Teriyaki / Crumbed Fried Prawn / Crumbed Fried Pork $13.00
Crumbed Fried Chicken / Teriyaki Chicken $14.00

Eggs with Toast $10
- Eggs your way - ciabatta
For the Kids $10
- Choose between: Hash brown – poached egg - bacon / Toasted waffle - streaky bacon - maple syrup / BLT – bacon – lettuce – tomato - fries
Chefs Specials P.O.A.
Roast Beef Salad $ 18
- Basil Pesto – roquette – - pickled vege - pistachio – pecorino – roast beef – sundried tomato – truffle
Extra Sauce $1
- Tomato – smoked aioli – sweet chilli – sour cream – mex salsa
BBQ Pork Salad $18
- Chinese cabbage – hazelnut – crispy prosciutto – spring roll crouton – BBQ Pork
Eggs Florentine $19.5
- Wilted spinach - pine nut and currants - field mushroom - poached egg – hollandaise
Gardens Montreal $19.5
- Herb rosti – goats cheese - asparagus - smoked salmon - poached egg – hollandaise – crispy prosciutto