Address
146 High Street,, Lower Hutt, Wellington, 5010, New Zealand
Red2 in Lower Hutt Menu
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BREAKFAST- Bagel, cream cheese & jam $6.00
- Egg on toast $8.50
- Bacon & eggs on toast $13.50
- Pancakes $13.50
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Eggs Benedict $14.00
- with bacon
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Eggs Benedict $15.00
- with salmon
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Red 2 $15.00
- big brekkie
BRUNCH- Bacon & wedges $10.00
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Burger & chips $10.00
- beef or chicken
- Red 2 BLAT $14.00
- Cajun chicken salad $13.00
- Warm bacon salad $13.00
- Smoked salmon salad $13.50
- Smoked salmon bagel $14.00
- Hot soup $8.50
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Light salad $6.50
- with bacon or smoked salmon
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Toastie $4.50
- with 2 fillings: ham, cheese, tomato, onion, pineapple, cream corn $0.50 each
SIDES- Chips $4.00
- Salad $4.00
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Extra $1.50 each
- bacon, egg, hash brown
Nearby Sample Menus
- Chicken & Egg $6.00
- Beef $9.00
- Beef $10.00
- Beef $10.00
- Chicken $10.00
- Hot Spicy Chicken and Cashew Nuts $12.00
- Combination $10.50
- Squid $11.50
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Huge potato pan $21.90
- wedges, sour cream, and salsa plus crispy potato skins filled with smoked bacon, onions, chives and melted cheddar with broccoli and cheese croquettes
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Porkies Revenge $32.90
- 2 x 2009 loin chops, marinated and long slow cooked for four hours in cider, molasses, and smoked paprika. Finished in apple syrup, served with fluffy mash. seasonal green veggies and a red wine jus.
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Crispy potato skins $12.90
- sprinkled with cheese, bacon, onions and chives, topped with sour cream
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The Big Butcher $99.00
- crispy onion rings. combo of skewers, market fish goujons with tartare. Jacks BBQ chicken wings, pork and leek bangers, potato skins with Mozzarella, smoked bacon and chives, classic fries, and Paul's awesome slow-smoked ribs and pesto bread.
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Broccoli and cheese balls(6) $12.90
- fluffy mash, steamed broccoli and cheese, crispy and golden with a sweet chilli dip
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Golden onion rings $10.90
- battered and beautiful with classic dipping sauce
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SUNDAY
- free ice cream sundae with every smoke house main
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Chef Paul's pork n leek bangers $22.90
- exclusive and hand-made in house and served on buttered mash with caramelised onion gravy
- ROAST PORK CHOW MEIN $10.50
- CHICKEN CHOP SUEY $10.50
- SWEET & SOUR WON TONS $11.50
- VEGETABLE CURRY ON RICE $10.50
- SWEET & SOUR PORK $11.50
- CHICKEN CURRY ON RICE $11.50
- SHRIMP ON RICE $11.00
- COMBINATION CHOP SUEY $12.00
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Oyster
- Seasonal
- Potato fritter $ 0.90
- Curry roll $ 2.40
- Dim sim $ 1.00
- Apricot turnover $ 2.20
- Coleslaw (Regular/Large) $ 2.20/$ 4.80
- Crumbed $ 3.20
- Tarakihi $ 6.90
- Cheddar N/A
- Sweet Chilli N/A
- Ham N/A
- Ranch N/A
- Italian Dressing N/A
- Honey Oat N/A
- Onion N/A
- Meatball N/A
- Steak Burger $5.50
- BBQ Pork Satay $10.50
- Chicken BBQ Pork/ Steak $9.50
- Vegetable/Chicken $9.50
- Thai Spicy Chicken/Pork/Steak $11.50
- Kumara Chips $4.80
- Sweet & Sour Chicken $10.50
- Dimsim $1.00
- Mussels $1.80
- Scallops $2.00
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Snack pack #3 $9.00
- 2 fish, 1 crabstick, 1 potato fritter, 1 scoop of chips
- Meat patties $2.20
- -1 doz $2.20
- Pork - rolls
- Scoop of chips $2.70
- Crab Sticks $1.60
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Ebi $28.00
- prawns
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Ika $22.00
- squid
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Sushi rolls (chicken/cooked tuna/salmon/vege) $10.00
- rice roll with roasted seaweed
- Scallops $15.00
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Fresh vegetables $16.00
- seasonal fresh vegetables
- Lychees with ice cream $7.00
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Beef ramen $14.00
- japanese rah-men noodles with beef in soup
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Miso soup $3.00
- soyabean soup
- Chicken Nuggets $0.60
- Egg $3.70
- Dinner Box, 3 pieces & chips $9.00
- Bacon 8 Egg $4.90
- Meat $2.00
- Chocolate or Jam Donut $2.00
- Roll $7.00
- Hot Dog (battered & on a stick) $2.50
- Till 3 pm
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Bacon & Banana Pancakes $13.50
- Pancakes with bacon, caramelised banana & maple syrup
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Salty Roasted Shrimp $15.00
- Vietnamese salty roasted shrimp. Served with rice on the side
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Extras $2.00
- Bacon, egg, sausage, hash browns, tomato, spinach, mushrooms
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Roasted Shrimp with Salted Egg Yolk $12.00
- Roasted shrimp with salty egg yolk. Served with special home made mayo
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Chicken Mushroom Soup $10.00
- Consisting or broth, shredded chicken, mushroom and eggs, spring onion
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Gold Fried Rice $15.00
- Pork and Chicken Saigon Paris special colored fried rice
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Bacon & Eggs $7.50
- Bacon, eggs (any style) & toast
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Tiger wedges $14.50
- Topped with bacon & melted cheese, served with sour cream & tomato relish. >>
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Pasta $15.00
- Chicken, bacon, onion, mushroom & baby spinach tossed with fettuccine, cooked in a creamy garlic sauce.
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Omelette $14.50
- 2 egg omelette served with salad greens with your choice of the following smoked salmon, baby spinach and cottage cheese, ham, tomato, cheese and baby spinach or tomato, cheese, capsicum, baby spinach and mushroom
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Chicken Burger $14.00
- Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries. >>
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Soup $9.00
- chef’s choice of fresh homemade soup, served with garlic bread
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Tiger Fries $6.50
- Steak fries served with aioli & tomato sauce.
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Chicken $14.00
- Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries.
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Beef $14.00
- Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries.
- 300gm $26.00
- 200gm $20.00
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Garlic Bread $6.00
- Toasted Ciabatta bread with garlic butter
- + garlic bread $17.00
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BBQ Pork Ribs Half rack $20 Full rack $30
- Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
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Crumbed Chicken $8.00
- with BBQ sauce and Roasted garlic aioli
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Beer battered Fish and Chips $16.00
- Fresh fish served with fries, a garden salad and tartare sauce
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Ice Cream Sundae $7.00
- your choice of chocolate, strawberry or caramel
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AFFOGATO $9.00
- vanilla ice cream, espresso
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BEETROOT & GOATS CHEESE RISOTTO $15 or $24
- rocket, walnut, parmesan
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VEGETABLE SPRING ROLL
- chilli dipping sauce
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PEACH PARFAIT $9.00
- plum & tarragon granita, sorrell
- 1/2 Dozen $21.00
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PENNE PASTA $15 or $24
- sprout leaves, beer mustard, blue cheese & onion
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ANGUS BEEF CARPACCIO $13.00
- pickled walnut, ramara, garlic dumplings
- 1 Dozen $42.00
- CHICKEN NUGGET $0.50
- Pork
- Chicken Fried Rice or Fried Noodle
- King Prawn with satay sauce $12/$14
- Nasi Goreng Rice
- Wonton with sweet & sour sauce 6 $4.00
- STEAK $4.00
- STEAK AND EGG $4.30
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Vegetarian platter for two $12.50
- Vegetable samosa, onion bhaji and vege pakora served piping hot on a sizzler
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Mango chicken H$9/F$13.5
- Chicken tikka cooked in delicious mango flavored creamy and lightly spices sauce
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Veg korma H$9/F$13.5
- Veg korma is a curry fish which is popular in india as well as in central asia, the base of the curry is yoghurt, cream, onion or tomato paste or nuts-seeds paste or a combination
- Medium curry from mains + rice + plain naan $11.00
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Lamb saag waala H$9/F$13.5
- ALamb saagwala (lamb and spinach curry) is appealing to almost any palate. it's generally one of the healthier options as it has little to no cream, and plenty of spinach!
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Chicken mughlai H$9/F$13.5
- The mughlai cooking styles is used in the traditional cuisine of north indian, pakistan, the cuisine is strongly influenced by central asian cuisine
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Roti $2.50
- Wholemeal bread
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Palak paneer H$9/F$13.5
- Cottage cheese cooked in spinach-flavored gravy
Red2
Phone
045603132
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 9:00 AM – 2:00 PM, Sunday: 11:00 AM – 2:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted
146 High Street,, Lower Hutt, Wellington, 5010, New Zealand
- Lower Hutt Cafe Food Menus
- Wellington Region Cafe Food Menus