Red2 in Lower Hutt Menu

BREAKFAST BREAKFAST
  • Bagel, cream cheese & jam $6.00
  • Egg on toast $8.50
  • Bacon & eggs on toast $13.50
  • Pancakes $13.50
  • Eggs Benedict $14.00
    • with bacon
  • Eggs Benedict $15.00
    • with salmon
  • Red 2 $15.00
    • big brekkie
BRUNCH BRUNCH
  • Bacon & wedges $10.00
  • Burger & chips $10.00
    • beef or chicken
  • Red 2 BLAT $14.00
  • Cajun chicken salad $13.00
  • Warm bacon salad $13.00
  • Smoked salmon salad $13.50
  • Smoked salmon bagel $14.00
  • Hot soup $8.50
  • Light salad $6.50
    • with bacon or smoked salmon
  • Toastie $4.50
    • with 2 fillings: ham, cheese, tomato, onion, pineapple, cream corn $0.50 each
SIDES SIDES
  • Chips $4.00
  • Salad $4.00
  • Extra $1.50 each
    • bacon, egg, hash brown

Nearby Sample Menus

  • C/B/P/V $9.00
  • 7. Pho (Rice Noodle Soup)
  • 18. Nua Num Mun Hoi $18.00
    • Beef and vegetables stir fried with oyster sauce
  • 11. Gaeng Daeng Gai $18.00
    • Chicken curry and vegetables
  • 4. Tung Tong (6) $9.00
    • Deep fried pastry filled with minced pork, kumara and onion
  • 16. Preel Wan Moo $18.00
    • Sweet and sour pork stir fried with vegetables
  • 14. Malsamun Gai $18.00
    • Chicken curry with potatoes, carrots, kumara and peanuts
  • 21. Pud Satay Nua $18.00
    • Beef and vegetables stir fried in sweet peanut sauce, curry paste and roasted peanuts
  • Lamb with Ginger & Spring Onion $17.00
  • Whole for $30.00
  • Roast Pork Wonton Noodles Soup Small $6.50 Large $10.00
  • T-bone steak and eggs $19.00
  • Chicken with Spicy Peanut Sauce $8.00
  • Sichuan King Prawn & Vegetables $19.00
  • Roti with Satay Sauce $4.00
  • Sichuan Scallops & Vegetables $19.00
  • Chicken burger $6.90
  • Oysters
  • Crumbed prawn cutlets $1.10
  • Vegetarian rolls / lump & spinach frit / lasagna square $2.60
  • Scallops $2.00
  • Minimum order
  • Family pack #4 $14.50
    • 4 fish, 1 scoop
  • Fish dinner $9.90
  • CHICKEN SCHEZUWAN FRIED RICE $12.50
    • Basmati rice cooked with boneless chicken, ginger, garlic, spring onions, soy sauce finished with spring onions.
  • CHICKEN KADAI $15.50
    • Tandoori boneless chicken cooked with onions, tomatoes, capsicum and brown gravy with fresh coriander.
  • MALAI MURGH TIKKA $12.00
    • Skewered cubes of boneless chicken is marinated in thick yogurt, cream/malai, cheese, saffron, herbs and spices and then skewered and cooked in tandoor -5 pieces
  • CHICKEN CHILLY (DRY/SAUCE) $14.00
    • Boneless chicken deep fried in oil and sautéed with spring onions, capsicum, ginger, garlic, green chili and soy sauce.
  • DAAL MAKHANI $14.00
    • Black lentils and kidney beans cooked with tomatoes, spices and finished with cream.
  • CHICKEN TIKKA $12.00
    • Small pieces of boneless chicken are marinated in yogurt and seasoned with tandoori masala, then skewered and cooked in tandoor -- 6 pieces.
  • PLAIN DOSA $8.00
    • Traditional South Indian pancake made with rice and white lentils ground with water served with sambar, coconut, and tomato chutney.
  • MALVARI PRAWNS $16.00
    • Traditional South Indian dish cooked with grounded coconut, coconut milk, Indian spices with curry leaves and mustard seeds.
  • Ice cream $3.50
  • Sizzling beef $18.00
    • with onions and black pepper
  • Lemon chicken $16.00
  • Stir-fried Vegetables 12.00
  • Crispy chicken wings(4 pcs) $6.00
  • Chilli chicken wings $16.00
  • Orange fresh mushrooms $18.00
  • Tofu $12.00
    • with oyster sauce
  • Squid Ink Linguine $26.00
    • Garlic, Shrimp, Scallops & Cherry Tomatoes
  • Prosciutto Mozzarella $13.00
    • Tomato, Pesto & Balsamic Glaze
  • Chicken Spinach $21.00
    • Mushroom, Onion & Rose Sauce
  • Garden Tomatoes $14.00
    • Mesclun, Mint, Basil, Balsamic & Olive Oil
  • Margherita $16.50
    • Fresh Basil & Mozzarella
  • Chicken Parmesan $28.00
    • Seasonal Salad
  • Carbonara $18.00
    • Bacon & Cream Sauce
  • 300G Sirlon Steak $28.00
    • Scallop Potato & Seasonal Veggies
  • Chargrilled Thai Pork Skewers $17.50
    • with green papaya salad and nam jim dressing, served on fragrant rice
  • Manuka Smoked Bacon $6
  • Smashed Avocado $5
  • House Smoked Fish Kedgeree $18.00
    • wood roasted and served with a perfect poached egg, italian parsley and a lemon cheek
  • Aoraki Smoked Salmon $6
  • Roasted Tomatoes $4
  • Soft Shell Tacos $16.50
    • chipotle spiced pork with pineapple and avocado salsa, pickled red cabbage and coriander
  • New York Style Aoraki Salmon Bagel $13.50
    • cream cheese, capers, red onion and dill
  • •Sushi 8pcs
  • Avocado Roll* $8.50
  • so Salmon Aburi Don $13.00
  • White fish Sashimi 7pcs $10.00
  • Crumbed Prawn Cutlet
  • (All Bento served with Miso Soup, Rice, Kaiso Seaweed, Ebi Fry (Crumbed Prawn) and 1 Potato Croquette.)
  • Kumara Chips*
  • lmon Katsu Don $13.00
  • Roast pork / chicken / beef $11.00
  • Roast pork / chicken / beef $12.00
  • Vegetables $10.00
  • Shrimp / combination $13.00
  • Set menu d $33.00
    • For 2 - 3 people, combination fried rice, sweet & sour pork, beef with vegetables
  • Combination seafood with vegetables $17.00
  • Roast pork / chicken / beef $12.00
  • Fish $2.80
  • Pineapple $1.50
  • Fish in Black Bean Sauce $16
  • Fish in Sweet & Sour Sauce $16
  • Chicken and Sweet Corn $4.50
  • Hot & Spicy Szechwan Chicken $9.80
  • Deep Fried Squid $4.80
  • Stir Fried Shanghai Noodles $9.50
  • Deep Fried/Steamed Pork Dim Sim (5) $4.80
  • Family Pack 2 $22.90
    • (5 battered fish, 2 scoops chips, large coleslaw)
  • Kumara Chips (scoop) $5.00
  • Whitebait Fritters each, seasonal $6.90
  • Scallops, each $2.50
  • Paua Fritter (homemade) $5.90
  • Mussels fresh, battered $1.30
  • Sausage $2.80
  • Seafood Basket $13.90
    • (1 crabstick, 2 squid rings, 2 mussels. 2 scallops, chips, small tartare sauce) >>
  • Chicken
    • Marinated in mild adobo
  • Power $14.50
    • Black rice, extra meat, salsas and sauce
  • Nachos, Chikito, Taco, Dos Capas or Quesadilla +$1.50
  • Meat Quesadillas $9.50 For Two
    • Choice of meat, tomato salsa, melted cheese and sauce
  • Burrito $14.50
    • IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
  • Guacamole Extra
  • Coriander & Onion Salsa
  • Pork
    • Smoked with mild guajillo, cumin and ginger
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
  • - Regular $4.50
  • - Regular $4.50
  • - Large $6.50
  • - Large $6.50
  • Peri-Peri Chips
    • Curb your craving
  • 3 BBQ Thigh Fillets $11.90
    • 3 BBQ Chook thigh fillets, kids juice & corn or chips
  • Seriously Large Peri-Peri Chips $9.50
  • Two fish $5.00
  • Three drums + chips $7.90
  • Fresh Cream Donut $ 2.00
  • Five fish + two small chips $16.00
  • Two thighs + two drums + two wings+ $4.50 chips + 1.5 l drink $20.00
  • Custard Square $ 2.20
  • Mashed Egg $ 3.00
  • Mudcake $2.50
  • Salad Burger $14.00
    • Aioli, cheese, onion rings, tomato, lettuce, and tomato relish
  • Chicken, Mushroom, & Pesto Fettuccine $18.00
    • Fresh chicken tenderloins, in a mushroom sauce, pesto, tomato - served with garlic bread and fresh garden salad
  • Chicken Salad $15.00
    • Sliced crumbed chicken with fresh mixed lettuce, cherry tomatoes, capsicum, cucumber, carrot, red onion, served with a ceasar dressing
  • BBQ Pork Ribs
    • Spare ribs drenched in our homemade bbq sauce and cooked tender until just holding the bone, served with coleslaw, wedges, and sour cream
  • Sweet Chill Beef Wrap $17.00
    • Sweet chili marinated steak, cucumber, tomato, capsicum, lettuce - all wrapped in a warm tortilla
  • Chicken Tenders $8.00
    • Fresh chicken tenderloins in our home-made crumb, layered on a bed of lettuce, accompanied by bbq and aioli sauce
  • Satay Chicken Wrap $17.00
    • Fresh chicken tenderloins cooked in satay sauce, cucumber, tomato, carrot, capsicum, and lettuce - all wrapped up in a warm tortilla
  • Single Fillet $16.00
Red2

Red2

location

Address

146 High Street,, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045603132

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 9:00 AM – 2:00 PM, Sunday: 11:00 AM – 2:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
146 High Street,, Lower Hutt, Wellington, 5010, New Zealand
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