Red2 in Lower Hutt Menu

BREAKFAST BREAKFAST
  • Bagel, cream cheese & jam $6.00
  • Egg on toast $8.50
  • Bacon & eggs on toast $13.50
  • Pancakes $13.50
  • Eggs Benedict $14.00
    • with bacon
  • Eggs Benedict $15.00
    • with salmon
  • Red 2 $15.00
    • big brekkie
BRUNCH BRUNCH
  • Bacon & wedges $10.00
  • Burger & chips $10.00
    • beef or chicken
  • Red 2 BLAT $14.00
  • Cajun chicken salad $13.00
  • Warm bacon salad $13.00
  • Smoked salmon salad $13.50
  • Smoked salmon bagel $14.00
  • Hot soup $8.50
  • Light salad $6.50
    • with bacon or smoked salmon
  • Toastie $4.50
    • with 2 fillings: ham, cheese, tomato, onion, pineapple, cream corn $0.50 each
SIDES SIDES
  • Chips $4.00
  • Salad $4.00
  • Extra $1.50 each
    • bacon, egg, hash brown

Nearby Sample Menus

  • 35. Pork Ribs (6) $20.00
    • Fried pork ribs served with sweet & sour chilli sauce, soup and steamed rice
  • 28. Plear (Vietnamese) $18.00
    • Your choice of chicken or beef stir fried with fresh vegetables, lemon juice, peanuts, chilli and mint
  • 41. Preel Wan Pla $25.00
    • Sweet and sour fish stir fried with vegetables
  • 40. Gaeng Daeng Pla $20.00
    • Fish curry and vegetables
  • 38. Yum Beef Salad $25.00
    • Grilled beef slices infused with red onions, tomatoes, mint, lemon juice, chillies, vermicelli noodles and served with steamed rice. Please note that this dish is served cold.
  • 7. Pho (Rice Noodle Soup)
  • 20. Gai Pud Khing $18.00
    • Chicken stir fried with ginger and vegetables
  • 3. Chicken Satay (5) $10.00
    • Marinated thin slices of chicken on a skewer
  • Kung bo chicken with vegetables and rice / Roast pork and tofu with rice $12.90
  • Chicken and pineapple fried rice $10.90
  • Steamed fish fillet with ginger and spring onion on rice in bamboo tube $13.90
  • Pad thai with chicken $10.90
  • Steamed dim sims (4) $6.00
  • Steamed fish fillet with ginger and spring onion in soya sauce and rice $12.90
  • Nasi goreng $10.90
    • Spicy fried rice with chicken or beef
  • Steamed dumplings (4) $5.00
  • hamburger $4.00
  • Meat Patties $2.40
  • 12 Fish & 3 Chips $36.00
  • Hash Brown $1.00
  • Stuffed Mushrooms $1.50
  • Chips $2.70
  • Squid ring $0.80
  • Whole Chicken $17.00
  • Crispy Calamari $16.00
    • Pesto Mayo Dipping Sauce
  • Pesto Penne $19.00
    • Chorizo, Olives & Capsicum
  • Chicken Spinach $21.00
    • Mushroom, Onion & Rose Sauce
  • Beef Sausage $21.00
    • Chorizo & Fennel
  • Cheesy Garlic Bread $8.00
  • Carbonara $18.00
    • Bacon & Cream Sauce
  • White $22.00
    • Chicken, Bacon, Ricotta, Spinach & Red Onion
  • Spaggetti &Meatballs $19.00
  • Napoli
    • Tomato, salami, mozzarella, roasted artichokes, kalamata olives, capers and fresh basil
  • Pasta Salad del Giorno $15.50
    • Al dente pasta with fresh, seasonal vegetables finished with extra virgin olive oil and wine vinegar dressing. (Gluten Free)
  • Marinara
    • Tomato, mozzarella and a selection of seafood
  • Isle of CaprI
    • Tomato, mozzarella, Italian sausage, rocket and cherry tomatoes
  • Risotto del Giorno $15.50
    • Tender, creamy arborio rice finished with Italian parmesan cheese. Ask about todays flavour
  • Alle Salmoone
    • Smoked salmon, tomato, mozzarella, capers and rocket
  • Arancini $12.90
    • Crisp little balls of piping hot risotto stuffed with melting gorgonzola cheese, served with a cool rocket salad
  • Standard Pizza's Sm: $15.90 Lg: $21.00 unless otherwise stated
  • Gotham grilled BLT $13.5
    • sandwich.
  • Soup of the day $10
    • with toasted five grain or sourdough
  • Tomato relish $1
  • Open sirloin steak sandwhich $19.5
    • roasted flat mushrooms, rocket, salsa verde
  • Gherkin $2
  • Half bowl of fries $4
  • Eggs Benedict(ham) $17
  • Tomato and red onion $3.5
  • Chocolate Cake $ 2.20
  • 5 drums $10.90
  • Fresh Cream Flap Jack $ 2.00
  • Five fish + two small chips $16.00
  • Fresh Cream Apple Turnover $ 2.00
  • Wing $2.00ea
  • One thigh + chips $5.00
  • One sausage + chips $5.50
  • 4. Hash Brown $11
  • Dinner Box $9
  • Chicken Wing $1.80
  • 16.Blat $11
  • 13.Pork Chop $12.90
  • 2. Omelette $11
  • Lamb Shank $7
  • 12.French Toast $11
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Pasta of the Day
    • See our Chef's special board
  • vegetarian $15.50
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • - with preserved & cream cheese $6.50
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Soup of the Day $12.50
  • Café Murphy (Irish whiskey) $7.50
  • Café Latte $4.50
  • Flat White $4.50
  • Selection of New Zealand cheeses $15.00 / $24.00
    • with quince jelly, grapes and crackers (1 person / 2 persons)
  • Chicken Pho $15.90
    • Vietnamese chicken soup, with coconut, rice noodles, coriander, mint and sambal oelek
  • Fried duck livers $16.90
    • with cranberry compote, caramelized onions and herb salad
  • Chicken salad $16.90
    • with sweet potatoes, sundried tomatoes, sour cream, herb mayonnaise, horseradish sauce and egg
  • Banoffee pie $14.90
    • with roasted banana, salt caramel, cream diplomat, and chocolate shards
  • Small $4.00
  • Chicken $7.00/$7.50
  • Grarvy sauce $0.50
  • Pork $10.00/$12.00/$16.00
  • Chicken $10.00/$12.00/$16.00
  • Beef $10.00/$12.00/$16.00
  • Roast rolls $12.00
    • with lamb
  • Large $6.00
  • Extra Rice $ 4.00
  • Chicken Wings $7.50
    • Medium spicy wings marinated with ginger. garlic, yoghurt and spices, broiled in the tandoor
  • Paneer Makhni $8.99 / $13.00
    • Pieces of cottage cheese simmered in creamy tomato sauce
  • Aloo Mutter $8.99 / $13.00
    • A combination of potatoes and green peas cooked in tomato, onion and ground spices
  • Lamb Biryani $8.99 / $14.99
    • Tender pieces of marinated lamb cooked with basmati rice in herbs and selected spices
  • * lamb Korma (A very mild dish) $9.99/$l4.99
    • Lean pieces of lamb simmered with ground spices and cashew nut paste.
  • Vegetable Korma $8.99 / $13.00
    • A combination of vegetables simmered in cashew nuts and cream sauce with raisins and almonds
  • Chicken Biryani $8.99 / $14.99
    • Chunks of spiced chicken cooked with basmati rice, herbs and selected spices
  • Talam cake(DF)
    • Steamed Kumara and Rice Flour Cake
  • Batavia (DF)
    • Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
  • Andalas (DF)
    • Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
  • Gado-gado
    • Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
  • Lamb potato bites
    • with one bites mayo
  • -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
  • Balinese (DF)
    • Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
  • Javanese (DF)
    • Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
  • Pork Riblet / Chicken Kebab $3.00
  • Fish $2.70
  • Chicken Cordon Bleu / Bacon Cheese Toppa / Lasagne Toppa $3.00
  • American Hot Dog $3.50
  • Crab Sticks $1.50
  • Toasties W $3.00 / H $1.00
  • -Thigh $3.50
  • Dumpling $0.90
  • Wairarapa Olivo + Lot 8 extra virgin olive oils $5
  • Todays line caught fish, kaimoana escebeche, Spanish romesco, carrot + vanilla puree MP
  • Olives, orange peel, rosemary, vanilla $8
  • Chocolate truffle $3
  • Over the Moon Triple Cream Brie + aged blue, balsamic strawberries, quince $16
  • Roasted Green Meadows Angus rump cap, French onion butter, green beans, steak sauce, poutine - Kingsmeade curd, oxtail gravy for two $78
  • Pigs head terrine, preserved peaches, chicken parfait, grilled chorizo, white onion kimchi, milk bread toast $19
  • Ora king salmon belly, gin botanicals, vanilla, compressed cucumber, damson plum $17
Red2

Red2

location

Address

146 High Street,, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045603132

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 9:00 AM – 2:00 PM, Sunday: 11:00 AM – 2:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
146 High Street,, Lower Hutt, Wellington, 5010, New Zealand
Similar Restaurants based on Cuisines