Address
146 High Street,, Lower Hutt, Wellington, 5010, New Zealand
Red2 in Lower Hutt Menu
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BREAKFAST- Bagel, cream cheese & jam $6.00
- Egg on toast $8.50
- Bacon & eggs on toast $13.50
- Pancakes $13.50
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Eggs Benedict $14.00
- with bacon
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Eggs Benedict $15.00
- with salmon
-
Red 2 $15.00
- big brekkie
BRUNCH- Bacon & wedges $10.00
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Burger & chips $10.00
- beef or chicken
- Red 2 BLAT $14.00
- Cajun chicken salad $13.00
- Warm bacon salad $13.00
- Smoked salmon salad $13.50
- Smoked salmon bagel $14.00
- Hot soup $8.50
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Light salad $6.50
- with bacon or smoked salmon
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Toastie $4.50
- with 2 fillings: ham, cheese, tomato, onion, pineapple, cream corn $0.50 each
SIDES- Chips $4.00
- Salad $4.00
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Extra $1.50 each
- bacon, egg, hash brown
Nearby Sample Menus
- Won Ton & Roast Pork $10.50
- Meats $4.00
- 6 Fish, 2 Hot Dogs, 2 Potato Fritters, 2 Scoops of Chips $24.00
- Sausage $2.30
- Chicken Nugget $0.90
- Sweet & Sour Sauce(Bowl) $2.50
-
Chicken Meal $13.50
- 1/2 Chicken, or 3 Pieces, Chicken Schnitzel, 2 Eggs, Chips & Salad
- Chicken $9.50
- Chicken schnitzel dinner $9.50
- Vegetarian rolls / lump & spinach frit / lasagna square $2.60
- Egg burger $6.50
- Fillet dinner $13.90
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Family pack #2 $18.00
- 3 fish, 3 hot dogs, 1 scoop, chips
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Family pack #4 $14.50
- 4 fish, 1 scoop
- Fish dinner $9.90
- Chicken
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Mexican Eggs $17.50
- Creamy scrambled eggs with red peppers and Jalapeno, spicy beans and fried tortilla
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Eggs Florentine (Spinach) or Monty (smoked salmon) $16.50
- poached eggs with hollandaise and hash brown on toasted Turkish bread
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Bruschetta Plate N/A
- wood fired smoked salmon with cream cheese capers and lemon
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Steak Cut Fries $7.50/ $4.50
- with garlic aioli (large or small)
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Bruschetta Plate N/A
- hummus and grilled herb halloumi
- Scrambled Egg on Toast $5.00
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Pancakes $7.50
- with bacon, banana and maple syrup
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The Fiend $20.50
- Streaky bacon, beef sausage, poached eggs, hash brown, portobello mushroom, grilled tomato and toast
- Fried peanuts $5.00
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Sizzling lamb $18.00
- with onions & black pepper
- Garlic & chilli strips pork $17.00
- Mushrooms $12.00
- Chilli chicken wings $16.00
- Sweet & Sour vegetables $5.00
- Boiled rice/Pai Fan $1.5/p
- Crab and shark'fin Vegetarian $6.00/$18.00/$26.00
- 12 Fish & 3 Chips $36.00
- fish $4.50
- Corn on Cob $2.20
- blue Cod $9.00
- Blue cod $13.00
- Crumbed King Prawn $1.00
- Sausage $2.50
- Groper $7.00
-
14. Spring Rolls on Rice Vermicelli and Salad and Peanuts $12.00
- Served with special fish sauce on side.
- 11. Prawn Stir-fried with Noodle and Veg $13.50
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4. Chicken Skewers $8.50
- Chicken breast marinated in sweet chilli, soy sauce, lemongrass, garlic, pepper and onion.
- 23. Prawn curry on rice or roti $14.00
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20. Beef or chicken satay $13.50
- beef or chicken stir fried with chilli, lemongrass, onion and peanut served with rice
- 24. Beef/pork/chicken curry on rice or roti $12.50
-
2. Summer rolls or vege summer rolls $7.90
- Pork, shrimp, egg, salad, rice vermicelli wrapped in soften rice paper. Served with peanut dipping sauce.
- 18. Stir- fried rice with chicken/beef/pork $12.00
- Mushrooms $6.00
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Speight's Pie $21.20
- Homemade pie of the day served with side salad & fries. Our friendly staff will let you know what the chef has created today. Beer Match: Your waiter can suggest a suitable beer to have with today's pie
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Ophir Corn Fritters $19.80
- Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.
- Peppercorn Sauce $2.50
- Avocado $4.00
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High Country Hog $27.90/ $32.90
- Two giant bacon-cured chops, served on potato, red onion and cabbage hash, topped with apple and pear chutney, finished with lashings of Ale House Gravy and seasonal vegetables. Beer Match: This is great with a glass of Speight's Gold Medal Ale.
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Warm Roast Vegetable Salad $20.00
- A combination of oven roasted root vegetables cooked with dukkah spices, feta cheese, cos lettuce, walnuts and olives finished with Ale House dressing and a splash of aioli. Add bacon: $ 23.60 Beer Match: A lovely meal to have with a Speight's nutty and grassy Gold Medal Ale.
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Moeraki Mussels $17.50
- Green lipped mussels simmered to perfection in our homemade green curry sauce.
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MANGO CHICKEN
- tender boneless pieces of chicken cooked in a creamy mango sauce
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GARLIC CHICKEN TIKKA $16.00
- tender boneless chicken pieces marinated in herbs and spices and roasted in the tandoor MAIN
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VEGETABLE KORMA
- seasonal vegetables simmered in creamy cashew nut gravy
- EXTRA STEAMED RICE $2.50
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PANEER TIKA MASALA
- homemade cottage cheese cooked with ginger, garlic onions, tomatoes and mild spices
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CHICKEN WINGS $9.00
- tasty spiced chicken wings cooked in the tandoori oven
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LAMB BLACK PEPPER
- lamb cooked with black pepper and a touch of cream
- SWEET MANGO CHUTNEY $2.50
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Option 4 $3.80
- 1/2 scoop chips,2 x chicken nuggets, 3 x fish bites
- Cheese & Egg $4.50
- Corn on the cob $1.60
- Ham $2.70
- Tomato $2.70
- Bacon & Egg $4.50
- Chicken nuggets $0.80
- Fish $2.80
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Prawn Katsu Roll $12.50
- (Cabbage, Mayo, Tartare Sauce, Prawn Katsu)
- Tempura Fish 1pc
- Chicken Curry Puffs (2pcs)
- Pork Gyoza 8pcs
- Choice of: $17.00
- Tuna Sashimi 5pcs $12.00
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Nigiri 6pcs $12.00
- Fresh Salmon, Prawn, Tuna (Please ask our stock)
- Scoop of Chips*
- Bacon Burger $4.50
- Chinese Pork Bun $2.50
- Steak Burger $4.50
- Chicken Breast Burger $5.00
- Spring Roll $2.00
- Tarakihi $6.50
- Hot Dogs $2.20
- Potato Wedges $4.50
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Fresh Cut Fries $6.00
- Uncle Mike’s are skin-on and fresh cut daily – never frozen. Served with tomato sauce.
- Beef Burger
- Served with your choice of house-made honey mustard, balsamic vinaigrette or buttermilk ranch dressing.
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‘Half & Half’ $36.00
- A combo of our two signature dishes - a half rack of pork ribs and a single ‘Big Daddy’ Beef Rib served with our famous BBQ baked pork and beans and fresh cut fries.
- BBQ Wrap Your choice of smoked chicken, pork or beef wrapped in a flour tortilla with lettuce, veggies and Uncle Mike’s Kansas City BBQ sauce. $13.00
- American Hot Dog
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Ice Cream Float $7.00
- - Your choice of Coca-cola or A&W Root beer poured over vanilla ice cream.
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Swiss Mushroom Burger $17.00
- A delicious flame-grilled beef burger cooked to order and topped with grilled mushrooms, Swiss cheese, lettuce, tomato and onion.
- Fish Burger $7.90
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The Hallouminati $11.00
- lamb burger with hallo
- Tomato Sauce (can) $2.00
- Tartare sauce(punnet) $3.00
- Regular Chicken $6.50
- Egg $1.50
- Banana fritter $2.80
- Gourmet Steak & Egg $12.50
- Iceberg wedge salad, Caesar condensed milk dressing, parmesan $7
- Roasted Green Meadows Angus rump cap, French onion butter, green beans, steak sauce, poutine - Kingsmeade curd, oxtail gravy for two $78
- Braised shin of beef, cauliflower remoulade, crispy oyster “BLT”, braising juices $33
- Over the Moon Triple Cream Brie + aged blue, balsamic strawberries, quince $16
- Butternut agnolotti, pickled shiitake, date, parmesan, curry leaves, burnt apple butter $15
- Chocolate truffle $3
- Green beans, seaweed + lemon butter $8
- Saparosso barrel aged balsamic $3
- Scallops and vegetables with Cashew Nuts $24.50
- Sweet & Sour Pork $17.50
- Steamed Whole Fish (Blue Cod) $38.00
- Mee Goreng (Spicy Fried Noodles) $15.50
- Egg Fried Rice with Spring Onion $12.50
- Blue cod whole Fish in Szechwan Chilli Oil $40.00
- Deep-fried King Prawns (4 pieces) $9.50
- Deep fried Squid $7.50
Red2
Phone
045603132
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 9:00 AM – 2:00 PM, Sunday: 11:00 AM – 2:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted
146 High Street,, Lower Hutt, Wellington, 5010, New Zealand
- Lower Hutt Cafe Food Menus
- Wellington Region Cafe Food Menus