Address
146 High Street,, Lower Hutt, Wellington, 5010, New Zealand
Red2 in Lower Hutt Menu
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BREAKFAST- Bagel, cream cheese & jam $6.00
- Egg on toast $8.50
- Bacon & eggs on toast $13.50
- Pancakes $13.50
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Eggs Benedict $14.00
- with bacon
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Eggs Benedict $15.00
- with salmon
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Red 2 $15.00
- big brekkie
BRUNCH- Bacon & wedges $10.00
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Burger & chips $10.00
- beef or chicken
- Red 2 BLAT $14.00
- Cajun chicken salad $13.00
- Warm bacon salad $13.00
- Smoked salmon salad $13.50
- Smoked salmon bagel $14.00
- Hot soup $8.50
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Light salad $6.50
- with bacon or smoked salmon
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Toastie $4.50
- with 2 fillings: ham, cheese, tomato, onion, pineapple, cream corn $0.50 each
SIDES- Chips $4.00
- Salad $4.00
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Extra $1.50 each
- bacon, egg, hash brown
Nearby Sample Menus
- Side Black Pudding $5.00
- Bacon $5.00
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Eggs Benny $17.50
- with streaky bacon, poached eggs, hollandaise and hash brown on toasted ciabatta bread
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Seafood Chowder $16.50
- with garlic toast
- Chicken Dippers with Fries $7.50
- Scrambled Egg on Toast $5.00
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The Fiend $20.50
- Streaky bacon, beef sausage, poached eggs, hash brown, portobello mushroom, grilled tomato and toast
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Bacon and free range eggs $14.50
- on toasted ciabatta bread
- Pineapple fritter $1.60
- Steak roll $2.30
- Chicken burger $8.50
- Mussel $1 .00
- Fish burger $5.70
- Cheese $1.00
- Meat pattie $2.50
- Egg $1.00
- Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
- Little India Chilly Chutney - For the daring!!! $3.50
- Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
- Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
- Raita $3.50
- Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
- Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
- Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
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The Highlander $00.00
- Hearty 250g prime rib-eye, served with potato gratin, buttered seasonal vegetables topped with a rich beef jus and beer battered onion rings.
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Thai Beef Salad $23.80
- Marinated beef in authentic thai ingredients with salad greens, roasted cashews, crispy noodles and a refreshing homemade dressing.
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Banana Cigars $13.00
- Deep fried until golden brown served with French vanilla bean ice cream, topped with a sensational thick coconut palm sugar sauce.
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Gold Medal" Calamari $19.80/ $25.80
- Seasoned and lightly golden fried, match this with salad greens, lemon and aioli and there you have the makings of a classic. Small or large portions available. Beer Match: Goes without saying. Speight's Gold Medal – perfect!
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Sticky Date and Ginger Steamed Pudding $13.00
- Grandma's favourite recipe this one, topped with butterscotch sauce,ice cream and whipped cream.
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Soup of the Day $12.00
- Chef's choice of fresh homemade soup served with Speight’s Ale House bread.
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Baby Pavlova $13.00
- The Kiwi classic surrounded with a salad of fresh fruit, whipped cream and smothered in a wild berry compote.
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Ale House Loaf $6.90/ $11.90
- Locally baked Speight's bread. Hot and delicious served with garlic or plain butter. Half or whole loaves available.
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CHILDREN PACK $5.00
- 3 fish bites, 1 potato fritter, 1 mini spring roll, 1/2 scoop chips
- Chips One Scoop $2.80
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SPECIAL SEVEN $36.00
- 8 fish, 3 hot dogs, 4 potato fritters, 2 crab sticks, 2 chips
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SPECIAL TWO $9.00
- 2 fish, 2 chicken nuggets, 2 squid rings, 1 chip
- Bacon & Egg Burger $4.80
- Vegetable $9.00
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SPECIAL ONE $7.00
- 1 fish, 1 hot dog, 2 potato fritter, 1 chip
- Crumbed Tarakihi Filet $7.80
- With Spring Onion & Ginger $12.50
- King Prawns with Cashew Nuts $17
- Vegetables $9
- Mee Goreng (spicy Thick Egg Noodles), thick egg noodle, beef, chicken, BBQ pork, vegetables, chilli, curry $9.80
- Lemon, Honey & Ginger Chicken $12.50
- Pork with Pineapple & Sweetened Ginger $12.50
- Cashew Nuts $3.50
- Fish in Sweet & Sour Sauce $16
- Hot Dogs $2.20
- Chicken Breast Burger $5.00
- Cod $9.00
- Kumara Chips $4.50
- Bread Crumbed fish $3.40
- Pineapple Fritter $2.00
- Onion Rings $0.80
- shoestring Chips $2.50
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Muesli bombe $10.5
- with berry compote and yoghurt.
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Open sirloin steak sandwhich $19.5
- roasted flat mushrooms, rocket, salsa verde
- Roasted tomatoes $4.0
- Montreal(salmon) $18
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Gotham grilled BLT $13.5
- sandwich.
- Ham $4.5
- Florentine(spinach) $17
- (GF) gluten free, (DF) dairy free, (V) vegetarian
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BBQ Chicken, Beef or Pork $14.00
- A generous portion of mouth-watering apple-smoked meat of your choice topped with Uncle Mike’s Kansas City BBQ sauce.
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Swiss Mushroom Burger $17.00
- A delicious flame-grilled beef burger cooked to order and topped with grilled mushrooms, Swiss cheese, lettuce, tomato and onion.
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Monday Rib Night $25.00
- - for a full slab of slow-smoked Pork Spare Ribs and Uncle Mike’s Famous Fresh Cut Fries.
- Your choice of:
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Cole Slaw
- Crisp and tangy, slaw is the ultimate complement to BBQ.
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Falafel Salad $16.00
- Crispy fried falafel served on a bed of mixed greens, veggies and toasted almonds.
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Ice Cream Sandwich $12.00
- - Vanilla ice cream sandwiched between ginger or chocolate chip cookies, drizzled with chocolate sauce. Small $8 Large
- Wicked Good Wings! Half order: $10.00 / Full order: $20.00
- Mixed $14.00
- Satay
- Hot Chilli
- Tabouleh $2.00
- Mixed Veg $10.00
- Falafel $8.00
- Chicken $15.00
- Tomato
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Chicken Tenders $8.00
- Fresh chicken tenderloins in our home-made crumb, layered on a bed of lettuce, accompanied by bbq and aioli sauce
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Scotch Fillet Steak
- Scotch grilled to your liking, served with fries and fresh garden salad and your choice of either mushroom sauce or garlic butter
- Double Fillet $20.00
- 5 Ribs $20.00
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Fish & Chips
- Fish & Chips served with fries and salad
- Single Fillet $16.00
- 10 Ribs $30.00
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Chicken, Mushroom, & Pesto Fettuccine $18.00
- Fresh chicken tenderloins, in a mushroom sauce, pesto, tomato - served with garlic bread and fresh garden salad
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Fish Burger $14.00
- Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce in a garlic toasted bun. Served with fries >>
- Big breakfast>your choice of fried, scrambled or poached free range eggs served with grilled bacon, tomato, hash browns, sausage and mushrooms on toasted whole grain $17.50
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Tiger Platter - to share $27.00
- The combination of chicken tenders, fish goujons, mini hotdogs, samosas, spring rolls, wedges and fries. Served with a selection of dipping sauces.
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Soup of the day $9.00
- Chef's choice of fresh homemade soup served with garlic bread.
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Tiger Fries $6.50
- Steak fries served with aioli & tomato sauce.
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Fish Fillet $14.00
- Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce In a garlic toasted bun. Served with fries
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Chicken Burger $14.00
- Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries. >>
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Omelette $14.50
- 2 egg omelette served with salad greens with your choice of the following smoked salmon, baby spinach and cottage cheese, ham, tomato, cheese and baby spinach or tomato, cheese, capsicum, baby spinach and mushroom
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CJ's Big Breakfast $20
- Sausage, Bacon, Hash brown, slow roasted tomato, mushroom and your choice of eggs
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Classic Chicken Toast $18
- Grilled chicken served with lettuce, tomato sauce, mayonnaise, garnish with coriander served in toast bread with fries
- Jack's Dog Sticks $12
- Fish & Chips $12
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Eggs Benedict $15
- Poached Eggs with Bacon & hollandaise served on CJ's Cornbread
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Cattle Burger $12
- Beef Pattie, bacon, cheese & tomato sauce
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Pancake Stack $15
- With Bacon, Banana, Maple syrup, blueberry & whipped Cream
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Caesar Salad $18
- Served with grilled chicken, salad, boiled egg and Caesar dressing
- Extra Puri big 2 for $2.99
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SHRIKHAND PURI $8.99
- it is an Indian sweet dish made of strained yogurt, it is one of the main desserts in Gujarati cuisine and maha rash Rian cuisine, served with Puri
- Prasad Shero (dessert) $2.99
- Gulab Jamun 2 pcs $2.99
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PAVBHAJI RICE $6.99
- the name have Pav(bread) but it only contains spices, lightly fried Rice and vegetables with some herbs
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THALI NUMBER 2 $9.99
- 3 plain roti curry rice kadi papadum pickle
- Any Chaat item plus samosa with Tamarind sauce and coke for $8.99
- Curd $1.99
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Bacon butty $12.00
- 2 pieces grilled bacon & aioli on toasted ciabatta
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●Homemade hash stacks (GF) $18.50
- Made with freshly grated locally sourced potato, served with one of the following Salmon, avocado & homemade hollandaise
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Soup of the day (seasonal) $12.50
- Homemade soup variety served with 2 slices of 5-grain or white toast
- Gluten free bread available upon request $2
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Corn fritter stack (GF) $17.50
- Served with sweet chilli, and sour cream. Choose either Bacon/Tomato Salsa or Avocado/Tomato Salsa
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JP’s Almighty $19.50
- Two free range eggs, two bacon, chorizo, hash browns, grilled tomato, grilled mushrooms & toast
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Portobello mushrooms & grilled haloumi $16.00
- Served on toasted ciabatta with rocket, aioli & balsamic reduction
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-Add ons
- Bacon, egg, hash brown, tomato, mushroom, spinach, avocado, chorizo, salmon
Red2
Phone
045603132
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 9:00 AM – 2:00 PM, Sunday: 11:00 AM – 2:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted
146 High Street,, Lower Hutt, Wellington, 5010, New Zealand
- Lower Hutt Cafe Food Menus
- Wellington Region Cafe Food Menus