Address
146 High Street,, Lower Hutt, Wellington, 5010, New Zealand
Red2 in Lower Hutt Menu
Are you the owner? Manage this listing for free.
BREAKFAST- Bagel, cream cheese & jam $6.00
- Egg on toast $8.50
- Bacon & eggs on toast $13.50
- Pancakes $13.50
-
Eggs Benedict $14.00
- with bacon
-
Eggs Benedict $15.00
- with salmon
-
Red 2 $15.00
- big brekkie
BRUNCH- Bacon & wedges $10.00
-
Burger & chips $10.00
- beef or chicken
- Red 2 BLAT $14.00
- Cajun chicken salad $13.00
- Warm bacon salad $13.00
- Smoked salmon salad $13.50
- Smoked salmon bagel $14.00
- Hot soup $8.50
-
Light salad $6.50
- with bacon or smoked salmon
-
Toastie $4.50
- with 2 fillings: ham, cheese, tomato, onion, pineapple, cream corn $0.50 each
SIDES- Chips $4.00
- Salad $4.00
-
Extra $1.50 each
- bacon, egg, hash brown
Nearby Sample Menus
-
House fries $8.90
- crispy and hot served with aioli and ketchup. Add real mushy peas, meat gravy or chip shop curry sauce for $1.90 each
-
The Cheeky Chook $29.90
- Smoked free range chicken breast wrapped in streaky bacon, on creamy mash with buttered spinach and a rich chicken gravy.
-
THE BREW BURGER $13.50
- classic meat pattie with melted cheese and bacon, served with fries and sauce
-
The Butchers burger $21.90
- flame grilled beef pattie with melted cheese bacon crisp lettuce onion rings and our awesome BBQ sauce served on a soft bun with house fries and Bloody Butcher ketchup
-
FRIDAY $15.00
- freshly battered fish fillet with chips & lemon all wrapped up in newspaper the old fashioned way
-
The Butcher's Ribs $34.90
- Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./FULL RACK
-
The hot loaf $9.90
- hot crusty bread with smoked garlic butter
-
THURDAY $16.00
- 2 x BBQ spare ribs, 2 x crispy chicken wings and 2 x broccoli & cheese balls with dips
- Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
- Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
- Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
- Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
- Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
- Little India Chilly Chutney - For the daring!!! $3.50
- Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
- Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
-
CHICKEN JALFREZI
- boneless roasted tandoori chicken pieces cooked with mixed vegetables
- RAITA $4.00
-
GOHA FISH
- fresh fish fillets cooked with coconut milk and mild blend of herbs and spices
-
ONION BHAJEE $6.00
- onion strips dipped in chickpea batter and fried until crisp, served with tamarind chutney
-
TANDOORI CHICKEN $18.00
- chicken marinated in mild spices overnight and roasted in tandoor FULL
-
DAL MAKHANI
- lentils and red kidney beans cooked in a creamy tomato gravy
-
ONION KULCHA $4.50
- naan filled with chopped spiced onion
-
LAMB A DAHI
- boneless lamb prepared in a fresh creamy yogurt sauce with chef's special spices
- 8PC. REG $7.90
- Teriyaki Chicken Double Avocado
- - 4 pieces Tuna & Cucumber
- Seaweed Salad
- From $3.20
- 8PC. JUMBO $9.00
- Fancy Platter - 1 $30.90
- - 4 pieces Cucumber Hosomaki
- Veg spring roll $ 2.30
- BBQ pork bun $ 2.70
- Tarakihi dinner $ 10.90
- Spicy wedges $ 5.00
- Crumbed $ 3.20
- Pineapple fritter $ 1.80
-
Scallops $ 12.50/$24.00
- 1/2 doz/per doz
- Dim sim $ 1.00
-
Tiramisu $10.90
- Tiramisu means "pick me up". A heady combination of Marsala wine and espresso soaked sponge finger biscuits with creamy mascarpone cheese
- Standard Pizza's Sm: $15.90 Lg: $21.00 unless otherwise stated
-
Calzone $21.00
- Ratatouille of tomato, mozzarella, roasted onions, roasted eggplant, zucchini and roasted capsicum and kalamata olives
-
Isle of CaprI
- Tomato, mozzarella, Italian sausage, rocket and cherry tomatoes
-
Chorizola
- Chorizo sausage with Italian gorgonzola
-
Salsiccia $18.50
- Our famous pork, white wine and fennel seed sausages on braised puy lentils with porcini mushrooms
-
Alle Salmoone
- Smoked salmon, tomato, mozzarella, capers and rocket
-
Mediterranean
- Tomato, mozzarella, kalamata olives, sundried tomatoes, roasted zucchini, roasted capsicum anchovies and basil
- Bacon Egg Foo Young $10.50
- Vege Roll $2.20
- Wonton BBQ Pork Soup $8.50
- Chicken Satay $10.50
- Combination Fried Rice $10.50
- 3 Fish, 2 Hot Dogs, 2 Chips $16.00
- Mee Goreng $11.50
- Fish Cakes $1.00
- Corn on the cob
-
Family feed #1 $24.00
- 5 fish, 2 hotdog, 1 sausage, 1 pineapple fritter, 1 crabstick, 2 scoops of chips
-
Snack pack #1 $9.00
- 2 fish, 1 hotdog, 1 potato fritter, 1 scoop of chips
-
Snack pack #2 $9.00
- 2 fish, 1 sausage, 1 potato fritter, 1 scoop of chips
- Pineapple fritters
- Crumbed pacific oysters
- Scallops $2.00
- Potato fritters
- Classic Caesar Salad with Roasted Chicken Tenderloins, Crispy Bacon, Croutons, Poached Egg and Anchovy in our Own Dressing (GF*) $17.00
- Gnocchi Marinara Prepared by Ourselves with Squid, Mussels, Fish, Baby Octopus, and Shrimp in a Rich Tomato Sauce $18.00
-
Veal Schnitzel $26.00
- Served with honey glazed black rice, steamed broccoli and finished with side of sherry vinegar
-
Fresh Bread Selection $10.00
- Served with extra virgin olive oil and hummus & basil pesto (GF*)
-
Fish of the Day $19.00
- Served with green beans, capsicum and mushroom, finished with fresco & balsamic vinegar (please ask our friendly staff)
- Wedges with Bacon and Cheese Served with Tomato Sauce $12.00
-
Slow Cooked Venison Pie $27.00
- In a rich red wine & herb gravy topped with creamy potato mash and a puff pastry lid and served with a side of green salad
-
Creme Brulee of the Day $12.00
- Served with homemade biscotti and whipped cream (GF*)
- Satay chicken(6) $9.50
- Roti $3.50
- Spicy Prawn or Combination Seafood Soup $9.50
-
Chicken soup $8.50
- with lemon grass & coconut cream
- Sauteed Beef with Oyster Sauce $14.50
- Deep fried Thai spring rolls(5)
- Fried Rice with Chicken & Egg $14.50
- Chicken or Beef with Garlic & Basil $14.50
- 103. Plumb Duck $13.50
- 29. Minced Beef & Egg Soup $6.50
- 12. Chow Mein (Pork/Beef/Chicken) $12.00
- 53. Pork Maw with Spicy Sauce $14.50
- 7. Mee Goreng $11.50
- 26. Honey BBQ Pork on Rice $12.00
- 98. Stir Fried Pork Belly with Bean Sauce $14.00
- 50. Hot Spicy Lamb $15.50
-
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
- vegetarian $15.50
-
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
-
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
- - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
-
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
-
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
-
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
- Prime Angus Beef Fillet & Braised Shin, pumpkin & blue cheese gratin, cavalo nero, roated button onion, pumpkin puree, jus $38.00
- 1/2 Dozen $21.00
- Marinated Olives & Spiced Almonds $8.00
- served Natural with soy, Ginger & Chive or served with Lemon Or served with a mixture
-
DRUNKEN AFFOGATO $16.00
- liqueur, vanilla ice cream, espresso
-
FRIED SQUID CAKES
- aioli, lemon
-
ANGUS BEEF CARPACCIO $13.00
- pickled walnut, ramara, garlic dumplings
- Confit Free Range pork Belly & Crispy Shoulder, honey roasted yams, roast swede & puree, caramelised brussel sprouts, sage, apple sauce, crackling, jus $37.00
-
Lamb Madras $9.99/$l4.99
- Tender pieces of lamb cooked in ground spices and coconut milk and tempered with curry leaves
- Extra Rice $ 4.00
-
Vegetarian Biryani $8.99 / $14.99
- A combination of fresh vegetables prepared with basmati rice. herbs and spices
-
Mango Lassi $ 4.00
- Yoghurt and mango flavoured smoothie-makes people feel cool
-
* lamb Korma (A very mild dish) $9.99/$l4.99
- Lean pieces of lamb simmered with ground spices and cashew nut paste.
-
Chicken Naan $4.00
- Naan Stuffed with chopped chicken and spices
-
Chicken Daal $9.99/$l4.99
- Mixed daal cooked with pieces of chicken and ground spices
-
* lamb Vindaloo (A very hot dish) $9.99/$l4.99
- Boneless lamb cooked in highly spiced sauce with herbs and vindaloo paste
-
Three musketeers (DF)
- Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
-
Balinese (DF)
- Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
- -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
-
Gado-gado
- Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
-
Lamb potato bites
- with one bites mayo
-
Lemper (DF, GF)
- Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
-
Batavia (DF)
- Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
-
Talam cake(DF)
- Steamed Kumara and Rice Flour Cake
Red2
Phone
045603132
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 9:00 AM – 2:00 PM, Sunday: 11:00 AM – 2:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted
146 High Street,, Lower Hutt, Wellington, 5010, New Zealand
- Lower Hutt Cafe Food Menus
- Wellington Region Cafe Food Menus