Red2 in Lower Hutt Menu

BREAKFAST BREAKFAST
  • Bagel, cream cheese & jam $6.00
  • Egg on toast $8.50
  • Bacon & eggs on toast $13.50
  • Pancakes $13.50
  • Eggs Benedict $14.00
    • with bacon
  • Eggs Benedict $15.00
    • with salmon
  • Red 2 $15.00
    • big brekkie
BRUNCH BRUNCH
  • Bacon & wedges $10.00
  • Burger & chips $10.00
    • beef or chicken
  • Red 2 BLAT $14.00
  • Cajun chicken salad $13.00
  • Warm bacon salad $13.00
  • Smoked salmon salad $13.50
  • Smoked salmon bagel $14.00
  • Hot soup $8.50
  • Light salad $6.50
    • with bacon or smoked salmon
  • Toastie $4.50
    • with 2 fillings: ham, cheese, tomato, onion, pineapple, cream corn $0.50 each
SIDES SIDES
  • Chips $4.00
  • Salad $4.00
  • Extra $1.50 each
    • bacon, egg, hash brown

Nearby Sample Menus

  • VEGETABLE SPRING ROLLS $8.90
  • JHALFREZEE Chicken $15.90 / Lamb $16.50 / Prawns $18.50
    • A dish cooked with onions, spices, tomatoes, coconut milk and finished with spring onions
  • CHICKEN SWEET CORN $8.90
  • PANEER KULCHA $5.00
  • VINDALOO Chicken $15.90 / Lamb $16.50 / Prawns $18.50 / Fish $16.50
    • A hot dish cooked with peppers, chillies and special vindaloo sauce
  • CHILLI MASALA SPECIAL (Not for Half) No for lunch $16.50
    • A dish cooked with cashew pieces, grated paneer and spices... a must try
  • EGG CURRY (Not for half) No for lunch $14.90
    • Boiled egg curry cooked with onion and tomato gravy
  • MADRAS Chicken $15.90 / Lamb $16.50 / Prawns $18.50
    • A traditional South Indian dish with onions, tomatoes, curry leaves, mustard seeds and spices
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • 5 Spicy chicken wings $6.00
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Baa Baa Black Sheep $31.90
    • long slow smoked shank in a rich red wine jus. set over creamy mash and finished with a medley of butter’ beans and cannellini beans
  • Lunch Fish+Chips $12.90
    • line caught fish fillets in a crisp batter, served with crisp chips and real homemade mushy peas
  • House fries $8.90
    • crispy and hot served with aioli and ketchup. Add real mushy peas, meat gravy or chip shop curry sauce for $1.90 each
  • KIDS CHICKEN FINGERS $13.50
    • southern coated chicken fingers with fries and gravy
  • The Butchers burger $21.90
    • flame grilled beef pattie with melted cheese bacon crisp lettuce onion rings and our awesome BBQ sauce served on a soft bun with house fries and Bloody Butcher ketchup
  • The Cheeky Chook $29.90
    • Smoked free range chicken breast wrapped in streaky bacon, on creamy mash with buttered spinach and a rich chicken gravy.
  • The Big Butcher $99.00
    • crispy onion rings. combo of skewers, market fish goujons with tartare. Jacks BBQ chicken wings, pork and leek bangers, potato skins with Mozzarella, smoked bacon and chives, classic fries, and Paul's awesome slow-smoked ribs and pesto bread.
  • King prawns $15.90
    • six king prawns in a crisp chilli batter with lime, garlic and coriander mayo for dipping
  • Eggs Florentine (Spinach) or Monty (smoked salmon) $16.50
    • poached eggs with hollandaise and hash brown on toasted Turkish bread
  • Creamy Porridge $12.00
    • with rhubarb compote, brown sugar and cream
  • French Toast $16.50
    • with banana, bacon and maple syrup
  • Bacon $5.00
  • Steak Cut Fries $7.50/ $4.50
    • with garlic aioli (large or small)
  • Smashed Avocado and Feta $17.50
    • with a hint of mint on toasted pumpkin bread with fried egg
  • Cheese Toastie $4.50
  • Mexican Eggs $17.50
    • Creamy scrambled eggs with red peppers and Jalapeno, spicy beans and fried tortilla
  • Fried spring roll(4 pcs) $4.00
  • Pork $8.00/$18.00/$26.00
    • with salted vegetables
  • Garlic & chilli strips pork $17.00
  • Stir-fried lamb $18.00
    • with spring onions
  • Si Chuan Style chicken $16.00
  • Sweet & Sour vegetables $5.00
  • Dumplings(15 ea) $12.00
  • Chilli chicken wings $16.00
  • Groper $6.00
  • Chips $2.80
  • Onion Rings $0.80
  • Kumara Chips $4.50
  • Cheese Burger $4.20
  • Sausage $2.00
  • Hot Dogs $2.20
  • shoestring Chips $2.50
  • Chicken soup $8.50
    • with lemon grass & coconut cream
  • Chicken with Cashew Nuts $14.50
  • Fried Rice with Chicken & Egg $14.50
  • Green Curry of Chicken or Beef $14.50
  • Spicy soup $8.50
    • with chicken or beef
  • Deep fried Thai spring rolls(5)
  • Steamed Rice $3.00
  • Fried Mixed vegetables $13.50
  • Garlic Mayo (Aioli) $3.50
  • Sausage $2.90
  • Crumbed Fish $4.50
  • Bacon $2.50
  • Chips $3.00
  • Curry Roll $2.80
  • Bacon and Egg $9.00
  • Avocado $2.00
  • Garlic Prawn $17.00
    • Pan seared prawns in a sweet chilli & garlic butter sauce served with freshly mixed lettuce, capsicum, tomato, carrot, cucumber, red onion, with a lime ginger and coriander dressing; and topped with parsnip curls
  • Chicken Salad $15.00
    • Sliced crumbed chicken with fresh mixed lettuce, cherry tomatoes, capsicum, cucumber, carrot, red onion, served with a ceasar dressing
  • 200 grm $20.00
  • 10 Ribs $30.00
  • 300 grm $26.00
  • Teriyaki Steak Salad $18.00
    • Teriyaki and Steak come together, served with a fresh garden salad
  • Double Fillet $20.00
  • Single Fillet $16.00
  • Fries $8.00
    • With garlic aioli
  • Beer battered fish $20.00
    • served with hand cut fries, tartare sauce & fresh salad
  • Marinated Steak $17.00
    • Marinated steak strips served on a bed of mescaline, cucumber, capsicum & red onion with camembert, caramelised onion relish & aioli
  • Homemade Chicken Tenders $10.00
    • With garlic aioli & sweet chilli sauce
  • Eggs Benny $11.00
    • 2 poached eggs served on a toasted focaccia bread with wilted spinach & hollandaise sauce, add roasted portobello mushroom $3.00/ bacon $4.00/ smoked salmon $6.00/tomato $2.00/$mushroom $4.00/hashbrown $2.00
  • Chicken Pollo $12.00/$18.50
    • chicken, camembert, cranberry sauce, cheese
  • Cheese & garlic pizza bread $9.00
  • Garlic pizza bread $8.00
  • Garden salad $0.50
  • Jalapenos $0.50
  • Salad roll $8.90
  • Hummus $0.50
  • Falafel $1.50
  • Cheese $1.50
  • Chicken or lamb worx $11.90
    • lettuce, onion, tomato, carrot, hummus, tabouli
  • Chicken or lamb $10.90
    • lettuce, onion, tomato, carrot
  • Beer battered Fish and Chips $16.00
    • Fresh fish served with fries, a garden salad and tartare sauce
  • Mushroom and Bacon $15.00
    • cooked in a creamy sauce, served with a garden salad
  • Garlic Bread $6.00
    • Toasted Ciabatta bread with garlic butter
  • Chicken burger also includes pineapple and cheese
  • Ice Cream Sundae $7.00
    • your choice of chocolate, strawberry or caramel
  • Crumbed Chicken $8.00
    • with BBQ sauce and Roasted garlic aioli
  • Beef burger also includes caramelised onion and cheese
  • BBQ Pork Ribs Half rack $20 Full rack $30
    • Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
  • CHICKEN KOFTA CURRY $16.50
    • chicken minced balls in onion tomato gravy
  • LAMB VINDALOO $17.00
    • diced lamb and diced cut potato in onion cashew nut sauce finished with almond paste
  • ALOO HARIDWAR $14.00
    • diced cut boiled potato in an Indian style curry
  • KADAI(PLAIN/PAKORA) $14.00
    • Indian special yogurt and besan flour cooked in Indian spice
  • CHICKEN MADRAS $16.50
    • Traditional south Indian boneless chicken curry with mustard seed finished with coconut cream
  • TANDOORI DAWAT $22.00
    • chicken tikka Pahadi kebab tandoori chicken seek kebab, fish tikka chicken wings
  • MIXED VEGETABLES $14.00
    • seasonal vegetables cooked in onions and gravy
  • GOAT CURRY $17.00
  • Mee Goreng Seafood $15.00 Chicken or Beef $14.00
    • Egg noodles stir-fried with cabbage, egg and bean sprouts
  • Nasi Goreng Seafood $15.00 Chicken or Beef $14.00
    • Rice stir-fried with cabbage, egg carrot and bean sprouts
  • Vege, Kuay Teow $13.00
    • Flat rice noodles stir-fried with cabbage, cauliflower, broccoli, carrot, egg and bean sprouts.
  • Med $7.50
  • Banana Roti $8.00
  • Lamb Curry (Med) $16.00
    • Lamb pieces cooked in Malaysian curry spices, potatoes and gravy.
  • (All Roti are made to order and not pre made)
  • Small $3.50
  • Singapore Fried vermicelli $16.50
  • Mapo Tofu $15.50
  • Salt & Pepper King Prawns with shell $28.50
  • Vegetables Fried Rice $13.50
  • Honey King Prawns tSIsF $24.50
  • BBQ Pork Fried Noodles $14.50
  • King Prawns with Garlic chili Sauce $24.50
  • Scallops with Garlic chili Sauce $24.50
Red2

Red2

location

Address

146 High Street,, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045603132

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 9:00 AM – 2:00 PM, Sunday: 11:00 AM – 2:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
146 High Street,, Lower Hutt, Wellington, 5010, New Zealand
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