Address
146 High Street,, Lower Hutt, Wellington, 5010, New Zealand
Red2 in Lower Hutt Menu
Are you the owner? Manage this listing for free.
BREAKFAST- Bagel, cream cheese & jam $6.00
- Egg on toast $8.50
- Bacon & eggs on toast $13.50
- Pancakes $13.50
-
Eggs Benedict $14.00
- with bacon
-
Eggs Benedict $15.00
- with salmon
-
Red 2 $15.00
- big brekkie
BRUNCH- Bacon & wedges $10.00
-
Burger & chips $10.00
- beef or chicken
- Red 2 BLAT $14.00
- Cajun chicken salad $13.00
- Warm bacon salad $13.00
- Smoked salmon salad $13.50
- Smoked salmon bagel $14.00
- Hot soup $8.50
-
Light salad $6.50
- with bacon or smoked salmon
-
Toastie $4.50
- with 2 fillings: ham, cheese, tomato, onion, pineapple, cream corn $0.50 each
SIDES- Chips $4.00
- Salad $4.00
-
Extra $1.50 each
- bacon, egg, hash brown
Nearby Sample Menus
- Chicken Schnitzel $4.50
- Crispy Chicken with BBQ Sauce on Rice $11.00
- Beef $10.00
- Beef $9.00
- Seafood $13.50
- 5 Fish, 4 Potato Fritters, 2 Scoops of Chips $18.00
- Cheese $4.00
- Potato Fritter $0.80
- Onion ring $ 1.00
- Plain doughnut $ 1.40
- Sweet chilli $ 2.00
- Spicy wedges $ 5.00
- Coleslaw (Regular/Large) $ 2.20/$ 4.80
- Kumara chips $ 5.00
- Curry roll $ 2.40
- Crumbed $ 3.20
- Mon – Fri 7.30am – 2.30pm Sat - Sun 9am - 2.30pm
-
Mac and cheese $12
- sourdough breadcrumbs, grilled mild cheddar (V)
- Gherkin $2
- Pineapple $2
-
Slow cooked beans $15.5
- grilled corn bread, and cashew cream (V)
- Extra egg(free range) $2.0
- Bacon $4.5
- Tomato and red onion $3.5
- MAINS FROM THE SMOKER
-
Cole Slaw
- Crisp and tangy, slaw is the ultimate complement to BBQ.
-
Rib-eye Steak $28.00
- Cooked to order on a flame grill, this succulent New Zealand grass-fed beef is seasoned with our special dry rub and served with choice of fresh cut fries or Havarti mashed potatoes and a mixed green salad.
-
‘Shrooms $22.00
- For the non-carnivores! Fat Portobello mushrooms grilled to perfection and topped with melted cheddar cheese and basil pesto. Served Havarti mashed potatoes and a mixed green salad.
-
Tuesday Cowboy Night $20.00
- - for your choice of Carolina pulled pork, thinly-sliced smoked beef or pork or double smoked burnt beef ends drizzled with Uncle Mike’s house BBQ sauce. Served with tangy cole slaw and BBQ baked pork and beans.
-
Fresh Cut Fries $6.00
- Uncle Mike’s are skin-on and fresh cut daily – never frozen. Served with tomato sauce.
- - BBQ style with Uncle Mike’s Kansas City BBQ sauce
- - Just plain ‘naked’ featuring a sprinkle of our special spice blend.
-
Summer Rolls-Goi cuon $12.00
- Steamed rice vermicelli and filling with shrimp / chicken / vegie and salad. Serve with black sauce and crushed peanuts.
-
Vegetarian Big Breakfast $15.50
- Eggs, mushrooms, hash brown, chips, roast tomato, spinach and toast.
-
Bacon Banana Pancake $13.50
- Pancakes topped with honey-cured bacons and fried banana, served with maple syrup on the side.
- Additional filling for burger $1.00ea
- Small $4.00
- Large $6.00
- Hot Chips:
-
Muesli with Fruit or Banana only $9.50
- Fruit or Banana only, yogurt & milk.
- Tahini
- Tomato
- Mild Chilli
- Hummus $2.00
- Chicken $11.00
- Beef $9.00
- Yoghurt
- BBQ
- VEG. PAKORA (3 pieces) $ 2.50
- Green Pea & Paneer Curry $8.00
- Large $13.50
- Tikka Wrap $6.00
- Mango Chicken $10.00
- Small $77.50
- Samosa Chat $6.00
- Aloo Gobi $7.00
- Beef Tendon hot pot $13.90
- Fish ball rice noodle soup $10.50
-
Prawns $16.90
- prawns with cashew nuts on rice
- Shrimp wonton noodle soup $11.90
- BBQ pork noodle soup $10.90
-
Curry chicken noodle soup $10.90
- or hot & sour chicken noodle soup
-
Stir fry beef $11.90
- with rice noodles
- Beef tripe hot pot $13.90
- Crab Stick $1.00
- Ham & Egg $3.00
- Combination Chop Suey $12.50
- Hawaiian Burguer $4.00
- Scallops (1/2 dozen) $10.00
- Cheeseburguer $3.50
- Jumbo Burguer $8.00
- Sausage $1.50
-
Eddies Burger $16.00
- your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
- + cheese $8.00
-
Beer battered Fish and Chips $16.00
- Fresh fish served with fries, a garden salad and tartare sauce
-
Scotch Fillet Steak
- Seared to your liking and served with fries, garden salad and a mushroom sauce
-
Mushroom and Bacon $15.00
- cooked in a creamy sauce, served with a garden salad
- 200gm $20.00
- 300gm $26.00
- + garlic bread $17.00
- 3 big piece of chicken & chips $11.00
-
Sausage Meal $8.90
- + 300 ml Coca Cola range
- 9 piece of chicken & chips $20.50
-
Bacon & Egg $9.90
- + 300 ml Coca Cola range
- Large chips $3.20
- Big piece of chicken $3.00
- 1 piece of chicken & chips $5.50
- Chicken wing $1.50
-
GILANI SEEK KEBAB $10.80
- minced lamb marinated aluadi style
-
VEGETABLE SAMOSA 2 PCS $6.00
- green peas and potato
-
TANDOORI PRAWNS 6 PCS $18.00
- prawns marinated in tandoori spices
-
MUGHLAI CHICKEN $16.50
- boneless chicken cooked in onion capsicum gravy finished by Mughlai spices
-
KEEMA NAAN $4.50
- bread stuffed with lamb and baked in tandoor
-
MALAI KEBAB 6 PCS $13.90
- boneless chicken marinated in cashew nuts and cream, cooked in the tandoori oven
-
BUTTER CHICKEN $16.50
- Julian cut tandoori boneless chicken cooked in butter sauce
-
ALOO HARIDWAR $14.00
- diced cut boiled potato in an Indian style curry
- Confit Free Range pork Belly & Crispy Shoulder, honey roasted yams, roast swede & puree, caramelised brussel sprouts, sage, apple sauce, crackling, jus $37.00
-
LAMB RAGU $25.00
- pappardelle, fresh oregano, silverbeet, parmesan
- Soup of the Day, bread roll, herb butter $16.00
- Sourdough, Homemade Dips, Dry Rock Extra Virgin Olive Oil & Balsamic $8.00
-
DRUNKEN AFFOGATO $16.00
- liqueur, vanilla ice cream, espresso
- served Natural with soy, Ginger & Chive or served with Lemon Or served with a mixture
-
CONFIT PORK BAGUETTE
- cos leaves & rice mayonnaise
- Roasted Yams, Honey Glaze, Herbs $7.00
-
Small Butter Chicken/Rice $7.00
- (4 pea)
-
Butter Chicken (A Kiwi Favourite) $9.99/$l4.99
- Boneless pieces of chicken marinated overnight. roasted in the tandoor, finished in creamy tomato sauce
-
Mix Vegetable Curry $8.99 / $13.00
- Fresh seasonal vegetables prepared in onion and tomato sauce
-
Lamb Biryani $8.99 / $14.99
- Tender pieces of marinated lamb cooked with basmati rice in herbs and selected spices
-
* lamb Korma (A very mild dish) $9.99/$l4.99
- Lean pieces of lamb simmered with ground spices and cashew nut paste.
-
Fish Tikka $8.50/$17.00
- Boneless pieces of fresh fish marinated in ginger, garlic, lemon and herbs cooked in the tandoor
-
Prawn Malabari $12.50/ $18.50
- Prawn cooked in onion, tomatoes, coconut milk finished with curry' leaves and mustard seed
-
Onion Bhaji $6.00
- Crispy onions battered with gram Flour and deep fried
- Combination Meat Fried Rice $15.50
- Pan Fried pork Chive Dumplings 1 Doz $15.50
- Lemon Sesame Chicken $17.50
- Steamed Dim sims (4 pieces) $6.50
- Beef Fried Noodles $14.50
- Stir-fried Beef with Black Bean Sauce $18.00
- Honey King Prawns tSIsF $24.50
- Yangchow Fried Rice $16.50
Red2
Phone
045603132
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 9:00 AM – 2:00 PM, Sunday: 11:00 AM – 2:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted
146 High Street,, Lower Hutt, Wellington, 5010, New Zealand
- Lower Hutt Cafe Food Menus
- Wellington Region Cafe Food Menus