Address
146 High Street,, Lower Hutt, Wellington, 5010, New Zealand
Red2 in Lower Hutt Menu
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BREAKFAST- Bagel, cream cheese & jam $6.00
- Egg on toast $8.50
- Bacon & eggs on toast $13.50
- Pancakes $13.50
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Eggs Benedict $14.00
- with bacon
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Eggs Benedict $15.00
- with salmon
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Red 2 $15.00
- big brekkie
BRUNCH- Bacon & wedges $10.00
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Burger & chips $10.00
- beef or chicken
- Red 2 BLAT $14.00
- Cajun chicken salad $13.00
- Warm bacon salad $13.00
- Smoked salmon salad $13.50
- Smoked salmon bagel $14.00
- Hot soup $8.50
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Light salad $6.50
- with bacon or smoked salmon
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Toastie $4.50
- with 2 fillings: ham, cheese, tomato, onion, pineapple, cream corn $0.50 each
SIDES- Chips $4.00
- Salad $4.00
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Extra $1.50 each
- bacon, egg, hash brown
Nearby Sample Menus
- Seafood $20.00
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26. Noodle Salad (Vietnamese) $18.00
- Your choice of chicken, beef or pork with rice noodles and vegetables swirled with sweet & sour peanut sauce
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21. Pud Satay Nua $18.00
- Beef and vegetables stir fried in sweet peanut sauce, curry paste and roasted peanuts
- Seafood $20.00
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Summer Rolls (3)
- Fresh seasonal vegetables and rice noodles with your choice of meal wrapped in rice paper
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41. Preel Wan Pla $25.00
- Sweet and sour fish stir fried with vegetables
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34. Banh Xao (Vietnamese Pancake) $16.00
- Savoury pancake stuffed with pork mince and beansprouts, drizzled with sweet & sour sauce and roasted peanuts
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31. Lardnar (Laos)
- Stir fried wide rice noodles topped with vegetables and your choice of meal
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PANEER CHILLI FRY $13.00
- Cottage cheese sautéed with ginger, garlic, onion, capsicum, tomato sauce and soy sauce finished with spring onions.
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TANDOORI PRAWNS $13.50
- Jumbo prawns marinated in a yogurt seasoned with tandoori masala then skewered and cooked in tandoor served with vegetables, salad, and mint sauce - 6 pieces.
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CHEESE NAAN $3.00
- Leavened bread baked in tandoor topped with cheese and green herbs.
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CHICKEN HAKKA NOODLES $12.50
- Noodles sautéed with Julian chicken, cabbage, carrots, capsicum, onions, ginger, garlic, soy sauce and finished with spring onions.
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MIXED VEGETABLE PICKLE $3.00
- Hot sour pickle with mixed vegetables.
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AALOO CAPSICUM $13.00
- Diced and smoked potatoes, capsicum and tomatoes tossed with cumin seeds, garlic flavor and finished with fresh coriander.
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LAMB VINDALOO $15.50
- A famous dish from Goa made from lamb pieces cooked with capsicum, whole spices, vinegar and hot vindaloo paste.
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PRAWNS VINDALOO $16.00
- A famous dish from Goa cooked in hot vindaloo paste.
- 11. Prawn Stir-fried with Noodle and Veg $13.50
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13. Spring Rolls with a Choice of Grilled Pork/Beef/Chicken $13.00
- On rice vermicelli and salad and peanuts. Served with fish sauce on the side
- 19. Combination stir-fried rice $13.00
- 21. Grill pork and fried egg on rice $12.50
- 18. Stir- fried rice with chicken/beef/pork $12.00
- 10. Seafood Noodle Soup $13.50
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22. Stir fried prawns $13.50
- with shell or no shell with tamarind on rice
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4. Chicken Skewers $8.50
- Chicken breast marinated in sweet chilli, soy sauce, lemongrass, garlic, pepper and onion.
- BACON BURGER $4.90
- COMBINATION SATAY $13.50
- STEAK CURRY ON RICE $11.50
- BACON FRIED RICE $11.00
- ROAST PORK CURRY ON RICE $11.50
- COMBINATION FRIED RICE $12.00
- SHRIMP CURRY ON RICE $11.50
- VEGETABLE CHOP SUEY $9.90
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300G Sirlon Steak $28.00
- Scallop Potato & Seasonal Veggies
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Garden Tomatoes $14.00
- Mesclun, Mint, Basil, Balsamic & Olive Oil
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Pesto Pumpkin $19.00
- Feta, Pine Nuts & Sundried Tomato
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Prosciutto Mozzarella $13.00
- Tomato, Pesto & Balsamic Glaze
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Roast Lamb $21.00
- Tomato, Feta & Onion
- Cheesy Garlic Bread $8.00
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Fish Ragu $27.00
- Today’S Market Fish, Chickpea Ragu & Baby Spinach
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Crispy Calamari $16.00
- Pesto Mayo Dipping Sauce
- NACHOS BEEF $10.90
- FRENCH TOAST $11.90
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CHICKEN FEAST $32.00
- 9 pieces of chicken, regular chips & 2 regular drinks
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SNACK BOX $5.90
- 1 pcs chicken & chips
- BEEF STEAK
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DINNER BOX $10.00
- 3 pcs chicken & chips
- PORK RIB N CHIPS $9.50
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STEAK COMBO $15.00
- 1 steak, 2 eggs, 1 salad, chips & 420ml coca cola
- Chicken BBQ Pork/ Steak $9.50
- Fish $2.80
- Combination Fried Rice
- Vegetable/Chicken $9.50
- Fish, Sausage, Chips $7.00
- Won Ton $0.80
- Orange Beef $12.00
- Steak Satay $10.50
- Smoked Chicken Sandwich Cheese
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Ice Cream Sandwich $12.00
- - Vanilla ice cream sandwiched between ginger or chocolate chip cookies, drizzled with chocolate sauce. Small $8 Large
- BBQ Wrap Your choice of smoked chicken, pork or beef wrapped in a flour tortilla with lettuce, veggies and Uncle Mike’s Kansas City BBQ sauce. $13.00
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Curly Fries $8.00
- Garlic parmesan or sprinkled with Uncle Mike’s special seasoning and served with house-made buttermilk ranch dressing.
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Falafel Salad $16.00
- Crispy fried falafel served on a bed of mixed greens, veggies and toasted almonds.
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Any kids’ main with fries. $10.00
- (age 12 and under)
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Cured, Smoked Salmon $32.00
- Our New Zealand-raised salmon is cured and smoked in-house and finished on the grill. Served with Havarti mashed potatoes and a mixed green salad.
- - Teriyaki style
- Scallop $1.70
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Eggs on Toast $7.50
- choice of poached/scrambled or fried egg with tea, coffee or can of drink
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Lamb Chops $14.50
- with chips & 2 eggs
- Fish (battered) $2.60
- Tarakihi Fillet $6.80
- Bacon 8 Egg $4.90
- 12 Pieces Pack 2 Chips, 1.5L drink & coleslaw $35.00
- Moro or Mars Bar $2.50
- - +2 Large sides $35.90
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Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
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Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
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Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
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Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
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Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
- - Large $6.50
- Seriously Large Peri-Peri Chips $9.50
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Chicken kebabs $2.80ea
- three kebabs for $8.00
- Chocolate Eclair $ 2.00
- One sausage + chips $5.50
- Two thighs + two drums + two wings+ $4.50 chips + 1.5 l drink $20.00
- Fresh Cream Flap Jack $ 2.00
- Fresh Cream Bun $ 2.00
- Hot dog $2.00ea
- Roast Chicken with Sage & Onion Stuffing $ 4.00
- Beef tripe hot pot $13.90
- Seafood Udon noodle soup $11.90
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Fried rice $12.50
- with pork & shrimps
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Curry chicken noodle soup $10.90
- or hot & sour chicken noodle soup
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Steamed chicken $12.90
- with ginger sauce
- Beef tripe noodle soup $11.90
- Half roast duck $22.90
- Beef ball rice noodle soup $10.50
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Mixed Grill $22
- 100g Steak, Lamb Chop, sausage, bacon, mushroom, eggs served with fries
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Cattle Burger $12
- Beef Pattie, bacon, cheese & tomato sauce
- Fish & Chips $12
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Nachos $13
- Beef or Vegetarian
- 100gm Sirloin Steak $13
- Ham Cheese Omelette $12
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Classic Chicken Toast $18
- Grilled chicken served with lettuce, tomato sauce, mayonnaise, garnish with coriander served in toast bread with fries
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200gm Sirloin Steak $20
- Served with Salad, Fries and your choice of sauce
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Batavia (DF)
- Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
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Lemper (DF, GF)
- Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
- -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
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Javanese (DF)
- Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
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Andalas (DF)
- Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
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Gado-gado
- Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
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Balinese (DF)
- Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
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Three musketeers (DF)
- Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
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Portobello mushrooms & grilled haloumi $16.00
- Served on toasted ciabatta with rocket, aioli & balsamic reduction
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●Homemade hash stacks (GF) $18.50
- Made with freshly grated locally sourced potato, served with one of the following Salmon, avocado & homemade hollandaise
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Bacon butty $12.00
- 2 pieces grilled bacon & aioli on toasted ciabatta
- -Vegetarian – avocado, spinach, tomato & homemade hollandaise $17.50
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-Add ons
- Bacon, egg, hash brown, tomato, mushroom, spinach, avocado, chorizo, salmon
- Cabinet food We have a fabulous range of freshly made cabinet food available all day.
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Signature porridge $10.50
- A mixture of grains, oats, flax seeds, served with banana, brown sugar & cream
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Triple toasted sandwich $10.00
- Choose up to 3 fillings on three pieces of 5-grain or white bread: ham, cheese, onion, tomato, pineapple, mushrooms
Red2
Phone
045603132
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: 9:00 AM – 2:00 PM, Sunday: 11:00 AM – 2:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted
146 High Street,, Lower Hutt, Wellington, 5010, New Zealand
- Lower Hutt Cafe Food Menus
- Wellington Region Cafe Food Menus