Redwood Souvlaki in Christchurch Menu

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Open Souvlaki $15.50
- Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
Deluxe Meal $17.50
- Your choice of meat or falafel with grilled capsicum, onion, mushroom, served on pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
Kebab Meal $16.00
- Your choice of meat or falafel served with salad, our signature sauce on either pita bread, Egyptian rice or couscous in a plastic container.
Small Souvlaki of your choice + Fries + Can of drink $13.00
Large Souvlaki of your choice + Fries + Can of drink $15.50
Triple Souvlaki of your choice + Fries + Can of drink $18.50
Lunch Box (Available from 12-3.30pm except Monday & Tuesday) $9.50
- Your choice of meat or falafel served with salad, our signature sauce with rice in a container.
Snack Box $8.50
- Your choice of meat or falafel in a box of fries, tomato or chilli sauce, garlic mayo and sprinkle of green salad.
Snack Box Combo $9.90
- Snack Box with a can of drink

Beef $8.00 / $11.00 / $14.00
- Small / Large / Triple
Chicken $8.00 / $11.00 / $14.00
- Small / Large / Triple
Lamb $9.00 / $12.00 / $14.50
- Small / Large / Triple
Kofta $8.00 / $11.00 / $14.00
- Small / Large / Triple
Egyptian Sausage $8.00 / $11.00 / $14.00
- Small / Large / Triple
Mix $9.00 / $12.00 / $14.50
- Small / Large / Triple

Falafel $8.00 / $12.00 / $14.00
- Small / Large / Triple
Salad $8.00 / $11.00 / $14.00
- Small / Large / Triple

Can of drink / Mineral Water $2.00
Egyptian Rice/Couscous $3.00
French Fries $4.00
Wedges $4.50
Kebab Skewer $5.00
1/2 Dozen Falafel $5.00

Baklava $3.00
Turkish Delight $0.50

Nearby Sample Menus

Pork Belly $10.00
- w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce
Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
- 6pcs / Full
Crystal Prawn w/ Water Chestnut & Coriander $12.00
- 4pcs
Beijing Duck $10.00
- w/ Cucumber, Spring Onion and Sticky Hoisin Sauce
Fried Tofu $10.00
- w/ Cucumber, Coriander and Sticky Hoisin Sauce
Fried Chicken $10.00
- w/ Coriander, Pickled Onion and Spicy Sriracha Mayo
Steamed Whittakers Chocolate Buns $10.00
- 3pcs
PSDB Signature Xiaolongbao $12.00
- 5pcs

Cheesy pizza bread $9.00
- Pizza base loaded with mozzarella & feta cheese and topped with fresh herbs
Soup of the day $9.50
- Served with toasted ciabatta
the T-bone steak $29.80
- 350g T-bone steak cooked to perfection and served with any two sides and your choice of sauce
Garlic chilli prawns $6.00
Moroccan pumpkin & maple walnut (GF / DF) $18.50
- Roasted pumpkin in a moroccan seasoning, served over salad greens with feta cheese, crunchy maple coated walnuts and finished with a balsamic glaze
Curry of the day $22.00
- From tandoori chicken to creamy tikka masala, our curry of the day is always served with homemade garlic naan & rice ( can be spiced up on request )
Homestyle pork ribs $24.00
- Tender pork ribs, basted in our homemade bbq sauce, served with slaw & a side of mash, wedges or fries
Beer battered fries $8.00

Prawns or Lamb $22.90
Prawns $14.00
Prawns or Lamb $23.90
Please check our daily specials board
Chicken, Pork or Beef $20.90
Prawns or Lamb $23.90
Prawns or Lamb $22.90
Vegetarian $19.90

PINEAPPLE RINGS (2 for $3.80) $2.40
ONION RINGS $4.80 1/2 doz
TARAKIHI FILLETS $4.50
CHICKEN NIBBLES $6 1/2 doz
SEAFOOD STICKS (2 for $3.80) $2.40
SCALLOPS $9 1/2 doz
VEGETABLE PATTIES $2.40
GROPER FILLETS $5.80

-Small $5.00
South island salmon fillet $30.50
- Pan seared over potato gratin, creamed spinach, parmesan crisps and hollandaise
Fries
Flintstone ribeye $37.00
- Ribeye on the bone grilled to perfection, resting over dauphinoise potatoes, creamed spinach, jus and pommes gaufrette. Also available: with salad and fries OR vegetables and potato. Mushroom sauce, red wine sauce or garlic butter
Side salad $6.00
Seafood chowder $19.90
- Thick and creamy chowder - full of seafood, with toasted grain loaf
Ice cream sundae $11.90
- Served with real caramel, chocolate or berries
Pulled pork sandwich $20.90
- Brioche roll filled with spiced BBQ pulled pork, coleslaw and jalapenos. served with fries

French Toast $16
- served with bacon, grilled banana maple syrup & ice cream
Eggs Benedict $16
- Poached eggs, with bacon on toasted ciabatta with hollandaise sauce
Pancake $9
- served maple syrup, ice cream or cream
Toasted ham & cheese sandwich with chips $9
Two Fillings $7
- choose from cheese, bacon, onion, ham, egg, tomato, mushroom & pineapple add extra fillings $1 each
Chicken and Bacon Stack $16
- grilled chicken, bacon, cheese, lettuce, tomato, aioli, served on ciabatta with fries
upgrade to large coffee $1
The Workman $18
- Eggs, bacon, sausages, mushrooms, hashbrown & toast (tomato optional)

Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
Crispy Chicken - Crispy, tasty chicken pieces marinated overnight in chef's special sauce with golden fries, petit salad and sweet chilli sauce. $16.50
Foccacia Melt - Cream cheese, sweet cranberries, tender chicken and mozzarella on focaccia, Ovenbaked and finished with honey basil sauce and salad. $21.50
Today's Soup Creation - Tasty steaming hot brew served with toasted Bread. $13.50
Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50
Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50

Beef roll $3.20
Hot pork rolls $5.90
Pannis n/a
Dagwoods $4.50
Sweet chilli chicken $5.90
Sandwiches $4.00
Toasted sandwich $4.50
Bacon egg + cheese $5.90

Cornish Pastie
Steak and Cheese Pies
Steak, Cheese
Steak and Mushroom
Mince and Curry
Chicken Pies
Steak and Cracke
Butter Chicken

SP signature melting beef rib w/ creamy sweet & sour coconut curry $36.00
Affogato, Ice Cream, Espresso w/ your choice of Liqueur (Without liqueur $9) $14.00
Miang spinach Leaf w/ Thai style grilled pork $6.00
Spiced Beef Sliders w/ watercress & Tangy mayo $13.00
Miang spinach leaf w/ mango, crunchy coconut & lime $6.00
Machete Chiang Mai Pork ribs w/ Five Spice $26.00
Spicy fresh tuna salad w/ Strawberries, Spinach & Bean Sprouts $38.00
Wok fried Tofu w/ ginger $14.00

Gold Medal Mussels $16.00
- Steamed in Spruce beer, glazed under gruyere and speck with Swiss chard salad
Chocolate Wafer, Thin Mint $3.00
- A tiny little thin one
Southern Warehou $35.00
- Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
The Anti Vego $26.00
- Pumpkin and spinach tagliatelle with bacon and tomato ragout
Wild Venison a la Gas $38.00
- With parsley croquettes and smoked zucchini, roasted pumpkin and raspberry jus
Soup Festival $15.00
- A rich and spicy soup with pheasant, basil and shredded vegetables
Gas Paris Brest $14.00
- Strawberries, banana and passion-fruit in a cream filled choux bun with an almond-caramel sauce
Festive Plate $35.00
- Turkey fillet and Ham, baked in madeira. Served with new potato salad, cranberry and asparagus

TOMATO $4.20
CRAB STICKS $1.80
BACON $4.20
FAMILY PACK 2 $21.40
- 4 fish, 2 hot dogs, 2 plain donuts, 1 1/2 chips
HOT CINNAMON DONUTS $2.00
HOT DOGS $2.10
CHEESE & PINEAPPLE $4.80
CORN PATTIES $2.10

Open Steak sandwich $22.00
- 180gm. served medium rare - on Turkish bread with garlic butter, caramelised onions, leaves & aioli
Potato hash $4.00
Spinach $4.00
Soup of the day (GF) $ 9.50 I $12.50
- served with toasted bread
BLAT (GFO) $14.50
- Bacon, lettuce, avocado & tomato on Multigrain or Ciabatta
Chicken Burger $21.00
- Marinated tender chicken breast, bacon, Iettuce, red onion & cheese, aioli & house made BBQ sauce
Haloumi Salad (GF)(V) $19.50
- Leaves, Quinoa, roasted capsicum, cashews & House made lime, ginger & chilli dressing
Eggs Benedict(GFO)(V) $17.00
- poached free range eggs, toasted ciabatta with house made hollandaise/mushroom or spinach

Prawn Mushrooms chow Mein
Prawn Chow Mein
Black Bean Steak (with Garlic)
Lemon Chicken
Roast Pork Cashew Nuts on Rice
Sweet and Sour Fish
Deep Fried Wontons - half dozen
Sweet and Sour Wonton

Daal Makhani $17.00
- Delicious North Indian black Lentils curry topped with butter tarka. A celebrated delicacy from Punjab.
Lamb Madras $20.00
- A coconut based gravy. A curry full of flavorsome spices from South East coastal city of India-Madras.
Garlic Naan $3.50
- Leavened bread cooked in tandoor with a splash of garlic.
Lamb Jalfrezy $20.00
- Lamb cooked in special paste with red and green capsicum
Butter Naan $3.50
- Leavened bread cooked in tandoor with dash of butter.
Samosa Chat $ 5.50
- Samosa served with chopped onion, tomato, tamarind sauce and yogurt
Pakora $ 6.00
- Slices of potatoes, onions, cottage cheese, cauliflower coated with Besan flour and deep fried in healthy vegetable oil
Lamb Kadahi $20.00
- Thick gravy with crushed tomatoes, capsicum and onions, prepared in Kadahi (iron wok)

Redwood Souvlaki

Canterbury > Christchurch > Redwood Souvlaki

Address

356E Main North Road, Redwood, Christchurch, Canterbury, 8051, New Zealand

Phone

033544546

Opened hours

Monday: 4:30 – 9:00 PM, Tuesday: 4:30 – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM