Regatta Bar + Eatery in Auckland Menu

TO START TO START
  • OLIVE BREAD 12.9
    • horopito butter / smoked salt/thyme oil
  • VENISON CARPACCIO 19.5
    • wasabi mousse / shallot / miso green beans / kumara crisp
  • SUN BLUSHED TOMATO 15.5
    • pickled cucumber / marinated capsicum / fresh horseradish/gazpacho sauce
  • HOUSE SMOKED SALMON 18.9
    • crispy skin / lemon caviar / radish / watercress
  • WOOD FIRED KING PRAWNS 22.9
    • crispy bacon/prawn goddess Fraiche / cos
  • SZECHUAN PEPPERED SQUID 17.5
    • spring onion / fried shallot / coriander / red chilli
  • CITRUS MARINATED OLIVES 10.5
    • toasted almonds
  • OYSTERS priced daily
    • mignonette sauce / see boards for oyster selection
  • MARKET FISH CEVICHE 17.9
    • celery remoulade / samphire / chimichurri
  • TUATUA AND COCKLES 18.5
    • Nduja spreadable chorizo / shallot crème fraiche / seaweed butter / soda bread
  • CRISPY PORK BELLY 17.9
    • pork rillettes / pickled prunes / fennel
MAINS MAINS
  • SMOKED DUCK BREAST AND CONFIT LEG 33.9
    • braised fennel and orange / watercress / blood orange gastrique
  • FISH AND CHIPS small22.9/large28.9
    • beer battered OR crumbed / chunky fries / mushy peas / tartare
  • PAN SEARED MARKET FISH priced daily
    • urenika potato / snow peas and shoots / wakame and fennel potage
  • SMOKED CHICKEN OPEN SANDWICH 22.5
    • soda bread /tomato salsa / stracciatella / lamb’s lettuce / truffle and chive mayonaise
WOOD FIRED WOOD FIRED
  • WOOD FIRED MARKET FISH priced daily
    • Nduja spreadable chorizo / roasted red pepper / black olive / coriander
  • GRAIN FED RUMP 25.9
    • rye bread / fermented daikon / pickled cabbage / smoked provolone / laphroaig mustard
  • BEEF FILLET 180GM 37.9
    • charred corn / puffed barley / ox cheek cigar / braised onion jus
  • WOOD FIRED WAGYU BEEF BURGER 25.5
    • soft bun / charred onion / pickled radish / beetroot and horseradish cream cheese / romano cheese / maple glazed pancetta / chunky fries
  • WOOD FIRED ON THE BONE 38.9
    • agria potato fondant / spinach fondue / beurre café de Paris Scotch on the bone 350gm >>
  • WOOD FIRED ON THE BONE 32.5
    • agria potato fondant / spinach fondue / beurre café de Paris Harmony pork cutlet 220gm
SHARE SHARE
  • SEA 52.5
    • oysters / mignonette sauce / house smoked salmon / crispy skin / lemon caviar / radish / watercress / market fish ceviche / celery remoulade / samphire / chimichurri / wood fired king prawns / crispy bacon / prawn goddess fraiche / cos
  • CATAMARAN 179.0
    • wood fired crayfish tail / tuatua / cockles / natural oysters / mignonette sauce / wood fired king prawns / house smoked salmon / crispy skin / lemon caviar / radish / watercress / fish cakes / house made aioli / market fish ceviche / celery remoulade / samphire / chimichurri
  • CHARCUTERIE 44.9
    • cured meats / capers / duck liver parfait / pickled vegetable / cranberry chutney / olive bread / heirloom tomatoes / laphroaig mustard
GARDEN HARVEST GARDEN HARVEST
  • HEIRLOOM TOMATOES 21.5
    • mozzarella / lamb’s lettuce / basil / balsamic foam
  • CHARRED COURGETTE SALAD 21.5
    • smoked ricotta gnocchi / walnut biscotti / rocket
  • TORN ICEBERG 19.9
    • avocado purée / blue cheese / buttermilk / pancetta crumble
  • GOLDEN BEETROOT 20.5
    • raw Chioggia beets / beetroot hummus / frisée / goat’s cheese / spiced hazelnut
BUILD IT UP BUILD IT UP
  • PAN SEARED CHICKEN BREAST 14.0
  • BROWN BUTTER POACHED HALF CRAYFISH TAIL 32.0
  • THREE OYSTERS IN BEER BATTER 12.9
  • WOOD FIRED PRAWNS 11.5
  • WOOD FIRED MARKET FISH 16.9
ON THE SIDE ON THE SIDE
  • CHUNKY FRIES 9.0
    • smoked sea salt / house made aioli
  • VEGETABLES 9.5
    • brown butter / lemon /parsley
  • CONFIT BABY POTATO 8.9
    • rouille
  • CROQUETTES 8.5
    • fondue / parmesan
  • HANDPICKED SALAD GREENS 8.5
    • vegetables / sorrel
  • BABY COS 9.0
    • pea / mint / feta / radish

Nearby Sample Menus

  • NACHOS 12.5
    • corn chips sour cream cheese mince
  • SEASONED WEDGES 14.5
    • cheese sour cream sweet chilli
  • CHEESY GARLIC PIZZA BREAD g/gf available 10
  • RIBS 12.5
    • slaw chips
  • FISH AND CHIPS 18.9 26.9
    • slaw tartare sauce
  • MARKET FISH 30.5
    • courgette kale beurre blanc cherry tomatoes red lentils peas
  • B.L.T CLUB SANDWICH 15.5
    • TOMATO LETTUCE BACON AIOLI GARLIC BUTTER FOCACCIA
  • SHIITAKE RAVIOLI 20.5
    • mushroom medley trufed mushroom sauce
  • Extra Steam Rice: $2.00
  • L24. Sizzling Chicken or Beef Rice $16.90
  • L43. Curry Chicken with Roti Canai (2pcs) $16.00
  • L22. Tropical Sauce Fish Fillet Rice $16.90
  • L23. Mix Veges Curry Fish Fillet Rice $16.90
  • L39. Teow Chew Hor Fun $14.90
  • L42. Tom Yum Vermicelli Soup $15.90
  • L37. Beef Fried Rice Noodles $13.90
  • Chilli garlic paneer n/a
  • Mint mushrooms n/a
  • Non alcoholic coctails n/a
  • Spicy shish pineapple n/a
  • Roasted bbq herbed veg n/a
  • Grilled fish n/a
  • Soft drinks & fruit juices n/a
  • Masala cajun patatoes n/a
  • Potato Fritters $0.80
  • Chicken Burger $5.50
  • Steak Burger $5.00
  • Cheese & Onion $3.00
  • Kumara Chips $4.50
  • Paua Fritters $2.00
  • Spring Rolls $2.20
  • Fish Burger $4.00
  • ●Tofu
  • Nyonya Acar Awak $10.00
    • Pickled mixed vegetable
  • Curry Puff $5.50
  • -Nyonya Chap Chye $16.00
    • Stir fry mixed vegetables in fermented bean sauce and vermicelli
  • Malaysian Sambal Vermicelli $16.00
  • Tom Yum Soup (Single serve) $10.00
    • Chicken or seafood in tom yum soup with vermicelli
  • Nyonya Assam Prawns $32.00
    • King prawns with assam sauce
  • Tropical Fried Chicken $18.00
    • Simply deep fried chicken done in the nyonya way with spicy sauce
  • Yum-yum prawn 3pcs $10.00
    • Grilled tiger prawn with home-made garlic prawn mayo
  • Avocado (2pcs) $4.00
  • Soft shell crab tempura with salad on the side $15.00
    • Deep-frying coated soft shell crab with black sesame sauce at the bottom
  • Prawn tempura $9.00
    • 3pcs of black tiger prawn
  • Salmon steak box $20.00
    • Manuka honey teriyaki salmon with salad, rice, fried chicken, prawn dumplings and miso soup
  • Chocolate pudding with ice cream $8.00
  • Mui home-made pickles $4.00
    • Red onion/cabbage celery/spicy carrot
  • Grilled fish $10.00
    • Sea-salt-smoked grilled salmon wing
  • Caspian Special (Regular / Large / Maxi) $12.90 / $18.00 / $24.00
    • Bacon, ham, roasted garlic, mushrooms, roasted capsicum, onion, cheese.
  • Mixed Kebab $12.00
  • Greek Delight (Regular / Large / Maxi) $12.90 / $18.00 / $24.00
    • Chicken from the grill, wilted spinach, sun-dried tomato, onion, cheese with feta cheese and olives.
  • Nachos Crunchy Corn Chips $15.90
    • Topped with sweet chilly apple salsa, avocado dip, sour cream cheese and your choice of lamb or grilled chicken or felafel.
  • Chicken/Lamb Satay on rice $14.90
    • Served with rice, salad, hummus & sauce
  • Tilamisu $6.00
  • Pizza Garlic Bread $5.50
  • Shish Chicken $15.90
    • Skewered of marinated chicken breast, cooked fast on the grill to retain the taste and moisture, served with rice, mild chilly tomato sauce, yoghurt, fresh salad, hummus & Tzatziki.
  • FRENCH TOAST $14.90
    • grilled banana and mixed berries compote served with maple syrup and creme fraiche
  • Hashbrown $3.00
  • Take Away
    • small $10.20/medium $14.00/large $18.00
  • POTATO CAKE GF $15.90
    • two poached eggs on homemade potato cake served with hollandaise sauce on top
  • Eggs $3.00
  • Mushrooms $3.00
  • POTATO CAKE GF $15.90
    • two poached eggs on homemade potato cake served with hollandaise sauce on top
  • FREESTYLE EGGS ON TOAST $9.90
    • your own choice of free range eggs on toast
  • Paprika grilled lamb cutlets, aubergine créme, parsley salsa + feta $28.00
  • Market fish sliders, pickle mayo + rocket $19.00
  • Seared tuna poke, kaffir lime, coconut yogurt + seasame soy oil $25.00
  • - 2 cheeses $25.00
  • Quesadilla mozzarella, tomatillo jalapeno chutney + smashed avocado (Add Chicken $4.50) $17.00
  • Cheese:
    • Windsor blue, Waitaki camembert, Karikass leyden vintage. Served with: Lavosh, dried fruits, comb honey and grapes
  • Baby cos, Caesar dressing, parmesan, bacon + soft eggs $18.00
  • The 46 burger, wagyu, Swiss cheese + fries (Add harmony bacon $3.00) $22.00
  • 120ML BEN & JERRY'S ICECREAM $5.00
  • LARGE 18 SAUSAGE $31.00
    • Italian Style Sausage
  • LARGE 18 CHEESE $25.00
    • Sal's Legendary Sauce and Premium Wisconsin Mozzarella
  • LARGE 18 PEPPERONI $30.00
    • Real New York Pepperoni
  • Mushroom, capsicum, tomato $4.00
  • LARGE 18 CHICKEN $35.00
    • Breaded Cutlet and Fresh Cut Tomato
  • LARGE (500G) $17.00
    • For every 500g of wings ordered please select a side of sauce [to be picked up in store]
  • HALF-N-HALF PIZZA $25.00
  • Sambal prawn on rice $15.00
  • Black pepper beef $18.00
  • Mee gonreng $11.00
    • Fried noodles
  • King du spare ribs $18.00
  • Hainanese chicken $18.00
  • Seafood laksa noodle soup $13.00
  • Lak zhi fish $28.00
  • Sambal eggplant $16.00
  • - 3 pieces Prawn Nigiri
  • Deluxe Teriyaki Chicken
  • Budget Beauty $19.90
  • 8PC. JUMBO $6.30
  • - 4 pieces Regular Chicken
  • - 12 pieces Fresh Salmon Nigiri
  • - 8 pieces Jumbo Teriyaki Chicken
  • 2PC. $4.60
  • Spanish Tomato And Garlic Bread $7,5
    • hot off the grill with melted tomato and garlic butter
  • Spanakopita $22,5
    • Greek spinach, onion and feta cheese fi I o pastry parcel, served with labneh, apricot chutney and salad
  • Spinach $4
  • • Chicken, hummus, tabouli and flatbread $16.5
  • Turkish Mince $16,5
    • on sourdough served with poached eggs and sour cream
  • Calamari Salad $21,5
    • panfried calamari on a Mediterranean salad of rocket and mesclun, cannelini beans, red onion, tomato, olive oil, lemon and a dollop of aioli
  • • Add avocado and halloumi $13,5
  • Baked Beans $5,5
  • Bacon e egg croissant $4.50
  • Mince & cheese oie $2.90
  • Gausage roll $2.00
  • Sausage roll $2.00
  • Steak pie $3.20
  • Pork & egg pastie $3.40
  • Bacon e egg nuffin $3.50
  • Stuffed sausage $1.50
  • Beef rib fillets $20.00 plate
  • Grilled shrimp $3.00 ea
  • Cold Noodles $14.00 bowl
  • Chicken gizzards / Chicken heart / Grilled bread $1.00 ea
  • Chicken skin / Chicken sweet bun $1.50 ea
  • Bean sprout / Roasted peanut / Seasoned Broccoli / Sweet potato $9.00 plate
  • Special Lamb Sticks $15.00 / 12
  • Lamb Shoulder $38.00
    • KG
Regatta Bar + Eatery

Regatta Bar + Eatery

location

Address

The Strand, The Strand, North Shore, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094880040

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Finger Food , Gluten Free , New Zealand , Seafood , Steakhouse , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Bar ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
The Strand, The Strand, North Shore, Takapuna, Auckland, Auckland, 0622, New Zealand