Regatta Bar + Eatery in Auckland Menu

TO START TO START
  • OLIVE BREAD 12.9
    • horopito butter / smoked salt/thyme oil
  • VENISON CARPACCIO 19.5
    • wasabi mousse / shallot / miso green beans / kumara crisp
  • SUN BLUSHED TOMATO 15.5
    • pickled cucumber / marinated capsicum / fresh horseradish/gazpacho sauce
  • HOUSE SMOKED SALMON 18.9
    • crispy skin / lemon caviar / radish / watercress
  • WOOD FIRED KING PRAWNS 22.9
    • crispy bacon/prawn goddess Fraiche / cos
  • SZECHUAN PEPPERED SQUID 17.5
    • spring onion / fried shallot / coriander / red chilli
  • CITRUS MARINATED OLIVES 10.5
    • toasted almonds
  • OYSTERS priced daily
    • mignonette sauce / see boards for oyster selection
  • MARKET FISH CEVICHE 17.9
    • celery remoulade / samphire / chimichurri
  • TUATUA AND COCKLES 18.5
    • Nduja spreadable chorizo / shallot crème fraiche / seaweed butter / soda bread
  • CRISPY PORK BELLY 17.9
    • pork rillettes / pickled prunes / fennel
MAINS MAINS
  • SMOKED DUCK BREAST AND CONFIT LEG 33.9
    • braised fennel and orange / watercress / blood orange gastrique
  • FISH AND CHIPS small22.9/large28.9
    • beer battered OR crumbed / chunky fries / mushy peas / tartare
  • PAN SEARED MARKET FISH priced daily
    • urenika potato / snow peas and shoots / wakame and fennel potage
  • SMOKED CHICKEN OPEN SANDWICH 22.5
    • soda bread /tomato salsa / stracciatella / lamb’s lettuce / truffle and chive mayonaise
WOOD FIRED WOOD FIRED
  • WOOD FIRED MARKET FISH priced daily
    • Nduja spreadable chorizo / roasted red pepper / black olive / coriander
  • GRAIN FED RUMP 25.9
    • rye bread / fermented daikon / pickled cabbage / smoked provolone / laphroaig mustard
  • BEEF FILLET 180GM 37.9
    • charred corn / puffed barley / ox cheek cigar / braised onion jus
  • WOOD FIRED WAGYU BEEF BURGER 25.5
    • soft bun / charred onion / pickled radish / beetroot and horseradish cream cheese / romano cheese / maple glazed pancetta / chunky fries
  • WOOD FIRED ON THE BONE 38.9
    • agria potato fondant / spinach fondue / beurre café de Paris Scotch on the bone 350gm >>
  • WOOD FIRED ON THE BONE 32.5
    • agria potato fondant / spinach fondue / beurre café de Paris Harmony pork cutlet 220gm
SHARE SHARE
  • SEA 52.5
    • oysters / mignonette sauce / house smoked salmon / crispy skin / lemon caviar / radish / watercress / market fish ceviche / celery remoulade / samphire / chimichurri / wood fired king prawns / crispy bacon / prawn goddess fraiche / cos
  • CATAMARAN 179.0
    • wood fired crayfish tail / tuatua / cockles / natural oysters / mignonette sauce / wood fired king prawns / house smoked salmon / crispy skin / lemon caviar / radish / watercress / fish cakes / house made aioli / market fish ceviche / celery remoulade / samphire / chimichurri
  • CHARCUTERIE 44.9
    • cured meats / capers / duck liver parfait / pickled vegetable / cranberry chutney / olive bread / heirloom tomatoes / laphroaig mustard
GARDEN HARVEST GARDEN HARVEST
  • HEIRLOOM TOMATOES 21.5
    • mozzarella / lamb’s lettuce / basil / balsamic foam
  • CHARRED COURGETTE SALAD 21.5
    • smoked ricotta gnocchi / walnut biscotti / rocket
  • TORN ICEBERG 19.9
    • avocado purée / blue cheese / buttermilk / pancetta crumble
  • GOLDEN BEETROOT 20.5
    • raw Chioggia beets / beetroot hummus / frisée / goat’s cheese / spiced hazelnut
BUILD IT UP BUILD IT UP
  • PAN SEARED CHICKEN BREAST 14.0
  • BROWN BUTTER POACHED HALF CRAYFISH TAIL 32.0
  • THREE OYSTERS IN BEER BATTER 12.9
  • WOOD FIRED PRAWNS 11.5
  • WOOD FIRED MARKET FISH 16.9
ON THE SIDE ON THE SIDE
  • CHUNKY FRIES 9.0
    • smoked sea salt / house made aioli
  • VEGETABLES 9.5
    • brown butter / lemon /parsley
  • CONFIT BABY POTATO 8.9
    • rouille
  • CROQUETTES 8.5
    • fondue / parmesan
  • HANDPICKED SALAD GREENS 8.5
    • vegetables / sorrel
  • BABY COS 9.0
    • pea / mint / feta / radish

Nearby Sample Menus

  • -Sweet and sour pork
  • Extra
  • Vegetables $9.00
  • Chicken $10.00
  • BBQ pork $10.00
  • Egg fu yong
  • Chips $2.00
  • C $45.00
  • Chai o Kolucheh $12.00
    • one pot of Tea served with Persian cookies for two
  • Momtaz $28.00
    • skewers of shashlik & Joojeb served with rice. charbroiled tomato and fresh season salad.
  • PANIR SABZI $6.00
    • colorful plate of imported feta cheese, walnuts & fresh herbs
  • Shishlik (Lamb eye filet) $28.00
    • Our finest cut of marinated filet cuts served with charbroiled tomato, rice, and fresh season salad.
  • Chai o Baghlava $12.00
    • one pot of Tea served with baghlava for two
  • SALAD SHIRAZI $5.00
    • fresh chopped cucumber tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
  • Baghlava $5.00
    • sweet pastry made of layers of filo-filled with chopped nuts
  • RUMI SALAD &8.00
    • lettuce tomato, cucumbers feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
  • C1 Chicken with Cashew Nuts $20.00
  • Meat with Bean Sprout & Onion
  • F2 Pickled Cabbage & Fish (Spicy) $22.00
  • N4 BBQ Pork Noodle Soup $11.00
  • R28 Hot & Spicy Chicken with Peanuts on Rice $11.00
  • Half $10.00
  • C3 Hot & Spicy Chicken with Peanuts $18.00
  • F10 Fish Fillet with Tofu Clay Pot $20.00
  • 56. Seafood O' Cha $22.00
    • Stir fried seafood with vegetable, cashew nut and water chestnut cooked with Thai black BBQ sauce
  • 46. Pad Ka Praw $26.00
    • Deep fried whole snapper with sweet basil, chilli, garlic, bamboo, mushroom, bean and capsicum
  • 13. Tom Kha
    • Traditional coconut soup with mushroom and Thai herbs
  • 51. Pork Herbs $17.00
    • Crispy pork loin and vegetables topped with Thai sweet chilli and tamarind sauce
  • 38. Pad Rra Tiem Prik Thai
    • Fresh garlic, pepper sauce, mushroom and market vegetables
  • 31. Pad Phed
    • Red curry paste, vegetables, bamboo, green pepper, basil and coconut cream
  • 68. Poh Pia Jae $7.00
    • Mixture of sliced vegetable and vermicelli wrapped in spring roll pastry
  • Lamb $16.50
  • Pork $13.50
  • Prawn $16.00
  • Pork $13.00
  • Singapore Fried Noodles $15.00
  • BBQ Pork $13.50
  • 17 Seafood Noodles Soup $15.00
  • Won Ton $13.00
  • Steak $13.50
  • Plain Sasuage $1.60
  • Chicken Nuggets $0.60
  • Home-made Cheese Onion Mash Potato $2.00
  • Chunky Potato Chips (pre scoop) $4.10
  • Battered Snapper Burger $9.60
  • Beetroot $0.60
  • Steak Mushroom Onion $5.80
  • Home-made Fish Cake $2.60
  • House salad $16.9
    • Beets, onion, roasted capsicum, feta and tomato tossed through mesclun, cos lettuce seasoned with salt, pepper and olive oil
  • Crème brule $12
    • S/w berry compote, hazelnut biscotti
  • House fries $4.9
  • Pepperoni N/A
    • Tomato base, mozzarella, pepperoni
  • Maybe just a bite size with fries and salad $18.9
  • V B K house suid $16.9
    • S/w aioli and thai dipping sauce
  • Pasta carbonara $19.9
    • Too good to leave off our menu, chicken, mushroom, bacon, onion in a creamy garlic and parmesan sauce serve with fettuccini pasta and wilted spinach
  • V B K karate pig N/A
    • Tomato base, mozzarella, pulled pork, roast peppers, spring onion, mushrooms, hoisin sauce
  • Vegetarian S$8.00/M$10.00/L$13.00
  • Large Combo $11.00
    • 2 Thighs, 3 Potatoes, 390ml coke
  • Chicken Pieces $2.50 each
  • Golden Potato $0.60
  • Lamb Shanks M$13.00/L$19.00
    • Served with mashed potato, peas, carrot & caramelised onion and gravy
  • Coleslaw $2.50/$3.50
  • Beef S$11.50/M$15.00/L$19.00
  • Meat Rolls $7.00
    • Served with meat of your choice, salad & gravy
  • Roast Veges $9.50
    • Pumpkin, Eggplant, Tomato, Onion, Broccoli with Virgin Olive Oil & Parsley
  • Escabeche Mussels $7.00
    • Mussels from Las Rias Gallegas (Spain)
  • Manchego Chesse $6.50
  • Olives $3.00
    • National Manzanilla Olives (Spain)
  • Add Mediterranean Salads from $9.50
  • Bread $2.00
  • Felisa's Asado With Potatoes $50.00
    • Our Most Famous Dish. Ideal to Share Between 2-3 People,Slow Lamb Roast Cooked With Garlic.
  • Salmon, Capers & Creme Cheese $6.50
  • Gogtujang pork belly $14.00
    • Hot pepper pasted marinated bbq pork belly with a bowl of rice
  • Korean style seafood pancake $15.00
  • Bbyo hejanguk $15.00
    • Pork bone soup with dried cabbage served with a bowl of rice
  • Yukgejang $15.00
    • Spicy beef soup with vegetables served with a bowl of rice
  • Altang $15.00
    • Boiled fish egg soup and tofu served with a bowl of rice
  • Bbq beef $14.00
    • Stir-fried beef and vegetables with a bowl of rice
  • Jogi gui $14.00
    • Onw broiled yellow crobing served with a bowl of rice
  • Ggori gomtang $15.00
    • Ox tail soup served with a bowl of rice
  • Cajun chicken sm $7.9/ lg $9.9
    • Chicken breast marinated in spicy cajun spice
  • Club sm $8.5/ lg $10.5
    • Roast chicken and streaky bacon
  • Babaganoush sm $7 / lg $8.9
    • Hummus based spread with roast capsicum, roast capsicum, roast eggplant and tomato paste
  • Free range BBQ pork streaky bacon tuna melt ham sm $7.9/ lg $9.9
  • NZ roast lamb sm $8.5/ lg $10.5
    • Grilled diced roast lamb
  • Hummus sm $7 / lg $8.9
    • Made from chickpeas containing tahini, herbs and spices
  • Kahuna sm $8.5/ lg $10.5
    • BBQ glozed chicken breast and grilled pineapple
  • Tandoori chicken sm $7.9/ lg $9.9
    • Chicken breast marinated in tandoori sauce
  • Plain Fried Soft Noodles $9.00
  • Vegetable $10.00
  • Combination Meat & Veges $13.90
  • Lemon Chicken $10.90
  • Mussel $1.50
  • F1 $14.90
    • 3 Fish / 3 Sausages / 3 Potato Fritters / $3 Chips
  • Steak Pineapple & Veges $12.90
  • Vegetable $10.00
  • Free Range pulled chicken Salad $15.00
    • fresh mixed leaf free range pulled chicken homemade curry mango dressing toasted almonds slices
  • Free Range Eggs Benedict $17.00
    • two poached free range eggs, homemade hash brown, English muffin, hollandaise sauce on top with smoked salmon
  • OMELETTE Smoked Salmon $17.00
    • with caramelized onion tomato spinach with side salad
  • Kid's Pancakes W/banana $6.00
    • tom stack of pancakes and grilled banana drizzled with maple syrup and Icing Sugar on Top
  • Creamy Mushrooms $14.00
    • feta cheese cream basil pesto with sourdough
  • OMELETTE Vegetarian $13.00
    • caramelized onion spinach tomato, mushroom, feta cheese with side salad
  • Toasted Sandwich two filling $6.00
    • two whole grain bread toasted with two fillings extra bacon, ham, chicken $1.50 each, extra cheese eggs mushroom onion pineapple spinach tomato avocadi $0.70 each
  • Beans on Toast $13.00
    • cannellini beans, two fried free range eggs, serve with wholegrain bread
  • -Seafood $14.50
  • Meat Cook with Satay Sauce on Rice
  • Sizzling Meat & Noodles
  • -Choice 1 Meats $12.50
  • -Prawn & Chicken Mince Wonton $13.50
  • Deep Fried Meat with Pepper & Salt on Rice
  • -Chicken or Beef $12.50
  • -Chicken or Beef $12.50
  • Pie & Pint $20
    • daily pie and a choice of beer from our taps
  • Buttered Bird $12
    • buttermilk fried chicken w pickles & dip(house rub, jerk rub, Korean rub)
  • Grass-Fed Cheeseburger $11
    • beef, pickles, onion & burger sauce
  • Extras
    • beef patty 3, chicken breast 5, bacon 2 blue cheese 1, cheese .5, fried egg 1
  • Wings $9
    • bbq or hot sauce
  • Onion Rings $8
  • Grilled Fish $16
    • iceberg, avocado, kiwi, onion, tomato, cucumber & lemon dressing
  • Green $14
    • iceberg, avocado, onion, tomato, cucumber & lemon dressing
Regatta Bar + Eatery

Regatta Bar + Eatery

location

Address

The Strand, The Strand, North Shore, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094880040

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 10:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Finger Food , Gluten Free , New Zealand , Seafood , Steakhouse , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Bar ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
The Strand, The Strand, North Shore, Takapuna, Auckland, Auckland, 0622, New Zealand