Regatta Bar + Eatery in Auckland Menu

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OLIVE BREAD 12.9
- horopito butter / smoked salt/thyme oil
VENISON CARPACCIO 19.5
- wasabi mousse / shallot / miso green beans / kumara crisp
SUN BLUSHED TOMATO 15.5
- pickled cucumber / marinated capsicum / fresh horseradish/gazpacho sauce
HOUSE SMOKED SALMON 18.9
- crispy skin / lemon caviar / radish / watercress
WOOD FIRED KING PRAWNS 22.9
- crispy bacon/prawn goddess Fraiche / cos
SZECHUAN PEPPERED SQUID 17.5
- spring onion / fried shallot / coriander / red chilli
CITRUS MARINATED OLIVES 10.5
- toasted almonds
OYSTERS priced daily
- mignonette sauce / see boards for oyster selection
MARKET FISH CEVICHE 17.9
- celery remoulade / samphire / chimichurri
TUATUA AND COCKLES 18.5
- Nduja spreadable chorizo / shallot crème fraiche / seaweed butter / soda bread
CRISPY PORK BELLY 17.9
- pork rillettes / pickled prunes / fennel

SMOKED DUCK BREAST AND CONFIT LEG 33.9
- braised fennel and orange / watercress / blood orange gastrique
FISH AND CHIPS small22.9/large28.9
- beer battered OR crumbed / chunky fries / mushy peas / tartare
PAN SEARED MARKET FISH priced daily
- urenika potato / snow peas and shoots / wakame and fennel potage
SMOKED CHICKEN OPEN SANDWICH 22.5
- soda bread /tomato salsa / stracciatella / lamb’s lettuce / truffle and chive mayonaise

WOOD FIRED MARKET FISH priced daily
- Nduja spreadable chorizo / roasted red pepper / black olive / coriander
GRAIN FED RUMP 25.9
- rye bread / fermented daikon / pickled cabbage / smoked provolone / laphroaig mustard
BEEF FILLET 180GM 37.9
- charred corn / puffed barley / ox cheek cigar / braised onion jus
WOOD FIRED WAGYU BEEF BURGER 25.5
- soft bun / charred onion / pickled radish / beetroot and horseradish cream cheese / romano cheese / maple glazed pancetta / chunky fries
WOOD FIRED ON THE BONE 38.9
- agria potato fondant / spinach fondue / beurre café de Paris Scotch on the bone 350gm >>
WOOD FIRED ON THE BONE 32.5
- agria potato fondant / spinach fondue / beurre café de Paris Harmony pork cutlet 220gm

SEA 52.5
- oysters / mignonette sauce / house smoked salmon / crispy skin / lemon caviar / radish / watercress / market fish ceviche / celery remoulade / samphire / chimichurri / wood fired king prawns / crispy bacon / prawn goddess fraiche / cos
CATAMARAN 179.0
- wood fired crayfish tail / tuatua / cockles / natural oysters / mignonette sauce / wood fired king prawns / house smoked salmon / crispy skin / lemon caviar / radish / watercress / fish cakes / house made aioli / market fish ceviche / celery remoulade / samphire / chimichurri
CHARCUTERIE 44.9
- cured meats / capers / duck liver parfait / pickled vegetable / cranberry chutney / olive bread / heirloom tomatoes / laphroaig mustard

HEIRLOOM TOMATOES 21.5
- mozzarella / lamb’s lettuce / basil / balsamic foam
CHARRED COURGETTE SALAD 21.5
- smoked ricotta gnocchi / walnut biscotti / rocket
TORN ICEBERG 19.9
- avocado purée / blue cheese / buttermilk / pancetta crumble
GOLDEN BEETROOT 20.5
- raw Chioggia beets / beetroot hummus / frisée / goat’s cheese / spiced hazelnut

PAN SEARED CHICKEN BREAST 14.0
BROWN BUTTER POACHED HALF CRAYFISH TAIL 32.0
THREE OYSTERS IN BEER BATTER 12.9
WOOD FIRED PRAWNS 11.5
WOOD FIRED MARKET FISH 16.9

CHUNKY FRIES 9.0
- smoked sea salt / house made aioli
VEGETABLES 9.5
- brown butter / lemon /parsley
CONFIT BABY POTATO 8.9
- rouille
CROQUETTES 8.5
- fondue / parmesan
HANDPICKED SALAD GREENS 8.5
- vegetables / sorrel
BABY COS 9.0
- pea / mint / feta / radish

Nearby Sample Menus

Rainbow roll $15.00
- Salmon, prawn, surimi, avocado, wasabi sauce
New york roll $13.00
- Prawn, surimi, avocado,cucumber, masago, BBQ sauce,wasabi sauce
Spicy bodybuilder roll $15.00
- Teriyaki chicken, tuna, salmon, avocado, surimi, cucumber, bread crumbs, wasabi sauce, hot sauce, sesame, seeds, spicy sauce
heaven roll b $18.00
- Cream cheese, avocado, cucumber, bacon, fried prawns, teriyaki chicken, bread crumbs, creamy sauce
California roll $11.00
- Surimi, avocado, cucumber, masago, sesame seeds, spring onion, wasabi sauce.
French kiss roll $14.00
- Salmon, fried prawn, surimi, cream, cheese, masago, avocado, BBQ sauce, wasabi sauce
Bodybuilder roll $15.00
- Teriyaki chicken, tuna, salmon, avocado, surimi, cucumber, bread crumbs wasabi sauce, hot sauce, sesame, seeds
Platter B $65.00
- 54 pieces

Sesame Toasted Vegetarian Puff (V) $15.0
- stacked with pan fried halloumi, lightly spiced aubergine, red pepper ta,senate, and watercress leaves
Steamed Vegetables (V,GF,DF) $7.0
- with extra virgin olive oil
Vanilla Pancakes $16.50
- With grilled bananas, mixed berry compote, softly whipped maple cream
Beef Sirloin 180g $22.00
- with satuéed mushroom, potato purée, red pepper jam, port wine jus & onion rings
Palidoro Bread (V) $3.5
- with butter medallion
Plat Du Jour $33.0
- changed daily; your waiter will advise
Your choice of sauce (please selva one,): Horseradish jus, redcurrant jus, mushroom jus, red wine jus, salsa verde and red pepper béarnaise sauce
Kumara Wafers (V,GF) $7.0
- with red pepper and cashew nut dip

Kakiage $7.90
- thinly sliced and mixed veges & prawn tempura
Yakitori $7.90
- grilled chicken skewers
Teriyaki salmon $15.90
- w/rice balls & salad
Seaweed tofu salad $9.90
- w/ homemade japanese dressing
Lobster salad $6.90
- marinated in special mayo
Sashimi small $10.90
- assorted finest sashimi 6 pieces
Spinach $5.90
- w/ sesame sauce
Udon pasta $10.90
- w/ spicy and tasty mentai caviar sauce

Chicken, cranberry and brie Panini with fries and aioli $16
Build a board pick for 3 $27
Chicken béchamel bombas with aioli
Bar bites & Small Plates $10
- Each
Classic ham and cheese toasty
Salt n pepper squid with aioli
Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
Beer battered market fish with fries and tartare sauce $16

-Prawns / Squids / Seafood $13.50
-Lamb $13.50
-Lamb / Prawn / Squid / Seafood $13.50
-Lamb $13.50
Nasi Goreng Kampung
- Village fried rice with curry powder
-Chicken / Beef $14.00
-Chicken / Beef $11.50
-Chicken $11.50

Meat $2.50
-Large $13.50
Falafel $16.00
-Medium $10.50
Falafel $1.00
-Combo $12.50
Chicken
-Combo $12.50

Spanish Omelette $17.00
- w garlic roasted potatoes, tomato mozzarella, caramelized onion, and toast/smoked salmon
Eggs Benedict $15.00
- served on English muffins w spinach Pukeko hollandaise sauce and/mushroom
Hotcakes $15.00
- w roasted peaches, maple syrup, cream and a berry compote
Greek style salad $16.00
- w pan-fried halloumi
B.L.A.T $17.50
- bacon, lettuce, avocado, tomato and mayo on Turkish flat /with Fries
Fish Bites & fries $7.90
Spanish Omelette $14.50
- w garlic roasted potatoes, tomato mozzarella, caramelized onion and toast/vegetarian
Wedges bowl $11.50

DB Export Citrus $6.00
Calamari $22.50
- spiced up calamari with fries & a fresh seasonal salad
Monteiths Golden Lager Glass $7.50 Jug $20.00
Crispy chicken wings with sweet chili sauce
Batch Fizz Riesling, 2013 (Waiheke) Bottle $49.00
Smoked Salmon $20.50
- with a cream cheese pesto, hummus & cucumber slices, then topped with a waiheke greens on a ciabattini
Monteiths Radler $8.00
Tiger $8.00

Combination Meats with Vege on Fried Rice $12.50
Ingredients: Chicken/Fish, Fruits, Lemon Sauce, Honey Sauce
22 Chilli Pepper Salt Prawn / Squid with Rice $13.80
- Ingredients: Prawns/Squids, Chilli Pepper Salt, Spring Onion
Seafood $13.80
27 Egg Fu Yong
- Ingredients: Pan Fried Egg with Chicken/Beef/Pork/Seafood, Vege
10 Black Pepper
- Ingredients: Lamb / Beef, Vege, Oyster Sauce, Black Pepper
Meats $11.00
25 Bami Goren
- Ingredients: Egg Noodles, Meats/Seafood, Vege, Coconut Milk, Curry Paste

Beef Noodle Soup $11
- Braised beef in a spicy broth noodle soup.
Savoury Taro Cake $7.50
Chicken And Pork Duo $12
- Taiwanese style deep-fried chicken pork cutlet served with noodle soup.
Crispy Chicken Leg $6.50
Chicken Katsu $10
- Japanese style fried chicken cutlets with home made BBQ sauce, served with a balsamic drizzled side salad and rice.
Chicken Cutlets $6.50
Chicken Katsu Curry $11
- Japanese style fried chicken cutlets served with curry and rice
Grilled Angus Steak $12
- Grilled local Angus steak served with seasonal vegetables and rice.

-Date & orange
Vegetarian or Lamb Wrap $ 7.50
Frittatas $ 5.50
-Cheese
Chicken Wrap $ 8.00
- Chicken, spinach, pesto & parmesan
-Pork apple & sage
Sausage Rolls $ 4.50
Salads $ 7.00
- Todays selection on salad

Sesame Soy Squid $15.00
- Squid / Thai Chilli Sauce
Baked Mushroom Soup $14.00
- Puff Pastry / White Truffle Oil / Mushroom / Egg / Cream Soup
Baked Broccoli $12.00
- Broccoli / Bechamel Sauce / Cheese
Baked Beef Bolognese on Rice with Egg $16.00
- Beef Bolognese / Onion / Egg / Broccoli
Pork Bellies with Garlic Sauce $12.00
- Pork Bellies Slices / Cucumber / Garlic / Secret Sauce
Green Tea Red Bean Pudding $8.00
Beef Brisket Noodle Soup $13.00
- Egg Noodle / Beef Brisket / Coriander / Spring Onion / Turnip / Beef Base Soup
Pork Cutlet Noodle Soup $17.00
- Grilled Pork Cutlet / Chicken Base Soup

EACH
CHEESE & ONION $4.30
HAM & TOMATO $4.50
PRAWNS
LASAGNE SQUARES $2.70
1/2 DOZEN $3.30
SCALLOPS
STEAK & ONION $2.60

Stir Fried Pickled Bean with Pork Mince $9.50
Steamed Blue Cod with Green and Red Pickled Chilli / Steamed Blue Cod with Ginger and Spring Onion $36.00
Pickled Bean with Pork Mince / Chop Suey (Vermicelli) $15.50
Spicy Blue Cod $36.00
Fish Soup with Tofu / Fish Soup with Pickled Vegetable $20.50
Spicy Prawns / Spicy and Sour Prawn Meat / Kung Pao Prawn Meat / Spicy Pepper Prawns $32.00
Egg, Wood Ear and Pork / Spicy Pork with Capsicum $16.50
Hunan Stir Fried Smoked Pork / Braised Pork Mince and Egg / Stewed Beef / Stewed Pork / Spicy Trotters $10.50

Gukbab $12.00
- Beef soup with rice
Haejangguk $13.00
- Abroth to chase hangover of clotted blood of cattle
Modeum Sundae (Small/Medium/Large) $25/$35/$45
- Assorted stir fried pork intestines with korean sausage
Gamjatang (Small/Medium/Large) $15/$35/$45
- Pork-on-the bone soup with potatoes
Gukbab $10.00
- Pork soup with rice
Alley House Jokbal (Small/Medium/Large) $25/$35/$45
- Alley house pork hocks with veges
Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
- chitterlings pork with korean sausage cooked in casserole
Baek Sundae (Small/Medium/Large) $30/$42/$50
- stir-fried pork intestines with sesame oil and salt

Regatta Bar + Eatery

Auckland Region > Auckland > Regatta Bar + Eatery

Address

The Strand, The Strand, North Shore, Takapuna, Auckland, Auckland, 0622, New Zealand

Phone

094880040

Email

info@regattabar.co.nz

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 10:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

Bar , European , Finger Food , Gluten Free , New Zealand , Seafood , Steakhouse , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Bar , American Express , Lunch , Bar Scene , Seating , View , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Regatta Bar + Eatery in Auckland Menu

Nearby Sample Menus

Regatta Bar + Eatery

Auckland Region > Auckland > Regatta Bar + Eatery

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

The Strand, The Strand, North Shore, Takapuna, Auckland, Auckland, 0622, New Zealand

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