Regatta Bar + Eatery in Auckland Menu

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OLIVE BREAD 12.9
- horopito butter / smoked salt/thyme oil
VENISON CARPACCIO 19.5
- wasabi mousse / shallot / miso green beans / kumara crisp
SUN BLUSHED TOMATO 15.5
- pickled cucumber / marinated capsicum / fresh horseradish/gazpacho sauce
HOUSE SMOKED SALMON 18.9
- crispy skin / lemon caviar / radish / watercress
WOOD FIRED KING PRAWNS 22.9
- crispy bacon/prawn goddess Fraiche / cos
SZECHUAN PEPPERED SQUID 17.5
- spring onion / fried shallot / coriander / red chilli
CITRUS MARINATED OLIVES 10.5
- toasted almonds
OYSTERS priced daily
- mignonette sauce / see boards for oyster selection
MARKET FISH CEVICHE 17.9
- celery remoulade / samphire / chimichurri
TUATUA AND COCKLES 18.5
- Nduja spreadable chorizo / shallot crème fraiche / seaweed butter / soda bread
CRISPY PORK BELLY 17.9
- pork rillettes / pickled prunes / fennel

SMOKED DUCK BREAST AND CONFIT LEG 33.9
- braised fennel and orange / watercress / blood orange gastrique
FISH AND CHIPS small22.9/large28.9
- beer battered OR crumbed / chunky fries / mushy peas / tartare
PAN SEARED MARKET FISH priced daily
- urenika potato / snow peas and shoots / wakame and fennel potage
SMOKED CHICKEN OPEN SANDWICH 22.5
- soda bread /tomato salsa / stracciatella / lamb’s lettuce / truffle and chive mayonaise

WOOD FIRED MARKET FISH priced daily
- Nduja spreadable chorizo / roasted red pepper / black olive / coriander
GRAIN FED RUMP 25.9
- rye bread / fermented daikon / pickled cabbage / smoked provolone / laphroaig mustard
BEEF FILLET 180GM 37.9
- charred corn / puffed barley / ox cheek cigar / braised onion jus
WOOD FIRED WAGYU BEEF BURGER 25.5
- soft bun / charred onion / pickled radish / beetroot and horseradish cream cheese / romano cheese / maple glazed pancetta / chunky fries
WOOD FIRED ON THE BONE 38.9
- agria potato fondant / spinach fondue / beurre café de Paris Scotch on the bone 350gm >>
WOOD FIRED ON THE BONE 32.5
- agria potato fondant / spinach fondue / beurre café de Paris Harmony pork cutlet 220gm

SEA 52.5
- oysters / mignonette sauce / house smoked salmon / crispy skin / lemon caviar / radish / watercress / market fish ceviche / celery remoulade / samphire / chimichurri / wood fired king prawns / crispy bacon / prawn goddess fraiche / cos
CATAMARAN 179.0
- wood fired crayfish tail / tuatua / cockles / natural oysters / mignonette sauce / wood fired king prawns / house smoked salmon / crispy skin / lemon caviar / radish / watercress / fish cakes / house made aioli / market fish ceviche / celery remoulade / samphire / chimichurri
CHARCUTERIE 44.9
- cured meats / capers / duck liver parfait / pickled vegetable / cranberry chutney / olive bread / heirloom tomatoes / laphroaig mustard

HEIRLOOM TOMATOES 21.5
- mozzarella / lamb’s lettuce / basil / balsamic foam
CHARRED COURGETTE SALAD 21.5
- smoked ricotta gnocchi / walnut biscotti / rocket
TORN ICEBERG 19.9
- avocado purée / blue cheese / buttermilk / pancetta crumble
GOLDEN BEETROOT 20.5
- raw Chioggia beets / beetroot hummus / frisée / goat’s cheese / spiced hazelnut

PAN SEARED CHICKEN BREAST 14.0
BROWN BUTTER POACHED HALF CRAYFISH TAIL 32.0
THREE OYSTERS IN BEER BATTER 12.9
WOOD FIRED PRAWNS 11.5
WOOD FIRED MARKET FISH 16.9

CHUNKY FRIES 9.0
- smoked sea salt / house made aioli
VEGETABLES 9.5
- brown butter / lemon /parsley
CONFIT BABY POTATO 8.9
- rouille
CROQUETTES 8.5
- fondue / parmesan
HANDPICKED SALAD GREENS 8.5
- vegetables / sorrel
BABY COS 9.0
- pea / mint / feta / radish

Nearby Sample Menus

Chicken burger $8.50
- Chicken schnitzel served with bacon, lettuce & tomato with a tomato / chilli relish served with fries
Vege breakfast (GFA)(V) $17.50
- Crispy fried potatoes with spinach, roasted fields mushrooms, grilled tomato, free range poached eggs & toast
-Finally select your toast.. Artisan white, 5 grain, brioche, bagel or gluten free bread $1.00
-Bacon $17.50
-Salmon $18.50
Free range eggs on toast (GFA)(V)
- Choose between poached, fried or scrambled & the select your extras
GFA= Gluten free available $1.00 Extra/ V=Vegetarian / GF= Gluten free
Free range bacon / Smoked pork sausages $5.00

GRILLED VINE TOMATOES $4.00
RED WINE JUS
HAND-CUT CHIPS $4.00
Scotch 250g $27.50
PIZZA $14.50
- see wait staff for this weeks pizza
ice Berg Wedge bacon bites ranch Parsley $6.50
SICHUAN PORK DUMPLINGS $12.50
- coriander spicy sauce garlic shoots
SPICED APRICOT

Hot and Sour Soup $7.00
Slow Cooked Chilli Prawns Rice $15.00
Nyonya Chicken on Rice $10.00
Curry Chicken with Roti Canai $13.00
Salad Chicken $16.80
Salad Spare Ribs $16.80
Sichuan Tofu $16.80
Asam Fish / fillet N/A

Chilli $8.90
- 1/3 lbs prima beet chili & sauce, mayo, salad & tomato relish
Kumara Chips & Dip $6.90
Hummus Dip $8.50
- with garlic bread
Penne Alla arrabbiata $18
- Sundried tomatoes, artichoke hearts, roasted garlic, spring onion, touch of red wine & tomato sauce
Basic Chicken $8.90
- Chicken, Mayo, Salad & tomato relish
Double Classic Bacon $16.50
- Double meat pattie, melted cheese, bacon, salad, mayo, tomato relish
French Toast $12.90
- With bacon, maple syrup grilled banana & fresh cream
Banana Wood Fired Pizza $12
- Caramel sauce, mozzarella, banana & cinnamon

Calamari alla Griglia
- Marinated squid rings, grilled to perfection and accompanied by fresh greens
SCALOPPINE NEL POMODORO $27.00
- - Italian style veal and grilled capsicum with a touch of tomato
Large $19.00
FOUR CHEESE
- - Mozzarella, parmesan, gorgonzola, provolone cheese and crushed chillies
POLLO MARSALA: $27.00
- - Chicken breast cooked with creamy marsala sauce and mushrooms
ANTIPASTO DELLA CASA
- - Selection of Italian meats served with, caperberries, melon, cheese, crackers
Pollo di stille Siciliano
- Spicy chicken breast simmered in a sauce of red wine, garlic, tomato and red capsicum then topped with spinach mozzarella and grilled
RISOTTO MARINARA $24.00
- - Arborio Rice served with shrimps, mussels, scalops, calmari and king prawns in white wine

4 Pieces + Chips $12 50
- 2 thighs, 2 drumsticks, 1 regular chips with Cosmo's tasty chicken salt
Single Kebab $8.00
Single $11
2 Pieces + Chips $6.50
- 1 thigh, 1 drumstick and regular chips with Cosmo's tasty chicken salt
Chicken, Lamb, or Vegetable Curry $11
- with rice and pita
Butter Chicken Combo $12.99
- Butter Chicken, rice and pita bread and a 420ml drink
10 Piece Pack $17.00
- 10 drumsticks and large chips with Cosmo's tasty chicken salt
Cosmo’s Drumstick $2.50

Veg Lasagna $22.50
- Classic Italian preparation with in-house creamy sauce and seasonal vegetables
Slow Braised Lamb Shank $36.50
- Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
Shrimp Cocktail $11.00
- Cooked Shrimps served with sweet sauce into martini glass
Vietnamese Style Rolls $10.50/$12.50
- Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
Caesar Salad $9.00/$11.00
- Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
Chicken Charmola $17.00
- Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
Pumpkin Carpaccio Salad $11.50
- Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese
Italian Chicken Breast $32.50
- Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed

Lamb Tenderloins (GF) $18.00
- Peas, edamame and feta salad, sundried tomato, cumin and tawa smoked yoghurt
Grilled-Free Range Chicken and Prawn Salad (GF) (DF) $22.00
- Mesclun, summer fresh vegetables, peach salsa, curry aioli
Barbeque Pulled Pork Burger $22.00
- Free farmed pulled pork, tomato, beets and onion chutney, lettuce and mild chipotle aioli
Available until 9:30 pm
Fish Burger $22.00
- Grilled fish of the day, lettuce, tomato, beetroot relish, and curry aioli
Rosemary Fries $9.00
- With chef's seasoning aioli
Moo Burger $22.00
- 22gm Angus beef patty, free range bacon, cheese, lettuce, tomato, pickles, spicy aioli
Our Famous 18 Inches
- Please add $4 for gluten free

Ham 4.5
- Ham Patty, Salad, Mayo
Masala Spicy $1.90
Spring Roll - Curry / Vege $3.90
John Dory $4.90
Lusty Lamb $8.80
- Lamb Patty, Potato, Onion, Rosemary, Mint Sauce, Garlic, Salad, Mayo
Rump Steak $8.80
- Onon, Tomato, Sauce, Salad, Mayo
Two Gipsy Burger N/A
- Grill Fish, Egg, Salad, Tartare Sauce and Mayo
Fish Bites x 6 $4.90

Butter Chicken (Kiwi/Indian style) $15.00
- Nutty butter sauce blended in kiwi/indian style
Chicken or Egg Fried Rice $14.00
Lamb Chop Masala $18.00
- Cooked in onion tomato masala with lots of cilantro
Aloo Gobhi $12.00
- Potatoes and cauliflower cooked with onion and ginger garlic masala
Paneer Bukhara $18.00
- Slow cooked in secret spices
Plain Raita / Onion Salad $3.00
Soup of the Day $7.00
Jhinga Masala $19.00
- Prawns cooked with bell peppers, onion, ginger, garlic & dash of lemon juice

(Vegetarian)
Goat Curry $12.99
- Spicy goat curry with mild coriander masala
Veg Fried Rice $9.99
- Steamed rice cooked in iron wok and tossed with lot of mix veggies spring onions & fresh coriander.
Shahi Paneer $10.99
- Cottage cheese cooked with onion gravy & creamy sauce.
Paneer Tikka 5 for $10.99
- Cubes of cottage cheese marinated in spiced yogurt overnight, cooked in hot clay oven with onion and capsicum.
Chicken Manchurian $12.99
- Chicken mince dumplings tossed in wok with diced onion, capsicum & soy sauce.
Chana Bhatura $7.99
- Chickpeas dish with Pickle, Salad & two Bhaturas.
Cheese Naan $4.00
- Naan stuffed with mashed cottage cheese, fresh coriander and spices.

Salmon Teri Bento $25.00
Chicken/veggie udon $12.00
Pork/Beef Bento $15.00
Sashimi salad $17.00
Tempura Don $12.50
Takoyaki 6 pcs $6.50
Prawn Tempura 6 pcs $16.50
Sushi/Nigiri Combo 4 pcs & 4 pcs Nigiri $13.50

Bibim bap $15
- Fresh vegetables with red pepper sauce
A-gu jjilm $70
- Combination of spicy angeler fish, seafood, fresh vegetables and spicy sauce
Yuk-ke jang $15
- Spicy beef stew with vegetables
Daegu-jeongol $52 / $68
- Hot codfish stew
Jokbal $35
- Pigs foot cooked with soy sauce
Son-de guk $15
- Korean traditional sauasge soup
Dae-gu tang $15
- Spicy codfish soup
Bibim neng myun $12
- Bowl noodle with spicy sauce

Hunan styled hot and sour soup $12.50
Stir fried smoked pork and rice $10.00
Stir fried Chinese cabbage $12.50
Stir fried string bean $16.50
- with pork mince
Jelly scrap $12.00
- with shredded chicken and sauce
Stir fried smoked pork with steam lettuce $22.50
Steamed chicken $16.50
- with chilli sauce
Fish fillets in hot chilli oil $28.00

Egg $3.50
Custard Fruit tart $3.90
Apple Turnover with Cream $2.90
Pork Pastie $3.90
Ham $3.90
Steak & Kidney $4.00
Chicken $3.50
Bacon & Egg $4.00

Regatta Bar + Eatery

Auckland Region > Auckland > Regatta Bar + Eatery

Address

The Strand, The Strand, North Shore, Takapuna, Auckland, Auckland, 0622, New Zealand

Phone

094880040

Email

info@regattabar.co.nz

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 10:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

Bar , European , Finger Food , Gluten Free , New Zealand , Seafood , Steakhouse , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Bar , American Express , Lunch , Bar Scene , Seating , View , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Regatta Bar + Eatery in Auckland Menu

Nearby Sample Menus

Regatta Bar + Eatery

Auckland Region > Auckland > Regatta Bar + Eatery

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

The Strand, The Strand, North Shore, Takapuna, Auckland, Auckland, 0622, New Zealand

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