Regatta Bar + Eatery in Auckland Menu

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OLIVE BREAD 12.9
- horopito butter / smoked salt/thyme oil
VENISON CARPACCIO 19.5
- wasabi mousse / shallot / miso green beans / kumara crisp
SUN BLUSHED TOMATO 15.5
- pickled cucumber / marinated capsicum / fresh horseradish/gazpacho sauce
HOUSE SMOKED SALMON 18.9
- crispy skin / lemon caviar / radish / watercress
WOOD FIRED KING PRAWNS 22.9
- crispy bacon/prawn goddess Fraiche / cos
SZECHUAN PEPPERED SQUID 17.5
- spring onion / fried shallot / coriander / red chilli
CITRUS MARINATED OLIVES 10.5
- toasted almonds
OYSTERS priced daily
- mignonette sauce / see boards for oyster selection
MARKET FISH CEVICHE 17.9
- celery remoulade / samphire / chimichurri
TUATUA AND COCKLES 18.5
- Nduja spreadable chorizo / shallot crème fraiche / seaweed butter / soda bread
CRISPY PORK BELLY 17.9
- pork rillettes / pickled prunes / fennel

SMOKED DUCK BREAST AND CONFIT LEG 33.9
- braised fennel and orange / watercress / blood orange gastrique
FISH AND CHIPS small22.9/large28.9
- beer battered OR crumbed / chunky fries / mushy peas / tartare
PAN SEARED MARKET FISH priced daily
- urenika potato / snow peas and shoots / wakame and fennel potage
SMOKED CHICKEN OPEN SANDWICH 22.5
- soda bread /tomato salsa / stracciatella / lamb’s lettuce / truffle and chive mayonaise

WOOD FIRED MARKET FISH priced daily
- Nduja spreadable chorizo / roasted red pepper / black olive / coriander
GRAIN FED RUMP 25.9
- rye bread / fermented daikon / pickled cabbage / smoked provolone / laphroaig mustard
BEEF FILLET 180GM 37.9
- charred corn / puffed barley / ox cheek cigar / braised onion jus
WOOD FIRED WAGYU BEEF BURGER 25.5
- soft bun / charred onion / pickled radish / beetroot and horseradish cream cheese / romano cheese / maple glazed pancetta / chunky fries
WOOD FIRED ON THE BONE 38.9
- agria potato fondant / spinach fondue / beurre café de Paris Scotch on the bone 350gm >>
WOOD FIRED ON THE BONE 32.5
- agria potato fondant / spinach fondue / beurre café de Paris Harmony pork cutlet 220gm

SEA 52.5
- oysters / mignonette sauce / house smoked salmon / crispy skin / lemon caviar / radish / watercress / market fish ceviche / celery remoulade / samphire / chimichurri / wood fired king prawns / crispy bacon / prawn goddess fraiche / cos
CATAMARAN 179.0
- wood fired crayfish tail / tuatua / cockles / natural oysters / mignonette sauce / wood fired king prawns / house smoked salmon / crispy skin / lemon caviar / radish / watercress / fish cakes / house made aioli / market fish ceviche / celery remoulade / samphire / chimichurri
CHARCUTERIE 44.9
- cured meats / capers / duck liver parfait / pickled vegetable / cranberry chutney / olive bread / heirloom tomatoes / laphroaig mustard

HEIRLOOM TOMATOES 21.5
- mozzarella / lamb’s lettuce / basil / balsamic foam
CHARRED COURGETTE SALAD 21.5
- smoked ricotta gnocchi / walnut biscotti / rocket
TORN ICEBERG 19.9
- avocado purée / blue cheese / buttermilk / pancetta crumble
GOLDEN BEETROOT 20.5
- raw Chioggia beets / beetroot hummus / frisée / goat’s cheese / spiced hazelnut

PAN SEARED CHICKEN BREAST 14.0
BROWN BUTTER POACHED HALF CRAYFISH TAIL 32.0
THREE OYSTERS IN BEER BATTER 12.9
WOOD FIRED PRAWNS 11.5
WOOD FIRED MARKET FISH 16.9

CHUNKY FRIES 9.0
- smoked sea salt / house made aioli
VEGETABLES 9.5
- brown butter / lemon /parsley
CONFIT BABY POTATO 8.9
- rouille
CROQUETTES 8.5
- fondue / parmesan
HANDPICKED SALAD GREENS 8.5
- vegetables / sorrel
BABY COS 9.0
- pea / mint / feta / radish

Nearby Sample Menus

Spiced Almonds $6.00
Sauteed Greens $4.00
Avocado $4.00
Pork & Fennel sausages, beer braised onions, house hot mustard, kale, sourdough $19.00
Egg $3.00
Lamb and pork meatballs, parmesan, tomato $13.50
Kale, baby spinach, pear, date , gorgonzola, prosciutto crumbs, pine nuts, pomegranate $19.00
Pan fried Market fish, potato and bacon lardons, saffron, sprouts, miso butter $24.00

SAUCE $1.00
PRAWN SPRING ROLLS (5 PIECES) $7.50
- Handmade, lightly seasoned prawns rolled & deep-fried till golden brown. Served w sweet chilli sauce.
STICKY RICE $2.50
YELLOW CURRY $13.50
- Rich, mild curry made w tumeric, kaffir lime leaves & cumin.Served w chicken, potatoes & carrots.
DUCK $7.50
VEG SPRING ROLLS $7.00
- (5 pieces) Handmade spring rolls stuffed w grated vegetables & glass noodles. Served w sweet chilli sauce. >>
GRILLED CHICKEN $14.90
- Tender, boneless chicken thigh served with sweet chilli or our homemade peanut sauce.
RICE/NOODLES $2.00

Tamarind King Prawns - Tom Sot Me $25.00
- King prawns cooked in our sweet tangy tamarind sauce, skewed grilled prawn cutlets, salad of the day with crushed peanuts & steamed rice
Vietnam's National Beef Rice Noodle Soup -Pho Bo Sml $8.00/Reg $15.00
- Tender pieces of beef (medium), oxtail broth, soft rice noodles, herbs & lime
Add an extra roll $4.00
Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
- Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce
Viet Ribs - Sunon Heo Chion $28.00
- Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara
Sesame Beef Rolls - Bo Cuon (said "ba-koon") $8.00
- with grilled beef, pickled ginger, sprouts, rice noodle, mint & tamarind fish sauce - Two per serve
Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
Crispy Rice Flour Crepe - Banh Xeo $18.00
- Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of braised pork & prawns

Sauteed Assorted seafood and Vegetables $35.00/$40.00
Shark's fin with crabmeat soup $9.00
Chinese special braised cold pork hocks $30.00
Braised Chicken vegetable in hot sauce $23.00/$30.00
Fried Noodle with black bean sauce $13.00
Stir fried seafood and vegetables with rice $15.00
Noodle with black bean sauce $10.00
Noodle with fried black bean sauce & seafood $14.00

-Falafel burger $12.50
-Lamb $16.50
Shish kebabs
- Chargrilled skewer filet tenderloin, serve with chargrilled tomato, saffron rice and salad.
-Lamb salad $13.90
-Chicken $13.50
Afghan cookie $3.50
Salad meal ( No carb )
- Served with salad, hummus, meat and sauces (garlic yoghurt, mayo and sweet chilli)
-Mix $18.50
- Lamb fillet & chicken fillet

Seafood Chowder & Garlic Bread $18.00
Puhoi Cheese Platter $40.00
- Puhoi cheeses, relish & crackers
Cheesecake $10.00
Crumbed Hoki Bites (6) & Chips $10.00
Kiwi Breakfast $20.00
- Bacon, tomato, hash brown, sausage, mushrooms, eggs and toast
Gluten free bun $3.00
Sausages (2) & Chips $10.00
Ice-cream Sunday $8.00
- Chocolate or strawberry

Lambs fry & bacon $16.00
- lambs fry & bacon cooked in a creamy mushroom sauce served on mashed potato
Farmhouse $16.00/$20.00
- chicken, bacon, caramelised onion, cream cheese, mushroom and spinach (M/L)
Pepperoni $14.00/$18.00
- pepperoni, mushroom and basil (M/L)
Battered fish burger $16.50
- served w/ salad, beetroot, tartare sauce, onion rings and fries
Chicken little $16.00/$20.00
- chicken, cranberry, brie and spinach (M/L)
Beetroot, bacon, goats cheese & shaved parmesan $14.00
Manuka honey roasted pears tossed through a fresh green salad w/ walnuts & a light blue cheese dressing $14.00
Chicken and cheese pasta $10.00

Castaways’ Chocolate Brownie (V) $14.00
- Warm chocolate brownie served w/ manuka honey ice cream & spiced berry compote
Chicken and mushroom fettucine (VO) $24.00
- Smoked chicken, wild mushroom medley with fresh pasta in garlic cream sauce, finished with fresh parmesan and a pesto dressing
For Two to Share (V) $28.00
- Enjoy a duo of cheeses and accompaniments
Karioitahi Chicken (GF) $32.00
- Roasted chicken breast stuffed w ricotta, basil & mozzarella, wrapped in streaky bacon, w roasted garlic mash, white wine tomato cream sauce & roasted baby vegetables
Braised Lamb Shank (GF) $35.00
- Lamb shank w kumara, rosemary miso mash, roasted Mediterranean vegetables and a red wine jus
House slaw $8.00
Creamy roast garlic mash $8.00
French Toast (VO) $18.00
- Thick sliced brioche soaked in a vanilla citrus egg mix, served with crispy bacon, berry compote, whipped vanilla butter, maple syrup and sweetened cream

33. Fried Chow Mein Chicken $11
- Choice of chicken, beef, pork served with soup
25. Vietnam Seafood or Squid (Hot plate) $13
- Served with rice & soup
15. Hot plate seafood fried noodles $13
- served with soup
A2. Vietnamese Ham & Wonton Soup $10
- Vietnamese style soup served with ham, wonton & chicken mince >>
2. Deep fried Chicken $13
- Served with rice, soup, plum, soy or chili sauce
A13. Tom Yum Prawns Noodles Soup $13
- Egg & rice noodles soup with king prawns vegetables in hot and sour soup
8. Seafood Chow Mein $13
- Served with soup
13. Combination fried rice $12
- Chicken, beef, pork served with soup

Tartine $17.00
- Avocado, beetroot and cream cheese s/w mixed salad
L'Omelette de Champignon Sauvage $18.00
- Wild mushroom & spinach
L'Assiette Omelette $15.00
- Ham, potato & Emmental
Crepe Citron $6.00
- Lemon & sugar crepe
Bol de Cereales $12.00
- Muesli, fresh summer fruits, yoghurt and milk
Crepe Nutella $8.00
Le Grand $17.00 / $24.00
- Eggs, potato & herb hash, mushroom, bacon, sausage, provencal tomato & sourdough
Chicken Liver Pate $14.00
- W/ truffle butter glaze, homemade chutney & baguette

Bowl of Chips (V)(GF) $7.00
- With tomato sauce and vegan aioli
Salmon Salad (GF) $18.50
- Smoked Salmon, REd onion, Capers, Avocado on Green Leaves, with Hollandaise
Mince on Toast $13.50
- Savoury Beef Mince on Toast
Bacon (2 Rashers) / Tomato (3 slices / Half) $4.00
Spicy Beef Burger $18.50
- Homemade beef patty with cheese, caramelized onion, tomato, mesclun, chilli sauce with onion rings or chips
.Smoked Salmon, Cream Cheese & Capers $11.50
Egg $2.00
Toasted Muesli (V) $9.50
- Comes with fresh seasonal fruits, Milk, Yoghurt and Manuka Honey

Ragazzi open Bagels $11.90
- fresh tomato/avocado/homemade basil pesto(+smoked salmon and capers $5.00)(+streaky bacon and cream cheese $4.00) V
Calamari Dorati Salad $20.50
- grilled squid rings, roast garlic, lemon, mix lettuce, tomato, minted Greek yogurt
Seafood Spring Rolls $6.50
- oriental style with sweet chili sauce
3 Filling Freestyle Omelette $15.50
- choice of filling, bacon, salmon, ham, chorizo, halloumi, red onion, spinach, rocket, tomato, avocado, mushroom, corn, feta, mozzarella, choice of toast or garden salad with your Omelette
Bruschetta $10.50
- tomato avocado olives pesto V
Salmon Avocado Hash $17.50
- smoked salmon, avocado, hash browns, poached eggs, fresh baby spinach homemade hollandaise & pesto
Toasted Muesli $12.90
- with seasonal fresh fruits yogurt and home berry sauce
Oriental Style Creamy Thai Chili $15.50
- diced chicken breast, onion, mushroom baby spinach Thai chili (choice of your pasta fettuccine, spaghetti, penne)ENTREE

Salad only $8.00
Salad with Teriyaki Chicken $10.00
Takoyaki (4 pieces) $3.00
Regular 8 pieces from $7.90
Chicken Katsu Curry $12.00
Teriyaki Chicken $11.00
Teriyaki Beef $11.00
Teriyaki Beef $13.00

Calamari Salad $17
- Pan fried calamari rings on mixed green salad tossed with organic tomato and cucumber, drizzled with homemade lemon & honey vinaigrette
Bolero Classic Omelette $14
- Capsicum, Feta, Spinach, fresh herbs and Mushrooms served with toast
Datiles $9.5
- Dates wrapped in bacon
White Blast $12
- Baileys, Amarula, white Chocolate liquor, skim milk with Frangelico liquor and a single espresso shot
Smoked Chicken Sandwich $18
- Grilled courgrette, red and green bell peppers, mushroom and grilled smoked chicken with freshly grated mozzarella cheese spread with salsa in a turkish bread served with fries and green salad
Pizza $10
- Smoked chicken and cheese pizza
Open Steak Sandwich $15
- Beef fillet steak peppered & grilled, with crumbed onion rings, fried egg and salad, drizzled with hollandaise & balsamic reduction served on ciabatta
Bolero Big Breakfast $20
- Eggs any style, bacon, sausage, roasted field mushrooms, grilled tomato served with hash browns, baked beans, toast & herb butter

Basa fish rice $11.50
Black pepper beef pasta $11.50
Cumin beef rice $10.90
Cheese curry chicken rice $12.50
Korean kimchi+fried egg $13.50
Spicy beef rice $11.50
Teriyaki chicken+fried egg $11.50
More options are available in the store

Regatta Bar + Eatery

Auckland Region > Auckland > Regatta Bar + Eatery

Address

The Strand, The Strand, North Shore, Takapuna, Auckland, Auckland, 0622, New Zealand

Phone

094880040

Email

info@regattabar.co.nz

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 10:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

Bar , European , Finger Food , Gluten Free , New Zealand , Seafood , Steakhouse , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Bar , American Express , Lunch , Bar Scene , Seating , View , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Regatta Bar + Eatery in Auckland Menu

Nearby Sample Menus

Regatta Bar + Eatery

Auckland Region > Auckland > Regatta Bar + Eatery

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

The Strand, The Strand, North Shore, Takapuna, Auckland, Auckland, 0622, New Zealand

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