Retrotonic in Tasman Menu

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Retrotonic in Tasman has no menu available, but can choose from many other options such as Low Crab Chicken Burger or Bacon & Eggs from Headquarters Cafe & Bar. Mango offers many options including Chicken tikka and Kakori seekh kabab (lamb). Muses Cafe includes a wide range like Scoop of chips or Half scoop chips. The Kraken and Lust from . Hell Pizza offers Mot Valley Cafe and Bread and Dips.

Nearby Sample Menus

ADD RUSTIC FRIES TO ANY FOR $5.00
PORK TACO $13.00
- Barrel smoked pulled pork shoulder with fresh avocado, chilli-pineapple salsa, coriander and crunchy pork crackle in a soft corn tortilla
SMOKING BARREL BBQ PORK RIBS
- Barrel Smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce. Served with rustic fries, slaw and secret BBQ sauce.
MINI PIZZA $9.00
- Kids pizza topped with shaved ham, fresh pineapple and cheese on a corn tortilla.
BASIC BAGEL $7.00
- Toasted house-baked bagel with cream cheese and jam
1/4 $25.00
LOADED FRIES $12.00
- Rustic fries topped with crispy bacon, secret BBQ sauce and grilled cheese
$22.00 (12 Wings)

Squid Ring $1.10
Spring Roll (homemade) $2.70
Meat Pattie $2.80
Fish Burger $7.10
Crumbed Dory $3.80
1/2 Chips $2.50
Flounder Fillet $4.00
Plain Burger $4.90

STEAK PIES $4.00
KIDDI BURGER $3.80
TEXAS BURGER $7.80
SQUID RINGS $1.00
FISH BURGER $5.90
GF HOTDOGS $3.80
4 FISH BITES, 1/2 CHIPS or
HAM & SALAD ROLLS $4.00

GF brownie $10.50
- With nuts, berry compote, chantilly cream & chocolate wafer
Grilled fish salad $19.00
- Market fish, mesclun salad mix, with seasonal vegetables, nuts & seeds, honey mustard dressing & kumara shavings
Creamy seafood chowder $18.50
- With garlic, herbs and baguette bread
Ice cream sundae $9.50
- Chocolate, caramel or red fruit coulis
Salmon $23.00
- Smoked salmon, capers, red onions, lemon creme fraiche
-With half serve of crispy potato $21.00
Cheese rolls $2.00
Garlic bread $8.50
- Warm ciabatta bread buttered with garlic & herbs

L61. Phad Thai
- Stir fried rice noodles with egg, bean sprout and the authentic sauce of Chai-Yo’s recipe and your choice of
- Chicken/Beef/Tofu $10.00
L64. Golden Noodles
- Stir Fried egg noodles with fresh vegetables, soya sauce and your choice of:
105. Noodles $5.00
L40. Green Curry
- with your choice of
4. Fish Cakes $7.50
- Three deep fried fish patties mixed with herbs & spice, served with crushed peanuts in a special sauce.
L23. Tasty Basil n’ Chilli
- Fresh basil and chilli stir-fried with mushrooms and vegetables. This comes with your choice of:
101. Steamed Rice $3.00

All pizza bases are made here at the Inn
Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
Beer Battered Fish & Chips $23
- With seasonal salad
Chicken Wings $9
- With chilli butter and ranch dressing
(gluten free base add $2)
Salt and pepper squid $9
- With nuoc nam
Pepperoni $23
Edamame $7
- Steamed soy beans

Fish and Chips $12.00
- crumbed gurnard bites and fries
Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
Bowl of Fries $7.50
- served with tomato sauce and aioli
Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
Flatbread Pizza $9.00
- with ham, cheese, and pineapple
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad

Ginger & green onion stirred with mein $7.95
Fried rice noodle with prawn & scrambled egg $7.95
Stir fried rice noodle with beef in soy sauce $7.95
Singapore style fried vermicelli $7.95
Beef & bitter melon on rice $7.95
Dried scallop & mushroom with two kinds of vermicelli $7.95
Sticky rice with preserved meat $7.95
Fried rice noodle with beef & vegetable $7.95

Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
Dolmades $5.00
- Greek stuffed vine leaves
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Prosciutto $9.00
- sliced Italian ham
Nuts: - Small or Large Bowl $3.00 / $6.00
Proper Crisps $3.50 /$8.00
- Small or Large pack
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta

KIDS BURGER $10.00
- Meat Pattie with salad, tomato and cheese in a bun
Lunch is from 12-2.30
SMOKED FISH SALAD $19.00
- Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
FRESH SALMON FILLET $22.00
- Fresh Aoraki Salmon fillet baked with pesto and lemon zest. Served with fresh local greens
THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
- Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad
EGGS HOW YOU LIKE THEM $12.00
- Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
BIG $23.00
- BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
KIDS PLATTER $15.00
- Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.

Thinly Cut Sour Cream & Chives N/A
Egg and Cheese N/A
Onion N/A
Three Pepper Chicken N/A
Oat & Raisin N/A
Apple Slices N/A
Pork Riblet N/A
Cheesy Garlic Toasties N/A

Mini spring rolls $0.60
Scoop of chips $3.80
2 fish bites n/a
Mussels $0.60
Hotdog $3.80
Chicken nuggets $0.60
Half scoop chips $3.00
Pineapple ring $2.50

Asian Beef Salad $23.50
- With mixed salad leaves and crispy noodles
Fish of the Day & Fries $12.50
German Sausage & Fries $12.50
Grilled Halloumi Salad $23.50
Hot Smoked Salmon $26.50
- On a crumbed potato cake served with a honey mustard dressing
Warm Garlic Bread $8.50
- With herbs
Children's Platter $12.50
- Vegetable cuts, fresh fruit, cheese & cookies
Ice Cream Sundae N/A
- Red Fruit or Chocolate Topping

Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
Baby potatoes $6
Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto
300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
Side vegetables $7
Bread & butter $4

Chicken Thigh $5.00
Tamarind duck, cold smoked, salad greens N/A
3 patties $29.50
Prosciutto $5.00
Garlic & Rosemary Flat Bread $12.00
- Fresh garlic rub, fresh rosemary, sea salt
House Smoked Salmon $5.00
Fish, pan fried, warm potato salad, capers, aoili $19.00
TCD burger, handmade bun & relish $19.50