Retrotonic in Tasman Menu

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Retrotonic in Tasman has no menu available, but can choose from many other options such as Low Crab Chicken Burger or Bacon & Eggs from Headquarters Cafe & Bar. Mango offers many options including Chicken tikka and Kakori seekh kabab (lamb). Muses Cafe includes a wide range like Scoop of chips or Half scoop chips. The Kraken and Lust from . Hell Pizza offers Mot Valley Cafe and Bread and Dips.

Nearby Sample Menus

Ceaser Salad $18.00
- Fresh picked cos lettuce tossed with crispy bacon pieces, sourdough croutons, creamy caeser dressing and topped with a perfectly poached egg.
Hashbrown $2.50
Soup of the Day $10.00
- Check with our friendly wait staff for the latest tasty soup flavour.
World Famous Lamb Burger $19.00
- We slow roast our lamb overnight before turning it into our delicious chunky lamb patty and topping it with minted jelly, add to this a stack crisp salad greens on top of our specialty sourdough burger bun.
Garlic Loaf $8.00
- Housemade garlic loaf packed with caramelised garlic cloves and served with warmed garlic butter.
100% Rye Sourdough N/A
King Kahuna $21.00
- Crispy bacon, gourmet sausage, poached eggs, grilled mushrooms and tomatoes, housemade potato hashcake, toast and TOAD relish.
Pancakes $19.00
- Light fresh pancakes with your choice of: Bacon, banana and maple syrup or Whipped cinnamon butter and maple syrup

Bacon, Steak, Ham $1.00
Chocolate Donut $2.40
Bacon Pattie $2.60
Vegetarian Burger $7.10
Hot Dog $3.00
Crumbed Dory $3.80
Plain Burger $4.90
Seafood Pack $9.90
- 1 fish, 1 crab/stk, 1 mussel, 1 sq/r, chips

Crispy Salt and Pepper Squid $15.90
- Served with lemon and wasabi lime mayo.
Crumbed Camembert $15.90
- Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
Ice-Cream Sundae $12
- Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
300gm Prime Rump Steak $25.90
- 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90
Sweet & Sour Chicken Strips $15.90
- Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
Fettuccine Alfredo $24.90
- Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
Citrus Tart $12
- Served with berry compote, vanilla ice-cream and cream .
Beer Battered Gurnard Fillets $25.90
- Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.

Flounder $4.00
Pineapple Ring $1.80
Chocolate Donut $2.80
1/2 Wedges seasoned $3.00
Sausage $3.00
Extra egg/cheese/Pineapple $1.00
Dimpling steamed or fried 6 eac $6.00
Lasagne Topper $3.00

Lamb burger $16.50
- BBQ masala lamb pattie, onion jam, beetroot slice, salad, yoghurt mint sauce
-Half serve $5.00
Salad $13.50
- Mesclun salad mix, with seasonal veges, nuts & seeds
Cheese rolls $2.00
Fish burger $16.50
- Crispy beer battered fish, house tartare sauce & salad
We can accommodate your dietary requirement, please advise your wait-staff
Salmon $23.00
- Smoked salmon, capers, red onions, lemon creme fraiche
All our pizza base are handmade

- Prawns/Mixed Seafood $12.50
L73. Fried rice with Cashew nuts, vegetables and egg $9.00
- Combination (Chicken +Beef+ BBQ Pork) $11.00
L19. Healthy Ginger
- Fresh ginger seared in hot oil, stir-fried with vegetables, your choice of:
11. TomKra soup
- An exotic soup made from galangal, lemongrass and mushrooms simmered in a coconut milk base and comes with your choice of:
L59. Satay Noodles
- Stir fried egg noodles with homemade satay sauce, fresh vegetables and your choice of:
- Prawns/Mixed Seafood $12.50
(served with steamed rice)

Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
Citrus Tart $9.50
- served with ice cream
Fish and Chips $12.00
- crumbed gurnard bites and fries
Bowl of Fries $7.50
- served with tomato sauce and aioli
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
Flatbread Pizza $9.00
- with ham, cheese, and pineapple
Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream

-Small $11.00
-Large $14.50
Lamb Shanks
Separate Gravy Only $0.20 for tub
Vegetarian-peas,carrots,parsnip,pumpkin,kumara,potatoes , gravy optional
Pork Strips Meal
- Medium $15.80
Beef

Eggs Florentine $16
- Poached Eggs on toast with wilted greens
Mushroom $3
Hollandaise $3
Cheese Omelette $14
- with toast or a simple salad.
Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
Tomato fresh or fried $3
Piccolo Benedict $13 / $12
- A smaller portion with bacon OR wilted greens
Hearty Warm Winter Porridge $12
- Dried fruits or blueberry and banana with milk or soy

BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.

FRENCH TOAST Brioche, orange, honey, bananas, yoghurt $18.00
SALAD GREENS $8.00
- Green herb dressing
MARKET FRUIT PLATE $15.00
- Seasonal fruits, coconut yoghurt, honey
SALMON CEVICHE $17.00
- Ginger, lime, coriander, chili, charred ciabatta
Toasted ciabatta, quince paste
PULLED PORK ROLL $15.00
- BBQ sauce, apple slaw
Blue Rock or Wangapeka Brie
Chocolate & coffee truffle

Chipotle N/A
Bacon, Egg and Cheese N/A
Wheat N/A
Honey Mustard N/A
Roasted Garlic N/A
M&M N/A
Herb & Garlic Toasties N/A
Thinly Cut Ready Salted N/A

Nachos $14.00
- Cheesy corn chips, venison mince, grilled cheese and sour cream
Kid's platter $9.00
- A selection of finger Food
Hot wild berry tart $12.00
Vegetable brunch cakes
- Served with mixed salad and mango chutney
-Lg $8.00
Chocolate mud cake $10.00
Pie meals served with sauce, mixed salad and seasoned wedges
-Pork & kumara pie $25.00
- Cooked in apple juice and kawakawa

Mussels $0.60
2 fish bites n/a
2 mini hotdogs n/a
Kids box w/ chips $5.00
Chicken nuggets $0.60
Sausage $3.50
Squid rings $0.60
Mini spring rolls $0.60

Nelson Pear & toasted walnut salad, rocket, herbs & blue cheese $17.50
Tamarind duck, cold smoked, salad greens N/A
Bacon $5.00
Pizza Caprese $22.00
- Heritage local tomatoes, Milk Drop mozzarella & fresh basil
3 patties $29.50
Chef's Choice $22.00
- Ask for today's delight!
Prosciutto $5.00
Green Salad $7.00