Retrotonic in Tasman Menu

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Retrotonic in Tasman has no menu available, but can choose from many other options such as Low Crab Chicken Burger or Bacon & Eggs from Headquarters Cafe & Bar. Mango offers many options including Chicken tikka and Kakori seekh kabab (lamb). Muses Cafe includes a wide range like Scoop of chips or Half scoop chips. The Kraken and Lust from . Hell Pizza offers Mot Valley Cafe and Bread and Dips.

Nearby Sample Menus

1/2 $36.00
HUMMUS TACO $11.00
- Cumin and lemon hummus, shaved iceberg lettuce, avocado, red onion, coriander, cherry tomatoes, sour cream and roasted tomatillo salsa
RUSTIC FRIES $8.00
- Rustic fries with Barrel Smoked jalapeno and lime aioli
1/4 $25.00
MINI PIZZA $9.00
- Kids pizza topped with shaved ham, fresh pineapple and cheese on a corn tortilla.
AFFOGATO $12.00
- Double shot of Pomeroy's espresso coffee served with organic vanilla bean ice cream, homemade shortbread and roasted almonds.
SLAW $6.00
- Apple, fennel and mint slaw with coriander and lemon
SUMMER SALAD $16.00
- Fresh local apple and Windsor blue cheese with candied walnuts and wild rocket tossed in our lemon, honey, thyme dressing

Mini Kahuna $15.00
- Crispy bacon, sausage, hashcake and poached egg with toast & tomato sauce.
Ceaser Salad $18.00
- Fresh picked cos lettuce tossed with crispy bacon pieces, sourdough croutons, creamy caeser dressing and topped with a perfectly poached egg.
World Famous Lamb Burger $19.00
- We slow roast our lamb overnight before turning it into our delicious chunky lamb patty and topping it with minted jelly, add to this a stack crisp salad greens on top of our specialty sourdough burger bun.
Open Slow Cooked Beef Sandwich $19.00
- Slow roast tender beef on sourdough ciabatta bread with fresh tomato, fresh crisp microgreens and beetroot relish.
Kids Egg on Toast $9.00
- Poached egg on toast.
Pancakes $19.00
- Light fresh pancakes with your choice of: Bacon, banana and maple syrup or Whipped cinnamon butter and maple syrup
Eggs Benne Bagel $20.00
- Perfectly poached eggs on a toasted TOAD bagel, topped with creamy hollandaise sauce and your choice of ham, bacon, spinach or salmon.
Market Fish $22.00
- Our friendly wait staff will let you know what todays tasty catch is.

Corn Patty $3.00
Scallops $1.50
Chow Mein Noodle $12.00
Chicken Burger $6.90
Kumara $5.00
Deep Fried Cream Donut $3.00
Battered Sausage $3.20
Deep Fried ice cream $3.50

-Half serve $5.00
●Mains
Fish burger $16.50
- Crispy beer battered fish, house tartare sauce & salad
Crispy potatoes $8.50
- Hand cut potatoes fries & sprinkled with paprika salt and served with aioli
Creamy seafood chowder $18.50
- With garlic, herbs and baguette bread
Beef burger $15.50
- Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
-With half serve of crispy potato $21.50
Fish of the day $23.50
- Sprig & fern beer battered fish, hand cut crispy potatoes, mesclun salad with tartare sauce. salad contains nuts, seeds, capsicum & onions

- Chicken/Beef/Tofu $9.00
- Chicken /Beef/Tofu/BBQ Pork $10.00
- Chicken/Beef/Tofu $10.00
- Prawns/Mixed Seafood $12.50
- Prawns/Mixed Seafood $10.00
- Prawns/Mixed Seafood $10.00
12. Thai Beef Soup $9.00
- A light, clear soup of tender beef and bean sprouts finished with a sprinkling of fried garlic.
- Prawns/Mixed Seafood $12.00

Chicken Wings $9
- With chilli butter and ranch dressing
Beer Battered Fish & Chips $23
- With seasonal salad
Salt and pepper squid $9
- With nuoc nam
Garlic Bread $8
Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
Fries & Aioli $7
- Add cheese & bacon $3
Edamame $7
- Steamed soy beans
Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad

Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
Bowl of Fries $7.50
- served with tomato sauce and aioli
Double Chocolate Brownie $9.50
- served warm with berry compote GF
Fish and Chips $12.00
- crumbed gurnard bites and fries
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
House Flatbreads $9.00
- topped with parmesan and basil pesto
Citrus Tart $9.50
- served with ice cream

Beef
- Medium $15.80
Southern Fried Chicken Meal
-Medium $3.00
-Small $11.00
-Small $11.00
Fresh roll stuffed with your choice of roast meat and gravy and your option of mint, apple or horseradish sauces to accompany that quick snack
-Lamb $7.50

Fries with citrus aioli (GF) $8.00
Garlic and herb buttered hot ciabatta $7.00
Fresh ciabatta with flavoured butter $7.50
-With liqueur
Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
Lemon posset with cassis sorbet and ginger snap $14.00
The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
Market fish with fennel risotto, pickled vegetables and grissini Market price

Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
Prosciutto $9.00
- sliced Italian ham
Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
Proper Crisps $3.50 /$8.00
- Small or Large pack
Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
Nuts: - Small or Large Bowl $3.00 / $6.00
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.

Prosciutto Cream Cheese Spinach Roulade $16
- prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
Bagel $7
- w. cream cheese and jam
Roast Duck (Pecena kachna) $28
- classic roast duck served w- braised red cabbage and potato dumplings
Eggs Benedict $20
- free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
Goat Cheese & Green Bean Salad $18
- served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
Pasta of the Day N/A
- please ask our friendly staff
Hunter’s Stew (Slezsky Bigos) $25
- warming hunters stew served in bread
Apple Tart $14
- apple tart served with whipped cream and ice cream

B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.

SEAFOOD SPAGHETTI $29.00
- Mussels, calamari, fish, fresh lemon, herbs
Gluten Free Bread Available $2.00 (2 slices)
BEEF BURGER $19.00
- Caramelised onion, beetroot, tomato, lettuce, aioli, chips
Tomato, avocado $12.00
MARKET FRUIT PLATE $15.00
- Seasonal fruits, coconut yoghurt, honey GF
TRAMPER’S BREAKFAST $18.50
- Poached eggs, bacon, ciabatta,, kasundi
MACARONI CHEESE
- Macaroni, cheddar, parmesan
Blue Rock or Wangapeka Brie

-Lg $9.00
Extra's Cheese $ 2.00 - Bacon $ 5.00
Chocolate mud cake $10.00
-Lg $8.00
-Or 1 cake $13.00
Vegetable brunch cakes
- Served with mixed salad and mango chutney
-Goat curry pie $25.00
- Cooked in Karen's special mix of hot spices
Homemade veggie lasagne $16.00
- Served with garnish

Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
Soup of the day $12
- with home baked bread
Baby potatoes $6
300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
Side vegetables $7
Breads and Dips $14
- Chef’s selection of three dips
Pizza Margarita $18
- Favourite Italian pizza with tomato and oregano