Retrotonic in Tasman Menu

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Retrotonic in Tasman has no menu available, but can choose from many other options such as Low Crab Chicken Burger or Bacon & Eggs from Headquarters Cafe & Bar. Mango offers many options including Chicken tikka and Kakori seekh kabab (lamb). Muses Cafe includes a wide range like Scoop of chips or Half scoop chips. The Kraken and Lust from . Hell Pizza offers Mot Valley Cafe and Bread and Dips.

Nearby Sample Menus

Crab Stick $1.70
Jam Wrap $2.50
Battered Mushroom $1.00
Meat Burger $8.20
Plain Donut $2.20
Party Pack $25.00
- 25 nuggets, chips, 3 sauces
Sausage (Plain or battered) $3.00
Crumbed Dory $3.80

- Per 1/2 Scoop $4.00
CHICKEN BURGER $5.90
LASAGNE TOPPA $3.80
BBQ CHICKEN & BACON $8.20
BUTTER CHICKEN TOPPA $3.80
STEAK PIES $4.00
KIDDY BURGER, 1/2 CHIPS or
SPECIALITY FISH From $4.50

Deep Fried ice cream $3.50
Kumara $5.00
Extra egg/cheese/Pineapple $1.00
Fish Burger $6.90
Flounder $4.00
Chicken Patty $3.50
Pineapple Burger $5.90
Bui go Gi $12.00
- grilled marinated beef & veggies on rice

Southwest Chicken Salad $18.00
French Toast $17.50
Fish 'N' Chips $8.50
HQ Big Breakfast $22.50
Low Crab Chicken Burger $15.50
Chips - Small / Large $6.50/$8.00
Greek Lamb Salad $19.00
Superseed Granola Cup $14.50

Crumble of the day $10.50
- Seasonal fruits with vanilla ice cream
All kids meals are served with curly fries and tomato sauce
Chefs choice cheesecake $10.50
GF brownie $6.50
- With nuts, chantilly cream and chocolate wafer
Fish burger $16.50
- Crispy beer battered fish, house tartare sauce & salad
Scotch fillet steak $27.00
- Served with mushrooms, onion, crispy potatoes, salad, aioli & relish. salad contains nuts, seeds, capsicum, & onions
Lamb burger $16.50
- BBQ masala lamb pattie, onion jam, beetroot slice, salad, yoghurt mint sauce
-Half serve $5.00

Flatbread Pizza $9.00
- with ham, cheese, and pineapple
Bowl of Fries $7.50
- served with tomato sauce and house aioli
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
Double Chocolate Brownie $9.50
- served warm with berry compote GF
Bowl of Fries $7.50
- served with tomato sauce and aioli
House Flatbreads $9.00
- topped with parmesan and basil pesto

-Lamb $7.50
-Large $20.50
Cheese Cakes, Carrot Cake, Apple and Rhubarb Crumble, Ginger Slice, Custard, Sticky Date, Sponge Pudding and custard with fruit
Southern Fried Chicken $4.00
- Chicken only
Lamb $6.00 ea
-Small $8.00
-Small $11.00
-Small $11.00

Cider tempura battered gurnard with fries, tartare and slaw $25.00
-With liqueur
Fresh ciabatta with flavoured butter $7.50
Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
Vanilla bean brulee with white chocolate and berry coulis $14.00
Affogato $11.00
Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
Chocolate truffle (GF) $4.50

Nuts: - Small or Large Bowl $3.00 / $6.00
Proper Crisps $3.50 /$8.00
- Small or Large pack
Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.

Kids Platter for 2 $20.00
TOASTED SANDWICH $5.00
- 3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
EGGS BENEDICT $18.00
- Free Range Eggs with spinach served on an English muffin.
SOUP OF THE DAY G/F D/F $12.00
- Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
SIDES
KIDS PLATTER $15.00
- Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.
Add smoked chicken $4.50
THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
- Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad

GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.

Cheddar N/A
Beetroot N/A
Capsicum N/A
White Bread N/A
Pork Riblet N/A
Cheesy Garlic Toasties N/A
Sweet Chilli N/A
Double Choc Chip N/A

-Option of either 2 cakes $17.00
Pie meals served with sauce, mixed salad and seasoned wedges
-Or 1 cake $13.00
-Goat curry pie $25.00
- Cooked in Karen's special mix of hot spices
Smoked chicken salad $18.00
-Sm $7.00
Pizza bread $6.00
Dry cured bacon salad $18.00

2 nuggets n/a
Hotdog $3.80
Mini spring rolls $0.60
Mussels $0.60
Kids box w/ chips $5.00
Pineapple ring $2.50
Squid rings $0.60
2 fish bites n/a

Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
Side salad $7
Side vegetables $7
Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Pizza Margarita $18
- Favourite Italian pizza with tomato and oregano
Chips $8
Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base