Retrotonic in Tasman Menu

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Retrotonic in Tasman has no menu available, but can choose from many other options such as Low Crab Chicken Burger or Bacon & Eggs from Headquarters Cafe & Bar. Mango offers many options including Chicken tikka and Kakori seekh kabab (lamb). Muses Cafe includes a wide range like Scoop of chips or Half scoop chips. The Kraken and Lust from . Hell Pizza offers Mot Valley Cafe and Bread and Dips.

Nearby Sample Menus

Salmon $6.50
Bacon & Eggs $16.50
- Anyways eggs with toast and crispy strips of bacon.
Egg $2.50
Spinach $3.00
Eggs Benne Bagel $20.00
- Perfectly poached eggs on a toasted TOAD bagel, topped with creamy hollandaise sauce and your choice of ham, bacon, spinach or salmon.
Pork Belly Burger $20.00
- Tender juicy confit pork belly on a housemade sourdough sesame bun accompanied by a delicious crisp apple verde slaw.
100% Rye Sourdough N/A
Pasta $12.00
- Papadelle pasta with a meaty tomato sauce and with parmesan cheese

Mud Cake $12
- Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
Citrus Tart $12
- Served with berry compote, vanilla ice-cream and cream .
Chicken Schnitzel $19.90
- A succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries.
Ice-Cream Sundae $12
- Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
Lamb Shank - Single option $24.90
- Slowly braised lamb shank served on mash with onion gravy.
Beef Burger $19.90
- Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Warm Chicken Salad $24.90
- Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
Crumbed Camembert $15.90
- Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.

BUTTERED BREAD Per Slice $0.50
TEXAS BURGER $7.80
PLAIN BURGER $4.90
SQUID RINGS $1.00
HAM & SALAD ROLLS $4.00
KIDDI BURGER $3.80
FISH BURGER $5.90
STEAK & ONION ROLLS $3.30

Sausage $3.00
Beer Battered $5.00
Mussels $1.00
O Jing Uh Bo Kum $13.00
- spiced stir fried squid & veggies on rice
Corn Patty $3.00
Fish Burger $6.90
Lasagne Topper $3.00
Steak & Onion Roll $3.00

Superseed Granola Cup $14.50
Croissants - Nutella, Banana, Strawberry $12.50
Soft Prawn Tacos $18.00
Garlic Bread $9.50
Bacon & Eggs $15.50
Bacon Benedict $18.50
Raw Board N/A
Fish 'n' Chips $18.00
- pan fried

Flatbread Pizza $9.00
- with ham, cheese, and pineapple
Bowl of Fries $7.50
- served with tomato sauce and aioli
Bowl of Fries $7.50
- served with tomato sauce and house aioli
Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
Fish and Chips $12.00
- crumbed gurnard bites and fries
Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
House Flatbreads $9.00
- topped with parmesan and basil pesto

-Large $21.00
Lamb
- Large $19.00
-Small $11.00
Lamb Shanks
Pork
- Large $19.00
Fresh roll stuffed with your choice of roast meat and gravy and your option of mint, apple or horseradish sauces to accompany that quick snack

Nuts: - Small or Large Bowl $3.00 / $6.00
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
Prosciutto $9.00
- sliced Italian ham
Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
Proper Crisps $3.50 /$8.00
- Small or Large pack
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella

TOASTED SANDWICH $5.00
- 3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
SOUP OF THE DAY G/F D/F $12.00
- Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
Medium $4.99
HOMEMADE TOAST $8.00
- Homemade Toast with Jam, Vegemite or Pics Peanut Butter
EGGS BENEDICT $18.00
- Free Range Eggs with spinach served on an English muffin.
Open for breakfast from 8am-12pm
SIDES
MEXICAN TORTILLAS $12.50
- Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.

Eggs Florentine $16
- Poached Eggs on toast with wilted greens
Avocado $3
Farmers $22
- Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
Cheese Omelette $14
- with toast or a simple salad.
Bacon $4
Piccolo Benedict $13 / $12
- A smaller portion with bacon OR wilted greens
Check out our lunch N/A
- specials board for more options.
Toast $3.5

FRENCH TOAST Brioche, orange, honey, bananas, yoghurt $18.00
BOWL OF CHIPS $7.00
- Aioli or tomato sauce
MINI BEEF BURGER
- Beetroot, tomato, lettuce, chips
BARLEY RISOTTO $26.00
- Portobello mushrooms, feta, fresh lemon WF
PULLED PORK ROLL $15.00
- BBQ sauce, apple slaw
MARKET FRUIT PLATE $15.00
- Seasonal fruits, coconut yoghurt, honey GF
MACARONI CHEESE
- Macaroni, cheddar, parmesan
SUMMER FISH PIE $18.00
- White & smoked fish, prawns, butter puff, herbs

-Option of either 2 cakes $17.00
Tahr salad $18.00
-Or 1 cake $13.00
Venison salad $18.00
Chocolate or berry sundae
Venison open sandwich (GF) $21.00
-Venison & mushroom pie $25.00
- Cooked in red wine and horopito
Dry cured bacon salad $18.00

Cheese Platter $28.50
- A combination of 4 cheeses with bread & homemade dips
German Meat Platter $28.50
- Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
Fish of the Day & Fries $12.50
Asian Beef Salad $23.50
- With mixed salad leaves and crispy noodles
Seifried Riesling Wine Cheesecake $13.50
- With berry coulis
Seafood Platter $28.50
- Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
Red Wine Chocolate Mousse $13.50
- With berry coulis
Antipasto Platter $28.50
- Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips

Side salad $7
Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
- On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
Baby potatoes $6
Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
Bread & butter $4
Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Soup of the day $12
- with home baked bread
Potato Rosti & Focaccia Open Sandwich $15
- Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella