Retrotonic in Tasman Menu

Retrotonic in Tasman has no menu available, but can choose from many other options such as Low Crab Chicken Burger or Bacon & Eggs from Headquarters Cafe & Bar. Mango offers many options including Chicken tikka and Kakori seekh kabab (lamb). Muses Cafe includes a wide range like Scoop of chips or Half scoop chips. The Kraken and Lust from . Hell Pizza offers Mot Valley Cafe and Bread and Dips.

Nearby Sample Menus

  • PORTOBELLO BAGEL $16.00
    • Toasted house-baked bagel with Barrel Smoked portobello mushrooms, avocado., cream cheese, wild rocket, house-made pesto and crispy shallots
  • TORTILLAS $8.00
    • Crispy cumin salted yellow corn tortillas with roasted tomatillo salsa, guacamole and cows feta
  • SALMON BENEDICT BAGEL $16.50
    • Barrel Smoked Mt Cook Salmon with soft poached eggs, wild rocket, hollandaise and crispy fried capers on a toasted house-baked bagel.
  • MT COOK SAIKOU SALMON $34.00
    • Barrel smoked and chargrilled with a crispy skin. Served with rustic fries, slaw and Barrel Smoked jalapeno and lime aioli
  • SMOKING BARREL BBQ PORK RIBS
    • Barrel Smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce. Served with rustic fries, slaw and secret BBQ sauce.
  • NACHOS $9.00
    • Homemade nacho chips topped with beans, grilled cheese and sour cream.
  • KIDS QUESEDILLA $9.00
    • Chargrilled pulled chicken and cheese quesadilla served with sour cream.
  • AVAILABLE UNTIL 12 NOON DAILY
  • Sourdough Ciabatta N/A
  • World Famous Lamb Burger $19.00
    • We slow roast our lamb overnight before turning it into our delicious chunky lamb patty and topping it with minted jelly, add to this a stack crisp salad greens on top of our specialty sourdough burger bun.
  • Papadelle Bolognese $23.00
    • Rich meaty tomato sauce with garlic roast capsicums and papadelle pasta, topped with parmesan crisps.
  • Pita Toasty $5.00
    • Your choice of ham & cheese or cheese pita toasty, a great light meal or snack
  • Salmon $6.50
  • Bacon Bagel $16.00
    • Housemade bagel with crispy bacon, onion jam and fresh tomato, stacked full of crisp green salad.
  • Bacon $4.50
  • Hashbrown $2.50
  • HQ's Giant Beef Burger $24.00
  • Croissants - Ham, Cheese, Tomato $12.50
  • Ham & Cheese Croissant $12.00
  • Fish 'N' Chips $8.50
  • Halloumi & Smashed Avocado $15.50
    • on toast
  • Mini Hotdog & Chips $9.50
  • Croissants - Nutella, Banana, Strawberry $12.50
  • Kids Platter $10.50
  • Hot platter $16.00
    • Vegetable spring rolls and samosas, prawn twisters, salmon croquettes, crispy potatoes served with sweet chilli, sweet soy & aioli sauce
  • Fish of the day $23.50
    • Sprig & fern beer battered fish, hand cut crispy potatoes, mesclun salad with tartare sauce. salad contains nuts, seeds, capsicum & onions
  • -With half serve of crispy potato $20.50
  • GF brownie $10.50
    • With nuts, berry compote, chantilly cream & chocolate wafer
  • Chefs choice cheesecake $10.50
  • Chicken $19.50
    • Slow cooked chicken, creamy brie, baby spinach, pine nuts, pear & fig chutney
  • Vegetarian burger $16.00
    • Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
  • -Half serve $5.00
  • Shredded pork fried rice noodle/chow mein $7.95
  • Spareribs & bitter melon on rice $7.95
  • Deep fried cod fillet & tofu on rice $7.95
  • Sticky rice with preserved meat $7.95
  • Stir fried rice noodle with beef in soy sauce $7.95
  • Dried scallop & egg white fried rice $7.95
  • Stir fried rice noodle/chow mein in soy sauce $7.95
  • Szechuan style eggplant on E - Fu noodle $7.95
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Uncle Tai’s Pepperoni $20.00
    • Pepperoni and mozzarella
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • AROMATIC RICE G/F D/F $14.50
    • Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
  • Lunch is from 12-2.30
  • KIDS BURGER $10.00
    • Meat Pattie with salad, tomato and cheese in a bun
  • EGGS BENEDICT $18.00
    • Free Range Eggs with spinach served on an English muffin.
  • Kids Platter for 2 $20.00
  • MEXICAN TORTILLAS $12.50
    • Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.
  • Spinach, tomato or mushrooms $3.50
  • Large $9.99
  • Cheese Omelette $14
    • with toast or a simple salad.
  • Avocado $3
  • Mushroom $3
  • Chorizo $4
  • Wilted greens $3
  • Portobello Mushrooms $14
    • On toast with pesto and parmesan
  • Eggs Anatoki $22
    • Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
  • Pancakes $16
    • Banana and maple syrup with Berries or bacon
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • GREEN LIPPED MUSSELS $12.00
    • ½ dozen green lipped mussels in a white wine, fennel and cream sauce
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • GARDEN SALAD $8.00
    • Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
  • GARLIC MUSHROOMS $18.00
    • Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
  • BEEF BURGER $17.00
    • Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
  • BEEF AND BACON SLIDERS $14.00
    • Beef and bacon with an American mustard mayonnaise.
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • Salmon, cream cheese $16.00
  • Tomato, avocado $12.00
  • HOKEY POKEY ICE-CREAM SLICE
    • Ice-cream, vanilla biscuit, salted-caramel sauce
  • BAGELS
  • BEER BATTERED FISH $18.00
    • Chips, Asian slaw, tartare, fresh lemon
  • POTATO HASH $15.00
    • Poached egg, hollandaise GF
  • MARKET FRUIT PLATE $15.00
    • Seasonal fruits, coconut yoghurt, honey
  • MACARONI CHEESE
    • Macaroni, cheddar, parmesan
  • Steak salad $18.00
  • -Lg $9.00
  • -Sm $7.00
  • Hot chilli and cheese bread $7.00
    • Crusty bread with chilli topped with cheese
  • Nachos $14.00
    • Cheesy corn chips, venison mince, grilled cheese and sour cream
  • -Or 1 cake $13.00
  • Dry cured bacon open sandwich $21.00
  • Chocolate or berry sundae
  • Fish $3.80
  • 2 fish bites n/a
  • Sausage $3.50
  • Mini spring rolls $0.60
  • Scoop of chips $3.80
  • Pineapple ring $2.50
  • 2 mini hotdogs n/a
  • Hotdog $3.80
  • French Fries $7.50
    • With tomato sauce
  • Chocolate Brownie $13.50
    • With vanilla ice cream
  • Chicken Tikka Salad $23.50
    • With roasted peanuts and chaat masala dressing
  • Ice Cream Sundae N/A
    • Red Fruit or Chocolate Topping
  • Indian Platter $28.50
    • Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
  • Asian Beef Salad $23.50
    • With mixed salad leaves and crispy noodles
  • Fish and Chips $26.50
    • Lightly beer battered “Kiwi style”
  • Seifried Riesling Wine Cheesecake $13.50
    • With berry coulis
  • Side vegetables $7
  • Side salad $7
  • Potato Rosti & Focaccia Open Sandwich $15
    • Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
  • Melted Tuna Sandwich $15.50
    • Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
  • Four Season’s Pizza $22
    • Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
  • Baby potatoes $6
  • Vegetarian Risotto $24
    • Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
  • Potatoes croquets (4) $6
  • House made fettuccine, baby spinach, smoked mushroom, toasted pumpkin seeds, garlic, onion, olive oil $17.50
  • Prawns $5.00
  • Pure NZ Ice Cream Trio N/A
    • 3 of our currant favourites
  • House Smoked Salmon $5.00
  • Tamarind duck, cold smoked, salad greens N/A
  • 6 Pork dumplings, soy, chilli, lemon $15.00
  • Waimea Picante $22.00
    • Chorizo, chilli rubbed chicken, bacon, jalapeño, chilli, tomato sauce and mozzarella
  • You can add any of the following for $3.00 each: Tomato, olives, spinach, mushrooms, bacon, chilli rub chicken, jalapeno
Retrotonic

Retrotonic

location

Address

524 Main Road Riwaka, Riwaka, Tasman, 7198, New Zealand

phone

Phone

035280069

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Cafe Food

features

Features

Cash

Location
524 Main Road Riwaka, Riwaka, Tasman, 7198, New Zealand
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