Retrotonic in Tasman Menu

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Retrotonic in Tasman has no menu available, but can choose from many other options such as Low Crab Chicken Burger or Bacon & Eggs from Headquarters Cafe & Bar. Mango offers many options including Chicken tikka and Kakori seekh kabab (lamb). Muses Cafe includes a wide range like Scoop of chips or Half scoop chips. The Kraken and Lust from . Hell Pizza offers Mot Valley Cafe and Bread and Dips.

Nearby Sample Menus

BLT BAGEL $16.00
- Toasted house-baked bagel with manuka smoked streaky bacon, cream cheese, tomato and iceberg lettuce
- Add a fried egg or Barrel Smoked portobello mushroom $3.00 each
HOT
- Spicy buffalo chicken wings with a creamy blue cheese dipping sauce
PORK TACO $13.00
- Barrel smoked pulled pork shoulder with fresh avocado, chilli-pineapple salsa, coriander and crunchy pork crackle in a soft corn tortilla
500G FLINTSTONE T-BONE STEAK $36.00
- Barrel Smoked and flame-grilled to your requirements. Served with rustic fries, slaw and secret BBQ sauce.
SMOKING BARREL BIG BREAKFAST $24.00
- Manuka smoked streaky bacon, bratwurst sausage, Barrel Smoked portobello mushroom, crunchy hash brown, slow roasted tomatoes and local free range eggs cooked your way on grilled sourdough. Served with chutney.
MT COOK SAIKOU SALMON $34.00
- Barrel smoked and chargrilled with a crispy skin. Served with rustic fries, slaw and Barrel Smoked jalapeno and lime aioli
RUSTIC FRIES $8.00
- Rustic fries with Barrel Smoked jalapeno and lime aioli

SAUSAGES (plain or battered) $3.80
4 FISH, 2 CHIPS, 4 MINI HOT DOGS, 6 CHICKEN NUGGETS, 1.5L SCHWEPPES or 1.5L L&P
4 CHICKEN NUGGETS, 1/2 CHIPS
QUICHE $4.30
or 3 for $2.00
2 MINI HOTDOGS, 1/2 CHIPS or
ONE FILLING $2.80
FISH BURGER $5.90

Raw Board N/A
Low Crab Chicken Burger $15.50
Salmon Benedict $19.50
French Toast $9.50
Southwest Chicken Salad $18.00
French Toast $17.50
Greek Lamb Salad $19.00
Chips - Small / Large $6.50/$8.00

L25. Heavenly Beef $11.00
- Sweet and tender beef served with fresh vegetables and garlic. Curry Dish (served with steamed rice).
9. Wonderfully Crispy - For Two $15.00
- ($7.50 for each additional person) Sampler of our crispy appetizers: Chicken Wontons(2), Vegetable Spring Rolls(4), Golden Tiger Prawns(2) and Crispy Cream Cheese Rolls(2)
104. Peanut Sauce $4.00
1. Chicken Won Tons $7.00
- Five crispy fried wontons, filled with chicken and herbs, served with sweet & sour dipping sauce.
L17. Perfect Cashew Nuts
- Roasted cashew nuts stir fried with vegetables in signature sauce with your choice of:
- Chicken/Beef/Tofu $10.50
L41. Red Curry
- with your choice of
101. Steamed Rice $3.00

Citrus Tart $9.50
- served with ice cream
Double Chocolate Brownie $9.50
- served warm with berry compote GF
Bowl of Fries $7.50
- served with tomato sauce and house aioli
Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
House Flatbreads $9.00
- topped with parmesan and basil pesto
Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
Bowl of Fries $7.50
- served with tomato sauce and aioli

-Small $13.00
-Either buy on their own, as a combo, or a meal. Hickory BBQ sauce available to add a delicious taste or gravy as well.
Lamb Shank Combo $18.00
- 2 shanks & 6 potatoes, gravy and sauce optional
-Small $2.00
Southern Fried Chicken Meal
Pork Strip Combo $8.00
- 2 x pork strips with 6 roast house potatoes with gravy or BBQ sauce on request
Fresh roll stuffed with your choice of roast meat and gravy and your option of mint, apple or horseradish sauces to accompany that quick snack
-All meals come with Potatoes, Kumara, Pumpkin, fresh carrots and roast parsnip, peas, and our delicious homemade gravy. Apple sauce, mint sauce, horseradish sauce available on request.

Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
Fries with citrus aioli (GF) $8.00
The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
Affogato $11.00
The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
Garden salad with candied walnuts and mint dressing (GF) $7.00
Garlic and herb buttered hot ciabatta $7.00

Check out our lunch N/A
- specials board for more options.
Gardeners $18
- Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
Toast $3.5
Portobello Mushrooms $14
- On toast with pesto and parmesan
Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
Farmers $22
- Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
Avocado $3
Salmon $6

SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.

COCONUT PAVLOVA
- Passion fruit curd, cream
SMOKED FISH PÂTÉ $18.00
- Smoked fish, fresh lemon, watercress, chilli, ciabatta GF
SUMMER FRITTERS $13.00
- Pea, feta, mint, citrus dipping sauce GF
FISH AND CHIPS
- Tomato sauce
EGGS $12.00
- Poached/fried, sourdough toast
POTATO HASH $15.00
- Poached egg, hollandaise GF
Add salmon $5.00
SALMON CEVICHE $17.00
- Ginger, lime, coriander, chili, charred ciabatta

White Bread N/A
Choc Chip N/A
Steak, Egg and Cheese N/A
Apple Slices N/A
Olives N/A
Aioli N/A
Ham N/A
Chipotle N/A

Hot chilli and cheese bread $7.00
- Crusty bread with chilli topped with cheese
Vegetable brunch cakes
- Served with mixed salad and mango chutney
-Venison & mushroom pie $25.00
- Cooked in red wine and horopito
-Option of either 2 cakes $17.00
-Sm $7.00
Seasoned wedges
- Served with chilli and sour cream
Dry cured bacon open sandwich $21.00
Tahr salad $18.00

Chicken nuggets $0.60
2 nuggets n/a
Half scoop chips $3.00
Fish $3.80
Pineapple ring $2.50
Sausage $3.50
Mussels $0.60
2 fish bites n/a

Dessert Platter $14.50
- A combination of the above - serves 1
Warm Garlic Bread $8.50
- With herbs
Seafood Platter $28.50
- Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
Cheese Platter $28.50
- Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
Fish of the Day & Fries $12.50
Cheese Platter $28.50
- A combination of 4 cheeses with bread & homemade dips
Grilled Halloumi Salad $23.50
German Meat Platter $28.50
- Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments

Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
Side vegetables $7
Bread & butter $4
Chips $8
Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto
Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
- On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg