Retrotonic in Tasman Menu

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Retrotonic in Tasman has no menu available, but can choose from many other options such as Low Crab Chicken Burger or Bacon & Eggs from Headquarters Cafe & Bar. Mango offers many options including Chicken tikka and Kakori seekh kabab (lamb). Muses Cafe includes a wide range like Scoop of chips or Half scoop chips. The Kraken and Lust from . Hell Pizza offers Mot Valley Cafe and Bread and Dips.

Nearby Sample Menus

Salmon $6.50
Pita Toasty $5.00
- Your choice of ham & cheese or cheese pita toasty, a great light meal or snack
Granola $16.00
- TOAD made organic nutty granola topped with poached seasonal fruits and Greek yoghurt.
Seedeo Harvest Leaf N/A
Field Mushrooms $4.50
Spinach $3.00
Fries $8.00
- Crispy chunky fries served with aioli & tomato sauce
Kids Egg on Toast $9.00
- Poached egg on toast.

Wedges - Bacon & Cheese $12.50
Mini Hotdog & Chips $9.50
Chips - Small / Large $6.50/$8.00
Fish 'N' Chips $8.50
Greek Lamb Salad $19.00
Grilled Steak Sandwich $18.50
Halloumi & Smashed Avocado $15.50
- on toast
Bacon Benedict $18.50

Junior beef burger $12.00
-With half serve of crispy potato $21.50
Curly potato fries $8.00
- Served with aioli
Ice cream sundae $9.50
- Chocolate, caramel or red fruit coulis
All our pizza base are handmade
Kids ice cream sundae $6.00
- Chocolate, caramel or red fruits coulis
Junior size hawaiian pizza $12.00
-Half serve $5.00

- Combination (Chicken +Beef+ BBQ Pork) $10.50
- Combination (Chicken +Beef+ BBQ Pork) $11.00
- Prawns/Mixed Seafood $12.50
- Prawns/Mixed Seafood $12.00
- Prawns/Mixed Seafood $12.50
- Prawns/Mixed Seafood $12.00
8. Fresh Garden Spring Rolls $8.00
- Three rolls of a combination of fresh vegetables and BBQ Pork wrapped in rice paper. Served with crushed peanuts in a special sauce.
12. Thai Beef Soup $9.00
- A light, clear soup of tender beef and bean sprouts finished with a sprinkling of fried garlic.

Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
Beer Battered Fish & Chips $23
- With seasonal salad
Wedges with Sour Cream $9.50
- Add cheese & bacon $3
Chicken Wings $9
- With chilli butter and ranch dressing
Edamame $7
- Steamed soy beans
Pork Sausage, Roast Capsicum & Olives $23
Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
Salt and pepper squid $9
- With nuoc nam

Bowl of Fries $7.50
- served with tomato sauce and aioli
Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
Flatbread Pizza $9.00
- with ham, cheese, and pineapple
Fish and Chips $12.00
- crumbed gurnard bites and fries
Double Chocolate Brownie $9.50
- served warm with berry compote GF
House Flatbreads $9.00
- topped with parmesan and basil pesto
Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter

Lemon posset with cassis sorbet and ginger snap $14.00
Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
Chocolate truffle (GF) $4.50
Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
Cider tempura battered gurnard with fries, tartare and slaw $25.00
The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
Fries with citrus aioli (GF) $8.00

Proper Crisps $3.50 /$8.00
- Small or Large pack
Nuts: - Small or Large Bowl $3.00 / $6.00
Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta

Roast Duck (Pecena kachna) $28
- classic roast duck served w- braised red cabbage and potato dumplings
Apple Tart $14
- apple tart served with whipped cream and ice cream
Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
- venison perkelt served w- crumbed potato dumplings
French Toast $18
- served w. maple syrup, banana, bacon, cream
Goat Cheese & Green Bean Salad $18
- served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
Bramborák $22
- famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
Svickova $22.50
- delicious creamy sauce & beef served w. bread dumplings
Goat Cheese & Green Bean Salad $22
- served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons

White chocolate & almond truffle
Salted almond toffee
FISH AND CHIPS
- Tomato sauce
SUMMER FRITTERS $13.00
- Pea, feta, mint, citrus dipping sauce GF
BAGELS $9.00
- Peanut butter/honey/local jam, cream cheese
MARKET FRUIT PLATE $15.00
- Seasonal fruits, coconut yoghurt, honey GF
PRESSED CHOCOLATE CAKE
- 70% dark chocolate, berries, cream GF
HOOKED FISH FROM THE BAY $29.00
- Market fish, new potatoes, spring salad GF

Homemade wild game pie $17.00
- Choice above served with sauce and garnish
Bowl of sliced beef sausages $6.50
- served with tomato sauce
Smoked chicken open sandwich $21.00
Nachos $14.00
- Cheesy corn chips, venison mince, grilled cheese and sour cream
Vegetable brunch cakes
- Served with mixed salad and mango chutney
Kid's platter $9.00
- A selection of finger Food
Smoked chicken salad $18.00
Hot garlic bread $6.00
- Crusty bread with lashings of garlic butter

Half scoop chips $3.00
Crabsticks $2.50
Sausage $3.50
Scoop of chips $3.80
Pineapple ring $2.50
Chicken nuggets $0.60
Mini spring rolls $0.60
2 nuggets n/a

Antipasto Platter $28.50
- Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
Asian Beef Salad $23.50
- With mixed salad leaves and crispy noodles
German Meat Platter $28.50
- Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
Red Wine Chocolate Mousse $13.50
- With berry coulis
Fish and Chips $26.50
- Lightly beer battered “Kiwi style”
Bread & Dips Platter $19.50
- Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
Chocolate Brownie $13.50
- With vanilla ice cream
Chef's Catch of the Day $28.50
- Ask your waiter for today’s special

Side vegetables $7
Potatoes croquets (4) $6
Breads and Dips $14
- Chef’s selection of three dips
Vegetarian Risotto $24
- Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
Soup of the day $12
- with home baked bread
Potato Rosti & Focaccia Open Sandwich $15
- Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette

Garlic flat bread $12.00
Profiteroles, Icecream and Chocolate Ganache N/A
Garlic & Rosemary Flat Bread $12.00
- Fresh garlic rub, fresh rosemary, sea salt
6 Pork dumplings, soy, chilli, lemon $15.00
Prawns $5.00
Green Salad $7.00
Tamarind duck, cold smoked, salad greens N/A
Salmon sashimi, cucumber paper, pickled fennel, herbs $15.00