Retrotonic in Tasman Menu

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Retrotonic in Tasman has no menu available, but can choose from many other options such as Low Crab Chicken Burger or Bacon & Eggs from Headquarters Cafe & Bar. Mango offers many options including Chicken tikka and Kakori seekh kabab (lamb). Muses Cafe includes a wide range like Scoop of chips or Half scoop chips. The Kraken and Lust from . Hell Pizza offers Mot Valley Cafe and Bread and Dips.

Nearby Sample Menus

Tomato Sauce (Rip'N Dip) $2.00
Fish Pack $10.90
- 2 fish, 1 S.C chips, 1 sauce
Plain Donut $2.20
Crab Stick $1.70
Battered Mushroom $1.00
All Burgers contain Lettuce, Tomato, Onion and Sauce N/A
Blue Nose $5.40
Wonton $0.90

Armadillos Signature BBQ Ribs $26.90
- Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
Lamb Shank - Single option $24.90
- Slowly braised lamb shank served on mash with onion gravy.
Ice-Cream Sundae $12
- Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
Beer Battered Gurnard Fillets $25.90
- Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
Pork Belly $27.90
- Melt in your mouth slow braised Asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries. (Pls note Asian style is not crispy)
Beef Burger $19.90
- Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Fettuccine Alfredo $24.90
- Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
Cheesecake of the Day $12
- Your wait staff will advise you on today’s special.

Salmon Benedict $19.50
B.L.A.T $16.50
Ham & Cheese Croissant $12.00
Kids Platter $10.50
French Toast $9.50
Raw Board N/A
Selections - Platter for one $12.50
Halloumi & Smashed Avocado $15.50
- on toast

Kids ice cream sundae $6.00
- Chocolate, caramel or red fruits coulis
Meat lovers $20.50
- Marinated pork, chorizo, streaky bacon, onion jam, BBQ sauce
We can accommodate your dietary requirement, please advise your wait-staff
Cheese rolls $2.00
All kids meals are served with curly fries and tomato sauce
Beef burger $15.50
- Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
Salmon $23.00
- Smoked salmon, capers, red onions, lemon creme fraiche
-With half serve of crispy potato $21.50

2. Vegetables Spring Rolls $7.00
- Eight crispy veggie rolls served with a sweet & sour dipping sauce.
L40. Green Curry
- with your choice of
L17. Perfect Cashew Nuts
- Roasted cashew nuts stir fried with vegetables in signature sauce with your choice of:
L46. Crunchy Chicken With Creamy Coconut Curry Sauce $10.00
- Prawns/Mixed Seafood $10.00
4. Fish Cakes $7.50
- Three deep fried fish patties mixed with herbs & spice, served with crushed peanuts in a special sauce.
- Prawns/Mixed Seafood $12.50
- Chicken/Beef/Tofu $10.00

Fries & Aioli $7
- Add cheese & bacon $3
Mushroom, Blue Cheese, Onion & Rosemary $23
Beer Battered Fish & Chips $23
- With seasonal salad
Garlic Bread $8
All pizza bases are made here at the Inn
Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
Salt and pepper squid $9
- With nuoc nam

-Medium $15.50
-Medium $17.50
- Large $19.00
-Small $11.00
Price: S=small M=medium L=large
-Large $21.00
- Large $19.00
Separate Gravy Only $0.20 for tub

Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
Garden salad with candied walnuts and mint dressing (GF) $7.00
Cider tempura battered gurnard with fries, tartare and slaw $25.00
Chocolate truffle (GF) $4.50
Garlic and herb buttered hot ciabatta $7.00
Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
Creamy seafood chowder with grilled ciabatta $19.00

Minced pork & green beans fried rice in XO sauce $7.95
Sweet & sour pork on rice $7.95
Beef fried rice $7.95
Sticky rice with preserved meat $7.95
Fried rice noodle with prawn & scrambled egg $7.95
Dried scallop & mushroom with two kinds of vermicelli $7.95
House special fried rice $7.95
Stir fried rice noodle with beef in soy sauce $7.95

Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
Nuts: - Small or Large Bowl $3.00 / $6.00
Dolmades $5.00
- Greek stuffed vine leaves
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Prosciutto $9.00
- sliced Italian ham

MINI PIZZA $6.00
- Kids Pizza with Tomato base, mozzarella cheese and topping of your choice. Ham, Pineapple, Olives, Mushrooms, Spinach, Salami.
Spinach, tomato or mushrooms $3.50
Add smoked chicken $4.50
EGGS BENEDICT $18.00
- Free Range Eggs with spinach served on an English muffin.
BREAKFAST STACK $17.00
- 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
SIDES
Medium $4.99
BURRITOS $17.00
- Pulled Pork Burritos with Avocado, Sour Cream, Spicy Salsa and Jalapeños

Steak, Egg and Cheese N/A
Tuna N/A
Three Pepper Chicken N/A
Jalapenos N/A
Roasted Garlic N/A
Steak and Cheese N/A
Subway Club N/A
Chicken Teriyaki N/A

Venison open sandwich (GF) $21.00
Seasoned wedges
- Served with chilli and sour cream
Hot wild berry tart $12.00
Anatoki smoked salmon open sandwich $21.00
Steak salad $18.00
Pie meals served with sauce, mixed salad and seasoned wedges
Open sandwich's served on fresh bread with mixed salad and chutney / Sauce
Chocolate mud cake $10.00

Bread & Dips Platter $19.50
- Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
Ice Cream Sundae N/A
- Red Fruit or Chocolate Topping
Soup of the Day $11.50
Chef's Catch of the Day $28.50
- Ask your waiter for today’s special
Fish of the Day & Fries $12.50
Hot Smoked Salmon $26.50
- On a crumbed potato cake served with a honey mustard dressing
Asian Beef Salad $23.50
- With mixed salad leaves and crispy noodles
Children's Platter $12.50
- Vegetable cuts, fresh fruit, cheese & cookies

Potato Rosti & Focaccia Open Sandwich $15
- Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
Breads and Dips $14
- Chef’s selection of three dips
Chips $8
Baby potatoes $6
Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
Bread & butter $4
300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base