Retrotonic in Tasman Menu

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Retrotonic in Tasman has no menu available, but can choose from many other options such as Low Crab Chicken Burger or Bacon & Eggs from Headquarters Cafe & Bar. Mango offers many options including Chicken tikka and Kakori seekh kabab (lamb). Muses Cafe includes a wide range like Scoop of chips or Half scoop chips. The Kraken and Lust from . Hell Pizza offers Mot Valley Cafe and Bread and Dips.

Nearby Sample Menus

Budget Pack $25.50
- 4 fish, 2 sausages, 2 S.C chips
Fish of the Day $3.80
Potato Flip $1.00
Curry Roll $3.10
Kidd Burger $3.90
1/2 Wedges $3.50
Crumbed Dory $3.80
Fish Burger $7.10

Fish 'n' Chips $18.00
- pan fried
Wedges - Plain $7.50
Bacon Benedict $18.50
Greek Lamb Salad $19.00
HQ's Giant Beef Burger $24.00
Mushroom Bruschetta $16.60
Grilled Steak Sandwich $18.50
Low Crab Chicken Burger $15.50

Scotch fillet steak $27.00
- Served with mushrooms, onion, crispy potatoes, salad, aioli & relish. salad contains nuts, seeds, capsicum, & onions
Salad $13.50
- Mesclun salad mix, with seasonal veges, nuts & seeds
We can accommodate your dietary requirement, please advise your wait-staff
Chefs choice cheesecake $10.50
Garlic bread $8.50
- Warm ciabatta bread buttered with garlic & herbs
Crumble of the day $10.50
- Seasonal fruits with vanilla ice cream
Crispy potatoes $8.50
- Hand cut potatoes fries & sprinkled with paprika salt and served with aioli
Vegetarian $19.50
- Roasted pumpkin, smoked feta, bell pepper, olive, onion jam, pesto

- Prawns/Mixed Seafood $12.50
L22. Sweet n’ Sour Sensation
- Pineapple, zucchini, tomato, onion stir-fried in our homemade premium sweet & sour sauce and comes with your choice of:
- Chicken/Beef/Tofu $9.00
- Chicken/Beef/Tofu $9.00
- Chicken /Beef/Tofu $10.00
L64. Golden Noodles
- Stir Fried egg noodles with fresh vegetables, soya sauce and your choice of:
- Crispy Pork $10.00
- Chicken/Beef/Tofu $10.00

Edamame $7
- Steamed soy beans
Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
Beer Battered Fish & Chips $23
- With seasonal salad
Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
Salt and pepper squid $9
- With nuoc nam
Fries & Aioli $7
- Add cheese & bacon $3

- Medium $15.80
-Medium $15.50
-Small $11.00
- Large $19.00
Beef - Pork $5.00 ea
-All meals come with Potatoes, Kumara, Pumpkin, fresh carrots and roast parsnip, peas, and our delicious homemade gravy. Apple sauce, mint sauce, horseradish sauce available on request.
-Small $11.00
-Medium $17.50

Affogato $11.00
The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
Market fish with fennel risotto, pickled vegetables and grissini Market price
Garlic and herb buttered hot ciabatta $7.00
Lemon posset with cassis sorbet and ginger snap $14.00
Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50

Nuts: - Small or Large Bowl $3.00 / $6.00
Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
Proper Crisps $3.50 /$8.00
- Small or Large pack
Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
Dolmades $5.00
- Greek stuffed vine leaves
Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil

Salmon $6
Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
Hollandaise $3
Eggs Florentine $16
- Poached Eggs on toast with wilted greens
Check out our lunch N/A
- specials board for more options.
Bacon $4
Farmers $22
- Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
Chorizo $4

GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.

SEAFOOD SPAGHETTI $29.00
- Mussels, calamari, fish, fresh lemon, herbs
HOOKED FISH FROM THE BAY $29.00
- Market fish, new potatoes, spring salad GF
SALMON CEVICHE $17.00
- Ginger, lime, coriander, chili, charred ciabatta
GREEN LIPPED MUSSELS $20.00
- Steamed, white wine, fresh lemon, herbs GF
TOASTED CIABATTA $6.00
IN A HURRY?
POTATO HASH $15.00
- Poached egg, hollandaise GF
BACON AND EGG ROLL $9.00
- BBQ sauce/tomato relish/chili jam

Meatball N/A
Mayo N/A
Pickles N/A
Tuna N/A
Pizza Sub with Cheese N/A
Steak and Cheese N/A
Carrot N/A
Bacon, Egg and Cheese N/A

Pineapple ring $2.50
Crabsticks $2.50
Scoop of chips $3.80
Fish $3.80
Half scoop chips $3.00
2 mini hotdogs n/a
Sausage $3.50
Chicken nuggets $0.60

Side vegetables $7
Pizza Margarita $18
- Favourite Italian pizza with tomato and oregano
Potatoes croquets (4) $6
Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Potato Rosti & Focaccia Open Sandwich $15
- Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
- On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
Vegetarian Risotto $24
- Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto

Quarto Formaggio $22.00
- Four cheeses, tomato sauce, oregano
TCD burger, handmade bun & relish $19.50
Garlic flat bread $12.00
You can add any of the following for $3.00 each: Tomato, olives, spinach, mushrooms, bacon, chilli rub chicken, jalapeno
Salmon sashimi, cucumber paper, pickled fennel, herbs $15.00
House made fettuccine, baby spinach, smoked mushroom, toasted pumpkin seeds, garlic, onion, olive oil $17.50
Chicken salad, ginger & kaffir lime dressing, fresh herbs & rice noodles $18.50
Prawns $5.00