Retrotonic in Tasman Menu

- Prawns/Mixed Seafood $12.50
- Prawns/Mixed Seafood $12.50
- Chicken/Beef/Tofu $10.50
11. TomKra soup
- An exotic soup made from galangal, lemongrass and mushrooms simmered in a coconut milk base and comes with your choice of:
L47. Beef Mussamun $10.50
- Tender beef slowly cooked in creamy coconut red curry with onions, carrot and potatoes.
106. Tofu $4.00
- Crispy Pork $10.00
- Chicken /Beef/Tofu $10.00

Edamame $7
- Steamed soy beans
Fries & Aioli $7
- Add cheese & bacon $3
Goats cheese soufflé $23
- With an asparagus, walnut salad, and pickled shallots
Wedges with Sour Cream $9.50
- Add cheese & bacon $3
Garlic Bread $8
Mushroom, Blue Cheese, Onion & Rosemary $23
Pepperoni $23
Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips

Bowl of Fries $7.50
- served with tomato sauce and house aioli
Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
Bowl of Fries $7.50
- served with tomato sauce and aioli
Double Chocolate Brownie $9.50
- served warm with berry compote GF
Flatbread Pizza $9.00
- with ham, cheese, and pineapple
House Flatbreads $9.00
- topped with parmesan and basil pesto
Fish and Chips $12.00
- crumbed gurnard bites and fries
Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream

Lamb $6.00 ea
Restaurant Hours:Monday 4.00pm -8.00pm Tuesday - Friday 12.00pm - 8.00pm Saturday 4 PM - late Sunday 4.00pm -8.00pm summer time
-Small $11.00
-Medium $17.80
Meat Only all orders require 24hrs notice please
No tapie Using our Roast Meat we produce our own in-house pies PORK LAMB or BEEF Almost world famous----- ahhh in Richmond anyway
Lamb Shanks
Beef

Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Nuts: - Small or Large Bowl $3.00 / $6.00
Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
Prosciutto $9.00
- sliced Italian ham

Hunter’s Stew (Slezsky Bigos) $25
- warming hunters stew served in bread
Bramborák $22
- famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
Bagel $7
- w. cream cheese and jam
Hot Cakes $16
- served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
Trio Omelette $19
- served w. house smoked salmon & cream cheese
Soup of The Day $12.50
Open-Faced Sandwich $24.50
- your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
Berry Cheesecake $12.50
- berry cheesecake served with ice cream and whipped cream

MINI PIZZA $6.00
- Kids Pizza with Tomato base, mozzarella cheese and topping of your choice. Ham, Pineapple, Olives, Mushrooms, Spinach, Salami.
KIDS PLATTER $15.00
- Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.
Medium $4.99
TOASTED SANDWICH $5.00
- 3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
SMOKED FISH SALAD $19.00
- Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
Bacon, Smoked Salmon or Haloumi $4.50
Add smoked Salmon or Bacon for extra $4.00
Lunch is from 12-2.30

Salmon $6
Gardeners $18
- Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
Portobello Mushrooms $14
- On toast with pesto and parmesan
Toast $3.5
One egg $3
Eggs Anatoki $22
- Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
Hearty Warm Winter Porridge $12
- Dried fruits or blueberry and banana with milk or soy

Warm Garlic Bread $8.50
- With herbs
German Meat Platter $28.50
- Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
Seafood Platter $28.50
- Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
Indian Platter $28.50
- Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
Chef's Catch of the Day $28.50
- Ask your waiter for today’s special
Chick Pea Curry $21.50
- Served with cumin infused rice
Soup of the Day $11.50
Fish and Chips $26.50
- Lightly beer battered “Kiwi style”

Nearby Sample Menus