Revive in Auckland Menu

Nearby Sample Menus

Any Meats $4.00
Steak $4.00
Chicken $11.50
H $30.00
- beef fried rice vegetable chow mein sweet & sour chicken
I $40.00
- combination fried rice, combination chow mein sweet & sour pork 12 wontons
Prawn $12.00
Lemon Chicken $11.00
Curry Beef $13.00

GARLIC BREAD WITH CHEESE $6.50
QUORN NACHOS: (V) $15.50
- Chilli made with Quorn mince served on corn chips with sides of guacamole and sour cream
B.L.T $10.50
- Bacon lettuce. tomato and mayonnaise.
GAMMON $16.50
- Gammon served with grilled pineapple. hand cut chips and peas
NACHOS $15.50
- Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.
CHEESE PLOUGHMAN’S(V) $11.50
- English cheese, lettuce, tomato. Branston pickle and mayonnaise
CHEF'S PIE OF THE WEEK $18.50
- Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
SPAGHETTI BOLOGNESE $14.00
- Spaghetti with tomato and mince sauce served with parmesan cheese and garlic bread

PAD NAM MAN HOI
- stir fried with oyster sauce and vegetables
MONEY BAG (5PCS) $7.00
- Drawstring purse of pork, peanut, garlic and spices, served with mild sweet sauce
Prawn 8 pcs $18.00
Roti Bread 3pcs $5.00
SPRING ROLL(4PCS) $7.00
- Spring roll with vermicelli and vegetables
PAD CHAR(HOT AND SPICY)
- stir fried with oyster sauce, garlic, chilli bamboo shoots, mushroom, young peppercorn and vegetables
PAD SEE EIW
- stir fried noodles with dark soy sauce, egg and vegetables
DEEP FRIED TOFU $6.00
- Deep fried tofu served with peanut sauce

Sweet chilli sauce
- large $17.00
- medium $14.00
- large $19.00
seafood
- Calamari, Prawns, Mussels, Fish & Mozzarella
Turkish feta & olive salad $15.00
- Fresh green salad tossed with tomatoes, olives and feta cheese in a light olive oil and lemon dressing, served with cacik, hummus and freshly baked Turkish bread.
Bread & dips $13.00
- Chefs specially prepared Mediterranean dips served with freshly baked Turkish Bread
Hummus $12.00
- Chickpeas and Tahine infused with garlic, lemon juice and olive oil served with freshly baked Turkish bread

All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
(v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
Soup of the Day $14
- Served with a slice of turkish bread
Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
Ice Cream Sundae $8
Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.

Malaysian Chinese style Fried Rice with Chicken or Beef $11.50
Nyonya Fried Rice $11.50
- with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50). Prawn only $12.50
Beef or Chicken Sambal $11.90
- A blend of shrimp paste, chili & spices on Steam Rice
Singapore Mee Hoon $11.50
- Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…Prawn only $12.50
Mee Goreng (Malay Style) $11.50
- Stir fried yellow noodles with chicken, prawn & vegetables. Prawn only $12.50
Beef or Chicken Sambal $12.50
- A blend of shrimp paste, chili & spices on Coconut rice or Fried rice
Malaysian Chinese style Fried Rice with Shrimp $12.00
Beef or Chicken Satay with peanut sauce on Rice (5 sticks) $10.90 / $12.50
- Steam rice / Coconut rice or Fried rice

Pepper fried beef $12.80
Chubby sheep noodle $12.80
- Sliced lamb, needle mushroom and noodle in soup with sesame paste
-Add spam $2.00
-Add pork mince $2.00
Shredded chicken cold noodle $12.00
- Eastern style pork belly, cabbage and noodle in soup
Chongqing noodle (VG) $11.00
- noodle in spicy soup
Pork belly $12.80
- Eastern style pork belly, cabbage and rice
Sichuan Chicken $8.80

Satay $8.00
- Marinated chicken served with peanut sauce
Curry Noodle $12.00
- Curried meat, served with noodles and crunchy peanuts
Pla Lard Prik $17.00
- Deep fried whole snapper served with spicy thai chilli sauce
Choice of Chicken, Beef, Pork or Seafood
Pad Prik $12.00
- Stir fried with vegetables and spicy chilies (Mild / Medium ( Hot)
Pad Ka Prao $12.00
- Stir fried with chilli and basil
Goong Pad Phong Kary $15.00
- Stir fried prawns with curry and vegetabñes
Chicken Laksa $12.00
- Egg noodles with laksa curried chicken and bean sprouts

STUFFED FRENCH TOAST $17.00
- brioche blueberry filling, matcha mascarpone, fruit salsa vanilla maple/bacon or halloumi $3.00
Fries $7.00
STEWART ISLAND SALMON NICOISE $22.00
- beet cured salmon, baby red potato, tomato medley, green olives free range egg green beans piquant cream cheese dill and caper dressing
EGGS BENEDICT $19.00
- potato sourdough, wilted spinach free range eggs, chive hollandaise with either/bacon/avocado/mushroom/or beet cured salmon $21.00
CHICKEN MANGO AND COCONUT SALAD $20.00
- baby spinach orange segments almond capsicum avocado-free range chicken orange olive dressing
Portobello Mushroom $6.00
CREAMY MUSHROOMS $19.00
- garlic chorizo sauce, parmesan free range poached egg potato sourdough
LAMB KIDNEYS $19.00
- mustard beef jus, Canadian cured bacon, portobello mushrooms, potato sourdough

Revive