Revive in Auckland Menu

Nearby Sample Menus

Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
Lil' Hula $22.00
- Smoked chicken, cranberry and brie
Sicilian Potatoes $8.50
- w/- onion jam & fresh herbs
Pichi Pachi $13.50
- vanilla eggplant mousse, candied eggplant, Genoese sponge, and raspberries
Semifredo $13.50
- ricotta & cream, with candied fruit, strawberry, cocoa nibs, and brandy snap
Waitakere $26.00
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce
Wholemeal Gnocchi $16.50
- served with heirloom tomatoes
Lamb Ragu $26.50
- served on fettucine, with lemon, herbs and feta

Tom Kha Talay (mild, med, hot) $9.50
- Taste of galanga coconut soup with combination of seafood
Garlic Prawns (hot-plate) $21.90
- Stir fried prawns with garlic and pepper sauce, vegetables
Tom Yum Talay (mild, med, hot) $9.50
- Hot and sour soup with combination seafood
Spicy Squid $20.90
- Stir fried in combination of Thai curry, vegetables
Chilli Squid $20.90
- Stir fried squid with fresh chilli and vegetables
Green Curry Vegetables $15.90
- Seasonal vegetables cooked in green curry, coconut milk
Duck Curry $18.50
- Roast duck cooked in red curry with tomato pineapple and vegetables
Prawn Fried Rice $17.90
- Thai style fried rice with prawn, noodles

Coleslaw-style Salad $4.50
- with Garlic Mayo dressing
Home-made Kumara Fritter $1.90
Chicken Burger $7.80
- Char-grilled Chicken breast fillet in a crushed black pepper and herb coating with Garlic Aioli
Battered New Zealand Green-lipped Mussels $1.10
Battered Home-made Paua Fritter $4.80
- with paua from the Chatham Island
Battered Scallops $1.90 ea
Home-made Potato Fritter $0.90
Sausage $2.00

Mushroom berry (V,GF) $18.50
- oven roasted portobello mushrooms, wilted spinach and kale, grilled halloumi, poached egg, topped with hollandaise
Open sandwich $18.50
- Served on toasted bread, free range streaky bacon, roasted tomato, greens, onion relish and aioli (Free range garlic marinated chicken )
Pulled pork burger $18.00
- brioche bun filled with slow cooked pork, coleslaw, cheese, pickles, aioli and onion jam. Served with kumara wedges
Herbed potato rosti $4.50
Add $1.50
- soy or almond milk
Add $ 0.80
- for gluten free
Roasted kumara wedges $7.00
The famous pancake( fluffy 20 minute) $18.50
- with mixed berry compote, maple syrup & mascarpone

Free Range Egg $1
Any 2 Fillings $3.50
Any 4 Fillings $4.00
Spring Roll $2.50
- Vege/Meat
Bbq, tomato, pesto mayo, tartare, mayonnaise, sweet chilli, sour cream satay and aioli $1.00
Pineapple Fritter $1.50
Salt And Peppered Squid $10.50
- with sweet chilli sauce
Potato Fritter $1.00

Meyer Lemon cremeux, pears, thyme $12
Lamb pinchos, walnut tarator $13
Green beans, cured beef, anchovy mayonnaise $6
Grilled chorizo, pickled red onion, peppers $9
Warm olives, fennel, orange, thyme $5
Pea and mint arancini, goats cheese $8
Housemade flatbread, pumpkin hummus, zatar $6
NZ cheese selection, mixed nuts, housemade pickles, hummus, zatar, flatbread $45

Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
Madras curry free range scotch fillet, ginger broccolini, spiced cauliflower puree, chard eggplant bharta, onion bhaja, cinnamon jus $33.90
Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
Xacuti eggs benedict
- Poached eggs on arepas or brioche muffin, with butter wilted spinach and curried hollandaise
Xacuti country sourdough toasties $10.50
- Wild mushroom, truffle butter, emmanthel, onion jam, kessler ham, mustard, pineapple jam, cheddar smoked salmon, cream cheese, capers, pickled cucumber
Balchao prawn bao, jackfruit, pickled vegetable, xec xec sauce $12.90
Lamb galawati kebab, cardamon butternut puree achari onion, lotus root $18.50
Vanilla croissant french toast $18.50
- Wild berry coulis, banana streaky bacon, whipped strawberry cream cheese

Soup of the day $16
- Ciabatta bread [vegan]
Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
Add chargrilled chicken $28
Beer battered snapper fillets, chunky fries and garden salad served with lemon and tartare sauce $28
Taste of the Tropics, rum infused pineapple, lemon polenta cake, shaved coconut, basil and mint sorbet [gf] $16
½ Dozen Oysters $18
- With traditional French mignonette and lemon [gf]
Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
Smith, baked Granny Smith apple, walnut sweet paste crumb, cinnamon infused ice cream $16

New York Bagel $7.50
- w/ preserve jam and cream cheese
Raw Energy Salad $18.50
- w/ lettuce, bulghur, beetroot, carrot, mung beans, seeds & ginger dressng. Choice of: grilled haloumi, smoked salmon or poached chicken
Grilled Chicken Club $16.50
- w/ streaky bacon, avocado, salad greens, aioli & toasted ciabatta
add: kransky sausage $4.00
Bacon and Eggs $13.00
- Any style on toasted ciabatta w/ house chutney
Omelette $14.50
- Three eggs omelette served with toasted ciabatta and house chutney. Choice of 3 fillings: ham, cheese, tomato, mushroom, spinach, onion
Egg $2.00
Brioche French Toast $16.50
- w/ caramelised banana, streaky bacon & maple syrup

Creamy brie $10.00
-Eggs Benedict, NF $16.00
- Poached eggs, english muffins and hollandaise sauce, choice of bacon, ham or spinach
Steamed rice $2.50
-Roast of the day $15.00
- Chef's choice of the day served with roasted potatoes and fresh seasonal vegetables
From the grill $32.00
- Your choice of meal: Grilled salmon, lamb rump, angus beef sirloin steak or grilled chicken breast. Your choice of sauce: Madeira jus, peppercorn sauce or lime herb butter. Served with mash potatoes and seasonal vegetables
Pavlova $10.00
- With fresh fruit salsa, whipped cream and passion fruit syrup
-Dozen $10.00
-Fish fingers with fries

Green papaya salad $15.50
- Prawns, chilli, cherry tomato, roasted peanuts
Curry puffs $8.50
- Slow braised pork, turmeric, mild roasted chilli (4 pcs)
BBQ duck basil $20.50
- Mushroom, market vege, onion, pepper
Lemongrass prawns $19.50
- Mint,shallots, mild roasted chilli dressing
Tom yum soup (V) $10.50
- Prawn or tofu, mushroom, lemongrass, galangal, thai herb
Work fried vegetables $8.50
Red curry (V) $17.50
- Chicken, beef or tofu, coconut milk, kaffir lime, market vege, basil
Roti bread $4.50

Revive