Revolver Espresso in Auckland Menu

Revolver Espresso in Auckland has no menu available, but can choose from many other options such as The Family Feast or The Protein Pack from Pita Pit . Caravanserai offers many options including FRIES and GARLIC BREAD PIZZA. Mui Japanese Restaurant includes a wide range like Goma Wakame or Tako-wasabi. Our bacon is cooked in maple syrup and Plain bagel, five grain toast, italian loaf or ciabatta from . 39 Cafe offers Tiraumea Lunchbar and Takeaways and Vegetables.

Nearby Sample Menus

  • 1. Tawa Chicken $15
    • Chicken with bone on a hot plate in traditional chandigarh style masala
  • Extra $2.50
    • With Basmati Rice
  • Aloo Tikki $5
  • 5. Methi Chicken $15
    • Methi is a herb which is used as green leaves, dry leaves, powder & seeds, Chicken cooked in this herb has very unique flavor, it fond of herb, its for you
  • 4. Garlic Chicken $15
    • Chicken cubes cooked in Chef’s special garlic sauce with onion and ginger
  • 2. Tawa Chicken Tikka $15
    • Boneless pieces of chicken marinated in yoghurt and spices then cooked on the hot plate with special spices
  • 10.Lamb Masala $13.50
    • Choice of Iamb pieces cooked in traditional onion tomato gravy
  • 5. Chicken Fried Rice $15
    • All the favourite a must for all chinese food lovers
  • Mushroom Sauce $6.50
  • French Toast $16.90
    • with maple grilled banana and bacon
  • Seafood Chowder $14.50
    • served with a freshly baked crisp baguette
  • Creamy Garlic Mushrooms $17.90
    • on 5 grain toast, with grilled bacon
  • Wedges and Sour Cream $10.50
  • Curried Mussels $15.90
    • Cooked in a coconut curry broth
  • Beef Pot Pie $29.90
    • Hearty casserole individually baked with a Yorkshire pudding crust
  • Bread and Dips $10.50
    • A selection of breads & dipping sauces
  • KIDS NOODLES, BROTH & BEEF BRISKET $10.00
  • COBRA KAI SUPER MEGA RAMEN $25.00
    • crispy fried chicken, pork belly, BBQ pork, kimchi, mushrooms, corn, rye noodles
  • KOJI FRIED CHICKEN $16.00
    • chili sauce, crushed peanuts, yum yum mayo
  • GINGER NINJA $1.00
  • CHICKEN RICE BOWL $20.00
    • fried chicken, mustard greens, fried shallots, peanuts, baby spinach, chili
  • SMOKED BRISKET BUN $10.00
    • kimchi, deputy chang's hot ssam sauce
  • ADD EXTRA BACON OR EGG $1.50
  • PORK RICE BOWL $20.00
    • roasted pork belly, bacon, chili, peanuts, coriander, kimchi, pickled ginger
  • Beef Steak rice
  • Seafood Skewers $16.00
    • panko crumbed salmon, tuna, white fish & prawn 5pcs
  • Karaage Fish $11.00
    • with curry flavoured vegetable & sweet soy sauce
  • Spinach $7.00
    • with sesame sauce
  • Tempura Udon $18.00
    • hot noodles
  • Teriyaki Tofu
  • Aburi Salmon $12.00
    • seared salmon with garlic mayo (4pcs)
  • Teriyaki Tofu
  • Viet Ribs - Sunon Heo Chion $28.00
    • Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara
  • Grilled Fish in Banana Leaf -Ca Nunong La Chuoi $28.00
    • VN style grilled tarakihi fillet, grilled scallops with coconut lemongrass dressing, jasmine rice & salad of the day with crushed peanuts
  • Soft Shell Crab Salad -Goi Cua (mild/medium/spicy) $24.00
    • Lightly battered soft shell crab in sweet & tangy tamarind sauce with toasted coconut
  • Saigon Grilled Lemongrass Chicken - Bun Ga Sa $22.00
    • Grilled lemongrass chicken with mother-in-law's kumara curry puffs, cool rice noodles, salad of the day & peanuts
  • Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
    • Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve
  • Prawn & Pork Lotus Salad -Goi Ngo Sen Tom Thit (mild/medium/spicy) $17.00
    • Lotus salad with prawns & pork in a lime dressing with crushed peanuts, crispy shallots & prawn crackers
  • District 5 Pork Short Ribs -Sunon Nunong(said "soon-noon") $15.00
    • Spice rubbed, lemongrass, sesame crisp & house chilli jam
  • Fried Squid - Muc Chien (said "muc-cheen") $10.00
    • Lightly battered salt & pepper squid with a zesty chilli lemon sauce
  • THAI GREEN CHICKEN (FREE RANGE) CURRY $10.80/$21.50
    • Boneless thigh pieces cooked in our own fragrant green curry paste, coconut milk and kaffir lime leaves. Medium heat.single/double
  • SOUPS AND SALADS $7.50/$9.80
    • Always available freshly made with a range of choices each week. Our repertoire is extremely varied with the emphasis on seasonal produce and our customer's preferences. Many of our soups and salads are vegetarian, gluten and/or dairy-free/large single/small double
  • COTTAGE PIE $11.50/$23.80/$44.80
    • Traditional and comforting, we braise beef mince and vegetables using a time honoured recipe until meltingly tender, then top with agria potato mash (single/double/family)
  • TEX-MEX VEGETABLE & BLACK BEAN BURRITO $10.80
    • Think chili con carne without the meat. These burritos are packed full of vegetables and black beans in a medium heat spiced tomato sauce, using our own Tex-Mex freshly ground spices. Each burrito is a full main portion. Burrito filling also available as a gluten free option
  • SWEET TREATS
    • Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
  • SMOKED FISH PIE(GF) $11.80/$24.50 /$ 45.50
    • Generous pieces of smoked fish in a creamy white sauce with preserved lemon, parsley. parmesan and a little. spinach, topped with mashed agria potatoes.Single/Double/family
  • CHICKEN AND LEEK GRATIN $11.80/$24.50/$45.50
    • loads of leeks and tender boneless thigh pieces braised in a secret recipe sauce and topped with a Provencal crust of ciabatta bread, parsley lemon, and Parmesan cheese Single/Double/family
  • SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
    • Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
  • Smoked Salmon
    • capers, feta, cream cheese, mozzarella
  • Barros Fine Tawny port $9.50
  • Loaded Vegie
    • red onion, olives, feta, sundried tom, caps, eggplant, mozzarella
  • Southern Spiced Chicken Tenders(3) $16.50
    • with an apple slaw w dipping sauces mango lime & BBQ
  • Cheese Board $23.00
    • 4 types for one person
  • Bread & Dips V $4.50
    • selection with basil pesto, lemon hummus, olive oil balsamic glaze
  • Fish $29.50
    • crumbed battered pan fried grilled steamed or egg battered your choice of starch 140gm
  • Omelet (GF) $19.00
    • choose 2 fIllings tomato, cheese, mushroom, bacon, with toast and salad
  • Horensou $5.90
    • Spinach with miso sesame sauce
  • Tuna Sushi Rolls $9
  • Teriyaki Beef $20
    • Pan fried beef with kaiseki teriyaki sauce
  • Teriyaki Chicken $14
  • Prawn Fried Rice $11.00
  • Sashimi(M) $29
    • 15 pieces of assoted fresh raw fish
  • Green Salad $7.90
    • Fresh green salad with kaiseki original dressing
  • Seaweed Salad $4.90
    • Marinated Japanese Seaweed
  • Steamed Twisted Rolls with Spring Onion / Pumpkin Bun / Black Rice Bun / Wholemeal Bun $1.00
  • Chinese Pancake with Chives $3.00
  • Lamb Bun / Red Bean Bun / Sesame with Peanut Bun $1.50
  • Beef Slices in Noodle / Rice Noodle Soup S $8.50 / L $9.50
  • Traditional Chinese Corned Beef Slices $10.00
  • Won Ton Soup S $8.00 / L $9.00
  • Pork Bun / Pork with Veg Bun $1.20
  • Side Dish S $2.00 / L $5.00
  • PESHWARI NAAN $4.50
  • KARAHI PANNER $9.90
  • RASGULLA PLATE 2 PCS $4.00
  • KACHUMBER SALAD $4.50
  • GOBI PARATHA $5.00
  • IDLI SAMBHAR $7.90
  • RICE $2.50
  • KADHI CHAWAL $10.50
  • Scallop $22.00
    • Scallops, proscuitto, peas, saffron
  • Pepperoni $12.00
    • Tomato, salami, jalapeño.
  • Three Cheese Bread $8.50
    • Parmesan, mozarella, feta and oregano
  • Americano $18.00
    • Chicken, brie, avocado, cranberry
  • Spaghetti Bolognese $18.50
    • Classic beef ragu, napoli, basil
  • Bowl of Mixed Olives $8.00
  • Fettucine Noci $19.50
    • Served with roasted chicken & creamy walnut sauce
  • Smoked Salmon & Avocado Salad $20.00
    • Tomato, red onion & mustard dressing
  • Watties Tomato (Tin) $2.50
  • High Tide Beef Burger New $6.50
  • Snapper $6.00
  • (4) 2 Spring Roll (Vege or Curry), 2 Sausage (plain), 1/2 Chips
  • High Tide Beef Burger New $6.50
  • Cheese Burger $4.50
  • (Battered or Grilled)
  • (3) 5 Fish, 10 Sausage(plain), 10 Nugget, 2 Chips
  • Mixed Vegetables Tempura (V) / Stir Fried Broccoli with Garlic (V) / Sauteed Lettuce in Oyster Sauce (V) $14.80
  • -Cabbage / Broccoli / Cauliflower / Celery / Fungus $6.00
  • Whole Blue Cod in Hot Chilli Oil $52.00
    • Big pot, medium spicy, whole fish
  • -Beef / Streaky Pork / Pork Luncheon Meat / Pork Ribs / Homemade Pork Meatballs $10.00
  • Fried Rice with Eggs $9.80
  • -Squids $8.00
  • Sweet & Sour Pork / Stir Shredded Pork with Sweet Bean Sauce on Spring Onion $18.80
  • Crispy Dunk H $24 / W $38
    • With sweet chilli sauce
  • Double Salad $0.50
  • Steak/Cheese/Potato $4.50
  • Ham/Tomato $3.80
  • Steak/Cheese/tomato $4.50
  • Steak/Cheese $4.50
  • Custom Made $5.60
  • Flat Sandwich $5.20
  • Steak $4.50
  • Selection of thai dessert $8.50
    • Your waiting staff will inform you
  • Grilled scallops $9.50
    • Grilled scallops served with mango sauce, spicy greens and coriander (medium hot)
  • Pad thai noodles $17.00
    • Pad thai noodle with tofu and seasonal vegetables
  • Curry puff $9.00
    • Pastry filled with minced chicken, potatoes and yellow curry paste
  • Bua Savoury $18.50
    • Bua savoury, seasonal vegetables and cashew nuts stir fried with soya sauce
  • Tom yum seasonal vegetables $8.50
    • Tom yum seasonal vegetables, sweet sour and spicy soup with tofu (medium hot)
  • Yellow curry $22.50
    • Yellow curry with beef or pork with vegetable and coconut milk
  • Strawberry Cheesecake $8.50
    • Strawberry cheesecake, mango sorbet, amaretto cream sauce
Revolver Espresso

Revolver Espresso

location

Address

1131 AMOHAU STREET, ROTOUA, Auckland, 3010, New Zealand

phone

Phone

0210379573

clock

Opened hours

Monday 8:30 - 16:00 Tuesday 8:30 - 16:00 Wednesday 8:30 - 16:00 Thursday 8:30 - 16:00 Friday 8:30 - 16:00 Saturday 9:00 - 15:00
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Coffee and Tea

features

Features

Mastercard ,  Visa ,  Cash

Location
1131 AMOHAU STREET, ROTOUA, Auckland, 3010, New Zealand
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