Riccarton Tui Club Rooms in Christchurch Menu

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Riccarton Tui Club Rooms in Christchurch has no menu available, but can choose from many other options such as Garlic loaf or Breads & Dips from The Elmwood. LUMES offers many options including Toasted Muesli and Bircher Muesli. J-Bings includes a wide range like Original Bing or Chicken Bing. Garlic loaf and Soup of the day from . Tavern Harewood offers Kebab Palace and Available on Pita Bread.

Nearby Sample Menus

Cheeseburger $14.0
- shoestring fries and O.G.H.Coleslaw
Vanilla Ice Cream Sundae $14.0
- with pink wafer finger and your choice of chocolate, caramel or berry sauce
Chicken Drums ‘in-a-basket’ $11.5
- Southern fried with shoestring fries and ranch dip
Jamaican Chicken Salad $24.5
- grilled jerk chicken, shredded cabbage, cucumber, fire roasted pineapple, spiced citrus dressing
Triple Triple Beef Burger $27.5
- three prime Angus beef patties, triple cheese, triple bacon, beetroot and caramelised onion
Skillet Cookie $12.5
- freshly baked with dark choc chunks, whipped vanilla ice cream
Beef Roll ‘ina’ Basket $14.5
- Angus rump, caramalised onion jam, salad greens and shoestring fries
O.G.H.Coleslaw $6.0

Chocolate mousse cake $16.00
- with creme fraiche, praline
Roasted Duck leg, baby spinach, pecorino risotto, pinenut and current salsa (GF) $35.00
Polenta fries with truffle aioli (V) $9.00
Quattro Formaggi (V) $24.00
- Goat's cheese, pecorino, taleggio, gorgonzola, fresh thyme
Potato skins with truffle oil, porcini salt, pecorino (GF) ( V) $9.00
Baby cos lettuce, sherry vinaigrette (GF) $8.00
Beef carpaccio, parmesan, lemon aioli, capers, white anchovies $16.00
Dessert

Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip

Mushroom Burger $5.80
- Two beef patties, mushroom, lettuce, onion and tomato sauce.
Squid Rings (x6) $4.90
Gary's Jr $8.40
- Two beef patties, bacon, cheddar cheese, crispy onion rings, lettuce, onion & Big Gary's® smoky RUM sauce.
Giant Hotdog $3.90
- (with sauce)
Garlic Butter Chips $3.70
Meat Patty $2.60
Paua Patty (battered) $5.80
Corn Nuggets (x6) $3.60

Seared Venison Fillet $22.00
- with fermented carrots, saffron pickled caulflower, rich jus
Roasted Spring Carrot Salad with hung yoghurt, mint + orange $22.00
Auttuno $26.00
- free range smoky bacon, fresh pear, gorgonzola
Prosciutto $26.00
- rucola -tomato base, cherry tomatoes, prosciutto, ricotta, rocket
Salted poached Warehou $22.00
- with new potatoes + salsa verde
One cheese $18.00
Affogatto $16.00
- vanilla ice cream w espresso, hazelnut liquor + biscotti
Bianca $26.00
- potato, Rosemary, oil, caramelised onions, Parmesan

Small Souvlaki $8.00
- Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Large $11.00
Triple $13.50
Delux Souvlaki $17.00
- Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
Kebab Meals $15.00
- Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
Kebab Skewers $5.00
- Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
Mix $12.50
Souvlaki
- Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.

Thai Beef Salad $19.90
- 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
Nachos
Seafood Chowder $15.50
- A creamy chunky chowder - a Milieu Specialty
Chicken Tarragon $19.90
- Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
Kumara Corn Fritters $18.50
- Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
Golden Fries $8.90
- Served with aioli and tomato sauce.
Gourmet Chicken Burger $19.90
- Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
Chicken Nachos $16.50
- Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.

Chick n Fala Salad $12.5 Reg / $10.5 Petita
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Steak Pita $11.5 Reg / $9.5 Petita
Cheeky Chicken $5.00
Roast Beef Salad $10.9 Reg / $8.9 Petita
The Family Feast $40.00
Steak Salad $11.9 Reg / $9.9 Petita
Ediballs $3 or $5 for two packs

Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
Half Roll N/A
Seafood yaki udon $13
Nigiri Sushi N/A
Inari N/A
Sushi Roll N/A
Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
Seafood udon $13

Bacon and egg $4.00
All Steak Pies $5.00
Croquettes $3.20
Chicken Vege $5.00
Mince $4.50
Gourmet & Sausage Roll $5.00
Sausage Rolls $2.50
Pastie $5.00

38.Prawn ball with celery and lily bulbs $20.00
12.Deep fried spring roll $5.00
37.Sweet chilli prawn ball $22.00
19.Shredded chicken and shark fin soup $10.00
28.Crab with tofu POA
39.Whole prawn with spiced salt $22.00
20.Crayfish with spring onion and ginger POA
41.Scallop with celery and lily bulbs $28.00

Soup of the day with fresh bread & butter $15.50
Rakaia $24.00
- Smoked salmon, cream cheese, capers & rocket
Add chicken $6.50
Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00
Gluten-free base – add $2.00
Add chorizo, smoked cheese, anchovies, salami $3.00
Deluxe Veg Burger $26.50
- Pakora, halloumi, slaw & mango chutney
Avoca $24.00
- Tomato base, mozzarella spinach, olives, goat’s feta, red onion & sun-dried tomatoes

Aikmans Naked Burger.( GF) $23
- Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries.
Sourdough Flatbread. (V,GF) $15
- smoked beetroot hummus, almonds and olive oil
Croquettes $15
- Prawn, sweet corn, jalapeño, spring onion.
-20 for $3
Lindas Pass Whitestone Brie
- Is a soft cheese with a complex earthy mushroom flavour
Aikmans Grazing Platter.( GF) $41
- Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
Loaded Curly Fries.( V) $13
- Sriracha, hoisin, coriander, peanut brittle, garlic mayo
Buttermilk Chocolate Hotcakes $18
- Chocolate hotcakes, berry compote, vanilla cream, oreo crumb, chocolate ganache