Riccarton Tui Club Rooms in Christchurch Menu

Riccarton Tui Club Rooms in Christchurch has no menu available, but can choose from many other options such as Garlic loaf or Breads & Dips from The Elmwood. LUMES offers many options including Toasted Muesli and Bircher Muesli. J-Bings includes a wide range like Original Bing or Chicken Bing. Garlic loaf and Soup of the day from . Tavern Harewood offers Kebab Palace and Available on Pita Bread.

Nearby Sample Menus

  • CHICKEN PATTIE $2.80
  • B.B.C PATTIE (beef, bacon & cheese) $2.60
  • MUSHROOM $4.70
  • BACON $5.20
  • FISH $2.50
  • CHEESE & ONION PATTIE $2.40
  • POTATO FRITTER $0.70
  • BACON & CORN PATTIE $2.60
  • CRISPY CONFIT OF PORK $18.50
    • on rocket, smoked walnut and spiced pineapple.
  • SICHUAN PEPPERED PRAWNS SHALLOTS AND AIOLI $15.00
  • MUSHROOM RISOTTO $34.00
    • with spinach, smoked walnuts and white trifle oil.
  • Eton Mess $14.50
    • layer of cream, strawberry, meringue and ice cream (gf)
  • MUSHROOM $24.00
    • field mushrooms, swiss browns, sauteed onion and spinach
  • SEAFOOD AND SAFFRON CHOWDER $16.50
    • with fresh seafood and grilled ciabatta
  • THAI ROTI WITH SPICED CHICKEN $15.00
  • TUNA TATAKI $20.00
    • and confit of pork with pickled cucumber, avocado sour cream dressing (gf)
  • CRISPY SKIN SALMON $25.00
    • 250gm salmon fillet served with salad of the day and hollandaise sauce
  • CARROT CAKE $8.00
    • served with cream
  • FISH BURGER
  • LOADED HOG
    • roast pork, bacon, red onion, capsicum and cream cheese
  • HOT PORK ROLL $10.00
    • roast pork and gravy in a roll
  • BBQ BEEF, BACON AND CHEESEBURGER
  • Cream cheese and salmon $10.00
  • CAESAR SALAD $12.00
    • classic American style with a creamy dressing
  • Regular Roll
    • with lettuce, tomato, onion, tatrouli & onion
  • - Large $7.50
  • -Small $4.50
  • -Medium $6.50
  • Kebab Sandwich $6.00
    • Choice of Chicken, lamb or mix meat
  • Kebab Meat on Chips S $7 / M $9 / L $11
    • Choice of Chicken, lamb or mix meat
  • Extras $1.00
    • Cheese
  • Deal 2 $8.00
    • Burger with chips & pop tops drinks
  • Tempura Battered Market Fish $20.00
    • chunky fries, garden fresh salad & tartare sauce
  • Cajun Chicken Caesar Salad $18.00
    • shaved parmesan, crispy pancetta, croutons and soft poached egg
  • Freshly Baked Fiscella Bread (h/v) $10.00
    • served with basil pesto, minted tzatziki & Marlborough sea salt
  • Philly Steak Sandwich (h) $ 18.00
    • pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
  • Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
    • in Napoli sauce and garden fresh salad
  • Acheron Classic Seafood Chowder (n) $18.00
    • loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
  • Acheron Burger (h) $22.00
    • choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
  • Steak Burger $21.00
    • Succulent grilled 150gm Ribeye steak served in Turkish Bun with lettuce, tomato, egg, beetroot, caramelised onion & brie cheese, served with steak fries
  • Fish & Chips $18.00
    • Battered Blue Cod fillet served with garden salad, steak fries, lemon wedges and tartare sauce
  • Seafood Chowder $18.00
    • Creamy Chowder with fresh seafood - fish, scallop, mussel & prawns. Served with garlic bread
  • Creme Brulee $7.00
    • Rich Custard, Caramel top with Berry fruit & Whipped Cream
  • One Big Breakfast $19.80
    • Streaky bacon, eggs (fried, poached or scrambled), kransky sausages, hash brown, grilled tomato and mushrooms
  • Lamb Shank $22.50
    • Served with Mash and Greens & Gravy
  • Pancakes $16.80
    • With streaky bacon, caramelised banana and maple syrup or with vanilla ice cream and wild berry compote
  • French Toast $16.80
    • French brioche toast served with bacon, caramelised banana and maple syrup
  • Fish and chips $23
    • battered white fish, vegetable slaw & shoestring fries
  • Roasted Olives $10
    • with marinated feta, spiced nuts & kumara crisps
  • Fish of the Day $27
  • House Made Breads & flat bread $9.5
    • with selection of dips
  • Grilled Yuzu chicken salad $25
    • tempura corn, bean sprouts, cucumber, tomato, red cabbage & cos with creamy sesame dressing
  • Omelette $20
    • served with wholemeal toast or salad and Mushroom & onion jam
  • Affogato +$9
    • With a double shot of either baileys, amaretto, tia maria, kahlua or cointreau
  • Risotto of the Day N/A
  • Chefs Special Sushi $14.00
    • 6 pieces
  • Crispy wasabi squid with parmesan and Yuzu mayo $16.00
  • Tsukemono $7.00
    • Homemade pickles
  • Chicken thigh with spicy tomato sauce $7.00
  • Maple, sansho and black pepper chicken wings $14.00
  • Lamb Rump with rosemary and red wine miso $12.00
  • Black sesame panna cotta with pineapple granita and honey $12.00
  • Steamed corn custard with roast eel and radish $18.00
  • Tempura battered fish & chips served with a garden salad, tartare & lemon $25.00
  • Wilted spinach $3.00
  • Roast tomato $3.00
  • Chimp Chicken $9.00
    • Crispy chicken with fried rice & vegetables
  • House made sausage $4.00
  • Mince on Toast $17.00
    • with crumbed potato ball, parmesan & fried egg finished with truffle oil
  • Crispy squid rings with chilli honey & aioli $11.00
  • The Silverback Stack $16.00
    • with potato cake, spinach, field mushroom, hash brown & a poached egg topped with hollandaise
  • Steak Sandwich $18.50
    • 200gm Sirloin ~ Pickle ~ Tomato ~Lettuce & Aioli.
  • Chocolat Fondant $13.00
    • served with Vanilla Bean Gelato.
  • Caesar Salad $14.50
    • Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.
  • Beef Nachos $17.50
    • Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
  • 3-Scoop Ice-cream Chocolate Sundae $13.00
    • topped with Pink Wafers
  • Trenches Platter $22.50
    • Meats / cheese / bits n bobs
  • Garlic Pretzel Bread $9.00
  • Vegetarian Nachos $15.50
    • Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
  • Chicken Vindaloo $11.00
  • Dhal Makhini $9.00
  • Aloo Paratha $4.00
    • Served with yogurt
  • Mango Sweet Chutney $1.00
  • Chick Peas Curry (Medium) $7.50
  • Green Pea and Potato Curry (Medium) $7.50
  • Mango Chicken (Mild) $11.00
  • Chicken Tandoori (1/4) $4.00
  • SHANE $12.00
    • bacon, egg, hash brown, cheese, sausage, chorizo, extra bacon + an empowering handshake
  • ROMANA $11.00
    • bacon, chili jam, chorizo, avocado & lettuce - hot, but also burns
  • BERNIE $11.00
    • bacon, avocado. egg, hash brown, cheese, sausage + a cheeky smile
  • *ALL BACON BUTTIES COME WITH AIOLI MADE BY ANDY'S MUM & SMOKEY BBQ SAUCE
  • ELVIS $9.00
    • bacon, banana & your choice Of peanut butter, choc hazelnut or maple or all three
  • *WE DO VEGETARIAN. GLUTEN FREE AND MAKE YOUR OWN. JUST TELL US HOW YOU WANT IT & WE'LL MAKE YOUR DREAMS COME TRUE!
  • HAPPY BUTTIE $10.00
    • bacon, lettuce, avocado, tomato, hash brown,cheese, egg + free hug
  • BACON $8.50
    • delicious bacon
  • Mocha Slice 'RAW' $4.50
    • Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
  • Energy Ball *Raw $3.00
    • Made raw with fruit, nuts & seeds, coconut
  • Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
    • A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)
  • Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
    • Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
  • Paleo Banana & Salted Caramel Muffin $4.40
    • These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date
  • Mini Lean Vegetarian Wrap $3.50
    • Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
  • Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
    • Salad is fresh/seasonal & changes daily - tofu is made locally with water
  • Protein Ball (Pure's top selling product) $3.00
  • Bacon Egg & Cheese
  • Lamb Pie
  • Chicken Pie
  • Stuff Sausage $2.20
  • Steak & Tomato
  • Steak & Cheese
  • Lamb & Cheese Pie
  • Steak Pie
  • Traditional Kiwi Mince $4.50
  • Steak & Cheese $4.80
  • Steak $4.60
  • Chicken Satay $4.80
  • Savouries $2.50
  • Sausage Roll $3.10
  • Chicken & Cranberry $4.80
  • Mince & Cheese $4.80
Riccarton Tui Club Rooms

Riccarton Tui Club Rooms

location

Address

1 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033481495

email

Email

None

clock

Opened hours

Mon 12:00pm – Late Tue 12:00pm – Late Wed 12:00pm – Late Thu 12:00pm – Late Fri 12:00pm – Late Sat 12:00pm – Late Sun 12:00pm – Late
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar

features

Features

Takeaway ,  Seating ,  Full Bar ,  Club

Location
1 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Similar Restaurants based on Cuisines