Riccarton Tui Club Rooms in Christchurch Menu

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Riccarton Tui Club Rooms in Christchurch has no menu available, but can choose from many other options such as Garlic loaf or Breads & Dips from The Elmwood. LUMES offers many options including Toasted Muesli and Bircher Muesli. J-Bings includes a wide range like Original Bing or Chicken Bing. Garlic loaf and Soup of the day from . Tavern Harewood offers Kebab Palace and Available on Pita Bread.

Nearby Sample Menus

Chips $6.00
- w/ Aioli or tomato sauce
Bacon & Egg Roll $8.90
- Ciabatta roll, bacon, egg and BBQ sauce
Wedges $6.00
- w/ Sour cream and Sweet chilli sauce
Mince on Toast $16.90
- with 2 poached eggs
Eggs Benedict $16.90
- choose bacon or smoked salmon
Sides all $3.90
- bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast
Bagels From $4.80
- BLT, BLET, Salmon w cream cheese and capers, cream cheese and pesto
Famous Doorstep Toasties - choose 3 fillings $7.90
- ham, cheese, bacon, egg, onion, pineapple, tomato, mushroom

Prawns with cashew nuts $25.00
Black pepper beef on sizzling plate $20.00
Ginger and onions venison on sizzling plate $28.00
Crispy fried vegetarian rolls $8.00
Crispy marinated roast duck (Half/Whole) $20.00/$40.00
Spicy chicken gizzards $4.00
Lamb sauteed with leeks $22.00
Green tea gelato (sorbet) $4.50/scoop

Bei Hin Ye $7.50
- Slow cooked chana dahl with light spices.
Jetdajo $16.00
- Deepfried chicken pieces marinated in garlic & soy served with dipping sauce.
Vegetable Ajoo $13.00
- Vegetables coated in a lightly spiced batter and deepfried, served with dipping sauce.
Jetda Ono Hin $16.00
- Mild chicken curry/stew slow cooked in shallots, garlic, coconut milk & light spices.
Beidi Thoke $12.50
- Fresh green beans blanched & dressed with shallots, oil & sesame.
Creme Brulee $11.00
- Not Burmese, but made traditional style. - *Flamed with cointreau $13.00
Wetda Seebian $16.00
- Mild pork curry/stew slow cooked in shallots, garlic & light spices.
Timbodi Thoke $13.50
- Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.

Gurnard $4.80
Corn Fritter
BBQ Beef & Bacon $6.00
Curry Rice Roll
Vegetarian $5.20
Sole $4.80
Chilli sauce, Chow Chow, Onion, Tomato $0.50
Chilli $4.50

Steak $7.50
Pineapple Ring $2.80
Chips (1/2) $2.00
Bacon $5.00
Onion Ring $1.00
Gurnard Fillet $7.00
Kiwi Dog $3.40
Sole Fillet $7.00

New Zealand BBQ Pork Ribs $ $32
- Slow braised oven baked & finished with our homemade BBQ sauce, served with fries & house salad.
Ice-cream sundae – chocolate or caramel $5.5
Mediterranean Salad $Veg $14, Lamb $18, Chicken $18
- A bed of mixed lettuce with olives, feta & sun-dried tomatoes tossed in a vinaigrette dressing and garnished with tzatziki, cucumber & kumara crisps served with:
Belgium Chocolate Torte $12.5
- Dark Belgium chocolate served with hot chocolate sauce and vanilla parfait.
Lemon Cream Meringue $8.5
- Swiss rolled served with lemon cream & berry coulis.
B L A T Bagel $12
- Filled toasted pumpkin seed bagel with crispy lettuce, streaky bacon, avocado pulp & tomato finished with aioli
Moroccan Spiced Filo $28
- Filled with spiced pumpkin, kumara, capsicum, feta, pine nuts, marinated mushrooms & bell pepper coulis. Served with summer vegetables.
Cheese Sandwich $3.5

Mini Spring Rolls (dz) $5.00
Steak Onion Pattie $2.60
Jam Donut $2.30
Chicken and Cheese Pattie $2.80
Double Meat $4.20
Large Deep Sea cod $5.50
Chicken & Cheese $6.50
- with Meat
Meat Pattie $2.30

Aikmans Fried Chicken and Mash $20.00
- Fried chicken, mash, bacon gravy, cress salad
Panko crumbed pork Bao $18.00
- hoisin, pickles, spring onions
Garden Salad $12.00
- avocado, tomato, cucumber, red onion, seed mix, sherry vinaigrette
Steak fries $11.00
- roast garlic aioli, tomato sauce
West coast whitebait $24.00
- Tip-Top bread, Asparagus, hand cut fries, tartare sauce, lemon
Crumbed Chicken Burger $22.00
- Crumbed chicken breast, lettuce, tomato, lemon mayo, swiss cheese, fries
Braised Lamb Shank $31.00 Gf, V
- Mashed potato, peas and bacon, red wine jus
Beef Sirloin $36.00
- 300gm grass fed beef sirloin, triple cooked fries, onion rings, cafe de Paris butter, cress, shallot and caper salad, red wine jus cooked to your liking

Tempura prawn udon $11.90
Unagi don $18.90
- Fresh water eel
Chicken katsu curry $15.90
Ten don $13.90
- Deep fried prawns and tempura veges
Served on rice with miso soup
Chicken curry $12.90
Served on rice with miso soup
Teriyaki / Katsu / Karaage chicken don $12.90

Seasoned Mince Beef (Mini $8.90) $12.90
El Dippo $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
Nacho Supreme $16.20
- Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
Tortilla Chips & Salsa Bar $5.00
Slow Roasted Beef Barbacoa (two $12.70) $6.60
Cheese Nachos $10.00
Chargrilled Chicken A La Brasa $12.00
Taco Salad

Veggie Mama $18 Med / $21 Lge
- Caramelised onions with balsamic vinegar and feta, topped with shaved parmesan and rocket
Thai Honey Chicken
- Seared chicken marinated in sweet chilli, honey, garlic and sesame seeds, with green beans, baby corn, red capsicum and red onion
Italian Flat Bread $8.00
- With olives, herbs and parmesan
Wedges or Fries $8.00
- With garlic aïoli and home-made tomato sauce.
Sicilian $18 Med / $21 Lge
- Hot salami, sundried tomatoes, mozzarella, olives, garlic and red capsicum
Chicken Chilli Shrimp
- Smoked chicken and shrimps on a basil pesto base with red onion, red capsicum, fennel and sweet chilli sauce
Pork and Kumara Croquettes $13.00
- Delicious pulled pork and kumara crumbed in parmesan and Winne's herbs, served with ginger, soy chilli dipping sauce.
Szechuan Tempura Squid $16.00
- Tempura and Szechuan batter squid served with Asian salad and Thai dressing.

Beef Brisket Stew
Spring Rolls $3.00
- Vegetarian available on order
Large $12.00
Small $8.50
Lemon Honey Chicken
Beef Black Bean Sauce
Chicken Satay
Pan Fried Dumplings $1.00

Paneer Makhani $17.50
- Cottage cheese cooked in a creamy tomato based gravy
Chicken Madras $19.00
- A coconut based gravy. A curry full of flavorsome spices from South East coastal city of India-Madras.
Lamb Bhuna $20.00
- A classic Indian recipe. Lamb sautéed in Onions, Tomatoes and a fine selection of Indian Herbs and Spices.
Butter Naan $3.50
- Leavened bread cooked in tandoor with dash of butter.
Lamb Jalfrezy $20.00
- Lamb cooked in special paste with red and green capsicum
Lahori Kebab $8.50
- Our chef’s special Chicken kebabs an everlasting taste that would bring you back to Spice n Life. 4 pcs half
Beef Biryani $18.50
- Rice cooked with Beef in masala and various flavoursome spices
Mixed Platter $ 20.00
- Combination of Samosa, Onion Bhaji & Lahori Kebab, served with tamarind & mint sauce on a sizzling platter.

Chicken sweet corn soup $6.50
Prawn Crackers $2.00
Steak with Mushrooms & vegetables $11.90/$12.90
BBQ Pork on Vegetables $11.90/$12.90
Plain Fried Noodle $6.50
Spring roll each $2.50
Samosa (vegetarian) each $1.40
Combination Chow Mein $11.90/$12.90

Sausage $5.00
Sausage $5.00
Spicy Chicken Nibbles with Sweet Chili Sauce $9.50
Children's Meal $5.00
- Cheese & Marmite on Toast* or Chicken Bites and Fries
- Pesto and parmesan $7.50
Hummus $3.00
Thai Style Seafood with Rice $30.50
- Pan fried fish of the day, prawns, mussels, squids, with a Thai coconut cream sauce and rice
Mini Spring Rolls & Samosas $6.50