Riccarton Tui Club Rooms in Christchurch Menu

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Riccarton Tui Club Rooms in Christchurch has no menu available, but can choose from many other options such as Garlic loaf or Breads & Dips from The Elmwood. LUMES offers many options including Toasted Muesli and Bircher Muesli. J-Bings includes a wide range like Original Bing or Chicken Bing. Garlic loaf and Soup of the day from . Tavern Harewood offers Kebab Palace and Available on Pita Bread.

Nearby Sample Menus

250gm Canterbury Angus Rump $28.0
Triple Triple Beef Burger $27.5
- three prime Angus beef patties, triple cheese, triple bacon, beetroot and caramelised onion
Summer Vegetable Fettuccine $21.5
- local tomato ragout, courgette, capsicum, aubergine and ricotta
Hot Fudge Sundae $12.5
- vanilla soft serve, hot fudge sauce, toffee shards
Tear ‘n’ Share Garlic Bread $7.5
- whipped roasted garlic butter
Hot Dog ‘ina’ Basket $12.0
- American hot dog, mustard & ketchup with shoestring fries
Steak and Vegetable Skewers $14.0
- potato salad and O.G.H.Coleslaw
Snickers Cheesecake $12.5
- salted caramel, peanut butter nougat and chocolate

Mushroom, Tofu and Vegetables $19.00
Beef Lungsin with Chilli Sauce S $14.00 L $20.00
Chicken and Mushroom on Rice $13.00
Garlic Pork S $14.00 L $20.00
Crab Meat Tofu Soup S $5.00 M $13.00
Stewed Pork Belly $22.00
Fish Maw Soup M $18.00
Fried Beef with Ginger and Spring Onion $22.00

Roasted Tomato $2.50
Grilled Venison Open Sandwich $22.50
- Sous Vide Venison Steak, with Roasted Vegetables, Spinach and Caramelised Onions served on Garlic Butterd, Toasted Honey Linseed bread
Spinach $3.50
Crumbed Chicken with Chips $11.50
- Chicken tenderloins coated in bread crumbs served with fries and tomato sauce
Free Range Eggs (2) $2.00
Toasted Bagel $10.00
- Served with Berry conserve or Basil Pesto & Cream Cheese
Mini Pancake Stack $10.50
- A mini pancake stack with fruit and yoghurt Or Streaky bacon and maple syrup
Creamy Mushrooms, Spinach and Bacon $19.50
- Sautéed Button Mushrooms, Garlic and Spinach Cream, Sauce, with Streaky Bacon, Poached Egg and Toast

Palak paneer $15.50
- home made cottage cheese cooked with fresh spinach, ginger and ground spices
Lamb makhani $18.00
- marinated lamb pieces roasted in tandoor and cooked in creamy butter masala sauce
Dal tadka $14.50
- yellow lentil cooked with onion, tomato and flavored with generous amount of tempered ghee and spices
Do-pyaza (chicken, beef, lamb) $17.00/$17.50/$18.00
- tender pieces of chicken, beef, lamb roasted in a spicy onion tomato masala topped with ginger, garlic and spices
Hariyali chicken tikka (6 pieces) $14.50
- boneless chicken marinated in coriander mint sauce and cooked in tandoor
Chicken lollipop (5 pieces) $14.00
- chicken wings marinated in ginger, garlic & light spices and deep fried
Pepper bridge mixed platter for two $23.00
- vegetable samosa, onion bhaji, vegetable pakora, tandoori chicken quarter, chicken tikka, lamb seekh kebab
Prawn malabari $18.50
- prawns cooked with ginger, garlic, vinegar, green capsicum, a selection of spices and with a splash of coconut cream

Vegetarian tom yum $10.90
Pad se-eew sen yai $12.90
- Fried thick rice noodles in soy sauce with meat and vegetables
kao pad $12.90
- Fried rice with meat of your choice and vegetables
Pad krathium rad kao $12.90
- Stir fried meat with garlic with rice (no vegetables)
Pad se-eew sen mi $12.90
- Fried thin rice noodles in soy sauce with meat and vegetables
Peanut sauce with mea and vegetable rice $12.90
Pad thai noodles $12.90
- Fried rice noodles with meat and chopped nuts, egg, vegetables
Tom yun po-tak (seafood) $12.90

Beef nachos $16.90
- Our own special recipe over corn chips and topped with cheese, sour cream and guacamole
Prawns $17.90
- Tiger prawns sauteed in sesame and ginger sauce
Flintstone ribeye $37.00
- Ribeye on the bone grilled to perfection, resting over dauphinoise potatoes, creamed spinach, jus and pommes gaufrette. Also available: with salad and fries OR vegetables and potato. Mushroom sauce, red wine sauce or garlic butter
Skins $13.90
- Fried potato skins, bacon, sweet chilli sauce, melted cheese and sour cream
Prime angus beef fillet $37.50
- Cooked to your liking, over sweet potato puree, roasted baby beets, creme fraiche, red wine jus and parmesan crisps
Seafood chowder $19.90
- Thick and creamy chowder - full of seafood, with toasted grain loaf
Southern fried chicken tenders $14.90
- Chicken tenders, marinated in spices and fried until golden, drizzled with maple syrup and served with garlic mayo and ruano hot sauce
Side salad $6.00

Panang curry N/A
- Creamy curry with coconut cream served with steam carrot , broccoli, cauliflower, courgette and garnished with slice kaffir lime leaf
Thai salad $20.50
- Black tiger king prawn or mix seafood. This style salad with chilli, lemon juice, fish sauce, red onion, celery, tomato, spring onion and coriander
Rice $3.00
Pork spare rib $11.00
- Juicy and tender roast pork spare ribs served with chef's special sauce and steam vegetables garnished with coriander and sesame seeds
Larb $17.50
- Available for chicken, pork or beef. Minced meat salad with chilli, lemon juice, fish sauce, red onion, celery, spring onion, coriander and toasted ground nice
Pad thai N/A
- Stir fried rice noodles with egg, red onion, crushed peanut, chhes and bean sprout
Peanut sauce (topping) $3.50
Chicken satay (5 pcs) $8.50
- Chicken skewer served with our homemade peanut sauce

Sole $5.00
Mushroom $4.00
Cheese and Pineapple $4.00
Vegetarian $5.00
Plain $3.50
Chicken Satay $5.50
Fish $5.00
RodCod $4.00

Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
Lamb Dan Dan noodles, spicy crushed peanuts $21.00
Sago pudding with coconut cream, palm syrup, roast almonds (GF) $14.00
Smoked salmon salad with lemon vinaigrette dressing (GF) $18.00
Steamed vegetables $8.00
Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
Bao bun $2.50
Steamed pork and prawn dumplings with crushed peanuts, chili vinegar sauce $16.00