Nasi Goreng with meats, veggies, rice / Bami Goreng with meats, veggies, noodles $14.00
BLACK BEAN DISHES
Chicken / Pork / Steak / Squid $14.00
On fried rice $1 extra
EXTRAS
Cashew Nuts $3.00
Mushrooms / Meats / Steam Rice $2.00
Egg (each) $1.00
BLACK PEPPER DISHES
Beef in Black Pepper Sauce / Pork in Black Pepper Sauce / Chicken in Black Pepper Sauce / Lamb in Black Pepper Sauce $14.00
HOT FRIED CHILLI DISHES
Hot Chili Prawns $18.00
Spicy Squid / Spicy Pork Spare Ribs $14.00
Spicy Tofu $10.00
TOFU DISHES
Deep Fried Fish Fillet with Tofu $14.00
Hot Spicy Tofu with Minced Pork / Tofu & Mixed Veggies $12.00
SOFT NOODLES
Singapore Fried Rice Vermicelli $12.00
Selection of Beef, Chicken or Pork with Egg Noodles / Shanghai Noodles with Shredded Pork Mixed Veggies & Egg Noodles / Selection or Beef, Chicken or Pork $10.00
CHEF'S SPECIAL
Stir Fried Lamb with Cumin (Spicy) / Chicken & Veges with Hot Chilli & Cashew Nuts / Boneless Chicken in Sweet Chilli Sauce $14.00
Lamb/Goat marinated with fresh South Indian spices and frie in kadai with masala
Veg. Pakora $5.50
Onion fritters mixed with selected dried spices and herbs, fried with flavoured chickpea batter until golden and served with fresh chutney
Samosa (2 pc) $5.50
stuffed pastry deep fried with vegetable filling
Sambar Vada $6.50
Lentil fried doughnut immersed in delicious regional lentil gravy garnished with onion & coriander
Biriyani $13.50
Choice of chicken, mutton, vegetable cooked with aromatic basmati rice and indian spices, served with raita and boiled eggs in Hyderabad or Durn biryani style
Lamb/Goat Chettinad $17.00
Lamb/Goat sautéed in shallots and spices a much loved chettinad speciality >>
Sticky date pudding, served warmed with caramel whiskey sauce.
Tiramisu
Sponge fingers soaked in coffee and brandy layered with mascarpone cream cheese.
Pizza Bread brushed with garlic $8.80
Cannelloni
Large tubes of pasta filled with ricotta, pine nuts, spinach and pumpkin. Baked with napoletana and topped with three cheese sauce.
Frutta di Bosco
Our specialty, layers of berries soaked in grappa, raspberry mousse, topped with vanilla pannacotta.
Misto Brushchetta $18.00
Grilled bread with 3 toppings, vine ripened tomatoes, cured salmon, and blue cheese honey and walnuts, drizzled with extra virgin olive oil.
Entree $17.50
Maccheroni alla mamma mia
Gluten free, wheat free, tomato and basil infused macaroni, cooked to order, tossed with zucchini, vine ripened tomatoes, smoked provolone, served with walnut pesto. Unique!