Richmond Club & Bistro in Christchurch Menu

Are you the owner? Manage this listing for free.

Garlic Bread $3.50
Soup of the Day $4.50
Toasted Sandwich with a choice of fillings $5.00
Chicken and Bacon Burger $6.50
Lamb, Bacon and Mint Burger $6.50
Roast Roll and Chips $9.50

Small Chips $3.50
Large Chips $6.50
Wedges topped with Sour Cream $7.00
Wedges topped with Bacon and Grilled Cheese and Sour Cream $9.50
Fish Basket $12.50
Seafood Platter $14.50
Bar Platter $20.00

Calamari, Chips and a Garden Salad $9.50
Bacon and Tomato Omelette and a Garden Salad $12.00
Bacon, Eggs, Chips and a Hash Brown $12.50
Roast of the Day $13.00
Battered Hoki, Chips and a Garden Salad $14.50
Sausages, Eggs and Chips topped with Gravy $14.50
Spaghetti Marinara $15.50
Chicken Parmigiana, Chips and a Garden Salad $16.50
Crispy Chicken and Bacon Salad $16.50
Ham Steak, Pineapple, Chips and a Garden Salad $13.50
Crumbed Fillet of Whiting, Chips and a Garden Salad $16.50
Beef Schnitzel, Mushroom Sauce, Chips and a Garden Salad $16.50
Steak, Eggs, Chips and a Garden Salad topped with Garlic Butter $17.50
Steak, Eggs, Chips and a Garden Salad topped with Mushroom Sauce $18.50
Surf N Turf $21.00

Macaroni and Cheese, Chips and a Salad $10
Battered Hoki, Chips and a Salad $10
Chicken and Bacon Burger with Chips $10
Lamb and Mint Burger with Chips $10
Bacon and Eggs $10

Nearby Sample Menus

Rosti $5
Vege Benedict $18
- Poached eggs, mushrooms, spinach, hollandaise, cayenne pepper on Turkish
Mushroom Medley $17.9
- Shitake, swiss, white + Portobello mushrooms, roasted potatoes, spinach + poached egg
Mushrooms $4.5
Relish/ chutney $2
Fish Cakes $19.9
- Hot Smoked Salmon, poached eggs, hollandaise, spinach + dried shallots
Bagels $12.9
- Bacon, Lettuce, Avocado + Tomato
Seasonal fruit $3.5

Jetda Ono Hin $16.00
- Mild chicken curry/stew slow cooked in shallots, garlic, coconut milk & light spices.
Beidi Thoke $12.50
- Fresh green beans blanched & dressed with shallots, oil & sesame.
Pazunjo $21.00
- Prawns sauteed simply in garlic.
Biay-ji Ngajo $16.00
- Tender squid pieces sauteed with basil, chilli and onion.
Creme Brulee $11.00
- Not Burmese, but made traditional style. - *Flamed with cointreau $13.00
Wetda Seebian $16.00
- Mild pork curry/stew slow cooked in shallots, garlic & light spices.
Majidi Ye Ke Mot $7.50
- Tamarind sorbet - tangy & refreshing. - Or for the brave - chilli topped sorbet $7.50
Seit Da Nut $16.00
- Lamb curry cooked with lemongrass, ginger & curry leaves.

Brickworks beef burger $20.00
- Homemade prime beef pattie served with streaky bacon, cheese, onion jam lettuce, tomato & beer battered onion rings
Traditional caesar salad $22.50
- with crusty croutons shaved parmesan, streaky bacon, cos lettuce tossed in a rich caesar dressing sauce topped with an egg.
Macs beer battered fish & chips $26.50
- Please check with your waitress for today's fish of the day. Served with rustic tartare sauce salad & beer battered steak fries.
Vege burger $20.00
- Two Hash browns, sauteed mushrooms, coleslaw, cheese, lettuce & tomato finished with beer battered onion rings.
Sticky texas cola bbq ribs $28.50
- Rubbed with a special dry marinade slowly cooked & double glazed in our own cola inspired BBQ sauce, served with wedges and Brickworks rustic crunchy apple slaw.
Beef nachos $16.50
- Mild nacho mince served with corn chips, cheese, sour cream & fresh tomato salsa
Beer-battered fish & chips please check with your waitress for today's fresh fish of the day, served with rustic tartare sauce salad & beer battered fries. $22.50
Chargrilled lamb rump $26.00
- Penne pasta tossed in cherry tomatoes, spinach, red onion & capsicums finished with parmesan & basil pesto.

OKI HOKI SET (SEASONAL) $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
KARAAGE (CRISPY CHICKEN) DON $12.90
- Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
KUMARA CRISPS $ 2.50
TEPPAN TERIYAKI CHICKEN DON $12.90
- Chicken cooked teppanyaki style with traditional teriyaki sauce on rice
BIG ROOSTER $7.20
- Tempura chicken with sweet vinegar sauce & special tartare sauce
TEPPAN PRIME CUT BEEF DON $16.90
- Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
PORK CUTLET KATSU DON $13.90
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
ABURI SALMON DON $16.90
- Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice

Large $10.00
Smoked barley and vegetable Falafel with hummus and tanini (3 pieces) $12.00
Pavlova Roulade With Turkish delight $7.90
Medium $7.50
Large $10.00
Chickpea a pumpkin Salad
Casablanca $20.00 per person
- Selection from our tapas to include a seafood or meat or vegetarian
Moroccan Specialty of filo parcels filled with fresh aromatic flavorsome fillings served with fresh salad and sauce (2 filo per portion)

Sandwiches From $9.00
- Forms available at counter, select the type of bread and ingredients you would like in your sandwich.
Pesto / Relish / Mayo / Hummus / Tapenade / Hollandaise / Cream Cheese $3.00
Seasonal Fresh Fruit Salad $10.00
- Fresh fruits served with yoghurt
-Eggs Florentine $17.70
- Spinach
Sweet Pancakes $15.00
- With banana, yoghurt, cinnamon, fruit and maple syrup
Ham / Salami $4.20
Bagels
Bacon And Eggs On Toast $18.00
- bacon and free range eggs on your choice of toast

Griddle-Cooked Shredded Chicken (Spicy) $18.00/$34.00
Deep Fried Sweet Corn Fish $20.00/$36.00
Stir Fried Pork with Vegetable $16.00/$30.00
Fried Lamb with Cumin Seeds in Sizzling Plate $18.00/$34.00
Prawns & Scallop with Vegetable $22.00/$42.00
Stir Fried Green Beans with Garlic $16.00/$26.00
Prawn Fried Egg $18.00/$30.00
Sichuan Style Pickled Cabbage (Spicy) $5.00

- 8 pieces Cucumber & Pickle
Snackbox $4.50
- CHICKEN / SALMON / TUNA
Teriyaki Chicken
Double Avocado Snackbox $5.00
- CHICKEN / SALMON / TUNA
8PC. JUMBO $11.70
6PC. REG $9.40
Seafood Supreme $22.90
2PC. $4.60

Sunrise prawn (8 pcs) $11.00
- Deep fried butterfly prawns served with sweet chilly sauce topped with crushed peanut, red onion, tomato and coriander
Cashew nut N/A
- Stir fried carrot, broccoli, cauliflower, onion, spring onion, cabbage, celery, courgette with chilli paste and garnished with cashew nut
Red curry N/A
- Aromatic and creamy red curry with coconut cream, bamboo shoot, carrot, broccoli, cauliflower,pumpkin, capsicum. Courgette, green bean and basil leaf
King prawns $5.00
Pork spare rib $11.00
- Juicy and tender roast pork spare ribs served with chef's special sauce and steam vegetables garnished with coriander and sesame seeds
Peanut sauce N/A
- Stir fried carrot, broccoli, cauliflower, mushroom, onion, courgrette, cabbagewith our home made peanut sauce
Tofu or vegetables $16.50
Crispy chicken $20.00
- Deep fried chicken and stir fried with 3 flavours sauce, celery, carrot,onion,,courgette, pineapple, capsicum and garnished with cashew nut and grape

Salted caramel & ginger cheesecake $13
- macadamia & popcorn praline
Mushrooms $15
- brioche, toasted sunflower seed & roquette pesto, poached egg
Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
Breakfast nachos $15
- house made beans, quinoa, kale, smoked tomato, aged cheddar & a poached egg
200g fillet steak $35
Ice cream $2
- One scoop of house made ice creamserved in a cone, flavours change regularly
Devonport chocolates (6) $13 (12) $22
- flavours change regularly
Crepes $15
- cinnamon mascarpone, bacon, vanilla bean ice cream & maple syrup

6.Sliced beef with chilli pepper dressing $8.00
5.Si Chun style mung bean jelly salad $6.00
27.Crab with golden garlic crumb POA
35.Prawn ball with seasonal vegetables $20.00
30.Dry fried oyster POA
10.Honey 880 pork $8.00
26.Crab with spring onion and ginger POA
15.Chicken and corn soup $5.00

Mykonos $22.00
- Smoked salmon, capers, red onion, dill and cream cheese
Lamb Kofta Skewers $18.00
- Spiced ground lamb, onion, parsley and mint, served with a yoghurt dip and a side salad
Extras $3.50
- Mushrooms
Gamba Al Ajillo $19.00
- Sauteed prawns with garlic, coriander, paprika and olive oil with ciabatta bread. Served in a sizzling hot pot
Extras $4.00
- Grilled tomato
Sicilian $22.00
- Salami, chorizo, tomato and aioli swirl
Penne Puttanesca $22.00
- Penne with vegetables flamed with white wine and tossed in napolitana sauce with capers, served with parmesan
Sides $8.00
- Cajun Pomme Frittes

Tuna Roll 4P $5.80 8P $9.90
- Cucumber, Carrot, Tuna-Mayo
Half & Half Sushi 8P $10.00
Curry Udon $13.50
Teriyaki Chicken Box $16.00
Seasoned seaweed stem $0.30
Gyu Don $9.50
Teriyaki Tofu Don $15.50
Sukiyaki Don $15.00

Chicken Tandoori (1/4) $4.00
Rogan Josh (Medium) $11.00
- With rice
Beef Biryani $12.50
- Served with yogurt or rogan josh sauce
Mixed Pickles $1.00
Roti $2.00
- Wholemeal flours
Mango Sweet Chutney $1.00
Lamb Biryani $12.50
- Served with yogurt or rogan josh sauce
3 Pieces $6.00

Fries, smoked paprika mayo $7.00
Singapore noodles, vegetables, omelette, chilli, curry spices $10.00
Chicken and prawn laksa, chilli, herbs, noodles, bean sprouts, crisp shallots $22.00
Paranakan chicken curry, potatoes, herbs, steamed rice $22.00
Apple Tree Farm Pork belly, parsnip puree, nuts, grains, mushrooms, balsamic prunes $33.00
Chocolate fritters, milk, brown sugar jelly, espresso ice cream $15.00
Trust the kitchen vegetarian $20.00
Lamb shoulder ragout, potato gnocchi, gremolta, silver beet, pecorino $28.00