Address
75 London Street, Richmond, Christchurch, Canterbury, 8013, New Zealand
Richmond Club & Bistro in Christchurch Menu
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LITTLE BITES- Garlic Bread $3.50
- Soup of the Day $4.50
- Toasted Sandwich with a choice of fillings $5.00
- Chicken and Bacon Burger $6.50
- Lamb, Bacon and Mint Burger $6.50
- Roast Roll and Chips $9.50
BAR SNACKS- Small Chips $3.50
- Large Chips $6.50
- Wedges topped with Sour Cream $7.00
- Wedges topped with Bacon and Grilled Cheese and Sour Cream $9.50
- Fish Basket $12.50
- Seafood Platter $14.50
- Bar Platter $20.00
MAIN MEALS- Calamari, Chips and a Garden Salad $9.50
- Bacon and Tomato Omelette and a Garden Salad $12.00
- Bacon, Eggs, Chips and a Hash Brown $12.50
- Roast of the Day $13.00
- Battered Hoki, Chips and a Garden Salad $14.50
- Sausages, Eggs and Chips topped with Gravy $14.50
- Spaghetti Marinara $15.50
- Chicken Parmigiana, Chips and a Garden Salad $16.50
- Crispy Chicken and Bacon Salad $16.50
- Ham Steak, Pineapple, Chips and a Garden Salad $13.50
- Crumbed Fillet of Whiting, Chips and a Garden Salad $16.50
- Beef Schnitzel, Mushroom Sauce, Chips and a Garden Salad $16.50
- Steak, Eggs, Chips and a Garden Salad topped with Garlic Butter $17.50
- Steak, Eggs, Chips and a Garden Salad topped with Mushroom Sauce $18.50
- Surf N Turf $21.00
$10 LUNCH SPECIALS- Macaroni and Cheese, Chips and a Salad $10
- Battered Hoki, Chips and a Salad $10
- Chicken and Bacon Burger with Chips $10
- Lamb and Mint Burger with Chips $10
- Bacon and Eggs $10
Nearby Sample Menus
-
Fettucini carbonara $19.50
- a creamy bacon , mushroom and onion sauce served with salad and a garlic roll.
- Senior Sirloin steak $19.00
- Chicken Satay $15.80
-
Junior bean scramble $9.00
- baked beans served with scrambled egg,bacon & toast.
- Club sandwich $16.80
- Ham & Cheese Omelette $12.50
- Chocolate peanut butter lava $8.50
-
Kiwi Slam $20.80
- a 150 grams pre cooked weight Sirloin steak cooked to order with eggs ,hash brown,grilled onion and a choice of toast( white or whole-grain.)
- Spicy Stir Fried Squid $15.00
- Vegetable Bi-bim-bap in Hot Stone Bowl $15.00
- Turban Shell with Noodle $40.00
- Spicy Mixed Buckwheat Noodles $12.00
- Korea House Marinated Grilled Duck (more than 2 people) $25.00 pp
- Cold Flour Noodles $12.00
- Beef Patties $18.00
- Spicy Seafood Soup $45.00
- Spring Roll $2.60
- Crumbed Prawn $0.80
- 3 Chicken Nuggets $6.00
- Bacon Corn Pattie $2.20
- 6 Mussels $5.00
- Chow Chow $4.20
- Fish $2.40
- Lasanga Topper $3.00
-
Specially prepared catch of the day N/A
- check with our wait staff for today’s dish
-
Breads and Dips $Two people $12 /Gluten free option $14; Up to four people $15 / Gluten free option $17
- Selection of warmed breads served with 3 dips
-
Steak Sandwich $22
- Rib-eye steak, onion marmalade, streaky bacon & dressed salad leaves on toasted sour dough, served with fries and BBQ sauce
-
Catch of the day $32
- Specially prepared catch of the day (check with our wait staff for today’s dish) served with fries & house salad
-
Fries and Aioli $8
- Large bowl of fries with our own aioli sauce
-
Extras $5
- Bacon, Portobello Mushrooms,Spinach
-
Bacon & Eggs $17
- Bacon, grilled tomato, toasted sour dough and your choice of eggs
- Fluffy $1.5
- -With chicken $17.00
- Steamed rice / peanut sauce / cashew nuts or roti $ 3.00 each
-
Phud Khing
- Seasonal vegetables and fresh ginger finished with sesame oil
- Spring rolls $8.00
- -With king prawns $20.00
- Green or red curry with vegetables and tofu (optional) $16.00
- -With king prawns or mixed seafood $20.00
- -King prawns / mixed seafood $20.00
- Fries
- Mushrooms $5.00
-
Homemade traditional cheesecake $11.90
- Ask for details of our chef's latest creation
- Grilled tomato $4.00
-
Lamb's fry & bacon stack $17.90
- Pan seared lamb's liver stacked with bacon on a rich mushroom sauce, served with creamy mash
- Flat breads $8.50
-
Beef, beer and mash $19.90
- Slow cooked beef in monteith's black beer, served with creamy mash potato, green peas and crispy pastry
-
Bailey's chocolate cake $11.90
- Served with chocolate sauce and ice cream
- Beef With Seasonal Vegetables $11.99
- Shredded Pork With Hot, Sweet & Sour Sauce $11.99
-
Vegetable Noodles $11.99
- Noodles Cooked With Seasonal Vegetables
- Mix S $9.00/ L $12.00 / El $14.50
-
Drum Sticks $11.99
- Chicken With Special Bbq Sauce
- Lamb S $9.00/ L $12.00 / El $14.50
- Fish Choices Includes Hokey, Red Cod N/A
- Fries $4.00
- Moroccan spiced roast pumpkin $6.00
-
Ryun’s Deluxe Burger $19.50
- Prime beef mince pattie, with bacon, cheese, tomato, beetroot, Dijon mustard & mayonnaise, served with fries & tomato sauce
- Add Tiger Prawns 4 (gf) $34.50
-
Angus On Bone Ribeye 350gm (gf) $36.00
- Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf)
-
Cheese Trio $23.00
- Kikorangi Blue, Havarti & Camembert cheeses served with dried fruit compote & crackers
-
Trio of Chocolate $14.50
- Kahlua chocolate brownie torte, chocolate profiterole & kapiti chocolate ice cream, presented on a chocolate sauce
-
Canterbury Chicken (gf) $32.50
- Breast of chicken smeared with walnuts, cumin & smoked paprika, wrapped in streaky bacon, & served on a garlic & coriander galette with wilted greens, tomato & smoked paprika sauce
- Fresh seasonal vegetables (gf) (v) $6.00
- Olive Bread $5.50
-
Lountza (smoked pork) $6.50
- Marinaded and smoked pork loin (100g)
-
Houmous (small) $3.50
- 100g take away pottle (vegetarian)
-
Beetroot Dip (large) $6.00
- Grated beetroot dip with walnut (vegetarian)
-
Houmous (large) $6.50
- 200g take away pottle (vegetarian)
-
Dolomades (vegetarian) $9.00
- with Tzatziki and Spanakopita
- Marinated Olives (small) $3.50
- Falafel Cakes (vegetarian) $1.50
- Small $9.00
- Curry & Rice $10.00
- - Chicken
- Pita Bread $1.50
- Baklava $2.50
- -Beef
- Chapli Kebab & Salad $6.00
- Rice or Salad
-
Soup of the day $12.50
- soup of the day served with warm bread
-
Chips & gravy $8.00
- chunky fries served with our delicious gravy
-
Eggs & hollandaise - Florentine $17.50
- wilted baby spinach with 2 free range poached eggs, toasted ciabatta & hollandaise
-
Honey pot granola $13.00
- honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote
-
The full pot $24.00
- our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
-
Seafood chowder $14.50
- honey pot's famous, creamy seafood chowder packed full of the oceans goodness, served with warm bread
-
Vegetable salad $19.50
- roasted pumpkin and red onion tossed through salad greens with house made lemon & herb infused white cheese, maple loaded almonds & vinaigrette
-
Pancakes $18.00
- light & fluffy pancakes served with grilled banana, bacon & maple syrup
- Vegetarian Delight
-
Large Combo Meal $11.00
- Choice of 3 mains on rice or noodles
- Large $11.00
- Peanut Chicken & Vegetables
- Small $9.90
- Fried Rice
- Steamed Rice
-
Dinner A (For 3 Persons) $39.00
- 1 x 1/2 Dozen Fried Won Tons (with Sweet & Sour Sauce), 1 x Sweet & Sour Pork, 1 x Chicken & Vegetables, 1 x Fried Rice or Pan Fried Noodles
- Roast Pork Chop Suey $12.00
- Hot Dog on Stick (with sauce) $2.80
- Giant $6.80
- Roast Pork Chow Mein $12.00
- Pineapple Ring $2.00
- Vegetarian $5.00
- Prawn Chow Mein $12.00
- Roast Pork Fried Rice $12.00
- Long black $3.50
-
Harvest breakfast $18.00
- seasonal veges, hashbrowns, eggs on toast
- Iced coffee $7.00
- Soy $0.70
- Cheese or Date scone n/a
- Cranberry + coconut toast with butter + jams $7.00
- Cappacino $4.00
- Gogi berry, cashew + coconut muesli with fresh seasonal fruit, berry compote + yoghurt $9.50
- Smoked ham, pineapple, caramelised onions, smoked provolone, mozzarella $24.00
- Parmesan and herbed crumbed pork, cherry tomatoes, capers, lemon, rocket $17.00
- Caprese salad, buffalo mozzarella, basil, heirloom tomatoes $15.00
- ●Medium
- Coastal spring lamb, herb spread, chilli, pistachios $15.00
- ●Small
- ●White
- Bacon, chilli, red peppers, red onion, garlic, napoli, cherry tomatoes, mozzarella $24.00
Richmond Club & Bistro
Phone
033895778
Opened hours
Price
None
Type
None
Service
None
Cuisine
American
Features
Takeaway , Bar Not Available , Seating
75 London Street, Richmond, Christchurch, Canterbury, 8013, New Zealand
- Christchurch American Menus
- Canterbury American Menus