Richmond Club & Bistro in Christchurch Menu

LITTLE BITES LITTLE BITES
  • Garlic Bread $3.50
  • Soup of the Day $4.50
  • Toasted Sandwich with a choice of fillings $5.00
  • Chicken and Bacon Burger $6.50
  • Lamb, Bacon and Mint Burger $6.50
  • Roast Roll and Chips $9.50
BAR SNACKS BAR SNACKS
  • Small Chips $3.50
  • Large Chips $6.50
  • Wedges topped with Sour Cream $7.00
  • Wedges topped with Bacon and Grilled Cheese and Sour Cream $9.50
  • Fish Basket $12.50
  • Seafood Platter $14.50
  • Bar Platter $20.00
MAIN MEALS MAIN MEALS
  • Calamari, Chips and a Garden Salad $9.50
  • Bacon and Tomato Omelette and a Garden Salad $12.00
  • Bacon, Eggs, Chips and a Hash Brown $12.50
  • Roast of the Day $13.00
  • Battered Hoki, Chips and a Garden Salad $14.50
  • Sausages, Eggs and Chips topped with Gravy $14.50
  • Spaghetti Marinara $15.50
  • Chicken Parmigiana, Chips and a Garden Salad $16.50
  • Crispy Chicken and Bacon Salad $16.50
  • Ham Steak, Pineapple, Chips and a Garden Salad $13.50
  • Crumbed Fillet of Whiting, Chips and a Garden Salad $16.50
  • Beef Schnitzel, Mushroom Sauce, Chips and a Garden Salad $16.50
  • Steak, Eggs, Chips and a Garden Salad topped with Garlic Butter $17.50
  • Steak, Eggs, Chips and a Garden Salad topped with Mushroom Sauce $18.50
  • Surf N Turf $21.00
$10 LUNCH SPECIALS $10 LUNCH SPECIALS
  • Macaroni and Cheese, Chips and a Salad $10
  • Battered Hoki, Chips and a Salad $10
  • Chicken and Bacon Burger with Chips $10
  • Lamb and Mint Burger with Chips $10
  • Bacon and Eggs $10

Nearby Sample Menus

  • Mini Spring Roll x 8 (Vegetarian) $5.00
  • Japanese Chilli Chicken (Spicy) (reg/ med) $16.00/ $23.00
  • Mussels with Black Bean Sauce ( Reg/ Med ) $16.00/ $21.00
  • Mussels with Ginger & Spring Onion ( Reg/ Med ) $16.00/ $21.00
  • B.Y.O. (per person) $2.00
    • With minimum $10.00 of food purchased per person.
  • Prawn Fried Rice $11.00/ $17.00
  • Sweet and Sour Pork (reg/ med) $15.00/ $21.00
  • Fried Scallops with Broccoli ( Reg/ Med ) $21.00/ $27.00
  • Quiche of the Day with Daily Salad $22.50
  • Extras & Fillings:
  • Herb, Feta & Spinach Omelette $15.50
  • Bagel with Whipped Cream Cheese, Jam or Pesto $9.50
  • BBLT (Bagel with Free-range Bacon, Lettuce & Tomato) $14.50
  • Soup of the Day with Artisan Bread $15.50
  • Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs $12.50
  • Bacon & Free-range Eggs with Toast & Relish $14.50
  • Warm Turkish bread $13.00
    • with hummus, olive oil, smoked paprika
  • Lamb kofta skewers $18.00
    • Moroccan rub, babaganoush, mint yoghurt, honey and pistachio
  • Aikmans Big Breakfast $24.00
    • Peter Timbs streaky bacon, slow roast tomatoes, Italian sausage, baked beans, mushrooms, Aikmans rosti, eggs any style, toasted ciabatta
  • Panko crumbed pork Bao $18.00
    • hoisin, pickles, spring onions
  • Aikmans Breakfast Burger $18.00
    • Peter Timbs streaky bacon, brioche bun, fried egg, BBQ sauce, potato hash brown
  • Warm Turkish bread $13.00
    • with hummus, olive oil, smoked paprika
  • Bangers 'n' Mash $23.00
    • Bubble and squeak, Italian sausages, ale and onion gravy
  • Prawn mac 'n' cheese croquette $15.00
    • bacon jam, aioli
  • Smoked Salmon Sandwich: $18.00
    • Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
  • Scrambled eggs on toast: $12.50
  • Creamy Mushrooms on Toast: $17.00
    • Sliced Portabello Mushrooms in a creamy sauce served on foccacia
  • with hummus and tomato $9.00
  • Children’s size Scrambled eggs on toast $9.00
  • Salad Plate: $15.00
    • Your selection from our freshly made salads with toasted foccacia
  • Bagels:
  • BLAT $17.00
    • with avocado
  • Chargrilled Chicken A La Brasa $14.60
  • Pulled Pork Carnitas $14.10
  • Chargrilled Chicken A La Brasa (Mini $10.50) $14.50
  • Seasoned Mince Beef (Mini $8.90) $12.90
  • Tortilla Chips & Guacamole $8.00
  • Pulled Pork Carnitas (two $11.90) $6.20
  • Fajita Veggies with Guac $9.90
  • Nacho Supreme $16.20
    • Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
  • Salmon Caper $17.50 / $27.00 / $33.00
    • Akaroa hot smoked salmon, capers, green capsicum, fennel, kalamata olives and cream cheese (Small / Medium / Large / Half & half +$3)
  • Thai Beef $18.50
    • seared and marinated beef with rocket, red onion, bamboo shoots, capsicum and cherry tomatoes
  • The Roast $17.50 / $27.00 / $33.00
    • roast chicken, pumpkin, potato, rosemary, garlic and red onions topped with winnie's garlic and rosemary gravy (Small / Medium / Large / Half & half +$3)
  • Chicken Chilli Shrimp $17.50 / $27.00 / $33.00
    • smoked chicken and shrimps on a basil pesto base, red capsicum, fennel and sweet chilli sauce (Small / Medium / Large / Half & half +$3)
  • Funghi Prosciutto $18.00 / $21.00
    • mushroom, ham, olives, garlic and mozzarella (Medium / Large)
  • Spicy Lamb $17.50 / $27.00 / $33.00
    • seared lamb, marinated in fresh chillies, cajun spices and fresh lemon juice with jalapenos, fresh garlic, red onion and red capsicum. served with a side of yoghurt (Small / Medium / Large / Half & half +$3)
  • Honey Beef $17.50 / $27.00 / $33.00
    • honey BBQ beef, bacon, pepperoni and chorizo topped with horseradish aioli and garlic (Small / Medium / Large / Half & half +$3)
  • Garlic Prawns $15.00
    • quick-fire garic prawns served on a bed of rocket julienned carrots, coriander and cucumber with a chilli, lime and coriander dressing
  • Sausage $2.50
  • Nanjing salted duck $13.00
  • Black pepper beef $22.00
  • Satay Chicken $22.00
  • Spicy beef noodle soup $14.00
  • Sliced bun $2.00
  • Hot and sour soup $14/$19
  • Seasoned wedges $7.00
  • Carnivore $24.00
    • With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
  • Macaroni and Cheese $12.00
    • With salad
  • Choc-Berry Brownie $12.00
    • Served warmed with vanilla bean gelato and berry coulis
  • Pasta of the Day T.B.A
    • Please see our blackboard for tonight's creation
  • Fish and Chips $12.00
    • With salad
  • Herbivore $20.00
    • Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
  • Garlic and Parmesan Flat Bread $12.00
  • Beer Battered Fish and Chips $22.00
    • Today's catch served with salad and fries served with lemon caper mayonnaise
  • Fresh homemade rolls $8.50
  • Bacon and egg panini $8.50
  • Ham and cheese melt $7.50
    • With fries
  • -small salad $5.00
  • Chicken tender wrap $7.50
    • With grated cheese & carrot & lettuce.
  • Seafood chowder $10.50
  • Grilled beef burger $16.50
    • With smoked garlic aioli & crispy onion rings, salad & fries
  • Wedges $9.50
  • VEGETABLES $6.50
  • SHERPHERDS PIE $10.50
  • FISH & CHIPS COMBO $9.90
    • fish, coleslaw & chips + 420 ml Coca - Cola Range
  • ROAST SANDWICH (beef, pork, lamb or chicken) $6.90
  • ROAST MEAT ROLLS (beef, pork, lamb or chicken) $6.90
    • roast meat roll
  • ROAST SANDWICH COMBO $12.90
    • roast sandwich beef, pork, lamb or chicken with coleslaw & chips + 420 ml. Coca- Cola Range
  • CHICKEN & SALAD (2 pieces) $9.90
  • WEDGES WITH SOUR CREAM $6.50
  • Creamy in white wine, potatoes and leeks $22.50 / $16.50
    • 1 kilo / 500g
  • From the land and the sea platter $59.00
    • steamed mussels, beer battered fish, pulled pork slider, Tamar Farm charcuterie, salami, marinated vegetables, aioli, bread and pickles
  • BBQ pulled pork (x3) $18.00
    • with cabbage slaw and BBQ sauce
  • Shoe-string fries $7.00
    • with ketchup
  • Berry Brielicious $19.50 / $29.50
    • chicken, cranberry and brie (Regular / Large)
  • Add a BBQ pulled pork, beer battered fish or mussel fritter slider to your mussels $6.00
  • Green Machine $19.50 / $29.50
    • broccoli, fresh tomatoes, mushrooms, spinach and sweet chilli sauce (Regular / Large)
  • Fish and chips $25.00
    • beer battered fish with hand cut fries, green leaves, lemon and tartare sauce
  • Shish Kebab $14.00
  • Cheese $2.50
  • Shish Kebab 1kg $32.00
  • Shish Kebab $13.00
  • Minced Meat $3.00
  • Couscous Salad $3.00
  • Mixed grill 1kg $34.00
  • Lamb Kebab $12.00
  • Pork Curry $13.50
  • Karaage (Crispy Chicken) Roll 4P $5.80 8P $9.90
    • Cabbage, Mayo, Karaage Chicken
  • Ginger Pork Don $14.50
  • Yakiniku Box $16.00
  • Sukiyaki Don $15.00
  • Curry Doughnut $3.50
  • Kitsune Udon $11.00
  • Inari 2P $4.00 1P $2.50
  • Vegetarian Burger (available all day) $15.00
    • Fried vegetable pattie with lettuce, mushrooms, cheese, onion jam, tomato-chilli sauce & fries
  • Kea Burger $17.00
    • Grilled chicken breast, lettuce tomato, guacamole served with fries
  • Basket of wedges $6.50
  • Garlic bread $7.00
  • Kaikoura Catch $18.00
    • Battered fish fillet with fries, garden salad, tomato - and tartare sauce
  • Farmhouse Breakfast (available all day) $18.50
    • Two eggs, bacon, grilled tomato, mushrooms, hash cake, sausages & toast
  • Baked Beans $1.50
  • Bacon Butty $6.00
    • Lightly toasted bap with bacon & HP sauce
  • Gluten free roll (Extra) $1.30
  • Tuna $9.20
  • Big pineapple $27.00/ $16.00
    • Ham, pineapple, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Woodstock $10.20
    • Turkey, sprouts, roasted mushrooms, hummus and cheese
  • Pilgrim $9.90
    • Turkey, bacon, cheese, tomato, mayonnaise and salsa relish
  • Brooklyn burner $29.00/ $17.00
    • Pepperoni, mozzarella cheese, olives, chilli flakes and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Manhattan pie (V) $22.00/ $16.00
    • Feta, chilli flakes, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Strawberry & chocolate $5.40
Richmond Club & Bistro

Richmond Club & Bistro

location

Address

75 London Street, Richmond, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033895778

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American

features

Features

Takeaway ,  Bar Not Available ,  Seating

Location
75 London Street, Richmond, Christchurch, Canterbury, 8013, New Zealand
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