Address
75 London Street, Richmond, Christchurch, Canterbury, 8013, New Zealand
Richmond Club & Bistro in Christchurch Menu
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LITTLE BITES- Garlic Bread $3.50
- Soup of the Day $4.50
- Toasted Sandwich with a choice of fillings $5.00
- Chicken and Bacon Burger $6.50
- Lamb, Bacon and Mint Burger $6.50
- Roast Roll and Chips $9.50
BAR SNACKS- Small Chips $3.50
- Large Chips $6.50
- Wedges topped with Sour Cream $7.00
- Wedges topped with Bacon and Grilled Cheese and Sour Cream $9.50
- Fish Basket $12.50
- Seafood Platter $14.50
- Bar Platter $20.00
MAIN MEALS- Calamari, Chips and a Garden Salad $9.50
- Bacon and Tomato Omelette and a Garden Salad $12.00
- Bacon, Eggs, Chips and a Hash Brown $12.50
- Roast of the Day $13.00
- Battered Hoki, Chips and a Garden Salad $14.50
- Sausages, Eggs and Chips topped with Gravy $14.50
- Spaghetti Marinara $15.50
- Chicken Parmigiana, Chips and a Garden Salad $16.50
- Crispy Chicken and Bacon Salad $16.50
- Ham Steak, Pineapple, Chips and a Garden Salad $13.50
- Crumbed Fillet of Whiting, Chips and a Garden Salad $16.50
- Beef Schnitzel, Mushroom Sauce, Chips and a Garden Salad $16.50
- Steak, Eggs, Chips and a Garden Salad topped with Garlic Butter $17.50
- Steak, Eggs, Chips and a Garden Salad topped with Mushroom Sauce $18.50
- Surf N Turf $21.00
$10 LUNCH SPECIALS- Macaroni and Cheese, Chips and a Salad $10
- Battered Hoki, Chips and a Salad $10
- Chicken and Bacon Burger with Chips $10
- Lamb and Mint Burger with Chips $10
- Bacon and Eggs $10
Nearby Sample Menus
- Fish and Chips Panko crumbled blue cod with house made tartare sauce, shoestring fries, lemon wedges and petit salad garnish. $24.90
- House made potato rosti $4.90
- Smoked Fish Chowder (GF*) With toasted ciabatta. $13.90 / Main $17.90
- Cheesecake - Ask your friendly server for today's cheesecake flavour and with cream or yoghurt $11.90
- Mini Chicken Drums (GF) With a chilli jam, kaffir lime and ginger sauce. $12.90
- Molten Chocolate Fondant - Chocolate ganache, chocolate wafer, chocolate ice cream and Chantilly cream $12.90
- Seasoned wedges $6.90 / $9.90
- Lemon Baked Alaska - Double sponge, vanilla bean ice cream, French meringue and lemon curd $12.90
-
Butter Chicken $15.99
- Tandoori Chicken cooked of the bone in a mild butter cream sauce.
- Rita $3.00
-
Goan Fish Curry $17.99
- Royal delicacy from beaches of Goa cooked in lightly spices coconut milk and mustard seeds.
-
Palak Paneer $14.99
- Cottage cheese and spinach cooked with spicy gravy.
-
Tandoori Chicken Full $18.00
- Chicken marinated overnight and traditionally cooked in tandoor.
- Chicken Naan $5.00
-
Onion Bhajees (6pc) $5.99
- Crispy onion and silver beet fritter served with tamarind sauce or mint chutney.
-
Lamb Handi Meat $15.99
- Tender diced lamb cooked with fresh onion, ginger, garlic and tomatoes in Indian style.
- Stir Fried Pork with Ginger
- Chicken Lemongrass With Chilli
- Medium $20.00
- Seafood Fried Rice $14.00
- Large $32.00
- Medium $14.00
- Fried Egg Noodles (Beef, Chicken, Pork) Sate $12.00
- Medium $18.00
- Cheese & Pineapple $5.60
- Battered Mussels
-
Hawaiian Chicken Burger $5.00
- Pineapple, Bacon, Cheese, Chicken patty, Lettuce, Tomato, Mayo
- Blue Cod (Large) $7.50
- Pacific Oyster $1.20 each
- Bacon $4.90
- Chicken Strip
- Hot dog
-
Seafood Crepe $10.00
- Shrimps, mussels, squid and fish fillets combined in a light cream sauce wrapped in a savory pancake, topped with tomato and cheese
-
Children’s Platter $9.50
- Chicken pieces, fish bites & chips, served with salad, fruit & chocolate fish
- Junior ice cream sundae $4.00
-
Meringue Cascade $8.00
- Served with mixed berries, cream & ice cream
-
Baileys & Maltese Cheesecake $8.50
- Our own special in house recipe, wonderful, light & refreshing, served with cream & ice cream
- Vegetables $3.50
-
Lamb Cutlets $26.00
- Lamb cutlets crumbed with a sweet basil crust, pan seared, on a bed of mash finished with a port wine glaze, served with seasona lvegetables or side salad
-
Passionfruit Cheesecake $8.50
- Our own special in house recipe, wonderful, light & refreshing,served with cream & ice cream
- Maguro(tuna) $5.80
- Chicken katsu $18
- Black tiger prawn 4p $15
- Pork katsu $18
- Assorted nigiri(8 pieces) $20
-
Grilled whole squid(2p) $18
- Spicy or teriyaki sauce
- Vegetalian $15
- Garlic prawn $21
- 2 donuts
- 3 fish 3 hot dogs
- 2 meat patties
- Spring rolls $3.50
- Sole fillet $5.50
- 2 sausages
- 6 mini donuts $3.50
- 6 chicken nuggets $5.50
- Vegetarian $20.90
- Prawns or Lamb $22.90
- Chicken, Pork or Beef $19.90
- Please check our daily specials board
- Vegetarian $19.90
- Thai Money Bags (4) $8.50
- Green Curry
- Vegetarian $19.90
- Chicken foo young $12.00
- Prawn Cashew Nuts on Rice $14.50
- Pork on Noodles $12.00
- Fried noodles $8.50
- Chicken Cashew Nuts on Rice $13.50
- Crispy chicken(half) $10.00
- Chicken Pineapple on Rice $12.00
-
Pottles Fried Noodles $108.00
- 8-10 servings
-
BEEF FILLET 180gm $38.00
- grass fed canterbury beef cooked to your liking on truffle mash, served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
- Spicy wedges with sour cream $7.00
- Truffle mash $7.00
- Polenta chips with chilli sauce $7.00
-
TUDORS BREAKFAST FIT FOR A KING $22.50
- two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled ciabatta
- Tender goat pieces in Indian sauce(GF)
-
SOUP OF THE DAY(V)(GFO) $12.00
- made with fresh local in season ingredients, served with toasted ciabatta
-
BACON AND EGGS ON TOAST $14.50
- two eggs cooked any style with kiwi streaky bacon and grilled tomato
- Salmon Nigiri $7.90
- Special Family Pack/Any Large Sushi 3 for $20.90
- Platter/medium $35.00
- Sakura Bento $10.50
- Nicy & Spicy $7.90
- Prawn & Koroket $7.90
- Platter/big $45.00
- Nicy & Spicy $7.90
-
Seafood basket $10.00
- assortment of seafood snacks bites and chips
-
Beef nacho $10.00
- Served with sour cream
-
Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
-
Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
-
Spicy wedges $8.00
- Served with sour creme and chilli sauce
-
Chips S$4/L$6
- Served with sauce and aioli
- Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
-
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
-
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
- Breads and House Dips n/a
-
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
-
Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
-
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
-
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
-
Catch of the Day $26.90
- Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries. Add 2 fried eggs $2.50
- Change Plain Fries to Wedges $2.50
- Onion Rings 200g $4.90
-
Ice Cream Sundae Small $6.90 Large $8.90
- Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
- Fried Egg $1.25
-
Seafood Chowder $13.50
- A taste sensation! Filled with seafood and served with the chef’s choice of bread.
-
Cheesecake of the day N/A
- Please ask us or check our blackboard for details of the chef’s special.
- Gravy Boat $1.50
- Subway Club N/A
- Avocado Toasties N/A
- Bacon, Egg and Cheese N/A
- Lettuce N/A
- Pork Riblet N/A
- Aioli N/A
- Steak, Egg and Cheese N/A
- Italian Herbs & Cheese N/A
Richmond Club & Bistro
Phone
033895778
Opened hours
Price
None
Type
None
Service
None
Cuisine
American
Features
Takeaway , Bar Not Available , Seating
75 London Street, Richmond, Christchurch, Canterbury, 8013, New Zealand
- Christchurch American Menus
- Canterbury American Menus