Richmond Club & Bistro in Christchurch Menu

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Garlic Bread $3.50
Soup of the Day $4.50
Toasted Sandwich with a choice of fillings $5.00
Chicken and Bacon Burger $6.50
Lamb, Bacon and Mint Burger $6.50
Roast Roll and Chips $9.50

Small Chips $3.50
Large Chips $6.50
Wedges topped with Sour Cream $7.00
Wedges topped with Bacon and Grilled Cheese and Sour Cream $9.50
Fish Basket $12.50
Seafood Platter $14.50
Bar Platter $20.00

Calamari, Chips and a Garden Salad $9.50
Bacon and Tomato Omelette and a Garden Salad $12.00
Bacon, Eggs, Chips and a Hash Brown $12.50
Roast of the Day $13.00
Battered Hoki, Chips and a Garden Salad $14.50
Sausages, Eggs and Chips topped with Gravy $14.50
Spaghetti Marinara $15.50
Chicken Parmigiana, Chips and a Garden Salad $16.50
Crispy Chicken and Bacon Salad $16.50
Ham Steak, Pineapple, Chips and a Garden Salad $13.50
Crumbed Fillet of Whiting, Chips and a Garden Salad $16.50
Beef Schnitzel, Mushroom Sauce, Chips and a Garden Salad $16.50
Steak, Eggs, Chips and a Garden Salad topped with Garlic Butter $17.50
Steak, Eggs, Chips and a Garden Salad topped with Mushroom Sauce $18.50
Surf N Turf $21.00

Macaroni and Cheese, Chips and a Salad $10
Battered Hoki, Chips and a Salad $10
Chicken and Bacon Burger with Chips $10
Lamb and Mint Burger with Chips $10
Bacon and Eggs $10

Nearby Sample Menus

Caesar Salad $15.90
Mince on Toast $16.90
- with 2 poached eggs
Caesar Salad $18.90
- w/ chicken
Bagels From $4.80
- BLT, BLET, Salmon w cream cheese and capers, cream cheese and pesto
Bacon & Egg Roll $8.90
- Ciabatta roll, bacon, egg and BBQ sauce
Vege Breakfast $16.90
- Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
Crispy Chicken or Fish Soft Shell taco $16.90
- w/ Asian Slaw, pickled carrot, crispy shallots and peanuts w/ Aioli and Nuoc cham
Open Beef Burger and Chips $16.90
- w/ Red onion relish

Pizza $14.00 - $25.00
Curry of the day $14.95 - $16.95
- served with basmati rice. gluten free
Dal $8.95
- blended red lentils mingled with mild spices gently simmered to perfection. vegan option available, gluten-free
Sun burger $15.95 - $18.95
- a tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. served with salad and/or fries
Vegan chocolate cake $6.50
- our signature double-layered, chocolate iced, vegan chocolate cake
Garden burger $14.95 - $18.95
- a tasty protein pattie inside a soft tortilla wrap with fresh salad, frated edam cheese and mayo
Akoori $14.50
- creamy scrambled free-range eggs seasoned with fresh indian flavours. served with toasted house bread
Zen sticks $12.95
- skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. vegan, gluten-free, onion & garlic free

Classic Caesar $19 / $22 with chicken
- crisp cos lettuce, bacon, croutons, parmesan and a caesar dressing, topped with a poached egg (anchovies optional)
Confit Pork Belly with Crispy Crackling (GF available) $29.50
- served on kumara and potato gratin with braised red cabbage, apple chutney, fresh greens and red wine jus
Classic Pub Steak $28.50
- 250g Sirloin with fries, salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
Berry and Kiwi Pavlova $12
- served with cream
Homemade Samosas – entrée (V) $9
- with harissa yoghurt sauce
Ice cream $5
- a scoop of vanilla icecream with chocolate sauce and sprinkles
Premium Rib Eye $33.50
- 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
Premium Rib Eye (GF AVAILABLE ON REQUEST) $33.50
- 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce

Glutinous Rice with Chicken $6.50
Steamed Fish Balls $5.00
Shark's Fin Siu Mai $4.50
Deep Fried Eggplant $5.00
Law Buck Go $4.50
Deep Fried Chicken Wings $10.00
Salted Fish Chicken Fried Rice $10.00
Wonton Noodle Soup $10.00

Sticky Date Pudding with Caramel Sauce & Ice Cream $13.00
Mega Breakfast: Bacon, Eggs, Sausage, Mushrooms, Tomato & Toast $23.50
Toasted Bagel with Cream Cheese & Preserves or Pesto $9.50
Beer Battered Fries with Aioli
Beetroot Bruschetta with Feta, Honey & Walnuts $20.50
Pork Schnitzel with Cauliflower Cheese $23.50
Kumara, Quinoa & Prawn Croquettes with Creamed Leeks $17.50
Extras & Fillings:

Cook twice pork on rice(spicy) $10.00
Eggplant with minced and sweet chili sauce (spicy) $14.00
Chicken Fu Yung egg $15.00
Beef and Egg soup $8.00/$15.00
Dumpling dozen $10.00
Beef with oyster sauce $15.00
Fish head and Tofu soup $8.00/$15.00
Pork strips with sweet chili sauce spicy $15.00

Roast Pork Chow Mein $11.00
1/2 Dozen Deep fried chicken wings
1 Doz Wontons $10.00
Nasi Goreng (Rice) $11.50
Steak Fried Rice $11.00
Prawn Egg Foo Young $12.50
Combination Fried Noodles $12.00
Prawn & Season Veggies $13.50

Original Bing $7.90
- Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Pork Bing $9.90
- Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Bingo $12.90
- Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
Beef Bing $9.90
- Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
Chicken Bing $9.90
- Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
Chicken Cheese BBQ Bacon Bing $11.90
- Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo

Breakie Burger $14
- fried egg, bacon, avocado & salsa
The Pretender Burger $19
- halloumi, plum relish, avo, mixed leaves, aioli
Mexican Salad Bowl $19
- hot chicken, beans, corn, crushed corn chips, jalapenos, avo, salsa, pumpkin seeds, mixed leaves w lime & coriander sour cream
Mama Hooch Cheeseburger $19
- beef/pork pattie, smoked cheddar, pickled onion rings, Mustard aioli, gherkins in a brioche bun. Served w fries
Breakfast Tray $19
- petit bircher muesli, crossiant, jam, ricotta & fruit salad
Dirty Burger $19
- spicy chicken breast, salsa, chipotle aioli, cheese in a brioche bun. Served w fries
Crunchy Brioche French Toast $17
- w mascarpone, maple syrup & berry compote
Piggy Burger $19
- crispy bbq pork belly, smoked cheddar, gherkins, lettuce, avo, salsa & mustard aioli. Served w fries

- Mixed
- Falafel
Turkish Gozleme $3.50
Jilabi 3 for $2.00
Small $9.00
Lamb, Beef, Chicken $4.00 each
Curry & Rice $10.00
- Chicken

Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble
Steamed Jasmine Rice (v, gf) $3
Woo Chilli Sauce $3
Steamed Coconut Rice (v, gf) $5
Portuguese Custard Tarts $7
Sukor Spiced Sticky Chicken Wings $12
Chicken & Prawn Laksa Soup $20/$18
- (v) and (gf) option available
Satay Sauce & Pickled Cucumber

Green Salad $9.90
- A portion of healthy salad made of fresh cucumber, tomato, apple, carrot and masculine leaves garnish with cottage cheese and Nobanno lemon dressing
Nobanno Mix Biryani $25.90
- Aromatic rice cooked with a combination of meat, seafood and vegetables together with cashew nuts and raisins
Aam lassi $5.40
- (Mango flavoured yoghurt drink)
Macher Ghonto Curry $21.90
- Fish pieces cooked with mixed lentils, herbs and spices and finished with touch of Panchporon (Bengali specialty 5 spices)
Nobo Shukoor $20.90
- Tender pork pieces cooked with fresh tomato, potato, homemade yoghurt, aromatic herbs and spices then finished with Panchporon (Bengali 5 spices)
Narikaal (Chicken or lamb or beef) $18.90
- This delicious tangy dish is prepared with coconut and warm spices
Saffron Pulao $4.40
- (Rice cooked with specially blended spices and touch of saffron)
Sea food Bhaja $12.90
- Prawn chosen by the chef dipped into specially made chickpea batter and deep fried

SALMON LOVERS PLATTER $40.00
- 16pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri, this is what a salmon lover dreams of, price includes all the extras like ginger, soy, wasabi, and chopsticks
VEGETARIAN
- a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
COMBINATION
- variety is the spice of life and so is this little winner, teriyaki chicken salmon tuna and vegetarian are all thrown into this mixer
FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
FIVE PIECES NIGIRI
- nigiri slices of fresh salmon are placed on beds of rice GF
EXEC LUNCH BOX 02 $12.00
- packed full of delicious sushi you want to share with a fine selection of sushi and nigiri seafood and salad show your colleagues who're really in charge of the executive lunch room
RICE BALLS $4.00 each
- your choice of teriyaki chicken, tuna, or vegetarian is engulfed by rice and sprinkled with sesame seeds
SWEET CHILI CHICKEN
- our teriyaki chicken is spiced up with a little sweet chili sauce on top

Venison carpaccio $15.5
- preserved lemon, parmesan, horseradish & hazelnut
5 spice pork belly $26.5
- with sesame rice, bok choy, capsicum, green beans, lychee & plum sweet chili sauce
Fries & aioli $5.5
Pulled pork arancini balls & cider bbq sauce $15.5
Pavlova ice cream jars $13.5
- vanilla ice cream, raspberry & passionfruit
Grilled haloumi $15.5
- with roast red pepper, kalamata olives, grissini
Eggs on toast $16.5
- with bacon or hot smoked salmon
Cheese board $16.5
- Kapiti aged cheddar & Kahurangi creamy blue with cornichons, poached pear & toasted bread