Richmond Club & Bistro in Christchurch Menu

Are you the owner? Manage this listing for free.

Garlic Bread $3.50
Soup of the Day $4.50
Toasted Sandwich with a choice of fillings $5.00
Chicken and Bacon Burger $6.50
Lamb, Bacon and Mint Burger $6.50
Roast Roll and Chips $9.50

Small Chips $3.50
Large Chips $6.50
Wedges topped with Sour Cream $7.00
Wedges topped with Bacon and Grilled Cheese and Sour Cream $9.50
Fish Basket $12.50
Seafood Platter $14.50
Bar Platter $20.00

Calamari, Chips and a Garden Salad $9.50
Bacon and Tomato Omelette and a Garden Salad $12.00
Bacon, Eggs, Chips and a Hash Brown $12.50
Roast of the Day $13.00
Battered Hoki, Chips and a Garden Salad $14.50
Sausages, Eggs and Chips topped with Gravy $14.50
Spaghetti Marinara $15.50
Chicken Parmigiana, Chips and a Garden Salad $16.50
Crispy Chicken and Bacon Salad $16.50
Ham Steak, Pineapple, Chips and a Garden Salad $13.50
Crumbed Fillet of Whiting, Chips and a Garden Salad $16.50
Beef Schnitzel, Mushroom Sauce, Chips and a Garden Salad $16.50
Steak, Eggs, Chips and a Garden Salad topped with Garlic Butter $17.50
Steak, Eggs, Chips and a Garden Salad topped with Mushroom Sauce $18.50
Surf N Turf $21.00

Macaroni and Cheese, Chips and a Salad $10
Battered Hoki, Chips and a Salad $10
Chicken and Bacon Burger with Chips $10
Lamb and Mint Burger with Chips $10
Bacon and Eggs $10

Nearby Sample Menus

Sumac beef kofta with pomegranate sauce $16.00
Simos $25.00 per person
- Chefs choice, with selection of dips and bread
Simo's warm marinated olives $7.50
Banoffee Pie $7.90
Marinated Moroccan lemon chicken $18.00
Moroccan Tagine slow cooked lamb and quince $12.50
Dolmades of mint and rice stuffed vine leaves with garlic & cucumber dip (6 pieces) $8.50
Spiced prime Beef Balls in oregano & tomato sauce $10.50

Breads & Dips 4 people $15 / Gluten free $17
- Selection of baked breads and dips
Blue Cheese, Pear & Walnut Salad $18
- With mixed lettuce & herb vinaigrette, served with kumara crisps
Ice-cream sundae – chocolate or caramel $5.5
NZ BBQ Pork Ribs $Entrée $18 Main $32
- Slow braised in classic stock, oven baked & finished with our homemade BBQ sauce Entrée
Akaroa Salmon $32
- Fresh local Salmon, lemon cajun rubbed, pan seared oven baked to perfection, served with savoury potatoes, wilted spinach and steamed vegetables.
Salt on the Pier Muesli $12
- A tasty blend of oats, cereals and dried fruits served with yoghurt & berry compote
Surf ‘n’ Turf $36
- Premium 200 gr Angus scotch fillet pan seared & oven baked to your specification, served with classic French fries, house salad, garlic prawns and a scallop in a rich creamy sauce.
Breakfast of Champions $20
- Bratwurst sausage, tomatoes, mushrooms, bacon, hash browns, toasted sour dough & your choice of eggs

Lasabne Toppa $3.50
Meat Patty $2.20
Squid Rings (each/doz) $0.80/$8.00
Crumbed Or Battered
Mini Spring Rolls (each/doz) $0.50 /$5.00
Crab stick (2) $2.20
Mixed Chips $4.20
- a mix of kumara chips, spicy wedges and chips
Fish (Battered) $2.40

Sweet and sour N/A
- Stir fried carrot , cauliflower, onion, springonion, tomato, pineapple, courgette, capsicum and baby corn with our home made sweet and sour sauce
Peanut sauce N/A
- Stir fried carrot, broccoli, cauliflower, mushroom, onion, courgrette, cabbagewith our home made peanut sauce
Mix entrée (total 6 pcs) $8.50 per person
- An assortment of spring rolls, wontons, fish cakes, curry puffs, money bags and chicken satays-minimum order 2 people
Plain roti $3.00
Taro curry puff (6 pcs) $8.50
- Puff pastry stuffed with taro paste served with sweet chilly sauce
King prawns $5.00
Crispy fried tofu (4 pcs) $7.50
- Deep fried tofu served with sweet chilli sauce topped crushed peanut and coriander
Crispy chicken $20.00
- Deep fried chicken and stir fried with 3 flavours sauce, celery, carrot,onion,,courgette, pineapple, capsicum and garnished with cashew nut and grape

POT STICKER BURGERS $16.00
- Open Faced Bao Bun 2 for
Szechuan Cucumber Salad w/ Garlic, Szechuan, Chilli & Sesame $6.00
Pork Belly w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce $10.00
Pork & Prawn Shumai 4pc $12.00
Dozen Matter $10.00 / $18.00
Beijing Duck w/ Cucumber, Spring Onion and Sticky Hoisin Sauce $10.00
Spicy Wonton Bowl w/ Bok Choy 8pc $15.00
Crystal Prawn w/ Water Chestnut & Coriander 4pc $12.00

Small $7.50
Middle Easter Platter $11.20
- Extra Falafel served with salad, dips with sliced pita bread & sauce
Salad
Medium $8.00
Sesame Seeds 0.50¢
Mix Kebab (Chicken, Lamb, Beef, Kofta & Falafel) $12.00
- Your choice of meat served with salad, pita bread & sauces
Extras:
Falafel (Vegetarian)

– Smashed Avocado
Fresh Banana $6.50
Raspberry Jam $6.00
Cream Cheese $6.50
Nutella $6.00
– Sundried Tomato & Cream Cheese
Smokey Chic $10.50
- Smoked chicken, swiss cheese, lettuce tomato and aioli
– Fresh Herb, Lemon & Cream Cheese

Steamed Jasmine Rice (v, gf) $3
Pork & Prawn Sui Mai (4 pieces) $10
Kaffir Lime Cream $12
- crispy coconut, vanilla marinated pineapple (gf)
Chicken $26
Served with coconut rice (gf)
Shredded Duck & Cabbage Salad (gf) $19
- spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
Chicken & Prawn Laksa Soup $20/$18
- (v) and (gf) option available
Woo Chilli Sauce $3

FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
CHICKEN SUPREME
- mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
SUPA DUPA PLATTER $45.00
- selection of 40pcs of sushi made up of a fresh salmon vegetarian teriyaki chicken and tuna price include all the extras like ginger soy wasabi and chopsticks
VEGETARIAN
- a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
SPRING ONION MAYO
- love mayo, then this is for you, Biebs of spring onion mayo are placed on teriyaki chicken
SWEET CHILI CHICKEN
- our teriyaki chicken is spiced up with a little sweet chili sauce on top
EXEC LUNCH BOX 02 $12.00
- packed full of delicious sushi you want to share with a fine selection of sushi and nigiri seafood and salad show your colleagues who're really in charge of the executive lunch room
VEGETARIAN
- a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF

Lucky Luciano $24.00
- Ricotta white sauce, char-grilled red peppers, mozzarella, romano cheese, olive oil
Moe Greene $28.00
- Seared lamb, marinated in garlic, fresh lemon zest, jalapenos, red onion & red capsicum then drizzled with cumin yoghurt
Anti-Pasto Platter $35.00
- Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
N.Y.P.D. Report $25.00
- Sticky pig belly, bourbon bbq sauce, cheese with garlic mayo
''Big Paulie'' Castellano $28.00
- Pepperoni, NY sausage, Clemenza's meatball, ham and bacon with garlic tomato sauce
Fredo De Pussi $26.00
- A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
Garlic Flat Bread $14.00
- With guacamole, tomato salsa, and sweet basil pesto
Texmex Nachos Melt $18.50
- Baked with, jalapenos, smoky Mexican farty beans served with spicy guacamole, sour cream and loads of melted cheese

Nicy & Spicy $7.90
Sakura Bento $10.50
Salmon Nigiri $7.90
Prawn & Koroket $7.90
Special Family Pack/Any Large Sushi 3 for $20.90
Platter/medium $35.00
Special Bento $10.50
Nicy & Spicy $7.90

Vegetable Korma $24
- Field mushrooms & red pepper korma served on jasmine rice & poppadum
Soup of the Day $10
- Served with lightly toasted fresh bread. Ask our staff for today's flavour
Cheesecake $9.50
- Please ask our staff for todays flavour, served with vanilla ice cream
Bar Basket (Single serve / Share serve) $12 / $18
- Wontons, Spring Rolls, Samosas, Chicken Goujons & Onion Rings w sweet chilli & Tomato sauces
Dumplings six $9 twelve $17.50
- Locally made Momo Said dumplings, served with a hand crafted authentic Nepalese sauce.
Thai Beef Salad $19
- Coriander, ginger & lime marinated beef served on a bed of greens, topped with crispy noodles
Prawn & Bacon Creole $25
- Sauteed with green peppers, mushrooms in a white wine tomato & basil sauce with jasmine rice
Steak Sandwich $22
- 100g porterhouse served on toasted ciabatta with fries and salad

Large $11.00
Ma Po Tofu
Large $9.50
Large $13.00
Medium Combo Meal $9.90
- Choice of 2 mains on rice or noodles
Large $11.00
Chicken Curry
Small Combo Meal $8.50
- Choice of 2 mains on rice or noodles

Combination Chow mein $11.50
Chips $2.40
Prawn Mushroom on Rice $12.00
Spring Roll $2.80
Beetroot $4.00
Roast Pork Chow Mein $12.00
Roast Pork Chop Suey $12.00
Prawn Curry on Rice $12.00

Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
Breads and House Dips n/a
Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets