Richmond Club & Bistro in Christchurch Menu

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Garlic Bread $3.50
Soup of the Day $4.50
Toasted Sandwich with a choice of fillings $5.00
Chicken and Bacon Burger $6.50
Lamb, Bacon and Mint Burger $6.50
Roast Roll and Chips $9.50

Small Chips $3.50
Large Chips $6.50
Wedges topped with Sour Cream $7.00
Wedges topped with Bacon and Grilled Cheese and Sour Cream $9.50
Fish Basket $12.50
Seafood Platter $14.50
Bar Platter $20.00

Calamari, Chips and a Garden Salad $9.50
Bacon and Tomato Omelette and a Garden Salad $12.00
Bacon, Eggs, Chips and a Hash Brown $12.50
Roast of the Day $13.00
Battered Hoki, Chips and a Garden Salad $14.50
Sausages, Eggs and Chips topped with Gravy $14.50
Spaghetti Marinara $15.50
Chicken Parmigiana, Chips and a Garden Salad $16.50
Crispy Chicken and Bacon Salad $16.50
Ham Steak, Pineapple, Chips and a Garden Salad $13.50
Crumbed Fillet of Whiting, Chips and a Garden Salad $16.50
Beef Schnitzel, Mushroom Sauce, Chips and a Garden Salad $16.50
Steak, Eggs, Chips and a Garden Salad topped with Garlic Butter $17.50
Steak, Eggs, Chips and a Garden Salad topped with Mushroom Sauce $18.50
Surf N Turf $21.00

Macaroni and Cheese, Chips and a Salad $10
Battered Hoki, Chips and a Salad $10
Chicken and Bacon Burger with Chips $10
Lamb and Mint Burger with Chips $10
Bacon and Eggs $10

Nearby Sample Menus

Cheesy Corn chips (GF, V) $12
- served with chipotle tomato salsa, sour cream and black bean dip
Warm Summer Salad (GF, Vegan) $21
- baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing
Cheesy Corn chips $12
- served with chipotle tomato salsa, sour cream and black bean dip
Gourmet Veggie Burger (V) $18.50
- fresh and lightly spiced patty bursting with vegetables, caramalised onions, aioli, homemade chutney, cheese, a sprinkling of kumara chips of fries
Warm Summer Salad (GF, Vegan) $21
- baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing
Fish and Chips (GF) POA
- Please contact us for today's Fresh Catch and choose pan seared, crumbed or battered, served with a fresh green salad, fries, homemade tartare sauce and a lemon wedge
Open Steak Sandwich $21
- 120g sirloin with caramalised onion, lettuce, homemade chutney, fried egg, chips and homemade aioli
Classic Pub Steak $28.50
- 250g Sirloin with fries, salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce

Fish of the Day * $24.00
- Check our board, pan seared and grilled, served with a fresh green salad or seasonal vegetables
Venison Medallion * $26.00
- Served on a sweet potato mash finished with gherkins and a cranberry glaze, topped with shredded beetroot, served with seasonal vegetables or side salad
Bread & Butter Pudding $8.00
- With a hint of cinnamon & sultanas served with ice cream & cream
Mozzarella Loaf $8.00
- Toasted French stick with cheese and chilli sauce
Vegetables $3.50
Fillet Steak * $36.00
- 200gm Char-grilled to your liking served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
Junior ice cream sundae $4.00
Créme Brulee $8.00
- A classic french favourite, a melt in your mouth dessert

Chefs roast special Market price
Duck liver pate $19.50
- in pancetta / seasonal fruit chutney / French baguette
Assorted slices $4.50
Selection of assorted breads & spreads $10.50
Grilled prawns, mussels, scallops, calamari & fresh fish fillet $39.50
- clam & fennel rice pilaf
Double chocolate gateau with berry coulis & cream $12.50
Eggs benedict $16.50
- with two poached eggs, ham, spinach and hollandaise
Chefs chicken & coconut curry / rice noodles & Asian greens $27.50

Delux Souvlaki $17.00
- Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
Large $11.00
Small Souvlaki $8.00
- Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Kebab Meals $15.00
- Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
Kebab Skewers $5.00
- Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
Souvlaki
- Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Triple $13.50
Mix $12.50

Curry don $12.00
- japanese style chicken curry on rice
Avocado and salmon salad $8.80
Uramaki fresh tuna sushi $7.50
Cream croquette $5.00
- deep fried crab flavored cream croquette
Fresh tuna sashimi $15.80
Fresh salmon don $15.50
- fresh salmon sashimi on sushi rice
Raindrop jelly cake $6.80
- served with soybean powder kinako and maple syrup
Ontama gyu-don $13.00
- gyu-don with soft boiled egg topping

-seafood or tofu $21.00
-prawn $22.90
-seafood or tofu $21.00
Satay chicken sticks (4) $9.00
- Dipped in a mixture of spices & covered with our own peanut topping served on a bed ofsteamed rice.
Vietnamese spicy fried noodle with basil (s)
- Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste.
Prawn $21.00
Lamb shanks in massuman curry
- Quality lamb shanks slow cooked in a Massuman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
Spicy herbs (s)
- This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables.

Satay Sticks $8.00
- Your choice of chicken or beef topped with our special peanut sauce
Hot & Spicy Bamboo $13.00
- Hot and spicy beef with carrots, onion served on steamed rice
Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
Satay Burger $6.00
- Grill marinated satay in a sesame bun with salad and peanut sauce
Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice
Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice

Lunch time dishes served with basmati rice and naan bread.
Vegetarian Thali $14.00
- (two vegetarian dishes)
Butter Chicken $15.00
Lamb Bhuna $16.00
Lamb Biryani $16.00
Prawn Biryani $17.00
Basmati rice cooked with whole spices with a choice of vegetables, chicken, lamb or prawns and served with poppadom, raita and pickle.
Chicken Biryani $15.00

- SLOW BRAISED HERB & SPICED BEEF
WE ARE COELIAC FRIENDLY
MAIN + SIDE $14.50
- POLENTA & HERB CRUMBED FREE RANGE CHICKEN
- FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
ALL DRESSINGS & SAUCE ARE HOMEMADE & GF
ANY SALAD $9.50
- CRISPY FALAFEL W/ MINTED AIOLI

Battered Fish $24.00
- Fresh market fish coated in a crispy batter, thick cut fries, tartare sauce, lemon wedges
Hawaiian $16 medium / $22 large
- ham, pineapple, mozzarella cheese
Meat Lovers $17 medium / $23 large
- chopped bacon, beef, salami, black olives, mozzarella, bbq sauce
- or individually - creamy havarti $6.00
Wakanui Sirloin $58.00
- Grain fed 250 gram Canterbury Plains sirloin, mushroom compote, diced potato and kumara, grenadine onion, Madeira jus
Beef Fillet $42.00
- Char-grilled 200g beef fillet, puree shallot and brioche crust, Dauphinoise potatoes, bacon and tomato jus, pastry scrolls
- Add chicken $8.00
Chef's Special POA

Deep fried prawns $7.00
Chicken with seasonal vegetables $16.80
Spring rolls $7.00
Stir fried bamboo shoots with oyster sauce $12.60
Beef with hot chilli sauce $18.90
Deep fried coconut custard $6.30 / $10.50 / $14.70
- small / medium / large
Crispy skin chicken $12.00 / $22.00
- half / whole
Beijing marinated pork $18.90

Scottish $22.50 / $32.50
- Salmon, cream cheese, capers.
Beef Nachos $10.50 / $16.50
- A rich meat, tomato and chilli bean sauce on a bed of corn chips coated with melted cheese and sour cream.
Curious George $22.50 / $32.50
- Smoked chicken, bacon, banana, brie cheese.
Iced Coffee $6.00
Vegetarian Works $22.50 / $32.50
- Fresh vegetables, pineapple, sun dried tomatoes, pesto, nuts.
Latte-Bowl $5.50
Pasta Carbonara $17.50
- Bacon, mushroom and onions in a creamy white sauce.
Calzone $11.00 / $20.00
- Pizza pocket packed with your favourite toppings.

Serious Fries $6.00
Meatball & Parmesan $13.50
Serious Slaw $8.00
The Special (B.L.T Pictured) $13.50
The Breakfast Bap $13.50
Grilled Aged Cheddar $13.50
Porchetta Salsa Verde $13.50
Poached Chicken & Slaw $13.50
- Contains peanuts

Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
Breads and House Dips n/a

Lemon meringue cake with vanilla ice-cream $12.50
Bruschetta $11.50
- tomato, fresh basil, mozzarella on toasted sourdough
Wood-fired flatbread with sweet chili, garlic butter & cheese $15.50
Pacific Oysters
- natural or beer battered
Spice Crusted Chicken $26.50
- With crushed potatoes, wilted spinach & herb oil
Wood-roasted portobello mushrooms with confit garlic, herbs & summer herb oil $6.50
1/2 Dozen $15.50
Beer battered onion rings with aioli & tomato sauce $9.00