Richoux Patisserie in Auckland Menu

HOT FOOD HOT FOOD
  • Mince Savouries $1.70
  • Vegetarian Savouries $1.70
  • Potato Savouries $1.70
  • Sausage Ro Ll (Big Enough For Two) $2.20
  • Seafood Turnover $1.70
  • Hot Curry Turnover $1.70
  • Chicken Nibbles $1.50
  • Quiche - Ham, Cheese, Tomato, Onion $5.50
  • Quiche - Spinach, Feta $5.50
  • Mini Ham And Cheese Croissant (Baked) $2.70
  • Mini Filled Croissant $2.90
  • Chicken Kebab $3.00
COLD FOOD COLD FOOD
  • Club Sandwich $2.00
  • Club Sandwich $2.00
  • Asparagus Ro Ll $2.00
  • Chicken Pinwheels $2.00
  • Gluten Freen Chicken Spring Roll $2.00
  • Gluten Free Vegetarian Spring Roll $2.00
  • Gluten Free Prawn Spring Roll $2.00
SWEETS SWEETS
  • Mini Danish $2.00
  • Cheese Scones $2.20
  • Cranberry Custard Scone $2.50
  • Muffin $3.00
  • Choclate Caramel $3.50
  • Fruit Platter P.O.A

Nearby Sample Menus

  • Fettucine Napolitana $15.00
    • homemade tomato sauce, fresh garlic black olives, red onion, fresh chili, olive oil & parmesan
  • Prosciutto Cotto e Funghi $15.00
    • prosciutto ham, field mushrooms, tomato, parmesan & mozzarella
  • Spaghetti Pollo $15.00
    • chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh creamy sauce
  • Penne Pollo $15.00
    • chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh creamy sauce
  • Fettuccine Bolognaise $15.00
    • traditional style of mamma's secret recipe
  • Seafood Risotto $22.50
  • Penne Bolognaise $15.00
    • traditional style of mama's secret recipe
  • Seared Calamari $21.50
    • served on a salad of tomato, roasted pepper, cucumber & dressing with chili oil
  • -Halloumi
  • -Salmon
  • Bacon $4.50
  • Omelette $16.00
    • With parmesan and field mushrooms
  • Eggs Benedict $18.00
    • With your choice of salmon
  • Granola $12.00
    • With fruit, nuts & yoghurt
  • Lemon Ricotta Pancakes $18.00
    • With soured berries & créme fraiche
  • Eggs on toast - $12.00
    • Or with onions, cheese tomato & coriander
  • Pan fried Kawhai w cauliflower, lavender and garden herb risotto & pickled green apple $26.0
  • Chargrilled purple eggplant, zucchini ribbons & tahini yoghurt $18.0
  • Crispy spuds w La Chinata paprika & Russian mayonnaise $8.0
  • Beet salad w labneh, grapefruit, cucumber & strawberry molasses $12.0
  • Roast bone marrow w smoked brisket marmalade on toast $20.0
  • Crispy fried Kirby pickles w caper & thyme dijonnaise $10.0
  • Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
  • Crepe cake, red apple butter, farmer's cheese, salted pecans and apple syrup $12.0
  • Roti / Plain Naan / Butter Naan $2.50
  • Chicken Tikka Masala $10.00
    • Tandoori chicken morsels cooked in a delicious onion, nuts, tomato gravy & finish with capsicum
  • Lal Mirch Ka Paneer $12.00
    • Cottage cheese, cubes stuffed with mint & pickle paste marinated in herbs served with mild chilli jam sauce
  • Bombay Aloo $10.00
    • Deep fried potatoes cooked with spices
  • Malai Kofta $10.00
    • Mashed potato, cottage cheese & dry fruits ball finished with cashew nuts gravy
  • Hara Bhara Kebab $8.00
    • Patties made from potatoes, mixed veg, fresh coriander & spinach
  • Dhal Makhani $10.00
    • Slow cooked dhal makhani finished with light cream & select spices
  • Fish Tikka H $11.50 / F $16
    • Boneless pieces of seasonal frish wrapped in herbs and spices and smoke roasted in the tandoor oven
  • BBQ Pork $14.00
  • Steak & Mushroom $15.50
  • Fish (Terakihi) $3.00
  • Ham & Pineapple $4.50
  • Hotdog $2.00
  • Shrimp $15.50
  • With Rice = $1 extra)
  • Shrimps $5.00
  • SOUP OF THE DAY Served w/ toasted garlic bread $11.95
  • BEEF & ALE STEW Slow cooked to perfection, w/ a French stick $18.95
  • CAJUN CHICKEN SALAD Cajun Chicken on bed of green salad $17.50
  • THAI BEEF SALAD Marinated beef, w/ coriander served on a green salad topped w/ Crispy noodles $17.50
  • GREEN LIPPED MUSSELS Steamed w/ crushed tomato, garlic and wine , served w/ Garlic Bread $17.50
  • MUESLI w/ yoghurt, honey & berry sauce $9.95
  • BURGERS Lettuce, Tomato -Vegetarian, chicken, beef or fish, w/ fries or salad, sauces - tomato, Aioli or spicy $16.95
  • We use ingredients that contain all allergens and there is the possibility of cross contamination between foods.
  • Baby New Potatoes (GF, V) $8
    • Herb truffle butter
  • Side Salad (GF, V) $7
    • Cherry tomatoes, shaved parmesan
  • Soup of the Day l $11
    • Warm Turkish bread
  • Warm Turkish Bread $8
    • Olive oil, dukkah and house-made spread
  • Confit Duck $38
    • Vanilla butternut squash, snow peas, sour verjus grapes, master stock
  • Waitoa Free Range Chicken Breast (GF) $34
    • Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
  • Pan Seared Marlborough Sounds Salmon $36
    • Pan fried salmon, steamed bok choy. rice noodle salad, ginger scallion relish and soy caramel
  • Caesar Salad $25
    • Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
  • Mains
    • Dhal Makhani, Palak Paneer, Veg Korma and mix vegetables served with rice, Naan bread and condiments
  • Vindaloo $15.99
    • The Vindaloo style of cooking is of Goan origin, and is essentially a fiery-hot "sweet and sour" style curry, Chicken, Lamb or Beef
  • Mains
    • Dhal Makhani, Palak Paneer, Veg Korma and mix vegetables served with rice, Naan bread and condiments
  • Achari Gosht $15.99
    • Pickled tender lamb cooked in mustard oil with onion seeds, fennel and fenugreek seeds
  • Entree
    • Samosa, onion bhaji, seekh kebab and chicken tikka served with tamarind and mint sauce
  • Paneer Tikka Masala $14.49
    • Almost as popular as the chicken counterpart
  • Plain Paratha $3.00
  • Vegetable Jalfrezi $14.49
    • Seasonal vegetables cooked with capsicum, tomatoes and onion
  • 1/2 Chicken with Chips or Rice or Salad $13.50
  • Shredded Charcoal Chicken Meals
  • Onion Rings (10 pcs) S $4.00
  • All our Beef Burgers patties are made on premises with 100% pure NZ Beef
  • Whole Chicken with Medium Chips & medium salad $27.90
  • Chicken Peri-Peri Wrap $12.00
    • Grilled chicken breast, bacon, salad, garlic mayo & spicy peri-peri sauce
  • Beef Burger $9.50
    • 200g 100% Pure NZ Beef, Salad, Tomato Relish & Garlic mayo
  • Beef, Bacon & Avocado $12.50
    • 200g 100% Pure NZ Beef, Bacon, Avocado, Salad, Tomato Relish & Garlic Mayo
  • Large Fries $7.00
    • with special sauce GF
  • Cheese Board $17.00
    • 2 types for one person
  • Homemade Onion Rings $5.50
  • Smoked Salmon Hash GF $18.00
    • layered hash browns, avocado, and house smoked salmon bed of rocket, hollandaise drizzle
  • Chicken
    • camembert, cranberry, bacon, mozzarella
  • Benny Poached $21.00
    • free range eggs on a toasted croissant, with spinach and hollandaise Mushroom (Bacon $21 Salmon $22) >>
  • Caesar Salad (GF) $24.00
    • Cos lettuce, croutons, anchovies, crispy bacon, parmesan, Caesar dressing poached egg(with chicken $28)
  • Sweetcorn nuggets GF $8.50
  • Seafood
    • seafood mix / onion / capsicum / mushroom / seafood sauce
  • Sticky Ribs $11.90
    • (Real pork ribs with BBQ sauce. Approx 500g.)
  • Spicy Paneer
    • onion / cottage cheese / tomatoes / butter sauce
  • Butter Chicken
    • onion / chicken / tomatoes / butter chicken sauce
  • Italian
    • onion / garlic / cabanosi / salami / mushroom / capsicum / tomatoes / olives
  • Veggie & Sauce $1.00
  • BBQ Chicken
    • onion / chicken / capsicum / olives / bbq swirl
  • Tandoori Chicken
    • onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
  • E7 Beef Brisket Noodle Soup $8.50
  • F19 BBQ Pork Fried Noodle $9.50
  • E8 Fresh Prawn Won Ton Noodle Soup $8.50
  • K22 Lemon Fish $15.00
  • C12 Beef with Egg Gravy on White Rice $9.50
  • A Set Meal A for 2 Persons $48.00
    • Chicken with Sweet Corn Soup, Deep Fried Spring Rolls & won Ton, Sweet & Sour Pork, Fried Mixed Vegetable, Yong Chow Fried Rice
  • F4 Fried Kwai Dui Rice Noodles $9.50
  • K19 Spicy Salt & Pepper Squid $20.00
  • Stir-fried bean curd in hot sauce rice (spicy) $10.00
  • Shredded pork in sweet and sour sauce $16.00
  • Mushroom $2.00
  • Poached beef braised with hot chilli (hot) $18.00
  • Hand Noodle $2.00
  • Crab Nuggets $4.00
  • Chicken with sweet and chilli sauce (hot) $11.00
  • Fish Ball $4.00
  • Seaweed $1.30
    • Pickled seaweed, cucumber, red capsicum, pickled radish
  • Tofu Ramen $14.00
  • Cocktail Shrimp Boat $2.20
  • Spicy Pork Don $14.00
  • Salmon Teriyaki Boat $2.20
  • Miso Udon $10.00
  • Chicken Katsu Udon $14.00
  • Prawn Vegetable Tempura $2.20
  • Calamari $18
    • Paprika & lemon seared with smoked kingfish cake & wasabi lime mayonnaise
  • Tomato Bruschetta $8,5
    • Warmed Mediterranean tomato, olive and baby mozzarella on ciabatta Finished with a balsamic glaze
  • Creme Brulée $16
    • Banana & coconut with vanilla & mint compressed pineapple
  • Salt and Pepper Crumbed Squid $7,5
    • Served with a soy and ginger sauce
  • Soup of the Moment $12
    • Your friendly wait-staff will inform you of today’s soup
  • Grilled Chicken Satay Skewers $8,5
    • Served with a peanut sauce
  • “Frozen"
    • Simply New Zealand blended ice cream
  • RatatouilleTart $16
    • Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
Richoux Patisserie

Richoux Patisserie

location

Address

119 Main Highway, Ellerslie, Ellerslie, Auckland, Auckland, 1051, New Zealand

phone

Phone

095791815

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 4:50 PM, Tuesday: 6:30 AM – 4:50 PM, Wednesday: 6:30 AM – 4:50 PM, Thursday: 6:30 AM – 4:50 PM, Friday: 6:30 AM – 4:50 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food

features

Features

Mastercard ,  Visa ,  Cash

Location
119 Main Highway, Ellerslie, Ellerslie, Auckland, Auckland, 1051, New Zealand
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