Address
119 Main Highway, Ellerslie, Ellerslie, Auckland, Auckland, 1051, New Zealand
Richoux Patisserie in Auckland Menu
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HOT FOOD- Mince Savouries $1.70
- Vegetarian Savouries $1.70
- Potato Savouries $1.70
- Sausage Ro Ll (Big Enough For Two) $2.20
- Seafood Turnover $1.70
- Hot Curry Turnover $1.70
- Chicken Nibbles $1.50
- Quiche - Ham, Cheese, Tomato, Onion $5.50
- Quiche - Spinach, Feta $5.50
- Mini Ham And Cheese Croissant (Baked) $2.70
- Mini Filled Croissant $2.90
- Chicken Kebab $3.00
COLD FOOD- Club Sandwich $2.00
- Club Sandwich $2.00
- Asparagus Ro Ll $2.00
- Chicken Pinwheels $2.00
- Gluten Freen Chicken Spring Roll $2.00
- Gluten Free Vegetarian Spring Roll $2.00
- Gluten Free Prawn Spring Roll $2.00
SWEETS- Mini Danish $2.00
- Cheese Scones $2.20
- Cranberry Custard Scone $2.50
- Muffin $3.00
- Choclate Caramel $3.50
- Fruit Platter P.O.A
Nearby Sample Menus
- Deep fried chicken strips with cumin $14.00
- Pork mince and chives $10.00
- Fried lamb slices with spring onion $16.00
- Prawn fried rice $10.00
- Deep fried black mushrooms $16.00
- Shredded pork with pickled mustard with noodles $9.00
- Combination fried rice $9.00
- Fried chicken slices with mashed garlic $14.00
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-combo $17.50
- combo served with chips and 420ml drink
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-combo $17.50
- combo served with chips and 420ml drink
- small rice $9.00
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tabouli $6.50
- medium container of tabouli salad
- chicken burger $7.50
- lamb $10.00
- small mix rice $9.50
- small mixlow carb $9.50
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Kebab Koobideh $24
- Ground lamb skewers seasoned with spices and onion. Served with basmati rice, charboiled tomato and salad.
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Doogh (jug) $12
- Yoghurt drink
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Kashke Bademjan $10
- Fried eggplant mixed with garlic, mint, Persian spices and whey, served with bread.
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Arum Special $32
- Overnight marinated skewers of beef eye fillet, saffron chicken and koobideh, served with basmati rice charboiled tomato and salad.
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Lamb Shank $25
- Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad
- Garlic yoghurt $4
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Zereshk Polo $22
- Saffron half chicken, served with basmati rice mixed with barberries and salad
- Olives $6
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Lamb Mas Curry $12.00
- Seasoned Chicken / Beef / Pork served in traditional Sri Lankan Sauce
- Subject to availability
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Edi Appa $2.00
- 5 per serve. Order should be placed 3 hours prior.. Fine strings of rice flour dough steamed in lacy circles about the size of a saucer. min of 50 strings goppers except Saturdays
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Fried Chillies $0.50
- Free with any mains. or 5 for
- Hot, Medium or Mild
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Mas Baduma $12.00
- Marinated beef, chicken or pork stir-fried with onions, green pepper and tomatoes
- Butter Chicken $12.50
- Steamed Rice / Yellow Rice $2.00
- Hot Chips $6.50
- Fish and Chips $18.50
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Pasta of the Day $15.50
- Creamy Chicken + Spinach Pasta
- Kumara Chips $8.50
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Toasted Sandwich with Salad $13.50
- Fillings: Ham, Cheese, Tomato, Onion
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Soup Served with Toast $13.50
- Pumpkin soup
- Wedges $4.50
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Vegetarian Grill (Burger/Combo) $7.90/$11.90
- homemade vegetable loathe, béarnaise sauce, mayo salad & tomato relish
- Falafel Kebab Pita (Kebab/Combo) $10.00/$13.90
- Mix Kebab Pita (Kebab/Combo) $12.00/$14.90
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Fish Burger (Burger/Combo) $11.90/$13.90
- crunchy crumbed fish fillet,tatay sauce,tomato relish,mayo,salad
- Extra Meat $5.00
- Beef Rice Flame (Kebab/Combo) $12.00/$14.90
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Chilli Beef (Burger/Combo) $8.90/$12.90
- peppered chargrilled prime ground beef,chilli sauce,mayo,salad and tomato relish
- Lamb Nawabi $14.00
- -Half $8.00
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Tandoori Mushroom $10.00
- Sauteed button mushroom with garlic and special herbs.
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Mango Chicken $13.00
- Chicken tikka cooked in a delicious mango flavored creamy sauce.
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Prawn Malabari $14.00
- Prawns cooked with sauteed onions, tomatoes and coconut milk.
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Lamb Biryani $14.00
- Lamb pieces cooked with rice and spices.
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Chana Masala $10.00
- Chickpeas cooked with onion, tomato, garlic and ginger, lightly spiced.
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Lamb Madras Curry $14.00
- Cooked in a tomato and coconut sauce, medium to hot curry.
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Nasi Lemak Coconut Rice (Vegetarian option available) $10
- Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
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Seafood Nyonya Curry Laksa $13
- Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
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Wat Tan Hor Flat Rice Noodle in Egg Gravy $12.50
- Stir fried flat rice noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
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Soto Ayam Chicken and Cubed Rice Soup $12
- Cubed rice with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
- Add Chicken Curry $13.50
- Add Beef Rendang $14
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Kuey Teow Goreng Fried Flat Rice Noodle (Vegetarian option available) $12
- Malay style fried flat rice noodle with egg prawns, fish balls and chicken
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Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
- Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
- Tofu Soup $6/$8
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Soya Trotters $11
- Soya braised pig trotters served with noodle soup.
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Chicken Cutlets $10
- Taiwanese style deep-fried chicken cutlets served with seasonal vegetables and rice.
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Tonkatsu $10
- Japanese style fried pork cutlets with home made BBQ sauce, served with a balsamic drizzled side salad and rice.
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Grilled Marlborough Salmon $12
- Grilled south island Marlborough salmon steak with a hint of cajun, served with seasonal vegetables and rice.
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Soya Chicken Leg $10
- Soya braised whole chicken leg served with seasonal vegetables and rice.
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Grilled Marlborough Salmon. $13
- Grilled south island Marlborough salmon steak with a hint of cajun. served with noodle soup.
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Teriyaki Eel $17
- Top grade teriyaki eel, served with a balsamic drizlled side salad and rice, (limited supply, please ask for availability)
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Sizzling sweet & sour pork
- Stir fried meat with sweet and sour sauce, pineapples, cucumber and tomatoes, served with rice.
- -Squid, prawns or seafood $13.00
- -Squid, prawns or seafood $13.00
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Sizzling garlic & pepper
- Stir fried meat with garlic & pepper sauce & vegetables, served with rice.
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Thai fried rice $10.00
- Fried rice with egg, meat, onion and vegetables.
- -Squid, prawns or seafood $13.00
- -Chicken, pork or beef $11.00
- -Squid, prawns or seafood $13.00
- 6 BK Chicken Nuggets - Meal $6.25
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Triple Whopper with Cheese $13.15/$16.15
- Burger / Value Meal
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Hawaiian BK Chicken $7.95/$10.95
- Burger / Value Meal
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Cheeseburger $3.10/$6.60
- Burger / Value Meal
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Triple Whopper $12.35/$15.35
- Burger / Value Meal
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Double BK Chicken $9.30/$12.30
- Burger / Value Meal
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Egg & Cheese Muffin $2.90/$6.60
- Muffin / Value Meal
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Hash Bites $2.40/$2.70/$3.20
- Sml / Reg / Lrg
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WARMED CRÊPES 16.0
- Citrus salad, confit orange, blood orange curd, chantilly cream gf*
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GREEN LEAF SALAD large 10.0 small 7.0
- Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf
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SQUARE UP FROM THE GRILL (MINIMUM 2 PEOPLE) 45.0 pp
- GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish, cornichons, garlic butter medallions served with your choice of sauce gf
- ONE SET OF HEN’S EGGS v gf 6.0
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CHARGRILL SCOTCH BEEF FILLET 42.0
- Mustard and herb butter, potato and cheddar cheese gratin, oven roasted vine tomato served with your choice of sauce gf
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ROCKET SALAD large 12.0 small 8.0
- Peppered heirloom tomatoes, roasted grapes, pomegranate molasses dressing, feta cheese v h gf
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PAN SEARED SCALLOPS entrée 22.0 main 41.0
- Green herb and cucumber salsa, cauliflower miso purée, pickled radish, plantain crisp, lemongrass chilli foam gf h
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SEA SALT POTATOES large 12.0 small 8.0
- Minted sour cream v gf
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A $3.00
- 2 Chicken sausages, $1.00 Chips
- Chips / potato & gravy / pickle & vege / coleslaw / potato salad S$2.00/L$4.00
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A $7.00
- 1 Fish burger, 1 chicken burger, $1.00 Chips
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C $3.00
- 4 Chicken nuggets, $1.00 Chips, 1 tomato sauce
- Chicken 1 chips - nuggets 1 can
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B $3.00
- 4 Chicken nibbles, $1.00 Chips
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B $15.00
- 2 Thighs, 2 drumsticks, $2.00 Chips, 1 can drink
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B $20.00
- Any 2 burgers, 2 thighs, 2 drumsticks, 1.5ltr drink
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DEGREE WRAP $14.9
- Chicken or Pulled Pork or Mushroom, Feta & Olives / Lettuce / Tomato / Red Onion / Aioli
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Eggs Benedict $18.9
- English muffin / soft poach eggs / wilted spinach / hollandaise and a choice of bacon/ salmon / mushroom
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Fruit Salad $14.9
- Seasonal fruit with natural yoghurt
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STONEGRILL DINING $14.9
- Caribbean Jerk Chicken Spears or Tiger Prawns Served with your choice of:Fries or Green Salad or Garlic Mashed Potato or Seasoned Wedges
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EXPRESS CALAMARI $14.9
- Petite Salad / Wasabi Aioli
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Moroccan lentil $16.9
- Two poach egg, toasted ciabatta, thick yogurt and zatar.
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FISH GOUJONS $14.9
- Fries / Salad Tartare Sauce
- Streaky bacon
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Smoked yoghurt labna $18
- citrus burnt ghee, date, chickpea, scorched flatbread
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Manoush $8
- lamb, tomato, red pepper, olive powder, pickled chilli, lemon
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Slow braised goat $30
- cinnamon, fenugreek leaf, ginger olive, smoked rice, radish
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Lamb Basturma $30
- roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds
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Skate $27
- fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish
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Fava bean dip $15
- celery water, preserved lemon oil, fennel seed cracker, wood sorrel
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Persian flatbread $6
- whipped garlic, harissa
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Pork belly & fillet $30
- ras el hanout, swede, dates, red cabbage, whey
Richoux Patisserie
Phone
095791815
Opened hours
Monday: 6:30 AM – 4:50 PM, Tuesday: 6:30 AM – 4:50 PM, Wednesday: 6:30 AM – 4:50 PM, Thursday: 6:30 AM – 4:50 PM, Friday: 6:30 AM – 4:50 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food
Features
Mastercard , Visa , Cash
119 Main Highway, Ellerslie, Ellerslie, Auckland, Auckland, 1051, New Zealand
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