Richoux Patisserie in Auckland Menu

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Mince Savouries $1.70
Vegetarian Savouries $1.70
Potato Savouries $1.70
Sausage Ro Ll (Big Enough For Two) $2.20
Seafood Turnover $1.70
Hot Curry Turnover $1.70
Chicken Nibbles $1.50
Quiche - Ham, Cheese, Tomato, Onion $5.50
Quiche - Spinach, Feta $5.50
Mini Ham And Cheese Croissant (Baked) $2.70
Mini Filled Croissant $2.90
Chicken Kebab $3.00

Club Sandwich $2.00
Club Sandwich $2.00
Asparagus Ro Ll $2.00
Chicken Pinwheels $2.00
Gluten Freen Chicken Spring Roll $2.00
Gluten Free Vegetarian Spring Roll $2.00
Gluten Free Prawn Spring Roll $2.00

Mini Danish $2.00
Cheese Scones $2.20
Cranberry Custard Scone $2.50
Muffin $3.00
Choclate Caramel $3.50
Fruit Platter P.O.A

Nearby Sample Menus

Squid Stick (Pair)
Beef With Cumin (Small/Large)
Tofu And Vegetable
Kong Pao Chicken
Curry Puff
Herb Jelly
Ginger & Spring Onion Chicken
Thai Chicken Cashew

LAMB ROGANJOSH 18.50
- (Lamb cooked with exotic blend of herbs and spices in thick gravy)
LAMB RARA 18.50
- Lamb diced cooked with lamb mince, ginger, shelled garlic, coriander and spices
CHEESE & SPINACH NAAN 4.90
VEG PARANTHA / GARLIC NAAN / GARLIC ROTI 4.50
DHAL MAKHANI 15.50
- (Black lentils cooked with ginger, Onions, Tomatoes and Coriander leaves)
MALAI KOFTA 17.50
- (Tender succulent vegetable balls made of dried fruit nuts and Cheese simmered in Cashew gravy)
PALAK PANNER 10.00
- (Fresh spinach cottage cheese cooked in a mild gravy straight from North India)
TAWA 18.50
- Chicken/Lamb/Beef/Vegetable cooked in barbeque style in spices & served on a hot plate

Pad Pak Ruam Mit $15.00
- Stir fried combination of vegetable with oyster sauce
-Beef, pork or chicken $16.00
-Prawns $20.50
-Beef, pork or chicken $16.00
-Prawns $20.50
Gang Massaman Nua $16.50
- A smooth red sweet curry with tender cubes of beef, potato, onion, peanut and coconut cream
Tord Mun Pla $8.00
- Deep fried Thai fish cake with bean, red curry paste, kaffir lime leaves, served with cucumber sauce
●Kra Thiem Prik Thai
- Stir fried with garlic pepper sauce and stir fried mixed vegetables

Meat And Seafood Platter
- Lamb skewers, hummus, stuffed grapevine leaves, calamari rings, prawns, celery and carrot stick served with lavash bread
Cheeseboard For Two $21.00
- Selection of 3 cheeses, apricots, walnuts and prunes served with rice crackers and toasted ciabatta
Seasoned Slow Cooked Pork Belly
- Served with carrot puree and onion rings served with zucchini salad, pine nuts and balsamic dressing
Calamari Rings $13.50
- Tender crumbled calamari rings served with tartare sauce and a garden salad
Greek Salad (v) $16.50
- Feta, tomato, cucumber, olives and fresh oregano with a lemon oil dressing
Penne Carbonara $20.00
- Bacon, mushrooms and chicken cooked in a cream sauce with penne pasta garnished with parmesan cheese
Steamed broccoli with sesame dressing $8.50
Lamb Salad $18.00
- Strip lamb fillet cooked to your liking served with cucumber, tomato, parsley, olives, red onion, croutons, lavash bread and a classic french dressing

C8 Ebi fry Curry $12
E7 Oyster Mayo $9
C4 Chicken Tempura Don $12
A11 Vege Croquette
B8 Saba Mackerel $16
- Salted blue mackerel
B5 Miso Katsu Toji $15
- Chicken cutlet with red miso & egg
A13 Egg omelet
E5 Beef Tataki $10
- Surface grilled beef with Garlic Soy sauce

Tomato N/A
Carrot N/A
Chicken Teriyaki N/A
Tuna N/A
Ham, Egg and Cheese N/A
Olives N/A
Chipotle N/A
Apple Slices N/A

-E. 2 fish + 2 cabsticks
-add chips $4.00
-F. 2 fish+ 1 sausages + 2 potato fritters
-add chips $3.00
-add chips $2.00
-B. 8 mussels
special $5.00
- 1 fish + chips
special $10.00
- 2 fish + 2 hot dogs

Masala Dosai $8.00
Vegetable Curry $10
Sri Lankan Egg Roti $6
- for 2
Sri Lankan Style Chicken Curry $13.50
Chicken 65 $15
- Dinner Only
Vegetable Korma $14.00
Lamb Masala $14.50
Channa Vadai(Masala Vadai) $1

Toasted muesli $13.00
- With thickened yoghurt & baked plums
Roast tomato / avocado / garlic & rosemary baby potatoes / roast kumara / sautéed mushrooms / wilted spinach / feta cheese $4.00
-smoked salmon $19.00
Chicken salad $21.50
- Corn salsa, potato, chorizo, aioli, tomato, olives, feta, & mesclun
UNTIL 3PM
-mushroom (v) $19.00
German farmer’s breakfast $18.50
- Bacon, potato, spring onion & capsicums all scrambled with free range eggs & served with ciabatta toast
AFTER 3PM

Hawaiian $5.00
- Ham, pineapple & mozzarella
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Cheese stuffed crust $3.90
Hash bites $3.50
Large fries $3.50
Beef and onion $5.00
- Beef & onion topped with mozzarella
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella

Prawn Cutlets
- 6Pcs
French Toast $15.8
- Brioche Loaf Served With Bacon, Grilled Banana, Glazed Peach, Mixed berry puree and Maple Syrup
-Bacon $14.8
-Bacon $15.8
Burgers
- Brioche Bun, Lettuce, Tomato, Caramelized Onion Served With Chips and Salad
Sauteed Mushroom $3.0
-Avocado and Grilled tomato $11.8
Chicken Nuggets
- 8Pcs

Breakfast Salad $16.90
- bacon, poached eggs, roasted potato, tomato, avocado, mesculin, RCB vinaigrette
Caesar Salad $16.90
- Cos lettuce, tomato, bacon, pinenuts, poached eggs, parmesan cheese, caesar dressing
Apple & pear sauce $1.00
Beef & vegetable $1.00
Pasta Salad $16.90
- Konjac pasta, avocado, rocket, cucumber, smoked salmon, poached egg, pinenuts, and RCB vinaigrette
Mushrooms $18.90
- creamy thyme infused portobello mushrooms, bacon, poached eggs, 5 grain sourdough
Chicken & vegetable $1.00
Muesli $11.50
- toasted, fresh yoghurt, poached seasonal fruit, NZ honey

TOASTED CROISSANTS & ETC $6.00
BACON SALAD $10.00
BAGEL & C/CHEESE & JAM $6.00
SALMON SALAD $12.00
TOAST & JAM OR MARM $6.00
SOUP OF THE DAY $9.50
CHICKEN SALAD $10.00
BLT SANDWICH $11.00

New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
- Served with seasonal relish and bread
Green Beans $10.00
- Brown butter, garlic, parmesan, toasted almonds
Seared Scallops $21.00
- Peas, lemon puree, charred broccolini, olive crumb, pork wafer
Pea & Truffle Ravioli $20.00
- Bitter greens, lemon & garlic mascarpone, parmesan
5 Course $89.00 pp
Roasted Carrot Salad $10.00
- Hung yoghurt, coriander, sunflower seeds
Please speak with your server for menus
Roasted Lamb Rump $37.00
- Choy sum, carrot, yoghurt & cumin

bulgogi(marinated beef) $5.50
Fresh spring roll $10.00
- wrapped vegetables
Agedashi tofu $8.50
- deep fried tofu
Tuna tataki $21.00
- seared tuna with special sauce
Pork curry udon(no soup) $12.00
- deep fried crumbed pork with curry
Squid legs $7.00
- deep fried squid legs
Chicken livers $4.00
Ebby curry udon(no soup) $12.00
- deep fried crumbed prawn with curry

Richoux Patisserie

Auckland Region > Auckland > Richoux Patisserie

Address

119 Main Highway, Ellerslie, Ellerslie, Auckland, Auckland, 1051, New Zealand

Phone

095791815

Email

None

Opened hours

Monday: 6:30 AM – 4:50 PM, Tuesday: 6:30 AM – 4:50 PM, Wednesday: 6:30 AM – 4:50 PM, Thursday: 6:30 AM – 4:50 PM, Friday: 6:30 AM – 4:50 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: Closed