Richoux Patisserie in Auckland Menu

HOT FOOD HOT FOOD
  • Mince Savouries $1.70
  • Vegetarian Savouries $1.70
  • Potato Savouries $1.70
  • Sausage Ro Ll (Big Enough For Two) $2.20
  • Seafood Turnover $1.70
  • Hot Curry Turnover $1.70
  • Chicken Nibbles $1.50
  • Quiche - Ham, Cheese, Tomato, Onion $5.50
  • Quiche - Spinach, Feta $5.50
  • Mini Ham And Cheese Croissant (Baked) $2.70
  • Mini Filled Croissant $2.90
  • Chicken Kebab $3.00
COLD FOOD COLD FOOD
  • Club Sandwich $2.00
  • Club Sandwich $2.00
  • Asparagus Ro Ll $2.00
  • Chicken Pinwheels $2.00
  • Gluten Freen Chicken Spring Roll $2.00
  • Gluten Free Vegetarian Spring Roll $2.00
  • Gluten Free Prawn Spring Roll $2.00
SWEETS SWEETS
  • Mini Danish $2.00
  • Cheese Scones $2.20
  • Cranberry Custard Scone $2.50
  • Muffin $3.00
  • Choclate Caramel $3.50
  • Fruit Platter P.O.A

Nearby Sample Menus

  • VEGETARIAN BRUNCH $18.00
    • roasted whole field mushrooms, hash browns, Swiss Cheese, basil pesto, slow roasted tomatoes, buttered spinach, poached eggs and toast
  • BACON SANDWICH $12.50
    • bacon, lettuce, guacamole and tomato
  • LIME AND CHILLI SQUID $14.00
    • with avocado, baby tomatoes, snow peas, sweet chilli sauce, garlic aioli, micro herbs
  • PRAWN PASTA $20.00
    • fettucine, basil pesto, baby spinach, garlic, lemon, olive oil, rocket and toasted pine nuts
  • MEDITERRANEAN
    • chorizo, roast capsicum, feta, sundried tomato, basil, pesto and mozzarella
  • FETTUCCINE ARRABBIATA $18.00
    • fettuccine with a rich tomato ragu flavoured with fresh chilli and olives
  • PORK BELLY $32.00
    • with gourmet potatoes, medley of honey roasted vegetables, green apple sauce, crackling and pinot noir jus
  • DESSERT ONLY $5.00
  • Pork Chops $12.00
    • rice noodles /egg noodles /vermicelli soup
  • -Chicken With Sausages On Rice $12.00
  • Stir Fried Chicken $11.00
    • With Vermicelli
  • Roast Duck On Rice $12.00
  • Pork $11.00
    • rice noodles /egg noodles /vermicelli soup
  • Crispy Pork $9.00
  • Stir Fried Veges on Rice $12.00
    • Spicy / Mild
  • Hainanese Chicken On Rice $12.00
  • on Fried Rice $2.50
  • Ginger Beef $12.50
  • Vegetarian Sandwich $3.50
  • Ham $3.20
  • Hamburger $3.00
  • Satay Steak $10.50
  • Chicken $10.90
  • Bami Goreng (Noodles) $12.50
  • onion rings $7.00
  • Pan Fried or Battered Fish of the Day $20.00
  • Apple and Blueberry Crumble $7.00
  • Pan Fried or Battered Scallop $20.00
  • Beef Burger $11.00
  • 2 eggs $7.00
  • Wedges with Bacon, Cheese and Sour Cream $10.00
  • mushroom sauce or pepper sauce $7.00
  • MINI SPRING ROLLS 4 FOR $ 1.00
  • WEDGES WITH SOUR CREAM $ 5.00
  • PRAWN TWISTER $ 1.50
  • SNAPPER BURGER $ 7.50
  • FISH BURGER $ 6.00
  • KUMARA CHIPS $ 5.00
  • FISH CAKE $ 2.00
  • EGG BURGER $ 6.50
  • Laksa (Chicken/Seafood)
  • Stir Fried Capsicum& Pork
  • Spicy Won Ton Soup (Small/Large)
  • Black Pepper Chicken Chop
  • Tofu And Seafood
  • Salt & Crunchy Chicken Pieces
  • Mango Pudding
  • Hokkien Fried Noodle/Rice
  • Kumara roll
  • Teriyaki beef roll
  • Prawn nigini
  • Fresh tuna nigini
  • BBQ salmon nigiri
  • Tempura prawn roll
  • Sesame seed fresh salmon
  • Beetroot Salmon avocado roll
  • Salmon Yakimeshi $12.00
    • Stir-fry salmon and egg with rice topped with Japanese mayonnaise served with green salad and miso soup
  • Roasted Eel $15.50
  • Wheat flour noodles in a traditional meat broth with topping
  • Kingdom's Beef $15.50
    • Pan fried sliced premium beef sirloin fillet
  • Seaweed Salad $4.80
  • King's Spicy Chicken $11.50
    • Deep fried chicken cooked with Kingdom sweet & chilli sauce
  • Tempura Prawn $10.00
    • 6 hand crumbed crispy tempura prawns & vegetables
  • Prawn Gyoza $9.50
    • 6 pan fried prawn gyoza served with green salad
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
  • Crusted Turkish Bread (v) $12
    • Served with trio of dip grilled pepper, babaganoush & olive oil.
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
  • Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
    • Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
  • Ice Cream Sundae $8
  • Fresh Fruit Salad $8
  • Meat Deluxe
    • pepperoni / beef / ham / bacon / capsicum / bbq swirl
  • Peri Peri Chicken
    • chicken / onion / jalapeños / peri peri sauce
  • Cheese Cake $3.00
  • Lamb
    • onion / mushroom / capsicum / lamb / mayonnaise swirl / mint swirl
  • Satay Chicken
    • chicken / onion / mushroom / tomatoes / satay sauce
  • Hot Chilli Chicken
    • onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce
  • Cheese $3.00
  • Pork Rib-lets (3 Pieces) $4.90
  • 20 Singapore Fried Vermicelli $12.90
  • 4 Fish Ball Noodle Soup $9.90
  • 6 Seafood Noodle Soup $12.90
  • 8 Dumpling Noodle Soup $10.90
  • 14 Yung Chow Fried Rice $12.90
  • 2 Wonton Noodle Soup $9.90
  • 11 Fish Ball Congee $8.50
  • 19 Beef Dry Fried Rice Noodle $12.90
  • Egg $2.00
  • Beef nacho $16.50
    • Beef Mince, Cheese and sour cream, with sweet chilli sauce
  • Smoked Salmon (45g) $5.00
  • Veggie Nacho (V) $14.50
    • Slowly cooked vegetables, cheese and sour cream, with sweet chilli sauce
  • Chorizo Salad (GF) $16.50
    • Chorizo, Bacon, Orange, Toasted Almonds on Green Leaves
  • Classic BLT $15.50
    • Bacon, Lettuce, Tomato, Cream Cheese with chips
  • Creamy Mushroom (V) $14.50
    • Portobello Mushrooms, Cream on Toast
  • Vespa Big Breakfast $21.50
    • Bacon, Chorizo, Tomato, Mushroom, Hash Brown, Spinach, Fruit Chutney with Eggs any style on toast
  • Edamame (V) $3.50
  • Boiled prawn $2.00
  • Pork $2.00
  • Cooked salmon & avocado $1.20
  • Unagi don $25.00
    • Bbq sauced eel on rice
  • Octopus $2.00
  • Yaki udon (V) $12.00
    • Seafood/ chicken/ beef/ veg
  • Ebi katsu don (prawn) $10.00
    • Deep fried prawn cooked with onion, egg and special sauce on rice
  • Pizza Naan (Chicken) (V) $15.00
    • Chicken tikka along with sliced capsicums, onion and fresh chilli generously topped over a thin crispy naan bread
  • Chicken Tikka Rumali Roll $15.00
    • Chicken tikka, red onion & creamy sauce wrapped in a roomali roll
  • Chilli Chicken $18.00
    • Lightly battered chicken, stir fried with fresh capsicum, chilli and onion in an indo-chinese soy chilli reduction
  • Maharaja Prawns $16.00
    • Tandoor cooked marinated king prawns, served with mint creme, carrot salad and citrus butter
  • Crumbed Aloo Tikki (V) $10.00
    • Crumbled mini potato patties, flavoured with fresh herbs and spices, served with sweet tamarind drizzle, crispy chickpea noodles and coriander
  • Saag Paneer (V) $19.00
    • Cottage cheese and cashew dumplings, cooked in a rich spinach puree, flavoured with mughlai spices and finished off with cream
  • Chicken Fried Rice $14.00
    • A delicacy of steamed rice stir fried with a medley of fresh chicken tossed in a flavourful soy garlic sauce
  • Lamb Seekh Rumali Roll $15.00
    • Lamb seekh, red onion & creamy sauce wrapped in a roomali roll
  • Beef Brisket Soup with Rice $14.00
    • Beef Brisket Soup / Beef Brisket / Onion / Coriander / Turnip / Broccoli with Rice
  • Iron Plate Black Pepper Beef with Rice $18.00
    • Beef / Corn / Cheese / Spring Onion / Sesame with Rice
  • Fried Poussin with Rice or Spaghetti $23.00
    • 350g Poussin / Corn / Tomato / Broccoli with Rice or Spaghetti
  • Baked Mushroom Soup $14.00
    • Puff Pastry / White Truffle Oil / Mushroom / Egg / Cream Soup
  • Mushroom Stir Fry Spaghetti $19.00
    • Spaghetti / Round Bean / Mixed Mushroom / Secret Sauce
  • Deep Fried Chicken Wings $8.00
  • Soy Sauce or Deep Fried Chicken Leg $12.00
  • Iron Plate Seafood with Rice $20.00
    • Prawn / Scallop / Fish Fillet / Mussels / Squid with Rice
Richoux Patisserie

Richoux Patisserie

location

Address

119 Main Highway, Ellerslie, Ellerslie, Auckland, Auckland, 1051, New Zealand

phone

Phone

095791815

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 4:50 PM, Tuesday: 6:30 AM – 4:50 PM, Wednesday: 6:30 AM – 4:50 PM, Thursday: 6:30 AM – 4:50 PM, Friday: 6:30 AM – 4:50 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food

features

Features

Mastercard ,  Visa ,  Cash

Location
119 Main Highway, Ellerslie, Ellerslie, Auckland, Auckland, 1051, New Zealand
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