Address
119 Main Highway, Ellerslie, Ellerslie, Auckland, Auckland, 1051, New Zealand
Richoux Patisserie in Auckland Menu
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HOT FOOD- Mince Savouries $1.70
- Vegetarian Savouries $1.70
- Potato Savouries $1.70
- Sausage Ro Ll (Big Enough For Two) $2.20
- Seafood Turnover $1.70
- Hot Curry Turnover $1.70
- Chicken Nibbles $1.50
- Quiche - Ham, Cheese, Tomato, Onion $5.50
- Quiche - Spinach, Feta $5.50
- Mini Ham And Cheese Croissant (Baked) $2.70
- Mini Filled Croissant $2.90
- Chicken Kebab $3.00
COLD FOOD- Club Sandwich $2.00
- Club Sandwich $2.00
- Asparagus Ro Ll $2.00
- Chicken Pinwheels $2.00
- Gluten Freen Chicken Spring Roll $2.00
- Gluten Free Vegetarian Spring Roll $2.00
- Gluten Free Prawn Spring Roll $2.00
SWEETS- Mini Danish $2.00
- Cheese Scones $2.20
- Cranberry Custard Scone $2.50
- Muffin $3.00
- Choclate Caramel $3.50
- Fruit Platter P.O.A
Nearby Sample Menus
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Pla Pad Khing $35.00
- Snapper Fillets with Ginger, Onion & Brown Sauce
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Kaeng Kari Gai $31.00
- Yellow Curry of Sauteed Chicken with Potato & Coconut Milk
-
Pad Pak Chang Dang $29.00
- Stir Fried Chicken, Beef or Pork with Seasonal Vegetables
-
Green Curry $27.50
- Green Curry served with Tofu & Vegetables
-
Kra Tong Thong $13.50
- Fried Corn, Carrot, Pineapple, Mushroom, Green Peas in Crispy Shells
-
Kaeng Dang Talay $34.00
- Rich Red Curry of Mixed Seafood with Coconut Milk, Beans, Bamboo Shoots & Thai Herbs
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- Pla Krapong Rad Prik
- Whole Crispy Snapper with Hot Chilli Sauce
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Satay $14.00
- Satay Chicken served with Peanut Sauce
-
Charred broccolini $10
- sesame dressing
-
Chilli fried chicken $14.5
- sesame, charred lemon
-
Wagyu beef burger $26
- smoked cheddar, pickled beetroot, runny egg, fries
-
Roasted market fish $37
- grilled squid, broccoli, chorizo, lemon
-
Salted fish doughnuts $15
- onion sauce
- Freshly shucked Cloudy Bay Tua Tua $2.5
-
Whiskey cured salmon $26
- buttermilk, green pea, fermented radish
-
Pilkingtons Caesar $22
- cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
- Side vegetables $7
- Bowl of mushrooms $7
-
Minute steak $29
- Smaller portion of scotch fillet, rapidly grilled cooked as it comes
-
Chilly chicken curry $30
- Full of exotic eastern flavours, with pickled vegetable garnish and rice
- Fish and chips $12
-
Fresh snapper $15 / $35
- Deep fried in our special beer batter main only, or pan fried in herbed butter
-
Seafood chowder $15
- Interesting & varying selection of fishy treats, in a rich, creamy broth
-
Chicken angelica $30
- Portions of best breast, grilled with a cream and frangelico liqueur sauce and hazelnuts. Heavenly!
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Vegan special bagel
- Basil pesto, tomato, spinach & avocado
- -Bacon $16.50
-
Pastrami & mustard bagel
- Sliced pastrami with pickles, gruyere melt and mustard sauce
-
Chickpea fritter $17.50
- Crunchy chickpea and vegetable fritter on top of salad with sweet chilli jam
- -Homemade hash brown / Baked beans / Spaghetti $2.50
- -Creamy mushrooms $4.00
- ●Bagel sandwiches $15.00
-
Steak and cheese bagel
- Shaved succulent marinated steak with caramelized onion & swiss cheese sandwich
- BACON $4.20
- Meats or Prawns $5.80
- PAUA FRITTER $2.90
- CURRY PRAWN & VEGE $15.00
- COMBINATION MEATS $12.50
- COMBINATION MEATS $12.50
- B.B.Q PORK & CASHEW NUTS $15.00
- CRAB STICK $1.50
- Vegetables $10.00
-
Chicken Karaage Don $13.00
- Marinated chicken pieces coated in crumbs, deep-fried until crisp, top with mayonnaise & five spicy
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Spicy Chicken Don $12.50
- Stir-fried sliced chicken and vegetables with kingdom spicy sauce on rice
-
Katsu Miso Don $11.50
- Deep fried crumbed chicken or pork cutlet with Kingdom's special miso sauce
- Stir-fried egg noodle or udon
-
Chicken or Pork Katsu $14.50
- Deep fried crumbed chicken or pork cutlet
- Seafood / King's Deluxe / Kingdom's Beef $13.00
- Teriyaki Chicken $13.50
-
-Kadai (GF) (PF) (DF)
- Curry with capsicum and spices
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Paneer tikka masala $14.00
- Home-made cottage cheese cooked with tandoori and tomato mix
-
-Rustic kadai (GF) (PF) (DF)
- Marinated with 13 uniquely selected spice with unforgettable flavours
- Paratha (potatoes/paneer) $6.00
- Cheese garlic naan $4.50
-
-Korma (GF)
- Mildly spiced cooked with traditional spices, almonds, cashew nuts, poppy seeds and coconut cream
- Peshwari naan (naan stuffed with pistachios, almonds, coconut and raisins) $5.00
-
Mango chicken (SD) (GF) $15.50
- Boneless chicken cooked with onion and cashew nut base and finished with mango puree
- eye fillet 220g $31.90
- Thick Cut Fries
-
Soup of The Day $8.90
- ask your server for today selection
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Extra sauce options $2.00
- mushroom gravy, bearnaise, horseradish, whole grain mustard, English mustard, blue cheese, garlic or pepper sauce
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FISH & CHIPS $25.50
- lightly battered fresh Tarakihi served with Thick cut fries house salad and tartare sauce (Optional with Pan fried $5.00)
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TIGERPRAWN & SCALLOP SALAD $26.50
- seared tiger prawns and scallops on our house salad with fresh rockmelon avocado cucumber tomato and red wine vinaigrette
- Sirloin 250g/350g $29.50/$34.50
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The V Grill’s Famous Spiced Crusted Sirloin $33.90
- A 250g sirloin steak with a peanut, honey and chili crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
- Dahi- puri $6.00
- Samosa each $2.00
- Pau-bhaji (one bread) $6.00
- Papdichaat $6.00
- Gulab jamun (4 piece) $3.00
- Dabeli (veg burger) each $6.00
- Khaman (250 grams) $6.00
- Basundi $3.00
- Mussel Fritter $1.70
-
Pack (1) $11.00
- Fresh Fish, 2 Chicken (piece), 5 Potato Fritters, $2 Chips
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Pack (3) $11.00
- 8 Golden Potatoes, 8 Chicken Nibbles, $2 Chips
- Chicken (Piece) $2.50
- Seasoned Wedges $4.00
- Large Meat Patties $1.80
-
Pack( A) $5.50
- 2 Golden Potatoes, 2 Chicken (Piece)
- Cheese $3.50
- Steak & Kidney $2.80
- Drums $2.20
- Toasted Sandwich $3.50
- Bacon & Egg $2.80
- Potato Top $3.00
- Fish $2.20
- Steak & Pepper $2.80
- Chips $2.50
- Hash Brown nuggets $4.00
- Lamb salad small/large $9.50/$12.00
- Falafel Kebab $10.00/$14.00
- On rice lamb sulvaki $12.50
- Mixed kebab $10.50/$14.50
- On rice chicken sulvaki $12.50
- Kebab mix sulvaki $12.00
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LAMB MUSAKA $16.00
- lamb musaka served with rice and salad
- Vege Ramen $12.00
- Chicken Katsu Udon $12.00
- Large assorted rolls 65 / $75.00
- Chicken Katsu
- Chicken Udon $12.00
- Teriyaki Chicken
- Chicken Katsu $12.00
- Teriyaki Chicken Don $12.00
- - Served with cream cheese, pesto, tomato & bacon $12.50
- Trio Cheese Platter $38.00
-
Haloumi Fritters $18.50
- Pesto, salsa, tomatoes and rocket
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Avocado Smash $14.00
- Hummus, avocado and feta served on a 5 grain toast with poached eggs, homemade tomato relish topped with dukkah
- - Served with baby spinach, avocado, tomato, red onion & feta $10.50
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Pumpkin & Spinach Risotto $18.50
- Aborio finished with roasted pumpkin gems, spinach leaves & marinated feta
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Eggs Benedict $15.00
- Soft poached eggs served on Trio's toasted house crust, baby spinach, homemade potato hash topped with hollandaise
- Mediterranean Sharing Platter $35.00
- BACON & EGG $4.20
- Fried Sushi $0.80
- Chicken Kebab $2.80
- FISH $11.90
- Lamb Samosa $2.50
- CHICKEN $11.90
- FISH $11.90
- Hot Dog $2.30
Richoux Patisserie
Phone
095791815
Opened hours
Monday: 6:30 AM – 4:50 PM, Tuesday: 6:30 AM – 4:50 PM, Wednesday: 6:30 AM – 4:50 PM, Thursday: 6:30 AM – 4:50 PM, Friday: 6:30 AM – 4:50 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food
Features
Mastercard , Visa , Cash
119 Main Highway, Ellerslie, Ellerslie, Auckland, Auckland, 1051, New Zealand
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