Richoux Patisserie in Auckland Menu

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Mince Savouries $1.70
Vegetarian Savouries $1.70
Potato Savouries $1.70
Sausage Ro Ll (Big Enough For Two) $2.20
Seafood Turnover $1.70
Hot Curry Turnover $1.70
Chicken Nibbles $1.50
Quiche - Ham, Cheese, Tomato, Onion $5.50
Quiche - Spinach, Feta $5.50
Mini Ham And Cheese Croissant (Baked) $2.70
Mini Filled Croissant $2.90
Chicken Kebab $3.00

Club Sandwich $2.00
Club Sandwich $2.00
Asparagus Ro Ll $2.00
Chicken Pinwheels $2.00
Gluten Freen Chicken Spring Roll $2.00
Gluten Free Vegetarian Spring Roll $2.00
Gluten Free Prawn Spring Roll $2.00

Mini Danish $2.00
Cheese Scones $2.20
Cranberry Custard Scone $2.50
Muffin $3.00
Choclate Caramel $3.50
Fruit Platter P.O.A

Nearby Sample Menus

Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Cookies & cream mousse $3.50
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Beef and onion $5.00
- Beef & onion topped with mozzarella

Full Rack (Approx 700g) $40.00
-Regular $5.00
Creamed Spinach $5.00
Mushroom and Cheese $3.00
- Best of both.
Spicy Rice (GF) $5.00
Marinated for 24hours then flame grilled and basted in one of our bastings to give what we consider the tastiest chicken available. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
Eye Fillet (200g) $38.00
- Also known as tenderloin, a prime very tender cut.
Blue Cheese (GF) $3.00
- A rich and creamy blue cheese sauce.

Tori Shio Ramen [GF*] $16
- Sea salt and shrimp extract base. Chicken chāshū, egg,bean sprouts, yuzu, tsukemono, spring onion, nori seaweed.
Salmon Salad Noodles $16
- Salmon sashimi and avocado slices on cold noodles. Mayo, nori seaweed, original dressing, wasabi.
Tsukemono [V] $6.50
- Pickled seasonal vegetables, yuzu peel, sesame
Goma Miso Green Beans $9
- Boiled green beans with miso sesame sauce.
Teriyaki Chicken Don [GF*] $16
- Free range teriyaki chicken on steamed rice, salad, aioli, sesame.
Miso Ramen [V] $13
- Vegetarian miso base. Vegetable and tofu stir-fry, shredded leek.
Spicy Bean Sprouts [V] $7
- Boiled bean sprouts, spicy dressing, shredded leek.
Nagoya Chicken Don $16
- Karaage fried chicken tossed in garlic and chili infused sweet soy sauce, served on rice

Spaghetti con Prawn $27
- With mushrooms, capers, garlic, black olives, and chilli in our homemade salsa di pomodoro
Chicken Mango (GF) $31
- Marinated chicken breast topped with camembert and mango slices, finished with a creamy white wine sauce, served with seasonal vegetables and salad
Penne Ciao Bella $25
- Sautéed chicken with fresh basil, pesto, garlic, diced seasonal vegetables and finished in our homemade tomato sauce
Insalata Verde (VE) (GF) $8
- A green salad of mixed leaves finished with a homemade Italian vinaigrette
Penne Arabiata (VE) $23
- Mushrooms, capers, garlic, black olives and chilli in our homemade salsa di pomodoro
Chicken Parmigiana (GF) $31
- Smoked ham and sun-dried tomatoes laid on a breast of chicken then topped with mozzarella and grilled, served with vegetables and salad
Risotto alla Milanese (v) (GF) $26
- Saffron risotto with spinach, mushrooms, onion and white wine
Garlic Prawns (GF) $20
- Prawn cutlets served in a garlic cream sauce

Pork Belly $19.00
- Slow Roasted and Served with Caramelised Onion & Apple Sauce.
Cheesy Garlic Bread $5.00
Porterhouse Steak $19.00
- Served with Homemade Crispy Battered Onion Rings
Crispy Delights $12.00
- Spring Rolls , Wantons, Samosa & Prawn Cutlets. Served with Sweet Chili Sauce.
Veggy Plate
- Help yourself to Vegetable & Salad Bar
Small $8.00
Medium $19.00
Carvery
- If you're in a hurry & you'd like a Traditional Roast Dinner!

Creamy Mushrooms $18
- Served W/ Chorizo Sausage, Poached Egg, Parmesan On Toasted Brioche
Hot Chicken $15
- Spiced crispy free range chicken, mixed salad, mango salsa, lime aioli, lemon hummus
Fika Beef Burger $18
- Soft brioche bun, smoke cheddar cheese, BLT garnish, tomato relish with 18 kumara chips (Chicken available)
Chilli Scrambled Eggs $17
- Choose from: Vine tomatoes, homemade hash, smashed avocado Gourmet pork sausages, spiced tomatoes relish
Homemade hash, two free range eggs, avocado, roasted tomatoes $3
Homemade Chicken Strips With Chips $7
Kids Bacon And Eggs $6
Mini Pancake $6

Kottu Roti $12.50
- Kothu roti is uniquely Sri Lankan, roti is shredded and stir fried with meat or vegetables, egg, fresh leeks, tomatoes and carrots. ( Hot, Medium or Mild)
Stuffed Roll $2.00
- A savory mix of meat (Lamb or Chicken), or vegetables sauteed with onions, potatoes stuffed in a paratha style rot and frilled
Katta Sambol $4.00
- Fried Onion, coconut & dried shrimps
Hot, Medium or Mild
-Extra to add potato or cashew for any curry $2.50
Batu Moju S $5.00 / L $9.00
- Fried eggplant cooked in traditional Sri Lankan way
Hot, Medium or Mild
Until 6:00pm Tuesday to Sunday

Burgers
FISH CHIPS & SALAD $12.00
FRENCH TOAST $14.50/$9.50
- w bacon & grilled banana & maple syrup
OMELETTE $18.50/$14.50
- choice from bacon, ham, cheese, tomato, mushrooms onion(extra filling $1.50)
BLT $13.00
- bacon, lettuce, tomato & aioli served with chips
WEDGES WORKS $13.00/$10.50
- bacon cheese avocado tomato salsa + sour cream
SIZZLING CHICKEN SATAY $17.00/$14.00
- w peanut sauce beans onion & rice
NACHOS $11.00
- vegie w corn chips beans cheese salsa & sour cream

-Tomato, avo, bacon & Brie $19.00
-Smoked Chicken $21.00
Drizzled with Olive oil & Rubbed with garlic with your choice of:
Vegetarian with Cheese $17.00
Crostini
Scotch Fillet Steak $22.00
- with lettuce, tomato, gherkin, onion
Eggs Florentine $21.00
- Smoked salmon or bacon, poached eggs on bruschetta with spinach & creamy hollandaise
-Bacon, Brie and Banana $17.00

-3 fillings $6.50
French toast $14.90
- Brioche loaf served with bacon, grilled banana, berries compote and maple syrup
-Served with baked beans, bacon and cream cheese $12.90
Soup of the day $10.00
- Seasonal soup served with garlic bread
Toasted bagel
-Served with cream cheese and jam (V) $7.90
Toasted sandwich
- Ham, bacon, egg, cheese, tomato, onion, pineapple
Kids chicken nuggets & chips $7.00
- Served with tomato sauce and aioli

Teriyaki Beef Don $11.00
- pan fried teriyaki beef
Teriyaki Salmon Bento $17.00
Ramyun $8.00
Unagi Eel don $15.00
Plain Udon Chicken $13.00
Miso katsu don(pork or chicken cutlet with miso soup) $12.00
(served with sushi, salad, tempura, rice, miso soup & one choice from 4 types of mains)
Katsu Don /fried pork cutlet/fried chicken cutlet $11.00

Pork Katsu
Small $12.00
Beef Teriyaki
Rice served with Vegetables and Toppings
Kimchi Fried Rice $12.00
Chicken Katsu
Small $12.00
Chicken Katsu $11.00

Mixed $11.00
Roast chicken $15.00 / Full $24.00
- 1/2 Chicken + chips + salad + sauce
Chicken rice $12.50
Lamb curry $12.99
Lamb shish kebab $15.50
- 2x Skew + rice +pita+ salad + chips
Veg platter $14.00
Jajik salad $6.00
Chips $4.00

Squid Black Bean Sauce $13.90
Hot & Sour Sou $8.90
Combination Fu Yong $10.90
Curried Prawn on Rice $14.50
Vegetable Black Bean Sauce $8.90
Prawn Noodles with Veges $13.90
BBQ Pork Chow Mein $10.90
Cooked with Vegetable & Served on Plain Rice

Hawaiian Burger $ 4.00
Chip $ 2.50
Steak Cheese Toast $ 4.00
Chicken $ Egg Burger $ 4.50
Bacon Egg & Cheese Toast $ 4.00
Massive Muffin $ 4.50
Kiwi Burger $ 4.80
Ham Cheese Tomato toast $ 4.00

Richoux Patisserie

Auckland Region > Auckland > Richoux Patisserie

Address

119 Main Highway, Ellerslie, Ellerslie, Auckland, Auckland, 1051, New Zealand

Phone

095791815

Email

None

Opened hours

Monday: 6:30 AM – 4:50 PM, Tuesday: 6:30 AM – 4:50 PM, Wednesday: 6:30 AM – 4:50 PM, Thursday: 6:30 AM – 4:50 PM, Friday: 6:30 AM – 4:50 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: Closed