Richoux Patisserie in Auckland Menu

HOT FOOD HOT FOOD
  • Mince Savouries $1.70
  • Vegetarian Savouries $1.70
  • Potato Savouries $1.70
  • Sausage Ro Ll (Big Enough For Two) $2.20
  • Seafood Turnover $1.70
  • Hot Curry Turnover $1.70
  • Chicken Nibbles $1.50
  • Quiche - Ham, Cheese, Tomato, Onion $5.50
  • Quiche - Spinach, Feta $5.50
  • Mini Ham And Cheese Croissant (Baked) $2.70
  • Mini Filled Croissant $2.90
  • Chicken Kebab $3.00
COLD FOOD COLD FOOD
  • Club Sandwich $2.00
  • Club Sandwich $2.00
  • Asparagus Ro Ll $2.00
  • Chicken Pinwheels $2.00
  • Gluten Freen Chicken Spring Roll $2.00
  • Gluten Free Vegetarian Spring Roll $2.00
  • Gluten Free Prawn Spring Roll $2.00
SWEETS SWEETS
  • Mini Danish $2.00
  • Cheese Scones $2.20
  • Cranberry Custard Scone $2.50
  • Muffin $3.00
  • Choclate Caramel $3.50
  • Fruit Platter P.O.A

Nearby Sample Menus

  • WOK-FRIED BLACK TIGER PRAWNS $28.00
    • w/ chilli, coriander and spring onion
  • STEAMED DUMPLING OF PORK AND BLACK TRUFFLE (4) $12.00
  • STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
  • STEAMED SCALLOP AND PORK WONTON (2) $10.00
  • BLACK PEPPER PICKLED CABBAGE, SHALLOT AND GINGER SALAD $8.00
  • MINCED PICKLED CHILLI
  • WOK-FRIED LITTLE NECK CLAMS, CRISPY PORK BELLY $22.00
    • coriander, peanuts and sesame
  • CURED SALMON AND RAW VEGETABLE SALAD $28.0
    • w/ crispy wonton pieces and sesame dressing
  • Add Chicken Curry $3.50
  • Satay Ayam - Chicken Skewers $12.50
    • 6 skewers chicken satay, cubed rice, cucumber, onion and peanut sauce
  • Roti Bawang $7.00
    • Filled with sliced onion, served with dhal curry
  • Salt and Pepper Squid $9.00
    • served with tartare sauce
  • Murtabak $11.50
    • Filled with chicken mince, onion and egg, served with dhal curry
  • Chicken Nyonya Curry Laksa $12.00
    • Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boled egg, bean sprouts, spring onion and crispy shallots
  • Green salad $5.00
  • Nasi Ayam - Chicken Rice $13.00
    • Chicken rice served with soy coated roast chicken, salad and chicken soup
  • Aji Casero N/A
    • Chilli sauce with coriander, spring onion and tomato
  • Carne Empalada $25.00
    • 300 grms of beer and onion marinated beef cooked with a slow flame from the bast manuka wood
  • Salsa Criolla N/A
    • Capsicum and garlic sauce
  • Morcilla with Arepa $8.00
    • Homemade black pudding served with Arepa
  • Chicharron with Arepa $7.50
    • Colombian-style deep fried pork belly served with Arepa
  • Longaniza with Arepa $9.00
    • Traditional cured and dried pork sausage prepared on the grill served with Arepa
  • Lomo Ancho - Sirloin Steak $25.00
    • 300grms of a juicy steak cut perfectly, marinated and cooked over the hot coals
  • Pechuga Asada - Chicken Breast $18.00
    • From our chargoal grill, 250grms of boneless chicken breast previously marinated with an authentic flavour
  • Rusty's Ribs $21.50 / $36.50
    • a generous serving of pork ribs stacked high, marinated, seasoned & spiced, grilled then smothered with classic hoisin & sesame seed sauce, served with rusty's coleslaw & fries (E / M)
  • Pelicans Crunch $26.00
    • seafood marinara mix, anchovies & mozzarella
  • Mojo $26.00
    • sweet chilli base, shaved ham, bacon, red onion, pineapple, mozzarella & spring onion
  • King Salmon $29.50
    • a pan seared salmon fillet (250g), served with a touch of pesto, salad & hollandaise on the side
  • Honey BBQ Bird $26.00
    • chicken, bacon, red onion, BBQ honey sauce & mozzarella
  • Sweep $28.00
    • mega toppings on one great pizza
  • The Mexican $28.00
    • beef mince or chicken, chilli beans, red & white onions, capsicum, sweet chilli sauce, avocado, nachos, mozzarella & sour cream dip, adjust the heat with tabasco sauce
  • Apple Pie $13.80
    • sprinkled with cinnamon, served with vanilla ice cream & fresh whipped cream
  • Omelette $18
    • with bacon, smoked mozzarella, mustard OR House-smoked salmon, caper salsa, soft herbs
  • Kimchi fried rice $17 / $4 / $5
    • with sous vide eggs, spring onion, sesame & chia seeds. Add avocado / add slow cooked beef
  • Creamy balsamic mushrooms $19 / $3
    • Portobello, Shiitake & button mushrooms with bacon finished with parmesan served on toasted sourdough. add potato rosti or sous vide egg
  • Bagels $15
  • Winter roast vege salad $17 / $5 / $8.5
    • kumara, pumpkin, courgette, red onion, quinoa, falafel, carrot, pea purée, deep-fried brussels sprout, chilli hair, pomegranate molasses. add halloumi / add minute steak
  • Crispy skin salmon steak $23
    • broccolini, shiitake pickle, caramelized lemon, carrot purée, beetroot & basil chip
  • Halloumi N/A
    • tomato, smashed avocado, cream cheese, fresh basil leaves, basil pesto
  • Soft-Shell crab roll $18
    • quinoa, black sesame, wild rocket, bean sprout, carrot, coriander salad & seaweed tartar sauce
  • Mushrooms /pineapples $3.00
  • Gang keo wan “hot curry” $16.00
    • pork, beef or chicken green curry with sweet peas and coconut milk
  • Stak $4.50
  • Combination meat & veges $14.00
  • All dishes with veges
  • Pork & vegetables $13.00
  • Oyster $1.50
  • Prawn $15.50
  • Open steak sandwich $26.50
    • ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
  • Crispy polenta chips $9.50
    • rustic crispy polenta chips with Aioli and tomato sauce
  • Vietnamese vermicelli salad $19.50
    • grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
  • Smoked mussel fritters $19.90
    • smoked mussel and corn fritters, with a Roquette salad
  • Calamari $14.50
    • Crumbled calamari and Aioli
  • Risotto $18
    • choice of green pea and parmesan or mushroom and truffle Risotto.
  • Pizza of the day $20
    • ask your waiter/waitress changes daily.
  • Fish and chips $21
    • pan-fried snapper, fries, lemon wedge and tartar sauce
  • Chips (minimum) $ 2.00
  • Chop suey
    • With seasonal vegetables but without fried noodles
  • Steak $ 11.90
  • Eggs , mixed peas & veges , bean sprouts
  • Prawn $ 13.90
  • Egg $ 8.00
  • Wedges $ 4.00
  • BBQ pork $ 9.90
  • Fried Meat With Vegetable $15.80
  • Deep Fried Spring Rolls Or Won Ton $6.00
  • Preserved Vegetable, Meat & Eggplant $17.80
  • Pork Chop With Spiced Salt $15.80
  • Lo Han Jai $14.00
  • Braised Noodles With Brown Sauce $14.00
  • Salted Steamed Chicken (Whole) $47.00
  • Minced Beef Soup $6.80
  • Chicken Don teriyaki $11.00
  • Salmon Sashimi Don $13.00
  • Plain Udon Vege $9.00
  • Teriyaki Salmon Don $13.00
  • Katsu Don /fried pork cutlet/fried chicken cutlet $11.00
  • Teriyaki Chicken
  • Teriyaki Beef Don $11.00
    • pan fried teriyaki beef
  • Teriyaki tofu(vegetarian)
  • Miso Katsu Don (Chicken or pork) $13.00
    • Deep fried cutlet with miso paste & Vegetables on rice
  • -Any Donburi + 420 ml Soft Drink $2.50
  • Ramen with Egg $10.00
    • Spicy noodle soup
  • Teriyaki Tofu Don (Regular or Spicy) $12.50
    • Deep fried Tofu with Teriyaki sauce on rice
  • Teriyaki Salmon Don $15.50
    • Teriyaki Salmon & Vegetables on rice
  • -Any Donburi + 600ml Soft Drink $3.50
  • Teriyaki Salmon $18.00
  • Teriyaki Chicken Udon $13.50
    • Teriyaki Chicken & Vegetables on noodle soup
  • HAGI $49
    • Salmon + Scallops + prawns
  • ARITA $99
    • Crayfish + Oysters + Eye Fillet
  • Fried banana + Ice cream $9
  • With Teriyaki Sauce(Additional) $2
  • Mix Tempura $14
  • Vegetable Tempura $12
  • Vegetable Spring Roll $6
  • ORIBE $39
    • Chicken + Prawns
  • Bowl of Chips $5
    • Large
  • Nachos $10
  • Bowl of Chips $3
    • Small
  • 6 Chicken Nuggets with Chips $6
  • Wedges topped with melted cheese, bacon & sour cream $10
  • Fish & Chips with salad $10
  • Seafood Basket $12
  • Cheesy Omelette served with salad & chips $10
  • Chicken & satay $9.90
  • Corn nuggets x4 $1.50
  • Crumbed (fresh fish) burger
  • Steak & cheese $12.00
  • Lemon pepper fish burger
  • Battered/ grilled (fresh fish) burger
  • Sausage $1.70
    • Battered sausage is an extra 10c
  • -tarakihi $10.20
  • More options are available in the store
  • Black pepper chicken rice $10.90
  • Black pepper steak $16.00
  • Seafood curry rice $13.50
  • Basa fish rice $11.50
  • Spicy beef rice $11.50
  • Bbq beef with fried egg $11.50
  • Bbq pork rice $12.50
Richoux Patisserie

Richoux Patisserie

location

Address

119 Main Highway, Ellerslie, Ellerslie, Auckland, Auckland, 1051, New Zealand

phone

Phone

095791815

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 4:50 PM, Tuesday: 6:30 AM – 4:50 PM, Wednesday: 6:30 AM – 4:50 PM, Thursday: 6:30 AM – 4:50 PM, Friday: 6:30 AM – 4:50 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food

features

Features

Mastercard ,  Visa ,  Cash

Location
119 Main Highway, Ellerslie, Ellerslie, Auckland, Auckland, 1051, New Zealand
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