Richoux Patisserie in Auckland Menu

HOT FOOD HOT FOOD
  • Mince Savouries $1.70
  • Vegetarian Savouries $1.70
  • Potato Savouries $1.70
  • Sausage Ro Ll (Big Enough For Two) $2.20
  • Seafood Turnover $1.70
  • Hot Curry Turnover $1.70
  • Chicken Nibbles $1.50
  • Quiche - Ham, Cheese, Tomato, Onion $5.50
  • Quiche - Spinach, Feta $5.50
  • Mini Ham And Cheese Croissant (Baked) $2.70
  • Mini Filled Croissant $2.90
  • Chicken Kebab $3.00
COLD FOOD COLD FOOD
  • Club Sandwich $2.00
  • Club Sandwich $2.00
  • Asparagus Ro Ll $2.00
  • Chicken Pinwheels $2.00
  • Gluten Freen Chicken Spring Roll $2.00
  • Gluten Free Vegetarian Spring Roll $2.00
  • Gluten Free Prawn Spring Roll $2.00
SWEETS SWEETS
  • Mini Danish $2.00
  • Cheese Scones $2.20
  • Cranberry Custard Scone $2.50
  • Muffin $3.00
  • Choclate Caramel $3.50
  • Fruit Platter P.O.A

Nearby Sample Menus

Shreeji Indian Vegetarian Takeaway (sample menu)
  • Thursday to sunday only
  • Bylon Khaman / Idla $2.00
    • 100g
  • Methi Pak $40.00
  • Min 15 people. Pickup prices
  • Hakka Noodles / Gobi Manchurian (Dry/Gravy) $10.00
  • Khaman (250g) / Sev Khamani (250g) $5.00
  • Pav Bhaji (2 buns) / puri Bhaji (6 puris) $9.00
  • Veg Manchurian (Dry/gravy) / Veg Schezwan (Dry/gravy) $10.00
Lambie Drive Fish & Chips Takeaways (sample menu)
  • Garlic chips $4.00
  • BBQ pork(small/large) $10.00/$ 12.00
  • Steak and cheese $4.00
  • Onion rings(6 pieces) $3.00
  • Corn fritter $1.60
  • Steak burger $4.00
  • Tarakihi $3.50
  • Ginger chicken(small/large) $9.00/$ 11.00
Tanpopo Ramen (sample menu)
  • Shoyo Tanpopo $15.00
  • Kaedama $2.00
    • Noodle refill, extra noodle
  • Cheese Ramen (Basic+Cheese) $15.00
  • Moyashi Chashu $7.00
    • BBQ Pork with bean sprout
  • -Butter $0.50
  • Gyoza Bento $9.00
    • Pan fried pork dumplings set meal
  • Oomort $3.00
    • Large portion, 1.5 times serving bowl
  • -Corn / Boiled Egg / Bean Sprout / Seaweed / Dried Seaweed $1.00
Masu (sample menu)
  • madai $8.30
    • snapper
  • maguro $14.00
    • tuna
  • ebi no bisuke $9.60
    • red miso bisque, school prawn, wakame, spring onion
  • kihada maguro $12.00
    • yellowfin tuna
  • hamachi sashimi salada $18.90
    • kingfish sashimi salad, yuzu truffle dressing
  • JI Kasei tsukemono $8.30
    • house made seasonal pickles
  • satsumaimo $7.60
    • kumara, teriyaki glaze, sesame seeds
  • wagyu no sumibiyaki $120per150 grammes
    • 100% Japanese black wagyu beef
Ugly Dumpling (sample menu)
  • Freshly cooked dumplings (10 for) $10.90
  • Ugly Burger (Gua Bao) $5.90 ea
    • Pork belly / BBQ pork
  • Ugly Noodle $12.90 ea
    • Chicken dried noodle / beef noodle / BBQ pork dried noodle / prawn noodle
  • Ugly Bowl (Fried rice or noodle / two choices of meat with salad ) $12.90 ea
    • Chilli beef / sweet & sour pork / chilli chicken / lemon chicken / BBQ pork
  • Pan fried dumplings $1.10 ea
  • Bao
  • Ugly Soup $12.90 ea
    • Won ton noodle / seafood noodle / dumpling noodle / chicken noodle / beef noodle / prawn noodle
  • -Mini Bao $1.80 ea
    • Pork / Custard / red bean
Albany Fresh Fish & Takeaways (sample menu)
  • Egg $4.50
  • banana $1.50
  • -Cheese $1.80
  • Corn(homemade) $2.80
  • Snapper
  • Bacon and egg $4.50
  • Super burger $9.50
  • Steak and egg $4.50
Canton Grill Seafood Restaurant (sample menu)
  • Seafood Tofu Soup $12.00
  • Hot and Spicy Duck Web $28.00
  • Roast Pork & Fish Fillet Hot Pot $33.00
  • Combination Fried Noodle with Veges $13.80
  • Seafood with Tofu $33.00
  • BBQ Pork on Rice $13.00
  • Slow Braised Sea Cucumber $68.00
  • Vegetarian Fried Noodle $13.80
Aria Restaurant - Crowne Plaza Hotel (sample menu)
  • Warm farro salad, roast Portobello mushrooms,pumpkin, courgette, olives and capers finished with basil and pistachio pesto [vegan, gf] $28
  • Goraka sour tuna loin, with mango salsa and crackers [gf] $28
  • Soup of the day $16
    • Ciabatta bread [vegan]
  • Smith, baked Granny Smith apple, walnut sweet paste crumb, cinnamon infused ice cream $16
  • Breads and dips $14
    • With extra virgin olive oil, hummusand pesto [v]
  • Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
  • Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
  • Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
Source Cafe (sample menu)
  • -Chicken: Chicken panko crumbed, avocado, brie, mayo
  • Ploughman's Lunch for 2 people $35.00
    • Ciabatta bread and butter, pickles, tasty aged cheddar, hard boiled scotch egg, red onion, salami or prosciutto, red & yellow tomatoes, house made source relish, ciabatta bread
  • ● Best ugly bagels (GFP) $18.00
  • - B.L.A.T; lettuce, bacon, avocado, tomato, cream cheese
  • -Fish: Market panko crumbed fish fillet caper, gherkin, dill mayo
  • -Chicken: Udon noodle with mango, avocado, fresh coriander chilli thai dressing
  • Sour granola (V) (GF) $16.50
    • Granola roasted with ginger, turmeric served with coconut yoghurt and topped with berry compote
  • Fish N Chips $24.00
    • Beer battered market fish served with fries caper, gherkin, dill mayo
Punjabi Hut Restaurant Sweets and Snacks (sample menu)
  • Set Masala Dosa $9.50
  • Tomato Soup $5.50
  • Mushroom Masala Dosa $10
  • Tandoori Mushroom $10.50
    • Marinated in house spice, yoghurt, garlic and ginger and grilled in tandoor
  • Vegetable Jalfrezi $10.50
    • Fresh seasonal vegetable cooked in tomato gravy and mixed spices
  • Rogan Josh $11.50
    • Pieces of tender lamb curry in brown onion gravy enhanced with aromatic Kashmiri spices
  • Masala Pav (2 pc) $5.50
  • Balti Lamb $11.50
    • Boneless lamb blended together with tomato puree, yoghurt, garam masala, chili powder, mango chutney, salt and sugar
Yong Fa Restaurant (sample menu)
  • Fried chicken with lotus root $18.80
  • Pork Kidney in chilli sauce $12.00
  • Stir fried eggplant on rice $11.80
  • Spicy cold noodles with mince and pickles $9.80
  • Spicy lamb with cumin on rice $13.80
  • Spicy sliced pork belly with vegetable on rice $13.80
  • Stir fried pork with pickled vegetable $13.80
  • Sliced cold beef in sauce $11.00
Dragon's Gourmet (sample menu)
  • Seasoned Tofu $11.00
    • Tofu / Preserved Egg / Tomato / Spring Onion / Coriander / Vinegar / Sesame Oil
  • Japanese Style Salmon Soup with Rice $19.00
    • Salmon Soup with Grilled Salmon / Seaweed / Soy Bean / Dried Fish with Rice
  • Braised Chilli Mussels Pot $15.00
    • Chilli Sauce / Mussel / Onion / Leek / Celery / Spring Onion / Coriander
  • Roasted Poussin $17.00
    • Roasted 350g Poussin / Shredded Lettuce
  • Curry Beef Noodle Soup $17.00
    • Curry Soup / Beef Noodle
  • Soy Chicken Leg with Rice $15.00
    • Soy Chicken Leg with Rice
  • Squid Ink Pasta $19.00
    • Squid Sauce / Squid / Crab Roe / Broccoli / Seaweed
  • Prawn Salad $15.00
    • Prawn / Potato / Apple / Mixed Fruit
Juice Factory (sample menu)
  • Small $5.90
  • Mexican veggie
    • Cos lettuce, pepita seeds, mozzarella cheese, carrots, snap peas, black beans, red onion, jalapeño vinaigrette dressing
  • Kumara & Harissa Falafel
    • Coriander, served with cos lettuce, garlic aioli and sweet chilli jam
  • Chicken, Lime, Black Pepper & Wild Rocket
    • Chicken, red onion, tomato, lime & black pepper yogurt dressing
  • Choose the salad/wrap with a base of your choice from Kale, Mesclun and Cos Lettuce
  • Thai kale chicken
    • Kale, Chicken, capsicum, carrots, red onion, coriander, peanuts, Thai dressing.
  • Yogurt Trays for Breakfast
    • Yogurt topped with different toppings
  • Kale Chicken Caesar
    • Chicken, egg, bacon, kale, Caesar dressing
Handmade Burgers (sample menu)
  • -large chips $5.50
  • Chicken med $13.90
    • Chargrilled chicken breast with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
  • Beef med $12.90
    • Chargrilled beef pattie with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
  • Yolko uno $11.50
    • Chargrilled beef pattie with plum sauce, fried egg, handmade salad & mustard, all on a fresh toasted bun
  • Moe $13.90
    • Chargrilled chicken breast with vege relish, brie cheese, handmade salad & mustard, all on a fresh toasted bun
  • Skinny vege $9.90
    • A mini version of the Falafel Med. Deep-fried falafel with a half sized salad, hummus, yoghurt, & plum sauce, all on a smaller, fresh toasted bun
  • Skinny chix $9.90
    • A mini version of the Larry Burger. Chargrilled chicken breast with a half sized salad, plum sauce & mustard, all on a smaller, fresh toasted bun
  • *Vegan Friendly
Gingham Heart Cafe (sample menu)
  • Wedges $7.00
    • served with cheese bacon and sour cream
  • Bacon Butty $6.50
  • Corn Fritter w bacon GF $12.00
  • Omelette 3 egg filling $14.00
    • w toast ham cheese cajun spinach tomato
  • Ham and Cheese Croissant $6.50
  • Small French Toast $10.00
    • Eggy bread served with bacon and maple syrup
  • Mickey Mouse Pancakes $10.00
    • stack of Mickey Mouse shaped pancakes served with bacon and maple syrup
  • Eggs benedict w spinach $15.50
Richoux Patisserie

Richoux Patisserie

location

Address

119 Main Highway, Ellerslie, Ellerslie, Auckland, Auckland, 1051, New Zealand

phone

Phone

095791815

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 4:50 PM, Tuesday: 6:30 AM – 4:50 PM, Wednesday: 6:30 AM – 4:50 PM, Thursday: 6:30 AM – 4:50 PM, Friday: 6:30 AM – 4:50 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food

features

Features

Mastercard ,  Visa ,  Cash

Location
119 Main Highway, Ellerslie, Ellerslie, Auckland, Auckland, 1051, New Zealand
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