Richoux Patisserie in Auckland Menu

HOT FOOD HOT FOOD
  • Mince Savouries $1.70
  • Vegetarian Savouries $1.70
  • Potato Savouries $1.70
  • Sausage Ro Ll (Big Enough For Two) $2.20
  • Seafood Turnover $1.70
  • Hot Curry Turnover $1.70
  • Chicken Nibbles $1.50
  • Quiche - Ham, Cheese, Tomato, Onion $5.50
  • Quiche - Spinach, Feta $5.50
  • Mini Ham And Cheese Croissant (Baked) $2.70
  • Mini Filled Croissant $2.90
  • Chicken Kebab $3.00
COLD FOOD COLD FOOD
  • Club Sandwich $2.00
  • Club Sandwich $2.00
  • Asparagus Ro Ll $2.00
  • Chicken Pinwheels $2.00
  • Gluten Freen Chicken Spring Roll $2.00
  • Gluten Free Vegetarian Spring Roll $2.00
  • Gluten Free Prawn Spring Roll $2.00
SWEETS SWEETS
  • Mini Danish $2.00
  • Cheese Scones $2.20
  • Cranberry Custard Scone $2.50
  • Muffin $3.00
  • Choclate Caramel $3.50
  • Fruit Platter P.O.A

Nearby Sample Menus

Viv's Kitchen (sample menu)
  • Open 5-30 p.m. Every Night
  • EGGS & VEGGIES $4.60
  • Sunday 4 pm. to 12-30 a.m.
  • BAKED BEANS & EGGS ON TOAST
  • EGG ON TOAST $3.00
  • SPAGHETTI ON TOAST $4.00
  • EGGS 2 ON TOAST $4.00
  • HAMBURGER STEAK & ONIONS $6.60
Pescado (sample menu)
  • Haloumi $14.50
    • Grilled cypriot cheese on toasted ciabatta, basil pesto with pipirrana salad and sliced almonds
  • Fruit Salad $14.50
    • Fresh seasonal fruit with greek yoghurt drizzled with honey (V) (GF)
  • Eggs on Toast $12.00
    • Any style egg (fried, scrambled or poached) on multigrain bread
  • Spanish Breakfast $19.50
    • Baked Spanish chorizo, spinach, beans, scrambled egg & hash brown, on Ciabatta
  • Spinach Rolls $22.50
    • Filo rolls filled with buffalo feta & spinach with smoked paprika hummus and fresh garden salad (v)
  • Soup $16.50
    • Ask to our staff for today's soup
  • Semi-Freddo $14.00
    • Raspberry and vanilla semifreddo with pistachio biscotti
  • Scallops $15.50
    • On truffle mashed potatoes and garlic butter
K & J Take Aways (sample menu)
  • Kumara chips $5.00
    • With sour cream
  • X t c burger $8.80
    • Monsta pattie, bacon, double cheese, sweet bbq/chilli sauce
  • Hamburger $4.20
  • Fish $6.80
  • Ham,cheese & onion/ ham, cheese & tomato/ ham, cheese/ pineapple $4.80
  • Seafood special $12.00
    • 2 fish, 2 crabstickz, $3 chips
  • Potato 1.00
  • Nachos $7.00
    • Topped with rich chilli-bean sauce, melted cheese and sour cream
The Garden Shed (sample menu)
  • Spiced Pulled Pork Sandwich (DF)(GFA) $16.90
    • coriander, mayo and ruby pickle on ciabatta with summer salad.
  • Vegan Mushroom Tortellini (V) $24.90
    • Hand made saffron gnocchi dough, kale and almond pesto with sun dried tomato.
  • Choose Your Sauce:
    • Creamy Mushroom or Truffle Steak Butter
  • Vegan Blueberry Cheesecake (GF)(V) $14.90
    • Coconut cream and fresh berries
  • Garden Board (V) $39.90
    • Local Cheeses, dips, goats cheese pate and fruit, served up with arancini, smoked paprika almonds and crudites with pickled vegetables and marinated olives
  • -Add Toasted freedom loaf $4.00
  • -Land (GF)
    • prosciutto, grana padano and roasted vine tomato
  • Onion Rings (V)(DF) $7.90
    • Local beer battered, with aioli
Thai Windows Restaurant (sample menu)
  • Pad Woonsen see above
    • Stir fried soft clear glass noodles with egg and vegetables
  • Pad Pak Ruam Mid see above
    • Stir fried seasonal vegetables in a Thai sauce
  • Poh Pia Goong (4 Pieces) $10.5
    • Deep fried Prawn Roll served with sweet chilli sauce
  • Mixed Seafood $10.90 / $23.90
    • Entrée / Main
  • Thai Windows Pad Num Prik Pao see above
    • Stir fried of your choice in an in house sweet chilli paste and vegetables
  • Hor Mhok Lui Fai $24.9
    • Combination seafood (prawn, Squid, fishfillets and Mussell) Soffle in red curry paste,Thai herbs and coconut milk served on a sizzling plate
  • Tom Kha see above
    • Light spicy soup, flavoured with coconut milk, galangal, chilli, mushrooms and lemon juice
  • Poh Pia Jay (4 Pieces) $7.9
    • Deep fried vegetables and vermicelli in a rice pastry
Good Luck Sea Takeaway (sample menu)
  • Combination $11.00
  • Combination $10.00
  • Pork $8.00
  • Pork $7.50
  • Chicken $8.00
  • Chicken & Vegs $9.50
  • Pork & vegs $9.50
  • Fish $6.00
Tokyo Bay (sample menu)
  • Karaage fried chicken dressed with a delicate bbq dressing $16
  • Teriyaki chicken $16
  • Steamed asian vegetables $14
  • Sashimi appetiser $15
    • 8 pieces of sashimi, salmon, fresh tuna, line caught snapper or mixed
  • Nigiri set $22
    • chef’s fresh selection of nigiri (4 pc), small salmon roll (6 pc) & miso
  • Eel (unagi) $9
    • Nigiri Sushi
  • Tempura fish & chips – tokyo bay $20
    • fresh filleted fish, homemade chips, dipping trio of japanese mayo
  • Big kids bento box $20
Hyderabadi Kitchen (sample menu)
  • TANDOORI CHICKEN FULL $20.00
    • chicken marinated in tandoori masala and cooked in clay oven
  • CHICKEN MEATBALLS $15.00
    • chicken mince meatballs cooked with Indian Spices in a tomato based sauce
  • CHICKEN JALFREZI $12.00
    • chicken made with peppers tomatoes coriander and spices
  • KADAI CHICKEN $12.00
    • chicken cooked in onion tomato gravy with capsicum onion and coriander
  • BALGARE BEGAN $12.00
    • egg plant cooked in sesame seeds, peanuts coconut powder onion seeds, and tamarind juice
  • FAMILY PACK BIRYANI $40.00
    • mutton chicken and veg family pack
  • ZAFRANI FIRNI $3.00
  • ZEERA RICE $12.00
    • cumin seeds tossed in plain rice flavored with chili sauce black pepper and Chinese salt
Hollywood Bakery (sample menu)
  • Wedges with bacon $8.90
    • Served with sour cream & bacon scrum on top
  • Waffle $11.80
    • Served with smoked salmon, cream cheese & avocado
  • Chips $5.80
  • -Cheese & tomato / Cheese & ham / Cheese & onion / Cheese & pineapple $6.00
  • Bacon / Mushroom / Capsicum / Avocado / Salmon $3.00
  • Toasted bagel with BLT $9.80
    • Served with bacon, fancy lettuce & tomato
  • Cream mushroom $13.80
  • Steak breakfast $19.80
    • Served with sirloin steak, 2 slices of bacon, 2 eggs (any style), tomato, hash brown, sausage, mushroom & toast
Kobe Sizzlers (sample menu)
  • Pepper steak $20.90
    • Served with vegetables and pepper sauce with a choice of chips or potato mash
  • Sizzling chicken with pepper sauce $19.90
    • Served with vegetables and a choice of potato mash or chips
  • Grilled club sandwich $8.90
    • Chicken / beef / vegetarian served with fries / side
  • Hamburger with cheese $8.90
    • Beef mince patty with beetroot, brie cheese, tomato relish and onion
  • Lamb shashlik $22.90
    • Marinated lamb mince on a skewer with vegetables and rice and a choice of chips or potato mash
  • Vege satellite $19.90
    • Served with vegetables and vege cutlet with whole mushroom, fresh cream, slice of cheese and a choice of chips and potato mash
  • Fish shashlik $19.90
    • Served vegetables prawns rice and garlic sauce choices of chips/ mash potatoes
  • Lamb sheekh $20.90
    • Marinated mince served with vegetables and chips with garlic sauce
Mission Bay Cafe (sample menu)
  • free range eggs any style on toast w house relish 13
    • scrambled
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with portobello mushrooms
  • Seasonal fruit salad, passionfruit syrup 11.5
  • MBC grill 25
    • bacon, free range poached eggs, chorizo, portobello mushroom, roast tomato, agria rosti, house relish, toast
  • vanilla brioche french toast 18
    • almond crusted banana, berry compote, creme Anglaise
  • soup of the day, toast 13
  • seafood sauté 24
    • medley of prawns, scallops, calamari, fish, sautéed with mushrooms, sweet soy and chilli ginger sauce, scented jasmine rice or salad greens gf
  • toasted bagel 7.5
    • cream cheese and house preserves – our own raspberry and vanilla jam
Blue Sea Bakehouse Cafe (sample menu)
  • Chicken lemongrass egg on rice $12.90
    • grill chicken thigh boneless marinated with lemongrass served rice
  • Pork chop eggs and chip $12.90
    • 3*slice pork chop, 1* egg, served with chip
  • Wedge $9.90
    • served with bacon, cheese, sour cream
  • Beef or chicken burger and chips $13.90
  • Seafood chowder or pumpkin $9.90
    • 2* toast or garlic bread
  • Steak eggs salad and chip $17.90
    • 25og grill scotch served with chip n aioli sauce, 2* eggs,side salad
  • Nacho and chip $11.90
  • Pancake breakfast $13.90
    • 1*fresh or gill banana, 3*bacon, 3*slice of pancake served with syrup and cream
Kebabs Salateen (sample menu)
  • With Drink $8.99
  • Regular $9.99
  • TURKISH DELIGHT $0.50
  • Combo $15.50
  • Regular $10.50
  • ROAST CHICKEN
    • whole or half roast chicken combo includes additional chips and 420ml drink
  • SMALL RICE
  • FALAFEL
Crying Onion Takeaway (sample menu)
  • SCALLOPS
  • CHICKEN
  • DOZEN $6.60
  • CHICKEN HALF
  • EACH
  • MEAT PATTIES $2.60
  • FISH BITES $1.00
  • HAM & TOMATO $4.50
KB Bakery and Cafe (sample menu)
  • Scrambled Eggs $15.50
  • Omelette $15.50
  • Pancakes $12.50
  • Bacon & Eggs $15.50
Richoux Patisserie

Richoux Patisserie

location

Address

119 Main Highway, Ellerslie, Ellerslie, Auckland, Auckland, 1051, New Zealand

phone

Phone

095791815

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 4:50 PM, Tuesday: 6:30 AM – 4:50 PM, Wednesday: 6:30 AM – 4:50 PM, Thursday: 6:30 AM – 4:50 PM, Friday: 6:30 AM – 4:50 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food

features

Features

Mastercard ,  Visa ,  Cash

Location
119 Main Highway, Ellerslie, Ellerslie, Auckland, Auckland, 1051, New Zealand
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