Rickshaw in Auckland Menu

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Rickshaw in Auckland has no menu available, but can choose from many other options such as Potato top pie or Chicken sandwich from Kiwibake & Cafe. Taro Leaf Polynesian Cafe offers many options including Jum-Bucket and 5 Pack. Cafe Karadeniz includes a wide range like Bagel or Bagel. Cabbage with jelly and Secret tomato egg from . Owens offers FM Cafe and Toast and preserves.

Nearby Sample Menus

Curry Chicken $15.50
Spring Rolls $8.00
- crispy spring rolls served with sweet chilies sauce
Old Fashion Fried Chicken Bites $15.50
Sambal Prawn $17.50
Nasi or Mee Goreng Chicken $15.00
Beef Murtabak $15.50
Seafood Laksa $14.00
- spicy laksa noodle soup with tofu, prawn squid bean sprouts & egg
Quay Teow Mee Soup $14.50
- Kuay Teow & noodle in clear broth with fish ball topped with chicken mince

Orange cream dressing
Brie $3.60
Pepperoni
- red onion, marinated artichokes, capers + rocket
Paprika Dusted Chicken $13.5
- rocket + tomato chilli jam
Chocolate Delice
- brownie, praline, chocolate soil + vanilla cream
Hot Ciabatta Loaf $9.9
- sundried tomato pesto, basil pesto + evoo
Crumbed Chicken Burger $21.9
- streaky bacon. Cranberry sauce, lettuce, tomato, brie, aioli + chunky fries
Pizza Bread $9.9
- roast garlic herb or caramelized onion + rosemary

Sweet & Sour Pork Spare-ribs $26.00
Chicken with Bean Curd & Salted Fish Casserole $26.00
Taro Duck $35.00
Pork Spare-ribs in Peking Sauce $26.00
Bean Curd with Oyster Sauce $22.00
Blue Cod in Two Courses $65.00
Vegetarian Delight $24.00
Pork with Vegetables $26.00

Our famous baguette sandwiches $11.50
- champagne ham, emmental cheese, tomato and salad
Summer tuna salad $23
- tuna in balsamic soya oil serve with tomato, red onion, avocado, capcisum, cucumber ribbon mesclun, asian dressing and sesame, seeds
Our famous baguette sandwiches $13.50
- chicken satay with liver pate,noucham, red onion, jalapeños and coriander
Tarte of the day $14
- served with a side salad
Sourdough tartine $21
- prosciutto with basil pesto, sicilian aubergine, grilled halloumiand fried egg
Sourdough tartine $21
- home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
Our famous baguette sandwiches $11.50
- french goat’s cheese, kalamata olives, sun-dried tomatoes, provençal herbs and salad
Picky lunch $23
- rillettes, prosciutto, chicken liver paté, french brie, sundried tomato pesto, blue cheese, cornichons and pickled onions. Served with fresh baguette

Jug of fries with aioli & tomato sauce $9.5
Chicken & Harissa $24
- marinated chicken, red onion, harissa sauce & mozzarella
Tuna Nicoise $22
- seared tuna with beans, spuds, olives, anchovies & a soft poached egg
Caesar $23.5
- add chicken, smoked salmon, prawns
Char-grilled Eye Fillet $34
- 200gm eye fillet with sauté duck fat potatoes, spinach,crispy prosciutto & red wine jus
Red Shed Sliders $15
- a serving of three sliders: beef ‘n’ cheese; pulled pork Memphis style, or beer battered fresh fish (one of each, or three the same)
Ice Cream Selection $10
Greek $17.5
- feta, red onion, cucumber, olives, tomato & mixed leaves

B.L.T $16.00
- bacon, lettuce and tomato in toasted focaccia with aioli sandwich, served with fries
Roasted Pork Loin $32
- Served with bok choy. saffron potatoes, mushroom and shallot sherry sauce, topped with homemade apple sauce
Hawaiian $22
- Ham and pineapple
Spanish Omelette $16.00
- with chorizo, tomato, potato, olive and roast capsicum and served with petite salad
Chorizo $22
- Mushroom, oven roasted tomatoes, onions, gorgonzola watercress and prosciutto
Market Fish of the Day $34
- Battered, pan-fried or grilled served with fries and coleslaw
Sirloin Steak and Chips $34
- Cooked to your liking, served with fried eggs and onions. Choose from mushroom sauce or garlic butter
Meat Supreme $22
- Meatballs, ham, bacon, chorizo, onions and mushrooms

Sour and spicy potato slices / Edamame / Black mushroom with wasabi $6.00
Lamb rack / Ox tongue $2.50
Cucumber with garlic / Sour and spicy seaweed slices / Tomato with sugar $6.00
Beef back straps / Sweet chicken skin / Cabbage / Garlic / Cauliflower $1.50
Wasabi dice / Preserved eggs and tofu in sauce $7.00
Pork cabbage dumpling / Pork wonton $98.00
Chicken wing $5.00
Lamb $0.90

Fish Bites $10.00
- served with sweet chilli sauce
Grilled Lobster Mornay
- Grilled lobster with mornay sauce and battered fries with mixed greens-depending on market price-per order
Fish Cakes $10.00
- with coconut cream dipping
Steamed Jasmine Rice $3.00
Smoked Salmon
- Smoked salmon served with salad
Island Prawn/ Crab - Prawns/
- Crab simmered in island aromatic spices and coconut cream served with rice
Grill Salmon, Salad, Pear, Ginger, Oyster Sauce $12.00
Onion Rings $5.00

Honey and Lemon Crème Brulee (V) (GFO) $14.00
- Served w vanilla bean ice cream & pistachio biscotti
Chicken & Mushroom Fettucine (VO) $24.00
- Smoked chicken, wild mushroom medley with fresh pasta in garlic cream sauce, finished with fresh parmesan and a pesto dressing
Castaways’ Garlic Parmesan Bread (V) $9.00
- Castaways’ famous ciabatta wedges baked w/ parmesan garlic butter & served w basil pesto oil
Fisher’s Catch (GFO) $36.00
- Scallops, prawns, mussels and catch of the day, served w hand cut chunky fries, garden salad and Kilpatrick sauce
Creamy roast garlic mash $8.00
Pan Seared Calamari (GFO) $15.00
- Calamari w chilli & coriander, house slaw, peanut dukkah, coriander & sweet chilli lime dressing
Steamed green vegetables of the day $8.00
Irish Eggs Benedict (GFO) (VO) $20.00
- Smoked salmon or bacon potato cake w poached eggs, chive hollandaise & balsamic tomatoes

Seadog $4.00
Steak roll $5.50
Hamburger $3.50
Garlic prawns $1.80
Curry roll $1.80
Onions & tomato $3.50
Steak burger $5.50
Giant burger $7.00

SALMON $15.00/$22.00
YELLOWTAIL $20.00/$29.00
SALMON & TUNA $16.00/$25.00
Sunagimo $7.00
- crunchy deep fried chicken gizzards
Ebi Harumaki $10.00
- crispy prawn spring rolls served with a sweet chili dipping sauce
Chiku mayo $6.00
- fish cake with mayonnaise
Ikura $9.50
- salmon roe
Yamitsuki Kyuri $5.00
- pickled cucumber

ROASTED MARKET FISH 38.0
- Lemongrass crumbs, sea salt potatoes, pimenton spiced cauliflower, tomato and lemon buerre blanc gf h
ROASTED CAULIFLOWER large 12.0 small 8.0
- Pimenton, toasted almonds v h gf n
SEA SALT POTATOES large 12.0 small 8.0
- Minted sour cream v gf
SELECTION OF NZ AND INTERNATIONAL CHEESES, SEEDED OAT CRACKERS two 20 three 26
- Grilled bread, nuts and seeds, dried stone fruit chutney n gf*
SESAME AND PARMESAN CHEESE LOAF 12.0
- With herb pesto v
POTATO AND CHEDDAR CHEESE GRATIN 12.0
- Slice potatoes, cheddar cheese, cream, panko crumbs v
MOUNT UP FROM THE GRILL (MINIMUM 2 PEOPLE) 49.0 pp
- NZ BRAISED BEEF CHEEK, GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish,cornichons, garlic butter medallions served with your choice of sauce gf
CHARGRILL SCOTCH BEEF FILLET 42.0
- Mustard and herb butter, potato and cheddar cheese gratin, oven roasted vine tomato served with your choice of sauce gf