Rickshaw in Auckland Menu

Rickshaw in Auckland has no menu available, but can choose from many other options such as Potato top pie or Chicken sandwich from Kiwibake & Cafe. Taro Leaf Polynesian Cafe offers many options including Jum-Bucket and 5 Pack. Cafe Karadeniz includes a wide range like Bagel or Bagel. Cabbage with jelly and Secret tomato egg from . Owens offers FM Cafe and Toast and preserves.

Nearby Sample Menus

  • BBQ Pork $5.20
    • + extra meat or cheese $1.00/ + extra veggie $0.50
  • Tomato $3.70
  • Plain (Hamburger) $3.90
  • Cheese and onion $4.20
  • Crumbed Prawn Skewer $3.00
  • Bacon $5.20
  • Lasagne Topper $3.20
  • Paua Fritters $3.00
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • Beef Lemon Grass Vermicelli Noodles 18.5
    • A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
  • Omelette Exhibit ‘B’G FA 19.0
    • Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
  • Black Stack Burger 18.5
    • Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
  • Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
    • This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
  • Crispy Roasted Pork small $14.00
  • Chicken & veggie fried egg noodle $16.00
  • Roast pork & tofu on rice $12.00
  • Maggi Sauce $28.00
  • Salted fish & chicken mince fried Rice $16.00
  • Stir Fried with Veges $28.00
  • Prawn fried rice $16.00
  • Maggi Sauce $30.00
  • Grilled Halloumi $23.90
    • Pear, walnut, spinach, organic red quinoa, fennel, raspberry dressing
  • -Fillings
    • Mozzarella cheese, feta, tomato chorizo, diced bacon, avocado, spinach, mushroom, diced pepper, diced chicken
  • ●Add some extras
  • Goode Breakfast $20.90
    • Eggs cooked your way with chorizo sausage, bacon, sautéed mushrooms, croutes, relish, hash brown + roast + vine tomato
  • -Fettuccine / Spaghetti / Penne $12.00
  • ●Choose your sauce
  • Ice Cream Sundae $8.50
    • Chocolate sauce
  • Mini Margherita $12.00
    • Tomato, basil + mozzarella (V)
  • Fish-Snapper $6.50
  • Pork & Veges $12.90
  • Combination Meats $13.90
  • Combination Meats $13.90
  • Hawaiian Burger $3.50
  • Spicy Mongolian Prawn $15.90
  • Spicy Mongolian Sauce $2.00
  • BBQ Pork & Cheese $3.50
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Insalata Greca $13.90
    • Fresh tomatos, cucumber, red onion Kalamata olives shaved fetta cheese with extra virgin olive oil
  • * Side dish of olives $7.50
  • Cozze Piccanti $17.90 E / $27.90 M
    • Fresh NZ green lipped mussels cooked in tomato, chilli, vodka and fresh herbs.
  • Spaghetti Carbonara $16.90 E / $22.90 M
    • Fresh pasta with egg, parmigiano and bacon creamy sauce
  • Vegetarina $19.50
    • Tomato, cheese, mushrooms, onions, capsicum, olives, asparagus, pineapple.
  • Fettucine Alla Panna $19.90
    • Strips of pasta served in a tasty bacon and mushroom cream sauce garnished with parmesan cheese.
  • Fettucine Con Capesante E Salmone $19.90 E / $29.90 M
    • Fresh hand made fettuccine pasta with scallops, smoked salmon, spinach, capers, onion, garlic in a light lemon and cream sauce.
  • Penne Con Verdure Alla Griglia $17.90 E / $24.90 M
    • Penne pasta, grilled vegetables tossed with fresh basil, extra virgin olive oil, chilli, garlic, pesto, served with fresh parmesan.
  • Pepperoni $14.00/$18.00
    • pepperoni, mushroom and basil (M/L)
  • Battered fish burger $16.50
    • served w/ salad, beetroot, tartare sauce, onion rings and fries
  • Char grilled steak $22.00
    • 300gm sirloin cooked to your liking w/ caramelised onion, red wine demi, fried eggs, salad & fries
  • Sweet chili shrimp $16.00/$20.00
    • shrimp, capsicum, spinach and sweet chili sauce (M/L)
  • Chicken, cranberry, brie & croutons tossed through a fresh green salad $15.00
  • Terrine $16.00
    • w/ pesto bread and peach & mango chutney
  • The boss $18.00/$22.00
    • bacon, chicken, ham, caramelised onion, mushroom, cream cheese and BBQ sauce (M/L)
  • Mini hot - dogs & fries $10.00
  • Fry Oyster & Egg / Spicy Salt & Pepper King Prawn / Magi King Prawn $25.00
  • Fried Rice Yangzhou Style $10.00
  • Steamed Pork Belly with (Shrimp paste, salted fish) / Stir Fried Diced Pork with Cashew Nuts / Stir Fried Sliced Pork, Beef or Smoke Pork with Vegetable $18.00
  • Fish Fillet Congee / Mussel Congee / Beef Congee / Preserved Egg and Pork Congee $6.00
  • Steamed Free Range Chicken (Ginger & Spring Onion Sauce, Soya Sauce) (Half $18) $35
  • Three Choice $30.00
  • Peanuts and Braised Pig Feet / Pig Stomach with Peppercorn & Pickled Vegetables Hot Pot / Dried Shrimp, Vegetables & Vermicelli in Hot Pot $18.00
  • Deep Fried Cuttlefish Ball / Seasonal Vegetable with Oyster Sauce $6.00
  • 12 Mix cookies $19.50
  • -Blueberry & apple
  • Regular pie + soft drink $6.50
    • Extra $0.5 On deluxe pie
  • -Custard & peach
  • Cookie + coffee $5.50
    • Extra $0.5 For large size coffe
  • -Chicken
  • -Steak & cheese
  • -Peanut brownie
  • Salad with our Teppanyaki Sauce $50.00 per head
  • Sesame Teriyaki Chicken $65.00 per head
  • Stir-fried Rice with Rolled Egg $65.00 per head
  • Tender Eye Fillet Steak $50.00 per head
  • Thinly Sliced Ginger Pork Belly $65.00 per head
  • Stir-fried Vegetables $50.00 per head
  • Stir-fried Vegetables $65.00 per head
  • Edamame Beans $65.00 per head
  • Bowl of wedges $5.00
  • Spring Rolls & fries $7.50
  • Samosas & fries $7.50
  • Mince & cheese pie $3.50
  • Lasagna & fries $10.00
  • Nuggets & fries $7.50
  • Bowl of fries $3.50
  • Steak & cheese pie $3.50
  • Savory pie $0.80c
  • Banana cake $4.00
  • Curry chicken $2.00
  • Chicken thight $2.60
  • Chocolate cake $4.00
  • Apple turnover $1.40
  • Apple slice $1.40
  • Pork bun $2.00
  • 4 Piece Pumpkin
  • Sandwiches $5.70
  • Piece $2.70
  • Special 1 - Any Super Sandwich $6.20
    • 2 Golden Potatoes (with lettuce, onion, tomato)
  • 6 Piece Chicken
  • Chicken Kebab $2.70/ea
  • 1 Container of Peas & Carrot
  • Chocolate Mousse
  • Fish Ball With Honey (5 Sticks)
  • Herb Jelly
  • Garlic Chicken
  • Deep Fried Prawn Twisters
  • Beef Slice With Mild Spicy Dressing
  • Tom Yum Soup (Chicken/Seafood)
  • Sliced Chicken Rice Noodle Soup
  • Stir Fried Capsicum& Pork
Rickshaw

Rickshaw

location

Address

125 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

3031850

clock

Opened hours

price range

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Type

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service level

Service

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cuisine

Cuisine

Others

features

Features

Cash

Location
125 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
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