Rickshaw in Auckland Menu

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Rickshaw in Auckland has no menu available, but can choose from many other options such as Potato top pie or Chicken sandwich from Kiwibake & Cafe. Taro Leaf Polynesian Cafe offers many options including Jum-Bucket and 5 Pack. Cafe Karadeniz includes a wide range like Bagel or Bagel. Cabbage with jelly and Secret tomato egg from . Owens offers FM Cafe and Toast and preserves.

Nearby Sample Menus

Masala Pulao $30.00
Biryani + 1ltr raita $45.00
Baingan bhartha / Bhindi Masala $12.00
Chole Bhature $9.00
- 2 Bhature
Punjabi Curry / Undhiyu / Sev Tomato $55.00
Aloo Tikki Chat $6.00
Masala Pulav (500ml) $6.00
Special Order only (all items subject to availability)

Grandma’s Pork Bánh mì 13.5
- Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
Sea, Sea, Land, Mouth 21.5
- Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
Black Stack Burger 18.5
- Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
It’s ‘Ham’mer time G FA 13.0
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
Salmon on Herb Waffle 19.5
- Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
Secret Vegetable Business (SVB)G FA , VG 12.5
- There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
Carrot Risotto VG 18.5
- This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
Beef Lemon Grass Vermicelli Noodles 18.5
- A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.

Spicy sour soup $6.00
Noodle served with tomato and egg sauce $9.00
Braised pork ribs with vegetables $16.00
Egg fried rice $9.00
Beef and celery (fried) 10 pieces $10.00
Beef bone thick noodle soup $10.00
Lamb and carrot 20 pieces $12.00
Pork and cabbage 20 pieces $10.00

Teriyaki Beef Don $11.50
- Grilled Teriyaki Beef with Salad & Rice
Vegetable Udon $9.50
Salmon Sashimi Don $15.50
Chicken Karaage Don $11.50
- Deep Fried Chicken Japanese-Style with Salad & Rice
Tonkatsu Don $11.50
- Deep Fried Crumbed Pork with Salad & Rice
Chicken Katsu Don $11.50
- Deep Fried Crumbed Chicken with Salad & Rice
Unagi Don $18.50
- Grilled Eel With Salad & Rice
Curry Chicken Katsu Don $13.50
- Deep Fried Crumbed Chicken with Salad & Rice, Curry On Top

R4 Vege Mince Rice (Mix & Eat) $10.00
- Vegetable Mince, Rice, Tofu, Vegetables
R7 BBQ Rice $15.00
- Rice, Crispy Soy (made With Wheat Flour) Cracker, Tofu, Tempura, Vegetables
R1 Water Drop Set Lunch $10.00
- See counter for dishes
S7 Sota Roll $10.00
- Deep Fried Toasted Bread Rolls with Soy and Cheese
Deluxe $18.00
S14 Fresh Salad $6.00
- Fresh Garden Salad with dressing
R13 Sweet & Sour Rice $13.00
- Soy, Cauliflower, Capsicum, Sweet & Sour Sauce
N8 Fried Rice Noodles $15.00
- Rice Noodle, BBQ Soy, Tofu, Bean Sprouts

Chunky Fries $7.00
Alpine Origin Merino Lamb / Horopito Chicken Morsels $15.90
Ruakaka Paua Fritters / Scallops $17.90
16 Tun Platter $28.90
Kumara Fries $8.00
The Mini Reuben $12.90
- Corned Beef, Swiss Cheese, Sauerkraut, pickles and brava sauce, house favourite
Canterbury Steak & Egg $32.00
Three Per Plate To Share - or Not

H. NACHOS $9.00
D. CORN FRITTER WITH BACON AVOCADO & SOUR CREAM $13.00
Bacon & Eggs on Toast $9.00
Toasted Bagel
c. with cream cheese & butter $5.00
Steak or Mince on Toast $7.00
Eggs on Toast (poached, scrambled or fried) $5.50
French Toast $12.90
- with grilled banana, bacon & maple syrup

Silken tofu agedashi, ginger, daikon, cashew, coriander salad $13.50
Chilli bean, corn polenta croquettes, onion relish, cos $8.00
Xacuti granola $14.00
- Toasted nuts, oast, grains, seeds, goji berries, mango yoghurt
Xacuti omelette $15.00
- Choose any 3 fillings with sourdough toast, (ham, chorizo, cheery tomato, feta, cheddar, spinach, mushrooms, onion, potato)
Balchao prawn bao, jackfruit pickled vegetable, xec xec sauce $12.90
-smoked salmon $17.50
Pulled pork and prawn vindaloo empanadas, nimbu sherbet chutney, kachumber salad $14.50
Corn halloumi falafel, chilli avocado mash, beetroot carpaccio, fig & feta borek $17.50