Right Cuisine in Auckland Menu

ROAST MEALS ROAST MEALS
  • Beef S $11.00 / M $14.00 / L $18.00
  • Pork S $11.00 / M $14.00 / L $18.00
  • Lamb S $11.00 / M $14.00 / L $18.00
  • Ham S $11.00 / M $14.00 / L $18.00
  • Chicken S $11.00 / M $14.00 / L $18.00
  • Vegetable S $7.00 / M $11.00 / L $15.00
  • Served with roast potatoes, pumpkin, kumara, peas, carrot & gravy
MAIN MAIN
  • Lamb shank $15.00
    • Served with traditional creamy mashed potatoes, peas, carrot & gravy
  • Sandwiches $6.00
    • Served with salad and your choice of meat
  • Rolls $8.00
    • Served with salad and your choice of meat
  • Southern fried chicken
  • -Drum sticks $2.50
  • -Thighs $3.50
  • -Nibble(6) $4.90
EXTRAS EXTRAS
  • Mashed potatoes and gravy $4.00
  • Roast potato, pumpkin, kumara (each) $0.70
  • Peas and carrot $4.00
CHOW MEIN, CHOP SUEY & FRIED RICE CHOW MEIN, CHOP SUEY & FRIED RICE
  • Vegetable $9.00
  • Pork $11.00
  • BBQ Pork $12.00
  • Beef $11.00
  • Chicken $11.00
  • Prawn $14.00
  • Combination meats $14.00
SWEET AND SOUR SWEET AND SOUR
  • Chicken $13.00
  • Pork $13.00
SOUP SOUP
  • Wonton $10.00
  • Chicken and sweet corn $9.00
THE CHEF'S SPECIALS THE CHEF'S SPECIALS
  • Yang chow fried rice $14.00
  • Singapore style fried vermicelli $14.00
  • Diced chicken with cashew nut $14.00
  • Beef with black bean sauce $14.00
  • Pork with satay sauce $14.00
  • Chicken with curry sauce on rice $14.00
  • Chicken or beef with rice noodles $14.00
DEEP FRIED DEEP FRIED
  • Chip $3.00
  • Fish $3.00
  • Hot dog $2.00
  • Spring roll $2.50
  • Wonton (6) $4.00
DESSERT DESSERT
  • Apple crumble and custard $4.00
  • Cheese cake $4.50

Nearby Sample Menus

  • (E) Vege Dumplings
    • Cabbages, mushrooms agaric, carrots, rice vermicelli
  • Pig Ear Slices with cucumber salad L $12.00 / S $9.00
  • Spicy Levels are optional for all dishes, please notify the waiter
  • (B) Pork and Cabbage Dumplings
  • Lamb Noodle Soup L $10.00 / S $8.00
  • Fried Dumplings L $15.00 / S $11.00
  • Cold/Hot Soy Milk $2.00
    • With sugar or without sugar
  • (C) Chicken and Cabbage Dumplings
  • T-4 Katsu Chicken with brown sauce & tartare sauce $6
  • M-3 Teriyaki Tofu (V) (Small/Large) $11/$13
  • S-1 Tofu Salad with sesame dressings (V) (Small/Large) $11/$13
  • Extra eggs $2
  • Bento Boxes
    • Unique homemade bento box, comes with rice, salad and side dishes
  • B-2 “Power Bento” 2 choices from our mains $18
  • No rice
  • C-5 Kara-age Fried Chicken $13
  • Breakfast Tacos (3 pieces) $15
    • Bacon, Scrambled Eggs, and Chorizo Sausage, topped with Sour Cream, Guacamole and Salsa and Jalapeno
  • Kids Mini Hotdog and Fries $10
    • with tomato sauce
  • Pulled Pork Sliders (3 pieces) $16.5
    • tender siow cooked and hand shredded pork on coleslaw in toasted slider buns
  • Chicken Tacos (3 pieces) $16.5
    • soft shell tacos with salad greens, cheese, sour cream, our house made salsa and beautifully marinated Chicken
  • Red Earth Beef, Bacon and Caramelized Onion $22
    • with salad greens, tomato, cheese and chipotle aioli
  • Cheeseboard $21.5
    • a selection of Blue Vein, Aged Cheddar and Brie, served with Fruits and a variety of crackers
  • With bloody Mary shots (4 oysters) $24.5
  • Quesadilla Chicken $15
    • , Roast Aubergine, Spring Onions and Cheese between toasted Tortilla bread
  • Rice Noodle with Beef and Soya Sauce $14.00
  • Can be cooked in Garlic, Oyster Sauce, Shrimp Paste or Bean Curd Sauce Extra Meat $4
  • Sweet & Sour Pork $17.00
  • Rice Noodle with Pork & Soya Sauce $14.00
  • Rice Noodle with Beef and Satay Sauce $14.50
  • Crispy Roast Pork $36.00
  • Pork Liver $9.50
  • Braised Pork with Taro Casserole $18.00
  • Bread and Olives $9.50
    • Chef’s choice of warm fresh bread accompanied by a selection of olives and a pot of balsamic vinegar and olive oil
  • Fresh Mussel Platter N/A
    • Fresh Half Shell Mussels, drizzled with a coconut and chilli sauce.
  • Seafood Paella $21.00
    • Served with mussels, prawns, squid, red onion, capsicum and parmesan, flavoured with chilli tomato and thyme
  • Redbull/Sugar Free Redbull $5.50
  • Espresso Small $3.50 Large $4.50
  • Scotch Fillet $34.00
    • 250g steak topped with a creamy mixed peppercorn sauce served with new potatoes and seasonal vegetables
  • Chicken Parcel $25.00
    • Chicken, bacon, mushroom, caramelised apple and capsicum wrapped in filo pastry and topped with creamy garlic sauce, served with a mixed salad
  • Bangers & Mash $21.00
    • Gourmet sausages accompanied by mashed potato topped with caramelised onion gravy and peas, served upon a cast iron hot plate
  • On seeded batard or GF) $10
    • ,
  • Fries $9
    • Plain or cajun spiced, garlic aioli
  • Or, creamy mushrooms, honey smoked bacon, smoked salmon, haloumi, free range eggs 2, kransky sausage $5
  • Back To Basics
  • Beef Pho (GF) $15
    • Vietnamese rice noodle soup, sliced beef scotch fillet, bean sprouts, fresh herbs, Chili
  • The Works $22
    • Eggs any style, honey smoked bacon, kransky sausage, roasted tomato, mushrooms, homemade hash brown, sourdough, tomato, relish, nam jim
  • Buckwheat Pancakes (GF)
  • Or, Smoked salmon, cream cheese, rocket, red onion, capers, nam jim $16
  • H2
    • (small) Combination Seafood & Meat steamboat(for 2 - 3 people).Choice of chicken soup or spicy soup & combination soup
  • D26
    • Red Beans with Coconut Cream
  • S5
    • Fish Balls Rice Noodles Soup
  • B19
    • Stir-Fried Beef with Black Peper Sauce on Rice
  • P13
    • Sausage on Rice
  • C6
    • Pan Fried Chicken with Lemon Grass
  • H4S
    • Additional orders (small)
  • B17
    • Barbequed Beef Skewer with Fine Vermicelli
  • -Smoked salmon $18.00
  • Corn fritters $15.50
  • Side salad / spinach $4.50
  • Savoury omelette $16.00
    • (GF available) With three fillings of your choice: Smoked salmon, bacon, ham, mushroom, spinach, tomato, onion, avocado, cheese; served with five grain toast
  • Fries / curly fries with aioli $6.50 / $8.50
  • Grilled mushroom $4.00
  • Baked beans $3.00
  • Potato hash cake with
    • Served with baby spinach, topped with poached eggs and hollandaise
  • Scrambled Egg on Toast $5.00
  • Quarter Box $7.90
    • 1 chips, 3 drums
  • Snack Box $5.50
    • 1 chips, 1 thigh
  • Lunch Box Deluxe $8.90
    • 1 chips, 2 thigh
  • Wedges, Bacon & Cheese $9.90
  • Dinner Box $9.90
    • 1 chips, 2 thigh, 1 drum or wings
  • -Combo $9.90
    • Burger, Soft Drink, Chips
  • Fish, Eggs, Chips n Salad $12.90
  • Samgyeobsal $45 / $60
    • Pork belly meat
  • Dwenjang Jjigae $14
    • Soybean paste soup and rice
  • Curry Pork Curtlet $16
  • Pork Curtlet $14
  • Yook Gejang or Dack Gejang $14
    • Spicy beef soup or chicken with vege and rice
  • -Add Cheese $16
  • Chik Mul NengMyeon $13
    • Cold water arrowroot noodles
  • Curry Rice $13
  • Cheese burger
  • Eggs on toast $7.50
  • Ham & tomato
  • With bacon $11.90
  • Bacon & egg
  • B.L.A.T $7.90
    • bacon, lettuce, avocado, tomato
  • Chicken & pineapple
  • w/ tomato, capers, salmon & cream cheese $12.90
  • Samsaek Sundae(Small/Medium/Large) $25/$35/$45
    • Assorted pork intestines with korean sausage
  • Glutinous Rice
  • Haejangguk $13.00
    • Abroth to chase hangover of clotted blood of cattle
  • Gukbab $10.00
    • Pork soup with rice
  • Topokki Sundae (Small/Medium/Large) $25/$35/$45
    • stir-fried pork intestines with rice cake
  • Sooyuk (Small/Medium/Large) $30/$45/$58
    • Sliced boiled pork head & pork belly
  • Abil
  • Modeum Sundae (Small/Medium/Large) $25/$35/$45
    • Assorted stir fried pork intestines with korean sausage
  • KABULI PALAU $12.00
    • Traditional Afghan dish consisting of steamed rice mixed with almonds, raisins, sliced carrots & chicken or lamb
  • VEGETARIAN $12.00
    • Capsicum, tomato, mushrooms, olives, onion & mozzarella
  • MAKE YOUR OWN PIZZA $14.00
    • Choose from mince, chicken, pepperoni or sausage + any 4 toppings: Capsicum, jalapeno, mushrooms, olives, onion, pineapple & tomato
  • AFGHANI NAAN $3.00
    • Traditional Afghan-style bread baked in our wood-fired oven
  • AFGHANI ROTE $6.00
    • Afghan sweet bread, great with tea or as a snack
  • PEPPERONI $12.00
    • Mozzarella cheese, onion & pepperoni
  • SPICY CHICKEN $14.00
    • Roast chicken, chilli flakes, jalapeno, mozzarella cheese, onion, topped with a swirl of sauce
  • BBQ CHICKEN $14.00
    • Roast chicken, capsicum, mozzarella cheese, mushrooms, onion, topped with a swirl of BBQ sauce
  • Roasted with tomatoes $.20
  • Bacon x 2 $4.20
  • Green salad with cow feta $7.00
  • Hash brown x 2 $4.90
  • -With bacon $19.50
  • Grilled halloumi $5.20
  • Ko samui salad $18.00
    • Tossed with lemongrass and sweet chilli beef
  • Mushroom bonanza (GF) $17.00
    • Creamy mixed mushrooms served with ciabatta and poached egg
  • Large fries $3.50
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Strawberry cheesecake $3.50
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
Right Cuisine

Right Cuisine

location

Address

5/543 Te Atatu Road, Te Atatu Peninsula, Auckland

phone

Phone

098348948

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food

features

Features

Quick Bites

Location
5/543 Te Atatu Road, Te Atatu Peninsula, Auckland
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