Right Cuisine in Auckland Menu

ROAST MEALS ROAST MEALS
  • Beef S $11.00 / M $14.00 / L $18.00
  • Pork S $11.00 / M $14.00 / L $18.00
  • Lamb S $11.00 / M $14.00 / L $18.00
  • Ham S $11.00 / M $14.00 / L $18.00
  • Chicken S $11.00 / M $14.00 / L $18.00
  • Vegetable S $7.00 / M $11.00 / L $15.00
  • Served with roast potatoes, pumpkin, kumara, peas, carrot & gravy
MAIN MAIN
  • Lamb shank $15.00
    • Served with traditional creamy mashed potatoes, peas, carrot & gravy
  • Sandwiches $6.00
    • Served with salad and your choice of meat
  • Rolls $8.00
    • Served with salad and your choice of meat
  • Southern fried chicken
  • -Drum sticks $2.50
  • -Thighs $3.50
  • -Nibble(6) $4.90
EXTRAS EXTRAS
  • Mashed potatoes and gravy $4.00
  • Roast potato, pumpkin, kumara (each) $0.70
  • Peas and carrot $4.00
CHOW MEIN, CHOP SUEY & FRIED RICE CHOW MEIN, CHOP SUEY & FRIED RICE
  • Vegetable $9.00
  • Pork $11.00
  • BBQ Pork $12.00
  • Beef $11.00
  • Chicken $11.00
  • Prawn $14.00
  • Combination meats $14.00
SWEET AND SOUR SWEET AND SOUR
  • Chicken $13.00
  • Pork $13.00
SOUP SOUP
  • Wonton $10.00
  • Chicken and sweet corn $9.00
THE CHEF'S SPECIALS THE CHEF'S SPECIALS
  • Yang chow fried rice $14.00
  • Singapore style fried vermicelli $14.00
  • Diced chicken with cashew nut $14.00
  • Beef with black bean sauce $14.00
  • Pork with satay sauce $14.00
  • Chicken with curry sauce on rice $14.00
  • Chicken or beef with rice noodles $14.00
DEEP FRIED DEEP FRIED
  • Chip $3.00
  • Fish $3.00
  • Hot dog $2.00
  • Spring roll $2.50
  • Wonton (6) $4.00
DESSERT DESSERT
  • Apple crumble and custard $4.00
  • Cheese cake $4.50

Nearby Sample Menus

  • RAW SUMMER $17.50
    • Rocket, Broccoli, Carrot, Radish, Bulgur Wheat, Kale., Lemon Dressing
  • Crispy Buttermilk Chicken $17.50
    • Hot Sauce, Celery + Blue Cheese
  • BUBBA GUMP SHRIMP $23.90
    • Bacon, Caramelised Onions, Sriracha BBQ Sauce
  • GOODY GOODY GUMDROPS $18.00
    • Napoleon Mandarin Liqueur, De Kuyper Blue Curacao, Mozart White Chocolate Liqueur, Milk, Cream
  • ADD $5.00
    • House Smoked Chicken
  • WAGYU SKIRT STEAK $23.50
    • Vine Tomato, Feta, Capsicum, Fried Shallots, Chimichurri, Beer Dressing
  • NEW YORK BAKED CHEESECAKE $13.50
    • Sugared Almonds, Berry Compote, Vanilla Mascarpone
  • SWEAT SHOP BEER BATTERED FISH + CHIPS $25.50
    • Crispy Battered Market Fish, Chips, Tartare, Side Salad
  • Fish $2.30
  • Seafood veges $14.00
  • Steak $4.80
  • Sweet corn $2.80
  • Steak pineapple & veges $12.50
  • Scallop $1.60
  • Fish $3.50
  • Pork pineapple & veges $12.50
  • 38 Salmon Sashimi $35.00
  • 4 Chicken Karage (6pc) $8.00
    • Deep fried chicken drizzled with strawberry sauce
  • 57 Scallop Teriyaki Combo $34.50
    • Sizzling scallop teriyaki with grilled mussels, roll sushi, seaweed
  • 53 Chicken Teriyaki Combo $29.00
    • Sizzling chicken teriyaki with grilled mussels, roll sushi, seaweed
  • 65 Hayami Salmon Set $61.00
  • 34 Salmon or Tuna Nigiri (8 pcs) $23.00
  • 2 Salmon Roll Sushi $12.00
    • Fresh Salmon, avocado 8pcs
  • Select one drink
    • Sake (small bottle); Wine (one glass); Beer (one bottle)
  • CHICKEN BURGER $18.50
    • Moroccan seasoned chicken tenderloins with bacon. cheese. chive mayonnaise. lettuce and tomato accompanied with our hand cut chips.
  • BEEF BURGER $18.50
    • Handmade plum and coriander beef patty with bacon. cheese. lettuce and tomato.with sweet and tangy caramelised onions.Served with our hand cut chips. >>
  • CHEF'S PIE OF THE WEEK $18.50
    • Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
  • BEEF STEW $14.00
    • Hearty beef and ale stew served with thick cut bread
  • CLUB SANDWICH $15.00
    • Boiled egg. chicken. bacon. lettuce, tomato, chive mayonnaise and black olives
  • SAUSAGE AND MASH $16.00
    • Served with garden peas and onion gravy.
  • WEDGES $6.00
    • Seasoned wedges served with sour cream.
  • PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
    • Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
  • Roast Chicken $20.00
  • Yum Soup $1.50
  • Chinese Tea bag(buy 5 get 1 free) $1.00
  • Charcoal Roast Duck half $21.00
  • BBQ pork on chicken rice med/large $10.00/$15.00
  • 1/4 Roast duck on chicken rice $12.00
  • Pancake 10 pieces $3.00
  • 2 Combination on Chicken Rice med/large $10.00/$15.00
  • Sweet Naan $4.50
    • Stuffed with dried fruits & nuts
  • Chicken Chowmein $13.99
  • Non-Veg Biryani $14.99
    • Rice cooked either with chicken, lamb or beef & gravy
  • Chicken Saag (Mild) $14.99
    • Boneless chicken, pieces cooked in fine spinach puree, lightly spiced
  • Prawn Biryani $16.99
    • Rice & prawns cooked together with herbs and gravy
  • Jeera Rice $6.00
    • rice cooked with cumin seed
  • Tandoori Chicken H$12.00/F$18.00
    • a tender chicken marinated in spices & yoghurt served with mint sauce
  • Chicken punjab $14.99
    • Delicious Chicken curry cooked with onion, ginger, garlic, tomatoes and special slices in punjabi style
  • 8 Dumpling Noodle Soup $10.90
  • 19 Beef Dry Fried Rice Noodle $12.90
  • 1 Wonton Soup $9.90
  • 10 Beef Congee $8.50
  • 17 Nasi Goreng $12.90
  • 18 Vegetable Fried Rice $12.90
  • 13 Seafood Congee $10.90
  • 7 Dumpling Soup $10.90
  • The Gourmet Hotcakes $16.50
    • Served with seasonal fruit, maple syrup, boysenberries & whipped cream
  • The Mini WafflesTwo crispy waffles topped with a selection of fresh fruit and served with maple syrup $9.00
  • The Steak, Bacon and Mushroom $14.00
    • Served on a flat sesame gourmet bun with cheese, stacked with lettuce, red onion and tomato. Served with BBQ sauce
  • The Hawaii RG $14.50 LG $16.50
    • Five OHam & pineapple
  • The Satay Chicken $14.00
    • Served on a flat sesame gourmet bun stacked with fresh seasonal lettuce, tomato, red onion and a white aioli
  • Burger and Spicy Wedges or Fries $16.50
  • The Smoked Salmon Bagel $15.50
    • Toasted bagel with cream cheese & smoked salmon
  • The Bacon & Brie Bagel $13.50
    • Toasted New York bagel with bacon, brie, red onion & spinach pesto
  • Chilli Coriander Prawns $19
    • seared, with Green Leaf Salad
  • Salmon Fish Cakes $15
    • served with Green Salad, Lemon and Seacow Tartare Sauce
  • Garlic Bread $5
  • Kokoda $15
    • with Garlic Bread
  • "Atomic” Coffee from $4
  • Tomato and Basil $8
    • with Olive Oil and Red Wine Vinegar
  • Coleslaw $6
    • with Mayonnaise >>
  • Battered (Snapper/Blue Cod) and Chips $19.50
    • served with Lemon and Seacow Tartare Sauce
  • Pancakes $9.90
    • Bacon,seasonal fruit and maple syrup or whipped crem
  • Mince on toast $9.90
    • Egg poached or fried
  • Bacon, hash brown, sausage, mushroom, avo, spinach, gluten free toast $2.00
  • Beef burgers $9.90
    • Homemade beef pattie, cheese
  • -extra for additional $1.00
  • -smoked salmon and avo $12.90
  • Egg, cheese, tomato $1.00
  • Toasted sandwinches $4.50
    • 2 fillings ham, cheese, tomato, onion, pineapple, egg
  • Mango Parfait $11.9
    • with coconut ginger sorbet & seasonal fruit medley
  • Wild Roasted Mushroom Tagliatelle $22.5
    • with eggplant, butternut, artichoke, parmesan & red pesto cream sauce. Add free range chicken $6.00
  • Free Range Chicken Burger $21.9
    • with lettuce, Swiss cheese, pineapple mango chilli, green harissa aioli & fries. Add GF bun $3.00
  • Mediterranean (10" / 15") $21.9 / $29.9
    • champagne ham, roasted wild mushrooms, artichokes, black olives, fior di latte & fresh basil
  • Toasted Flat Bread $9.5
    • with roasted garlic, feta walnut dip & za’atar
  • Angus Beef Burger $21.9
    • with lettuce, chilli mustard corn relish, Swiss cheese, pickles, chipotle aioli & fries. Add bacon & egg $5.00. Add GF bun $3.00
  • Monteith's Beer Battered Market Fish $24.9
    • with chunky fries, salad & tartare sauce
  • Sticky Parmesan House Cut Chips $6.5
  • Potato and & Gravy $5.00/$7.00/$9.50
    • small/medium/large
  • Beef $10.50/$13.50/$17.50
    • small/medium/large
  • Lamb $11.50/$14.50/$18.50
    • small/medium/large
  • Sauce
    • mint, apple, horse, radish, BBQ, mayonnaise, sweet, chilli
  • Bolognese can be served with spaghetti or vegetables
  • Roast Rolls $6.90/$7.90
    • /Lamb
  • Bolognese $10.50/$13.50/$17.50
    • small/medium/large
  • Chicken $10.50/$13.50/$17.50
    • small/medium/large
  • Scones $ 3.00
  • Sausage Rolls $ 4.50
  • GF=Gluten free
  • -Chicken, spinach & spices
  • -Cheese
  • -Roast veggie frittata (GF,V)
  • -Chicken & bacon
  • -Date & orange
  • Chicken Katsu Don $13.00
  • Cocktail size rolls 60 / $65.00
  • Seafood Udon $12.00
  • Party Platter (Small, Large, Cocktail)
  • Teriyaki Tofu Don $12.00
  • Cheese Ramen $12.00
  • Vege Ramen $12.00
  • Chicken Katsu $12.00
  • SPICY CHICKPEA BITE: garlic aioli, red pepper salsa, fresh herbs $12.00
  • Spiced fish tacos: with chips or salad $16.00
  • Kumara $5.00/$7.00
  • Today's fish $5.50
  • Mussel fritter $5.50
  • Battered saveloy & chips $7.50
  • Snapper $8.00
  • Fried mussels (3) $4.00
Right Cuisine

Right Cuisine

location

Address

5/543 Te Atatu Road, Te Atatu Peninsula, Auckland

phone

Phone

098348948

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food

features

Features

Quick Bites

Location
5/543 Te Atatu Road, Te Atatu Peninsula, Auckland
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