Rimu Wine Bar in Tasman Menu

WOOD - FIRED PIZZAS (gluten-free available) WOOD - FIRED PIZZAS (gluten-free available)
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
  • Uncle Tai’s Pepperoni $20.00
    • Pepperoni and mozzarella
WOOD - FIRED PLATTERS WOOD - FIRED PLATTERS
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
WOOD - FIRED SNACKS WOOD - FIRED SNACKS
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
  • Prosciutto $9.00
    • sliced Italian ham
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack

Nearby Sample Menus

  • SORBETS $9.00
    • Trio of locally made sorbets and gelatos topped with freeze dried raspberries - ask your server about today's flavours.
  • $22.00 (12 Wings)
  • ADD RUSTIC FRIES TO ANY FOR $5.00
  • AVAILABLE UNTIL 12 NOON DAILY
  • BEEF TACO $13.00
    • Barrel smoked and chargrilled beef cheese with shaved iceberg lettuce, red onion, cheese, avocado, sour cream and roasted tomatillo salsa in a soft corn tortilla
  • CHARGRILLED CHICKEN ENCHILADA $25.00
    • Pulled chargrilled chicken with fresh tomato, red onion, capsicum, coriander, sour cream, cheese, cumin and chilli. Served with roasted tomatillo salsa, guacamole and smoked chipotle sour cream.
  • SMOKING BARREL BBQ PORK RIBS
    • Barrel Smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce. Served with rustic fries, slaw and secret BBQ sauce.
  • MINI PIZZA $9.00
    • Kids pizza topped with shaved ham, fresh pineapple and cheese on a corn tortilla.
  • Sourdough Ciabatta N/A
  • Kids Egg on Toast $9.00
    • Poached egg on toast.
  • Bacon $4.50
  • Mini Kahuna $15.00
    • Crispy bacon, sausage, hashcake and poached egg with toast & tomato sauce.
  • Soup of the Day $10.00
    • Check with our friendly wait staff for the latest tasty soup flavour.
  • Vegetarian Nachos $17.00
    • Delicious TOAD made nacho bean mix served on crispy corn chips with sour cream, guacamole and tomato salsa.
  • Sausage $4.00
  • Open Chicken Sandwich $21.00
    • Lemon thyme crumbed free range chicken on ciabatta with capers, Dijon mayo and crisp green salad.
  • Beer Battered Gurnard Fillets $25.90
    • Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
  • Ice-Cream Sundae $12
    • Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
  • Mud Cake $12
    • Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
  • Vege Burger $19.90
    • Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Beef Burger $19.90
    • Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Fettuccine Alfredo $24.90
    • Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
  • Lamb Shanks - Double option $29.90
    • Two slowly braised lamb shanks served on mash with onion gravy.
  • Crispy Salt and Pepper Squid $15.90
    • Served with lemon and wasabi lime mayo.
  • TEXAS BURGER $7.80
  • 4 FISH BITES, 1/2 CHIPS or
  • HAM & EGG SANDWICH $2.00
  • SQUID RINGS $1.00
  • POTATO FLIPS $0.80 ea
  • REAL PAUA PATTIE $7.20
  • SHOESTRING CHIPS
  • - Per 1/2 Scoop $2.60
  • Curly potato fries $8.00
    • Served with aioli
  • Hawaiian $18.50
    • Ham off the bone, pineapple, onion jam
  • Gluten free options available on request.
  • Creamy seafood chowder $18.50
    • With garlic, herbs and baguette bread
  • Lamb burger $16.50
    • BBQ masala lamb pattie, onion jam, beetroot slice, salad, yoghurt mint sauce
  • Kids ice cream sundae $6.00
    • Chocolate, caramel or red fruits coulis
  • Meat lovers $20.50
    • Marinated pork, chorizo, streaky bacon, onion jam, BBQ sauce
  • Junior beef burger $12.00
  • - Chicken/Beef/Tofu/BBQ Pork $10.00
  • L18. Popular Satay Sauce
    • Stir fried vegetables with our popular satay sauce, your choice of:
  • L19. Healthy Ginger
    • Fresh ginger seared in hot oil, stir-fried with vegetables, your choice of:
  • - Chicken/Beef/Tofu $9.00
  • L59. Satay Noodles
    • Stir fried egg noodles with homemade satay sauce, fresh vegetables and your choice of:
  • - Chicken/Beef/Tofu/BBQ Pork $9.00
  • - Prawns/Mixed Seafood $12.50
  • L47. Beef Mussamun $10.50
    • Tender beef slowly cooked in creamy coconut red curry with onions, carrot and potatoes.
  • Mushroom, Blue Cheese, Onion & Rosemary $23
  • Pepperoni $23
  • Fries & Aioli $7
    • Add cheese & bacon $3
  • Pork Schnitzel $19
    • With potato salad, sauerkraut, and cress
  • Empanada $19
    • Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
  • Edamame $7
    • Steamed soy beans
  • Chicken Wings $9
    • With chilli butter and ranch dressing
  • Salt and pepper squid $9
    • With nuoc nam
  • Garden salad with candied walnuts and mint dressing (GF) $7.00
  • Fries with citrus aioli (GF) $8.00
  • Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
  • Fresh ciabatta with flavoured butter $7.50
  • Vanilla bean brulee with white chocolate and berry coulis $14.00
  • Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
  • Lemon posset with cassis sorbet and ginger snap $14.00
  • Cider tempura battered gurnard with fries, tartare and slaw $25.00
  • Check out our lunch N/A
    • specials board for more options.
  • Hollandaise $3
  • Pancakes $16
    • Banana and maple syrup with Berries or bacon
  • Hearty Warm Winter Porridge $12
    • Dried fruits or blueberry and banana with milk or soy
  • Eggs Anatoki $22
    • Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
  • Bacon $4
  • Gardeners $18
    • Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
  • Salmon $6
  • Salmon, cream cheese $16.00
  • SUMMER FRITTERS $13.00
    • Pea, feta, mint, citrus dipping sauce GF
  • BOWL OF CHIPS $7.00
    • Aioli or tomato sauce
  • SUMMER FRITTERS $13.00
    • Pea, feta, mint, citrus dipping sauce GF
  • BAGELS $9.00
    • Peanut butter/honey/local jam, cream cheese
  • Chocolate & coffee truffle
  • MACARONI CHEESE
    • Macaroni, cheddar, parmesan
  • BEEF BURGER $19.00
    • Caramelised onion, beetroot, tomato, lettuce, aioli, chips
  • Flatbread N/A
  • Tuna N/A
  • Aioli N/A
  • Oven Roasted Chicken N/A
  • Wheat N/A
  • Oat & Raisin N/A
  • Veggie Delite N/A
  • Chicken Classic N/A
  • -Or 1 cake $13.00
  • Kid's platter $9.00
    • A selection of finger Food
  • Mixed salad $10.50
    • with aioli
  • Tahr salad $18.00
  • Dry cured bacon open sandwich $21.00
  • Smoked chicken open sandwich $21.00
  • Anatoki smoked salmon open sandwich $21.00
  • Steak salad $18.00
  • Kids box w/ chips $5.00
  • 2 fish bites n/a
  • Mini spring rolls $0.60
  • Hotdog $3.80
  • Chicken nuggets $0.60
  • Squid rings $0.60
  • Mussels $0.60
  • Half scoop chips $3.00
  • Breads and Dips $14
    • Chef’s selection of three dips
  • Beetroot and Herb Yoghurt Mozzarella $20
    • A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
  • Vegetarian Risotto $24
    • Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
  • Bread & butter $4
  • Ham and Cheese Toastie $15
    • On home baked bread, with tomato and pesto
  • Soup of the day $12
    • with home baked bread
  • Fish of the day $30
    • Served with potato rosti and seasonal vegetables beurre blanc sauce
  • Side salad $7
  • 3 patties $29.50
  • House Vinaigrette $7.00
  • Raspberry & White Chocolate Cheesecake N/A
  • Seasonal Vegetables $7.00
  • Salad $3.00
  • Chef's Choice $22.00
    • Ask for today's delight!
  • Quarto Formaggio $22.00
    • Four cheeses, tomato sauce, oregano
  • Prosciutto e Fungi $22.00
    • Parma ham, artichoke, wild mushroom, portabella mushroom, tomato sauce and parmesan
Rimu Wine Bar

Rimu Wine Bar

location

Address

6 Aranui Road, Best Island, Mapua, Tasman, 7005, New Zealand

phone

Phone

035402580

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Mediterranean , New Zealand , Pizza , Wine Bar , Wineries

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Wine ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
6 Aranui Road, Best Island, Mapua, Tasman, 7005, New Zealand