Rimu Wine Bar in Tasman Menu

WOOD - FIRED PIZZAS (gluten-free available) WOOD - FIRED PIZZAS (gluten-free available)
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
  • Uncle Tai’s Pepperoni $20.00
    • Pepperoni and mozzarella
WOOD - FIRED PLATTERS WOOD - FIRED PLATTERS
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
WOOD - FIRED SNACKS WOOD - FIRED SNACKS
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
  • Prosciutto $9.00
    • sliced Italian ham
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack

Nearby Sample Menus

The Smoking Barrel (sample menu)
  • COBS (3) $8.00
    • Chargrilled summer sweet corn on the cob with smoked chipotle and lime butter
  • 'NAUGHTY' SNICKERS $14.00
    • Baked dark chocolate ganache on homemade vanilla shortbread topped with Pic's crunchy peanut butter and drizzled with Jim Beam bourbon caramel sauce.
  • COBS (3) $8.00
    • Chargrilled sweetcorn with smoked chipotle and lime butter
  • CURLY FRIES $5.00
    • Crispy spiral fries with tomato sauce.
  • SUMMER SALAD $16.00
    • Fresh local apple and Windsor blue cheese with candied walnuts and wild rocket tossed in our lemon, honey, thyme dressing
  • SMOKING BARREL BBQ PORK SPARE RIBS $19.00
    • Barrel smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce
  • PORTOBELLO BAGEL $16.00
    • Toasted house-baked bagel with Barrel Smoked portobello mushrooms, avocado., cream cheese, wild rocket, house-made pesto and crispy shallots
  • 500G FLINTSTONE T-BONE STEAK $36.00
    • Barrel Smoked and flame-grilled to your requirements. Served with rustic fries, slaw and secret BBQ sauce.
Richmond Takeaways (sample menu)
  • Fish Pack $10.90
    • 2 fish, 1 S.C chips, 1 sauce
  • Plain Burger $4.90
  • Hawaiian Burger $7.10
  • Blue Nose $5.40
  • Wonton $0.90
  • All Burgers contain Lettuce, Tomato, Onion and Sauce N/A
  • Scallop $1.80
  • 1/2 Kumara $3.70
Armadillo's (sample menu)
  • Cheesecake of the Day $12
    • Your wait staff will advise you on today’s special.
  • Hollandaise Pan Fried Fish $28.90
    • Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
  • Citrus Tart $12
    • Served with berry compote, vanilla ice-cream and cream .
  • Sweet & Sour Chicken Strips $15.90
    • Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
  • Chicken Schnitzel $19.90
    • A succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries.
  • Vege Burger $19.90
    • Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Lamb Shank - Single option $24.90
    • Slowly braised lamb shank served on mash with onion gravy.
  • Crumbed Camembert $15.90
    • Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
KT's Takeaways Motueka (sample menu)
  • MINCE & CHEESE PIES $3.80
  • PLAIN BURGER $4.90
  • BACON PATTIES $3.00
  • SAVOURIES (Mince or Mushroom) $3.00
  • SHOESTRING CHIPS
  • - Per 1/2 Scoop $2.60
  • - Per Scoop $3.40
  • EXTRA MEAT & MUSHROOM $2.00
Wheelhouse Takeaways (sample menu)
  • 1/2 Wedges seasoned $3.00
  • Kumara $5.00
  • 1 Scoop normal or shoestring $3.50
  • O Jing Uh Bo Kum $13.00
    • spiced stir fried squid & veggies on rice
  • Dumpling Steamed or fried 12 eac $10.00
  • Bi Bim Bop $12.00
    • beef & veggies with red chili paste on rice
  • Deep Fried Cream Donut $3.00
  • Chicken Burger $6.90
Sprig & Fern (sample menu)
  • -Half serve $5.00
  • Cheese rolls $2.00
  • All our pizza base are handmade
  • Kids ice cream sundae $6.00
    • Chocolate, caramel or red fruits coulis
  • Vegetarian $19.50
    • Roasted pumpkin, smoked feta, bell pepper, olive, onion jam, pesto
  • Meat lovers $20.50
    • Marinated pork, chorizo, streaky bacon, onion jam, BBQ sauce
  • -With half serve of crispy potato $21.50
  • GF brownie $6.50
    • With nuts, chantilly cream and chocolate wafer
Moutere Inn (sample menu)
  • Mushroom, Blue Cheese, Onion & Rosemary $23
  • Charcuterie $19
    • Pate and /or cured meats, dip, olives, cheese and toast
  • Salt and pepper squid $9
    • With nuoc nam
  • Wedges with Sour Cream $9.50
    • Add cheese & bacon $3
  • Pork Schnitzel $19
    • With potato salad, sauerkraut, and cress
  • Pork Sausage, Roast Capsicum & Olives $23
  • Fries & Aioli $7
    • Add cheese & bacon $3
  • Goats cheese soufflé $23
    • With an asparagus, walnut salad, and pickled shallots
The Wooden Spoon Cafe (sample menu)
  • Citrus Tart $9.50
    • served with ice cream
  • Bowl of Fries $7.50
    • served with tomato sauce and house aioli
  • Fish and Chips $12.00
    • crumbed gurnard bites and fries
  • Beef Lasagne $18.50
    • layers of delicious bechamel and hearty mince served with a crisp garden salad
  • Double Chocolate Brownie $9.50
    • served warm with berry compote GF
  • Banoffee Pie $9.50
    • malt base filled with banana and homemade caramel topped with whipped cream
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
  • Moroccan Chicken Soup $18.00
    • accompanied with a focaccia wedges and whipped butter
Richmond Roast House & Cafe (sample menu)
  • Southern Fried Chicken Meal
  • - Large $19.00
  • Lamb Shanks
  • Southern Fried Chicken $4.00
    • Chicken only
  • Pork Strips Meal
  • -Small $13.00
  • -Large $14.50
  • Extra Gravy
The Apple Shed (sample menu)
  • Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
  • Garlic and herb buttered hot ciabatta $7.00
  • Creamy seafood chowder with grilled ciabatta $19.00
  • Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
  • Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
  • Garden salad with candied walnuts and mint dressing (GF) $7.00
  • Fries with citrus aioli (GF) $8.00
  • The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
Naked Possum Cafe (sample menu)
  • Homemade veggie lasagne $16.00
    • Served with garnish
  • Anatoki smoked salmon salad $18.00
  • Extra's Cheese $ 2.00 - Bacon $ 5.00
  • Smoked chicken open sandwich $21.00
  • Mixed salad $10.50
    • with aioli
  • Kid's platter $9.00
    • A selection of finger Food
  • Homemade wild game pie meal
  • Anatoki smoked salmon open sandwich $21.00
Muses Cafe (sample menu)
  • 2 fish bites n/a
  • Pineapple ring $2.50
  • Sausage $3.50
  • Fish $3.80
  • 2 mini hotdogs n/a
  • Squid rings $0.60
  • Mini spring rolls $0.60
  • Scoop of chips $3.80
Petite Fleur at Seifried Estate (sample menu)
  • Cheese Platter $28.50
    • Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
  • Dessert Platter $14.50
    • A combination of the above - serves 1
  • Chicken Bites & Fries $12.50
  • Asian Beef Salad $23.50
    • With mixed salad leaves and crispy noodles
  • Fish and Chips $26.50
    • Lightly beer battered “Kiwi style”
  • Red Wine Chocolate Mousse $13.50
    • With berry coulis
  • Cheese Platter $28.50
    • A combination of 4 cheeses with bread & homemade dips
  • Chick Pea Curry $21.50
    • Served with cumin infused rice
Clinker Cafe (sample menu)
  • Potatoes croquets (4) $6
  • Four Season’s Pizza $22
    • Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
  • Vosgienne Chicken Salad $24
    • A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
  • Soup of the day $12
    • with home baked bread
  • Chips $8
  • Side vegetables $7
  • Cheese Board $22
    • Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
  • Breads and Dips $14
    • Chef’s selection of three dips
The Cellar Door Restaurant & Cafe (sample menu)
  • Garlic flat bread $12.00
  • House made fettuccine, baby spinach, smoked mushroom, toasted pumpkin seeds, garlic, onion, olive oil $17.50
  • Pure NZ Ice Cream Trio N/A
    • 3 of our currant favourites
  • Wild venison, carpaccio, rocket, parmesan, olive oil & herbs $15.00
  • Garlic & Rosemary Flat Bread $12.00
    • Fresh garlic rub, fresh rosemary, sea salt
  • Prawns $5.00
  • 6 Pork dumplings, soy, chilli, lemon $15.00
  • Chicken Thigh $5.00
Rimu Wine Bar

Rimu Wine Bar

location

Address

6 Aranui Road, Best Island, Mapua, Tasman, 7005, New Zealand

phone

Phone

035402580

email

Email

info@rimugrove.co.nz

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Mediterranean , New Zealand , Pizza , Wine Bar , Wineries

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Wine ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
6 Aranui Road, Best Island, Mapua, Tasman, 7005, New Zealand
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