Address
6 Aranui Road, Best Island, Mapua, Tasman, 7005, New Zealand
Rimu Wine Bar in Tasman Menu
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WOOD - FIRED PIZZAS (gluten-free available)-
Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
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Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
- Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
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Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
WOOD - FIRED PLATTERS-
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
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Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
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Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
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Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
WOOD - FIRED SNACKS-
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
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Prosciutto $9.00
- sliced Italian ham
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Dolmades $5.00
- Greek stuffed vine leaves
- Nuts: - Small or Large Bowl $3.00 / $6.00
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Proper Crisps $3.50 /$8.00
- Small or Large pack
Nearby Sample Menus
- Homemade Gluten Free Bread $2.00 extra
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Kids Nachos $10.00
- A smaller sizes nachos, vegetarian bean mix served with cheesy corn chips, sour cream & guacamole
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Pasta $12.00
- Papadelle pasta with a meaty tomato sauce and with parmesan cheese
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King Kahuna $21.00
- Crispy bacon, gourmet sausage, poached eggs, grilled mushrooms and tomatoes, housemade potato hashcake, toast and TOAD relish.
- Seedeo Harvest Leaf N/A
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Kids Platter $10.50
- Lightly toasted ham & cheese pity toasty, delicious pieces of fresh fruit, nut mix, locally made crisps & a choc TOAD
- Avocado $4.50
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Crispy Potato Hashcake $22.50
- Housemade crispy potato hashcake with your choice of smoked salmon and spinach or crispy bacon and spinach, poached eggs and hollandaise sauce.
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Beer Battered Gurnard Fillets $25.90
- Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
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Chicken Burger $19.90
- Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
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Citrus Tart $12
- Served with berry compote, vanilla ice-cream and cream .
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Crispy Salt and Pepper Squid $15.90
- Served with lemon and wasabi lime mayo.
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Fettuccine Alfredo $24.90
- Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
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Armadillos Signature BBQ Ribs $26.90
- Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
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Cheesecake of the Day $12
- Your wait staff will advise you on today’s special.
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Shrimp Cocktail $15.90
- Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
- PLAIN BURGER $4.90
- 4 CHICKEN NUGGETS, 1/2 CHIPS
- KIDDI BURGER $3.80
- GF HOTDOGS $3.80
- BBQ CHICKEN & BACON $8.20
- All 3 Deals Include
- QUICHE $4.30
- STEAK & Onion, Mushroom or Cheese $4.00
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L59. Satay Noodles
- Stir fried egg noodles with homemade satay sauce, fresh vegetables and your choice of:
- - Prawns/Mixed Seafood $12.00
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L18. Popular Satay Sauce
- Stir fried vegetables with our popular satay sauce, your choice of:
- L73. Fried rice with Cashew nuts, vegetables and egg $9.00
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12. Thai Beef Soup $9.00
- A light, clear soup of tender beef and bean sprouts finished with a sprinkling of fried garlic.
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L20. Crispy Chicken With Sweet Soya Sauce $10.00
- Chicken in batter deep fried, topped with sweet soya sauce and serve with vegetables
- - Prawns/Mixed Seafood $12.50
- - Prawns/Mixed Seafood $12.50
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Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
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Chicken Wings $9
- With chilli butter and ranch dressing
- Mushroom, Blue Cheese, Onion & Rosemary $23
- All pizza bases are made here at the Inn
- (gluten free base add $2)
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Edamame $7
- Steamed soy beans
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Wedges with Sour Cream $9.50
- Add cheese & bacon $3
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Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
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Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
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Citrus Tart $9.50
- served with ice cream
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Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
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Bowl of Fries $7.50
- served with tomato sauce and aioli
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Fish and Chips $12.00
- crumbed gurnard bites and fries
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Bowl of Fries $7.50
- served with tomato sauce and house aioli
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Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
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Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
- - Large $19.00
- Lamb
- -Medium $3.00
- Cheese Cakes, Carrot Cake, Apple and Rhubarb Crumble, Ginger Slice, Custard, Sticky Date, Sponge Pudding and custard with fruit
- - Large $19.00
- Pork Strips Meal
- -Large $5.00
- -Either buy on their own, as a combo, or a meal. Hickory BBQ sauce available to add a delicious taste or gravy as well.
- Dried scallop & mushroom with two kinds of vermicelli $7.95
- House special fried rice $7.95
- Dried scallop & egg white fried rice $7.95
- Fried rice noodle with prawn & scrambled egg $7.95
- Fried rice noodle with beef & scrambled egg $7.95
- Szechuan style eggplant on E - Fu noodle $7.95
- Beef fried rice $7.95
- Stir fried rice noodle/chow mein in soy sauce $7.95
- Mushroom $3
- Toast $3.5
-
Portobello Mushrooms $14
- On toast with pesto and parmesan
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Eggs Anatoki $22
- Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
- Hash browns $3
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Eggs Benedict $18
- Poached eggs on toast with traditional hollandaise and bacon
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Pancakes $16
- Banana and maple syrup with Berries or bacon
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Check out our lunch N/A
- specials board for more options.
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GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
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SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
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MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
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B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
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GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
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BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
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BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
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SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
- Onion N/A
- Roast Beef N/A
- Double Choc Chip N/A
- Natural Swiss N/A
- Chicken & Bacon Ranch Melt N/A
- M&M N/A
- Hot Chilli N/A
- Honey Oat N/A
- Steak open sandwich $21.00
- Tahr salad $18.00
- Smoked chicken salad $18.00
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Vegetable brunch cakes
- Served with mixed salad and mango chutney
- Venison salad $18.00
- Chocolate mud cake $10.00
- -Or 1 cake $13.00
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Seasoned wedges
- Served with chilli and sour cream
- Kids box w/ chips $5.00
- Crabsticks $2.50
- Sausage $3.50
- Mini spring rolls $0.60
- 2 mini hotdogs n/a
- 2 fish bites n/a
- 2 nuggets n/a
- Chicken nuggets $0.60
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Breads and Dips $14
- Chef’s selection of three dips
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Potato Rosti & Focaccia Open Sandwich $15
- Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
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Pizza Margarita $18
- Favourite Italian pizza with tomato and oregano
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Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
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Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
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300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
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Soup of the day $12
- with home baked bread
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Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
- Tamarind duck, cold smoked, salad greens N/A
- Bacon $5.00
- Roasted olives, paprika, garlic, herbs $8.00
- Salad $3.00
- House Smoked Salmon $5.00
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Chef's Choice $22.00
- Ask for today's delight!
- Seasonal Vegetables $7.00
- Nelson Pear & toasted walnut salad, rocket, herbs & blue cheese $17.50
Rimu Wine Bar
Phone
035402580
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Gluten Free , Mediterranean , New Zealand , Pizza , Wine Bar , Wineries
Features
Mastercard , Visa , Wheelchair accessible , Waitstaff , Takeout , Wine and Beer , Cash , Seating , Street Parking , Free Off-Street Parking , Wine , Serves Alcohol , Outdoor Seating , Full Bar
6 Aranui Road, Best Island, Mapua, Tasman, 7005, New Zealand
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