Rimu Wine Bar in Tasman Menu

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Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella

Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip

Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
Prosciutto $9.00
- sliced Italian ham
Dolmades $5.00
- Greek stuffed vine leaves
Nuts: - Small or Large Bowl $3.00 / $6.00
Proper Crisps $3.50 /$8.00
- Small or Large pack

Nearby Sample Menus

COBS (3) $8.00
- Chargrilled sweetcorn with smoked chipotle and lime butter
LOADED FRIES $12.00
- Rustic fries topped with crispy bacon, grilled cheese and secret BBQ sauce
GINGERBREAD $17.50
- Warm sticky gingerbread with fresh local strawberries, roasted pecans, creme fraiche and Pure Canadian maple syrup.
CHUNKY FRIES $8.00
- Rustic fries served with Barrel Smoked Jalapeno and lime aioli
AFFOGATO $12.00
- Double shot of Pomeroy's espresso coffee served with organic vanilla bean ice cream, homemade shortbread and roasted almonds.
SLAW $6.00
- Apple, fennel and mint slaw with coriander and lemon
RAROTONGAN STYLE CEVICHE $16.00
- Ceviche of today's market catch, marinated in fresh lime and coconut with avocado, cherry tomatoes, red onion and coriander topped with tortilla hay and chives
$12.00 (6 Wings)

Armadillos Signature BBQ Ribs $26.90
- Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
Chicken Schnitzel $19.90
- A succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries.
Prime Ribeye Steak $25.90
- 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
Mud Cake $12
- Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
Cheesecake of the Day $12
- Your wait staff will advise you on today’s special.
Zucchini Fritters $14.90
- Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
Lamb Shanks - Double option $29.90
- Two slowly braised lamb shanks served on mash with onion gravy.
Beer Battered Gurnard Fillets $25.90
- Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.

Tuk Bok Ki $13.00
- spicy rice cake & Fishcake with veges
Deep Fried Icecream $3.50
Plain Burger $5.00
Kimchi Fried Rice $12.00
- fried rice with Kimchi & Bacon & Veges
Dimpling steamed or fried 6 eac $6.00
Spring Roll $3.00
Blue Cod $6.50
Deep Fried Chocolate Bar $3.00

Salt and pepper squid $9
- With nuoc nam
Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
Pork Sausage, Roast Capsicum & Olives $23
Edamame $7
- Steamed soy beans
Wedges with Sour Cream $9.50
- Add cheese & bacon $3
Mushroom, Blue Cheese, Onion & Rosemary $23
Beer Battered Fish & Chips $23
- With seasonal salad
Pepperoni $23

-Either buy on their own, as a combo, or a meal. Hickory BBQ sauce available to add a delicious taste or gravy as well.
Price: S=small M=medium L=large
-Large $14.50
Vegetarian-peas,carrots,parsnip,pumpkin,kumara,potatoes , gravy optional
-Medium $17.80
- Large $19.00
-Small $11.00
Beef

Beef Burger $21
- house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
Bread and Dips $14
- lovely selection of bread and dips
Trio Omelette $19
- served w. house smoked salmon & cream cheese
Pasta of the Day N/A
- ask our friendly staff
Full Belly Breakfast $22
- bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
Bagel $6
- w. cream cheese
Goat Cheese & Green Bean Salad $22
- served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
Deep Fried Ice Cream $14
- deep fried ice cream served with whipped cream and berry compote

BIG $23.00
- BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
BREAKFAST STACK $17.00
- 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
Feeding kids food is hard sometimes!! So if nothing on our menu suits your child's needs then please let us know how we can help.
TOASTED SANDWICH $5.00
- 3 toppings of your choice. Ham, Chicken, Cheese, Pineapple, Tomato, Olives, Onion.
MEXICAN TORTILLAS $12.50
- Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.
AROMATIC RICE G/F D/F $14.50
- Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
Large $9.99
EGGS BENEDICT $18.00
- Free Range Eggs with spinach served on an English muffin.

Cheese Omelette $14
- with toast or a simple salad.
Toast $3.5
Check out our lunch N/A
- specials board for more options.
Eggs Anatoki $22
- Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
Tomato fresh or fried $3
Gardeners $18
- Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
Hollandaise $3
One egg $3

CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.

BAGELS
MARKET FRUIT PLATE $15.00
- Seasonal fruits, coconut yoghurt, honey GF
RICOTTA LEMON CHEESECAKE
- Lemon curd, ricotta, ginger
IN A HURRY?
Chocolate & coffee truffle
Salmon, cream cheese $16.00
Salted almond toffee
BEER BATTERED FISH $18.00
- Chips, Asian slaw, tartare, fresh lemon

Steak and Cheese N/A
Roast Beef N/A
Carrot N/A
Mayo N/A
Choc Chip N/A
Thousand Island N/A
Wrap N/A
Ranch N/A

Gluten free bread option available $5.00 extra
Steak open sandwich $21.00
Smoked chicken open sandwich $21.00
Homemade wild game pie meal
Nachos $14.00
- Cheesy corn chips, venison mince, grilled cheese and sour cream
Open sandwich's served on fresh bread with mixed salad and chutney / Sauce
Anatoki smoked salmon salad $18.00
Homemade wild game pie $17.00
- Choice above served with sauce and garnish

Asian Beef Salad $23.50
- With mixed salad leaves and crispy noodles
German Meat Platter $28.50
- Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
Seifried Riesling Wine Cheesecake $13.50
- With berry coulis
French Fries $7.50
- With tomato sauce
Seafood Platter $28.50
- Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
Red Wine Chocolate Mousse $13.50
- With berry coulis
Hot Smoked Salmon $26.50
- On a crumbed potato cake served with a honey mustard dressing
Bread & Dips Platter $19.50
- Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips

Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto
Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Chips $8
Potato Rosti & Focaccia Open Sandwich $15
- Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
- On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg

Seasonal Vegetables $7.00
Nelson Pear & toasted walnut salad, rocket, herbs & blue cheese $17.50
Wild venison, carpaccio, rocket, parmesan, olive oil & herbs $15.00
Roasted olives, paprika, garlic, herbs $8.00
House Vinaigrette $7.00
Prawns $5.00
Prosciutto e Fungi $22.00
- Parma ham, artichoke, wild mushroom, portabella mushroom, tomato sauce and parmesan
2 patties $19.50

Rimu Wine Bar

Tasman Region > Tasman > Rimu Wine Bar

Address

6 Aranui Road, Best Island, Mapua, Tasman, 7005, New Zealand

Phone

035402580

Email

info@rimugrove.co.nz

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

$0 - $10

Type

None

Service

Table Service

Cuisine

Gluten Free , Mediterranean , New Zealand , Pizza , Wine Bar , Wineries

Features

Mastercard , Visa , Wheelchair accessible , Waitstaff , Takeout , Wine and Beer , Cash , Seating , Street Parking , Free Off-Street Parking , Wine , Serves Alcohol , Outdoor Seating , Full Bar

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Rimu Wine Bar in Tasman Menu

Nearby Sample Menus

Rimu Wine Bar

Tasman Region > Tasman > Rimu Wine Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

6 Aranui Road, Best Island, Mapua, Tasman, 7005, New Zealand

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