Ringawera in Auckland Menu

Ringawera in Auckland has no menu available, but can choose from many other options such as Egg on Toast or With bacon on side from The Hive Cafe. Couttas Bar and Grill offers many options including 2x Fish & chips and 4x mini hot dogs & chips. Food Shack includes a wide range like Samosa or Bread Pakoda. House Loaf and Bread and Dips from . The Fireplace offers Kings Garden Cafe and BOTANY GARDEN GRILL.

Nearby Sample Menus

  • Pork Hock slices with cucumber salad L $12.00 / S $9.00
  • Tomato and Egg Noodle Soup $9.00
  • (A) Pork and Chive Dumplings
  • Marinated Egg $1.00
  • Lamb Noodle Soup L $10.00 / S $8.00
  • Spicy and Sour Vege Noodle Soup L $7.50 / S $6.00
  • Stir-fried prawns and rice / Stir fried Chicken and Rice / Stir Fried Vege, Eggs and Rice $12.00
  • Beef Noodle Soup L $10.00 / S $8.00
  • Family Pack (Chicken, Mutton, Veg) $38.00
  • Lamb Korma $12.00
    • Tender lamb cooked with almond and cashew gravy
  • Chicken Jalfrezi $10.00
    • Chicken pieces cooked with bell pepper in indo Chinese
  • Chicken Tikka $10.00
    • Chicken thigh fillet with tandoori sauce, BBQ in tandoor
  • Chicken Manchurian (Mild) $10.00
    • Boneless chicken cubes deep fried tossed with bell pepper, manchurian sauce
  • Lamb Masala $14.00
    • Lamb cooked in thick sauce and finished with southern spiced flavours
  • Chicken 65 (Med Spicy) $10.00
    • Boneless chicken cubes deep fried with batter or flour cooked with curry leaf yoghurt and pound spices
  • Chicken Sheek Kebab $10.00
    • Chicken mince with exotic spices skewered and finished with BBQ in tandoor
  • Satay Chicken $9.90
  • Squid Ring $0.70
  • Honey Prawn $13.50
  • Corn Fritter $2.20
  • wonton $0.70
  • Chips $2.20
  • Honey Chicken $11.00
  • Ham $3.30
  • Salmon sushi, avocado, cucumber & ginger (GF)
  • Soy chicken sushi miso mayo, cucumber & coriander (GF)
  • Thai prawn & ground kofta with chili caramel (GF)
  • BBQ lamb Leg (GF)
    • With polenta panzanella, garlic aioli
  • Skewer Platter (GF) (30pc/ 60pc) $68/$132
    • Lamb koftas with coriander & pomegranate, molasses, Moroccan spiced chicken with cumin & lemon, chili jam prawn with coriander & time
  • Moroccan Cooked Chicken Thigh
    • With israeli couscous, sundried tomato & toasted almond
  • Ginger Crunch $48
  • ENTRÉE
  • -Sweet corn, zucchini, mint, monte vecchio $16.00
  • -Prosciutto, crushed peas, feta $18.00
  • Market fish, garden harvest $29.00
  • Folded egg, lamb sausage, seasonal greens, tomatoes $28
  • Gnocchi verdi, peas, beans, ricotta $20
  • Butcher’s steak, buttercup, chickpea $34.00
  • Piadina
  • Squash panzanella, feta, sesame crumb $8.00
  • Beef Burger $10.00
  • Cheesecake $10.00
  • Works Burger $14.00
    • Beef patty, bacon, cheese, egg and beetroot
  • Egg, pinapple, beetroot, onion $1.00
  • Chocolate Mudcake $10.00
  • Crumbed Hoki Bites (6) & Chips $10.00
  • Seafood Selection $24.00
    • Squid rings, crabstick, mussels, scallops, fish bites & chips
  • Steak & Onion Burger $10.00
  • S9 Kumara Chips $5.50
    • Served with tomato sauce
  • S13 Siu Mai $6.00
    • Steamed Dumplings
  • R13 Sweet & Sour Rice $13.00
    • Soy, Cauliflower, Capsicum, Sweet & Sour Sauce
  • N7 Fried Noodles $15.00
    • Yellow Noodle, BBQ Soy, Tofu, Bean Sprouts
  • R16 Pickled Rice $10.00
  • R4 Vege Mince Rice (Mix & Eat) $10.00
    • Vegetable Mince, Rice, Tofu, Vegetables
  • V2 Spicy & Sour Vermicelli Clay Pot $15.00
    • Vermicelli, Tom Yum Paste, Bean Sprouts, Chinese Cabbage, Soy, Mushroom Ball, Tofu, Mushroom, Tomato
  • R10 Lohan Delight $15.00
    • Mushroom, Fungus, Chestnut, Gingko Nut, Tofu, Beancurd Stick
  • Chips $1.50
  • Potato Fritter $0.50
  • Ham $2.00
  • Beef $8.90
  • Vegetable $7.00
  • Beef $8.50
  • Fish $3.50
  • Chicken $9.00
  • Lunch roast $8.90
    • A slightly smaller serve of our popular roast meal
  • Mousse
    • Cold and creamy mousse
  • Chicken only packs
  • -12 piece pach $28.90
  • Pumpkin / kumara $0.70
  • Roll combo $9.50
    • Roast roll with 2 potatoes and any can
  • Beef S$11.5/M$15/L$18.5
  • Lamb shanks Please ask for price
  • Fish and Chips. $16.00
    • Golden brown and delicious, served with salad, Tartare and lemon
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • Beef Bourguignon $16.00
    • Slow cooked beef in a hearty bacon, mushroom and onion gravy
  • Bangers and Mash $16.00
    • Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
  • Nachos. Your choice of beef, chicken or vegetable (V) $12.00
    • A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
  • Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
    • Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
  • Chicken Burger $16.00
    • A juicy chicken patty, bacon and avocado. Served with our tasty fries
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • Plain rice $3.00
  • Fried wonton $7.90
    • 8 deep-fried pork mince wonton served sweet and sour sauce.
  • Chicken curry $11.00
    • Chicken boneless pieces cooked in traditional malaysian curry with veggies served with steamed rice.
  • Kung poh chicken / pork $12.90
    • Deep fried marinated chicken / pork pieces stir-fried with traditional malaysian spices and hot dried chilli served with steamed rice.
  • Plain roti $3.00
  • Black bean sauce beef / chicken $13.90
    • Beef / chicken pieces and seasonal vegetables stir-fried with black bean sauce served with steamed rice.
  • Beef noodle soup $9.90
    • Egg noodle / rice noodle cooked with marinated beef pieces and veggies in plain soup.
  • Curry laksa $10.90
    • Fresh egg noodle / rice noodle cooked with chicken pieces mussel, tofu, fish ball and bean sprout in rich creamy malaysian curry soup.
  • Jumbo Size Fish $16.00
  • Chicken Satay on Rice / Stir Fried Veges with Tofu $9.90
  • Sweet Chilli Fish / Deep Fried Marinated Snapper $14.50
  • Garden Fish $14.50
  • Stir Fried King Prawn with Black Pepper Sauce $13.90
  • Curry Triangle $4.50
  • Panang Curry $11.50
  • Stir Fried with Thai Peanut Sauce $11.90
  • Chicken drum $1.40
  • Pizza $2.00
  • Steak & cheese $2.30
  • Savory pie $0.80c
  • Chicken kebab $2.50
  • Long choco log with icing $22.00
  • Chicken roll $2.40
  • Long lamington $4.00
  • Pork BBQ (DF, NF, CS) $15.00
    • Filipino style pork BBQ skewers
  • Halo-halo $12.00
    • Seasonal fruits, crush ice, purple yam jam and pinpig
  • Crab buntaa(NF, CS) $18.00
    • Deep fried soft-shelled crab, coconut coated rice cake, fish roe with buntaa sauce
  • Our menu is designed for sharing and may not arrive together.
  • chicken inasal (GF, DF, NF, CS) $15.00
    • Chicken BBQ skewersm annatto oil, pickled pawpaw and carrots and filipino salsa
  • Chilli dynamite roullete(NF, CS) $15.00
    • Deep fried smoked salmon and cream cheese stuffed medley of chillis warpped in srping roll with mango and chilli sauce
  • Grilled tiger prawn $16.00
    • With carb roe, coconut sauce grilled tiger prawn, fish fillet with carb roe and coconut
  • Vegetable lumpia $15.00
    • Filipino style vegetable spring roll, paenuts sweet garlic sauce
  • Braised pork trotter $12.00
  • Fried rice $12.00
  • Stewed beef noodle $11.00
  • Braised pork belly on $12.00
  • Taiwanese style smoked salmon on
  • Cold noodle $11.00
  • Marinated $4.00
  • Taiwanese sausage on $12.00
Ringawera

Ringawera

location

Address

104 Te Whau Drive, Waiheke Island, Auckland, Auckland, 1971, New Zealand

phone

Phone

093722002

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 8:30 – 11:30 AM, Friday: 8:30 – 11:30 AM, Saturday: 8:30 AM – 1:00 PM, Sunday: 8:30 AM – 1:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Takeout ,  Brunch ,  Outdoor Seating

Location
104 Te Whau Drive, Waiheke Island, Auckland, Auckland, 1971, New Zealand
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