Ringawera in Auckland Menu

Ringawera in Auckland has no menu available, but can choose from many other options such as Egg on Toast or With bacon on side from The Hive Cafe. Couttas Bar and Grill offers many options including 2x Fish & chips and 4x mini hot dogs & chips. Food Shack includes a wide range like Samosa or Bread Pakoda. House Loaf and Bread and Dips from . The Fireplace offers Kings Garden Cafe and BOTANY GARDEN GRILL.

Nearby Sample Menus

  • Large fries $3.50
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Xtra Large $3.90
  • Cookies & cream mousse $3.50
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • -bacon $1.00
  • Spiced wedgys $5.00
    • With sour cream
  • Kumara chips $5.00
    • With sour cream
  • Spring roll $2.30
  • Hawaiian $6.20
  • Seafood special $12.00
    • 2 fish, 2 crabstickz, $3 chips
  • Bacon & egg 'n' roll $3.50
  • Mussels $1.20
  • Hand made corn flour pasta. Fried or in gravy $12.00
  • Rice noodle cooked in hot pot with pepper and chilli choose from beef, pork ribs or vegetable $10.00
  • Vegetable noodle $10.00
  • Pork and cabbage 20 pieces $10.00
  • Seafood soup or tomato soup in large bowl with flour dumplings $10.00
  • Spicy noodles with carrot, mushrrom and hot chilli oil $9.00
  • Chicken gizzards fried with hot pepper and chilli $16.00
  • Lamb and carrot 20 pieces $12.00
  • French Toast & Berries $15.50
    • with banana & maple syrup
  • *French Toast & Berries $13
    • With banana & maple syrup
  • Free Range
  • Salmon Scrambles Eggs $15.50
    • with grilled tomato, toast & pesto
  • *Vegetarian Big Breakfast $16
    • eggs, spinach, tomato, hash brown, mushrooms, toast & relish
  • *Spicy Lamb Sausage & Eggs $ 15.50
    • with grilled tomato toast & relish
  • *Toasted Muesli $9
    • served warm with greek yoghurt, berries & honey
  • *Spinach, Tomato & Eggs $12
    • any style with toast & relish
  • Pork curry $9.50
  • Prawn $9.50
  • Squid ring $1.20
  • Meats, shrimp, mushroom, pineapple $2.50
  • Pork $8.50
  • Prawn curry $9.90
  • Oyster $1.50
  • Steamed wonton $4.90
  • Lamb shoulder / Beef $10.00
  • Sugared garlic $2.00
  • Fried gluten ball / Fresh tofu / Frozen tofu / Seaweed $5.00
  • Lotus root & meat / Bamboo shoot $8.00
  • Kumara vermicelli $6.00
  • Beef tripe / Pork kidney / Duck gizzard $9.00
  • Cucumber $7.00
  • Cuttlefish $9.00
  • SMOKED BEEF BRISKET $22.00
    • Shredded kale, shaved carrot, bbq dressing
  • TUNA ‘POKE’ $18.00
    • Cucumber, avocado, sesame
  • Roast cauli, romesco, cheese $12.00
  • “AWESOME FAT BOY” $16.00
    • Beef burger with cheese, pickles, mustard
  • CHARRED PRAWN $22.00
    • Little gem, farm 84 tomatoes, buttermilk, smoked bacon crumb
  • OYSTERS $4.50
    • On ice or roasted
  • PIE $9.00
    • Bittersweet chocolate pecan
  • Curly fries, aioli $7.00
  • Hainam Chicken Rice $10.80
  • Seafood Noodle Soup $11.80
  • Bbq Pork & Wonton Noodles $10.80
  • Pork Noodle Soup $9.80
  • Meatball Laksa $10.80
  • Seafood Laksa $12.80
  • Singapore Fried Rice Noodles $10.80
  • Roti Chanai & Curry Chicken $11.80
  • Smoked fish kedgeree (gf) $22.00
    • Served with house smoked blue warehou, lime pickle and boiled egg
  • Crunchy fruit granola $17.00
    • Greek yoghurt, brazil nuts, drizzle of manuka honey and a choice of milks: almond, rice, soy, regular or trim- low gi
  • (GF)= gluten free
  • (V)= vegetarian (GF)= gluten free
  • -add ricotta $3.00
  • Ancient grains $17.00
    • Quinoa, amaranth and chia seeds cooked in coconut milk, sweetened with fresh dates and served with mango and coconut yoghurt (gf/ df/sf)
  • Free range eggs any style with choice of toast, sourdough or 5- grain (gf available) $12.00
  • Wilted spinach, kale, grilled tomato (v) $20.00
  • Baked bean on toast $6.50
  • Big Breakfast $15.00
    • Bacon & eggs on toast with sausage, Grilled Tomato, Hash brown
  • Green salad $6.00
    • Mixed salad, tomato, cucumber
  • Wedges $10.00
    • Crispy bacon, melted cheese with sour cream
  • BLAT / CLAT $12.00
    • Bacon / Chicken, lettuce, avocado & tomato
  • French toast $13.00
    • Bacon, grilled banana & maple syrup
  • Muesli $7.00
    • with fresh fruit and plain yoghurt
  • 2 Bacon $4.00
  • Smoked salmon salad (GF) $15.00
    • In house cold smoked salmon, rocket, pickled red onion and pear
  • Arancini balls (V)(x3) $5.70
    • Mushrooms and truffle risotto balls, in house aioli
  • Zucchini & corn fritters with chutney and rocket salad (V) $17.50
  • Bacon wrapped eggs, sauteed spinach, toast, mushrooms, sausages and roasted tomato $19.00
  • Assorted roasted seasoned nuts (V)(GF) $5.50
  • Marinated olives (GF)(V) $5.00
  • Smoked spanish short ribs (x1) (GF) $2.50
    • In house smoked short ribs dipped and glazed in a house BBQ sauce
  • Jalapeno poppers(V) (x2) $6.00
    • Jalapenos stuffed with cream cheese, chipotle mayo
  • VALRHONA OPALYS WHITE CHOCOLATE PANNA COTTA 17.0
    • Passion fruit, meringue crisps, passion fruit curd, chocolate crumbs, passion fruit jelly gf*
  • SELECTION OF NZ AND INTERNATIONAL CHEESES, SEEDED OAT CRACKERS two 20 three 26
    • Grilled bread, nuts and seeds, dried stone fruit chutney n gf*
  • WARMED CRÊPES 16.0
    • Citrus salad, confit orange, blood orange curd, chantilly cream gf*
  • SAUCE ON THE SIDE (CHOICE OF) 4.0 ea
    • (Classic red wine jus, aromatic herbs and vegetables, red wine gf )(BBQ sauce, tomatoes, herbs and tabasco)( Béarnaise sauce, fresh tarragon, parsley v gf )(Mushroom sauce, jus-lie, mushrooms, cream, fresh herbs gf)
  • ROASTED MARKET FISH 38.0
    • Lemongrass crumbs, sea salt potatoes, pimenton spiced cauliflower, tomato and lemon buerre blanc gf h
  • CRISPY PORK BELLY entrée 19.0 main 37.0
    • Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
  • WARMED RHUBARB AND ALMOND FRANGIPANE 16.0
    • Lemon and verjuice cremeux, vanilla rhubarb ice cream n
  • ROCKET SALAD large 12.0 small 8.0
    • Peppered heirloom tomatoes, roasted grapes, pomegranate molasses dressing, feta cheese v h gf
  • Free range eggs scrambled or poached $12.00
  • Tomato $4.00
  • Preserves $8.50
    • blood orange + carmdamom marmaletta / labneh with pomegranate molasses / kumeu valley strawberry / hazelnut spread / rhubarb + vanilla bean / taranaki bush honey
  • Tea-cured salmon $6.50
  • Salad of the day $10.00/$15.00
  • Bresaola $6.50
  • Lamb mince on toast $16.50
  • Black pudding $6.50
  • Sausage Roll $1.20
  • Bacon & Egg Muffin $2.70
  • Mince $2.20
  • Steak & Mushroom $2.60
  • Bacon & Egg $2.60
  • Steak $2.30
  • Pork Turn Over $2.00
  • Chicken & Vege $2.60
  • SALT PEPPER SQUID $17.50
    • served crisp salad garlic aioli & fries
  • TOASTED BREAD $16.50
    • choice of bread, bagel add bacon or hot smoked salmon and capers
  • BEEF BURGER $16.50
    • beef patties salad, cheese caramelized onion garlic aioli & fries
  • Mushroom
  • EGGS ON TOAST $10.50
    • any style of eggs(poached, scrambled, fried)
  • PALEO BREAKFAST $17.50
    • poached egg, tomato, mushroom, seasonal salad, avocado & spinach
  • Grilled tomato
  • CHICKEN SALAD $18.50
    • grilled cajun chicken salad crispy noodles herb dressing
Ringawera

Ringawera

location

Address

104 Te Whau Drive, Waiheke Island, Auckland, Auckland, 1971, New Zealand

phone

Phone

093722002

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 8:30 – 11:30 AM, Friday: 8:30 – 11:30 AM, Saturday: 8:30 AM – 1:00 PM, Sunday: 8:30 AM – 1:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Takeout ,  Brunch ,  Outdoor Seating

Location
104 Te Whau Drive, Waiheke Island, Auckland, Auckland, 1971, New Zealand
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