Ripe Coffee Company in Lower Hutt Menu

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Ripe Coffee Company in Lower Hutt has no menu available, but can choose from many other options such as Natural with Lime, Mirin & Salmon Caviar or Tempura from Logan Brown. Hutt Ribs offers many options including Pepper Chicken and Kadai Lamb. Chintu's Takeaway includes a wide range like CORN FRITTER or HAM. Garlic Bread and from . Eddy's Bar offers Yummy Takeaways and Tom Yum seafood.

Nearby Sample Menus

METHI MURG $15.90
- Chicken cooked with fenugreek leaves,tomatoes and spices
KORMA Chicken $15.90 / Lamb $16.50 / Prawns $18.50
- A mild dish cooked with cashew, almond gravy, cream and spices
PANEER SHIMLA MIRCH $14.90
- Paneer cooked with onion, capsicum and tomatoes..specially recommended by chef >>
CHOLE BHATURE – Lunch Only $11.00
- Deep fried puffy bread (bhature) served with chickpeas (chole), pickle, raita and onions
VEGETABLE MAKHANI $14.50
- Mixed vegetables cooked in a makhani sauce with tomato flavour and cream
ONION KULCHA $4.00
KADAI PANEER $14.90
- Paneer cooked with onion, garlic, tomatoes and kadai sauce
CHICKEN LOLLIPOPS 6 pieces $9.90
- Chicken wings marinated overnight and deep fried, served with hot garlic sauce

29. Fried Rice $18.00
- Stir fried rice with chicken and/or beef and vegetables
Beef and Meatballs / Chicken / Pork $13.00
21. Pud Satay Nua $18.00
- Beef and vegetables stir fried in sweet peanut sauce, curry paste and roasted peanuts
Seafood $14.00
41. Preel Wan Pla $25.00
- Sweet and sour fish stir fried with vegetables
19. Pud Met Ma Muang Gai $18.00
- Chicken and cashew nuts stir fried with vegetables and coconut cream
Seafood $20.00
20. Gai Pud Khing $18.00
- Chicken stir fried with ginger and vegetables

Chicken $10.00
Chicken $9.50
Beef Ginger Spring Onion with Oyster Sauce $11.00
Combination $11.00
Set Menu (C) $62.00
- Lemon Sauce Chicken, Pork Egg Fu Young, Chicken Cashew Nuts, Sweet and Sour Pork, Bami Goreng, 12 Won Tons, 6 Finger Spring Rolls, Large Soft Drink
Sweet & Sour Sauce(Bowl) $2.50
Roast Pork $10.00
Bami Goreng (Noodle) $11.50

Calabrese $21.90
- Calabrese salami, pulled pork, roasted capsicum, basil pesto, red chilli, rocket & mozzarella
Salt & Pepper Calamari $12.90
- Asian salad & chilli ginger mayonnaise
Aubergine $20.90
- Marinated eggplant, chilli flakes, fresh basil leaves, garlic oil, mozzarella, shaved parmesan & parsley
The Classic Beef $21.90
- Streaky bacon, Swiss cheese, lettuce, tomato, roast capsicum, gherkins, onion strings, & tomato chutney
Fiery Cajun $21.90
- Cajun spiced chicken, mozzarella, chillies & fresh oregano
Whittaker's Chocolate Mousse $9.90
- Smashed hokey pokey
Panhead Beef Brisket $24.90
- Creamy mash, rich gravy, BBQ glazed baby carrots & ranch dressing
The Forest $19.90
- Wild mushrooms, Swiss cheese, caramelised onion, lettuce, roasted capsicum, tomato chutney & truffle mayonnaise

Breaded chicken tenders $13.50
- served with curly fries, sweet chilli sauce and aioli
Ploughmans platter $18.50
- Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
Meat deluxe $19.00
- Salami, bacon, chicken, rocket fuel sauce
Margherita $16.00
- with fresh basil
Curly fries $8.50
- with aioli
Breads and spreads $16.50
- Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
Veggie Delight $17.00
- Mushroom, roasted red capsicum, kalamata olives
Cheese board $22.50
- Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers

Crispy chicken wings(4 pcs) $6.00
Stir-fried chicken $16.00
- with vegetables and cashew nuts >>
Chicken with pineapple $16.00
Wonton soup $6.00/$16.00/$20.00
Chicken with black bean sauce $16.00
Shrimps Egg Foo Yoong $14.00
Beijing Dough Drop Soup $5.00/$14.00/$18.00
Cooked celery with beancurd skin $5.00

Caesar Salad $19.80
- The Ale House's spin on the traditional classic that has almost ingrained itself as a key part of the Kiwi dining scene. Cos lettuce, croutons, bacon, parmesan, anchovies, poached egg and our own caesar dressing. Add chicken: $23.60 Beer Match: The full flavours of Speight's Distinction Ale goes perfectly here.
Ale House Gravy $2.50
The Fillet $00.00
- Rosemary infused eye fillet, chargrilled with bubble and squeak potatoes, baby carrots, green beans, a mushroom pastry puff and topped with tomato jam and rich jus. Beer Match: Tough choice here but I would have to recommend Speight's Distinction.
Drunken Steak $29.90
- 250g of prime rump steak, cooked to your liking topped with your choice of either creamy mushroom sauce, roasted garlic sauce or green peppercorn sauce. Served with golden fries and fresh salad. Beer Match: Speight's Old Dark of course.
Moeraki Mussels $17.50
- Green lipped mussels simmered to perfection in our homemade green curry sauce.
Black Cherry Chicken $30.80
- Pan roasted chicken supreme, stuffed with herbs, cashew nuts, soft cheese and bacon. Laid on kumara mash with a black cherry sauce and garden salad. Beer Match: Speight's Porter has the complex flavours to enhance this dish.
Frank Oliver's Spare Ribs $25.00/ $33.90
- Slow roasted Pork Spare Ribs with lashings of Speight's Old Dark and chilli inspired BBQ sauce, served with buffalo chips topped with bacon, cheese, onion and chargrilled corn on the cob. Prepare to get messy with this one. Small or large available.
Shearer's Shanks $28.80/ $36.50
- Tender and delicious lamb shanks, oven roasted with Central thyme and garlic, topped with Ale House gravy and a mint glaze. Served on potato mash with fresh vegetables. Beer Match: I must say this dish is perfect with Speight's Porter.

Beetroot & Berries $15.00
- Toasted Pumpkin Seeds & Poppy Seed Dressing
Bruschetta Mascarpone $12.00
Fish Ragu $27.00
- Today’S Market Fish, Chickpea Ragu & Baby Spinach
300G Sirlon Steak $28.00
- Scallop Potato & Seasonal Veggies
Garden Tomatoes $14.00
- Mesclun, Mint, Basil, Balsamic & Olive Oil
Squid Ink Linguine $26.00
- Garlic, Shrimp, Scallops & Cherry Tomatoes
Chicken Spinach $21.00
- Mushroom, Onion & Rose Sauce
White $22.00
- Chicken, Bacon, Ricotta, Spinach & Red Onion

Chicken , beef or pork with veg. & Cashew nuts $15.00
Hash brown $1.20
Chicken
1 piece and chips $4.50
Shrimp $13.00
-1/2 chicken $5.00
Potato fritter / squid ring / chicken nugget $0.80
Sausage, egg & chips $12.00

Crispy Fish in Sweet and Sour Sauce
King Prawns and Cashew Nuts $25.00
Braised Fish Pot $19.80
Barbecued Pork with Rice Noodles 16.80
Chicken and pineapple $19.80
Hot and Spic King Prawns $25.00
Abalone with Chinese Mushrooms (advance order)
Barbecued Park Fried Rice $15.80

Sauteed Beef with Oyster Sauce $14.50
Thai Curry puff $8.50
- with chicken & vegetables(5)
Steamed Rice $3.00
Fried Mixed vegetables $13.50
Spicy Prawn or Combination Seafood Soup $9.50
Deep fried Thai spring rolls(5)
Sweet & Sour Pork $14.50
Red Curry of Beef or Chicken $14.50

MURG TIKKA MAKHANI PALAK $16.50
- boneless tandoori chicken tikka and cut spinach cooked in onion tomato finished with butter sauce
LAMB JALFREZI $17.00
- diced lamb onion capsicum cooked in onion tomato gravy infused with Indian spices
MANGO CHICKEN $16.50
- boneless chicken cooked in mango sauce
DAL FRY/TADKA $14.00
- yellow split lentil cooked in onion tomato and garlic
CHICKEN TIKKA MASALA $16.50
- traditional Indian tandoori boneless chicken tikka cooked in onion tomato curry
KURKURE KEBAB $10.00
- Chef's special recipe
PAHARI KEBAB 6 PCS $13.90
- boneless chicken pieces marinated with mint and tandoori masala cooked in the tandoori oven
CHEESE NAAN $4.50
- bread stuffed with cheese and baked in the tandoor

THALI NUMBER 1 $14.99
- a full Thali contains 3 Puri, potato curry Dry, Daal makhani, masala Rice, kadi or Dall Pickle, papadum, Raita and Sherry
CURRY WITH BREAD SLICES $7.99
- Curry of the day with the 4 slices of the white or wheatmeal bread
Pickle $0.99
DAL MAKHANI RICE $8.99
- it is a popular dish originating from the Punjab region of India and Pakistan, the primary ingredients are whole black lentil with red kidney beans, butter and cream served with rice
PAU-BHAJI $8.99
- a fast food dish from Maharashtra, consisting of a thick vegetable spicy curry prepared in butter and served with soft bread
Mango Pulp $1.99
PULAO KADI $6.99
- Special high-quality Basmati rice cooked with vegetable and light spices served with kadi
Gulab Jamun 2 pcs $2.99

Manhattan pie (V) $22.00/ $16.00
- Feta, chilli flakes, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
BLT $4.30
Jersey girl $29.00/ $17.00
- Chicken, italian fennel sausage, capers, herbs, red onion, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Wholly guacamole $9.30
- Bacon, lettuce, tomato, red onion and guacamole
Low fat plain $5.40
Extra bacon for $1.00
Big schnitz $11.20
- Chicken schnitzel, lettuce, tomato, red onion, cheese, salsa relish and mayonnaise
Ham $7.20

Beef tartare, soy, roasted nori, horseradish egg yolk jam, beef tendon crisps $16
Wairarapa Olivo + Lot 8 extra virgin olive oils $5
Line caught snapper, mango, lime, kaffir, coconut, coriander, green chilli $17
Braised shin of beef, cauliflower remoulade, crispy oyster “BLT”, braising juices $33
Green leaf salad, hazelnuts, palm sugar / $7
Butternut agnolotti, pickled shiitake, date, parmesan, curry leaves, burnt apple butter $15
Olives, orange peel, rosemary, vanilla $8
Saparosso barrel aged balsamic $3

Ripe Coffee Company

Wellington Region > Lower Hutt > Ripe Coffee Company

Address

22 Waione Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

Phone

045862245

Email

None

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: 7:00 AM – 1:00 PM, Sunday: 8:00 AM – 1:00 PM