Roast House in Auckland Menu

Roast House in Auckland has no menu available, but can choose from many other options such as Fish and Chips or Cheese Burger from The Surrey Pub - The Surrey Hotel. Westside Bakehouse offers many options including Chicken/chicken avocado/corned beef/roast beef/ham salad/ham/ham and egg/vegetable/salami and Chicken/chicken avocado/chicken curry/ham/bacon and egg/salami. The Lake House Cafe includes a wide range like BOWL OF CHIPS or TOASTED BAGEL. Zarbo breakfast menu is served: Monday to Friday from 6.30am until 3pm Saturday from 8am until 3pm an Sunday from 9 an until 3pm and Zarbo Homemade Muesli@ from . Zarbo offers Surfdale Sandwich Bar and Beef Burger.

Nearby Sample Menus

  • Egg burger $9.90
  • Falafel on rice
  • Super kebab $12.90
  • Lamb donner kebab $11.90
  • -Lamb/egg/cheese $14.90
  • Mezeh $7.40
    • for 2
  • -Lrg $13.90
  • Falafel salad
  • Veg Manchurian (Dry) $10.00
  • Veg Schezwan Fried Rice (Hat) $10.00
  • Veg Chowmein $10.00
  • Fried Chips $4.00
  • Palak Kofta (medium ) $12.00
    • mashed cottage cheese and potatoes gently dumpling bans with spinach and Indian herbs in cream
  • NON VEGETARIAN
  • Noodles Soup Chicken $5.50
  • Paneer Mushroom Kadhai $12.00
    • cottage cheese with mushroom, onion, tomato and capsicum
  • SQUID CURRY $18.00
    • squid cooked in coconut cream with ground onion green chilies
  • Milk Hopper Set $4.00
  • Egg Omelette $5.00
  • Mixed kottu $17.50
  • Onion Dosa $8.00
  • Puttu vege Meal $11.00
  • Samosa 2 pcs $4.50
  • Chicken Soup $9.50
  • Beef Mince With Cheese $5.50
  • Deep Fried Tofu $5.50
  • Pork Salad $8.00
  • Squid $5.00
  • Scallops With Butter & Soy Sauce $8.00
  • Yakitori Sauce $1.00
  • Seafood Set (4 Sticks)
    • salmon with teriyaki sauce, scallops with butter & soy sauce, tiger prawn wrapped in pork, takoyaki
  • Beef Tongue $4.90
  • Steamed noodles. Pork, carrot and green beans (monday to wednesday supply) $12.00
  • Beef and celery (fried) 10 pieces $10.00
  • Egg fried rice $9.00
  • Egg canton sausage fried rice $10.00
  • Fried hand shaved noodle. Pork, chicken or egg $12.00
  • Pork tripe with oil $10.00
  • Lamb and carrot 20 pieces $12.00
  • Braised pork ribs with vegetables $16.00
  • Union beef burger melted mozzarella chees, brown buttered onions, vine ripened tomatoes, mesculin leavesand dark hickory sauce. Served with legendary beer battered fries. Go all out and add extra beef for only $3 $14
  • foreshore (Small / Medium / Large) $16 / $26 / $37
    • A mix of fresh garlic prawns, mussels and calamari on a tomato base, topped with caramelised onions, spinach, leek a dill infused crème fraiche.
  • Tender calamari with flaky sea salt and cracked black pepper $10
  • Peking chicken wrap with hoisin and plum sauce, cucumber, chinese cabbage and fried shallot. Add a crispy noodle salad of green onion, mint, coconut and red nam jhim sauce for only $3 $14
  • Epic union nachos - your choice of beef , chicken or bean $12
  • Sunday roast (Small / Medium / Large) $14 / $24 / $34
    • Slow cooked lamb shoulder is pulled from the bone and combined with rosemary crusted potatoes, caramelised onions, marinated courgettes and minted poas. Topped off with a generous serve of mint jelly
  • The you Norker (Small / Medium / Large) $11 / $19 / $28
    • Mild salami, sliced pepperoni and our special combination of cheese help us stay true to this classy number. It's our take on the classic New york pizza made right here at the union
  • Coffee icecream tiramisu $11
    • Served with chocolate sauce and a chocolate prallne
  • Pad Phed
    • With red chilli sauce, beans, zucchini, bamboo shoots, fresh chilli, galangal, green peppercorns and coconut milk
  • -Prawns $18.50
  • Larb Gai $18.00
    • minced chicken salad cooked with red onion, spring onion, coriander, kaffir leaves and finished with zesty lime juice
  • -Fillet Snapper $21.00
  • Kao Pad Kra Praw Jae $17.00
    • Rice cooked with tofu, sweet basil, chilli, onion, carrots, mushroom, beans, zucchini and bamboo shoots
  • Param
    • With market vegetables and oyster sauce topped with delicious peanut sauce
  • Bangkok Salad $21.00
    • Spicy salad, cooked with chilli, lime juice, onions, spring onions, coriander, lemongrass and kaffir leaves. Prawns / Seafood
  • -Prawns / Fillet Snapper $21.00
  • Katsu $25.00
    • chicken or pork or fish or tofu
  • Step2: vegetables
  • Teriyaki chicken ramen $12.00
  • Karaage chicken udon $12.00
  • Chicken katsu yakisoba $13.50
  • Tempura udon $12.00
  • Sashimi lunch box $14.00
  • Teriyaki $14.00
    • Salmon
  • Pork pastry $2.80
  • Chicken pie $2.80
  • Sausage roll $1.40
  • Steak mushroom $2.80
  • Bacon egg pie $2.80
  • Steak curry $2.80
  • Steak and cheese $2.80
  • Steak pie $2.50
  • Combination Stir Fried Noodle or Rice / Chicken Stir Fried Noodle or Rice $14.00
  • Wonton Rice Noodle Soup / Wonton Soup $11.00
  • ●Extra Order
  • Stir-Fried Scotch fillet and vegetables with oyster sauce on rice / Stir-Fried Chicken and vegetables with oyster sauce on rice $17.50
  • Lemongrass Grilled Pork Chop / Lemongrass Crispy Chicken / Vegetarian Delight $30.00
  • Pork Chop with Egg and BBQ Prawn on Rice $17.00
  • Pork Chop & Egg on Rice $15.00
  • -Vegetables $14.00
  • •Served with pide bread 12.5
  • Mediterranean Fish Salad $25,5
    • with Israeli couscous, walnut, apricot and tomato
  • Kumru Burger $17,5
    • of grilled sujuk sausage and halloumi, tomato, gherkins and aioli in a toasted kumru bun, served with fries
  • Casa Fish’n’Chips $25,5
    • pan-fried fillets, served with fries, salad, lemon and aioli
  • Spinach $4
  • Fasulya Baked Beans $17,5
    • with sujuk sausage, served on sourdough with poached eggs
  • Moroccan Lamb Tagine $27 / $32
    • lamb shank slowly roasted with caramelised onions, spices and sultanas, served with couscous, yoghurt and fresh coriander (1 shank / 2 shanks)
  • Calamari Salad $21,5
    • panfried calamari on a Mediterranean salad of rocket and mesclun, cannelini beans, red onion, tomato, olive oil, lemon and a dollop of aioli
  • CHICKEN WHOLE
  • CHIPS $2.70
  • DONUTS $1.60
  • BACON & MUSHROOMS $5.00
  • WEDGES $4.00
  • KUMARA CROQUETS
  • HOT DOGS $2.60
  • EACH
  • Gai Chow $3.00
  • Lamb with carrots $8.50
  • Vegetarian $9.50
  • Pork stomach noodle $8.00
  • Beef with tomato $10.00
  • North-eastern style Home-made Vermicelli $8.00
  • Cold noodle $7.00
  • Lamb with cucumber $10.00
  • Chips $2.50
  • Vegetarian $4.50
  • Steak-Egg $5.40
  • Bacon-Egg / Bacon-Mushroom $5.20
  • Spring Roll $2.00
  • Hot Dog $1.80
  • Cheese $4.20
  • Ham $3.20
  • Vegetarian burger $12.50
    • Grilled veggie patty topped with pickles, fresh veggies and homemade aioli or tartare sauce all on a fluffy toasted bun comes with chips and ketchup
  • Hash brown / creamy mash / giant couscous $4.00
  • Veggie fritter $4.50
  • North indian lamb curry with toast $15.80
    • Cubed lamb cooked korma-style in mildly sauce with ypghurt, almonds, lentils and potatoes comes with toast
  • Beef burger $12.50
    • Grilled beef patty topped with pckles, fresh veggies, homemade aioli or onion marmalade sauce and cheddar cheese all on a fluffy toasted bun, comes with chips and ketchup
  • Add any homemade sauce, aioli, tartare sauce, hollandaise sauce, tomato relish remoulade sauce $1.50
  • Italian meatballs with penne pasta $15.80
    • Traditioanal and delicious italian beef and pork meatballs, simmered in rich tomato ragu with penne pasta tossed in cheese sauce
  • Eggs with seleted bread $5.00
Roast House

Roast House

location

Address

53 Remuera Road, Auckland, Auckland, 1050, New Zealand

phone

Phone

095242450

email

Email

None

clock

Opened hours

Mon 11 AM to 9 PM Tue 11 AM to 9 PM Wed 11 AM to 9 PM Thu 11 AM to 9 PM Fri 11 AM to 9 PM Sat 4 PM to 9 PM Sun 4 PM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Fast Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner ,  Cash only

Location
53 Remuera Road, Auckland, Auckland, 1050, New Zealand
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