Finely hand-chopped parsley mixed with burghul, diced tomatoes, extra virgin olive oil and a tangy lemon dressing
Fattah $9.50
Crispy Lebanese bread, covered with mix of chickpeas and natural yoghurt and Tahini, topped with fried almond nuts, served with tomatoes, cucumber, olives and pickles
Beef Sirloin Steak $22.50
Marinated and tenderized sirloin steak grilled to perfection. Served with seasoned vegetables and mashed potatoes
Falafel $9.50
Five pieces of deep fried patties made of chickpeas, fava beans, fresh ginger, onions, garlic and coriander, served with, Lebanese bread, Tahini sauce, tomatoes, cucumber olives and pickles
V=Vegetarian
Mixed Mashawi (Regular) $42.50
A selection of two lamb shish, two chicken shish taouk and four kafta. Served with lebanese bread and any two side dishes
Manaeesh Feta Cheese $5.50
Marinated feta cheese, onion, tomatoes, olive oil and freshly baked in our open fire oven
Foul B Tahini $9.50
Cooked fava beans, simmered in tahini in garlic and lemon juice, dressed in extra virgin olive oil, served with lebanese bread, tomatoes, cucumber, olives & pickles
baby tacos filled with your choice of beef or chicken
cajun chicken breast $28.00
chicken breast coated in the chef's special cajun mix served with kumara pumpkin mask and seasonal vege
chicken wings $13.50
buffalo chicken wings served with sweet chilli sauce and aioli
passionfruit souffle $12.00
sweet souflé that will melt in your mouth served with the chef's choice of citrus frozen yoghurt or sorbet
hawaiian burger $22.00
hot chicken combined with salad greens, freshly sliced tomato and pineapple served in a gourmet burger ham with a side of the best steak fries
salt & pepper squid $13.00
fresh squid done in a light tempura batter, perfectly seasoned and garnished with lemon slices
all of the steaks below are served with your choice of: creamy mash and vege or fries and salad / a sauce from the choice of blue cheese, mushroom, peppercorn or garlic butter