Robbies Bar & Bistro in Dunedin Menu

BREAKFAST BREAKFAST
  • Homestyle Breakfast $16.90
    • 2 eggs, hash browns, bacon and sausage, served with toasted bread.
  • Eggs Benedict $16.90
    • With bacon on an English muffin, smothered in a rich creamy hollandaise sauce
  • Bacon and Eggs $15.90
    • Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
  • Celtic Pancakes $15.50
    • Delicious pancakes with maple syrup, bacon and fresh whipped cream.
STARTERS STARTERS
  • Soup of the Day $8.90
    • Robbie’s own wholesome homemade soup served with the chef’s choice of bread.
  • Robbie’s Loaf $7.90
    • A crusted garlic loaf. A great warm up!
  • Popcorn Chicken $11.50
    • Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing
  • Seafood Chowder $13.50
    • A taste sensation! Filled with seafood and served with the chef’s choice of bread.
EXTRAS EXTRAS
  • Aoili $2.50
  • Mushroom Sauce $3.50
  • Whole Mushrooms $4.90
  • Extra Sour Cream $2.50
  • Gravy Boat $1.50
  • Fried Egg $1.25
  • Bowl of Salad $4.50
  • Bacon 1 Rasher $1.80
  • Onion Rings 200g $4.90
  • Change Plain Fries to Wedges $2.50
MAINS MAINS
  • The Scotsman $32.90
    • Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
  • Prime Ribeye or Surf & Turf $30.90
    • A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.
  • Chicken & Bacon Stack $28.90
    • Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
  • Famous Grill $27.90
    • Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
  • Catch of the Day $26.90
    • Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries. Add 2 fried eggs $2.50
  • Robbie’s Ribs S$22.90 / L$29.90
    • A generous plate of pork spare ribs covered in our own tangy BBQ sauce piled on top of potato wedges.
  • Lamb Shank $21.90
    • A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables. Extra shank $7
  • Roast of the Day $18.90
    • A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
  • Please note that some fish may contain small bones.
  • Please ask us about our Gluten Free and Vegetarian options or any other dietary requests
LIGHTER OPTIONS LIGHTER OPTIONS
  • Robbie’s Double Beef n Bacon Burger $19.90
    • One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
  • Fish & Chips $17.50
    • A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries. Add 2 fried eggs $2.50
  • Moroccan Chicken Wrap $18.90
    • A large tortilla wrap stuffed with salad, Moroccan seasoned chicken and Aioli, served with wedges and sour cream.
  • Beef Schnitzel & Mushroom Sauce $18.50
    • Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
  • Fluffy Omelette $17.90
    • A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
  • Lambs Fry and Bacon $16.90
    • A mouth watering mixture of lambs liver and bacon, complimented with mashed potato and peas.
DESSERTS DESSERTS
  • Ice Cream Sundae Small $6.90 Large $8.90
    • Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
  • Apple Crumble $11.90
    • Our homemade apple crumble will impress, served warm with whipped cream and ice cream.
  • Homemade Chocolate Brownie $11.90
    • A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
  • Cheesecake of the day $11.90
    • Please ask us or check our blackboard for details of the chef’s special.

Nearby Sample Menus

  • Salmon Steak $14.50
  • Tofu Furai Curry $11.00
    • crumbed tofu with curried vegetables
  • Salmon & Avocado $4.50
  • Small Nigiri combination 5 pcs $9.90
  • Fish Teriyaki $15.50
  • Fresh Salmon and avocado $8.00
  • Ebi prawn $3.50
  • Oyakodon $11.50
    • chicken eggs and onion
  • Lamb Shanks In Massaman Curry (GF) Two shanks 24 / One Shank 18
    • Quality lamb shanks slow-cooked in Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
  • Chilli Stir Fry (*) (V) $15.00
    • Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu
  • Seafood, Mussel, Squid, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Crisps $4.00
  • Fried Pork Balls (6) (GF) $7.50
    • Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
  • Spicy Seafood Soup (GF) $15.00
    • Hot and spicy yet refreshing soup. Spice, ka ir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander.Chicken or Vegetables & Tofu
  • * = can be made gluten free
  • Massaman Curry (GF) (V) $15.00
    • A mild curry cooked in coconut cream, potatoes, ginger and peanuts. Chicken, Beef, Pork or Vegetables & Tofu
  • Chicken Wings (4) (GF) $6.50
    • Cured to perfection in our Asian spicy marinade and served with sweet chilli sauce.
  • Cast iron omelette $23.50
    • potato, herbs, mozzarella & seasonal house relish with mushrooms or house smoked salmon & cream cheese
  • Falafel with beetroot hummus, rocket & aioli $13.90
  • Careys Bay $13.90
    • seasonal roast vegetables with feta $ maple roast walnuts on a green pesto base.
  • Bannockburn $23.90
    • Mushrooms, parmesan & rocket on a thyme, lemon. garlic & olive oil base
  • Roast Tomatoes $4.00
  • Breakfast Stack $20.90
    • choice of bacon or saLmon or mushrooms on hash browns, with spinach, salsa Verde & poached eggs
  • Citrus Toasted GranoLa $12.50
    • with toasted almonds, coconut, seasonal fruit & greek yoghurt
  • Soup of the Day $12.90
    • served with ciabatta toast
  • Nachos $15.00
    • Your choice of beef or vegetarian nachos, with crisp corn chips, grilled cheese, fresh salsa, and sour cream
  • Seafood Chowder $12.00
    • Thick, chunky, and creamy chowder served with toasted ciabatta & butter
  • Corn Fritters $18.00
    • Stacked with streaky bacon and tomato relish, served with a fresh salad
  • Open Sandwiches $18.00
    • Your choice of either Char-grilled Sirloin Steak, Cajun Chicken breast, or BLT. All served on toasted focaccia with lettuce, tomato, beer battered onion rings, BBQ sauce, aioli, and a side of chunky steak fries.
  • Shrimp Cocktail $14.00
    • Crisp lettuce and juicy shrimps lavished with seafood sauce
  • Chicken Salad $16.00
    • The Kensington's cajun chicken with croutons, bacon, and Caesar dressing over crisp seasonal salad
  • Chilli Garlic Prawns $16.00
    • Pan-fried in garlic butter & tasty chilli sauce (also available hot), served on a crisp salad
  • Roast of the Day $10.00
    • Today's roast meat with a selection of roast vegetables, baby peas, mash potato, and gravy
  • Capsicum stuffed with pumpkin, sundried tomato, feta, almonds and baby spinach, topped with crispy tortilla chips and served with organic greens dressed with a tofu mayo. $28.50
  • Free range omelette filled with tomato, mushroom, spinach, and smoked cheese. $22.50
  • Cold smoked sirloin, cooked to your liking, served with hand cut chips, two fried eggs, and topped with a rich beef jus. $28.00
  • Whole baby flounder pan fried in a lemon, caper butter sauce, finished under the grill, served with a green salad and fried potatoes. $21.50
  • Platter of confit garlic with local feta, olives, and a selection of dips served with toasted ciabatta. $19.50
  • Delicious seafood chowder with prawns, white fish, clams, mussels and squid, served with toasted ciabatta. $25.00
  • New York-style baked cheesecake subtly flavoured with lemon zest and served with berry compote. $14.50
  • Warm berry and rhubarb crumble served with crème anglaise and vanilla ice-cream. $14.50
  • Peach Crunch $25.00 Med / $15.00 Sm
    • Caramel sauce, peaches and Crunchie bar.
  • BBQ Chicken
    • Smoked chicken, bacon, Swiss cheese and BBQ sauce.
  • Lamb Burger & Fries $16.50
    • Marinated Lamb, lettuce, tomato, brie cheese, carmelised onions,hummus, aioli, and mint sauce
  • Kings
    • Our own rich, meaty tomato bolognaise, with lashings of parmesan cheese and fresh basil. Yum, yum!
  • Garlic bread, wedges, pizza and salad. $25.00
  • Garlic bread, wedges and pizza. $20.00
  • Meatlovers
    • New York spicy sausage, smoked chicken, ham, pepperoni.
  • Boysenberry Scream $10.50
    • Served in a sundae glass with vanilla ice cream, boysenberries, chocolate sauce – ahh!
  • Assorted Veg & Tofu with Chillies $18.00
    • Szechuan Style
  • Golden Spring Rolls $6.00
  • Assorted / Chinese Veg & Tofu $18.00
  • Sweet & Sour Chicken $22.00
    • Szechuan Style
  • Chicken & Tofu $22.00
  • Gong Bo Chicken $22.00
    • On Sweet Buns with Peanuts
  • Chicken Mapo Tofu $22.00
  • Golden Harvest Roast Duck (half) $26.00
  • Straight cut chips $7
    • Served with Garlic Aioli
  • Sweet Corn Feta and Sundried Tomato Fritters $17
    • With salad
  • Cajun Chicken & Bacon Sandwich $18.5
    • With Straight cut chips & aioli
  • BLT $16.5
    • With Straight cut chips and aioli
  • Chef's Special N/A
    • Check menu board or ask our staff
  • Moroccan Lamb Wrap $17.5
    • With Straight cut chips & aioli
  • Pan fried Mushrooms $16.5
    • On Ciabatta and salad
  • Hot Smoke Salmon $18.5
    • With Zucchini & Capsicum Fritters, Salad and hollandaise
  • Poached chicken and green bean salad $19.80
    • with red cabbage, edamame beans, radish, basil, hazelnut and a lemon vinaigrette
  • Mexican chicken burger $17.80
    • with cos, tomato, red onion, avocado cream & chipotle aioli
  • Spanish Beans on Toast $12.50
    • a trio of beans in a smoky tomato sauce on a grilled focaccia with a poached egg
  • Bruschetta $12.00
    • grilled focaccia bread with vine tomato, homemade hummus, dukkah and balsamic drizzle
  • Coconut Pancakes $15.50
    • with grilled banana and maple syrup. Add bacon $4.00
  • Classic Eggs Benedict $18.50
    • poached free range eggs, english muffin, hollandaise sauce with fried potatoes - bacon
  • Toast and House Made Raspberry Jam $8.00
    • grain/ sourdough
  • Classic Eggs Benedict $18.80
    • poached free range eggs, english muffin, hollandaise sauce with fried potatoes - smoked salmon
  • Eggs Benedict $13.50
    • Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
  • Tomato, avocado and Vogel's brealfast $12.50
    • Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
  • Pancake breakfast $5.00
    • Pancake and Maple Syrup
  • Toast Breakfast $3.00
    • Marmite toast soldier
  • Muesli and yogurt $7.50
    • Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
  • Bacon and egg breakfast $15.00
    • Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
  • Egg breakfast $5.00
    • Poached egg on toast
  • Pancakes $12.50
    • Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
  • Hummus, olives, feta, balsamic picked onions $14.50
    • sundried tomato pesto, warm pita bread
  • French fries, grain mustard mayonnaise $7.00
  • Seared tuna steak, mild surf clam $26.50
    • kumara & green vegetable coconut curry with coriander, mint & basil. Crisp shallots
  • Warm blueberry & croissant French toast cakes $16.50
    • streaky bacon, maple syrup, cinnamon butter
  • Dark chocolate mouse $15.50
    • chocolate meringue, salted chocolate caramel, dark plum ice cream
  • Potato gnocchi, stir fried broccolini $23.50
    • with salsa rocket cream sauce, roast pumpkin, ratatouille relish, shaved parmesan
  • Free range scrambled eggs on Hearth rye toast $19.50
    • grilled bacon, grilled vine tomato, onion relish
  • Frozen parfait, razzcherry & pistachio praline $15.50
    • dark chocolate biscuit, citrus syrup & white chocolate crumbs
  • Served 9am to 2pm
  • Pancakes $14.00
    • Plain, served with your choice of up to 3 of the following: bacon; grilled or fresh banana, berries; tee-cream; cream; yoghurt, maple syrup; chocolate sauce
  • -Additional Toppings each $10.00
  • Eggs As You Like $9.00
    • Free Range eggs served on toasted homemade bread, poached, scrambled, or fried
  • -Cream Cheese, Tomato And Pesto $9.00
  • -Bacon $15.50
  • Toasted Bagel
    • Served with
  • -Kids Size $9.00
  • Filo Tart of roasted baby beets, red onion, cherry tomatoes and goats cheese drizzled $16
    • with a beetroot balsamic glaze served with wispy beet leaves
  • Seeded Portobello mushrooms $13
    • shallow fried and served on a red abbage pickle slaw with stuffed olive mayo
  • Eggs benedict on toasted Ciabatta
    • with Ham or spinach $16.50 / Salmon or bacon $18.50
  • Bagel of the moment homemade $7,5
    • with cream cheese and jam
  • Greek style calamari dipped in a feta egg batter $13,5
    • with lemon pepper mayo
  • Greek style calamari steak dipped in feta egg batter, shallow fried and served on $16,9
    • a lemon scented salad with a zesty tomato, soy dressing
  • Bagel toasted with cream cheese $13,5
    • smoked salmon, avocado & crispy streaky bacon
  • Indian Bengal sweet curry chicken $18,5
    • with an aromatic blend of tomato and spices finished with natural yoghurt scented rice, poppadum’s & lemon coconut banana
  • ADD
  • Oat Porridge $11.00
    • Toffee pears, brown sugar, pecans & runny cream
  • Toasted Bagel
    • Smoked salmon, rocket, dill, cream cheese & capers $16.50
  • Smoked salmon OR free range bacon $5.50
  • Soup Of The Day $13.00
    • Served with house made sour dough
  • Smashed Roasted Pumpkin Bruschetta $17.50
    • Poachced free range egg, grilled halloumi, balsamic syrup, dukkah & rocket
  • Slow Cooked Brisket Sandwich $22.50
    • Toasted focaccia, sweet pickles, tempura onion rings, apple and cabbage slaw, chipotle mayonnaise
  • Chicken Liver and Brandy Pate $12.50
    • Sliced Pate served with toasted Ciabatta bread and crackers
  • Crispy Skin Salmon $32.00
    • Topped with an Orange and Avocado Salsa, Served with a fresh salad and your choice of fries or mash
  • Sauteed Mushrooms $5.00
  • Steamed Rice $5.00
  • $22.50 (Main)
  • $22.00 (1 Shank)
  • Moroccan Lamb Shank
    • Braised, lightly spiced Lamb Shank bound together with Chickpeas and Vegetables and served with Mashed Potatoes
  • Gourmet Lamb or Chicken Burger $18.50
    • Your choice of either a Homemade Lamb and Mint Pattie or a Crispy Battered Chicken Pattie with Bacon, Tomato, Cheese, Salad Greens and Aioli. Served with Fries and Tomato Sauce
Robbies Bar & Bistro

Robbies Bar & Bistro

location

Address

67 Macandrew Road, South Dunedin, Dunedin, Otago, 9012, New Zealand

phone

Phone

034552802

clock

Opened hours

Monday: 10:00 AM – 1:00 AM, Tuesday: 10:00 AM – 1:00 AM, Wednesday: 10:00 AM – 1:00 AM, Thursday: 10:00 AM – 1:00 AM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 1:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , European , International , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Television ,  Quick Bites ,  Seating ,  Highchairs Available ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
67 Macandrew Road, South Dunedin, Dunedin, Otago, 9012, New Zealand