Robbie's New Brighton in Palmerston North Menu

Robbie's New Brighton in Palmerston North has no menu available, but can choose from many other options such as Vegetarian Tempura or Miso Soup with Tofu and Seaweed from Hana Mizu Ki Japanese Restaurant. Ashhurst Inn offers many options including Toasted Pita Bread with Dip of the Day and ½ portion Pita Bread with Dip of the Day. Pipi Point Restaurant & Bar includes a wide range like scoop or 1/2 scoop. Mango Kulfi and Pappad (2 pieces) from . Tandoori Bite offers Red Lion Inn and All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna.

Nearby Sample Menus

  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Cookies & cream mousse $3.50
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • AngusPure sirloin $18.00
    • w orange kumara miso mash
  • Red wine braised AngusPure beef cheek $16.00
    • w celeriac puree, pickled red onion salad
  • Sticky bourbon pork ribs $12.00
    • w chilli garlic salsa
  • Garlic crusted squid $15.00
    • w herbs, glass onion, cucumber, cashew nuts, chilli dressing, honey soy aioli
  • Buttermilk marinated baked cod $18.00
    • w whitebean puree, tomato dahl, baby spinach, lemon
  • Hummus from “Jerusalem” $10.00
    • w/ olive oil, toasted bread
  • Slow cooked pork belly $18.00
    • w scallops, crisp sesame slaw, sticky jus
  • Slow roasted lamb chips $15.00
    • w harissa yoghurt, chimmi churi sauce
  • Pork and Seafood Dumplings (16 pcs) $9.50
  • Spring Onion Pancake $5.50
  • Curry Chicken on Rice $11.90
  • BBQ Pork on Rice $11.90
  • Vegetarian Noodle Soup $9.90
  • Beef Fried Rice $11.90
  • Braised Tofu on Rice $11.90
  • Braised Fried Port on Rice $11.90
  • Roasted Moroccan Chicken $31.00
    • Marinated and roasted chicken breast, filled with Mediterranean vegetables, stacked on honeyed pumpkin roasties and lightly dressed rocket.
  • Salad bowl $6.50
  • Fish’N’Chips $16.50
    • Crispy beer battered fish fillet served with a side salad, fries and aioli. Extra piece of fish $5.00
  • Aqaba Big Brekkie $20.00
    • Bacon, kransky sausages, chunky creamy mushroom sauce, hash browns, grilled tomato, fried eggs and toasted Vienna. Add black pudding $3.50
  • Kumara chips $9.50
  • Pulled Pork Stack $17.50
    • Slow cooked glazed pulled pork belly stacked on potato and sage rosti’s, spinach and poached egg. Drizzled with hollandaise and balsamic reduction.
  • Scotch Fillet $36.00
    • With: Fries and salad. or Crispy potato roasties, spinach, green beans and beer battered and fried red onion rings. And your choice of: Garlic butter / Béarnaise sauce / Mushroom sauce
  • Creamy Mushrooms $16.50
    • Sautéed mushrooms and baby spinach in a creamy garlic sauce on toasted Vienna. Add bacon $3.00. Add lambs fry $3.00
  • Toasted Banana and Almond Loaf $17
    • With crème fraiche, berry compote and drizzled with apple syrup
  • Orange Kumara, Feta and Herb Burger $21
    • Served on toasted focaccia with hummus, relish, battered onion rings and fries
  • Oeufs Benedicte (Eggs Benedict) $18
    • Served on English muffins with baby spinach and hollandaise. Mushroom
  • Pain Perdu (French Toast) $18
    • Cinnamon Brioche, with bacon, banana, maple syrup
  • Oeufs Benedicte (Eggs Benedict) $19
    • Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
  • Bowl of Fries $7.5
    • Served with tomato sauce or aioli
  • Galette de Pomme de Terre, Brocoli et Chorizo $20
    • Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
  • Cordon Bleu $22
    • Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus
  • -Full $12.50
  • Samosa Chat $7.00
    • Mashed samosa spiced with chopped onion, tomatoes and yoghurt
  • -Full $12.50
  • Onion Bhajia (GF) (DF) $4.99
    • Onion coated with gram flour batter and deep-fried
  • Fish & Chips Combo - 2 $14.00
    • 2 fish, 2 chicken drumsticks, 2 scoop chips, 2 chicken nuggets & 1.5Ltrs drink
  • Bombay Kolhapuri Chicken/ Lamb/ Beef (GF) (DF) $15.00
    • Diced meat marinated in light chillies, roasted in oven then tossed with onion, garlic and garnished with red chilli
  • ·Garlic Chicken Tikka (8 - 10 pcs) (GF)
    • Chicken marinated over-night in roasted garlic and spices then cooked in the tandoori oven, served with salad
  • ·Chicken/ Lamb/ Beef Do-Pyaza (GF) (DF)
    • Boneless meat tossed with diced onion and finished with thick onion and tomato sauce
  • Butter Chicken Wrap With Salad $18.20
  • Thai Beef On Rice $18.20
  • Chicken Parmigiana $23.50
    • Served with stuffed potato or chips
  • Beef ‘N’ Guinness Stew $18.60
  • Chunkies SM $6.70 LG $13.70
  • Nachos $12.00
    • With beans
  • All $9.50
  • Scotch Fillet $27.00
    • Served with stuffed potato or chips
  • Butter Chicken Wrap $8.99
  • Tikka Masala Chicken / Lamb / Beef see above
    • Clay oven cooked boneless meat tossed with onion tomato capsicum in a tikka masala sauce
  • Saagwala Chicken / Lamb / Beef see above
    • Chunks of meat cooked in tandoor mixed with royal spinach sauce
  • Cheese & Garlic Stuffed Chicken Tikka Wrap $9.99
  • Shahi Paneer $11.99
    • Grated and cubed cottage cheese cooked with rich creamy tomato sauce
  • Plain Rice $2.00
  • Navratan Korma (Veg) $11.99
    • Seasonal vegetables cooked with rich creamy cashew nut gravy
  • Dal Fry (Home-Style) $11.99
    • Yellow lentils tempered with cumin seeds, ginger and garlic, garnished with cilantro
  • Salmon Roll / 6pcs $12
    • crabmeat, cucumber, salmon, spicy mayo + shrimp roe
  • Salmon Don $19.50
    • salmon sashimi, tamago egg, soy sauce, ginger, wasabi  /
  • Gyoza / 5pcs $8.50
    • pan fried vegetable dumplings, vinaigrette sauce
  • Chicken Teriyaki Nigiri / 2pcs $4.80
    • chicken teriyaki sushi topped with house made teriyaki sauce
  • Vegetable Maki $7.50 / $9.50
    • 6 pcs  / 8 pcs
  • Shrimp Roe Nigiri / 2pcs $5
    • shrimp roe sushi
  • Tuna Maki (Raw) $10.50 / $12.50
    • 6 pcs  / 8 pcs
  • Chirashi Don $19.50
    • assorted sashimi (salmon, tuna, squid, octopus, shrimp, roe), avocado, soy sauce, wasabi, ginger  /
  • Lemon Fish/Sweet Sour Pork/Cumin Lamb/Combination Fried Rice/Noodle
  • Chicken Sweet Corn Soup/Lemon Fish Combination Fried Rice/Noodle
  • Chicken Sweet Corn Soup
  • ●Main
  • ●Soup
  • Lemon Fish Combination Fried Rice/Noodle
  • Stir-Fried Chicken With Cashew Nuts/Sweet Sour Pork/Beef With Black Bean Sauce/Stir-Fried King Prawns & Fresh Assorted Vegetables Combination Fried Rice/Noodle/Sizzling Cumin Lamb/Fruit Platter
  • ●Main
  • Gobhi Manchurian $13.50
  • Paneer & Egg Roll (Kebab) $11.00
  • Onion Kulcha $4.00
  • Aloo Gobhi $8.00 / $11.50
    • Half / Full
  • Shahi Paneer $13.50
  • Ostrich Do Pyaza $25.00
  • Plain Naan $2.50
  • Butter Prawn $11.00 / $17.00
    • Half / Full
  • -NZ Wallaby Burger $32
    • House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with spiced plum sauce - served with rustic thick cut fries
  • Chocolate Brownie $14
    • Warmed, drizzled with choc sauce & served with French vanilla ice cream and whipped cream
  • Seafood Platter $18.5
    • Pan fried in garlic butter green lipped mussels in half shell, scallops, prawns w tails & deep fried prawn twisters, served with tartare sauce
  • Vegetable stack (vegetarian) $26
    • fritters packed full of seasonal vegetables & corn then lightly seasoned to enhance all those fresh flavours topped with grilled veges & spinach then drizzled with hollandaise to finish
  • (GF = Gluten Free)
  • (GF = Gluten Free)
  • Pan-fried crispy-skin NZ Snapper $26
    • Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
  • Crave Sundae $10
    • Made with French vanilla ice cream topped with your choice of topping then covered w whipped cream and a sprinkle of chopped peanuts
  • Big Breakfast $20.00
    • Kransky's bacon, eggs, tomato, avo & toast
  • Avo & Tomato on Toast $8.00
  • Big Rolls $7.50
  • Flans $7.50
  • Salad of the Day $12.50
  • Soup of the Day $12.50
  • Avo & Tomato on Toast with 2 Eggs $12.00
  • Bacon & Eggs $12.00
  • Banana Fritter $8.00
    • Whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce & vanilla ice cream.
  • All Day Breakfast $17.50
    • Grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast.
  • Beef Schnitzel $17.50
    • Lightly crumbed beef schnitzel, with salad, chips and rich brown gravy.
  • Kiwi Burger $14.00
    • Grilled beef pattie, beetroot, fried egg, cheese crisp lettuce, tomato, mayo and tomato relish.
  • Seafood Basket $27.50
    • Lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish, with chips, salad and tartare sauce.
  • Bacon & Cheese Wedges $11.50
    • Seasoned potato wedges with bacon, melted cheese and sour cream.
  • Today’s Cheesecake $10.50
    • See the specials board for details, served with sauce & whipped cream.
  • ∙Toppings
  • THE CARNIVORE $42.00
    • Platter of marinated meats with a selection of spicy chutneys, relishes and pickled vegetables, served with a chiffonade of lettuce, hummus, satay sauce, lemon yogurt, naan and pita breads.
  • FRENCH TOAST $17.50
    • Sugar and cinnamon toasted baguette topped with grilled bacon, banana and pineapple, drizzled with maple syrup
  • BOBBIE'S BREAD PLATTER $17.50
    • Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
  • CONTINENTAL BREAKFAST $15.50
    • Toasted muesli with tropical fruits and natural minted yogurt, served with buttered wholegrain toast and homemade conserve
  • THE CONSERVATIONIST $29.50
    • Oven roasted carrot, kumara and pumpkin sauteed with roasted garlic, a spinach medley, nuts, raisins and feta, finished with a fresh herb yogurt dressing
  • SMOKED BACON HOCK & VEGETABLE SOUP $15.50
    • Served with crusty bread
  • MADAGASCAN CHICKEN CURRY $29.50
    • Tender chicken, sauteed with aromatic Madagascan spices, complete with basmati rice, pickled mango chutney, spicy tomato relish and naan bread, served with a light green salad
  • PAVLOVA $12.50
    • Homemade pavlova served with tropical fruits, whipped cream and topped with passion fruit sauce
Robbie's New Brighton

Robbie's New Brighton

location

Address

655 Pages Road, Bexley, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

039822262

email

Email

None

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Takeaway ,  Bar Not Available ,  Seating ,  Cash only

Location
655 Pages Road, Bexley, Christchurch, Canterbury, 8061, New Zealand
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