Address
655 Pages Road, Bexley, Christchurch, Canterbury, 8061, New Zealand
Robbie's New Brighton in Palmerston North Menu
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Robbie's New Brighton in Palmerston North has no menu available, but can choose from many other options such as Vegetarian Tempura or Miso Soup with Tofu and Seaweed from Hana Mizu Ki Japanese Restaurant. Ashhurst Inn offers many options including Toasted Pita Bread with Dip of the Day and ½ portion Pita Bread with Dip of the Day. Pipi Point Restaurant & Bar includes a wide range like scoop or 1/2 scoop. Mango Kulfi and Pappad (2 pieces) from . Tandoori Bite offers Red Lion Inn and All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna.
Nearby Sample Menus
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402 Sizzling Beef Oyster Sauce (V) $18.5
- Hong Kong
- 600 Bok Choy with Oyster Sauce (V) $11.5
-
503 Steamed Fish Fillet $18.5
- with Spicy Lemon & Garlic Sauce (Thailand)
-
104 Yakisoba Noodles (V)
- Japan
- Prawn $17.9
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27 Chicken Teriyaki $6.9
- Japan
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90 Avocado Salad (V) $8.9
- with Soy and Sesame Dressing (Japan)
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33 Platter C (V) $12.5
- Curry Puff, Spring roll & Money Bag
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Vine tomato bruschetta $12.00
- w/ feta, basil, balsamic reduction, olive oil
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Pan fried goats cheese $14.00
- w honey, thyme, hazelnuts, pita crisps
- Hand-cut sumac seasoned fries $5.50
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Buttermilk marinated baked cod $18.00
- w whitebean puree, tomato dahl, baby spinach, lemon
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Pork belly steamed bun $8.00
- w coriander, pickled cucumber, peanut hoisin x 2
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Prawns in creamy butter sauce $17.00
- w a hint of pernod, tomato, pepper, olives
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Slow roasted lamb chips $15.00
- w harissa yoghurt, chimmi churi sauce
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Southern fried chicken $14.00
- w lemon sour sauce, cucumber cabbage slaw, sesame aioli
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THE BREAKFAST BURGER $6.90
- Chargrilled beef patty, folded egg, bacon, and cheese with hash rounds and ketchup on a seeded bun.
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JR. BURGER $4.50/$7.00
- Chargrilled beef patty with tomato, onion, American Cheese and mayonnaise.
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WESTERN BACON THICKBURGER $10.90/$12.90
- Chargrilled 100% Angus beef patty, bacon, two slices of cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
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DOUBLE WESTERN BACON CHEESEBURGER $11.90
- Two chargrilled beef patties, bacon, two slices of melted cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
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GUACAMOLE BACON THICKBURGER $12.50/$14.50
- Chargrilled beef patty, guacamole, bacon, swiss cheese, tomato, red onions, lettuce and Santa Fe sauce on a seeded bun.
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HASHROUNDS $2.50
- Crispy, poppable potato rounds.
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PANCAKE STACK $7.50
- Three pancakes with maple syrup and butter with bacon
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CHILI CHEESE FRIES $5.50
- Natural-cut french fries smothered in chilli beef and shredded, melted cheese.
- Chicken and Mint $8.00
- Dessert of the Day $4.50
- Beef and Mustard Green $8.00
- Stir-Fried Beef $11.50
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Grilled Chicken Bánh Mi $8.00
- Served with house-made paté and mayonnaise
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Pho Bo $12.00
- Vietnamese beef broth laddled over rice noodle and rare beef slices served with beans sprouts, fresh herbs and condiments of taste
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Golden Fish Cake Bánh Mi $8.00
- Served with Vietnamese mint and Vietnamese fish sauce
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Roast Pork Belly Bánh Mi $8.00
- Served with spring onion oil and Vietnamese fish sauce
- Smoked garlic mash $8.90
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Big Breakfast $20.00
- Grilled tomato, Kransky, Bacon, Eggs x 2, Ciabatta, Potato gratin
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Saffron tagliatelle $20.00
- Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
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Oysters $4.00
- Your choice of natural, citrus beer batter or Kilpatrick - each
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Prawns $18.00
- NYC pepper, Maldon sea salt, Honey, Sesame and ginger dipping sauce - Aioli
- Market vegetables $7.90
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Eggs Benedict $19.00
- Ciabatta, Hollandaise - with Salmon
- House fries $8.50
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Chicken Dosa $14.50
- A dosa with a traditional chicken and potato filling
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Cheera Parippu Curry $14.00
- Fresh spinach and toor dahl (lentils) cooked in a thick sauce of garlic, tomatoes and green peppers, flavoured with curry leaves
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Kadala Masala $14.00
- Tender Chickpeas cooked with coconut, herbs and spices from south India
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Chicken Chettinad $16.50
- Pronounced ‘Chetti – Knaud’. A classical dish from the South Indian State of Tamil Nadu. Bring some magic to your plate with chicken braised in tomatoes, onions and aromatic spices mixed in a traditional Chettinad recipe.
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Beef Dry Fry $11.00
- Slow cooked beef, fried with a mildly spiced chef’s special mix
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Koonu Curry $15.00
- Mushrooms cooked with green peas, coriander, coconut and Kerala spices
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South Indian Butter Chicken $16.50
- Boneless chicken marinated overnight in a yoghurt and spice mix, cooked in a coconut base, with tomatoes and cashews (no cream) – a must try for the die hard Kiwi butter chicken fans
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Beef Ularthu (Semi Dry Dish) $16.50
- Pot roasted beef cooked with onions, shaved coconut and chef’s speciality spice mix
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Moxie Fry (Small Breakfast) $16.50
- Toasted sourdough, Hash Brown, Bacon, Sausage, Tomato & Mushrooms with either poached, scrambled or fried eggs
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Big Breakfast $19.50
- Toasted sourdough, Hash Browns, Bacon, Sausage, Tomatoes & Mushrooms with either poached, scrambled or fried eggs
- Toast & Preserves $6.50
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Prawn Linguine $19.50
- Tailess prawns panfried in a Sweet Chilli, Lemon Zest and Garlic Sauce with Red Onion, Cherry Tomatoes, Baby Spinach and Linguine Pasta
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BLAT $17.50
- Crispy Bacon, Mesculin, Avocado & Tomato, on Toasted Foccacia with Aioli & Fries
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Creamy Garlic Mushrooms $12.50
- Creamy Garlic and Herb Mushrooms served on thick white Toast
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Pork Salad $19.50
- Marinated Pork strips served on Baby Spinach, Fresh Garden Vegetables and Mung Beans with a Sweet Five Spice Dressing
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Cajun Chicken Salad $19.50
- Spicy Cajun Chicken strips on Green Salad, Mangoes, Crispy Noodles & Aioli
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Butter Prawn / Scallop $13.99/$14.49
- Prawn / Scallop cooked in tandoor finished with creamy tomato sauce
- Fried Rice with Chicken/Vege - Chick/Veg $8.99/$7.99
- Cheese & Garlic Stuffed Butter Chicken Wrap $9.99
-
Onion Bhajia $4.99
- Onion coated with gram flour batter and deep fried
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Butter Vegetables $11.99
- Seasonal vegetables cooked with rich creamy potato sauce
- Butter Chicken Wrap $8.99
- Stuffed Cheese Naan $3.50
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Fried Rice Veg / Chicken $9.99
- Steamed rice stir fried with chicken or vegetables, tossed with green peas, garnished with scallion onions
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Pumpkin Royale $16.50
- roast pumpkin patty with mesclun greens and homemade relish in a homemade bun
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Big vegan breakfast $20.50
- Royale toast, mushroom, tomato, spinach, vege sausage & potatoes
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Fish tacos $18.50
- fresh fish of the day, pan fried and piled into corn tortillas with finely sliced red onion, salad greens and a creamy dill dip
- Mushroom & chilli - sliced mushrooms with dried chilli flakes, garlic, mozzarella & tomato sauce $17.50
-
Cafe Royale toast $8.50
- with tomato, olive oil and balsamic
- Pizza Verde with Kikorangi blue cheese $19.50
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Crisp corn chips $17.50
- served with guacamole and fresh herbs or slow cooked spiced beans
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Potato fries $17.50
- served with house aioli
- ●Soup
- Deep Fried Wonton
- Stir-Fried Chicken With Cashew Nuts/Sweet Sour Pork/Beef With Black Bean Sauce/Stir-Fried King Prawns & Fresh Assorted Vegetables Combination Fried Rice/Noodle/Sizzling Cumin Lamb/Fruit Platter
- ●Appetizers
- ●Main
- Deep Fried Wonton/ Deep Fried Spring Roll
- Lemon Fish Combination Fried Rice/Noodle
- Pan Fried Dumplings Pork/Cabbage/Deep Fried Wonton
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Lamb Shank (Gluten Free) $18.00
- Braised lamb shank, slow cooked in a vegetable and rosemary stock, served upon a bed of creamy potato whip, kumara chips, grape tomatoes and a lamb jus
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Crispy Chicken Stacked Burger $18.00
- Crumbed chicken breast topped with melted cheese, lettuce, capsicum and apricot chutney, served with wedges and tomato relish
- Garlic Mushrooms $6.00
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Chicken Teriyaki Salad (Gluten Free) $18.00
- Marinated tender pieces of oven baked chicken breast served over a seasonal bed of mesclun greens, finished with a lemon vinaigrette dressing
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Coachman Fish & Chips $25.00
- Battered or Pan fried fish served with our own crème fraiche tartare sauce, lemon wedges and a garden salad
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Affogato (Gluten Free) $15.00
- Double shot of espresso, vanilla ice cream and liqueur of your choice
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Thai-Style Salmon Salad (Gluten Free) $18.00
- Smoked salmon with a vegetable salad, basil, coriander and mint chilli sauce and sweet chilli lime dressing
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Lamb Shanks (Gluten Free) $25.00
- Two lamb shanks served with herb creamy potato whip, glazed greens, crushed minted peas and a lamb jus
- Prawn wonton (5/8pcs) $6.90 / $9.90
- Takoyaki (5/8pcs) $6.90 / $9.90
- -Squid / prawn/ combo $17.80
- -Chicken / beef / pork $15.50
- -Banana cheesecake ice cream / Strawberry brownie ice cream / Banana brownie ice cream $8.90
- ●Stir fried in curry powder with rice
- Prawn tempura (5 pcs) $6.90
- -Brownie / Cheesecake $2.90
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Wicklow N/A
- Roast beef, cheddar, tomato, mixed leaves & seeded mustard
- Toasted Turkish Bun with choice of spread N/A
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O'Briens Big Club N/A
- Ham, cheddar, coleslaw, tomato, egg & mixed leaves
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Cheddar & Salad Wrappo N/A
- With tomato, carrot, mixed leaves & honey mustard
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Bacon & Egg Turkish Bun N/A
- With bacon, egg & BBQ sauce
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Country Salad N/A
- Ham, egg, pine nuts, red onion, mixed leaves & ranch dressing
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Bacon & Brie Melt Toastie N/A
- Toasted with foccacia Shambo with cranberry, tomato & mixed leaves
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Nicoise N/A
- Tuna, egg, olives, pine nuts, red onion, mixed leaves & balsamic dressing
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Kara- Age
- Crispy deep fried and mildly spiced chicken meat
- - Beef and carrot
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Age-Tofu $13.50
- Deep fried fresh tofu with dashi sauce
- Mix Sashimi $21.00
- Fillet with Prawn $29.50
- Teriyaki Chicken $28.00
- Deep fried today’s freshest vegetables on chef’s selection with Japanese batter, served with dipping sauce
- - Pork and cabbage
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Say Cheese
- camembert cheese, blue vein, grated cheddar, sliced pear with fresh rocket and walnuts
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Chick Flicks
- grilled chicken, diced bacon, port soaked cranberries, red onion & camembert cheese
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Pink Lamb Rump $16
- rosemary & garlic marinated lamb rump served on puy lentil & feta salad with yoghurt & cucumber dressing
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Meatfest
- chorizo sausage, salami, diced ham, red onions & pineapple
- Bowl of Fries with Tomato Sauce & Garlic Aioli $7
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Scotch Fillet Steak $30
- 300g Angus steak cooked to your liking with choice of sauce béarnaise ~ garlic ~ blue cheese ~ peppercorn ~ mushroom served with oven roasted sweet potato wedges & summer crunch slaw with toasted seeds & nuts
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Roasted Aromatic Veg
- red capsicum, red onion, aubergine & courgette with feta, olives & pine nuts (V)
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Grilled Platter (GF) $20
- 2 cajun chicken tenderloins skewers, 2 angus steak skewers,2 garlic prawn skewers, 2 garlic mushroom & cherry tomato skewers, garlic aioli dipping sauce
Robbie's New Brighton
Phone
039822262
Opened hours
Price
$10 - $20
Type
None
Service
None
Cuisine
Others
Features
Takeaway , Bar Not Available , Seating , Cash only
655 Pages Road, Bexley, Christchurch, Canterbury, 8061, New Zealand
- Palmerston North Others Menus
- Manawatu-Wanganui Others Menus