Robbie's New Brighton in Palmerston North Menu

J $1.50
Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
3/4 LB Triple $13.40
- Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
Chicken Club $9.20
- These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
5 pcs $4.20
BBQ Deluxe Double Stack $6.50
- Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
Bacon & Cheese Potato $6.20
- Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
7 pcs $12.20

Hot Cakes $14.50
- with bacon banana and berry
All Day Omelette $14.50
- ham and cheese or mushroom and spinach
Bacon and eggs $14.50
- served on toast
Eggs Benedict $18.00
- with salmon
Fries $6.00
- with aioli $7.00
Soup of the Day $9.00
- ask staff
Steak Sandwich $18.00
- with prime cut beef, onion rings, rocket, beetroot, horseradish sauce and fries
Fish and Chips $18.00
- with fresh local fish, served with salad and fries

Fish Tikka $8.50
- Fresh fish marinated in yoghurt, spices and caraway seeds cooked in charcoal oven
Fish Biryani $17.99
- Flavoured basmati rice cooked with marinated fish and spices
Paneer Naan $5.50
- Naan bread stuffed with homemade cottage cheese
-Beef Madras $14.50
- Boneless meat pieces cooked in onion, coconut sauce with fresh curry leaves and mustard seeds
-Lamb Tikka Masala $15.00
- Tender lamb pieces cooked with capsicum, onion, fresh tomato and special sauce
-Lamb Saagwala $15.00
- Cubed lamb cooked in a spice laced spinach sauce
-Daal Tadka $12.90
- Yellow lentil cooked in fresh garlic and cumin seeds
-Better Chicken $15.99
- Unique dish cooked in chef special sauce

Savoury pancakes $18.50
- with bacon or salmon, fresh coriander and cream fraiche
Pumpkin Royale $16.50
- roast pumpkin patty with mesclun greens and homemade relish in a homemade bun
Mushroom & chilli - sliced mushrooms with dried chilli flakes, garlic, mozzarella & tomato sauce $17.50
Open chicken sandwich $20.00
- free range chicken breast marinated in a jerk seasoning. Served with savoury plum sauce and fresh salad leaves on homemade bread
Risotto of the day $19.50
- arborio rice slow cooked with butter, white wine and stock. Today’s flavor is on the blackboard
Freedom farm $9.50
- ham, mustard, mayo & salad
Pizza Bianca $16.50
- potato, onion, garlic, rosemary & olive oil
Pizza Verde with Kikorangi blue cheese $19.50

Lasooni Chicken - Half/Full $9.00/$14.00
Lamb Roganjosh - Half/Full $9.00/$14.00
Lamb Korma - Half/Full $9.00/$14.00
Curry Wraps $8.00
- Butter Chicken, Chicken Korma, Chicken Tikka Masala, Lamb Tikka Masala, Lamb Seekh Kabab, Chicken Tikka
Mutter Paneer - Half/Full $8.50/$12.50
2 x full size curry, 2 x large rice, 2 x plain naan & 1.5L drink $36.00
Mixed Platter for 4 - Full $15.00
Tamarind Chutney $2.00

Cheese and Garlic Naan $6
- Soft unleavened bread stuffed with cheese and garlic.
Beef Pagla Bhuna $18
- Cubes of beef cooked in tandoor simmered in thick onion and tomato based gravy tempered with curry leaves, ginger juliennes and chopped garlic.
Love Story Special Biryani $21.99
- Mixed seafood biryani with cashew nut and raisins.
Mugalai Naan $4
- Soft unleavened bread with mint, coriander, fenugreek and banana prepared in tandoor.
Papadoms (4pcs) $3
Vegetarian $70
- 1 appetizer (Vegetarian platter – Vegetable bhaji, Samosa, Spring roll, Vegetable pakora), any 4 Veg Curry, Rice, Garlic Naan, Pappadom, Dessert
Vegetarian $35
- 1 appetizer (vegetarian platter – Vegetable bhaji, Samosa, Spring roll, Vegetable pakora), any 4 Curry, Rice, Garlic Naan, Pappadom, Dessert.:- per person.
Prawns Biryani $21.99
- Biryani prepared with prawns, spices and chef’s special ingredients.

-NZ Wallaby Burger $32
- House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with spiced plum sauce - served with rustic thick cut fries
Vegetable stack (vegetarian) $26
- fritters packed full of seasonal vegetables & corn then lightly seasoned to enhance all those fresh flavours topped with grilled veges & spinach then drizzled with hollandaise to finish
New Zealand Diamond-Shell clams & Nz green lipped mussels (GF w/o the ciabatta) $29
- This dish is one to get your mouth watering! Fresh clams & mussels steamed together in tomato, chilli & mint - served with toasted ciabatta
(GF = Gluten Free)
Pan-fried crispy-skin NZ Snapper $26
- Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
Winter warmer! $28
- Lamb meatballs in tomato, bacon and butter bean sauce
Apple & Plum Crumble $14
- Served with French vanilla ice cream
Gourmet Venison Burger $22
- House-made venison patty served on a toasted bun with fresh salad, sliced tomato drizzled with aioli and topped with our special beetroot salsa - served with rustic thick-cut fries

Biscuits $3.50
Pancakes with Banana & Bacon $10.00
Toast & Jam - 2 slices $4.00
Cakes and Treats $5.50
Avo & Tomato on Toast with 2 Eggs $12.00
Sweet and Savoury $4.50
Pizza $5.50
Salad - extra $3.00

House Toassed Salad N/A
- Parmesan, sundried tomatos, peppers, red onion, sweetcorn, mixed leaves & balsamic dressing
O'Briens Big Club N/A
- Ham, cheddar, coleslaw, tomato, egg & mixed leaves
Chicken & Avocado Wrappo N/A
- With tomato, carrot, mixed leaves & ranch dressing
Irish Breakfast Toastie N/A
- With bacon, cheese, tomato & tomato relish
Cheddar & Salad Wrappo N/A
- With tomato, carrot, mixed leaves & honey mustard
Breakfast Wrappo N/A
- With bacon, egg, tomato & BBQ sauce
Tuna & Cheese Melt Toastie N/A
- Toasted with thousand island sauce, red onion, tomato & mixed leaves
Ham & Cheese Toastie N/A
- Toasted with red onion & tomato

Beef Curry $14.50
- diced beef cooked in a fine onion tomato gravy with spices and herbs
Paneer Mutter $11.90
- cubes of cottage cheese and green peas cooked Kashmiri style
Aloo Gobi $11.90
- potatoes and cauliflower and spice cooked together and garnished with fresh herbs
Dal Tadka $ 11.90
- yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
Beef Korma $14.50
- diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices
Butter Prawns $15.00
- prawns cooked in rich creamy tomato gravy
Prawn Vindaloo $15.00
- prawns cooked in onion tomato gravy with vindaloo sauce
Aloo Kulcha $4.00
- naan bread stuffed with potatoes mild spice and herbs

Creamy mushroom $4.60
Roast of the Day $16.50
- Today's roast meat with roasted and steamed seasonal vegetables, cheese sauce and rich brown gravy.
Salt & Pepper Squid $14.00
- Lightly fried salt & pepper squid with sweet chilli dipping sauce and salad
Beef Schnitzel $17.50
- Lightly crumbed beef schnitzel, with salad, chips and rich brown gravy.
Today’s Cheesecake $10.50
- See the specials board for details, served with sauce & whipped cream.
Fried eggs (2) $3.00
Chicken Tenders $14.50
- Chicken tenders coated in our special spice with sweet chilli dipping sauce.
Ice Cream Sundae $7.50
- Vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream.

15. Vietnamese Vegetarian Curry (Ca Ri Chay) $13.00
- Tofu, Broccoli, Cauliflower, Carrot, Potato, Bean, Chili, Coconut milk, served with steamed rice
9. Stir-Fried Beef or Chicken with Rice Noodles (Pho Bo/Ga ap chao) $16.00
- Beef or chicken stir-fried with rice noodles and seasonal vegetables
23. Salmon Cooked with Orange (Ca Hoi Sot Cam) $25.00
- Fresh salmon marinated with orange juice, cooked with seasonal fruit, served with steamed rice
22. Pan-seared Salmon with Salt (Ca Hoi Rang Muot) $23.00
- Fresh salmon pan-seared with a mixture of salt, green beans and glutinous rice flour, lime leaves, served with steamed rice
27. Rice $3.00
18. Stewed Eggplant in a Clay Pot (Ca Tim om to dat) $14.00
- Eggplant stewed with pork mince, onions, shallots, garlic, celery and hoisin, served with steamed rice
11. Fried Rice with Prawn, Cashew Nut and Pineapple (Com Chien Tom Dua) $17.00
- Rice fried with prawns, carrots, pineapple, cashew nuts, eggs and curry powder
19. Stewed Seafood in a Clay Pot (Hai San om to dat) $18.00
- Prawns, squid and mussels stewed with shallots, garlic, chili, celery and broccoli, served with steamed rice

Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
• Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
• Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
• Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
• Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
• Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti

SEAFOOD CHOWDER $16.50
- Homemade traditional seafood chowder served with crusty bread
SPECIALTY GATEAUX $15.50
- Please ask for today's choice, served with ice-cream and double cream
CAESAR SALAD $19.50
- Traditional Caesar salad of cos lettuce, croutons, julienne of bacon, shaved parmesan with anchovy mayonnaise
ETHIOPIAN SAMOSAS $17.00
- Homemade samosas filled with Ethiopian spiced vegetables, served with spicy tomato relish and sour cream
CONTINENTAL BREAKFAST $15.50
- Toasted muesli with tropical fruits and natural minted yogurt, served with buttered wholegrain toast and homemade conserve
THE BARRISTER'S CHOICE $32.50
- Pan-fried coastal snapper topped with mango and orange cucumber salsa, served on a bed of wilted greens with a sweet potato galette, drizzled with lemon scented butter and accompanied with a light green salad
SMOKED BACON HOCK & VEGETABLE SOUP $15.50
- Served with crusty bread
AFFAGATO $15.50
- Double shot of espresso served with vanilla bean ice-cream and Amarula creme

Cured Meat Platter $28.00
- House smoked venison back strap, prosciutto, parma ham, chorizo sausage, olives, caper berries, pepper jam, brie. Blue cheese and crackers
Pepper Sauce $3.00
Carbonara $12.00
- Bacon, mushroom, garlic, onion in cream & wine reduction
Grilled Mushrooms $3.00
Breads $11.00
- Selection w/ dips & spreads
Bearnaise Sauce $3.00
Fritto Misto $17.00
- Samosas, wontons, spring rolls, Chicken chips w/ dipping sauces
Fish Burger $17.00
- Stella battered fresh catch, greens, fries & Chefs Tartare w/ capers

Robbie's New Brighton in Palmerston North Menu

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Robbie's New Brighton

Manawatu-Wanganui > Palmerston North > Robbie's New Brighton

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655 Pages Road, Bexley, Christchurch, Canterbury, 8061, New Zealand

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