Robert Harris in Botany Town Centre, Town Centre Dr, Menu

Robert Harris in Auckland has no menu available, but can choose from many other options such as Hosemade roasted granola or Egg on toast with avocado from Sugar n Cup. Khanz offers many options including Hummus with Meat and bread and Hummus with bread (V). Hakoya includes a wide range like Step 2 Any Salads or . Packed Sandwich (STD) and Packed Sandwich (Large) from . The Lunch Factory offers St. Pierre's Sushi and Seafood and Teriyaki Chicken.

Nearby Sample Menus

  • Grapefruit and Sugar $4
    • like it sounds
  • Duck Liver Parfait $14.5
    • w/ pickle juice jelly, cress & rye toast
  • Fries w/ Cheese Curd & Gravy $Small $9 Large $12
    • Trust us on this one.
  • Pastrami N Swiss Melt $8.5
    • pastrami w/ russian dressing, pickle & melted swiss
  • Treyf $19.5
    • pickled pork, poached eggs & horseradish hollandaise on rye
  • Chicken Hoagie $7
    • chicken salad w/ iceberg, skin cracklin' & gravy
  • Smoked Hash $19.5
    • smoked mullet w/ fresh herbs & poached egg
  • Chicken Salad Sandwich $15
    • w/ chicken skin cracklin's, berg & dipping gravy
  • Egg $3.00
  • Pork $10.00
  • Extra Meat Pattie or Bacon $1.50
  • 2 x Sausages
  • Combination $11.00
  • Beef Satay + Veges + Rice $11.00
  • Curry Roll $2.00
  • 3 x Sausages
  • Haemul jjim M $59.00 / L $79.00
    • Braised spicy Sea Food.
  • Galbi Jeongsik $29.00
    • Soy Sauce Marinated Beef Rib Barbecue Set Menu
  • Sundubu Jjigae $15.00
    • Spicy Soft Tofu Stew.
  • Nuts In the Rice Cake $7.00
  • Tang $69.00
    • Soup.
  • Ojingeo Bokkeum $15.00
    • Stir-Fried Squid with Chile Sauce or Sweet Soy Sauce.
  • Osaek Tang Pyung Chae $55.00
    • Mung Bean Jelly Mixed with Vegetables and Beef.
  • Gang Doenjang Bibimbap $17.00
    • Korean Soybean Paste Bibimbap.
  • Egg & tomato $15.00
  • Shrimp Fried Rice/Noodles
  • Pork & Celery Dumplings
  • oyster & Shredded turnip $23.00
  • Dry fried prawn with chili $25.00
  • Griddle cooked chicken & pepper $20.00
  • Pickled Cabbage & Bean $15.00
  • Pork Fried Rice/Noodles
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • EGGS AND TOAST $10.00/$6.50
    • any style
  • Omelettes
  • TOASTIES 4 fillings $7.00
    • (ham bacon, cheese tomato, onion pineapple sweet corn mushroom spaghetti)
  • OMELETTE $18.50/$14.50
    • choice from bacon, ham, cheese, tomato, mushrooms onion(extra filling $1.50)
  • BAGELS $12.00
    • w cream cheese & smoked salmon
  • FISH BITES 4 & CHIPS $9.00
  • Savouries
  • WEDGES W SALSA + SOUR CREAM $8.00/$6.50
  • Prawn $12.00
  • Won Ton $10.90
  • F3 $25.00
    • 6 Fish / 3 Sausages / 3 Crab Stick / 3 Potato Fritters /$4 Chips
  • Chicken Ginger Spring Onion & Veges $12.90
  • Chicken Cashew Nuts & Veges $12.90
  • Nasi Gorang $13.90
    • (With Meat, Veges & Rice)
  • Bacon & Cheese $5.00
  • Sausage (Battered) $1.60
  • Jerk mango chicken $19.00
    • fire roasted jerk chicken, mango, black beans and roasted red peppers
  • - 400G $30.00
  • Garlic pizza bread $11.50
    • crushed garlic, italian herbs, basil pesto drizzle, parmesan cheese, fresh parsley
  • Beef brisket nachos $16.50
    • mozzarella, kidney beans, corn chips, guacamole, tomato salsa and sour cream (gf)
  • Sichuan duck salad $20.50
    • cabbage, mint, coriander, shallots, peanuts, chilli lime dressing and spring onions
  • House made lamb cigar $14.00
    • honey and mint, pea puree, carrot and cabbage slaw
  • Hawaiian $18.50
    • ham, grilled pineapple, bacon, red onion with a chipotle aioli
  • Pork belly vietnamese salad $21.00
    • served with authentic dressing, rice noodles, pak choy, coriander, mung beans, red onion, sesame oil, sesame seeds and green beans
  • Rump Steak $5.00
  • BLT Supreme $5.00
  • Chicken Satay $5.00
  • Snack Box $5.00
    • 1 x Chips 1 Chicken Thigh
  • Mushroom Breakfast $11.90
  • Bacon & Egg $5.00
  • B.E.C.T with Tea / Coffee or Coke $12.90
  • Vege Breakfast $12.90
    • Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
  • Acacia breakfast free range eggs, bacon, sausage, mushrooms, toasted Turkish loaf $18
    • Free range eggs, bacon, sausage, mushrooms, toasted Turkish loaf
  • 200grm Taupo spring tamb chops $38
  • Acacia's open chicken panini, bacon, free range egg, lettuce, avocado, tomato, aioli, fries (GF/DF/V option) $24
  • GF= gluten free/ DF= dairy free / N= contains nuts / V= vegetarian
  • Maple wainut cheese cake, rhubarb compote, French vanilla ice cream, pecan praline $15
  • Tomato, herb & buffalo mozzarella arancini, pesto (v) $16
  • 250grm Wagyun sirloin 3/5 grade $44
  • Seasoned wedges, sour cream, sweet chili, grilled cheese, bacon $10
  • 45. Fish Madras $16.00
    • Fish fillets cooked in south Indian Madras style coconut gravy.
  • Half $12.00
  • 86. Gulab Jamun (2 pieces) $4.00
  • 46. Prawn Masala $19.00
    • Shelled jumbo prawns cooked in onions & tomatoes thick gravy.
  • 64. Plain Rice $3.00
  • 57. Vegie Korma $14.00
    • Variety of veggies cooked in Muglai style cashews creamy gravy.
  • 38. Lamb Vindaloo $16.00
    • Boneless pieces of lamb cooked in red goan spicy gravy.
  • 10. Fish Finger (8 pieces) $12.00
    • Chef's specialty, served with tartare sauce.
  • Black Pepper Stir Fried (Mildly Spicy) (Chicken/Pork//Beef) $14.00
    • Stir fried with black pepper, onion, capsicums and vegetables
  • Geang Pa (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • A country style curry without coconut milk with long beans, bamboo shoots and kaffir leaves .
  • Gaeng Deang (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Red curry flavoured with coconut milk and vegetables
  • Satay (5 pcs) $9.00
    • Chicken marinated with herbs served with peanut sauce
  • Pad Preaw Waan (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried in sweet and sour sauce with tomato, pineapple and vegetables
  • Gaeng Kheaw Waan Pak $13.00
    • A spicy green curry with mixed vegetables, coconut milk and basil leaves
  • Pla Lard Pik (Whole Snapper / Fish Fillets) $17.00 / $15.00
    • Deep fried fish in spicy vegetable sauce
  • Lava Pork or Chicken or Beef (Mild) (Chicken/Pork/Beef) $14.00
    • Stir fried with tomato sauce and seasonal vegetables
  • Salmon, pumpkin frittata $9.50
    • comes with side salad
  • The tasty vege grill $16.00
    • roasted mushrooms, tomato, grilled pumpkin, sauteed baby potatoes, wilted spinach and toast
  • Poached eggs on border grill $14.50
    • Sauteed baby potatoes with mushrooms, bacon, onion and parmesan cheese
  • Smoked salmon bagel $13.50
    • with avocado, cream cheese and pesto
  • The greek omelette $15.50
    • with spinach red onions, cherry tomatoes, olives and feta
  • House toasted muesli $9.50
    • With fruit and greek yoghurt
  • The Strictly Scrumptious breakfast grill $18.00
    • two poached eggs, bacon, gourmet sausages, portobello mushrooms, grilled tomato, sauteed baby potatoes and toast
  • The Strictly Scrumptious omelette $16.50
    • with pan fried chicken breast, ham, seared bacon, onion and mushrooms
  • Agnello Croccante $34.00
    • Marinated lamb rump, topped with an olive, green pepperoni and mint crust, roasted, accompanied with char-grilled polenta and an orange cranberry jus.
  • Main $25.00
  • Main $25.00
  • Calamari Fritti $16.00
    • Tender squid rings shallow fried with garlic, parsley and lemon juice.
  • Entree $18.80
  • Anipasto Freddo $26.80
    • A traditional Italian way of commencing a meal with a stunning array of ingredients.
  • Vol au Vent Carciofi $16.50
    • Vegetarians choice! A puff pastry case filled with artichokes and mushrooms, bound with a creamy gorgonzola sauce.
  • Budino di Datteri
    • Sticky date pudding, served warmed with caramel whiskey sauce.
  • French Kiss Roll $14.00
    • Salmon, Fried Prawn, Surimi, Cream Cheese, Avocado, Creamy Wasabi Sauce, Masago
  • All Black Legend Roll $15.00
    • Cream Cheese, Avocado, Teriyaki Chicken, Pineapple, Crunch Noodle, Teriyaki Sauce, Sweet Chilli Sauce, Bread Crumbs, Creamy Wasabi Sauce, Creamy Sauce
  • Eel Roll $16.00
    • BBQ Eel, Fried Prawn, Surimi, Avocado, Creamy Sauce, Bonito Flakes, Masago
  • Platter D/36 Pieces $45.00
  • Spicy Crazy Chicken $13.50
    • Surimi or Cream Cheese, Cucumber, Avocado, Teriyaki Chicken, Bread Crumbs, Hot Sauce, Spicy Sauce, Pink Sauce
  • Crunch Roll $13.00
    • Fried Prawn, Surimi, Cucumber, Avocado, Bread Crumbs, Creamy Wasabi Sauce, Masago
  • Tuna Ludus Roll $14.00
    • Tuna, Cucumber, Surimi, Avocado, Bread Crumbs, Hot Sauce or Creamy Wasabi Sauce
  • Heaven Roll B $18.00
    • Cream Cheese, Fried Prawn, Bacon, Avocado, Cucumber, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
Robert Harris

Robert Harris

location

Address

Botany Town Centre, Town Centre Dr,, East Tamaki, Auckland, Auckland, 2013, New Zealand

phone

Phone

+64 9-265 1155

email

Email

None

clock

Opened hours

Mon 9 AM to 7 PM Tue 9 AM to 7 PM Wed 9 AM to 7 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 7 PM Sun 9 AM to 7 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
Botany Town Centre, Town Centre Dr,, East Tamaki, Auckland, Auckland, 2013, New Zealand
Similar Restaurants based on Cuisines