Robert Harris in Botany Town Centre, Town Centre Dr, Menu

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Robert Harris in Auckland has no menu available, but can choose from many other options such as Hosemade roasted granola or Egg on toast with avocado from Sugar n Cup. Khanz offers many options including Hummus with Meat and bread and Hummus with bread (V). Hakoya includes a wide range like Step 2 Any Salads or . Packed Sandwich (STD) and Packed Sandwich (Large) from . The Lunch Factory offers St. Pierre's Sushi and Seafood and Teriyaki Chicken.

Nearby Sample Menus

Salt & Pepper Squid
king Prawn with Oat
Lobak 2 pcs $8.00
Pork Fried Rice $15.00
Tom Yam Fish Collar Noodles $20.00
Hainan Chicken Rice $14.00
Garlic with Mixed Vegetables
Nyonya Fried Rice $15.00

Vegetable stew $11.99
- Mixed vegetables cooked in coconut (milk, flavored with spices)
-ghee rice $6
-jeera rice $6
- Basmati rice flavored with cumin
Paneer makhni $11.99
- Cottage cheese cooked on makhni gravy (flavoured with butter)
Kesari $4
Prawns chettinadu $13.99
- Prawns cooked in chettinad spices
Biriyani with salad, pickle and pappad $11.99
- Chicken, vegetable
Beef fry $12.99

Nasi Gorang $15.00
- With meats, veges and rice.
Egg $4.50
Tomato $3.50
Steak $4.50
Pineapple Fritter $1.80
Steak $5.50
Chicken and Sweet Corn $8.50
Steak and Pineapple Gorang $15.00
- With veges and rice.

Chips $7.00
- with sauce
Pepperoni $15.00
- Homemade sauce Mozzarella pepperoni, mushroom, onion
Wedges $7.00
- Plus sour cream
Margherita $12.00
- Homemade sauce mozzarella, tomato, oregano
Mellys special $17.00
- Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni
Chicken BBQ $15.00
- Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
Vegetarian $13.00
- Homemade sauce, mozzarella onion, olives, capsicum, oregano

LAMB RUMP $23.50
- kumara & coconut infused rosti, summer ratatouille, chimichurri, red wine & rosemary jus
EGGS BENEDICT SOURDOUGH
Reuben
SPELT BAGEL & SALMON $19.50
- cream cheese, capers, in-house cured salmon & red onions on a chia seed & turmeric spelt bagel
Tuna & Olive
GOAT CHEESE TARTE $19.50
- chia seed pastry, onion jam, beetroot & pomegranate salad
w/ in-house citrus cured salmon $25.50
BLT

Beef fried rice $11.00
Chicken fried rice $11.00
Pork spare ribs on rice M$5.00 / L$9.50
Roast pork on rice M$7.00 / L$11.00
Combination of 3 on rice $11.00
Combination of 2 on rice $11.00
-Combination of 3 noodles soup $9.00
-Combination of 2 noodles soup $9.00

Won Ton $8.50
Combination $11.00
9 pcs $4.50
D. 4 Fish; 4 Sausages; $2.00 Chips $12.00
Steak $10.00
Carton of Sweet & Sour Sauce $3.00
Golden Sun Special Chow Mein $14.50
One $12.00
- 18 Chicken Nibble; $2.00 Chips

-Smahed avocado $5.00
-Seared salmon $7.00
Heirloom tomatoes on toast, muscatel, dill, coriander, mint, avocado, feta(V) $16.50
-Pulled lamb / Lemon thyme chicken $10.00
Warps (V) $18.50
- Lamb, chimmi churri, horseradish labneh, red cabbage, green pea salsa, crispy terakihi, jalapeño friache, tomato capsicum salsa, pickled red onion halloumi, date, lemon walnut, salsa, asparagus
A little on the side
-Fattoush salad - crisp leaves, radish, turkish pide crouton, pomegranate vinagrette and candied walnut with slow cooked lamb shoulder or pan-roast chicken or halloumi(V) $25.50
Cheese platter - A fine selecction of NZ - made cheeses $26.00

Rama Neua (Mild) $15.90
- Stir fried beef with vegetable, served with satay sauce
Poh Pia Pug (V) $7.50
- Spring roll filled with mixed vegetables, vermicelli noodles, deep fried served with sweet Thai chilli sauce
Tod Mun Pla $8.00
- Thai fish cakes with red curry paste, green beans and kaffir lime leaves served with sweet Thai chilli sauce
Gang Panang Gai $16.90
- Chicken cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
Hoy Shell Pad Gratiam Prik Thai (Mild) $20.90
- Stir fried scallop with garlic, courgettes and leak
Gang Panang Moo $16.90
- Pork cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
Rama Gai (Mild) $15.90
- Stir fried chicken with vegetable, served with satay sauce
Goong Pad Med Mamuang Himmapan (Mild) $20.90
- Stir fried tiger prawn with chilli paste, vegetable spring onion and cashew nuts

Steam mushroom & shrimp dumplings $5.30
Pork with green peppers $12.00
String beancurd salad $9.00
Snowy durian $7.00
Sweet & sour pork $9.00
Diced chicken with szechuan sauce $18.00
Stir fried chicken wings $9.00
Beef fillet cooked in hot & spicy broth $23.00

Tom Yum Goong $13.00
- Thai spicy soup with king prawns, lemon grass, mushroom, tomato and coriander.
Pad Priew Waan-J $10.50
- Stir fried with onion, tomato, capsicum, cucumber, pineapple and sweet and sour sauce.
Rad Nah (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Fried noodles in soya bean gravy sauce with vegetables.
Kuai Tiew Tom Yum Moo Sub $13.00
- Mince pork with rice noodles soup on Tom Yum paste.
Larg Bai $15.00
- Minced chicken served with onion, chilli powder, roast ground rice and lemon juice.
Choo Chee (Prawns / Scallops) $15.00 / $15.00
- Prawns or scallops with thick red curry, lime leaves and coconut milk.
Pla Prew Warn $18.50
- Deep fried whole Snapper with pineapple and topping with Thai sweet & sour sauce.
Yum Nuea $15.00
- Sliced beef served with onion, coriander, spring onion, mint, cucumber, lemon juice and chilli.