Robert Harris in Botany Town Centre, Town Centre Dr, Menu

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Robert Harris in Auckland has no menu available, but can choose from many other options such as Hosemade roasted granola or Egg on toast with avocado from Sugar n Cup. Khanz offers many options including Hummus with Meat and bread and Hummus with bread (V). Hakoya includes a wide range like Step 2 Any Salads or . Packed Sandwich (STD) and Packed Sandwich (Large) from . The Lunch Factory offers St. Pierre's Sushi and Seafood and Teriyaki Chicken.

Nearby Sample Menus

Angus Beef Burger $19.50
- ground beef bacon, baby cos, red onions, cheese, tomato & a capsicum aioli w fries
Soup of the day $9.50
- w toasted sourdough
Duck Fat wedges $8.90
Soup & Sandwiches of the Day $13.50
- ask your server for today's flavours
Steak Sandwich $18.50
- rib-eye medium rare, on toasted Turkish bread w caramelized onions, grilled mushrooms & swiss cheese w fries
SCLT $17.50
- smoked chicken lettuce & tomato w aioli on grain bread w fries
Hawaiian $19.00
- tomato base ham & pineapple w mozzarella
Seared Tuna $33.00
- in a panko & seaweed crumb w herbed potato croquettes, melon & capsicum salsa, wakame fine herb salad & bearnaise sauce

Lombo D’ Agnello $35
- Lamb loin with herbs, peppercorn with creamy lemon sauce . Served with roasted potato.
Vegetables Of The Day $5
Napolitana $19
- Mozzarella cheese, black olives, capers, anchovies and fresh tomato
Risotto Of The Day L $19 / M $24,5
- (Ask your waitress for today’s flavour)
La Rosa $18
- Chicken, bacon, mushroom and brie cheese.
Pappardelle Vongole L $19,5 / M $24
- Homemade pappardelle with prawns, clams & fresh chilli in a
Prosciutto $24
- Prosciutto, mushroom, mozzarella cheese, parmesan cheese & truffle oil
Gnocchi D’ Nona ~ Gorgonzola L $18 / M $20
- Homemade potato dumpling with creamy gorgonzola cheese

CHICKEN TOMATO PESTO PANINI $6.50
ALMOND FLORENTINE $3.20
RASBERRY & ALMOND SLICE $3.50
HAM POPPY SEED BAP $5.00
MINCE PIE $4.00
CHICKEN KEBAB $3.00
HAM, TOMATO, LETTUCE. MAYO $4.30
BACON & EGG PIE $4.20

Pork Katsu - Full $18.50
- 24 hours slow cooked pork,scotch, char sui
Mini Rolls (8 pcs) $5.90
- Salmon & Avo (extra $1)
Comes with Japanese style poached egg, coleslaw, Japanese citrus dressing, Japanese mayo (on side) N/A
Tofu Katsu - Full $18.50
- crispy tofu, roasted sesame dressing, house teriyaki
Mini Rolls (8 pcs) $5.90
- Vegetarian (Cucumber, Carrot, Capsicum, Avo)
Add - Katsu Chicken (thigh) $5.00
Miso Katsu-don (Pork) - Half/Full $11.00/$14.00
- 24 hours slow cooked pork, rich miso soup on rice
Mini Rolls (8 pcs) $5.90
- Tuna Mayo & Avo

Steamed white cooked chicken, with steamed rice and greens $12.00
Pho Bo $16.00
- bone broth, rice noodles, sliced beef, tea eggs, fresh herbs and chilli
Fresh rice paper rolls 2 for $12.00
- chilli and lime prawns, coriander mint, vermicelli and jin dressing
Uncle Ho's iced coffee $9.00
- espresso granita, hand churned condensed milk ice-cream with a peanut brittle
Thai green curry $26.00
- with free range chicken, coconut cream, fresh herbs, fried shallots and toasted peanuts, served with a side of jasmine rice
Phad Thai $19.00
- white cooked chicken, prawns, omelette, toasted peanuts, stir fried with rice noodles with fresh herbs and fried shallots
Pressed tofu With lime, chilli, fresh herbs and fried shallots $6.00
Steamed pork bun $7.00
- hoisin sauce, pickled cucumber and coriander

Beef Teriyaki Donburi $12.90
Assorted Tempura - Small $9.00
Japanese noodles in soup N/A
Chicken Teriyaki Donburi $12.90
Chicken Katsu Bento $15.90
Edamame Beans $5.00
Includes steamed rice, salads, spring rolls, dumplings, tempura & sushi N/A
Steamed rice bowl topped with meat and salad N/A

Fresh Fruit Platter $15.50
- seasonal fruit, Greek yogurt, honey & fruit compote
French Toast $12.50
- fruit bread, maple syrup, bacon & banana
Chunky Chips $7.00
- served with aioli
Grilled Haloumi Salad $16.50
- garlic croutons, tomato chunks, olives, fresh basil & balsamic reduction
Kids Hot Dogs $12.00
Sweetcorn Fritters $17.50
- bacon, guacamole, sour cream, pineapple salsa, salad greens
Bagel with preserves $6.50
- (ham & cream cheese)
Spanish Baked Eggs $18.50
- pinto beans, capsicum, chorizo, cheese & side of toast

Fresh tuna $1.4
Cream cheese chicken $1.3
Chicken katsu udon $13
California carb $1.3
Gyoza (10pcs) $10
Spicy chicken $2.5
Pork katsu w/salad or egg $13/$16
- Donburi/lunch
Beef $2.5

MUSHROOMS ON TOAST $17.90
- MUSHROOM $18.50
PETIT EGGS BENE $10.00
- Free range poached eggs on toasted bun drizzled w/ homemade hollandaise and hash bown - Bacon + Spinach or - Salmon + Avocado
THE 'BIG' $19.90
- Free range eggs, bacon, pork + fennel sausage, creamy mushrooms, roast tomato, hashbrown and relish. Served on 5 grain or ciabatta toast.
FRIES $7.50
CALAMARI SALAD $14.90
- crispy fried calamari w/ garden salad & aioli
POTATO ROSTI $17.50
- Smoked salmon, spinach, capers, poached eggs w/ home made hollandaise
- BACON $17.90

Market oysters- Beer battered with remoulade MP
Pickles $8
Collard greens $9
Hangi-style kumara, tomato & chilli sauce $10
Beef short rib, grass fed 300G - Pickled vegetables, smoked bone sauce $34
Pork belly rib 250G - Moonshines sticky BBQ sauce, ‘piccalilli $34
Chicken Maryland - Corn salsa, avocado mousse $28
Leg of lamb 300g - Bubble & squeak, pea & ricotta fritter, mint sauce $36

Bento - Teri chicken $16.90
Salmon $18.00
Seafood Ramyon - Noodle $13.90
- Chicken, Tofu & Vege
Tempura $12.90
Donburi - Katsu Chicken Curry Udon $14.00
- Beef/Pork/Katsu-Chicken
Miso Soup $2.40
Donburi - Tofu & vege $14.00
Seaweed $5.50

Dumplins / Spring Rolls $1.00
Chicken Kebab $3.00
Comes with sushi, rice and miso soup N/A
Chicken Donburi $13.00
Unagi (Eel) $23.90
Teriyaki Salmon Nigiri $2.50
Salmon Sashimi $16.50
Smoke Salmon Crunch Avo $1.70

-Choice 1 Meat $12.50
Chicken Sweet Corn Soup $8.50
-Squid or Chicken $13.50
-Choice 1 Meats $12.50
Meat Cook with Black Pepper Sauce on Rice
Meat Fried Rice Noodles
Roast Chicken with Rice $15.50
-Chicken & Beef $12.50

Spencer Caesar Salad $17.5
- Baby Cos Lettuce,Parmigiano Cheese, crisped Bacon, Croutons, Anchovy and free range Egg *
“Cheffery” dry cured Pork sirloin $35.5
- served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)
All dishes are designed for two people.
Half roast Duck $37.5
- cooked sous vide then roasted with Olive Oil, served with Polenta fries, Asian slaw and a “Rose Rabbit” Orange Liqueur Beurre Blanc
Flaming Duck $43.50 per person
- Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
Mbs 5+Spencer King Cut Wagyu $54.5
- bone-in Striploin * 500g
Beer battered Onion Rings(V) $3.85
Mbs 3+ Wagyu Eye Fillet Steak * $39.5
- 220g

Kumera Fries $6
- Sprinkled with Burger Bach seasoning
Chips Sharing $6.5
- Sprinkled with Burger Bach seasoning
Captain Chook $12.5
- Chicken Breast, Bacon, Avocado, Cranberry Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Lambo $12.5
- Prime NZ Lamb, Cranberry Sauce, Cheddar cheese, Beetroot, Lettuce, Tomato, Red Onion & Aioli
Bachelor $10
- Prime NZ Beef, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Spaghetti Bun $6
- Spaghetti, Cheese & Bacon. The Kiwi Way
Flaming Chook $12
- Chicken Breast, Hot Sauce, Jalapeños, Tzatziki Sauce, Lettuce, Tomato, Red Onion & Aioli
Chips Small $4
- Sprinkled with Burger Bach seasoning