Robert Harris in Botany Town Centre, Town Centre Dr, Menu

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Robert Harris in Auckland has no menu available, but can choose from many other options such as Hosemade roasted granola or Egg on toast with avocado from Sugar n Cup. Khanz offers many options including Hummus with Meat and bread and Hummus with bread (V). Hakoya includes a wide range like Step 2 Any Salads or . Packed Sandwich (STD) and Packed Sandwich (Large) from . The Lunch Factory offers St. Pierre's Sushi and Seafood and Teriyaki Chicken.

Nearby Sample Menus

Fish $9.00
Chicken $12.00
Chicken $9.00
Combination $12.00
Chicken BBQ with fries $15.00
Chicken $9.00
Combination $12.00
Vegetable $7.00

Chipotle N/A
Apple Slices N/A
Avocado Toasties N/A
Veggie Delite N/A
Hot Chilli N/A
Turkey N/A
Cucumber N/A
Pickles N/A

Heirloom tomatoes on toast, muscatel, dill, coriander, mint, avocado, feta(V) $16.50
-Grilled halloumi $6.00
Add
-Mumma's dolma, our signature capsicum dolma served with chicken or lamb(V)(on request) $24.50
-Beef cheek with butternut puree, horseradish mascarpone, dates, oregano $32.00
-Smahed avocado $5.00
French toast, poached pear, bacon, berry compote, pistachios $19.50
The eggs you want, toast, creames feta $14.50

Braised pork pringa $12.00
- Traditional spanish pulled pork with gazpacho mayonnaise and guindilla chillies
Duck parfait $15.00
- Port glazed duck liver parfait with toast
Churros (V) $8.50
- Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
Grilled eggplant (V)(GF) $8.50
- Stuffed with goals cheese and smoked provolone and saffron aioli
Spicy chorizo & parsnip crisp (GF) $8.00
- Spicy local chorizo sausage and parsnip crisp seasoned with crispy sage
Small antipasti platter $18.00
- A selection of locally sourced meats, cheese and crudite (4 people)
Paella & romesco arancini $9.00
- Seafood arancini with romesco sauce
Large antipasti platter $28.00
- A selection of locally sourced meats, cheese and crudite (4 people)

A10
- Shrimp Salad Vietnamese Style
S11
- Stir Fried Shrimp with Black Pepper Sauce on Rice
B11
- Beef Balls Rice Noodles Soup
S8
- Fish Balls Fine Egg Noodles Soup
B5
- Beef Stew with Tomato Paste & Rice Noodles
P5
- Pork Fine Egg Noodles Soup
B15
- Stir Fried Beef with Vermicelli
S5
- Fish Balls Rice Noodles Soup

Three Per Plate To Share - or Not
Ruakaka Paua Fritters / Scallops $17.90
Kumara Fries $8.00
Grilled Fish Sliders with Sliced Lemon Preserve, Micro Watercress & Homemade Mayonnaise. $14.90
- Eat Your Quota
The Mini Reuben $12.90
- Corned Beef, Swiss Cheese, Sauerkraut, pickles and brava sauce, house favourite
Smokin' Ribs $21.90
Chunky Fries $7.00
Pulled Pork with Apple Slaw and Homemade Honey and Balsamic Glaze $13.90
- Porkalicious

Tofu Teriyaki Bento $17.50
- Fried tofu & veggies with teriyaki sauce
Salmon Sashimi $22.90
- 15 pcs of raw salmon (medium)
Vegetable Salad $6.90
- Assorted veggies with salad sauce
Vegetable $15.50
- Assorted veggies with teriyaki sauce
Salmon Sashimi $12.90
- 8 pcs of raw salmon (small)
Crab Nugget Sushi (Crab nugget, cucumber, capsicum) / Lobster Ball Sushi (cucumber, capsicum, lobster ball) $10.00
Tofu Yaki Udon $11.50
- Tofu and vegetable and udon with sweet soy sauce
Fish Teriyaki Bento $17.50
- Fish & veg with teriyaki sauce

- Cream Cheese, Jam $7.50
Fries $6.50
- With homemade aioli and tomato sauce
Soup with Homemade Focaccia Bread $9.50
- See board
Omelets
- Free range eggs with garlic bread
- Champagne Ham, Tomato, Red Onion, Cheese $12.50
- Salmon, Salad, Cream Cheese $13.50
Side Menu
Toast Bagel

Lamb Shank $ 15.90
Extra $ 1.50
- For any combination of two meats
1 420 ml soft drink
1 Roast sandwich
Pork (Medium) $ 12.90
Chicken (Medium) $ 12.90
Combo 2 $ 7.50
Kumara (each) $ 0.90

Wedges Reg $4.90
Veggie Burger $8.90
- Veggie patty, fresh salad, sliced cheese and crispy onion ring with peri peri mayo sauce on a premium bun.
Family Pack 2 $19.90
- 1 x 6 Battered Hoki, 1 x 2 French Fries, 1 x 1.5L Drink
Crab Sticks $1.50
Onion Ring Large $5.50
Pork Steak Burger $11.90
- Premium pork steak with fresh salad, cheese and homemade mayonnaise and smokey BBQ sauce in a premium toasted bun.
Eggs Benedict with Bacon $13.90
- Bacon with two poached eggs on English muffin with spinach topped and Hollandaise sauce.
Oyster $2.00

Kiwi Breakfast $14.70
- bacon x2, sausage x1, egg x1, tomato, mushroom, baked beans, chips, and toast
3 Pieces Drumstick $8.60
- 3 drumsticks, 1chips
Snack pack $7.40
- 1 thigh, 1 drumstick, 1 regular chips
Scrambled Egg $10.50
- bacon x2, tomato eggs scrambled and toast
Thigfh $3.20
Drumstick $2.20
BLAT $10.50
- bacon x2, lettuce avocado tomato egg, and toast
Fish and Chip $9.50
- Fish x1, egg x1, chips and salad

Tuna Sandwich $5.00
- Fresh or cooked tuna with lettuce & tartare sauce.
Mango Achar $3.00
Fiji Style Fish Curry in Masala $15.00
- Fresh market fish cooked with a south indian touch an imported spices from fiji.
Poppadum $3.00
Fiji Style Goat Curry $15.00
- Fresh goat slow cooked with A south indian touch and imported spices from fiji.
Fiji Style Bara (2 PCS) $3.00
Fiji Style Vege Samosa $2.50
- Fiji Style Vege Samosa
Boneless Chicken / Lamb in Coconut Cream & Thai Paste $15.00
- Meat of your choice simmered in coconut cream & red thai curry paste

WARMED CRÊPES 16.0
- Citrus salad, confit orange, blood orange curd, chantilly cream gf*
CHUNKY STEAK FRIES large 10.0 small 7.0
- Aioli v
GARLIC PIZZA BREAD v 17.0
CHEF’S SOUP OF THE DAY 13.5
- With crusty sourdough
VINAL’S BUTTER CHICKEN CURRY 37.0
- Jasmine rice, paratha, poppadums
SESAME AND PARMESAN CHEESE LOAF 12.0
- With herb pesto v
PAPPARDELLE PASTA 33.0
- Oriwa olive oil, fresh herbs, olives, parmigiano reggiano, crushed caramelised tomatoes, sautéed forest mushrooms, chive and truffle crème fraiche, sea salt v
NZ BRAISED BEEF CHEEK entrée19.0 main 37.0
- Herb salad, charred spring onion, chilli, toasted sesame seeds, pickled cucumber, fried ginger gf

Plain Roti / Butter Naan $3.00
Masala Chips (V) $6.00
- Crispy golden chips, tossed in light home-made masala spice mix, fresh lemon juice and coriander - served with aioli
Keema Sliders $14.00
- Flash seared hawke's bay lamb mince patties, spiked with a blend of lucknow spices & topped over lightly buttered toasted slider buns and house salsa
Blooming Onion (V) $8.00
- Whole onion dipped in our chef's secret batter and fried. Served with the Old Fort salsa chutney
Ginger Chicken $18.00
- Fresh breast of chicken in a savory ginger sauce served with fresh vegetables and steamed rice
Affogato $10.00
- An espresso shot poured over any ice scoop of vanilla ice cream
Papdi Chaat (V) $12.00
- Papdis tossed in a blend of chutneys, curds and potatoes
Subz Biryani (V) $15.00
- Your choice of seasonal vegetables cooked in a potpourri of spices, fresh herbs and fragrant basmati rice