Robert Harris in Botany Town Centre, Town Centre Dr, Menu

Robert Harris in Auckland has no menu available, but can choose from many other options such as Hosemade roasted granola or Egg on toast with avocado from Sugar n Cup. Khanz offers many options including Hummus with Meat and bread and Hummus with bread (V). Hakoya includes a wide range like Step 2 Any Salads or . Packed Sandwich (STD) and Packed Sandwich (Large) from . The Lunch Factory offers St. Pierre's Sushi and Seafood and Teriyaki Chicken.

Nearby Sample Menus

  • Black sticky rice, coconut ice cream, dark chocolate & banana 15.00
  • Mango pudding, passionfruit sorbet, fresh coconut, bourbon caramel 15.00
  • Stir-fried bok choy, ginger, oyster sauce, garlic 10.00
  • Black tiger prawn har gow 18.00
    • fresh coconut, red chilli, wild ginge
  • Crispy eggplant 16.00
    • tamarind, coriander chilli, sesame
  • Soft-shell crab 34.00
    • stir-fried with turmeric, chilli, tamarind, crispy shallots
  • Beef brisket spiced curry 36.00
    • lemongrass, fried shallots, Vietnamese mint & lime
  • Squid & duck salad 26.00
    • with nashi pear, lemongrass, rocket & cashew
  • Today's sashimi, tempura, karaage with salad, oysters, takoyaki, teriyaki chicken, nigiri and roll sushi
  • -Chicken katsu
  • Sushi lover (GF) $19.00
    • 6 pcs baby roll sushi and 5 pcs nigiri sushi salmon / combo
  • -Beef udon soup $16.00
  • Karaage flounder $26.00
    • Crispy flounder fillets with ponzu sauce, fresh salad and renkon chips
  • -Karaage chicken
  • Salmon and avo roll(GF) $13.00
  • Udon (noodles)
  • Chicken Vindaloo $11.99
    • Chicken cooked in a hot curry sauce
  • Dahi Bhalla Chat $6.00 pl.
  • Balti Paneer $12.99
    • A traditional cottage cheese dish
  • Veg. Fried Rice $11.99
  • Rasgulla $20.00 kg
  • Paneer Tikka - 4 pcs $12.99
    • Cottage cheese marinated in indian spices & herbs roasted in Tandoor
  • Prawn Curry $14.99
  • Lamb/Chicken Biryani $11.99
    • Lamb or Chicken cooked with Indian herbs
  • FISH (SNAPPER) $3.90
  • 3 Sausages
  • 1 Portion of Chips
  • PAUA $2.50
  • CHEESE BURGER $3.20
  • HAMBURGER $2.60
  • CHEESE $2.20
  • FISH OF THE DAY $2.40
  • Crispy Chicken on Vegetables $15.50
  • Vege Delight $10.50
  • Crab Stick $1.90
  • Fillet Steak Chinese Style $18.00
  • Beef/Pork/Chicken /BBQ Pork $12.00
  • Plain Veges $10.00
  • Fillet Steak SAtay Sauce $18.00
  • King Prawn Pan Fried $18.00
  • PORK & PRAWN DUMPLINGS 18.5
    • W ASIAN GREENS & SOY, GINGER CHILLI DIPPING SAUCE
  • SOUP 16.5
    • CHANGES DAILY YOUR WAITPERSON WILL ADVISE
  • FRESH SEASONAL VEGETABLES 8
  • RISOTTO - CHANGES DAILY 23.5
    • (your waitperson will advise)
  • SALAD OF SPICED YOGHURT CHICKEN 22.5
    • SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
  • MONARCH LUNCH PLATTER FOR 2 35.5
    • CALAMARI, DUMPLINGS, CHICKEN LIVER PATE & BREAD, PEA ZUCHINNI & MINT FRITTER
  • FRESH PAPPARDELLE PASTA 29.5/26.5
    • SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO
  • MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
    • ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
  • Gluttony (Double / Snack) $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients.
  • Envy (Double / Snack) $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients.
  • Sloth (Double / Snack) $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients.
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself.
  • Chicken Salad $7.00
    • All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side.
  • Damned (Double / Snack) $18.50 / $9.00
    • Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos.
  • Spare Ribs $12.50
    • 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce.
  • Mischief (Double / Snack) $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients.
  • Smoked Salmon, Avo, Cream Cheese $17.00
  • BLT $15.00
    • Bacon, lettuce tomato
  • Scotch Fillet Steak $22.00
    • with lettuce, tomato, gherkin, onion
  • -Bacon, Brie and Banana $17.00
  • Omelettes $18.50
    • Ham, cheese, tomato / Tomato, Basil, Feta / Herb, Feta, Mushroom
  • Eggs Florentine $21.00
    • Smoked salmon or bacon, poached eggs on bruschetta with spinach & creamy hollandaise
  • Bacon and Egg $15.00
  • Cream Cheese and Jam $8.50
  • Potato & Gravy S $5.50 / M $7.50 / L $9.50
  • Lamb $6.90
  • Pork / Beef S $11.50 / M $14.50 / L $18.50
  • Lamb S $12.00 / M $15.50 / L $19.50
  • 1 Piece Chicken Drumstick $2.50
  • Pumpkin $0.70
  • Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
  • Lamb S $7.80 / L $10.50
  • Scrambled eggs, vine tomatoes, sourdough $14.00
  • Nut granola, mixed berries, labneh, coconut $13.50
  • Buttermilk hotcakes, dried fruit compote, maple, crème fraiche $16.00
  • Eggs Benedict - bacon/ smoked salmon/ spinach $18.00
  • Hash brown $4.00
  • Roasted beetroot, micro salad, halloumi, hummus, almonds, watercress mayo $16.50
  • Omelette, smoked fish, salsa verde, sourdough $17.00
  • Bacon $5.00
  • Sola Noodle Soup $12.50
  • Vege Tempura $14.00
  • Sashimi with Steam Rice or Miso/small $13.50
  • Chicken Bento $14.50
  • Sashimi with Steam Rice or Miso/Large $23.50
  • Fish Vege Bento $14.50
  • Sashimi Don chili soy $14.50
  • Mixed tempura $19.50
  • Toasty towers $10.90
    • Made with white or multigrain bread, choose from the following 3 options:
  • Rosti bites $9.00
    • Petite potato herb rosti layered with a beef pattie, baby spinach, roasted capsicum and topped with feta
  • Fries $8.00
    • Rustic or curly, your choice with side sauce
  • Snack attackCalamari rings, prawn twisters, money bags, spring rolls, samosa, served with a dipping sauce $20.00
  • Big breakie $18.50
    • Streaky bacon, free range eggs any style, breakfast sausage, potato hash, grilled portobello, mushroom, vine tomato served with toasted ciabatta
  • -Snack attack & dips
  • Beef 'N burger $18.50
    • Beef pattie smothered in a peanut sauce, topped with lettuce, tomato, beetroot and melted cheedar, on a scottish bap, rustic fries on the side
  • -Bread cheese & dips
  • Angus Beef Burger $21.9
    • with lettuce, chilli mustard corn relish, Swiss cheese, pickles, chipotle aioli & fries. Add bacon & egg $5.00. Add GF bun $3.00
  • Savannah 90 day aged Sirloin 300gm $36.9
    • with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus
  • Fish of the Day $32.9
    • with braised saffron fennel, beet curd, diamond shell clams & red Pernod cream
  • Savannah Angus Eye Fillet 180gm $34.9
    • with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus
  • Fishmonger Platter Half $42.9 Full $65.9
    • a selection from the ocean
  • Charred Butternut $14.9
    • with rocket, preserved lemon medley, harissa dressing & za’atar
  • Miso Cured King Salmon $14.9
    • with fried anchovy, cucumber ribbons & candied lemon
  • Pan Roasted Baby Turnips $6.5
    • with greens & chimichurri
  • Chicken & pineapple
  • B.L.A.T $7.90
    • bacon, lettuce, avocado, tomato
  • Eggs on toast $7.50
  • Extra filling $0.70
  • French toast $11.90
    • banana, bacon & maple syrup
  • Eggs benedict
    • spinach, poached eggs & hollandaise sauce
  • Cheese & onion
  • Burger
    • w/lettuce, tomato, meat patty, mayo & tomato sauce
  • Ga Xao Xa Ot $18.00
    • Spicy Lemongrass Chicken and traditional pickle.
  • Goi cuon Chay $12.00
    • Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
  • Nam $8.00
    • Skewers of charcoal BBQ mushroom.
  • Nom du du xanh $19.00
    • Green papaya, carrot, shrimp, poached chicken, fresh Vietnamese herbs, chilli, crispy lotus stems, fried shallots & peanuts
  • Pho $18.00
    • Slow cooked & medium-rare tender NZ sirloin/poached chicken. Bo - Traditional Hanoi style noodle soup with delicious soup, spring onions & fresh herbs. Served with a fresh baked Baguette.
  • Ngo nuong (Seasonal) $8.00
    • Charcoal BBQ strips of fresh seasoned corn.
  • Combination Goi cuon & Banh mi $18.00
  • Nom dau phu $19.00
    • Crispy tofu, chargrilled Portobello mushroom, greens, fried shallot, peanuts, sesame & tamarind sauce.
Robert Harris

Robert Harris

location

Address

Botany Town Centre, Town Centre Dr,, East Tamaki, Auckland, Auckland, 2013, New Zealand

phone

Phone

+64 9-265 1155

email

Email

None

clock

Opened hours

Mon 9 AM to 7 PM Tue 9 AM to 7 PM Wed 9 AM to 7 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 7 PM Sun 9 AM to 7 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
Botany Town Centre, Town Centre Dr,, East Tamaki, Auckland, Auckland, 2013, New Zealand
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