Address
1 Commercial Street, Takaka, Tasman, 7110, New Zealand
Roots Bar in Nelson Menu
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BURGERS-
Bread options N/A
- Ciabatta, sourdough, gluten free, naked. Served with Beer battered fries & house made co ee porter BBQ sauce
- Wild venison, mushroom paté, red wine reduction $20
- Wild goat, jamaican jerk sauce $18
- Free farmed crispy pork belly, slaw, fiejoa, chilli, preserved lemon $18
- Beef, jalepeno relish, slaw, cheddar $18
- Beef, bacon, gruyere, spanish onion, pickle $18
- Organic southern style free fried chicken, lemon mayo, crispy onions, hot sauce $19
- Haloumi, portobello mushroom, caramelised onion jam $19
NOT BURGERS- Edamamae, soy miri $7
- Cajun fried chicken wings, chilli $16
- Smoked eel bruscetta, slow roasted tomatoes, red wine vinagrette $14.5
- Mussel, scallop, smoked eel filo $16.5
- House cut chunky chips, paprika salt, BBQ sauc $7
- Maketu pie, Beef and blue cheese, Seafood Mornay, Vegetaria $8
- Wild goat balls, spicy napoli sauce, ciabatta $12.5
- Seasoned wedges, sour cream, sweet chill $9
- Cajun spiced shoestring fries, aiol $8
- ‘Poutine’ Beer battered chips, cheese, red wine gravy $13
- Side salad N/A
MAINS- Goat ball linguine, napoli, spinach, mountian gouda $22
- Red wine braised lamb shank/s, mash, seasonal greens, jus $22 / $30
- Organic chicken madras, jasmine rice, chutney $20
- Grain fed angus ribeye steak, hand cut potatoes, salad, red wine jus $30
- House Salad, local leaves, slow roasted tomatoes, quinoa, portobello mushroom, haloumi $18
Nearby Sample Menus
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Vegetable $8
- Baked pumpkin, black beans, feta, salsa fresca, salsa roja, crema
- 6 Inch Flour Tortilla (Corn Add 50C)
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Beetroot Sombrero Salad $18
- Nut filled beetroot sombreros, ensalada del dia
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Chicken $17
- Braised chicken adobo, rice, black beans, cheese, salsa fresca, salsa roja
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Vegetable $17
- Baked pumpkin, black beans, cheese, red rice, avocado, slaw, salsa fresca, salsa roja
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Elvego Brunch $17
- Black beans, egg, potato, cheese, greens, salsa fresca, salsa roja
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Vegetable $15
- Mixed cheeses, seasonal greens, avocado salsa fresca, salsa roja
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Pork $8
- Tamarind pork, black beans, slaw, kiwi salsa fresca, chipotle tomatillo salsa, cilantro, crema
- Plain $5.70
- Spinach & Pumpkin $3.20
- Steak & Onion $3.00
- Paua $3.00
- Battered Moro $3.70
- Scallops $2.30
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City Spud $6.00
- Potato, Garlic Butter, Cheese, Coleslaw & Sour Cream.
- Corn $3.00
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Phad Puck Satay $19.00
- Stir fried vegetables with home-made Thai peanut sauce with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
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Kao Phad $19.00
- Fried rice with vegetables and egg with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
- Cashew nuts $4.00
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Phad Nam Mun Hoy $24.00
- Stir-fried vegetables and crispy pork belly with oyster sauce.
- Vegetables in the meal $3.50
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Choo Chee Goong [mild – med – hot - Thai hot] $29.00
- King prawns cooked in rich red curry sauce combined with kaffir lime leaves, vegetables, coconut cream and sweet basil.
- Tasty, spicy, cold salads served with Thai jasmine rice. N/A
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Shrimp Toast $12.00
- A delicious snack of mixed shrimp and garlic spread on bread, sprinkled with sesame seeds and deep fried to golden brown. Served with sweet chilli sauce.
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Salt & Pepper Spiced Calamari Salad $15.50
- salad mix and sweet chilli
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Market Fish $32.00
- with salsa verde and two sides
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Chef Special $31.00
- 400g sliced Flat Iron pure Angus beef served with garden salad sauteed potatoes and steak sauce. (recommended medium rare)
- Choose any two sides & steak sauce
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Waitoa ‘Popcorn Chicken’ $17.50
- New York style crispy chicken with buffalo sauce
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Cheeseboard $30.00
- Whitestone blue, cheddar & Bries/Camembert, assorted crackers, chutney, fruit and nuts
- 200G First Light Wagyu Sirloin $65.00
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Waitoa Chicken Salad $16.50
- house spiced chicken thigh, salad mix and crispy noodles
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Cross cut Fries $9.50
- Tasty wafflestyle fries served with spicy tomato salsa
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Extras's N/A
- Hash browns ,Sausages, Eggs, English muffin, Toast, Tomato for 3.50 each
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Mini Hot Dogs $9.90
- Tasty Mini hotdogs served with chunky fries and tomato sauce
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Capriosca $19.90
- Italian salami , meatballs, bacon, capsicum and olives finished with a capsicum pesto swirl
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Chunky Fries $8.90
- A big bowl seasoned chunky fries served with tomato sauce
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Stuffed Chicken Breas $32.90
- Panko Crumbed chicken breast filled with brie and sundried tomato. Served with cross cut fries and salad or fresh seasonal vegetables with your choice of sauce
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Ricotta & Sweet corn Fritters $13.90
- Three houuse made ricotta and sweetcorn fritters stacked with crunchy lettuce, tomato and topped with roasted tomato and aioli drizzle
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Kids Fish 'N' Chips $9.90
- Fresh fish battered and fried to perfection , Served with chunky fries and tomato Sauce
- Salad $5.70
- Vege pattie S $10.8 / L $12.8
- Garlic yoghurt/honey mustard/mint/sour cream/bbq/mayo/tomato/satay/aioli/(chilli) sweet, mild, hot/butter chicken
- ISKENDER rice dish/ KEBAB wrap/FRIES MEAL - have here or take away
- Mixed S $8.8 / L $11.9
- Lamb S $8.8 / L $11.8
- Falafel S $10.8 / L $12.8
- Lamb S $10.9 / L $12.9
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Chawan-Mushi $9.00
- Light and savory steamed egg custard with assorted seafood.
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Ora King Salmon Sashimi $20.00
- Premium Salmon from Marlborough Sound.
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Nikau $72.00
- Platter for three: 18pc nigiri, 18pc sashimi, + bonus
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Kaisen Don $25.00
- Assorted sashimi pieces on a bowl of steamed rice.
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Fried Calamari $14.00
- Panko-crumbed, deep fried calamari served with pickled mayo for dipping
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Tempura Prawn $24.00
- Tempura prawn, tobiko (roe), avocado, cucumber and topped with mayo and teriyaki sauce.
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Teriyaki Chicken $20.00
- Chicken thigh with teriyaki glaze and cucumber.
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Assorted Sashimi $21.00
- Tuna, Ora King salmon, white fish of the day.
- Seafood or Prawns $13.50
- Chicken, Pork, Beef or Tofu $11.00
- Stir fried vegetables with Cashew Nuts GF / V
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Kadook Moo Thod $9.50
- Deep fried marinated spare ribs.
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Tom Yum GF / V
- Combination hot & spicy, sweet & sour, seasoned with Thai herbs.
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Samosa V $8.50
- Eight crisp spicy vegetarian pastries served with sweet chilli sauce.
- -Seafood or Prawns $13.50
- Stir fried vegetables in peanut sauce GF / V
- King Prawns $13.50
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S2. Tom Kar
- A mildly spiced sour and aromatic traditional coconut soup seasoned with some of the best herbs East Asia has to offer
- MIXED ENTREE - for two $15
- King Prawns $19.00
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M3. Pad Ped Nor Mai
- Stir fried bamboo shoots with fresh sliced peppers in our red curry sauce with your choice of
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T2. Yum Talay $17.50
- A unique and traditional combination of prawns, squid, mussels and scallops lightly infused with lemon juice, onions, spring onions and fresh coriander leaves with a hint of spices from northern Thailand
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N1. Moo Dang $16.00
- Stir fried egg noodles with our home made honey pork and fresh seasonal vegetables >>
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C2. Hor mok
- Thailand’s most elegant seafood dish exploding with flavour and tradition infused tightly with fresh seasonal vegetables, garden fresh lime leaves with your choice of
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Vegetarian $18.00
- Served with salsa & sour cream
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The sands supreme burgers $25.00
- Your choice of beef, crispy chicken, vegetarian, beer battered fish, bacon or salmon. Served on a seeded rye bun filled with lettuce, tomato, camerbert cheese and beetroot chutney drizzled in bbq sauce.Served on crispy fries
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Salt & pepper calamari $15.00
- With sands greens tartare sauce and lemon
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Spanish omelette $18.00
- Red peppers, roasted potato, spring onion & chorizo sausage, served with toasted vienna bread
- -Served with sour cream & chilli sauce $15.00
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Onion rings $15.00
- Cooked in a light golden batter, and served with aioli & chilli dipping sauce
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Poached pears $15.00
- Poached in a mixture of red wine, cinnamon, vanilla and star anise served with kapiti vanilla ice cream and a honey mascarpone
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Open chicken sandwich $19.00
- Poached chicken breast in a creamy white wine sauce, placed on top of crisp salad greens with cherry tomatoes on toasted garlic ciabatta bread, with crispy fries
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Teriyaki Chicken Don $14.00
- Teriyaki chicken on steamed rice, salad, mayo, sesame
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Sweet'n Sour Pork $14.00
- Tender pork scotch, onion, capsicum, bamboo shoots
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Renkon Chips $5.00
- Crispy lotus root slices
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Spicy Bean Sprouts $6.00
- Boiled bean sprouts, spicy dressing, shredded leek
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Sweet'n Sour Omelette Don $13.00
- Omelette on steamed rice, sweet'n sour sauce, shredded leak
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Tuna Tataki $19.00
- Delicately seared tuna with wasabi vinaigrette gelée, flying fish roe, shredded leek. Served chilled
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Takana Fried Rice $14.00
- Takana mustard leaves, chāshū pork, egg, spring onion
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Karaage Chicken $13.00 / $19.50
- Takara's famous fried chicken, salad, mayo, lemon (6pcs / 10pcs)
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Lahuh - Yemenite Flatbread $18.90
- 2 Yemenite flatbread pan fried with our own clarified butter filled with 3 eggs, spinach & Housemade feta. Served with fresh tomato salsa
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Pork Panini $19.80/$15.80
- Pork, cranberry sauce, apple & smoked cheese (Regular/Small)
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Breakfast Extras $6.00
- Generous serving of Crusoe’s “Magical Mushrooms”
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Sorbet $10.00
- Sorbet served with spiced wine poached pear and Fairy Kisses
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Sin In A Glass $8.00
- Ask us about our delicious Housemade Sin In A Glass desserts variety!
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Ice Cream Sundae $10.00/$6.50
- Vanilla Ice Cream served with Whipped Cream, Fairy Kisses, Chocolate Chunks & your choice of Chocolate OR Caramel OR Strawberry topping ( Regular/Small) >>
- For almond OR soy milk +$0.70
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Mediterranean Style Prawn Fettuccine $21.30 / $16.30
- Zesty Mediterranean style prawns served on Fettuccine noodles with fresh herbs, sun-dried tomatoes, capsicum and onion. Served with grilled lemon (Regular / Small)
- VEGETABLE SAMOSAS (2 pcs) - home-made pastry pockets stuffed with mildly spiced vegetables served with tamarind chutney. $4.98
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- PESHAWARI NAAN - bread stuffed with dry fruits and cherries $ 3.98
- TANDOORI PRAWNS Succulent prawns in their shells marinated in mild spices, skewered and cooked in the tandoor oven $ 13.98 (Mains $ 22.98)
- (All tandoor oven cooked products come to your table on a sizzling platter) -
- CHICKEN CHEESE PARATHA - A hearty filling of mildly spiced minced chicken and cheese stuffed in a naan dough and cooked in the tandoor oven coming to you served with a delicious raita. $5.98
- CHEESE GARLIC NAAN - bread stuffed cheese & garlic. $3.48
- DHINGRI PRAWNS Succulent shelled prawns cooked in a rich gravy with mushrooms, tomatoes garnished with coriander $ 18.98
- Strawberry cheesecake $3.50
- Onion rings $3.50
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
- Cheese stuffed crust $3.90
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Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
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Hawaiian $5.00
- Ham, pineapple & mozzarella
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Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
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Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
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Prawns $13.50
- half dozen served with garlic aioli
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Hummus $9.50
- served with salsa, garlic yogurt sauce and Turkish Bread
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Margarita $16.50
- with fresh basil, fresh tomato
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Salt and pepper squid $12.50
- deep fried with sweet chilli sauce
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Falafel $17.50
- Chickpea patties, served with hummus, tabbouleh green salad and bread
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Sigara Boregi $11.50
- golden crisp pastry filled with feta cheese, served with, hummus and salsa
- with chicken $19.50
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Caesar Salad $16.50
- cos lettuce, croutons, poached egg, bacon top with Caesar dressing
Roots Bar
Phone
035259592
Opened hours
Monday: 2:00 PM – 2:00 AM, Tuesday: 2:00 PM – 2:00 AM, Wednesday: 2:00 PM – 2:00 AM, Thursday: 2:00 PM – 2:00 AM, Friday: 2:00 PM – 2:00 AM, Saturday: 2:00 PM – 2:00 AM, Sunday: 2:00 PM – 2:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , New Zealand , Pub Food , Tapas , Vegetarian
Features
Waitstaff , Cheap Eats , Quick Bites , Bar Scene , Seating , No Takeaway , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
1 Commercial Street, Takaka, Tasman, 7110, New Zealand
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