Roots Bar in Nelson Menu

Are you the owner? Manage this listing for free.

Bread options N/A
- Ciabatta, sourdough, gluten free, naked. Served with Beer battered fries & house made coee porter BBQ sauce
Wild venison, mushroom paté, red wine reduction $20
Wild goat, jamaican jerk sauce $18
Free farmed crispy pork belly, slaw, fiejoa, chilli, preserved lemon $18
Beef, jalepeno relish, slaw, cheddar $18
Beef, bacon, gruyere, spanish onion, pickle $18
Organic southern style free fried chicken, lemon mayo, crispy onions, hot sauce $19
Haloumi, portobello mushroom, caramelised onion jam $19

Edamamae, soy miri $7
Cajun fried chicken wings, chilli $16
Smoked eel bruscetta, slow roasted tomatoes, red wine vinagrette $14.5
Mussel, scallop, smoked eel filo $16.5
House cut chunky chips, paprika salt, BBQ sauc $7
Maketu pie, Beef and blue cheese, Seafood Mornay, Vegetaria $8
Wild goat balls, spicy napoli sauce, ciabatta $12.5
Seasoned wedges, sour cream, sweet chill $9
Cajun spiced shoestring fries, aiol $8
‘Poutine’ Beer battered chips, cheese, red wine gravy $13
Side salad N/A

Goat ball linguine, napoli, spinach, mountian gouda $22
Red wine braised lamb shank/s, mash, seasonal greens, jus $22 / $30
Organic chicken madras, jasmine rice, chutney $20
Grain fed angus ribeye steak, hand cut potatoes, salad, red wine jus $30
House Salad, local leaves, slow roasted tomatoes, quinoa, portobello mushroom, haloumi $18

Nearby Sample Menus

CHICKEN AND CHEESE BLAT $19.50
- Cheese topped grilled chicken breast, bacon, lettuce, tomato & cucumber, on bread, drizzled with roasted garlic aïoli dressing served with golden fries.
West Coast whitebait pattie $ 8.00
TWICE COOKED ROASTED PORK BELLY $23.90
- Pork belly rubbed in rosemary, lemon & garlic, slow roasted to perfection, served with lightly roasted baby potatoes seasonal vegetables, apple purée and crackling, and drizzled with a rich jus. >>
ANCHOR SEAFOOD MEDLEY A delicious combination of cooked battered seafood served with dipping sauce, seasonal salad & golden fries. $26.50
CITRUS CURED SALMON $21.50
- Traditionally cured salmon using vodka, dill salt and lemon, served with, leafy greens and herb salad, with glazed beetroot, lemon and dill crème fraîche.
Bowl of fries $6.50
SALT AND PEPPER SQUID $18.90
- Crispy crusted salt and pepper calamari drizzled with a smoked paprika aïoli dipping sauce served with French fries and a garden fresh side salad.
STEAK SANDWICH $19.50
- 110g Porterhouse steak, honey streaky bacon, leafy greens and tomato, on ciabatta bread with garlic aïoli and onion marmalade served with golden fries.

Spicy fried rice gf v $12.50
- fried rice cooked with special curry paste and spices, blended to enhance the traditional favourites. Chicken, beef, pork or vegetables & tofu
Peanut sauce stir fry gf v $12.50
- our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, beef, pork or vegetables & tofu
Pork spare ribs (4) gf $6.00
- marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
Battered fish $14.50
Spring rolls (4) $6.00
- tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried.
Side of stir fry vegetables $9.90
Noodle soup gf v $12.50
- (no rice) a generous portion of this famous asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken, pork or vegetables & tofu>>
Lemongrass stir fry v * $12.50
- your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables. Chicken, beef, pork or vegetables & tofu

Mini Hot-Dog & Fries $9.00
Samosas & Fries $9.00
Basket of Fries $5.00
Mini Spring Rolls & Fries $9.00
Baby Sausages & Fries $9.00
Small Mixed Platter $16.00
Fish Bites & Fries $9.00
Cheese & Cracker Platter (serves 2) $15.00

Californian $19.00
- Bursting with flavor from an olive oil and garlic base, fresh tomatoes, sundried tomatoes, feta and mozzarella cheeses, capers & topped with fresh oregano.
Cheesy Focaccia $6.50
- Our fresh baked focaccia bread toasted with garlic & cheeses with a side of hot marinara sauce
Chicken & Pesto $15.00
- Fresh made focaccia bun with Oven-roasted chicken breast in a pesto-mayonaisse sauce, artichoke hearts, roasted-red capsicums, red onions, topped with mozzarella cheese and toasted.
Dun Mountain $23.00
- Ricotta, mozzarella, Italian sausage, roasted red capsicums, mushroom, fresh spinach, garlic & red onion
Chocolate Mousse $9.00
- Our rich and decadent chocolate mousse is made fresh in house!
Chips and Salsa $5.00
- Corn chips with fresh made tomato salsa (tomato, onion, jalpeno, coriander, garlic)
Smoked Salmon $22.00
- Olive oil and garlic base, smoked salmon, sliced brie & parmesan, lemon slices & capers
Mt Richmond $23.00
- Our calzones are made by stuffing a pizza dough full of delicousness and baking until piping hot! Ricotta, feta, mozzarella, pepperoni, manuka smoked ham, roasted red capsicums, jalapenos. Topped with hot marinara sauce and parmesan.

Iced Mocha $5.50
- Milk, Ice, espresso coffee, Chocolate SHOTT and ice cream, blended and topped with cream
Onion Rings $8.90
- Served with aioli and sweet chilli
Salt ‘N’ Pepper Squid $12.90
- Salt and pepper coated squid served on mesclun salad with roasted chorizo and citrus dressing
Eggs $3.50 EA
Onion Rings $4.90 EA
Lemon, Lime & Bitters REG $4.50 LGE $5.50
Vege Delight $15.90
- Fresh seasonal vegetables tossed through spaghetti with garlic and olive oil. Topped with Parmesan
Cheese $1.50 EA

Extras $1.50
- Cheese, Beetroot, Pineapple, Egg, Tomato
Oinker $19.90
- Ham, pineapple & tomato
Fish Bites & Chips $5.00
Chicken Nugget $1.00
Donut/Choc Donut $3.00
Mussel Crumbed $1.80
Chips - Scoop $3.00
Extras $2.00
- Bacon

Jaritto Mexican Premium Soda $4.50
- Mexi-Cola, Lime, Mandarin, Mango, Guava, Grapefruit, Jamaican Hibiscus, Strawberry and Pineapple
PicaDillo Beef
- (Mexican Style Home Cooking Mince, Beef Slow Cooked with a Combination of Dried Chillies and Herbs)
Chipotle (Med)
- (Smoked Jalapenos have their ways)
Traditional Chill Corn Carne
- (Slow Cooked Mince Angus Beef with Classic Mexican Spices and Taco Salsa)
-Corn Chips
Burrito or Burrito Bowl
- Rice, Cheese, Black Beans, Salsa, Soft Flour Tortilla is Heated and Served with your Choice of Filling
Grilled Chicken or Steak Salad $10.50
- Our Paso Ancho Chicken or Steak Salad Combo: Lettuce, Mexi-Slaw Veggies, Vinaigrette Topped with toasted Pepitas (Pumpkin Seeds) and Salsa
Cress Cut Fries With Sour Cream $4.50

Big Breakfast $28.00
- 2 fried eggs on garlic ciabatta with Pestell’s GF, preservatives & MSG free sausages, grilled tomato, approx. 150gr Pestell’s bacon, generous serve of Crusoe’s “Magical Mushrooms”& 3 hash browns >>
Triple Stack BLT Sandwich $13.50
- Toasted bread with approx. 150gr Pestell’s Bacon, Lettuce, Tomato & Housemade Aioli >>
Quiche Combo $15.50
- Your choice of quiche - Onion & Cheddar OR House Smoked Chicken OR Spinach & Mascarpone OR Ham & Cheese, served with small fries, side salad, Housemade relish & tomato sauce >>
Mushroom Fettuccine Alfredo Crusoeʼs Style $21.30 / $16.30
- Mixed pan-fried mushrooms with Fettuccine noodles in an oozing creamy sauce. Served with parmesan cheese (Regular / Small)
Small Quiche Combo $12.00
- Your choice of quiche - Onion & Cheddar OR House Smoked Chicken OR Spinach & Mascarpone OR Ham & Cheese OR Broccoli & Blue cheese served with a side salad & Housemade relish
Crusoeʼs Legendary Burgers - Vege Burger $23.80
- Housemade mushroom burger (Aioli, tomato sauce)
The Chef ’s Muse n/a
- Ask us about our UNIQUE LIMITED EDITION desserts!
Breakfast Extras $6.00
- Generous serving of Crusoe’s “Magical Mushrooms”

Hand-cut chips $5.0
Mixed snack tray $21.9
- Olives, spiced nuts, bier sticks, pastrami and pickled veg
300gm sirloin steak $32.9
- seasonal greens, hand-cut chips, onion rings and red wine jus
The vic's beef nachos $17.9
- with corn chips and homemade guacamole
Homemade smokey baked beans $11.9
- cheddar and baked egg
Crispy pork belly salad $22.9
- spinach, cherry tomatoes, pumpkin, honey spiced nuts, mung beans, crispy noodles and house dressing
White Chocolate & peach brulee $11.9
- with berry compote
Battered Fish $12.0
- Battered fish of the day with salad and fries

Sabayon ice-cream Brandy snap wafer, seasonal berries $14.5
Chicken Thigh Wrapped in streaky bacon and stuffed with garlic prawns, baby vegetables, red onion puree, pernod cream $31.5
Lemon Assiette Lemon and chilli cake, Lemon posset, chilli syrup $14.5
Wangapeka downs Cheese Selection Blue rock, camembert, nettle gouda Served with oat cakes, Falwasser crackers, fruit paste, dried fruit and nuts $24.0
Poisson du Jour Chef’s daily preparation of the markets freshest local seasonal and sustainable fish $31.5
Beetroot Carpaccio Feta, Hazelnuts, Honey and thyme dressing, cress (gf, vg) $14.5
Petite Salad Green salad leaves, cherry tomatoes, cucumber and vinaigrette (gf, vg, df) $7.0
Canterbury Lamb Cutlets Marinated in milk and honey, Panko crumbed lamb shoulder terrine, Champ potatoes, Mint and pea pesto, Jus $32.5

½ Scoop Kumara $3.50
Mussels
Donut $3.00
Feta
Bannana Fritter $2.50
Battered Sausage $3.20
Battered Scallop $2.60
Peppers

Char Burger $6.50
Handmade chicken sliders $4.90
Lamb $8.00
Fries small $2.50
Beef $7.00
Hot Dog & sauce $2.50
Mega beef + cheese rolls $4.00
Fries large $4.00

Smoked White Warehou $16.00
- with baby beetroot, horseradish, and orange
Wedges with Sour Cream $10.00
Kai Soi Gai Chicken $24.00
- a northern Thai curry, with egg noodles and a pickled Chinese cabbage salad
Mushroom, Blue Cheese, Onion & Rosemary $24.00
Garlic Bread $8.00
Pepperoni $24.00
Beer Battered Fish & Chips $24.00
- with tartar, and coleslaw
Beef Burger $24.00
- with bacon, Swiss cheese, beetroot remoulade, chutney, and shoe string fries

GFO = Gluten Free Option, Available Add $1.50
B.L.T
- Fresh Grilled Bacon, lettuce and tomato
Roasted Beetroot Salad (V)(GF) $15.00
- With feta, salad greens, toasted seeds and a balsamic dressing
S = Small / L = Large
Creamy Seafood Chowder $13.50
- With a hint of spice, served with tomato ciabatta
Gluten Free Bread available on request for additional $1.50
All Salads Served with Yello's Special Salad Mix
Chunky Gandcut Cajun Chips S $4.00 / L $7.00
- Served with sour cream

Big Mac® N/A
- Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
Bacon & Cheese Sauce Loaded Fries N/A
- Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
Gum Drop McFlurry® N/A
- A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
Whipped Butter N/A
- Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
Hamburger N/A
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
Warm Chicken Salad: Grilled or Crispy N/A
- The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
Chicken McWrap® Caesar - Crispy N/A
- Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
$20 Mates Hunger Buster $20
- Grab a mate and share 2 Big Mac and 2 Cheeseburgers, fries and drinks. This deal is sure to bust your hunger.

Roots Bar

Nelson Region > Nelson > Roots Bar

Address

1 Commercial Street, Takaka, Tasman, 7110, New Zealand

Phone

035259592

Email

rootsbarnz@gmail.com

Opened hours

Monday: 2:00 PM – 2:00 AM, Tuesday: 2:00 PM – 2:00 AM, Wednesday: 2:00 PM – 2:00 AM, Thursday: 2:00 PM – 2:00 AM, Friday: 2:00 PM – 2:00 AM, Saturday: 2:00 PM – 2:00 AM, Sunday: 2:00 PM – 2:00 AM

Price

None

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , New Zealand , Pub Food , Tapas , Vegetarian

Features

Waitstaff , Cheap Eats , Quick Bites , Bar Scene , Seating , No Takeaway , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

Visit Website

Nearby Sample Menus

Roots Bar

Nelson Region > Nelson > Roots Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1 Commercial Street, Takaka, Tasman, 7110, New Zealand

Nelson Restaurants

Nelson Region Restaurants

Nearby restaurants

Sochan Korean Cuisine

U-thong Thai Cuisine

Thai Tahuna

Aki Sushi

Broccoli Row

Upper Moutere Takeaways

Salisbury Takeaways

Haroo Sushi