Address
1 Commercial Street, Takaka, Tasman, 7110, New Zealand
Roots Bar in Nelson Menu
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BURGERS-
Bread options N/A
- Ciabatta, sourdough, gluten free, naked. Served with Beer battered fries & house made co ee porter BBQ sauce
- Wild venison, mushroom paté, red wine reduction $20
- Wild goat, jamaican jerk sauce $18
- Free farmed crispy pork belly, slaw, fiejoa, chilli, preserved lemon $18
- Beef, jalepeno relish, slaw, cheddar $18
- Beef, bacon, gruyere, spanish onion, pickle $18
- Organic southern style free fried chicken, lemon mayo, crispy onions, hot sauce $19
- Haloumi, portobello mushroom, caramelised onion jam $19
NOT BURGERS- Edamamae, soy miri $7
- Cajun fried chicken wings, chilli $16
- Smoked eel bruscetta, slow roasted tomatoes, red wine vinagrette $14.5
- Mussel, scallop, smoked eel filo $16.5
- House cut chunky chips, paprika salt, BBQ sauc $7
- Maketu pie, Beef and blue cheese, Seafood Mornay, Vegetaria $8
- Wild goat balls, spicy napoli sauce, ciabatta $12.5
- Seasoned wedges, sour cream, sweet chill $9
- Cajun spiced shoestring fries, aiol $8
- ‘Poutine’ Beer battered chips, cheese, red wine gravy $13
- Side salad N/A
MAINS- Goat ball linguine, napoli, spinach, mountian gouda $22
- Red wine braised lamb shank/s, mash, seasonal greens, jus $22 / $30
- Organic chicken madras, jasmine rice, chutney $20
- Grain fed angus ribeye steak, hand cut potatoes, salad, red wine jus $30
- House Salad, local leaves, slow roasted tomatoes, quinoa, portobello mushroom, haloumi $18
Nearby Sample Menus
- Lamb pancakes, spiced slow cooked lamb, lettuce, tzatziki, fresh flipped curly kale pancakes $25.00
- Urban's marinated bowl of olives $6.00
- Warm spiced pumpkin, spinach & feta salad, toasted walnuts $9.00
- Cold smoked venison carpaccio, creamed red cabbage, pickled vege, toasts, marahau goats cheese whip $24.00
- Miso cured angus beef, wild rice bubble crisp, kewpie, dashi, cured yolk $8.00 ea
- Affogato, expresso, vanilla bean ice cream, sng shot ''rose rabbit'' orange liqueur'' $16.00
- ''Jalapeno poppers'' from the farm, mozzarella fondue, herb crumb $4.50 ea
- Lemon pannacotta, jam donut, strawberry & basil salsa $13.00
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Nachos $9.00
- With Cheese, Beans and Sour Cream
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Home Made Pizza Wedge $8.50
- With Ham, Cheese, Tomato and Salad Leaves
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Twice Baked Blue Cheese And Spinach Souffle $21.50
- Twice Baked Blue Cheese and Spinach Soufflé with a Pear garnish, Chutney, Walnut Crostini and Mesclun Leaves
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Lamb And Vegetable Pie $24.75
- Braised Lamb, Chunky Vegetables, in a Rich Smoked Paprika Tomato Sauce, Served with sautéed Potato
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Potato Rosti And Smoked Salmon Stack $22.75
- Potato Rosti, Hot Smoked Salmon, Fresh Green Beans, Poached Egg and Hollandaise Sauce, garnished with Homemade Seafood Sausage and Tomato
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Smoked Seafood Chowder $18.50
- Served with Toasted French Bread
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Chicken Liver Parfait $25.50
- Served with Quince Fruit Jelly, Pickles, Fruit, Blue Cheese, Brie, French bread and Walnut Toast (GF Bread $2 Extra)
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Kids Breakfast $10.00
- Wholegrain Toast, Egg, Bacon and Hash Brown
- Add blackened fish $4.50
- Truffle fries (Grana Padano & white truffle oil) $6.50
- Roast potato, mixed season vegetables, garden green salad, fries $5.00
- Pumpkin gnocchi, wilted spinach, pickled pumpkin, roasted tomato, sautéed mushrooms & pecorino cheese $32.50
- Affogato, ice-cream, espresso with Amaretto or Frangelico $14.00
- Add grilled chicken $3.50
- Add grilled chicken $3.50
- Homemade Ciabatta & dip, "Kakariki" extra virgin olive oil & balsamic $9.50
- Mussels Battered $0.90
- Char Grilled Chicken $9.00
- Vegetrian $6.50
- 1/2 Scoop $2.50
- Hot Dogs $3.00
- Ham & Chez $3.80
- Bacon & Egg $7.50
- 10 Mini Samosas & 10 Mini Spring Rolls $6.00
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Phad Rah-Nah $19.00
- Stir fried vegetables in a thick soy-based soup over stir-fried wide rice noodles with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
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Thai Mini Spring Rolls $9.50
- With minced pork (or Vegetarian), vermicelli and vegetables served with sweet chilli sauce.
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Phad Nam Mun Hoy $19.00
- Stir fried vegetables with oyster sauce and your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
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Samosa (vegetarian) $9.50
- Crispy patties stuffed with potato and mixed vegetables, deep fried to golden brown. Served with sweet chilli sauce.
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Pork Spare Ribs Thod $9.50
- Country style pork ribs marinated in zesty Thai seasoning and deep-fried. Served with sweet chilli sauce.
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Red Curry [mild - med - hot -Thai hot] $19.00
- Red curry with coconut cream and vegetables with your choice of: Chicken, pork or beef $19.00 / Fish $23.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
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Phad Cashew Nuts [mild - med - hot - Thai hot] $19.00
- Stir fried vegetables with crunchy cashew nuts and soya oil chilli paste with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
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Green Curry [mild - med - hot -Thai hot] $19.00
- The most popular Thai curry with coconut cream and vegetables with your choice of: Chicken, pork or beef $19.00 / Fish $23.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
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Sesame Seared Tuna $38.50
- Lightly seared, sesame coated fresh tuna, served with seaweed salad and accompanied by Ponzu dressing.
- Beef $ 50.50
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Assorted Vegetable Tempura $18.00
- A selection of tofu, vegetables deep fried in a light
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Fish of the Day $37.00
- Please ask our friendly team for today’s creation with Panko Prawn and Miyazu’s special miso sauce.
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Assorted Tempura $34.00
- A selection of prawn, fish and vegetables fried in a light and crispy Japanese batter with tempura dipping sauce
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Assorted Vegetable Tempura $29.50
- A selection of tofu and vegetables fried in a light and crispy Japanese batter with tempura dipping sauce.
- Bento Boxes are traditionally served at lunch in Japan, however we at Miyazu see it as the perfect way to enjoy the various tastes elements of the meal – as such we offer this modified version for dinner dining. A Bento is a compartmentalised box featuring a variety of Japanese cooking styles including sushi, sashimi and tempura accompanied by pickled vegetables and your choice of pan fried chicken, beef, seafood or tofu served with rice, miso soup all finished off with green tea ice cream and fresh fruit
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Chicken Kara-age $17.50
- Traditional Japanese marinated fried chicken served with Japanese mayonnaise sauce.
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Cheesy fries & Gravy (250grams) $5.50
- Add Gravy / Aioli 1
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Veggie $18.00
- Seasonal roasted vegetables, feta cheese, olives, caramelised onion, mozzarella & homemade tomato sauce
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Garlic Prawns (GF) $18.00
- Served w. salad & fries
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Little “fish & chips” $11.00
- Battered fish, chips & tomato sauce
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Shrimp popcorn $8.00
- Deep fried crumbed shrimp, served w. sweet chilli & fresh lemon
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Fish Burger $18.00
- Beer battered gurnard, home-made tartare sauce & carrots, served w. fries
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Kids Hot Dog $11.00
- 3x mini hot dogs on a stick, served w/. Fries
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Swap $3.00
- Fries for veggies, wedges or salad
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Cajun Spiced Wedges $9.90
- Served with sour cream and sweet chilli Sauce
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Sauteed Seafood Skewer $17.90
- Marinated in garlic and fresh herbs served with fresh salad greens
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Margherita $17.90
- A classic pizza, traditonal tomato sauce base with mozzarella, basil pesto and extra virgn olive oil
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623 Catch of the Day P.O.A
- Our Chefs own special creation using only fresh fish sourced locally
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623' S Sticky Bourbon BBQ Ribs $26.90
- Tender Pork ribs served over cajun spiced wedges with a BBQ bourbon dipping sauce
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Nachos $16.90
- Your choice of Beef, Chicken, Vegetarian
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623's Seafood Chowder $16.90
- Our own classic creamy style chowder . Served with fresh toasted garlic bread
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Apple and Raspberry Tart $11.90
- Served warmed with vanilla ice cream and whipped cream
- Cumin roast cauliflower salad, fried chick peas,feta , pine nuts,rocket and pesto. $19.50
- Baileys affogato with vanilla ice cream and almond biscotti. $12.00
- Caramel toasted brioche,strawberries and mascarpone. $12.00
- Dark chocolate and rich porter mousse with honey comb. $12.00
- Green salad,parmesan and lemon dressing $8.00
- Crispy agrias,rosemary and aioli. $8.00
- Aoraki salmon house smoked nicoise style salad.(gf). $29.50
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Shoestring fries and homemade tomato sauce $8.00
- watties sauce available upon request
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E.8 Full Moon $8.50
- Moon-shaped crispy pastry filled with minced pork seasoned with Thai spices, served with a side of sweet chilli sauce
- King Prawns $21.00
- Cashew Nuts $3.50
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E.5 Gai Thod $7.50
- Five flash fried marinated chicken wings, served with sweet Thai sauce
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C6. Kaeng Penang
- Traditional thick curry from Southern Thailand with alluring combination of fresh seasonal vegetables, garden fresh lime leaves and coconut milk simmered with your choice of
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E3. Gai Satay $7.50
- Grilled lightly marinated chicken skewers served with Poppy Thai’s renowned peanut sauce
- King Prawns $21.00
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M5. Pad Bai Kra-Praow
- Fresh basil stir fried in our assortment of herbs, chilli and fresh vegetables with
- Onion Rings $4.90 EA
- Bacon $3.50 EA
- Red Bull 250ml Can LGE $6.00
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Roast of the Day $15.90
- Classic Kiwi roast with all the trimmings. Check with your wait staff for todays roast flavour
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Thai Beef Salad $19.90
- Thai marinated Rump served on julienne vegetables, mesclun salad, egg noodles and roasted cashew pieces with a lime and coriander dressing
- Eggs $3.50 EA
- Mushrooms $3.50 EA
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Salt ‘N’ Pepper Squid $12.90
- Salt and pepper coated squid served on mesclun salad with roasted chorizo and citrus dressing
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Tuna Tataki $19.00
- Delicately seared tuna with wasabi vinaigrette gelée, flying fish roe, shredded leek. Served chilled
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Teriyaki Tofu Don $13.00
- Teriyaki tofu on steamed rice, salad, sesame
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Salmon Sashimi $17.00
- Marlborough salmon sashimi, fresh wasabi, lemon
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Salmon Teriyaki $16.00
- Marlborough salmon fillet 120g, green salad, lemon
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Yakisoba $14.00
- Stir fried noodles with pork belly, onion, cabbage. Garnished with bonito flakes, mayo
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Tan-Tan Ramen $15.00
- Rich sour and spicy sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek
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Kaisen Agesoba $16.00
- Prawn, squid and vegetable stir-fry on crispy noodles
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Shoyu Ramen $10.00
- Original soy base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots
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CAJUN,PANKO CRUMBED CHICKEN BURGER $18.00
- w/- bacon, cheddar cheese, lettuce, tomato & avocado aioli.
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SALT&PEPPER CALAMARI $19.00
- Chargrilled baby vegetables, rocket, walnuts, polenta, sweet chilli aioli. (GF)(DF)
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TRIO OF BRUSCHETTA $12.00
- Salmon & Crème Fraise * Olive Tapenade & grilled haloumi * Tomato, Basil & Mozzarella.
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PORTOBELLA BURGER $24.00
- Portobello mushrooms in a bun. Balsamic onions, spinach, beetroot, goat’s cheese & aioli. (V) w/- Fries (and aioli)
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SMOKED SALMON SALAD $24.00
- House smoked salmon, new potatoes, cherry tomatoes, avocado, rocket, lemon pickle aioli. (GF)(DF)
- HASHBROWN $4.00
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WARM PRAWN SALAD $22.00
- W/- char-grilled melon, mango, rocket leaves w/- coconut dressing.(GF)(DF)
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WARM PRAWN SALAD $13.00
- w/- chargrilled melon, mango, rocket leaves w/- coconut dressing. (GF) (DF)
- Chef’s Soup of the Day Made from the freshest ingredients daily, served with crusty French bread. $11.00
- Hot Pot Casserole of the Day Made on daily & served with a lid of crispy filo pastry, accompanied by our garlic bread. $19.50
- Custom Grill The ultimate StoneGrill experience combining prime beef, lamb & chicken. The ultimate taste selection with Béarnaise sauce. $31.00
- Satay Chicken kebabs Tender breast fillet kebabs with roast tuscan tomatoes complemented with satay sauce. $29.00
- Medley of seasonal vegetables $8.00
- Bagel Bagel with cream cheese & basil pesto or With Bacon or With Smoked Salmon $8.00(cream cheese) / $9.50(Bacon) / $11.00(Salmon
- Pizza Basil pesto, tomato & Mozzarella cheese. $17.00
- Espresso Brulee Espresso creme brulee with vanilla ice cream & berry compote. $13.00
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Sandwich $ 16.00
- with your own favorite filling dressed in fresh lettuce/HOT SMOKED SALMON
- SALMON MUFFIN $ 5.00
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Sandwich $10.00
- with your own favorite filling dressed in fresh lettuce/GOAT CHEESE, LEMON & ROSEMARY
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PIZZA SALMONE $ 18.00
- Hot Smoked Salmon pizza dressed in red onions, capers, fresh salmon, tomato, and cheese. (only available from May - October)
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Sandwich $ 16.00
- with your own favorite filling dressed in fresh lettuce/CLASSIC SMOKED SALMON
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Sandwich $13.00
- with your own favorite filling dressed with fresh lettuce/BEEF CROQUETTES
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HOT CHIPS / FRIES $ 6.00
- Crunchy chips served in a special way.
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SALADS - FROM $ 16.00
- Cold smoked salmon salad or feta, apple, mandarin salad with local organic greens. (Only available from October - May)
Roots Bar
Phone
035259592
Opened hours
Monday: 2:00 PM – 2:00 AM, Tuesday: 2:00 PM – 2:00 AM, Wednesday: 2:00 PM – 2:00 AM, Thursday: 2:00 PM – 2:00 AM, Friday: 2:00 PM – 2:00 AM, Saturday: 2:00 PM – 2:00 AM, Sunday: 2:00 PM – 2:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Bar , Bar Food , New Zealand , Pub Food , Tapas , Vegetarian
Features
Waitstaff , Cheap Eats , Quick Bites , Bar Scene , Seating , No Takeaway , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
1 Commercial Street, Takaka, Tasman, 7110, New Zealand
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