Roots Bar in Nelson Menu

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Bread options N/A
- Ciabatta, sourdough, gluten free, naked. Served with Beer battered fries & house made coee porter BBQ sauce
Wild venison, mushroom paté, red wine reduction $20
Wild goat, jamaican jerk sauce $18
Free farmed crispy pork belly, slaw, fiejoa, chilli, preserved lemon $18
Beef, jalepeno relish, slaw, cheddar $18
Beef, bacon, gruyere, spanish onion, pickle $18
Organic southern style free fried chicken, lemon mayo, crispy onions, hot sauce $19
Haloumi, portobello mushroom, caramelised onion jam $19

Edamamae, soy miri $7
Cajun fried chicken wings, chilli $16
Smoked eel bruscetta, slow roasted tomatoes, red wine vinagrette $14.5
Mussel, scallop, smoked eel filo $16.5
House cut chunky chips, paprika salt, BBQ sauc $7
Maketu pie, Beef and blue cheese, Seafood Mornay, Vegetaria $8
Wild goat balls, spicy napoli sauce, ciabatta $12.5
Seasoned wedges, sour cream, sweet chill $9
Cajun spiced shoestring fries, aiol $8
‘Poutine’ Beer battered chips, cheese, red wine gravy $13
Side salad N/A

Goat ball linguine, napoli, spinach, mountian gouda $22
Red wine braised lamb shank/s, mash, seasonal greens, jus $22 / $30
Organic chicken madras, jasmine rice, chutney $20
Grain fed angus ribeye steak, hand cut potatoes, salad, red wine jus $30
House Salad, local leaves, slow roasted tomatoes, quinoa, portobello mushroom, haloumi $18

Nearby Sample Menus

Coconut Coated Chicken Skewers $10.00
- Tender Breast cuts of coconut covered chicken skewered, Grilled and served with a satay sauce and Thai style cucumber and red onion chutney
- Chicken $13.00
- Vegetable Only $14.00
- Vegetable and Tofu $13.00
Pad Thai Spring Rolls $8.00
- Spring Rolls filled with a traditionally prepared Pad Thai filling
Deep Fried Calamari with Spicy Sauce $10.00
- Deep fried Calamari Served with a rich Tom Yum mayonnaise dipping sauce
Miang Cocktail Salmon $12.00
- Zesty fresh salmon with red onion, lemon zest, coriander, lemon grass, and fancy lettuce - Salmon (3) / Tofu (4)
Summer Rolls with Duck $12.00
- Vietnamese styled fresh spring rolls filled with duck, thai herbs, seasonal vegetables and served with a hoisin sauce based dip

Moeraki Mussels $17.50
- Green lipped mussels simmered to perfection in our homemade green curry sauce.
Open Steak Sandwich $20.00
- Locally baked foccaccia bread topped with rib-eye steak, homemade caramelised onions, mushrooms, egg and pesto mayo with your choice of english mustard or horseradish sauce.
Gourmet Ice Cream $13.00
- Dunedin's own speciality, gourmet ice cream – Speight's Old Dark, topped with caramel and coffee sauce.
Speight's Gourmet Burgers $23.50
- All burgers are constructed with a toasted monster bun, lettuce, tomato caramelised onion and served with golden fries. Choice of: Chicken-Chargrilled chicken breast, bacon, avocado and camembert with plum chutney./ Beef-Homemade beef pattie, bacon, egg, cheddar and beetroot relish with hickory smoked BBQ sauce./ Ostrich- 200g ostrich patty served with blue cheese, mushrooms, lettuce, tomatoes, fruit chutney.
Fries $4.00
Gold Medal" Calamari $19.80/ $25.80
- Seasoned and lightly golden fried, match this with salad greens, lemon and aioli and there you have the makings of a classic. Small or large portions available. Beer Match: Goes without saying. Speight's Gold Medal – perfect!
Banana Cigars $13.00
- Deep fried until golden brown served with French vanilla bean ice cream, topped with a sensational thick coconut palm sugar sauce.
Ophir Corn Fritters $19.80
- Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.

Side Salad $7.00
Seafood Salad $23.75
- Prawn Cutlets, Marinated Fish, Poached Salmon with Fresh Salad Leaves and Lemongrass and Chilli Dressing
Open Roast Pork Sandwich $24.75
- on Sour Dough Bread served with Crackling, Gravy and Apple Chutney, Salad Leaves
Open Focaccia Sandwich $19.25
- Our own Fresh Baked Focaccia with Bacon, Egg, Avocado Spread, Tomato, Onion Jam and Brie
Rindless Bacon $5.00
Thai Prawn And Sweet Potato Fritters $21.50
- Thai Prawn and Sweet Potato Fritters with a hint of Chilli, Coriander and Ginger, with Tomato Chilli Sauce and Salad Leaves
Grape Escape Big Breakfast $21.50
- Streaky Bacon with soft Poached Free Range Eggs, Potato Rosti, Breakfast sausage, Mushrooms, Tomato and Toasted Wholegrain Bread (Home-Made GF bread $2.00)
Caesar Salad $20.50
- Cos Lettuce tossed with Creamy Dressing, Croutons, Crisp Bacon, Parmesan, Anchovies and Soft Egg (GF Available). With Chicken add $5.00

Fish curry amritsari $19.5
- Bluenose fish cooked in a ginger and garlic-based gravy - straight from the heart of Punjab!
Mango supreme platter (perfect for four) $24
- Cheeky Chips, Popia Goreng, Samosas, Chicken Garlic Tikka, Tandoori Prawns, Chicken Tikka, Seekh Kabab and Chicken Hariali.
Saag $17
- North Indian speciality - spinach cooked with onion, tomato and a hint of garlic with your choice of lamb or beef.
Vegetable jalfrezi $15
- Seasonal vegetables and cottage cheese cooked with a tomato-based gravy.
Peshwari naan $5
- Soft bread stuffed with dried fruits and nuts.
Daal makhni $15
- A delicious protein and fibre-rich dish from Punjab made with black lentils and beans.
Prawn amritsari $12
- Chickpea battered Prawns, deep fried
Green salad $6
- Fresh green salad.

Green Salad $5
Garlic Bread $7
- RK garlic bread, oven roasted with parsley
Seafood Chowder $19.50
- White fish, prawns, squid, bacon, corn, cream & salsa verde with toast
Fish & Chips $21
- Today’s beer battered fresh fish, rosemary & sea salt chips, tartar sauce & lemon
Greek Salad $7
Fish Cakes $19
- Spinach, free-range poached eggs & hollandaise
Thai Noodle Salad $23
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Rib eye steak
Eggs Benedict $16.50
- Spinach, poached eggs, toast, hollandaise & Mushrooms

Pic’s Salted Peanuts $5.00
Pad Thai with Chicken $26.90
Mussaman Lamb Curry with onions, potato, peanuts & jasmine rice $28.80
Pad Thai stir fried rice noodles, egg & condiments n/a
Chilli Plate - fresh, marinated & dry chillies $4.50
Grilled Spiced Ciabatta with tomato chilli jam $5.90
Extra Garlic Chappati $4.50
Steamed Jasmine Rice $4.50

Pavlova $12.00
- A Kiwi favourite, served with fresh fruit, whipped cream and ice cream.
Chicken Nuggets $12.00
- Small crispy chicken nuggets served with a fresh salad and fries.
Smoked Salmon Salad $23.50
- Smoked salmon, asparagus, tomato and salad greens tossed in aioli seasoned with dill.
250gm Beef Sirloin $30.00
- Sirloin steak cooked to your liking, served with thick cut fries, salad and your choice of garlic butter or mushroom sauce to complement your steak.
Cheese $3.00
150gm Rump Steak $22.00
- Cooked to your liking served with thick cut fries, salad and garlic butter.
Cheese Board Platter $35.00
- A selection of delicious New Zealand cheese served with crackers, bread, fruit and tomato relish.
Steak and Chips $12.00
- Grilled rump steak served with salad and fries.

Honey Oat N/A
Italian B.M.T N/A
Ham, Egg and Cheese N/A
Wrap N/A
Meatball N/A
Turkey & Ham N/A
Turkey N/A
Subway Melt N/A

Mushroom $8.00
- as plain + mushroom
Chicken fillet $8.00
- mayo lettuce tomato cheese
Egg $8.00
- as plain + Egg
Bacon cheese mushrooms pineapple $0.50
Kids $4.00
- tomato sauce beef pattie
Village $10.00
- mayo lettuce tomato beetroot pineapple onion cheese bacon pattie tomato sauce
Steak $8.50
- mayo, lettuce, tomato, beetroot, BBQ sauce onion steak cheese
Plain $7.00
- mayo lettuce beetroot, tomato, beef pattie, onion, tomato sauce

Fried platter for 2 $20.00
Garlic loaf $10.00
Sauces - each $3.00
- Mushroom & bacon, peppered mustard, or garlic butter
Fried platter for 4 $30.00
Butter southern flavoured chicken, bacon & pineapple burger $20.00
- Served with fries .
Wedges $9.50
- With sour cream & sweet chilli sauce
Seafood chowder $15.50
Bacon - each $2.00

Potato Rosti And Smoked Salmon Stack $22.75
- Potato rosti, hot smoked salmon, fresh green beans poached egg and hollandaise sauce, garnished withhomemade seafood sausage and tomato
●Caesar Salad (GF Available) $20.50
- Cos lettuce tossed with creamy dressing, croutons, crisp bacon, parmesan, anchovies and soft egg
-Home-Made GF Bread $2 Extra
Croissant $17.25
- Filled with ham off the bone with brie, mustard mayonnaise, salad leaves
Under 12 years only
Smoked Seafood Chowder $18.50
- Served with toasted french bread
Rindless Bacon $5.00
Mustard Mayo/Aioli $1.50

PicaDillo Beef
- (Mexican Style Home Cooking Mince, Beef Slow Cooked with a Combination of Dried Chillies and Herbs)
Quesadilla Grande $10.50
- Large fresh (flour) Tortilla is folded over and heated until the cheese melts in the bean and your choice of fillings
Burrito or Burrito Bowl
- Rice, Cheese, Black Beans, Salsa, Soft Flour Tortilla is Heated and Served with your Choice of Filling
VegeTariano
- (Seasonal Veggie Mix Includes Guacamole, which is both green and good for you)
Nachos $10.50
- House Made, Gluten-free Corn Chips, Topped with Melted Cheddar Cheese, our freshly made Black Beans, your Choice of Meat or Veggie Toppings and Guacamole.
-Small $6.90
-Corn Chips
Fire Grilled “AsaDero” Steak
- (We Marinate our Skirt Steak in Dried Chilli Adobo and Grill it)

Cajun Seasoned Lamb Salad Cajun seasoned lamb fillet cooked medium rare with salad greens, creamy feta cheese, roasted Tuscan tomatoes then drizzled with pesto oil & topped with pesto croutons. $22.00
Satay Chicken kebabs Tender breast fillet complemented with satay sauce. $20.50
Pizza Basil pesto, tomato & mozzarella cheese. $17.00
Nachos Chicken or Beef The kiwi favourite with tomato & bean salsa. melted cheese & sour cream $17.00(Chicken) / $15.00(Beef)
Vanilla Caramel Smoothie -
Fruit and Muesli Toasted Muesli with fresh fruit and yoghurt. $13.50
Custom Grill The ultimate StoneGrill experience combining prime beef, lamb & chicken. The ultimate taste selection with béarnaise sauce. $31.00
Hot Pot Casserole of the Day Made on daily & served with a lid of crispy filo pastry, accompanied by our garlic bread. $19.50

- add cheese & bacon $3.50
Goats Cheese & Thyme Croquettes $20.00
- with roasted celeriac, hazelnuts, fennel, and apple
gluten free base add $2.00
Korean Spare Ribs $12.50
- with coriander and sesame seeds
Charcuterie $20.00
- selection of terrines, cured meats, olives, cheese, & fig and walnut bread
Karaage Chicken $9.00
- Japanese fried chicken with kewpie mayo, lime, and pickled radish
Salt and Pepper Squid $9.00
- with nuoc cham
Pork Sausage, Roast Capsicum & Olives $24.00

Cheese stuffed crust $3.90
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Ham and cheese $5.00
- Ham topped with mozzarella
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Xtra Large $3.90

Roots Bar

Nelson Region > Nelson > Roots Bar

Address

1 Commercial Street, Takaka, Tasman, 7110, New Zealand

Phone

035259592

Email

rootsbarnz@gmail.com

Opened hours

Monday: 2:00 PM – 2:00 AM, Tuesday: 2:00 PM – 2:00 AM, Wednesday: 2:00 PM – 2:00 AM, Thursday: 2:00 PM – 2:00 AM, Friday: 2:00 PM – 2:00 AM, Saturday: 2:00 PM – 2:00 AM, Sunday: 2:00 PM – 2:00 AM

Price

None

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , New Zealand , Pub Food , Tapas , Vegetarian

Features

Waitstaff , Cheap Eats , Quick Bites , Bar Scene , Seating , No Takeaway , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

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Nearby Sample Menus

Roots Bar

Nelson Region > Nelson > Roots Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1 Commercial Street, Takaka, Tasman, 7110, New Zealand

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