Rosebank coffee & kitchen in Auckland Menu

MENU MENU
  • eggs any style on toasted sourdough, add bacon, $11 / $17
  • granola $14.00
    • w/ puffed super grains, pomegranate, toasted seeds, sour cherries,buckwheat & crumble
  • beetroots $22.00
    • w/ cashew & hazelnut cream, garden greens and aged balsamic
  • french toast $19.50
    • w/ banana toffee, citrus, grand marnier, salted cocoa crumble
  • poached eggs w/ dukkah $22.00
    • smoked eggplant, mustard, herbs preserved lemon and baba ganosh
  • omelette $19.50
    • w/ jamon iberico, goats feta, confit mushrooms & cebolla
  • rosebank bene on german hash $20.50
    • w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
  • pork belly & beans $25.00
    • w/ chorizo, capsicum, egg and crackling
  • pork & bun $22.00
    • 17 hour sous vide pork w coleslaw, tomato/apple relish and shanghai glaze
SIDES SIDES
  • slab of bacon $6.50
  • german hash w/ apple puree & cinnamon (df) $6.50
  • potato nuggets w/ aioli and truffle oil $7.00
  • mushrooms a la creme $7.00
KIDS KIDS
  • eggs any style on sourdough, add bacon $8.00 / $12.00
  • handmade pasta $11.50
    • w/ tomato sauce & parmesan
  • kids fish & potato nuggets $13.50
  • potato skins $6.50
    • w/ shanghai mayo
CABINET CABINET
  • scone $4.00
    • classic parsley, chives, cheese (nf)
  • brioche $5.00
    • filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
  • chocolate cake $8.00
    • stuffed w/ blackberry compote, topped w / chocolate ganache & chocolate shards
  • coffee walnut cake $8.00
    • walnut chocolate crumb, coffee buttercream, salted caramel drizzle, candied walnuts
  • Italian style carrot cake $8.00
    • w/ marsala wine & polenta, filled w / mascarpone, topped w / cream cheese icing
  • orange cardamom & rose cake $8.50
    • designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry (df, gf)
  • lemon friand $7.00
    • lemon curd topped w/ lemon curd mascarpone & blueberry compote (gf)
  • lemon syrup loaf $7.00
    • classic butter cake soaked in lemon syrup
  • banana loaf $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing (nf)
  • s’mores tart $9.00
    • hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
  • apple pie $8.00
    • hannah’s secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank’s homemade flaky pastry,topped w/ salted caramel (nf)
  • rhubarb tart $9.00
    • poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank’s homemade flaky pastry, topped w/ freeze dried raspberries
  • lemon slice $6.00
    • silky lemon tart designed from whole lemons (gf)
  • salted caramel slice $8.00
    • w/ dense dark chocolate (gf, nf)
  • raw vegan chocolate orange slice $7.00
    • rum soaked raisin's, salted caramel, topped w/ cream cheese icing (nf)
  • cream doughnut $5.00
    • diplomate cream, homemade raspberry compote
  • brown butter doughnuts $5.00
    • rosebank’s cinnamon doughnut, dipped in brown butter, lightly rolled in salted spiced sugar

Nearby Sample Menus

  • Fried shrimps with chilli sauce $22.00
  • Beef mince, tofu and mushroom soup $10.00
  • Stewed beef and tomatoes in brown sauce on rice $10.00
  • Seafood pancake soup $10.00
  • Golden mushroom and cucumber salad S $8.00 L $12.00
  • Stir fried black mushrooms with bock Choy $12.00
  • Fried pork sliced, dried bean curd and cucumber salad S $8.00 L $12.00
  • Pork mince and beef mince $10.00
  • Egg $3.70
  • Steak $4.20
  • Fish (Fresh Hoki) $3.20
  • Kids meal $5.00
    • kiddie burger, $1.00 chips and 2 chicken nnuggets
  • Cheese $3.70
  • Potato Chips $2.50
  • Extra meat or cheese $1.00
  • Giant Fish $7.00
  • Toast $2.50
    • (2 slice)
  • $12.90
  • Moroccan Mango Chicken $12.90
    • Chicken Breast, Coconut cream, Mango slice with Almonds and Steamed rice.
  • Ginger Chicken $12.90
    • Chicken breast, Onion, Spring onion and steamed rice.
  • Fish of the day. $19.50
    • With steamed vegetables, Pan fried fish & creamy Pesto sauce.
  • A) Crostini $12.90
    • Garlic bread, Feta cheese, Pesto, Olives and Fresh tomato.
  • Chicken Curry or Lamb Curry on Rice $12.90
  • CLAT $13.50
    • Chicken breast, Avocado, Salad mix, Aioli & Ciabatta bread.
  • Corn Fritter $2.80
  • Cheese $3.00
  • Pineapple Fritter with Cinnamon Sugar $2.00
  • Crumbed Chicken Breast Meal $10.40
  • Home-made Cheese Onion Mash Potato $2.00
  • Egg $0.70
  • Won Ton (per piece) $0.90
  • Battered Prawn $1.70
  • Moroccan Chicken Breast $33.00
    • With mushroom & courgette arborio pilaf, wilted spinach, plum & beetroot sauce & apricot salsa
  • Grilled Halloumi $19.50
    • On ciabatta, with tomato & cucumber salsa, roasted capsicum & avocado (v)
  • Crispy Duck $34.00
    • Roasted duck confit, grilled eggplant, sundried tomato & courgette risotto with apricot salsa
  • Spinach Rolls $22.50
    • Filo rolls filled with buffalo feta & spinach with smoked paprika hummus and fresh garden salad (v)
  • Fish of the day $20.00
    • Ask our staff for today's fresh catch (gluten free option available)
  • Cheese Board for Two $30.00
    • A selection of New Zealand and European cheeses served with fig chutney & crackers
  • Ricotta and Spinach Tortellini $29.00
    • With creamy basil and garlic sauce (v)
  • Olives & Feta $7.50
    • Marinated Feta, kalamata & almond-filled green olives in lemon & orange zest,drizzled with extra virgin olive oil (v) & (gf)
  • Deep Fried Prawn Balls $11.00
  • Deep Fried Won Ton $7.00
  • Special $868.00/Table
    • (Inc. 1 Bottle Red Wine & 2 Jugs Soft Drink) - Grand Park BBQ Platter / Black Moss Dried Oysters & Pig Tongue / King Prawns with Tomato Sauce / Shark’s Fin, Abalone, Sea Cucumber and Fish Maw Soup / Lobster in Superior Sauce on Noodles / Steamed Blue Cod Fish / Mushrooms with Seasonal Vegetables (Incl. Bailing Mushroom) / Steamed Marinated Chicken / Combination Rice on Lotus Leaves / Red Bean Dessert Soup / New Year Rice Cake / Fresh Fruit Platter
  • Lobster Sashimi Seasonal Price
  • Sauteed Scallop $38.00
  • Seafood with Combinations $35.00
  • Braised Abalone with Fish Maw $160.00
  • Shark's Fin Soup with Shredded Chicken $20.00
  • Grilled or sliced tomato $3.00
  • Fried tofu in spicy tomato sauce $13.50
  • Free range bacon $5.00
  • Affogato vanilla ice cream $12.00
    • w biscotti, kahlua, espresso
  • Crispy tofu $13.50
    • coated in salted duck eggs & spring onion
  • Lamb meatballs $17.50
    • in tomato and capsicum sauce, shaved parmesan, rocket w toast
  • Poached chicken salad $17.00
    • w bean sprout, red onion, carrot, chilli & Vietnamese mint
  • Big Breakfast $20.50
    • Toast, bacon, eggs, sausage, mushroom, hash, tomato
  • -Lamb $14.00
  • -Falafel rice $14.00
  • Chicken rice $9.00
  • Rice dishes
    • Taste of mediterranean saffron rice, served with fresh salad, hummus, meat and sauce (garlic yoghurt, mayo and sweet chilli)
  • Sides
  • -Lamb fillet $14.90
  • -Super $16.90
    • Chicken, lamb & falafel
  • -Mix $13.50
    • Chicken & lamb
  • SEARED SCALLOPS $12.00
    • w/ minted pea puree & fried prosciutto
  • SPICED CHICKEN TULIPS $12.00
    • w/ garlic aioli
  • EGGS ON TOAST $8.00
    • fried, poached or scrambled
  • SHARING PLATES $28.00
    • choose a selection of three items
  • PRAWN AND BACON
    • w/ spinach, red onions, sweet chilli sauce & mozzarella
  • LOADED FRIES $9.00
    • w/ curry sauce, gravy or cheese
  • - baby spinach, tomato & mushroom $16.00
  • STEAK, EGG & FRIES $14.50
    • Tender sirloin steak w/ 2 eggs & fries
  • Pineapple & Veges $13.00
  • Sea Dog $4.20
  • Pork $12.00
  • Lemon Fish $12.00
  • Chips (min) $3.00
  • Vegetable $10.50
  • Chicken $10.50
  • Seafood $15.00
  • Calamari Salad $9.50
    • Crumbed squid rings, garden salad served with homemade dressing
  • B.L.A.T $8.50
    • Streak bacon, salad, avocado, and tomato, with aioli sauce served with whole grain toasts
  • B.L.A.T $10.50
    • Bacon, lettuce, avocado and tomato with aioli sauce. Served with toasted whole grain bread
  • Orbitz Breakfast $15.50
    • Bacon, two eggs, sausage, grilled tomato and sauteed mushroom, with two hash browns, served with toasts
  • Eggs Benedict (Bacon or Ham) $12.50
    • Bacon or ham, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
  • Sausage and Egg $12.50
    • Sausage, two eggs, grilled tomato and sauteed mushroom. Served with toast
  • Eggs Benedict (Salmon) $13.50
    • Smoked salmon, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
  • Omelette (Choice of 2 fillings) $12.50
  • Mince & Cheese $2.80
  • Mince Pie $2.50
  • Steak Pie $2.50
  • Vegetarian Quiche $3.00
  • Curry Rolls $2.00
  • Fish $2.20
  • American Hot Dog $3.00
  • Toasted Sandwich $3.50
  • SPICY PORK BULGOGI $16.90
    • served with rice & miso soup
  • PRAWN FRIED RICE $12.90
  • EEI DON $19.90
    • served with rice & miso soup
  • UDON IN SOUP $12.90
  • BEEF RAMEN $12.90
  • PORK KATSU $15.90
    • served with rice & miso soup
  • FRIED BEEF RICE NOODLE $12.90
    • with soy sauce
  • CHICKEN TERIYAKI $17.90
    • served with salad, rice & miso soup
  • Softly pulled pug shoulder $19.00
    • On brioche or soft tacos, served with tartines steak fries
  • -With smoked salmon $17.50
  • Tartines steak fries with house aioli $7.00
  • -With bacon $17.50
  • Smoked salmon $5.50
  • Bacon x 2 $4.20
  • Smash m up $17.00
    • Delicious combination of cow feta and fresh avocado on toast and soft poached egg
  • -With bacon $19.50
  • Ham & Salad $3.00
  • Beef Lasagne $2.50
  • Potato Top $3.00
  • Mince Savoury $1.20
  • Sausage $1.50
  • Filled Ham & Cheese Bun $3.80
  • Potato Top Savoury $1.50
  • Chicken Salad $3.50
Rosebank coffee & kitchen

Rosebank coffee & kitchen

location

Address

Unit 1/2 Jomac Place, Auckland, New Zealand

phone

Phone

098286110

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: 8:00 AM – 3:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Seating

Location
Unit 1/2 Jomac Place, Auckland, New Zealand