Rosebank Coffee & Kitchen in Auckland Menu

FOOD MENU FOOD MENU
  • Eggs any style on toasted sourdough, add bacon $11.00/$17.00
  • Granola $14.00
    • w/ puffed super grains, pomegranate, toasted seeds, sour cherries, buckwheat & crumble
  • Beetroots $19.50
    • w/ cashew & hazelnut cream, garden greens and aged balsamic
  • French toast $19.50
    • w/ banana toffee, citrus, grand marnier, salted cocoa crumble
  • Poached eggs w dukkah $22.00
    • smoked eggplant, mustard, herbs preserved lemon and baba ganosh
  • Omelette $19.50
    • w/ jamon iberico, goats feta, confit mushrooms & cebolla
  • Rosebank bene on german hash $20.50
    • w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
  • Pork belly & beans $25.00
    • w chorizo, capsicum, egg and crackling
  • Pork & bun $22.00
    • 17 hour sous vide pork w coleslaw, tomato / apple relish and shanghai glaze
SIDES SIDES
  • Slab of bacon $6.50
  • German hash w/ apple puree & cinnamon $6.50
  • Potato nuggets w/ aioli and truffle oil $7.00
  • Mushrooms a la creme $7.00
KIDS KIDS
  • Eggs any style on sourdough, add bacon $8.00/$12.00
  • Handmade pasta $11.50
    • w/ tomato sauce & parmesan
  • Kids fish & potato nuggets $13.50
  • Potato skins $6.50
    • w/ shanghai mayo
CABINET CABINET
  • Scone $4.00
    • classic parsley, chives, cheese
  • Brioche $5.00
    • filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
  • Chocolate cake $8.00
    • stuffed w/ blackberry compote, topped w/ chocolate ganache & chocolate shards
  • Coffee walnut cake $8.00
    • walnut chocolate crumb, coffee buttercream, salted caramel drizzle, candied walnuts
  • Italian style carrot cake $8.00
    • w/ marsala wine & polenta, filled w/ mascarpone, topped w/ cream cheese icing
  • Orange cardamom & rose cake $8.50
    • designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry
  • Lemon friand $7.00
    • lemon curd topped w/ lemon curd mascarpone & blueberry compote
  • Lemon syrup loaf $7.00
    • classic butter cake soaked in lemon syrup
  • Banana loaf $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • S'mores tart $9.00
    • hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
  • Apple pie $8.00
    • hannah's secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank's home made flaky pastry, topped w/ salted caramel
  • Rhubarb tart $9.00
    • poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
  • Lemon slice $6.00
    • silky lemon tart designed from whole lemons
  • Salted caramel slice $8.00
    • w/ dense dark chocolate
  • Raw vegan chocolate orange slice $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • Cream doughnut $5.00
    • diplomate cream, homemade raspberry compote

Nearby Sample Menus

  • Black Bean Sauce Dishes
  • Roast Pork & Cashews $15.50
  • Sweet & Sour Sauce (Carton) $2.20
  • Diamond Special $16.50
    • With Prawns, Chicken, Roast Pork, Mushrooms & Cashew Nuts
  • Sweet & Sour Fish $15.00
  • Chicken $15.50
  • Vegetable $11.50
  • Won Ton Noodle Soup $9.00
  • Beef Ginger & Spring Onion $13.00
  • Donut $1.50
  • Steamed Rice (Large) $7.00
  • Xtreme Chips (Mayo & Cheese) $4.00
  • Curry Chicken $11.00
  • Extra Fillings $1 each
    • ham, cheese,egg, sweet corn, onion, mushroom, chicken, steak, bacon, pineapple
  • Chicken, Beef, Bbq Pork $7.00
  • Lemon Fish $12.00
  • Chilli Chicken $12.00
    • Pieces of chicken cooked with onion & capsicumin soya sauce.
  • Mixed Vegetable Pakora $5.00
    • Mixed vegetable mildly spiced & coated in chickpea batter & then deep fried.
  • Kadhai Prawn $18.00
    • Succulent prawns cooked with capsicum, onion, ginger & garlic with mixed spices.
  • Dal Tadka $12.00
    • Yellow splits lentils cooked with cummin seed, ginger, garlic, tomatoes and turmeric.
  • Keema Naan $4.00
    • Naan bread filled with Lamb mince.
  • Chicken Vindaloo $14.00
    • Chicken cooked in Vindaloo spicy sauce. Popular for its unique tangy taste & hotness. A traditional dish from the Goa.
  • Lamb / Beef Vindaloo $14.00
    • Boneless pieces of lamb /beef cooked in Vindalo Boneless pieces of lamb /beef cooked in Vindalo hotness. A traditional dish from the Goa.
  • Prawns Tandoori $14.00
    • Prawns marinated in yoghurt, herbs and spices, cooked gently in tandoor.
  • Bombay Potato $11.00
    • Cubes of potatoes cooked with capsicum, onions and spices
  • Sweet Mango Chutney $3.00
    • Mangoes mildly spiced
  • Cheese Naan $4.00
    • Naan bread stuffed with cheese and spices
  • Dual Makhani $11.00
    • Mixed lentils and beans cooked with shredded ginger sliced onions, tomatoes and fresh green coriander leaves
  • Lamb Bikyani $13.00
    • Lamb pieces cooked with rice. flavoured with spices
  • -Full $18.00
  • Chicken Diiansak $13.00
    • Chicken curry with lentils and spices
  • Main Course $50.00
    • Rogan Josh, Butter Chicken / Mixed vegetables / 2 butter Naan with Rice (one serve each)
  • Chicken Shish $19.50
    • marinated fillet of chicken with lemon juice, olive and saffron on skewers, grilled to perfection, served with rice and salad
  • Lamb or chicken Istanbul $14.50
    • choice of lamb or chicken cooked with fresh vegetable chips eggs and rice
  • Spinach Borek $18.00
    • oven baked filo pastry with feta cheese and spinach filling
  • Chicken with Rice $7.00
  • Turkish Platter $18.50
    • selection of salad mix ATA Turk, dolma falafel, hummus baba ganoush, garlic bread
  • Mix Shish $21.00
  • HOT CHILI
  • Lamb on Rice with salad $13.00
  • Donut $1.20
    • With cinnamon sugar
  • 12 pieces
  • Bacon & egg 'n' roll $3.50
  • X t c burger $8.80
    • Monsta pattie, bacon, double cheese, sweet bbq/chilli sauce
  • Spiced wedgys $5.00
    • With sour cream
  • 5 pieces
  • Bla bla $8.00
    • Double bacon, lettuce, tomato, garnished with garlic/avocado dressing
  • Curry 'n' rice $2.30
  • Spit Roasted Pork $10.90
    • Spit roasted pork, served with applesauce
  • Fish Kebab $10.90
    • Skewed fish served on rice with a side of homemade tartare sauce
  • Tiger Prawns $27.90
    • Cooked on skewer with garlic, parsley, crushed peppercorn & wine served with rice
  • Steak Kebab $10.90
    • Marinated steak pieces served on rice with mild spicy red sauce
  • Fresh Fruit Salad $6.90
    • Made with seasonal fresh fruit in Galliano syrup served with cream
  • Calamari $11.90
    • Marinated in freshly squeezed lemon juice & spices, gently deep fried
  • Ice Cream Sundae $6.90
    • A choice of two flavours of ice cream, served with your choice of chocolate or strawberry topping, cream & nuts
  • Lamb Steak $23.90
    • Grilled lamb with Bar n Baa special marinade, fried eggs served with mashed potatoes
  • Crispy Chicken with Fermented Tofu Sauce
  • Garlic Prawns / Pork Dumpling $8.00
  • Seasonal Vegetable in Soup / Seasonal Vegetable with Mushrooms $20.00
  • Salt & Pepper Squid $23.00
  • Steamed Free Range Chicken / Free Range Chicken with Chilli / Free Range Chicken with Spring Onion Half $25 / Whole $40
  • Roasted Duck Half $20 / Whole $38
  • Sizzling Black Pepper Lamb Ribs (Honey Pepper / Braised) $32.00
  • Dry-Fried Round Bean / Seasonal Vegetable with Preserved Egg $22.00
  • Parmesan, brie, Mozzarella $3
  • Add Sundae or Banana Split $3
  • Garlic Bread Naan $4
  • Mashed Avocado & Feta(V) $16.5
    • On rosemary toast with EVO oil
  • Lamb Vindaloo or Beef Vindaloo(GF) $16.5
    • Boneless lamb or beef pieces cooked in red goan spicy gravy
  • Mini Chicken Burger & Chips $8.9
    • Served with tomato sauce
  • Chicken Tikka Masala or Fish Tikka(GF) $16.5
    • Boneless chicken or fish marinated with spiced yoghurt and finished in tomatoes, onion and ginger based gravy with diced onions and capsicum
  • Rice $3.5
  • Salmon Nabe Zen $8.90
  • Crispy Chicken Zen $14.80
  • Vegetable Hooba Zen $8.90
  • Sushi Party Platter $38.40
    • (32 pieces) Salmon Roll - 16 pieces / Chicken Roll - 8 pieces / Shrimp Roll - 4 pieces / Tuna Roll - 4 pieces
  • Beef Ramen $12.50
    • Slow cooked beef on top.
  • Salmon & Tuna Nigiri Sushi Zen $14.80
  • Chicken Miso Katsu Ramen $12.50
    • Crumbed chicken with original miso sauce on top.
  • Pork Kakuni Zen $14.80
  • Pork belly / Luncheon meat / Chinese sausage / Kumara slice $1.50
  • Chicken wing $5.00
  • Pork cabbage dumpling / Pork wonton $98.00
  • Rice $2.00
  • Deep fried bun and steamed bun with condensed milk dip $6.00
  • Beef fried rice / Chicken fried rice $11.00
  • Squid body / Whole eggplant $4.50
  • Flunder $8.00
  • Sambal Fried Rice $9.80
  • Special $20.00
    • 5 Fish, 3 Sausage, 3 Crab Stick, 6 Potato Fritter, $3 Chips
  • Oyster $1.40
  • Honey King Prawn on Fried Rice $12.80
  • Thai Chilli Hot Box $10.50
  • Honey Chicken Noodles $9.80
  • Pork Bun $2.70
  • 3 Box combo $22.00
  • GRANOLA / CEREAL $9.50
    • Our energy boosting special blend of dried fruits, nuts, seeds and grains served with natural yogurt, milk and fresh or poached fruit
  • EGGS ON TOAST $7.50
    • Eggs on toast or English muffins
  • EGGS NEPTUNE $16.50
    • Smoked salmon and eggs - served on English muffins and our own hollandaise sauce
  • English Muffin $2.00
  • Mushroom $2.00
  • Tomato $2.00
  • Toast $2.00
  • EGGS BENEDICT $16.50
    • Bacon and eggs served on English muffins with our own hollandaise sauce
  • With bacon $11.90
  • Toasted sandwich (2 fillings) $4.50
  • Burger
    • w/lettuce, tomato, meat patty, mayo & tomato sauce
  • w/ tomato, capers, salmon & cream cheese $12.90
  • Egg burger $6.50
  • Bacon & egg
  • Bacon & eggs on toast $10.50
  • Chicken greek salad $8.90
    • w/mesclun, tomato, cucumber, olives, capers, feta cheese & cajun chicken
  • Add on Sides $3.00ea
    • 2 bacon, 2 sausage, 2 eggs
  • Pumpkin Soup + Toast $7.50
  • Eggs Benedict $11.50
    • Bacon / Ham, hashcake, spinach, egg
  • Cajun Chicken Salad $8.50
    • Lettuce, avocado, tomato, smoked chicken
  • Chicken Fajita $10.50
    • Smoked salmon, salad, tomato, wrap, cheese, aioli
  • Hashcake Tower $11.50
    • Sausage, mushroom, fried egg, baked beans
  • Pancake $8.50
    • Mixed berries, maple syrup
  • Mushroom on Toast $9.50
    • w Poach egg or bacon
Rosebank Coffee & Kitchen

Rosebank Coffee & Kitchen

location

Address

1/2, Jomac Place, Avondale,

phone

Phone

098286110

email

Email

None

clock

Opened hours

7 AM to 3 PM (Tue-Fri), 8 AM to 4 PM (Sat-Sun), Mon Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating

Location
1/2, Jomac Place, Avondale,
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