Rosebank Coffee & Kitchen in Auckland Menu

FOOD MENU FOOD MENU
  • Eggs any style on toasted sourdough, add bacon $11.00/$17.00
  • Granola $14.00
    • w/ puffed super grains, pomegranate, toasted seeds, sour cherries, buckwheat & crumble
  • Beetroots $19.50
    • w/ cashew & hazelnut cream, garden greens and aged balsamic
  • French toast $19.50
    • w/ banana toffee, citrus, grand marnier, salted cocoa crumble
  • Poached eggs w dukkah $22.00
    • smoked eggplant, mustard, herbs preserved lemon and baba ganosh
  • Omelette $19.50
    • w/ jamon iberico, goats feta, confit mushrooms & cebolla
  • Rosebank bene on german hash $20.50
    • w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
  • Pork belly & beans $25.00
    • w chorizo, capsicum, egg and crackling
  • Pork & bun $22.00
    • 17 hour sous vide pork w coleslaw, tomato / apple relish and shanghai glaze
SIDES SIDES
  • Slab of bacon $6.50
  • German hash w/ apple puree & cinnamon $6.50
  • Potato nuggets w/ aioli and truffle oil $7.00
  • Mushrooms a la creme $7.00
KIDS KIDS
  • Eggs any style on sourdough, add bacon $8.00/$12.00
  • Handmade pasta $11.50
    • w/ tomato sauce & parmesan
  • Kids fish & potato nuggets $13.50
  • Potato skins $6.50
    • w/ shanghai mayo
CABINET CABINET
  • Scone $4.00
    • classic parsley, chives, cheese
  • Brioche $5.00
    • filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
  • Chocolate cake $8.00
    • stuffed w/ blackberry compote, topped w/ chocolate ganache & chocolate shards
  • Coffee walnut cake $8.00
    • walnut chocolate crumb, coffee buttercream, salted caramel drizzle, candied walnuts
  • Italian style carrot cake $8.00
    • w/ marsala wine & polenta, filled w/ mascarpone, topped w/ cream cheese icing
  • Orange cardamom & rose cake $8.50
    • designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry
  • Lemon friand $7.00
    • lemon curd topped w/ lemon curd mascarpone & blueberry compote
  • Lemon syrup loaf $7.00
    • classic butter cake soaked in lemon syrup
  • Banana loaf $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • S'mores tart $9.00
    • hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
  • Apple pie $8.00
    • hannah's secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank's home made flaky pastry, topped w/ salted caramel
  • Rhubarb tart $9.00
    • poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
  • Lemon slice $6.00
    • silky lemon tart designed from whole lemons
  • Salted caramel slice $8.00
    • w/ dense dark chocolate
  • Raw vegan chocolate orange slice $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • Cream doughnut $5.00
    • diplomate cream, homemade raspberry compote

Nearby Sample Menus

  • Singapore Fried Noodles $21
    • Rice noodles chicken shrimp, bean sprouts, red and green peppers onions and chilli
  • Little Dragon Tacos
    • Chilli Salt Crumbed Fish with smoky mayo & fresh coriander in a soft roti shell
  • Combo Platter $39
  • Naan $4
  • Goat Curry $28
    • Kaiapoi farmed grass fed goat, slow cooked with tomato, fresh ginger, cardamom, turmeric, onion & coriander
  • Indonesian Corn Fritters $14
    • with spring onion, chilli, celery and a cucumber yoghurt sauce >>
  • Indian Spiced Cauliflower $9
    • With chaat masala, chilli & fresh coriander
  • Shaking Beef $27
    • Vietnamese style wok seared beef with garlic spring onion, red onions and a lime dipping sauce
  • EGG $2.50
  • CHICKEN NOODLES $8.00
  • SEAFOOD NOODLES $13.80
  • EGG $3.50
  • HONEY CHICKEN $11.00
  • POTATO WEDGES $3.50
  • MEAT PATTY, HAM $2.20
  • HAM & PINEAPPLE $3.00
  • Sichuan - Style Deep Fried Prawn In Chilli Powder $18/ $28/ $35
  • Noodle With Seafood Thick Soup $13
  • Noodles With Seafood In Black Soybean Sauce $10
  • Cantonese -Style Fried Prawn In Hot Pepper Sauce $18/ $28/ $35
  • Sichuan -Style Fried Chicken In Chilli Powder $18/ $28/ $35
  • Spicy Noodle Soup $10
  • Stir- Fried Prawn With Cashew Nuts $18/ $28/ $35
  • Stir- Fried Chicken With Cashew Nuts $18/ $28/ $35
  • Grilled Chicken ‘Moromlso-Yakl’ $28
    • Sweet, nutty, miso coated, grilled chicken thighs, Served on a bed of teppan grilled Asian vegetables
  • Panko White Market Fish
  • Crispy Potato Salad & Miso Soup
  • Akaroa Salmon, Steamed Rice
  • Fried Fish, Fingers & Rice
  • Teriyaki Chicken $24
    • Tokyo Club's special sweet grilled chicken thigh recipe. Add a side dish for a complete meal combination
  • Crispy Potato Salad
  • Blue Water Dinner Box $32
    • Teriyaki scallop, panko fried king prawn 8, fresh market fish, sashimi of white fish (3pc) & salmon, salmon, avocado sushi, salads of organic greens, crispy Potato, gobo burdock & lotus, steamed rice & miso soup
  • Shore rd rustic bagel $ 13
    • smashed avocado, tomatoes & cream cheese
  • Lamb's fry & bacon $ 20.5
    • on mash potato, bacon, grilled tomatoes & caramelised onions
  • Pulled pork sandwich $ 20
    • slow roasted pork with apple slaw & plum chutney
  • Pan fried kidneys on turkish bread $ 20.5
    • bacon & grilled tomatoes
  • Bacon & cheese omelette $ 12
  • -Scrambled $ 12
  • Potato wedges $ 16.5
    • grilled cheese & bacon topping & sour cream
  • -Poached $ 12
  • Gobchang jeongol S $35 L $55
    • Hot and spicy beef intestine hot pot with udon noodle
  • Bbq bulgogi $17
    • Marinated beef with home made sauce
  • Buck wheat ncodle in hot and spicy iced broth $13
  • Yook gae jang $13
    • Beef and vegetables in hot and spicy soup
  • Hot and spicy fish roe soup $14
  • Bibimbap $13
    • Steamed rice mixed wth various vegetables and egg
  • Saeng mok deum $19
    • Pork scotch fillet
  • Beef rib soup $15
  • Crispy pork chop on rice with vegetables $12.50
  • Ham and egg noodle soup $8.00
  • Pork rib
  • Hunan style spicy pork on rice (spicy) $13.50
  • Kumara chips $6.00
  • Taiwanese sausage (normal/spicy) $7.00
  • Stewed pork mince served with egg and tofu on rice $10.00
  • Prawn pork mince wonton soup or spicy $9.50
  • CURRY BEEF ON RICE OR ROTI $13.00
  • $18.00 Large
  • $20.00 (Large)
  • LAK ZHI PRAWNS $32.00
    • Fresh chilli and ripe tomato sauce with a hint ginger spice flavor serve on the banana prawns, finished with egg white and garnish with spring onion and picked coriander
  • $15.00 Regular
  • SEASON VEGETABLE CURRY $22.00
    • Mix vegetables cooked in yummy curry sauce
  • NASI GORENG
  • CHICKEN RENDANG $22.00
    • Dry curry - Pre marinated bone in chicken pieces cooks with kaffir lime red curry paste and finish with wok slow toasted cookie smell coconut desiccated
  • 2. 8 Chicken Nibble & Chips $7.00
  • Super Deal $23.00
    • 3 Drums, 3 Thigh & 2 X Chips & 1.5l drink (Pepsi Range)
  • Beef Burger
    • Homemade beef patties, cheese, salad, onion, jam
  • B-1. 1 Thigh $3.50
  • Butter Chicken
    • Marinated chicken, onion, coriander mozzarella cheese, chilli flake and butter chicken sauce.
  • 1 Thigh & Chips $5.00
  • C5. Butter Chicken on Rice (Large) $16.00
  • Meat Lovers
    • Beef, chicken, sausage meat, mozzarella cheese and tomato basil sauce
  • Double Cooked Pork Belly On Rice $11.50
  • Gong Bo Spicy Chicken on Rice $11.50
  • Ma Po Tofu on Rice $11.50
  • Indonesian Fried Noodles (Bami Goreng) $11.50
  • Chicken and Salted Fish Fried Rice $11.50
  • Shredded Duck and Salted Vegetable Rice Noodle Soup $11.50
  • Indonesian Fried Rice Stick (Ho Fan) $11.50
  • Fried Salted Vegetables and Pork Mince with Fresh Soybeans $11.50
  • Steak & Curry $2.80
  • Large Sausage Roll $2.50
  • Savory $1.00
  • Mince & Cheese $2.80
  • Fish $2.20
  • Wings $1.20
  • Steak & Cheese $2.80
  • Lasagna $2.50
  • WHITE BAG PIE $3.40
  • EGG & SPRING ONION $3.00
  • HAM & MUSTARD $3.00
  • EGG $3.00
  • EGG CLUB $3.00
  • CHICKEN $3.30
  • HAM $3.00
  • VEGETARIAN $3.00
  • Eggs Benedict $13.50
    • poached eggs / bacon / hollandaise / ciabatta / spinach
  • -Citrus Chicken
    • jalapeno / slaw / pineapple salsa
  • Fish & Chips $15.00
    • shoestring fries / salad / tartare Sauce
  • -Citrus Pulled pork
    • slaw / sriracha mayo
  • Seafood Chowder $18.50
    • mussels / squid / fish / cheese bread
  • Grilled Asparagus $20.00
    • poached eggs / prosciutto / toasted sour dough / italian parsley / hollandaise optional
  • Creamy Mushrooms On Toast $15.50
    • ciabatta / italian parsley / bacon
  • 150g Rump Steak $14.50
    • fried egg / shoestring fries / aioli
  • Chicken Katsu Don $11.50
  • Salmon Teriyaki Don $13.50
  • Tofu Teriyaki Don $11.50
  • Udon $10.00
  • Chicken Teriyaki Don $11.50
  • Spicy Chicken Don $11.50
  • Prawn Gyoza $6
  • Salmon Shasimi Don $13.50
  • Sprouted rye loaf open sandwich $8.00
    • seasonal topping change regulary
  • Proscuitto & monte vecchio croissant sandwich $3.50
  • Smoked Fish 7 fennel pie $6.00
    • house smoked fish fennel, leek bechamel plain top
  • Scrambled egg, tartufata $6.50
  • Mascarpone tart $6.00
    • with seasonal fruit
  • Hot Meal of the day $9.50
    • hot meal alternates daily
  • Salted caramel doughnut $3.50
  • Egg truffle bun $5.50
    • egg salad truffle & rocket pain cereal bun
Rosebank Coffee & Kitchen

Rosebank Coffee & Kitchen

location

Address

1/2, Jomac Place, Avondale,

phone

Phone

098286110

email

Email

None

clock

Opened hours

7 AM to 3 PM (Tue-Fri), 8 AM to 4 PM (Sat-Sun), Mon Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating

Location
1/2, Jomac Place, Avondale,
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