Rosebank Coffee & Kitchen in Auckland Menu

FOOD MENU FOOD MENU
  • Eggs any style on toasted sourdough, add bacon $11.00/$17.00
  • Granola $14.00
    • w/ puffed super grains, pomegranate, toasted seeds, sour cherries, buckwheat & crumble
  • Beetroots $19.50
    • w/ cashew & hazelnut cream, garden greens and aged balsamic
  • French toast $19.50
    • w/ banana toffee, citrus, grand marnier, salted cocoa crumble
  • Poached eggs w dukkah $22.00
    • smoked eggplant, mustard, herbs preserved lemon and baba ganosh
  • Omelette $19.50
    • w/ jamon iberico, goats feta, confit mushrooms & cebolla
  • Rosebank bene on german hash $20.50
    • w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
  • Pork belly & beans $25.00
    • w chorizo, capsicum, egg and crackling
  • Pork & bun $22.00
    • 17 hour sous vide pork w coleslaw, tomato / apple relish and shanghai glaze
SIDES SIDES
  • Slab of bacon $6.50
  • German hash w/ apple puree & cinnamon $6.50
  • Potato nuggets w/ aioli and truffle oil $7.00
  • Mushrooms a la creme $7.00
KIDS KIDS
  • Eggs any style on sourdough, add bacon $8.00/$12.00
  • Handmade pasta $11.50
    • w/ tomato sauce & parmesan
  • Kids fish & potato nuggets $13.50
  • Potato skins $6.50
    • w/ shanghai mayo
CABINET CABINET
  • Scone $4.00
    • classic parsley, chives, cheese
  • Brioche $5.00
    • filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
  • Chocolate cake $8.00
    • stuffed w/ blackberry compote, topped w/ chocolate ganache & chocolate shards
  • Coffee walnut cake $8.00
    • walnut chocolate crumb, coffee buttercream, salted caramel drizzle, candied walnuts
  • Italian style carrot cake $8.00
    • w/ marsala wine & polenta, filled w/ mascarpone, topped w/ cream cheese icing
  • Orange cardamom & rose cake $8.50
    • designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry
  • Lemon friand $7.00
    • lemon curd topped w/ lemon curd mascarpone & blueberry compote
  • Lemon syrup loaf $7.00
    • classic butter cake soaked in lemon syrup
  • Banana loaf $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • S'mores tart $9.00
    • hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
  • Apple pie $8.00
    • hannah's secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank's home made flaky pastry, topped w/ salted caramel
  • Rhubarb tart $9.00
    • poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
  • Lemon slice $6.00
    • silky lemon tart designed from whole lemons
  • Salted caramel slice $8.00
    • w/ dense dark chocolate
  • Raw vegan chocolate orange slice $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • Cream doughnut $5.00
    • diplomate cream, homemade raspberry compote

Nearby Sample Menus

  • Mussels $1.00
  • Bacon $4.20
  • Combination meats & veges $14.50
  • On fried rice $2.20 Extra/ With white rice $1 Extra
  • Cheeseburger $3.60
  • Potato fritter $0.60
  • Chicken & sweet corn $8.00
  • Chow mein mith noodles, chop suey no noodles
  • (On white rice $1.00 extra, On fried rice $2.00 extra)
  • Deep Fried Banana Fritters $1.80
  • Won Ton & Noodles $9.00
  • Pork & Veges $12.90
  • Pork (CM/CS) $10.90
  • Steak Fu Yoong $11.90
  • Honey Sauce Chicken $11.90
  • Mussel Fritter (Home Made) $2.00
  • ●Omelette Du Chef $19.00
  • Joue de boeuf $32.00
    • Ox cheeks and onion au gratin, agria, 1664 kronenbourg beer, tarragon butter, crispy leek
  • B.L.A.S.T $18.00
    • Bagel, lemon, avocado, salmon, tomatoes
  • ●Beef Scotch Fillet (Available from 11am to 5pm) $10.00
    • With French fries, coleslaw - with any cold drink purchased
  • French Baguette $5.00
  • -Salmon, lemon chevre & dill pickles
  • -Mushrooms, salsa vierge, parmesan & salad
  • French Fries / Salad Iceberg / Ratatouille $9.00
  • Cream Cheese $7.00
  • Smashed Avocado #2 $16.50
    • With chorizo, feta, lime, coriander on 5 grain toast
  • -Add Bacon Jam $3.00
  • Hummus $12.00
    • Sun dried tomatoes, jalapeños, rocket
  • Pesto Chicken $12.00
    • Rocket, gherkin
  • Breakfast $12.00
    • Cream cheese, bacon, tomato, basil, avocado
  • Salmon $12.00
    • Cream cheese, rocket, red onion, capers
  • Smashed Avocado #1 $13.00
    • With tomato, basil, feta on 5 grain toast
  • Chicken or Mushroom Linguine $17.00
    • with spinach in a creamy white wine sauce
  • Toasted Club Sandwich (bacon or chicken) $16.50
    • salad greens, avocado, tomato, aioli, wholemeal bread, fries
  • Egg on Toast $7.50
    • any style & toast
  • Spanish Baked Eggs $18.50
    • pinto beans, capsicum, chorizo, cheese & side of toast
  • Chicken Nuggets + Chips $12.00
  • Pancakes $16.50
    • fresh fruit and maple syrup
  • EGGS ON TOAST (eggs served any style) $11.50
  • Kids Nachos $12.00
  • -Prawns, Seafood or Squid $14.00
  • -Prawns, Seafood or Squid $14.00
  • -Beef or Lamb $14.50
  • ●Rice Noodles Soup
    • Noodles soup with choice of rice noodles, egg noodles or vermicelli and vegetables
  • ●Pad Gaeng Pha
    • Stir fried chicken with gang pha paste and mix vegetables
  • Grilled Salmon on Rice & Salad / Combo Chicken on Rice with Chips and Coke can $16.00
  • -Vegetarian $10.50
  • -Chicken, Beef or Lamb $11.50
  • Lamb Kofta $10
    • mild spiced prime lamb kebabs with tzatziki sauce & salad greens / >>
  • Crispy Duck $36
    • Asian style crispy roast duck with mandarin sauce, mustard mash & buttered greens
  • Smoked Salmon Bruschetta $12
    • avocado & coriander salsa
  • Hot Dogs $10
    • mini battered hot dogs, aioli & ketchup
  • Shrimp Cocktail $14
    • shrimps with a tangy tomato sauce in a lettuce cup
  • Garlic bread grilled with cheese $5
  • Orange & Almond Syrup Cake (GF) (DF)
    • mango sorbet
  • Antipasto Platter 2 fo $ 25 / 4 for $ 40
    • smoked salmon, smoked chicken, olives, sundried tomato, feta, camembert, pickled onion & a selection of breads, dips & spreads
  • Fried Agria $19.00
    • poached eggs, dill salt, garlic labneh, burnt sage
  • Braised Beef Cheek $32.00
    • duck fat carrot, burnt onion, sunchoke
  • Grilled Bread $10.00
    • kipper butter, dried muscat
  • Market Fish $28.00
    • wild mushrooms, brandy cream
  • Buttermilk Chicken $22.00
    • farro ragout, lime, fennel
  • Heirloom Tomatoes $5.00
  • Cheese Selection $19.00
    • dried fruits, bread & crackers
  • Braised Duck Leg $32.00
    • celeriac, cracked wheat, sauerkrant, blood orange
  • Vangyachi Bhaaji / Tondllichi Bhaaji / Bhendichi Bhaaji $6.50
  • Ragda Puri $7.50
    • Green pea curry with tomato, sweet sour sauce served in Puri's
  • Puri Bhaaji $6.00
    • 4 puris
  • Gulabjam / Aamraas $5.00
  • Dabeli $5.50
    • Special Mixture of mashed potato, masala, pomegranate, chutneys pressed in dinner roll
  • Aluchi Patal Bhaaji (Taro) $7.50
  • Gulkand/Kesar Pista/Chikoo/Anjir/Pan Pasand / Mango $5.00
  • Masale Bhat / Tomato Saar / Kobichi Sukhi Bhaaji $6.00
  • CAJUN KEBAB ON RICE $14.90
  • BEEF CHILLI $11.99
  • CHICKEN BEETROOT $11.99
  • CAMEMBERT $11.99
  • FISH ON RICE $14.50
  • MIX KEBAB ON RICE $14.99
  • FISH BURGER $10.99
  • 1/4 CHICKEN $8.99
  • Garlic Prawns $19
    • seared with Green Leaf Salad
  • Seacow Salad (Cherry Tomato, Cucumber, Rocket. Bocconcini, shaved Parmesan) $8
  • Oysters, Natural half dozen: $15 / 1 dozen: $23
    • freshly shucked with Red Wine Vinegar
  • Grilled (Snapper/Blue Cod/John Dory/Salmon) and Chips $19.50
    • served with Lemon and Seacow Chilli Jam
  • Grilled Gamefish and Chips $21
    • served with Lemon and Seacow Chilli Jam
  • Greek Salad (Tomato, Cucumber, Feta, Green and Black Olives) $8
  • "Atomic” Coffee from $4
  • Tea $4
  • BBQ Pork Buns $2.00/EA
  • Steak Fried Rice $10.00
  • Chicken Fried Rice $10.00
  • Snapper (Fresh) $5.50
  • BBQ Pork Chow Mein $10.00
  • Bacon Egg & Cheese $4.00
  • Chilli Beef Noodle $10.00
  • E (b) $15
    • 4x Fish, 2x Hot Dog, 2x Crab Slick, $2 Chips
  • Steak & Pepper $ 2.50
  • Steak Pie $ 2.50
  • Mince & Cheese $ 2.50
  • Peanut Brownie $ 1.00
  • Sausage Roll $ 1.70
  • Afghan $ 1.00
  • Steak & Mushroom $ 2.50
  • Steak & Cheese $ 2.20
  • Lamb cutlet $36.00
  • Spaghetti $27.50
    • With botognaise sauce, side salad and parmesan shavings
  • Duck tagliolini $28.00
    • Tagliolini tossed in a duck and red wine ragout
  • Prime Angus burger $29.00
    • Prime New Zealand beef, streaky bacon, lettuce, tomato, red onion jam, avocado, aioli and tomato relish, coleslaw, fries
  • Angus eye fillet 160g $37.50
  • Caesar salad $27.00
    • Fresh baby cos lettuce, a parmesan coated deep fried poached egg, garlic croutons, bacon and creamy anchovy dressing
  • Salmon poached in duck fat $26.50
    • Leek and duck salad, red cabbage sauce and whole grain mustard ice cream
  • Hand cut fries $9.00
  • Chicken Whole Wing $3.8
  • Chilli Oin Or Chopped Chilli $1.8
  • Pak Chay $4.8
  • Black Fungus Salad $6.8
  • Grilled $1.8
  • Dried Tofu Coriander Roll $4.5
  • Beef Stoach White $8.8
  • Turnip Slices $ 4.8
Rosebank Coffee & Kitchen

Rosebank Coffee & Kitchen

location

Address

1/2, Jomac Place, Avondale,

phone

Phone

098286110

email

Email

None

clock

Opened hours

7 AM to 3 PM (Tue-Fri), 8 AM to 4 PM (Sat-Sun), Mon Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating

Location
1/2, Jomac Place, Avondale,
Similar Restaurants based on Cuisines