Rosebank Coffee & Kitchen in Auckland Menu

FOOD MENU FOOD MENU
  • Eggs any style on toasted sourdough, add bacon $11.00/$17.00
  • Granola $14.00
    • w/ puffed super grains, pomegranate, toasted seeds, sour cherries, buckwheat & crumble
  • Beetroots $19.50
    • w/ cashew & hazelnut cream, garden greens and aged balsamic
  • French toast $19.50
    • w/ banana toffee, citrus, grand marnier, salted cocoa crumble
  • Poached eggs w dukkah $22.00
    • smoked eggplant, mustard, herbs preserved lemon and baba ganosh
  • Omelette $19.50
    • w/ jamon iberico, goats feta, confit mushrooms & cebolla
  • Rosebank bene on german hash $20.50
    • w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
  • Pork belly & beans $25.00
    • w chorizo, capsicum, egg and crackling
  • Pork & bun $22.00
    • 17 hour sous vide pork w coleslaw, tomato / apple relish and shanghai glaze
SIDES SIDES
  • Slab of bacon $6.50
  • German hash w/ apple puree & cinnamon $6.50
  • Potato nuggets w/ aioli and truffle oil $7.00
  • Mushrooms a la creme $7.00
KIDS KIDS
  • Eggs any style on sourdough, add bacon $8.00/$12.00
  • Handmade pasta $11.50
    • w/ tomato sauce & parmesan
  • Kids fish & potato nuggets $13.50
  • Potato skins $6.50
    • w/ shanghai mayo
CABINET CABINET
  • Scone $4.00
    • classic parsley, chives, cheese
  • Brioche $5.00
    • filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
  • Chocolate cake $8.00
    • stuffed w/ blackberry compote, topped w/ chocolate ganache & chocolate shards
  • Coffee walnut cake $8.00
    • walnut chocolate crumb, coffee buttercream, salted caramel drizzle, candied walnuts
  • Italian style carrot cake $8.00
    • w/ marsala wine & polenta, filled w/ mascarpone, topped w/ cream cheese icing
  • Orange cardamom & rose cake $8.50
    • designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry
  • Lemon friand $7.00
    • lemon curd topped w/ lemon curd mascarpone & blueberry compote
  • Lemon syrup loaf $7.00
    • classic butter cake soaked in lemon syrup
  • Banana loaf $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • S'mores tart $9.00
    • hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
  • Apple pie $8.00
    • hannah's secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank's home made flaky pastry, topped w/ salted caramel
  • Rhubarb tart $9.00
    • poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
  • Lemon slice $6.00
    • silky lemon tart designed from whole lemons
  • Salted caramel slice $8.00
    • w/ dense dark chocolate
  • Raw vegan chocolate orange slice $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • Cream doughnut $5.00
    • diplomate cream, homemade raspberry compote

Nearby Sample Menus

  • HOUSE SMOKED SALMON 18.9
    • crispy skin / lemon caviar / radish / watercress
  • OYSTERS priced daily
    • mignonette sauce / see boards for oyster selection
  • VENISON CARPACCIO 19.5
    • wasabi mousse / shallot / miso green beans / kumara crisp
  • FISH AND CHIPS small22.9/large28.9
    • beer battered OR crumbed / chunky fries / mushy peas / tartare
  • WOOD FIRED PRAWNS 11.5
  • SEA 52.5
    • oysters / mignonette sauce / house smoked salmon / crispy skin / lemon caviar / radish / watercress / market fish ceviche / celery remoulade / samphire / chimichurri / wood fired king prawns / crispy bacon / prawn goddess fraiche / cos
  • TUATUA AND COCKLES 18.5
    • Nduja spreadable chorizo / shallot crème fraiche / seaweed butter / soda bread
  • CITRUS MARINATED OLIVES 10.5
    • toasted almonds
  • Vegetarian Tortellini $18.00
    • Cheese & Spinach Tortellini, Onion, Mushroom, Spinach, Churned Red Capsicum, Cream Sauce serves with Toast
  • Bacon and Eggs on Toast $13.00
    • Bacon and Eggs on a warm buttered Toast
  • French Toast $17.00
    • French bread soaked in Egg and Cinnamon, Banana, Bacon and drizzled Maple Syrup on top
  • - Smoked Salmon $18.50
  • - Streaky Bacon $16.00
  • - Avocado $16.00
  • B.L.A.T. $16.00
    • Smoked Bacon, Avocado, Tomato, Mesclun served on Herb & Garlic Turkish Bread
  • Farmhouse Breakfast $19.00
    • Streaky Bacon, Two Eggs, Oven Roasted Tomato, Creamy Mushrooms, Hash Browns, Wilted Spinach, Nurnberg Sausage and Toast
  • Grilled Polenta Cakes GF, VGA, VG $16.50
  • Mushrooms on Toast GFA, VG $17.50
  • Chicken, Quinoa and Baby Kale Salad* GFA $18.50
  • So Frenchy, So Toast VGA $19.50
  • Black Stack Burger $18.50
  • It’s ‘Ham’mere time GFA $13.00
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
  • Beef Lemon Grass Vermicelli Noodles $18.50
  • Secret Vegetable Business (SVB) GFA, VG $12.50
    • There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
  • Sushi & Udon Set $23.90
  • Oyster Tempura (Half Doz) $21.00
  • Vege Tempura $15.00
  • Chicken Teri & Karage Set $23.90
  • Chicken Katsu $ 19.90
  • Vanila Ice Cream $3.50
  • Sushi & Sashimi Set $25.90
  • Prawn Twister $7.50
  • Seasoned Wedges with Sour Cream $6
    • Crunchy seasoned wedges cooked to perfection and served with sour cream. Add any of our extra seasonings for free for extra flavour - Cajun Salt, Lemon Pepper or Chicken Salt.
  • The Hook Up $7.50
    • Homemade panko crumbed fish, tartare, real cheddar cheese, lettuce, red onion and tomato on a toasted bun.
  • Lemon Pepper Squid with Chipotle Mayo $5.50
    • Pineapple cut squid coated in a crispy lemon pepper coating with chipotle mayo
  • Crunchy Noodle Salad $4.50
    • Mesclun salad, chopped cherry tomatoes, sprinkled feta, dried cranberries and topped with crunchy noodles. Plus your choice of either balsamic or sesame dressing.
  • Punnet $2.90
    • Steak cut fries - perfect portion for one
  • Raw Fish $6
    • Lemon marinated fresh fish, tomatoes, red onion, spring onion, coriander and coconut cream (GF)
  • Kumara Chips with Aioli Sauce $4.80
    • One portion of Kumara Chips cooked to perfection and served with Aioli sauce
  • Crab Stick $1.50
    • One battered crab stick cooked to perfection
  • Fresh rock oysters, truffle oil & tomato (GF)
  • 2 choices/3 choices $49/$60
  • Glazed free range ham (2kg) $60
    • with the bon & sliced
  • European Cheese Board $120
    • imported cheese, garlics, relish,crocker's, fruit, nuts & sliced ciabatta bread
  • French style lamb merguez sausage roll with tomato kasundi
  • Hawkes Bay Lamb Rump
    • Agrio olive oil, soufflé, golden raisin vinaigrette & broccolini
  • 4 pc/5 pc/6 pc/8 pc $12.50/$15/$18/$22.50
  • Tuna tartar, fig & olive tapenade, nari wafer (GF)
  • All kebabs on rice are served with your choice of meat, salads, and three sauces N/A
  • Kumara Chips $5.00
  • Istanbul Chicken or Lamb $15.00
    • (Chicken or Lamb cooked with chips and grilled egg)
  • Lamb or chicken $11.50
  • Super Kebab Combo $17.00
  • Lamb or Chicken Satay $11.00
  • King Prawn kebab $10.00
  • Lamb or Chicken Works $13.00
    • (Lamb or Chicken mixed with falafel)
  • Classic Burger $11.50
    • Prime beef pattie, melted cheese and burger salad.
  • Chicken Shish $13.00
  • Garlic Chips $6.00
  • Cajun Chips $5.00
  • Cajun $18.50
  • Cajun Chicken $11.50
  • Chilli Lover Mix $13.00
  • Chicken Camembert Cranberry $12.50
    • Grilled chicken tenderloin, melted camembert cheese, cranberry jam and burger salad.
  • Wedges & Sour Cream $5.00
  • Hawaiian $17.50
    • Pineapple, Ham, Mozzarella
  • Ham cotto e funghi $20.00
    • Ham, Field Mushrooms, Tomato, Mozzarella
  • Alla Mafiosi $20.00
    • Spinach, Bacon, Shrimps, Garlic
  • Banana Milkshake $3.00
  • Kiwiana $17.00
    • Ham, Bacon, Salami, Pineapple
  • Calamari Salad $10.00
    • Grilled Squid With Special Dressing
  • Tropical $20.00
    • Mushroom, Ham, Pineapple, Banana, Mozzarella, Chicken
  • Nabi udon & nigiri sushi $18.00
  • Avocado nigiri $1.00 to $3.00
    • From
  • Sukiyaki $12.00
    • Special marinated tender beef simmered with vegetable and vermicelli served with rice
  • Teriyaki chicken nigiri $1.00 to $3.00
    • From
  • Chicken teriyaki $14.00
    • BBQ chicken boneless thigh with teriyaki sauce served with rice, miso soup and fresh salad
  • Nabi udon & sashimi $19.00
  • Nabi udon $12.00
    • Plain white noodle with fish cake, shrimp, vegetables in clear soup
  • Combination tempura $14.00
  • Super Kebab (Lamb, Chicken & 2 Falafels) $12.90
  • Lamb Souvlaki On Rice (Hot & Spicy) $13.90
  • Mix Burger (Chicken & Lamb) $9.90
  • Lamb On Rice $13.90
  • Chicken Souvlaki On Rice (Hot & Spicy) $13.90
  • Lamb Teriyaki Salad $13.90
  • Lamb Satay On Rice $13.90
  • Falafel $1.50
  • -Braised pork belly casserole with taro and cabbage / Mix vegetable with rice vermicelli $28.00
  • ●Large
  • -Beef / Pork / Chicken / Seafood / Singapore Style $18.00
  • ●Tofu
  • Seasonal vegetable stir fried with garlic on rice / Tofu and vegetables stir fried on rice $18.00
  • S=Small / M=Medium / L=Large
  • NZ Seasonal Fruit Platter S $10 / M $20 / L $30
  • Live Fish style half crispy and half free range chicken $48.00
  • Curry Katsu Or Donburi (Chicken Or Pork) $14
  • Salmon Sushi $12
    • (4pcs)
  • Beef Teriyaki Box $20
  • Teriyaki Chicken Donburi $13
  • Spicy Beef Udon $14
  • Tuna (L) (16Pcs) $35
  • Sashimi & Sushi $23.9
    • comes with Salad & Miso Soup
  • Tempura (L) $29
    • Prawn(8pcs and Vege(8pcs)
  • Gluten free bread additional $1.5
  • Vegetable Pasta $16.5
    • Mushroom, red onion, green peas, red pepper,, parmesan cheese in creamy Napolitana sauce
  • Wedges $12.5
    • Served with diced bacon, cheese and sour cream
  • Kids Fish & Chips $9.9
    • 2 fish bite, chips served with fresh salad & tomato sauce
  • Breakfast stack (GF available) $18.5
    • Streaky bacon, spinach, grill tomato, two poached eggs and pesto hollandaise on foccacia bread
  • Or, Salmon $18.5
  • Chicken Burger $16.5
    • Chicken breast, cheese, lettuce, tomato, reá onion, tomato sauce, plum sauce, aioli and fries
  • Kids Hotdog $9.9
    • 2 mini hotdoqs with fresh salad and fries served with tomato sauce
  • 25. Vogel $5.50
  • 7. Bacon Egg Benedict $14.90
  • 11. Bacon and Eggs $14.50
    • w/ toast & grilled tomato
  • 29. French Toast $8.00
  • 8. Salmon Egg Benedict $14.90
  • 4. Berry Pancakes $14.90
    • w/ whipped cream & maple syrup
  • With cream cheese, avocado & tomato $10.00
  • 20. Hot Chips $4.50
Rosebank Coffee & Kitchen

Rosebank Coffee & Kitchen

location

Address

1/2, Jomac Place, Avondale,

phone

Phone

098286110

email

Email

None

clock

Opened hours

7 AM to 3 PM (Tue-Fri), 8 AM to 4 PM (Sat-Sun), Mon Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating

Location
1/2, Jomac Place, Avondale,
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