Rosebank Coffee & Kitchen in Auckland Menu

FOOD MENU FOOD MENU
  • Eggs any style on toasted sourdough, add bacon $11.00/$17.00
  • Granola $14.00
    • w/ puffed super grains, pomegranate, toasted seeds, sour cherries, buckwheat & crumble
  • Beetroots $19.50
    • w/ cashew & hazelnut cream, garden greens and aged balsamic
  • French toast $19.50
    • w/ banana toffee, citrus, grand marnier, salted cocoa crumble
  • Poached eggs w dukkah $22.00
    • smoked eggplant, mustard, herbs preserved lemon and baba ganosh
  • Omelette $19.50
    • w/ jamon iberico, goats feta, confit mushrooms & cebolla
  • Rosebank bene on german hash $20.50
    • w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
  • Pork belly & beans $25.00
    • w chorizo, capsicum, egg and crackling
  • Pork & bun $22.00
    • 17 hour sous vide pork w coleslaw, tomato / apple relish and shanghai glaze
SIDES SIDES
  • Slab of bacon $6.50
  • German hash w/ apple puree & cinnamon $6.50
  • Potato nuggets w/ aioli and truffle oil $7.00
  • Mushrooms a la creme $7.00
KIDS KIDS
  • Eggs any style on sourdough, add bacon $8.00/$12.00
  • Handmade pasta $11.50
    • w/ tomato sauce & parmesan
  • Kids fish & potato nuggets $13.50
  • Potato skins $6.50
    • w/ shanghai mayo
CABINET CABINET
  • Scone $4.00
    • classic parsley, chives, cheese
  • Brioche $5.00
    • filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
  • Chocolate cake $8.00
    • stuffed w/ blackberry compote, topped w/ chocolate ganache & chocolate shards
  • Coffee walnut cake $8.00
    • walnut chocolate crumb, coffee buttercream, salted caramel drizzle, candied walnuts
  • Italian style carrot cake $8.00
    • w/ marsala wine & polenta, filled w/ mascarpone, topped w/ cream cheese icing
  • Orange cardamom & rose cake $8.50
    • designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry
  • Lemon friand $7.00
    • lemon curd topped w/ lemon curd mascarpone & blueberry compote
  • Lemon syrup loaf $7.00
    • classic butter cake soaked in lemon syrup
  • Banana loaf $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • S'mores tart $9.00
    • hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
  • Apple pie $8.00
    • hannah's secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank's home made flaky pastry, topped w/ salted caramel
  • Rhubarb tart $9.00
    • poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
  • Lemon slice $6.00
    • silky lemon tart designed from whole lemons
  • Salted caramel slice $8.00
    • w/ dense dark chocolate
  • Raw vegan chocolate orange slice $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • Cream doughnut $5.00
    • diplomate cream, homemade raspberry compote

Nearby Sample Menus

  • Golden mushroom and cucumber salad / Preserved egg and tofu salad $12.00
  • ●Savoury Pancake
  • -Braised beef and preserved veggies with noodle soup / Shredded chicken with noodles in soup $10.00
  • Fried dumplings / Dumplings in soup - extra $1 - 20 pieces
  • -Fried beef with black bean chilli sauce on noodles / Fried beef with spring onion on noodles $11.00
  • -Combination fried rice / Vegetarian fried rice / Seafood fried rice $11.00
  • -Sweet red bean pancake $5.00
  • -Homely style noodles in soup / Vegetarian noodles soup $10.00
  • Nyonya fried rice / Malaysian fried rice / Pineapple fried rice $14.00
  • Salt & pepper squid $20.00
  • -Pork / Chicken $15.00
  • Sweet & sour with rice
  • Lemon with rice
  • Pandan chicken rice $16.00
  • -Steam rice $2.00
  • Curry chicken with roti canai
  • Cham Cham $20.00 kg
  • Chicken Fried Rice $12.99
  • Matri $15.00 kg
  • Seek Kebab $10.99
    • Minced lamb mixed with spices pressed on a skewer and finished in a Tandoor
  • Goat Curry $11.99
    • Diced pieces of goat cooked with hot curry sauce
  • Noodles $9.99
  • Chicken Curry $11.99
    • Chicken cooked in a hot curry sauce
  • Gajrella $20.00 kg
  • Vegetable Biryani $14.00
    • Accompanied by Raita
  • Bhuna $15.99
    • Bhuna is medium spiced curry with tomatoes & onions. Chicken or Lamb
  • Karahi Paneer $14.49
    • Cottage Cheese, onion and capsicum seasoned with spice and cooked in onion gravy
  • Malabari $16.99
    • Prawn curry made with freshly ground coconut and blended spices. A specialty of Malabar (Southern India). Fish - Prawn
  • Gulab Jammun $6.50
  • Chocolate Fudge Cake $10.50
  • Butter Paneer $14.49
    • Vegetarian version of butter chicken
  • Mains
    • Dhal Makhani, Palak Paneer, Veg Korma and mix vegetables served with rice, Naan bread and condiments
  • BISTECCA DI MARE $36.00
    • - Combination of aged eye fillet and king prawns in delicious napoletana sauce grilled to perfection as you request
  • Scaloppine Marsala
    • Veal scaloppine in a creamy marsala sauce with mushrooms
  • SPAGHETTI ALLA BOLOGNESE $14.00/$18.00
    • - Traditional northern Italiana meat sauce with ground beef and tomato served over spaghetti
  • Scaloppine nel Pomodoro
    • Italian style veal and grilled capsicum With a touch of napolitana sauce
  • SCALOPPINE NEL POMODORO $27.00
    • - Italian style veal and grilled capsicum with a touch of tomato
  • HAWAIIAN
    • -Tomato, mozzarella, ham and pineapple
  • MARGHERITA:
    • - Tomato, mozzarella and sprinkle of parmesan
  • PEPPERONI
    • - Tomato, mozzarella, capsicum, onion, capers and salami
  • -Mushrooms (V), or Bacon or Ham $17.90
  • Big Breakfast $22.90
    • Honey cured bacon, chorizo, portobello mushroom, homemade bean, vine tomato, house rosti, seasonal veg, eggs and toast
  • -Plain
  • Eggs Any Style (V) $9.90
    • on Toast with Semi.dry Tomatoes
  • Green Lipped NZ Mussels (GF) $20.90
    • Served with Crusty Bread and Cream Tomatoes Garlic White Wine Sauce
  • -Champion Ham, Cheese, Vine Tomatoes $17.90
  • Brioche French Toast $17.90
    • Battered brioche with bacon, caramelised banana, berry compote and maple syrup
  • -Maple syrup, and blueberries $17.90
  • Pork and chives $10.00
  • Braised tofu $12.80
  • Eggplant, potato & capsicum $12.80
  • Pork and cabbage $10.00
  • Cold seaweed with garlic sauce $3.00
  • Egg, prawn and chives $10.00
  • Soy paste with pork & peanut on cold noodle $8.00
  • Cucumber with egg soup $6.00
  • Egg burger $3.20
  • Cheese $1.00
  • Prawn $13.50
  • Meat $3.00
  • Combination & Veges $12.50
  • Steak & Mushroom Burger $5.00
  • Chicken $10.00
  • Chicken Tomatoes & Veges $11.50
  • Pineapple $1.50
  • Egg $3.00
  • Ham, cheese, tomato $3.00
  • Extras $1.00
    • Cheese/ pineapple/ tomato/ egg/ mushroom/ 50c ham /bacon
  • Forzen hoki $3.00
  • Gurnard $4.50
  • Corn $2.00
  • Battered sausage $2.00
  • Shanghai style spicy noodle soup $12
    • Spicy noodle soup with pork bean curd & potato.
  • Shanghai Scallion oil mixed noodle $7
    • Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
  • Prawn & Vege Wonton soup (8 Wontons) $12
    • Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
  • Shanghai style pork with preserved vegetables noodle soup $11
    • Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
  • Fried pork buns + Curried Beef soup $12
  • Fried pork bons (4 buns) $5
    • Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Curried Beef soup $8
    • Delicious curried beef with vermicelli and premium thin beef slices.
  • Fried beef dumpling (4 dumplings) $5
    • Pan fried dumping with beef filing mixed with peas and corn kernels
  • Add $2.50/ $3.50/ $5.00/ $4.50
    • Feta cheese/ Chicken/ Lamb/ Salmon
  • Spinach, Ricotta Ravioli (V) Rich blue cheese sauce topped with walnuts. $13.50
  • Steak Al Pepe $32.00
    • Creamy cognac & black pepper sauce.
  • Green Leaf Salad $6.00
  • King Burger Homemade beef, crumbed eggs, lettuce, tomato, and ketchup. $13.00
  • Add: Chicken $5.00
  • Fries $6.00
    • Served with Ketchup and Aioli.
  • Penne Sausage Italian sausage in tomato sauce, served with rosemary & olives with a hint of spice. $10.00
  • -Chicken $11.50
  • Vegetables Loh Mee $10.50
  • Vegetables Mee Hoon $10.50
  • Vegetables Kuet Teaw $10.50
  • -Normal $11.50
    • Pork, chicken, squid, prawn
  • Vegetables Fried Rice $10.50
  • -Normal $11.50
    • Chicken and Shrimp / or just chicken, just pork, just beef
  • -Seafood $13.00
  • - Served with cream cheese, smoked salmon, avocado & capers $14.50
  • Mediterranean Sharing Platter $35.00
  • add Salmon $18.50
  • - Served with cream cheese, pesto, tomato & bacon $12.50
  • Trio Cheese Platter $38.00
  • Roasted Capsicum $8.50
    • margarita shot
  • Crispy Pork Belly $19.50
    • Honey ginger glaze & Asian leaves
  • Crusted Lamb Fillet $18.50
    • served on Jerusalem scented couscous with tzatziki
  • Scrambled Eggs $15.50
  • Pancakes $12.50
  • Omelette $15.50
  • Bacon & Eggs $15.50
  • Chicken kushiage $12.00
    • deep fried chicken thighs
  • Chicken thing with plum miso $5.00
  • Karaage chicken $10.00
    • deep fried chicken ball
  • Chicken trim cartilage $6.00
  • Pork katsu don $12.00
    • crumbed pork & egg soaked in dashi sauce
  • Pork belly with onion $5.50
  • Spicy radish chicken $6.00
  • Tuna tataki $21.00
    • seared tuna with special sauce
Rosebank Coffee & Kitchen

Rosebank Coffee & Kitchen

location

Address

1/2, Jomac Place, Avondale,

phone

Phone

098286110

email

Email

None

clock

Opened hours

7 AM to 3 PM (Tue-Fri), 8 AM to 4 PM (Sat-Sun), Mon Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating

Location
1/2, Jomac Place, Avondale,
Similar Restaurants based on Cuisines