Rosebank Coffee & Kitchen in Auckland Menu

FOOD MENU FOOD MENU
  • Eggs any style on toasted sourdough, add bacon $11.00/$17.00
  • Granola $14.00
    • w/ puffed super grains, pomegranate, toasted seeds, sour cherries, buckwheat & crumble
  • Beetroots $19.50
    • w/ cashew & hazelnut cream, garden greens and aged balsamic
  • French toast $19.50
    • w/ banana toffee, citrus, grand marnier, salted cocoa crumble
  • Poached eggs w dukkah $22.00
    • smoked eggplant, mustard, herbs preserved lemon and baba ganosh
  • Omelette $19.50
    • w/ jamon iberico, goats feta, confit mushrooms & cebolla
  • Rosebank bene on german hash $20.50
    • w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
  • Pork belly & beans $25.00
    • w chorizo, capsicum, egg and crackling
  • Pork & bun $22.00
    • 17 hour sous vide pork w coleslaw, tomato / apple relish and shanghai glaze
SIDES SIDES
  • Slab of bacon $6.50
  • German hash w/ apple puree & cinnamon $6.50
  • Potato nuggets w/ aioli and truffle oil $7.00
  • Mushrooms a la creme $7.00
KIDS KIDS
  • Eggs any style on sourdough, add bacon $8.00/$12.00
  • Handmade pasta $11.50
    • w/ tomato sauce & parmesan
  • Kids fish & potato nuggets $13.50
  • Potato skins $6.50
    • w/ shanghai mayo
CABINET CABINET
  • Scone $4.00
    • classic parsley, chives, cheese
  • Brioche $5.00
    • filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
  • Chocolate cake $8.00
    • stuffed w/ blackberry compote, topped w/ chocolate ganache & chocolate shards
  • Coffee walnut cake $8.00
    • walnut chocolate crumb, coffee buttercream, salted caramel drizzle, candied walnuts
  • Italian style carrot cake $8.00
    • w/ marsala wine & polenta, filled w/ mascarpone, topped w/ cream cheese icing
  • Orange cardamom & rose cake $8.50
    • designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry
  • Lemon friand $7.00
    • lemon curd topped w/ lemon curd mascarpone & blueberry compote
  • Lemon syrup loaf $7.00
    • classic butter cake soaked in lemon syrup
  • Banana loaf $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • S'mores tart $9.00
    • hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
  • Apple pie $8.00
    • hannah's secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank's home made flaky pastry, topped w/ salted caramel
  • Rhubarb tart $9.00
    • poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
  • Lemon slice $6.00
    • silky lemon tart designed from whole lemons
  • Salted caramel slice $8.00
    • w/ dense dark chocolate
  • Raw vegan chocolate orange slice $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • Cream doughnut $5.00
    • diplomate cream, homemade raspberry compote

Nearby Sample Menus

  • $1.00 Chips
  • Battered Pork $10.50
  • Donut $1.20
  • Pork $9.50
  • Combination $11.50
  • Vegetable $9.50
  • BBQ Pork $11.00
  • Sausage $1.50
  • 23. Sashimi Don $11.90
    • Fresh Fish Fillet with Chilly Sauce
  • 6. Ramen & Gyoza $15.90
    • (Choice of soy sauce, miso, salt or pork flavor)
  • 6. Vegetarian Teishoku (Vegetable lover) $26.90
    • (Vege Sushi, Vege Tempura, Vege Croquette on Rice, Boiled vege, Tofu Teriyaki)
  • 38. Sashi & Udon $15.90
    • Assorted Sushi & Plain Udon
  • 20. Salmon Don $16.90
    • Salmon Teriyaki on Rice
  • 5. Mushroom $3.90
  • 11. Harunaki (5pcs) $6.90
    • Deep fried Japanese Spring roll
  • 17. Cha-shyu $8.90
    • (Sliced seasoned pork belly)
  • -Prawns $13.00
  • -Prawns $13.00
  • ●Fish
  • -Prawns $13.00
  • -Additional $0.70 ea
  • Pad Kee Mao
    • Stir fried noodles with chilli, basil leaves & veges
  • -Chicken, Beef or Pork $11.00
  • Golden Noodles
    • Stir fried egg noodles with our special sauce and seasonal vegetables
  • Steak Sandwich (scotch on focaccia) $17.50
  • Lamb Salad w/ Halloumi & Beetroot $17.00
  • or without eggs $15.90
  • Scotch w/ Eggs & Salad or Fries $18.50
  • Bowl of Fries $6.00
  • Avocado & Feta Smash $14.00
  • Soup of the day w/ toasted sourdough $10.50
  • Burgers w/ Side of Fries $18.00
  • -Bread Choices
    • English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
  • Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
  • GF= Gluten Free / DF= Dairy Free
  • Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
  • Zucchini Crepes or Salsa (P) (GF) $17.50
    • Bacon, salmon or mushrooms
  • Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
    • Add chicken, bacon or salmon ($3.50 extra)
  • GF= Gluten Free / DF= Dairy Free
  • Pulled Pork Sliders w Caramelised Apple $18.50
  • Beef $10.00
  • Bami Goreng (Noodles) $13.50
  • Cooked with Mushrooms, Cashew Nuts, Baby Corn, Vegetables, Flavoured with Ginger, Garlic and Wine
  • Curried Prawn on Rice $13.00
  • Fish $2.60
  • Beef & Garlic $600
  • Bar-B-Q Pork Fried Rice $12.00
  • Combination Meat $12.50
  • Prawn $10.50
  • Pork $9.00
  • Chicken $8.50
  • Chicken $9.00
  • combination meat with veges $10.50
  • vegetable $9.50
  • SPECIAL $10.00
    • 4 fish, 4 sausages, $3.00 chips
  • Tomato $1.60
  • Spinach, Ricotta Ravioli (V) Rich blue cheese sauce topped with walnuts. $13.50
  • Mushroom $2.50
  • Fries $7.00
    • Served w tomato sauce and aioli
  • Grilled Salmon Salad Grilled salmon fillet, beans, tomato, roasted potato, lettuce, mustard dressing. $18.00
  • Fries $6.00
    • Served with Ketchup and Aioli.
  • Spaghetti or Gnocchi Pesto (V) With mushroom & creamy pesto sauce. Add: Chicken $3.50
  • Chori Burger Spanish chorizo sausage, roasted capsicum, crumbed eggs, lettuce and Criolla sauce on side. $12.00
  • Lasagne $19.50
    • Layered w Bolognese, cheese, napoli, salad
  • Combination Fried Thin Noodles $12.00
  • Vegetarian Curry Puffs $5.00
  • SPECIAL CHICKEN $19.00
    • chicken deep fried with spring onion special chef sauce
  • ASSAN PRAWNS $27.00
    • stir fried prawns with tangy tamarind chilli paste, onions, capsicums and pineapples
  • NESTUM PRAWNS $28.00
    • oat and breaded prawns, deep fried till golden browns
  • MINCED CHICKEN TOFU $19.00
    • Minced chicken cooked with tofu and minced mushroom
  • DRIED SHRIMPS GAL CHU $17.00
    • stir fried dried shrimps and Gai chu with garlic
  • SWEET AND SOUP CHICKEN $18.00
    • deep fried chicken with sweet and sour sauce onions pineapples and capsicums
  • STEAK + CHEESE $5.00
  • HAM $3.50
  • BIG BREAKFAST $12.50
    • (2 x BACON + EGGS, TOMATO, MUSHROOM, CHIPS ON TOAST)
  • BACON $4.00
  • CHEESE $3.50
  • 3 EGGS, 3 BACON $12.50
  • 2 EGGS, 2 BACON, HOLLANDAISE SAUCE, MUFFIN, CHIP, SPINACH $11.99
  • HAWAIIAN $3.50
  • Cheeseburger $4.50
  • Steak burger $7.50
  • Sausage $1.20
  • Battered hotdog $2.00
  • Snapper $5.00
  • Bacon & egg $5.00
  • Spring roll $2.50
  • Texas roll $4.00
  • Taro $1.50
  • Octopus $6.30
  • Garlic bread $1.90
  • Crab Salad $4.80
  • Kumura $1.20
  • Fried rice $4.00/$5.00/$8.50
    • small/medium/large
  • Sweet & sour $4.00
    • fish/pork/chicken
  • Chop Suey $4.00/$5.00/$8.50
    • small/medium/large
  • Beef Burger –handmade patties cheese salad & fries $17
  • Fish and Chips homemade tartare $18
  • Muffins Scones and treats at the bar N/A
  • Caesar Salad with smoked salmon or roast chicken $17
  • Panko crumbed goats cheese salad $17
  • Tasting Platters $25
  • Salt and pepper squid salad $17
  • Sirloin Steak with dijon mayonnaise fries and salad $22
  • Roti with any Curry $10.00
  • Chilli Chicken $10.00
    • boneless chicken cooked in onion tomato and green chili
  • Butter Chicken $10.00
    • boneless chicken cooked in creamy tomato flavored sauce
  • Garlic Naan $2.50
  • Plain Roti $2.00
  • Chicken tikka Masala $10.00
    • roasted Chicken Fillets cooked with onion capsicum and spices
  • Naan Or Roti with Dhal $7.50
  • Lamb Vindaoo $10.00
    • roasted lamb cooked in a hot Curry
  • Chicken or tofu coconut soup (V) $9.50
    • Coconut milk, mushroom, Thai herbs
  • Red curry (V) $17.50
    • Chicken, beef or tofu, coconut milk, kaffir lime, market vege, basil
  • Curry puffs $8.50
    • Slow braised pork, turmeric, mild roasted chilli (4 pcs)
  • Prawn green curry $21.50
    • Aubergine, coconut milk, market vege, kaffir lime, basil
  • Chicken satay $10.50
    • Thai spices, peanut sauce, cucumber red onion salsa (4 pc)
  • Tamarind tofu (V) $8.50
    • Coriander, red onion, shallots, fresh herbs (4 pc)
  • Duck & pork wontons $9.50
    • Coriander, ginger, Thai spices, sweet chilli salsa (4 Pc)
  • King prawn cutlets $10.50
    • Crispy coconut strands, plum sauce (4 pc)
Rosebank Coffee & Kitchen

Rosebank Coffee & Kitchen

location

Address

1/2, Jomac Place, Avondale,

phone

Phone

098286110

email

Email

None

clock

Opened hours

7 AM to 3 PM (Tue-Fri), 8 AM to 4 PM (Sat-Sun), Mon Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating

Location
1/2, Jomac Place, Avondale,
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