Rosebank Coffee & Kitchen in Auckland Menu

FOOD MENU FOOD MENU
  • Eggs any style on toasted sourdough, add bacon $11.00/$17.00
  • Granola $14.00
    • w/ puffed super grains, pomegranate, toasted seeds, sour cherries, buckwheat & crumble
  • Beetroots $19.50
    • w/ cashew & hazelnut cream, garden greens and aged balsamic
  • French toast $19.50
    • w/ banana toffee, citrus, grand marnier, salted cocoa crumble
  • Poached eggs w dukkah $22.00
    • smoked eggplant, mustard, herbs preserved lemon and baba ganosh
  • Omelette $19.50
    • w/ jamon iberico, goats feta, confit mushrooms & cebolla
  • Rosebank bene on german hash $20.50
    • w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
  • Pork belly & beans $25.00
    • w chorizo, capsicum, egg and crackling
  • Pork & bun $22.00
    • 17 hour sous vide pork w coleslaw, tomato / apple relish and shanghai glaze
SIDES SIDES
  • Slab of bacon $6.50
  • German hash w/ apple puree & cinnamon $6.50
  • Potato nuggets w/ aioli and truffle oil $7.00
  • Mushrooms a la creme $7.00
KIDS KIDS
  • Eggs any style on sourdough, add bacon $8.00/$12.00
  • Handmade pasta $11.50
    • w/ tomato sauce & parmesan
  • Kids fish & potato nuggets $13.50
  • Potato skins $6.50
    • w/ shanghai mayo
CABINET CABINET
  • Scone $4.00
    • classic parsley, chives, cheese
  • Brioche $5.00
    • filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
  • Chocolate cake $8.00
    • stuffed w/ blackberry compote, topped w/ chocolate ganache & chocolate shards
  • Coffee walnut cake $8.00
    • walnut chocolate crumb, coffee buttercream, salted caramel drizzle, candied walnuts
  • Italian style carrot cake $8.00
    • w/ marsala wine & polenta, filled w/ mascarpone, topped w/ cream cheese icing
  • Orange cardamom & rose cake $8.50
    • designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry
  • Lemon friand $7.00
    • lemon curd topped w/ lemon curd mascarpone & blueberry compote
  • Lemon syrup loaf $7.00
    • classic butter cake soaked in lemon syrup
  • Banana loaf $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • S'mores tart $9.00
    • hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
  • Apple pie $8.00
    • hannah's secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank's home made flaky pastry, topped w/ salted caramel
  • Rhubarb tart $9.00
    • poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
  • Lemon slice $6.00
    • silky lemon tart designed from whole lemons
  • Salted caramel slice $8.00
    • w/ dense dark chocolate
  • Raw vegan chocolate orange slice $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • Cream doughnut $5.00
    • diplomate cream, homemade raspberry compote

Nearby Sample Menus

  • Assorted Cloudy Bay Clams per 500g scoop 15.5
  • Affogato – vanilla ice cream, espresso & your choice of lique
  • Kumara & Pumpkin Seed Bread 8
  • Corn Tortilla Chips 14
    • w/ whipped kumara, sour cream & jalapeno tomato salsa
  • Chocolate & Vanilla Sundae 12.50
    • with chocolate sauce
  • Big Aucklander 22
    • beer battered market fish, tartare sauce, iceberg lettuce & tomato
  • Little Piranha Battered Fish Fillet 12.50
    • Battered fish w the choice of waffle fries or steamed veggies (broccoli, cauliflower & carrots)
  • Now choose your sauce
    • white wine, chilli & garlic cream or Indian coconut curry
  • Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
  • Oysters $4.5
    • Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
  • Grilled Oysters $19
    • four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
  • Bill’s charred Asparagus w/ black olive butter, lemonade zest & chives $12
  • Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
  • Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
  • Clams $2.5
    • Diamond Shell – salty with a clean ocean finish – Marlborough
  • West Coast whitebait sliders w/ lemon mayo & iceberg $19.5
  • Combination kebab on rice
  • Chicken kebab on rice
  • Combo deal add a 420ml & fries for $5.00
  • -Lamb $18.40
  • Super kebab on rice
  • All our kebabs come with lettuce, tabbouleh, onion, tomato, red cabbage, carrot and hummus.
  • -Lrg $13.90
  • -med $9.90
  • V=vegetarian
  • Bacon, haloumi, salmon(per side) $5
  • Or V* (on request only) $17
  • V* =vegan or (V.O.R)vegan on request
  • Breakfast burrito chorizo tofu (V) $18.50
    • scrambled egg, black beans, red pepper, baby spinach, brown rice, salsa, nacho, cheese and sour cream
  • Ralph’s spiced nuts(GF/V*) $6
  • Hollandaise $3
  • Ralph’s cheese burger $8
    • w choice of slaw of curly fries, 100% beef patty, bacon, cheese, french mustard, kosher pickles, chipotle mayo, salad
  • Brulee of the Day $11
    • with vanilla ice cream
  • Quattro $23/$28
    • salami, ham, king prawns and mushrooms
  • Marinated Mussels(GF) $14
    • stuffed with sweet chilli, cream cheese and chives
  • 50/50 Large Pizza $30
  • Homemade Kumara Fries(DF) $11
    • cooked in coconut oil, seasoned with himalayan salt and coconut shavings, served with sweet chilli
  • Mexican Chicken Salad(Gf) $25
    • with roast corn, spiced rice, black beans, chipotle slaw and topped with fresh guacamole
  • Classic Shrimp Cocktail $15
    • with iceberg lettuce and avocado
  • Chicken Tenders & Chips
    • with tomato sauce
  • Add - Tempura Prawn (3 pcs) $5.00
  • Mini Rolls (8 pcs) $5.90
    • Salmon & Avo (extra $1)
  • Mini Rolls (8 pcs) $5.90
    • Tempura Chicken & Avo
  • Extra Meat $4.00
  • Miso Katsu-don (Chicken) - Half/Full $11.00/$14.00
    • chicken thigh, rich miso sauce on rice
  • Mini Rolls (8 pcs) $5.90
    • Tuna Mayo & Avo
  • Sesame Udon Salad - Large $15.00
    • udon noodle, avocado, capsicum, sprout, cucumber, mesclun, roasted sesame dressing
  • Teriyaki Chicken on Rice with Mayo $5.90/$8.90
    • Small/Large
  • Cheese & egg $4.50
  • Ham burger $3.20
  • Ham & egg $3.50
  • Steak & oyster $6.80
  • Chicken nuggets $0.60
  • Ham toasted sandwich $2.90
  • Fish $10.50
  • Potato fritter $0.60
  • INDIAN ROTI $2.50
  • SAMOSA $6.50
    • Pastry stuffed with spicy potatoes and peas.(3 pcs)
  • MATAR PANEER / ALOO $12.99
    • Paneer / Potatoes and peas cooked in spicy curry.
  • HARA-BHARA KEBAB $7.50
    • Mashed potatoes, seasonal vegetables spinach, flavoured with Spices and deep-fried. (4 pcs)
  • The order is given for a minimum of 2 persons $28.00 per person
  • FRIES $5.00
  • VEGETABLE KORMA $12.99
    • A variety of vegetables cooked with mild spices.
  • BHUNA
    • Choice of chicken / lamb cooked with sweet mango chutney garam masala, ginger, garlic spices.
  • Nasi Goreng (rice) $9.90
  • Pork on Rice $9.00
  • Prawn fried noodle $12.90
  • Combination fried Rice $10.00
  • Curry pork $9.00
  • Won Ton Noodle $7.50
  • 10 Chicken Nibbles & Chips $7.00
  • Won Ton $7.50
  • Vegetable Jalfrazi $12.00
    • Vegetables cooked in dry blend of tomato grav
  • Yellow Dal $12.00
    • Toor and red masoor lentil cooked in simple home style.
  • Butter Paneer Masala $12.00
    • Cottage cheese cooked in onion and tomato gravy with huller
  • Prawn Vindaloo $14.99
    • Prawns cooked in goan style with hot spices
  • Lamb Biryani $14.00
    • Diced lamb cooked with basmati rice and spices
  • Paneer 65 $14.00
    • Deep fried corn flour coated paneer cooked with yoghurt & capsicums
  • American Chicken/Veg Chopsuey $14.00
    • A delightful preparation of crispy noodles served with vegetables & freshly made tangy sauce
  • Chicken Korma $12.99
    • Chicken fillets cooked in almond & cashewnut gravy with spices. A dish that words can't describe
  • Pukeko Caesar Salad $17.00
    • w bacon croutons, anchovies, parmesan & poached Egg(with chicken $18.00)
  • Egg on Toast $11.00
    • eggs any style served w semi roasted tomato and toast
  • B.L.A.T $18.50
    • bacon, lettuce, avocado, tomato and mayo on Turkish flat /with chicken
  • Spanish Omelette $17.00
    • w garlic roasted potatoes, tomato mozzarella, caramelized onion, and toast/smoked salmon
  • Eggs Benedict $16.00
    • served on English muffins w spinach Pukeko hollandaise sauce and/bacon
  • Greek style salad $16.00
    • w pan-fried halloumi
  • Hotcakes $15.00
    • w roasted peaches, maple syrup, cream and a berry compote
  • Spanish Omelette $14.50
    • w garlic roasted potatoes, tomato mozzarella, caramelized onion and toast/vegetarian
  • Spiced Beef Vege Soup $13.00
  • Fried Flounder $15.00 - $18.00
  • Korean Sausage Soup $12.00
  • Squid BBQ $13.00
  • No Spiced Beef Soup $13.00
  • Chicken Yakisoba $13.00
  • Chicken BBQ $13.00
  • Pork Cutlet $13.00
  • Large $5.50
  • Fish Bites & Chips $8.50
    • served with lemon & tartare sauce
  • Farmers Basket $15.00
    • A mix of sausages, chicken nuggets, onion rings, chips, BBQ & Tomato sauce
  • with chips $7.00
  • Hot Chips
  • Hot Dog & Chips $7.50
  • Wedges & Sour Cream $11.50
  • Lamb Shanks $16.00
    • 1 Lamb shank served with mashed potato & gravy
  • Tonkotsu Ramen $10.00
  • Seafood $11.90
  • (Japanese style noodle soup with topping of choice)
  • Tempura $11.90
  • Plain $8.90
  • TOASTED SANDWICH $3.90
    • (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
  • Teriyaki Chicken $10.90
  • Miso Ramen $10.00
    • with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
  • Curry chicken on rice $12.00
  • Sambal tofu on rice $13.00
  • Roti canai with malaysian curry chicken $12.00
  • Fish head vermicelli soup $14.00
  • Sambal chicken on rice $13.00
  • Stir fried vermicelli $11.50
  • Stir fried prawn noodles $12.50
  • Beef spring onion on rice $12.50
Rosebank Coffee & Kitchen

Rosebank Coffee & Kitchen

location

Address

1/2, Jomac Place, Avondale,

phone

Phone

098286110

email

Email

None

clock

Opened hours

7 AM to 3 PM (Tue-Fri), 8 AM to 4 PM (Sat-Sun), Mon Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating

Location
1/2, Jomac Place, Avondale,
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