Rosebank Coffee & Kitchen in Auckland Menu

FOOD MENU FOOD MENU
  • Eggs any style on toasted sourdough, add bacon $11.00/$17.00
  • Granola $14.00
    • w/ puffed super grains, pomegranate, toasted seeds, sour cherries, buckwheat & crumble
  • Beetroots $19.50
    • w/ cashew & hazelnut cream, garden greens and aged balsamic
  • French toast $19.50
    • w/ banana toffee, citrus, grand marnier, salted cocoa crumble
  • Poached eggs w dukkah $22.00
    • smoked eggplant, mustard, herbs preserved lemon and baba ganosh
  • Omelette $19.50
    • w/ jamon iberico, goats feta, confit mushrooms & cebolla
  • Rosebank bene on german hash $20.50
    • w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
  • Pork belly & beans $25.00
    • w chorizo, capsicum, egg and crackling
  • Pork & bun $22.00
    • 17 hour sous vide pork w coleslaw, tomato / apple relish and shanghai glaze
SIDES SIDES
  • Slab of bacon $6.50
  • German hash w/ apple puree & cinnamon $6.50
  • Potato nuggets w/ aioli and truffle oil $7.00
  • Mushrooms a la creme $7.00
KIDS KIDS
  • Eggs any style on sourdough, add bacon $8.00/$12.00
  • Handmade pasta $11.50
    • w/ tomato sauce & parmesan
  • Kids fish & potato nuggets $13.50
  • Potato skins $6.50
    • w/ shanghai mayo
CABINET CABINET
  • Scone $4.00
    • classic parsley, chives, cheese
  • Brioche $5.00
    • filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
  • Chocolate cake $8.00
    • stuffed w/ blackberry compote, topped w/ chocolate ganache & chocolate shards
  • Coffee walnut cake $8.00
    • walnut chocolate crumb, coffee buttercream, salted caramel drizzle, candied walnuts
  • Italian style carrot cake $8.00
    • w/ marsala wine & polenta, filled w/ mascarpone, topped w/ cream cheese icing
  • Orange cardamom & rose cake $8.50
    • designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry
  • Lemon friand $7.00
    • lemon curd topped w/ lemon curd mascarpone & blueberry compote
  • Lemon syrup loaf $7.00
    • classic butter cake soaked in lemon syrup
  • Banana loaf $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • S'mores tart $9.00
    • hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
  • Apple pie $8.00
    • hannah's secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank's home made flaky pastry, topped w/ salted caramel
  • Rhubarb tart $9.00
    • poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
  • Lemon slice $6.00
    • silky lemon tart designed from whole lemons
  • Salted caramel slice $8.00
    • w/ dense dark chocolate
  • Raw vegan chocolate orange slice $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • Cream doughnut $5.00
    • diplomate cream, homemade raspberry compote

Nearby Sample Menus

  • Hawkes bay lamb rack, fig ancholade, eggplant $42.00
  • Skinny fries $8.00
  • Clevedon mozzarella & heirloom tomato panzanella $20.00
  • John dory, balsamic lentils, cauliflower puree $38.00
  • Kilpatrick, grilled with bacon and shallots - 3 / 6 $17.00/$34.00
  • Blackened hapuku, cucumber & almond gazpacho $38.00
  • Cloudy bay clams, linguine, fennel sofrito, chilli, Italian parsley $33.00
  • Grilled snapper, fried beans, heirloom tomatoes, rouille, broth $37.00
  • Pork Spare Ribs $15
    • Slow cooked in black bean sauce
  • Coconut Crusted Squid Rings $12
    • with golden sauce
  • Deep Fried Tofu $10
    • with vegetarian BBQ sauce & spring onion
  • Spicy pulled Beef served with kimchi, coriander & fried shallot $10
  • Spicy Crispy Chicken Strips $12
    • with golden sauce
  • House steamed milk buns:
  • Prawn Crackers $5
  • Edamame $5
    • whole steamed soy beans
  • Bhindi Masala $11.00
  • Eggplant Masala $11.00
  • Vege 65 $12.00
  • Paneer Tikka $12.00
  • Mushroom Manchuriya $12.00
  • Ginger Fish $14.00
  • Aloo Gobi $11.00
  • Daal Tadka $11.00
  • 3. Param with rice
    • Stir fried with satay peanut sauce and seasonal vegetables
  • Tom Yum noodle soup
    • Chicken or Beef or Pork, Rice noodles or egg noodles with your choice of meat in Hot & Sour Spicy soup
  • Beef $16.50
  • 1. Cashew nuts lover with rice
    • Stir fried with cashew nuts, vegetables and oyster sauce
  • 5. Pad Thai (noodle dish)
    • Thai noodles with beanspouts, spring onion and crushed peanut
  • Prawns $18.50
  • Curry noodle soup
    • Chicken or Beef or Pork, Stir fried or egg noodles with your choice of meat in Thai curry soup
  • Lamb $18.50
  • House Habanero Mustard $2
  • Peanut Butter $5.0
    • Crunchy & a lick of butter
  • Clover $6.0
    • Marsh’s Central Otago honey with a lick of butter
  • J.C $6.0
    • Raspberry jam & cream cheese
  • House Pastrami $5
  • Triple M With Truffle Salt! $12.0
    • Creamy button and portobello mushrooms with garlic, rosemary, thyme, grilled tasty cheddar and truffle salt.
  • Breakfast Bagel $14.0
    • Free range bacon and herbed egg smash (free range) with Rocket sauce
  • Bananarama $8.00
    • Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
  • Bacon $4.00
  • Fish of the Day $3.50
  • Bacon Burger $4.90
  • Gurnard $4.50
  • MINT SAUCE
  • B $27.00
    • 3 pieces of snapper, 3 calamari rings, 3 potato fritters, 3 crabsticks, $3.00 chips
  • steak Burger $6.00
  • Kebab on Rice $12.00
    • chickenor lamb
  • Buffalo chicken (Full Fix / Fetish) $10.90 / $8.90
    • Buffalo chicken, cos, red onion, capsicum, carrot, celery, crispy noodles, blue cheese dressing
  • Any fetish salad and juice $12.50
  • Tree hugger (Full Fix / Fetish) $8.90 / $5.50
    • Tuscan roast vegetables, spinach, caramelised onion, capsicum,toasted, pumpkin seeds, low -fat mayo
  • The D.I.Y (Full Fix / Fetish) $8.90 / $5.50
    • Add 1 meat, 1gourmet & 4 standard ingredients
  • Sunday roast $10.90
    • Lamb, tuscan roasted vegetables, baby spinach, mini sauce, avocado, carrot, cramelised onion, mayo
  • Toasted filled bagels - B.L.A.T $6.90
    • Bacon, cos, avocado, tomato, mayo, relish
  • Toasted cream cheese bagels $4.50
    • Pesto / sundried tomato / blueberry / plain bagel
  • Buffalo chicken salad $8.90
  • Goats Cheese Paté (V)(GFA) $14.90
    • with apple paste and flatbread
  • Hand Made Pappardelle $27.90
    • fresh pasta, slow cooked lamb, herbs, pecorino and sauteed cherry toms
  • Choose Your Side:
    • Potato Puree and Baby Veg or Skinny Chips & Garden Salad
  • Roasted Chicken Breast (GF) $32.90
    • Cream cheese, lemon and basil, green market vegetables, fennel and roasted red capsicum relish
  • Crispy Chicken (GF) $14.90
    • Served up with local hot sauce
  • Baked Argentinian Empanadas $12.90
    • Spicy beef and olive with chimichurri
  • -Add skinny chips $4.00
  • ●Shed Cheese
  • Beef & Oyster Sauce $12.00
  • Steak $10.50
  • Oyster $1.60
  • Steak Veges & Mushrooms $12.00
  • BBQ Pork $11.00
  • Steak $10.50
  • Nasi Goreng $12.50
  • Good Horse Special Chow Mein $12.00
    • Shrimps, BBQ Pork, Chicken, Cashew nuts, veges
  • Drum Each $2.30
  • Mix $10.99
    • chicken & lamb mixed on salad
  • Burgers $10.99
    • burger combos
  • Lunch Box
    • 1drum stick, 1 thigh & chips
  • Samosa (Chicken/Lamb) $3.50
  • Cheese Burger (Beef) $7.50
  • Spring Rolls (10Pcs) $3.99
  • Chicken/ Lamb + Egg $10.99
  • Spring Roll N/A
  • Assorted $4.50
  • Oyster $4.90
  • Sweet soy chck popcorn N/A
  • Chicken $3.50
  • Prawn popcorn N/A
  • Cali Prawn N/A
  • Mini Cucumber N/A
  • Smoked Fish Noodle Soup $11.00
  • Pan Fried Pork Buns (6Pcs) $8.00
  • Special Chinese Tofu With Soy Sauce $16.00
  • Shanghai Choy-Sum With Gluten $16.00
  • Fried Rice With Chicken And Salty Fish $12.00
  • Braised Pork Chop Noodle Soup $9.50
  • Tomato With Egg
  • Jing Jiang Sauce/Spicy And Vinegar With Shredded Pork $18.00
  • Tofu and Mixed Seafood in Hot Pot $22.00
  • Shredded Pork with Garlic Sauce / Pork Slice in Hot Sauce $16.00
  • Blue Cod Whole Fish (steamed, hot sauce, deep fried) $28.00
  • Roast Duck Whole $35 / Half $18
  • Colorful Stir Fried Whitebait / Stir Fried Long Bean $18.00
  • Roasted Pork with Shrimp Paste Fried Rice / Fried Rice Fujian Style / Raw Fried Stick with Dry Meat Sausage $12.00
  • Eggplant with Salted Fish & Pork Minced in Hot Pot / Diced Chicken, Salted Fish & Tofu in Hot Pot $16.00
  • Steamed Mini Buns $3.00
  • Ploughman's Lunch for 2 people $35.00
    • Ciabatta bread and butter, pickles, tasty aged cheddar, hard boiled scotch egg, red onion, salami or prosciutto, red & yellow tomatoes, house made source relish, ciabatta bread
  • V=Vegan / GF=Gluten Free / GFP= Gluten Free Possible
  • Source savoury mince (GFP) $18.00
    • Source house made savoury tomato mince served with a poached egg. Choice of toast ciabatta, multigrain, gluten free
  • - B.L.A.T; lettuce, bacon, avocado, tomato, cream cheese
  • Porridge $16.50
    • Coconut milk oat porridge served with poached rhubarb toasted coconut & pistachio. Choice of runny cream/milk
  • French toast roll ups (V) $16.50
    • French toast cinnamon rolls served with ragian coconut yoghurt, maple syrup and berry compote
  • Meatballs & Ribbon Pasta $10.50
  • Sour granola (V) (GF) $16.50
    • Granola roasted with ginger, turmeric served with coconut yoghurt and topped with berry compote
  • Deep Fried Chips
  • Grape Nata
  • Spicy Won Ton Soup (Small/Large)
  • Black Pepper Chicken Chop Noodle Soup
  • Hot & Spicy Pork
  • Hot& Spicy Chicken (Small/Large)
  • Chicken/Prawn Pad Thai
  • Blueberry Nata
Rosebank Coffee & Kitchen

Rosebank Coffee & Kitchen

location

Address

1/2, Jomac Place, Avondale,

phone

Phone

098286110

email

Email

None

clock

Opened hours

7 AM to 3 PM (Tue-Fri), 8 AM to 4 PM (Sat-Sun), Mon Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating

Location
1/2, Jomac Place, Avondale,
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