Rosebank Coffee & Kitchen in Auckland Menu

FOOD MENU FOOD MENU
  • Eggs any style on toasted sourdough, add bacon $11.00/$17.00
  • Granola $14.00
    • w/ puffed super grains, pomegranate, toasted seeds, sour cherries, buckwheat & crumble
  • Beetroots $19.50
    • w/ cashew & hazelnut cream, garden greens and aged balsamic
  • French toast $19.50
    • w/ banana toffee, citrus, grand marnier, salted cocoa crumble
  • Poached eggs w dukkah $22.00
    • smoked eggplant, mustard, herbs preserved lemon and baba ganosh
  • Omelette $19.50
    • w/ jamon iberico, goats feta, confit mushrooms & cebolla
  • Rosebank bene on german hash $20.50
    • w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
  • Pork belly & beans $25.00
    • w chorizo, capsicum, egg and crackling
  • Pork & bun $22.00
    • 17 hour sous vide pork w coleslaw, tomato / apple relish and shanghai glaze
SIDES SIDES
  • Slab of bacon $6.50
  • German hash w/ apple puree & cinnamon $6.50
  • Potato nuggets w/ aioli and truffle oil $7.00
  • Mushrooms a la creme $7.00
KIDS KIDS
  • Eggs any style on sourdough, add bacon $8.00/$12.00
  • Handmade pasta $11.50
    • w/ tomato sauce & parmesan
  • Kids fish & potato nuggets $13.50
  • Potato skins $6.50
    • w/ shanghai mayo
CABINET CABINET
  • Scone $4.00
    • classic parsley, chives, cheese
  • Brioche $5.00
    • filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
  • Chocolate cake $8.00
    • stuffed w/ blackberry compote, topped w/ chocolate ganache & chocolate shards
  • Coffee walnut cake $8.00
    • walnut chocolate crumb, coffee buttercream, salted caramel drizzle, candied walnuts
  • Italian style carrot cake $8.00
    • w/ marsala wine & polenta, filled w/ mascarpone, topped w/ cream cheese icing
  • Orange cardamom & rose cake $8.50
    • designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry
  • Lemon friand $7.00
    • lemon curd topped w/ lemon curd mascarpone & blueberry compote
  • Lemon syrup loaf $7.00
    • classic butter cake soaked in lemon syrup
  • Banana loaf $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • S'mores tart $9.00
    • hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
  • Apple pie $8.00
    • hannah's secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank's home made flaky pastry, topped w/ salted caramel
  • Rhubarb tart $9.00
    • poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
  • Lemon slice $6.00
    • silky lemon tart designed from whole lemons
  • Salted caramel slice $8.00
    • w/ dense dark chocolate
  • Raw vegan chocolate orange slice $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • Cream doughnut $5.00
    • diplomate cream, homemade raspberry compote

Nearby Sample Menus

  • Jelly fish n/a
  • Steamed chicken bun n/a
  • South island crab with bean threads n/a
  • Steak fillet with peking sauce n/a
  • Prawns with ginger & spring onion n/a
  • Deep fried bean curd with salt & pepper n/a
  • Malaysian style stir-fried squid n/a
  • Stir-fried squid with black bean, capsicum & preserved chinese cabbage n/a
  • Potato Wedges (Portion) $4.20
  • Spring Roll $1.90
  • Sausages $1.10
  • Mussel Special $6.00
    • 6 mussel and $2.00 chips
  • Chicken Burger $4.80
  • Curry Roll $1.90
  • Pack $21.00
    • 6 hot dog, 4 spring roll or curry roll, 4 crab sticks and $3.00 chips
  • Pack (super save) $19.00
    • 3 fish, 4 sausages, 4 crab stick, 5 mussel, 5 potato fritter and $2.00 chips
  • E11 Ebi Mayo $7.50
    • Prawn tempura with mayo
  • C2 Chicken Sauce Katsu Don $12
  • D5 Sashimi Small $14
  • A15 Chawanmushi
  • A3 Okonomi Stick
  • Bento Box $15
    • A bowl of rice, miso, pickles & your choice of three dishes
  • E1 Edamame $7
  • B8 Saba Mackerel $16
    • Salted blue mackerel
  • Felafel Kebab $10.60
  • Chicken & Lamb Satay on rice $15.90
    • Served with rice, salad, hummus & sauce
  • Dressed wedges, ham, cheese $8.00
  • Felafel Kebab on rice $13.90
    • Served with rice, salad, hummus & sauce
  • Tilamisu $6.00
  • Hawaiian $11.50 / $15.50
    • Ham, pineapple, cheese tomato sauce.
  • Turkish Delight $5.00
  • Carbonara Fettuccine $15.90
    • Bacon in creamy sauce (mushroom).
  • Prawns $4.00
  • Pineapples $2.80
  • Chicken & Cashew Nut Veges $12.50
  • Steak $3.70
  • Sea dog $4.00
  • Pineapple Fritter $1.30
  • Won Ton (each) $0.80
  • Chinese Meal Special For 4 People $42.90
    • 1 Combination Fried Rice, 1 Chicken Mushroom & Veges, 1 Sweet & Sour Pork, 1 Egg Fu Young, 6 Wonton
  • Beef Alexander $29.00
    • Thinly sliced pan seared scotch fillet, toasted pide chinks, butter tomato thyme sauce, fresh tomatoes, hung yoghurt and flatbread parsley
  • Chorizo and Fried Bread $7.00
    • Munchies
  • Churros $12.00
    • Jammy raspberries, hot chocolate sauce, cream
  • Sticky Date & Fig Pudding $14.00
    • Espresso toffee sauce, ice cream
  • Affogato $15.00
    • Ice cream drowned with espresso and liqueur
  • Slow Cooked Pork Belly $30.00
    • With crispy polenta, silken cabbage & tomato kapuska and horseradish cream
  • -Larger Portion with Garlic Bread $13.00
  • Rocket & Parmesan Salad $10.00
    • With balsamic vinaigrette
  • Chicken S$7/M$9/L$11
  • BQ Pork S$7/M$9/L$11
  • Lemon Fish S$7/M$9/L$11
  • Spicy Wedges $4.80
  • Hot Dog / Spring roll (homemade) / Curry Roll (homemade) $2.20
  • Tomato / Egg / Cheese / Pineapple $3.00
  • Chinese special $55.00
    • Combination fried rice, combination egg fu yong, steak black bean sauce, steak chow mein sweet & sour pork, 6 wonton
  • Chips $3.00
  • Stewed tofu $3.00
  • Ham and egg noodle soup $8.00
  • Pork chop with tomato sauce / Ham cheese with cream sauce $16.80
  • Seafood pasta / Creamy chicken mushroom pasta $16.80
  • Fried fish ball (8p) / Oyster sauce seasonal vegetable $7.00
  • Marshmallow thick toast / Coconut thick toast $4.50
  • White wine seafood pasta $12.50
  • Stewed beef sirloin served on rice or noodle soup $13.00
  • Steamed chicken with chill sauce (spicy) $8
  • Beef tendon $3
  • Sliced beef in hot chili oil (spicy) $20
  • Boiled fish fillet with pickled cabbage $12
  • Pork intestine $4
  • Sautéed beef tripe with chili sauce (spicy) $20
  • Sauteed pork with capsicum and bean curd in chill sauce $10
  • Fried rice with beef $10
  • Hawaiian $3.80
  • American Hot Dog with Cheese, Onion & Sauce $3.80
  • Drum Stick $2.50
  • Egg $3.80
  • ( 1 Chip, 2 Fish & 2 Potatoes), $7.00 A
  • Crab Stick $1.30
  • ( 1 Chip, 2 Pieces of chicken & 2 Potatoes) $7.00 B
  • Scallops $1.30
  • Egg Burger $10.50
  • Scotch Fillet Steak Sizzler (230 - 250gm) $26.90
  • Veggie Garden Burger $8.90
  • 1 x Cheese $1.50
  • Hawaiian BBQ Lamb $14.90/$18.90
    • Reg / Aloha
  • For 6 prawns with your salad - add $6.00
  • Eye Fillet Steak (230 - 250gm) $28.90
  • Hawaiian BBQ Chicken $14.90/$18.90
    • Reg / Aloha
  • Lonely Duck $19.20
    • Roasted duck stir fried with pineapple, mushrooms, courgette, carrot in oyster sauce
  • Jasmine Rice $1.00 / Portion
  • Prawn Sam Ros $20.90
    • King prawns with cashew nuts, mushroom, capsicums, celery and broccoli in sweet chilli paste
  • Fish Peanut Sauce $19.90
    • Snapper stir fried with mixed fresh seasonal vegetables and "peanut sauce"
  • Sizzling Seafood $19.90
    • A sizzling platter of mixed seafood with celery, capsicums, mushroom, onion and baby corn
  • Chicken Fried Rice $13.90
    • Thai's fried rice with chicken, egg, onion, carrot, green peas and spring onions
  • Golden Pork (meat only) $16.00
    • Marinated pork grilled and topped with "our special sauce" coriander and spring onion
  • Mixed Appetisers $7.90
    • Money bag, chickens satay, curry puff, spring roll, (or our chef's selection)
  • Moroccan Lamb Salad $20.50
    • 180 grammes of lamb marinated with Moroccan seasoning on mescaline salad with carrots, red onion, cucumber, feta cheese and sundried tomatoes
  • Club Sandwich $19.50
    • Danny’s greatest hit! Served with fries and homemade coleslaw
  • Steakhouse Fries $7.50
  • Garlic Bread With cheese and bacon $10.50
  • Chilli cheesy fries $9.00
  • Full Irish Breakfast $19.50
    • Pork sausages, 2 eggs, bacon, black pudding, hash browns, toast and baked beans
  • Portobello Mushroom and Steak Sandwich $22.50
    • Scotch fillet grilled with portobello mushrooms, caramelised onions, tomato, lettuce, mushroom mascarpone and served with fries
  • Chicago Sirloin 300 gram $32.50
  • Grilled Corn $4.8
  • Keip Slices $ 4.8
  • Bacon Roll $2.8
  • Grilled Potato Sliced $1.5
  • The Choicest Beef Slices $12.8
  • Spicy Beef And Tripe $8.8
  • House Special Hot Spicy Soup Stoke $10.8
  • Spicy Sliced Kelps $6.8
  • American Hot Dog $3.00
  • Chicken Drumstick $2.00
  • Curry Roll $2.50
  • Hoki Fish $2.50
  • Chicken Satay Stick $8.00
  • Spring Roll $2.50
  • Chicken Wing $1.50
  • Marinated chicken thigh $3.50
Rosebank Coffee & Kitchen

Rosebank Coffee & Kitchen

location

Address

1/2, Jomac Place, Avondale,

phone

Phone

098286110

email

Email

None

clock

Opened hours

7 AM to 3 PM (Tue-Fri), 8 AM to 4 PM (Sat-Sun), Mon Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating

Location
1/2, Jomac Place, Avondale,
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