Rosebank Coffee & Kitchen in Auckland Menu

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Eggs any style on toasted sourdough, add bacon $11.00/$17.00
Granola $14.00
- w/ puffed super grains, pomegranate, toasted seeds, sour cherries, buckwheat & crumble
Beetroots $19.50
- w/ cashew & hazelnut cream, garden greens and aged balsamic
French toast $19.50
- w/ banana toffee, citrus, grand marnier, salted cocoa crumble
Poached eggs w dukkah $22.00
- smoked eggplant, mustard, herbs preserved lemon and baba ganosh
Omelette $19.50
- w/ jamon iberico, goats feta, confit mushrooms & cebolla
Rosebank bene on german hash $20.50
- w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
Pork belly & beans $25.00
- w chorizo, capsicum, egg and crackling
Pork & bun $22.00
- 17 hour sous vide pork w coleslaw, tomato / apple relish and shanghai glaze

Slab of bacon $6.50
German hash w/ apple puree & cinnamon $6.50
Potato nuggets w/ aioli and truffle oil $7.00
Mushrooms a la creme $7.00

Eggs any style on sourdough, add bacon $8.00/$12.00
Handmade pasta $11.50
- w/ tomato sauce & parmesan
Kids fish & potato nuggets $13.50
Potato skins $6.50
- w/ shanghai mayo

Scone $4.00
- classic parsley, chives, cheese
Brioche $5.00
- filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
Chocolate cake $8.00
- stuffed w/ blackberry compote, topped w/ chocolate ganache & chocolate shards
Coffee walnut cake $8.00
- walnut chocolate crumb, coffee buttercream, salted caramel drizzle, candied walnuts
Italian style carrot cake $8.00
- w/ marsala wine & polenta, filled w/ mascarpone, topped w/ cream cheese icing
Orange cardamom & rose cake $8.50
- designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry
Lemon friand $7.00
- lemon curd topped w/ lemon curd mascarpone & blueberry compote
Lemon syrup loaf $7.00
- classic butter cake soaked in lemon syrup
Banana loaf $7.00
- rum soaked raisins, salted caramel, topped w/ cream cheese icing
S'mores tart $9.00
- hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
Apple pie $8.00
- hannah's secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank's home made flaky pastry, topped w/ salted caramel
Rhubarb tart $9.00
- poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
Lemon slice $6.00
- silky lemon tart designed from whole lemons
Salted caramel slice $8.00
- w/ dense dark chocolate
Raw vegan chocolate orange slice $7.00
- rum soaked raisins, salted caramel, topped w/ cream cheese icing
Cream doughnut $5.00
- diplomate cream, homemade raspberry compote

Nearby Sample Menus

Paleo Chicken Salad $19.00
- Poached chicken, edamame, black quinoa, rocket, and roasted almonds with a strawberry and poppy seed dressing
Ploughmans Lunch $20.50
- Slow braised pork hock with fresh sourdough, tomato, rocket, emental cheese and caulifower chutney
Corn and Chicken Waffles $19.50
- Fried chicken corn waffles layered with avocado creme, chipotle salsa, lime and coriander sour cream
Eggs Benedict $18.00
- English muffin topped with bacon or house salmon with home made hash browns and hollandaise
The Buttie $12.00
- Freedom farmed bacon and egg on a buttered bap served with house tomato relish
Eggs, Scrambled, Poached or Fried $12.50
- Served with your choice of Turkish, wholemeal or sourdough
Bagels $9.00
- Bagel with cream cheese and jam
The Big Breakfast $20.50
- Bacon, pork sausages, creamy mushrooms, tomato, hash brown, house beans, your choice of eggs and toast

Scotch Fillet $24.00
- Served with Garlic Butter
Cheesy Garlic Bread $5.00
Pork Belly $16.00
- Slow Roasted and Served with Caramelised Onion & Apple Sauce.
Prawn Cutlets $12.00
Medium $17.00
Seafood Chowder $12.00
- A blend of seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
Small $15.00
Carvery
- If you're in a hurry & you'd like a Traditional Roast Dinner!

Eggs Benedict with warm smoked salmon $19.5
- poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
Eggs Benedict with spinach & mushrooms $17.5
- poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
Safran Beef Burger $16
- served with gherkins, capsicum, onion chilli jam (mild), cheese, aioli and fries
Char Grilled Scotch Fillet $24.5
- cooked to your preference, served with roasted kumara, broccoli, almonds and red wine jus
Chicken Fettuccine $20.5
- with mushrooms, chicken pieces, garlic, herbs, olive oil in creamy sauce
Lamb Salad $22.5
- marinated grilled lamb served with couscous, rocket, feta, tomato, olives, salad & roasted vegetables topped with minted yoghurt
Sticky Ginger Pudding $13.5
- with butterscotch sauce and ice cream
Pear Tarte Tartin $13.5
- with cinnamon custard and ice cream

Puhoi $15.50
- House smoked chicken, brie, bacon w cranberry sauce
Pizza Bread $9.50
- Tomato base, mozzarella & herbs
Hawaiian $15.50
- Shaved ham w fresh pineapple
Apple Pie $12.50
Fries $7.50
- With aioli
All served with fresh cream and ice cream
Warm Dark Chocolate & Raspberry Brownie $12.50
Parmentier Potatoes $7.50

French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
GF= Gluten Free / DF= Dairy Free
-Bread Choices
- English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
-Sauces $3.00
- Hollandaise, basil pesto, aioli
GF= Gluten Free / DF= Dairy Free
Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
- Add chicken, bacon or salmon ($3.50 extra)
●Any two items on toast $14.50
- Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)

Vegetable Kakiage Udon $9.50
·Teriyaki Eel Bowl
Salmon Bento $18.90
-Combo R $11.50 / L $15.10
Tempura Prawn Soba $12.50
Teriyaki Chicken Soba Noodles $9.90
Traditional Japanese style recipe cooked with chicken, soy sauce, mirin and caramelized onion served with steamed rice, salad, pickles & japanese mayo
·Teriyaki Beef Bowl

Chicken $11.00
Rice $2.00
Chicken $3.50
Pork $9.00
Hawaiian $3.00
egg $3.00
Won ton $9.00
Fish $3.00

Cucumber in spicy sauce $9.00
Fried rice with BBQ pork & shrimp $12.80
Chicken with onion & mushroom $13.00
Stir fried chicken wings $9.00
Sweet & sour pork $9.00
Steam prawn dumpling $5.80
Steam sticky rice with minced pork wrapped in lotus leaf $5.80
Deep fried prawn spring rolls $7.00

Tempura Beer Battered Fresh Fish $16.00
- with fries and lemon aioli
Chocolate Fudge Cake
- with hot fudge sauce, frangelico liqueur and vanilla ice cream
$2.50
- Sauces: Green Pepper Sauce, Creamy Mushroom Sauce, Garlic Butter, Mushroom and Bacon Sauce
All Steaks Accompanied With Your Choice Of Salad Or Vege. Cooked To Your Liking.
$4.00
- Blue Cheese Topping
Kids Mixed basket $9.00
Venison Fillet $38.00
- Lightly char grilled to Medium Rare only, accompanied with wilted spinach & a beetroot & orange compote. Finished with Port wine jus,
Scotch Fillet Prime Aged NZ Grass Fed Angus 250g $34.00

Served with half curry and half rice
Prawn masala $15.00
Veg hakka noodles $12.00
Lamb madras $13.00
Chicken mango $11.00
Wheat meal roti $2.50
Schezwan noodle $13.00
Cheese & garlic naan $4.00

White Bread N/A
Old English N/A
Western Egg and Cheese N/A
Italian B.M.T N/A
Wheat N/A
Pizza Sub with Cheese N/A
Sweet Chilli N/A
Chipotle N/A

Chicken Dim Sum $2.00
Hash Brown $0.50
Thigh $3.00
Lasange $2.20
Chicken Drumstick $2.00
Wedges $3.00
Cheese Sausage $2.00
Fried Chicken Thigh $3.00

Eggs Benedict
Bircher Muesli
Chicken Burger
Poached Eggs ‘Florentine’
Homemade Honey Toasted Muesli,
Thai Green Chicken
Gourmet Savoury Mince
Toasted Lox Bagel

Chicken-Do-Piaza $15.90
- Tender chicken cubes cooked in sliced onion n selection of spices n herbs
Prawn Tikka $14.95
- Prawns mildly marinated in yoghurt, garlic, ginger, spices and herbs and cooked in the clay oven
Lamb Biryani $17.90
- Basmati rice cooked together with lamb, aromatic spices n herbs
Vegetable Samosa (2 pc) $6.00
- Flaky deep fried pastry filled with potato and peas flavored with aromatic spices n herbs
Mixed Vegetable $14.90
- Seasonal mixed vegetables chopped n cooked in spices n herbs
Chicken Madras $15.90
- Tender chicken cubes cooked in coconut cream and herbs from South India
Vindaloo (Medium) L $16.9 / B $15.9
- Lamb/Beef cubes cooked in hot n spicy herbs n sauces from exotic beaches of Goa
Paneer Tikka Masala $14.90
- Cottage cheese cooked with onion, capsicum, tomato n creamy sauce

Roasted Lamb Rump $37.00
- Choy sum, carrot, yoghurt & cumin
Please speak with your server for menus
Hand Cut Chips $9.00
- With aioli
Pork & Ham Hock Rillette $20.00
- With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
Seared Scallops $21.00
- Peas, lemon puree, charred broccolini, olive crumb, pork wafer
Duck Breast $39.00
- Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
9 Course $105.00 pp
11 Course $119.00 pp