Rosebank Coffee & Kitchen in Auckland Menu

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Eggs any style on toasted sourdough, add bacon $11.00/$17.00
Granola $14.00
- w/ puffed super grains, pomegranate, toasted seeds, sour cherries, buckwheat & crumble
Beetroots $19.50
- w/ cashew & hazelnut cream, garden greens and aged balsamic
French toast $19.50
- w/ banana toffee, citrus, grand marnier, salted cocoa crumble
Poached eggs w dukkah $22.00
- smoked eggplant, mustard, herbs preserved lemon and baba ganosh
Omelette $19.50
- w/ jamon iberico, goats feta, confit mushrooms & cebolla
Rosebank bene on german hash $20.50
- w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
Pork belly & beans $25.00
- w chorizo, capsicum, egg and crackling
Pork & bun $22.00
- 17 hour sous vide pork w coleslaw, tomato / apple relish and shanghai glaze

Slab of bacon $6.50
German hash w/ apple puree & cinnamon $6.50
Potato nuggets w/ aioli and truffle oil $7.00
Mushrooms a la creme $7.00

Eggs any style on sourdough, add bacon $8.00/$12.00
Handmade pasta $11.50
- w/ tomato sauce & parmesan
Kids fish & potato nuggets $13.50
Potato skins $6.50
- w/ shanghai mayo

Scone $4.00
- classic parsley, chives, cheese
Brioche $5.00
- filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
Chocolate cake $8.00
- stuffed w/ blackberry compote, topped w/ chocolate ganache & chocolate shards
Coffee walnut cake $8.00
- walnut chocolate crumb, coffee buttercream, salted caramel drizzle, candied walnuts
Italian style carrot cake $8.00
- w/ marsala wine & polenta, filled w/ mascarpone, topped w/ cream cheese icing
Orange cardamom & rose cake $8.50
- designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry
Lemon friand $7.00
- lemon curd topped w/ lemon curd mascarpone & blueberry compote
Lemon syrup loaf $7.00
- classic butter cake soaked in lemon syrup
Banana loaf $7.00
- rum soaked raisins, salted caramel, topped w/ cream cheese icing
S'mores tart $9.00
- hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
Apple pie $8.00
- hannah's secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank's home made flaky pastry, topped w/ salted caramel
Rhubarb tart $9.00
- poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
Lemon slice $6.00
- silky lemon tart designed from whole lemons
Salted caramel slice $8.00
- w/ dense dark chocolate
Raw vegan chocolate orange slice $7.00
- rum soaked raisins, salted caramel, topped w/ cream cheese icing
Cream doughnut $5.00
- diplomate cream, homemade raspberry compote

Nearby Sample Menus

GOLDEN LUNCH 2
- Curry Puff, Spring Roll, Yellow/Green/Red Chicken Curry with seasonal vegetables
Meat Selection;
Thai Style Fish and Chips
- Pan fried fish marinated in our own special Thai sauce served with Green salad
Chicken $8.00
Tom Yum noodle soup
- Chicken or Beef or Pork, Rice noodles or egg noodles with your choice of meat in Hot & Sour Spicy soup
Tom Yum Soup - Hot & Spicy Thai Soup
Golden Silk noodles soup
- Chicken or Beef or Pork, Rice noodles or flat noodles or egg noodles with your choice of meat in clear soup
Vegetarian + Tofu $15.50

Morty $9.50
- Angus & wagyu beef double smash patties, cheese, pickles, tomato sauce, mustard
-Regular $3.90
Broli $11.90
- Buttermilk fried chicken, cheese, house pickles, slaw, aioli
Bacon end & cheese croquettes $4.90
- Bacon ends, cheese and potato croquettes
-Franks buffalo
Krabby $10.00
- Angus & wagyu beef double smash patties, cheese, pickles, lettuce, tomato, tomato sauce, mustard, aioli
-BBQ
Pick a sauce

Lemon crusted chickens schnitzel $30
- Freshly crumbed and golden grilled
Calamari $12 / $30
- Squid rings, marinated in lime juice, crumbed and deep fried
Kids spaghetti bolognese $10
Soup du jour $10
- Our chef is renowned for his flavourful creations
Angus fillet with wild mushroom sauce $38
- Intriguing fungi flavours, with our best steak; a gourmet delight
Seafood chowder $15
- Interesting & varying selection of fishy treats, in a rich, creamy broth
Venison royale $38
- Best farmed fillet, lean and tender, bacon wrapped and rapidly grilled, served with a wild berry sauce
All served with ice cream & fresh whipped cream N/A

B1 Roast Duck on Rice $9.50
L15 Spicy Ma Po Tofu on Rice $10.90
V7 Vege Curry Laksa on Noodles $11.90
L3 Malaysian Style Curry Chicken Rice $10.90
M7 Malaysian Style Pork Spare Ribs King $17.00
M15 Salt and Pepper Special King Prawns $28.00
M9 Malay Sambal Squid $17.00
N19 Beef Fried Noodles $11.90

2 Choices of Roast / BBQ Combination $35.00
Whole Blue Cod Seasonal Price
- Steamed / Deep Fried / Braised / Sweet Vinegar / Steam with Chilli
Stewed Duck with Taro / Stewed Chicken with Chestnut $20.00
Garlic Prawns / Pork Dumpling $8.00
Shredded Meat Fried Noodles / Yang Chow Fried Rice $14.00
Stewed Duck in "Lo-Han" Style $25.00
Tofu with Egg & Combination Meat / Vegetarian Delight $23.00
Chicken Fake Shark Fin Soup / Crab Meat Fake Shark Fin Soup / Chicken Mushroom Soup / Chicken Sweet Corn Soup $6.00

Larb $19.90/ $26.90
- Mince chicken mixed with onion, fresh mint, coriander, ground dry rice in a spicy lime juice dressing (CHICKEN / SALMON)
Pla Ma Kharm $25.5
- Deep fried whole snapper topped with tamarind sauce and salad
Yum Nuea Yang $19.9
- A spicy colorful salad served with slices of char grilled beef
Pad Med Mamuang see above
- Stir fried with your choice of meat sautéed with cashew nuts, Thai Windows chilli paste and mixed Vegetables
Thai Windows Curry see above
- Your choice of meat in mixed curry paste, hot pepper, dry and fresh chilli in coconut milk and topped With kaffir lime leaves
Gai Satay (4 Pieces) $9.5
- Skewered slices of marinated chicken with peanut sauce
Salmon $26.50
Toong Tong (4 Pieces) $8.5
- Crispy golden pastry filled with minced pork, prawns, and vegetables

Coconut French Toast $14
- Served W/ Caramelized Banana, Walnut Ice Cream, Vanilla Mascarpone Roasted Almonds And Maple Syrup (Add Bacon For $3)
Free Range Eggs $10
- Any style on toast of your choice with homemade hash OR roasted vine tomatoes
Fried Poasched Eggs $17
- Served W/ Sesame Sautéed Seasonal Vegetables, Cream Cheese, Portobello , Mushrooms And Toast
Fika Fruit Platter $10
- Seasonal Fresh Fruit W/ Yogurt And Orange Juice
Homemade Chicken Strips With Chips $7
Black Sticky Rice $14
- Coconut Milk On Top, Palm Sugar, Lychees, Seasonal Fruits, Sesame Snaps
Good -V"Agel $14
- Halloumi, tomatoes, wild rocket greens, basil peso, dill cream cheese
Homemade hash, two free range eggs, avocado, roasted tomatoes $3

Mixed Grill $24.00
- Steak, sausage, bacon, eggs, tomato & chips
Beef Nachos $15.00
Cheesecake $10.00
Garlic Bread $8.00
Garden Salad $8.50
Garlic Prawns, chips and salad $20.00
Wedges $12.00
- Sour cream, sweet chilli & bacon bits
Chicken Tenderloins, chips & salad $18.00

Chicken fried noodle $11.00
Rice Cake $8.50
Teriyaki Salmon Donburi $13.00
Bibimbab $11.00
- Beef/Chicken/Spicy pork /SQuid
Crispy Chicken Donburi $11.00
Teriyaki Chicken Donburi / Teriyaki Tofu Donburi $10.50
Udon $11.00
- Teriyaki Chicken / Katsu Chicken / Tofu / Prawn
Triple Chicken Donburi $12.50
- Teriyaki/ Crispy / Sweet

Macaroni cheese $8.50
Mini kebabs on rice $7.00
Super(Chicken/lamb/falafel) S$10.5/M$12.5/L$14.5
Chocolate crepe $5.50
fish and chips $6.50
Bread and dips $8.50
- Humus, tzatziki, beetroot dips with warm turkish bread
Mixed (Chicken/lamb) $19.50
Mixed (Chicken/lamb) S$10/M$12/L$14

Lamb Souvlaki On Rice (Hot & Spicy) $13.90
Super On Chips (Chicken, Lamb & 2 Falafels) $14.90
Chicken Souvlaki (Hot & Spicy) $11.90
Chicken Snack $6.50
Mix $4.50
Chicken Kebab $10.90
Falafel $1.50
Mix On Chips $13.90

Fries, chipotle mayo $8.50
Rocket, whitloof, sultanas, caramelised walnuts, pomegranate dressing $9.50
Broccoli textures $26.00
- roasted broccolini, broccoli puree, burnt apple, goats cheese, pea tabouleh
Free-range pork belly, pork doughnut, lentil hozon, pineapple kimchi, crab pancake $26.50
Talbot forest 5 year aged cheddar, grapes, roasted hazelnuts, NZ $17.00
Kinzett Creek aged edam (wash rind), watermelon rind, NZ $18.00
Mushroom locovore $26.00
- exotic mushrooms, slow cooked egg, truffle sabayon, artichoke, cornbread croutons
Baharat Hawkes Bay lamb, gouda pastirma, sweet garlic, mint pea tabouleh $45.00

Steak Sandwich & Chips $9.00
- Scotch fillet steak with Lettuce, Tomato + Mayo & BBQ Sauce (same price with no chips)
Chicken Salad $14.50
- Crispy Chicken Tenders, sliced & put together with greens & Honey mustard sauce
Lamb Shanks $16.00
- 1 Lamb shank served with mashed potato & gravy
with chips $7.00
Chicken Burger & Chips $8.50
- Crispy Chicken Tenders w/ a slice of pineapple & Honey mustard sauce (same price with no chips)
Chicken Nuggets $7.50
- served with chips tomato sauce
Fish or Hamburger $7.00
The Works $30.00
- A combination of sausages, chicken nuggets, fish bites, mussels, squid rings, vege samosa's, vege spring rolls, chips, BBQ sauce & tartare sauce

Vegetable $ 3.00
Mince & Cheese $ 3.40
Ham $ 1.40
Chicken & Vegetable $ 3.60
Steak $ 3.20
Smoked Fish $ 3.70
Steak & Vegetable $ 3.40
Lamb Curry $ 3.90

Samsaek Sundae(Small/Medium/Large) $25/$35/$45
- Assorted pork intestines with korean sausage
Gukbab $10.00
- Pork soup with rice
Sundae Gukbab $13.00
- Korean sausage and rice soup
Gukbab $12.00
- Beef soup with rice
Haemut Sundae (Small/Medium/Large) $30/$42/$50
- Spicy seafood and stir fried pork intestines with korean sauge
Gobchang Sundae(Small/Medium/Large) $25/$35/$45
- Stir fried pork intestines with korean sausage
Baek Sundae (Small/Medium/Large) $30/$42/$50
- stir-fried pork intestines with sesame oil and salt
Modeum Sundae (Small/Medium/Large) $25/$35/$45
- Assorted stir fried pork intestines with korean sausage