Rosebank Coffee & Kitchen in Auckland Menu

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Eggs any style on toasted sourdough, add bacon $11.00/$17.00
Granola $14.00
- w/ puffed super grains, pomegranate, toasted seeds, sour cherries, buckwheat & crumble
Beetroots $19.50
- w/ cashew & hazelnut cream, garden greens and aged balsamic
French toast $19.50
- w/ banana toffee, citrus, grand marnier, salted cocoa crumble
Poached eggs w dukkah $22.00
- smoked eggplant, mustard, herbs preserved lemon and baba ganosh
Omelette $19.50
- w/ jamon iberico, goats feta, confit mushrooms & cebolla
Rosebank bene on german hash $20.50
- w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
Pork belly & beans $25.00
- w chorizo, capsicum, egg and crackling
Pork & bun $22.00
- 17 hour sous vide pork w coleslaw, tomato / apple relish and shanghai glaze

Slab of bacon $6.50
German hash w/ apple puree & cinnamon $6.50
Potato nuggets w/ aioli and truffle oil $7.00
Mushrooms a la creme $7.00

Eggs any style on sourdough, add bacon $8.00/$12.00
Handmade pasta $11.50
- w/ tomato sauce & parmesan
Kids fish & potato nuggets $13.50
Potato skins $6.50
- w/ shanghai mayo

Scone $4.00
- classic parsley, chives, cheese
Brioche $5.00
- filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
Chocolate cake $8.00
- stuffed w/ blackberry compote, topped w/ chocolate ganache & chocolate shards
Coffee walnut cake $8.00
- walnut chocolate crumb, coffee buttercream, salted caramel drizzle, candied walnuts
Italian style carrot cake $8.00
- w/ marsala wine & polenta, filled w/ mascarpone, topped w/ cream cheese icing
Orange cardamom & rose cake $8.50
- designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry
Lemon friand $7.00
- lemon curd topped w/ lemon curd mascarpone & blueberry compote
Lemon syrup loaf $7.00
- classic butter cake soaked in lemon syrup
Banana loaf $7.00
- rum soaked raisins, salted caramel, topped w/ cream cheese icing
S'mores tart $9.00
- hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
Apple pie $8.00
- hannah's secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank's home made flaky pastry, topped w/ salted caramel
Rhubarb tart $9.00
- poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
Lemon slice $6.00
- silky lemon tart designed from whole lemons
Salted caramel slice $8.00
- w/ dense dark chocolate
Raw vegan chocolate orange slice $7.00
- rum soaked raisins, salted caramel, topped w/ cream cheese icing
Cream doughnut $5.00
- diplomate cream, homemade raspberry compote

Nearby Sample Menus

VEGETABLE KORMA $9.99
- mixed vegetable cooked in milk cashew nut gravy with selected spices
PANEER TIKKA ROAST $10.00
- paneer cubes marinated in yogurt, ginger garlic aromatic spices cooked in clay oven
DINNER SPECIAL $13.00
- 1 curry rice, 1 naan, a soft drink & Excludes seafood & tandoori
TANDOORI ROTI $1.99
- hand rolled bread made from whole wheat flour
PRAWN MASALA $12.99
- succulent prawn cutlets simmered in a tomato onion sauce enriched with aromatic spices
KADAI/CHICKEN/LAMB/BEEF $9.99
- traditionally cooked boneless meat with perfection of spices
ALOO KULCHA $3.99
- flaky whole bread stuffed with spicy mashed potatoes
GOAT MASALA $10.99
- goat cooked and simmered in tomato onion sauce and enriched with aromatic spices

Ginger & Spring Onion Chicken
Seafood Combination
Tofu And Vegetable
Chicken & Salted Fish Fried Rice
Sliced Pork Fried (Noodle/Rice)
Stir Fried Capsicum& Pork
Lamb Stick ( 5 Sticks)
Passionfruit Nata

(coconut fragrance rice served with cucumber Ikan Bilis peanut egg & spicy sambal as its come)
Nasi Goreng Tom Yam $14.50
- sour spicy Tom Yam rice with squid prawn pineapple topped with egg
Roti Canai 2pcs $11.00
- homemade Mamak Roti canai served with Indian cabbage, Dhai and chicken gravy
Nasi Goreng $14.00
- Malaysian style fried rice with prawn topped with egg & crispy cracker
Sambal Telur Sambal Egg $14.50
(we made our roti freshly every day ask your favorite Malaysian restaurant)
Spicy Sambal Chicken $14.50
- robust spicy sambal chicken with onion served with Jasmine Rice
Satay Chicken Rice $14.50
- Malaysian satay chicken served with jasmine rice

Teriyaki Chicken
Cream Anmitsu $12.00
- Japanese style parfait
Spinach $7.00
- with sesame sauce
Rice Bowls $14.00
Karaage Chicken
Medium (12pcs) $28.00
Shiki Tofu $12.00
- with sesame dressing
(Extra Beef ) +$6.00

Tomato salad $8
Or, with pancetta $27
Smoked trevally, poached egg, salsa verde, ciabatta $21
Eggs Benedict $20
- smoked trevally, bacon, mushroom, black pudding
Line caught market fish, courgette, black olive vinaigrette $26
Provenance plate $28
- butchers sausage, prosciutto, smoked trevally, pickles, olives, ciabatta
Millet & nut granola, feijoa, yoghurt $15
Or, with bacon $25

Vege mt $9.90
- 14 kinds of veges w/ homemade sesame dressing
Scallop sashimi $13.90
- scallop sashimi 9 slices
Genta parfait $8.90
Torikara $10.90
- deep fried seasoned chicken
Nigiri $10.90
- assorted nigiri sushi 5pcs
Thin tuna roll $6.90
- 8 rolls
Salmon potato salad $5.90
- mashed potato w/ salmon & mayo
Crazy for seafood $25.90
- sashimi, seafood tempura, salmon & avo roll, salad, miso soup

Lamb Pizza
- Capsicum, Olives, Onions, Mushroom, Tomatoes, Pineapple
MIX KEBAB $10.00
LAMB & CHEESE $8.00
FALAFEL KEBAB $9.00
Mix Pizza
- Lamb & Chicken
M:$11.00
8 PIECES NUGGETS $7.50
CHICKEN/LAMB KEBAB ON RICE LARGE $11.00

Chicken Nibbles (12) $9.50
Prawn $13.50
Ham $3.00
Singapore Style Noodle $13.00
Corn Fritter $2.50
Steak $12.00
Chicken $11.00
Bami Gorang (meat-noodles-veges) $13.00

With Kapiti Black Doris & Crème Fraiche ice cream $20
Or, Smooshed avocado, beetroot relish, walnuts, sauerkraut (V) $14
Vietnamese Beef Noodle Salad (GF) $19
- Vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, chili, nudo mdm dressing
Back To Basics
Or, creamy mushrooms, honey smoked bacon, smoked salmon, haloumi, free range eggs 2, kransky sausage $5
Creamy Mushrooms $18
- Balsamic, sourdough, shaved parmesan, basil peto
Homemade Granola (GF) $14.50
- Yoghurt, banana, raw honey, berry compote with Tahini milk
Buckwheat Pancakes (GF)

Chipotle Beef
- Slow cooked beef, fresh tomato salsa and homemade hot sauce
- Peanut Butter
- Prosciutto
- Nutella
- Ham
MELT COMBO $9.00
- Any Bagel Melt + regular coffee
- Raspberry / Strawberry Jam
PRESERVES & SPREADS
- Your choice of preserved and spreads served on a toasted bagel

Porridge $8.50
- with brown sugar and cream or milk
With Jam, Marmite/Vegemite, Lemon Curd Or Honey $6.90
Kauri Gum Homemade Pies $6.00
- lamb & minted pea, venison & blue cheese, chicken and mushroom, mine and cheese, bacon and egg, vegetarian quiche, leek and herb frittata
Small Fry $13.00
- poached, scrambled or fried eggs with bacon & 5 grain toast
Big Fry $25.00
- poached, scrambled or fried eggs with bacon & 5 grain toast tomatoes mushrooms, caramelised onions and kransky sausages
Bacon/Salmon/Chicken/Salad/Avocado/Tomatoes/Mushrooms/Eggs/Kransky Sausages $4.00
With avocado $ 15.50
Soup Of The Day $10.00
- with toasted 5 grain or Italian white

Steak Bacon & Mush $ 3.60
Egg $ 1.20
Steak & Tomato $ 3.40
Chicken $ 3.60
Peppered Steak $ 3.40
Corn Beef $ 3.20
Mince $ 3.00
Club 2 Pack $ 3.00

EGG $5.30
SQUID RING $0.90
STEAK & EGG $6.40
SAUSAGE $1.50
DONUT $1.20
VEGETARIAN $4.80
MUSSEL $1.00
STEAK $4.80

Chips $2.00
Chicken Drum stuffed $3.50
B4 $4.50
- 6x chicken nuggets, 1x can of spree (with chips $6.00)
Potato Salad $3.00
Family Feast $35.00
- 4 thighs, 4 drums, coleslaw or potato salad or steamed rice, 2 large chips, 4 garlic bread, 1.5L of soft drink
PACK $24.00
- 4 thighs & 5 drums
B2 $9.00
- 1 x tasty chicken leg + Steamed rice 8 salad + special Vietnamese fish sauce
Crispy Fried Chicken Thigh large $3.50

Chana Masala $14.00
- Chick peas cooked in garlic, ginger & onion sauce
Pickle $3.00
- Indian Pickle
Fish/Prawn Kadai $22.50
- A seafood dish is cooked with crushed tomatoes, onion cream & fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads
Seasonal Vegetables $6.00
- Fresh and varieties of green vegetables cooked with butter
Chicken Tikka Masala $14.50
- an internationally renowned dish, Boneless chicken cooked in a secret recipe of yoghurt, cream & spices
Fish/Prawn Madras $22.50
- Boneless fish prepared in madras spices, onion, tomato & coconut milk
Paneer Shimla Mirch $14.00
- Homemade Indian cottage cheese cooked with capsicum, onions tomatoes & spices, specially recommended by Indian Fort
Vegetable Biryani $15.00
- Vegetables & rice cooked together