Rose's Happy Food in Napier Menu

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Rose's Happy Food in Napier has no menu available, but can choose from many other options such as Seasonal oysters, red wine shallot vinegar or Southern claims, Craggy Range Riesling, saffron mustard cream from Terroir Restaurant at Craggy Range. Hells Pizza offers many options including The Kraken and Lust. Hunger Monger includes a wide range like Fish & Chips or steamed potatoes or Fish & Salad. 2 courses / 3 courses and Prawn & paella arancini balls, lemon aioli from . Vidal Estate Winery Restaurant offers Boardwalk Bar and Grill and NB: GLUTEN FREE BREAD AVAILABLE ($2 CHARGE).

Nearby Sample Menus

White fish bites $8
- Crumbed or tempura fish bites - perfect for the kids
Origin Earth Haloumi sticks $6
- Two sticks of haloumi cheese with a soft batter coating. For the kid in all of us
Grilled Northland Mackerel $18
- Skordalia, parsley, cherry tomatoes, grilled lemon
Two fish, two chips, salad $28
- You're extremely hungry or you're sharing. I bet you're sharing. Liar
Fish & Chips or steamed potatoes $12
- The classic combo; you can choose crumbed, tempura or beer battered; you can be healthy and have it grilled!
Spaghetti Vongole $22
- Classic dishes need no more - just clams, garlic, parsley with gluten free spaghetti
Fritter & salad $12
- Choose a fritter or fish cake from the cabinet with your salad. You're a low carb freak
9 Mussels, beer & ginger $12
- Mussels steamed open in beer with ginger, orange and coriander seeds

- Chicken, Pork, Beef $11.50
- Chicken, Pork, Beef $11.50
-Chicken, Pork or Beef $11.50
CASHEW NUTS
- Sauteed with homemade sauce, cashew nuts, vegetables. Served with Thai Jasmine Rice
-Prawns $16.50
Deal #3 $20.50
- Pad Thai with chicken and beef satay served with peanut sauce. Your choice of a glass of tap beer or a glass of house wine
FRIED RICE
- Your choice of meat with mixed vegetables served with salad and cucumber
STEAMED DIMSIM $6.50
- Thai style served with soy and crispy garlic

SAUCE OPTIONS - TARTAR / SWEET THAI CHILLI / SEAFOOD SAUCE / SATAY / AIOLI / PLUM / JAPANESE TERIYAKI / BBQ / SOY / VIETNAMESE / KOREAN BBQ / SALSA / MISO & HONEY DRESSING / TOMATO (choose any sauce per bowl)
OPEN STEAK SANDWICH (add egg $1.5) $22.00
- 12 hour smoked brisket, layered over toasted Turkish bread with roasted mushrooms, brie & fried onions, served with a basket of duke fries & a jug of gravy
SPARE RIBS (recommend ranch or bbq)
- 250g baby back ribs flash roasted with the duke's own fragrant rub
KIWI CLASSIC FISH & CHIPS (main size) (df option available) $28.00
- a choice of beer battered, crumbed or pan-fried premium BLUE COD over duke fries with seasonal salad, tartar sauce & lemon wedges
TIGER PRAWNS (recommend seafood)
- 200g tiger prawns with lemon
JALAPENO POPPERS (perfect as they are)
- jalapenos filled with garlic infused cream cheese
BATTERED MUSHROOMS (recommend aioli)
- 200g fresh button mushrooms dipped in tempura batter
DUCK SUPREME $34.00
- oven roasted duck served with parsnip & date mash, glazed with treacle

Mint & Cucumber Yoghurt $1.50
Potato Fries $4.90
Onion Rings $5.90
Tomato Ketchup $1.00
Spicy Satay $1.00
Beef & Blue Cheese L $12.90 / S $11.40
- Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
Add
-Cheddar $1.50

Roast vegetables, kale hash, winter pesto $9.50
Two Eggs as You Like $11.50
- Either sourdough or wholegrain toast
Spinach / Hash Browns / Roast Te Mata Mushrooms $4.50
Smiths creamy mushrooms, toast, greens $14.50
Farmer's Breakfast $25.00
- Eggs, bacon, sausage, roast tomato, hashbrown, toast
BBQ pork, pickled cucumber, smith rolls $18.50
Omelette, autumn greens, ricotta, parmesan $18.50
Smith's Smoked Salmon $21.50
- Potato and dill cakes, mascarpone, rocket

Thursday $36.00
- All you can't eat pork ribs! with chips & salad
Selection may change depending on seasonal availability
Belgian waffle stack $8.00
- With berry coulis, maple syrup, and cream or ice cream
Sweet chilli & guacamole chips $3.00
- Sweet chilli with a dollop of fresh guacamole! yum!
2 Chorizo sausage $6.00
Kimchee soup
- Serves two
-Add pepper, mushroom or cheese sauce $2.00
-Prawn $4.85

Chicken Salad
- Baby Spring Chicken Salad with Grapes, Penne & Rosemary Pine Nut Mayonnaise
Vegetarian
- Pine Nut & Te Mata Goat Cheese, Spinach Chiffonade & Green Onions
Three Cheese
- Classic shed 2 Three Cheese Pizza with Parmigiana Reggiano, Hohepa Gouda & Puhoi Brie
Whitebait
- Whitebait Omelette with Lime & Pea Shoot Sauce
Risotto
- Wild Mushroom Risotto with Pecorino
Oysters
- Clevedon coast export oysters natural or tempera and 6 or 10
Nachos
- Crispy Corn Chips Topped with Spicy Tomato & Beans with Cheesy Goodness & Sour Cream
Turkey
- Roasted Turkey Fillet, Cranberry Sage stuffing & Toasted Spices

Green salad & dressing (v, Gf) $8
Beer batter gurnard burger, iceberg, cucumber, tartare & shoestrings $19.5
Ham, cheese & pineapple pizza
Cinnamon doughnuts, topped with vanilla ice cream & chocolate sauce
Slow roasted lamb shanks, roast kumara cake, peas, pearl onions & gravy $24
Fried onion rings with smoked paprika & aioli (v) $11
Macaroni with cheese sauce and bacon
Ice cream sundae with whipped cream and choice of caramel, chocolate or berry sauce (GF)

Early Bird Smoothie Half $8.50 Full $9.50
- mango, banana, NZ honey, pineapple, coconut milk, sunflower seeds, Clean Paleo pumpkin seeds, Native Vanilla Protein
Modern Caesar Wrap $10.90 Salad $12.90
- free-range poached chicken, antioxidant salad ree-range egg, parmesan crisps dressing - caesar
Guacamole Greens Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, avocado, charred corn, black beans, coriander, tortilla chips, red onion dressing - freshpress chipotle
Tank Tokyo Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, cucumber, edamame beans, red cabbage, coriander, black sesame seeds, broccoli, black rice dressing - freshpress sesame ginger miso
Paleo Active Greens Wrap $10.90 Salad $12.90
- antioxidant salad mix, raw beetroot, free-range egg, carrot, avocado, broccoli, toasted protein mix, red cabbage dressing - freshpress cashew broccoli pesto
Fitness Bowl $9.90
- kale, spinach, avocado, banana, coconut milk, strawberries, Clean Paleo Native Vanilla Protein, NZ honey, toasted protein mix, goji berries
Extra filling / Extra meat $2.00 / $3.50
Wild Child Wrap $10.90 Salad $12.90
- antioxidant salad mix, quinoa, black rice, coconut threads, cranberries, almonds, sunflower seeds, red cabbage dressing, maple tahini

Cheesecake $8
- Chefs choice sewed with ice cream
Sausage $2.50
Piece of Battered Fish $4.5
- Fresh gurnard
Crumbed Scallops $19.5
- Sewed with a fresh garden salad and chips
Sticky Chicken $16.5
- Sauteed in a sweet lime S ginger Sauce, tossed through salad
Pavlova $8
- Kiwi favourite sewed with Ice Cream & Fruit Salad
Death by Chocolate $8
Shrimp & Avocado $16.5
- Speaks for itself

EGGS BENE $16.00
- with bacon & hollandaise sauce
Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
Spinach / hollandaise, sauce $2.00
EGGS on toast (V) $10.00
TOAST $6.00
- with jam or 3 fruit marmalade
TE MATA $15.00
- creamy mushrooms & baby spinach served on toast (V)
SOURCE CLASSIC $18.00
- full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages

Chicken Parfait $8.00
- With Sour Jelly and Croutes
Asparagus with Crispy Bacon $9.00
Trifle $15.00
- Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
Ice Cream Selection $15.00
- House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue
Smokey Salmon Tartare $9.00
- with Basil Mayonnaise and Parmesan Shortbread
Market Fish of the Day $29.00
14 hr Cooked Lamb Shoulder $29.00
- With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
Sous Vide Lambs Liver $16.00
- Carrot Puree, Truffle Broccoli Mousse

Dumpling 12 Pack Combo $16.00
Red, Green and White $12.00 - $16.00
Dumpling 6 Pack $9.00
Romana $12.00 - $19.00
Spicy Salami $12.00 - $19.00
Salmon $16.00 - $27.00
Pork Belly Steamed Bun $5.00
The Grand $22.00 - $32.00

Lunch Steak $17.50
- Prime scotch covered in pepper, mushroom or garlic gravy
Fish of the day
- Please ask your wait person for today's special
Garlic Bread $6.00 / $4.00
- Toasty bread with homemade garlic butter 4 pieces or 2
Surf n Turf $13.00
- Prawns & scallops on the stone served with Hollandaise sauce
Bay Sizzler $33.00
- Born in 1989 the original 500g rump cooked reared to your liking on a sizzling hot plate & covered with either mushroom, pepper or garlic sauce.
Shrimp Cocktail $9.50
- Peeled Thai shrimps covered with our seafood sauce on a bed of lettuce & lemon
Rump 200gram $17.50
- Prime steer beef served with BBQ sauce
Scallops $17.50
- Crumbed scallops served With lemon and tartare

Beef Burger $ 12.00
- With fries
Kids Chicken Nuggets $ 5.00
- With fries
Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
Fish Burger $ 12.00
- With fries
Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad