Rose's Happy Food in Napier Menu

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Rose's Happy Food in Napier has no menu available, but can choose from many other options such as Seasonal oysters, red wine shallot vinegar or Southern claims, Craggy Range Riesling, saffron mustard cream from Terroir Restaurant at Craggy Range. Hells Pizza offers many options including The Kraken and Lust. Hunger Monger includes a wide range like Fish & Chips or steamed potatoes or Fish & Salad. 2 courses / 3 courses and Prawn & paella arancini balls, lemon aioli from . Vidal Estate Winery Restaurant offers Boardwalk Bar and Grill and NB: GLUTEN FREE BREAD AVAILABLE ($2 CHARGE).

Nearby Sample Menus

We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
Steak Sauce Options N/A
- Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel's & Cracked Pepper
Lone Star Coleslaw $5.00
- One Shank $27.00
- Two Shanks $36.00
The Wagon Wheel $40.00
- Redneck Ribs, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - Serves 3-4
Mustang Platter $96.00
- Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders
Kiwi Pavlova $12.00
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.

- Large $24.90
John Dory
Calamari Rings (5) $9.90
- Small $14.90
- Large $24.90
Beef Croquette $2.60
Seafood Basket $12.90
Cheese Burger $7.00

SAUCE BASES (add jalapeños or anchovies for free)
- tomato / bbq / chilli / cranberry
AMERICAN BABY BACK RIBS (df option available) $24.00
- ½ kg of baby back ribs coated with the dukes own fragrant rub, flash roasted & served with a basket of duke fries
HAM & POTATO FRITTATA (add a slice of garlic bread $3) (add bacon $4) $18.00
- sauteed ham, potato & onion, topped with beaten eggs, glazed with grilled cheese & topped with salad greens
300G SCOTCH FILLET $32.00
MOROCCAN CHICKEN
- moroccan seasoned chicken with red onion, mushrooms, brie & cracked pepper
CHEESY GARLIC BREAD (serves 2-3) $9.50
- oven baked Turkish bread, filled with mild cheddar, garlic & parsley butter
GRILLED CHICKEN TRIPLE CLUB SANDWICH (add egg $1.5) $22.00
- grilled chicken, bacon, avocado, lettuce & roasted tomato topped with Caesar sauce, served with a basket of duke fries
HALLOUMI PAPPADELLE $22.00
- cucumber pappardelle served with grilled halloumi & avocado, finished with miso dressing

Prawn fritters $13.00
- Prawns coated with chickpea fl our and mildly spiced then deep fried.
Opening hours lunch – 11am - 2pm (mon - sat) dinner – 4pm - late night (seven nights)
"Tandoori chicken
- Whole chicken marinated overnight with yoghurt, spices and herbs, then roasted in the tandoor oven >>
Chicken nuggets & chips $7.00
Paratha $3.00
- Layered bread made with wholemeal flour.
Beef sagwala $16.00
- Diced beef cooked in spinach, onion tomato gravy and spices.
Chicken tikka $12.00
- Boneless chicken marinated overnight in yoghurt and spice and roasted in the tandoor oven
Indian salad $6.00

Fettuccine (Chicken, bacon and spinachin in a wine and cream reduction) $20.90
Thai Chicken Curry - Served on basmati rice with toasted sesame seeds and fresh coriander $17.90
Paua fritters - Served above mesculin salad topped with streaky bacon and herb aioli $19.90/34.90
Porterhouse Steak 400gm - Char grilled porterhouse steak, servered with onion rings, fries and salad $28.90
The Whale Platter - Slection mussels, crumbed squid rings, fish bites, prawn twisters and fries finished with green salad $21.90
Nachos - With spicy salsa, ground beef, chilli beans and sour cream $15.90
Salt ‘n’ Pepper Squid - Served on a salad of mesclun, coriander, shallots and crispy garlic tossed in a Vietnamese dressing $16.50/29.90
French fries with tomato sauce $6.50

Frikandel $3.20
Beef Croquette (Kroket) $3.00
Fish $6.90
Banana Fritter $3.00
Mussel $4.90
Bacon $7.10
Chicken $7.10
Paua $7.50

Seasonal house-made soup & toasted focaccia $15.00
Citrus cured salmon $18.00
- Potato rosti, baby spinach, lemon creme fraiche
Omelette $19.90
- Champagne ham, Te Mata mushrooms, cheese with roast tomato, crisp bacon, Paolo's pork sausage, ciabatta or seed & spelt toast
-With panfried fish of the day $25.00
Honey Cured Esk Valley Meats Bacon $5.10
Half avocado $2.50
Roasted free range pork belly $27.00
- With caramelised apple, celeriac remoulade, tamarind sauce
Za'atar rubbed sirloin $29.00
- With portobello mushrooms, crispy pancetta, café de paris butter

Bacon $7.50
Deep Sea Cod $3.60
Venison $10.50
Cheese $7.50
Chicken $7.50
Banana Fritter $2.00
Ham $3.80
Tarakihi $3.60

wilted greens $4.00
Summer bowl $19.50
- sweet corn succotash, heirloom tomatoes, smoked tempeh, goats cheese, linseed crackers, hemp oil, coriander GF
Bircher or gluten free muesli $14.50
- seasonal fruit, coconut yogurt, almond milk v
Te Mata mushrooms $17.50
- tomato, cashew cream, toasted sour dough V DF
Shakshuka $17.50
- baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v
poached egg $3.00
Tacos $18.50
- soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v

Extra meat $2/ $3/ $4
Meat lovers 9"$13/12"$16/16"$20
- Pepperoni, ham, bacon, chicken, seasoned ground beef
Mexicana 9"$13/12"$16/16"$20
- Beef, onions, jalapeños, mexican salsa, sour cream
Gluten free $2.00
Garlic bread $4.00
Extra veg $1/ $2/ $3
Fish bites (6) $5.00
Macaroni and cheese $9.00
- With ham and a cheesy sauce

Wedges S $7.00 / L $9.50
Death by Chocolate $8
Crumbed Scallops $9
- On a bed of lettuce
Seafood Selection $16.5
- Battered piece of gurnard, calamari ring, prawn Twister, crumbed mussel with chips and salad
Teriyaki Beef $16.5
- Beef sauteed in a teriyaki sauce Topped with crispy noodle salad
Piece of Battered Fish $4.5
- Fresh gurnard
Open Steak Sandwich $15
- with onion jam Sewed with chips & salads
Porterhouse Steak $19.5
- Topped with garlic butter or pepper sauce Served with a fresh garden salad & chips Crumbed Scallops

Bacon / egg / toast $8
Charcuterie Board for two - salami / proscuitto / shaved ham / baby gherkin / baby onion / olives blue cheese / cherve goats cheese / pesto / hummus / grapes / crackers $35
The Bach Beef Burger / pattie / lettuce / tomato / beetroot / tomato sauce / fries $16
Mini American hot dogs / tomato sauce / mustard / fries $8
Calssic Chicken Caesar salatd / cos /bacon / egg /parmesan / croutaons / anchoivies $16
Pancake stack / bacon / grilled banana / maple syrup $8
Eggs / Ciabatta - poached / scrambled / fried (V) $9
The Bach Nachos - salsa, guacamole, sour cream (V) $12

Seafood $28.50
Lamb & Seasonal Vegetables $22.00
Hong Kong Style Crispy Chicken $19.50
Chicken & Sweetcorn Sauce $21.00
Roast Pork $22.00
Fish, Chips & Salad $21.00
Bami Gorang $22.00
Egg Fried Noodles (Eg or R) $20.00

Churchill’s Beef Burger $28
- caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
Cheese Board For 1 ~ $19 For 2 ~ $38*
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
Raspberry Tiramisu with a twist and summer berries $15
Trio of New Zealand Salmon $19 / $38
- house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
Today’s freshly battered fish and chips $26
- with home-made tartare
Pommes frites $9
- and aïoli
Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *

GK toast x2 $3.50
3 Egg Omelette (With Cheese) $14.50
- Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
Feta Scramble $15.50
- Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
- Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
Grilled banana $3.50
Sensibly Cereal $11.50
- Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
Tomato $3.50
Crispy bacon x2 $4.50