Royal Dumpling and Noodle in Auckland Menu

Nearby Sample Menus

Suero Costeno N/A
- Colombian-style sour cream
El Humero Pork $25.00
- 300 grms of El Humero marinated pork shoulder, cooked in wood-fire oven for over 4 hours
Punta De Anca $20.00
- 300grms of our most popular beef bottom round cut cooked on the charcoal grill
Hogao N/A
- Tomato and onion sauce. One of the most traditional seasoned sauces
Chicharron with Arepa $7.50
- Colombian-style deep fried pork belly served with Arepa
Morcilla with Arepa $8.00
- Homemade black pudding served with Arepa
Picada El Humero (Chef Selection) $30.00
- A selection of our best meats (beef, morcilla, chorizo and pork) served with cassava and salted potatoes
Chorizo with Arepa $7.00
- Colombian-style chorizo with Arepa

Eggs benedict, pulled pork, greens, bloody Mary hollandaise $18.00
Breville Toasties
Classic Cheeseburger, 1/2 pound Angus patty, smoked cheddar, lettuce, tomato, puckle, mustard mayo $18.00
Smoked paprika infused agria’s, chilli salt aioli $8.00
Reuben Sandwich, “Juke Joint” pastrami, pickle, sauerkraut, gruyere, mustard aioli $17.00
Mushrooms $4.00
Kale, baby spinach, pear, date , gorgonzola, prosciutto crumbs, pine nuts, pomegranate $19.00
Acai Bowl, banana, LSA, roasted coconut $15.00

Crispy buttermilk chicken $10.90
- House-made slaw/southern hot sauce
Churros donuts with chocolate dipping sauce and whipped cream $10.00
Poutine $10.00
- Shoestring fries/cheese curd/gravy
Nachos $11.00
- Mexican refried beans/mozzarella/salsa/jalapenos
Angus beef burger $11.00
- Mesculin/caramelized onion/mozzarella/pickles/sriracha sauce
Portland house curry of the day $16.00
- Rice/poppadum/roti
Lamb $16.00
- Caramalised onion/pesto/feta
Kids fish and chips $9.00

Kaisen Agesoba [V*] $17
- Prawn, squid and vegetable stir-fry on crispy noodles.
Edamame Beans [V][GF] $6
- Organic flaky sea salt.
Teriyaki Chicken [GF*] $14
- Free range chicken thigh glazed in teriyaki sauce. Salad, aioli, sesame.
Tempura Cauliflower [V][GF] $11
- Rice flour batter, green tea salt
Mabo Tofu $14
- Tofu wok fried with slightly spicy pork mince, spring onion.
Tori Shio Ramen [GF*] $16
- Sea salt and shrimp extract base. Chicken chāshū, egg,bean sprouts, yuzu, tsukemono, spring onion, nori seaweed.
Miso Ramen [V] $13
- Vegetarian miso base. Vegetable and tofu stir-fry, shredded leek.
Tuna Avo [GF*] $10
- Diced tuna sashimi, avocado, wasabi soy dressing.

side salad w/ house dressing $5.00
basket of fries w/ tomato sauce or aioli $7.00
- beef, cheese, lettuce, tomato, onion & beetroot w/ fries $14.50
- crispy karagee chicken, lettuce & tomato w/ fries $14.50
SCOTCH FILLET STEAK $25.00
- 250g scotch fillet steak w/ salad & fries
BRUSCHETTA $12.00
- w/ feta, tomato, fresh basil, red onion, garlic & olive oil on toasted Turkish bread
potato wedges w/ bacon, cheese & sour cream $12.00
LOADED FRIES $9.00
- w/ curry sauce, gravy or cheese

Bowl of Chips $7.00
- with homemade AIOLI
Extra Sides $4.00 each
- Bacon, tomato, mushrooms or spinach
Angus Beef $13.00
Bagel $6.50
- Bagel with cream cheese and preserves
Bowl of Wedges $9.50
- With plum sauce and sour cream
Fresh Tempura Battered Fish $16.00 with Salad $20.00
- With chips served with mesclun, homemade garlic aioli and lemon infused olive oil drizzle
Takeout fresh fish & chips $12.00
Fish (Friday To Sunday) $14.00

Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm
Spaghetti alla Chitarra al Gorgonzola $24.00
- Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden
Tagliatelle Bolognese $24.00
- with classic Bolognese beef ragout
Zucchini Carpaccio $19.00
- with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
Tortelloni Butter and Sage $26.00
- Tortelloni stuffed with buffalo ricotta served with butter and sage
Seasonal Tomato Salad $10.00
- with red onion and fresh basil
Green Leaf Salad $10.00
- with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
Fresh Baked Tigelia $2.50
- mountain bread, single serving

Party Pack $45.00
- (60+ mini rolls combination of fillings)
Chilli Pork $8.30
- 6 Rolls Medium Spicy Chilli Pork with Avocado, Cucumber, Capsicum & Salad
Inari $5.40
- 3 pcs Sweet Tofu Case with Sushi Rice
Minis $5.00
- Chicken / Salmon / Tuna or Avocado
Onigiri $3.50
- Salmon or Teriyaki Chicken with Avocado, Sushi Rice, Chopped Veges & Toasted Sesame Seeds
Tempura Crab $7.90
- 6 Rolls Tempura Crab with Avocado, Cucumber, Capsicum & Mayo
Tuna $7.90
- 6 Rolls Tuna with Onion & Mayo
Hawaiian $7.90
- 6 Rolls Avocado, Cream Cheese & Pineapple

Teriyaki chicken udon $7.50
- Fried udon noodle
Karaage oyster $9.50
- Lightly battered oyster
Katsu pork $10.00
- Crumbed pork
Karaage chicken $9.50
- Lightly battered chicken
Katsu Chicken $13.00
- Crumbed chicken
Hot food served with eggs, onion and rice in bowl
Udon $7.50
Nigiri
- vegetable fried dumpling, spring roll, fresh salmon, teriyaki chicken, unagi, prawn, vegetable pancake, katsu pork, prawn tempura, calamari, egg

Fried Tofu $5.5/$9
Braised Terotero $9
Spicy Fish Fillets $14
Mixed Platter $7.50
Spicy Fish And Tofu $11
- Fish fillets and tofu cooked with a S/cchuan style hot and spicy sauce, served with steamed rice.
Teriyaki Eel $17
- Top grade teriyaki eel, served with a balsamic drizlled side salad and rice, (limited supply, please ask for availability)
Takoyaki Balls $9
Savoury Taro Cake $7.50