Royal Dumpling and Noodle in Auckland Menu

Nearby Sample Menus

Friday - Fish & Chips
side salad w/ house dressing $5.00
BACON BUTTY $9.00
- crispy beer battered goujons, w/ mixed salad, fries & tartar sauce
- button mushroom & thyme
PASTA OF THE DAY
- See staff for details
GARLIC PRAWNS $14.00
- pan-fried in garlic, white wine & lemon butter w/ mixed leaves
BOTH STEAKS SERVED W/ YOUR CHOICE OF SAUCE

All burgers include lettuce, tomato, beetroot & homemade beef pattie ( Except Chicken & Fish Burger - No Beef Pattie)
Banana Fritter $1.50
Lamb ( Lamb Pattie) $5.00
Squid Ring (6) $4.00
Cheese, onion, tomato, sauce & mustard
Chicken ( Crumbed Chicken Cutlet) $5.00
Bacon / Steak $4.00
Beef Pattie $2.50

French toast $ 11
- with banana and maple syrup
Seafood salad $ 21.5
- pan- fried calamari, prawns, cos lettuce with mango & chilli- lime salsa
Shore rd crepes $ 17
- fresh seasonal fruits & vanilla mascarpone
Eggs soldier $ 7
- with turkish bread
-Bacon $ 19.5
Eggs benedict
Portobello special creamy mushrooms $ 18.5
- cooked in balsamic with poached egg, pecorino & sourdough
Pancakes $ 19.5
- served with bacon, berry compote, mascarpone & maple syrup

Tagliatelle con Avocado $24.00
- with red onion, extra virgin olive oil and grated Parmigiano Reggiano
Spaghetti alla Chitarra alla Carbonara $24.00
- Handmade spaghetti with real Carbonara Sauce
Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm
Mozzarella di Bufala Campana $25.00
- on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
Mixed oven Roasted Vegetables $17.00
Green Leaf Salad $10.00
- with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
Tagliatelle Bolognese $24.00
- with classic Bolognese beef ragout
Gnocchi con Ragu di Pollo e Porcini $24.00
- Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms

Thursday-streaky bacon sm $6 / lg $8
Champ sm $8.5/ lg $10.5
- Roast chicken and ham
Club sm $8.5/ lg $10.5
- Roast chicken and streaky bacon
Saturday-cajun chicken sm $6 / lg $8
Roast chicken sm $7.9/ lg $9.9
- Roast chicken breast
Cajun chicken sm $7.9/ lg $9.9
- Chicken breast marinated in spicy cajun spice
Falafel sm $7 / lg $8.9
- Made from chickpeas, broad beans with herbs and spices
Tuesday-satay chicken sm $6 / lg $8

Tom Duck Noodle Soup $14.00
- rice noodle hot and sour soup with duck and vegetables
Seafood With Ginger $14.00
- stir fried mixed seafood with homemade sauce, ginger and vegetables
Oyster Sauce $12,00
- stir fried meat with oyster sauce and vegetables
Pork Spare Ribs (5 Pcs) $8.00
- deep fried pork spare ribs served with sweet chilli sauce
Duck Pad Thai $14.00
- stir fried rice noodle with homemade sauce and roasted duck
Tom Yum Prawns Noodle Soup $14.00
- rice noodle hot and sour soup with prawns and vegetables
Som Tum $10.00
- carrot salad with chilli, dried shrimp fish sauce and lemon juice
Garlic & Pepper $12.00
- stir fried meat, vegetables in garlic and pepper sauce

Teriyaki Chicken Udon $13.50
- Teriyaki Chicken & Vegetables on noodle soup
Salmon Sashimi Don (Spicy) $16.00
- Raw Salmon & Vegetables on rice with spicy sauce
Donburi Combo
-Any Donburi + 600ml Soft Drink $3.50
Miso Katsu Don (Chicken or pork) $13.00
- Deep fried cutlet with miso paste & Vegetables on rice
Teriyaki Tofu Don (Regular or Spicy) $12.50
- Deep fried Tofu with Teriyaki sauce on rice
Teriyaki Salmon $18.00
Dumpling $10.00
- Vegetarian (12 pcs)

MANGO & GINGER SORBET $8.00
BEEF MASSAMAN ( CHEF SELECTION ) $25.00
- Prime beef rump cooked in blended spices, coconut cream, and roasted peanuts (gf/cs)
GOLDEN SHIELD ( CHEF SELECTION ) $17.00
- Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
MAMA'S SPECIAL ( CHEF SELECTION ) $10.00
- Freshly steam buns with sticky pork or Thai chicken / 2 pieces
QUINOA MASALA (VEGETARIAN ) $24.00
- Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
TOU YU BAK $25.00
- Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)
CHICKEN SATAY $10.00
- Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
STEAMED RICE $3.00

Swiss Cheese $1.50
- Regular $4.50
- Large $6.50
Classic Wrap $9.90
- Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
Portuguese Rolls
Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- Regular $4.50
- Regular $4.50

Angus beef salad $17.50
- Coriander, mint, red onion, shallots, chilli lime dressing
Thai style grilled chicken $18.50
- Turmeric, lemongrass, garlic, nam jim sauce
Fish goujons $8.50
- Young green rice, sriracha & lime mayo
Crispy chicken wings $10.50
- Lemongrass, garlic, tangy tamarind sauce
Wild berry & coconut pannacota $10.50
Garlic pepper (V) $17.50
- Chicken, beef or tofu market vege, mushroom, bok Choy
Ginger fish $19.50
- Spring onion, mushroom, market vege
Roti bread $4.50

Royal Dumpling and Noodle