Royal Garden Chinese Restaurant in Tauranga Menu

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Royal Garden Chinese Restaurant in Tauranga has no menu available, but can choose from many other options such as Pan fried prawns (10 pcs) or Prawn pakora (10 pcs) from Indian Star Express Dine in & Takeaway - Rotor. Forta Leza offers many options including Garlic pizza bread and -1/2. Ali Baba's Tunisian Takeaways/Kebabs includes a wide range like Lamb or Chicken. Big Breakfast and Little Big Breakfast from . The Whitehouse Cafe & Gallery offers The Blacksmith Eatery and Bar and Available 11am to 3pm.

Nearby Sample Menus

-Extras
- Extra cheese $1 / Falafel $1.50 / Mujver $1.50
●Iskender Meals
- Served on rice, hummus, tabbouleh, jacik, beetroot dips, mixed salad and Turkish bread. With your choice of sauces
●Sweets
-sauces
-Gluten Free Pizza Base Add $3.50 extra
Traditional Turkish mezes with Turkish bread
-Kid's Pizzas $10.00
- Ham and mozzarella / Tomatoes and mozzarella / Chicken and Mozzarella
●Pilav Ustu Meals
- Served on rice Turkish bread and your choice of sauces

Lamb Ribs $18.50
- with sticky fennel caramel sauce
Seafood Chowder $15.50
- with garlic bread
Homemade Muesli $11.90
- with yoghut and berries OR banana
Pizza Bread $12.90
- with parmesan and rosemary
Grilled 250gm Organic Scotch Fillet $34
- with a baby spinach salad, beer battered fries plus a choice of port wine jus, whiskey BBQ jus, creamy smoked garlic sauce and béarnaise sauce
Mince on Toast $17.90
- served with poached eggs
Fish and Chips $28
- withTiger beer battered fish and chips served with a green salad, lemon and aioli.
Prawn Twisters $17.50
- with a palm ginger and lime sauce

Vegetable biryani $14.00
- Rice cooked with fresh vegetable in herbs and spices.
Prawn biryani $17.00
- Prawn cooked with rice in herbs and spices.
Golden fried king prawn $20.00
- King prawns marinated in tempura butter, deep fried until crispy.
Chicken, beef, lamb nawabi $17.00
- Brown sauce and coconut cream with diced potato, curry leaves and mustard seeds.
●Chicken tikka
- Cubes of chicken marinated in various herbs and spices barbecued in tandoori oven.
Mango kulfi $4.00
Chicken/ lamb/ beef jalfreji $17.00
- Marinated meat cooked together with seasonal vegetables adding light-spiced masala sauce.
Paneer makhni $15.00
- Homemade cheese cooked in creamy tomato flavoured sauce.

Hawaiian $19.50 Med / $21.50 Lge
- Ham, pineapple, tomato sauce, oregano and mozzarella
Vegetariana $22.50 Med / $24.50 Lge
- Mushrooms, eggplant, red onions, olives, pumpkin, garlic oil, basil, tomato sauce, oregano and mozzarella
Pumpkin Tortelli Blue Cheese Sauce $23.50
- Pumpkin and parmesan stuffed pasta, creamy blue cheese sauce.
Capesante E Gamberi $32.00
- Scallops, prawns, garlic & lemon creamy sauce, green salad, celeriac and pineapple remoulade.
Diavola (Spicy) $21.50 Med / $23.50 Lge
- Spiced salami, chilli, parsley, tomato sauce, oregano and mozzarella served w honey on side
Saute Di Cozze $18.50
- Mussels, garlic, chilli, olive oil, tomato sauce, ciabatta
Pure Di Patate $5.50
- Mashed potatoes
Crema Di Arancione & Pistachio $12.00
- Frozen creamy dessert surrounded by warm orange consomme topped with pistachio

Tofu $8
Teppan Fried Banana $9
Lamb Chop with Black Pepper Sauce $25
Kid's Chicken $15 per child
- Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Chicken Breast, Egg Fried Rice
Miso Soup $3
Chicken with Garlic and Bacon $18
Mixed Vegtables $6
Deep Fried Mix $20

B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast

- B $15.99
Bombay Aloo Gobhi $14.50
- Wok steamed cauliflower and potato tempered with cumin seeds and herbs
-Cheese Naan $4.50
- Plain flour bread stuffed with cheese
Do Pyaza Chicken / Lamb / Beef
- Boneless chicken, lamb or beef prepared in sauce special spices & herbs and sautéed twice with sliced onions
Paneer Tikka Masala $14.50
- Cottage cheese cooked in onion curry and green capsicums
- B $15.99
- B $15.99
Saagwala Chicken /Lamb / Beef
- Chicken or lamb or beef cooked in mild puree of fresh creamy spinach & spices

Scotch Fillet $38.00
- 250g prime free farmed angus scotch fillet served with seasonal vegetables, creamy potato mash & drizzled with your choice of peppercorn, mushroom sauce or a merlot jus
-Vegetarian $12.00
Lamb Tapa $23.00
- Free farmed Chargrilled served on creamy minted mash potato, herb and mustard crumb drizzled with a Jus
Double Chocolate Mousse Tart (GF) $16.00
- Served with butterscotch sauce & crème fraiche
GF Gluten free / V Vegetarian / DF Dairy Free / GFO Gluten free option
Pork Belly (GF) $36.00
- Slow baked free range marinated pork, spring onion potato mash, seasonal vegetables, fennel jam & apple cider sauce
Seasonal Vegetables / Large Fries $9.00
Calamari $17.00
- With a chilli vinaigrette & citrus aioli

Spelt toast $17.50
- With basil pesto, roasted tomato, rocket, feta & avocado
●Sides
Pancakes $10.00
- With maple syrup and whipped cream
Dukkah $15.50
- With avocado, hummus & poached egg on grain toast
-With streaky bacon $14.50
-With salmon $19.50
Big breakfast $19.50
- With mushroom, bacon, sausage, eggs, whole grain toast & fried potato
-Smoked salmon $5.00

PIZZA FOR TWO $18.00
- 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
FRIES $4.50
- served with tomato sauce
CRISPY CHICKEN STRIPS $9.50
- served with plum sauce and aioli
SEASONED WEDGES $8.90
- topped with bacon, mozzarella and sour cream
FISH & CHIPS $17.00
- beer battered fish fillets served with fries and tartare sauce
BACH NACHOS $11.00
- served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
BACH KIWI BURGER $16.00
- traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
GRILLED SAUSAGES $14.50
- local bangers served with fries BBQ sauce

Teriyaki chicken udon $12
Nigiri Sushi N/A
Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice
Baby Stick N/A
Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
Rice Ball N/A
Baby Tray N/A

Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
Creamy Mushroom & Bacon Fettuccine $15
Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
Eggs Benedict $15
- with bacon, spinach< poached eggs on english muffin topped with hollandaise
Savoury mince on Toast $13
- -Topped with a poached egg
Gluten free options available
Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta

Chicken Provencale $ 27,50
- (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoesChicken Provencale GF (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoes
Garlic Bread serves two $ 14,50
- (Pain à l’ail) We make our own garlic bread
Petits Choux $ 13,50
- Profiteroles • crème patissière (refined custard) • topped with warm Belgium chocolate
Vegetarian Dijon Chou Pastry $ 29,50
- Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
Chocolate Mousse $ 14,00
- (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
Homemade terrine(Pate) $ 16,50
- Chicken, duck and bacon pate with red onion and Port jam, toasted bread
Duck Leg with an Orange Liqueur Sauce $ 29,50
- (Canard a l’orange) Confit of duck leg • cinnamon & orange zest kumara mash
Melting Chocolate Cake $ 14,00
- Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking

-Smoked salmon $8.00
-Grilled tomato $2.00
-Add middle cut bacon $3.50
Gluten free bread available at extra cost
Childens menu available (0-12yrs). Please ask our counter staff.
-Hot mixed berries $3.00
Pancakes
- Three soft hot cakes served with lightly grilled banana, freshly whipped cream and maple syrup.
Eggs florentine $14.00
- Two soft poached eggs, spinach and hollandaise sauce dressed with mild paprika. Served on a lightly toasted english muffin.

- with preserved & cream cheese $6.50
Toast & Bagel Selection
Soup of the Day $12.50
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
- with smoked salmon, cream cheese, capers & red onion $14.50
smoked salmon $18.50