Royal Garden Chinese Restaurant in Tauranga Menu

Royal Garden Chinese Restaurant in Tauranga has no menu available, but can choose from many other options such as Pan fried prawns (10 pcs) or Prawn pakora (10 pcs) from Indian Star Express Dine in & Takeaway - Rotor. Forta Leza offers many options including Garlic pizza bread and -1/2. Ali Baba's Tunisian Takeaways/Kebabs includes a wide range like Lamb or Chicken. Big Breakfast and Little Big Breakfast from . The Whitehouse Cafe & Gallery offers The Blacksmith Eatery and Bar and Available 11am to 3pm.

Nearby Sample Menus

  • Lamb kadhai $16.00
    • A dish which is hot in flavour predominantly of fenugreek and coriander
  • Lemon honey chicken $16.00
    • Chicken cooked in grinded cashew nuts, tomato, onion and creamy gravy, finishing with honey and lemon flavour in kiwi style
  • Herb naan $3.00
    • Popular indian style bread garnished with seasonal herbs
  • Vegetable makhani $14.00
    • Seasonal vegetables cooked in creamy butter sauce
  • Vegetable machurian $13.00
    • Chopped mix vegetables deep fried and then this golden bowl are tossed with cornflouer based ginger & garlic, garnish with fresh herbs
  • Papadoms (5 pcs) $3.00
  • Tandoori prawns $13.00
    • Finest shrimp marinated with spices and cooked in a clay oven
  • Paneer kulcha $4.00
    • Soft flat bread stuffed with homemade cottage cheese
  • Cashew Stir Fry (Includes Rice) $22.50
    • Stir fried tofu, seasonal vegetables and cashews
  • Red Curry Duck $26.50
    • Red curry, green beans, bamboo shoots, broccoli, capsicum, lychees, grapes, pineapple and slices of oven roasted duck
  • Yellow Curry
    • Thai version of an Indian style curry. Tumeric, curry powder, potato, onion, capsicum and carrot
  • Calamari $12.00
    • Lemon and pepper deep fried calamari served with a Thai garlic & chilli aioli
  • - Chicken, Beef or Pork $22.50
  • Panang Curry $22.50
    • Similar to Red curry but sweeter in taste. Broccoli carrot, capsicum, green beans and peas - Chicken, Beef, Pork or Lamb
  • - Duck $26.50
  • Noodle Soup (Khuay Teaw)
    • A favourite Thai street food dish. Noodle soup with bean sprouts, fried garlic, celery and spring onion.
  • Nautilus Trinkets $16.00
    • six mini macaroons
  • Coffee and Mascarpone Tiramisu $14.00
    • served with custard cream sauce
  • Side fries $7.00
  • Carpaccio of Beef Eye Fillet $19.00
    • Accompanied by summer salad, parmesan cheese, cream of balsamic vinegar, cold pressed NZ olive oil and sea salt croutons
  • Nautilus Scallops $23.00
    • Scallops wrapped in a thin basil pancake, with creamy tomato, garlic and coriander sauce
  • Oven Baked Aoraki Salmon Fillet $33.00
    • with mint and blueberries cooked in a paper parcel, seasoned with wasabi olive oil and Champagne. Served with a herbed hollandaise sauce, potatoes and vegetables
  • Slow Cooked Duck Legs (2 legs) $36.00
    • Drizzled with a lime and manuka honey reduction, Mascarpone polenta and vegetables
  • Beef Eye Fillet Carpaccio $17.50
    • Parmesan cheese, cream of balsamic vinegar, summer salad, first cold pressed BOP olive oil and sea salt croutons
  • Deep Fried Squid (Tentacles) $5.50
    • Great seasoned deep fried squid tentacles. Served with Japanese mayonnaise
  • Mentai Ramen (Salt) $13.50
    • Spicy seasoned cod roe topped on unami shio ramen japanese yuzu zest pepper end fresh and light flavour chashu pork, leek, spring onion, dried seaweed and spicy cod roe
  • Karaage Chicken (5 pcs) $7.00
  • Tokyo Soy Ramen $10.00
    • Chicken and vegetable broth creates light clear flavour soup. Chashu pork, spring onion, bamboo shoots and leek
  • Crumble Prawn (3 pcs) $5.50
    • Crispy crumble deep fried prawn. Served with Japanese katsu sauce on top and mayonnaise
  • Edamame Soy Beans $4.00
    • Japanese bes and healthy starter
  • Pork Chashu $4.00
  • Chicken Katsu Set $11.00
    • Deep fry crumbed chicken with japanese katsu sauce, miso soup, rice and side dish of the day
  • Pulled Pork Sliders $19.50
    • apple relish, cress, aioli (3)
  • Panozzo All’aglio $14.00
    • garlic bread (v)
  • Smoked Cheddar Croquettes $17.50
    • chimichurri ,parmesan, dipping sauce
  • Ice Cream Sandwich $14.00
    • peanut butter & chocolate biscotti, vanilla bean ice cream, salted caramel
  • Hells Bells $23.00
    • hot salami, chilli (for serious chilli lovers)
  • Prime Beef Sirloin 250g $35.00
    • potato and anchovy gratin, baby carrots, salsa verde, jus
  • Crispy Chicken $19.50
    • green apple & ginger slaw, kewpie mayo
  • Ciabatta Rolls $ 9.50
    • garlic butter
  • Omelette $19.90
    • Bacon or Salmon plus two of the following - mushroom, cheese, spinach, red onions, tomato
  • Eggs Benedict with Salmon $19.90
    • with salmon, spinach and poached eggs
  • Italian Chicken and Bacon Burger $22.50
    • with brie, onion jam, and beer battered fries
  • Classic Pepperoni $22
    • with parmesan and tomato
  • Croque Monsier $14.50
    • The Raft's toasted sandwich with smoked ham and gruyere cheese on brioche
  • Marinated Olives $8
    • warmed in thyme extra virgin olive oil with crunchy ciabatta
  • Eggs your way $9.90
    • fried, scrambled or poached, resting on ciabatta
  • Caesar Salad $18.50
    • with garlic chicken, parmesan, bacon, crouton and a house caesar dresing
  • Salmon Sashimi Bowl (GF) $24.00
    • Salmon Sashimi, Wakame, Asian Vege, Pickled Ginger, Sprouts, Rice, Sesame Seeds. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
  • Beer Battered Fish n Chips - Beer Battered Fresh Fish, Tay St Slaw $24.00
    • Fries, Roast Garlic Aioli, Lemon Cheek/ Wine Match – Mills Reef Reserve Hawkes Bay Chardonnay 2015
  • Tay Street Burger $23.00
    • Changing weekly, ask the wait staff for this week’s creation. Beer Match – Panhead Port Road Pilsner OR Parrot Dog Bitter Bitch
  • Tay St Green Leaves Salad $12.00
  • Roast Mushrooms & Smoked Bacon $20.00
    • Roast Mushrooms, Sage Butter, Marsala, Smoked Bacon Hock, Freshly Shaved Parmesan, Herb, Toasted Focaccia
  • Add Streaky Bacon $18.00
  • Vietnamese Slaw (GF) $17.00
    • Asian Vege, Green Beans, Sprouts, Coriander, Peanuts, Lime, Chili. Add; Crispy Tofu 4 Wine Match – Framingham Marlborough Riesling 2014/ Add; Crispy Duck 8 Wine Match – Clearview Black Reef Blush (Rose) 2016
  • Add Mushrooms $5.00
  • Navrattam Korma $17.50
    • Fresh mixed vegetables and fruits cooked in a creamy gravy
  • -Murgh Tikka
    • Boneless chicken pieces marinated in spices and indian herbs overnight in the roast tandoori oven
  • Chicken Vindaloo $20.50
    • The famous South Indian dish made with tender chicken and hot ground spices
  • -Biriyani $17.00
    • Chicken, lamb, vegetable marinated in yoghurt, spices and steamed rice
  • Seek Kebab $11.50
    • Tender lamb minced and flavoured with freshly ground spices cooked in the true muglai style in our tandoori oven
  • Lamb Samosa $9.00
    • Deep fried triangular pastries filled with spiced vegetables and minced lamb
  • -Coconut and Banana $3.50
  • Lamb Korma $20.50
    • Boneless Lamb pieces cooked in a mild cashew gravy
  • Fish Burger $21
    • crumbed fresh fish, homemade tartare sauce, salad greens & served on a toasted fresh bun
  • Pepperoni $22
    • napoli sauce, topped with mozzarella & pepperoni
  • Chicken Breast $27
    • stuffed with ricotta & spinach, served on a spiced lemon rice pilaf, with a pepper sauce
  • Side Salad $5
  • Moroccan Lamb $24
    • hummus, topped with mozzarella, lamb, olives, onions, feta & tomatoes
  • House Slaw $4
  • Moroccan Lamb Salad $22
    • seasoned lamb, olives, cucumber, tomato, house salad mix, with cous cous & a yoghurt dressing
  • Salmon Fillet $28
    • pan seared NZ salmon, served on a pearl barley & chorizo risotto with capers & a mango dressing
  • Hot Smoked Salmon S $18 M $25.50 L $28
    • Aoraki Hot Smoked Salmon, Spinach, Cream Cheese, Capers & Fresh Herbs
  • Gluten Free Or Dairy Free Menu Options Available Upon Request.
  • Obr Chicken S $18 M $23.50 L $26.50
    • Chicken, Mushroom, Roast Potato, Bacon & BBQ Sauce
  • Duck Confit Gf $26.50
    • Crisp Apple, Slow Roasted Red Onion, Crispy Kumara Shavings, Toasted Walnuts Salad Leaves & Orange Essence
  • Margarita S $14 M $19 L $24
    • Sliced Roasted Tomatoes & Mozzarella
  • -Spinach, Cream Cheese & Toasted Nuts $25.50
  • Classic Chicken S $18 M $24.50 L $27.50
    • Smoked Chicken, Bacon, Cranberry & Brie
  • Tasting Plate $24
    • (Changes Daily)A selection of some of our favourite Pizza Breads Meats, Seafoods & Condiments
  • Steamed Vegetable Ribbons $8.00
  • Duck Confit and Sausage gf $36.00
    • Potato mash, onion cream, heirloom carrots
  • Pear Tart Tatin $16.00
    • with apple almond cake, eggnog espuma
  • Venison gf $36.00
    • Parsnip, parfait with liquorice and dark cherry sauces
  • Sword-n-Saucery g/f $26.000
    • Scallops, prawns, salmon, fish, lime and dipping sauces, flambeed with horopito and lime infused vodka
  • Creme Brulee $16.00
    • with feijoa, basil meringue and kapiti ice cream
  • Mushroom Parfait- g/f v $16.00
    • with cashew butter, pickled mushrooms, black garlic and lavosh
  • Ora King Salmon $16
    • Ash cure, tartar, avocado, wasabi ice cream
  • Toast (GF) $2.00
  • -kids size $8.00
  • Bacon $4.00
  • All day breakfast with Gluten and Dairy free options available.
  • Steak hash stack $24.00
    • 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
  • Just eggs $10.00
    • Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
  • Avo smash on toast (GF) $12.00
    • Served on Flaveurs OMG Bread or Flaveurs GF seeded Bread
  • Flaveurs rye & spelt muesli (wf, df) $12.00
    • With Berry compote and your choice of Puhoi yoghurt.
  • Tuna Tataki Salad $15.00
  • Crispy Prawn Roll
  • Gyoza $7.50
  • Vegetable Tempura D $13.90 / B $17.90
  • -10pcs $16.90
  • Yumo Platter $46.00
  • Lamb Niku D $14.90 / B $18.90
    • Stir fried lamb & vegetables with special soy sauce
  • Chicken Ramen $16.90
    • Chicken / pork stock ramen with chicken and vegetables
  • Childens menu available (0-12yrs). Please ask our counter staff.
  • -Tomato, avocado, lettuce, and brie cheese $13.00
  • -Grilled tomato $2.00
  • Creamy mushrooms
    • Fresh button mushrooms sautéed with garlic. Finished with cream, white wine and herbs.
  • Moroccan chicken salad $17.00
    • Moroccan spiced grilled chicken breast tossed with lettuce and spinach greens, cherry tomatoes, cous cous, apricots and sliced almonds. Finished with a creamy coriander and garlic dressing.
  • -Served with toasted ciabatta bread. $16.00
  • -Hashbrown $2.00
  • Creation breakfast $10.00
    • Creation starts with two eggs, cooked how you like them, poached, scrambled or fried. Served on toasted multigrain bread.
  • LARGE $8.40
  • LARGE $6.60
  • Katsu Chicken
  • Teriyaki Chicken on Rice with Mayo
  • 8PC. DBL AVO $8.40
  • - 10 pieces Fresh Salmon Nigiri
  • 8PC. JUMBO $10.00
  • - 4 pieces Daikon Hosomaki
Royal Garden Chinese Restaurant

Royal Garden Chinese Restaurant

location

Address

35/100 Grange Road, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

94889938

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Cash

Location
35/100 Grange Road, Tauranga, Bay Of Plenty, 3110, New Zealand
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