Royal Garden Chinese Restaurant in Tauranga Menu

Pulled Pork: BBQ Sauce: Coleslaw $15
Beef $19.5
- Swiss Cheese: Bacon: Caramelised Onion
Pizza & Fries $10
Calamari $12
- Aioli: Lemon (AVAILABLE GF )
Ceviche $16
- Raw Fish: Coconut Cream: Lime: Coriander (AVAILABLE GF)
Chicken Caesar Salad $18
- Cos Lettuce: Bacon: Cheese: Egg: Crostini Caesar Dressing (AVAILABLE GF)
Beer Battered Fries $8
- Tomato Sauce: Aioli.
Grilled Chicken $18
- Pesto: Rocket: Tomato

Butter Corn Ramen (Miso/Soy/Salt) $12.00
- Rich flavour ramen with butter and sweet corn, butter corn, chashu pork, spring onion, bamboo shoots and leek
Chicken Katsu Set $11.00
- Deep fry crumbed chicken with japanese katsu sauce, miso soup, rice and side dish of the day
Pork Gyoza Dumpling $6.00
- Japanese style pork and cabbage dumplings. *Vegetarian option available
Deep Fried Squid (Tentacles) $5.50
- Great seasoned deep fried squid tentacles. Served with Japanese mayonnaise
Special Ramen Combo (Soy, Salt or Miso) $13.00
- Any $10 ramen with choice of 3pcs dumpling or mini pork chashu donburi
Mentai Ramen (Salt) $13.50
- Spicy seasoned cod roe topped on unami shio ramen japanese yuzu zest pepper end fresh and light flavour chashu pork, leek, spring onion, dried seaweed and spicy cod roe
Chicken Katsu Donburi $11.50
- Crumble chicken katsu cooked with sweet soy broth and egg on rice
Butter $0.50

Sukiyaki $30
- Thinly sliced New Zealand quality beef with garden vegetables served with Takara special sauce, fluffy rice and miso soup. Served on a charcoal fire grill
Tempura is a Japanese dish of seafood or vegetable that have been lightly battered and deep fried
Miso Soup $2
-Squid $10
Tako-Wasabi $7
- Fresh octupus marinated with wasabi sauce. Very authentic!
Chicken Mango Salad $19
- Fresh Chicken and Mango with garden salad
Mussel Pot $16
- Sake steamed fresh New Zealand green mussels served in a pot
Prawn Tempura S $18 / L $36
- higly recommended for prawn lovers! Light battered large prawn with served with authentic Takara dipping sauce

Kids,selection of 2 scoops(from the sorbet options available) $8.00
Kids doughnuts,ice cream and chocolate sauce. $8.00
Trio of sorbet,selection of mango,berries and lemon $15.00
Crispy fried squid ,joisin and peanuts.(GF) $16.00
Master stock pork belly and pineapple salsa.(GF) $15.00
Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50

Dongchimi guksu $14.00
- Noodles in radish water kimchi broth
BBQ Modem $99.00
- Assorted meat bbq
Tteok mandu guk $16.00
- Sliced rice cake and home made dumpling soup
Dwaeji yangnyeom galbi $23.00
- Marinated pork spareribs
Bulgogi deopbap $15.00
- Stir fried beef with rice
Ojingeo deopbap $15.00
- Spicy stir squid fried rice
Samgyeopsal $20.00
- Pork belly
Jeyuk deopbap $15.00
- Stir fried pork with rice

bread & butter (2 slices) $2.00
"Club Dessert" Menu
- ask our Wait Staff or view our Blackboard for Specials
Garlic & Herb Bread $6.00
- perfect for a " bite"
Roast of the Day $22.00
- served w/ tasty gravy & accompanied w/ seasonal vegetables
AVAILABLE FROM 2PM - LATE
Seasoned Wedges $14.00
- w/ bacon, cheese, sweet chilli sauce & sour cream
Salt Pepper Squid $13.00
- a "Club Favourite" drizzled w/ aioli & balsamic
Sticky Date Pudding $12.00
- hot, sweet & moorish served w/ ice cream

Sticky Beef Burger $22.50
- braised beef on The Raft burger bun with salad leaves, crispy onions, cheese, aioli, pickled red cabbage and beer battered fries
Eggs Benedict with Bacon $18.50
- with bacon, spinach and poached eggs
Sticky Beef Burger $20.50
- braised beef on a brioche bun with salad, crispy onions, cheese, aioli, pickled red cabbage and beer battered fries
Roasted Pumpkin $22
- with pinenuts, caramelised onion, peppers and drizzled with buttermilk dressing
Eggs Benedict with Salmon $19.90
- with salmon, spinach and poached eggs
Fish and Chips $19.90
- tiger beer battered fish and chips served with lemon and aioli
Open Chicken Sandwich $22.50
- Italian garlic chicken on grilled focaccia bread with salad, brie, onion jam and beer battered fries
Omelette $19.90
- Bacon or Salmon plus two of the following - mushroom, cheese, spinach, red onions, tomato

Roast Pumpkin Salad $16.00
- warm roasted pumpkin, blue cheese, cashews & baby spinach, drizzled with a maple & balsamic dressing
Beef Nachos $15.00
- Spicy Cajun mince topped with cheese, avocado
Bacon Benedict $16.00
- Crispy bacon & 2 poached eggs, served on English
Garlic Butter $1.50
Prawn & Pumpkin Risotto $25.00
- Creamy risotto with prawns, pumpkin, feta, dill &
Coconut & Chilli Mussels $16.00
- Steamed mussels in a coconut cream, chili & lemon broth served with toasted Vienna
Steak Sandwich $16.00
- 100g Scotch fillet, beer battered onion rings, rocket, parmesan, roasted capsicum & aioli served on toasted sourdough
Bacon & Eggs $12.00
- Eggs cooked to your liking served on toasted Vienna

Plain Rice $3.00
- Steamed white Basmati Rice
Chole Masala $13.00
- Popular chickpea & potato curry cooked in masala sauce
Garlic Roti $3.00
- Wholemeal bread stuffed with fresh garlic
Butter Chicken $15.00
- chicken delicacy half cooked the Tandoori way, the other
Garlic and Cheese Naan $5.00
- Soft bread stuffed with cheese & topped with garlic
Paneer Methi Malai $13.00
- Hand made cottage cheese & fenugreek leaves in
Naan Basket $13.00
- A combination of Plain Naan, Garlic Naan, Plain Rob & Peshwari Naan
Potato Kulcha $4.00
- Soft bread stuffed with mashed potato & mild spices

Sumatran Chicken Curry $29
- cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
Baked Eggplant $19
- miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing
Beef Ramen Noodle Bowl $24.9
- peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth
Kimchi Korean spicy pickled cabbage $5.5
Massaman Beef Cheek Curry $29
- lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander
Wok Tossed Prawns $22
- chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime
Steamed Jasmine Rice $3
Takoyaki “Octopus Balls” $13
- Kewpie Mayo, Takoyaki sauce

and Chips
Cobb Loaf $6.5
- Our famous loaf, baked daily.
Kids(4-10 years) $13.90
- Cobb Crunchies, main and dessert
-Big Boy 400g Rump $34.5
Country Style Ribs GF
- Cobb’s own marinated and slow-baked pork ribs with classic fries on the side.
Vege Burger $20.9
- For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
-(battered or pan-fried) GFA
Triple Chocolate Cheesecake $11.5
- Milk chocolate cheesecake with white chocolate chunks, and a dark chocolate ganache. Served with ice cream, cream and berry garnish.

Gong-nam Style Roll
-5pcs $6.90
Pork Katsu D $14.90 / B $18.90
- Bread crumbed pork cutlet
Crispy Platter $44.00
-5pcs $7.90
-5pcs $7.90
Chicken Teriyaki Roll
Chicken Ramen $16.90
- Chicken / pork stock ramen with chicken and vegetables

Stuffed chicken breast $28.00
- Cranberry, plum, herbs, brandy and quince sauce, roasted potato
Beef burgundy $28.00
- Braised beef, onions, carrots, bacon, slowly cooked for 3 hours in Pinot Noir & Burgundy spices, roasted potatoes
Crepe $12.00
- Salted caramel, berry ice cream, slivered almond
Pork Belly roulade $26.00
- Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
Chicken Cannelloni $26.00
- Bechamel sauce, nutmeg, gruyere, oven roasted
Creamy seafood chowder $24.00
- 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
Homemade bread (serves 2 ) $12.00
- Olive oil, cream of balsamic vinegar, aioli, red pesto
2 Petit choux profiterole $13.00
- Crème patissier (refined custard), warm Belgium chocolate topping

Bacon & Eggs $14.00
- Classic bacon and eggs with toast, eggs come either poached, fried or scrambled.
Salmon Rosti : $20.00
- A kumara rosti with a delicious capsicum salsa, spinach, a smoke salmon fillet and topped with hollandaise sauce and served with a side salad. >>
Pasta of the day
- Ask at counter
Chicken nuggets and fries $9.00
Eggs Benedict B $18.00 S $19.00
- 2 slices of ciabatta bread with spinach, 2 poached eggs and topped with either bacon or smoked salmon (smoked on premises) and covered with hollandaise sauce.
Mini-hotcakes with whipped cream $9.00
- Served with either jam or maple syrup.
Smoked Salmon, Mango and Avocado Salad $20.00
- A bowl of salad with slices of mango and sliced avocado topped with a smoked salmon fillet and dressed with a coriander and lime dressing.
Creamy Garlic Mushrooms $15.00
- (Add 3 rashers of bacon $4.50 extra).Mushrooms cooked in a creamy galirc and white wine sauce served with 2 slices of ciabatta. Bacon optional

Calamari Salad $18.50
- Salt & pepper fried calamari served with salad greens, tomato, cucumber, red onion, kalamata olives and feta with lemon & olive oil dressing and wasabi aioli.
Beer Battered Fries $$5.90 Sm / $8.90 Lg
Roasted Garlic $7.90
- With rosemary, parmesan and sea salt
Market Fish N Chips $25.00
- Fresh Monteith's Pilsner beer battered tarakihi, served with fries, house salad and tartare
Kids Hot Cakes $9.50
- 3 hot cakes, bacon, banana and maple syrup
Jelly Doughnuts $11.90
- Cinnamon and sugar coated doughnuts fill with a jelly tip jelly and strawberry coulis, drizzled with a dark chocolate sauce, accompanied by an affogato ice cream
Phoenix Caesar Salad $24.50
- Cos lettuce, grilled chicken, bacon, poached egg, parmesan, croutons and anchovies served in our own creamy anchovy, caper and garlic caesar dressing
French Toast $17.90
- French toast stuffed with mascarpone, bacon, grilled banana, maple syrup and raspberry coulis

Royal Garden Chinese Restaurant in Tauranga Menu

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Royal Garden Chinese Restaurant

Bay of Plenty > Tauranga > Royal Garden Chinese Restaurant

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35/100 Grange Road, Tauranga, Bay Of Plenty, 3110, New Zealand

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