Royal Garden Chinese Restaurant in Tauranga Menu

Chicken $22.50
- Prawns $24.50
- Chicken or Pork $22.50
- Chicken, Beef or Pork $22.50
Includes complementary Jasmine Rice (Served medium unless otherwise requested)
- Prawns $24.50
- Chicken, Beef or Pork $22.50
Coconut Prawns (4) $12.00
- Succulent prawns coated with bread crumbs and threads of coconut, deep fried and served with a sweet chilli sauce

Beef korma $16.00
- Beef cooked with cashew, almond and creamy gravy, garnished with sliced almond.
Bombay aloo $13.00
- Dice fried potatoes cooked with cumin seeds and herbs.
Keema naan $5.00
- Naan filled with minced lamb
Garlic naan $3.50
- Plain flour bread with garlic baked in clay oven.
Butter prawns $18.00
- Peeled king prawns cooked in mild creamy tomato gravy.
Beef mushroom masala $16.00
- Sauteed mushroom cooked with diced beef in medium spiced gravy.
Roti $3.00
- Hand rolled bread made from wholemeal flour.
Lamb dopaza $16.00
- Tendered diced lamb pieces cooked with onion, capsicum and indian herbs, garnish with fresh coriander

Quattro Stagioni In Capri $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms, artichokes and olives (each covering a quarter of the pizza)
Spaghetti Carbonara $16.50
- Simply blended with bacon, egg and cream sauce
Spaghetti Alla Bolognese $16.50
- Traditional minced beef sauce
Spaghetti Marinara $17.00
- Medley of seafood, blended in napoletana sauce
Insalata Greca $12.00
- Greek Salad – tomato, cucumber, red onion, olives, feta cheese, oregano
Pancetta $21.50
- Homemade tomato, mozzarella, bacon, fresh mushrooms, egg
Bay Of Plenty $21.50
- Homemade tomato, mozzarella, camembert cheese, chicken and avocado
Pane All’Aglio $7.00
- Garlic Bread

Warm roast vegetable and israeli couscous salad
- With lime and sumac dressing
Sorbet selection $14.50
- With a nut crumble and berry sauce
Grilled haloumi salad
- On red chard, orange, baby beetroot, almonds and balsamic glaze
Chocolate torte $14.50
- Served with berry sorbet and a smoky, chilli hazelnut toffee
Crispy skin salmon $34.00
- With potato gratin, wilted seasonal greens and hollandaise sauce
Catch of the day POA
The mill houses organic in house basted meat cuts chargrilled to your licking served with your choice of pressed potato gratin, roasted vegetables, garden salad or mushroom risotto
Scallop and prawn salad $28.50
- With passionfruit and chardonnay sauce

Prawn Linguine $24.00
- garlic, chilli, parsley, pecorino, olive oil
Crispy Chicken Burger $ 9.50
- crinkle cut chips
Hells Bells $23.00
- hot salami, chilli (for serious chilli lovers)
Flat Bread $13.50
- caramelised onion, gorgonzola (v)
Smoked Cheddar Croquettes $17.50
- chimichurri ,parmesan, dipping sauce
Prime Beef Sirloin 250g $35.00
- potato and anchovy gratin, baby carrots, salsa verde, jus
Brulée $15.00
- vanilla, strawberries, shortbread
Cajun Chicken $24.50
- mango chutney, banana, coriander yogurt, cashew nuts

Green Thai Chicken Curry (GF) $27.00
- Waitoa Free Range Chicken, Straw Mushrooms, Baby Corn, Coconut Cream, Coriander, Shallots, Steamed Fragrant Rice. Wine Match – Spy Valley Marlborough Gewurztraminer 2014
Tay Street Burger $23.00
- Changing weekly, ask the wait staff for this week’s creation. Beer Match -Panhead Port Road Pilsner OR Parrot Dog Bitter Bitch IPA
Prawn Noodles $24.00
- Prawns, Chilled Soba Noodles, Honey, Soy, Chilli, Shitake, Japanese Greens. Wine Match – Amisfield Central Otago Pinot Gris 2016
Add Streaky Bacon $6.00
Prawns Spring Rolls (GF) $15.00
- Prawns, Pickled Ginger, Coriander, Rice Noodle, Dipping Sauce. Wine Match – Saddleback Central Otago Pinot Gris 2016
Crispy Tofu (GF) $12.00
Fries, Sea Salt, Roast Garlic Aioli $8.00
Or; Hay Smoked Salmon, Dukkha, Lemon $20.00

Entree
Lamb Bhuna $20.50
- Lamb pieced cooked with fresh vegetables. A chef's Speacialty
Beef Madras $20.50
- A spicy south indian beef curry, prepared in coconut
-Biriyani $17.00
- Chicken, lamb, vegetable marinated in yoghurt, spices and steamed rice
-Coconut and Banana $3.50
Lamb Korma $20.50
- Boneless Lamb pieces cooked in a mild cashew gravy
Paneer Naan (Cheese) $5.00
Butter Chicken $20.50
- Barbequed chicken simmered in a rich tomato and butter gravy. Asubtle dish with tempting flavours

Margarita $23
- Sliced Roasted Tomatoes & Mozzarella
$15 Per Child - Under 12 Years Only.
Cannelloni
- House Made Pasta wrapped & filled with your choice of: >>
Wedges With Grilled Cheese Bacon & Sour Cream $14.50
Obr Supreme $27.50
- A Little of Everything From Above, Excluding Seafood
Lemon Sorbet $9.00
- 3 scoops to freshen the palate
-Seafood $28.50
- Scallops, Mussels & Prawns in our own Tomato Cream Sauce Df Without Cream Cheese
Vegetarian $26.50
- Olives, Capers, Spinach, Red Onions, Peppers & Mushrooms in a Tomato Cream Sauce finished with Basil Pesto & Parmesan

VEGETARIAN Ploughman’s Platter $46.50
- Selection of continental cheese, pickles & breads
Chicken Express $18.50
- Succulent chicken breast served with fries & plum sauce
Fries $6.50
Miniature potato hash bites $9.00
Eye fillet steak $37.50
- set on a bed of seared courgettes, roasted shallots & garlic potatoes topped with a portobello mushroom & griddled bacon; your choice of either a blue cheese, pepper or creamed mushroom sauce
Dark Chocolate mud cake $12.00
- served with a rich dark chocolate sauce forest berry compote & whipped cream
Classic chicken burger $17.00
- topped with camembert cheese, bacon, tomato & salad greens served with fries & sweet chilli sauce
Ice Cream Sundae $8.50

4 Combination Noodles
- Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce.
12 Sambal Chicken
- Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce.
23 Vegetarian Singapore Noodles
- Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce.
8 Hot Box
- Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce.
10 Seafood Mee Goreng
- Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce.
17 Honey Chicken Noodles
- Battered chicken in honey with wok tossed noodles and vegetables.
14 Thai Curry Chicken
- Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce.
6 Singapore Fried Noodles
- Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce.

Chicken $16.00
Avocado N/A
Mediterranean Stuffed Kumara $11.00
- Only - $8.00 / With Salad And Rice
Chicken Spinach Feta Lasagne $15.00
- Slice Only - $10.80 / With Salad And Rice
Vegeterian S $11.00 / L $12.00
Sweet Chilli N/A
Vegeterian $10.00
Chicken S $12.30 / L $13.30

Fresh Salmon D $16.90 / B $20.90
Chicken Katsu Curry Udon / Pork Katsu Curry Udon / Tempura Udon $15.90
- 10pcs $14.90
Yakitori $9.00
- Skewered chicken with spring onion
Chicken Teriyaki / Mini Cha-han / Mini Udon / Mini Ramen $8.90
Chicken Teriyaki Nacho D $16.90
-5pcs $7.90
Deep fried whole flounder $19.00

Baked Apple $11.90
- Sticky baked apple filled with macadamia nut crumble and mascarpone, accompanied with a creme anglaise and vanilla bean ice-cream
Tasting Plate $19.90
- For those who can't decide, try our selection of the above 3 desserts served with 2 scoops of vanilla bean ice-cream to share
Chicken Nuggets (5) $12.00
Roasted Vegetarian Salad $17.90
- Warmed seasonal veges, Israeli cous cous, pomegranate molasses, lemon zest, basil
Pork Belly Bites $16.90
- Oven baked in a sticky honey, soy and sesame sauce
Grilled Chicken Burger $19.90
- Honey, lime and dill marinated chicken breast, bacon, brie cheese, guacamole, baby spinach, tomato and aioli accompanied with fries
Angus Scotch Fillet $35.90
- 300gm angus prime, grilled to your liking and accompanied with beer battered fries, house salad and a choice of sauces: creamy mushroom / blue cheese / pepper corn demi glaze
Cheese Kransky (2) $5.00

Venison Burger with Fries $18.00
- A burger with aioli, salad, caramelised onions and a venison patty, served with a side of fries.
Grilled Halloumi $18.00
- 2 slices of ciabatta with spinach, 2 poached eggs, avocado and grilled halloumi cheese coated in a chermoulla sauce.
Creamy Garlic Mushrooms $15.00
- (Add 3 rashers of bacon $4.50 extra).Mushrooms cooked in a creamy galirc and white wine sauce served with 2 slices of ciabatta. Bacon optional
Pasta of the day
- Ask at counter
Mega Breakfast $19.50
- A big breakfast containing bacon, eggs (either poached fried or scrambled), 2 sausages, 2 hash browns, mushroom and toast.
Chips $4.50
- Side of Fries
Pan Fried Fish $20.00
- Served with seasoned wedges, a side salad and tartare suace on the side. Includes a wedge of lemon.To know what the fish is please ask the staff.
Salmon Rosti : $20.00
- A kumara rosti with a delicious capsicum salsa, spinach, a smoke salmon fillet and topped with hollandaise sauce and served with a side salad. >>

-Avocado
All pizzas have our special tomato and basil passata.
Garlic Bread $10
Hand Made Falafel Patties $20
Chilli Squid Meze* $16.50
- Marinated squid scored and seared, served with fresah salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed with a coriander mayo and lots of lemon wedges.
Mixed Meat (with chicken and roast beef) $17.50
Olive Tapanade, thyme and fresh tomato bread $10
-Hummus

Royal Garden Chinese Restaurant in Tauranga Menu

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Royal Garden Chinese Restaurant

Bay of Plenty > Tauranga > Royal Garden Chinese Restaurant

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35/100 Grange Road, Tauranga, Bay Of Plenty, 3110, New Zealand

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