Ruby Rabbit Cafe in Christchurch City Menu

LUNCH BRUNCH LUNCH BRUNCH
  • FRIES $5.50
    • served with one own aioli & tomato sauce
  • WEDGES $10.00
    • topped with streaky bacon melted cheese & sour cream
  • TOASTED SANDWICHES $5.00
    • choise from, cheese, ham, pineapple, onion or cream corn
  • OPEN STEAK SANDWICH $17.50
    • sirloin cooked to m-r served on Vic's focaccia & baby spinach & topped with melted brie onion jam & aioli
  • CHICKEN SALAD $16.50
    • a mixed salad topped with warmed sliced chicken streaky bacon roasted pecans bear a fig chutney & aioli
  • SOUP OF THE DAY $10.00
    • served with toasted Vig's focaccia
  • CORN FRITTERS $14.90
    • served w streaky bacon fresh seasonal salad sour cream & sweet chili
  • RUBY'S BIG BREAKFAST $18.00
    • eggs streaky bacon hash brown tomato Kransky Vig's focaccia
  • BACON AND EGGS $12.00
    • on Vig's focaccia with tomato relish
  • BACON BUTTY $10.00
    • streaky bacon & Vig's focaccia with tomato relish
  • PANCAKES $10.00
    • served with seasonal fruit maple syrup & yogurt
  • HOMEMADE MUESLI $8.50
    • served with natural yogurt

Nearby Sample Menus

  • -Or with the house smoked salmon and hollandaise sauce for $23
  • -And you can add an egg! $24
  • Oaty pancakes $21
  • Kedgery (GF) $23
    • Smoked fish kedgery, with crispy onions, finished with a poached egg
  • Breads and Dips (GF) $15
    • House breads served with a trio of dips
  • -Or with bacon, banana and maple syrup for $22
  • -Or with bacon, banana and maple syrup for $23
  • Fish of the Day POA
    • Always fresh. Always delicious! Check our specials board for details
  • T-Bone (Original) $36.50
    • Yup the good old 500g T-Bone comes with tomatoes, buttered mushrooms, eggs, onion rings & a shitload of chips for you farmer folk plonked on a Fred Flintstones-sized plate.
  • Famous Fritters $18.50
    • Our legendary sundried tomato, sweet corn & kumara fritters on a pine nut and leaf salad with smoked salmon layered between the fritters and adorned with sweet corn and sour cream
  • Seafood Chowder $13.50
    • Now even that chef from England would say this is NZ's best. The finest morsels plucked from the sea, combined in our secret recipe. We also serve bread and butter to clean this massive bowl. Slurp!
  • Crispy Chicken $14.50
    • Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Entrée-8 pieces
  • Cracked pepper and bourbon pate $12.50
    • An old homemade favourite of ours. Bourbon & cracked pepper blended pate. Served with crusty bread, pickled cucumbers & beetroot pesto.
  • toasted sammie with bacon and mozzarella cheese $8.00
  • Flat Bread $10.00
    • Pita bread coated with a mix of sun-dried tomatoes and garlic with a sprinkling of fresh parmesan and oven baked to perfection. Comes with a sweet chilli sauce & sour cream.
  • Vanilla Brulee $11.00
    • Yip this is another one of our famous desserts, our vanilla bean Brulee is made to perfection with berry compote, vanilla ice-cream and some kinda biscuit.
  • Eggs Benedict $19.00
    • Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
  • Oven Toasted Muesli $14.50
    • Served w seasonal fruits, milk and Greek yoghurt
  • Zucchini Green Bean Fritters $18.00
    • Topped with kimchi salad. Served w beetroot chutney
  • Waffles $15.00
    • Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
  • Eggs Benedict $21.00
    • Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
  • Baked Beans $16.00
    • Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
  • Waffles $16.50
    • Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
  • Sticky Crispy Chicken $19.00
    • Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
  • MANGO CHUTNEY $3.50
  • JEERA ALLO $8.00
    • Diced Potato Tempered and Sauteed with Mild Spices and Cumin Seed
  • KADAI PRAWNS $10.50
    • Prawn Cooked In Thick Gravy With Crushed Tomatoes, Onions, Fresh Coriander And Spices.
  • CHICKEN PATIYALA $10.50
    • Boneless Chicken cooked with Cumin Seed, Ginger, Garlic, Onion, Veg Gravy and Indian Species. Garnishd with chopped Coriander and Egg Omelette
  • LAMB VINDALOO $10.50
    • Lamb cooked with onion, capsicum, vinegar, vindaloo paste and spices
  • LAMB DO PAYAZA $10.50
    • Tender pieces of Lamb cooked in diced onion, ginger, garlic, tomato and cashew nut gravy
  • KADAI PANEER $9.99
    • Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Homemade Cottage Cheese And Coriander.
  • CHICKEN TIKKA MASALA $10.50
    • Succulent tender chicken roasted in tandoori oven then cooked in spicy gravy and onions
  • Combination Fried Noodles $13.20
  • 1/2 Doz Wonton with Sauce
  • Meat Patties $2.20
  • Bami Goreng (Noodles) $13.20
  • Sweet & Sour Fish or Lemon Fish $11.70
  • Pork & Cashew Nut $13.20
  • Donut $2.20
  • Tray of Plain Fried Rice
  • Wontons 6 For $ 4.50
  • steak $ 5.40
  • Squid Rings $0.80
  • Egg $4.40
  • Full scoop Plain chips $ 2.50
  • Whole chlcken N/A
  • Spicy wedges with sour cream $4.50
  • Baeon And Egg $5.40
  • Hibiscus egg $18.00
    • seafood / beef / chicken
  • Friendship bamboo fungus slippery fish soup Bamboo And Fish Soup S $7.00 / M $25.00
  • Fried wonton Deep Fried Wontons $6.00
  • Stir Fried Lamb with Coriander $20.00
  • Sweet & Sour Chicken with Ginger Sauce $18.00
  • Sauce chicken wings ball Chicken with BBQ Sauce $18.00
  • Deep Fried Garlic Pork Fillet $20.00
  • -Cooked in 1 Style $48.00
  • -Add Gluten Free base to any pizza $3.00
  • sausage $6.00
  • Creme Brulee $12.50
    • Baked custard, topped with golden toffee, served with berries
  • Served until midday
  • Side of seasonal vegetables $6.00
  • mushrooms $6.00
  • -add salmon $20.90
  • -add mushrooms $15.90
  • Childrens Souvlaki
  • Combo
  • Single $10.50
  • Served with a side of greek salad & sauces
  • Chicken, Pork, Beef pattie
  • Single $11.00
  • Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
  • Single $7.30
  • Netts Wrap (GF/DF) $17.50
    • Moroccan lamb and vegetables served on flatbread with hummus, tzatziki sauce and salad
  • Eggs Benedict (GF/DF) $17.90
    • Poached eggs and bacon on an english muffin with homemade hollandaise sauce
  • Portobello Mushrooms $4.00
  • -Hot smoked Akaroa salmon, baby spinach, red onions, capers $12.70
  • -Cream cheese and jam $9.70
  • -Add cheese $2.00
  • Kids fries $4.00
  • -Add bacon $4.00
  • Yum Nure Yang San Nai
    • Spicy beef tenderloin salad with red onions, tomatoes, cucumber and mint leaves Served on a bed of lettuce with fresh ground chilli, lime leaves & fresh coriander.
  • Tom Kha
    • Spicy lemongrass soup with coconut cream, fresh mushrooms meat of your choice
  • Jungle Cuny
    • (no coconut cream) Spicy hot red chilli & shrimp paste curry with your choice of meat.
  • Yellow Curry
    • Yellow curry paste, onions, coconut cream in a thick curry with potato and a choice of meat.
  • Special Chilli Whiskey Sauce
    • Stir fried seasonal vegetables in special sauce wife your choice of meat.
  • Spicy Lamp Cuny
    • Thai style slow cooked lamb curry with potatoes and fresh chilli garnish.
  • Masaman Cuny
    • Masaman (Thai style) curry paste, coconut cream simmered with peanuts, potatoes and your choice of meat. This is a Thai favorite!
  • Chicken Satay
    • Marinated chicken skewers, served with special Bahn Thai peanut sauce.
  • Curry Chicken on Rice $11.00
  • Half Chicken, Cashew Nuts $12.50
  • Quarter Chicken & Chips Meal $9.50
  • Chicken, Pineapple on Rice / Chicken, Mushrooms on Rice / Roast Pork, Tomatoes on Rice / Roast Pork, Pineapple on Rice / Roast Pork, Mushroom on Rice $11.50
  • Sweet & Sour Won Tons 1 doz $9 / 1/2 doz. $5
  • Cashew Nuts $4.00
  • Steak Black Bean Sauce $11.50
  • Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken $12.00
  • 4pcs Cucumber & pickle
  • Fresh Salmon Nigiri 5pcs reg/6pcs jumbo $8.20/$9.20
  • 4pcs of Regular teriyaki chicken
  • 4pcs Surimi Crab & pickles
  • 4pcs Smoked Salmon & avocado
  • Fresh Salmon Supreme 8pcs reg/8pcs jumbo $7.90/$10.90
  • Double Avocado Chicken 8pcs reg/8pcs jumbo $8.70/$10.40
  • 2pcs seaweed salad Gunkan
  • Plain $2.50
  • Plain w/ choc hazelnut spread $4.50
  • Sandwich w/ smoked salmon, c/cheese & rocket $10.00
  • Sandwich style $10.00
  • Sandwich w/ bacon, egg, c/cheese & rocket $10.00
  • Plain w/ cream cheese $4.00
  • Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
  • Plain w/ cream cheese & jam $4.50
  • Garlic Bread $8.00
    • Home-made garlic butter spread upon a large pita bread then sliced
  • Lokum $6.00
    • 6 pieces of turkish delight
  • Bano Sultana Dip $9.50
    • Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
  • Chef's Finest Combination of Dips
    • Chef's selection of the persian dips, Served with a side of pita bread. (4 dips for Two, 5 dips for Four)
  • Carrot Kuku Entree $11.50
    • Carrot frittata with herbs and spices. Served with a trio of sauces
  • Lamb Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled lamb served on a bed of rice, seasonal salad and sauces
  • Falafel Entree $11.50
    • Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
  • P.K. Dolma Dish $22.00
    • Vine leaves stuffed with rice and spices served on a bed of rice and a trio of salads and sauces
Ruby Rabbit Cafe

Ruby Rabbit Cafe

location

Address

3/166 Moorhouse Avenue, Christchurch, 8011, New Zealand

phone

Phone

06433791039

email

Email

None

clock

Opened hours

Mon 8 AM to 4 PM Tue 8 AM to 4 PM Wed 8 AM to 4 PM Thu 8 AM to 4 PM Fri 8 AM to 4 PM Sat 9 AM to 4 PM Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Brunch , Cafe Food , Sandwiches

features

Features

Breakfast ,  Cash ,  Lunch ,  Group Meal ,  Brunch ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating

Location
3/166 Moorhouse Avenue, Christchurch, 8011, New Zealand